Tag Archives: Cuttle Fish

March 4, 2024
1:00 PM
by: Uhockey

Lido 84, Gardone Riviera IT

Lido 84 2021 Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara Oscillazioni – Baccala Cannoli, Sweet Potato Crisp, Foccacina, Cabbage with Miso, Orange Oil Cream Local Grain Sourdough, Olive Oil Grissini Cuttlefish, Jerusalem Artichokes, Smoked Eel Butter, Rice … Continue reading →

Posted in Bologna, Bread Basket, Dessert, Foie, Foie Gras, Food, Gardone Riviera, Italian, Italy, Lido 84, Pork, Sweetbread, Sweetbreads, Tasting Menu, Vacation Tagged 2021 Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Apricot, Apricots, Armagiana Apricot, Armagiana Apricots, Baccala, Baccala Cannoli, Bavette, Bavette Steak, Beef, Beef Bavette, Beef Steak, Berries, Berry, Black Garlic, Bladder, Bologna, Bread, Brewer's Yeast, Burnt Milk, Butter, Cabbage, Cabbage with Miso, Cacio e Pepe, Cannoli, Cannoncino, Cannoncino King Size, Caramelized Pear, Caramelized Pears, Chard, Chard Wrap, Cheese, Chocolate, Chocolate Torrone, Cod, Cod Fish, Combawa, Cous Cous, Couscous, Cow, Cows, Cream, Crisp, Crisps, Crunchy Dark Chocolate, Currant, Currants, Curry, Cuttle Fish, Cuttlefish, Dark Chocolate, Date, Dates, Dessert, Desserts, Duck, Duck Fat, Duck Liver, Ducks, Eel, endoedibles, Fat, Fermented Skin, Fermented Skins, Fish, Foccacina, Foccacina Bread, Foie, Foie Gras, Food, Foodie, Fusilio, Fusilio 84h, Fusilio 84h in Dates and Lagavulin Mostarda, Fusilio Pasta, Gardone Riviera, Garlic, Gelee, Giancarlo Camanini, Grain Sourdough, Grape, Grapes, Gravy, Greens, Grissini, Honey, Italy, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Lagavulin Mostarda, Lard, Laurel, Laurels, Lemon, Lemon Gelee, Lemon Jelly, Lemons, Lido 84, Liver, Livers, Local Grain Sourdough, Michael Uzmann, Milk, Miso, Mostarda, Mugo Pine, Mugo Pine Vinegar, mustard, Nebbiolo, Nebbiolo Fermented Skins, Nebbiolo Fermented Skins with Testun Cheese, Nebbiolo Grape, Nebbiolo Grapes, Offal, Oil, Old Style Mustard, Olive, Olive Oil, Olive Oil Grissini, Olives, Orange, Orange Oil, Orange Oil Cream, Oscillazioni, Oyster, Oysters, Pasta, Pastries, Pastry, Pear, Pears, Pecorino, Pecorino Cheese, Pennoni, Pennoni Pasta, Pennoni Pasta and Sea Urchins, Pepita, Pepitas, Pepper, Peppers, Pig, Pig Bladder, Pig's Bladder, Pigeon, Pigeons, Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Pine, Pine Vinegar, Pistachio, Pistachios, Pommes, Pommes Puree, Pork, Potato, Potatoes, Praline, Pralines, Pumpkin Seed, Pumpkin Seed Praline, Pumpkin Seeds, Puree, Ras el Hanout, Ras el Hanout Cannoncino King Size, Red Berries, Red Berry, Riccardo Camanini, Rice, Rigatoni, Rigatoni Cacio e Pepe, Rigatoni Cacio e Pepe "en Vessie", Rigatoni Pasta, Risotto, Rum, Sage, Salt, Salt Cod, Sauce, Sea Urchin, Seed, Seeds, Smoked Eel, Smoked Eel Butter, Sourdough, Sourdough Bread, Spaghetti, Spaghetti Pasta, Spaghettone, Spaghettone Pasta, Squid, Steak, Stefano Antonucci, Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potato Crisp, Sweet Potatoes, Sweetbread, Sweetbreads, Swiss Chard, Testun, Testun Cheese, Torrone, Travel, Turnip, Turnip Green Curry, Turnip Greens, Turnips, Uni, Vacation, Vanilla, Vanilla Cream, Veal, Veal Sweetbread, Veal Sweetbreads, Vinegar, White Chocolate, White Chocolate Cream, Wild Pigeon, Yeast

