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Tag Archives: Glasgow
Stack and Still (Glasgow Airport), Paisley UK
Stack & Still Superfood Stack – Buttermilk Pancakes, Greek Yogurt, Strawberries, Blueberries, Raspberries, Granola, Honey, Mint Now with five locations in the United Kingdom Stack and Still bills themselves as “Pancake pioneers,” and even at the Glasgow Airport the brand … Continue reading
Posted in Breakfast, Food, Glasgow, Paisley, pancake, Pancakes, Scotland, Stack & Still, Stack & Still Glasgow Airport, Stack and Still, Stack and Still Glasgow Airport, Vacation
Tagged Blueberries, Blueberry, Butter, Butter Milk, Buttermilk, Buttermilk Pancake, Buttermilk Pancakes, endoedibles, Food, Foodie, Glasgow, Granola, Greek Yogurt, Honey, Michael Uzmann, Mint, Mints, Oat, Oatmeal, Oats, Paisley, Pancake, Pancakes, Raspberries, Raspberry, Stack & Still, Stack & Still Glasgow Airport, Stack and Still, Stack and Still Glasgow Airport, Strawberries, Strawberry, Sugar, Superfood Stack, Travel, UK, United Kingdom, Vacation, Yogurt
Margo, Glasgow UK
Margo shetland mussels with breton cider and sobrasada on toast white crab vol-au-vent, brown crab royale, apple and pickled cucumber parisian gnocchi, pea velouté, pistou and dolcelatte confit lamb shoulder, apricot koshó, aubergine purée and ras el hanout hazelnut and … Continue reading
Posted in Crab, Dessert, Food, Glasgow, Gnocchi, Ice Cream, Margo, Pork, Scotland, Vacation
Tagged Almond, Almonds, Apple, Apples, Apricot, apricot koshó, Apricots, Aubergine, aubergine purée, Aubergines, Bread, breton cider, Brown Butter, brown crab, brown crab royale, brown crabs, Butter, Cake, Cakes, candied oat, candied oats, Cheese, Cherries, Cherry, Cherry Compote, Chocolate, Choux, Cider, Compote, Confit, confit lamb shoulder, Crab, Crabs, cranachan, Cream, Cucumber, Cucumbers, Dessert, Desserts, dolcelatte, dolcelatte cheese, Eggplant, Eggplants, endoedibles, Food, Foodie, Frangipane, Glasgow, Gnocchi, griottine cherries, griottine cherry, griottine sorbet, Hazelnut, hazelnut and brown butter frangipane, Hazelnuts, Kosho, Lamb Shoulder, Margo, Michael Uzmann, Mussel, Mussels, Oat, Oatmeal, Oats, Parisian Gnocchi, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, pea velouté, Peas, Pickle, Pickled Cucumber, Pickled Cucumbers, Pickles, Pig, Pistou, Pork, Puree, Ras el Hanout, Raspberries, Raspberry, raspberry cranachan, royale, Sauce, Scotland, Sheep, shetland mussel, shetland mussels, shetland mussels with breton cider and sobrasada on toast, Shoulder, Sobrasada, Sorbet, Sugar, Toast, Travel, UK, United Kingdom, Vacation, Veloute, Vol-au-vent, whiskey, whisky, White Chocolate, white crab, white crab vol-au-vent, white crabs
Minted Ice Cream (Byres Road,) Glasgow UK
Minted Ice Cream Tablet Gelato, Pistachio Gelato, Sugar Cone Open from 09h00 until 22h00 daily the folks behind Minted believe in doing things right, their Gelato and Soft Serve made in “wee batches” using only natural Ingredients including those from … Continue reading
Posted in Dessert, Food, Glasgow, Ice Cream, Minted, Minted Ice Cream, Scotland, Vacation
Tagged Butter, Cone, Cones, Cream, Dessert, Desserts, endoedibles, Food, Foodie, Gelato, Glasgow, Ice Cream, Michael Uzmann, Minted, Minted Ice Cream, Pistachio, Pistachio Gelato, Pistachios, Scotland, Sugar, Sugar Cone, Sugar Cones, Tablet, Tablet Gelato, Travel, UK, United Kingdom, Vacation
Outlier Coffee + Bakery, Glasgow UK
