Tag Archives: Coconut Panna Cotta

November 10, 2024
1:00 PM
by: Uhockey

Electric Playhouse, Las Vegas NV

Tea Time In Wonderland Drink Me – Morello cherry lime elixir Eat Me – Sugar cookie Ceylon black iced tea WHO ARE YOU SALAD – Butter lettuce, cherry tomatoes, chives, cranberries, feta cheese, almonds, apple cider vinaigrette Chinese steam cheese … Continue reading →

Posted in Croissant, Croissants, Dessert, Electric Playhouse, Food, Las Vegas, Nevada, Tea Time In Wonderland Tagged Aioli, Almond, Almonds, Apple, Apple Cider, apple cider vinaigrette, Apples, Bao, Bao Bun, Bao Buns, Beef, Black Tea, Blueberries, Blueberry, Blueberry Scone, Blueberry Scones, Bread, Bun, Buns, Butter, Butter Lettuce, Cake, Cakes, Caper, Capers, Ceylon, Ceylon black iced tea, Ceylon black tea, Ceylon Tea, Chantilly, Chantilly Cream, Cheese, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Salad, Chickens, Chinese steam cheese bao, Chive, chive cream cheese, Chives, Cider, Coconut, Coconut Panna Cotta, Coconut Panna Cotta Rose, Coconuts, Cookie, Cookies, Coulis, Cow, Cows, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Mousse, Creme, Creme Chantilly, Croissant, Croissants, Cucumber, Cucumbers, CURIOUSER SANDWICHES, Dessert, Desserts, Dill, Drink Me, Eat Me, Electric Playhouse, elixir, endoedibles, feta, Feta Cheese, Fish, Food, Foodie, Frosting, Goat Cheese, Grape, Grapes, Horseradish, Horseradish Aioli, Icing, Jam, Jelly, Keris Kuwana, Las Vegas, Lettuce, Lime, Limes, Linzer, Linzer Cookie, Linzer Cookies, Linzer Tart, Linzer tart cookie, LV, Michael Uzmann, Morello Cherries, Morello Cherry, Morello cherry lime elixir, Mousse, Nevada, NV, Orange, Orange yuzu semifreddo, Oranges, Panna Cotta, Pastries, Pastry, Raspberries, Raspberry, Raspberry Coulis, Red Velvet, Red Velvet Cake, Roast Beef, ROSE GARDEN DESSERTS, Salad, Salads, Salmon, Salmon Fish, Sandwich, Sandwiches, Scone, Scones, Semifreddo, Sin City, Smoked Salmon, steam cheese bao, Sugar, Sugar Cookie, Sugar Cookies, Tart, Tea, Tea Time In Wonderland, Tomato, Tomatoes, Vanilla, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Vinaigrette, Vinegar, Vivian Sorenson, Waldorf chicken salad, Waldorf chicken salad croissant, Waldorf Salad, WHO ARE YOU SALAD, Yuzu

August 10, 2019
7:30 AM
by: Uhockey

Two Guns Kitchen, El Segundo CA

Two Guns Kitchen Almond Croissant Plum and Golden Raisin Muffin Cinnamon Roll Housemade Granola, Coconut Panna Cotta, Pears, Coconut Milk Brioche French Toast, Banana, Candied Pecans, Powdered Sugar, Orange Zest, 100% Pure Maple Syrup Serving El Segundo since 2017, and … Continue reading →