November 20, 2023
6:55 PM
by: Uhockey

Sorn, Bangkok TH

Sorn 2021 Reichsgraf von Kesselstatt RK Riesling Trocken Amuse bouche – guava / mangosteen / cashew The beach – Sand mole crab/ ming aralia/ seaweed powder Phuket lobster, cuttlefish, trevally Jorang – Tapi river prawn/ prawn fat/ coconut milk and … Continue reading →

Posted in Bangkok, Coffee, Crab, Dessert, Food, Ice Cream, Lobster, Pork, Sorn, Tasting Menu, Thailand, Vacation Tagged 2021 Reichsgraf von Kesselstatt RK Riesling Trocken, Amuse Bouche, Anchovies, Anchovy, Anchovy Dressing, Anchovy Fish, Bangkok, Bean, Beans, Beef, Beef Curry, bird's eye chili, bird's eye chilis, Black Rice, black sticky rice, Blood, Blue Crab, Blue Crabs, Bread, Butter, Cake, Cakes, Calamari, canned fruit, Cashew, Cashew Butter, Cashew Nut, Cashew Nuts, Cashews, Cat fish, charcoal grilled chicken wing, charcoal grilled chicken wings, charcoal grilled string bean, charcoal grilled string beans, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chicken, Chicken Blood, Chicken Wing, Chicken Wings, Chickens, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chilis, Cinnamon, clear soup, Coconut, Coconut Meringue, Coconut Milk, coconut milk dip, Coconut Water, Coconuts, Coffee, Corn, Cow, Cows, Crab, Crab Curry, crab rice, crab roe, Crabs, Cracker, Crackers, Cream, Curry, Cuttle Fish, Cuttlefish, Dessert, Desserts, Dip, Dressing, dried squid, dried stingray, endoedibles, Fat, fermented anchovies, fermented anchovy, fermented anchovy dressing, fermented soybean, fermented soybean coconut milk dip, fermented soybeans, Fish, Fish Sauce, fish sauce and chili, Flower, Flowers, Food, Foodie, frozen coconut milk, Garlic, Gelee, gelees, Gems on crab stick, Ginger, Green Curry, grilled chicken wing, grilled chicken wings, grilled coconut, grilled coconuts, grilled rice cracker, grilled rice crackers, grilled string bean, grilled string beans, Guava, Guava Jam, Herb, Herbs, Ice, Jam, Jasmine Rice, Jorang, Live blue crab, Live blue crabs, Lobster, Lobsters, longan, longan Ice, longan Jam, longans, Mangosteen, Mangosteens, Meringue, Meringues, Michael Uzmann, Milk, Mineral Water, ming aralia, Mud Crab, mud crab roe, Mud Crabs, Mushroom, Mushrooms, Nakhon Si Thammarat temple fair, Nut, Nuts, Palm, Palms, Papaya, Papayas, Paste, Pastries, Pastry, Pepper, Peppers, Pette four, Pette fours, Phuket lobster, Phuket lobsters, Pickle, Pickled Garlic, Pickled Papaya, Pickles, Pig, Pig Skin, Pig Skins, Pork, Pork Rind, Pork Rinds, Pork Skin, Pork Skins, Powder, Prawn, prawn fat, Prawns, Ranong mineral water, Red Corn, red guava, red guava jam, Reichsgraf von Kesselstatt RK Riesling Trocken, Rice, Rice Cracker, Rice Crackers, Riesling, Riesling Wine, river prawn, river prawns, Roe, Roti, Roti Bread, Sago, Sago boiled in young coconut water, salted cat fish, Sand mole crab, Sand mole crabs, Sauce, Sea Weed, Seasonal canned fruit, Seaweed, Seaweed Powder, Shrimp, Shrimps, Skin, Skins, Sorbet, Sorn, Soup, Southern beef curry, Southern green curry, Southern herb, Southern herbs, Southern jasmine rice, Soy, Soybean, Soybeans, Squid, Sticky Rice, stingray, stingrays, stinky bean, stinky beans, String Bean, String Beans, Sugar, sugar apple, sugar apple sorbet, sugar apples, Supaksorn Jongsiri, sweet pork, Tapi river prawn, Tapi river prawns, Tasting Menu, Tea, Termite mushroom, Termite mushrooms, Thai Coffee, Thai Tea, Thailand, The beach, The Rice, The sea holds the forest, Tiger Prawn, Tiger Prawns, Torch ginger, Torch ginger flower, Torch ginger flowers, Torch ginger Sorbet, Travel, trevally, Tuile, Tuiles, Turmeric, turmeric rice, Vacation, White Wine, Wine, Wing, Wings, yellow chili, yellow chili paste, Yellow Chili Pepper, Yellow Chili Peppers, yellow chilis, Young Coconut, young coconut dome, young coconut water

