Tag Archives: Lemongrass

December 17, 2025
6:00 PM
by: Uhockey

Amador Cocina Fina [2,] Las Vegas NV

Amador Sparkling Wine NO HUYAS COBARDE MARTINI – TANQUERAY TEN GIN, DOLIN DRY VERMOUTH, LEMON OIL, VAINILLA INFUSION DIFÍCIL DE OLVIDAR OLD FASHION – AMADOR DOUBLE BARREL BOURBON, SHIMENJI MUSHROOMS, BROWN BUTTER, MAPLE, PEPITAS NO ME DEFIENDAS COMPADRE MULE – … Continue reading →

Posted in Amador, Amador Cocina Fina, Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged 1926 Pedro Ximenez Sherry, Achiote, achiote creme fraiche, Achiote Pepper, Achiote Peppers, Achiotes, AKAUSHI WAGYU, Al Pastor, All I Oli, Amador, Amador Cocina Fina, AMADOR DOUBLE BARREL BOURBON, Anchovies, Anchovy, Anchovy Fish, Arbequina, arbequina oil, Arbequina Olive Oil, Arugula, Avocado, Avocado Crema, Avocados, Bechamel, bechamel espuma, Béchamel Sauce, Beef, Beef Cheek, BEEF CHEEK CANELON, Beef Cheeks, Beef Tartare, Beer, Beet, Beet Tartare, Beets, BEETS AL PASTOR, Beets Tartare, Black Truffle, black truffle espuma, Black Truffles, Blue Fin Tuna, Blue Fin Tuna Fish, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bourbon, Brava Sauce, Bread, Brown Butter, Bunnies, Bunny, Butter, Candied Jalapeno, Candied Jalapenos, Canelon, Caramelized Pineapple, Carrot, Carrot Cake, Carrots, Caviar, Champagne, Chantilly, Chantilly Cream, Cheek, Cheeks, Cheese, Chiles, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Ice Cream, Churro, CHURRO DE PAPA, Churros, Cilantro, Cinnamon, Coca Bread, Cocktail, Cocktails, Cola, compost butter, COMPOST CAPUCCINO, Cookie, Cookies, Cow, Cows, Cream, Crema, Creme, Creme Chantilly, Cucumber, Cucumber Pico de Gallo, Cucumbers, Curry, Cuttlefish, Dessert, Desserts, DIFÍCIL DE OLVIDAR OLD FASHION, Dolin, DOLIN DRY VERMOUTH, DOUBLE BARREL BOURBON, DRY AGED BLUE FIN TUNA, DRY VERMOUTH, Duck Liver, EDO, Egg, Egg Gel, Eggs, Emulsion, endoedibles, Escabeche, Espuma, Fat, fermented compost butter, fermented green peppercorn, fermented green peppercorns, FERMENTED SALSA VERDE, FERMENTED SALSIFY, fermented sunchoke, fermented sunchokes, FERMENTED VUELVE A LA VIDA SAUCE, Fig, Figenza, FIGENZA FIG POMEGRANATE VODKA, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Garum, Gel, gin, Ginger, Ginger Beer, Green Leaves, green leaves oil, Green Peppercorn, Green Peppercorns, Green Tea, Hazelnut, Hazelnuts, HAZELNUT–CHOCOLATE ICE CREAM, Hokkaido Sea Urchin, Hokkaido Uni, HOKKAIDO UNI CARROT CAKE, Horchata, Horchata Ice Cream, huancaina, huancaina sauce, Iberico, iberico garum, Iberico Pork, Ice, Ice Cream, Infusion, IRISH MOSS, IRISH MOSS COCA BREAD, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Kaluga, Kaluga Caviar, kaluga hybrid caviar, kampot fermented green peppercorn, kampot fermented green peppercorns, kizami nori, LA PINYA, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Grass, Lemon Oil, Lemongrass, Lemons, Lime, Limes, Liver, LV, lyo carrot, lyo carrots, M&Ms, Macaron, Macarons, Maple, Maple Syrup, MAPLE SYRUP TARTLET, Marinade, Marrow, Martini, Matcha, matcha mezcal, Mezcal, Michael Uzmann, Milk, Mule, Mushroom, Mushrooms, Mussel, Mussels, Nevada, NO HUYAS COBARDE MARTINI, NO ME DEFIENDAS COMPADRE MULE, Nori, NV, Offal, Oil, Old Fashion, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Oscar Amador, Oscar Amador Edo, PAN DE QUEIJO, Papa, Papas, Parmesan, Parmesan Cheese, Parmesan Espuma, Pastries, Pastry, Pecorino, pecorino sardo, Pedro Ximenez, Pedro Ximenez Reduction, Pedro Ximenez Sauce, Pedro Ximenez Sherry, PEI Mussel, PEI mussel emulsion, PEI Mussels, Pepita, Pepitas, PEPITO, PEPITO Pepper, PEPITO Peppers, PEPITOS, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Pico, Pico de Gallo, Pig, PINCHO MORUNO AKAUSHI WAGYU, Pineapple, Pineapples, PINYA, Piparra, Piparra Pepper, Piparra Peppers, Piparras, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pomegranate, Pomegranates, Ponzu, Pork, Potato, Potatoes, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, PX, Rabbit, rabbit rillette, Rabbit Rillettes, Rabbits, Radicchio, Red Curry, RED CURRY SUQUET, Rice, Rice Milk, Rillette, Rillettes, Risotto, Roasted Beet, Roasted Beets, ROASTED BEETS TARTARE, Roasted Poblano Pepper, Roasted Poblano Peppers, Roasted Sunchoke, Roasted Sunchokes, Roe, Salsa, Salsa Macha, Salsa Verde, Salsify, Sashimi, Sauce, Sauce Bechamel, sea grass, Sea Urchin, Sea Urchins, Sea Weed, Seaweed, Seed, Seeds, Shallot, Shallots, Sherry, Sherry Pedro Ximenez, SHIMENJI, SHIMENJI MUSHROOM, SHIMENJI MUSHROOMS, SHIMENJIS, Sin City, SPANISH RABBIT, spanish rabbit en escabeche, spanish rabbit en escabeche rillettes, spanish rabbits, Sparkling Wine, Steak, STEAK GILDA, STEAK GILDA & FRITS, Steak Tartare, Sugar, Sunchoke, Sunchokes, Suquet, Sweetbread, Sweetbreads, Swiss Chard, SWISS CHARD RISOTTO, Syrup, Tamago, Tanqueray, TANQUERAY TEN, TANQUERAY TEN GIN, Tart, Tartare, Tartlet, Tartlets, Tarts, Tea, teruel black truffle espuma, Tomato, Tomatoes, Tortilla, tortilla de patatas, TRUFAS, Truffle, Truffles, Tuna, Tuna Fish, Uni, Urchin, Urchins, VAINILLA, VAINILLA INFUSION, Vanilla, Vegas, Vermouth, Vodka, VUELVE A LA VIDA, VUELVE A LA VIDA SAUCE, Wagyu, Wagyu Beef, wagyu fat, Wakame, wakame chantilly, Wasabi, White Chocolate, Wine

November 29, 2025
7:15 PM
by: Uhockey

A.Wong, London UK

A.Wong Hong Kong Egg Tart – Rémy Martin 1738 Accord Royal, King’s Ginger, Lemon, Egg Brulee Scalded oysters with ‘fish fragrant’ aubergine sauce French beans, wasabi soy and osmanthus jelly Tiger salad with cumin lamb and split buttermilk Chilled ‘smacked’ … Continue reading →

