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Tag Archives: Pineapple Juice
Café Des Artistes, Puerto Vallarta MX
Café Des Artistes AMUSE – Short rib empanada, green tomatillo sauce P’YOTE – Raicilla Xamana, pineapple juice, cactus, agave honey, lime juice MAZAPÁN MARTINI – Belvedere Vodka, Peanut liquor, Frangelico, Bailey’s, milk BREAD BASKET – Baguette, Raisin Bread, Cream Cheese … Continue reading
Posted in Café Des Artistes, Foie, Foie Gras, Mexico, Octopus, Puerto Vallarta, Truffle, Truffles
Tagged Agave, agave honey, Amuse, Avocado, Avocado Cream, Avocados, ayocote, ayocote purée, Bacon, Baguette, Baguettes, Bailey's, Bailey's Irish Cream, BAKED SOFT PANELA CHEESE FROM EL TUITO, Bass, Bass Fish, Beef, beef and scallop tartare, BEEF FILLET, Beef Jus, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short rib empanadas, Beef Short Ribs, Beet, Beets, Belvedere, Belvedere Vodka, Beurre, Beurre Blanc, BIRTHDAY DESSERT, Black Currant, Black Currants, Blue Corn, Blue Corn Tortilla, Blue Corn Tortillas, blue tortilla, blue tortillas, Bone Marrow, Bread, Bread Basket, Bread chip, Bread chips, Bread Stick, Bread Sticks, Butter, Cactus, Café Des Artistes, Cake, Cakes, Camembert, Camembert Cheese, Camembert cheese and chipotle sauce, Caramel, Casserole, Cassis, Cassis sorbet, Cheese, Cherries, Cherry, CHICATANAS, Chip, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chips, Chocolate, Chorizo, Cocktail, Cocktails, Confit, confit fennel, confit shallot, confit shallots, Corn, Corn Tortilla, Corn Tortillas, Cow, Cows, Cream, Cream Cheese, Cream Cheese Roll, CREAM OF PRAWN AND PUMPKIN SOUP, Creme, Creme Brulee, Currant, Currants, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Duck Taco, Duck Tacos, Ducks, Egg, Eggs, Empanada, Empanadas, endoedibles, Fennel, Fish, Fish Egg, Fish Eggs, fish jus, Fish Roe, Foam, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Frangelico, French Fries, French Fry, FRESH TRUFFLE RAVIOLI, Fries, Fry, Garlic, Garlic Seaweed Butter, Green Pea, green pea mousseline, Green Peas, Green Salsa, Green Tomatillo, Green tomatillo salsa, green tomatillo sauce, Green Tomatillos, GRILLED SEARED TUNA CRUSTED WITH SEEDS, Guava, Habanero, habanero mayonnaise, Habanero Pepper, Habanero Peppers, Habaneros, Hand made tortilla, Hand made tortillas, Honey, Istmeñas tostada, Istmeñas tostadas, Juice, Jus, KIDS BEEF AND FRIES, Las Vegas, Lemon, Lemons, Lentil, Lentils, Lime, Lime Juice, Limes, Liquor, Liver, Livers, Mango, Mangoes, Mangos, MARINATED BROILED OCTOPUS WITH CHICATANAS, Marrow, Martini, Mayo, Mayonnaise, Mazapan, MAZAPÁN MARTINI, Mexico, Michael Uzmann, Milk, Morel, Morels, MORELS WITH FRESH TRUFFLE RAVIOLI, morita pepper, morita pepper-cherry salsa, morita peppers, Mousseline, Mussels, MUSSELS CASSEROLE, Noodle, Noodles, Nopales, Octopus, Onion, Onions, P'YOTE, Paella, Paella risotto style with chorizo, Panela, panela cheese, PANELA CHEESE FROM EL TUITO, paper potato, paper potatoes, Paprika, Pasta, Pastries, Pastry, Pea, pea mousseline, Peanut, Peanut liquor, Peanuts, Peas, Pepper, Peppers, Pig, Pineapple, Pineapple