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Tag Archives: Supremes
Scotch 80 Prime [17,] Las Vegas NV
Scotch 80 Send For Me – Figenza Fig Vodka, Fresh Lemon Sour, Muddled Blueberries Japanese Milk Bread, Herbs, Butter Truffle Parmesan Chips Amuse – Wagyu Empanadas, Oyster with Tomato, Lumpia Summer Corn Bisque – Brentwood Corn, Dungeness Crab Salad, Saffron … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 12oz Creekstone Farms New York Strip, 40oz Creekstone Farms Prime Dry-Aged Long Bone Ribeye, American Cheese, Amuse, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Beef, Beef Tallow, Berries, Berry, Bisque, Blueberries, Blueberry, Bluefin Tuna, Bluefin Tuna Fish, Bread, Bread Basket, Brentwood Corn, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Butter, Cake, Cakes, Campanelle, Campanelle Pasta, Caramel, Cheddar, Cheddar Cheese, Cheese, Cheese Fondue, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate Cake, Cinnamon, Cocktail, Cocktails, Corn, Corn Bisque, Cow, Cows, Crab, Crabs, Cream, Creekstone Farms, Creekstone Farms New York Strip, Creekstone Farms Prime Dry-Aged Long Bone Ribeye, Creme, Crème Fraiche, Crisp, Crisps, Crispy Onion, Crispy Onions, Crust, Crustacean, Curry, Curry Emulsion, Dessert, Desserts, Dry-Aged Long Bone Ribeye, Duck, Duck Liver, Dulce de Leche, Dulce de Leche Molten Cake, Dungeness Crab, Dungeness Crab Salad, Dungeness Crabs, Egg, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, Emulsion, endoedibles, Extra Virgin Olive Oil, Famous Hash Brown, Famous Hash Browns, Farm Egg, Farm Eggs, Fennel, Fennel Relish, Fig, Fig Vodka, Figenza, Figenza Fig Vodka, Fines Herbs, Fireball S’mores, Fish, Foam, Foie, Foie Gras, Foie Gras Foam, Fondue, Food, Foodie, Forest Mushroom, Fresh Lemon Sour, Fried Rice, Fruit, Fruits, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Glazed Berries, Glazed Berry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Harissa, Harissa Crust, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnut Praline, Hazelnut Praline Ice Cream, Hazelnut Pralines, Hazelnuts, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, Hudson Valley Foie Gras, Ice Cream, Japanese Milk Bread, Jus, Kyle Dorks, Las Vegas, Leche, Lemon, Lemon Sour, Lemons, Liver, Long Bone Ribeye, Lumpia, LV, Mac & 3 Cheese, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maldon Salt, Marcus O'Brien, Marshmallow, Marshmallows, Michael Uzmann, Milk, Milk Bread, Molten Cake, Muddled Blueberries, Muddled Blueberry, Mushroom, Mushrooms, Natural Jus, Nevada, New York Strip Steak, Noodle, Noodles, NV, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Supreme, Orange Supremes, Oranges, Oyster, Oyster with Tomato, Oysters, Palms, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pepper, Peppers, Porcini & Foie Gras Foam, Porcini Mushroom, Porcini Mushrooms, Potato, Potato Chip, Potato Chips, Potatoes, Praline, Pralines, Prime Beef, Prime Dry-Aged Long Bone Ribeye, Relish, Ribeye, Ribeye Steak, Rice, Roll, Rolls, S'mores, Saffron, Saffron Tuile, Salad, Salt, Sauce, Sauces, Scotch 80, Scotch 80 Prime, Sea Salt, Seared Bluefin Tuna, Seared Bluefin Tuna Fish, Send For Me, Shallot, Shallots, Shellfish, Sin City, Soup, Spread, Steak, Sugar, Summer Corn, Summer Corn Bisque, Supreme, Supremes, Tallow, Tammy Alana, Tasting Menu, The Palms, Toasted Marshmallow, Toasted Marshmallows, Tomahawk Steak, Tomato, Tomatoes, Truffle, Truffle Parmesan Chip, Truffle Parmesan Chips, Truffle Parmesan Potato Chip, Truffle Parmesan Potato Chips, Truffle Pop corn, Truffle Popcorn, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vodka, Wagyu, Wagyu Beef, Wagyu Empanada, Wagyu Empanadas, Wagyu Fried Rice, Wagyu Steak, Warm Chocolate Cake, White Cheddar, White Cheddar Cheese, Wild Mushroom, Yolk, Yolks
Le Cirque [22,] Las Vegas NV
Le Cirque L’agent Double – Belvedere Vodka, St Germain, Lemon, Egg, Caviar Dordogne – Gin, Perigord Truffle, Chartreuse, Lavender Reserve Osetra Caviar – Buckwheat Blini, Boiled Egg, Red Onions, Crème Fraiche, Chives, Orange Condiment Black Truffle Gougere Parker Rolls, Butter … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, pancake, Pancakes, Souffle, Tasting Menu, Truffle, Truffles