Posted in A.Wong, Crab, Dessert, England, Foie, Foie Gras, Food, London, Pork, Tasting Menu, Truffle, Truffles, Vacation Tagged "Soy chicken' with ginger oil, "Soy chicken' with ginger oil and Oscietra caviar wrap, 'hot pot' essence, 'Memories of Peking Duck', 'smacked' cucumber, 'smacked' cucumbers, 'Why we don't need to eat shark's fin soup', A.Wong, Abalone, abalone butter, ABALONE SAUCE, Alex Wong, Anhui province red braised fermented wild sea bass, Asian Pear, Asian Pears, Aubergine, aubergine sauce, Banana, Bananas, Bao, Bao Bun, Bao Buns, Basil, Bean, Beans, Beef, Beef Broth, Birds Nest, Braised Abalone, Broth, Brulee, Bun, Buns, Burger, Butter, Butter Milk, Buttermilk, Candied Walnut, Candied Walnuts, Candy, Cantonese honey roasted pork, Cantonese honey roasted pork and grated foie gras, Caramel, Cashew, Cashew Nut, Cashew Nuts, Cashews, Caviar, Char Siu, Cheese, Cherries, Cherry, Chicken, Chickens, Chili, Chilis, Chilled 'smacked' cucumber, Chilled cucumber, Chilled cucumbers, chilli, Chiu Chow, Chiu Chow beef broth, Chocolate, Chocolates, Chrysanthemum, Chrysanthemum tofu, Cinnamon, Claw, Claws, Cocktail, Cocktails, Coconut, Coconut water ice, Coconuts, corn-fed chicken, Cow, Cows, Crab, Crab Claw, Crab Claws, Crabs, Cracker, Crackers, Crispy Youtiao, Crispy Youtiao with Sea Whelk Curry, Cucumber, Cucumbers, Cumin, Cumin Lamb, cured scallop, cured scallops, Curry, Dark Chocolate, Dessert, Desserts, Dim Sum, Dragons Beard Candy, dried mulberries, dried mulberry, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Brulee, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, England, fermented coconut, fermented coconuts, fermented meat paste, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, foie gras and smoked duck, Food, Foodie, French Bean, French Beans, Fruit, Fruit Vinegar, Fruits-Homage to Enigma, Fungus, Garlic, Garlic steamed wild tiger prawn, garlic vinegar, Ginger, ginger infused vinegar, ginger oil, Gong Bao, Gong Bao chicken, grated foie gras, Har Gow, Honey, honey glazed Iberico char siu, honey roasted pork, Hong Kong Egg Tart, Iberico, Iberico char siu, Iberico Pork, Ink, Isle of Mull scallop, Isle of Mull scallops, Isle of Mull seared scallop, Isle of Mull seared scallop and honey glazed Iberico char siu, Isle of Mull seared scallops, Jelly, King's Ginger, Lamb, Lamb Burger, lamb burgers, Lambs, Lemon, Lemon Grass, Lemongrass, lemongrass broth, Lemons, Liver, London, Meat, meat paste, Michael Uzmann, Mint, Mints, Mochi, Mulberry, mullberries, Mung Bean, Mung Bean Noodle, Mung Bean Noodles, Mushroom, Mushrooms, Nashi Pear, Nashi pear with Sichuan pepper, Nashi Pears, Noodle, noodle crackers, Noodles, Nut, Nuts, Oil, Orange, Oranges, Oscietra, Oscietra Caviar, Oscietra caviar wrap, Osetra, Osetra Caviar, Osmanthus, Osmanthus Jelly, Oyster, Oysters, Paste, Pastries, Pastry, Peanut, Peanuts, Pear, Pears, Peking Duck, Pepper, Peppers, Pig, Pineapple, Pineapples, Pomegranate, pomegranate salad, Pomegranates, Pomelo, Pomelo salad, Pomelos, Pork, Pork Xiao Long Bao, Pork Xiao Long Bao Soup Dumpling, Pork Xiao Long Bao Soup Dumplings, Potato, Potatoes, Prawn, Prawns, pulled lamb burger, Pulled noodle, Pulled noodle cracker, Pulled noodle cracker with Pomelo Salad, Pulled noodle crackers, Pulled noodles, Raspberries, Raspberry, Raw wagyu, Remy Martin, Rémy Martin 1738, Rémy Martin 1738 Accord Royal, Remy Martin 1738 Cognac, Remy Martin Cognac, Roasted Peanut, Roasted Peanuts, Roasted Pork, Roe, Salad, Salads, Sauce, Scalded oyster, Scalded oysters, Scalded oysters with 'fish fragrant' aubergine sauce, Scallop, Scallops, Sea Bass, Sea Bass Fish, sea cucumber, Sea Cucumbers, Sea Whelk, Sea Whelk Curry, seared beef, Shanghai steamed dumpling, Shanghai steamed dumplings, Shanxi pulled lamb 'burger', Shanxi pulled lamb 'burger' with Xinjiang pomegranate salad, Sheep, Sheeps, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shrimp, shrimp caramel, Shrimps, Sichuan Pepper, Sichuan Peppers, Siu Mai, Smoked Duck, Soy, Soy Chicken, Soy Sauce, spiced squid ink, split buttermilk, Squid flower, Squid Ink, Steamed Dumpling, Steamed Dumplings, stuffed crab claw, Sugar, superior soy, superior soy sauce, Sweet and sour corn-fed chicken, Sweet Potato, Sweet Potatoes, Tamarind, Tangerine, Tangerine Fish, Tangerine Fish with Chiu Chow beef broth and Caviar, Tasting Menu, Tea, Thai Basil, Tiger Prawn, Tiger Prawns, Tiger salad, Tiger salad with cumin lamb and split buttermilk, Tofu, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffles, UK, Vacation, Vinegar, Wagyu, Wagyu Beef, Walnut, Walnuts, Wasabi, wasabi soy, water ice, Whelk, Whelks, wild tiger prawn, wild tiger prawns, Wood ear fungus, Wrap, Wraps, Xiao Long Bao, Xinjiang pomegranate salad, XLB, Yoghurt, Yogurt, Yolk, Yolks, Youtiao, Yunnan seared beef, Yunnan sweet potato, Yunnan sweet potato with tamarind and shrimp caramel, Yunnan sweet potato with tamarind and shrimp caramel noodle, Yunnan sweet potatoes, Zhou dynasty cured scallop

November 23, 2025
6:01 PM
by: Uhockey

Matur og Drykkur, Reykjavik IS

Matur og Drykkur CHERVIL GIMLET- Angelica Gin, Vetiver Gris, Thyme Syrop, Lime. Angelica 011 ESPRESSO MARTINI- Loki Vodka, Kahlua, Syrup, Coffee, Liquorice. Salt Rapeseed oil focaccia – mushroom butter Double-smoked lamb and horseradish Icelandic slippery jack mushroom Monkfish liver and … Continue reading →

Posted in Coffee, Crab, Dessert, Food, Iceland, Macaron, Macaroon, Matur og Drykkur, Reykjavík, Tasting Menu, Vacation Tagged Angelica, Angelica Gin, Ankimo, Ankimo Cracker, Ankimo Crackers, Arctic thyme, Atlantic rock crab, Atlantic rock crabs, Beurre, Beurre Blanc, Black Garlic, Blueberries, Blueberry, Bread, Broth, Butter, Butter Milk, Buttermilk, Cake, Cakes, Carrot, Carrot and dandelion, Carrot Cake, Carrots, Cheese, Chervil, CHERVIL GIMLET, Cocktail, Cocktails, Cod, Cod Fish, Cod head, Coffee, Cookie, Cookies, Crab, Crabs, Cracker, Crackers, Cream, crowberries, crowberry, Dandelion, Dandelions, Dessert, Desserts, Dill, Double-smoked lamb and horseradish, dulse, Egg, Eggs, endoedibles, Espresso, Espresso Martini, Fish, Fish Egg, Fish Eggs, Fish Roe, Focaccia, Focaccia Bread, Food, Foodie, Garlic, GIMLET, gin, Head, Heart, Hearts, Helga Haraldsdóttir, Horseradish, Iceland, Icelandic slippery jack mushroom, Kahlúa, Lamb, Lamb Heart, Lamb Loin, Lamb Saddle, Lambs, Lemongrass, Licorice, Lime, Lime. Angelica 011, Limes. Angelica 011, Liquorice. Salt, Liver, Loki, Loki Vodka, Lumpfish, Lumpfish Roe, Malt, Martini, Matur og Drykkur, Michael Uzmann, Monkfish, Monkfish Liver, Monkfish liver and dill, Mushroom, Mushroom Butter, Mushrooms, Oil, Onion, Onions, Pastries, Pastry, Pickle, Pickled Onion, pickled onions, Pickles, Pudding, Rapeseed, Rapeseed oil, Rapeseed oil focaccia, Rapeseeds, Reykjavík, Ricotta, Ricotta Cheese, rock crab, rock crabs, Roe, Rye, Rye Bread, Sago, Sago pudding, Sauce, Scallop, Scallops, Sea truffle, Sea truffle ricotta, Sea truffle ricotta and lumpfish roe, Sea truffles, Sea Weed, Seaweed, Sheep, Skyr, Skyr Macaron, Skyr Macarons, slippery jack mushroom, slippery jack mushrooms, Smoked Butter, Smoked Lamb, Soup, Sugar, Syrup, Thyme, Thyme Syrop, Thyme Syrup, Travel, Vacation, Vetiver, Vetiver Gris, Vodka

