Tag Archives: Swiss Chard

July 3, 2026
6:05 PM
by: Uhockey

Restaurant Andrew Fairlie, Auchterarder UK

Restaurant Andrew Fairlie Muri – Fade to Black Comte gougere – bloody mary, almond Foie gras cromesquis – beetroot, apricot Venison pie – peas, marigold shoots Saffron veloute – swiss chard, parsley oil Sourdough – butter Tomato & Truffle Tartlet … Continue reading →

Posted in Auchterarder, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gleneagles, Ice Cream, Lobster, Macaron, Macaroon, Madeline, Madelines, Restaurant Andrew Fairlie, Scotland, Tasting Menu, Truffle, Truffles, Vacation Tagged Almond, Almonds, Andrew Fairlie, Apricot, Apricots, Auchterarder, Beet, Beetroot, beetroots, Beets, Black Truffle, Black Truffles, Bloody Mary, Blossom, Blossoms, Bread, Butter, Carrot, Carrots, Caviar, Chard, Cheese, cheese gougere, cheese gougeres, Cherries, Cherry, Chicken, Chicken & Herb Mousse, Chickens, Chocolate, Chocolate Truffle, Chocolate Truffles, Choux, Claw, Claws, Coffee, Comte, Comte Cheese, Comte cheese gougere, Comte gougere, Confit, Confit Lamb Flank, Cookie, Cookies, Courgette, courgette flower, courgette flowers, Courgettes, Crab, Crab Claw, Crab Claws, Crab Sabayon, Crabs, Cream, Cromesquis, Dark Chocolate, Deer, Deers, Dessert, Desserts, Duck, Duck Liver, Ducks, endoedibles, Espresso, Espuma, Fade to Black, Fennel, Fennel Puree, Fillet, Fish, Fish Egg, Fish Eggs, Fish Roe, flank, Flowers, Foie, Foie Gras, Foie gras cromesquis, Food, Foodie, garden carrot, garden carrots, Geranium, Geranium Ice Cream, Geraniums, Gleneagles, Gougere, Gougeres, Halibut, Halibut Fish, Herb, Herb Butter, Herb Crust, Herb Crusted Lamb Fillet, Herbs, Home Smoked Scottish Lobster, Honey, Honey Madeline, Ice Cream, Jersey Milk, Jersey Milk Parfait, Jus, Lamb, Lamb Fillet, Lamb Flank, Lamb Jus, Lambs, Lemon, Lemon Thyme Espuma, Lemon Verbena, Lemon Verbena Ice Cream, Lemons, Lime, Limes, Liver, Lobster, Lobsters, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Madeline, Madelines, Marigold, marigold shoot, marigold shoots, Marigolds, Michael Uzmann, Milk, Mousse, MURI, Oil, Onion, Onions, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, Pea Puree, Peas, Petit Four, Petit Fours, Pie, Pies, Pistachio, Pistachio Cherry Macaron, Pistachios, Popping Lemon, Puree, Restaurant Andrew Fairlie, Roast Fillet of Halibut, Roe, Sabayon, Saffron, Saffron soup, Saffron veloute, Salt Baked Beet, Salt Baked Beetroot, Salt Baked Beets, Sauce, Scotland, Scottish Lobster, Scottish Lobsters, Sheep, Sheeps, Shoot, Shoots, Soup, Sourdough, Sourdough Bread, Squash, Squash Blossom, Squash Blossoms, Steamed Crab Claw, Stephen McLaughlin, Strawberries, Strawberry, Stuffed Courgette, Stuffed Courgette Flower, Stuffed Courgettes, Sugar, Swiss Chard, Tartlet, Tartlets, Tasting Menu, Thyme, Tomato, Tomato & Truffle Tartlet, Tomatoes, Travel, Truffle, Truffles, UK, United Kingdom, Vacation, Vanilla, Veloute, Venison, Venison pie, Verbena, Warm Lime & Herb Butter

December 17, 2025
6:00 PM
by: Uhockey

Amador Cocina Fina [2,] Las Vegas NV

Amador Sparkling Wine NO HUYAS COBARDE MARTINI – TANQUERAY TEN GIN, DOLIN DRY VERMOUTH, LEMON OIL, VAINILLA INFUSION DIFÍCIL DE OLVIDAR OLD FASHION – AMADOR DOUBLE BARREL BOURBON, SHIMENJI MUSHROOMS, BROWN BUTTER, MAPLE, PEPITAS NO ME DEFIENDAS COMPADRE MULE – … Continue reading →

Posted in Amador, Amador Cocina Fina, Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged 1926 Pedro Ximenez Sherry, Achiote, achiote creme fraiche, Achiote Pepper, Achiote Peppers, Achiotes, AKAUSHI WAGYU, Al Pastor, All I Oli, Amador, Amador Cocina Fina, AMADOR DOUBLE BARREL BOURBON, Anchovies, Anchovy, Anchovy Fish, Arbequina, arbequina oil, Arbequina Olive Oil, Arugula, Avocado, Avocado Crema, Avocados, Bechamel, bechamel espuma, Béchamel Sauce, Beef, Beef Cheek, BEEF CHEEK CANELON, Beef Cheeks, Beef Tartare, Beer, Beet, Beet Tartare, Beets, BEETS AL PASTOR, Beets Tartare, Black Truffle, black truffle espuma, Black Truffles, Blue Fin Tuna, Blue Fin Tuna Fish, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bourbon, Brava Sauce, Bread, Brown Butter, Bunnies, Bunny, Butter, Candied Jalapeno, Candied Jalapenos, Canelon, Caramelized Pineapple, Carrot, Carrot Cake, Carrots, Caviar, Champagne, Chantilly, Chantilly Cream, Cheek, Cheeks, Cheese, Chiles, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Ice Cream, Churro, CHURRO DE PAPA, Churros, Cilantro, Cinnamon, Coca Bread, Cocktail, Cocktails, Cola, compost butter, COMPOST CAPUCCINO, Cookie, Cookies, Cow, Cows, Cream, Crema, Creme, Creme Chantilly, Cucumber, Cucumber Pico de Gallo, Cucumbers, Curry, Cuttlefish, Dessert, Desserts, DIFÍCIL DE OLVIDAR OLD FASHION, Dolin, DOLIN DRY VERMOUTH, DOUBLE BARREL BOURBON, DRY AGED BLUE FIN TUNA, DRY VERMOUTH, Duck Liver, EDO, Egg, Egg Gel, Eggs, Emulsion, endoedibles, Escabeche, Espuma, Fat, fermented compost butter, fermented green peppercorn, fermented green peppercorns, FERMENTED SALSA VERDE, FERMENTED SALSIFY, fermented sunchoke, fermented sunchokes, FERMENTED VUELVE A LA VIDA SAUCE, Fig, Figenza, FIGENZA FIG POMEGRANATE VODKA, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Garum, Gel, gin, Ginger, Ginger Beer, Green Leaves, green leaves oil, Green Peppercorn, Green Peppercorns, Green Tea, Hazelnut, Hazelnuts, HAZELNUT–CHOCOLATE ICE CREAM, Hokkaido Sea Urchin, Hokkaido Uni, HOKKAIDO UNI CARROT CAKE, Horchata, Horchata Ice Cream, huancaina, huancaina sauce, Iberico, iberico garum, Iberico Pork, Ice, Ice Cream, Infusion, IRISH MOSS, IRISH MOSS COCA BREAD, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Kaluga, Kaluga Caviar, kaluga hybrid caviar, kampot fermented green peppercorn, kampot fermented green peppercorns, kizami nori, LA PINYA, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Grass, Lemon Oil, Lemongrass, Lemons, Lime, Limes, Liver, LV, lyo carrot, lyo carrots, M&Ms, Macaron, Macarons, Maple, Maple Syrup, MAPLE SYRUP TARTLET, Marinade, Marrow, Martini, Matcha, matcha mezcal, Mezcal, Michael Uzmann, Milk, Mule, Mushroom, Mushrooms, Mussel, Mussels, Nevada, NO HUYAS COBARDE MARTINI, NO ME DEFIENDAS COMPADRE MULE, Nori, NV, Offal, Oil, Old Fashion, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Oscar Amador, Oscar Amador Edo, PAN DE QUEIJO, Papa, Papas, Parmesan, Parmesan Cheese, Parmesan Espuma, Pastries, Pastry, Pecorino, pecorino sardo, Pedro Ximenez, Pedro Ximenez Reduction, Pedro Ximenez Sauce, Pedro Ximenez Sherry, PEI Mussel, PEI mussel emulsion, PEI Mussels, Pepita, Pepitas, PEPITO, PEPITO Pepper, PEPITO Peppers, PEPITOS, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Pico, Pico de Gallo, Pig, PINCHO MORUNO AKAUSHI WAGYU, Pineapple, Pineapples, PINYA, Piparra, Piparra Pepper, Piparra Peppers, Piparras, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pomegranate, Pomegranates, Ponzu, Pork, Potato, Potatoes, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, PX, Rabbit, rabbit rillette, Rabbit Rillettes, Rabbits, Radicchio, Red Curry, RED CURRY SUQUET, Rice, Rice Milk, Rillette, Rillettes, Risotto, Roasted Beet, Roasted Beets, ROASTED BEETS TARTARE, Roasted Poblano Pepper, Roasted Poblano Peppers, Roasted Sunchoke, Roasted Sunchokes, Roe, Salsa, Salsa Macha, Salsa Verde, Salsify, Sashimi, Sauce, Sauce Bechamel, sea grass, Sea Urchin, Sea Urchins, Sea Weed, Seaweed, Seed, Seeds, Shallot, Shallots, Sherry, Sherry Pedro Ximenez, SHIMENJI, SHIMENJI MUSHROOM, SHIMENJI MUSHROOMS, SHIMENJIS, Sin City, SPANISH RABBIT, spanish rabbit en escabeche, spanish rabbit en escabeche rillettes, spanish rabbits, Sparkling Wine, Steak, STEAK GILDA, STEAK GILDA & FRITS, Steak Tartare, Sugar, Sunchoke, Sunchokes, Suquet, Sweetbread, Sweetbreads, Swiss Chard, SWISS CHARD RISOTTO, Syrup, Tamago, Tanqueray, TANQUERAY TEN, TANQUERAY TEN GIN, Tart, Tartare, Tartlet, Tartlets, Tarts, Tea, teruel black truffle espuma, Tomato, Tomatoes, Tortilla, tortilla de patatas, TRUFAS, Truffle, Truffles, Tuna, Tuna Fish, Uni, Urchin, Urchins, VAINILLA, VAINILLA INFUSION, Vanilla, Vegas, Vermouth, Vodka, VUELVE A LA VIDA, VUELVE A LA VIDA SAUCE, Wagyu, Wagyu Beef, wagyu fat, Wakame, wakame chantilly, Wasabi, White Chocolate, Wine

November 27, 2025
6:12 PM
by: Uhockey

CORE, London UK

CORE by Clare Smyth Lucy in the Sky – El Dorado 3, Union Mezcal, Acqua Bianca, honey, heather, lavander goat’s milk, sparkling wine Jellied eel and toasted seaweed / Lobster Roll /Roast Chicken /Pumpkin gougère Malted Sourdough, Butter Isle of … Continue reading →