Posted in Breakfast, California, Coffee, Croissant, Croissants, Dessert, El Segundo, Food, French Toast, Los Angeles, Two Guns, Two Guns Espresso, Two Guns Kitchen, Vacation Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Almond, Almond Croissant, Almond Croissants, Almonds, Banana, Bananas, Bread, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Butter, CA, California, Candied Pecan, Candied Pecans, Caramel, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Coconut, Coconut Milk, Coconut Panna Cotta, Coconuts, Coffee, Cold Brew, Cold Brew Coffee, Confectioner's Sugar, Cream, Croissant, Croissants, Dessert, Desserts, El Segundo, endoedibles, Food, Foodie, French Toast, Golden Raisin, Golden Raisins, Granola, Housemade Granola, Ice, LA, Los Angeles, Maple, Maple Syrup, Michael Uzmann, Milk, Muffin, Muffins, Nut, Nuts, Orange, Orange Zest, Oranges, Panna Cotta, Pastries, Pastry, Pear, Pears, Pecan, Pecans, Plum, Plum and Golden Raisin Muffin, Plums, Powdered Sugar, Pure Maple Syrup, Raisin, Raisins, Roll, Rolls, Seed, Seeds, Sugar, Syrup, Toast, Travel, Two Guns, Two Guns Espresso, Two Guns Kitchen, Vacation, Zest

June 19, 2019
6:30 PM
by: Uhockey

Sparrow + Wolf [4,] Las Vegas NV

Sparrow + Wolf Cremant Bordeaux d’or Brut Rose Hearth Baked Bread, Aged Umami Butter, Sea Salt Steak Tartare, Shiitake Mushrooms, Kizami Wasabi, Egg Yolk Confit, Garlic Toast Swordfish Aguachile, Fennel, Pineapple, Toasted Sesame, Chips Charred Romanesco, Coconut, Lime, Crispy Garlic, … Continue reading →

Posted in Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Octopus, Pork, Sparrow + Wolf, Sparrow and Wolf, Tasting Menu Tagged 65-Day Dry Aged and Wood Roasted Porterhouse, 65-Day Dry Aged and Wood Roasted Porterhouse basted in Miso Butter, 65-Day Dry Aged Wood Roasted Porterhouse, Aged Umami Butter, Aguachile, Aguachiles, American Banchan, Avocado, Avocados, Baked Bread, Banchan, Bay Leaf, Bay Leaf Cremeaux, Beef, Beef Tartare, Blueberries, Blueberry, Blueberry Tart, Blueberry Tarte, Bread, Brian Howard, Broccolini, Broccolini from the Fire, Butter, Cabbage, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Caramel, Caramelized White Chocolate, carpaccio, Champagne, Charred Romanesco, Cheese, Cherries, Cherry, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chinese Five Spice, Chinese Sausage, Chip, Chips, Chive, Chives, Chocolate, Chocolate Bar, Cocoa, Cocoa Nib, Cocoa Nibs, Coconut, Coconut Panna Cotta, Coconuts, Confit, Cow, Cows, Cream, Cream Spinach, Creamed Spinach, Creamy Octopus, Cremant Bordeaux d’or Brut Rose, Crème Fraiche, Cremeaux, Crispy Garlic, Cucumber, Cucumber Gel, Cucumbers, Dark Chocolate, Dessert, Desserts, Dry Aged Porterhouse, Dry Aged Porterhouse Steak, Dry Aged Wood Roasted Porterhouse, Dry-Aged Steak, Duck, Duck Confit, Duck Confit & Sweet Potato Dumpling, Duck Confit & Sweet Potato Dumplings, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolk Confit, Egg Yolks, Eggs, endoedibles, Fennel, Fish, Five Spice, Foie, Foie Gras, Food, Foodie, Garlic, Garlic Confit, Garlic Toast, Gel, Gelatin, Hearth Baked Bread, Japanese Sweet Potato, Japanese Sweet Potatoes, John Anthony, kaffir lime, Kaffir Limes, Kizami Wasabi, Lap Cheong, Las Vegas, Lemon, Lemons, Lime, Limes, LV, Michael Uzmann, Mint, Mints, Miso, Miso Butter, Miso Spinach, Mushroom, Mushrooms, Naan, Naan Bread, Nevada, Nib, Nibs, Nori, NV, Octopus, Onion, Onions, Panna Cotta, Pastries, Pastry, Pave, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Plum, Plums, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pork, Porterhouse, Porterhouse Steak, Potato, Potato Pave, Potatoes, Ras el Hanout, Red Cabbage, Roasted Peanut, Roasted Peanut + Chocolate Bar, Roasted Peanuts, Romanesco, Salt, Salted Plum, Salted Plum Crème Fraiche, Salted Plums, Sauce, Sausage, Scallop, Scallop Carpaccio, Scallops, Scallops Carpaccio, Sea Salt, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Sin City, Sour Cherries, Sour Cherry, Sourdough, Sourdough Bread, Soy, Sparrow + Wolf, Sparrow and Wolf, Spinach, Steak, Steak Tartare, Sugar, Sweet Potato, Sweet Potatoes, Swordfish, Swordfish Aguachile, Tart, Tartare, Tarte, Tasting Menu, Toast, Toasted Sesame, Tuile, Umami Butter, Vegas, Walnut, Walnuts, Wasabi, White Chocolate, Wine, Wood Roasted Porterhouse, Yolk, Yolks

