Tag Archives: Crème Dijonnaise

July 6, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [17,] Las Vegas NV

Bardot Brasserie 2018 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Pate en Croute – Pork, Foie Gras, Black Truffle, Aspic, Whole Grain Mustard, Salad Steak Tartare – USDA Prime Filet Ground to Order, Egg Yolk, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2018 La Vieille Ferme Rosé, 20oz USDA Prime Filet, Almond Brittle, Apricot, Apricot Preserves, Aria, Aria Resort & Casino, Aria Resort and Casino, Aspic, Baby Carrots, Baby Spinach, Bacon, Bacon Lardons, Baguette, Baked Alaska, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Bass, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Belgian Endive, Beurre, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushrooms, Blenheim Apricot Preserves, Blood Orange, Bobo Farms Chicken, Braised Artichokes, Brandied Cherries, Bread, Brioche, Butter, Buttered Green Asparagus, Buttermilk, Buttermilk Ice Cream, Cake, Cakes, Candied Rhubarb, Caper Aioli, Caper-Brown Butter, Caramel, Caramelized Onions, Caramelized Puff Pastry, Carrots, Cauliflower-Turnip Fondant, Charcoal Grilled 8 Bone New Zealand Lamb Rack, Chartreuse-Garlic Butter, Cheese, Cheesecake Mille Feuille, Chicken, Chip, Chips, Chocolate, Chocolate Ganache, Chocolate Macaron, Chorizo Escabeche, Cinnamon, Coffee, Cognac, Cookie, Cookies, Corn, Cornichons, Cow, Cows, Cream, Creme Brulee, Crème Dijonnaise, Crispy Green Falafel, Croissant Crumbs, Dark Chocolate, Dessert, Desserts, Dill, Donut, Donuts, Double Cut Pork Chop, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Liver, Echire, Echire Butter, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot Bardot, Escargots Bardot, Espelette Chili, Espresso, Espresso Crème Brulee, Fava Beans, Fennel, Filet, Filet of Beef, Fines Herbes, Fingerling Potatoes, Fish, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Veloute, Food, Foodie, French Chocolate Cookie, French Toast, Fresh Beignets, Fromage Blanc Pastry Cream, Gateau Basque, Gateau Basque Gooey Butter Cake, Gaufrette, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrettes, Gnocchi, Gooey Butter Cake, Grain Mustard Beurre Blanc, Green Asparagus, Green Beans, Harry’s Berries Strawberry, Herbed Bread Crumbs, Heritage Chicken Roti, Horseradish Pommes Puree, House Brioche, Ice, Ice Cream, JD Ontiveros, Josh Smith, King Crab & Endive Salad, La Vieille Ferme Rose, Lamb, Las Vegas, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Loup de Mer Provencal, LV, Macaroni & Mimolette Gratinee, Mandarin Orange Glaze, Michael Mina, Michael Uzmann, Mille Feuille, Mushroom Bread Pudding, Mushroom Duxelles, mustard, Nevada, Nicoise Olive Tapenade, NV, Oak Smoked Duroc Pork, Octopus a la Basquaise, Onion, Onions, Orange, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Parisian Gnocchi, Parmesan Cheese, Pasta, Pastries, Pastry, Pate, Pate en Croute, Peas, Peas a la Francaise, Pepper, Peppers, Pig, Pineapple Tarte Tatin, Pommes Allumettes, Pop Tarte Flambé, Pork, Potato, Potato Chip, Potatoes, Preserves, Prime Beef, Prime Filet, Prime Filet of Beef, Prosciutto di Parma, Puff Pastry, Rack of Lamb Bohemienne, Raclette Cheese, Ras el Hanout, RLM Comte Cheese, Roasted Garlic & Tahini Creamed Spinach, Rose, Rose Wine, Ruby Port Gelee, Saffron Rouille, Salad, Salads, Salted Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Sauce Vin Jaune, Scallops a la Grenobloise, Scarlet Frills Mustard, Seared Foie Gras Rossini, Seared Millet Cake, Sel, Sel Gris, Semolina Gnocchi, Sheep, Sherry Vinegar, Sin City, Smoking Goose Bacon, Sparkling Wine, Spring Onion Soubise, Sprouting Broccoli, Squash Blossom Pistou, Steak, Steak Tartare, Strawberry Shortcake Baked Alaska, Sugar, Summer Black Truffle, Summer Squash, Sungold Cherry Tomatoes, Sweet Corn, Tarbais Beans, Tart Tatin, Tartare, Tasting Menu, Tete de Moine Cheese, Toasted Hazelnuts, Tomato, Tomatoes, Truffle, Truffles, Turbinado Croquant, Ty Clark, USDA Prime Filet of Beef, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean Ice Cream, Vanilla Mascarpone, Vegas, Viking Village Scallops, Warm Caramelized Pineapple, Whole Grain Mustard, Wild Burgundy Snails in Puff Pastry, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Wood Roasted Sea Bass, Yolk, Yolks

