Tag Archives: Tanqueray 10

March 21, 2025
7:11 PM
by: Uhockey

After, Chicago IL

After Lounge 24k Espresso Martini – haku vodka, black truffle pu-erh, sparrow espresso Blossom Punch – tanqueray 10, sakura tea, spring rhubarb, really good cream Crab Cupcakes – king crab, old bay frosting, basil Uncrustable – foie gras mousse, huckleberry … Continue reading →

Posted in After, After Lounge, Chicago, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Illinois, Truffle, Truffles, Vacation Tagged 24k Espresso Martini, After, After Lounge, American Cheese, Basil, Beef, Black Garlic, Black Truffle, black truffle pu-erh, Black Truffles, Blanco Tequila, Blossom Punch, Bread, Buñuelo, Bunuelos, Burger, Burgers, Butter, Cake, Cakes, Candy, Carrot, Carrot Cotton Candy, Carrots, Cheese, Cheeseburger, Cheeseburgers, Chicago, CO2 grape, CO2 grapes, Cocktail, Cocktails, Coconut, Coconuts, Coffee, cold roasted carrot, cold roasted carrots, Cotton Candy, Cow, Cows, Crab, Crab Cupcake, Crab Cupcakes, Crabs, Cream, Creme, Creme Brulee, Crunch, Cupcake, Cupcakes, Curtis Duffy, Del Maguey, del maguey mezcal, Demerara, demerara sugar, Dessert, Desserts, Duck, Duck Liver, Ducks, endoedibles, Espresso, Espresso Martini, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, French Fries, French Fry, Fries, Frosting, Fry, Garlic, gin, Grape, Grapes, Green Daisy, Haku, Haku Vodka, Hamburger, Hamburgers, Huckleberries, Huckleberry, Huckleberry Jam, Illinois, Jam, King Crab, King Crabs, Lemon, Lemon Grass, Lemongrass, Lemons, Liver, Martini, Mezcal, Michael Uzmann, Mousse, Mozzarella, mozzarella bunuelo, Mozzarella Cheese, Oil, old bay frosting, Old-Bay, Old-Bay Seasoning, Olive, Olive Oil, olive oil powder, Olives, Pandan, Pastries, Pastry, Pea, pea pod, pea pods, Peas, peas and their pods, Pickle, Pickles, Pizza Puff, Pizza Puffs, Potato, Potatoes, Powder, pu-erh, Raspberries, Raspberry, really good cream, Rêve Burger, Rhubarb, Roasted Tomato Sauce, Sakura, sakura tea, Sauce, Seasoning, siete leguas, siete leguas blanco tequila, sparrow espresso, spring rhubarb, Sugar, Tanqueray, Tanqueray 10, tanqueray 10 gin, Tanqueray Gin, Tea, Tequila, Tomato, Tomato Sauce, Tomatoes, Travel, Truffle, Truffles, umami, umami crunch, Uncrustable, Vacation, Vanilla, Vodka

January 18, 2019
6:22 PM
by: Uhockey

Mott 32, Las Vegas NV

Mott 32 Val de Mer Brut Nature Rose It’s Five O’Clock in Hong Kong – Ketel One Vodka, Rose Liqueur, Lemon, Orange Sherbet, Strawberry Jam, Orange Bitters Forbidden Rose – Vanilla La Diablada Pisco, Passion Fruit, Lychee, Chili, Lemon, Flower … Continue reading →

