Endo Edibles

April 19, 2026
1:00 PM
by: Uhockey

Du-par’s Restaurant and Bakery (Suncoast,) Las Vegas NV

Du-Par’s

Avocado, Bacon & Jack Burger – lettuce, tomato, smoked bacon, avocado, monterey jack cheese, crinkle fries

The Californian – grilled chicken breast, smoked bacon, avocado, mayo, tomato, lettuce, swiss cheese, french roll, crinkle fries

Pot Pie – poached chicken, green peas, carrots, celery, potatoes, chicken gravy, pastry crust

French Dip – sliced tri-tip, warm brioche roll, au jus

Vegas Stack – Buttermilk Hotcakes, Maple Syrup

Bacon

Biscuits – Jam

Cinnamon Roll

Banana Bread

German Chocolate Cheesecake

Opened in 1938 at Los Angeles original 3rd and Fairfax Farmers Market Du-par’s can safely be called iconic, its nine seats since expanded to several locations including a 24-hour spot inside Las Vegas’ Suncoast Hotel & Casino.

The combination of James Dunn and Edward Parsons’ last names, now owned by former server Francis Tario, it is under the Boyd Gaming label that guests at 9090 Alta Drive can expect familiar vinyl booths and classic diner staples.

Recently renovated along with much of the local casino, a walk from parking past slots and tables all too familiar for many, peak times may find a brief wait during which patrons are tempted by freshly-baked goods including several Pies and a towering Cinnamon Roll liberally slathered in Frosting.

Not to be mistaken with Las Vegas Boulevard, fair prices and leisurely service comparable to spots like Babystacks or Omelet House, Coffee and Water are kept full throughout while Food ranges from an exceptional Pot Pie beneath buttery Crust to a French Dip that is frankly overcooked and flavorless sans Jus.

Best known for “World Famous” Pancakes, the original recipe still unchanged since opening, suffice it to say a “Vegas Stack” of three is the go-to as each is simultaneously thick yet light with intrinsic sweetness to the custard-like center – though zealots should plan to bring their own real Maple Syrup from home if possible.

www.suncoast.boydgaming.com/dine/sc-du-pars

Posted in Breakfast, Coffee, Dessert, Du-par's, Du-par's Restaurant and Bakery, Du-par's Restaurant and Bakery Suncoast, Du-par's Suncoast, Food, Las Vegas, Nevada, pancake, Pancakes, Pork Tagged Au Jus, Avocado, Avocado Bacon & Jack Burger, Avocados, Bacon, Banana, Banana Bread, Bananas, Beef, Beef Tri-Tip, Biscuit, Biscuits, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Roll, Burger, Burgers, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Buttermilk Hotcake, Buttermilk Hotcakes, Cake, Cakes, Carrot, Carrots, Celery, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Chicken, Chicken Breast, Chicken Breasts, Chicken Gravy, Chicken Pot Pie, Chickens, Chocolate, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Coconut, Coconuts, Cow, Cows, Cream, Cream Cheese, Crinkle Fries, Crinkle Fry, Crust, Dessert, Desserts, Du-par's, Du-par's Restaurant and Bakery, Du-par's Restaurant and Bakery Suncoast, Du-par's Suncoast, endoedibles, Food, Foodie, French Dip, French Dip Sandwich, French Fries, French Fry, French Roll, Fries, Fry, German Chocolate, German Chocolate Cheese cake, German Chocolate Cheesecake, Gravy, Green Pea, Green Peas, Grilled Chicken, Grilled Chicken Breast, Hamburger, Hamburgers, Hotcake, Hotcakes, Jack Cheese, Jam, Jelly, Jus, Las Vegas, Lettuce, LV, Maple, Maple Syrup, Mayo, Mayonnaise, Michael Uzmann, Monterey Jack Cheese, Nevada, NV, Onion, Onions, Pancake, Pancakes, Pastries, Pastry, Pastry Crust, Pea, Peas, Pecan, Pecans, Pie, Pies, Pig, poached chicken, Pork, Pot Pie, Potato, Potatoes, Roll, Rolls, Sandwich, Sandwiches, Sauce, Sin City, sliced tri-tip, Smoked Bacon, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Sugar, Swiss Cheese, Syrup, The Californian, Tomato, Tomatoes, Tri-Tip, Vanilla, Vegas, Vegas Stack, Walnut, Walnuts, warm brioche roll

April 18, 2026
12:48 PM
by: Uhockey

BOA Steakhouse [2,] Las Vegas NV

BOA

Bee Blossom – roku gin, orange blossom honey, lemon, egg white, honey ice pop

Goat Cheese Baklava – Pistachios, black truffles, frisee

Caesar Salad – Our legendary recipe

Jumbo Shrimp Scampi – Lemon caper butter, grilled baguette

Boa Burger – Brie cheese, crispy onions, lettuce, tomato, BOA sauce

Fried Chicken Sandwich – Apple coleslaw, chipotle aioli, spicy honey

Wagyu Smash Burger – Double-stacked wagyu beef, American cheese, BOA sauce, lettuce, pickles, tomato, onion

Turkey Club – Smoked turkey, applewood smoked bacon, tomato, avocado, provolone, onion brick, roasted garlic aioli

Tallow Fries

Creamed Spinach

Mac N Cheese

Chicken Parmesan – Pomodoro San Marzano D.O.P. fior di latte, basil

Nouveau Cheesecake – Mascarpone, milk crunch, grape

Carrot Cake – Citrus cream cheese icing, Vanilla ice cream

Opened late October 2025, for the second time in Las Vegas, BOA Steakhouse recently launched lunch from 12:00 to 3:00 Friday through Sunday in the upstairs space where Emeril’s Table 10 used to reside.

At this time the Venetian-Palazzo’s sixth Steakhouse, both Delmonico and Smith & Wollensky already open midday, guests at BOA during daylight will find a more relaxed atmosphere and slightly smaller menu, though prices for available signatures are the same.

A sexy and sizable space from Innovative Dining Group, as of Saturday mid-April seemingly still trying to find its audience, it is once seated that service finds itself talking far too much whether focused on the up-sell or offering useless information such as the waiter’s allergy to “spice.”

Predictably pricey for Cocktails, though a riff on the Bee’s Knees with an icy Honey dipper was quite good, Appetizers include BOA’s Goat Cheese Baklava far outpacing a $30+ Caesar or basic Shrimp Scampi.

Opting to focus on all-new Sandwiches, the towering BOA Burger joined by a trendy Smash Burger, Fried Chicken and the Turkey Club are both quite enjoyable, though it might have been nice if the server informed guests Fries are included so they do not order more.

Eliminating both the exceptional Corn Creme Brulee and “Boujee” Twice Baked Potato from lunch, but oddly keeping Chicken Parm that seems as though it is a higher work item for the kitchen, Creamed Spinach is made as it ought to be, as is Mascarpone Cheesecake while the Ice Cream alongside Carrot Cake was served so hard one would need a steak knife to eat it.

