Tag Archives: Duck Ragu

March 6, 2024
11:00 AM
by: Uhockey

AMO, Venice IT

AMO Bread, Fennel Crackers Mortadella with fried pizza MARGHERITA – Steamed and Oven-baked pizza with tomato sauce, buffalo mozzarella, basil and Calabrian oregano White polenta cream with cuttlefish ink sauce and fried baby shrimp Smoked paprika tagliatelle with butter and … Continue reading →

Posted in AMO, Bread Basket, Dessert, Food, Italian, Italy, Pizza, Pork, Venice Tagged Alajmo, Alajmo caviar, AMO, Baby Shrimp, Basil, Bread, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Butter, Calabrian oregano, Calamari, Caviar, Cheese, Corn Meal, Cornmeal, Cracker, Crackers, Cream, Cuttlefish, cuttlefish ink sauce, Dessert, Desserts, Duck, Duck Ragu, Duck ragu ravioli, Duck ragu ravioli with orange butter, Ducks, endoedibles, Fennel, Fennel Cracker, Fennel Crackers, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, fried baby shrimp, Fried Pizza, Homemade Millefoglie, Ink, ink sauce, Italy, Margherita, Margherita Pizza, Massimiliano Alajmo, Michael Uzmann, Mille Feuille, Millefeuille, Millefoglie, Mortadella, Mortadella with fried pizza, Mozzarella, Mozzarella Cheese, Noodle, Noodles, Onion, Onions, Orange, Orange Butter, Oranges, Oregano, Oven-baked pizza, Paprika, Paprika tagliatelle, Pasta, Pastries, Pastry, Pear, Pears, pears cooked in red wine, Pepper, Peppers, Pig, Pizza, Polenta, Pork, Puff Pastry, Puff pastry with zabaione and pears cooked in red wine, Ragu, Ravioli, Ravioli Pasta, Red Wine, Roe, Sauce, Shrimp, Shrimps, Silvio Giavedoni, Smoked Paprika, Smoked paprika tagliatelle, Smoked paprika tagliatelle with butter, Smoked paprika tagliatelle with butter and fresh Alajmo caviar, Squid, Steamed and Oven-baked pizza, Steamed and Oven-baked pizza with tomato sauce, Sugar, Tagliatelle, Tagliatelle Pasta, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Venice, White polenta, White polenta cream, White polenta cream with cuttlefish ink sauce and fried baby shrimp, Wine, Zabaione

March 4, 2024
7:00 PM
by: Uhockey

Antica Bottega del Vino, Verona IT

Antica Bottega del Vino Bread 1701 Franciacorta Brut Nature 24 month Parma Ham with homemade Pickles Dried Codfish with toasted Polenta Homemade Bigoli with Duck Ragout Potato Gnocchi with Osetra “Private selection Bottega Vini” Caviar and Chives Bottega Chips Budino … Continue reading →

Posted in Antica Bottega del Vino, Bread Basket, Coffee, Dessert, Food, Gnocchi, Italian, Italy, Pork, Vacation, Venice, Verona Tagged 1701 Franciacorta Brut Nature, 24 month Parma Ham, 24 month Parma Ham with homemade Pickles, Antica Bottega del Vino, Baccala, Bigoli, Bigoli Pasta, Bottega Vini, Bread, Budino, Butter, Cake, Cakes, Caramel, Caviar, Cheese, Chive, Chives, Chocolate, Cinnamon, Cod, Cod Fish, Codfish, Coffee, Coffee Cream, Corn Meal, Cornmeal, Cream, Custard, Dark Chocolate, Dessert, Desserts, Dried Codfish, Dried Codfish with toasted Polenta, Duck, Duck Ragout, Duck Ragu, Ducks, Dumpling, Dumplings, Egg, Eggs, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Flake, Flakes, Food, Foodie, Gnocchi, Ham, Homemade Bigoli, Homemade Bigoli with Duck Ragout, homemade Pickle, homemade Pickles, Italy, Michael Uzmann, Osetra, Osetra "Private selection Bottega Vini" Caviar, Osetra Caviar, Parma Ham, Pasta, Pastries, Pastry, Pickle, Pickles, Pig, Polenta, Pork, Potato, Potato Flake, Potato Flakes, Potato Gnocchi, Potato Gnocchi with Osetra "Private selection Bottega Vini" Caviar and Chives, Potatoes, Pudding, Ragout, Ragu, Roe, Sabbiosa Cake, Sabbiosa Cake with Coffee Cream, Sandy Cake, Sauce, Sparkling Wine, Sugar, toasted Polenta, Travel, Vacation, Venice, Verona, Wine