September 13, 2025
2:00 PM
by: Uhockey

BRUNA RESTAURANTE, Guadalajara MX

BRUNA Guava Martini – Cascahuin Blanco tequlia, Lillet Blanc, Guava, Lemongrass Oil Fruits of Earth and Wind – Countess Gin, Elderflower, Carbonated Raspberry, Beet Sugar Brioche Rib Eye Chicharrón – Guacamole, Aguachile, Tortillas, Tatemada Sauce Marrow Mole Tasting – Mole … Continue reading →

Posted in Bread Basket, BRUNA, BRUNA RESTAURANTE, Coffee, Dessert, Food, Guadalajara, Jalisco, Mexico, Pork, Tiramisu, Truffle, Truffles, Vacation Tagged Aguachile, Aguachiles, Apple, Apples, Arroz, Arroz con Leche, Avocado, Avocados, Beef, Beef Chicharrón, Beef Rib Eye, Beet, Beet Sugar, Beets, Black Truffle, Black Truffle Mole, Black Truffles, Blackberries, Blackberry, Blue and Yellow Corn Tortilla, Blue and Yellow Corn Tortillas, Blue Corn, Blue Corn Tamale, Bone Marrow, Bread, Brioche, Brioche Bread, BRUNA, BRUNA RESTAURANTE, Butter, Cakes, Caramel, Caramel Sphere, Caramel Spheres, Carbonated Raspberry, Cascahuin Blanco, Cascahuin Blanco tequlia, Cheese, Chevre, Chevre Cheese, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chile en Nogada, Chiles, Chili, Chilis, Chocolate, Chocolate Cake, Chocolate Cake soaked in Stellar Coffee, Chocolate Cakes, Cinnamon, Cocktail, Cocktails, Coffee, Confit, Confit Duck, Corn, Corn Créme Brûlée, Corn Tortilla, Corn Tortillas, Countess, Countess Gin, Cow, Cows, Cream, Cream Cheese, Creme, Creme Brulee, Creole Peach, Creole Peaches, Dark Chocolate, Dessert, Desserts, Dry Mole, Duck, Duck Confit, Ducks, Elderflower, endoedibles, feta, Feta Cheese, Flower, Flowers, Food, Foodie, Fruits of Earth and Wind, gin, Goat Cheese, Guacamole, Guadalajara, Guava, Guava Martini, Jalisco, Leche, Lemongrass, Lemongrass Oil, Lillet Blanc, Marrow, Martini, Mexico, Michael Uzmann, Milk Pear, Milk Pears, Mole, Mole Amarillo, Mole Blanco, Mole de Flores, Mole negro, Mole Norteno, Mole Poblano, Mole Rosa, Mole Tasting, Mole Verde, Nogada Sauce, Nogada Sauce of Walnuts, Oil, Onion, Onions, Oscar Garza, Panochera Apple, Panochera Apples, Pastries, Pastry, Peach, Peaches, Pear, Pears, Pepian, Pepian Verde, Pepita, Pepitas, Pepper, Peppers, Pig, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pudding, Pumpkin Seed, Pumpkin Seeds, Raspberries, Raspberry, Rib Eye, Rib Eye Chicharrón, Rice, Rice Pudding, Rice Pudding Tiramisu, Salt, Salted Caramel, Salty Caramel, Sauce, Sherry, Sherry Wine, Stellar Coffee, Sugar, Tamal, Tamal with Duck, Tamale, Tamales, Tatemada Sauce, Tatemada Sauce Marrow, tequlia, Tiramisu, Tortilla, Tortillas, Travel, Truffle, Truffles, Vacation, Vanilla, Walnut, Walnuts, Wine, Yellow Corn

August 13, 2025
12:29 PM
by: Uhockey

Nittaya’s Secret Kitchen [2,] Las Vegas NV

Nittaya’s Secret Kitchen Thai Tea / Thai Coffee World Famous Spinach Salad – Tempura with lime dressing and chicken Drunken Noodles with Chicken Beef Jerky E-Saan Sausage Pad Z-EW with Chicken Pork Panang Curry Duck Breast Curry – Coconut Curry … Continue reading →

Posted in Catering, Coffee, Dessert, Food, Las Vegas, Nevada, Nittaya's Secret Kitchen, Pork Tagged Basil, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Jerky, Bell Pepper, Bell Peppers, Black Soy Sauce, Breast, Breasts, Butter, Cabbage, Carrot, Carrots, Cherry Tomato, Cherry Tomatoes, Chicken, Chickens, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chilis, Coconut, Coconut Curry, Coconut Curry Sauce, Coconut Milk, Coconut Sticky Rice, Coconuts, Coffee, Cow, Cows, Cream, Curry, DADD DEAW, DADD DEAW BEEF, Deep fried beef, Deep fried marinated beef, Dressing, Drunken Noodles, Drunken Noodles with Chicken, Duck, Duck Breast, Duck Breast Curry, Duck Breasts, Duck Curry, Ducks, E-Saan Sausage, Egg, Eggs, endoedibles, Flat wide rice noodle, Flat wide rice noodles, Food, Foodie, fried beef, Fried Spinach, Fried Spinach Salad, Green Onion, Green Onions, Grilled Sour Pork Sausage, ground peanut, ground peanuts, homemade spicy sauce, Issan Sausage, Juice, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemons, Lime, Lime Dressing, Lime Juice, Limes, LV, Marinated Beef, Michael Uzmann, Milk, Nevada, Nittaya's Secret Kitchen, Noodle, Noodles, NV, Onion, Onions, Pad See Ewe, Pad Z-EW, Pad Z-EW with Chicken, Panang Curry, Pandan, Pasta, Paste, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pig, Pineapple, Pineapples, Pork, Pork Panang Curry, Pork Sausage, Red Bell Pepper, Red Bell Peppers, Rice, Salad, Salads, Sauce, Sausage, Sin City, Sour Pork Sausage, Soy, Soy Sauce, Spicy Sauce, Spinach, Spinach Salad, Sprout, sprouts, Sticky Rice, Sugar, Sweet Basil, Tea, Tempura, Thai Basil, Thai Beef Jerky, Thai Coffee, Thai Tea, Tomato, Tomatoes, Vegas, White Rice, World Famous Spinach Salad, Young Coconut

August 6, 2025
12:00 PM
by: Uhockey

Weera Thai Kitchen (Chinatown,) Las Vegas NV

Weera Thai Kitchen PAPAYA SALAD DADD DEAW BEEF SPRING ROLL ISSAN SAUSAGE CHICKEN PAD SEE EWE BEEF PANANG CURRY LARB PED PINEAPPLE FRIED RICE Begun by Suweera Thongthaisiri and Sutsawat Promkul in 1976 Weera Thai-Larb Ped still stands in Chiang … Continue reading →

Posted in Food, Las Vegas, Nevada, Pork, Weera Chinatown, Weera Spring Mountain, Weera Thai, Weera Thai Chinatown, Weera Thai Kitchen Chinatown, Weera Thai Kitchen Spring Mountain, Weera Thai Spring Mountain Tagged Basil, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, BEEF PANANG CURRY, Bell Pepper, Bell Peppers, Black Soy Sauce, Broccoli, Butter, Cabbage, Carrot, Carrots, Cashew, Cashews, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chilis, Chinese Broccoli, Cow, Cows, Cream, Cucumber, Cucumber Salad, Cucumbers, Curry, DADD DEAW, DADD DEAW BEEF, Deep fried beef, Deep fried marinated beef, Duck, Ducks, Egg, Eggs, endoedibles, Flat wide rice noodle, Flat wide rice noodles, Food, Foodie, fried beef, Fried Rice, Green Onion, Green Onions, Grilled Sour Pork Sausage, ground peanut, ground peanuts, homemade spicy sauce, Issan Sausage, Juice, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemons, Lettuce, Lime, Lime Juice, Limes, LV, Marinated Beef, Michael Uzmann, Milk, Nevada, Noodle, Noodles, NV, Onion, Onions, Pad See Ewe, Panang Curry, Papaya, Papaya Salad, Papayas, Pasta, Paste, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Peter Thonguthaisiri, Pig, Pineapple, Pineapple Fried Rice, Pineapples, Pork, Pork Sausage, Raisin, Raisins, Red Bell Pepper, Red Bell Peppers, Rice, Roll, Rolls, Salad, Salads, Sauce, Sausage, Shrimp, Shrimps, Sin City, Soup, Sour Pork Sausage, Soy, Soy Sauce, Spicy Sauce, Spring Roll, Spring Rolls, Sprout, sprouts, Sugar, Sutsawat Promkul, Suweera Thongthaisiri, Sweet Basil, Tomato, Tomatoes, Vegas, Weera Chinatown, Weera Spring Mountain, Weera Thai, Weera Thai Chinatown, Weera Thai Kitchen, Weera Thai Kitchen Chinatown, Weera Thai Kitchen Spring Mountain, Weera Thai Rainbow Boulevard, Weera Thai Spring Mountain

