Tag Archives: Devil’s Dip Sauce

October 6, 2018
6:45 PM
by: Uhockey

Herringbone [10,] Las Vegas NV

Herringbone Iced Tea Amuse – Tuna Croqueta, Yuzu Aioli Yacht Seafood Tower – 12 Oysters, 3/4 lb Alaskan King Crab, 1 1/2 Maine Lobster, 10 Jumbo Shrimp, Spicy Cocktail Sauce, Kimchee Mignonette, Apple Mignonette, Spicy Remoulade, Devil’s Dip Sauce, Shark … Continue reading →

Posted in Crab, Dessert, Foie, Foie Gras, Food, Herringbone, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu Tagged A5 Wagyu, A5 Wagyu Beef, Adobo, Ahi, Ahi Tuna, Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Alaskan King Crab, Amuse, Amuse Bouche, Apple, Apple Mignonette, Apples, Aria, Asparagus, Bacon, Bacon Powder, Bass, Beef, Black Pepper, Black Peppers, Blackberries, Blackberry, Branzino, Broth, Burrata, Burrata Cheese, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Caramel Mousse, Carrot, Carrot Puree, Carrots, Ceferin Oliva, Champagne, Champagne Vinaigrette, Cheese, Cheesecake, Cherries, Cherry, Chili, Chilis, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Crumble, Chocolate Ganache, Chocolate Sauce, Christian Concepcion, Ciprian Nedelcu, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Curry, Coconuts, Cow, Cows, Crab, Crabs, Cream, Crispy Red Snapper, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crumble, Curry, Dark Chocolate, Day Boat Halibut, Dessert, Desserts, Devil’s Dip, Devil’s Dip Sauce, Doug Solomon, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, English Pea, English Peas, Fall Squash, Fall Squashes, Farm Egg, Farm Eggs, Fish, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Wasabi, Fresno Chili, Fresno Chilis, Fresnos, Fried Red Snapper, Fried Rice, Fried Shrimp, Fried Vegetable, Fried Vegetables, Frito Misto, Furikake, Ganache, Gelato, Gelee, Green Asparagus, Greens, Grilled Pears, Halibut, Harvest of the Day, Hazelnut, Hazelnuts, Herb, Herbs, Herringbone, Herringbone LV, Himalayan Salt, Himalayan Salt Rock, Ice Cream, Iced Tea, Ink, Jumbo Shrimp, Kimchee, Kimchee Mignonette, King Crab, King Crabs, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Fried Rice, Lobsters, LV, Maine Lobster, Marty Lopez, Marty Red DeLeon Lopez, Mascarpone, Mascarpone Cheese, Mascarpone Cheesecake, Michael Uzmann, Mignonette, Miyazaki A5 Wagyu Beef, Miyazaki Wagyu Beef, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Nevada, Nutella, Nutella Gelato, NV, Nyko Christian, Onion, Onions, Oyster, Oysters, Panang, Panang Curry, Pastries, Pastry, Pattypan Squash, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickled Cherries, Pickled Onion, pickled onions, Pickled Shallot, Pickled Shallots, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pistachio, Pistachios, Poached Pears, Pork, Prosecco, Puree, Radish, Radishes, Raspberries, Raspberry, Raspberry Chocolate Ganache, Red Snapper, Remoulade, Rice, Roasted Eggplant, Roasted Eggplants, Roe, Romaneso, Salmon, Salmon Roe, Salt, Salt Rock, Salted Chocolate Caramel Tart, Sauce, Scallop, Scallops, Sea Bass, Sea Salt, Sea Salt & Caramel Tart, Seafood, Seafood Tower, Seared Ahi Tuna, Shallot, Shallots, Shark Sauce, Shaved Foie Gras, Shell on Shrimp, Shrimp, Shrimp and Vegetable Frito Misto, Sin City, Snapper, Sorbet, Spicy Cocktail Sauce, Spicy Remoulade, Spring Vegetable, Spring Vegetables, Squash, Squid, Squid Ink, Squid Ink Adobo, Strawberries, Strawberry, Strawberry Gelee, Sugar, Sunnyside Egg, Sunnyside Eggs, Tamarind, Tamarind Broth, Taro, Taro Chip, Taro Chips, Tart, Tarts, Tasting Menu, Tasting Menu Aria, Tea, Tiradito, Tobasco, Tobasco Sauce, Tuna, Tuna Croqueta, Tuna Fish, Vanilla, Vegas, Vegetable, Vegetable Frito Misto, Vegetables, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinaigrette, Wagyu Beef, Wasabi, Watermelon Radish, Watermelon Radishes, White Chocolate, White Chocolate Cream, Winter Radish, Winter Radishes, Yacht, Yacht Seafood Tower, Yolk, Yolks, Yuzu, Yuzu Aioli, Yuzu Sorbet

