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Tag Archives: Chutney
India Palace, Las Vegas NV
India Palace Mango Lassi Papadum, Mint Chutney, Tamarind Chutney Chili Paneer Vegetable Samosa Amritsari Fish Reahami Chicken Rack of Lamb Rice Lamb Rogan Josh Butter Chicken Chicken Vindaloo Aloo Gobi Saag Paneer Karahi Goat Shrimp Korma Garlic Naan Butter Naan … Continue reading
Posted in Bread Basket, Dessert, Food, India Palace, Las Vegas, Nevada
Tagged Almond, Almonds, Aloo Gobi, Amritsari Fish, Basmati Rice, Bay Leaf, Bay Leaves, Bean, Beans, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Bone-In Goat, Bread, Breast, Breasts, Butter, Butter Chicken, Butter Naan, Butter Naan Bread, Cardamom, Carrot, Carrots, Cashew, Cashews, Cauliflower, Cayenne, Cayenne Pepper, Cayenne Peppers, Cheese, chenna, Chick Pea, Chick Peas, Chicken, Chicken Biryani, Chicken Breast, Chicken Breasts, Chicken Vindaloo, Chickens, Chickpea, Chickpea Flour, Chickpeas, Chili, Chili Garlic Sauce, Chili Paneer, Chili Pepper, Chili Peppers, Chili Powder, Chilis, Chutney, Cilantro, Cinnamon, Clarified Butter, Club Soda, Condensed Milk, Cream, Cumin, Curry, Curry Powder, Dessert, Desserts, Devinder Singh, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Fennel, Fennel Seed, Fennel Seeds, Fenugreek, Fish, fish fillet, Flour, Food, Foodie, Fried Cauliflower, Fried Lentil Wafer, Fried Lentil Wafers, Gajar Halwa, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Naan, Garlic Naan Bread, Ghee, Ginger, Goat, Green Chili, Green Chili Pepper, Green Chili Peppers, Green Chilis, Green Onion, Green Onions, Gulab Jamun, Heavy Cream, India Palace, Indian, Karahi Goat, Korma, Lamb, Lamb Rogan Josh, Lambs, Las Vegas, Lassi, Lemon, Lemons, Lentil, Lentil Wafer, Lentil Wafers, Lentils, LV, Mango, Mango Lassi, Mangoes, Mangos, Michael Uzmann, Milk, Milk Powder, Mint, Mint Chutney, Mints, Naan, Naan Bread, Nevada, NV, Oil, Olive, Olive Oil, Olives, Onion, Onion Naan, Onion Naan Bread, Onions, Paneer, Paneer Cheese, Papadum, Papadums, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Potato, Potatoes, Powder, Pudding, Rack of Lamb, Ras Malai, Reahami Chicken, Rice, Rogan Josh, Rose, Rose Water, Roses, Saag, Saag Paneer, Saffron, Saffron Syrup, Samosa, Samosas, Sauce, Seed, Seeds, Sheep, Shrimp, Shrimp Korma, Shrimps, Sin City, Soda, Spinach, Sugar, Surjit Heera, Sweetemed Condensed Milk, Syrup, Tamarind, Tamarind Chutney, Tandoori Chicken, Thigh, Thighs, Tomato, Tomatoes, Turmeric, Vegas, Vegetable, Vegetable Samosa, Vegetable Samosas, Vegetables, Vindaloo, Wafer, Wafers, Wheat, White Rice, Yogurt
Indigo Indian Asian Restaurant, Nadi FJ
Indigo Indian Asian Restaurant & Bar Chichi Colada – Vodka, Malibu Rum, Coconut Cream, Pineapple Spinach & Onion Bhajias – Tamarind Chutney Fiji Fresh Duck Curry – Bone in Duck, Fiji Indian spices Chili Crab – Mud Crab, Chefs special … Continue reading
Posted in Bread Basket, Crab, Denarau Island, Dessert, Fiji, Food, Ice Cream, Indigo, Indigo Indian Asian Restaurant, Nadi, Port Denarau, Vacation