March 3, 2024
6:00 PM
by: Uhockey

Amerigo 1934, Savigno IT

Amerigo 1934 2020 Desimo BB-Sauvignon, Riesling, Chardonnay / 2020 Mare Magna-Sauvignon, Riesling, Grechetto Bread Cake with Leeks Local Wheat Sourdough PORK’S HEAD CUTLET WITH MAYONNAISE, PARSLEY AND CAPERS SALAD ROASTED POLENTA “CALZAGATTI” WITH MORA LARDO AND FRICANDO OF SEASONAL VEGETABLES … Continue reading →

Posted in Amerigo, Amerigo 1934, Amerigo dal 1934, Bologna, Bread Basket, Dessert, Food, Ice Cream, Italy, Pork, Savigno, Vacation Tagged 2020 Desimo BB, 2020 Desimo BB-Sauvignon, 2020 Mare Magna, 2020 Mare Magna-Sauvignon, Almond, Almonds, Amaretto, AMARETTO FOAM, Amerigo, Amerigo 1934, Amerigo dal 1934, APPENNINE DEER, APPENNINE FALLOW DEER LEG, Bologna, Bolognese, Bread, Bread Cake, Bread Cake with Leeks, Brodo, Broth, Butter, Cake, Cakes, CALZAGATTI, Caper, Capers, Carrot, Carrots, Chardonnay, Cheese, Cherries, Cherry, Chocolate, Cinnamon, Corn Meal, Cornmeal, Cream, Cutlet, Deer, Deer LEG, Desimo BB, Desimo BB-Sauvignon, Dessert, Desserts, Duck, Duck Ragu, Ducks, Egg, Egg Yolk, EGG YOLK GELATO, EGG YOLK GELATO "LIKE THE OLD DAYS”, Egg Yolks, Eggs, endoedibles, FALLOW DEER, FALLOW DEER LEG, Fior di Latte, FIOR DI LATTE BOLOGNESE, FIOR DI LATTE BOLOGNESE WITH AMARETTO FOAM, Fior di Latte Cheese, Foam, Food, Foodie, Fricandó, FRICANDO OF SEASONAL VEGETABLES, Fruit, Fruits, Gelato, Grechetto, Head, Herb, Herbs, Italy, Lambrusco, LAMBRUSCO SORBET, Lambrusco Wine, Lardo, Leek, Leeks, Leg, Legs, Local Wheat Sourdough, Local Wheat Sourdough Bread, Mallard, MALLARD RAGU, Mare Magna, Mare Magna-Sauvignon, Mayo, Mayonnaise, Meat, Meat Ragu, Meat Sauce, Michael Uzmann, MORA LARDO, Onion, Onions, Parsley, PARSLEY AND CAPERS SALAD, Pasta, Pastries, Pastry, Pig, Pig’s Head, Polenta, POLENTA CALZAGATTI, Pork, PORK HEAD, PORK'S HEAD CUTLET, PORK'S HEAD CUTLET WITH MAYONNAISE, Pumpkin, Pumpkin Ravioli, PUMPKIN RAVIOLI WITH MALLARD RAGU, Pumpkins, Ragu, Ravioli, Ravioli Pasta, Riesling, ROASTED Polenta, ROASTED POLENTA "CALZAGATTI”, ROASTED POLENTA "CALZAGATTI” WITH MORA LARDO AND FRICANDO OF SEASONAL VEGETABLES, Salad, Salads, Sauce, Savigno, Seasonal Vegetable, Seasonal Vegetables, Sorbet, Soup, Sourdough, Sourdough Bread, Sugar, Tagliatelle, TAGLIATELLE 100% BOLOGNESE, TAGLIATELLE 100% BOLOGNESE WITH MEAT RAGU, TAGLIATELLE BOLOGNESE, Tagliatelle Pasta, Tomato, Tomatoes, Tortellini, Tortellini en Brodo, TORTELLINI in Broth, Tortellini Pasta, Travel, Vacation, Vanilla, Vegetable, Vegetables, Venison, Wheat Sourdough, Wheat Sourdough Bread, Wine, Yolk, Yolks, ZUPPA INGLESE

