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Tag Archives: parsnip
Scotch 80 Prime [20,] Las Vegas NV
Scotch 80 PUMPKIN SPICED – CROWN ROYAL VANILLA WHISKEY, PUMPKIN RUM CHATA, ESPRESSO, KAHLUA, SIMPLE SYRUP AMUSE – A5 WAGYU, OSCIETRA CAVIAR, TRUFFLE BOMB, GOLD LEAF HOKKAIDO MILK BREAD – BUTTER SASHIMI PLATE – BIG EYE TUNA, HAMACHI, BIG GLORY … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pork, Scotch 80 Prime, Sushi, Tasting Menu, Truffle, Truffles
Tagged 22oz PRIME DRY-AGED BONE-IN COWBOY STEAK, 38oz PRIME PORTERHOUSE, 6OZ A5 ZABUTON, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, A5 Zabuton, AGRO DOLCE, Agrodolce, Aioli, ALLEN BROTHERS, Amuse, Anglaise, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Bacon, Banana, Banana Caramel Sauce, Bananas, Bananas Foster, Bananas Foster Ice Cream, Bean, Beans, Beef, Beef Jus, Beef Rib, Beef Ribs, Beef Tallow, Belly, Bergamot, Berries, Berry, Big Eye Tuna, Big Eye Tuna Fish, BIG EYE TUNA POKE TACO, BIG GLORY BAY SALMON, BIG GLORY BAY SALMON Fish, Bone Marrow, Bread, Bread Basket, Brie, Brie Cheese, Brioche, Brioche Bread, Broth, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Calabrian Sausage, Caramel, Caramel Sauce, Carrot, Carrots, Caviar, CHASHU, Cheese, Cheese Cake, Cheesecake, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chocolate, Cilantro, Cinnamon, Citrus, Cocktail, Cocktails, Coconut, Coconut Cream, Coconut Rum, Coconuts, Confit, Cow, COWBOY STEAK, Cows, Cream, Creekstone Farms, Creme, Creme Brulee, Crème Fraiche, Crisp, Crisps, Crispy Onion, Crispy Onions, Crispy Shallot, Crispy Shallots, Crown Royal, CROWN ROYAL VANILLA WHISKEY, Crudo, Crust, Dessert, Desserts, Diver Scallop, Diver Scallops, Double Espresso, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, Emulsion, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Farm Egg, Farm Eggs, Fines Herbs, Fish, Fish Egg, Fish Roe, Foam, Food, Foodie, FOSTER ICE CREAM, Fried Rice, Fruit, Fruits, Garlic, Garlic Confit, Gnocchi, Gnocchi Pasta, Gold, Gold Leaf, Gooseberries, Gooseberry, Green Bean, Green Beans, GROUND A5 WAGYU, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hawaiian Roll, Hawaiian Rolls, Herb, Herb Butter, Herbs, Hibiscus, Hokkaido Milk Bread, Honey, Honey Mustard, HOUSEMADE PUFF PASTRY, Iberico, IBERICO LUMPIA, IBERICO PLUMA, Iberico Pork, Ice, Ice Cream, Ikura, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Milk Bread, Jus, Kataifi, Lardon, Lardons, Las Vegas, Lemon, Lemons, Lime, Limes, LOADED POTATO PURÉE, Long Bone Ribeye, Longanisa, Longanisa Sausage, Lumpia, LV, Mac & 3 Cheese, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Maldon Salt, Marcus O'Brien, Marrow, Mashed Potato, Mashed Potatoes, Michael Uzmann, Milk, Milk Bread, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mount Gay, MOUNT GAY SILVER RUM, mustard, Mustard Seed, Mustard Seeds, N'duja, Natural Jus, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip Steak, Noodle, Noodles, Nori, NV, Nyko Christian, N’duja Sausage, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscietra, Oscietra Caviar, Ossetra, Ossetra Caviar, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pea, PEA TORTELLINI, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Pickle, Pickled Papaya, Pickled Papayas, Pickles, Pistachio, PISTACHIO KATAIFI, Pistachios, Pluma, Poke, Ponzu, Pork, Pork Belly, PORK CHASHU, Porterhouse, Porterhouse Steak, Potato, Potato Dumpling, Potato Dumplings, Potato Puree, Potatoes, Prawn, Prawns, Prime Beef, PRIME DRY-AGED BONE-IN COWBOY STEAK, Prime Porterhouse, Prime Porterhouse Steak, Pudding, Puff Pastry, Pumpkin, PUMPKIN RUM CHATA, PUMPKIN SPICED, Pumpkins, Puree, Radiatore, Radiatore Pasta, Radish, Radishes, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Rib Cap, Ribeye, Ribeye Steak, Ribs, Rice, Roe, Roll, Rolls, Rum, RUM CHATA, rumchata, Salmon, Salmon Fish, Salt, Sambal Sauce, Sashimi, SASHIMI PLATE, Sauce, Sauces, Sausage, Scallion, Scallions, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Sea Salt, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Shallot, Shallots, SILVER RUM, Simple Syrup, Sin City, Smoked Bone Marrow, SMOKED MUSTARD SEED, SMOKED MUSTARD SEEDS, Sour Cream, Soy, SOY-SESAME, Spread, Spring Roll, Spring Rolls, Steak, Strawberries, Strawberry, Sugar, Sushi, Sushi Rice, Sweet Onion, Sweet Onions, SWEET SAMBAL, SWEET SAMBAL AGRODOLCE, Syrup, TABLESIDE BANANAS FOSTER, TABLESIDE BANANAS FOSTER SPRING ROLLS, Taco, Tallow, Tamarind, Tamarind Broth, Tammy Alana, TANIFUJI FARMS, TANIFUJI FARMS 6OZ A5 ZABUTON, TANIFUJI FARMS MIYAZAKI PREFECTURE RIB CAP, Taro, Tasting Menu, THE DUBAI, The Palms, Tiger Prawn, Tiger Prawns, Toast, Tomato, Tomatoes, Tonkatsu, TONKATSU BUTTER, Tortellini, Tortellini Pasta, Truffle, Truffle Bomb, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Turon, Uni, Urchin, Urchins, Vanilla, Vanilla Bean, Vanilla Bean Cream, Vanilla Beans, Vanilla Ice Cream, VANILLA WHISKEY, VANILLA whisky, Vegas, Vegetable, Vegetables, Wagyu, Wagyu Beef, Wagyu Empanada, Wagyu Empanadas, Wagyu Fried Rice, Wagyu Steak, WARM BANANA CARAMEL SAUCE, Wasabi, whiskey, whisky, White Cheddar, White Cheddar Cheese, WINTER WONDERLAND, Yolk, Yolks
Carson Kitchen [38,] Las Vegas NV
Carson Kitchen I’m an Expert – rum, campari, lime, pineapple brown sugar syrup, orgeat #Simon Says Sangria – red & sparkling wine, rum, black cherry puree, seasonal fruit “Devil’s” Eggs – crispy pancetta, caviar Tempura Green Beans – pepper jelly … Continue reading →
Posted in Bread Pudding, Carson Kitchen, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu
Tagged #Simon Says Sangria, Aioli, Amaretto, amaretto mixed fruit, Apple, Apple Chutney, Apples, Bacon, Bacon Jam, Baguette, Baguettes, Baked Mac & Cheese, Baked Mac and Cheese, Baked Mac n Cheese, Baked Maccaroni and Cheese, balsamic, Balsamic Vin, Balsamic Vinegar, Basil, Bass, Bass Fish, Bean, Beans, Beet, Beets, Black Cherries, Black Cherry, black cherry puree, Bolognese, Bolognese Sauce, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brown Sugar, Brownie, Brownies, Buckle, Bun, Buns, Burnt Orange, burnt orange vin, Butter, Butternut, Butternut Bolognese, Butternut Squash, Campari, Carson Kitchen, Cassoulet, cassoulet bean, cassoulet beans, Caviar, Cheddar, Cheddar Cheese, Cheese, Cherries, Cherry, Chilis, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chutney, Cinnamon, Cinnamon Cream, Citrus, Cocktail, Cocktails, Coffee, Cory Harwell, Craisin, Craisins, Cranberries, Cranberry, Cream, Cream Anglaise, Creme, Creme Anglaise, Crispy Pancetta, Dark Chocolate, Dark Molasses, Dessert, Desserts, Deviled Egg, Deviled Eggs, Devil’s Eggs, Donut, Donut Bread Pudding, Donut French Toast, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, Dressing, Dried Cranberries, Dried Cranberry, DTLV, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fennel, fennel frond, fennel fronds, feta, Feta Cheese, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flatbread, Flatbreads, Food, Foodie, Fresh Lemon, Fresh Lemons, frond, fronds, Fruit, Fruit Cake, Fruitcake, Fruitcake Buckle, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Garlic Aioli, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Green Bean, Green Beans, Grilled Oyster, Grilled Oysters, Guanciale, Havarti, Havarti Cheese, Herb, Herbs, I'm an Expert, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Kerry Simon, Las Vegas, Lemon, Lemon Juice, Lemon Zest, Lemons, Lime, Limes, Liqueur, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccaroni, Maccaroni and Cheese, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Mayo, Mayonnaise, Michael Uzmann, Miso, Mixed Fruit, Mixed Fruits, Molasses, Mortadella, Mortadella Flatbread, Mozzarella, Mozzarella Cheese, Nevada, Noodle, Noodles, NV, Oil, Onion, Onions, Orange, Orgeat, Pancetta, Pappardelle, Pappardelle Pasta, Parmesan, Parmesan Cheese, Parsley, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Patatas, Patatas Bravas, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Pepper Cream, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pesto, Pickle, pickle onion, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, pineapple brown sugar syrup, Pineapples, Pistachio, Pistachio Pesto, Pistachios, Pizza, Pork, Pork Chop, Pork Chops, Potato, Potatoes, Praline, praline glaze, Pralines, Provolone, Provolone Cheese, Pudding, Puree, Rachel Tate, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Wine, Roasted Garlic, Roasted Garlic Aioli, Roe, Romano, Romano Cheese, Rum, Salad, Salads, Salt, Sangria, Sauce, Scott Simon, Sharp Cheddar, Sharp Cheddar Cheese, Sin City, Sparkling Wine, Spinach, Spinach Salad, Squash, Striped Bass, Striped Bass Fish, Sugar, Syrup, Tempura, Tempura Green Bean, Tempura Green Beans, tempura jalapeno, tempura jalapenos, Three Rum Caramel, Toasted Baguette, Toasted Baguettes, Truffle Oil, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Vin, Vinaigrette, Vinegar, Warm Spinach Salad, White Miso, Wine, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yolk, Yolks, Young Beet, Young Beets, Zest