Juice, Pineapples, Pita, Pita Bread, pita bread chip, pita bread chips, Pitas, Pork, Potato, potato and bacon terrine, Potato Foam, Potato slice, Potato slices, Potatoes, Prawn, Prawns, Puerto Vallarta, Pumpkin, Pumpkin Soup, Pumpkins, Puree, Quelites, Radish, Radishes, Raicilla, Raicilla Xamana, Raisin, Raisin Bread, Raisins, Ravioli, Ravioli Pasta, Red Snapper, Red Snapper Fish, Red Wine, Red Wine Sauce, Rib, Ribs, Rice, Risotto, ROASTED SEA BASS WITH BEURRE BLANC AND CHIPOTLE, Roe, Roll, Saffron, Salmon, Salmon Egg, Salmon Eggs, Salmon Fish, Salmon Roe, Salsa, Salsa Verde, Sauce, sautéed lentil, sautéed lentils, Scallop, Scallops, Sea Bass, Sea Bass Fish, Sea Weed, Seaweed, Seed, Seeds, Shallot, Shallots, Short Rib, SHORT RIB AND BEEF FILLET, Short Rib Empanada, Short Rib Empanadas, Smoked Beet, Smoked Beets, Snapper, Snapper Fish, SOFT PANELA CHEESE FROM EL TUITO, Sorbet, Soup, Spice Bread, spices bread, Sugar, Taco, Tacos, Tartare, Terrine, Thierry Blouet, Tomatillo, Tomatillo Sauce, Tomatillos, Tomato, Tomatoes, Tostada, Tostadas, Travel, Truffle, TRUFFLE RAVIOLI, Truffles, Tuna, Tuna Fish, Tuna Tartare, TUNA TARTARE WITH AVOCADO, Vacation, Vanilla, Vodka, Watercress, watercress and bacon taco, Wine, ZARANDEADO RED SNAPPER, ZARANDEADO RED SNAPPER FILLET
Early Birds, Las Vegas NV
Early Birds – A Breakfast Spot THE BIRD BATH – Rum, Coconut Cream, Blue Curacao, Pineapple Juice Coffee DOUBLE SMASH BURGER – Two Smashed Beef Patties, American Cheese, Grilled Onions, Pickle Chips, Secret Sauce, Potato Bun CHICKEN AND WAFFLES – … Continue reading
Posted in Breakfast, Coffee, Dessert, Early Birds, Early Birds – A Breakfast Spot, Food, French Toast, Ice Cream, Las Vegas, Nevada, pancake, Pancakes, Pork, Waffle, Waffles
Tagged American Cheese, Banana, BANANA FOSTER PANCAKE, BANANA FOSTER PANCAKES, Bananas, Bananas Foster, Beef, Beef Patties, Beef Patty, Bell Pepper, Bell Peppers, Blue Curacao, Bread, Breakfast, Breast, Breasts, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Bun, Buns, Burger, Burgers, Butter, Candied Banana, Candied Bananas, Caramel, Caramelized Onion, Caramelized Onions, Cereal, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chicken, Chicken & Waffles, Chicken and Waffles, Chicken Breast, Chicken Breasts, Chickens, Chip, Chips, Chris Zadie, Cinnamon, Cinnamon Sugar, Cinnamon Toast Crunch, Cinnamon Toast Crunch Cereal, Cocktail, Cocktails, Coconut, Coconut Cream, Coconuts, Coffee, Confectioner's Sugar, Corn Flake, Corn Flake Cereal, Corn Flake Fried Chicken, Corn Flakes, Corn Flakes Cereal, Corned Beef, Cow, Cows, Cream, Curacao, Deep fried Cinnamon Toast Crunch, Dessert, Desserts, Double Smash Burger, Early Birds, Early Birds – A Breakfast Spot, Egg, Eggs, endoedibles, Flake, Flakes, Food, Foodie, French Toast, Fried Chicken, Fruit, Fruits, Garlic, Green Onion, Green Onions, Grilled Onion, Grilled Onions, Ham, Hamburger, Hamburgers, Honey, Hot Honey, Ice Cream, Icing, Jam, Jelly, Juice, Las Vegas, LV, Maple, Maple Syrup, Michael Uzmann, Monte Cristo, Monte Cristo