Posted in Dessert, Food, Ice Cream, Las Vegas, Lobster, Mott 32, Mott32, Nevada, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles Tagged 2016 Val de Mer Brut Nature Rose, Air Dried Angus Beef, Anejo Tequila, Angus, Angus Beef, Anna Wong, Apple Wood Roasted 42 Day Aged Peking Duck, Australian Wagyu Beef, Australian Wagyu Beef Puff, Bamboo Green Forest, Barbecue, Barbecue Pluma Iberico Pork, Barbecue Pork, Barbeque, Barbeque Pluma Iberico Pork, Barbeque Pork, BBQ, BBQ Iberico Pork Bun, BBQ Pluma Iberico Pork, BBQ Pork, BBQ Pork Bun, Beef, Beef Short Rib, Beef Short Ribs, Bitters, Black Currant, Black Currants, Black Truffle, Black Truffle Siu Mai, Black Truffles, Brut, Brut Champagne, Cassis, Champagne, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chrysanthemum, Chrysanthemum Tea, Cocktail, Cocktails, Cow, Cows, Crispy Air Dried Angus Beef, Crispy Duck, Crispy Duck Rack, Crispy Sugar Coated BBQ Iberico Pork Bun, Crispy Triple Cooked Wagyu Beef Short Rib, Cucumber, Cucumbers, Currant, Currants, Dessert, Desserts, Dim Sum, Duck, Duck Sauce, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, endoedibles, Flower, Flowers, Food, Foodie, Forbidden Rose, gin, Ginger, Gingerbread, Green Tea, Hoisin, Hoisin Sauce, Honey, Hong Kong Ice Tea, Hong Kong Iced Tea, Hot & Sour Iberico Pork, Hot & Sour Iberico Pork Shanghainese Soup Dumplings, Hot & Sour Soup, Iberico, Iberico Pork, Iberico Pork Bun, Ice Cream, Ice Tea, It’s Five O’Clock in Hong Kong, Jam, Jasmine Tea, Joyce Wang, Ketel One, Ketel One Vodka, La Diablada Pisco, Las Vegas, Lemon, Lemons, Lillet Blanc, Liqueur, Lobster, Lobsters, LV, Lychee, Lychee Sorbet, Malcolm Wood, Matcha, Maximal Concepts, Michael Uzmann, Mott 32, Mott32, Nathan Grates, Nevada, Noodle, Noodles, NV, Orange, Orange Bitters, Orange Sherbet, Oranges, Osmanthus, Osmanthus Honey, Pancake, Pancakes, Panna Cotta, Passion Fruit, Pastries, Pastry, Peanut, Peanut Duck Sauce, Peanuts, Peking Duck, Peking Style Spicy Crispy Duck Rack, Pepper, Peppers, Pig, Pisco, Pluma Iberico Pork, Pluma Pork, Pork, Puff Pastry, Quail Eggs, Raspberries, Raspberry, Rib, Ribs, Rose, Rose & Valrhona White Chocolate Panna Cotta, Rose Champagne, Rose Liqueur, Sauce, Scallion, Scallions, Scallop, Scallops, Seeds Seed, Sesame, Sesame Seed, Sesame Seeds, Shanghainese Noodle, Shanghainese Noodles, Shanghainese Soup Dumplings, Sherbet, Short Rib, Short Ribs, Shrimp, Sichuan Button, Sichuan Pepper, Sin City, Siu Mai, Soft Quail Egg, Soft Quail Eggs, Sorbet, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Sauce, Spicy Crispy Duck Rack, Stir Fried Shanghainese Noodle, Stir Fried Shanghainese Noodles, Stir Fried Shanghainese Noodles with Pork, Strawberries, Strawberry, Strawberry Jam, Sugar, Tangerine, Tangerine Peel, Tangerine Peel Tanqueray 10 Gin, Tangerines, Tanqueray, Tanqueray 10, Tanqueray Gin, Tasting Menu, Tea, Tequila, The Palazzo, Triple Cooked Wagyu Beef Short Rib, Truffle, Truffles, Turbinado, Turbinado Sugar, Val de Mer, Val de Mer Brut Nature Rose, Valrhona, Valrhona White Chocolate, Valrhona White Chocolate Panna Cotta, Vanilla, Vanilla La Diablada, Vanilla La Diablada Pisco, Vegas, Vodka, Volcan Cristalino, Volcan Cristalino Anejo, Volcan Cristalino Anejo Tequila, Wagyu, Wagyu Beef, Wagyu Beef Short Rib, Wagyu Beef Short Ribs, Wagyu Short Rib, Wagyu Short Ribs, White Chocolate, White Chocolate Panna Cotta, Xiao Long Bao, Xiaolongbao, XLB, Yellow Mountain Honey

Tag Archives: Tanqueray 10

After, Chicago IL

Mott 32, Las Vegas NV

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