May 4, 2018
6:45 PM
by: Uhockey

Herringbone [9,] Las Vegas NV

Herringbone Iced Tea It’s Still Hot in Mexico – Tequila, Thai Chili, Agave, Lime, Cilantro, Cucumber Juice Amuse – Jicama, Watermelon, Tajin Spice Yacht Seafood Tower – 6 BeauSoleil Oysters, 6 Naked Cowboy Oysters, 3/4 lb Alaskan King Crab, 1 … Continue reading →

Posted in Coffee, Crab, Dessert, Food, Herringbone, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu Tagged 8oz Filet, Agave, Alaskan King Crab, Amuse, Antirrhinum, Apple, Apple Mignonette, Apples, Aria, Arugula, Avocado, Avocados, Bacon, Bean, Beans, BeauSoleil Oysters, Beef, Bell Pepper, Bell Peppers, Black Garlic, Black Garlic Chimichurri, Black-eyed Peas, Blistered Shishito Peppers, Braised Swordfish, Branzino, Brussels & Pecans, Brussels Sprout, Brussels Sprouts, Buffalo Octopus, Buffalo Sauce, Butter, Cake, Cakes, Candied Hazelnuts, Candied Pecans, Caper, Capers, Caramel, Caramel Mousse, Carrot, Carrots, Celery, Cheesecake, Chiles, Chili, Chilis, Chimichurri, Chocolate, Chocolate Cake, Chocolate Crumble, Chocolate Ganache, Chocolate Sauce, Chocolate-Hazelnut, Cilantro, Cocktail, Cocktail Sauce, Cocktails, Coffee, Coffee-rubbed New York Strip, Coulis, Cow, Crab, Crabs, Cream, Creekstone Farm, Creekstone Farms Coffee-rubbed New York Strip, Crispy Branzino, Crispy Brussels Sprouts, Crumble, Cucumber, Cucumber Juice, Cucumbers, Curried Vegetables, Curry, Dark Chocolate, Death by Potatoes, Dessert, Desserts, Devil’s Dip Sauce, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, endoedibles, Espresso, Filet, Filet Mignon, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Flower, Flowers, Food, Foodie, Fumet, Ganache, Garlic, Gelato, Gelee, Ginger, Grapefruit, Green Beans, Haricot Verts, Hazelnut, Hazelnuts, Herringbone, Herringbone LV, Ice, Ice Cream, Iced Tea, It’s Still Hot in Mexico, Jicama, Juice, Jumbo Shrimp, Jungle Curry, Kale, Kimchee, Kimchee Mignonette, Kimchi, King Crab, Larb, Las Vegas, Lemon, Lemons, Lime, Limes, Lobster, Lobster Larb, Lobsters, LV, Maine Lobster, Marty Lopez, Marty Red DeLeon Lopez, Mascarpone, Mascarpone Cheese, Mascarpone Cheesecake, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Mediterranean Sea Bass, Mediterranean Seabass, Michael Uzmann, Mignonette, Mousse, Mushroom, Mushrooms, Naked Cowboy Oysters, Nevada, New York Strip, Nutella, Nutella Gelato, NV, Octopus, Olive, Olives, Onion, Onions, Oyster, Oysters, Parmesan, Parmesan Cheese, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pig, Pistachio, Pistachios, Pork, Port, Port Wine, Port Wine Reduction, Potato, Potatoes, Radish, Radishes, Raspberries, Raspberry, Raspberry Chocolate Ganache, Red Bell Pepper, Red Bell Pepper Coulis, Red Bell Peppers, Red Wine, Red Wine Fish Fumet, Remoulade, Rice, Salad, Salt, Sauce, Scallion, Scallions, Scallop, Scallops, Sea Bass, Sea Salt, Sea Salt & Caramel, Seafood, Seafood Platter, Seafood Tower, Shark Sauce, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Sin City, Snapdragon, Snapdragons, Sour Patch Kid, Sour Patch Kids, Sourpatch Kid, Sourpatch Kids, Spicy Cocktail Sauce, Spicy Remoulade, Spread, Steak, Strawberries, Strawberry, Strawberry Gelee, Sugar, Swordfish, Tajin, Tajin Spice, Tamarind, Tamarind Powder, Tart, Tarts, Tasting Menu, Tea, Tequila, Thai Basil, Thai Chili, Toasted Rice, Tomato, Tomato & Avocado Salad, Tomatoes, Tomatoes on the Vine, Vegas, Vegetable, Vegetables, Viking Village, Viking Village Scallops, Vinegar, Watermelon, Watermelon Radish, Watermelon Radishes, Watermelons, White Chocolate, White Chocolate Cream, White Wine, White Wine Vinegar, Wine, Yacht, Yacht Seafood Tower, Yuzu, Yuzu Sorbet. Sorbet

Tag Archives: Devil’s Dip Sauce

Herringbone [10,] Las Vegas NV

Herringbone [9,] Las Vegas NV

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Tag Archives: Devil’s Dip Sauce

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