Sandwich, Nevada, NV, Onion, Onions, over easy egg, Over-Easy Eggs, Pancake, Pancakes, Pastries, Pastry, PB&J, Peanut, Peanut Butter, Peanuts, Pepper, Peppers, PHAT ELVIS, Pickle, Pickle Chip, Pickle Chips, Pickles, Pineapple, Pineapple Juice, Pineapples, Pork, Potato, Potato Bun, Potato Buns, Potatoes, Powdered Sugar, Roasted Pepper, Roasted Peppers, Rum, Ryan Labbe, Salt, Sandwich, Sandwiches, Sauce, Secret Sauce, Sin City, Skillet, Smash Burger, smash burgers, Smashed Beef Patties, Smashed Beef Patty, Smashed Potato, Smashed Potatoes, Sugar, Swiss Cheese, Syrup, THE BIRD BATH, THE IRISHMAN SKILLET, THE PHAT ELVIS, Toast, Traditional Waffle, Traditional Waffles, Vanilla, Vanilla Ice Cream, Vegas, Waffle, Waffles, Walnut, Walnuts
Nadina Authentic Fijian Restaurant, Nadi FJ
Nadina Authentic Fijian Restaurant Midori Splice – Coconut, Melon, Pineapple Juice, Vanilla Ice Cream Summer Cooler – Pineapple, Mint, Sugar Cane Syrup, Lemonade Cassava and Dalo Chips – Tomato Sauce, Rourou Dip Kokoda – Walu Fish, Bush Lemon, Coconut, Lettuce, … Continue reading
Posted in Denarau Island, Fiji, Food, Ice Cream, Nadi, Nadina Authentic Fijian Restaurant, Port Denarau, Vacation
Tagged Bean, Bean Salad, Beans, Bush Lemon, Bush Lemons, Cassava, Cassava and Dalo Chips, Chip, Chips, Cocktail, Cocktails, Coconut, Coconuts, Cream, Dalo, Denarau Island, Dip, endoedibles, Fiji, Fish, Food, Foodie, Ginger, Ice Cream, Juice, Kokoda, Kovu, Lemon, Lemonade, Lemons, Lettuce, Lime, Limes, Melon, Melons, Michael Uzmann, Midori, Midori Splice, Mint, Mints, Nadi, Nadina Authentic Fijian Restaurant, Onion, Onions, Pineapple, Pineapple Juice, Pineapples, Port Denarau, Prawn, Prawn Kovu, Prawns, Rourou Dip, Salad, Salads, Sauce, Shrimp, Shrimps, Sugar, Sugar Cane, Sugar Cane Syrup, Summer Cooler, Syrup, Taro, Tomato, Tomato Sauce, Tomatoes, Travel, Turmeric, Vacation, Vanilla, Vanilla Ice Cream, Walu, Walu Fish
Saint James Restaurant, Bora Bora PF
Saint James Restaurant The Saint James Special – St James White & Dark Rum, Lime, Vanilla, Pineapple Juice, Mango Juice Porcini Mushroom Bisque Baguette, Butter Foie Gras Terrine – Mango Chutney, Balsamic, Salt Selection, Gingerbread The Grand Special – Peppercorn … Continue reading
Posted in Bora Bora, Bread Basket, Dessert, Foie, Foie Gras, Food, French Polynesia, Ice Cream, Saint James, Saint James Restaurant, Vacation
Tagged Apple, Apple Tart Tatin, Apples, Baguette, Baguettes, balsamic, Balsamic Vinegar, Beef, Beef Tenderloin, Bisque, Bora Bora, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Fruit Bread, Butter, Butter Sauce, Cake, Cakes, Cherries, Cherry, Chutney, Cinnamon, Cocktail, Cocktails, Cognac, Cow, Cows, Cream, Creme Brulee, Custard, Dark Rum, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, endoedibles, Flower, Flowers, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, French Polynesia, Fruit, Fruit Bread, Ginger, Ginger bread, Ginger Salt, Gingerbread, Ice Cream, Juice, Lettuce, Lime, Limes, Liver, Magret, Mango, Mango Chutney, Mango Juice, Mangoes, Mangos, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Purple