June 28, 2025
9:29 PM
by: Uhockey

Sampurna Asli Indonesian Cuisine, Amsterdam NL

Sampurna RENGGINANG Rice Crackers NASI GORENG Fried rice BAMI GORENG Fried noodles TIGA SATE MACEM Combination of skewers chicken, beef, goat / ACAR KETIMUN Cucumber salad AYAM PANIKI Medium spicy chicken in a chili coconut sauce / DAGING SMOOR Tenderly … Continue reading →

Posted in Amsterdam, Food, Holland, Sampurna, Sampurna Asli Indonesian Cuisine, The Netherlands, Vacation Tagged ACAR KETIMUN, Amsterdam, AYAM PANIKI, Baby Corn, BAMI GORENG, Bean, Beans, Beef, Boiled Egg, Boiled egg in a spicy sauce, Boiled Eggs, Butter, Chicken, Chickens, Chili, chili coconut sauce, Chili Pepper, Chili Peppers, Chilis, Cinnamon, Coconut, Coconuts, Corn, Cow, Cows, Cracker, Crackers, Cream, Cucumber, Cucumber Salad, Cucumbers, DAGING SMOOR, Dressing, Egg, Egg Yolk, Egg Yolks, Eggs, EMPING, endoedibles, Food, Foodie, Fried noodle, Fried noodles, Fried Rice, Goat, Goats, Green Bean, Green Beans, Holland, JAGUNG KACANG PANJANG, Lemon Grass, lemon grass and peanut dressing, Lemongrass, Long Bean, Long Beans, Mango, Mango Salad, Mango salad in a lemon grass and peanut dressing, Mangoes, Mangos, Medium spicy chicken in a chili coconut sauce, Michael Uzmann, NASI GORENG, Noodle, Noodles, Nut, Nut cracker, Nut crackers, Nuts, Pasta, Peanut, Peanuts, Pepper, Peppers, RENGGINANG, Rice, Rice Cracker, Rice Crackers, Salad, Salads, SALAT MANGA, SAMBAL GORENG TELOR, Sampurna, Sampurna Asli Indonesian Cuisine, Sauce, SERUNDENG, Skewer, Skewers, Soy, Soy Sauce, Soya, Soya Sauce, Spiced grated coconut, Spiced grated coconut with peanuts, Spiced grated coconuts, Spicy Sauce, Stew, Stewed Beef, Stir fried baby corn with long beans, Sugar, sweet soya sauce, Tenderly stewed beef in a sweet soya sauce, The Netherlands, TIGA SATE MACEM, Travel, Vacation, Yolk, Yolks

April 19, 2025
4:00 PM
by: Uhockey

PHO Saigonese (East Serene Avenue,) Las Vegas NV

PHO Saigonese Cà Phê Dừa Đá Xay – Vietnamese coffee blended with coconut cream and condensed milk Cà Phê Sữa Đá – Slow-dripped Vietnamese coffee with condensed milk NEM NƯỚNG CUỐN – Grilled pork patty wrapped in rice paper, crispy … Continue reading →

Posted in Coffee, Food, Las Vegas, Nevada, PHO Saigonese, PHO Saigonese East Serene Avenue, Pork Tagged Ball, Balls, Banh Khot, Bánh Khọt Tổm, Banh Xeo, Banh Xeo Crispy Turmeric Pancake, Bánh Xèo Dặc Biệt, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Ball, Beef Balls, Beef Brisket, beef flank, Belly, Brisket, Broth, BYOPho, Cà Phê Dừa Đá Xay, Cà Phê Sữa Đá, Carrot, Carrots, Chicken, Chickens, Chinese Sausage, Cilantro, Coconut, Coconut Cream, Coconuts, Coffee, Condensed Milk, Cow, Cows, Cream, Crepe, Crepes, crispy fried rolled rice paper, Crispy Rice Cake, Crispy Rice Cakes, Crispy Turmeric Pancake, Crispy Turmeric Pancakes, Cucumber, Cucumbers, Danmy Nguyen, Dried Shrimp, Dried Shrimps, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish Sauce, flank, Flour, Food, Foodie, fresh noodle, fresh noodles, fried rice paper, fried rolled rice paper, Fried Shallot, Fried Shallots, Green Onion, Green Onions, Grilled Pork Patty, Grilled pork patty wrapped in rice paper, Ham, handmade fresh noodle, handmade fresh noodles, HANDMADE NOODLE, HANDMADE NOODLES, Herb, Herbs, house peanut sauce, House Sauce, Las Vegas, Leek, Leeks, Lemon, Lemon Grass, Lemongrass, Lemons, Lettuce, LV, Meatball, Meatballs, Michael Uzmann, Milk, Mint, Mints, Mung Bean, Mung Beans, Nem Nuong Cuon, Nevada, Noodle, Noodles, NV, Onion, Onions, Pan-seared rice flour, Pancake, Pancakes, Papaya, Papayas, Pate, Patty, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pho, PHO Saigonese, PHO Saigonese East Serene Avenue, Pig, Pork, Pork Belly, pork patty, Pork Sausage, Quail Egg, Quail Eggs, Rice, Rice Cake, Rice Cakes, Rice Flour, Rice Paper, rolled rice paper, Sauce, Sausage, Scallion, Scallions, Shallot, Shallots, Shredded Chicken, shredded chickens, Shrimp, Shrimps, Slow-dripped Vietnamese coffee, Soup, Sprout, sprouts, Sticky Rice, Sugar, Turmeric, Turmeric Pancake, Turmeric Pancakes, Vegas, Vermicelli, Vermicelli Noodle, Vermicelli Noodles, Vietnamese Coffee, Vietnamese ham, XÔI MẶN, Yolk, Yolks

March 21, 2025
7:11 PM
by: Uhockey

After, Chicago IL

After Lounge 24k Espresso Martini – haku vodka, black truffle pu-erh, sparrow espresso Blossom Punch – tanqueray 10, sakura tea, spring rhubarb, really good cream Crab Cupcakes – king crab, old bay frosting, basil Uncrustable – foie gras mousse, huckleberry … Continue reading →

Posted in After, After Lounge, Chicago, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Illinois, Truffle, Truffles, Vacation Tagged 24k Espresso Martini, After, After Lounge, American Cheese, Basil, Beef, Black Garlic, Black Truffle, black truffle pu-erh, Black Truffles, Blanco Tequila, Blossom Punch, Bread, Buñuelo, Bunuelos, Burger, Burgers, Butter, Cake, Cakes, Candy, Carrot, Carrot Cotton Candy, Carrots, Cheese, Cheeseburger, Cheeseburgers, Chicago, CO2 grape, CO2 grapes, Cocktail, Cocktails, Coconut, Coconuts, Coffee, cold roasted carrot, cold roasted carrots, Cotton Candy, Cow, Cows, Crab, Crab Cupcake, Crab Cupcakes, Crabs, Cream, Creme, Creme Brulee, Crunch, Cupcake, Cupcakes, Curtis Duffy, Del Maguey, del maguey mezcal, Demerara, demerara sugar, Dessert, Desserts, Duck, Duck Liver, Ducks, endoedibles, Espresso, Espresso Martini, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, French Fries, French Fry, Fries, Frosting, Fry, Garlic, gin, Grape, Grapes, Green Daisy, Haku, Haku Vodka, Hamburger, Hamburgers, Huckleberries, Huckleberry, Huckleberry Jam, Illinois, Jam, King Crab, King Crabs, Lemon, Lemon Grass, Lemongrass, Lemons, Liver, Martini, Mezcal, Michael Uzmann, Mousse, Mozzarella, mozzarella bunuelo, Mozzarella Cheese, Oil, old bay frosting, Old-Bay, Old-Bay Seasoning, Olive, Olive Oil, olive oil powder, Olives, Pandan, Pastries, Pastry, Pea, pea pod, pea pods, Peas, peas and their pods, Pickle, Pickles, Pizza Puff, Pizza Puffs, Potato, Potatoes, Powder, pu-erh, Raspberries, Raspberry, really good cream, Rêve Burger, Rhubarb, Roasted Tomato Sauce, Sakura, sakura tea, Sauce, Seasoning, siete leguas, siete leguas blanco tequila, sparrow espresso, spring rhubarb, Sugar, Tanqueray, Tanqueray 10, tanqueray 10 gin, Tanqueray Gin, Tea, Tequila, Tomato, Tomato Sauce, Tomatoes, Travel, Truffle, Truffles, umami, umami crunch, Uncrustable, Vacation, Vanilla, Vodka