Outlier Pork & Sage Sausage Roll Cardamom Custard Bun Cinnamon Bun with Cream Cheese Icing Poppy Seed Cream and Raspberry Danish Located near Glasgow Green OUTLIER has earned a reputation for more than just its artisan approach to Coffee, and … Continue reading
Posted in Breakfast, Dessert, Food, Glasgow, Outlier, Outlier Coffee + Bakery, Pork, Scotland, Vacation
Tagged Bread, Bun, Buns, Butter, Cardamom, Cardamom Custard Bun, Cheese, Cinnamon, Cinnamon Bun, Cinnamon Bun with Cream Cheese Icing, Cinnamon Buns, Cinnamon Roll, Cinnamon Rolls, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Custard, Danish, Danishes, Dessert, Desserts, endoedibles, Food, Foodie, Frosting, Glasgow, Icing, Michael Uzmann, Outlier, Outlier Coffee + Bakery, Pastries, Pastry, Pig, Poppy Seed, Poppy Seed Cream, Poppy Seed Cream and Raspberry Danish, Poppy Seeds, Pork, Pork & Sage Sausage Roll, Pork Sausage, Pork Sausage Roll, Raspberries, Raspberry, Roll, Rolls, Sage, Sausage, Sausage Roll, Scotland, Seed, Seeds, Sugar, Travel, UK, United Kingdom, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries
Cafe Strange Brew, Glasgow UK
Cafe Strange Brew Americano White Chocolate Fudge Sea Salt Peanut Blondie Pancakes, Streaky Bacon, Bananas, Maple Syrup Embracing an ethos not unlike Portland or Brooklyn in the United States a stop at Cafe Strange Brew begins with closed doors, staff … Continue reading
Posted in Breakfast, Cafe Strange Brew, Coffee, Dessert, Food, Glasgow, pancake, Pancakes, Scotland, Vacation
Tagged 100% Maple Syrup, 100% Pue Maple Syrup, Americano, Bacon, Banana, Bananas, Blondie, Blondies, Bread, Butter, Buttermilk, Cafe Strange Brew, Chocolate, Cinnamon, Coffee, Dessert, Desserts, endoedibles, Espresso, Food, Foodie, Fudge, Glasgow, Maple, Maple Syrup, Michael Uzmann, Pancake, Pancakes, Pastries, Pastry, Peanut, Peanuts, Pure Maple Syrup, Salt, Scotland, Sea Salt, Streaky Bacon, Sugar, Syrup, Travel, UK, United Kingdom, Vacation, Vanilla, White Chocolate, White Chocolate Fudge, White Chocolate Fudge Sea Salt Peanut Blondie
Deanston Bakery, Glasgow UK
Deanston Bakery Honey Cake Salted Caramel Brownie Cardamom Bun Cinnamon Roll Banana Bread Chocolate Chip Cookie Located in Glasgow’s Shawlands area Deanston Bakery is beloved by many, their Vegan lineup a rarity in Scotland while more traditional baked good draw … Continue reading
Posted in Breakfast, Deanston Bakery, Dessert, Food, Glasgow, Scotland, Vacation
Tagged Banana, Banana Bread, Bananas, Bread, Brownie, Bun, Buns, Butter, Cake, Cakes, Caramel, Cardamom, Cardamom Bun, Cardamom Buns, Chip, Chips, Chocolate, Chocolate Brownie, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cookie, Cookies, Cream, Dark Chocolate, Deanston Bakery, Dessert, Desserts, endoedibles, Food, Foodie, Frosting, Glasgow, Honey, Honey Cake, Medivnyk, Michael Uzmann, Pastries, Pastry, Roll, Rolls, Salted Caramel, Salted Caramel Brownie, Salty Caramel, Scotland, Sour Cream, Sour Cream Frosting, Sugar, Travel, UK, United Kingdom, Vacation, Vanilla, Yuriy Kachak
Cottonrake (Commerce Street,) Glasgow UK
Cottonrake Almond Croissant Fruit Scone Chocolate Chip Cookie Apricot and Citrus Frangipane Lime and Blueberry Sponge Arguably Glasgow’s most popular spot for brunch and Baked Goods, Cottonrake has been synonymous with locally-owned artisan Breads and Pastries since 2010, a second … Continue reading
Posted in Cottonrake, Cottonrake Bakery, Cottonrake Bakery Commerce Street, Cottonrake Commerce Street, Croissant, Croissants, Glasgow, Scotland