www.boasteak.com/las-vegas-location/

Posted in Boa, Boa Steakhouse, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged Aioli, American Cheese, Apple, Apple coleslaw, Apples, AppleWood Smoke, Applewood Smoked Bacon, Avocado, Avocados, Bacon, Baguette, Baguette Bread, Baklava, Basil, Bee Blossom, Beef, Beef Tallow, Black Truffle, Black Truffles, Blossom, Blossoms, Boa, Boa Burger, BOA sauce, Boa Steakhouse, Bread, Breast, Breasts, Brie, Brie Cheese, Bun, Buns, Burger, Burgers, Butter, Cabbage, Caesar Salad, Cake, Cakes, Caper, Capers, Carrot, Carrot Cake, Carrots, Chantilly, Chantilly Cream, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken Parm, Chicken Parmesan, Chickens, chipotle, Chipotle Aioli, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chives, Cinnamon, Citrus, Citrus cream cheese icing, Club Sandwich, Cocktail, Cocktails, Coleslaw, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creamed Spinach, Crispy Onion, Crispy Onions, Crispy Tallow Fries, Crispy Tallow Fry, Dessert, Desserts, Egg, Egg White, Egg Whites, Eggs, endoedibles, feta, Feta Cheese, Fior di Latte, Fior di Latte Cheese, Food, Foodie, French Fries, French Fry, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Chicken Sandwich, Fries, Frisee, Frosting, Fry, Garlic, Garlic Aioli, gin, Goat Cheese, Goat Cheese Baklava, Grape, grape sorbet, Grapes, grilled baguette, Grilled Sourdough, Hamburger, Hamburgers, Honey, honey ice pop, Ice Cream, ice pop, Icing, Jumbo Shrimp Scampi, Ketchup, Las Vegas, Lemon, Lemon caper butter, Lemons, Lettuce, Liqueur, LV, Mac & Cheese, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mascarpone, Mascarpone Cheese, Michael Uzmann, Micro Basil, Milk, milk crunch, Nevada, Noodle, Noodles, Nouveau Cheesecake, Nut, Nuts, NV, Onion, onion brick, Onions, Orange Blossom, Orange Blossom Honey, Orange Blossoms, Parm, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pepper, Peppers, Pesto, Pickle, Pickles, Pineapple, Pineapples, Pistachio, Pistachio Pesto, Pistachios, Pomodoro, Pomodoro San Marzano D.O.P, Pomodoro Sauce, Potato, Potatoes, Provolone, Provolone Cheese, Puff Pastry, Raisin, Raisins, Roasted Garlic Aioli, Roku, Roku Gin, Salad, San Marzano, San Marzano Tomato, San Marzano Tomato D.O.P., San Marzano Tomatoes, San Marzano Tomatoes D.O.P., San Marzanos, Sandwich, Sandwiches, Sauce, Scampi, Shallot, Shallots, Shrimp, Shrimp Scampi, Shrimps, Sin City, Slaw, Smash Burger, smash burgers, Smoked Bacon, Smoked Turkey, Spicy Honey, Spinach, Sugar, Tallow, Tallow Fries, Tallow Fry, Toast, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffles, Turkey, Turkey Club, Turkey Club Sandwich, Turkeys, Vanilla, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Smash Burger, Whip, Whip Cream, Whipped Cream

April 17, 2026
11:45 AM
by: Uhockey

ShangHai Taste Catering [27,] Las Vegas NV

Shanghai Taste

House Fried Rice with Sausage

Shanghai Fried Rice Cake with Shrimp

House Fried Fat Noodles with Beef

Sheng Jian

Scallion Pancakes

Kao Fu

Tucked inside Suite 104 of 4266 Spring Mountain Road, it was via contacting ShangHai Taste directly that catering was coordinated on Friday, Managing Partner Joe Muscaglione arriving at 11:45am-sharp with six items portioned large enough for sharing.

Still the top destination in Shanghai Plaza at the corner of Arville Street, family recipes handed down to Chef Jimmy Li comprising a concise menu of scratch-made plates, it was with all items carefully-packed and temperature appropriate that most got started with Fried Rice, a bit of tooth welcomed amidst Pork, Egg and Soy.

Now the 27th time delivered, though Jimmy’s years at 3 Villages, 1900 Asian Cuisine and Niu Gu will find many locals familiar with his authentic brand of cooking, fans of Soup Dumplings, or XLB, will be happy to know ShangHai Taste’s set a high standard, and whether one prefers Pork, Beef, Shrimp, Crab or even Gluten Free the textures and flavors are great, as too are the fried version entitled Sheng Jian with Sesame Seeds.

Again impressing with House Fried Fat Noodles, each strand slick and slightly chewy tossed with Steak, Stir-fried Rice Cakes traditionally known as Chao Nian Gao remain a personal favorite thanks to sticky-soft pillows with Salt and a bit of sweetness.

Only offering one Dessert, not “American” by any stretch, remaining stomach capacity saw Chocolate Dumplings skipped this time while guests with a sense of adventure enjoyed steamed Wheat Gluten Kao Fu with Mushrooms, fermented Soy and Ginger.

Posted in Catering, Food, Las Vegas, Nevada, pancake, Pancakes, Pork, Shanghai Plaza, ShangHai Taste, ShangHai Taste Catering Tagged #supportlocal, Bean, Bean Sprout, Bean Sprouts, Beans, Cake, Cakes, Catering, Chao Nian Gao, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Dumpling, Dumplings, Egg, Eggs, endoedibles, Fat Noodle, Fat Noodles, Flower, Flowers, Food, Foodie, Fried Dumpling, Fried Dumplings, Fried Fat Noodle, Fried Fat Noodles, Fried Rice, Fried Rice Cake, Fried Rice Cakes, Fried Soup Dumpling, Fried Soup Dumplings, Ginger, Gluten, House Fried Fat Noodle, House Fried Fat Noodles, House Fried Fat Noodles with Beef, House Fried Rice, House Fried Rice with Sausage, House Fried Rice with Shrimp, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, Las Vegas, Lillies, Lily Flower, LV, Michael Uzmann, Nevada, Noodle, Noodles, NV, Oil, Onion, Onions, Pancake, Pancakes, Pasta, Paste, Pepper, Peppers, Pig, Pork, Pork Xiao Long Bao, Rice, Rice Cake, Rice Cakes, Sauce, Sausage, Scallion, Scallion Oil, Scallion Pancake, Scallion Pancakes, Scallions, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shanghai Fried Rice Cake, Shanghai Fried Rice Cake with Shrimp, Shanghai Fried Rice Cakes, ShangHai Plaza, Shanghai Soy Sauce, ShangHai Taste, ShangHai Taste Catering, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Sauce, Spring Mountain, Sprout, sprouts, Steamed Gluten, Steamed Wheat Gluten, Sugar, Vegan, Vegas, Wheat, Wheat Gluten, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings

April 16, 2026
12:08 PM
by: Uhockey

bake the Cookie Shoppe (Downtown Summerlin,) Las Vegas NV

Bake

Blueberry Muffin Cookie

Lemon Crinkle Cookie

Chocolate Chip Cookie

No Chip Cookie

No Chip with Sprinkles

Ube Crinkle Cookie

Oreo Milkshake Cookie

Established in 2020, but finally with a storefront that opened August of 2024, bake the Cookie Shoppe comes from a group of friends focused on making better Cookies than franchises like Crave or Crumbl and based on several visits so far the results are impressive across the whole collection.

Now part of Downtown Summerlin, an increase in size and foot traffic from Vandrey Plaza on South Decatur, guests will discover a dozen or more daily flavors ranging from “No Chip” with just the Dough to seasonal inspirations such as Lemon Crinkle.

Sold for $4 per round, each individually packaged before entering a branded box and bag, fans of Filippino flavors will be excited to know Ube shines brightly whether “crinkled” on its own or fused with Oreo Cookies.