April 7, 2019
5:00 PM
by: Uhockey

Bardot Brasserie [16,] Las Vegas NV

Bardot Brasserie 2017 La Vieille Ferme Rosé Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, LA Mill, LAMill, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 La Vieille Ferme Rose, 20oz USDA Prime Filet, Aioli, Apricot, Apricots, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Spinach, Baguette, Baguettes, Baked Alaska, Banyuls, Banyuls Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Berries, Berry, Beurre d’echire, Beurre d’echire A.O.C., Black Truffle, Black Truffles, Blenheim Apricot, Blenheim Apricot Preserve, Blenheim Apricots, Blood Orange, Blood Oranges, Bordelaise, Bourguignon, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Rhubarb, Caper, Caper Aioli, Caper-Brown Butter, Capers, Caramel, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Charcoal Grilled 8 Bone New Zealand Lamb Rack, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Mousse, Chorizo, Chorizo Escabeche, Cinnamon, Citrus, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Country Bread, Cow, Cows, Crab, Crabs, Cream, Creamed Spinach, Creme, Creme Brulee, Crème Dijonnaise, Crispy Falafel, Crispy Green Falafel, Croissant, Croissant Crumb, Croissant Crumbs, Croissants, Croquant, Crumb, Crumbs, Dark Chocolate, Dayboat Scallop, Dayboat Scallops, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Dill, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Liver, Ducks, Dumpling, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, English Pea, English Peas, Escabeche, Escargot, Escargots, Escargots Bardot, Espelette, Espelette Chili, Espelette Chili Pepper, Espelette Chili Peppers, Espelette Pepper, Espelette Peppers, Espresso, Espresso Crème Brulee, Falafel, Fava Bean, Fava Beans, Fines Herbes, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Rossini, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Chocolate Cookie, French Rosette Salame, Fresh Beignet, Fresh Beignets, Fresh Dill, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Gaufrette Potato Chip, Gaufrette Potato Chips, Gelee, Gnocchi, Golden Turnip, Golden Turnip Fondant, Golden Turnips, Grilled Country Bread, Grilled Maine Lobster, Grilled New Zealand Lamb Rack, Grilled Spanish Octopus, Harry's Berries, Harry’s Berries Strawberry, Hazelnut, Hazelnuts, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Holland White Asparagus, House Brioche, House Pate, Hudson Valley Duck, Hudson Valley Foie Gras, Ice, Ice Cream, J.D. Ontiveros, Jam, Jelly, Josh Smith, King Crab, King Crab & Endive Salad, King Crabs, LA Mill, LA Mill Coffee, La Vieille Ferme Rose, Lamb, Lamb Rack, LAMill, LAMill Coffee, Las Vegas, Lavender, Lavender Toasted Meringue, Lemon, Lemons, Liver, Lobster, Lobster Thermidor, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni & Mimolette, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni and Mimolette, Madeira, Madeira Wine, Maine Lobster, Maine Lobsters, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Millet, Millet Cake, Mimolette Cheese, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, mustard, Nettle, Nettle Pistou, Nettles, Nevada, New Zealand Lamb Rack, NV, Octopus, Octopus a la Basquaise, Orange, Oranges, Pan Roasted Hudson Valley Duck, Pan Roasted Hudson Valley Duck Breast, Parfait, Parisian Gnocchi, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pastry Cream, Pate, Pea, Peas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pistachio, Pistachios, Pistou, Pomme, Pommes, Pommes Souffle, Pork, Pork Pate, Pork Rillettes, Port, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Preserves, Prime Beef, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Rack of Lamb, Rack of Lamb Bohemienne, Ramp, Ramps, Rhubarb, Rillette, Rillettes, RLM Comte Cheese, Roasted Garlic, Roasted Garlic & Tahini Creamed Spinach, Rose Wine, Rosette Salame, Rossini, Rouille, Ruby Port, Ruby Port Gelee, Ruby Port Wine, Saffron, Saffron Rouille, Salad, Salads, Salame, Salami, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Sauce Verte, Scallops, Scallops Veronique, Seared Foie Gras, Seared Foie Gras Rossini, Seared Millet Cake, Seasonal Citrus, Sel, Sel Gris, Semolina, Semolina Gnocchi, Sheep, Sherry, Sherry Vinegar, Sherry Wine, Shortcake, Sin City, Snail, Snails, Soubise, Spanish Octopus, Sparkling Wine, Spinach, Spring Onion, Spring Onion Soubise, Spring Onions, Steak, Steak Tartare, Stinging Nettle, Stinging Nettles, Strawberries, Strawberry, Strawberry Shortcake, Strawberry Shortcake Baked Alaska, Sugar, Sweet Corn, Tahini, Tarbais Bean, Tarbais Beans, Tart, Tartare, Tarte, Tarte Tatin, Tasting Menu, Tete de Moine, Tete de Moine Cheese, Thermidor, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, USDA Prime Filet Ground to Order, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Viking Village, Viking Village Dayboat Scallops, Viking Village Scallop, Viking Village Scallops, Vinegar, Warm Caramelized Pineapple, Wellington, White Asparagus, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wild Ramp, Wild Ramps, Wine, Wood Grilled Maine Lobster, Wood Grilled Spanish Octopus, Yolk, Yolks, Za’atar