February 25, 2025
6:18 PM
by: Uhockey

Weera Thai (Rainbow Boulevard) [3,] Las Vegas NV

Weera Thai THAI COFFEE CRISPY PAPAYA SALAD – Deep fried papaya topped with papaya salad sauce, carrot, peanut LARB PED – Ground boneless duck with spices, herbs, lime juice, chili DADD DEAW BEEF – Deep fried marinated beef, served with … Continue reading →

Posted in Coffee, Food, Las Vegas, Nevada, Pork, Weera Thai, Weera Thai Rainbow Boulevard Tagged Basil, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, BEEF PANANG CURRY, Bell Pepper, Bell Peppers, Black Soy Sauce, Broccoli, Butter, Carrot, Carrots, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chilis, Chinese Broccoli, Coffee, Cow, Cows, Cream, CRISPY PAPAYA SALAD, Cucumber, Cucumber Salad, Cucumbers, Curry, DADD DEAW, DADD DEAW BEEF, Deep fried beef, Deep fried marinated beef, Deep fried papaya, Deep fried papayas, Duck, Ducks, Egg, Eggs, endoedibles, Flat wide rice noodle, Flat wide rice noodles, Food, Foodie, Fresh Spring Roll, Fresh Spring Rolls, fried beef, Green Onion, Green Onions, Grilled Sour Pork Sausage, ground peanut, ground peanuts, homemade spicy sauce, Issan Sausage, Juice, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemons, Lettuce, Lime, Lime Juice, Limes, LV, Marinated Beef, Michael Uzmann, Milk, Nevada, Noodle, Noodles, NV, Onion, Onions, Pad See Ewe, Pad Thai, PAD THAI ROASTED DUCK, Panang Curry, Papaya, Papaya Salad, papaya salad sauce, Papayas, Pasta, Paste, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Peter Thonguthaisiri, Pig, Pork, Pork Sausage, Potato, Potatoes, Red Bell Pepper, Red Bell Peppers, Rice, Rice Noodle, Rice Noodles, Rice Paper, Rice paper wrapped with lettuce, Roasted Duck, Roll, Rolls, Salad, Salads, Sauce, Sausage, Shrimp, Shrimps, Sin City, Soup, Sour Pork Sausage, Soy, Soy Sauce, Spicy Sauce, Spring Roll, Spring Rolls, Sprout, sprouts, Sugar, Sutsawat Promkul, Suweera Thongthaisiri, Sweet Basil, Thai Coffee, Tomato, Tomatoes, Vegas, Vermicelli, Vermicelli Noodle, Vermicelli Noodles, Vermicelli Pasta, Weera Thai, Weera Thai Rainbow Boulevard

February 22, 2025
6:29 PM
by: Uhockey

Seroja, Singapore SG

Seroja Coconut toddy, sourdough starter fish floss with raita & mint, tuna with ginger kerabu & caviar, sea conch with fermented shrimp dressing & banana in pietee local organic vegetables dressed in mustard oil & peanut braised beef tripe & … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Seroja, Singapore, Tasting Menu, Truffle, Truffles, Vacation Tagged Banana, Bananas, bandung, Barbecue, Barbeque, BBQ, BBQ Chicken Wing, bbq chicken wing stuffed with rempah udang & prawn, BBQ Chicken Wings, Beef, Beef Cheek, Beef Cheeks, Beef Tripe, Beet, Beets, betel leaf, betel leaf noodle, betel leaf noodle with ulam dressing & mudcrab, betel leaf noodles, Black Truffle, Black Truffles, braised beef tripe, braised beef tripe & cheeks with white cloud & perigord truffle & rice ball, Bread, Broth, Butter, Cake, Cakes, cameron highlands sweetcorn wafer, cameron highlands sweetcorn wafer & popcorn ice cream, Carrot, Carrots, Caviar, charred scallop, charred scallops, Cheek, Cheeks, Chicken Wing, Chicken Wings, Coconut, Coconut toddy, Coconuts, Conch, Corn, Cow, Cows, Cream, crispy sia rice, Dessert, Desserts, Dressing, Duck, duck percik, duck percik from bidor, duck percik from bidor with crispy sia rice & lauk pauk, Ducks, endoedibles, fermented shrimp, fermented shrimp dressing, Fish, Fish Egg, Fish Eggs, fish floss, fish floss with raita & mint, Fish Roe, Floss, Food, Foodie, Ginger, ginger kerabu, Glutinous Rice, Granita, gulal, Herb, Herbs, Honey, Honey Comb, Honeycomb, honeycomb kueh, Ice, Ice Cream, Intestine, johorean milk, johorean milk butter, kerabu, Kueh Pie Tee, Kueh Pie Tees, kuih bahulu, kuih bahulu with pandan cream, Laksa, laksa leaf, laksa leaf sauce, lauk pauk, Lemon, Lemongrass, Lemongrass Coconut Broth, Lemons, local organic vegetables dressed in mustard oil & peanut, mangrove wood charred scallop, mangrove wood charred scallop with laksa leaf sauce, Michael Uzmann, Milk, Mint, Mints, Mud Crab, Mud Crabs, mudcrab, mudcrabs, mustard, Mustard Oil, Oil, Onion, Onions, Pandan, Pandan Cream, Pasta, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Perigord Truffle, Perigord Truffles, pie tee, pie tees, pietee, Pop Corn, Popcorn, Popcorn Ice Cream, Prawn, Prawns, Raita, red seabream, red seabream fish, red seabream with sarawak white pepper gulal & lemongrass coconut broth, rempah udang, Rice, Rice Ball, Roe, Roti, Roti Bread, roti paung, roti paung with johorean milk butter, Sarawak White Pepper, sarawak white pepper gulal, sarawak white peppers, Sauce, Scallop, Scallops, sea conch, sea conch with fermented shrimp dressing & banana in pietee, seabream, seabream fish, Seroja, Shrimp, Shrimps, sia rice, Singapore, Sorbet, Sourdough, Sourdough Starter, Sticky Rice, Stomach, Sugar, Sweet Corn, sweet corn wafer, sweetcorn wafer, tapai, tapai & bandung, Tasting Menu, Toddy, Travel, Tripe, tropical herb, tropical herb sorbet, Truffle, Truffles, Tuna, Tuna Fish, tuna with ginger kerabu & caviar, ulam, ulam dressing, Vacation, Vegetable, Vegetables, Wafer, Wafers, White Pepper, White Peppers, Wing, Wings, Yogurt

