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Tag Archives: Santona Anchovies
EDO Gastro Tapas & Wine [15,] Las Vegas NV
EDO 2021 Cricova Brut Sparkling Wine Watermelon Gazpacho – Tomato, Pimento Catalan Board Vermut a Barcelona – Housemade Chips, Catalan Sausage, Fuet, Jamón Ibérico, Mussels Escabeche with Vermouth Noodles Pan con Tomate – Catalan Olive Oil Bread, Fresh Tomato, Olive … Continue reading →
Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 2021 Cricova Brut Sparkling Wine, 30-day Dry-Aged Beef Carpaccio, 30-day Dry-Aged Carpaccio, Air, Al I Oli, All I Oli, Amarillo, Anchovies, Anchovy, Anchovy Fish, Arrope, Arroz, Arroz Meloso, ARROZ NEGRO, Australian Black Truffle, Australian Black Truffles, Avocado, Avocado Mousse, Avocados, Baby Squid, Beef, Beef Carpaccio, Beet, Beets, Beets & Rhubarb, Beurre, Bikini, Bikini Sandwich, Bikini Sobrasada, Black Cherries, Black Cherry, Black Cherry-Chocolate Chip Gelato, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood, Blood Sausage, Bomba Rice, Boquerone, Boquerones, Braised Coppa Ibérica, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brioche, Brioche Bread, Brut Sparkling Wine, Bun, Buns, Butter, Calamari, Canelon, Carabinero, Carabineros, Caramelized Pineapple, Caramelized Pineapples, carpaccio, Catalan Board, Catalan Board Vermut a Barcelona, Catalan Sausage, Catalonian Lobster Roll, Caviar, Celery, Celery Canelón, charcuterie, Charcuterie Board, Charcutiere, Cheese, Cherries, Cherry, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chips, Coca Bread, Coconut, Coconut Sour Cream, Coconuts, Coppa Ibérica, Cow, Cows, Crab, Crabs, Cream, Creme, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crostini de Calamari, Curry, Dessert, Desserts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Ensaladilla, Dungeness Crabs, Echire, Echire Butter, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Ensaladilla, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, feta, Feta Cheese, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Calamari, Fuet, Garlic, Gazpacho, Gelato, Goat Cheese, Granita, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Honey, Housemade Chip, Housemade Chips, Huevos Estrellados, Iberico, Iberico Ham, Iberico Pork, Ice, Ice Cream, Ink, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kombu, Las Vegas, Layered Potato, Layered Potatoes, Leche de Tigre, Lemon, Lemons, Liver, Lobster, Lobster Roll, Lobsters, LV, Mahon, Mahon Cheese, Maldon Salt, Manchego, Manchego Cheese, Manchego Espuma, Marinade, Michael Uzmann, Morcilla, Morel, Morels, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Escabeche, Mussels Escabeche with Vermouth Noodles, Neck, Necks, Nevada, Noodle, Noodles, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, PALETILLA OF JAMÓN IBÉRICO, Pan, Pan con Tomate, Pan Cristal, Panang Curry, Panang Curry Sauce, Panang Red Curry, Panang Red Curry Sauce, Parmesan, Parmesan Air, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peach, Peaches, Pear, Pear Mostarda, Pears, Pedro Ximenez, Pedro Ximenez Reduction, Pepper, Peppers, Pickle, Pickles, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Piparra, Piparra Pepper, Piparra Peppers, Pork, Pork Neck, Port, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Powder, Prawn, Prawns, Pressed Sandwich, Puree, Puri, Puri Bread, Red Curry, Red Prawn, Red Prawns, Rhubarb, Rice, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Roll, Rolls, Rossette, Salad, Salt, Sandwich, Sandwiches, Santoña Anchoa, Santona Anchovies, Santona Anchovy, Sauce, Sauce from the Head, Sausage, Sea Salt, Sea Weed, Seared Foie Gras, Seaweed, Seaweed Caviar, Seed, Seeds, Sepia, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Sobrasada, Sobrasada Sauce, Spanish Calamari, Spanish Carabinero, Sparkling Wine, Squid, Squid Ink, Squid Ink All I Oli, Squids, Strawberries, Strawberry, Strawberry Granita, Sugar, Tapenade, Tartaleta, Tartaleta de Escalivada, Tartelette, Tartelettes, Tasting Menu, Tempura, Tomato, Tomatoes, Traditional Brava Sauce, Truffle, Truffle Vinaigrette, Truffles, Vanilla, Vegas, Vegetable, Vermouth, Vermouth Noodle, Vermouth Noodles, Vermut a Barcelona, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Walnut, Walnut Ricotta, Walnuts, Watermelon, Watermelon Gazpacho, Watermelons, Wine, Yolk, Yolks, Yuzu, Yuzu Avocado Mousse, Yuzu-Avocado