Tagged Almond, Almonds, Amritsari Kulcha, Basmati Rice, Bean, Beans, Bhaji, Bhajis, Bone in Duck, Bread, Butter, Cardamom, Chefs special Chili Sauce, Cherries, Cherry, Chichi Colada, Chick Pea, Chick Peas, Chickpea, Chickpea Flour, Chickpeas, Chili Crab, Chili Pepper, Chili Peppers, Chili Sauce, Chutney, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Coconut, Coconut Cream, Coconuts, Coriander, Crab, Crabs, Cream, Cumin, Curry, Denarau Island, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Curry, Ducks, endoedibles, Fiji, Fiji Duck Curry, Fiji Fresh Duck Curry, Fiji Indian spices, Flour, Food, Foodie, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Naan, Garlic Naan Bread, Ginger, Gulab Jamun, Ice Cream, Indigo, Indigo Indian Asian Restaurant, Kulcha, Kulcha Bread, Malibu Rum, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Michael Uzmann, Mud Crab, Mud Crabs, mustard, Naan, Naan Bread, Nadi, Onion, Onions, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Pineapple, Pineapples, Port Denarau, Potato, Potatoes, Rice, Roomali Roti, Roti, Roti Bread, Rum, Saffron, Saffron Syrup, Sauce, Spinach, Spinach & Onion Bhaji, Spinach & Onion Bhajias, Spinach & Onion Bhajis, Sprinkle, Sprinkles, Sugar, Syrup, Tamarind, Tamarind Chutney, Tomato, Tomatoes, Travel, Turmeric, Vacation, Vanilla, Vanilla Ice Cream, Vodka, White Rice
Vár Vendéglő, Sárospatak HU
Vár Vendéglő Bread Fisherman’s Carp Soup with Catfish Filet Forest Mushroom Soup Sour Cherry Soup, Cream Pork Tenderloin, Goose Liver, Apricot Chutney, Walnut Potatoes Beef Stew, Lepcsanka Smoked Ham, Fried Onions, Sztrapacska Located in Sárospatak, not far from the Tokaj … Continue reading
Posted in Bread Basket, Budapest, Foie, Foie Gras, Food, Gnocchi, Hungary, pancake, Pancakes, Pork, Sárospatak, Vacation, Vár Vendéglő
Tagged Apricot, Apricot Chutney, Apricots, Balogh Zoltán, Beef, Beef Stew, Bread, Budapest, Butter, Carp, Carp Fish, Carp Soup, Cat fish, Catfish, Catfish Filet, Cheese, Cherries, Cherry, Cherry Soup, Chilled Fruit Soup, Chutney, Cow, Cows, Cream, endoedibles, Filet, Fish, Fish Soup, Fisherman's Carp Soup, Fisherman's Carp Soup with Catfish Filet, Fisherman's Soup, Foie, Foie Gras, Food, Foodie, Forest Mushroom, Forest Mushroom Soup, Forest Mushrooms, Fried Onion, Fried Onions, Fruit, Fruit Soup, Fruits, Geese, Gnocchi, Goose, Goose Foie Gras, Goose Liver, Ham, Hungary, Latke, Latkes, Lepcsanka, Liver, Michael Uzmann, Mushroom, Mushroom Soup, Mushrooms, Noodle, Noodles, Onion, Onions, Pancake, Pancakes, Pepper, Peppers, Pig, Pork, Pork Tenderloin, Potato, Potato Pancake, Potato Pancakes, Potatoes, Sárospatak, Sauce, Smoked Ham, Soup, Sour Cherries, Sour Cherry, Sour Cherry Soup, Sour Cream, Stew, Sztrapacska, Tenderloin, Tomato, Tomatoes, Travel, Vacation, Vályi Ferenc, Vár Vendéglő, Walnut, Walnut Potato, Walnut Potatoes, Walnuts
Mint Indian Bistro on Durango [4,] Las Vegas NV
Mint Indian Bistro Basmati Rice Samosa – Spiced Potatoes, Peas, Mint Chutney, Tamarind Chutney Butter Naan Potato and Pea Paratha Cauliflower Mahakali Mango Masala – Mango, Garlic, Pepper, Onion, Fennel Seed Chicken Chetinad Curry – Coconut, Poppy Seeds, Onion, Turmeric, … Continue reading
Posted in Bread Basket, Food, Las Vegas, Mint, Mint Indian, Mint Indian Bistro, Mint Indian Bistro on Durango, Nevada