Meta Restaurant, Singapore SG
Meta Restaurant Red date, Korean ginseng, Burdock, Pear SALAD – Capsicum, Citrus Soy, Tofu Skin SANDWICH – Tuna Belly, Egg Yolk, Ikura TART – Scallop, Tonburi, Finger Lime TOAST – Sweet Prawn, Caviar, Eggplant YELLOWTAIL – Cuttlefish, Parae, Yuzu GYERAN … Continue reading →
Posted in Crab, Dessert, Food, Ice Cream, Meta, Meta Restaurant, Singapore, Tasting Menu, Truffle, Truffles, Vacation
Tagged A5 Kobe Beef Striploin, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Steak, Abalone, Barbecue, Barbeque, BBQ, Beef, Beef Striploin, Belly, Black Truffle, Black Truffle Rice, Black Truffles, Bread, Buck wheat, Buckwheat, Burdock, Burdock Rice, Butter, Cabbage, Cake, Cakes, Calamari, capsicum, Caviar, Celtuce, Chestnut, Chestnut Cream Puff, Chestnuts, Chili, Chili Pepper, Chili Peppers, Chilis, Choux, Citrus, Citrus Soy, Corn Silk, Corn Silk and Parsnip Tea, Cow, Cows, Crab, Crabs, Cream, Cream Puff, Cream Puffs, Creme, Crème Fraiche, Custard, Cuttlefish, Date, Dates, Dessert, Desserts, Egg, Egg Custard, Egg Souffle, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Fermented Chili, Fermented Chilis, Finger Lime, Finger Limes, Fish, Fish Roe, Food, Foodie, Geotgam, Ginseng, GYERAN JJIM, Haemultang, Ikura, Ikura Caviar, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu Striploin, JEJU ABALONE, JEJU MANDARIN, Juak, Juk, Kamtae, KBBQ, Kimchi, Korean Barbecue, Korean Barbeque, Korean BBQ, Korean ginseng, Lilly, Lilly Bulb, Lilly Bulbs, Lillybulb, Lillybulbs, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Meta, Meta Restaurant, Michael Uzmann, Mignardise, Mignardises, MILMYEON, MILMYEON Noodle, MILMYEON Noodles, minari, Mint, Mints, Noodle, Noodles, Oil, OK-DOM, Onion, Onions, Orange, Oranges, Parae, parsnip, Parsnips, Pastries, Pastry, Pate a Choux, Pate de Choux, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, perilla, Perilla Oil, Petit Four, Petit Fours, Petits Fours, Porridge, Prawn, Prawns, Radish, Radishes, Red date, Red dates, Rice, Roe, Rum, Salad, Salads, Sandwich, Sandwiches, Sauce, Scallop, Scallops, Sea Weed, Seaweed, Shirako, Singapore, Skin, Souffle, Soy, Soy Sauce, Squid, Striploin, Sugar, Sun Kim, Sweet Potato, Sweet Potatoes, Sweet Prawn, Sweet Prawns, Tart, Tasting Menu, Tea, tile fish, Toast, Tofu, Tofu Skin, Tonburi, Toro, Travel, Truffle, Truffles, Tuna, Tuna Belly, Tuna Fish, Vacation, Vanilla, Wagyu Beef Striploin, Yellowtail, Yellowtail Fish, Yolk, Yolks, Yuzu
Restaurante ICÚ, Puerto Vallarta MX
ICÚ PV-SHINE – Strawberry, Watermelon, Cassis Liqueur, Cranberry Juice, Citrus KATZI – Tequila Cascahuin White Tequila, Lemongrass, Pomegranate Liqueur, Raspberry, Citrus MOHO – Sotol La Higuera, Infusion of Cardamom, Mint, Soursop Snacks – tostada, cheese, crickets / tostada, beans, garlic … Continue reading →
Posted in Dessert, Food, Ice Cream, ICÚ, Mexican, Mexico, Octopus, Pork, Puerto Vallarta, Restaurante ICÚ, Tasting Menu, Vacation
Tagged Aguachile, Aguachiles, Ancho, Ancho Chile, Ancho Chile Pepper, Ancho Chile Peppers, Ancho Chiles, Ancho Chili, Ancho Chili Pepper, Ancho Chili Peppers, Ancho Chilis, Ancho Pepper, Ancho Peppers, Anchos, Baby Beet, Baby Beets, Bass, Bass Fish, Bean, Beans, Beef, Beet, Beet Salad, Beets, Belly, Black aguachile, Black Bean, Black bean demiglace, Black Beans, Black Currant, Black Currants, Blossom, Blossoms, Blue Fin, Blue Fin Tuna, Blue Fin Tuna Fish, Blue fin tuna tostada, caldillo, Cardamom, Cassis, Cassis Liqueur, Cheese, Chile Ancho, Chile Ancho taco, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate tamal, Chocolate tamale, Citrus, Cocktail, Cocktails, Corn, Corn Chip, Corn Chips, corn purée, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Courgette, Courgettes, Cow, Cows, Cranberries, Cranberry, Cranberry Juice, Cream, cricket, crickets, Currant, Currants, Dark Chocolate, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dry Chili, Dry chili vinaigrette, Dry Chilis, endoedibles, Fish, Fish Soup, Food, Foodie, Garlic, Garlic Sauce, Huarache, Huaraches, ICÚ, Infusion, Infusion of Cardamom, jocoque, Juice, KATZI, Lemon, Lemon Grass, Lemongrass, Lemons, Liqueur, Mango, Mangoes, Mangos, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Mauricio Leal, Michael Uzmann, Mint, Mints, MOHO, Mousse, New York Strip, New York Strip Steak, Nopales, Octopus, Onion, Onions, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pepita, Pepitas, Pepper, Peppers, Pig, Pipian, Pomegranate, Pomegranate Liqueur, Pomegranates, Pork, Pork Belly, Porkbelly, Porkbelly and Octopus Huarache, Pumpkin Seed, Pumpkin Seeds, Puree, PV-SHINE, Queso, queso ranchero, Raspberries, Raspberry, Restaurante ICÚ, Salad, Salads, Salsa, salsa martajada, Sauce, Sea Bass, Sea Bass Fish, Seed, Seeds, Shrimp, Shrimp aguachile, Shrimps, Sorbet, Sotol, Sotol La Higuera, Soup, Sour Cream, Soursop, Squash Blossom, Squash Blossoms, Steak, Strawberries, Strawberry, Strawberry Sorbet, Sugar, Taco, Tacos, Tamal, Tamale, Tangerine, Tangerines, Tequila, Tequila Cascahuin, Tequila Cascahuin White Tequila, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Tostada, Tostadas, Travel, Tuna, Tuna Fish, Vacation, Vinaigrette, Vinegar, Watermelon, Watermelons, White Tequila
La Fontaine, Las Vegas NV
La Fontaine Whole Wheat Baguette, Croissant, Butter Crudites Raspberry Beret – Ford’s Gin, Luxardo Bitter Bianco, Lemon, Raspberry, Egg Whites Red Hot Fox – Volcan Bitter Tequila, Lustau Manzanilla, Sherry, Lime, Tomato-Strawberry Shrub Lady Danger – Remy 1738 Cognac, Chateau … Continue reading →
Posted in Bread Basket, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Ice Cream, La Fontaine, Las Vegas, Lobster, Nevada, Pork, Tasting Menu
Tagged Anchovies, Anchovy, Anchovy Fish, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguettes, Bass, Bass Fish, Beet, Beets, Berries, Berry, Beurre, Beurre Blanc, Bitter Tequila, Bitters, Blueberries, Blueberry, Blueberry Chutney, Bread, Breast, Breasts, Brioche, Brioche Bread, Butter, Butternut Squash, Cake, Cakes, Canard, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cauliflower, Caviar, Caviar Beurre Blanc, Chad Jahn, Chateau De Sau Rivesaltes Rancio, Cheese, Chestnut, Chestnuts, Chicken, Chicken Breast, Chicken Breasts, Chicken Jus, Chickens, Chip, Chips, Chocolate, Chocolate Custannt, Chocolate Custard, Chutney, Cinnamon, Citrus, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Cocoa Nibs Crisp, Cocoa Nibs Crisps, Coffee, Cognac, Confit, Confit of Butternut Squash, Cream, Creamed Leek, Creamed Leeks, Creme, Crème Fraiche, Crisp, Crisps, Crispy Skin, Crispy Skin Duck Breast, Croissant, Croissants, Crudites, Crudo, Crust, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Diplomat Cream, Diver Scallop, Diver Scallops, Double Espresso, Dover Sole, Dover Sole Fish, Duck, Duck Breast, Duck Jus, Duck Liver, Duck Magret, Duck Skin, Ducks, Egg, Egg White, Egg Whites, Eggs, endoedibles, Escargot, Escargots, Espresso, Fennel, Fish, Flat Bread, Flatbread, Foie, Foie Gras, FOIE GRAS MAISON, Food, Foodie, Ford's, Ford's Gin, Frozen Lemon Tart, Fruit, Garlic, Gaufrette, Gaufrette Potato, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrette Potatoes, Gaufrettes, Gel, gin, Grapefruit, Grapefruit Bitters, Grilled Sourdough, Grilled Sourdough Bread, Gruyere, Gruyere Cheese, Hazelnut, Hazelnuts, Ice Cream, Jus, Kumquat, Kumquats, La Fontaine, Lady Danger, Laetitia Rouabah, Lardon, Lardons, Las Vegas, Leek, Leeks, Lemon, Lemon Gel, Lemon Ice Cream, Lemon Tart, Lemons, Lime, Limes, Liver, Lobster, Lobster Sauce, Lobsters, Lustau, Lustau Manzanilla, Luxardo, Luxardo Bitter Bianco, Luxardo Bitters, LV, Magret, MAGRET DE CANARD, Manzanilla, Meringue, Meringuée, Michael Uzmann, Mille Feuille, MILLE FEUILLE MINUTE, Nevada, Nib, Nibs, NV, Onion, Onions, Oven Baked Snail, Oven Baked Snails, Paprika, Parsley, Parsley Butter, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pig, Pistachio, Pistachios, Pork, Pot de Creme, POT DE CRÈME CHOCOLAT-NOISETTE, Potato, Potato Chip, Potato Chips, Potatoes, Potatoes Gaufrette, POULET, POULET ROTI, Praline, Pralines, Prosciutto, Prosciutto & Potato Wrapped Dover Sole, Pudding, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Beret, Red Hot Fox, Red Wine, Red Wine Lobster Sauce, Reduction, Remy 1738, Remy 1738 Cognac, Roasted Chicken Breast, Roasted Hazelnut, Roasted Hazelnuts, SAINT-JACQUES, SAINT-JACQUES RÔTIES, Salsify, Salt, Salted Caramel, Salty Caramel, Sangria, Sangria Reduction, Sauce, Scallop, Scallops, Sea Bass, Sea Bass Fish, Seared Diver Scallop, Seared Diver Scallops, Sherry, Sherry Wine, Shrub, Sin City, Skin, Snail, Snails, Sole, Sole Fish, SOLE POÊLÉE, Sourdough, Sourdough Bread, Squash, Strawberries, Strawberry, Sugar, Tart, Tarte, TARTE CITRON, TARTE CITRON MERINGUEE, Tarte Flambée, Tarts, Tempus Fugit Violette, Tequila, Thin Crust Flatbread, Tomato, Tomato-Strawberry Shrub, Tomatoes, Travel, Vacation, Vanilla, Vanilla Cream, Vanilla Diplomat Cream, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vinegar, Volcan, Volcan Bitter Tequila, Wheat, Whole Wheat, Whole Wheat Baguette, Whole Wheat Baguettes, Wine, Winter Fruit, Winter Fruits