Happily delivering orders over $65 for free locally, or shipping nationally for a fee, additional classics come in the form of soft Chocolate Chip or Snickerdoodle, though those in search of bake’s best bites should strongly consider gooey Oreo Milkshake or Ube Toffee.

www.bakethecookieshoppe.com

Posted in bake, bake the Cookie Shoppe Downtown Summerlin, Dessert, Food, Las Vegas, Nevada Tagged bake, bake the Cookie Shoppe, bake the Cookie Shoppe Downtown Summerlin, Blueberries, Blueberry, Blueberry Muffin Cookie, Blueberry Muffin Cookies, Butter, Candy, Chad Indrieri, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Cookie, Chocolate Cookies, Cinnamon, Cocoa, Cookie, Cookies, Crinkle Cookie, Crinkle Cookies, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Ginger, Las Vegas, Lemon, Lemon Crinkle, Lemon Crinkle Cookie, Lemon Crinkle Cookies, Lemon Crinkles, Lemons, LV, Mara Indrieri, Marshmallow, Marshmallows, Michael Uzmann, Milk Chocolate, Nevada, No Chip Cookie, No Chip Cookies, No Chip with Sprinkles Cookie, No Chip with Sprinkles Cookies, NV, Oreo, Oreo Cookie, Oreo Cookies, Oreo Milkshake Cookie, Oreo Milkshake Cookies, Oreos, Pastries, Pastry, Potato, Potatoes, Pumpkin Spice, Purple Potato, Purple Potatoes, Sin City, Sprinkle, Sprinkle Cookie, Sprinkle Cookies, Sprinkles, Sugar, Toan Nguyen, Trung Nguyen, Ube, Ube & Oreo Cookie, Ube & Oreo Cookies, Ube Crinkle, Ube Crinkle Cookie, Ube Crinkle Cookies, Ube Crinkles, Vegas, White Chocolate, White Chocolate Chip, White Chocolate Chips

April 15, 2026
11:55 AM
by: Uhockey

Big B’s Texas BBQ Catering [34,] Las Vegas NV

Big B’s Texas BBQ

Creamed Corn

Mac & Cheese

Corn Bread

BBQ Beans

Fatty Brisket, Lean Brisket, Smoked Turkey Breast, Beef Hot Links, Jalapeno Cheese Hot Links, Pulled Pork

Banana Pudding

Open from 11:00am until 9:00pm daily, and Sin City’s best place for Barbecue ever since the Henderson original debuted in January 2016, it was for lunch on Wednesday that the smell of Big B’s Texas BBQ filled the downstairs, staff quick to gather for an abundance of smoked Meat, Dessert and Sides from the 2025 Sahara location.

Named after its Pit Master and changing the long-held belief that Las Vegas is not a Barbeque town ever since the original opened, Big B’s Texas BBQ features the work of Brian Buechner and Natalia Badzjo, the husband and wife team taking a hands-on approach to every aspect of the operation from build-out to driving in fresh piles of wood as needed from the Lone Star State.

Available for dine-in, take-out, catering and delivery, all presented by one of the most pleasant teams in town, over-ordering is easy regardless of preference for Pork or Beef including Ribs, pulled-style or Brisket with a good smoke ring whether fatty or lean.

Texas through and through, the aforementioned wood just one reason why Big B’s Proteins outpace growing competition, sides are highlighted by Creamed Corn and thick-cut Onion Rings plus Sin City’s best BBQ Beans and Mac n’ Cheese.

Never forgetting Cornbread that seems to get better every time Dessert is a pick ‘em including Pecan or Apple Pie, Chocolate Cake or fresh made Banana Pudding as good as any one will find down South.

www.bigbztexasbbq.com

Posted in Big B’s, Big B’s Texas BBQ, Big B’s Texas BBQ 2, Big B’s Texas BBQ Catering, Big B’s Texas BBQ Sahara, Catering, Cornbread, Dessert, Food, Las Vegas, Nevada, Pork Tagged #supportlocal, Banana, Banana Pudding, Bananas, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Bean, BBQ Beans, BBQ Pulled Pork, BBQ Sauce, Bean, Beans, Beef, Beef Brisket, Beef Hot Link, Beef Hot Links, Big B's, Big B's Texas BBQ, Big B’s Texas BBQ 2, Big B’s Texas BBQ Sahara, Bread, Breast, Breasts, Brian Buechner, Brisket, Brown Sugar, Butter, Cheddar, Cheddar Cheese, Cheese, Cinnamon, Cookie, Cookies, Corn, Corn Bread, Cornbread, Cow, Cows, Cream, Cream Corn, Creamed Corn, Crust, Crusts, Dessert, Desserts, endoedibles, Fatty Beef Brisket, Fatty Brisket, Food, Foodie, Garlic, Henderson, Hot Link, Hot Links, Icing, Jalapeno, Jalapeno & Cheese Hot Link, Jalapeno & Cheese Hot Links, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Las Vegas, Lean Beef Brisket, Lean Brisket, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maple, Michael Uzmann, Natalia Badzjo, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, NV, Onion, Onion Ring, Onion Rings, Onions, Pasta, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Pork, Pudding, Pulled Pork, Roll, Rolls, Salt, Sauce, Sausage, Sin City, Smoked Turkey, Smoked Turkey Breast, Sugar, Tomato, Tomatoes, Turkey, Turkey Breast, Vanilla, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegas, Wafer, Wafer Cookie, Wafer Cookies, Wafers, Whip Cream, Whipped Cream

April 14, 2026
11:55 AM
by: Uhockey

The Bagel Cafe [8,] Las Vegas NV

The Bagel Cafe

Bagel Platter

Deli Platter, Potato Salad, Pasta Salad

Cookie Tray

Popular with their target audience since 1996, though nothing they do here is particularly spectacular, The Bagel Cafe fills a niche and does so consistently at a fair price.

www.thebagelcafelv.com

Posted in Catering, Dessert, Food, Las Vegas, Nevada, Pork, The Bagel Cafe Tagged Apricot Rugelach, Bagel, Bagels, Beef, Bread, Challah, Challah Bread, Cheddar, Cheddar Cheese, Cheese, Chocolate, Chocolate Almond Rugelach, Chocolate Rugelach, Cinnamon, Cookie, Cookies, Cow, Cows, Cranberries, Cranberry, Cranberry Bagel, Cranberry Bagels, Dark Chocolate, Dark Chocolate Rainbow Cookie, Dessert, Desserts, Egg Bagel, Egg Bagels, endoedibles, Food, Foodie, Ham, Italian Rainbow Cookie, ITALIAN RAINBOW COOKIES, Jam, Jelly, Las Vegas, Lettuce, Linzer, Linzer Cookie, Linzer Cookies, LV, Mayo, Mayonnaise, Michael Uzmann, Muenster, Muenster Cheese, Nevada, Noodle, Noodles, NV, Olive, Olives, Onion, Onions, Pasta, Pasta Salad, Pastrami, Pastries, Pastry, Pickle, Pickles, Pig, Pork, Potato, Potato Salad, Potatoes, Preserves, Rainbow Cookie, Rainbow Cookie Cake, Rainbow Cookies, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Preserves, Red Onion, Red Onions, Rugelach, Salad, Salads, Sin City, Sugar, The Bagel Cafe, Tomato, Tomatoes, Turkey, Vanilla, Vegas

April 13, 2026
11:57 AM
by: Uhockey

Milpa Catering [28,] Las Vegas NV

Milpa Catering

Chicken Tamales

Romaine & Jicama Salad – Romaine Lettuce, Jicama, Cucumber, Red Onion, Radish, Cranberry, Pepitas, Pomegranate, Queso Fresco, Jalapeno Vinaigrette

Cilantro, Cabbage, Radish, Pickled Onion, Lime

Corn Esquites

Guacamole

Tortilla Chips

Founded in early 2021 Milpa has come a long way since it took over the former Elia space at 4226 South Durango Drive, Chef DJ Flores’ embrace of traditional techniques with an eye towards health-conscious cooking earning a James Beard Award semi-finalist nod in 2024.

Open daily for Breakfast, Lunch and Dinner with an odd location in the lot of a Strip-mall, easily missed despite the fact that Chef Flores is cooking some of the best contemporary Mexican Cuisine in Sin City, guests will find the interior quaint while service is both efficient and charming.