February 5, 2025
6:00 PM
by: Uhockey

Anima by EDO [13,] Las Vegas NV

Anima by EDO Cinco Jotas Jamón Ibérico, Pan con tomate Tom Kha Scallop, Lemongrass, candied lime, coconut Churros with Kaluga Caviar Service, Traditional condiments Bluefin Tuna Gilda, Anchovy, yuzu kosho chimichurri Spot Prawn, Aguachile, avocado, pico, trout roe Uni French … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, French Toast, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles, Vacation Tagged 'nduja XO sauce, Aguachile, ALBERQUINA OLIVE OIL, allioli, Anchovy, Anchovy Fish, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Avocado, Avocados, balsamic, Balsamic Vinegar, Beef, Bell Pepper, Bell Peppers, Belly, Black Pepper, Black Pepper Sauce, Black Peppers, Black Truffle, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Gilda, Bomba, Bomba Rice, Bone Marrow, Bread, Butter, Café de Paris Sauce, Calabrese Pepper, Calabrese Peppers, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Sausage, Candied Lime, Candied Limes, Caper, Capers, Caviar, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chive, Chives, Chocolate, Churro, Churros, Churros with Kaluga Caviar Service, Cinco Jotas, Cinco Jotas Jamón Ibérico, Coconut, Coconuts, Condiment, Condiments, Cream, Cream Cheese, Crème Fraiche, Curry, Dashi, Deconstructed Cheese cake, Deconstructed Cheesecake, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, Escargot, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, French Toast, Fries, Fry, Green Bell Pepper, Green Bell Peppers, Green Tartare, Ham, Hanger Steak, Hedgehog Mushroom, Hedgehog Mushrooms, Herb, Herb Oil, Herbs, Hudson Valley Foie Gras, Jamon, Jamon Iberico, jamon serrano, Kabocha, Kabocha Squash, Kaluga, Kaluga Caviar, Las Vegas, Layered Potato, Layered Potatoes, Lemongrass, Lime, Limes, Liver, Lobster, Lobsters, LV, Marrow, Michael Uzmann, Miso, Miso kabocha squash, Mushroom, Mushrooms, mustard, N'duja, Nevada, NV, Octopus, Oil, Olive, Olive Oil, Olives, Oscar Amador, Oscar Amador Edo, Oscar Edo, Paella, Pan con Tomate, Pan Cristal, Parmesan, Parmesan Cheese, Pastries, Pastry, Peanut, peanut salsa roja, Peanuts, Pepper, Peppers, Pico, Pig, Pine Nut, Pine Nuts, Pistachio, Pistachio Vinaigrette, Pistachios, Pork, Pork Belly, Potato, Potatoes, Prawn, Prawns, Pulpo, Red Onion, Red Onions, Rice, Roberto Liendo, Roe, Salsa, Salsa Macha, salsa macha dashi, Salsa Roja, Salt, Sauce, Sausage, Scallop, Scallops, Scrambled Egg, Scrambled Eggs, Sea Salt, Sea Urchin, Sesame, Sin City, Snail, Snails, Socarrat, Spanish Octopus, Spanish Pulpo, Spot Prawn, Spot Prawns, Squash, Steak, Steak Frites, Sugar, Tayden Ellamar, The Gramercy, Thin Paella, Tom Kha Scallop, Tomato, Tomatoes, Traditional condiments, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Uni, Uni French Toast, Urchin, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, White Chocolate, XO Sauce, Yeast, Yeast espuma, Yolk, Yolks, Yuzu, Yuzu Kosho, yuzu kosho chimichurri, Zucchini, Zucchini Squash

December 24, 2024
12:00 PM
by: Uhockey

TATE Dining Room, Hong Kong HK

TATE Dining Room Petits Salés – Mussel Tart with Razor Clam, Chicken Liver Parfait with Tofu Ancient Tree White Tea ODE TO CENTURY EGG – Century Egg Mimosa, Alaskan King Crab, Delicate Osmanthus Jelly Housemade Brioche, Cultured Tofu Butter XI … Continue reading →

Posted in Bread Basket, Canele, Coffee, Crab, Dessert, Food, Hong Kong, Ice Cream, Madeline, Madelines, Tasting Menu, TATE Dining Room, Truffle, Truffles, Vacation Tagged 5-Spice, Abalone, Alaskan King Crab, Alaskan King Crabs, Ancient Tree White Tea, Barley, Baubles, Baubles Mignardises Temptations, Beijing Duck, Black Truffle, Black Truffle Sticky Rice, Black Truffles, Braised Abalone, Braised Fresh Abalone, Braised Fresh Abalone in Umami Essence, Bread, Brioche, Brioche Bread, Bulb, Butter, Cake, Cakes, Canele, Caneles, Century Egg Mimosa, Chestnut, Chestnut Mousse, Chestnuts, Chicken, Chicken Liver, Chicken Liver Parfait, Chicken Liver Parfait with Tofu, Chickens, Chocolate, Choux, Clam, Clams, Coffee, Coffee Choux, Coffee Choux with Oyster Sauce, Compote, Confit, Confit Chestnut, Cookie, Cookies, Crab, Crabs, Cream, Cultured Tofu Butter, Dark Chocolate, Delicate Osmanthus Jelly, Dessert, Desserts, Duck, Duck Wonton, Duck Wontons, Ducks, Earthy Mushroom Ragout, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, endoedibles, Financier, Financiers, Five Spice, Foam, Food, Foodie, Fortune Cookie, Fortune Cookies, Ginger, Ginger Madeline, Hibiscus, Hibiscus Strawberry and Plum Compote, Hong Kong, Housemade Brioche, Housemade Sourdough, Housemade Tofu, Housemade Tofu with Olive Oil, Ice Cream, Jelly, King Crab, King Crabs, Lemon Grass, Lemongrass, Lemongrass Foam, Lillies, Lilly, Lilly Bulb, Liver, Madeline, Madelines, Michael Uzmann, Mignardises, Mousse, Mushroom, Mushroom Ragout, Mushrooms, Mussel, Mussel Tart, Mussel Tart with Razor Clam, Mussels, Noodle, Noodles, ODE TO ABALONE, ODE TO CENTURY EGG, ODE TO CHESTNUT, ODE TO DUCK, ODE TO MUSHROOM, Oil, Olive, Olive Oil, Olives, Osmanthus, Osmanthus Jelly, Oyster Sauce, Parfait, Pastries, Pastry, Pastry Cream, Pear, Pearl Barley, Pears, Pepper, Peppers, Petits Salés, Pistachio, Pistachio Financier, Pistachio Financier with Lilly Bulb, Pistachios, Plum, Plums, Ragout, Razor Clam, Razor Clams, Rice, Roasted Beijing Duck, Roasted Beijing Duck with Five Spice, Sauce, Shi Zi Feng Bai Ji Guan, Shi Zi Feng Bai Ji Guan 2023, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Sourdough, Sourdough Bread, Soy, Soy Pastry Cream, Soy Rice, Soy Rice Ice Cream, Sponge Cake, Sticky Rice, Strawberries, Strawberry, Strawberry Sponge Cake, Sugar, Tart, Tarts, Tasting Menu, TATE Dining Room, Tea, Temptations, Tofu, Tofu Butter, Travel, Truffle, Truffle Pear Cake, Truffles, Vacation, Vanilla, Vicky Lau, White Tea, White Truffle, White Truffles, Wonton, Wontons, Wu Yuan Jian Rou Gui, Wu Yuan Jian Rou Gui 2021, XI Niu Tang Raw Pu-erh, XI Niu Tang Raw Pu-erh 2013, Yolk, Yolks

December 19, 2024
6:36 PM
by: Uhockey

Lotus of Siam (Red Rock) [6,] Las Vegas NV

Lotus of Siam Thai Iced Coffee Garlic Crispy Prawns – Deep fried Prawns with Shells, Garlic Sauce, Black Pepper Nam Prik Ong – Ground Pork, Tomatoes, Dried Spices, Sticky Rice, Broccoli, Carrots, Cabbage, Cauliflower, Green Beans, Cucumbers, Pork Rinds Egg … Continue reading →