Potato, Mashed Purple Potatoes, Michael Uzmann, Mulled Wine, Mulled Wine Sauce, Mushroom, Mushroom Bisque, Mushrooms, Pastries, Pastry, Pave, Pepper, Peppercorn, Peppercorn Sauce, Peppercorn Tenderloin, Peppercorn Tenderloin flambéed at your table with Cognac, Peppercorns, Peppers, Pineapple, Pineapple Juice, Pineapples, Porcini, Porcini Mushroom, Porcini Mushroom Bisque, Porcini Mushrooms, Porcinis, Port, Port Reduction, Port Wine, Potato, Potato Pave, Potatoes, Pudding, Purple Potato, Purple Potatoes, Raisin, Raisins, Red Port, Red Port Reduction, Red Port Reduction based Butter Sauce, Reduction, Rum, Saint James, Saint James Restaurant, Salad, Salads, Salt, Sauce, Sea Salt, Soup, St James White & Dark Rum, Steak, Sugar, Sweet Potato, Sweet Potatoes, Tahitian Vanilla, Tahitian Vanilla Creme Brulee, Tahitian Vanilla Ice Cream, Tart, Tart Tatin, Tarts, Tenderloin, Terrine, The Grand Special, The Saint James Special, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Creme Brulee, Vanilla Ice Cream, Vanilla Salt, Vinegar, White Rum, Wine
Top of The World [5,] Las Vegas NV
Top of the World Honey Bumble Bee – Deep Eddy Ruby Red Grapefruit Vodka, Fresh Lemon Juice, Pineapple Juice, Aperol, Honey Syrup Bread Basket – Pretzel Bread, Fig Bread, Crisps, Parmesan Rolls Amuse – Scallop, Pullman Toast, Foie Gras, Amarena … Continue reading
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere
Tagged 25 year Balsamic, 25 year Balsamic Vinegar, 42oz Creekstone Farms 36-Day Dry Aged USDA Prime Porterhouse Steak, 42oz Creekstone Farms USDA Prime Porterhouse Steak, Aioli, Amarena Cherries, Amarena Cherry, Amuse, Amuse Bouche, Aperol, Bacon, Bacon & Blue Cheese Glaze, balsamic, Balsamic Glaze, Balsamic Vinegar, Basil, Bearnaise, Béarnaise Sauce, Beef, Bleu Cheese, Blue Cheese, Blue Cheese Glaze, Brad Manchester, Bradley Manchester, Bread, Bread Basket, Brulee, Brussels Sprout, Brussels Sprouts, Butter, Buttercream, Buttercream Frosting, Buttercream Icing, Cake, Cakes, Caprese, Caprese Salad, Chad Castanino, Chantilly, Chantilly Cake, Cheese, Cherries, Cherry, Chilean Seabass, Chilean Seabass Fish, Cocktail, Cocktail Sauce, Cocktails, Coffee, Corn, Cow, Cows, Crab, Crab Claw, Crab Claws, Crabs, Cream, Cream Corn, Creamed Corn, Creamed Corn Brulee, Creekstone Farms, Creekstone Farms Dry Aged USDA Prime Porterhouse Steak, Creekstone Farms USDA Prime Porterhouse Steak, Crisp, Crisps, Crispy Yukon Potato, Crispy Yukon Potatoes, Deep Eddy, Deep Eddy Ruby Red Grapefruit Vodka, Deep Eddy Vodka, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dry Aged Porterhouse Steak, Dry Aged USDA Prime Porterhouse Steak, Duck, Duck Liver, endoedibles, Espresso, Fennel, Fig, Fig Bread, Figs, Fish, Foie, Foie Gras, Food, Foodie, Fresh Basil, Fresh Herb, Fresh Herbs, Fresh Lemon Juice, Fresh Mozzarella, Fresh Mozzarella Cheese, Frosting, Glacier 51, Glacier 51 Chilean Seabass, Glaze, Grapefruit, Grapefruits, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, Honey Bumble Bee, Honey Syrup, Ice Cream, Icing, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Juice, King