Recently forming Nivel Hospitality Group with Aaron Cappello, their bar called Nocturno earning positive reviews in the Arts District, Milpa remains part Molino and part sit-down Café with stone-ground housemade Tortillas and slowly-braised Meats a point of pride.

Simple in signage, Milpa Mexican Cafe in yellow over the door, most Entrees hover in the $15-20 range with both Barbacoa and Beef Birria with Consomme showing the sort of depth one might expect of a Vegas native with skills developed under thinkfoodgroup and Too Hot Tamales before staging at Quintonil in Mexico City.

Achieving the rare trifecta of healthy, affordable and delicious, all while utilizing time honored techniques plus many local Ingredients, seasonal Tamales are thick, soft and with the perfect amount of moisture while Corn Esquites paired to Chips channel Elotes minus all the Mayonnaise.

www.milpalv.com

Posted in Catering, Food, Las Vegas, Milpa, Milpa Catering, Nevada Tagged #supportlocal, Aaron Cappello, Arbol, Arbol Pepper, Arbol Peppers, Arbol Salsa, Arbols, Aril, Arils, Avocado, Avocados, Butter, Cabbage, Cactus, Catering, Cheese, Chicken, CHICKEN TAMALE, CHICKEN TAMALES, Chickens, Chip, Chips, Cilantro, Corn, Corn Esquites, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cotija, Cotija Cheese, Cranberries, Cranberry, Cucumber, Cucumbers, DJ Flores, endoedibles, Food, Foodie, Fresh Cheese, Handmade Corn Tortilla, Handmade Corn Tortillas, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Vinaigrette, Jalapenos, Jicama, Las Vegas, Lemon, Lemons, Lettuce, Lime, Limes, LV, Masa, Michael Uzmann, Milpa, Milpa Catering, Nevada, Nivel Hospitality Group, NV, Onion, Onions, Pepita, Pepitas, Pepper, Peppers, Pickled Onion, pickled onions, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pumpkin Seed, Pumpkin Seeds, Queso, Queso Fresco, Radish, Radishes, Rib, Ribs, Roasted Corn, Romaine, Romaine & Jicama Salad, Romaine Lettuce, Salad, Salads, Salsa, Salsa Arbol, Salsa Macha, Salsa Verde, Sauce, Seed, Seeds, Sugar, Taco, Tacos, Tamale, Tamales, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Vegas, Vinaigrette, White Rice, “Esquites”

April 11, 2026
4:45 PM
by: Uhockey

Good Alley, Rosemead CA

Good Alley

Beef Wrap

Kurobuta Pork Soup Dumplings

Scallion Oil Noodles

Berry Forest Sticky Rice Mochi Slushy

In order to stand out in the San Gabriel Valley a Restaurant must either be exceptional or unique, and under the direction of David Shao and Chef Peter Pang Good Alley achieves both while also offering friendly service inside a modern dining room.

Tucked away in a Valley Boulevard strip mall, the open kitchen abutting roughly sixty seats where iPad ordering simplifies staffing, guests are greeted with a smile before perusing a lengthy list of Noodles, Dumplings, Meat and Rice Dishes.

Proudly making everything by hand, their limited number of Guan Tang Bao prone to early weekend sell-outs, it is after a bit of scrolling that in-the-know diners will note an Ingredient-focused approach including Kurobata Pork for a richer Xiao Long Bao.

谷巷里 in Chinese, the owners of Jirong Roast Duck Restaurant opening Good Alley in September of 2024, additional plates well-suited for solo diners include a simple bowl of hand-pulled Noodles slicked in Scallion Oil with Vegetables or the faultless Beef Roll wrapped in Roti-like Pancakes plus one of several Slushies or Teas to drink.

www.good-alley.com

Posted in California, Dessert, Food, Good Alley, Pork, Rosemead, San Gabriel Valley, Vacation Tagged Beef, Beef Wrap, Berries, Berry, Berry Forest Sticky Rice Mochi Slushy, California, Carrot, Carrots, Cow, Cows, Cucumber, Cucumbers, David Shao, Dessert, Desserts, Dumpling, Dumplings, endoedibles, Food, Foodie, Good Alley, Hoisin, Hoisin Sauce, Kurobuta, Kurobuta Pork, Kurobuta Pork Soup Dumplings, Los Angeles, Michael Uzmann, Mochi, Noodle, Noodles, Nori, Oil, Onion, Onions, Pepper, Peppers, Peter Pang, Pig, Pork, Pork Soup Dumpling, Pork Xiao Long Bao, pork xlb, Rice, Rosemead, San Gabriel Valley, Sauce, Scallion, Scallion Oil, Scallion Oil Noodles, Scallions, Sea Weed, Seaweed, Slushy, Soup, Soup Dumpling, Soup Dumplings, Sticky Rice, Sugar, Travel, Vacation, Xiao Long Bao, XLB

April 11, 2026
2:30 PM
by: Uhockey

28 Wishes Ice Cream Shop, Los Angeles CA

28 Wishes

Butter Beer Ice Cream, Horchata Toast Crunch, Waffle Cone

Owned by two brothers and rebranded in late-2024 28 Wishes Ice Cream Shop offers a unique spin on standard flavors utilizing good Ingredients in downtown Los Angeles.

Asian inspired but rooted in Italian technique, the base thicker and creamier than many, it is inside the small space that guests will find two-dozen handmade flavors ranging from Ube and Matcha to Nutter Butter, a few complimentary tastes eventually yielding sweet Butter Beer and texturally complex Horchata for $12.40 on a Cone.

Posted in 28 Wishes, 28 Wishes Ice Cream Shop, California, Dessert, Food, Ice Cream, Los Angeles, Vacation Tagged 28 Wishes, 28 Wishes Ice Cream Shop, Butter, Butter Beer, Butter Beer Ice Cream, California, Cereal, Cinnamon, Cinnamon Toast Crunch, Cinnamon Toast Crunch Cereal, Cone, Cones, Cream, Dessert, Desserts, endoedibles, Food, Foodie, Horchata, Horchata Toast Crunch, Ice Cream, Los Angeles, Michael Uzmann, Pastries, Pastry, Sugar, Travel, Vacation, Waffle Cone

April 11, 2026
9:35 AM
by: Uhockey

Bub and Grandma’s Restaurant, Los Angeles CA

Bub and Grandma’s Restaurant

Bacon Egg Cheese Sandwich – American Cheese, Mayo, Ketchup, Kaiser Roll

Cinnamon Roll

Buttermilk Biscuit, Strawberry Jam

Banana Cream Pie

Strawberry Donut

Chocolate Chip Cookie

Best known for their Breads, now offered at over one hundred Los Angeles’ eateries, Bub and Grandma’s also serves their goods at a Restaurant in Glassell Park where guests can experience Breakfast or Lunch on-site or via the takeaway window.

Owned by Andy Kadin, his brand expanding from Farmer’s Markets in 2017 to a Restaurant and Pizzeria, would-be guests are asked to wait at a generally unmanned podium on arrival for seating, this a prelude of things to come as service in general seems fairly disinterested.

Offering both counter seats and booths, a look at the kitchen showing much of the Food mere assemblage, arrival before 11am sees Egg Sandwiches take center stage with fluffy Eggs folded neatly on a soft seeded-Kaiser Roll with a choice of Meats, Mayo and Ketchup.

Priced akin to other Los Angeles Breakfasts, think $14 Sandwiches and $7 Pastries, Bub and Grandma’s Buttermilk Biscuit arrives plain with extra cost for Butter or Jam largely unnecessary as the quality is excellent with substantial textural variance from bite-to-bite.