Scotch 80 Prime [14,] Las Vegas NV
Scotch 80 Prime 2021 Del Dotto Caves Napa Valley Cabernet Sauvignon Truffle Parmesan Chips Japanese Milk Bread, Butter A5 BMS8 Kagoshima Zabuton, Shaved Foie Gras, Persimmon Puree Hot Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, Dark … Continue reading →
Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 1.5 lb Maine Lobster, 151, 18oz Prime Dry-Aged Bone-in New York Strip, 2021 Del Dotto Caves Napa Valley Cabernet Sauvignon, A5, A5 Beef, A5 BMS8 Kagoshima Zabuton, A5 BMS8 Kagoshima Zabuton Denver Steak, A5 Denver Steak, A5 Kagoshima Zabuton, A5 Kobe, A5 Kobe Beef, A5 Wagyu, A5 Wagyu Beef, A5 Zabuton, Aioli, Almond, Almond Cookie, Almond Cookies, Almonds, Amaretti, Amaretti Almond Cookie, Amaretti Almond Cookie Crust, Amaretti Cookie, Amaretti Cookies, Apple, Apple Cider, Apples, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Au Gratin, Baby Kale, Bacon, Bean, Beans, Beef, Beef Cheek, Beef Cheeks, Berries, Berry, Black Truffle, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bone, Bone-In New York Strip, Braised Beef Cheek, Braised Lamb Shank, Braised Wagyu Beef Cheek, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Broccolini, Burger, Burgers, Butter, Butter Bean, Butter Beans, Butternut Squash, c, Cabernet Sauvignon, Cake, Cakes, Calamansi, Calamansi Truffle Ponzu, Candy, Candy Bar, Caramel, Carrot, Carrots, Cauliflower, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheese Fondue, Cheeseburger, Cheeseburgers, Cheesecake, Cherries, Cherry, Cherry Reduction, Chili, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Hazelnut Bar, Chocolate Hazelnut Bars, Chocolate Hazelnut Spread, Chocolate Mousse, Chorizo, Chowder, Cider, Cilantro, Cinnamon, Citrus, Citrus Sauce, Citrus-Ginger Gelee, Clam, Clam Chowder, Clams, Coconut, Coconut Cream, Coconuts, Confit, Cookie, Cookie Crust, Cookies, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cranberries, Cranberry, Cream, Cream Cheese, Crisp, Crisps, Crispy Shallot, Crispy Shallots, Crudo, Crust, Crustacean, Crusts, Custard, Dark Chocolate, Dark Rum, Del Dotto Caves, Del Dotto Caves Napa Valley, Del Dotto Caves Napa Valley Cabernet Sauvignon, Denver Steak, Dessert, Desserts, Dry-Aged Bone-in New York Strip, Dry-Aged New York Strip, Dry-Aged Prime Beef, Duck, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Liver, East Coast Clam, East Coast Clams, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espelette Pepper, Espelette Peppers, Espelette Roasted Tomato, Espelette Roasted Tomatoes, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Fat, Fines Herbs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Flannery Beef, Flannery Beef 18oz Prime Dry-Aged Bone-in New York Strip, Foie, Foie Gras, Fondue, Food, Foodie, French Fries, French Fry, Fried Rice, Fries, Fruit, Fruits, Fry, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Gelee, Ginger, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Greens, Grilled Octopus, Grilled Spanish Octopus, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hamburger, Hamburgers, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnut Wafer, Hazelnut Wafer Praline, Hazelnuts, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, Hokkaido Snow Beef, Hokkaido Snow Beef Burger, Hokkaido Uni, Honey, Hot Seafood Tower, Housemade Oyster Cracker, Housemade Oyster Crackers, Hudson Valley Foie Gras, Iberico, Iberico Chorizo, Iberico Pork, Ice Cream, Ink, Japanese Milk Bread, Jewel Yam, Jewel Yams, Jus, Kabocha Squash, Kale, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Lamb, Lamb Shank, Lambs, Lap Cheong, Las Vegas, Lemon, Lemon Confit, Lemon Cream, Lemons, Liver, Lobster, Lobster Fried Rice, Lobster-Coconut Cream, Lobsters, Long Bean, Long Beans, LTO Smoked Cheddar, LTO Smoked Cheddar Cheese, Luxardo, Luxardo Cheese cake, Luxardo Cheesecake, Luxardo Cherries, Luxardo Cherry, Luxardo Cherry Reduction, LV, Maine Lobster, Maine Lobsters, Maldon Salt, Maple, Maple Syrup, Maple-Apple Cider Vinaigrette, Marcus O'Brien, Marshmallow, Marshmallows, Merguez, merguez sausage, Michael Uzmann, Milk, Milk Bread, Mousse, Mushroom, Mushroom Risotto, Mushrooms, Natural Jus, Nevada, New England Clam Chowder, New York Strip, New York Strip Steak, Nougat, Nutella, Nutella Nougat, NV, Nyko Christian, Octopus, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onions, Ossetra Caviar, Oyster, Oyster Cracker, Oyster Crackers, Oysters, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Peanut, Peanuts, Pepita, Pepitas, Pepper, Peppers, Persimmon, Persimmon Puree, Persimmons, Pickle, Pickled Green Papaya, Pickled Onion, pickled onions, Pickled Papaya, Pickled Papayas, Pickles, Ponzu, Potato, Potato au Gratin, Potatoes, Praline, Pralines, Prime Beef, Prime Bone-in New York Strip, Prime Dry-Aged Bone-in New York Strip, Prime New York Strip, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, Quinoa, Radish, Radishes, Red Onion, Red Onion Confiture, Red Onions, Red Wine, Reduction, Rice, Risotto, Roasted Cauliflower, Roasted Peanut, Roasted Peanuts, Roasted Pumpkin, Roasted Pumpkin and Quinoa Salad, Roasted Pumpkins, Roasted Tomato, Roasted Tomatoes, Roasted Vegetable, Roasted Vegetables, Roe, Roll, Rolls, Root Veg Puree, Root Vegetable, Root Vegetable Puree, Root Vegetables, Rose, Rose Tuile, Rum, Russet Potato, Russet Potatoes, S'mores, S80 Spread, Salad, Salads, Salt, Salted Caramel, Salty Caramel, Sauce, Sauces, Sausage, Scotch 80, Scotch 80 Brie Fondue, SCOTCH 80 Burger, Scotch 80 Prime, Sea Urchin, Sea Weed, Seafood, Seafood Tower, Seared Bluefin Tuna, Seared Bluefin Tuna Fish, Seaweed, Seed, Seeds, Shallot, Shallots, Shank, Shaved Foie Gras, Sheep, Shell Bean, Shellfish, Shellfish Butter, Shrimp, Shrimps, Sin City, Smoked Cheddar, Smoked Cheddar Cheese, Snap Pea, Snap Peas, Snow Beef, Softshell Crab, Softshell Crabs, Soup, Soy, Spanish Octopus, Spread, Spring Onion, Squash, Squid, Squid Ink, Squid Ink Aioli, Squid Ink Milk Bread, Steak, Steak Sauce, Stewed Shell Bean, Stewed Shell Beans, Striploin, Sugar, Summer Truffle, Summer Truffles, Summer Vegetable, Summer Vegetable Tempura, Summer Vegetables, Sweet Onion, Sweet Onions, Syrup, Tammy Alana, Tartare, Tasting Menu, Tempura, The Candy Bar, The Palms, Thick-Cut Bacon, Toasted Marshmallow, Toasted Marshmallows, Tomahawk, Tomato, Tomatoes, Truffle, Truffle Bomb, Truffle Bomb Aioli, Truffle Crisp, Truffle Crisps, Truffle Parmesan Chip, Truffle Parmesan Chips, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Tuna Tartare, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Vegetable, Vegetable Tempura, Vegetables, Vinaigrette, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Cheek, Wagyu Carpaccio, Wagyu Empanada, Wagyu Empanadas, Wagyu Steak, Warm Chocolate Cake, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wild Mushroom, Wine, Wood Fired Nigerian Prawn, Wood Fired Nigerian Prawns, Yam, Yams, Yolk, Yolks
Bardot Brasserie [35,] Las Vegas NV
Bardot Ice Tea Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Steak Tartare – Egg Yolk, Cornichon, Sauce Verte, Potato Chips Oeufs Mimosa – Caviar, Chives Foie Gras Parfait – Strawberry Gelee, Berry Compote, Hazelnut, Almond Crumble, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 12oz USDA Prime Filet, 12oz USDA Prime Filet Mignon, 16oz Herb-Roasted Prime Rib, Absinthe, Absinthe Butter, Aioli, Almond, Almond Cookie, Almond Cookies, Almond Crumble, Almond Crumbles, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Beef Wellington for Two, Belly, Berries, Berry, Berry Compote, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Fries, Black Truffle Fry, Black Truffle Mashed Potato, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bourbon, Bread, Brioche, Brioche Bread, Broth, Brown Butter, Brown Sugar, Butter, Buttermilk, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Puff Pastry, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Caviar Beurre Blanc, Champagne, Champagne-Caviar Beurre Blanc, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Classic Beef Broth, Cocktail Onion, Cocktail Onions, Cocoa, Coffee, Compote, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Cow, Cows, Cream, Cream Chantilly, Creamed Spinach, Creme Anglaise, Creme Brulee, Creme Chantilly, Crème Fraiche, Croissant, Croissant Crust, Croissants, Crumble, Crumbles, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, Dill Crème Fraiche, Duck, Duck Liver, Ducks, Duxelle, Duxelles, Eclair, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Espresso, Espresso Crème Brulee, Filet Mignon, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flounder, Flounder & Pearls, Flounder Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Fries, French Fry, French Onion Soup, Fresh Raspberry Madeline, Fresh Raspberry Madelines, Fries, Fruit, Fruits, Fry, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Grandmother-style Pâté, Grilled Bread, Grilled Levain, Grilled Levain Bread, Gruyere, Gruyere Cheese, Hand Chopped Beef Tartare, Hard Boiled Egg, Hard Boiled Eggs, Hazelnut, Hazelnuts, Herb, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Ice Tea, Iced Tea, Joe Cadina, Jus, Ketchup, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Liver, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Mashed Potato, Mashed Potatoes, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nevada, NV, Oeufs Mimosa, Oil, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Parfait, Paris Mushroom, Paris Mushrooms, Parsley, Parsley Oil, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pâté Grand-Mére, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Pithivier, Pommes, Pommes Puree, Pork, Pork Belly, Pork Terrine, Port Wine, Port Wine Beef Jus, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prosciutto, Prosciutto di Parma, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Compote, Raspberry Madeline, Raspberry Madelines, Rice, Roasted Garlic, Royal Trumpet Mushroom, Royal Trumpet Mushrooms, Sage, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sauce Verte, Savory Eclair, Seed, Seeds, Sin City, Snail, Snails, Soup, Sparkling Wine, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Gelee, Sugar, Tartare, Tasting Menu, Tea, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, USDA Prime Filet Mignon, Vanilla, Vegas, Veloute, Warm Almond Pithivier, Whip Cream, Whipped Cream, Whole Roasted Duck, Wine, Yolk, Yolks
Stand Étterem, Budapest HU
Stand Restaurant Apple Highball – Amass Riverine, Apple, Maple Syrup Jerusalem Artichoke, Pumpkin Praline / Potato Chip, Smoked Trout, Caviar / Cottage Cheese, Radish, Horseradish Parsnip Soup, Wild Garlic Lángos – Yeast Dough, Sour Cream, Grated Cheese Grilled Tomatoes, Smoked … Continue reading →
Posted in Bread Basket, Budapest, Dessert, Foie, Foie Gras, Food, Hungary, Ice Cream, Macaron, Macaroon, Stand, Stand Étterem, Stand Restaurant, Tasting Menu, Vacation
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Amass, Amass Riverine, Apple, Apple Highball, Apples, Aromatic Plum Jam, Asparagus, Asparagus Soup, Asparagus Velouté, Aubergine, Aubergine Tartare, Barbecue Jus, Barbeque Jus, Bbq Jus, Beef, Beef Goulash, Bence Dalnoki, Biscuit, Biscuits, Bon Bon, BonBon, Bread, Brioche, Brioche Bread, Brioche Toast, Budapest, Butter, Cabbage, Cabbage Bread, Cake, Cakes, Candied Walnut, Candied Walnuts, Carrot, Carrots, Caviar, Charcoal grilled Saddle of Venison, Cheese, Cheese Stick, Cheese Sticks, Cherries, Cherry, Chervil, Chip, Chips, Chocolate, Chocolate Fudge, Chocolate Tuile, Clam, Clam Sauce, Clam Sauce with Dill and Caviar, Clams, Cookie, Cookies, Cottage Cheese, Cow, Cows, Cream, Cucumber, Cucumber filled with White Asparagus, Cucumber Salad, Cucumbers, Dark Chocolate, Deer, Dessert, Desserts, Dill, Dough, Duck, Duck Liver, Duck Rillette, Ducks, Edible Gold, Eggplant, Eggplant Tartare, Elderflower, Elderflower Vinegar, Elderflowers, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondant, Fondant Potato, Fondant Potatoes, Food, Foodie, Fudge, Garden Peas, Garden Peas with Salted Lemon, Garlic, Gelee, Gold, Goulash, Granita, Grated Cheese, Green Asparagus, Green Asparagus Velouté, Grilled Green Asparagus, grilled Saddle of Venison, Grilled Tomato, Grilled Tomatoes, Gulyás, Gulyás Soup, Hazelnut, Hazelnuts, Homemade Toasted Brioche, Horseradish, Hungary, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Jus, Lángos, Langoustine, Lightly salted White Chocolate, Liptauer, Liptauer Spread, Liver, Macaron, Macarons, Maple, Maple Syrup, Michael Uzmann, Nut, Nuts, Onion, Onions, parsnip, Parsnip Soup, Parsnips, Pastries, Pastry, Pea, Peas, Petit Four, Petit Fours, Pine, Pine Nut, Pine Nuts, Plum, Plum Jam, Plums, Potato, Potato Chip, Potato Chips, Potato Scone, Potato Scones, Potatoes, Praline, Pralines, Pumpkin, Pumpkin Praline, Pumpkins, Pure Maple Syrup, Radish, Radishes, Raisin, Raisins, Rillette, Rillettes, Riverine, Roasted Hazelnut, Roasted Hazelnuts, Roasted Potato, Roasted Potato Scone, Roasted Potatoes, Roe, Rum, Rum Raisin Sauce, Saddle of Venison, Salad, Salt, Salted Lemon, Salted Lemons, Salted White Chocolate, Sauce, Scone, Scones, Seed, Seeds, Smoked Duck Liver, Smoked Duck Liver Bonbon, Smoked Duck Liver Bonbon with Sour Cherry, Smoked Tomato, Smoked Tomato Soup, Smoked Tomatoes, Smoked Trout, Somloi, Somloi Galuska, Soup, Sour Cherries, Sour Cherry, Sour Cream, Sourdough, Sourdough Bread, Sponge Cake, Stand, Stand Étterem, Stand Restaurant, Sterlet, Sterlet Fillet, Sterlet Fish, Strawberries, Strawberry, Strawberry Granita, Sugar, Sunchoke, Sunchokes, Sunflower, Sunflower Butter, Sunflower Seed, Sunflower Seeds, Sunflowers, Syrup, Tamás Széll, Tartare, Tasting Menu, Toast, Tomato, Tomato Soup, Tomatoes, Travel, Trout, Trout Fish, Tuile, Vacation, Vanilla, Veloute, Venison, Venison Saddle, Vinegar, Walnut, Walnut Sponge Cake, Walnuts, Whip, Whip Cream, Whipped Cream, White Asparagus, White Chocolate, Wild Garlic, Wild Garlic Juice, Yeast, Yeast Dough
Bardot Brasserie [34,] Las Vegas NV
Bardot Charles de Fere Cuvee Jean-Louis Brut Rose Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Cucumber Fromage Blanc – Grilled Cucumbers, Herb-Whipped Fromage Blanc, Radishes, Breadcrumbs Octopus Cassoulet – Lemon Kale Pistou, Red Wine Braised Octopus, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Pork
Tagged Almond, Almond Cookie, Almond Cookies, Almond Crumble, Almond Crumbles, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Beef, Berries, Berry, Berry Compote, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Braised Kale, Braised Octopus, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brown Butter, Brown Sugar, Brut Rose, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Calabrian Sausage, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cassoulet, Caviar, Champagne, Chantilly, Chantilly Cream, Charles de Fere, Charles de Fere Cuvee Jean-Louis Brut Rose, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Cocoa, Coffee, Compote, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Cream, Cream Chantilly, Creme Brulee, Creme Chantilly, Crème Fraiche, Crispy Garlic, Crumble, Crumbles, Crust, Crusts, Cucumber, Cucumber Fromage Blanc, Cucumbers, Custard, Cuvee Jean-Louis, Dark Chocolate, Dessert, Desserts, Dill, Dill Crème Fraiche, Dill Pickle, Dill Pickles, Duck, Duck Confit, Duck Jus, Duck Leg, Duck Legs, Duck Liver, Duck Magret, Ducks, Eclair, Eclairs, endoedibles, Espresso, Espresso Crème Brulee, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Parfait, Food, Foodie, French Chocolate Cookie, Fromage, Fromage Blanc, Fruit, Fruits, Galette, Galette des Rois, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Grilled Bread, Grilled Cucumber, Grilled Cucumbers, Grilled Levain, Grilled Levain Bread, Ham, Hazelnut, Hazelnuts, Herb, Herb-Whipped Fromage Blanc, Herbes de Provence, Herbs, Hollandaise, hollandaise sauce, House Brioche Bread, House Brioche Toast, House Dill Pickle, House Dill Pickles, Joe Cadina, Jus, Kale, Lamb, Lamb Ragout, Lamb Ragout Parisian Gnocchi, Lambs, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemon Kale Pistou, Lemons, Levain, Levain Bread, Liver, LV, Macaron, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Magret, Marrow, Michael Mina, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Millefeuille, Mousse, Mushroom, Mushrooms, N'duja, Nevada, NV, N’duja Sausage, Oak-Wood Roasted Bone Marrow, Octopus, Octopus Cassoulet, Oil, Onion, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parisian Gnocchi, Parsley, Parsley Oil, parsnip, Parsnips, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pea, Pea Puree, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppers, Pickle, Pickles, Pig, Pistachio, Pistachio Cream, Pistachio Custard, Pistachios, Pistou, Pithivier, Pomme, Pommes, Pommes Tartiflette, Pork, Powdered Sugar, Prime Beef, Puff Pastry, Puree, Radish, Radishes, Ragout, Raspberries, Raspberry, Raspberry Compote, Raspberry Gelee, Red Rice, Red Wine, Red Wine Braised Octopus, Rice, Roasted Asparagus, Roasted Bone Marrow, Roasted Breast, Roasted Duck, Roasted Duck Breast, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rose, Rosemary, Sage, Salad, Salads, Salmon, Salmon a la Francaise, Salmon Fish, Salt, Sauce, Sauce Bordelaise, Sauce Hollandaise, Sausage, Savory Eclair, Seed, Seeds, Sheep, Sin City, Snap Pea, Snap Peas, Snow Pea, Snow Peas, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Strawberries, Strawberry, Strawberry Gelee, Sugar, Tartiflette, Tartiflette Cheese, Tasting Menu, Tendril, Tendrils, Toast, Toasted Bread, Toasted Country Bread, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Pastry Cream, Vegas, Warm Almond Pithivier, Warm Madeline, Warm Madelines, Whip, Whip Cream, Whipped Cream, Whipped Fromage Blanc, White Bean, White Beans, White Chocolate, Whole Roasted Duck, Wine, Wood Roasted Bone Marrow