Crab, King Crabs, Las Vegas, Lemon, Lemon Juice, Lemons, Liver, Lobster, Lobster Salad, Lobsters, LV, Maine Lobster, Maine Lobster Salad, Maine Lobsters, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, NV, Onion, Onions, Pan-Fried Brussels Sprout, Pan-Fried Brussels Sprouts, Parmesan, Parmesan Cheese, Parmesan Roll, Parmesan Rolls, Pastries, Pastry, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pineapple, Pineapple Juice, Pineapples, Pork, Porterhouse, Porterhouse Steak, Potato, Potatoes, Pretzel, Pretzel Bread, Pretzels, Prime Porterhouse Steak, Pullman Bread, Pullman Toast, Raspberries, Raspberry, Raspberry Chantilly Cake, Red Wine, Red Wine Reduction, Rock Sugar, Roll, Rolls, Romesco, Ruby Red Grapefruit, Ruby Red Grapefruits, Salad, Sauce, Sauce Bearnaise, Scallop, Scallops, Seabass, Seabass Fish, Shellfish, Shellfish Tower, Shrimp, Shrimp Cocktail, Shrimps, Sin City, Snow Crab, Snow Crab Claw, Snow Crab Claws, Snow Crabs, Steak, Sugar, Syrup, The Strat, The Stratosphere, Toast, Toasted Pine Nut, Toasted Pine Nuts, Tomato, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, USDA Prime Porterhouse Steak, Vanilla, Vanilla Ice Cream, Vegas, Vinegar, Vodka, Wine, Yukon Gold Potato, Yukon Gold Potatoes
Partage, Las Vegas NV
Partage Mezcal Old Fashion – Mezcal, Green Chartreuse, Espelette Pepper Syrup, Peychaud’s Bitters, Star Anise Exotic Colada – Pineapple Juice, Orange Juice, Coconut, Mango Puree King Crab – Potato Mousse, Osetra Caviar, Fish Soup Jelly, Tuile, Peppers, Zucchini Goat Cheese … Continue reading
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Octopus, Partage, Pork, Truffle, Truffles
Tagged 16oz Snake River Kurobuta Pork Chop, Acorn, Acorns, All spice, Allspice, Anise, Apple, Apple Gel, Apple Terrine, Apples, Applewood, Applewood Smoked 18oz Choice Grass Fed Rib Eye, Applewood Smoked Choice Grass Fed Rib Eye, Artichoke, Artichokes, Aspic, Baguette, balsamic, Balsamic and Honey Chunk, Balsamic and Honey Chunks, Balsamic Vinegar, Banana, Bananas, Beef, Beef Rib Eye, Bitters, Blossom, Blossoms, Bone, Bone Marrow, bones, Bourbon, Bourbon Vanilla, Bread, Broccoli, Broth, Brown Butter, Brown Butter Crisp, Brown Butter Crisps, Butter, Cake, Caper, Capers, Caramel, Caramelized Puff Pastry, Carrot, Carrots, Caviar, Celeriac, Celeriac Puree, Celery Root, Celery Root Puree, Chartreuse, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Pate, Chickens, Chocolate, Chocolate Cake, Chocolate Macaron, Chocolate Macarons, Chocolate Praline, Chocolate Praline Sable, Chocolate Pralines, Choice Grass Fed Rib Eye, Chunk, Chunks, Cinnamon, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Compote, Confit, Confit Potato, Confit Potatoes, Cookie, Cookies, Corn, Cornichon, Cornichon Mousse, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crisp, Crisps, Croque, Croque Monsieur, Crust, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Duck Prosciutto, Ducks, Edible Gold, Edible Silver, Egg, Eggplant, Eggplants, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Pepper