Tag Archives: Nantua

September 5, 2020
6:15 PM
by: Uhockey

Sepia, Chicago IL

Sepia Cucamelon, Cucumber Gel, Lemon Verbena Foam Parker Roll, Salted Butter Foie Gras Mousse, Sunchoke, Cherry, Shiso Mushroom Chawanmushi, Warm Lobster Salad, Aerated Sauce Nantua Corn Agnolotti, Fermented Blueberry, Sorghum Slagel Farms Duck Breast, Peach, Vidalia Onion, Almond Peach & … Continue reading →

Posted in Bread Basket, Chicago, Dessert, Foie, Foie Gras, Food, Ice Cream, Illinois, Lobster, Sepia, Tasting Menu, Vacation Tagged Aerated Sauce Nantua, Agnolotti, Agnolotti Pasta, Almond, Almonds, Andrew Zimmerman, Bergamot, Bergamot Orange, Bergamot Oranges, Blood Peach, Blood Peach Sherbet, Blood Peaches, Blueberries, Bread, Breast, Breasts, Butter, Caramel, Chawanmushi, Cherries, Cherry, Chicago, Cinnamon, Corn, Corn Agnolotti, Cream, Cucamelon, Cucamelons, Cucumber, Cucumber Gel, Cucumbers, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Sausage, Ducks, Emmanuel Nony, endoedibles, Fermented Blueberries, Fermented Blueberry, Flower, Flowers, Foam, Foie, Foie Gras, Foie Gras Mousse, Food, Foodie, Fruit, Fruit Punch, Fruit Punch Pate de Fruit, Funnel Cake, Gel, Hazelnut, Hazelnuts, Ice Cream, IL, Illinois, Jerusalem Artichoke, Jerusalem Artichokes, Kyle Cottle, Lauren Terrill, Lemon, Lemon Verbena, Lemon Verbena Foam, Lemons, Liver, Liver Mousse, Lobster, Lobster Salad, Lobsters, Marshmallow, Marshmallows, Michael Uzmann, Mousse, Mushroom, Mushroom Chawanmushi, Mushrooms, Nantua, Onion, Onions, Orange, Oranges, Parker Roll, Parker Rolls, Pasta, Pastries, Pastry, Pate de Fruit, Peach, Peach & Hazelnut, Peaches, Pepper, Peppers, Pickled Blueberries, Pickled Blueberry, Popped Sorghum, Potato, Potatoes, Praline, Pralines, Rice, Roll, Rolls, Salad, Salads, Salt, Salted Butter, Sauce, Sauce Nantua, Sausage, Sepia, Sherbet, Shiso, Shiso Leaf, Shiso Leaves, Slagel Farms, Slagel Farms Duck Breast, Sorghum, Spiced Funnel Cake, Sugar, Sunchoke, Sunchokes, Sweet Corn, Tasting Menu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Marshmallow, Vanilla Marshmallows, Verbena, Vidalia Onion, Vidalia Onions, Warm Lobster Salad

September 25, 2018
7:22 PM
by: Uhockey

Grand Café, Minneapolis MN

Grand Café Country Bread, Butter Crispy Sweetbreads Blanquette, Nebrodini Mushroom Sweet Corn Madelines, Whipped Brown Butter Chicken Liver Donut, Vinegar Glitter Glaze Pork Pate en Croute, Savora Mustard, Celery, Onions Pike Quenelle, Langoustine, Sauce Nantua Crab Filled Jidori Egg Omelet, … Continue reading →

Posted in Bread Basket, Coffee, Cornbread, Crab, Dessert, Food, Grand Café, Madeline, Madelines, Pork, Sweetbread, Sweetbreads, Vacation Tagged Anise, Anisette, Anisette Meringue, Baba, Baba au Bourbon, Baba Cake, Beef, Blanquette, Bourbon, Bourbon Baba, Brie, Brie Cheese, Brown Butter, Butter, Cake, Cakes, Cardamom, Carrot, Carrot Butter, Carrot Cake, Carrot Cakes, Carrots, Celery, Chantilly, Chantilly Cream, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Liver, Chicken Liver Donut, Chicken Liver Donuts, Chicken Liver Doughnut, Chicken Liver Doughnuts, Cinnamon, Coffee, Consomme, Corn, Country Bread, Cow, Crab, Crab Filled Jidori Egg Omelet, Crabs, Cream, Cream Chantilly, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creme Chantilly, Crispy Sweetbread Blanquette, Crispy Sweetbreads Blanquette, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Eggs, endoedibles, Erik Anderson, Fines Herbes, Fish, Food, Foodie, Frosting, Glaze, Glitter, Glitter Glaze, Grand Cafe, Icing, Jamie Malone, Jidori, Jidori Chicken, Jidori Egg, Jidori Egg Omelet, Jidori Eggs, Langoustine, Langoustines, Lemon, Lemons, Liver, Liver Mousse, Madeline, Madelines, Meringue, Meringues, Michael Uzmann, Minneapolis, Minnesota, Mousse, Mushroom, Mushrooms, mustard, Nantua, Nantua Sauce, Nebrodini, Nebrodini Mushroom, Nebrodini Mushrooms, Nebrodinis, Offal, Omelet, Omelette, Onion, Onions, Orange, Orange Zest, Oranges, Pastries, Pastry, Pate a Choux, Pate en Croute, Pig, Pike, Pike Fish, Pike Quenelle, Pork, Pork Pate en Croute, Quenelle, Quenelles, Sauce, Sauce Nantua, Savora Mustard, Shellfish, Shokupan Bread, Shokupan Toast, Strawberries, Strawberry, Strawberry Consomme, Sugar, Sweet Corn, Sweet Corn Madeline, Sweet Corn Madelines, Sweetbread, Sweetbread Blanquette, Sweetbreads, Thyme, Toast, Tonka Bean, Tonka Beans, Travel, Triple Creme Cheese, Triple Creme Cheesecake, Triple Creme Savory Cheesecake, Vacation, Vanilla, Vanilla Bean, Vanilla Beans, Veal, Vinegar, Vinegar Glaze, Vinegar Glitter Glaze, Whipped Brown Butter, Zest

Tag Archives: Nantua

Sepia, Chicago IL

Grand Café, Minneapolis MN

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Tag Archives: Nantua

Sepia, Chicago IL

Grand Café, Minneapolis MN

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