Probably a bit too “hip” for its own good, or perhaps understaffed on a Saturday morning, it was only after flagging down a mustached runner that Water was refilled and Dessert ordered, the fluffy Cinnamon Roll with lightly Whipped Frosting a work of art while Banana Cream Pie, a Donut and thin Cookie were all fairly basic.

www.bubandgrandmas.com

Posted in Breakfast, Bub and Grandma’s, Bub and Grandma’s Restaurant, California, Dessert, Food, Los Angeles, Pork, Vacation Tagged American Cheese, Bacon, Bacon + Egg + Cheese Sandwich, Banana, Banana Cream Pie, Bananas, Biscuit, Biscuits, Bread, BUB AND GRANDMA'S, Bub and Grandma’s Restaurant, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, California, Cheese, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cookie, Cookies, Cream, Crust, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Frosting, Icing, Jam, Jelly, Kaiser Roll, Ketchup, LA, Los Angeles, Mayo, Mayonnaise, Michael Uzmann, Pastries, Pastry, Pie, Pies, Pig, Pork, Roll, Rolls, Sandwich, Sandwiches, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Strawberries, Strawberry, Strawberry Donut, Strawberry Donuts, Strawberry Doughnut, Strawberry Doughnuts, Strawberry Frosting, Strawberry Icing, Strawberry Jam, Sugar, Tomato, Tomatoes, Travel, Vacation, Vanilla, Yolk, Yolks

April 11, 2026
8:05 AM
by: Uhockey

Santa Canela, Los Angeles CA

Santa Canela

Santa Canela Concha – Cream

La Odette – Cajeta-filled Kouign Amann

Churro Croissant

Los Angeles Churro

Open for just over a year Santa Canela finds pastry chef Ellen Ramos rethinking the traditional Panaderia with better ingredients, modern design and French technique from her small shop in Highland Park.

Formerly responsible for Pastry at Frogtown’s Mexican Seafood restaurant Loreto, the choice to strike out on her own in February 2025 almost immediately successful, guests at Santa Canela will discover a seasonally-changing menu tucked behind glass while staff busies themselves pouring Horchata and Burnt Cinnamon Lattes.

No doubt championed by social-media, freshly piped LA-shaped Churros fried to order a necessity for first time visitors, it is after every crisp bite is gone that the humble Concha takes center stage with a lighter-than-average crumb gussied up by Cream.

Certainly not a spot for 60-cent Pan Dulce, most items ranging $6 to $9, a look at Viennoiserie shows Chef Ramos far more talented than the usual East Los Angeles Baker whether one opts for a Croissant rolled in Cinnamon Sugar or Brittany’s signature Kouign Amann renamed La Odette around a pool of Cajeta.

www.santacanela.com

Posted in Breakfast, California, Croissant, Croissants, Dessert, Food, Los Angeles, Santa Canela, Vacation Tagged Bread, Butter, Cajeta, Cajeta Caramel, Cajeta-filled Kouign Amann, California, Caramel, Churro, Churro Croissant, Churro Croissants, Churros, Cinnamon, Cinnamon Sugar, Concha, Conchas, Confectioner's Sugar, Cream, Croissant, Croissants, Dessert, Desserts, Ellen Ramos, endoedibles, Food, Foodie, Kouign Amann, LA, La Odette, Los Angeles, Los Angeles Churro, Los Angeles Churros, Michael Uzmann, Pain, Pan Dulce, Pastries, Pastry, Powdered Sugar, Santa Canela, Santa Canela Concha, Sugar, Travel, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries

April 9, 2026
11:55 AM
by: Uhockey

Metro Pizza Catering [31,] Las Vegas NV

Metro Pizza

Tuscan Salad

Garlic Knots

Baked Ziti

Chicken Wings

Chicken Parm

86th Street Square Pie – Mozzarella Cheese, Tomato Sauce, Romano Cheese, Olive Oil, Old School Pepperoni

Brooklyn Jr – Mozzarella Cheese, Tomato Sauce, Romano Cheese, Olive Oil

Cannoli

Serving Las Vegas for over forty years one might well assume Metro Pizza has the take-out game down to a science, and even now with more competition than ever John Arena and Sam Facchini’s Pizzeria remains irreproachable in terms of customer service and quality.

www.metropizza.com

Posted in Bread Basket, Catering, Dessert, Food, Italian, Las Vegas, Metro Pizza, Metro Pizza Catering, Metro Pizza on Decatur, Nevada, Pizza, Pork Tagged #supportlocal, 86th Street, 86th Street Pie, 86th Street Pizza, 86th Street Square Pie, 86th Street Square Pizza, 86th Street Square Sicilian, Baked Ziti, Basil, Bleu Cheese, Blue Cheese, Brooklyn Jr, Brooklyn Jr Pizza, Brooklyn Junior, Butter, Cannoli, Cannolis, Cheese, Chicken, Chicken Parm, Chicken Parmesan, Chicken Parmesean, Chicken Parmigiana, Chicken Wing, Chicken Wings, Chickens, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chopped Italian Salad, Crust, Dark Chocolate, Dessert, Desserts, Dressing, endoedibles, Food, Foodie, Fresh-Baked Garlic Knot, Fresh-Baked Garlic Knots, Garlic, Garlic Knot, Garlic Knots, Gorgonzola, Gorgonzola Cheese, Italian Dressing, Italian Salad, Italian Tomato Sauce, John Arena, Knot, Knots, Las Vegas, Lettuce, LV, Mascarpone, Mascarpone Cheese, Meat, Melted Provolone, Melted Provolone Cheese, Metro, Metro Pizza, Metro Pizza Catering, Metro Pizza Decatur, Metro Pizza on Decatur, Metro-style Square Pie, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Old School Pepperoni, Olive, Olive Oil, Olives, Parmigiana, Pasta, Pear, Pears, Pepper, Pepperoni, Pepperoni Pizza, Pepperoni Sicilian Pizza, Pepperoni Sicilian Slice, Peppers, Pie, Pies, Pig, Pizza, Pork, Provolone, Provolone Cheese, Ricotta, Ricotta Cheese, Romano, Romano Cheese, Salad, Salads, Sam Facchini, Sauce, Sausage, Sicilian, Sicilian Cheese Pie with Pepperoni, Sicilian Cheese Pizza with Pepperoni, Sicilian Pie, Sicilian Pizza, Sicilian Slice, Sin City, Thick Crust, Thick Sliced Mozzarella, Thick Sliced Mozzarella Cheese, Tomato, Tomato Sauce, Tomatoes, Tuscan Salad, Vegas, Walnut, Walnuts, Wing, Wings, Ziti, Ziti Pasta

April 9, 2026
10:32 AM
by: Uhockey

Friendly Donut House [11,] Henderson NV

Friendly Donut House

Cake Donut with Vanilla Frosting

Glazed Old Fashioned Donut

Buttermilk Bar

Apple Fritter

Blueberry Cake Donut

Cake Donut with Cinnamon Crumble

Twist Donut with Cinnamon Crumble

Raised Donut with Cinnamon Crumble

Bearclaw

Arguably Sin City’s eldest purveyor of Fried Dough Friendly Donut House remains a Henderson staple for good reason, opening hours as early as 4:00am daily finding shelves full of fried Dough paired to pleasant customer service.

The sort of place built for Veterans to linger over Coffee, a strip-mall on South Boulder Highway playing host to regulars for decades, fans of classics will find lightly fried Yeast rings beneath Glaze while those who favor Cake can choose Vanilla or Chocolate with Sprinkles, Cinnamon Crumble or plain.

Also offering Longjohns and Bismarcks, the later piped with Cream or Custard, Buttermilk Bars are textbook thanks to penetrant Sugar plus Icing in a variety of flavors while the Bear Claw and Apple Fritter are easily Sin City’s best and well-worth the drive, cost and calories thanks to the golden exterior and Cinnamon-spiced Fruit inside.