EDO Gastro Tapas & Wine [13,] Las Vegas NV
EDO GAZPACHO – Watermelon, Tomato, Pimento KALUGA CAVIAR & EGGS – Caviar, Trout & Salmon Roe, Egg Yolk, Bottarga Espuma TOKIO OYSTERS – Trout Roe, Pico, Ponzu / PERUVIAN BABY SCALLOPS – Shaved Brown Butter, Lemon, Arbequina Olive Oil HAMACHI … Continue reading →
Posted in Bread Basket, Coffee, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged Aji, Aji Amarillo, Aji Amarillo Beurre Blanc, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, American Wagyu, American Wagyu Beef, Anchovies, Anchovy, Anchovy Fish, Arbequina, Arbequina Olive Oil, Artichoke, Artichoke A LA PLANCHA, Artichokes, ATLANTIC CALAMARI, Baby Scallop, Baby Scallops, Baby Squid, Basil, Bearnaise, Béarnaise Sauce, Beef, Beurre Blanc, Bluefin, Bluefin Chutoro Tuna, Bluefin Tuna, Bluefin Tuna Chutoro Tartare, Bluefin Tuna Fish, Bluefin Tuna Tartare, Boquerone, Boquerones, Bosc Pear, Bosc Pears, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Bowfin Roe, Bread, Breast, Breasts, Brown Butter, Butter, Calamari, Caramelized Onion, Caramelized Onions, Catalan Olive Oil Bread, Cauliflower, Caviar, Cheese, Chip, Chips, Chive, Chives, Chutoro, Chutoro Tartare, Chutoro Tuna, Coconut, Coconuts, Coffee, Coffee Rub, Coffee Rubbed Loin, CONE RICOTTA RAVIOLINI, Confit, Cow, Cows, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, GALLEGA, Garlic, Garlic Confit, Gazpacho, Gel, Gelatin, Glaze, Granita, Grape, Grapes, Green Tomatillo, Green Tomatillo Romesco, Green Tomatillos, Ham, Hamachi, Hamachi Fish, Hamachi Tartare, Hokkaido Scallop, Hokkaido Scallops, Hokkaido U10 Scallops, Hollandaise, hollandaise sauce, Housemade Catalan Olive Oil Bread, Housemade Olive Oil Bread, Iberico, Iberico Ham, Ink, Jalapeno, Jalapeño Oil, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon, Jamon Iberico, Kalix, Kalix Roe, Kaluga Caviar, Kaluga Caviar & Eggs, Lamb, Lamb Loin, Lambs, Langoustine, Langoustines, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Loin, Lovage, Lovage Pesto, LV, Manchego, Manchego Cheese, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Marinade, Michael Uzmann, Mint, Mints, Mousse, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, New Zealand Lamb, New Zealand Langoustine, New Zealand Langoustines, Noodle, Noodles, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Orange, Oranges, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Paletilla Iberica, Paletilla Ibérica Ham, Paletilla Ibérico, Paletilla Ibérico Ham, Parsley, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pesto, Pesto Sauce, PICANHA TARTARE TARTALETTE, PICANHA TARTARE TARTLETTE, Pickle, Pickles, Pico de Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pintxo, PINTXO DE JAMÓN IBÉRICO, PINTXO MATRIMONIO, Pintxos, Plum, Plums, Ponzu, Pop Corn, Popcorn, Popcorn Mousse, Popcorn Powder, Pork, Potato, Potato Chip, Potato Chips, Potato Espuma, Potatoes, Powder, Puff Pastry, Pulpo, PULPO A LA GALLEGA, Puree, Ravioli, Raviolini, Ricotta, Ricotta Cheese, Roberto Liendo, Roe, Romanesco, Romesco, Romesco Sauce, Rub, Saffron, Saffron All í Oli, Saffron-Aji Amarillo Yogurt, Salmon Egg, Salmon Eggs, Salmon Roe, Salt, Salted Cucumber, Salted Cucumbers, Santona Anchovies, Santona Anchovy, Sauce, Scallop, Scallops, Sea Salt, Seed, Seeds, Shaved