Syrup, Espelette Peppers, Espresso, Exotic Colada, Fennel, Fennel Compote, Fish, Fish Egg, Fish Eggs, Fish Soup, Fish Soup Jelly, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Garlic, Gel, Gelee, Ginger, Ginger bread, Ginger Chocolate Macaron, Ginger Macaron, Ginger Macarons, Goat Cheese, Gold, Gold Leaf, Granny Smith, Granny Smith Apple, Granny Smith Apple Gel, Granny Smith Apples, Granny Smiths, Grass Fed Rib Eye, Grass Fed Ribeye, Green Chartreuse, Green Onion, Green Onions, Green Peppercorn, Green Peppercorn and Acorn Salt Crust, Green Peppercorns, Herb, Herb and Sesame Crust, Herbs, Homemade Pain de Mie, Honey, Housemade Baguette, Ice, Ice Cream, Jelly, Juice, King Crab, King Crabs, Kurobuta, Kurobuta Pork, Kurobuta Pork Chop, La Banane, La Pomme, Las Vegas, Legume, Legumes, Lemon, Lemons, Liver, LV, Lychee, Lychee Ice Cream, Lychees, Macaron, Macarons, Madagascar Bourbon Vanilla, Madagascar Bourbon Vanilla Cream, Madagascar Vanilla, Mango, Mango Puree, Mangoes, Mangos, Marrow, Mezcal, Mezcal Old Fashion, Michael Uzmann, Mignardise, Mignardises, Mocktail, Mocktails, Mousse, Mushroom, Mushrooms, Nevada, Nicolas Kalpokdjian, NV, Octopus, Oil, Old Fashion, Onion, Onion Puree, Onions, Orange, Orange Juice, Oranges, Osetra, Osetra Caviar, Ox, Ox tail, Oxtail, Oxtail Croque Monsieur, Oyster, Oyster Sauce, Oysters, Pain, Pain de Mie, Parsley, Partage, Pastries, Pastry, Pate, Pate en Croute, Pea, Pear, Pear Gelee, Pears, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Petit Four, Petit Fours, Peychaud's, Peychaud's Bitters, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pineapple, Pineapple Juice, Pineapples, Pop Corn, Popcorn, Popcorn Siphon, Pork, Pork Chop, Potato, Potato Mousse, Potatoes, Praline, Pralines, Prosciutto, Puff Pastry, Puree, Purple Potato, Purple Potato Shell, Purple Potatoes, Ratatouille, Red Onion, Red Onion and Balsamic Compote, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Ribeye Steak, Rosemary, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salt Caramel, Salt Caramel Ice Cream, Salt Crust, Salted Butter, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shell, Silver, Silver Leaf, Sin City, Siphon, Snake River, Snake River Kurobuta Pork Chop, Snake River Pork, Soup, Soy, Soy Sauce, Spring Mountain, Squash, Squash Blossom, Squash Blossom Tempura, Squash Blossoms, Star Anise, Steak, Sugar, Syrup, Tempura, Terrine, Tian, Tian de Legumes, Toast, Tomato, Tomatoes, Tomatos, Truffle, Truffle Oil, Truffles, Tuile, Turnip, Turnips, Vanilla, Vanilla Cream, Vegas, Vegetable, Vegetable Broth, Vegetables, Vincent Pellerin, Vinegar, White Chocolate, White Chocolate Cream, Yuri Szarzewski, Zucchini, Zucchini and Eggplant Confit
MB|Steak [3,] Las Vegas NV
MB|Steak Pineapple Daiquiri – Flor de Cana Anejo Rum, Pineapple Juice, Lime Iced Tea – Sweetener Cheese Bread with Herb Butter Crispy Rock Shrimp – Cherry Pepper Aioli, Chili Cilantro Sauce Charred Spanish Octopus – Broccolini, Stewed Tomatoes, Port Wine … Continue reading
Posted in Bread Basket, Crab, Dessert, Food, Las Vegas, MB, MB Steak, MB|Steak, Nevada, Octopus