Posted in Breakfast, Dessert, Food, Friendly Donut House, Henderson, Las Vegas, Nevada Tagged Apple, Apple Fritter, Apple Fritters, Apples, Bar, Bars, Bear Claw, Bearclaw, Blueberries, Blueberry, Blueberry Cake Donut, Blueberry Cake Donut with Glaze, Blueberry Cake Donuts, Blueberry Cake Doughnut, Blueberry Cake Doughnuts, Blueberry Donut, Blueberry Donuts, Blueberry Doughnut, Blueberry Doughnuts, Bread, Butter, Butter Milk, Buttermilk, Buttermilk Bar, Cake, Cake Donut, Cake Donut with Cinnamon Crumb, Cake Donut with Cinnamon Crumble, Cake Donut with Vanilla Frosting, Cake Donuts, Cake Doughnut, Cake Doughnut with Cinnamon Crumble, Cake Doughnuts, Cakes, Cinnamon, Cinnamon Crumb, Cinnamon Crumble, Cinnamon Crumbs, Crumb, Crumble, Crumbles, Crumbs, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, Friendly Donut House, Fritter, Fritters, Frosting, Glaze, Glazed Blueberry Cake Doughnut, Glazed Old Fashioned Donut, Glazed Old Fashioned Donuts, Glazed Old Fashioned Doughnut, Glazed Yeast Donut, Glazed Yeast Donuts, Glazed Yeast Doughnut, Glazed Yeast Doughnuts, Henderson, Icing, Michael Uzmann, Old Fashioned, Old Fashioned Donut, Old Fashioned Doughnut, Pastries, Pastry, Raised Donut, Raised Donut with Cinnamon Crumble, Raised Donut with Glaze, Raised Donuts, Raised Doughnut, Raised Doughnuts, Sugar, Twist Donut, Twist Donut with Cinnamon Crumble, Vanilla, Vanilla Frosting, Vanilla Icing, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts

April 7, 2026
11:55 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [5,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge

Hummus

Pita Bread

Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf

Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf

Fesenjan

Baklava

Rice Pudding

Serving Las Vegas since 1988 Paymon’s Restaurant is as close as it gets to a local “institution,” its longevity attributable to fair prices and the sort of Food that is “ethnic” but familiar and focused on good products made fresh daily.

A labor of love from Paymon Raouf, the decision to change from a “Mediterranean Café” to a “Fresh Kitchen and Lounge” in 2020 seeing the menu expand into Indian and Italian options, plates still focus on healthy preparation eschewing additives and preservatives with options to suit most dietary preferences.

Ordered as delivery, everything arriving temperature appropriate in individual packaging, the first thing one will notice is that instead of just Rice the Kabobs arrive with Roasted Vegetables and Potatoes with limited Salt but lots of seasoning to match moist but well-cooked Meats.

Teamed with Jeff Ecker since 2000, a number of accolades earned since, Paymon’s Hummus arrives smooth with lots of Garlic matched to Tahini, though Pita is unfortunately no better than the store bought stuff.

Looking next at Fesenjan, decent but a far cry from Zaytoon in terms of taste or consistency, dueling Desserts perform well whether one prefers thick Baklava with Walnuts or large-grain Rice Pudding with Whipped Cream on top that eats light like the versions in France.

www.paymons.com

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Tzatziki, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, Yogurt

April 7, 2026
9:59 AM
by: Uhockey

Bad Ass Coffee of Hawaii (6150 W Charleston Blvd) [9,] Las Vegas NV

Bad Ass Coffee

Cold Brew Coffee

Twisted Malasada Donut

Now with two Las Vegas locations, long after franchises debuted in Florida decades ago, Bad Ass Coffee of Hawaii has been serving the Big Island for over forty years with a name that plays homage to burrows that carried Beans down the mountains in the 19th century.

Part of “the 9th Island” since 2022 on West Charleston, the menu expanding with time to include specialty Lattes and Breakfast Sandwiches on King’s Hawaiian Rolls, fans of Hawaiian Coffee will find several blends as well as 100% Kona by the cup.

Far better sourced than Dutch Bros or Starbucks, a few Koolers and Smoothies a sign of modern times, Cold Brew is smooth with soft acidity and doesn’t dilute thanks to frozen Coffee Ice Cubes while “Twisted Malasada Donuts” served warm are soft, springy and not overly sweet thanks to an abundance of Cinnamon.

www.badasscoffee.com

Posted in Bad Ass Coffee, Bad Ass Coffee of Hawaii, Bad Ass Coffee of Hawaii 6150 W Charleston Blvd, Coffee, Dessert, Food, Las Vegas, Nevada Tagged Bad Ass Coffee, Bad Ass Coffee of Hawaii, Bad Ass Coffee of Hawaii 6150 W Charleston Blvd, Bread, Butter, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Donut, Cinnamon Sugar Donuts, Cinnamon-Sugar Doughnut, Cinnamon-Sugar Doughnuts, Coffee, Cold Brew, Cold Brew Coffee, Cold Brew Iced Coffee, Dessert, Desserts, Donut, Doughnut, endoedibles, Food, Foodie, Iced Coffee, Kona, Kona Coffee, Las Vegas, LV, Malasada, Malasada Donut, Malasada Donuts, Malasada Doughnut, Malasada Doughnuts, Malasadas, Michael Uzmann, Nevada, NV, Pastries, Pastry, Sin City, Sugar, Twisted Malasada, Twisted Malasada Donut, Twisted Malasada Donuts, Twisted Malasada Doughnut, Twisted Malasada Doughnuts, Vegas

April 4, 2026
2:00 PM
by: Uhockey

Lawry’s The Prime Rib [8,] Las Vegas NV

Lawry’s The Prime Rib

Flying Monkey – Chocolate Vodka, Espresso Vodka, Kahlua, Bailey’s, Creme de Banana, Espresso

Sourdough Bread, Whipped Butter

Cheesy Onion Fondue – Gruyere, Sherry, Sourdough Toast

Crispy Onions, Lawry’s Seasoned Salt

Crab Cakes, Arugula Salad, Remoulade, Lemon

Lawry’s Famous Spinning Salad – Spinach, Romaine Lettuce, Iceberg Lettuce, Beets, Croutons, Egg, Vintage Dressing

Yorkshire Pudding

Iron Skillet Mushrooms, Garlic, Fresh Herbs

Mac & Cheese

Sweet Potato & Carrot Puree

Medium Rare Lawry’s Cut Prime Rib, Mashed Potatoes, Gravy, Creamed Corn, Creamed Spinach, Au Jus

Sticky Toffee Pudding, Whipped Cream, Vanilla Ice Cream

Coconut Banana Cream Pie

English Trifle, Strawberries, Whipped Cream

Located at Hughes Center since 1997 Lawry’s The Prime Rib can safely be described as a Las Vegas icon, and although both Dallas and Beverly Hills have outposts that does nothing to dampen an Art Deco dining room and service on par to what one will find at some of The Strip’s top Steakhouses.

Known for Meats carved tableside from gleaming carts, though Certified Angus Steaks and fresh Seafood are also available, Lawry’s experience begins with check-in at the hostess’ podium, a trip to the lounge favored by some while most won’t wish to delay the main event.

Lavish without being stuffy, curved banquettes and tables each available, guests dine in a lively environment fueled by Wine or Cocktails poured shortly after the arrival of warm Sourdough Bread.

Smart to order some starters, though those seeking lunch in under an hour could surely achieve such with Salad, a Sandwich or Prime Rib plus sides, Lawry’s Cheesy Onion Fondue outpaces Crab Cakes with Remoulade while the “Famous” Spinning Salad is a polarizing experience mostly thanks to the inclusion of Beets.

Offering Roast Beef as a full-Dinner or a la carte, the former inclusive of Salad, Mashed Potatoes and Yorkshire Pudding, the quality of Lawry’s Prime Rib is evident in terms of taste, texture and appearance while additional sides range from luxurious Creamed Corn and Spinach to Sweet Potato & Carrot Puree.

