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Tag Archives: Blue Crab
Le Cirque [16,] Las Vegas NV
Le Cirque Bread Service – Brioche, Baguette, Cheese-Bacon, Pretzel, White Chocolate-Coffee, Salted and Unsalted Butter Le Crabe – Maryland Blue Crab, Osetra Caviar, Trout Roe, Avocado Mousse, Green Apple, Shellfish Gelee Les Tomates d’Ete – Summer Heirloom Tomato Fantasy, Smoked … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles
Tagged Alan Mardonovich, Apple, Apples, Avocado, Avocado Mousse, Avocados, Baby Vegetable, Baby Vegetables, Bacon, Baguette, Baguettes, Beef, Beef Cheek, Beet, Beet Powder, Beet Red Velvet, Beet Red Velvet Cake, Beets, Black Currant, Black Currants, Black Tie, Black Tie Scallop, Black Tie Scallops, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blue Crab, Bread, Bread Basket, Bread Service, Brick, Brick Dough, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Brittany Langoustine, Brittany Langoustine Carpaccio, Brittany Langoustines, Butter, Cacao, Cacao Butter, Cake, Cakes, Caramel, Caramel Macaron, Caramel Macarons, carpaccio, Cassis, Cassis Pate de Fruit, Cavatelli, Cavatelli Pasta, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheese, Cheese Flan, Cheese-Bacon, Cheese-Bacon Bread, Cheese-Bacon Roll, Chive, Chives, Chocolat, Chocolate, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chop, Coconut, Coconut Flake, Coconut Flakes, Coconut Ice Cream, Coconuts, Coffee, Compressed Honeydew, Cookie, Cookies, Cow, Cows, Crab, Cream, Crème Fraiche, Crème Fraiche Ice Cream, Crouton, Currant, Currants, Dark Chocolate, Dessert, Desserts, Dill, Dill Oil, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dough, endoedibles, Espresso, Finger Lime, Finger Limes, Fish, Fish Roe, Flan, Food, Foodie, Framboise, Fresh Cavatelli, Fromage, Fruit, Fruits, Garlic, Garlic Butter, Gelee, Goat Cheese, Goat Cheese Flan, Green Apple, Green Apples, Guimauve, Guimauves, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Heirloom Watermelon, Heirloom Watermelon in Beet Powder, Heirloom Watermelons, Hokkaido Scallop, Hokkaido Scallops, Honeydew, Honeydew Melon, Honeydew Melons, Ice, Ice Cream, Ivo Angelov, La Joue de Veau, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Le Crabe, Le Fromage, Le Parfait, Le Parfait à la Framboise, Le Pates, Le Pre-Dessert, Les Ananas, Les Mignardises, Les Saint-Jacques, Les Tomates d’Ete, LV, Lychee, Lychees, Macaron, Macarons, Marigold, Marigolds, Maryland Blue Crab, Mascarpone, Mascarpone Cheese, Michael Uzmann, Mignardise, Mignardises, Mousse, Mozzarella Cheese, Mozzarrella, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, Nut, Nuts, NV, Oil, Onion, Onions, Osetra, Osetra Caviar, Parfait, Passion Fruit, Passionfruit, Passionfruit Macaron, Passionfruit Macarons, Pasta, Pastries, Pastry, Pate de Fruit, Pea Tendril, Pea Tendrils, Perigourdine, Perigourdine Sauce, Pig, Pineapples, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Pork, Potato, Potato wrapped Sweetbread, Potatoes, Pre-Dessert, Pretzel, Pretzel Bread, Pretzel Roll, Pretzels, Puree, Raspberries, Raspberry, Red Velvet, Red Velvet Cake, Red Wine, Red Wine Reduction, Roasted Pineapple, Roasted Pineapples, Roe, Roll, Rolls, Salt, Salted Butter, Sauce, Sauce Perigourdine, Sauces, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sesame Tuile, Shellfish, Shellfish Flan, Shellfish Gelee, Shoestring Potato, Shoestring Potatoes, Sin City, Smoked Cheese, Smoked Mozzarella, Smoked Mozzarella Cheese, Spinach, Spinach Puree, Strawberries, Strawberry, Strawberry Sauce, Sugar, Summer Heirloom Tomato, Summer Heirloom Tomato Fantasy, Summer Heirloom Tomatoes, Sweetbread, Sweetbreads, Tasting Menu, Toasted Coconut, Toasted Coconuts, Tomato, Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuile, Unsalted Butter, Vanilla, Vanilla Guimauve, Vanilla Guimauves, Veal, Veal Cheek, Veal Chop, Veal Trilogy, Vegas, Vegetable, Vegetables, Watermelon, Watermelon and Lychee “Explosion”, Watermelons, White Chocolate, White Chocolate Coffee, White Chocolate Mousse, White Chocolate-Coffee Bread, Wine
