Tag Archives: Pastries

May 31, 2018
4:09 PM
by: Uhockey

Épi Bageri & Café, Gävle SE

Épi Bageri & Café Brie, Tomato, Lettuce on Seed Bread Veganbit med Notter Chokladboll Kokos Kaka Kanelbulle Told by some that driving from Stockholm to Fäviken was foolish while most Swedes seemed to agree that a ride through the wilderness … Continue reading →

Posted in Dessert, Epi, Épi, Epi Bageri, Épi Bageri, Epi Bageri & Cafe, Épi Bageri & Cafe, Epi Bageri & Café, Épi Bageri & Café, Food, Gävle, Gavle, Stockholm, Sweden, Vacation Tagged Bread, Breakfast, Brie, Brie Cheese, Bun, Butter, Cake, Cakes, Cheese, Chocolate, Chocolate Ganache, Chokladboll, Cinnamon Bread, Cinnamon Bun, Cinnamon Roll, Coconut, Coconut Cake, Coconut Flake, Coconut Flakes, Coconuts, Cream, Crust, Dark Chocolate, Dessert, Desserts, endoedibles, Épi, Épi Bageri, Épi Bageri & Café, Food, Foodie, Ganache, Gävle, Hazelnut, Hazelnuts, Kanelbulle, Kokos, Kokos Kaka, Lettuce, Michael Uzmann, Oat, Oatmeal, Oats, Pastries, Pastry, Roll, SE, Seed, Seed Bread, Seeds, Stockholm, Sugar, Sweden, Tomato, Tomatoes, Travel, Vacation, Veganbit med Notter

May 31, 2018
1:02 PM
by: Uhockey

Sophie’s Canelé, Stockholm SE

Sophie’s Canelé Almond Croissant Praline Brioche Kouign Amann Kardemumma Bulle Canelé Made aware just twenty-four hours before departing Stockholm of Sophie’s Canelé it was for part three of Breakfast that the small shop was visited, a listed opening time off … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, Sophie’s Canelé, Sophie’s Canele, Stockholm, Sweden, Vacation Tagged Almond, Almond Croissant, Almond Croissants, Almonds, Bakery, Bread, Brioche, Brioche Bread, Butter, Canele, Canele de Bordeaux, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Croissant, Croissants, Custard, Dessert, Desserts, endoedibles, Fika, Food, Foodie, Kardemumma Bulle, Kouign Amann, Michael Uzmann, Pastries, Pastry, Praline, Praline Brioche, SE, Sophie’s Canelé, Stockholm, Sugar, Sweden, Travel, Vacation, Viennoiserie, Viennoiseries

May 31, 2018
8:55 AM
by: Uhockey

Café Pascal, Stockholm SE

Café Pascal Strawberry Custard Croissant Chocolate Almond Croissant Toscabulle Kanelsnurra Kardemumma Bulle Located just up the way from Kafé Esaias it was at Café Pascal that five additional Fika were ordered on Thursday morning, everything about the experience a 180ᵒ … Continue reading →

Posted in Breakfast, Café Pascal, Cafe Pascal, Cafe Pascal Stockholm, Café Pascal Stockholm, Croissant, Croissants, Dessert, Food, Vacation Tagged Almond, Almonds, Butter, Café Pascal, Caramel, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chocolate Almond Croissant, Chocolate Almond Croissants, Cinnamon, Cinnamon Bread, Cinnamon Bun, Cinnamon Roll, Cream, Croissant, Croissants, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Fika, Food, Foodie, Hazelnut, Hazelnuts, Kanelsnurra, Kardemumma Bulle, Michael Uzmann, Nut, Nuts, Pastries, Pastry, SE, Stockholm, Strawberries, Strawberry, Strawberry Custard Croissant, Strawberry Custard Croissants, Sugar, Sweden, Toscabulle, Travel, Vacation, Vanilla, Vanilla Custard, Viennoiserie, Viennoiseries

May 31, 2018
8:00 AM
by: Uhockey

Kafé Esaias, Stockholm SE

Kafé Esaias Garbo Punch Rulle Kanelbulle Chokladboll Pistachbulle Scheduled to pick up a car and head north at 14h00 it was with bags packed at the Airbnb that Breakfast once again became a three-part tour, stop number one at Kafé … Continue reading →