Delilah [9,] Las Vegas NV
Delilah GOLDEN AGE – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Madagascar Vanilla Liqueur, Lemon, Spice of Life MILK BREAD – Vermont Creamery Butter, Sea Salt KING CRAB CAESAR – Belgian Endive, Caper Aïoli, Parmigiano Reggiano, Lemon, Herbed Bread … Continue reading →
Posted in Bread Basket, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Food, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles
Tagged 1738 Cognac, Aioli, Alaskan King Crab, Alaskan King Crabs, Almonds, Apricot, Apricot Liqueur, Apricots, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Vinaigrette, Black Truffles, Blood Orange, Blue Crab, Blue Crabs, Brandy, Brandy Peppercorn Cream, Branzino, Branzino Fish, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Brown Butter, Brownie, Brownie Bite, Brownie Bites, Brownies, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cabbage, Cabbage Slaw, Caesar, Caesar Salad, Cake, Cakes, Candied Nut, Candied Nuts, Candy, Caper, Caper Aioli, Capers, Caramel, carpaccio, Carrot, Carrots, Cauliflower, Charred Chiles, Charred Chili Pepper, Charred Chili Peppers, Cheese, Cheese Fondue, Chicken, Chicken Breast, Chicken Breasts, Chicken Tender, Chicken Tenders, Chickens, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Cocktail, Cocktails, Cognac, Coleslaw, Confectioner's Sugar, Confiture, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cracker, Crackers, Cream, Creamy Polenta, Creme, Crème Fraiche, Crispy Garlic, Croissant, Croissants, Crouton, Croutons, Crust, Crusts, Cultured Butter, Custard, Dark Chocolate, Dark Chocolate Ganache, Dark Chocolate Ice Cream, Delilah, Delilah Las Vegas, Delilah Rocky Road Sundae, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Dressing, Endive, Endives, endoedibles, Extra Virgin Olive Oil, Faroe Islands Salmon, Fennel, Fish, Fondant, Fondue, Food, Foodie, Fried Chicken, Frisee, Frisee Salad, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Gastrique, Giffard's Apricot Liqueur, Giffard’s, Giffard’s Madagascar Vanilla Liqueur, Glaze, Golden Age, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grapefruit, Grapefruits, Grilled Branzino, h.wood Group, Hamachi, Hamachi Fish, Hamachi Sashimi, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnut Marshmallow, Hazelnut Marshmallows, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honey, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Ice Cream, Jidori, Jidori Chicken, Jidori Chicken Breast, Jidori Chicken Breasts, Josh Smith, Jumbo Blue Crab, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crabs, Ladolemono, Ladolemono Dressing, Las Vegas, Leek, Leeks, Lemon, Lemon Verbena, Lemon Zest, Lemons, Lime, Limes, Liqueur, LV, Macaroni, Macaroni Gratinee, Macaroni Pasta, Madagascar Vanilla, Madagascar Vanilla Liqueur, Magic Shell, Market Citrus, Marshmallow, Marshmallows, Maryland Crab Cake, Mediterranean Olive, Mediterranean Olives, Michael Uzmann, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mini Wagyu Beef Dog, Mini Wagyu Beef Dogs, Molten Chocolate Fondue, Mousse, Mushroom, Mushrooms, mustard, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Oregano, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, parsnip, Parsnips, Pasta, Pastries, Pastry, Pea, Peas, Pepper, Peppercorn, Peppercorn Cream, Peppercorns, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pesto, Pickle, Pickles, Pigs in a Blanket, Pistachio, Pistachio Pesto, Pistachios, Polenta, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potatoes, Pound Cake, Powdered Sugar, Ranch, Ranch Dressing, Red Onion, Red Onions, Reggiano, Reggiano Cheese, Remy Martin, Remy Martin 1738 Cognac, Remy Martin Cognac, Rib, Ribs, Ricotta, Ricotta Cheese, Ricotta Salata, Ricotta Salata Cheese, Roasted Almond, Roasted Almonds, Roasted Cauliflower, Roasted Potato, Roasted Potatoes, Rocky Road Sundae, Romesco, Root Vegetable, Root Vegetables, Russet Potato, Russet Potatoes, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salty Caramel, Sashimi, Sauce, Sauce Bechamel, Sea Salt, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallots, Short Rib, Short Rib Diane, Short Ribs, Sin City, Slaw, Snap Pea, Snap Peas, Spanish Romesco, Spice of Life, Spicy BBQ Sauce, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sundae, Tartar, Tartar Sauce, Tasting Menu, 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Bardot Brasserie [33,] Las Vegas NV
Bardot Lucien Albrecht Crémants d’Alsace Sparkling Rose French 75 – D’Usse Cognac, Lemon, Sparkling Wine, Sugar Baguette, Butte Caramelized Puff Pastry – Egg Yolk, Chives, Caviar Oeufs Mimosa – Caviar, Chives Pâté Grand-Mére – Grandmother-style Pâté, Blueberry Mostarda Crab Waldorf … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Real Maple Syrup, Absinthe, Absinthe Butter, Aioli, Almond, Almond Cookie, Almond Cookies, Almonds, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Jus, Beef Rib, Beef Ribs, Belgian Endive, Belgian Endives, Belly, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Fries, Black Truffle Fry, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bourbon, Bourguignon, Braised Kale, Braised Pork Belly, Bread, Bread Pudding, Breast, Breasts, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Broth, Brown Butter, Brown Sugar, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Candied Citrus, Candied Orange, Candied Oranges, Candied Walnut, Candied Walnuts, Caramel, Caramelized Apple, Caramelized Apples, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Caviar Beurre Blanc, Champagne, Champagne-Caviar Beurre Blanc, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Classic Beef Broth, Cocktail, Cocktails, Cocoa, Coffee, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Crab, Crab Waldorf Salad, Crabs, Cream, Cream Chantilly, Crémants d'Alsace, Creme Anglaise, Creme Brulee, Creme Chantilly, Crème Fraiche, Croissant, Croissant Crust, Croissants, Crouton, Croutons, Crust, Crusts, Custard, Dark Chocolate, Dessert, Desserts, Dill, D’Usse, D’Usse Cognac, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Endive, Endives, endoedibles, Escargot, Escargot de Bourgogne, Escargots, Espelette, Espelette Aîoli, Espelette Pepper, Espelette Peppers, Espelettes, Espresso, Espresso Crème Brulee, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flounder, Flounder & Pearls, Flounder Fish, Food, Foodie, French 75, French Chocolate Cookie, French Fries, French Fry, French Onion Soup, Fresh Raspberry Madeline, Fresh Raspberry Madelines, Fries, Frisee, Frisee aux Lardons, Fruit, Fruits, Fry, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Golden Osetra Caviar, Grandmother-style Pâté, Grape, Grape Remoulade, Grapes, Grilled Bread, Grilled Levain, Grilled Levain Bread, Gruyere, Gruyere Cheese, Hard Boiled Egg, Hard Boiled Eggs, Head Cheese, Herb, Herb-Roasted Prime Rib, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, Honey Crisp, Honey Crisp Apple, Honey Crisp Apples, Honey Crisps, House Brioche Bread, House Brioche Toast, Ice Cream, Imperial Golden Osetra Caviar, Joe Cadina, Jus, Kale, Ketchup, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Levain Crouton, Levain Croutons, Lucien Albrecht, Lucien Albrecht Crémants d'Alsace, Lucien Albrecht Crémants d'Alsace Sparkling Wine, Lucien Albrecht Crémants d’Alsace Sparkling Rose, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Maple, Maple Bourbon Anglaise, Maple Syrup, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, Mushrooms, Nevada, NV, Oeufs Mimosa, Oil, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Pain Perdu, Parfait, Paris Mushroom, Paris Mushrooms, Parisian Gnocchi, Parisian Gnocchi a la Forestiere, Parsley, Parsley Oil, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pâté Grand-Mére, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Pork Belly, Pork Terrine, Port Wine, Port Wine Beef Jus, Powdered Sugar, Prime Beef, Prime Rib, Pudding, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Madeline, Raspberry Madelines, Real Maple Syrup, Remoulade, Rib, Ribs, Roasted Garlic, Rose, Rosemary, Rosemary Jus, Royal Trumpet Mushroom, Royal Trumpet Mushrooms, Sage, Salad, Salads, Salt, Salted Caramel, Salted Caramel Sauce, Salty Caramel, Salty Caramel Sauce, Sauce, Sauce Bechamel, Sauce Verte, Seed, Seeds, Sherry, Sherry Vinaigrette, Sherry Wine, Short Rib, Short Rib Bourguignon, Short Ribs, Sin City, Snail, Snails, Soft Poached Egg, Soft Poached Eggs, Soup, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Spinach, Sugar, Syrup, Tart Tatin, Tarte Tatin, Tasting Menu, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vanilla Pastry Cream, Vegas, Vinaigrette, Waldorf Salad, Walnut, Walnuts, Whip Cream, Whipped Cream, White Chocolate, Whole Roasted Duck, Wine, Yolk, Yolks