Tagged 32oz Roasted Chili Rub Tomahawk for two, Aioli, Alaskan King Crab, Alaskan King Crabs, Almond, Almonds, Anejo Rum, Artichoke, Artichokes, Banana, Bananas, Basil, Basil Vinaigrette, Bean, Beans, Beef, Bread, Broccolini, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Candied Peanut, Candied Peanut Popcorn, Candied Peanuts, Candied Pecan, Candied Pecans, Caramel, Caramel Banana, Caramel Bananas, Carrot, Carrot Cake, Carrots, Castellano Olive, Castellano Olives, Charred Spanish Octopus, Cheese, Cheese Bread, Cheese Bread with Herb Butter, Cheese Cake, Cheesecake, Chef’s Salt, Cherry Pepper, Cherry Pepper Aioli, Cherry Peppers, Chili, Chili Cilantro Sauce, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chop Salad, Chopped Salad, Cilantro, Cinnamon, Cocktail, Cocktails, Corn, Corn Meal, Cornmeal, Crab, Crabs, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Creamed Corn, Crispy Rock Shrimp, Daiquiri, Dessert, Desserts, Drawn Butter, endoedibles, Flor de Cana, Flor de Cana Anejo Rum, Food, Foodie, Frosting, Green Bean, Green Beans, Grilled Tiger Shrimp, Grits, Gruyere, Gruyere Cheese, Hard Rock, Hard Rock Hotel, Hard Rock Hotel & Casino, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Ice, Iced Tea, Icing, Juice, King Crab, King Crabs, Las Vegas, Layered Carrot Cake, Lemon, Lemons, Lettuce, Lime, Limes, LV, Mascarpone, Mascarpone Cheese, MB, MB Steak, MB Steak Sauce, MB|Steak, Michael Morton, Michael Uzmann, Mickey Harden, Morton Brothers, Mushroom, Mushroom Grits, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, NV, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pastries, Pastry, Patrick Anthony Munster, Patrick Munster, Peanut, Peanuts, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Pepperoncini, Peppers, Pickle, Pickled Shallot, Pickled Shallots, Pickles, Pineapple, Pineapple Daiquiri, Pineapple Juice, Pineapples, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pop Corn, Popcorn, Port, Port Wine, Potato, Potato Gratin, Potatoes, Potatoes au Gratin, Ricotta, Ricotta Cheese, Roasted Chili, Roasted Chili Pepper, Roasted Chili Peppers, Roasted Chilis, Roasted Pineapple, Roasted Pineapples, Roasted Poblano, Roasted Poblano Pepper, Roasted Poblano Peppers, Roasted Poblanos, Rock Shrimp, Rum, Salad, Salads, Salt, Sauce, Sel Gris, Shallot, Shallots, Shrimp, Shrimps, Sin City, Spanish Octopus, Spice Roasted Pineapple, Steak, Steak Sauce, Stewed Tomato, Stewed Tomatoes, Sugar, Sweet Corn, Sweetener, Tea, Tiger Shrimp, Toasted Almond, Toasted Almonds, Tomahawk, Tomahawk Steak, Tomato, Tomatoes, Vanilla, Vegas, Vinaigrette, White Bean, White Beans, Wine
La Taqueria, San Francisco CA
La Taqueria Agua de Pina Horchata Flour Quesadilla – Four Cheese Blend Regular Pollo Taco Dorado-Style / Regular Lengua Taco Dorado-Style / Regular Carne Asada Taco Dorado-Style – Pinto Beans, Pico de Gallo Regular Carnitas Burrito Dorado-Style – Pinto Beans, … Continue reading
Posted in California, Food, La Taqueria, Pork, San Francisco, Vacation
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