Tagged Basmati Rice, Batter, Bay Leaf, Bay Leaves, Bean, Beans, Bell Pepper, Bell Peppers, Bindi Parikh, Bird Chili, Bird Chilis, Black Pepper, Black Peppers, Bread, Butter, Butter Naan, Butter Naan Bread, Cardamom, Carrot, Carrots, Cashew, Cashews, Cauliflower, Cauliflower Mahakali Mango Masala, Chetinad Curry, Chick Pea, Chick Peas, Chicken, Chicken Chetinad Curry, Chicken Kabob, Chicken Kabobs, Chicken Kebob, Chicken Kebobs, Chickens, Chickpea, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chili Powder, Chilis, Chutney, Cilantro, Cinnamon, Clove, Cloves, Coconut, Coconuts, Coriander, Cream, Cumin, Curry, Curry Powder, endoedibles, Fennel, Fennel Seed, Fennel Seeds, Food, Foodie, Garam, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Ghee, Ginger, Halwa, Kabab, Kababs, Kabob, Kabobs, Karma Korma, Korma, Kris Parikh, Las Vegas, Lemon, Lemons, LV, Mahakali Mango Masala, Malai Kabob, Mango, Mango Masala, Mangoes, Mangos, Masala, Michael Uzmann, Mint, Mint Chutney, Mint Indian, Mint Indian Bistro, Mint Indian Bistro Catering, Mint Indian Bistro on Durango, Naan, Naan Bread, Nevada, Nut, Nutmeg, Nuts, NV, Onion, Onions, Paratha, Paratha Bread, Pea, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Poppy Seed, Poppy Seeds, Potato, Potato and Pea Paratha, Potato and Pea Paratha Bread, Potatoes, Powder, Red Chili, Red Chili Pepper, Red Chili Peppers, Red Chili Powder, Red Chilis, Rice, Samosa, Samosas, Sauce, Seed, Seeds, Sin City, Spiced Potato, Spiced Potatoes, Tamarind, Tamarind Chutney, Tomato, Tomatoes, Turmeric, Ulzan Mehta, Vegas, Vegetable, Vegetable Karma Korma, Vegetable Samosa, Vegetable Samosas, Vegetables, White Rice, Yogurt
Mint Indian Bistro on Durango Catering, Las Vegas NV
Mint Basmati Rice Butter Naan Goat Korma Butter Chicken Samosa, Pakora Chicken Kebob Gajar Halwa Golub Jamun Although Mint Indian Bistro has been serving Spring Valley since December 2016 it wasn’t until a recent merger with India Oven Masala Bar … Continue reading
Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Mint, Mint Catering, Mint Indian, Mint Indian Bistro, Mint Indian Bistro Catering, Mint Indian Bistro on Durango, Mint Indian Bistro on Durango Catering, Nevada
Tagged #supportlocal, Almond, Almonds, Basmati Rice, Batter, Bay Leaf, Bay Leaves, Bean, Beans, Beef Kabobs, Bell Pepper, Bell Peppers, Bindi Parikh, Bird Chili, Bird Chilis, Bread, Butter, Butter Chicken, Butter Naan, Butter Naan Bread, Cardamom, Carrot, Carrots, Cashew, Cashews, Catering, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chicken Kebob, Chicken Kebobs, Chickens, Chickpea, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chili Powder, Chilis, Chutney, Cilantro, Cinnamon, Clove, Cloves, Coconut, Coconuts, Coriander, Cream, Cumin, Curry, Curry Powder, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Fennel, Fennel Seed, Fennel Seeds, Food, Foodie, Gajar Halwa, Garam, Garam Masala, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Ghee, Ginger, Goat, Goat Korma, Gram, Gram Masala, Gulab Jamun, Halwa, Honey, Kabab, Kababs, Kabob, Kabobs, Kheer, Korma, Kris Parikh, Lamb, Lambs, Las Vegas, Lemon, Lemons, LV, Masala, Michael Uzmann, Milk, Milk Powder, Mint, Mint Catering, Mint Chutney, Mint Indian, Mint Indian Bistro, Mint Indian Bistro Catering, Mint Indian Bistro on Durango, Mint Indian Bistro on Durango Catering, Mints, Naan, Naan Bread, Nevada, Nut, Nuts, NV, Onion, Onions, Pakora, Pastries, Pastry, Pea, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Potato, Potatoes, Powder, Raisin, Raisins, Red Chili, Red Chili Pepper, Red Chili Peppers, Red Chili Powder, Red Chilis, Rice, Saag Paneer, Saffron, Salads, Samosa, Samosas, Sauce, Sheep, Sin City, Sugar, Syrup, Tamarind, Tamarind Chutney, Tomato, Tomatoes, Turmeric, Ulzan Mehta, Vegas, Vegetable, Vegetable Samosa, Vegetable Samosas, Vegetables, White Rice, Yogurt
