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Tag Archives: Honey and Jasmine Tea Foam
Delmonico Steakhouse [6,] Las Vegas NV
Delmonico Steakhouse Hummingbird – Pineapple Infused Rum, Dry Orange Curacao, Orgeat, Lime 2018 Domaine Huet Vouvray ‘Le Haut Lieu’ Demi-Sec Truffle and Parmesan Potato Chips Nashville Hot Chicken Skins Arugula Salad, Roasted Tomatoes, Walnuts, Shaved Foie Gras Torchon, Citrus Vinaigrette … Continue reading →
Posted in Crab, Delmonico, Delmonico Steakhouse, Dessert, Emeril, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 2016 Chateau Capbern Saint-Estephe, 2017 Domaine Laroche Chablis Saint Martin, 2018 Domaine Huet Vouvray 'Le Haut Lieu' Demi-Sec, Achiote Pepper, Alaskan King Crab, Alaskan King Crab Leg, Alaskan King Crab Legs, Alaskan King Crabs, Angel Hair Pasta, Angel-Hair, Apple, Apple Bacon, Apples, Arugula, Arugula Salad, Au Gratin, Bacon, Bacon Vinaigrette, Baguette, Baklava, Banana, Banana Cream Pie, Bananas, Basil, Beef, Beignet, Beignets, Blackberries, Blackberry, Blistered Tomato, Blistered Tomatoes, Bone-In Ribeye, Bone-In Ribeye Steak, Bread, Bread Crumb, Bread Crumbs, Broccoli, Broccoli Au Gratin, Broccoli Gratin, Brown Butter, Brussels Sprout, Brussels Sprouts, Bundt Cake, Bundt Cakes, Butter, Cake, Cakes, Caper, Caper Butter, Caper-Brown Butter, Capers, Caramel, Caramelized Pecan, Caramelized Pecan Bacon, Caramelized Pecans, Carrot, Carrot Cake, Carrots, Charred Brussels Sprout, Charred Brussels Sprouts, Chateau Capbern Saint-Estephe, Cheddar, Cheddar Cheese, Cheese, Chicharron, 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