Tagged Almond, Almond Croissant, Almond Croissants, Almonds, Apricot, Apricot and Citrus Frangipane, Apricots, Blueberries, Blueberry, Bread, Buns, Butter, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Citrus, Cookie, Cookies, Cottonrake, Cottonrake Bakery, Cottonrake Bakery Commerce Street, Cottonrake Cafe, Cottonrake Commerce Street, Cream, Croissant, Croissants, Dessert, Desserts, endoedibles, Food, Foodie, Frangipane, Fruit, Fruit Scone, Fruit Scones, Fruits, Glasgow, Lime, Lime and Blueberry Sponge, Limes, Michael Uzmann, Pastries, Pastry, Salt, Scone, Scones, Scotland, Sea Salt, Sponge, Sugar, Tea Cake, Tea Cakes, Travel, United Kingdom, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries
Ox and Finch, Glasgow UK
Ox and Finch blood orange spritz cod cheeks, chorizo, tomato and morcilla on toasted sourdough slow-cooked feather blade of beef, pale ale and confit mushrooms old spot pork loin, miso and sage almond and brown butter financier, raspberry and white … Continue reading
Posted in Dessert, Food, Glasgow, Ice Cream, Ox and Finch, Pork, Scotland, Vacation
Tagged Aberdeen Angus Beef, Aberdeen Beef, Ale, Almond, almond and brown butter financier, Almond Flour, Almonds, Angus Beef, Beef, Beer, Blood, Blood Orange, BLOOD ORANGE SPRITZ, Blood Oranges, Blood Sausage, Bread, Brown Butter, brown butter financier, Butter, Cake, Champagne, Cheek, Cheeks, Chocolate, Chorizo, Cocktail, Cocktails, Cod, Cod Cheek, Cod Cheeks, Cod Fish, Confit, confit mushroom, confit mushrooms, Craig Nelson, Cream, Creme, Dessert, Desserts, endoedibles, feather blade of beef, Financier, Fish, Flour, Food, Foodie, Gelato, Glasgow, Gravy, Ice Cream, Jonathan MacDonald, Loin, Michael Uzmann, Miso, Morcilla, Mushroom, Mushrooms, old spot pork, old spot pork loin, Orange, Oranges, Ox and Finch, Pale Ale, Pastries, Pastry, Pork, Pork Loin, Pudding, Raspberries, Raspberry, Sage, Sausage, Scotland, slow-cooked feather blade of beef, Sourdough, Sourdough Bread, Spritz, Strawberries, Strawberry, strawberry and champagne trifle, Strawberry Gelato, Sugar, Toasted Sourdough, Tomato, Tomatoes, Travel, Trifle, United Kingdom, Vacation, Vanilla, White Chocolate
Stravaigin, Glasgow UK
Stravaigin ELEVENSES – Woodford reserve, breakfast tea, tangerine jam STRAVAIGIN’S OWN HAGGIS, neeps & tatties SMOKED HAM BITTERBALLEN, basil emulsion NASSAU FISH FRITTERS, scotch bonnet, buttermilk dressing HERITAGE CARROTS, walnut cream, pickled beets, crispy tofu FLAN NAPOLITANO, strawberries, crisp meringue … Continue reading
Posted in Dessert, Food, Glasgow, Pork, Scotland, Stravaigin, Vacation
Tagged Basil, basil emulsion, Beet, Beets, BITTERBALLEN, Bourbon, breakfast tea, Buttermilk, Buttermilk Dressing, Carrot, Carrots, Cocktail, Cocktails, Corn, Cream, crisp meringue, Crispy Tofu, Custard, Dessert, Desserts, Dressing, ELEVENSES, Emulsion, endoedibles, Fish, FISH FRITTER, FISH FRITTERS, Flan, FLAN NAPOLITANO, Food, Foodie, Fritter, Fritters, Glasgow, HAGGIS, Ham, Heart, Hearts, Heritage Carrot, Heritage Carrots, Jam, Lamb, Lemon, Lemons, Liver, Livers, Meringue, Michael Uzmann, NASSAU FISH FRITTER, NASSAU FISH FRITTERS, neeps, neeps & tatties, Oat, Oatmeal, Oats, Offal, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pickle, pickled beet, Pickled Beets, Pickles, Pig, pluck, Pork, Potato, Potatoes, Pudding, Rutabaga, Rutabagas, Scotch Bonnet, Scotch Bonnet Pepper, Scotch Bonnet Peppers, Scotch Bonnets, Scotland, Sheep, sheep's pluck, Sheeps, Smoked Ham, SMOKED HAM BITTERBALLEN, Soy, Stomach, STRAVAIGIN'S OWN HAGGIS, Strawberries, Strawberry, suet, Sugar, Tangerine, tangerine jam, Tangerines, tatties, Tea, Tofu, Travel, United Kingdom, Vacation, Vanilla, Walnut, walnut cream, Walnuts, whiskey, Woodford reserve, woodford reserve bourbon