Posted in Coffee, Crab, Food, Las Vegas, Lotus of Siam, Lotus of Siam Red Rock, Nevada, Pork Tagged Basil, Basil Fried Rice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Pad See Ew, Beef Rib Eye, Beef Ribeye, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Black Sesame, Black Soy Sauce, Broccoli, Broth, Butter, Cabbage, Carrot, Carrots, Cauliflower, Chicharon, Chicharron, Chicharrone, Chicken, Chicken Broth, Chicken Wonton, Chicken Wontons, Chickens, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chilis, Chinese Broccoli, Chip, Chips, Chopped Peanut, Chopped Peanuts, Cilantro, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Cream, Coconut Milk, Coconut Tapioca, Coconuts, Coffee, Cow, Cows, Crab, Crabs, Cream, Crepe, Crepes, Crispy Duck, Crispy Duck Chu-Chee, Crispy Rice, Crushed Peanut, Crushed Peanuts, Cucumber, Cucumbers, Curry, Curry Paste, Curry Powder, Curry Sauce, Deep fried Prawn, Deep fried Prawns, Deep fried Prawns with Shells, Dressing, Dried Chili, Dried Chilies, Dried Chilis, Dried Spices, Dry Chili, Dry Chili Rice Powder, Dry Chilis, Duck, Ducks, Egg, Egg Noodle, Egg Noodles, Egg Roll, Egg Rolls, Eggs, endoedibles, Finger root, Fingerroot, Food, Foodie, Fresh Chili, Fresh Chili Pepper, Fresh Chili Peppers, Fresh Chilies, Fresh Chilis, Fresh Herb, Fresh Herbs, Fried Rice, Garlic, Garlic Crispy Prawn, Garlic Crispy Prawns, Garlic Prawns, Garlic Sauce, Gelato, Ginger, Green Bean, Green Beans, Green Chili, Green Chilis, Green Onion, Green Onions, Greens, Grilled Ribeye, Grilled Ribeye Panang, Grilled Sour Pork Sausage, Ground Pork, Herb, Herbs, Hot Pot, Iced Coffee, Iced Tea, Issan Sausage, King Crab, King Crab Fried Rice, King Crabs, Las Vegas, Lemon Grass, Lemongrass, Lime, Lime Juice, Limes, Lotus of Siam, Lotus of Siam Red Rock, Lotus style Sweet & Sour Sauce, Lou Abin, LV, Michael Uzmann, Milk, MIXED VEGETABLE, Mixed Vegetables, Mung Bean, Mung Bean Noodle, Mung Bean Noodles, Mung Beans, Nam Prik Ong, Nevada, Noodle, Noodles, Northern Thai Spices, NV, Onion, Onions, Pad See Ew, Panang, Panang Curry, Pasta, Paste, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pig Skin, Pork, Pork Rind, Pork Rinds, Pork Sausage, Pork Skin, Powder, Prawn, Prawns, Prime Beef, Red Curry, Red Onion, Red Onions, Red Rock, Rib Eye, Ribeye, Ribeye Panang, Rice, Rice Noodle, Rice Noodles, Rice Paper, Rice Paper Crepe, Rice Paper Crepes, Rice Powder, Roll, Rolls, Saipin Chutima, Salad, Salads, Sauce, Sausage, Sausages, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shell, Shells, Shrimp, Shrimps, Sin City, Skin, Skins, Soup, Sour Pork Sausage, Soy, Soy Sauce, Steak, Sugar, Sweet & Sour Sauce, Tartare, Tea, Thai Basil, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Thai Coffee, Thai Curry, Thai Curry Sauce, Thai Iced Coffee, Thai Iced Tea, Thai Spices, Thai Tea, Thin Rice Noodle, Thin Rice Noodles, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, White Wine, Wide Rice Noodle, Wide Rice Noodles, Wine, Wonton, Wonton Soup, Wonton Soup Hot Pot, Wontons

December 18, 2024
6:36 PM
by: Uhockey

Weera Thai (Rainbow Boulevard) [2,] Las Vegas NV

October 7, 2024
6:30 PM
by: Uhockey

Restaurante ICÚ, Puerto Vallarta MX

ICÚ PV-SHINE – Strawberry, Watermelon, Cassis Liqueur, Cranberry Juice, Citrus KATZI – Tequila Cascahuin White Tequila, Lemongrass, Pomegranate Liqueur, Raspberry, Citrus MOHO – Sotol La Higuera, Infusion of Cardamom, Mint, Soursop Snacks – tostada, cheese, crickets / tostada, beans, garlic … Continue reading →

Posted in Dessert, Food, Ice Cream, ICÚ, Mexican, Mexico, Octopus, Pork, Puerto Vallarta, Restaurante ICÚ, Tasting Menu, Vacation Tagged Aguachile, Aguachiles, Ancho, Ancho Chile, Ancho Chile Pepper, Ancho Chile Peppers, Ancho Chiles, Ancho Chili, Ancho Chili Pepper, Ancho Chili Peppers, Ancho Chilis, Ancho Pepper, Ancho Peppers, Anchos, Baby Beet, Baby Beets, Bass, Bass Fish, Bean, Beans, Beef, Beet, Beet Salad, Beets, Belly, Black aguachile, Black Bean, Black bean demiglace, Black Beans, Black Currant, Black Currants, Blossom, Blossoms, Blue Fin, Blue Fin Tuna, Blue Fin Tuna Fish, Blue fin tuna tostada, caldillo, Cardamom, Cassis, Cassis Liqueur, Cheese, Chile Ancho, Chile Ancho taco, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate tamal, Chocolate tamale, Citrus, Cocktail, Cocktails, Corn, Corn Chip, Corn Chips, corn purée, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Courgette, Courgettes, Cow, Cows, Cranberries, Cranberry, Cranberry Juice, Cream, cricket, crickets, Currant, Currants, Dark Chocolate, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dry Chili, Dry chili vinaigrette, Dry Chilis, endoedibles, Fish, Fish Soup, Food, Foodie, Garlic, Garlic Sauce, Huarache, Huaraches, ICÚ, Infusion, Infusion of Cardamom, jocoque, Juice, KATZI, Lemon, Lemon Grass, Lemongrass, Lemons, Liqueur, Mango, Mangoes, Mangos, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Mauricio Leal, Michael Uzmann, Mint, Mints, MOHO, Mousse, New York Strip, New York Strip Steak, Nopales, Octopus, Onion, Onions, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pepita, Pepitas, Pepper, Peppers, Pig, Pipian, Pomegranate, Pomegranate Liqueur, Pomegranates, Pork, Pork Belly, Porkbelly, Porkbelly and Octopus Huarache, Pumpkin Seed, Pumpkin Seeds, Puree, PV-SHINE, Queso, queso ranchero, Raspberries, Raspberry, Restaurante ICÚ, Salad, Salads, Salsa, salsa martajada, Sauce, Sea Bass, Sea Bass Fish, Seed, Seeds, Shrimp, Shrimp aguachile, Shrimps, Sorbet, Sotol, Sotol La Higuera, Soup, Sour Cream, Soursop, Squash Blossom, Squash Blossoms, Steak, Strawberries, Strawberry, Strawberry Sorbet, Sugar, Taco, Tacos, Tamal, Tamale, Tangerine, Tangerines, Tequila, Tequila Cascahuin, Tequila Cascahuin White Tequila, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Tostada, Tostadas, Travel, Tuna, Tuna Fish, Vacation, Vinaigrette, Vinegar, Watermelon, Watermelons, White Tequila

October 6, 2024
7:13 PM
by: Uhockey

Tintoque, Puerto Vallarta MX

Tintoque Amuse – Palm Sugar, Grape, Nuts MANZANA OAXAQUEÑA Raicilla, Green Apple, Sparkling wine, Grasshoppers BAHIA DE BANDERAS Pisco, Pineapple, Axiote Snapper tostada, queso fresco Bluefin tuna tostada, Peanut adobo, Herbs jocoque High fermentation bread, butter Beans and cheese tamal, … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Mexican, Mexico, Puerto Vallarta, Tintoque, Truffle, Truffles, Vacation Tagged "Cheesecake" Mousse that is not Cheesecake, Adobo, adobo sauce, Amberjack, Amberjack Fish, Amuse, Apple, Apples, Axiote, BAHIA DE BANDERAS, Bean, Beans, Beans and cheese tamal, Beef, Beef Fat, Beef fat caramel, Bluefin Tuna, Bluefin Tuna Fish, Bluefin tuna tostada, Bone Marrow, Bone Marrow custard, Bread, Bufala sauce, Butter, Cake, Cakes, Caramel, Cheese, Cheese Cake, Cheesecake, Cheesecake Mousse, Chicken, Chickens, Chimichurri, chipotle, Chipotle Cream, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Truffle, Chocolate Truffles, Cocktail, Cocktails, Corn, Corn esquite, Corn Esquites, Corn mix esquite, Corn Tostada, Cream, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, endoedibles, Fat, feta, Feta Cheese, Fish, Flan, Foie, Foie Gras, Food, Foodie, Fried Chicken, frijole, Frijoles, Grape, Grapes, Grasshopper, Grasshoppers, Green Apple, Green Apples, Green Salad, Grilled Amberjack, Herb, Herbs, Herbs jocoque, High fermentation bread, Ice Cream, Kebab, Lemon, Lemon grass vinaigrette, Lemongrass, Lemongrass vinaigrette, Lemons, Lettuce, Liver, Macha, Macha sauce, MANZANA OAXAQUEÑA, Marlin, Marlin Fish, Marlin Kebab, Marrow, Mashed Potato, Mashed Potatoes, Mature cheese, Mexico, Mezcal, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nuts, Olive, Olives, Onion, Onions, Palm Sugar, Passion Fruit, Passionfruit, Pastries, Pastry, Peanut, Peanut adobo, Peanuts, Pepper, Peppers, Pineapple, Pineapples, Pisco, Pita, Pita Bread, Porccine, Porccine Mushroom, Porccine Mushrooms, Porccines, Portobello, Portobello Mushroom, Portobello Mushrooms, Portobellos, Potato, Potatoes, Pudding, Puerto Vallarta, Queso, Queso Fresco, Raicilla, Roasted Pepper, Roasted pepper chimichurri, Roasted Peppers, Salad, Sauce, Snapper, Snapper Fish, Snapper tostada, Sourdough, Sourdough Bread, Sparkling Wine, Sticky Toffee Pudding, Sugar, Tamal, Tamale, Tapenade, Tintoque, Toffee, Toffee Pudding, Tomato, Tomatoes, Tostada, Travel, Truffle, Truffles, Tuna, Tuna Fish, Tzatziki, Vacation, Vanilla, Vanilla Flan, Vanilla Ice Cream, Vinaigrette, Vinegar, Walnut, Walnuts, Wine, Yogurt, “Esquites”