Tagged 2017 Chateau Suduiraut Sauternes, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Agnolotti, Agnolotti Pasta, Almond, Almonds, Armagnac, Armagnac Caramel, Artichoke, Artichokes, Artichokes Barigoule, Asparagus, Asperges Vertes, Asperges Vertes Grillees, Banana, Bananas, Bananas Foster, Bananas Foster Bonbon, Barigoule, Barigoule Beurre Blanc, Bass, Bass Fish, Bean, Beans, Beef, Beef Ribeye, Beet, Beet Jus, Beet Root, Beet Rouges, Beets, Belgian Endive, Belgian Red Endive, Bellagio, Belvedere, Belvedere Vodka, Beurre Blanc, Bitter Greens, Bitter Greens Salad, Black Truffle, Black Truffle Gougere, Black Truffle Gougeres, Black Truffles, Blackberries, Blackberry, Blini, Blinis, Boiled Egg, Boiled Eggs, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bread, Breast, Breasts, Bronze Fennel, Broth, Brown Butter, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Bulb, Butter, Cake, Cakes, Canard, Caramel, Caramelize Chocolate Souffle, Caramelized Onion Jus, Cassis, Cassis Pate de Fruit, Caviar, Charcoal Grilled Japanese Wagyu, Charred Leek, Charred Leeks, Charred Leeks Fondue, Chartreuse, Chateau Suduiraut, Chateau Suduiraut Sauternes, Cheese, Chicken, Chicken Consommé, Chickens, Chicories, Chicory, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Mousse, Chocolate Souffle, Chocolate Streusel, Cinnamon, Citrus, Cocktail, Cocktails, Coffee, Condiment, Confit, Confit Fennel Bulb, Confit Onion, Confit Onions, Consomme, Coulis, Cow, Cows, Cream, Creamsicle, Creme, Crème Fraiche, Crepitements, Crepitements de Canard, Crisp, Crisps, Crispy Artichoke, Crispy Artichokes, Crouton, Croutons, Currant, Currants, Dameon Evers, Dark Chocolate, Dessert, Desserts, Dordogne, Duck, Duck a l’Orange, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg White, Egg Whites, Eggs, Emulsion, Endive, Endives, endoedibles, Espresso, Fennel, Fennel Bulb, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Freddy Montandon, Gabriel Fontenier, Ganache, Garlic, Garlic Root, Gelee, Gem Lettuce, gin, Gougere, Gougeres, Granita, Grapefruit, Green Asparagus, Green Chartreuse, Greens, Grey Goose, Grey Goose Vodka, Grilled Asparagus, Grilled Chicories, Grilled Chicory, Grilled Japanese Wagyu, Hudson Valley Foie Gras, Ice, Japanese Wagyu, Jus, Kale, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Leek, Leeks, Lemon, Lemons, Lettuce, Liver, Lobster, Lobster & Citrus Salad, Lobsters, Loup de mer, Loup De Mer Fish, LV, L’agent Double, Mandarin Orange, Mandarin Oranges, Mandarin Supremes, Mango, Mangoes, Mangos, Marcona Almond, Marcona Almonds, Michael Uzmann, Mignardise, Mignardises, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nasturtium, Nevada, NV, Onion, Onion Jus, Onions, Orange, Orange Condiment, Orange Mint, Oranges, Oro Blanco, Osetra, Osetra Caviar, Pancake, Pancakes, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Fondue, Passion Fruit, Passion Fruit Pate de Fruit, Pasta, Pastries, Pastry, Pate de Fruit, Pearl Onion, Pearl Onions, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pichuberries, Pichuberry, Pickle, Pickled Blackberries, Pickled Blackberry, Pickles, Pine Nut, Pine Nut Ragout, Pine Nuts, Pommes, Pommes Maxims, Porcini, Porcini Mushroom, Porcini Mushroom Duxelle, Porcini Mushrooms, Porcinis, Potato, Potatoes, Purple Kale, Ragout, Red Beet, Red Beets, Red Currant, Red Currants, Red Endive, Red Gem Lettuce, Red Onion, Red Onions, Red Pearl Onion, Red Pearl Onions, Red Shiso, Red Wine, Red Wine Sauce, Reserve Osetra Caviar, Roasted Bass, Roasted Loup de Mer, Roasted Sea Bass, Roasted Sunchoke, Roasted Sunchokes, Roe, Roll, Rolls, Romesco, Romesco Sauce, Root, Roots, Ruby Red Beet, Ruby Red Beet Root, Ruby Red Beets, Rye, Rye Bread, Rye Bread Crouton, Rye Bread Croutons, Rye Crouton, Rye Croutons, Salad, Salt, Salted Armagnac Caramel, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Satsuma Mandarin, Satsuma Mandarin Supremes, Satsuma Orange, Satsuma Oranges, Satsuma Tangerine, Satsuma Tangerines, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, Sauce Romesco, Sauternes Wine, Sea Bass, Sea Bass Fish, Seed, Seeds, Shiso, Sin City, Smoked Red Beet, Smoked Red Beets, Souffle, St. Germain, St. Germain Liqueur, Streusel, Sugar, Sunchoke, Sunchokes, Supremes, Tangerine, Tangerines, Tartare, Tartare de Tomates, Tomato, Tomato Broth, Tomato Tartare, Tomatoes, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vegetable Consommé, Vin, Vin Rouge, Vodka, Wagyu, Wagyu Beef, Wagyu Ribeye, White Grapefruit, Wine, Wine Sauce, Yuzu, Yuzu Granita