Bora Bora Yacht Club, Bora Bora PF
Bora Bora Yacht Club Baguette, Butter Marbled Foie Gras Terrine, Mango Chutney, Crostini Chicken Wok, Coconut Milk, Curry, Carrots, Cabbage, Sesame Seeds Duck Magret, Honey Sauce, Mashed Carrots Garlic Shrimp, Green Beans, Grilled Potatoes Bora Bora Yacht Club resides north … Continue reading
Posted in Bora Bora, Bora Bora Yacht Club, Bread Basket, Foie, Foie Gras, Food, French Polynesia, Vacation
Tagged Baguette, Bean, Beans, Bora Bora, Bora Bora Yacht Club, Bread, Breast, Breasts, Butter, Cabbage, Carrot, Carrots, Chicken, Chicken Wok, Chickens, Chutney, Coconut, Coconut Milk, Coconuts, Crostini, Curry, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, endoedibles, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, French Polynesia, Garlic Shrimp, Gravy, Green Bean, Green Beans, Grilled Potato, Grilled Potatoes, Honey, Honey Sauce, Liver, Magret, Mango, Mango Chutney, Mangoes, Mangos, Marbled Foie Gras, Marbled Foie Gras Terrine, Mashed Carrot, Mashed Carrots, Michael Uzmann, Milk, Potato, Potatoes, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shrimp, Shrimps, Terrine, Travel, Vacation
Saint James Restaurant, Bora Bora PF
Saint James Restaurant The Saint James Special – St James White & Dark Rum, Lime, Vanilla, Pineapple Juice, Mango Juice Porcini Mushroom Bisque Baguette, Butter Foie Gras Terrine – Mango Chutney, Balsamic, Salt Selection, Gingerbread The Grand Special – Peppercorn … Continue reading
Posted in Bora Bora, Bread Basket, Dessert, Foie, Foie Gras, Food, French Polynesia, Ice Cream, Saint James, Saint James Restaurant, Vacation
Tagged Apple, Apple Tart Tatin, Apples, Baguette, Baguettes, balsamic, Balsamic Vinegar, Beef, Beef Tenderloin, Bisque, Bora Bora, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Fruit Bread, Butter, Butter Sauce, Cake, Cakes, Cherries, Cherry, Chutney, Cinnamon, Cocktail, Cocktails, Cognac, Cow, Cows, Cream, Creme Brulee, Custard, Dark Rum, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, endoedibles, Flower, Flowers, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, French Polynesia, Fruit, Fruit Bread, Ginger, Ginger bread, Ginger Salt, Gingerbread, Ice Cream, Juice, Lettuce, Lime, Limes, Liver, Magret, Mango, Mango Chutney, Mango Juice, Mangoes, Mangos, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Purple Potato, Mashed Purple Potatoes, Michael Uzmann, Mulled Wine, Mulled Wine Sauce, Mushroom, Mushroom Bisque, Mushrooms, Pastries, Pastry, Pave, Pepper, Peppercorn, Peppercorn Sauce, Peppercorn Tenderloin, Peppercorn Tenderloin flambéed at your table with Cognac, Peppercorns, Peppers, Pineapple, Pineapple Juice, Pineapples, Porcini, Porcini Mushroom, Porcini Mushroom Bisque, Porcini Mushrooms, Porcinis, Port, Port Reduction, Port Wine, Potato, Potato Pave, Potatoes, Pudding, Purple Potato, Purple Potatoes, Raisin, Raisins, Red Port, Red Port Reduction, Red Port Reduction based Butter Sauce, Reduction, Rum, Saint James, Saint James Restaurant, Salad, Salads, Salt, Sauce, Sea Salt, Soup, St James White & Dark Rum, Steak, Sugar, Sweet Potato, Sweet Potatoes, Tahitian Vanilla, Tahitian Vanilla Creme Brulee, Tahitian Vanilla Ice Cream, Tart, Tart Tatin, Tarts, Tenderloin, Terrine, The Grand Special, The Saint James Special, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Creme Brulee, Vanilla Ice Cream, Vanilla Salt, Vinegar, White Rum, Wine