September 14, 2018
7:25 PM
by: Uhockey

Bardot Brasserie [12,] Las Vegas NV

Bardot Brasserie 2017 Gerard Bertrand Cremant de Limoux Rose Bardot Baguette – Beurre d’Echire A.O.C., Sel Gris Country Bread Charcuterie Board – Prosciutto di Parma, French Dry Salame, Country Pate, Pork Rillettes, Grilled Country Bread, House Mustard, Cornichons King Crab … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 14oz USDA Prime Filet, 2017 Gerard Bertrand Cremant de Limoux Rose, Aioli, Almond, Almond Brittle, Almonds, Aria, Au Jus, Baked Alaska, Banana, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Baguette with Beurre d’echire A.O.C. and Sel Gris, Bardot Brasserie, Bardot French Toast, Basil, Basque Creamed Corn, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Bell Pepper, Bell Peppers, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Garlic, Black Garlic Au Jus, Black Truffle, Black Truffles, Bobo Farm, Bobo Farms, Bobo Farms Free-Range Chicken, Bread, Bread Crumb, Bread Crumbs, Bread Pudding, Brioche, Brioche Bread, Brioche Toast, Brittle, Buckwheat, Buckwheat Sable, Buckwheat Sable Cookie, Buckwheat Sable Cookies, Buckwheat Sables, Burgundy Snail, Butter, Cake, Cakes, Caper, Caper Aioli, Capers, Chambord, Chambord Sauce, Champagne, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Roti, Chickpea, Chickpea Battered Vegetable, Chickpea Battered Vegetables, Chickpea Flour, Chickpeas, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Macaron, Chocolate Mousse, Coffee, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Country Bread, Country Pate, Cow, Cows, Crab, Cream, Creamed Corn, Creekstone Farm, Creekstone Farms, Creekstone “Triple Black” Prime Rib, Creme, Creme Brulee, Crème Dijonnaise, Crème Fraiche, Croissant, Croissant Bread Crumbs, Croissants, Cromesquis, Crust, Dark Chocolate, Dark Chocolate Crust, Dark Chocolate Mousse, Dark Chocolate Shell, Dessert, Desserts, Dijon, Dijonnaise, Donut, Donuts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Doughnut, Doughnuts, Dry Salame, Duck, Duck a la Presse, Duck Breast, Duck Liver, Duck Printaniere a la Presse, Ducks, Duxelle, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, Endive, Endive Salad, Endives, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espelette, Espelette Pepper, Espresso, Espresso Crème Brulee, Filet, Fine Herb, Fine Herbs, Foie, Foie Gras, Foie Gras French Toast, Foie Gras-Madeira Veloute, Food, Foodie, Free-Range Chicken, French Chocolate Cookie, French Dry Salame, French Toast, Fried Eggplant, Fried Eggplants, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Velouté, Gerard Bertrand Cremant de Limoux Rose, Green Bean, Green Beans, Grilled Country Bread, Grilled Maine Lobster, Haricot Verts, Haricots Vert, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Heritage Chicken Roti, Honey, Honeycomb, Horseradish, Horseradish Crème Fraiche, House Mustard, Hudson Valley Duck, Hudson Valley Duck Breast, Ice, Ice Cream, Ice Cream Cake, Ice Cream Cakes, King Crab, King Crab & Endive Salad, Las Vegas, Lemon, Lemons, Lobster, Lobster Thermidor, Lobsters, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroon, Madeira, Madeira Wine, Maine Lobster, Maine Lobsters, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Michaell Mina, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Bread Pudding, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Mushrooms and Polenta, mustard, Nevada, NV, Onion, Onions, Orgeat, Orgeat Syrup, Pan Roasted Hudson Valley Duck Breast, Panisse, Parmesan, Parmesan Cheese, Pastries, Pastry, Pate, Peanut, Peanut Butter, Peanut Butter Cream, Peanut Butter Tart, Peanut Butter Tarts, Peanuts, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Poached Egg, Poached 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Bardot Brasserie [17,] Las Vegas NV

Bardot Brasserie [16,] Las Vegas NV

Bardot Brasserie [12,] Las Vegas NV

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