Andre’s Bistro & Bar [4,] Las Vegas NV
Andre’s Bistro & Bar Warm Baguette, Butter Tomato & Burrata Salad – Marinated Heirloom Tomato, Peaches, Burrata Cheese, Sherry Vinaigrette French Onion Soup – Toasted Bread, Gruyere Cheese Venison Sausage – Crispy Polenta, Sauteed Spinach, Teardrop Tomatoes, Port-Blackberry Jus Potato … Continue reading →
Posted in Andre's, Andre's Bistro & Bar, Andre's Bistro and Bar, Crab, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Nevada
Tagged Aioli, Andre Rochat, Andre's, Andre's Bistro, Andre's Bistro & Bar, Andre's Bistro and Bar, Anglaise, Baby Squash, Baguette, Baked Chocolate Custard, Beef, Beef Broth, Blackberries, Blackberry, Blue Crab, Bread, Broth, Brownie, Brownies, Burrata, Burrata Cheese, Butter, Cake, Cakes, Caramel, Chantilly, Chantilly Cream, Cheese, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Custard, Chocolate glazed Caramel Walnut Torte, Chocolate Pot de Crème, Chocolate Walnut Gateau, Chris Bulen, Cookie, Cookies, Cornmeal, Cow, Crab, Crabs, Cream, Creme, Creme Anglaise, Creme Chantilly, Crispy Polenta, Crispy Shallot, Crispy Shallots, Custard, Dark Chocolate, Deer, Dessert, Desserts, Dumpling, Dumplings, endoedibles, Food, Foodie, French Onion, French Onion Soup, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Gateau, Gateaux, Gnocchi, Gruyere, Gruyere Cheese, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Aioli, Herb Butter, Herbs, Homemade Vanilla Cookie, Hot Fudge, Hot Fudge Sauce, Ice, Ice Cream, Ice Cream Sundae, Iced Tea, Joe Marsco, Jus, Ketchup, Kevin Lopez, Las Vegas, Lobster, Lobster Roll, Lobsters, LV, Maine Lobster, Maine Lobster Roll, Marinated Heirloom Tomato, Marinated Heirloom Tomatoes, Michael Uzmann, Nevada, NV, Onion, Onions, Oven baked Chocolate Custard, Pasta, Pastries, Pastry, Peach, Peaches, Polenta, Port, Port Wine, Port-Blackberry Jus, Pot de Creme, Potato, Potato Gnocchi, Potatoes, Salad, Salt, Salted Butter, Saturday Sundae, Sauce, Sausage, Sauteed Spinach, Shallot, Shallots, Sherry, Sherry Vinaigrette, Sin City, Soup, Spinach, Split-Top Roll, Squash, Sugar, Sundae, Sweet Potato, Sweet Potato Fries, Sweet Potato Fry, Sweet Potatoes, Tammy Alana, Tart, Tea, Teardrop Tomato, Teardrop Tomatoes, Toast, Toasted Bread, Toasted Hazelnut, Toasted Hazelnuts, Toasted Roll, Tomato, Tomato & Burrata Salad, Tomato and Burrata Salad, Tomatoes, Torte, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Cookie, Vanilla Cookies, Vanilla Ice Cream, Vegas, Venison, Venison Sausage, Vinaigrette, Walnut, Walnuts, Warm Baguette, Whipped Cream, Wine, Zucchini
Other Mama [3,] Las Vegas NV
Other Mama Geraldine – Bourbon, Turbinado Sugar, House-made Cherries, Grilled Pineapple, Australian Bitters, Togarashi Oysters – Sea Cow and Plymouth with Rosemary Mignonette, Ponzu Salsa, Wasabi Cocktail Sauce, Habanero Pepper Sauce Spicy Tuna Tartare – Avocado, Sesame, Waffle Fries / … Continue reading →
Posted in Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Other Mama, Pork, Sushi, Tasting Menu
