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Category Archives: Roma
Gelateria del Teatro (Via dei Coronari,) Rome IT
Gelateria del Teatro Pistachio di Bronte, Crema della Nonna, Torrone Located at Via dei Coronari 65, not far from the river, Gelateria del Teatro is considered to be one of Rome’s best places for Ice Cream by some, a reliance … Continue reading
Posted in Dessert, Food, Gelateria del Teatro, Gelateria del Teatro Via dei Coronari, Ice Cream, Italian, Italy, Roma, Rome, Vacation
Tagged Cone, Cones, Crema della Nonna, Crema della Nonna Gelato, Crema della Nonna Ice Cream, Gelateria del Teatro, Gelateria del Teatro Via dei Coronari, Gelato, Italian, Italy, Nut, Nuts, Pine Nut, Pine Nut Gelato, Pine Nut Ice Cream, Pine Nuts, Pistachio, Pistachio di Bronte, Pistachio di Bronte Gelato, Pistachio di Bronte Ice Cream, Pistachio Gelato, Pistachio Ice Cream, Pistachios, Pistachios di Bronte, Roma, Rome, Torrone, Torrone Gelato, Torrone Ice Cream
Forno Boccione, Rome IT
Forno Boccione Macaroon Almond and Cherry Cake Chocolate Biscotti Dried Fruit and Nut Biscuit with Honey Ricotta and Wild Cherry Cake Forno Boccione is undoubtedly the Ghetto’s most famous bakery, and despite a lack of signage the bustling corner store … Continue reading
Posted in Boccione, BOCCIONE l'antico forno, Breakfast, Dessert, Food, Forno Boccione, Italian, Italy, Macaron, Macaroon, Roma, Rome, Vacation
Tagged Almond, Almond and Cherry Cake, Almonds, biscotti, Biscotti Cookie, Biscotti Cookies, Biscuit, Biscuits, Boccione, BOCCIONE l'antico forno, Bread, Cake, Cakes, Cheese, Cherries, Cherry, Chocolate, Chocolate Biscotti, Coconut, Coconuts, Cookie, Cookies, Crust, Dark Chocolate, Dessert, Desserts, dried Fruit, Dried Fruit and Nut Biscuit with Honey, Dried Fruits, endoedibles, Food, Foodie, Forno Boccione, Fruit, Fruits, Honey, Italian, Italy, Jewish, Kosher, Macaroon, Macaroons, Michael Uzmann, Nut, Nuts, Pasticceria Boccione, Pastries, Pastry, Ricotta, Ricotta and Wild Cherry Cake, Ricotta Cheese, ricotta e visciole, Roma, Rome, Shredded Coconut, Shredded Coconuts, Sugar, Toasted Coconut, Toasted Coconuts, Torta, torta di ricotta e visciole, Travel, Vacation, Wild Cherries, Wild Cherry
Roscioli Salumeria con Cucina, Rome IT
Roscioli Salumeria con Cucina House Sausage, Mozzarella, Eggplant, Olive Oil Bread from Antico Forno Roscioli Calamari e Broccoli – Pan fried Squid, Mashed Sicilian Broccoli Mortadella Fatta a Mano – Handmade Mortadella, 36-month Parmesan Curls from Red Cows, Crispy Pastry … Continue reading
Posted in Bread Basket, Coffee, Dessert, Food, Italian, Italy, Pork, Roma, Rome, Roscioli, Roscioli Salumeria, Roscioli Salumeria con Cucina, Vacation
Tagged 36-month Parmesan, 36-month Parmesan Cheese, 36-month Parmesan Curls, 36-month Parmesan Curls from Red Cows, Antico Forno Roscioli, Baba, Beef, Black Pepper, Black Peppers, Bread, Bread Basket, Bread from Antico Forno Roscioli, Broccoli, Burrata, Burrata Cheese, Burrata Pugliese, Butter, Cake, Cakes, Calamari, Calamari e Broccoli, Carbonara, charcuterie, Cheek, Cheeks, Cheese, Cherry Tomato, Cherry Tomatoes, Chocolate, Ciambelle, Ciambelle Cookie, Ciambelle Cookies, Ciambelles, Cinnamon, Coffee, Cookie, Cookies, Cow, Cows, Cream, Crispy