Posted in Bread Basket, Clare Smyth, CORE by Clare Smyth, Dessert, England, Food, Ice Cream, Lobster, London, Tasting Menu, Truffle, Truffles, Vacation Tagged 'Beef and oyster', 'Clementine fool', 'Core apple', 'Core-teser', 'Lamb carrot', 'Leek and potato', 'Potato and roe', 'Sauternes and Banyuls', Acqua Bianca, Apple, Apples, Banyuls, Banyuls Gelee, Beef, Beef Steak, Beet, Beetroot, Beets, Beurre, Beurre Blanc, Black Cardamom, Braised Lamb, Brandy, Bread, Broth, Brown Butter, Bun, Buns, Butter, Butter Milk, Buttermilk, Cake, Cakes, Cardamom, Carrot, Carrots, Caviar, Ceps, Chard, Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chocolate, Chocolate Cake, Chocolate Tart, chocolate tarts, Cicely, Cider, Clam, Clams, Clare Smyth, Clementine, Clementine's, coastal herb, coastal herbs, Cockle, Cockles, Cocktail, Cocktails, Cod, Cod Fish, Consomme, CORE, CORE by Clare Smyth, Core Osietra caviar, Coriander, Cornish sea bass, Cornish sea bass fish, Cow, Cows, Cream, Dark Chocolate, Deer, Dessert, Desserts, dulse, dulse beurre blanc, Eel, El Dorado 3, Elderberries, Elderberry, endoedibles, England, English saffron, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, fool, Gelee, Goat's Milk, Gougere, Gougeres, Hazelnut, Hazelnuts, heather, Herb, Herbs, Herring, Herring Roe, Highland wagyu beef, Honey, Isle of Harris scallop, Isle of Harris scallop tartare, Isle of Harris scallops, Jellied eel, Jellied eel and toasted seaweed, Juniper, Lamb, Lamb stuffed Parker House Roll, Lamb stuffed Parker House Rolls, Lambs, Langoustine, Langoustines, lavander, lavander goat's milk, Leek, Leeks, Lobster, Lobster Roll, Lobsters, London, Lovage, Lucy in the Sky, Malt, Malted Sourdough, Malted Sourdough Bread, Meringue, Mezcal, Michael Uzmann, Milk, Morecambe Bay shrimp, Morecambe Bay shrimps, Mushroom, Mushrooms, Onion, Onions, Osetra Caviar, Osietra, Osietra caviar, Oyster, Oysters, Parker House Roll, Parker House Rolls, Pastries, Pastry, Pear, Pear and verbena, Pears, Poire Williams, Poire Williams sorbet, Porthilly oyster, Porthilly oysters, Potato, Potatoes, Pumpkin, Pumpkin gougère, Pumpkins, Rhug Estate venison, Roast Chicken, Roasted cod, Roe, Roll, Rolls, Saffron, Sauce, Sauternes, Sauternes Gelee, Scallop, scallop tartare, Scallops, Scottish ceps, Sea Bass, Sea Bass Fish, Sea Buckthorn, sea vegetable, sea vegetable consommé, sea vegetables, Sea Weed, Seaweed, Sheep, Sheep's Milk, sheep's milk yoghurt, Sheeps, Shrimp, Shrimps, Skin, Skins, Somerset cider, Somerset cider brandy, Sorbet, Sorrel, Sourdough, Sourdough Bread, Sparkling Wine, Steak, Sugar, Sweet Cicely, Swiss Chard, Tart, Tartare, Tarts, Tasting Menu, Thyme, toasted seaweed, Toasted Yeast, Toffee, Travel, Trout, Trout Roe, Truffle, Truffles, UK, Union Mezcal, Vacation, Venison, Verbena, Wagyu, Wagyu Beef, Warm chocolate tart, Warm chocolate tarts, White Truffle, White Truffles, wild sorrel, Wine, Yeast, Yoghurt, Yogurt

October 24, 2024
6:34 PM
by: Uhockey

Osteria Fiorella [3,] Las Vegas NV

Osteria Fiorella Focaccia & Sourdough – Olive Oil & Balsamic Prosciutto & Fig – black mission figs, aceto balsamico, arugula Mortadella Pizza – pistachio pesto, mozzarella Fritto Misto – calamari, shrimp, zucchini, basil aioli Sal’s Meatballs – whipped ricotta, grilled … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Nevada, Osteria Fiorella, Pizza, Pork Tagged Aceto Balsamico, Aioli, Allspice, Almond, Almond Butter, Almonds, Apple, apple conserva, Apples, Arugula, Ashley Costa, Baba, Baba Al Rhum, Baba Au Rhum, Baba Cake, balsamic, Balsamic Vinegar, Balsamico, Banana, Bananas, Basil, Basil Aioli, Basil Oil, Bechamel, Béchamel Sauce, Beef, Beef and Pork Meatball, Beef and Pork Meatballs, Beef Meatball, Beef Meatballs, Beef Ragu, Beef Shank, beef shank ragu, Bianco DiNapoli Tomato, Bianco DiNapoli Tomatoes, Black Mission Fig, Black Mission Figs, Bleu Cheese, Blue Cheese, Bolognese, Bolognese Sauce, Bone Marrow, bone marrow soffritto, Bone-In Veal Parm, Bonet, Bread, Brown Butter, Bufala Mozzarella, Bufala Mozzarella Cheese, Butter, Butternut Squash, Butternut Squash Caramelle Pasta, Cake, Cakes, Calamari, Candied Pecan, Candied Pecans, candied pumpkin seed, candied pumpkin seeds, Candy Bar Cake, Caramel, Caramel Gelato, Caramelle, Caramelle Pasta, Carrot, Carrots, Chard, Cheese, Cheese Cake, Cheesecake, Chocolate, Chocolate Cake, Cinnamon, Classic Beef and Pork Meatballs, Clove, Cloves, Conserva, Cow, Cows, Cream, Crust, Custard, Dark Chocolate, Dessert, Desserts, Durum Focaccia, Durum Wheat, endoedibles, Espresso, Fig, Figs, Focaccia, Focaccia Bread, Fonduta, Food, Foodie, Fresh Banana, Fresh Bananas, Fritto Misto, Garlic, Gelato, Ginger, Gnocchi, Gnocchi Pasta, Gorgonzola, Gorgonzola Cheese, gorgonzola fonduta, Granola, grilled focaccia, Ham, Homemade Beef and Pork Meatball, Homemade Beef and Pork Meatballs, Honey, Honey Carrot, Honey Roasted Carrots, Ice Cream, Las Vegas, Lasagna, Lasagna Al Forno, LV, Marc Vetri, Marrow, Meatball, Meatballs, Michael Uzmann, Mission Fig, Mission Figs, Mortadella, Mortadella Pizza, Mozzarella, Mozzarella Cheese, Nevada, Nutmeg, NV, Oat, Oatmeal, Oats, Oil, Olive, Olive Oil, Olives, Orange, orange ricotta, Oranges, Osteria Fiorella, Pappardelle, Pappardelle Pasta, Parm, Parmigianino-Reggiano, Parmigianino-Reggiano Cheese, Pasta, Pastries, Pastry, Peanut, peanut caramel, Peanuts, Pear, Pear Tart, Pears, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, Peppers, Pesto, Pig, Pistachio, Pistachio Pesto, Pistachios, Pizza, Pomodoro, Pomodoro Sauce, Pork, Pork Meatball, Pork Meatballs, Prosciutto, Pudding, Pumpkin, Pumpkin Granola, Pumpkin Seed, Pumpkin Seeds, Pumpkin Spice, Pumpkin Spice Cheesecake, Pumpkins, Ragu, Red Rock, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Ricotta Gnocchi Pasta, Roasted Carrot, Roasted Carrots, Rum, Rum Baba, Rum Caramel, Saffron, Saffron Pappardelle, Saffron Pappardelle Pasta, Salted Caramel, Salted Caramel Gelato, Salty Caramel, Salty Caramel Gelato, Sal’s Meatball, Sal’s Meatballs, San Marzano Tomato, San Marzano Tomato Sauce, San Marzano Tomatoes, Sauce, Sauce Bechamel, Shank, Shanks, Shrimp, Shrimps, Sin City, Soffritto, Sourdough, Sourdough Bread, Squash, Squid, Station Casinos, Sugar, Summerlin, Swiss Chard, Tart, Tarts, Thyme, Tomato, Tomato Sauce, Tomatoes, Tricolor Cake, Vanilla, Vanilla Bonet, Vanilla Gelato, Veal Chop, Veal Chop Parm, Veal Meatball, Veal Meatballs, Veal Parm, Veal Parmigiana, Vegas, Vinegar, Wheat, Whip, Whip Cream, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, Zucchini, Zucchini Squash