Not forgetting extra Au Jus, nor sizzling Mushrooms and Whipped Cream Horseradish for fans, Desserts come at the bargain price of $10 each for Coconut Banana Cream Pie that is heavy on the Cream plus seasonal English Trifle and Sticky Toffee Pudding better than one will get from Gordon Ramsay.

www.lawrysonline.com/lawrys-the-prime-rib-las-vegas

Posted in Uncategorized Tagged Arugula, Arugula Salad, Au Jus, Bailey's, Bailey's Irish Cream, Banana, Bananas, Beef, Beet, Beets, Bread, Butter, Cake, Cakes, Carrot, Carrots, Chocolate, Chocolate Vodka, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Banana Cream Pie, Coconuts, Coffee, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cream, Cream Corn, Cream Pie, Cream Spinach, Creamed Corn, Creamed Spinach, Creme de Banana, Crispy Onion, Crispy Onions, Crouton, Croutons, Crust, Crusts, Dessert, Desserts, Double Espresso, Dressing, Egg, Eggs, endoedibles, English Trifle, Espresso, Espresso Vodka, Famous Spinning Salad, Flying Monkey, Food, Foodie, Fresh Herb, Fresh Herbs, Garlic, Gravy, Herb, Herbs, Ice, Ice Cream, Iceberg Lettuce, irish cream, Iron Skillet Mushroom, Iron Skillet Mushrooms, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jus, Kahlúa, Las Vegas, Lawry's, Lawry's Las Vegas, Lawry's The Prime Rib, Lawry's The Prime Rib Las Vegas, Lawry’s Cut Prime Rib, Lawry’s Famous Spinning Salad, Lawry’s Fries, Lawry’s Fry, Lawry’s Remoulade, Lawry’s Salt, Lawry’s Seasoned Salt, Lawry’s Spinning Salad, Lemon, Lemons, Lettuce, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mashed Potato, Mashed Potatoes, Medium Rare Lawry’s Cut Prime Rib, Medium Rare Prime Rib, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pie, Pies, Pop Over, Pop overs, Popover, Popovers, Potato, Potatoes, Prime Rib, Pudding, Puree, Raspberries, Raspberry, Raspberry Beret, Raspberry Puree, Razberi Vodka, Remoulade, Remoulade Sauce, Rib, Ribs, Roast Beef, Roasted Beef, Romaine, Romaine Lettuce, Salad, Salt, Sauce, Seasoned Salt, Sin City, Sourdough, Sourdough Bread, Spinach, Spinning Salad, Sticky Toffee Pudding, Stoli, Stoli Vodka, Stolichnaya, Stolichnaya Vodka, Strawberries, Strawberry, Sugar, Sweet Potato, Sweet Potato & Carrot Purée, Sweet Potatoes, Toasted Coconut, Toasted Coconuts, Toffee, Toffee Pudding, Trifle, Vanilla, Vanilla Ice Cream, Vegas, Vintage Dressing, Vodka, Whip Cream, Whipped Butter, Whipped Cream, Yorkshire Pudding

April 2, 2026
11:45 AM
by: Uhockey

Big B’s Texas BBQ Catering [33,] Las Vegas NV

Big B’s Texas BBQ

Creamed Corn

Mac & Cheese

Corn Bread

BBQ Beans

Onion Rings

Fatty Brisket, Lean Brisket, Smoked Turkey Breast, Beef Hot Links, Jalapeno Cheese Hot Links

Banana Pudding

Open from 11:00am until 9:00pm daily, and Sin City’s best place for Barbecue ever since the Henderson original debuted in January 2016, it was for lunch on Monday that the smell of Big B’s Texas BBQ filled the downstairs, staff quick to gather for an abundance of smoked Meat, Dessert and Sides from the 2025 Sahara location.

www.bigbztexasbbq.com

Posted in Big B’s, Big B’s Texas BBQ, Big B’s Texas BBQ 2, Big B’s Texas BBQ Catering, Big B’s Texas BBQ Sahara, Bread Basket, Catering, Cornbread, Dessert, Food, Las Vegas, Nevada, Pork Tagged #supportlocal, Banana, Banana Pudding, Bananas, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Bean, BBQ Beans, BBQ Sauce, Bean, Beans, Beef, Beef Brisket, Beef Hot Link, Beef Hot Links, Big B's, Big B's Texas BBQ, Big B’s Texas BBQ 2, Big B’s Texas BBQ Sahara, Bread, Breast, Breasts, Brian Buechner, Brisket, Brown Sugar, Butter, Cheddar, Cheddar Cheese, Cheese, Cinnamon, Cookie, Cookies, Corn, Corn Bread, Cornbread, Cow, Cows, Cream, Cream Corn, Creamed Corn, Crust, Crusts, Dessert, Desserts, endoedibles, Fatty Beef Brisket, Fatty Brisket, Food, Foodie, Garlic, Henderson, Hot Link, Hot Links, Icing, Jalapeno, Jalapeno & Cheese Hot Link, Jalapeno & Cheese Hot Links, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Las Vegas, Lean Beef Brisket, Lean Brisket, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maple, Michael Uzmann, Natalia Badzjo, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, NV, Onion, Onion Ring, Onion Rings, Onions, Pasta, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pudding, Roll, Rolls, Salt, Sauce, Sausage, Sin City, Smoked Turkey, Smoked Turkey Breast, Sugar, Tomato, Tomatoes, Turkey, Turkey Breast, Vanilla, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegas, Wafer, Wafer Cookie, Wafer Cookies, Wafers, Whip Cream, Whipped Cream

April 1, 2026
10:00 AM
by: Uhockey

Glaze Doughnuts [41,] Las Vegas NV

Glaze Doughnuts

Apple Fritter

Matcha Green Tea Pistachio Doughnut

Black Sesame Doughnut

Special K 2.0 Doughnut

Horchata and Churro Doughnut

Blueberry Cinnamon Toast Doughnut

Maple Bacon Doughnut

Oreo Vanilla Doughnut

Doughnut Holes

M&Ms Vanilla Doughnut

Peanut Butter Reese’s Pieces Doughnut

Peanut Butter and Jelly Doughnut

Peanut Butter Oreo Doughnut

Nutella Mixed Nuts Doughnut

Lemon Poppyseed Doughnut

Family owned and operated from the start, Dominic Sang bringing Dad’s recipes from a Texas Doughnuttery to Sin City in October 2015, guests entering Glaze Doughnuts will notice little has since changed about the shop in nearly a decade while their soft base and creative toppings earn “Best of Las Vegas” accolades annually.

Located on Fort Apache Road, fair prices and friendly service undoubtedly part of Glaze’s appeal, what the shop lacks in selection is more than made up for in quality compared to the likes of Dunkin, Krispy Kream or other spots nearby.

Largely built on Yeast Rings, though undersized Fritters perform admirably, fans of simplicity will find Maple Frosting far more subtle than most while Chocolate and Vanilla Glaze are also of excellent quality with or without additions such as Cereal or Candy.