Forage, Vancouver BC
Forage Pegu Club – Sheringham Seaside Gin, Sons of Vancouver Quadruple Sec, Lime, Simple Syrup / Forage 75 – Evolve Effervescence Sparkling Wine, Victoria Spirits Empress Gin, Lemon, Sugared Rim BBQ Duck Chowder – Dungeness Crab, Shrimp Toast Charcuterie – … Continue reading →
Posted in British Columbia, Canada, Crab, Food, Forage, Octopus, Pork, Vacation, Vancouver
Tagged Barbecue, Barbecue Duck, Barbeque, Barbeque Duck, BBQ, BBQ Duck, BBQ Duck Chowder, Beer, Bison, Bison Salami, Boar, Boar Links, Bread, Breast, Breasts, British Columbia, Butter, Butter Potato, Butter Potatoes, Canada, charcuterie, Chorizo, Chowder, Cocktail, Cocktails, Collard Greens, Crab, Crabs, Cracker, Crackers, Cream, Dry Aged Duck, dry aged Duck Breast, Duck, Duck Breast, Duck Chowder, Duck Magret, Duck Pastrami, Duck Rillettes, Ducks, Dungeness Crab, Dungeness Crabs, EMPRESS GIN, endoedibles, Evolve Effervescence, Evolve Effervescence Sparkling Wine, Food, Foodie, Forage, Forage 75, French 75, German Butter Potato, German Butter Potatoes, Giesbrecht Pork, Giesbrecht Pork Chorizo, Glaze, Greens, Hazelnut, Hazelnut Romesco, Hazelnuts, Honey, Honey Lavender Glaze, House IPA Mustard, House-made Giesbrecht Pork Chorizo, Huckleberries, Huckleberry, IPA, IPA Beer, IPA Mustard, Jus, Lavender, Lemon, Lemons, Lime, Limes, Magret, Marinated Shimeji Mushroom, Marinated Shimeji Mushrooms, Michael Uzmann, Mushroom, Mushrooms, mustard, Octopus, Onion, Onions, Pan Jus, parsnip, Parsnip Puree, Parsnips, Pastrami, Pegu Club, Pepper, Peppers, Pickle, Pickles, Pig, Pork, Pork Chorizo, Potato, Potatoes, Puree, Quadruple Sec, Rillette, Rillettes, Romesco, Romesco Sauce, Salami, Salsa, Salsa Verde, Sauce Romesco, Seaside Gin, Sheringham, Sheringham Seaside Gin, Shimeji, Shimeji Mushroom, Shimeji Mushrooms, Shimejis, Shrimp, Shrimp Toast, Shrimps, Simple Syrup, Sons of Vancouver, Sons of Vancouver Quadruple Sec, Soup, Sparkling Wine, Sugar, Sugared Rim, Syrup, Ten day Dry-aged Duck Breast, Toast, Tomatillo, Tomatillos, Travel, Vacation, Vancouver, Victoria Spirits, Victoria Spirits Empress Gin, Welbert Choi, Wild Boar, Wine
Scotch 80 Prime [5,] Las Vegas NV
Scotch 80 Japanese Milk Bread – Butter Steak & Potatoes – A5 Wagyu Carpaccio, Osetra Caviar, Gold Leaf, Peewee Potato, Bacon, Sour Cream Snow Beef, Olive Beef, 60 day Butter-aged A5 Satsuma-Gyu, 30 day Dry-aged Icon Australian Wagyu, 40 day … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 151, 30 day Dry-aged Icon Australian Wagyu, 30 day Dry-aged Icon Australian Wagyu Beef, 40 day Dry-aged Creekstone Farms Prime Beef, 40 day Dry-aged Creekstone Farms Prime Tomahawk, 40 day Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, 60 day Butter-aged A5 Satsuma-Gyu, 60 day Butter-aged A5 Satsuma-Gyu Beef, 80 Steak Sauce, A5 Satsuma-Gyu, A5 Satsuma-Gyu Beef, A5 Wagyu Carpaccio, Aged A5 Satsuma-Gyu, Aged A5 Satsuma-Gyu Beef, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Asparagus, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Bacon, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry Sorbet, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Butter, Butter-aged A5 Satsuma-Gyu, Butter-aged A5 Satsuma-Gyu Beef, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coconut, Coconuts, Coffee, Confit, Confiture, Corn, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Prime Beef, Creekstone Farms Prime Tomahawk, Creekstone Farms Prime Tomahawk Rib Steak, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Curry, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dark Rum, Dashi, Dessert, Desserts, Double Espresso, dried Fruit, Dry-aged Creekstone Farms Prime Beef, Dry-aged Creekstone Farms Prime Tomahawk, Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, Dry-aged Icon Australian Wagyu, Dry-aged Icon Australian Wagyu Beef, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Faroe Islands Salmon, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fresh grated Wasabi, Fresh Wasabi, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Garlic Confit, Gaufrette Potato, Gaufrette Potatoes, Ginger, Gochujang, Gochujang Aioli, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, grated Wasabi, Green Bean, Green Beans, Guava, Guava Sorbet, Hamachi, Hamachi Fish, Hash, Hash Brown, Hash Browns, Heritage Carrot, Heritage Carrots, Honey, Horseradish, Hot Seafood Tower, Hudson Valley Foie Gras, Ice, Ice Cream, Ice Cream Sampler, Icing, Icon Australian Wagyu, Icon Australian Wagyu Beef, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jus, Karaage, Karaage Shrimp, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Las Vegas, Leche de Tigre, Lemon, Lemon Chip, Lemon Chips, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marble Potato, Marble Potatoes, Marcus O'Brien, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Melon, Melon Sorbet, Melons, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mint, Mint Chocolate, Mints, Miso, Miso-glazed Chilean Sea Bass, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, NV, Nyko Christian, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onions, Osetra, Osetra Caviar, Oyster, Oysters, Pain Perdue, Palms, Panang Curry, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, parsnip, Parsnips, Pasta, Pastries, Pastry, Pavlova, Pea, Peas, Peewee Potato, Peewee Potatoes, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Pickled Plum, Pickled Plums, Plum, Plum Jus, Plums, Poached Egg, Poached Eggs, Pomegranate, Pomegranate Sorbet, Pomegranates, Popcorn, Porcini, Porcini Mushroom, Porcini Mushroom. Foam, Porcini Mushrooms, Porcinis, Port, Port and Plum Jus, Port Wine, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Ribs, Rice, Roe, Roll, Rolls, Rum, S'mores, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Smashed Marble Potato, Smashed Marble Potatoes, Snap Pea, Snap Peas, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Sour Cream, Soy, Steak, Steak & Potatoes, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Supreme Gochujang Aioli, S’more, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, The Palms, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tomahawk Steak, Truffle, Truffle Bomb, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Wasabi, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu
Scotch 80 Prime [4,] Las Vegas NV
Scotch 80 Prime Taittinger Brut La Française Japanese Milk Bread – Butter Scallop Crudo – Osetra Caviar 2019 Far Niente Chardonnay Bluefin Tuna Tataki – Black Garlic, Crispy Parsnips Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 2017 Royal Tokaji 5 Puttonyos, 2019 Far Niente Chardonnay, 2019 Faust Cabernet Sauvignon, 2020 Chateau Ste Michelle Riesling Eroica, 2020 Marine Dubard Coeur du Mont Sauvignon Blanc, 2020 Scarpetta Pinot Grigio, 45-day Dry Aged Creekstone Farms Porterhouse, 80 Steak Sauce, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Au Poivre, Au Poivre Sauce, Avocado, Avocado Puree, Avocados, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Jerky, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tataki, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Brut Champagne, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Caviar, Celeriac, Celery, Celery Root, Celery Root Slaw, Champagne, Chardonnay, Chateau Ste Michelle, Chateau Ste Michelle Riesling Eroica, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheese Fondue, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coffee, Coleslaw, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Porterhouse, Creekstone Farms Rib Cap, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dashi, Dessert, Desserts, dried Fruit, Dry Aged Creekstone Farms Porterhouse, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Far Niente, Far Niente Chardonnay, Farm Egg, Farm Eggs, Faroe Islands Salmon, Faust, Faust Cabernet Sauvignon, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gaufrette Potato, Gaufrette Potatoes, gin, Ginger, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papaya ColeSlaw, Green Papaya Slaw, Guava, Guava Sorbet, Hamachi, Hamachi Fish, Hash, Hash Brown, Hash Browns, Hendricks, Hendrick’s Gin, Hendrick’s Gin-Cucumber Mignonette, Honey, Horseradish, Ice Cream, Icing, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jerky, Jumbo Lump Crab Cake, Jumbo Lump Crab Cakes, King Crab, King Crab Leg, King Crab Legs, King Crabs, Lap Cheong, Las Vegas, Leche de Tigre, Lemon, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Lump Crab Cake, Lump Crab Cakes, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marcus O'Brien, Marine Dubard Coeur du Mont, Marine Dubard Coeur du Mont Sauvignon Blanc, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mishima 5-Star Wagyu New York Strip, Mishima Wagyu, Mishima Wagyu New York Strip, Miso, Miso-glazed Chilean Sea Bass, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, New