Bread, Crispy Pastry Bread, Crispy Pork, Crispy Pork Cheek, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Duck Liver Sauce, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Espresso, Fennel, Fennel Seed, Fig, Figs, Focaccia, Focaccia Bread, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, Fried Squid, Fruit, Fruits, Guanciale, Handmade Mortadella, House Sausage, Italian, Italy, La Burrata Pugliese, La Burrata Pugliese con Pomodorini, La Carbonara, Large Spaghetti, Large Spaghetti Pasta, Liver, Mango, Mango Sauce, Mangoes, Mangos, Mashed Broccoli, Mashed Sicilian Broccoli, Michael Uzmann, Mortadella, Mortadella Fatta a Mano, Mozzarella, Mozzarella Cheese, Oil, Olive, Olive Oil, Olives, Oxtail, Oxtail Ravioli, Pan fried Squid, Paolo Parisi Egg, Paolo Parisi Eggs, Parmesan Cheese, Pasta, Pastries, Pastry, Pastry Bread, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Pork, Pork Cheek, Pork Sausage, Ravioli, Ravioli di Coda, Ravioli Pasta, Raviolo di Coda, Raviolo di Coda e Pecorino, Red Fruit, Red Fruits, Roma, Roman Oxtail, Rome, Roscioli, Roscioli Salumeria, Roscioli Salumeria con Cucina, Rye, Rye Bread, Sauce, Sausage, Sicilian Broccoli, Slow Cooked Fig, Slow Cooked Figs, Spaghetti, Spaghetti Carbonara, Spaghetti Pasta, Spicy Fig, Spicy Figs, Spicy Slow Cooked Figs, Squid, Sugar, Sundried Cherry Tomato, Sundried Cherry Tomatoes, Sundried Tomato, Sundried Tomatoes, Tomato, Tomatoes, Travel, Vacation, Vanilla, Wheat, Wheat Bread, Yolk, Yolks
Sant’ Eustachio Il Caffè, Rome IT
Sant’ Eustachio Il Caffè Moretto White Chocolate Millefoglie Nutella Aragostine White Chocolate Aragostine Sfogliatella Napoletana Whether water from an ancient aqueduct has anything to do with it is debatable, but the 100% Arabica Beans roasted on-site definitely makes Sant’ Eustachio … Continue reading
Posted in Breakfast, Coffee, Dessert, Food, Italian, Italy, Roma, Rome, Sant Eustachio Il Caffe, Sant' Eustachio Il Caffè, Vacation
Tagged Aragosta, Aragostine, Bread, Butter, Cake, Cakes, Cheese, Chocolate, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Cinnamon, Citrus, Cocoa, Coffee, Confectioner's Sugar, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Hazelnut, Hazelnuts, Italian, Italy, Lemon, Lemons, Lobster Tail, Michael Uzmann, Millefoglie, Moretto, Nutella, Nutella Aragosta, Nutella Aragostine, Nutella Lobster Tail, Pastries, Pastry, Powdered Sugar, Ricotta, Roma, Rome, Sant' Eustachio Il Caffè, Sfogliatella, Sfogliatella Napoletana, Sfogliatelle, Sfogliatelle Napoletana, Sugar, Travel, Vacation, White Chocolate, White Chocolate Aragosta, White Chocolate Aragostine, White Chocolate Lobster Tail, White Chocolate Millefoglie, Zest
Antico Forno Roscioli, Rome IT
Antico Forno Roscioli Tomato Bread, Pumpkin Garlic Focaccia, Broccoli Parmigiano Focaccia Apple Cinnamon Fagottini Sfogliatelle Napoletane Custard Cornetto Blueberry Bomboloni Part of the Roscioli family since 1972, Antico Forno Roscioli provides Bread and Pastries for not only the family’s world-famous … Continue reading
Posted in Antico Forno Roscioli, Breakfast, Croissant, Croissants, Dessert, Food, Italian, Italy, Roma, Rome, Roscioli, Vacation