February 3, 2019
11:00 AM
by: Uhockey

Jasmine Lunar New Year Dim Sum Brunch [2,] Las Vegas NV

Jasmine Lunar New Year Dim Sum Brunch Coffee, Rock Sugar Fried Shrimp Egg Roll, Fried Shrimp Ball, Cheese Baked Bun, Traditional Egg Tart with Bird’s Nest, Cheese Tart, Baked Dinner Roll, Lotus Blossom Sesame Ball, New Year’s Pastry Wok-Fried Green … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, Jasmine, Jasmine Chinese New Year Brunch, Jasmine Chinese New Year Dim Sum Brunch, Jasmine Dim Sum Brunch, Jasmine Lunar New Year Dim Sum Brunch, Las Vegas, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles, Waffle, Waffles Tagged 5-Spice, Abalone, Abalone Shui Mai, Algae, Baked Bun, Baked Dinner Roll, Bamboo, Bamboo Shoot, Bamboo Shoots, Barbecue, Barbecue Pork, Barbecue Pork Bun, Barbeque, Barbeque Pork, Barbeque Pork Bun, BBQ, BBQ Pork, BBQ Pork Bun, Bean, Bean Curd, Bean Curd Roll, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Bellagio, Birds Nest, Black Truffle, Black Truffles, Blossom, Blossoms, Blueberries, Blueberry, Bread, Brisket, Brunch, Buffet, Bun, Buns, Butter, Cake, Cakes, Caramel, Caramel Choux, Chantilly, Chantilly Cream, Char Siew, Char Siew Pork, Char Siu, Cheese, Cheese Baked Bun, Cheese Tart, Cheese Tarts, Cheesy Black Truffle Scallop, Cherries, Cherry, Chia, Chia Seed, Chia Seed Pudding, Chia Seed Pudding with Fruit, Chia Seeds, Chicken, Chickens, Chinese 5-Spice, Chinese Five Spice, Chocolate, Chocolate Choux, Chocolate Fudge, Chocolate Fudge Cake, Chocolate Raspberry Fudge Cake, Choux, Coconut, Coconut Panna Cotta, Coconuts, Coffee, Coffee Macaron, Condensed Milk, Congee, Connie Shin, Cookie, Cookies, Cow, Cows, Cream, Creme, Creme Chantilly, Crust, Curd, Custard, Daikon, Daikon Radish, Daikon Radishes, Dark Chocolate, Dessert, Desserts, Dim Sum, Dinner Roll, Double Raspberry Choux, Duck, Ducks, Dumpling, Dumplings, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Roll, Egg Tart, Eggplant, Eggplants, Eggs, endoedibles, Exotic Cake, Fish, Fish and Peanut Congee with Ginger, Fishes, Five Spice, Five Spice Braised Beef Brisket, Five Spice Braised Beef Brisket with Daikon, Food, Foodie, Fried Shrimp Ball, Fried Shrimp Egg Roll, Fruit, Fruits, Fudge Cake, Ginger, Glaze, Glutinous Rice, Glutinous Rice Wrap, Green Bean, Green Beans, Guava, Guava Meringue Tart, Har Gow, Har Gow Bamboo Shoot Shrimp Dumpling, HBubble Waffle, HBubble Waffles, Honey, Honey Glaze, Honey Glazed BBQ Pork