September 26, 2024
6:39 PM
by: Uhockey

Michael Mina Restaurant [12,] Las Vegas NV

Michael Mina Restaurant Michel Gonet ‘Les Hautes Mottes’ Cuvée MINA Blanc de Blancs Grand Cru Bugey Berry – Awayuki Strawberry Gin, Bugey Cerdon Demi Sec, Soho Lychee, Lemon, Raspberry Laffa Bread – Kalamata Olive Tapenade, Housemade Hummus, Red Onion Labneh … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Las Vegas, Michael Mina, Michael Mina Restaurant, Nevada, Pork, Souffle, Tasting Menu Tagged 'Les Hautes Mottes' Cuvée MINA Blanc de Blancs Grand Cru, 39% Milk Chocolate, Agnolotti, Agnolotti Pasta, Alderwood Smoked Salmon, Almond, Almond Shortbread, Almonds, Apple, Apple Veloute, Apples, Au Gratin, Awayuki, Awayuki Gin, Awayuki Strawberry Gin, Bay of Fundy Maine Halibut, Bean, Beans, Beef, Beet, Beet Rose Hamachi Crudo, Beets, Belvedere, Belvedere Vodka, Black Cherries, Black Cherry, Black Cherry Sorbet, Black Forest Cake, Blanc de Blancs Grand Cru, Bread, Brown Butter, Brut Sparkling Wine, Bugey Berry, Bugey Cerdon, Bugey Cerdon Demi Sec, Butter, Butter Pecan Shortbread, Cacao, Cake, Carrot, Carrots, Casserole, Caviar, Caviar Parfait, Champagne, Champagne Sauce, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chard, Cheese, Cherries, Cherry, Cherry Sorbet, Chive, Chives, Chocolate, Chocolate Cremeaux, Chocolate Espresso Martini, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Coconut Almond Shortbread, Coconuts, Cow, Cows, Cream, Creme, Cremeaux, Cremeux, Cremini, Cremini Mushroom, Cremini Mushrooms, Creminis, Curry, Dark Chocolate, Demi Sec, Dessert, Desserts, Dill, Dumpling, Dumplings, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflowers, Enchanted Forest Cake, endoedibles, Espresso, Espresso Martini, F-1 Japanese Filet Mignon, F1 Beef, F1 Wagyu, F1 Wagyu Beef, Filet Mignon, Fish, Food, Foodie, Garlic, gin, Ginger, Glaze, Grand Marnier, Grand Marnier Soufflé, Grape, Grapes, Green Grape, Green Grapes, Grey Goose, Grey Goose Vodka, Halibut, Halibut Fish, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Honey Nut Squash, Honey nut Squash Agnolotti, Horseradish, Housemade Hummus, Hummus, Iberico, Iberico Pork, Ice Cream, Jack B- Little Pumpkin Squash, Jamon, Jamon Iberico, Japanese Wagyu Filet Mignon, Jimmy Nardello, Jimmy Nardello Pepper, Jimmy Nardello Peppers, Jus, Kalamata, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kalamatas, Labneh, Laffa, Laffa Bread, Las Vegas, Leche de Tigre, Lemon, Lemons, Lime, Limes, LV, Lychee, Martini, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Michel Gonet, Michel Gonet 'Les Hautes Mottes' Cuvée MINA Blanc de Blancs Grand Cru, Midnight Accessory, Mignardise, Mignardises, Milk Chocolate, Mimosa, Mint, Mints, Mousse, Mushroom, Mushrooms, Namelaka Vanilla, Namelaka Vanilla Bean, Namelaka Vanilla Bean Ice Cream, Nantes Carrot, Nantes Carrots, Nevada, Noodle, Noodles, Nougat, Nuage, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Tapenade, Olives, Omani Black Lime, Omani Black Limes, Onion, Onion Syrup, Onions, Orange, Orange Blossom, Orange Blossom Ice Cream, Orange Blossoms, Oranges, Osetra, Osetra Caviar, Parsley, Parsley Oil, Parsley Root, Pasta, Pastries, Pastry, Pecan, Pecan Shortbread, Pecans, Pepper, Peppers, Petit Four, Petit Fours, Petites Fours, Pig, Pigs, Pistachio, Pistachio Meringue, Pistachio Nougat, Pistachios, Pommes, Pommes Puree, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potato Cake, Potato Puree, Potatoes, Pumpkin Squash, Puree, Purslane, Raj Dixit, Raspberries, Raspberry, Red Onion, Red Onion Labneh, Red Onions, Roe, Romesco, Romesco Sauce, Rooibos, Rooibos Tea, Sage, Salmon, Salmon Fish, Salt, Sauce, Scallion, Scallions, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Short Bread, Shortbread, Shortbreads, Sicilian Pistachio, Sicilian Pistachio Meringue, Sicilian Pistachios, Sin City, Smoked Cremini Mushroom, Smoked Cremini Mushrooms, Smoked Salmon, Smoked Salmon Fish, Smoked Trout Roe, Soho Lychee, Sorbet, Souffle, Soup, Sparkling Wine, Sponge Cake, Squash, Strawberry Gin, Sugar, Swiss Chard, Swiss Chard Casserole, Swiss Chard Casserole “Gratin”, Syrup, Tapenade, Tasting Menu, Tea, Trout, Trout Roe, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vodka, Wagyu, Wagyu Beef, Wagyu Filet Mignon, White Chocolate, White sage, Wine, Yolk, Yolks, Young horseradish, Young horseradish Potato Puree, “Valley of Fire Deviled Eggs”

September 1, 2024
6:23 PM
by: Uhockey

Theodore Rex, Houston TX

Theodore Rex TOMATO TOAST SOURED PORK SAUSAGE, CHORIZO SPICES, GARDEN CUCUMBERS, LIME LEAF SFORMATO OF HOUSE-MADE RICOTTA, BLOOMSDALE SPINACH, NUTMEG, CHARD, EGG YOLK TAGLIOLINI WARMED IN CULTURED BUTTER, SEASONED WITH GULF OYSTER LIQUOR, MIGNONETTE AGNOLOTTI STUFFED WITH RICOTTA, WARM CREAM, … Continue reading →

Posted in Dessert, Food, Houston, Pork, Texas, Theodore Rex, Vacation Tagged 'MUSCADINE' GRAPE, 'MUSCADINE' GRAPES, Agnolotti, Agnolotti Pasta, AGNOLOTTI STUFFED WITH RICOTTA, Black Pepper, Black Peppers, Bloomsdale Spinach, Bread, Brown Butter, Butter, Chard, Cheese, Chocolate, Chocolate Mousse, CHORIZO SPICES, Cracked Pepper, Cream, Cucumber, Cucumbers, Cultured Butter, Dark Chocolate, Dark Chocolate Mousse, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fondant, Food, Foodie, Frank Hermosilla, FROZEN DARK CHOCOLATE MOUSSE, FROZEN MOUSSE, GARDEN CUCUMBER, GARDEN CUCUMBERS, Garlic, Grape, Grapes, GULF OYSTER LIQUOR, HOUSE-MADE RICOTTA, Housemade Ricotta, Housemade Ricotta Cheese, Houston, Justin Yu, Leaf, Leaves, Lemon, Lemon Zest, Lemons, lime leaf, Maple, Maple Syrup, Michael Uzmann, Mignonette, Mousse, Mushroom, MUSHROOM POWDER, Mushrooms, Noodle, Noodles, Nutmeg, OYSTER LIQUOR, Pain de Mie, Pan con Tomate, Pasta, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Pork Sausage, Powder, Ricotta, Ricotta Cheese, Salad, Salads, Sauce, Sausage, SFORMATO, SFORMATO OF HOUSE-MADE RICOTTA, Shallot, Shallots, Sour Pork Sausage, SOUR Sausage, SOURED PORK SAUSAGE, Spinach, Sugar, Swiss Chard, Syrup, Tagliolini, TAGLIOLINI PASTA, Texas, Theodore Rex, Toast, Tomato, Tomato Fondant, TOMATO TOAST, Tomatoes, Travel, Vacation, Vinegar, WARM CREAM, Yolk, Yolks, Zest

March 27, 2024
6:15 PM
by: Uhockey

Al Solito Posto [7,] Las Vegas NV

Al Solito Posto Al Solito Posto Focaccia – Garlic Herb Oil Heirloom Tomato Caprese – burrata cheese, basil vinaigrette, saba Nonna’s Meatballs – Fried Polenta, Marinara, Basil ‘Nduja Pizza – garlic panna, buttered leeks, smoked mozzarella, poached egg Panzanella – … Continue reading →

Posted in Al Solito Posto, Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Pizza, Pork, Tiramisu Tagged 3 Milk, 3 Milks, 3 Milks Cake, Adam Rios, Al Solito Posto, Al Solito Posto Focaccia, Al Solito Sunday Gravy, Apple, Apple Crostata, Apples, balsamic, Balsamic Vinegar, Basil, Basil Vinaigrette, Bay Scallop, Bay Scallops, Beef, Beef & Pork Bolognese, Beef & Pork Ragu, Beef Shortrib, Beef Shortribs, Black Pepper, Bolognese, Bolognese Sauce, Bombolloni, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breast, Breasts, Brown Butter, Brown Butter Crumble, Burrata, Burrata Cheese, Butter, buttered leeks, Cake, Cakes, Calabrian Salami, Calabrian Sausage, Campari Tomato, Campari Tomatoes, Caper, Capers, Caprese, Caprese Salad, Carnaroli, Carnaroli Rice, Casarecce, Casarecce "alla norma", Casarecce Pasta, Casarecce pasta "alla norma", Chard, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Parmesan, Chickens, Chitarra, Chitarra Pasta, Chive, Chives, Chocolate, Chocolate Espresso Bean, Chocolate Espresso Beans, Chocolate Hazelnut Spread, Cinnamon, Cinnamon Streusel, Cocoa, Cocoa Powder, Coffee, Coffee Cream, Confectioner's Sugar, Confit, Corn Meal, Cornmeal, Cow, Cows, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Gelato, Crostata, Crouton, Croutons, Crumble, Crumbles, Crust, Cucumber, Cucumbers, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Confit, Duck Ravioli, Ducks, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Espresso, Espresso Bean, Fennel, Fennel Sausage, Fennel Sausage Pizza, Fior di Latte, Fior di Latte Cheese, Fior di Latte Mozzarella, Focaccia, Focaccia Bread, focaccia bread crumb, focaccia bread crumbs, Fondue, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Fried Basil, Fried Polenta, Frosting, Garlic, Garlic Herb Oil, Garlic Panna, Gelato, Goat Cheese, Gravy, Greens, Handmade Pasta, Hazelnut, Hazelnut Semifreddo, Hazelnuts, Heirloom Tomato, Heirloom Tomato Caprese, Heirloom Tomatoes, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, House Meatball, House Meatballs, Housemade Lady Finger, Housemade Lady Fingers, Ice Cream, James Trees, Kale, Lady Finger, Lady Fingers, Las Vegas, Lasagna, Lasagna Al Forno, Leek, Leeks, Lemon, Lemons, Lime, Lime Zest, Limes, LV, Marinara, Marinara Sauce, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Michael Uzmann, Milk, Mint, Mints, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, N'duja, Nevada, Nigerian Tiger Prawn, Nigerian Tiger Prawns, Nonna’s Meatball, Nonna’s Meatballs, Noodle, Noodles, Nutella, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Panna, Panzanella, Panzanella Salad, Pappardelle, Pappardelle Pasta, Parm, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmiggiano, Parmiggiano Cheese, Parmiggiano Reggiano, Parmiggiano Reggiano Cheese, Parmigiana, Pasta, Pastries, Pastry, Pea, Peas, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pesto, Pig, Pizza, Poached Egg, Poached Eggs, Polenta, Pork, Pork Gravy, Pork Sausage, Powdered Sugar, Prawn, Prawns, Prosciutto, Ragu, Ravioli, Ravioli Pasta, Red Wine, Red Wine Pork Gravy, Red Wine Vinaigrette, Reggiano, Reggiano Cheese, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Risotto, Roasted Eggplant, Roasted Eggplants, Roasted Garlic, Rosemary, Saba, Salad, Salads, Sauce, Sausage, Scallion, Scallions, Scallop, Scallops, Scampi, Semifreddo, Shortrib, Shortribs, Sin City, Smoked Mozzarella, Smoked Mozzarella Cheese, Spaghetti, Spaghetti Pasta, Spare Rib, Spare Ribs, Spread, Spring Pea, Spring Peas, Streusel, Sugar, Summerlin, Sunday Gravy, Swiss Chard, Three Milk, Three Milks, Three Milks Cake, Tiger Prawn, Tiger Prawns, Tiramisu, Tiramisu Cheese cake, Tiramisu Cheesecake, Tivoli Village, Toasted Hazelnut, Toasted Hazelnuts, Tomato, Tomato Sauce, Tomatoes, Tortelli, Tortelli Pasta, Tre Latte, Tre Latte Cake, Tres Leches, Tres Leches Cake, Vanilla, Vanilla Gelato, Vegas, Vin, Vinaigrette, Vinegar, White Balsamic, White Balsamic Vinegar, White Wine, Wild Mushroom, Wild Mushroom Risotto, Wild Mushrooms, Wine, Yolk, Yolks, Zest, ‘Nduja Pizza