Posted in Breakfast, Dessert, Food, Kafé Esaias, Kafe Esaias, Stockholm, Sweden, Vacation Tagged Bread, Butter, Cake, Cakes, Chocolate, Chocolate Ball, Chokladboll, Cinnamon Bread, Cinnamon Loaf, Cinnamon Roll, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Cookie, Cookies, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Garbo, Kafé Esaias, Kanelbulle, Marzipan, Michael Uzmann, Oat, Oatmeal, Oats, Pastries, Pastry, Pearl Sugar, Pistachbulle, Pistachio, Pistachio Bread, Pistachio Roll, Pistachios, Punch Rulle, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Thumbprint Cookie, SE, Stockholm, Sugar, Sweden, Thumbprint, Thumbprint Cookie, Travel, Vacation

May 30, 2018
6:56 PM
by: Uhockey

Esperanto, Stockholm SE

Esperanto House Cold Jasmine Tea Aged Pork Belly cured in Soy Sauce and Mirin Quail Egg Marbled in Black Vinegar, Herb Sour Cream Kohlrabi and Pear, Cultured Cream of Rhubarb Turbot Skin Smoked and Brandade, Trout Roe Organic Waste Broth … Continue reading →

Posted in Crab, Dessert, Esperanto, Food, Pork, Stockholm, Sweden, Tasting Menu, Vacation Tagged Aged Butter, Aged Pork Belly, Aged Pork Belly cured in Soy Sauce and Mirin, Almond, Almond Milk, Almonds, Ancient Grain Baguette, Asparagus, Baguette, Baked Pike-Perch, Bird Cherries, Bird Cherry, Bird Cherry Flower, Bird Cherry Flowers, Black Garlic, Black Garlic Hollandaise, Black Vinegar, Blue Mussels, Bok Choy, Bone Broth, Braised Blue Mussel, Braised Blue Mussel in its “Shell”, Braised Blue Mussel in its “Shell” with Elderberries, Brandade, Broth, Browned Cabbage, Butter, Cabbage, Cake, Cakes, Charred Young Shoots glazed in Aged Butter, Cheese, Cicely, Cold Smoked Dashi, Cookie, Cookies, Cow, Cow's Butter, Crab, Cream, Creamy Egg Yolk, Cultured Cream, Cultured Cream of Rhubarb, Dashi, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, Elderberries, Elderberry, Emulsified Seaweed, endoedibles, Esperanto, Fermented Rye, Fish, Food, Foodie, Fresh Garlic, Frozen Bird Cherry Flowers, Frozen Sorrel, Garlic, Green Asparagus, Green Rhubarb, Green Tea, Herb Sour Cream, Herbarium, Herbs, Hollandaise, House Cold Jasmine Tea, Iced Almond Milk Yuba, Iced Jasmine Tea, Icelandic Wasabi, Jasmine, Jasmine Tea, King Crab, King Crab Kushiyaki, King Crab Kushiyaki in Black Garlic Hollandaise, Kohlrabi, Kushiyaki, Lamb, Lamb Tartare, Lettuce, Lumpfish, Lumpfish Roe, Lumpfish Roe in Browned Cabbage and Nettles, Michael Uzmann, Mirabelle Plum, Mirabelle Plums, Mirin, Mussel, Mussels, Nettle, Nettles, Nordic Five Spice, Onion, Onions, Organic Waste Broth, Organic Waste Broth and Young Leafs, Oyster, Oyster Shell, Pastries, Pastry, Pear, Peas, Perch, Pig, Pike, Pike Perch, Pithivier, Pithivier with Quail, Plum, Plums, Pork, Pork Belly, Potato, Potatoes, Quail, Quail Egg, Quail Egg Marbled in Black Vinegar, Quail Eggs, Quail hung over glowing embers, Radish, Radishes, Ramson, Ramsons, Rhubarb, Rhubarb and Seed Cake, Roe, Rye, Rye Bread, Sauce, Sayan Isaksson, SE, Sea Weed, Seaweed, Seed, Seeds, Sheep, Shoots, Shredded Lettuce, Smoked Dashi, Sorrel, Sour Cream, Soy, Soy Sauce, Stockholm, Sugar, Sweden, Sweet Cicely, Tartare, Tasting Menu, Tea, Travel, Trout, Trout Roe, Turbot, Turbot Brandade, Turbot Skin, Turbot Skin Smoked and Brandade, Vacation, Vinegar, Vintage Lamb Tartare-style, Wasabi, Weeds, Whisked Green Tea, White Chocolate, Yolk, Yolks, Young Leafs, Young Shoots, Yuba

May 30, 2018
11:52 AM
by: Uhockey

Matbaren, Stockholm SE

Matbaren Flax Crisps, Rye Crisps, Spelt Sourdough, Hand Churned Butter Smoked Fish Croquettes, House Tartar Sauce, Pickled Potatoes Lamb Sausage, Sesame Brioche, Slaw Matjes Herring from Haugesund, Trout Roe, Chive, Egg Green Asparagus & Morels, White Soy, Black Lime, Egg … Continue reading →

Posted in Coffee, Dessert, Food, Ice Cream, Matbaren, Mathias Dahlgren - Matbaren, Mathias Dahlgren Matbaren, Pork, Stockholm, Sweden, Truffle, Truffles, Vacation Tagged Almond, Almond Cookie, Almond Cookies, Almonds, Asparagus, Baked Wild Chocolate from Bolivia, Batakpepper, Black Lime, Black Limes, Bread, Brioche, Brioche Bread, Brioche Bun, Butter, Cake, Cakes, Caramel, Chive, Chives, Chocolate, Coffee, Cole Slaw, Coleslaw, Cookie, Cookies, Cream, Crisp, Crisps, Croquette, Croquettes, Crumble, Dark Chocolate, Dessert, Desserts, Double Espresso, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Fish, Flax, Flax Crisp, Flax Crisps, Food, Foodie, Green Asparagus, Hand Churned Butter, Herring, House Tartar Sauce, Ice, Ice Cream, Lamb, Lamb Sausage, Lime, Limes, Matbaren, Mathias Dahlgren, Mathias Dahlgren Matbaren, Matjes Herring, Matjes Herring from Haugesund, Michael Uzmann, Morel, Morels, Nut, Nutmeg, Nuts, Orange, Orange Caramel, Orange Caramel Cookie, Orange Caramel Cookies, Oranges, Pastries, Pastry, Pepper, Peppers, Pickle, Pickled Potato, Pickled Potatoes, Pig, Pork, Pork from Nysttugan, Potato, Potatoes, Rhubarb, Rhubarb & Strawberry Crumble, Roe, Rye, Rye Crisp, Rye Crisps, Sauce, Sausage, SE, Sesame, Sesame Brioche, Sheep, Slaw, Smoked Fish, Smoked Fish Croquettes, Sour Cream, Sourdough, Sourdough Bread, Soy, Spelt, Spelt Sourdough, Spinach, Stockholm, Strawberries, Strawberry, Sugar, Sweden, Tartar, Tartar Sauce, Toffee, Toffee Ice Cream, Travel, Trout, Trout Roe, Truffle, Truffles, Vacation, Vanilla, Vanilla Ice Cream, White Soy, Wild Chocolate, Wild Chocolate from Bolivia, Yolk, Yolks

May 30, 2018
9:02 AM
by: Uhockey

Naturbageriet Sattva, Stockholm SE

Naturbageriet Sattva Kanelsnurra Kokos Blomma Morots Kaka Paron & Pekanpaj Rawfoodbol Located at Stora Nygatan 6 in Gamla Stan it is hard to know just what Sattva Bakery is officially called, but hailed by Vegans as one of Stockholm’s best … Continue reading →

Posted in Breakfast, Dessert, Ekologiskt Bageri Naturbageriet Sattva, Food, Naturbageriet Sattva, Sattva Bageri, Sattva Naturbageri, Stockholm, Sweden, Vacation Tagged Bread, Cake, Carrot, Carrot Cake, Carrots, Chocolate, Cinnamon, Cinnamon Roll, Coconut, Coconuts, Cookie, Cookies, Dark Chocolate, Dessert, Desserts, Ekologiskt Bageri Naturbageriet Sattva, endoedibles, Food, Foodie, Greens, Kanelsnurra, Kokos Blomma, Michael Uzmann, Morots Kaka, Naturbageriet Sattva, Nut, Nuts, Paron & Pekanpaj, Paron and Pekanpaj, Pastries, Pastry, Peanut, Peanuts, Pear, Pear & Pecan Pie, Pear and Pecan Pie, Pears, Pecan, Pecan Pie, Pecans, Pekanpaj, Pie, Rawfoodbol, Sattva Bageri, Sattva Naturbageri, SE, Stockholm, Sugar, Sweden, Travel, Vacation

May 30, 2018
7:45 AM
by: Uhockey

Magnus Johansson Bageri & Konditori, Stockholm SE

Magnus Johansson Bageri & Konditori Samples – Provsmaka Garna Solbulle Vaniljbulle med Rabarber Wienerbrod Notknappare Katalan Chokladbol Bostock Kardemumma Bulle Willing to go to great lengths for quality baked goods, a fact no doubt evident as two dozen Bageris and … Continue reading →

Posted in Breakfast, Croissant, Croissants, Food, Magnus Johansson, Magnus Johansson Bageri, Magnus Johansson Bageri & Konditori, Stockholm, Sweden, Vacation Tagged Almond, Almond Croissant, Almond Croissants, Almond Flour, Almond Paste, Almonds, Bostock, Bread, Brown Butter, Bun, Butter, Cake, Cakes, Caramel, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chokladbol, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Confectioner's Sugar, Cream, Croissant, Croissants, Custard, Dark Chocolate, endoedibles, Fika, Food, Foodie, Frosting, Granulated Sugar, Hazelnut, Hazelnuts, Icing, Kardemumma Bulle, Katalan, Magnus Johansson, Magnus Johansson Bageri, Magnus Johansson Bageri & Konditori, Michael Uzmann, Notknappare, Oat, Oatmeal, Oats, Pastries, Pastry, Powdered Sugar, Provsmaka Garna, Raspberry Jam, Raspberry Jelly, Raspberry. Raspberries, Rhubarb, Rhubarb Jam. Rhubarb Jelly, Roll, Sample, Samples, SE, Shredded Coconut, Solbulle, Stockholm, Sugar, Sweden, Tart, Tarts, Tosca, Travel, Vacation, Vaniljbulle, Vaniljbulle med Rabarber, Vanilla, Vanilla Custard, Vanilla Frosting, Vanilla Icing, Viennoiserie, Viennoiseries, Wienerbrod

May 29, 2018
6:10 PM
by: Uhockey

Restaurang Ekstedt, Stockholm SE

Restaurang Ekstedt La Vigannerie Jus de Pommes, Normandie Allspice Butter, Lingonberries, Smoked Reindeer Heart, Forest Mushrooms, Parsley, Rye Bread Pine smoked Mussels, Halibut, Samphire, Sea Beans Oyster, Kelp Butter, Potato, Nasturtium Leaf Seared Langoustine, Dried Deer, Celeriac House Bread, Cultured … Continue reading →

Posted in Dessert, Ekstedt, Food, Ice Cream, Restaurang Ekstedt, Stockholm, Sweden, Sweetbread, Sweetbreads, Tasting Menu, Vacation Tagged Allspice, Allspice Butter, Almond, Almond Cake, Almond Flour, Almonds, Apple, Apple Juice, Apples, Birch, Birch fired Lamb, Bread, Butter, Buttermilk, Cabbage, Cake, Cakes, Canape, Canapes, Caper, Capers, Celeriac, Cheese, Cheese from Lofsta, Cookie, Cookies, Cream, Crisp, Crisps, Cultured Butter, Deer, Dessert, Desserts, Dried Deer, Ekstedt, Elderflower, Elderflower Syrup, Elderflowers, Endive, Endives, endoedibles, Fish, Food, Foodie, Forest Mushroom, Forest Mushrooms, Garlic, Halibut, Hay, Hay flamed Mushrooms, Heart, House Bread, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Juniper, Juniper smoked Pike-Perch, Kelp, Kelp Butter, La Vigannerie Jus de Pommes, Lamb, Langoustine, Langoustines, Lingonberries, Lingonberry, Lofsta, Mandel Kakor, Michael Uzmann, Mignardise, Mignardises, Mushroom, Mushrooms, Mussel, Mussels, Nasturtium, Nasturtium Leaf, Niklas Ekstedt, Onion, Onions, Oyster, Oysters, Parsley, Pastries, Pastry, Perch, Pike, Pike Perch, Pine, Pine smoked Mussels, Potato, Potatoes, Ramson, Ramsons, Reindeer, Reindeer Heart, Restaurang Ekstedt, Rhubarb, Rye, Rye Bread, Salsify, Samphire, SE, Sea Bean, Sea Beans, Sea Weed, Seared Langoustine, Seaweed, Seed, Seed Crisps, Seeds, Sheep, Smoked Reindeer Heart, Smoky Buttermilk, Stockholm, Sugar, Sunchoke, Sunchokes, Sweden, Sweetbread, Sweetbreads, Syrup, Tasting Menu, Travel, Vacation, Venison, Wild Garlic, Wood fired Oven baked Almond Cake, Yeast

May 29, 2018
4:20 PM
by: Uhockey

Thelins at Hötorgshallen, Stockholm SE

Thelins at Hötorgshallen Chokladboll Notknappare Princess Cake Kardemumma Bulle Morots Kaka Informed late of Hötorgshallen, a collection of Restaurants and Food stalls in central Stockholm, it was after an impressive visit to Vasamuseet that a stop was made to look … Continue reading →

Posted in Dessert, Food, Hötorgshallen, Hotorgshallen, Stockholm, Sweden, Thelins, Thelins at Hotorgshallen, Thelins at Hötorgshallen, Thelins Konditori at Hötorgshallen, Thelins Konditori at Hotorgshallen, Vacation Tagged Almond, Almond Flour, Almonds, Bread, Butter, Cake, Cakes, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Carrot, Carrot Cake, Carrots, Chocolate, Chokladboll, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Fika, Food, Foodie, Frosting, Hazelnut, Hazelnuts, Hötorgshallen, Icing, Kardemumma Bulle, Marzipan, Michael Uzmann, Morots Kaka, Notknappare, Nut, Nuts, Oat, Oatmeal, Oats, Pastries, Pastry, Pastry Cream, Pound Cake, Princess Cake, SE, Sponge Cake, Stockholm, Sugar, Sweden, Tart, Tarts, Thelins, Thelins at Hötorgshallen, Thelins Konditori at Hötorgshallen, Tosca, Travel, Vacation, Vanilla, Vanilla Custard, Whipped Cream

May 29, 2018
3:48 PM
by: Uhockey

Åsö Konditori & Bageri, Stockholm SE

Åsö Konditori & Bageri Princess Cake Katalan Lillebror Kardemumma Bulle Tosca Vaniljbulle With no Desserts available at Meatballs – For The People it was after a pleasant walk through Söder that two guests found themselves at Åsö Konditori & Bageri, … Continue reading →

Posted in Aso, Åsö, Åsö Konditori, Aso Konditori, Åsö Konditori & Bageri, Aso Konditori & Bageri, Dessert, Food, Stockholm, Sweden, Vacation Tagged Almond, Almond Flour, Almonds, Åsö, Åsö Konditori, Åsö Konditori & Bageri, Bread, Butter, Cake, Cakes, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chokladbol, Confectioner's Sugar, Cream, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Fika, Food, Foodie, Kardemumma Bulle, Katalan, Lillebror, Marzipan, Michael Uzmann, Nut, Nuts, Oat, Oatmeal, Oats, Pastries, Pastry, Pearl Sugar, Pound Cake, Poundcake, Powdered Sugar, Princess Cake, Raspberries, Raspberry, Raspberry Compote, Raspberry Jam, Raspberry Jelly, SE, Söder, Stockholm, Sugar, Sweden, Tart, Tarts, Tosca, Travel, Vacation, Vaniljbulle, Vanilla, Vanilla Custard, Wienerbrod, Wienerbrod Vanilj

May 29, 2018
8:20 AM
by: Uhockey

Wienercaféet, Stockholm SE

Wienercaféet Kardemumma Bulle Wienerbrod Vanilj Toscabulle Budapest Cake Tosca Chokladbol Walking to dinner on Friday evening one could not help but notice the scene at Wienercaféet, a visit for Breakfast five days later finding things far more sedate at a … Continue reading →

Posted in Breakfast, Food, Stockholm, Sweden, Wiener Cafeet, Wienercafeet, Wienercaféet Tagged Almond, Almond Cream, Almonds, Bread, Breakfast, Brown Butter, Budapest Cake, Budapest Roll, Butter, Cake, Cakes, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chokladbol, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Cream, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Kardemumma Bulle, Meringue, Michael Uzmann, Nut Bread, Nut Roll, Oat, Oatmeal, Oats, Orange, Oranges, Pastries, Pastry, Pumpkin Seed, Pumpkin Seeds, Roll, Roll Cake, SE, Stockholm, Sugar, Sweden, Tart, Tarts, Tosca, Toscabulle, Travel, Vacation, Vanilla, Vanilla Custard, Wiener Caféet, Wienerbrod, Wienerbrod Vanilj, Wienercaféet

May 29, 2018
7:30 AM
by: Uhockey

Taverna Brillo, Stockholm SE

Taverna Brillo Kalles Kaviar Creamed Smoked Fish Roe Spread Seed Bread / Saffron Bread / Pain au Chocolat Housemade Yogurt, Raspberry Compote Baked Porridge, Housemade Yogurt, Fruit, Museli Occupying a sizable space at Sturegatan 6 in Stockholm it was due … Continue reading →

Posted in Breakfast, Dessert, Food, Italian, Stockholm, Sweden, Taverna Brillo, Vacation Tagged Apple, Apples, Baked Porridge, Banana, Bananas, Barley, Bread, Butter, Chocolate, Chocolate Croissant, Dark Chocolate, endoedibles, Fish Roe, Flax, Food, Foodie, Fruit, Granola, Housemade Yogurt, Kalles Kaviar, Kalles Kaviar Creamed Smoked Fish Roe Spread, Michael Uzmann, Museli, Oatmeal, Oats, Pain au Chocolat, Pain au Chocolate, Pastries, Pastry, Porridge, Pumpkin Seed, Pumpkin Seeds, Raspberries, Raspberry, Raspberry Compote, Roe, Saffron, Saffron Bread, SE, Seed, Seed Bread, Seeds, Smoked Fish Roe Spread, Spread, Stockholm, Sugar, Sunflower Seed, Sunflower Seeds, Sweden, Taverna Brillo, Travel, Vacation, Yogurt

May 28, 2018
8:09 PM
by: Uhockey

Adam/Albin, Stockholm SE

Adam/Albin Baked Radish – Chives, Turnip Cream Rye Bread – Ramson Butter, Red Oxalis Creamy Rice Tea – Nori, Chicken Broth, Flowers White Asparagus – Trout Roe, Japanese Mustard Caramelized Onion Tart – Mushroom, Apple Lightly Smoked Swedish Tomatoes – … Continue reading →

Posted in Adam & Albin, Adam & Albin Matstudio, Adam + Albin, Adam + Albin Matstudio, Adam and Albin, Adam and Albin Matstudio, Adam/Albin, Adam/Albin Matstudio, Crab, Dessert, Food, Ice Cream, Pork, Tasting Menu, Vacation Tagged 100% Maple Syrup, Adam & Albin Matstudio, Adam + Albin, Adam and Albin, Adam and Albin Matstudio, Adam/Albin, Adam/Albin Matstudio, Almond, Almonds, Apple, Apples, Artichoke, Artichokes, Asparagus, Avocado, Avocados, Baked Radish, Bean, Beans, Beurre Blanc, Bread, Broad Bean, Broad Beans, Broth, Butter, Butter Baked Rhubarb, Buttermilk, Cabbage, Caramel, Caramelized Onion Tart, Cauliflower, Charcoal, Cheek, Cheeks, Cheese, Cherries, Cherry, Chicken, Chicken Broth, Chive, Chives, Chocolate, Citrus, Coconut, Coconuts, Cold Cream, Cookie, Cookies, Crab, Crabs, Cream, Creamy Coconut, Creamy Rice Tea, Crispy Potato, Crispy Rice, Crusty Jerusalem Artichoke, Curry, Dessert, Desserts, endoedibles, Espelette Pepper, Fish, Flower, Flowers, Food, Foodie, Garlic, Garlic Mushrooms, Ginger, Ginger Salsa, Grilled Iberico Cheek & King Crab, Iberico, Iberico Ham, Iberico Pork, Ice Cream, Japanese Mustard, Jerusalem Artichoke, Jerusalem Artichokes, King Crab, King Crabs, Leek, Leeks, Lemon, Lemons, Lightly Cooked Cauliflower, Lightly Smoked Swedish Tomatoes, Maple, Maple Syrup, Meringue, Michael Uzmann, Milk, Milk Sorbet, Morel, Morels, Mushroom, Mushrooms, mustard, Nasturtium, Nori, Olive, Olives, Onion, Onions, Oxalis, Pastries, Pastry, Pepper, Peppers, Perch, Pig, Pike, Pike Perch, Pike Perch in Charcoaled Cream, Pistachio, Pistachios, Pork, Pork Cheek, Potato, Potatoes, Radish, Radishes, Ramson, Ramson Butter, Ramsons, Red Oxalis, Rhubarb, Rice, Rice Tea, Roe, Rosemary, Rosemary Ice Cream, Rye, Rye Bread, Saffron, Salsa, Sauce, SE, Sea Weed, Seaweed, Seed, Seeds, Seesame Seed, Sesame, Sesame Seeds, Sorbet, Soy, Soy Meringue, Spinach, Spring Onions, Steamed Cabbage, Stockholm, Sugar, Sunchoke, Sunchokes, Sweden, Taggiasca Olive, Taggiasca Olives, Tart, Tarts, Tasting Menu, Tea, Tomato, Tomatoes, Travel, Trout, Trout Roe, Turnip, Turnip Cream, Turnips, Vacation, White Almond Sauce, White Asparagus, Wild Garlic

May 28, 2018
4:15 PM
by: Uhockey

Giro Pizzeria Napoletana, Stockholm SE

Giro Pizzeria Napoletana Spianata Calabra – Fior di Latte, Fresh Piccadilly Tomatoes, Buffalo Mozzarella DOP, Spicy Salami Spianata Calabra, Olive Oil, Basil Bufalina Con Fiocchi di Parma – Fior di Latte, Buffalo Mozzarella DOP, Parma Ham DOP, Basil, Fresh Picadilly … Continue reading →

Posted in Coffee, Dessert, Food, Giro, Giro Pizzeria, Giro Pizzeria Napoletana, Italian, Pizza, Pork, Stockholm, Sweden, Vacation Tagged Basil, Bufala Mozzarella, Bufala Mozzarella Cheese, Bufalina Con Fiocchi di Parma, Bufalina Con Fiocchi di Parma Pizza, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Buffalo Mozzarella DOP, Buffalo Mozzarella DOP Cheese, Cannoli, Cannoli alla Ricotta, Cannolis, Cheese, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Coffee, Cream, Dark Chocolate, Dessert, Desserts, Double Espresso, endoedibles, Espresso, Extra Virgin Olive Oil, Fior di Latte, Fior di Latte Cheese, Food, Foodie, Fresh Picadilly Tomatoes, Fresh Piccadilly Tomatoes, Giro, Giro Pizzeria, Giro Pizzeria Napoletana, Ham, Ice, Italian, Michael Uzmann, Mozzarella Cheese, Olive, Olive Oil, Olives, Parma Ham, Parma Ham DOP, Pastries, Pastry, Picadilly Tomato, Picadilly Tomatoes, Pig, Pistachio, Pistachios, Pizza, Pork, Ricotta, Ricotta Cheese, Salami, Salami Spianata Calabra, SE, Spianata Calabra, Spianata Calabra Pizza, Spicy Salami Spianata Calabra, Stockholm, Sugar, Sweden, Tomato, Tomatoes, Travel, Vacation

May 28, 2018
12:36 PM
by: Uhockey

Operabaren, Stockholm SE

Operabaren Rye Bread, Crisps, Butter Swedish Meatballs, Cream Sauce, Potato Puree, Lingonberries, Pickled Cucumbers Isterband Sausage, Capers, Apples, Beets, Creamed Potatoes with Chives Pike Quenelles, Lobster Sauce, Spinach, Fennel, Sweet Peas, Boiled Potatoes Butter Cream and Meringue Cake, Almonds Although … Continue reading →

Posted in Bread Basket, Dessert, Food, Lobster, Opera Bar, Operabaren, Pork, Stockholm, Sweden, Vacation Tagged Almond, Almonds, Apple, Apples, Beef, Beet, Beets, Boiled Potato, Boiled Potatoes, Bread, Butter, Butter Cream, Butter Cream and Meringue Cake, Butter Cream Frosting, Cake, Cakes, Caper, Capers, Chive, Chives, Cow, Cream, Cream Sauce, Creamed Potato, Creamed Potatoes, Creamed Potatoes with Chives, Crisp, Crisps, Cucumber, Cucumbers, Dessert, Desserts, Egg, Eggs, endoedibles, Fennel, Fish, Food, Foodie, Isterband, Isterband Sausage, Lingonberries, Lingonberry, Lobster Sauce, Meatball, Meatballs, Meringue, Michael Uzmann, Onion, Onions, Opera Bar, Operabaren, Pastries, Pastry, Pea, Peas, Pickle, Pickled Cucumbers, Pickles, Pig, Pike, Pike Quenelles, Pommes Puree, Pork, Pork Meatball, Pork Meatballs, Potato, Potato Puree, Potatoes, Quenelle, Quenelles, Quenelles de Brochet, Rye, Rye Bread, Rye Crisps, Sauce, Sausage, SE, Spinach, Stockholm, Sugar, Sweden, Swedish Meatballs, Swedish Metaball, Sweet Peas, Travel, Vacation

May 28, 2018
9:31 AM
by: Uhockey

Konditori Bananza, Stockholm SE

Konditori Bananza Budapest Roll Chokladboll Katalan Tosca Likely to stumble across occasional mediocrity when seeking greatness it was at Konditori Bananza that Stockholm’s Fika first failed, the store at Ringvägen 36 far less fanciful than others in the area with … Continue reading →

Posted in Bananza, Breakfast, Dessert, Food, Konditori Bananza, Stockholm, Sweden, Vacation Tagged Almond, Almond Flour, Almonds, Bananza, Brown Butter, Budapest Cake, Budapest Roll, Butter, Cake, Cake Roll, Cakes, Catalan, Chocolate, Chocolate Meringue, Chokladboll, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Cream, Dessert, Desserts, endoedibles, Food, Foodie, Katalan, Konditori Bananza, Meringue, Meringues, Michael Uzmann, Oat, Oatmeal, Oats, Orange, Oranges, Pastries, Pastry, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, SE, Stockholm, Sugar, Sweden, Tart, Tarts, Tosca, Travel, Vacation, Vanilla, Vanilla Cream

May 28, 2018
8:45 AM
by: Uhockey

Fabrique Stenugnsbageri (Rosenlundsgatan,) Stockholm SE

Fabrique Stenugnsbageri Hallon Grotta Almond Brownie Kardemumma Bulle Wallonbulle Chokladboll With perhaps a dozen storefronts speckled around Stockholm it was during a full day of eating and sightseeing that a stop was made at Fabrique, the fact that it is … Continue reading →

Posted in Breakfast, Dessert, Fabrique, Fabrique Rosenlundsgatan, Fabrique Stenugnsbageri, Fabrique Stenugnsbageri Rosenlundsgatan, Food, Stockholm, Sweden, Vacation Tagged Almond Brownie, Almond. Almonds, Bread, Brownie, Brownies, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chocolate Fudge, Chokladboll, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Confectioner's Sugar, Cookie, Cookies, Dark Chocolate, Dessert, Desserts, endoedibles, Fabrique, Fabrique Rosenlundsgatan, Fabrique Stenugnsbageri, Fabrique Stenugnsbageri Rosenlundsgatan, Food, Foodie, Fudge, Fudge Brownie, Hallon Grotta, Hallon Grotta Cookie, Kardemumma Bulle, Michael Uzmann, Nut, Nuts, Oat, Oatmeal, Oats, Pastries, Pastry, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, SE, Shortbread, Shortbread Cookie, Stockholm, Sugar, Sweden, Travel, Vacation, Wallonbulle, Walnut, Walnut Bread, Walnut Bun, Walnut Roll, Walnuts

May 28, 2018
7:32 AM
by: Uhockey

Bageri Petrus, Stockholm SE

Bageri Petrus Coffee Kardemumma Bulle Butter Croissant Chocolate Croissant Morning Bun Mjblomma Rabarber Liked by some respected palates as Stockholm’s best bakery it was for Breakfast on Monday that a visit was made to Bageri Petrus, the baker visibly rolling … Continue reading →

Posted in Bageri Petrus, Breakfast, Croissant, Croissants, Dessert, Food, Stockholm, Sweden, Vacation Tagged Bageri Petrus, Bread, Butter, Butter Croissant, Cardamom, Cardamom Bread, Cardamom Bun, Cardamom Roll, Chocolate, Chocolate Croissant, Coffee, Cream, Croissant, Croissants, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Granulated Sugar, Kardemumma Bulle, Michael Uzmann, Mjblomma Rabarber, Morning Bun, Pain au Chocolat, Pain au Chocolate, Pastries, Pastry, Rhubarb, SE, Stockholm, Sugar, Sweden, Travel, Vacation, Vanilla

May 27, 2018
8:30 PM
by: Uhockey

Cafe Nizza, Stockholm SE

Cafe Nizza House Whole Wheat Sourdough, Local Butter Fried Pike Perch, Apple. Curry Remoulade Pasta Fermentata, Parmesan, Black Pepper Tortellini, Veal Brisket, Dashi, Turnips Caramel Custard Tart, Reduced Milk Ice Cream Rhubarb and Almond Cake, Whipped Cream Highly regarded by … Continue reading →

Posted in Bread Basket, Cafe Nizza, Dessert, Food, Ice Cream, Italian, Stockholm, Sweden, Vacation Tagged Almond, Almond Flour, Almonds, Apple, Apple. Curry Remoulade, Apples, Beef, Black Pepper, Bread, Brisket, Butter, Cacio e Pepe, Cafe Nizza, Cake, Cakes, Caramel, Caramel Custard, Caramel Custard Tart, Cow, Cream, Curry, Custard, Dashi, Dessert, Desserts, endoedibles, Fish, Food, Foodie, Fried Pike Perch, Ice Cream, Italian, Local Butter, Michael Uzmann, Milk, Parmesan, Parmesan Cheese, Pasta, Pasta Fermentata, Pastries, Pastry, Pepper, Peppers, Perch, Pike, Pike Perch, Reduced Milk, Reduced Milk Ice Cream, Remoulade, Rhubarb, Rhubarb and Almond Cake, SE, Sourdough, Sourdough Bread, Stockholm, Sugar, Sweden, Tart, Tarts, Tortellini, Travel, Turnip, Turnips, Vacation, Veal, Veal Brisket, Whipped Cream, Whole Wheat, Whole Wheat Bread, Whole Wheat Sourdough, Whole Wheat Sourdough Bread

Tag Archives: Pastries

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