Tag Archives: Bison Tartare

November 25, 2022
6:05 PM
by: Uhockey

PiDGiN Restaurant, Vancouver BC

PiDGiN One Eyed Samurai – Watermelon infused Tequila, Sake, Lemon, Egg White, Orange Blossom, Watermelon Granite Beef Tendon Chicharron – Gochugaru Citrus Spice Bison Tartare – Salted Plum, Sticky Rice, Daikon, Nori Chicken Wings – Gochujung Sauce, Tosazu-pickled Daikon Pork … Continue reading →

Posted in British Columbia, Canada, Dessert, Food, PiDGiN, PiDGiN Restaurant, Pork, Vacation, Vancouver Tagged Asian Pear, Asian Pears, Bamboo, Beef, Beef Tendon, Beef Tendon Chicharron, Beef Tendon Chicharrons, Beef Tendons, Beet Chicharrón, Beignet, Beignets, Belly, Bison, Bison Tartare, Blossom, Blossoms, Bolognese, Bolognese Sauce, Bread, British Columbia, Butter, Cabbage, Cake, Cakes, Canada, Caramel, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chicken, Chicken Wing, Chicken Wings, Chickens, Chocolate, Chocolate Cake, Chocolate Cakes, Cinnamon, Citrus, Cocktail, Cocktails, Cow, Cows, Cream, Crispy Beef Tendon, Crispy Beef Tendons, Curd, Daikon, Daikon Radish, Daikon Radishes, Daikons, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fermented Cabbage, Food, Foodie, Fruit, Fruits, Gochugaru, Gochugaru Citrus Spice, Gochujung, Gochujung Bolognese, Gochujung Sauce, Granite, Granulated Sugar, Hazelnut, Hazelnuts, Ice, Kimchi, Korean Rice Cake, Las Vegas, Lemon, Lemons, Michael Uzmann, Miso, Miso Sauce, Mousse, Nori, One Eyed Samurai, Orange, Orange Blossom, Orange Blossoms, Oranges, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Pickle, Pickles, PiDGiN, PiDGiN Restaurant, Pig, Plum, Plums, Pork, Pork Belly, Pork Belly Rice Bowl, Quail, Quail Egg, Quail Eggs, Quails, Radish, Radishes, Rice, Rice Bowl, Rice Cake, Rice Cakes, Sake, Salt, Salted Caramel, Salted Caramel and Miso Sauce, Salted Plum, Salted Plums, Salty Caramel, Sauce, Sauce Bolognese, Skin, Skins, Soy, Spiced Hazelnut, Spiced Hazelnuts, Sticky Rice, Sugar, Szechuan Pepper, Szechuan Pepper Beignet, Szechuan Pepper Beignets, Szechuan Peppers, Tartare, Tendon, Tendons, Tequila, Tomato, Tomatoes, Tosazu, Tosazu-pickled Daikon, Travel, Vacation, Vancouver, Vanilla, Vanilla Mousse, Watermelon, Watermelon Granite, Watermelon Ice, Watermelon infused Tequila, Watermelons, Wesley Young, White Rice, Wing, Wings, Yolk, Yolks, Yuzu, Yuzu Curd

September 28, 2018
7:00 PM
by: Uhockey

Restaurant Alma, Minneapolis MN

Restaurant Alma Balkan Punch – Squash Infused Rum, Tikves Vranic, Orange Curacao, Lemon, Matifoc and Tresmontaine Rancio Sec, Blackstrap Bitters Housemade Ricotta and Crackers, Truffle Honey, Rosemary, New Olive Oil Caraway Crackers, Sourdough, Focaccia, Salted Butter Grass Fed Bison Tartare, … Continue reading →

Posted in Alma Minneapolis, Bread Basket, Bread Pudding, Dessert, Food, Ice Cream, Minneapolis, Minnesota, Restaurant Alma, St. Paul, Truffle, Truffles, Vacation Tagged 2010 Colpetrone Sagrantino Di Montefalco, Alex Roberts, Alma Minneapolis, Almond, Balkan Punch, Beet, Beets, Bison, Bison Tartare, Bitters, Blackstrap Bitters, Bread, Bread Pudding, Broth, Butter, Cake, Cakes, Candied Almond, Candied Almonds, Caraway, Caraway Cracker, Caraway Crackers, Caraway Seed, Caraway Seeds, Chaat, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpea Chaat, Chickpeas, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconuts, Colpetrone Sagrantino Di Montefalco, Confit, Cookie, Cookies, Cornmeal, Cracker, Crackers, Cream, Crispy Chickpea Chaat, Crouton, Croutons, Curacao, Custard, Dessert, Desserts, Duck, Duck Breast, Duck Confit, Duck Leg, Duck Two Ways, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, Focaccia, Focaccia Bread, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Grass Fed Bison Tartare, Honey, Housemade Ricotta, Housemade Ricotta Cheese, Ice Cream, Lemon, Lemon Paper, Lemons, Lucas Rosenbrook, Matifoc and Tresmontaine, Matifoc and Tresmontaine Rancio Sec, Michael Uzmann, Mille Feuille, Minneapolis, Minnesota, MN, Mushroom, Mushroom Broth, Mushrooms, New Olive Oil, Olive Oil, Orange, Orange Curacao, Oranges, Pastries, Pastry, Pear, Pear Mille Feuille, Pear Sorbet, Pears, Pig, Pigs, Polenta, Polenta Crouton, Porcini, Porcini Bread Pudding, Porcini Mushroom, Porcini Mushroom Bread Pudding, Porcini Mushrooms, Porcinis, Pork, Puff Pastry, Punch, Raita, Rancio Sec, Red Wine, Restaurant Alma, Ricotta, Ricotta Cheese, Rosemary, Rum, Salt, Salted Butter, Sauce, Seed, Seeds, Soft Cooked Egg, Soft Cooked Eggs, Sorbet, Sourdough, Sourdough Bread, Speck, Spinach, Squash, Squash Infused Rum, St. Paul, Sugar, Summercrisp Pear, Summercrisp Pear Sorbet, Tamarind, Tartare, Tikves Vranic, Travel, Truffle, Truffle Honey, Truffles, Vacation, Vanilla, Wine, Worcestershire, Worcestershire Glazed Beets, Worcestershire Sauce, Yogurt, Yogurt Raita, Yolk, Yolks

Tag Archives: Bison Tartare

PiDGiN Restaurant, Vancouver BC

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Tag Archives: Bison Tartare

PiDGiN Restaurant, Vancouver BC

Restaurant Alma, Minneapolis MN

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