Tagged Amberjack, Australian Bitters, Avocado, Avocados, Bacon, Bass, Beef, Bitters, Blue Crab, Bourbon, Branzino, Breadcrumbs, Butter, Buttermilk, Buttermilk Dressing, Calamari, Carrot, Carrots, Cashew, Cashew Chili Sauce, Cashews, Cauliflower, Ceviche, Ceviche of Octopus, Cherries, Cherry, Chicken, Chicken Thigh, Chicken Thighs, Chili, Chilis, Chips, Clam, Cocktail, Cocktail Sauce, Cocktails, Cous Cous, Cow, Crab, Crema, Daikon, Daikon Radish, Dan Krohmer, Dessert, Desserts, Deviled Eggs, Egg, Egg Yolk, Endive, Endives, endoedibles, Farm Egg, Fish, Fluke, Flying Fish Roe, Foie, Foie Gras, Foie Gras Butter, Food, Foodie, Fresh Wasabi, Fried Cous Cous, Fried Oysters, Fried Rice, Fries, Garlic, Geraldine, Ginger, Grilled Pineapple, Habanero, Habanero Pepper, Habanero Pepper Sauce, Habanero Peppers, Hollandaise, Honey, House-made Cherries, Housemade Potato Chips, Hush Puppies, Ice Cream, Ikura, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jidori, Jidori Chicken, Jidori Chicken Thighs, Kentucky Fried Lobster, Kim Chi, Kim Chi Fried Rice, Kimchee, Kimchee Fried Rice, Las Vegas, Lemon, Lettuce, Lobster, LV, Mignonette, Miso, Miso Hollandaise, Miso Honey Ice Cream, Mixed Drink, Mole, Nevada, NV, Ocean Trout, Octopus, Organic Chicken, Other Mama, Oyster, Oysters, Oysters Rockefeller, Peewee Potato, Peewee Potatoes, Pepitas, Pepper, Peppers, Pickled Peppers, Pickles, Pig, Pineapple, Pineapples, Pipian, Pipian Mole, Pistachio, Pistachios, Plymouth Oyster, Plymouth Oysters, Ponzu, Ponzu Salsa, Pork, Pork Belly, Potato, Potato Chips, Potatoes, Prime NY Steak, Prix Fixe, Pumpkin Seed, Pumpkin Seeds, Radish, Radishes, Remoulade, Rhode Island Calamari, Rice, Roasted Heirloom Carrots, Roe, Rosemary, Rosemary Mignonette, Salad, Salmon, Salsa, Salt, Sashimi, Sashimi Platter, Sea Bass, Sea Cow Oyster, Sea Cow Oysters, Sea Urchin, Seasonal Salad, Sesame, Shiishitos, Shishito, Shishito Pepper, Shishito Peppers, Shrimp, Sin City, Snapper, Spicy Remoulade, Spicy Tuna Tartare, Spinach, Squid, Steak, Sugar, Surf Clam, Sushi, Sweet Potato, Sweet Potatoes, Tartare, Tasting Menu, Tea, Thighs, Tobiko, Togarashi, Trout, Tuna, Tuna Tartare, Turbinado Sugar, Uni, Vegas, Vinaigrette, Waffle Fries, Wasabi, Wasabi Cocktail Sauce, Whitefish, Whole Grilled Branzino, Wild Shrimp, Yolk
Convivial, Washington DC
Convivial Paloma – Tequila, Grapefruit, Lime, Simple Syrup Bees Knees – Gin, Lemon, Honey House Herb Bread – Olive Oil Potato Chips – Mushroom, Vinegar, Onion Dip Salted Cod Croquttes – Bell Pepper-Clam Aioli Parisian Gnocchi – Squash, Apple, Sage … Continue reading →
Posted in Bread Basket, Convivial, Crab, DC, Dessert, Food, Gnocchi, Ice Cream, Pork, Vacation, Washington
Tagged 100% Maple Syrup, Aioli, Air-Whipped Mousse, Almond, Almonds, Apple, Apples, Baccala, Bacon, Bartlett Pear Shortcake, Bartlett Pears, Bees Knees, Bell Pepper, Bell Pepper-Clam Aioli, Bell Peppers, Blue Crab, Brandade, Bread, Bun, Cake, Caramelized Almond, Carrot, Carrots, Cedric Maupillier, Chicken, Choux, Clam, Clams, Cocktail, Cocktails, Convivial, Coq au Vin, Crab Roll, Crabs, Cream, Creme Anglaise, Croquetta, Croquettas, Croquette, DC, Dessert, Desserts, Dip, District of Columbia, endoedibles, Floating Island, Food, Foodie, French Fries, Fried Chicken, Fries, gin, Gnocchi, Grapefruit, Grapefruits, Herb, Herbs, Honey, Hot Sticky Toffee Pudding, House Herb Bread, Ice Cream, Ile Flotante, Lardon, Lardons, Lemon, Lemons, Lime, Limes, Maple, Maple Ice Cream, Maple Syrup, Maryland Blue Crab Roll, Meringue, Mousse, Mushroom, Mushrooms, Olive Oil, Onion, Onion Dip, Onions, Paloma, Parisian Gnocchi, Pastries, Pastry, Pate de Choux, Pear, Pears, Pickle, Pickles, Pig, Poached Meringue, Pork, Potato, Potato Chips, Potatoes, Pudding, Red Wine, Roll, Sage, Salt Cod, Salted Cod Croquttes, Shortcake, Simple Syrup, Split Toasted Bun, Split-Top Roll, Sponge Cake, Squash, Sticky Toffee Pudding, Sugar, Tequila, Toffee, Travel, Vacation, Vinegar, Washington, Washington DC, Whipped Mousse