Tagged Antico Forno Roscioli, Apple, Apple Cinnamon Fagottini, Apple Cinnamon Turnover, Apple Fagottini, Apple Turnover, Apples, Blueberries, Blueberry, Blueberry Bombolini, Blueberry Bomboloni, Bombolini, Bomboloni, Bread, Broccoli, Broccoli Parmigiano Focaccia, Butter, Cheese, Cinnamon, Citrus, Confectioner's Sugar, Cornetti, Cornetto, Cream, Croissant, Croissants, Custard, Custard Cornetti, Custard Cornetto, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Fagottini, Focaccia, Food, Foodie, Garlic, Lemon, Lemons, Michael Uzmann, Parmigiano, Parmigiano Cheese, Pastries, Pastry, Powdered Sugar, Pumpkin, Pumpkin Garlic Focaccia, Pumpkins, Roscioli, Sauce, Sfogliatella, Sfogliatella Napoletane, Sfogliatelle, Sfogliatelle Napoletane, Sugar, Tomato, Tomato Bread, Tomato Sauce, Tomatoes, Travel, Turnover, Vacation, Vanilla, Zest
Il Forno Campo de’Fiori, Rome IT
Il Forno Campo de’Fiori Apricot Cornetto Apple Strudel with Raisins and Pine Nuts Ciambelle al Vino, Biscotti, Macaroon Blueberry Tart Torta di Riso di Grazianella Located on the periphery of Rome’s popular Campo de Fiori, Il Forno Campo de’Fiori has … Continue reading
Posted in Breakfast, Croissant, Croissants, Dessert, Food, Forno Campo de'Fiori, Il Forno Campo de'Fiori, Italian, Italy, Macaroon, Roma, Rome, Vacation
Tagged Apple, Apple Strudel, Apple Strudel with Raisins and Pine Nuts, Apples, Apricot, Apricot Cornetti, Apricot Cornetto, Apricots, biscotti, Biscuit, Biscuits, Blueberries, Blueberry, Blueberry Tart, Blueberry Tarts, Bread, Butter, Cake, Cakes, Chocolate, Ciambelle, Ciambelle al Vino, Cinnamon, Coconut, Coconut Macaroon, Coconut Macaroons, Coconuts, Compote, Cookie, Cookies, Cornetti, Cornetto, Cream, Custard, Dessert, Desserts, endoedibles, Food, Foodie, Forno Campo de'Fiori, Il Forno Campo de'Fiori, Italy, Jam, Jelly, Macaroon, Macaroons, Michael Uzmann, Pastries, Pastry, Pine Nut, Pine Nuts, Pudding, Raisin, Raisins, Rice, Rice Custard, Rice Pudding, Roma, Rome, Shredded Coconut, Shredded Coconuts, Strudel, Sugar, Tart, Tarts, Toasted Coconut, Toasted Coconuts, Torta di Riso, Torta di Riso di Grazianella, Travel, Vacation, Vanilla, Wine, Wine Biscuit, Wine Biscuits
Seu Pizza Illuminati, Rome IT
Seu Pizza Illuminati Classic Suppli – Carnaroli Risotto, San Marzano Tomatoes, Mozzarella Cheese, Parmesan Cheese, Basil / Pumpkin Risotto Suppli – Carnaroli Risotto, Pumpkin, Smoked Provola Cheese, Thyme / Mamma Serena “Lingotto” – Ricotta Cheese, Spinach, Nutmeg, Parmesan, Black Pepper … Continue reading
Posted in Coffee, Dessert, Food, Ice Cream, Italian, Italy, Pizza, Pork, Roma, Rome, Seu Pizza Illuminati, Tiramisu, Vacation
Tagged Almond, Almond Crumble, Almonds, Arancini, Bacon, Basil, Biscuit, Biscuits, Black Pepper, Black Peppers, Bread, Butter, Cake, Cakes, Cannoli, Cannolo, Caramel, Carbonara, Carbonara Pizza, Carnaroli, Carnaroli Rice, Carnaroli Risotto, Cheese, Chestnut, Chestnut Cream, Chestnuts, Chocolate, Chocolate Crumble, Ciauscolo, Cinnamon, Classic Suppli, Cocoa, Coffee, Coffee Gel, Coffee Ice Cream, Compote, Cookie, Cookies, Cream, Crumble, Crumbles, Crunchy Bacon, Dark Chocolate, Dessert, Desserts, Egg, Egg Pasteurized Cream, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Frangipane, Gel, Hazelnut, Hazelnuts, Ice