Brown Butter, Shaved Foie Gras, Sheep, Sherry, Sherry Vinegar, Shiso, Shiso Vinegar, Shrimp, Shrimps, Sin City, Soy, SPANISH ARTICHOKE, SPANISH ARTICHOKE A LA PLANCHA, SPANISH ARTICHOKES, Spanish Octopus, Sprouted Cauliflower, Squid, Squid Ink, Squids, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, TART FLAMBEE, Tartare, Tarte Flambée, Tartlet, Tartlette, Tasting Menu, Terrine, Thai Basil, Thai Basil Bearnaise, Toast, Tokio Oyster, Tokio Oysters, Tomatillo, Tomatillos, Tomato, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Truffle, Truffle-Coconut Beurre Blanc, Truffles, TSUNAMI TARTARE, Tuna, Tuna Fish, Tuna Tartare, U10 Scallop, U10 Scallops, Umeboshi, Umeboshi Plum, Umeboshi Plums, Umeboshi Ponzu, Vegas, Vegetable, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Picanha Tartare Tartlette, Washugyu Beef, Watermelon, Watermelons, Whipped Crème Fraiche, Wine, Yogurt, Yolk, Yolks, Zest
Anima by EDO [3,] Las Vegas NV
Anima by EDO KUSHI OYSTERS – Aguachile, Cucumber, Cilantro, Lemongrass PERUVIAN BABY SCALLOPS – Shaved Brown Butter, Lemon, Arbequina Olive Oil HAMACHI CRUDO – Plum Ponzu, Grapes, Micro Cilantro HAWAIIAN TUNA SASHIMI – Aji Amarillo Escabeche, Kalamata Vinaigrette ITALIAN & … Continue reading →
Posted in Anima, Anima by EDO, Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Aged Manchego, Aged Manchego Cheese, Agnolotti, Agnolotti Pasta, Aguachile, Aguachiles, Aioli, Aji, Aji Amarillo, Aji Amarillo Escabeche, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Pepper, Aji Peppers, Ajis, Al Ajillo, Anchovies, Anchovy, Anchovy Fish, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Artichoke, Artichoke A LA PLANCHA, Artichokes, Artichokes A LA PLANCHA, Baby Corn, balsamic, Balsamic Vinegar, Basil, Beef, Black Currant, Black Currant Jam, Black Currants, Black Pepper, Black Peppers, Bone Marrow, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brown Butter, Butter, Canelon, CAPELLETI, CAPELLETI Pasta, Caponata, Caramel, Carbonara, CARBONARA TART, CARBONARA TARTs, Carrot, CARROT CAPELLETI, Carrots, Cassis, Cassis Jam, Catalan Olive Oil Bread, Cavatelli, Cavatelli Pasta, charcuterie, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Caponata, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chorizo, Chorizo Iberico, Chris Leavitt, Cilantro, Cocoa, Coconut, Coconut Espuma, Coconuts, Confit, Corn, Cow, Cows, Crab, Crabs, Cream, Crema, CRÈME BLULEE, Cremoso, Crisp, Crisps, Crostini, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Currant, Currants, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Don PX, Don PX Gelée, Dressing, Duck, DUCK & FOIE GRAS AGNOLOTTI, Duck Breast, Duck Liver, Duck Magret, Ducks, Dungeness Crab, Dungeness Crabs, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Pea, English Peas, Escabeche, Espuma, Fermented Persimmon, Fermented Persimmons, Fish, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Gel, Gelee, Glaze, Goat Cheese, Goat Milk, Grape, Grapefruit, Grapefruit Gel, Grapes, Green Tea, Green Tea CRÈME BLULEE, Grissini, Guanciale, Ham, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hawaiian Tuna, Hawaiian Tuna Fish, HAWAIIAN TUNA SASHIMI, Housemade Sausage, Hudson Valley Duck, Hudson Valley Duck Breast, Iberica, Iberico, Iberico de Bellota, Ice Cream, Italian & Spanish Board, Jam, Jamon, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamata Vinaigrette, Kalamatas, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Lamb, Lamb Neck, LAMB NECK ROULADE, Lambs, Las Vegas, Leek, Leeks, Lemon, Lemongrass, Lemons, Liver, Lomo, Lomo Iberico, LV, Magret, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Mango, Mango Sorbet, Mangoes, Mangos, Marrow, Matcha, Matcha CRÈME BLULEE, Matcha Green Tea, Michael Uzmann, Micro-Cilantro, Mortadella, MORTADELLA