Tag Archives: Bees Knees

September 14, 2024
8:19 PM
by: Uhockey

Modo Mio Rustic Italian Kitchen, Newport Coast CA

Modo Mio Bread – Olive Oil, Balsamic Marinated Mushrooms – Olive Oil Bee Sting – Bar Hill Gin, Liquid Alchemist Ginger, Honey, Lemon, Bee Pollen Short Rib Ragout – Short Rib Ragout cooked in Burgundy Wine Sauce, Handmade Pappardelle Lasagna … Continue reading →

Posted in Bread Basket, California, Coffee, Dessert, Food, Ice Cream, Italian, Modo Mio, Modo Mio Rustic Italian Kitchen, Newport Beach, Newport Coast, Orange County, Pork, Tiramisu, Vacation Tagged Arugula, balsamic, Balsamic Vinegar, Bar Hill, Bar Hill Gin, Basil, Bee Pollen, Bee Sting, Beef, Beef Rib, Beef Ribs, Bees Knees, Bolognese, Bread, Broccoli, Burgundy, Burgundy Wine, Burgundy Wine Sauce, Butter, Cake, Cakes, California, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Gelato, Chicken, Chocolate, Chocolate Gelato, Chocolate Shell, Cinnamon, Cocktail, Cocktails, Cocoa, Coffee, Cookie, Cookies, Cow, Cows, Cracker, Crackers, Cream, Crust, Crusts, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Espresso Ladyfingers, Espresso Soaked Ladyfingers, espresso-soaked lady finger, espresso-soaked lady fingers, Espresso-Soaked Ladyfinger, Food, Foodie, Free-Range Chicken, Garlic, Gelato, Gian Franco Bertolino, gin, Ginger, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Grahams, Grilled Tomato, Grilled Tomatoes, Handmade Pappardelle Pasta, Handmade Spinach Pasta Sheets, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, Honey, Kahlúa, Lady Finger, Lady Fingers, Ladyfinger, Ladyfinger Cookie, Ladyfinger Cookies, Ladyfinger Cookies soaked in Espresso, Ladyfingers, Lasagna, Lasagna Carne, Lemon, Lemon Cheese cake, Lemon Cheesecake, Lemon Ricotta Cheese cake, Lemon Ricotta Cheesecake, Lemons, Liquid Alchemist, Liquid Alchemist Ginger, Marinara, Marinara Sauce, Marinated Mushroom, Marinated Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Michael Uzmann, Modo Mio, Modo Mio Rustic Italian Kitchen, Modo Mio Sauce, Mushroom, Mushrooms, Newport Beach, Newport Coast, Noodle, Noodles, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange County, Osso Bucco, Pappardelle, Pappardelle Pasta, Pasta, Pasta Sheet, Pastries, Pastry, Penne, Penne Pasta, Pesto, Pesto Sauce, Pig, Pignoli, Pine Nut, Pine Nuts, Pistachio, Pistachio Gelato, Pistachios, Pollen, Pork, Prawn, Prawns, Prawns sautéed in White Wine, Ragout, Ragu, Red Wine, Red Wine Reduction, Reduction, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Cheese Cake, Ricotta Cheesecake, Risotto, Saffron, Saffron Risotto, Sauce, Sausage, Scampi, Shank, Sheet, Shell, Short Rib, Short Rib Ragout, Short Rib Ragout cooked in Burgundy Wine Sauce, short rib ragu, Short Ribs, Shrimp, Shrimp Scampi, Shrimps, Spaghetti, Spaghetti Pasta, Spinach, Spinach Pasta, Spinach Pasta Sheet, Spinach Pasta Sheets, Spumoni, Sugar, Sun Dried Tomatoes, Sun-Dried Tomato, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Veal, Veal Shank, Veal Shank Braised in Red Wine Reduction, Vinegar, White Wine, Wine