Cream, Italy, Jam, Jelly, Lingotto, Mamma Serena “Lingotto”, Mascarpone, Mascarpone Cream, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nutmeg, Orange, Orange Compote, Orange Jam, Orange Jelly, Oranges, Parmesan, Parmesan Cheese, Pasteurized Cream, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Pier Daniele Seu, Pig, Pistachio, Pistachio Cream, Pistachio Sable, Pistachio Sables, Pistachios, Pizza, Pork, Provola, Provola Cheese, Pumpkin, Pumpkin Risotto, Pumpkin Risotto Suppli, Pumpkins, Raspberries, Raspberry, Raspberry Vinegar, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Risotto, Roma, Rome, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salted Chocolate, Salted Chocolate Crumble, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Santoreggia, Sauce, Savoiardo, Savoiardo Biscuit, Savoiardo Biscuits, Seu Pizza Illuminati, Smoked Cheese, Smoked Provola Cheese, Spinach, Sugar, Suppli, The Piglet in the Woods, The Piglet in the Woods Pizza, Thyme, Tiramiseu, Tiramisu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Ricotta, Vinegar, Yolk, Yolks
Felice a Testaccio, Rome IT
Felice a Testaccio Prosecco House Bread Tonnarelli Cacio e Pepe Bucatini all’Amatriciana Spaghetti alla Carbonara Saltimbocca alla Romana Carciofo alla Romana Tiramisu di Felice con Biscotto Pasta Frolla Well known for its refined versions of humble Roman classics, Felice a … Continue reading
Posted in Bread Basket, Coffee, Dessert, Felice a Testaccio, Felice a Testaccio Roma, Felice a Testaccio Rome, Food, Italian, Italy, Pork, Roma, Rome, Tiramisu, Vacation
Tagged all’Amatriciana, Artichoke, Artichoke alla Romana, Artichokes, Artichokes “alla Romana”, Beef, biscotti, Bread, Bucatini, Bucatini All’amatriciana, Bucatini Pasta, Cacio e Pepe, Carbonara, Carciofo, Carciofo alla Romana, Cheese, Chocolate, Coffee, Cow, Cows, Cream, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Felice a Testaccio, Felice a Testaccio Roma, Felice a Testaccio Rome, Food, Foodie, Guanciale, Ham, Hot Pepper, Hot Peppers, House Bread, Italy, Jowl, Lemon, Lemons, Mascarpone, Mascarpone Cheese, Michael Uzmann, Noodle, Noodles, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Pork, Pork Jowl, Prosecco, Prosecco Wine, Roma, Rome, Sage, Saltimbocca, Saltimbocca alla Romana, Sauce, Spaghetti, Spaghetti alla Carbonara, Spaghetti Carbonara, Spaghetti Pasta, Sugar, Tiramisu, Tiramisu di Felice con Biscotto Pasta Frolla, Tomato, Tomato Sauce, Tomatoes, Tonnarelli, Tonnarelli Cacio E Pepe, Tonnarelli Pasta, Travel, Vacation, Veal, Veal Saltimbocca, Wine, Yolk, Yolks
Fatamorgana Gelato (Monti,) Rome IT
Fatamorgana Gelato Piazza degli Zingari Amarena, Pistachio di Bronte Stracciatella, Estasi Now with a location in Los Angeles, Gelateria Fatamorgana first expanded inside Rome itself, and although both scoops and storefront in Monti are small the Gelateria that hashtagged #naturallygood … Continue reading
Posted in Coffee, Dessert, Fatamorgana, Fatamorgana Gelato, Fatamorgana Gelato Monti, Fatamorgana Gelato Piazza degli Zingari, Fatamorgana Monti, Fatamorgana Piazza degli Zingari, Food, Ice Cream, Italy, Roma, Rome, Vacation