Not over-the-top, but balanced and complex, Black and White Sesame dazzle atop a fluffy leavened base while Vanilla with Oreos do the same, though if one is seeking Glaze’s top choice the decision comes down to Blueberry Cinnamon Toast, Churros and Horchata or Matcha Green Tea Pistachio that delivers sweetness beneath toasty notes.

www.glazedoughnutslv.com

Posted in Breakfast, Dessert, Food, Glaze Doughnuts, Las Vegas, Nevada, Pork Tagged Apple, Apple Fritter, Apple Fritters, Apples, Bacon, Black Sesame, Black Sesame Donut, Black Sesame Donuts, Black Sesame Doughnut, Black Sesame Doughnuts, Black Sesame Seed, Black Sesame Seeds, Blueberries, Blueberry, Blueberry Cinnamon Toast Donut, Blueberry Cinnamon Toast Donuts, Blueberry Cinnamon Toast Doughnut, Blueberry Cinnamon Toast Doughnuts, Blueberry Frosting, Blueberry Icing, Bread, Butter, Candy, Cereal, Chocolate, Chocolate Frosting, Chocolate Glaze, Chocolate Hazelnut Spread, Chocolate Icing, Churro, Churros, Cinnamon, Cinnamon Sugar, Cinnamon Toast, Cinnamon Toast Cereal, Cinnamon Toast Crunch, Cinnamon Toast Crunch Cereal, Classic Donut, Classic Doughnut, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, Dominic Sang, Donut, Donut Hole, Donut Holes, Donuts, Doughnut, Doughnut Hole, Doughnut Holes, Doughnuts, El Jefé, El Jefé Donut, El Jefé Donuts, El Jefé Doughnut, El Jefé Doughnut with Horchata Glaze and Churro, El Jefé Doughnuts, endoedibles, Flake, Flakes, Food, Foodie, Fritter, Fritters, Frosting, Gel, Glaze, Glaze Doughnuts, Glazed Donut, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Granulated Sugar, Green Tea, Hazelnut, Hazelnuts, Horchata, Horchata and Churro Donut, Horchata and Churro Donuts, Horchata and Churro Doughnut, Horchata and Churro Doughnuts, Horchata Frosting, Horchata Glaze, Horchata Icing, Icing, Jam, Jelly, Las Vegas, Lemon, Lemon Poppyseed Donut, Lemon Poppyseed Doughnut, Lemons, LV, M&M, M&M's Candy, M&Ms, M&Ms Vanilla Donut, M&Ms Vanilla Donuts, M&Ms Vanilla Doughnut, M&Ms Vanilla Doughnuts, Maple, Maple Bacon Donut, Maple Bacon Donuts, Maple Bacon Doughnut, Maple Bacon Doughnuts, Maple Donut, Maple Doughnut, Maple Frosting, Maple Frosting Donut, Maple Frosting Donuts, Maple Frosting Doughnut, Maple Frosting Doughnuts, Maple Glaze, Maple Icing, Maple Syrup, Matcha, Matcha Frosting, Matcha Green Tea, Matcha Green Tea Pistachio Donut, Matcha Green Tea Pistachio Doughnut, Matcha Green Tea Pistachio Doughnuts, Matcha Icing, Michael Uzmann, Milk, Mixed Nuts, Nevada, Nut, Nutella, Nutella Mixed Nuts Donut, Nutella Mixed Nuts Doughnut, Nuts, NV, Oreo, Oreo Cookie, Oreo Cookies, Oreo Peanut Butter Donut, Oreo Peanut Butter Donuts, Oreo Peanut Butter Doughnut, Oreo Peanut Butter Doughnuts, Oreo Vanilla Donut, Oreo Vanilla Donuts, Oreo Vanilla Doughnut, Oreo Vanilla Doughnuts, Oreos, Pastries, Pastry, PB, Peanut, Peanut Butter, Peanut Butter and Jelly Donut, Peanut Butter and Jelly Doughnut, Peanut Butter Reese’s Pieces Donut, Peanut Butter Reese’s Pieces Donuts, Peanut Butter Reese’s Pieces Doughnut, Peanut Butter Reese’s Pieces Doughnuts, Peanuts, Pecan, Pecans, Pig, Pistachio, Pistachios, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseeds, Pork, Pudding, Reese's, Reese's Pieces, Reese’s Peanut Butter, Rice, Rice Milk, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sin City, Special K 2.0, Special K 2.0 Donut, Special K 2.0 Doughnut, Strawberries, Strawberry, Strawberry Frosted Donut, Strawberry Frosted Doughnut, Strawberry Frosting, Strawberry Gel, Strawberry Icing, Strawberry Jam, Strawberry Jelly, Sugar, Sugar Glaze, Syrup, Tea, Vanilla, Vanilla Donut, Vanilla Doughnut, Vanilla Frosting, Vanilla Glaze, Vanilla Icing, Vegas, White Sesame, White Sesame Seed, White Sesame Seeds, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts

March 31, 2026
11:45 AM
by: Uhockey

The Bagel Cafe [7,] Las Vegas NV

The Bagel Cafe

Bagel Platter

Deli Platter, Potato Salad, Pasta Salad

Cookie Tray

Popular with their target audience since 1996, though nothing they do here is particularly spectacular, The Bagel Cafe fills a niche and does so consistently at a fair price.

www.thebagelcafelv.com

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Pork, The Bagel Cafe Tagged Apricot Rugelach, Bagel, Bagels, Beef, Bread, Challah, Challah Bread, Cheddar, Cheddar Cheese, Cheese, Chocolate, Chocolate Almond Rugelach, Chocolate Rugelach, Cinnamon, Cookie, Cookies, Cow, Cows, Cranberries, Cranberry, Cranberry Bagel, Cranberry Bagels, Dark Chocolate, Dark Chocolate Rainbow Cookie, Dessert, Desserts, Egg Bagel, Egg Bagels, endoedibles, Food, Foodie, Ham, Italian Rainbow Cookie, ITALIAN RAINBOW COOKIES, Jam, Jelly, Las Vegas, Lettuce, Linzer, Linzer Cookie, Linzer Cookies, LV, Mayo, Mayonnaise, Michael Uzmann, Muenster, Muenster Cheese, Nevada, Noodle, Noodles, NV, Olive, Olives, Onion, Onions, Pasta, Pasta Salad, Pastrami, Pastries, Pastry, Pickle, Pickles, Pig, Pork, Potato, Potato Salad, Potatoes, Preserves, Rainbow Cookie, Rainbow Cookie Cake, Rainbow Cookies, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Preserves, Red Onion, Red Onions, Rugelach, Salad, Salads, Sin City, Sugar, The Bagel Cafe, Tomato, Tomatoes, Turkey, Vanilla, Vegas

March 30, 2026
11:55 AM
by: Uhockey

Milpa Catering [27,] Las Vegas NV

Milpa

Adobo Chicken Bowl

Short Rib Barbacoa Bowl

Tortilla Chips

Corn Esquites

Corn Tortillas

Guacamole

Achieving the rare trifecta of healthy, affordable and delicious, all while utilizing time honored techniques plus many local Ingredients, handmade Tortillas are medium-thick, soft and with the perfect amount of flex while Corn Esquites paired to Chips channel Elotes minus all the Mayonnaise.

www.milpalv.com

Posted in Catering, Dessert, Food, Las Vegas, Milpa, Milpa Catering, Nevada Tagged #supportlocal, Aaron Cappello, Arbol, Arbol Pepper, Arbol Peppers, Arbol Salsa, Arbols, Avocado, Avocados, Barbacoa, Beef, Beef Short Rib, Beef Short Ribs, Cabbage, Catering, Cheese, Chip, Chips, Cilantro, Corn, Corn Esquites, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cotija, Cotija Cheese, DJ Flores, endoedibles, Food, Foodie, Fresh Cheese, Guacamole, Handmade Corn Tortilla, Handmade Corn Tortillas, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Las Vegas, Lime, Limes, LV, Michael Uzmann, Milpa, Milpa Catering, Nevada, Nivel Hospitality Group, NV, Onion, Onions, Pepper, Peppers, Pickled Onion, pickled onions, Queso, Radish, Radishes, Rib, Ribs, Roasted Corn, Salad, Salads, Salsa, Salsa Arbol, Salsa Macha, Salsa Verde, Sauce, Short Rib, Short Rib Barbacoa, Short Ribs, Taco, Tacos, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Vegas, “Esquites”

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