August 26, 2020
6:00 PM
by: Uhockey

Osteria Fiorella, Las Vegas NV

Osteria Fiorella Seeded Sourdough Bread, Durum Focaccia, Olive Oil, Balsamic Vinegar Sal’s Meatballs – Whipped Ricotta, Garlic Durum Focaccia Ricotta Gnocchi – Brown Butter, Crispy Leeks Pappardelle – Duck Ragu, Black Olives Corn Agnolotti – Pickled Blueberries, Basil Mortadella Pizza … Continue reading →

Posted in Bread Basket, Dessert, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Nevada, Osteria Fiorella, Pizza, Pork, Vetri Tagged Agnolotti, Agnolotti Pasta, Ashley Costa, balsamic, Balsamic Vinegar, Basil, Beef, Beef and Pork Meatball, Beef and Pork Meatballs, Beef Meatball, Beef Meatballs, Black Cherries, Black Cherry, Black Cherry Gelato, Black Olive, Black Olives, Blueberries, Blueberry, Bone-In Veal Parm, Bonet, Braised Duck, Bread, Brown Butter, Bufala Mozzarella, Bufala Mozzarella Cheese, Butter, Cake, Cakes, Caramel, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Chocolate, Chocolate Fudge, Cinnamon, Classic Beef and Pork Meatballs, Cookie, Cookie Gelato Sandwich, Cookies, Corn, Corn Agnolotti, Cow, Cows, Cream, Crispy Leeks, Crust, Custard, Dark Chocolate, Dessert, Desserts, Duck, Duck Ragu, Durum Focaccia, Durum Wheat, endoedibles, Fig, Figs, Focaccia, Focaccia Bread, Food, Foodie, Fudge, Garlic, Garlic Bread, Garlic Durum Focaccia, Gelato, Gnocchi, Gnocchi Pasta, Homemade Beef and Pork Meatball, Homemade Beef and Pork Meatballs, Honey, Honey Gelato, Hot Fudge, Ice Cream, Ice Cream Sandwich, Jam, Jelly, Jenny’s Old School Ricotta Pie, Las Vegas, Leek, Leeks, LV, Macerated Berries, Macerated Berry, Marc Vetri, Matteo Giacomazzi, Meatball, Meatballs, Michael Uzmann, Mortadella, Mortadella Pizza, Mozzarella, Mozzarella Cheese, Nevada, NV, Oil, Old School Ricotta Pie, Olive, Olive Oil, Olives, Osteria Fiorella, Pappardelle, Pappardelle Pasta, Parmigianino-Reggiano, Parmigianino-Reggiano Cheese, Pasta, Pastries, Pastry, Peach, Peach + Blueberry Tart, Peaches, Pecorino, Pecorino Cheese, Pepper, Peppers, Pesto, Pickle, Pickled Blueberries, Pickled Blueberry, Pickles, Pie, Pies, Pig, Pistachio, Pistachio Gelato, Pistachio Pesto, Pistachios, Pizza, Pork, Pork Meatball, Pork Meatballs, Ragu, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Red Rock, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Ricotta Gnocchi Pasta, Ricotta Pie, Sal’s Meatball, Sal’s Meatballs, San Marzano Tomato, San Marzano Tomato Sauce, San Marzano Tomatoes, Sauce, Seed, Seeded Sourdough Bread, Seeds, Sin City, Sourdough, Sourdough Bread, Sprinkle, Sprinkles, Station Casinos, Strawberries, Strawberry, Sugar, Summerlin, Sweet Corn, Tart, Tarts, Tomato, Tomato Sauce, Tomatoes, Tricolor Cake, Vanilla, Veal Chop, Veal Chop Parm, Veal Meatball, Veal Meatballs, Veal Parm, Veal Parmigiana, Vegas, Vinegar, Wheat, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese

Tag Archives: Duck Ragu

AMO, Venice IT

Antica Bottega del Vino, Verona IT

Amerigo 1934, Savigno IT

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Tag Archives: Duck Ragu

AMO, Venice IT

Antica Bottega del Vino, Verona IT

Amerigo 1934, Savigno IT

Osteria Fiorella, Las Vegas NV

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