March 4, 2024
1:00 PM
by: Uhockey

Lido 84, Gardone Riviera IT

Lido 84 2021 Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara Oscillazioni – Baccala Cannoli, Sweet Potato Crisp, Foccacina, Cabbage with Miso, Orange Oil Cream Local Grain Sourdough, Olive Oil Grissini Cuttlefish, Jerusalem Artichokes, Smoked Eel Butter, Rice … Continue reading →

Posted in Bologna, Bread Basket, Dessert, Foie, Foie Gras, Food, Gardone Riviera, Italian, Italy, Lido 84, Pork, Sweetbread, Sweetbreads, Tasting Menu, Vacation Tagged 2021 Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Apricot, Apricots, Armagiana Apricot, Armagiana Apricots, Baccala, Baccala Cannoli, Bavette, Bavette Steak, Beef, Beef Bavette, Beef Steak, Berries, Berry, Black Garlic, Bladder, Bologna, Bread, Brewer's Yeast, Burnt Milk, Butter, Cabbage, Cabbage with Miso, Cacio e Pepe, Cannoli, Cannoncino, Cannoncino King Size, Caramelized Pear, Caramelized Pears, Chard, Chard Wrap, Cheese, Chocolate, Chocolate Torrone, Cod, Cod Fish, Combawa, Cous Cous, Couscous, Cow, Cows, Cream, Crisp, Crisps, Crunchy Dark Chocolate, Currant, Currants, Curry, Cuttle Fish, Cuttlefish, Dark Chocolate, Date, Dates, Dessert, Desserts, Duck, Duck Fat, Duck Liver, Ducks, Eel, endoedibles, Fat, Fermented Skin, Fermented Skins, Fish, Foccacina, Foccacina Bread, Foie, Foie Gras, Food, Foodie, Fusilio, Fusilio 84h, Fusilio 84h in Dates and Lagavulin Mostarda, Fusilio Pasta, Gardone Riviera, Garlic, Gelee, Giancarlo Camanini, Grain Sourdough, Grape, Grapes, Gravy, Greens, Grissini, Honey, Italy, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Lagavulin Mostarda, Lard, Laurel, Laurels, Lemon, Lemon Gelee, Lemon Jelly, Lemons, Lido 84, Liver, Livers, Local Grain Sourdough, Michael Uzmann, Milk, Miso, Mostarda, Mugo Pine, Mugo Pine Vinegar, mustard, Nebbiolo, Nebbiolo Fermented Skins, Nebbiolo Fermented Skins with Testun Cheese, Nebbiolo Grape, Nebbiolo Grapes, Offal, Oil, Old Style Mustard, Olive, Olive Oil, Olive Oil Grissini, Olives, Orange, Orange Oil, Orange Oil Cream, Oscillazioni, Oyster, Oysters, Pasta, Pastries, Pastry, Pear, Pears, Pecorino, Pecorino Cheese, Pennoni, Pennoni Pasta, Pennoni Pasta and Sea Urchins, Pepita, Pepitas, Pepper, Peppers, Pig, Pig Bladder, Pig's Bladder, Pigeon, Pigeons, Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Pine, Pine Vinegar, Pistachio, Pistachios, Pommes, Pommes Puree, Pork, Potato, Potatoes, Praline, Pralines, Pumpkin Seed, Pumpkin Seed Praline, Pumpkin Seeds, Puree, Ras el Hanout, Ras el Hanout Cannoncino King Size, Red Berries, Red Berry, Riccardo Camanini, Rice, Rigatoni, Rigatoni Cacio e Pepe, Rigatoni Cacio e Pepe "en Vessie", Rigatoni Pasta, Risotto, Rum, Sage, Salt, Salt Cod, Sauce, Sea Urchin, Seed, Seeds, Smoked Eel, Smoked Eel Butter, Sourdough, Sourdough Bread, Spaghetti, Spaghetti Pasta, Spaghettone, Spaghettone Pasta, Squid, Steak, Stefano Antonucci, Stefano Antonucci Pignocco Verdicchio Dei Castelli Di Jesi Santa Barbara, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potato Crisp, Sweet Potatoes, Sweetbread, Sweetbreads, Swiss Chard, Testun, Testun Cheese, Torrone, Travel, Turnip, Turnip Green Curry, Turnip Greens, Turnips, Uni, Vacation, Vanilla, Vanilla Cream, Veal, Veal Sweetbread, Veal Sweetbreads, Vinegar, White Chocolate, White Chocolate Cream, Wild Pigeon, Yeast

August 28, 2023
6:15 PM
by: Uhockey

Arakataka, Oslo NO

Arakataka Housemade Malt and Fennel Bread, Whipped Butter Sprouted Broccoli, Buckwheat, Oyster Emulsion, Horseradish Gastro Unika Gold Caviar, Whipped Crème Fraiche, Seaweed Powder, Doughnut Tartare of Angus, Salads from Haukerudhage, Green Strawberry, Pickled Kohlrabi Tomato from Bergsmyrene, Black Currant, Red … Continue reading →

Posted in Bread Basket, Dessert, Food, Norway, Oslo, Tasting Menu, Vacation Tagged Almond, Almonds, Angus, Angus Beef, Arakataka, Bean, Beans, Beef, Beef Tartare, Black Currant, Black Currant Leaf, Black Currant Leaf Oil, Black Currants, Bread, Broccoli, Buckwheat, Burnt Onion, Burnt Onion Cream, Burnt Onions, Butter, Caramel, Caramel Custard, Cassis, Caviar, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chard, Chawanmushi, Cheese, Chicken, Chicken from Holte, Chickens, Chocolate, Cocoa, Cow, Cows, Cream, Creme, Crème Fraiche, Cress, Currant, Currants, Custard, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Eggs, Emulsion, endoedibles, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Gastro Unika, Gastro Unika Gold Caviar, Gold Caviar, Green Strawberries, Green Strawberry, Horseradish, Housemade Malt and Fennel Bread, Indian Cress, Kohlrabi, Las Vegas, Leaf, Lemon, Lemons, Lettuce, Lovage, Malt, Marigold, Marigold Leaf, Marigolds, Mayo, Mayonnaise, Meadowsweet, Michael Uzmann, Miso, Monkfish, Mushroom, Mushroom Puree, Mushrooms, Mussel, Mussels, Norway, Oil, Onion, Onion Cream, Onions, Oslo, Oyster, Oyster Emulsion, Oysters, Pastries, Pastry, Pea, Pea Chawanmushi, Pea Mayo, Pea Mayonnaise, Peas, Pepitas, Pickle, Pickled Kohlrabi, Pickles, Powder, Pumpkin, Pumpkin Seed, Pumpkin Seed Miso, Pumpkin Seeds, Pumpkins, Puree, Raspberries, Raspberry, Red Currant, Red Currants, Roe, Rose, Rose Oil, Roses, Salad, Salads, Salads from Haukerudhage, Sauce, Sea Weed, Seaweed, Seaweed Powder, Seed, Seeds, Sourdough, Sourdough Bread, Soy, Sprouted Broccoli, Squash, Strawberries, Strawberry, Sugar, Swiss Chard, Tartare, Tartare of Angus, Tasting Menu, Tomato, Tomato from Bergsmyrene, Tomato Water, Tomato Water Vinaigrette, Tomatoes, Travel, Vacation, Vinaigrette, Whipped Butter, Whipped Crème Fraiche, White Chocolate, Zucchini, Zucchini Squash

July 12, 2023
6:05 PM
by: Uhockey

Al Solito Posto [6,] Las Vegas NV

Al Solito Posto Al Solito Posto Focaccia – Garlic Herb Oil Nonna’s Meatballs – Fried Polenta, Marinara, Basil Peach & Burrata Panzanella – Tomato, Cucumber, Onion, Burrata Cheese, Croutons, Red Wine Vinaigrette Fennel Sausage Pizza – Garlic Panna, Scallions, Mozzarella … Continue reading →

Posted in Al Solito Posto, Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Pizza, Pork, Tiramisu, Tivoli Village Tagged 3 Milk, 3 Milks, 3 Milks Cake, Adam Rios, Agnolotti, Agnolotti Pasta, Al Solito Posto, Al Solito Posto Focaccia, Al Solito Sunday Gravy, Apple, Apple Crostata, Apples, Asparagus, Asparagus Pesto, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Beef, Beef & Pork Ragu, Beef Shortrib, Beef Shortribs, Black Pepper, Bolognese, Bolognese Sauce, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Brown Butter, Brown Butter Crumble, Burrata, Burrata Cheese, Butter, Cake, Cakes, Campari Tomato, Campari Tomatoes, Chard, Cheese, Cheese Cake, Cheesecake, Chitarra, Chitarra Pasta, Chive, Chives, Chocolate, Chocolate Espresso Bean, Chocolate Espresso Beans, Cinnamon, Cinnamon Streusel, Cocoa, Cocoa Powder, Coffee, Coffee Cream, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Cream Cheese, Cream Cheese Gelato, Crostata, Crouton, Croutons, Crumble, Crumbles, Crust, Cucumber, Cucumbers, Dark Chocolate, Dessert, Desserts, Duck, Duck Ravioli, Ducks, Eggplant, Eggplant Parm, Eggplant Parmesan, Eggplants, endoedibles, Espresso, Espresso Bean, Fennel, Fennel Sausage, Fennel Sausage Pizza, Fior di Latte, Fior di Latte Cheese, Fior di Latte Mozzarella, Focaccia, Focaccia Bread, Fondue, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Fried Basil, Fried Polenta, Frosting, Garlic, Garlic Herb Oil, Garlic Panna, Gelato, Gravy, Greens, Handmade Pasta, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, House Meatball, House Meatballs, Housemade Lady Finger, Housemade Lady Fingers, Ice Cream, James Trees, Kale, Lady Finger, Lady Fingers, Las Vegas, Lasagna, Lasagna Al Forno, Lemon, Lemons, Lime, Lime Zest, Limes, LV, Marinara, Marinara Sauce, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Michael Uzmann, Milk, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Nevada, Nigerian Tiger Prawn, Nigerian Tiger Prawns, Nonna’s Meatball, Nonna’s Meatballs, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Pan Jus, Panna, Panzanella, Panzanella Salad, Parm, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmiggiano, Parmiggiano Cheese, Parmiggiano Reggiano, Parmiggiano Reggiano Cheese, Parmigiana, Pasta, Pastries, Pastry, Peach, Peach & Burrata Panzanella, Peach & Burrata Panzanella Salad, Peach Mostarda, Peaches, Pecorino, Pecorino Cheese, Pepper, Peppers, Pesto, Pesto Sauce, Pig, Pine Nut, Pine Nuts, Pizza, Pizzetta, Polenta, Pop Corn, Popcorn, Popcorn Crumble, Pork, Pork Chop, Pork Gravy, Pork Sausage, Prawn, Prawns, Radiatore, Radiatore Pasta, Ragu, Ravioli, Ravioli Pasta, Red Wine, Red Wine Pork Gravy, Red Wine Vinaigrette, Reggiano, Reggiano Cheese, Rib, Ribs, Ricotta, Ricotta Cheese, Roasted Garlic, Rock Shrimp, Rock Shrimps, Rosemary, Salad, Salads, Sauce, Sausage, Scallion, Scallions, Scampi, Shortrib, Shortribs, Shrimp, Shrimps, Sin City, Spaghetti, Spaghetti Pasta, Spare Rib, Spare Ribs, Streusel, Sugar, Summerlin, Sunday Gravy, Sweet Corn, Sweet Corn Agnolotti, Swiss Chard, Three Milk, Three Milks, Three Milks Cake, Tiger Prawn, Tiger Prawns, Tiramisu, Tiramisu Cheese cake, Tiramisu Cheesecake, Tivoli Village, Toasted Black Pepper, Tomahawk Pork Chop, Tomato, Tomato Sauce, Tomatoes, Tre Latte, Tre Latte Cake, Tres Leches, Tres Leches Cake, Vanilla, Vanilla Gelato, Vegas, Vin, Vinaigrette, Vinegar, White Balsamic, White Balsamic Vinegar, White Wine, Wilted Greens, Wine, Zest