Tagged 70% Cocoa, Amarena, Amarena Cherries, Amarena Cherry, Amarena Cherry Gelato, Amarena Gelato, Cherries, Cherry, Cherry Gelato, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Cocoa, Coffee, Cone, Cones, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Estasi, Estasi Gelato, Fatamorgana, Fatamorgana Gelato, Fatamorgana Gelato Monti, Fatamorgana Gelato Piazza degli Zingari, Fatamorgana Gelato Piazza degli Zingari Amarena, Fatamorgana Monti, Fatamorgana Piazza degli Zingari, Food, Foodie, Gelato, Hazelnut, Hazelnuts, Ice Cream, Italy, Maria Agnese, Michael Uzmann, Pistachio, Pistachio di Bronte, Pistachio di Bronte Gelato, Pistachio di Bronte Stracciatella, Pistachio di Bronte Stracciatella Gelato, Pistachio Gelato, Pistachios, Pistachios di Bronte, Roma, Rome, Sugar, Travel, Vacation, Vanilla
Pasticceria Regoli, Rome IT
Pasticceria Regoli Cannoli Siciliani Maritozzaro con Panna Baba au Rum Aragosta con Panna e Zabaion Since 1916 Pasticceria Regoli has been home to Italian tradition, and at the street level storefront on via dello Statuto in Esquilino locals and tourists … Continue reading
Posted in Dessert, Food, Italy, Pasticceria Regoli, Roma, Rome, Vacation
Tagged Aragosta, Aragosta con Panna, Aragosta con Panna e Zabaione, Baba, Baba au Rum, Bread, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cannoli, Cannoli Siciliani, Cheese, Cream, Dessert, Desserts, Egg Custard, endoedibles, Food, Foodie, Lobster Tail, Maritozzaro, Maritozzaro con Panna, Maritozzo, Mascarpone, Mascarpone Cheese, Michael Uzmann, Orange, Orange Zest, Oranges, Panna, Pasticceria Regoli, Pastries, Pastry, Ricotta, Ricotta Cheese, Rum, Sugar, Travel, Vacation, Whipped Cream, Wine, Zabaione, Zest
Mercato Centrale, Rome IT
Mercato Centrale Roma Beppe Giovale – Soppressata, 6 Year Parmigiano Reggiano Il Trapizzino – Trapizzino con Pollo alla Cacciatora / Il Trapizzino – Trapizzino con Parmigiana di Melanzane La Pizza Pier Daniele Seu – Amatriciana Pizza w/ San Marzano Tomato … Continue reading
Posted in Food, Italian, Italy, Mercato Centrale Roma, Mercato Centrale Rome, Pizza, Pork, Roma, Rome, Vacation
Tagged 6 Year Parmigiano Reggiano, 6 Year Parmigiano Reggiano Cheese, Amatriciana, Amatriciana Pizza, Arancini, Beppe Giovale, Black Pepper, Bread, Butter, Cacio e Pepe, Cacio e Pepe Rice, Cacio e Pepe Risotto, Cacio e Pepe Suppli, charcuterie, Cheek, Cheeks, Cheese, Chicken Cacciatore, Dough, Eggplant, Eggplant Parm, Eggplant Parmesan, Eggplants, endoedibles, Focaccia, Focaccia Bread, Food, Foodie, Fried Pasta, Guanciale, Il Trapizzino, Italy, La Pizza, La Pizza Pier Daniele Seu, Lemon, Lemons, Martino Bellincampi, Mercato Centrale, Mercato Centrale Roma, Mercato Centrale Rome, Michael Uzmann, Oil, Olive Oil, Parmigiana di Melanzane, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pasta Amatriciana, Pasta Fritta, Pasta Fritta Amatriciana, Pecorino, Pecorino Cheese, Pepper, Peppers, Pier Daniele Seu, Pig, Pizza, Pollo alla Cacciatora, Pork, Pork Cheek, Pork Cheeks, Rice, Rice Ball, Rice Balls, Risotto, Rome, San Marzano, San Marzano Tomato, San Marzano Tomato Sauce, San Marzano Tomatoes, San Marzanos, Sauce, Soppressata, Stefano Callegari, Suppli, Tomato, Tomato Sauce, Tomatoes, Trapizzino, Trapizzino con Parmigiana di Melanzane, Trapizzino con Pollo alla Cacciatora, Travel, Vacation