September 15, 2024
9:00 AM
by: Uhockey

Phở 79, Garden Grove CA

Phở 79 Cafe Sua Da Pho Ga Pho Chin Pho Bo Vien Gan Sach Bun Rieu Goi Cuon Part of Garden Grove since 1982 Phở 79 is considered by many to be the best bowl of Vietnamese Beef Soup in … Continue reading →

Posted in Breakfast, California, Coffee, Crab, Food, Garden Grove, Orange County, Phở 79, Pork, Vacation Tagged Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Tenderloin, Beef Tendon, Beef Tendons, Breast, Breasts, Broth, Bun Rieu, Cafe Sua Da, California, Cardamom, Carrot, Carrots, Chicken, Chicken Breast, Chicken Breasts, Chicken Pho, Cilantro, Cinnamon, Cloves, Cow, Cows, Crab, Crab Meat Tomatoes Vermicelli Noodle Soup, Crabs, Cream, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish Sauce, Food, Foodie, Garden Grove, Goi Cuon, Green Onion, Green Onions, Iced Vietnamese Coffee, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemons, Lettuce, Liễu Trần, Lime, Limes, LV, Meatball, Meatballs, Michael Uzmann, Mint, Mints, Nevada, Noodle, Noodles, NV, Offal, Onion, Onions, Orange County, Pasta, Pepper, Pho, Phở 79, Pho Bo Vien Gan Sach, Pho Chin, Pho Ga, Pig, Pork, Rice, Rice Paper, Rice Vermicelli, Rice Vermicelli Noodle, Rice Vermicelli Noodles, Rice Vermicelli Soup, Roll, Rolls, Sauce, Shrimp, Shrimps, Sin City, Soup, Spring Roll, Spring Rolls, Sprout, sprouts, Star Anise, Tenderloin, Tendon, Tendons, Thọ Trần, Tofu, Tomato, Tomatoes, Tripe, Vegas, Vermicelli, Vermicelli Noodle, Vermicelli Noodle Soup, Vermicelli Noodles, Vermicelli Pasta, Vietnamese Coffee, White Onion, White Onions, Yolk, Yolks

September 11, 2024
6:43 PM
by: Uhockey

Mama Surang Thai Kitchen [3,] Las Vegas NV

Mama Surang Thai Kitchen Thai Iced Tea Fresh Thai Spring Rolls – Rice Paper, Romaine Lettuce, Spinach, Cucumber, Carrot, Basil, Cilantro, Peanut-Hoisin Mayo Thai Beef Jerky – Lettuce, Carrots, Soy, Garlic, Tamarind Sauce Chicken Satay – Lettuce, Carrots, Peanut-Hoisin Mayo … Continue reading →

Posted in Crab, Dessert, Food, Las Vegas, Mama Surang Thai Kitchen, Nevada, Pork Tagged Basil, Basil Beef, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Panang Curry, Beef Jerky, Beef Pad Se Ew, Bell Pepper, Bell Peppers, Brisket, Broccoli, Cabbage, Cardamom, Carrot, Carrots, Cashew, Cashew Chicken, Cashew Nut, Cashew Nuts, Chicken, Chicken Satay, Chicken Satay Skewer, Chicken Satay Skewers, Chicken Satay with Peanut Sauce, Chicken Yellow Curry, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Cilantro, Coconut, Coconut Milk, Coconuts, Corn, Cow, Cows, Crab, Crab Fried Rice, Crab Khao Soi, Crabs, Cream, Crispy Fish Delight, Crispy Noodle, Crispy Noodles, Cucumber, Cucumbers, Cumin, Curry, Curry Paste, Dessert, Desserts, Dressing, Dried Chili, Dried Chilis, Egg, Egg Noodle, Egg Noodles, Eggs, endoedibles, Fish, Fish Sauce, Flounder, Flounder Fish, Food, Foodie, Fresh Chili, Fresh Chilis, Fresh Spring Roll, Fresh Spring Rolls, Fresh Thai Spring Roll, Fresh Thai Spring Rolls, Fried Rice, Galangal, Garlic, Ginger, Glass Noodle, Glass Noodles, Green Bean, Green Beans, Green Chili, Green Chilis, Green Onion, Green Onions, Greens, Grilled Beef, Hoisin, Hoisin Sauce, Holy Crab Fried Rice, Ice, Jerky, Juice, kaffir lime, Kaffir Lime Leaf, Kaffir Limes, Las Vegas, Leaf, Leaves, Lemon Grass, Lemongrass, Lettuce, Lime, Lime Dressing, Lime Juice, Limes, Lump Crab, LV, Mama Surang Thai Kitchen, Mango, Mango Sticky Rice, Mangoes, Mangos, Mayo, Mayonnaise, Michael Uzmann, Milk, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Onion, Onions, Pad Se Ew, Pad Thai, Panang Curry, Pasta, Paste, Peanut, Peanut-Hoisin Mayo, Peanut-Hoisin Mayonnaise, Peanuts, Pepper, Peppers, Potato, Potatoes, Red Curry, Red Curry Paste, Rice, Rice Noodle, Rice Noodles, Rice Paper, Romaine Lettuce, Salad, Salads, Sauce, Shoots, Shrimp, Shrimp Pad Thai, Shrimps, Silver Noodle, Silver Noodle Salad, Sin City, Soup, Soy, Soy Sauce, Spinach, Spring Roll, Spring Rolls, sprouts, Sticky Rice, Sticky Rice with Mango, Strawberries, Strawberry, Sugar, Surang's Thai Kitchen, Sweet & Sour Tamarind Sauce, Tableside Wagyu Crab Khao Soi, Tamarind, Tamarind Sauce, Tea, Thai Basil, Thai Beef Jerky, Thai Coffee, Thai Iced Coffee, Thai Iced Tea, Thai Spring Roll, Thai Spring Rolls, Thai Tea, Tom Kha, Tom Kha Soup, Tomato, Tomatoes, Turmeric, Vegas, Wagyu, Wagyu Beef, Wagyu Crab Khao Soi, White Rice, Wide Rice Noodle, Wide Rice Noodles, Yam, Yams, Yellow Curry

July 13, 2024
12:00 PM
by: Uhockey

Pho Ga Bac Bac, Las Vegas NV

Pho Ga Bac Bac Egg Rolls – Pork, Shrimp, Lettuce, Carrots Lemongrass Chicken Pho – Grilled Lemongrass Chicken, Green Onions, White Onions, Cilantro Shredded Chicken Pho – Green Onions, White Onions, Cilantro Short Rib Pho – Shredded Chicken, Green Onions, … Continue reading →

Posted in Food, Las Vegas, Nevada, Phở Gà Bac Bac, Pho Ga Bac Bac, Pork Tagged Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Breast, Breasts, Broth, Cardamom, Carrot, Carrots, Chicken, Chicken Breast, Chicken Breasts, Chicken Pho, Cilantro, Cinnamon, Cloves, Cow, Cows, Egg Roll, Egg Rolls, endoedibles, Fish Sauce, Food, Foodie, Giblet, Giblets, Green Onion, Green Onions, Grilled Chicken, Grilled Lemongrass Chicken, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemongrass Chicken, Lemongrass Chicken Pho, Lemons, Lettuce, Lime, Limes, Liver, LV, Michael Uzmann, Mint, Mints, Nevada, NV, Offal, Onion, Onions, Pepper, Pho, Pho Ga, Pho Ga Bac Bac, Pho Tony Special, Pig, Pork, Rib, Ribs, Roll, Rolls, Sauce, Short Rib, Short Rib Pho, Short Ribs, Shredded Chicken, Shredded Chicken Pho, Shrimp, Shrimps, Sin City, Soup, Sprout, sprouts, Star Anise, Vegas, White Onion, White Onions

Tag Archives: Lemongrass

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