September 28, 2022
6:00 PM
by: Uhockey

Esther’s Kitchen [7,] Las Vegas NV

Esther’s Kitchen Housemade Sourdough Bread – Basil Ricotta, Basil Oil, Herbs + ‘Nduja, Calabrian Salami, Chili Oil + Burrata, Chives, Basil, Sea Salt + Anchovy Butter, Capers, Parsley + Cannellini Beans, Lardo, Speck, Pistachio Oil + Fegatini, Chicken Liver, Foie … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Esther's Kitchen, Foie, Foie Gras, Food, Italian, Las Vegas, Nevada, Pizza, Pork, Truffle, Truffles Tagged Agnolotti, Agnolotti Pasta, Aioli, Al'Amatriciana, Almond, Almonds, Amaretto, Amaretto Fudge, Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Garlic Butter, Arancini, Arancini Al'Amatriciana, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Bean, Beans, Beef, Beef Cheek, Beef Cheek Agnolotti, Beef Cheeks, Big Eye Tuna, Big Eye Tuna Crudo, Big Eye Tuna Fish, Black Cherries, Black Cherry, Black Pepper, Black Peppers, Bread, Broccoli, Broccoli Rabe, Brown Butter, Brussels Sprout, Brussels Sprouts, Brussels Sprouts Pizza, Budino, Burrata, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, Butter, Butternut Squash, Butternut Squash Tortellini, Butterscotch, Butterscotch Budino, Butterscotch Pudding, Cacio e Pepe, Cake, Cakes, Calabrese Pepper, Calabrese Peppers, Calabrese Salami, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Pepper, Calabrian Peppers, Calabrian Salami, Calabrian Sausage, Cannellini Bean, Cannellini Beans, Caper, Capers, Caramel, Caramelized Cauliflower, Caramelized Nut, Caramelized Nuts, Caramelized Onion, Caramelized Onions, Cauliflower, Cauliflower Risotto, Chard, Charred Cucumber, Charred Cucumbers, Cheek, Cheeks, Cheese, Cherries, Cherry, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Crepe Cake, Chocolate Fudge, Coffee, Colatura, Confit, Conserva, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Crème Fraiche, Crepe, Crepe Cake, Crepes, Crudo, Crumble, Crumbles, Crust, Cucumber, Cucumbers, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Dylan Jobsz, endoedibles, Espresso, EVOO, Extra Virgin Olive Oil, Fegatini, Fennel, Fennel Jam, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Fish, Foie, Foie Gras, Fontina, Fontina Cheese, Food, Foodie, Fudge, Garlic, Goat, Goats, Good Olive Oil, Greens, Ground Polenta, Guanciale, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, Honeycomb, House Ground Polenta, Housemade Sourdough Bread, Jam, James Trees, Jimenez Farms, Jimenez Farms Goat, Jus, Lardo, Las Vegas, Lemon, Lemons, Liver, Liver Mousse, Long Stem Broccoli, LV, Meat, Michael Uzmann, Mousse, N'duja, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Panna, Parsley, Pasta, Pasta Al Zucca, Pastas, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Cauliflower, Pickles, Pig, Pizza, Polenta, Pork, Pork Sausage, Pork Sausage Sugo, Pork Sugo, Potato, Potatoes, Pudding, Pumpkin, Pumpkin Pasta, Pumpkins, Puree, Rabe, Ragu, Ravioli, Ravioli Pasta, Red Wine, Red Wine Jus, Red Wine Reduction, Reduction, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Risotto, Roasted Garlic, Rosemary, Saffron, Saffron Aioli, Salt, Sausage, Sausages, Scotch, Scotch Caramel, Sea Salt, Sin City, Smoked Tomato, Smoked Tomatoes, Sourdough, Sourdough Bread, Sourdough Pizza, Spicy Fennel Jam, Squash, Squashes, Stephen Lee, Stew, Strawberries, Strawberry, Sugar, Sugo, Swiss Chard, Taleggio, Taleggio Cheese, Tokyo Turnip, Tokyo Turnips, Tomato, Tomato Colatura, Tomato Sugo, Tomatoes, Tortellini, Tortellini Pasta, Truffle, Truffle Panna, Truffles, Tuna, Tuna Fish, Turnip, Turnips, Vegas, Vinegar, Whipped Cream, whiskey, Whiskey Caramel, whisky, Whisky Caramel, Wine, Wine Jus, Zest, Zucca

July 8, 2022
9:00 PM
by: Uhockey

ernst, Berlin DE

ernst Kombu Dashi, Sicilian Lemon Grilled Raspberry, Lemon Verbena 2020 Vin de France Chardonnay Flowering Cucumber White Cucumber, Kombu Paste, Chrysanthemum Grilled Cucumber, Carpet Clam, Braised Kombu Spiked Cucumber, Chives, Cuttlefish, German Lemongrass Young Zucchini, Elderflower Oil Zucchini Flower, Sicilian … Continue reading →

Posted in Berlin, Dessert, ernst, ernst Berlin, Food, Germany, Ice Cream, Lobster, Tasting Menu, Vacation Tagged "Altaroses" Montsant, 2013 Joan d'Anguera "Altaroses" Montsant, 2016 Thousand Mils Fincas Rioja, 2020 Birdscape Pink Christian Tschida, 2020 Vin de France Chardonnay, 2021 Eric Bordelet Sydre Argelette, 60 day aged Caviar, aged Caviar, Almond, Almonds, Bambino Eggplant, Bambino Eggplants, Bean, Beans, Beef, Berlin, Berries, Berry, Birdscape, Birdscape Pink, Bistrotage Rosé B.11 Extra Brut Blanc, Black Citrus, Black Citrus Granita, Black Currant, Black Currants, Blossom, Blossoms, Blue Lobster, Blue Lobster Tail, Blue Lobster Tails, Blue Lobsters, Bone Marrow, Bonito, Bonito Fish, Braised Fava Bean, Braised Kombu, Broad Bean, Broad Beans, Butter, Caramel, Caramelized Sea weed, Caramelized Seaweed, Carpet Clam, Carpet Clams, Cassis, Celtuce, Champagne, Chard, Chardonnay, Chawanmushi, Cheese, Cherries, Cherry, Chive, Chives, Christian Tschida, Chrysanthemum, Chrysanthemum Tea, Cinnamon, Citrus, Citrus Granita, Clam, Clams, Claw, Claws, Colostrum, Colostrum Ice Cream, Coriander, Cream, Cucumber, Cucumbers, Currant, Currants, Custard, Cuttlefish, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dehydrated and Smoked Japanese Tomato, Dehydrated and Smoked Japanese Tomatoes, Dessert, Desserts, Dylan Watson-Brawn, Eggplant, Eggplants, Elbow, Elbows, Elderflower, Elderflower Oil, Elderflowers, endoedibles, Eric Bordelet, Eric Bordelet Sydre Argelette, ernst, ernst Berlin, Fava, Fava Bean, Fava Beans, Favas, Fig, Fig Wood Oil, Figs, Fincas Rioja, Fish, Fish Egg, Fish Eggs, Fish Roe, Flat Oyster, Flat Oysters, Flour, Flower, Flowering Cucumber, Flowering Cucumbers, Flowers, Food, Foodie, Françoise Martinot, Françoise Martinot Bistrotage Rosé B.11 Extra Brut Blanc, Garum, Gem Lettuce, German Gooseberries, German Gooseberry, German Lemongrass, Germany, Gooseberries, Gooseberry, Granita, Gray Shrimp, Gray Shrimps, Green Gooseberries, Green Gooseberry, Greens, Grilled Bambino Eggplant, Grilled Bambino Eggplants, Grilled Berries, Grilled Berry, Grilled Cucumber, Grilled Cucumbers, Grilled Gem Lettuce, Grilled Raspberries, Grilled Raspberry, Hay, Hay Smoke, Head, Head Paste, Heads, Herb, Herbs, Ice, Ice Cream, Jam, Japanese Eggplant, Japanese Eggplants, Japanese Mustard, Japanese Spring Onion, Japanese Spring Onions, Japanese Tomato, Japanese Tomatoes, Joan d'Anguera, Joan d'Anguera "Altaroses" Montsant, Jus, kaffir lime, Kaffir Limes, Kaluga Caviar, Knuckle, Knuckles, Kohlrabi, Kombu, Kombu Dashi, Kombu Paste, Langoustine, Langoustine Claw, Langoustine Claws, Langoustine Elbow, Langoustine Elbows, Langoustine Head, Langoustine Heads, Langoustine Tail, Langoustine Tails, Langoustines, Lavender, Lavender Flower, Lavender Flowers, Lemon, Lemon Verbena, Lemongrass, Lettuce, Lightly Sweetened Cream, Lime, Limes, Lobster, Lobster Knuckle, Lobster Knuckles, Lobster Tail, Lobster Tails, Lobsters, Macerated Sour Cherries, Macerated Sour Cherry, Maguro, Magurobushi, Magurobushi Dashi, Marrow, Michael Uzmann, Milk, Mirin, Mirin Caramel, Miso, Mushroom, Mushrooms, Mussel, Mussels, mustard, Nori, Nori Paste, Norwegian Flat Oyster, Norwegian Flat Oysters, Norwegian Oyster, Norwegian Oysters, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oxalis, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Paste, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pistachio Milk, Pistachios, Ponzu, Preserved Citrus, Rainbow Chard, Raspberries, Raspberry, Raspberry Jam, Raspberry Sauce, Raspberry Sorbet, Razor Clam, Razor Clams, Red Currant, Red Currant Paste, Red Currants, Red Shiso, Ricotta, Ricotta Cheese, Roe, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sashimi, Sauce, Sauce of Razor Clam Trim, Sea Snail, Sea Snails, Sea Weed, Seaweed, Shaved Kombu, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Shiso, Shrimp, Shrimp Garum, Shrimps, Sicilian Almond, Sicilian Almonds, Sicilian Lemon, Sicilian Lemons, Sicilian Peach, Sicilian Peaches, Sicilian Ricotta, Sicilian Ricotta Cheese, Skin, Skins, Smoked Butter, Smoked Fig, Smoked Figs, Smoked Japanese Tomato, Smoked Japanese Tomatoes, Smoked Tomato, Smoked Tomatoes, Snail, Snails, Sorbet, Sour Cherries, Sour Cherry, Soy, Sparkling Wine, Spelt, Spelt Flour, Spencer Christenson, Spiked Cucumber, Spiked Cucumbers, Spring Onion, Spring Onions, Squash, Squash Blossom, Squash Blossoms, Squid, Sugar, Sweetened Cream, Swiss Chard, Sydre Argelette, tail, Tails, Tasting Menu, Tea, Thousand Mils, Thousand Mils Fincas Rioja, Tofu, Tomato, Tomato Sauce, Tomato Skin, Tomato Skin Sauce, Tomato Skins, Tomatoes, Travel, Turnip, Turnip Greens, Turnips, Vacation, Vanilla, Verbena, Vin de France, Vin de France Chardonnay, Vinegar, Wagyu, Wagyu Beef, Wagyu Bone Marrow, White Cucumber, White Cucumbers, White Eggplant, White Eggplants, White Japanese Eggplant, White Japanese Eggplants, Wine, Young Zucchini, Yuzu, Yuzu Vinegar, Zucchini, Zucchini Flower, Zucchini Flowers, Zucchini Squash

July 3, 2022
6:05 PM
by: Uhockey

Julius, Berlin DE

Julius Olivier Horiot Seve Champagne Watermelon Gazpacho, Fig Wood Oil Summer Crudite, Bagna Cauda Grey Bream Sashimi, Black Currant, Sumac Milkbread, Ricotta, Eggplant Agedashi, Nori, Chili Oil Tamago Tofu, Ponzu, Green Sansho, Peas Rope Mussel, Carrot, Saffron, Paprika, Fennel Quail, … Continue reading →

Posted in Berlin, Dessert, Food, Germany, Ice Cream, Julius, Tasting Menu, Vacation Tagged Almond, Almond Pie, Almond Tart, Almond Tarts, Almonds, Anchovies, Anchovy, Anchovy Fish, Bagna Cauda, Berlin, Black Currant, Black Currants, Bread, Butter, Carrot, Carrots, Cassis, Champagne, Chard, Cheese, Chicken, Chicken Shiitake Jus, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Cinnamon, Cream, Crudite, Crudites, Currant, Currants, Dessert, Desserts, Double Cream, Dylan Watson-Brawn, Eggplant, Eggplant Agedashi, Eggplants, endoedibles, Fennel, Fig, Fig Oil, Fig Wood Oil, Figs, Fish, Food, Foodie, Gazpacho, Germany, Granita, Green Sansho, Grey Bream Fish, Grey Bream Sashimi, Grey Sea Bream, Grey Sea Bream Fish, Hay, Hay Ice Cream, Herb, Herbs, Ice Cream, Japanese Milk Bread, Japanese Milkbread, Julius, Jus, Michael Uzmann, Milk Bread, Milkbread, Mint, Mint Granita, Mints, Mushroom, Mushrooms, Mussel, Mussels, Nori, Oil, Olivier Horiot, Olivier Horiot Seve Champagne, Onion, Onions, Paprika, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pie, Pies, Ponzu, Quail, Quails, Rainbow Chard, Ricotta, Ricotta Cheese, Rope c, Rope Mussel, Rope Mussels, Saffron, Sansho Pepper, Sansho Peppers, Sashimi, Sauce, Sea Bream, Sea Bream Fish, Sea Weed, Seaweed, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Sicilian Peach, Sicilian Peaches, Soup, Soy, Sparkling Wine, Spencer Christenson, Sugar, Sumac, Summer Crudite, Summer Crudites, Swiss Chard, Tamago Tofu, Tart, Tarts, Tasting Menu, Tofu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Watermelon, Watermelon Gazpacho, Watermelon Granita, Watermelons, Wine

May 27, 2022
6:00 PM
by: Uhockey

Carson Kitchen [27,] Las Vegas NV

Carson Kitchen Choose Joy – Japanese Whiskey, Lemon, Lychee, Coconut, Butterfly Pea Grilled Oysters – Mojito Mignonette, Mango Pearls Crawfish Tacos – Tasso Ham Slaw Crispy Chicken Skins – Smoked Honey “Devil’s” Eggs – Crispy Pancetta, Caviar Tempura Green Beans … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu Tagged Aioli, Allspice, Almond, Almonds, Ancho, Ancho Chili, Ancho Chili Liqueur, Ancho Chilis, Anchos, Arugula, Bacon, Bacon Ice Cream, Bacon Lardon, Bacon Lardons, balsamic, Balsamic Vin, Balsamic Vinegar, Barbecue, Barbeque, BBQ, BBQ Glaze, BBQ Mushroom, BBQ Mushrooms, BBQ Sauce, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beef Steak, Beer, Berries, Berry, Berry Posset, Black Rice, Black Rice & Oxtail Risotto, Blackberries, Blackberry, BLT, BLT Flatbread, Blueberries, Blueberry, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Bread, Bread Pudding, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Burnt Ends, Butter, Butterfly Pea, Butterfly Peas, Cabbage, Cake, Cakes, Caramel, Carbonara, Carson Kitchen, Cashew, Cashew Butter, Cashews, Cauliflower, Caviar, Chard, Cheese, Chermoula, Chermoula Hot Sauce, Chermoula Sauce, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chilis, Chip Butty, Chip Butty Sandwich, Chocolate, Chocolate Brownie, Chocolate Brownies, Choose Joy, Cinnamon, Citrus, Cocktail, Cocktails, Coconut, Coconuts, Cointreau, Cold Carbonara, Coleslaw, Cory Harwell, Cow, Cows, Crab, Crabs, Crawfish, Crawfish Taco, Crawfish Tacos, Cream, Cream Anglaise, Cream Cheese, Creme, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Pancetta, Cucumber, Cucumbers, Dark Chocolate, David English, Demerara, Dessert, Desserts, Deviled Egg, Deviled Eggs, Devil’s Egg, Devil’s Eggs, Dill, Dodgy Bastard, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, Dragonfruit, Dragonfruit Powder, Dragonfruit Rim, Dressing, DTLV, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Ethan Asch, feta, Feta Cheese, Fish, Fish Egg, Fish Eggs, Fish Roe, Flatbread, Flatbreads, Flour, Food, Foodie, French Fries, French Fry, Fresh Lemon, Fresh Lemons, Fresno Chile, Fresno Chiles, Fried Chicken, Fried Crawfish, Fried Tofu, Fries, Fruit, Fruits, Fry, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Gastrique, gin, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gose, Grape Tomato, Grape Tomatoes, Greek Yogurt, Green Bean, Green Beans, Gremolata, Grilled Oyster, Grilled Oysters, Ham, Ham Slaw, Hand Cut French Fry, Hand Cut Fries, Hand Cut Fry, Hand-cut French Fries, Harrisa, Harrisa Cashew Butter, Herb, Herbs, High Brow Ranch, Honey, Hot Dog, Hot dog Burnt Ends, Hot Dogs, Hot Sauce, Hotdog, Hotdog Burnt Ends, Hotdogs, HP Aioli, Ice, Ice Cream, Jam, Japanese Whiskey, Japanese Whisky, Jelly, Juice, Jus, Kerry Simon, Ketchup, Kimchi, Kimchi Vin, Kiwi, Kiwi Fruit, Kiwis, Korean Fried Tofu, Lager, Lager Beer, Lardon, Lardons, Las Vegas, Lemon, Lemon Juice, Lemon Zest, Lemons, Lime, Limes, Liqueur, LV, Lychee, Mango, Mango Pearl, Mango Pearls, Mango-Lime Salsa, Mangoes, Mangos, Mezcal, Michael Uzmann, Mignonette, Mint, Mints, Mississippi Jus, Mojito, Mojito Mignonette, Moscato, Moscato Blueberries, Mozzarella, Mozzarella Cheese, Mushroom, Mushroom Flatbread, Mushrooms, mustard, Nevada, Noodle, Noodles, NV, Oil, Onion, Onions, Ox tail, Ox tails, Oxtail, Oxtail Risotto, Oxtails, Oyster, Oysters, Pancetta, Parmesan, Parmesan Cheese, Parmesan Cream, Parmigiano, Parmigiano Reggiano, Pasta, Pasta Salad, Pastries, Pastry, Pea, Peach, Peach Vodka, Peaches, Peas, Pecorino, Pecorino Cheese, Pepper, Pepper Cream, Pepper Jelly, Pepper Jelly Cream Cheese, Peppercorn, Peppercorns, Pepperoncini, Pepperoncini Pepper, Pepperoncini Peppers, Pepperoncini Pesto, Pepperoncinis, Pepperoni, Peppers, Pesto, Pickle, Pickles, Pig, Pineapple, Pineapples, Pizza, Pork, Posset, Potato, Potatoes, Powder, Prosciutto, Pudding, Rachel Tate, Radish, Radishes, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Ranch, Ranch Dressing, Red Onion, Red Onions, Red Pepper, Red Peppers, Rib, Ribs, Rice, Risotto, Roe, Rum, Salad, Salads, Salmon, Salmon Fish, Salsa, Salt, Sandwich, Sandwiches, Sauce, Scott Simon, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shandy Cheeks, Short Rib, Short Rib Steak, Short Ribs, Sin City, Skin, Skins, Slaw, Smoke on the Water, Smoked Almond, Smoked Almonds, Smoked Honey, Soft Shell Crab, Soft Shell Crabs, Softshell Crab, Softshell Crabs, Soy, Spicy Tot, Spicy Tots, Squash, Steak, Strawberries, Strawberry, Sugar, Sweetener, Swiss Chard, Taco, Tacos, Tasso Ham, Tasso Ham Slaw, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tempura, Tempura Green Bean, Tempura Green Beans, Teriyaki, Teriyaki Bacon, Three Rum Caramel, Toast, Toasted Bread, Tofu, Tomato, Tomatoes, Tot, Tots, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Velvet Falernum, Vin, Vinaigrette, Vinegar, Vodka, Wasabi, Wasabi Aioli, Watermelon, Watermelon & Feta, Watermelon & Feta Salad, Watermelons, whiskey, whisky, White Balsamic, White Balsamic Vinegar, White Bread, White Rum, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yogurt, Yolk, Yolks, Zest, Zucchini, Zucchini Noodle, Zucchini Noodles, Zucchini Squash, “What is that Velvet?”