York Strip, New York Strip Steak, NV, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Osetra, Osetra Caviar, Oyster, Oysters, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, parsnip, Parsnips, Pasta, Pastries, Pastry, Pavlova, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Pinot Grigio, Poached Egg, Poached Eggs, Popcorn, Porcini, Porcini Mushroom. Foam, Porcini Mushrooms. Foam, Porcinis, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Prosciutto, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Rib Cap, Ribs, Rice, Riesling, Riesling Eroica, Roe, Roll, Rolls, Royal Tokaji, Royal Tokaji 5 Puttonyos, S'mores, Saffron, Saffron Tartar, Saffron Tartar Sauce, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsa, Salsa Verde, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Sauvignon Blanc, Scallop, Scallop Crudo, Scallops, Scarpetta, Scarpetta Pinot Grigio, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Sorbet, Sorghum, Sorghum Popcorn, Soy, Sparkling Wine, Steak, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, S’more, Taittinger, Taittinger Brut La Française, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartar Sauce, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, Thai Basil Salsa Verde, The Palms, The Royal Tokaji Wine Co., The Royal Tokaji Wine Company, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tokaji, Tokaji Wine, Tomahawk Steak, Truffle, Truffle Horseradish, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Wagyu, Wagyu Beef, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu
Bronze Café Summerlin Catering [10,] Las Vegas NV
Bronze Café Catering Vegetable Israeli Couscous Chicken Schnitzel with Sesame and Lemon Beef Brisket Herbed Potatoes Roasted Carrots and Parsnips with Garlic and Dill Sweet Noodle Kugel The Mint Chocolate Coconut Macaroon The Carrot Cake The Banana Flax Cake The … Continue reading →
Posted in Bronze Cafe, Bronze Cafe Catering, Bronze Café Summerlin Catering, Catering, Dessert, Food, Las Vegas, Macaroon, Nevada
Tagged #supportlocal, Almond, Almonds, Banana, Banana Flax Cake, Bananas, Beef, Beef Brisket, Blueberries, Blueberry, Bread, Breast, Breasts, Brisket, Bronze Cafe, Bronze Cafe Catering, Bronze Café Summerlin, Bronze Café Summerlin Catering, Brownie, Brownies, Butter, Cake, Cakes, Carrot, Carrot Cake, Carrot Pineapple Cake, Carrots, Catering, Chai, Chai Spice, Chai Spice Cookie, Chai Spice Cookies, Chai Tea, Cheese, Chicken, Chicken Schnitzel, Chicken Schnitzel with Sesame and Lemon, Chickens, Chip, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Clove, Cloves, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Cookie, Cookies, Cottage Cheese, Cous Cous, Couscous, Cow, Cows, Cream, Dark Chocolate, David Mozes, Dessert, Desserts, Dill, Dressing, endoedibles, Flake, Flakes, Flax, Flax Seed, Flax Seeds, Food, Foodie, Fried Chicken, Frosting, Garlic, Gluten, Gluten Free, Herb, Herbed Potato, Herbed Potatoes, Herbs, Icing, Israeli Couscous, Kugel, Las Vegas, Lemon, Lemon Blueberry Scone, Lemons, Lettuce, Loving v Virginia, LV, Macaroon, Macaroons, Marshmallow, Marshmallows, Michael Uzmann, Mint, Mint Chocolate Coconut Macaroon, Mint Chocolate Coconut Macaroons, Mints, Nevada, Noodle, Noodle Kugel, Noodles, NV, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Snickerdoodle, Peanut Butter Snickerdoodles, Peanut Butter-Snickerdoodle Cookie, Peanut Butter-Snickerdoodle Cookies, Peanuts, Peter Bastien, Peter Mozes, Pineapple, Pineapples, Potato, Potatoes, Puff Pastry, Raisin, Raisins, Roasted Carrot, Roasted Carrots, Roasted Parsnip, Roasted Parsnips, S'mores, Salad, Salads, Sauce, Schnitzel, Scone, Scones, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, shredded Carrots, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Sugar, Sweet Noodle Kugel, S’Mores Turnover, Tea, The Banana Flax Cake, The Carrot Cake, The Carrot Pineapple Cake, The Chai Spice Cookie, The Chai Spice Cookies, The Lemon Blueberry Scone, The Lemon Blueberry Scones, The Loving v Virginia, The Mint Chocolate Coconut Macaroon, The Mint Chocolate Coconut Macaroons, The Peanut Butter Snickerdoodle, The Peanut Butter Snickerdoodles, The Sugar Free Cherry Turnover, The S’Mores Turnover, Turnover, Turnovers, Vanilla, Vegan, Vegan Marshmallow, Vegan Marshmallows, Vegan Puff Pastry, Vegas, Vegetable, Vegetable Israeli Couscous, Vegetables
Marmalade Restaurant & Wine Bar, San Juan PR
Marmalade Restaurant & Wine Bar Ahi Tuna Tartare – Harissa, Lemon-Chickpea Puree, Cucumber Yogurt, Fresh Flatbread Tiny White Bean Soup – Scallions, Black Truffle, Pancetta Dust Local Organic Rabbit – Homemade Black Olive Garganelli, Heirloom Tomatoes, Broccoli Rabe, Grilled Chicory … Continue reading →
Posted in Coffee, Dessert, Food, Ice Cream, Marmalade Restaurant, Marmalade Restaurant & Wine Bar, Old San Juan, Pork, Puerto Rico, San Juan, Tasting Menu, Truffle, Truffles, Vacation
Tagged Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tartare, Apple, Apple and Pecan Cake, Apples, Bacon, Bacon Crisp, Bean, Beans, Belly, Black Olive, Black Olives, Black Rice, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry-Port Wine Sauce, Blueberries, Blueberry, Blueberry Cinnamon Roll, Blueberry Ice Cream, Bourbon, Bourbon Custard, Bourbon Infused Custard, Bread, Broccoli, Broccoli Rabe, Butter, Cake, Cakes, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpea Puree, Chickpeas, Chicory, Chicory Leaf, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Coffee, Cream, Crisp, Cucumber, Cucumber Yogurt, Cucumbers, Custard, Dessert, Desserts, Double Espresso, Dust, endoedibles, Espresso, Flat Bread, Flatbread, Food, Foodie, Fresh Flatbread, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garganelli, Garganelli Pasta, Grilled Chicory Leaf, Harissa, Heirloom Tomato, Heirloom Tomatoes, Homemade Black Olive Garganelli, Honey, Honeycrisp Apple, Honeycrisp Apples, Ice, Ice Cream, Lemon, Lemon-Chickpea Puree, Lemons, Local Organic Rabbit, Marmalade, Marmalade Restaurant, Marmalade Restaurant & Wine Bar, Michael Uzmann, Oil, Old San Juan, Olive, Olives, Pancetta, Pancetta Dust, parsnip, Parsnips, Pasta, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Peter Schintler, Pig, Pita, Pita Bread, Pork, Pork Belly, Port, Port Wine, PR, Praline, Praline Ice Cream, Pralines, Puerto Rican “Black Rice", Puerto Rico, Puree, Rabbit, Rabe, Rice, Roasted Apple and Pecan Cake, Roasted Honeycrisp Apples, Roll, Rolls, San Juan, Sauce, Scallions, Seasonal Blueberry Cinnamon Roll, Smashed Parsnip, Smashed Parsnips, Smoked Honey, Smoked Honey-Bacon Crisp, Soup, Sugar, Tartare, Tasting Menu, Tiny White Bean Soup, Tomato, Tomatoes, Travel, Truffle, Truffle Oil, Truffles, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Warm Roasted Apple and Pecan Cake, White Bean, White Beans, Wine, Yogurt
north, Providence RI
north Baked Littleneck Clams – Breadcrumbs, Lemon, Parsley, Chile Pepper Roasted Turkey – Turkey Sausage, Garlic, Sage Chestnut Stuffing – Roasted Garlic, Thyme Mashed Potatoes – Buttermilk, Butter, Black Pepper Macaroni and Cheese – Fez x Al Forno Style Not … Continue reading →
Posted in Bread Basket, Dessert, Food, Ice Cream, North, Providence, Rhode Island, Vacation
Tagged Apple, Apple Cider, Apple Cider Vinegar, Apple Pie, Apples, Baked Littleneck Clam, Baked Littleneck Clams, Biscuit, Biscuits, Black Pepper, Black Peppers, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breasts, Brussels Sprout, Brussels Sprouts, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cabbage, Carrot, Carrots, Celery Root, Cheddar, Cheddar Cheese, Cheese, Chestnut, Chestnut Stuffing, Chestnuts, Chile Butter, Chile Pepper, chile peppers, Chili, Chili Butter, Chili Pepper, Chili Peppers, Chilis, Cider, Cider Vinegar, Cinnamon, Citrus, Citrus and Sesame Dressing, Clam, Clams, Cranberries, Cranberry, Cranberry Sauce, Cream, Dessert, Desserts, Dressing, endoedibles, Fennel, Food, Foodie, Garlic, Green Cabbage, Honey, Honey and Chile Butter, Ice Cream, James Mark, Kombu, Lemon, Lemons, Littleneck Clam, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mashed Potato, Mashed Potatoes, Michael Uzmann, Milk, north, Not Tiny Biscuit, Not Tiny Biscuits, Nut, Nuts, Oat, Oatmeal, Oats, Orange, Oranges, Oregano, Parsley, parsnip, Parsnips, Pasta, Pastries, Pastry, Pepper, Peppers, Pie, Pistachio, Pistachios, Potato, Potatoes, Providence, Rhode Island, RI, Roasted Garlic, Roasted Root Vegetable, Roasted Root Vegetables, Roasted Turkey, Root Vegetable, Root Vegetables, Sage, Sauce, Sausage, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Stuffing, Sugar, Thyme, Travel, Turkey, Turkey Breast, Turkey Sausage, Turkeys, Vacation, Vanilla, Vanilla Ice Cream, Vinegar
Bardot Brasserie [21,] Las Vegas NV
Bardot Brasserie Le Peche Mode – Hennessey V.S.O.P. Cognac, Crème de Peche, Lemon, Ginger, Mint Bardot Baguette – Butter Deluxe Shellfish Tower – King Crab, Maine Lobster, Oysters, Jumbo Shrimp, Tabasco, Mignonette, Drawn Butter, Rouille Charcuterie Board – Prosciutto di … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Madeline, Nevada, Pork, Truffle, Truffles