RAVIOLINI, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Neck, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pa Amb Tomaquet, Paletilla, Paletilla Iberica, Pan con Tomate, Pancetta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmesan Espuma, Parmigiano, Parmigiano Reggiano, Parsley, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pedro Ximenez, Pedro Ximinez, Pepper, Peppers, Persimmon, Persimmons, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pesto Sauce, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pig, Pineapple, Pineapple Canelon, Pineapples, Piparra, Piparra Pepper, Piparra Peppers, Pistachio, Pistachio Pesto, Pistachios, Plum, Plum Ponzu, Plums, Ponzu, Pork, Powder, Preserves, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, PX, Rabbit, Rabbit Ragu, Rabbits, Ragu, Ravioli, Ravioli Pasta, Raviolini, Raviolini Pasta, RAVIOLONE, RAVIOLONE Pasta, Reduction, Ricotta, Ricotta Cheese, Roasted Leek, Roasted Leeks, Roberto Liendo, Romesco, Romesco Sauce, Rosemary, Rosemary Grissini, Roulade, Sabayon, Salami, Salchichon, Salchichon Iberico, Salshichon, Salt, Santona Anchovies, Santona Anchovy, Sashimi, Sauce, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Seed, Seeds, Shaved Brown Butter, Shaved Foie Gras, Sheep, Sheeps, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Soft Egg Yolk, Soft Egg Yolks, Sorbet, SPANISH ARTICHOKE, SPANISH ARTICHOKE A LA PLANCHA, SPANISH ARTICHOKES, Speck, Spinach, Sugar, Tart, Tarts, Tea, Terrine, The Gramercy, Tomatillo, Tomatillo Romesco, Tomatillos, Tomato, Tomatoes, Traditional Custard, Truffle, TRUFFLE CAVATELLI, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vegas, Vin, Vin Cotto, Vinaigrette, Vinegar, Yolk, Yolks
EDO Gastro Tapas & Wine [9,] Las Vegas NV
Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato Caviar Eggs Kaluga Caviar Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Uni Custard – Kalix Roe, Bluefin Tuna Tartare, … Continue reading →
Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Air, Aji, Aji Amarillo, Aji Amarillo Beurre Blanc, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Anchovies, Anchovies Montadito, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Montadito, Arroz, Arroz a la Cazuela, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Baby Scallop, Baby Scallops, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Striploin, Beet, Beets, Beurre Blanc, Bikini, Black Mussel, Black Mussel en Escabeche, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpets, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tartare, Bottarga, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Breast, Breasts, Broken Egg Crema Catalana, Brown Butter, Brut Blanc de Blancs, Brut Champage, Butifarra, Butifarra de Perol, Butifarra de Perol Sausage, Butifarra Sausage, Butter, Cabbage, Calamansi, Calamansi Brown Butter, Canelon, Cannoli, Caprese, Caprese Salad, carpaccio, Catalan Pork Feet Stew, Caviar, Celery, Celery Root, Celery Root Papillote, Chantilly, Chantilly Cream, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Egg Shell, Chocolate Ravioli, Chocolate Ravioli Pasta, Coca, Coca Bread, Coca de Salmon, Cocoa, Coconut, Coconut Espuma, Coconuts, Cow, Cows, Cracker, Crackers, Cream, Crema Catalana, Creme, Creme Chantilly, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Skin, Crostini, Cured Salmon, Custard, Dessert, Desserts, Dill, Dill Macaron, Dill Macaroon, Duck, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Feet, Fennel, Fennel Pollen, Fermented Tomato, Fermented Tomato Water, Fermented Tomatoes, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Foot, French Baguette, French Baguettes, Garlic, Gazpacho, Gel, Gelatin, Glaze, Gnocchi, Gnocchi Pasta, Gnochetti, Gnochetti Pasta, Granita, Greens, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Pork, Ice, Ink, Kalix Roe, Kaluga