March 6, 2019
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine, Las Vegas NV

EDO Gastro Tapas & Wine Hendricks Gin & Tonic – Q Tonic, Cucumber, Rose Petal, Dehydrated Lime Wheel Pan Amb Tomaquet – Pan de Cristal, Fresh Tomato, Extra Virgin Olive Oil, Spanish Santona Anchovies Gazpacho – Watermelon, Cantaloupe, Mint Maine … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged Acorn-Fed Pluma Iberica, Anchovies, Anchovy, Asparagus, Avocado, Avocados, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Beef, Big Eye Tuna, Big Eye Tuna Fish, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Mussel, Black Mussels, Black Rock Salt, Black Truffle, Black Truffles, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Butter, Café de Paris Butter, Cantaloupe, Cantaloupes, Caramel, Cheese, Chili, Chili Crab, Chili Crab Sauce, Chilis, Clam, Clams, Cocktail, Cocktails, Cold Soup, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Crab, Crabs, Cream, Cream Cheese, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Cucumber, Cucumbers, Curd, Custard, Cuttle Fish, Cuttlefish, Dehydrated Lime, Dehydrated Lime Wheel, Dehydrated Limes, Dessert, Desserts, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Flan, Flower, Flowers, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Sage, Fritter, Fritters, Fruit, Fruits, Gambas, Gambas Tartare, Garlic, Gazpacho, gin, Gin & Tonic, Gin and Tonic, Granita, Green Tartare, Guacamole, Gulf Shrimp, Gulf Shrimps, Ham, Hendricks, Hendricks Gin & Tonic, Hendrick’s Gin, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Honey, Iberico, Iberico Ham, Iberico Pork, Ice, Ishiyaki, Ishiyaki Stone, Japanese Barbecue Sauce, Japanese Barbeque Sauce, Japanese BBQ Sauce, Japanese Beef, Japanese Wagyu Beef, Japanese Wagyu Skirt Steak, Katsu, Katsu Sando, Katsu Sandwich, Kimchee, Kimchi, Kimchi Pistou, Las Vegas, Leche de Tigre, Lemon, Lemon Curd, Lemons, Limes, Lobster, Lobster Salpicon, Lobsters, LV, Mahon, Mahon Cheese, Maine Lobster, Maine Lobster Salpicon, Maine Lobsters, Manilla Clam, Manilla Clams, Marrow, Melon, Melons, Michael Uzmann, Milk, Mint, Mints, Mishima Beef, Mishima Wagyu Beef, Mishima Wagyu Entrana, Mole, Montadito, Mousse, Mussel, Mussels, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Paella, Paella Marinera, Palo Cortado, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Patatas Bravas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Petal, Petals, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Piment d’Anglet, Piment d’Anglet Pepper, Piment d’Anglet Peppers, Piment d’Anglets, Pistachio, Pistachio Vinaigrette, Pistachios, Pistou, Pluma Iberica, Pluma Iberico, Pommes Souffle, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo Viajero, Q Tonic, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Romesco, Romesco Sauce, Rose, Rose Petal, Rose Petals, Roses, Sage, Salmon, Salmon Fish, Salpicon, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Shave Ice, Shaved Ice, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimp Tartare, Shrimps, Sin City, Skirt Steak, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Soufflé Potato, Soufflé Potatoes, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Tortilla, Spicy Bread Crumb, Spicy Bread Crumbs, Steak, Strawberries, Strawberry, Strawberry Shaved Ice, Sugar, Tamarind, Tamarind Mole, Tapas, Tartare, Tasting Menu, Tiger Milk, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Toasted Spicy Bread Crumb, Toasted Spicy Bread Crumbs, Tomato, Tomatoes, Tonic, Tortilla, Tortillas, Tostada, Tostadas, Traditional Brava Sauce, Traditional Custard, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuna, Tuna Fish, Tuna Katsu, Tuna Katsu Sandwich, Tuna Rillette, Vegas, Vegetable Tartare, Vinaigrette, Wagyu, Wagyu Beef, Watermelon, Watermelon Lime Juice, Watermelons, Zucchini, Zucchinis

Tag Archives: Cuttle Fish

Lido 84, Gardone Riviera IT

Sorn, Bangkok TH

EDO Gastro Tapas & Wine, Las Vegas NV

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Tag Archives: Cuttle Fish

Lido 84, Gardone Riviera IT

Sorn, Bangkok TH

EDO Gastro Tapas & Wine, Las Vegas NV

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