Tantrum Doughnuts Gordon Street, Glasgow UK
Tantrum Doughnuts Americano Almond Buttermilk Old Fashioned Pistachio & Hibiscus Maple Brown Butter & Bacon Old Fashioned Cereal Milk Crunch French Toast Double Blueberry & White Chocolate Old Fashioned Established in 2015, and now with three locations across Glasgow, Tantrum … Continue reading
Posted in Breakfast, Coffee, Dessert, Food, Glasgow, Pork, Scotland, Tantrum Doughnuts, Tantrum Doughnuts Gordon Street, Vacation
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Almond, Almond Buttermilk Old Fashioned, Almonds, Americano, Bacon, Berliner, Berliner Donut, Berliner Donuts, Berliner Doughnut, Berliner Doughnuts, Berliners, Berries, Berry, Berry Glaze, Berry Icing, Blueberries, Blueberrry Old Fashioned, Blueberry, Blueberry Cake, Blueberry Cake Donut, Blueberry Cake Doughnut, Blueberry Old Fashioned Donut, Blueberry Old Fashioned Doughnut, Bread, Brown Butter, Butter, Buttermilk, Buttermilk Old Fashioned, Buttermilk Old Fashioned Donut, Buttermilk Old Fashioned Doughnut, Cereal, Cereal Milk, Cereal Milk Brioche Donut, Cereal Milk Brioche Doughnut, Cereal Milk Crunch, Cereal Milk Crunch Donut, Cereal Milk Crunch Doughnut, Chocolate, Cinnamon, Cinnamon Icing, Coffee, Cream, Crouton, Croutons, Custard, Dessert, Desserts, Donut, Donuts, Double Blueberry & White Chocolate Old Fashioned, Double Blueberry & White Chocolate Old Fashioned Donut, Double Blueberry & White Chocolate Old Fashioned Doughnut, Doughnut, Doughnut Crouton, Doughnuts, endoedibles, Food, Foodie, French Toast Donut, French Toast Doughnut, Glasgow, Glaze, Hibiscus, Icing, Maple, Maple Brown Butter & Bacon, Maple Brown Butter & Bacon Old Fashioned, Maple Brown Butter & Bacon Old Fashioned Donut, Maple Brown Butter & Bacon Old Fashioned Doughnut, Maple Glaze, Maple Icing, Maple Syrup, Maple-Cinnamon, Maple-Cinnamon Custard, Michael Uzmann, Milk, Old Fashioned, Old Fashioned Donut, Old Fashioned Donuts, Old Fashioned Doughnut, Old Fashioned Doughnuts, Pastries, Pastry, Pig, Pistachio, Pistachio & Hibiscus Donut, Pistachio & Hibiscus Doughnut, Pistachios, Pork, Pure Maple Syrup, Scotland, Sugar, Syrup, Tantrum Doughnuts, Tantrum Doughnuts Gordon Street, Travel, United Kingdom, Vacation, Vanilla, White Chocolate, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts
The Bon Accord, Glasgow UK
The Bon Accord The GlenDronach 15 Year Old Scotch Chocolate Brownie, Vanilla Ice Cream Recently reopened after a brief closure The Bon Accord has been serving Glasgow for over 55 years, and although perhaps not Scotland’s most storied Pub the … Continue reading
Posted in Dessert, Food, Glasgow, Ice Cream, Scotland, The Bon Accord
Tagged 15 Year Old Scotch, 15 Year Old Scotch Whisky, 15 Year Old Whisky, Brownie, Brownies, Butter, Chips, Chocolate, Chocolate Brownie, Chocolate Chip, Chocolate Chips, Dessert, Desserts, endoedibles, Euan McMillan, Food, Foodie, Glasgow, Ice Cream, Ken Stott, Michael Uzmann, Pastries, Pastry, Scotch, Scotch Whisky, Scotland, Sugar, The Bon Accord, The GlenDronach, The GlenDronach 15 Year Old Scotch, The GlenDronach 15 Year Old Scotch Whisky, The GlenDronach Revival, Travel, United Kingdom, Vacation, Vanilla, Vanilla Ice Cream, whiskey, whisky