March 15, 2022
12:00 PM
by: Uhockey

Steirereck im Stadtpark, Vienna AT

Steirereck 2010 Weingut Bründlmayer Brut Reserve Beet Macaron, Jerusalem Artichoke Tart, Carrot pickled as Blueberries, Bread, Butter, Salt Bacon Bread, Chorizo Bread, Double Sourdough Blood Sausage Bread, Malted Rye, Walnut Bread Salad Greens / Leek Veloute, Dill Alpine Char, Blueberry, … Continue reading →

Posted in Austria, Bread Basket, Coffee, Dessert, Food, Ice Cream, Macaron, Macaroon, Pork, Souffle, Steirereck, Steirereck im Stadtpark, Sweetbread, Sweetbreads, Tasting Menu, Vacation, Vienna Tagged 2010 Weingut Bründlmayer Brut Reserve, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Almond, Almonds, Alpine Beef Cheek, Alpine Beef Cheeks, Alpine Char, Alpine Char Fish, Apple, Apples, Asparagus, Austria, Bacon, Bacon Bread, Balm, Banana, Bananas, Beef, Beef Cheek, Beef Consomme, Beef Goulash, Beef Gulash, Beet, Beet Macaron, Beet Macarons, Beets, Beluga Lentil, Beluga Lentils, Birch, Birgit Reitbauer, Black Currant, Black Currants, Blood, Blood Sausage, Blood Sausage Bread, Blueberries, Blueberry, Bok Choy, Bread, Brussels Sprout, Brussels Sprouts, Butter, Carp, Carp Fish, Carrot, Carrot pickled as Blueberries, Carrots, Cassis, Caviar, Cedar, Char, Char Fish, Chard, Cheek, Cheeks, Cheese, Cherries, Cherry, Chive, Chives, Chocolate, Chocolate Ice Cream, Chorizo, Chorizo Bread, Cinnamon, Citrus, Citrus Mignardise, Citrus Mignardises, Coffee, Consomme, Cookie, Cookies, Cornell Cherries, Cornell Cherry, Cow, Cows, Cream, Cream of Brussels Sprout, Cream of Brussels Sprouts, Crumble, Currant, Currants, Damson Ice Cream, Damson Plum, Damson Plum Ice Cream, Damson Plums, Dark Chocolate, Dark Chocolate Ice Cream, Dessert, Desserts, Dill, Double Sourdough, Double Sourdough Bread, Dressing, Dumpling, Dumplings, Egg, Eggplant, Eggplants, Eggs, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Flour, Foam, Food, Foodie, Forest Perennial, Forest Perennial Rye Souffle, Forest Perennials, Fried Shiso, gin, Gin Fizz, Gin Fizz Ice, Golden Osetra Caviar, Goulash, Grape, Grapes, Greens, Grey Poppyseed, Grey Poppyseeds, Gulash, Heinz Reitbauer, Ice, Ice Cream, Iced Cedar, Jerusalem Artichoke, Jerusalem Artichoke Tart, Jerusalem Artichokes, Kohlrabi, Leek, Leek Soup, Leek Veloute, Leeks, Lemon, Lemon Balm, Lemon Foam, Lemon Peel, Lemon Peels, Lemon Verbena, Lemons, Lentil, Lentils, Lime Salt, Lingonberries, Lingonberry, Liver, Lovage, Macaron, Macarons, Mace, Malted Rye, Malted Rye Bread, Medlar, Michael Uzmann, Mignardise, Mignardises, Milk-Fed Veal, Minced Spleen, Minced Spleen Toast, Morcilla, Mushroom, Mushrooms, Noodle, Noodles, Onion, Onions, Osetra, Osetra Caviar, Osetra Gold Caviar, Parsley, Parsley‐Potato, Parsley‐Potatoes, Pastries, Pastry, Pea, Pea Asparagus Sprout, Pea Asparagus Sprouts, Peanut, Peanuts, Peas, Pepper, Peppers, Perennials, Perlfisch, Pickle, Pickled Peppers, Pickles, Pig, Piglet´s Tail, Pigs, Pig´s Tail, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentons, Pine, Pistachio, Pistachios, Plum, Plum Ice Cream, Plums, Pomelo, Pomelos, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseed Butter, Poppyseed Crumble, Poppyseed ‘Noodles’, Poppyseeds, Pork, Potato, Potato Noodle, Potato Noodles, Potatoes, Radish, Radishes, Roe, Rye, Salad, Salad Greens, Salt, Sauce, Sausage, Seed, Seeds, Semolina, Semolina Dumpling, Semolina Dumplings, Semolina Flour, Service Berries, Service Berry, Shallot, Shallots, Shiso, Sorrel, Souffle, Soup, Sour Apple, Sour Apples, Sourdough, Sourdough Bread, Sparkling Wine, Spleen, Spleen Toast, Sprout, sprouts, Stangeri, Steirereck, Steirereck im Stadtpark, Styrian Beef, Styrian Beef Gulash, Styrian Beef Gulash with Alpine Beef Cheeks, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potatoes, Sweetbread, Sweetbreads, Swiss Chard, tail, Tails, Tart, Tarts, Tasting Menu, Tempura, Tempura Shiso, Toast, Tomato, Tomatoes, Travel, Vacation, Veal, Veal Liver, Veal Liver Dumpling, Veal Liver Dumplings, Veal Sweetbread, Veal Sweetbreads, Veloute, Verbena, Vienna, Viennese Wedding Soup, Walnut, Walnut Bread, Walnut Leaf, Walnut Leaves, Walnuts, Wedding Soup, Weingut Bründlmayer, Weingut Bründlmayer Brut Reserve, White Bread, White Bread Leek Slice, White Currant, White Currants, Wiener Schnitzel, Wiener Schnitzel of Milk-Fed Veal, WienerSchnitzel, WienerSchnitzel of Milk-Fed Veal, Wine, Yacon

March 5, 2022
6:00 PM
by: Uhockey

Delilah [5,] Las Vegas NV

Delilah Milk Bread – Vermont Creamery Butter, Sea Salt Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, Oysters Wagyu Steak Tartare – Pickled Mushrooms, Sauce Verte, Shaved Parmesan, Sourdough Crostini Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, … Continue reading →

Posted in Bread Basket, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alfredo, Alfredo Sauce, Apricot, Apricots, Artichoke, Artichokes, Avocado, Avocados, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Tartare, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bobo Farms, Bobo Farms Chicken, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brownie, Brownie Bite, Brownie Bites, Brownies, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Cornflake, Candied Cornflakes, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Carbonara, Carrot, Carrot Souffle, Carrots, Celery, Cereal, Chasen’s, Cheese, Cheese Fondue, Cherries, Cherry, Chicken, Chicken and Dumplings, Chicken Dumplings, Chicken Tender, Chicken Tenders, Chickens, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Cocktail Sauce, Confectioner's Sugar, Cookie, Cookies, Cornflake, Cornflake Cereal, Cornflakes, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Croquant, Crostini, Crumbled Pistachio, Crumbled Pistachios, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, Endive, Endives, endoedibles, Extra Virgin Olive Oil, Fava, Fava Bean, Fava Beans, Favas, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fried Chicken, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Gel, Ginger, Glaze, Gold, Gold Flake, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nana’s Dumpling, Nana’s Dumplings, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Pear, Pears, Peas, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Mushroom, Pickled Mushrooms, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pigs in a Blanket, Pistachio, Pistachio Cake, Pistachio Cream, Pistachios, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Corn, Pop Rock, Pop Rocks, Popcorn, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potato Wedge, Potato Wedges, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Rainbow Carrot, Rainbow Carrots, Ranch, Ranch Dressing, Raspberries, Raspberry, Raspberry Gel, Red Onion, Red Onions, Reggiano Cheese, Relish, Rice, Roasted Garlic, Romesco, Romesco Sauce, Russet Potato, Russet Potato Wedge, Russet Potato Wedges, Russet Potatoes, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sea Salt, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimps, Sicilian Cake, Sin City, Smoked Butter, Smoked Salmon, Smoked Tomato Bearnaise, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Souffle, Sourdough, Sourdough Bread, Sourdough Crostini, Soy, Spicy BBQ Sauce, Spinach, Spinach Pasta, Spring Pea, Spring Pea Carbonara, Spring Peas, Sprinkle, Sprinkles, Steak, Steak Fries, Steak Fry, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tendril, Tendrils, Tiradito, Toast, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vin, Vin Jaune, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Dog, Wagyu Beef Dogs, Wagyu Beef Hot Dogs, Wagyu Beef Wellington, Wagyu Steak, Wagyu Steak Tartare, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yellow Wine, Yolk, Yolks, Yuzu, Yuzu Citrus, Zest

February 16, 2022
6:00 PM
by: Uhockey

Esther’s Kitchen [6,] Las Vegas NV

Esther’s Kitchen Chef’s Spread with all the things – Housemade Sourdough Bread + Basil Ricotta, Basil Oil, Herbs + Cambozola, Blue Cheese, Walnut, Pickled Grapes + Beet Conserva, Saba, Capers, Calabrian Peppers + ‘Nduja, Calabrian Salami, Chili Oil + Burrata, … Continue reading →

Posted in Bread Basket, Dessert, Esther's Kitchen, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Lobster, Nevada, Octopus, Pork, Truffle, Truffles Tagged Aioli, All the Things, Almond, Almonds, Amaretto, Amaretto Fudge, Amaro, Amaro Meletti, Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Garlic Butter, Apple, Apples, Arancini, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Bean, Beans, Beef, Beef Cheek, Beef Cheek Arancini, Beef Cheeks, Beet, Beet Conserva, Beets, Black Cherries, Black Cherry, Black Pepper, Black Peppers, Black Walnut, Black Walnuts, Bleu Cheese, Blue Cheese, Bread, Broccoli, Brown Butter, Budino, Burrata, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, Butter, Butterscotch, Butterscotch Budino, Butterscotch Pudding, Cake, Cakes, Calabrian Octopus Stew, Calabrian Pepper, Calabrian Peppers, Calabrian Salami, Calabrian Sausage, Cambozola, Cannellini Bean, Cannellini Beans, Caper, Capers, Caramel, Caramelized Nut, Caramelized Nuts, Caramelized Onion, Caramelized Onions, Celeriac, Celery, Celery Root, Chard, Charred Pepper, Charred Peppers, Cheek, Cheeks, Cheese, Chef’s Spread, Chef’s Spread with all the things, Cherries, Cherry, Chick Pea, Chick Peas, Chicken, Chicken Liver, Chicken Liver Mousse, Chickpea, Chickpeas, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Crepe Cake, Chocolate Fudge, Clam, Clams, Confit, Conserva, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Crepe, Crepe Cake, Crepes, Crespelle, Crispy Duck Confit, Crispy Mushroom Chip, Crispy Mushroom Chips, Crumble, Crumbles, Crust, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dark Chocolate Tart, Delicata, Delicata Squash, Dessert, Desserts, Duck, Duck Confit, Duck Crespelle, Duck Liver, Ducks, Dylan Jobsz, endoedibles, EVOO, Extra Virgin Olive Oil, Fall Herb, Fall Herb Salad, Fall Herbs, Fegatini, Fennel, Fennel Jam, Fish, Foie, Foie Gras, Fontina, Fontina Cheese, Food, Foodie, Fresno Chili, Fresno Chilis, Frisee, Fudge, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gnudi, Gnudi Pasta, Goat, Goats, Good Olive Oil, Grape, Grapes, Greens, Ground Polenta, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Salad, Herbs, Honey, Honeycomb, Horseradish, House Ground Polenta, Housemade Sourdough Bread, i Pasta, Ice Cream, Jam, James Trees, Jimenez Farms, Jimenez Farms Goat, Jus, Kale, Lamb, Lamb Ragu, Lamb Shank, Lamb Shank Ragu, Lamb Shanks, Lardo, Lardo Toast, Las Vegas, Lemon, Lemons, Lettuce, Liver, Liver Mousse, Lobster, Lobsters, Long Stem Broccoli, LV, Mafaldine, Mafaldine Nero, Mafaldine Nero Pasta, Mafaldine Pasta, Maine Lobster, Maine Lobsters, McGrath Beet, McGrath Beets, Meat, Meletti, Meletti Amaro, Michael Uzmann, Mint, Mints, Mousse, Mushroom, Mushroom Chip, Mushroom Chips, Mushroom Puree, Mushroom Ricotta, Mushroom Risotto, Mushrooms, mustard, Mustard Greens, N'duja, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Octopus Stew, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Parsley, Pasta, Pastas, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Peppercorns, Peppers, Pesto, Pickle, Pickled Grape, Pickled Grapes, Pickled Mushroom, Pickled Mushrooms, Pickles, Pig, Pine Nut, Pine Nut Tart, Pine Nuts, Pinenut, Pinenuts, Pistachio, Pistachio Oil, Pistachio Pesto, Pistachios, Polenta, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Sugo, Pork Truffle Sugo, Portuguese Sausage, Portuguese Sausage Ravioli, Preserved Lemon, Preserved Lemons, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, Pudding, Puree, Ragu, Ravioli, Ravioli Pasta, Red Wine, Red Wine Jus, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Ricotta Gnudi, Ricotta Gnudi Pasta, Ricotta Salata, Ricotta Salata Cheese, Risotto, Roasted Beet, Roasted Beets, Root, Roots, Rosemary, Rosemary Ice Cream, Saba, Salad, Salads, Salami, Salt, Salumi, Sausage, Sausage Ravioli, Sausages, Scotch, Scotch Caramel, Sea Salt, Shank, Shanks, Sheep, Sheep's Milk, Sheeps, Sheep’s Milk Ricotta, Sheep’s Milk Ricotta Cheese, Sin City, Smoked Speck, Sorrel, Sourdough, Sourdough Bread, Speck, Spicy Fennel Jam, Squash, Squashes, Squid Ink, Squid Ink Pasta, Stephen Lee, Stew, Strawberries, Strawberry, Sugar, Sugo, Swiss Chard, Tagliatelle, Tagliatelle Pasta, Taleggio, Taleggio Cheese, Tart, Tarts, Tempura, Tempura Fresno Chili, Tempura Fresno Chilis, Toast, Toasted Sourdough, Toasted Sourdough Bread, Tomato, Tomato Sugo, Tomatoes, Tortellin, Tortellini Pasta, Truffle, Truffle Butter, Truffle Sugo, Truffles, Vanilla, Vanilla Ice Cream, Vegan Mushroom Risotto, Vegas, Veloute, Vinegar, Walnut, Walnuts, Whipped Cream, whiskey, Whiskey Caramel, whisky, Whisky Caramel, Wine, Wine Jus, Winter Squash, Winter Squash Salad, Zest