Caviar, Kaluga Caviar & Eggs, Kaluga Caviar Egg, Kushi, Kushi Oyster, Kushi Oysters, Kushis, La Russa, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemons, Liver, Lobster, Lobsters, LV, Macaron, Macarons, Macaroon, Macaroons, Maine Lobster, Maine Lobsters, Maldon Salt, Mango, Mango Sorbet, Mangoes, Mangos, Michael Uzmann, Miso, Mojo Sauce, Mojo Verde, Montadito, Morel, Morels, Mousse, Mushroom, Mushrooms, Mussel, Mussel Cannoli, Mussel Crema, Mussel Vizcaina Crema, Mussels, mustard, Mustard Sauce, Nevada, Noodle, Noodles, Noquetti, Noquis, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Oloroso, Oloroso Cured Salmon, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Espuma, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peas, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pheasant, Pheasant a la Catalana, Pickle, Pickled Onion, pickled onions, Pickles, Pico, Pico de Gallo, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Canelon, Pineapples, Pollen, Ponzu, Pop Corn, Popcorn, Popcorn Dust, Popcorn Mousse, Popcorn Powder, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Feet, Pork Feet Stew, Pork Feett, Pork Foot, Pork Trotter, Pork Trotters, Pork Trotters Stew, Potato, Potato Salad, Potatoes, Powder, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Pulpo, Puree, Puri, Puri Bread, Purple Cabbage, Purple Cabbage Crisp, Ravioli, Ravioli Pasta, Red Beet, Red Beet Glaze, Red Beets, Red Vein Sorrel, Red Vein Sorrel Noquetti, Rhubarb, Rice, Ricotta, Ricotta Cheese, Ricotta Cheese Gnocchi, Ricotta Gnocchi, Roasted Celery Root, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Rosemary, Sake, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Santona Anchovies, Santona Anchovies Montadito, Santona Anchovy, Sauce, Sausage, Scallop, Scallops, Sea Salt, Sea Urchin, Sea Urchin Custard, Seed, Seeds, Shaved Ice, Sin City, Sorbet, Sorrel, Sorrel Noquetti, Soup, Spanish Mojo Verde, Spanish Octopus, Spanish Vermouth, Spanish Vermouth Noodle, Squid, Squid Ink, Squid Ink Cracker, Steak, Stew, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Strawberry Granita, Strawberry Shaved Ice, Sugar, Tartare, Tasting Menu, Terrine, Toast, Tokio Oyster, Tokio Oysters, Tomato, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Potato Salad, Trotter, Trotters, Trotters Stew, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Tartare, Uni, Uni Custard, Urchin, Urchin Custard, Vegas, Vegetable, Vermouth, Vermouth Noodle, Vinaigrette, Vizcaina Sauce, Water, Watermelon, Watermelons, White Chocolate, White Chocolate Egg Shell, Wine, Yolk, Yolks, Yuzu, Yuzu Escabeche
EDO Gastro Tapas & Wine [2,] Las Vegas NV
EDO Gastro Tapas & Wine Eloisa – Tanqueray Malacca Gin, Peach Liqueur, Lemon, Pernod Rinse Gazpacho – Watermelon, Tomato, Pimenton Caviar Rosette – Kaluga Caviar, Tomato Confit, Crème Fraiche, Parsley Oil Paletilla de Jamon Ibérico – Pan de Cristal con … Continue reading →
Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged Acorn-Fed Pluma Iberica, All I Oli, Almond, Almond Milk, Almond Milk Yogurt, Almonds, Anchovies, Anchovy, Arroz, Arroz Meloso, Arroz Meloso Con Uni, Artichoke, Artichokes, Avocado, Avocados, Baguette, Baguette Crostini, Basil, Bechamel, Béchamel Sauce, Beef, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Bomba Rice, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche Bun, Bun, Buns, Burger, Burgers, Butifarra, Butifarra Burger, Butifarra Sausage, Butter, Candied Pecan, Candied Pecans, Caprese, Caprese Salad, Caramel, Catalan Caprese, Catalan Caprese Salad, Caviar, Caviar Rosette, Cheese, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chicken, Chickens, Chili, Chilis, Chip, Chips, Cocktail, Cocktails, Cold Soup, Confit, Country Bread, Cow, Cows, Cream, Cream Cheese, Creme, Crème