Char Siu, Hong Kong Style Bubble Waffle, Jasmine, Jasmine Bellagio, Jasmine Chinese New Year Brunch, Jasmine Dim Sum Brunch, Jasmine Lunar New Year Dim Sum Brunch, Las Vegas, Lotus, Lotus Blossom, Lotus Blossom Sesame Ball, Lunar New Year, Lup Cheng, Lup Cheng Char Siew Pork Glutinous Rice Wrap, LV, Macaron, Macarons, Mango, Mangoes, Meringue, Michael Uzmann, Milk, Moss, Mushroom, Mushrooms, Nevada, New Years Coconut Sponge Cake, New Years Pastry, New Years Sponge Cake, New Years Sponge Cakes, New Year’s Pastries, Nian Gao, Noodle, Noodles, NV, Onion, Onions, Panna Cotta, Pastries, Pastry, Pate a Choux, Peanut, Peanuts, Pear, Pears, Pepper, Peppers, Pie, Pig, Pistachio, Pistachio Macaron, Pistachios, Pork, Pork Belly, Pork Belly Dumpling, Pork Bun, Pork Rib, Pork Ribs, Pudding, Quail, Quail Egg, Quail Egg Stuffed Mushrooms, Quail Eggs, Radish, Radishes, Rambutan, Rambutans, Raspberries, Raspberry, Raspberry Macaron, Rib, Ribs, Rice, Rice Noodle, Rice Noodles, Roast Duck, Roast Pork Belly, Rock Sugar, Roll, Rolls, Sauce, Scallop, Scallops, sea cucumber, Sea Cucumbers, Sea Moss, Sea Moss Scallop Dumpling, Seared Chicken and Mushroom Bun, Seed, Seeds, Sesame, Sesame Ball, Sesame Seed, Sesame Seeds, Shoots, Shredded Coconut, Shredded Coconuts, Shredded Pork, Shrimp, Shrimp and Scallops Bean Curd Roll with Sea Cucumber, Shrimp Ball, Shrimp Dumpling, Shrimp Egg Roll, Shui Mai, Sin City, Soy, Soy Chicken, Soy Sauce, Sponge Cake, Sponge Cakes, Sprout, sprouts, Steamed Eggplant, Steamed Eggplant with X.O. Sauce, Steamed Eggplants, Steamed Pork Rib, Steamed Pork Ribs, Steamed Pork Ribs with Rice Noodles, Strawberries, Strawberry, Stuffed Mushroom, Stuffed Mushrooms, Sugar, Tart, Tarts, The Bellagio, Traditional Egg Tart, Traditional Egg Tart with Bird’s Nest, Truffle, Truffles, Vanilla, Vanilla Choux, Vanilla Macaron, Vegas, Waffle, Waffles, Wok-Fried Green Bean, Wok-Fried Green Beans, Wok-Fried Green Beans with Shredded Pork, Wok-Fried Noodle, Wok-Fried Noodles, Wok-Fried Noodles with Bean Sprouts, Wrap, X.O., X.O. Sauce

Tag Archives: Coconut Panna Cotta

Two Guns Kitchen, El Segundo CA

Sparrow + Wolf [4,] Las Vegas NV

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Tag Archives: Coconut Panna Cotta

Electric Playhouse, Las Vegas NV

Two Guns Kitchen, El Segundo CA

Sparrow + Wolf [4,] Las Vegas NV

Jasmine Lunar New Year Dim Sum Brunch [2,] Las Vegas NV

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