December 10, 2021
6:00 PM
by: Uhockey

Delilah [4,] Las Vegas NV

Delilah Golden Age – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Vanilla Liqueur, Lemon Milk Bread, Vermont Creamy Butter Encore Plateau – Oishii Shrimp, Oysters, Cocktail Sauce, Sauce Vert Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, Ginger, Sushi … Continue reading →

Posted in Bread Basket, Coffee, Crab, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alfredo, Alfredo Sauce, Apricot, Apricot Liqueur, Apricots, Artichoke, Artichokes, Avocado, Avocados, Baked Alaska, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Caesar, Caesar Salad, Cake, Cakes, Caper, Caper Aioli, Capers, Caramelized Honey, Caramelized Honey Gastrique, Caramelized Pineapple, Caramelized Pineapples, Cauliflower, Cauliflower Relish, Celery, Celery Root, Celery Root Puree, Chard, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chicken Tender, Chicken Tenders, Chili, Chili Flake, Chili Flakes, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Citrus Melange, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Country Bread, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème de Menthe, Creme de Menthe Chocolate Cake, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crouton, Croutons, Crunch, Cucumber, Cucumbers, Cultured Butter, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Double Espresso, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Duxelles, Encore Plateau, Endive, Endives, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Toast, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Garlic Chili Crunch, Gastrique, Giffard, Giffard's Apricot Liqueur, Giffard's Vanilla Liqueur, Ginger, Glaze, Gold, Gold Flake, Golden Age, Gooey Butter Cake, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemongrass, Lemons, Lettuce, Liqueur, Liver, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meringue, Meuniere Sauce, Meyer Lemon, Meyer Lemon Meuniere, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishi Shrimp, Oishi Shrimps, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Ora King, Ora King Salmon, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Panzanella, Panzanella Salad, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pineapple, Pineapple Upside Down Cake, Pineapples, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Ranch, Ranch Dressing, Red Onion, Red Onions, Reggiano Cheese, Relish, Remy Martin 1738 Cognac, Remy Martin Cognac, Rice, Roasted Garlic, Romesco, Romesco Sauce, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sauce Vierge, Seasoning, Seed, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Butter, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Sorbet, Spicy BBQ Sauce, Spicy Broccolini, Steak, Sugar, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tiradito, Toast, Toasted Meringue, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Liqueur, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, White Truffle, White Truffles, Wine, Wynn, Wynn Las Vegas, Yuzu, Yuzu Citrus, Zest

December 31, 2020
12:15 PM
by: Uhockey

Prato, Winter Park FL

Prato Prato Meatballs – Roasted Tomato, Cipollini Agrodolce, Mascarpone Polenta Pretzel-crusted Calamari – Salsa Rossa, Grain Mustard Aioli Diavolo Pizza – Pepperoni, Pancetta, Italian Long Peppers, Provolone Piccante Short Rib Tortellini – Carrot, Cauliflower, Date, Mustard Seed Potato Gnocchi – … Continue reading →

Posted in Florida, Food, Italian, Orlando, Pizza, Pork, Prato, Truffle, Truffles, Vacation, Winter Park Tagged Agrodolce, Aioli, balsamic, Balsamic Vinegar, Balsamico, Barolo, Barolo Wine, Basil, Beef, Beef Meatball, Beef Meatballs, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bolognese, Bolognese Sauce, Brandon McGlamery, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brown Butter, Butter, Butternut Squash, Butternut Squash Ravioli, Cacio e Pepe, Calamari, Candied Pecan, Candied Pecans, Carrot, Carrots, Cauliflower, Chard, Cheese, Cipollini, Cipollini Agrodolce, Cipollini Onion, Cipollini Onions, Cipollinis, Corn Meal, Cornmeal, Cow, Cows, Date, Dates, Diavolo, Diavolo Pizza, Dumpling, Dumplings, endoedibles, Farm Egg Rigatoni, FL, Florida, Food, Foodie, Gnocchi, Gnocchi Pasta, Grain Mustard, Grain Mustard Aioli, Italian Long Pepper, Italian Long Peppers, Mascarpone, Mascarpone Cheese, Mascarpone Polenta, Meatball, Michael Uzmann, mustard, Mustard Seed, Mustard Seeds, Mustard Spaghettini, Mustard Spaghettini “Cacio e Pepe”, Noodle, Noodles, Onion, Onions, Orlando, Pancetta, Pangrattato, Parmesan, Parmesan Cheese, Pasta, Pecan, Pecans, Pepper, Pepperoni, Peppers, Pig, Pizza, Polenta, Pork, Pork Meatball, Pork Meatballs, Potato, Potato Gnocchi, Potatoes, Prato, Prato Meatball, Prato Meatballs, Pretzel, Pretzel-crusted Calamari, Pretzels, Provolone, Provolone Cheese, Provolone Piccante, Provolone Piccante Cheese, Radicchio, Ravioli, Ravioli Pasta, Rib, Ribs, Rigatoni, Rigatoni Pasta, Roasted Tomato, Roasted Tomatoes, Salsa, Salsa Rossa, Sauce, Sauce Bolognese, Seed, Seeds, Short Rib, Short Rib Tortellini, Short Ribs, Spaghettini, Spaghettini Pasta, Speck, Squash, Squid, Swiss Chard, Tomato, Tomatoes, Tortellini, Tortellini Pasta, Travel, Truffle, Truffle Butter, Truffles, Vacation, Vinegar, Wine, Winter Park, “Fatta Su” Bolognese

January 19, 2020
7:30 PM
by: Uhockey

Retrobottega, Rome IT

Retrobottega 2016 La Staffa ‘Mai Sentito’ Pet’Nat Grissini Cracker, Crema Artichoke, Marigold Mussels, Broccoli, Onions Cabbage in “Galantina”, Truffle, Mustard Cardoon, Lard, Castelmagno Cheese Sweetbreads, Licorice, Cauliflower Risotto, Sea Urchin, Truffle Tortellini, Quince, Ventricina Sausage Gnocchi, Pumpkin, Caciocavallo Cheese, Chestnut … Continue reading →

Posted in Dessert, Food, Gnocchi, Italian, Italy, Pork, Retrobottega, Roma, Rome, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged 2016 La Staffa ‘Mai Sentito’ Pet’Nat, Agnolotti, Agnolotti Pasta, Alessandro Miocchi, Aril, Arils, Artichoke, Artichokes, Black Truffle, Black Truffles, Bread, Breast, Breasts, Broccoli, Broth, Burnt Wheat, Burnt Wheat Spaghetti, Burnt Wheat Spaghetti Pasta, Butter, Cabbage, Cabbage in “Galantina”, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cardoon, Cardoons, Carrot, Carrot Cake, Carrots, Castelmagno, Castelmagno Cheese, Cauliflower, Celeriac, Celery, Celery Root, Chard, Cheese, Chestnut, Chestnuts, Chicken, Chickens, Chicories, Chicory, Chocolate, Chocolate Cake, Chocolate Mousse, Citrus, Cod, Cod Fish, Cracker, Crackers, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Fish, Flourless Chocolate Cake, Food, Foodie, Giuseppe Lo Iudice, Gnocchi, Gnocchi Pasta, Greens, Grissini, Hen, Hens, Italian, Italy, Jerusalem Artichoke, Jerusalem Artichokes, Kale, La Staffa ‘Mai Sentito’ Pet’Nat, Lard, Lardo, Leek, Leeks, Legume, Legumes, Lemon, Lemons, Licorice, Loin, Marigold, Marigolds, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Persimmon, Persimmons, Pig, Pigeon, Pigeon Breast, Pigeons, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Sausage, Pumpkin, Pumpkins, Quince, Rabbit, Rabbit Loin, Rabbit Rack, Rabbit Saddle, Rabbits, Rack, Red Wine, Retrobottega, Rice, Risotto, Roasted Leek, Roasted Leeks, Roma, Rome, Rose, Roses, Saddle, Sauce, Sausage, Sea Urchin, Seed, Seeds, Spaghetti, Spaghetti Pasta, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Swiss Chard, Tart, Tartlet, Tasting Menu, Tomato, Tomatoes, Torta, Torta Caprese, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Turnip, Turnip Greens, Turnips, Uni, Urchin, Vacation, Ventricina, Ventricina Sausage, Wheat, White Turnip, White Turnips, Wild Celery, Wine

Tag Archives: Swiss Chard

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