Fraiche, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Curd, Custard, Dehydrated Tomato, Dehydrated Tomatoes, Dessert, Desserts, Duck, Duck Liver, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, Eloisa, endoedibles, Escabeche, Espuma, Extra Virgin Olive Oil, Fennel, Fish, Fish Egg, Fish Eggs, Flan, Flower, Flowers, Foie, Foie Gras, Foie Gras Espuma, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fritter, Fritters, Fruit, Fruits, Galician Style Mussel Pil Pil, Galician Style Mussel Pil Pil Sauce, Gazpacho, gin, Goat Cheese, Goat Recuit Cheese, Granita, Guacamole, Ham, Harissa, Harissa Sauce, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Iberico, Iberico de Bellota, Iberico Ham, Ibérico Marmalade, Iberico Pork, Iberico Pork Loin, Ice, Jamon, Jamon Iberico, Jamon Iberico de Bellota, Jamón Pil Pil, Kaluga, Kaluga Caviar, Lamb, Lamb Neck, Lamb Neck a la Riojana, Lambs, Las Vegas, Lemon, Lemon Curd, Lemons, Liqueur, Liver, Lobster, Lobsters, Loin, LV, Lyo Raspberries, Lyo Raspberry, Mahon, Mahon Cheese, Maine Lobster, Maine Lobsters, Malacca, Malacca Gin, Manilla Clam, Manilla Clams, Marinated Dehydrated Tomato, Marinated Dehydrated Tomatoes, Marinated Tomato, Marinated Tomatoes, Marmalade, Marrow, Melon, Melons, Michael Uzmann, Milk, Mizuna, Mizuna Chip, Mizuna Chips, Montadito, Mousse, Mussel, Mussel Pil Pil, Mussels, Neck, Nevada, Nixtamalizated Cherry Tomato, Nixtamalizated Cherry Tomatoes, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Oyster, Oysters, Paletilla de Jamon Ibérico, Palo Cortado, Palo Cortado Sherry, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Paprika, Parsley, Parsley Oil, Patatas Bravas, Pate, Patee en Escabeche, Peach, Peach Liqueur, Peaches, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pernod, Pernod Rinse, Petal, Petals, Pickle, Pickled Fennel, Pickled Fennel in Escabeche, Pickled Red Onion, Pickled Red Onions, Pickled Watermelon Rind, Pickles, Pig, Pil Pil, Pil Pil Sauce, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentons, Pine Nut, Pine Nuts, Pistou, Pluma Iberica, Pluma Iberico, Ponzu, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Pork Sausage, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo a la Plancha, Pulpo Viajero, Rabbit, Rabbits, Raspberries, Raspberry, Recuit, Recuit Cheese, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Rind, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Roe, Rosette, Rossini, Rossini Burger, Rossini Butifarra Burger, Salad, Salads, Salmon, Salmon Fish, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Sauce Bechamel, Sausage, Scallop, Scallops, Scallops con Jamon, Sea Urchin, Shave Ice, Shaved Ice, Sherry, Sherry Wine, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Solomillo Ibérico de Bellota, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Sausage, Spinach, Strawberries, Strawberry, Strawberry Shaved Ice, Suckling Pig, Sugar, Tanqueray, Tanqueray Gin, Tanqueray Malacca Gin, Tapas, Tasting Menu, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Tokio Oyster, Tokio Oysters, Tomato, Tomato Confit, Tomatoes, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Trout Roe Pico, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuile, Tuna, Tuna Fish, Tuna Rillette, Tzatziki, Tzatziki Sauce, Uni, Urchin, Vegas, Vinaigrette, Wasabi, Watermelon, Watermelon Rind, Watermelons, Wellington, Wine, Yogurt
EDO Gastro Tapas & Wine, Las Vegas NV
EDO Gastro Tapas & Wine Hendricks Gin & Tonic – Q Tonic, Cucumber, Rose Petal, Dehydrated Lime Wheel Pan Amb Tomaquet – Pan de Cristal, Fresh Tomato, Extra Virgin Olive Oil, Spanish Santona Anchovies Gazpacho – Watermelon, Cantaloupe, Mint Maine … Continue reading →
Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged Acorn-Fed Pluma Iberica, Anchovies, Anchovy, Asparagus, Avocado, Avocados, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Beef, Big Eye Tuna, Big Eye Tuna Fish, Bikini, Bikini Sandwich, Bikini Sandwiches, Black Mussel, Black Mussels, Black Rock Salt, Black Truffle, Black Truffles, Bone Marrow, Brava Potato, Brava Potatoes, Brava Sauce, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Butter, Café de Paris Butter, Cantaloupe, Cantaloupes, Caramel, Cheese, Chili, Chili Crab, Chili Crab Sauce, Chilis, Clam, Clams, Cocktail, Cocktails, Cold Soup, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Crab, Crabs, Cream, Cream Cheese, Crisp, Crisps, Crispy Potato, Crispy Potatoes, Croqueta, Croquetas, Crostini, Cucumber, Cucumbers, Curd, Custard, Cuttle Fish, Cuttlefish, Dehydrated Lime, Dehydrated Lime Wheel, Dehydrated Limes, Dessert, Desserts, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Flan, Flower, Flowers, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Sage, Fritter, Fritters, Fruit, Fruits, Gambas, Gambas Tartare, Garlic, Gazpacho, gin, Gin & Tonic, Gin and Tonic, Granita, Green Tartare, Guacamole, Gulf Shrimp, Gulf Shrimps, Ham, Hendricks, Hendricks Gin & Tonic, Hendrick’s Gin, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Honey, Iberico, Iberico Ham, Iberico Pork, Ice, Ishiyaki, Ishiyaki Stone, Japanese Barbecue Sauce, Japanese Barbeque Sauce, Japanese BBQ Sauce, Japanese Beef, Japanese Wagyu Beef, Japanese Wagyu Skirt Steak, Katsu, Katsu Sando, Katsu Sandwich, Kimchee, Kimchi, Kimchi Pistou, Las Vegas, Leche de Tigre, Lemon, Lemon Curd, Lemons, Limes, Lobster, Lobster Salpicon, Lobsters, LV, Mahon, Mahon Cheese, Maine Lobster, Maine Lobster Salpicon, Maine Lobsters, Manilla Clam, Manilla Clams, Marrow, Melon, Melons, Michael Uzmann, Milk, Mint, Mints, Mishima Beef, Mishima Wagyu Beef, Mishima Wagyu Entrana, Mole, Montadito, Mousse, Mussel, Mussels, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Edo, Paella, Paella Marinera, Palo Cortado, Pan Amb Tomaquet, Pan Cristal, Pan de Cristal, Patatas Bravas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Petal, Petals, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Piment d’Anglet, Piment d’Anglet Pepper, Piment d’Anglet Peppers, Piment d’Anglets, Pistachio, Pistachio Vinaigrette, Pistachios, Pistou, Pluma Iberica, Pluma Iberico, Pommes Souffle, Popcorn, Popcorn Mousse, Pork, Pork End Loin, Pork Loin, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Pressed Sandwich, Pressed Sandwiches, Pulpo, Pulpo Viajero, Q Tonic, Red Onion, Red Onions, Rice, Rice Crisp, Rillette, Rillettes, Roasted Bone Marrow, Roberto Liendo, Rock Salt, Rocoto, Rocoto Chili, Rocoto Chili Pepper, Rocoto Chili Peppers, Rocoto Chilis, Rocoto Pepper, Rocoto Peppers, Rocotos, Romesco, Romesco Sauce, Rose, Rose Petal, Rose Petals, Roses, Sage, Salmon, Salmon Fish, Salpicon, Salt, Sandwich, Sandwiches, Santona Anchovies, Santona Anchovy, Sauce, Shave Ice, Shaved Ice, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimp Tartare, Shrimps, Sin City, Skirt Steak, Smoked Fish, Smoked Salmon, Smoked Salmon Crostini, Smoked Salmon Fish, Sobrasada, Soufflé Potato, Soufflé Potatoes, Soup, Spanish Anchovies, Spanish Anchovy, Spanish Santona Anchovies, Spanish Santona Anchovy, Spanish Tortilla, Spicy Bread Crumb, Spicy Bread Crumbs, Steak, Strawberries, Strawberry, Strawberry Shaved Ice, Sugar, Tamarind, Tamarind Mole, Tapas, Tartare, Tasting Menu, Tiger Milk, Toast, Toasted Bread, Toasted Bread Crumb, Toasted Bread Crumbs, Toasted Spicy Bread Crumb, Toasted Spicy Bread Crumbs, Tomato, Tomatoes, Tonic, Tortilla, Tortillas, Tostada, Tostadas, Traditional Brava Sauce, Traditional Custard, Truffle, Truffle Cream Cheese, Truffled Cream Cheese, Truffles, Tuna, Tuna Fish, Tuna Katsu, Tuna Katsu Sandwich, Tuna Rillette, Vegas, Vegetable Tartare, Vinaigrette, Wagyu, Wagyu Beef, Watermelon, Watermelon Lime Juice, Watermelons, Zucchini, Zucchinis