Crabshakk Finnieston, Glasgow UK
Crabshakk Finnieston FOCACCIA SCALLOPS, ANCHOVY & SAGE BUTTER BAKED CRAB, DEVILLED BUTTER CHILLED COCONUT RICE PUDDING, PINEAPPLE The first of two locations, this “Wee Shakk” much smaller than that at Botanics with just two cooks and two servers for ~20 … Continue reading
Posted in Crab, Crabshakk, Crabshakk Finnieston, Dessert, Food, Glasgow, Scotland, Vacation
Tagged Anchovies, Anchovy, ANCHOVY & SAGE BUTTER, Anchovy Fish, BAKED CRAB, Bread, Butter, Cheese, CHILLED COCONUT RICE PUDDING, Coconut, Coconut Rice Pudding, Coconuts, Crab, Crabs, Crabshakk, Crabshakk Finnieston, Cream, Dessert, Desserts, DEVILLED BUTTER, endoedibles, Fish, Focaccia, Focaccia Bread, Food, Foodie, Glasgow, Lemon, Lemons, Michael Uzmann, Pastries, Pastry, Pineapple, Pineapples, Pudding, Rice, Rice Pudding, Sage, Scallop, Scallops, Scotland, Sugar, Travel, United Kingdom, Vacation, Vanilla
The Clarence, Glasgow UK
The Clarence Limoncello Spritz Tandoori hot smoked salmon crumpet, crème fraîche, green apple, pickled kohlrabi, coriander Roast Chateaubriand of Aberdeen Angus Beef, Bone marrow gravy, roasties, broccoli, glazed carrots, cauliflower cheese, Yorkshire pudding Sticky toffee pudding, vanilla ice cream, custard … Continue reading
Posted in Bread Basket, Dessert, Food, Glasgow, Ice Cream, Scotland, The Clarence, Vacation
Tagged Aberdeen Angus Beef, Aberdeen Beef, Angus Beef, Apple, Apples, Beef, Bone Marrow, Bone marrow gravy, Bread, Broccoli, Butter, Carrot, Carrots, Cauliflower, cauliflower cheese, Chateaubriand, Chateaubriand of Aberdeen Angus Beef, Cheese, Coriander, Cream, Creme, Crème Fraiche, crumpet, Custard, Dessert, Desserts, endoedibles, Fish, Food, Foodie, Glasgow, Glazed Carrot, Glazed Carrots, Gravy, Green Apple, Green Apples, Ice Cream, Kohlrabi, Limoncello, Limoncello Spritz, Marrow, Michael Uzmann, Pastries, Pastry, Pickle, Pickled Kohlrabi, Pickles, Potato, Pudding, Roast Chateaubriand of Aberdeen Angus Beef, roast potato, roast potatoes, roasties, Salmon, Salmon Fish, Scotland, Smoked Salmon, smoked salmon crumpet, Sticky Toffee Pudding, Sugar, Sunday Roast, Tandoori hot smoked salmon crumpet, The Clarence, Toffee, Toffee Pudding, Travel, United Kingdom, Vacation, Vanilla, Vanilla Ice Cream, Viennesoires, Yorkshire Pudding
Cottonrake Cafe, Glasgow UK
Cottonrake Cafe Americano Cinnamon Bun Pork Sausage Roll French Toast – Bacon, Maple Syrup, Hollandaise Butter Arguably Glasgow’s most popular spot for brunch, Cottonrake started as a Bakery before opening the Cafe, but since 2010 the West End concept has … Continue reading
Posted in Breakfast, Coffee, Cottonrake, Cottonrake Cafe, Dessert, Food, French Toast, Glasgow, Pork, Scotland, Vacation
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Americano, Bacon, Bread, Brioche, Brioche Bread, Bun, Buns, Butter, Cheese, Cinnamon, Cinnamon Bun, Cinnamon Buns, Cinnamon Roll, Cinnamon Rolls, Coffee, Cottonrake, Cottonrake Cafe, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Dessert, Desserts, endoedibles, Espresso, Food, Foodie, French Toast, Frosting, Glasgow, Hollandaise, Hollandaise Butter, Icing, Maple, Maple Syrup, Michael Uzmann, Pastries, Pastry, Pig, Pork, Pork Sausage, Pork Sausage Roll, Pure Maple Syrup, Roll, Rolls, Sausage, Sausage Roll, Scotland, Sugar, Syrup, Travel, United Kingdom, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries