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Tag Archives: Chiles
Sunday in Brooklyn, Brooklyn NY
Sunday in Brooklyn Sticky Bun Maple Cheddar Biscuit Brussels Sprout Toast, Persimmon Sambal, Almond, Fried Egg Malted Pancakes, Hazelnut Maple Praline, Brown Butter Although the closure of Isa was certainly a blow to Brooklyn’s rapidly developing Restaurant scene it did … Continue reading
Posted in Breakfast, Brooklyn, Dessert, Food, New York, pancake, Pancakes, Sunday in Brooklyn, Vacation
Tagged 100% Maple Syrup, Almond, Almonds, Biscuit, Biscuits, Bread, Breakfast, Brioche, Brooklyn, Brown Butter, Brunch, Brussels Sprout, Brussels Sprout Toast, Brussels Sprouts, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cheddar, Chile Paste, Chiles, Chili, Cinnamon, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Fried Egg, Frosting, Hazelnut, Hazelnut Maple Praline, Hazelnuts, Jaime Young, Malt, Malted Pancakes, Maple, Maple Cheddar Biscuit, Maple Syrup, Michael Uzmann, New York, NY, Pancake, Pancakes, Pastries, Pastry, Pecans, Persimmon, Persimmon Sambal, Persimmons, Praline, Pralines, Sambal, Sticky Bun, Sunday in Brooklyn, Sunnyside Egg, Syrup, The Big Apple, Toast, Travel, Vacation, Yolk, Yolks
Oyster Club, Mystic CT
Oyster Club Farm to Hearth Whole Wheat Bread, Housemade Cornbread, Herb Butter New England style Quahog Clam Chowder, Bacon, Celery, Potato, Fresh Parsley Bibb Lettuce Salad – Anchovy and Garic Dressing, Parmigiano Reggiano, Farm to Hearth Croutons Housemade Prosciutto, Fermented … Continue reading
Posted in Bread Basket, Coffee, Connecticut, Cornbread, Dessert, Food, Mystic, Oyster Club, Pork, Vacation
Tagged Almond, Almond Brown Butter Cake, Almonds, Anchovies, Anchovy, Anchovy and Garic Dressing, Bacon, Bibb Lettuce, Bibb Lettuce Salad, Black Garlic, Black Garlic Parsnip Chips, Black Pepper, Blondie, Blondies, Bourbon, Bourbon Caramel, Bread, Brown Butter, Brownie, Brownies, Butter, Butter Roasted Carrots, Cake, Cakes, Caramel, Carrot, Carrots, Celery, Celery Leaf, Celery Leaf Powder, Cheese, Chiles, Chili, Chocolate, Chowder, Clam, Clam Chowder, Clams, Cocoa, Cocoa Nib, Cocoa Nibs, Coconut, Coconuts, Coffee, Coffee-Pecan Malt Blondie, Confectioner's Sugar, Connecticut, Corn, Corn Bread, Cornbread, Cream, Creme Anglaise, Crouton, Croutons, CT, Dan Meiser, Darwin, Darwin Cheese, Dave Vacca, Dessert, Desserts, Dressing, endoedibles, Farm to Hearth, Farm to Hearth Bread, Farm to Hearth Croutons, Farm to Hearth Whole Wheat Bread, Fat, Fermented Chili Honey, Fermented White Pepper, Food, Foodie, Fresh Parsley, Fried Bread, Garlic, Garlic Knot, Goose, Goose Fat, Goose Fat poached Stonington Scallops, Goose Prosciutto, Herb, Herb Butter, Herbs, Honey, Honey-soaked Maitake Mushrooms, Housemade Cornbread, Housemade Prosciutto, James Wayman, Knot, Lettuce, Maitake, Maitake Mushroom, Maitake Mushrooms, Malt, Michael Uzmann, Mushroom, Mushrooms, Mystic, Mystic Cheese Co., Mystic Cheese Co. Darwin, Mystic Cheese Company, New England Clam Chowder, New England style Quahog Clam Chowder, Noodles, Onion, Onions, Orgeat, Orgeat Almonds, Oyster Club, Pandan, Pandan Vinegar, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, parsnip, Parsnip Chip, Parsnip Chips, Parsnips, Pasta, Pastries, Pastry, Peanut, Peanuts, Pecan, Pecans, Pepper, Peppers, Pig, Pork, Pot de Creme, Potato, Potatoes, Powdered Sugar, Prosciutto, Quahog Clam Chowder, Red Onion, Red Onions, Rum, Salad, Scallop, Scallops, Screwpine, Spaghetti, Stone Acres, Stone Acres Peanuts, Stonington Scallop, Stonington Scallops, Sugar, Toasted Coconut, Toasted Coconut-Rum Pot de Crème, Travel, Vacation, Vanilla, Vanilla Bean, Vanilla Bean Crème Anglaise, Vanilla Beans, Vinegar, Wheat, Whipped Cream, White Pepper, Whole Wheat, Whole Wheat Bread, Zeppole
ATLA, New York NY
ATLA Toasted Sesame Horchata Concha Red Flax Seed Chilaquiles with Poached Eggs Ranchero Eggs Enfrijolada Having renewed an interest in Mexican Food and culture in 2017 it was just as ATLA was about to open that Enrique Olvera’s Mexico City … Continue reading
Posted in ATLA, Breakfast, Dessert, Enrique Olvera, Food, New York, Vacation
Tagged ATLA, Bean, Beans, Black Bean, Black Bean Enchilada, Black Bean Enchiladas, Black Beans, Chilaquiles, Chile Pepper. Chile Peppers. Pepper, Chiles, Chili Pepper, Chili Peppers, Cinnamon, Concha, Corn, Daniela Soto-Innes, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, Enchilada, endoedibles, Enfrijolada, Enrique Olvera, Flax, Flax Seed, Flax Seed Chilaquiles, Flax Seeds, Flour, Flour Tortillas, Food, Foodie, Horchatta, Huevos Rancheros, Hugo Vera, Manhattan, Mexican, New York, Nolita, NY, NYC, Onion, Onions, Pastries, Pastry, Peppers, Ranchero Eggs, Red Flax Seed Chilaquiles with Poached Eggs, Rice, Rice Milk, Sesame, Sesame Seed, Sesame Seeds, The Big Apple, Toasted Sesame Horchata, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Travel, Vacation, Yolk, Yolks
Mint Indian Bistro on Durango, Las Vegas NV
Mint Indian Bistro Butter Naan Garlic Naan Mixed Vegetable Pakora, Goat Curry, Chicken Vindaloo, Vegetable Fried Rice, Coconut Chutney Chicken Tandoori, Chicken Tikka Masala, Chili Chicken, Vegetable Chau Chau Chicken Vindaloo, Aloo Gobi, Dal Tadka, Idli Vegetable Chetinad, Mushroom Matter, … Continue reading
Posted in Bread Basket, Dessert, Food, Las Vegas, Mint, Mint Indian, Mint Indian Bistro, Mint Indian Bistro on Durango, Nevada
Tagged Aloo Gobi, Broccoli, Buffet, Butter, Butter Naan, Cardamom, Carrot, Carrots, Cashew, Cashews, Cauliflower, Chicken, Chicken Tandoori, Chicken Tikka Masala, Chicken Vindaloo, Chickens, Chiles, Chili, Chili Chicken, Chilis, Chutney, Cinnamon, Coconut, Coconut Chutney, Coconuts, Cumin, Dal Tadka, Dessert, Desserts, endoedibles, Food, Foodie, Garlic, Garlic Naan, Ghee, Goat, Goat Curry, Goats, Gulab Jamun, Honey, Idli, Indian, Indian Buffet, Kheer, Las Vegas, Lentil, Lentils, LV, Mango Chutney, Mangos, Mint, Mint Indian, Mint Indian Bistro, Mint Indian Bistro on Durango, Mixed Vegetable Pakora, Mushroom, Mushroom Matter, Mushrooms, Naan, Nevada, Noodle, Noodles, NV, Onion, Onions, Paprika, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Potato, Potatoes, Raisin, Raisins, Rice, Rice Cake, Rice Cakes, Rice Pudding, Sambhar, Sin City, Tamarind, Tikka Masala, Tomato, Tomatoes, Vegas, Vegetable, Vegetable Chau Chau, Vegetable Chetinad, Vegetable Fried Rice, Vegetables, Yogurt
The Red Hen, Washington DC
The Red Hen Bread with Olive Oil and Balsamic Fresh Burrata – Broccolini Marinati, Salami, Brown Butter Pine Nuts, Cherry Mostarda, Breadcrumbs Crispy Arancini ‘Cacio e Pepe’ – Fried Risotto Balls, Black Pepper, Pecorino Romano, Basil Aioli Garganelli – Roasted … Continue reading
Posted in Bloomingdale, Bread Basket, DC, Dessert, Food, Ice Cream, Italian, Pork, Red Hen, The Red Hen, Vacation, Washington
Tagged 100% Maple Syrup, Aioli, Almond, Almonds, Arancini, Autumn-Spiced Carrot Cake, balsamic, Balsamic Vinegar, Basil, Basil Aioli, Black Pepper, Bloomingdale, Braised Duck Ragu, Bread, Breadcrumb, Breadcrumbs, Broccolini, Broccolini Marinati, Brown Butter, Brown Butter Pine Nuts, Brownie, Brownies, Burrata, Burrata Cheese, Butter, Calabrian Chili, Candied Almonds, Candied Ginger & Pecan Crumble, Caramel, Caramel Sauce, Caramelized Hazelnut Crumble, Carrot, Carrot Cake, Carrots, Cavatelli Pasta, Cheese, Cherries, Cherry, Cherry Mostarda, Chickpea, Chickpeas, Chiles, Chili, Chocolate, Chocolate Brownie Fudge Sundae, Chocolate Fudge, Chocolate Glaze, Chocolate Pearls, Chocolate Sundae, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Crema, Crispy Arancini ‘Cacio e Pepe’, Crostini, Crumble, Custard, Dark Chocolate, DC, Dessert, Desserts, District of Columbia, Donut, Donuts, Doughnut, Doughnuts, Duck, endoedibles, Fennel, Fennel Pollen, Fennel Sausage, Fennel Sausage Ragu, Fior di Latte, Fior di Latte Cheese, Fior di Latte Gelato, Food, Foodie, Fresh Burrata, Fried Risotto Balls, Fudge, Garganelli, Garganelli Pasta, Gelato, Ginger, Hazelnut, Hazelnut Praline, Hazelnuts, Kale, Krystal Cripe, Lamb, Lamb Sausage, Lemon, Lemons, Luxardo, Luxardo Cherries, Luxardo Cherry, Mafalde Verde, Malfalde, Malfalde Pasta, Malfalde Verde Pasta, Maple, Maple Custard, Mascarpone, Mascarpone Cheese, Mascarpone Gelato, Mezzi Rigatoni, Michael Friedman, Mint, Mostarda, Mushrooms, Nutella, Nutella-whipped Ricotta, Oatmeal, Oatmeal Gelato, Olive Oil, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pecan, Pecans, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pecorino Tartufo, Pecorino Tartufo Cheese, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Porcini, Porcini Crema, Porcini Mushroom, Porcini Mushrooms, Pork, Pork Sausage, Praline, Pralines, Puimpkin Donut, Pumpkin Cake, Pumpkin Cake Doughnuts, Pumpkin Donuts, Pumpkin Doughnut, Pumpkin Doughnuts, Ragu, Red Hen, Rice, Ricotta, Ricotta Cavatelli, Ricotta Cavatelli Pasta, Ricotta Cheese, Rigitoni, Rigitoni Pasta, Risotto, Salami, Salted Caramel Sauce, Salty Caramel, Sausage, Sheep, Spicy Lamb Sausage, Spinach, Sundae, Syrup, The Red Hen, Toast, Toasted Oatmeal Gelato, Tomato, Tomatoes, Travel, Vacation, Vinegar, Washington, Washington DC, Whipped Cream, Wild Mushroom, Wild Mushrooms
Chupy’s Mexican Restaurant, Las Vegas NV
Chupy’s Mexican Restaurant Tamarindo Agua Fresca Jamaica Agua Fresca Housemade Chips and Salsa Complimentary Mini Quesadilla Appetizer Shrimp with Scallops, Peppers, Onions and Cheese served with Refried Beans, Rice and Salad Molcajete el Chupy’s with Carne Asada, Chicken, Shrimp, Nopales, … Continue reading
Posted in Chupy's, Chupy's Mexican Restaurant, Food, Las Vegas, Nevada, Pork
Tagged Agua Fresca, Aguachile, Avocado, Beans, Beef, Cactus, Cambray Onions, Carne Asada, Carnitas, Cheese, Chicken, Chiles, Chili, Chips, Chupy's, Chupy's Mexican Restaurant, Corn, Corn Tortillas, Cucumber, Cucumbers, endoedibles, Flour, Flour Tortillas, Food, Foodie, Garlic, Guacamole, Hibiscus, Hibiscus Flower, Jalapeno, Jalapeno Peppers, Jalapenos, Jamaica Agua Fresca, Las Vegas, Lemon, Lemons, Lettuce, LV, Mexican, Mexican Rice, Molcajete, Molcajete el Chupy’s, Nevada, Nopales, NV, Onion, Onions, Pepper, Peppers, Pico de Gallo, Pork, Quesadilla, Quesadillas, Red Sauce, Refried Beans, Rice, Salad, Scallops, Shrimp, Sour Cream, Tamarind, Tamarindo Agua Fresca, Tortillas
Frank & Fina’s Cocina, Las Vegas NV
Frank & Fina’s Cocina Chips and Salsa Queso Fundido – Three Cheese Blend, Green Chiles, Pico de Gallo, Chorizo with Flour Tortillas House Tamales – Chile Colorado Beef, Chicken Mole, Melted Cheese, Beans, Rice Churros – Caramel, Vanilla Ice Cream … Continue reading
Posted in Dessert, Food, Frank & Fina's Cocina, Frank and Fina's Cocina, Ice Cream, Las Vegas, Nevada, Pork
Tagged Beans, Beef, Caramel, Cheese, Cheesecake, Chicken, Chiles, Chips, Chocolate, Chorizo, Churro, Churros, Cinnamon, Corn, Corn Tortillas, Flour, Flour Tortillas, Food, Foodie, Frank & Fina's Cocina, Frank and Fina's Cocina, Green Chiles, Ice Cream, Las Vegas, LV, Mexican, Mole, Nevada, NV, Pepper, Peppers, Pico de Gallo, Pork, Queso Fundido, Refried Beans, Rice, Salsa, Sugar, Tamale, Tamales, Tomato, Tomatoes, Tortilla Chips, Tortillas, Tres Leches, Tres Leches Cake, Tres Leches Cheesecake, Vanilla, Vanilla Ice Cream, Vegas