Tagged 20oz USDA Prime Filet, Aioli, Anise, Apple, Apple Tart, Apple Tarte Tatin, Apples, Aria, Ash Rind Goat Cheese, Baby Spinach, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguette Crostini, Baked Alaska, balsamic, Balsamic Vinegar, Banana, Banana Rum, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Bisque, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bobo Farms, Bobo Farms Chicken, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Bourguignon, Brandy, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broth, Brown Butter, Burger, Burgers, Butter, Cabbage, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Apple Tart, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Celery, Celery Root, Celery Root Custard, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, charcuterie, Charcuterie Board, Cheese, Cheeseburger, Cheeseburgers, Chevre, Chevre Cheese, Chicken, Chicken Roti, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Classic Beef Broth, Cocktail, Cocktails, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cream, Creme Brulee, Crème de Pêche, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Crostini, Custard, Dark Chocolate, Deluxe Shellfish Tower, Dessert, Desserts, Drawn Butter, Dry Salame, Dry Salami, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Espresso, Espresso Crème Brulee, Fennel, Foie, Foie Gras, Foie Gras Butter, Foie Gras Parfait, Foie Gras Rossini, Foie Gras Terrine, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Chocolate Cookies, French Dry Salame, French Fries, French Fry, French Onion Soup, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fried Sage, Fries, Fromage, Fry, Ganache, Garlic, Garlic Aioli, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Ginger, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Grand Marnier, Gratinee, Green Bean, Green Beans, Greens, Gruyere, Gruyere Cheese, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Heritage Chicken Roti, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Foie Gras Terrine, Ice Cream, Ice Cream Cake, Josh Smith, Jumbo Shrimp, King Crab, King Crab & Endive Salad, King Crab Leg, King Crab Legs, King Crabs, Lardon, Lardons, Las Vegas, Le Peche Mode, Le Steakburger, Leek, Leeks, Leg, Legs, Lemon, Lemons, Liver, Lobster, Lobsters, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maine Lobster, Maine Lobster Bisque, Marrow, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mignonette, Mimolette, Mimolette Cheese, Mint, Mints, Mousse, Mushroom, Mushroom Bread Pudding, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Onion, Onion Soup, Onion Soup Gratinee, Onions, Orange, Oranges, Ox, Ox tail, Oxtail, Oyster, Oysters, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Pate, Peach, Peaches, Pickle, Pickles, Pig, Pineapple, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Pate, Pork Rillette, Pork Rillettes, Port, Port Gelée, Port Wine, Pot-au-feu, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Pudding, Puff Pastry, Puff Pastry Lattice, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Rillette, Rillettes, Roast Chicken, Roasted Garlic, Roasted Garlic Veloute, Roasted Pineapple, Roasted Pineapples, Root, Roots, Rossini, Rouille, Ruby Port, Ruby Port Gelee, Rum, S'mores, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salame, Salami, Salt, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Vin Jaune, Scallop, Scallops, Seared Foie Gras, Seared Foie Gras Rossini, Semolina, Semolina Gnocchi, Semolina Pasta, Shellfish, Shellfish Tower, Shrimp, Shrimps, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Soup, Sparkling Wine, Spinach, Squash, Steak, Steakburger, Streusel, Sugar, Tabasco, Tabasco Sauce, tail, Tarragon, Tart, Tart Tatin, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Terrine, Thyme, Toast, Toasted Meringue, Toasted Meringue Flambéed with Cognac, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, V.S.O.P. Cognac, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vin Jaune, Vinegar, Warm Caramelized Apple Tart, Watercress, Wellington, White Chocolate, Wine, Winter Truffle, Winter Truffles
Retrobottega, Rome IT
Retrobottega 2016 La Staffa ‘Mai Sentito’ Pet’Nat Grissini Cracker, Crema Artichoke, Marigold Mussels, Broccoli, Onions Cabbage in “Galantina”, Truffle, Mustard Cardoon, Lard, Castelmagno Cheese Sweetbreads, Licorice, Cauliflower Risotto, Sea Urchin, Truffle Tortellini, Quince, Ventricina Sausage Gnocchi, Pumpkin, Caciocavallo Cheese, Chestnut … Continue reading →
Posted in Dessert, Food, Gnocchi, Italian, Italy, Pork, Retrobottega, Roma, Rome, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation
Tagged 2016 La Staffa ‘Mai Sentito’ Pet’Nat, Agnolotti, Agnolotti Pasta, Alessandro Miocchi, Aril, Arils, Artichoke, Artichokes, Black Truffle, Black Truffles, Bread, Breast, Breasts, Broccoli, Broth, Burnt Wheat, Burnt Wheat Spaghetti, Burnt Wheat Spaghetti Pasta, Butter, Cabbage, Cabbage in “Galantina”, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cardoon, Cardoons, Carrot, Carrot Cake, Carrots, Castelmagno, Castelmagno Cheese, Cauliflower, Celeriac, Celery, Celery Root, Chard, Cheese, Chestnut, Chestnuts, Chicken, Chickens, Chicories, Chicory, Chocolate, Chocolate Cake, Chocolate Mousse, Citrus, Cod, Cod Fish, Cracker, Crackers, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Fish, Flourless Chocolate Cake, Food, Foodie, Giuseppe Lo Iudice, Gnocchi, Gnocchi Pasta, Greens, Grissini, Hen, Hens, Italian, Italy, Jerusalem Artichoke, Jerusalem Artichokes, Kale, La Staffa ‘Mai Sentito’ Pet’Nat, Lard, Lardo, Leek, Leeks, Legume, Legumes, Lemon, Lemons, Licorice, Loin, Marigold, Marigolds, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Persimmon, Persimmons, Pig, Pigeon, Pigeon Breast, Pigeons, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Sausage, Pumpkin, Pumpkins, Quince, Rabbit, Rabbit Loin, Rabbit Rack, Rabbit Saddle, Rabbits, Rack, Red Wine, Retrobottega, Rice, Risotto, Roasted Leek, Roasted Leeks, Roma, Rome, Rose, Roses, Saddle, Sauce, Sausage, Sea Urchin, Seed, Seeds, Spaghetti, Spaghetti Pasta, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Swiss Chard, Tart, Tartlet, Tasting Menu, Tomato, Tomatoes, Torta, Torta Caprese, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Turnip, Turnip Greens, Turnips, Uni, Urchin, Vacation, Ventricina, Ventricina Sausage, Wheat, White Turnip, White Turnips, Wild Celery, Wine
Bardot Brasserie [19,] Las Vegas NV
Bardot Brasserie Bardot Baguette – Butter Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs Pop Tarte Flambé – Raclette Cheese, Caramelized Onions, Smoked … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 20oz USDA Prime Filet, Agen, Agen Prune, Agen Prunes, Agens, Aioli, Allspice, Anise, Apricot, Apricot Preserves, Apricots, Aria, Ash Rind Goat Cheese, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, balsamic, Balsamic Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bechamel, Béchamel Sauce, Beef, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pear, Caramelized Pears, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheese cake Mille Feuille, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chevre, Chevre Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Cider, Cider Beurre Blanc, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Cobbler, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Custard, Dandelion Greens, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Dumpling, Dumplings, Duroc Pork, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Agen Prune, French Agen Prunes, French Chocolate Cookie, French Chocolate Cookies, French Fries, French Fry, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fresh Beignet, Fresh Beignets, Fried Sage, Fries, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Fry, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Greens, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lardon, Lardons, Las Vegas, Le Steakburger, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Pomme Puree, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Chop, Pork Chop a la Normande, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Prune, Prunes, Puff Pastry, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Roasted Garlic, Roasted Garlic Veloute, Ruby Port, Ruby Port Gelee, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Scallop, Scallops, Semolina, Semolina Gnocchi, Semolina Pasta, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Squash, Steak, Steakburger, Streusel, Sugar, Sunchoke, Sunchoke Fondant, Sunchokes, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Thyme, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Watercress, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Winter Truffle, Winter Truffles