October 14, 2022
7:25 PM
by: Uhockey

EDO Gastro Tapas & Wine [12,] Las Vegas NV

EDO Charles de Fere Cuvee Jean-Louis Blanc de Blancs Brut Champagne GAZPACHO – Watermelon, Tomato, Pimento IBÉRICO CHARCUTERIE BOARD – Paletilla, Salchichón, Lomo, Chorizo, Manchego Cheese, Drunken-Goat Cheese, Olives, Piparra Peppers / Pan con Tomate, Boquerones, Anchovies Bees Knees – … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles Tagged 30-day Dry-Aged Beef, 30-day Dry-Aged Beef Carpaccio, 30-day Dry-Aged Carpaccio, Abalone, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Whipped Yogurt, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, Amarillo, Anchovies, Anchovy, Anchovy Fish, Arbequina, Arbequina Olive Oil, Avocado, Avocados, Baby Scallop, Baby Scallops, Baby Squid, Baguette, Baguette Bread, Baguettes, Basil, Beef, Beef Carpaccio, Beef Steak, Bees Knees, Beurre, Beurre Blanc, Bikini, Bikini Sandwich, Bikini Sobrasada, Birthday Bourbon, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Dust, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blandy's, Blandy's 5 Year Old Malmsey Madeira, Blandy's Malmsey Madeira, Boquerone, Boquerones, Bourbon, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brown Butter, Brut Blanc de Blancs, Brut Champage, Buckwheat, Buckwheat Pancake, Butter, Butternut Squash, Calamari, Candied Butternut Squash, carpaccio, Carrot, Carrot Macaron, Carrots, Caviar, Champagne, Champagne Vinegar, charcuterie, Charcuterie Board, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Chawanmushi, Cheese, Chip, Chipiron, Chipiron a La Andaluza, Chipirones, Chips, Chive, Chives, Chorizo, Cilantro, Cilantro-Jalapeno Vinaigrette, Clam, Clams, Cockle, Cockles, Cocktail, Cocktails, Confit, Confit Garlic, Cookie, Cookies, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crust, Custard, Dashi, Dessert, Desserts, Dover Sole, Dover Sole Fish, Drunken Goat Cheese, Dry Praline, Duck, Duck Fat, Duck Fat Financier, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Custard, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fat, Fennel, Financier, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Poele, Food, Foodie, French Baguette, French Baguettes, Gallega Sauce, Garlic, Gazpacho, gin, Glaze, Goat Cheese, Gooseberries, Gooseberry, Gooseberry Charcutière Sauce, Greens, Gulf Shrimp, Gulf Shrimps, Ham, Ham Mousse, Hanger Steak, Head Cheese, Hokkaido Scallop, Hokkaido Scallops, Hokkaido U10 Scallops, Honey, Iberico, IBÉRICO CHARCUTERIE BOARD, Iberico Ham, Ibérico Ham Mousse, Iberico Pork, Ibérico Sauce, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Kaluga Caviar, Kaluga Caviar Beurre Blanc, King Crab, King Crab Merus, King Crabs, Koji, Koji Cured-Washugyu Hanger Steak, Koji Marinade, Kusshi Oyster, Kusshi Oysters, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon all I Oli, Lemons, Lentil, Lentil Cream, Lentils, Little Neck Clam, Little Neck Clams, Liver, Lobster, Lobster and Gulf Shrimp Cocktail, Lobsters, Lomo, LV, Macaron, Macarons, Macaroon, Macaroons, Madeira, Mahon, Mahon Cheese, Malmsey, Malmsey Madeira, Manchego, Manchego Cheese, Marinade, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mignonette, Mirin, Miso, Monterrey Abalone, Monterrey Abalone a La Gallega, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Vizcaina, mustard, Mustard Seed, Mustard Seeds, Nevada, New Zealand Langoustine, New Zealand Langoustine a La Plancha, New Zealand Langoustines, Nut, Nuts, NV, Octopus, Octopus a la Vinagreta, Octopus Head Cheese, Offal, Oil, Old Forester, Old Forester 2020 Birthday Bourbon, Old Forester Birthday Bourbon, Old Forester Bourbon, Olive, Olive Oil, Olives, Onion, Onion-Potato Chip, Onion-Potato Chips, Onions, Oscar Amador Edo, Oscar Edo, Oxalis, Oyster, Oysters, Paletilla, Pan, Pan con Tomate, Pan Cristal, Pancake, Pancakes, Parsley, Pastries, Pastry, Patatas Bravas, Pate, Payoyo, Payoyo Cheese, Payoyo Espuma, Pecan, Pecan Praline, Pecans, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallop Sashimi, Peruvian Baby Scallops, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pico de Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pine, Pink Peppercorn, Pink Peppercorn Vinaigrette, Pink Peppercorns, Piparra, Piparra Mignonette, Piparra Pepper, Piparra Peppers, Ponzu, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powder, Praline, Pralines, Pressed Sandwich, Puff Pastry, Pulpo, Pumpkin, Pumpkin-Saffron Macaroon, Pumpkins, Puree, Puri, Puri Bread, Rabbit, Rabbit Rillettes, Rabbits, Rhubarb, Rhubarb Jam, Rillettes, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron All í Oli, Salchichon, Salt, Salt Spring Mussel, Salt Spring Mussels, Salt Spring Mussels Vizcaina, Sandwich, Sandwiches, Sashimi, Sauce, Scallop, Scallop Sashimi, Scallops, Sea Salt, Sea Urchin, Seared Foie Gras, Seed, Seeds, Sepia, Shaved Brown Butter, Shellfish, Shellfish Platter, Sherry, Sherry Vinegar, Shrimp, Shrimps, Sichuan Pepper, Sichuan Pepper Oil, Sichuan Peppers, Sin City, Smoked Pimenton, Smoked Trout, Smoked Wild Trout, Smoked Wild Trout Pate, Sobrasada, Sole, Sole Fish, Spanish Cockle, Spanish Cockles, Spanish Octopus, Spanish Pulpo, Spanish Pulpo a la Vinagreta, Spicy Tomato Sauce, Squash, Squid, Squids, Steak, Sugar, Sun Dried Tomato Vinaigrette, Sun Dried Tomatoes, Sun-Dried Tomato, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sunchokes, Tartare, Tasting Menu, Terrine, Toast, Tobiko, Tokyo Kusshi Oyster, Tokyo Kusshi Oysters, Tomato, Tomato Sauce, Tomato Vinaigrette, Tomatoes, Traditional Brava Sauce, Traditional Potato Salad, Trout, Trout Fish, Trout Pate, Trout Roe, Truffle, Truffles, Trumpet, Trumpet Mushroom, Trumpet Mushrooms, Trumpets, Tuna, Tuna Fish, U10 Scallop, U10 Scallops, Uni, Urchin, Vanilla, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Vizcaina Sauce, Wagyu, Wagyu Beef, Wasabi, Wasabi Tobiko, Washugyu Beef, Washugyu Hanger Steak, Washugyu Hanger Steak Koji Marinade, Watermelon, Watermelons, Whipped Crème Fraiche, Whipped Yogurt, Wild Trout, Wine, XO, XO Ibérico Sauce, XO Sauce, Yogurt, Yuzu

September 16, 2022
6:45 PM
by: Uhockey

The Crest, Columbus OH

The Crest Barrel Aged Bee’s Knees – Barrel aged Gin, Lemon Juice, Spent Lemon Oleo, Honey Syrup, Thyme Venison Osso Buco – Apple, Pumpkin, Pawpaw, Jus, Herbed Polenta Pierogi – Butternut Squash, Sweet Corn, Huitlacoche, Pickled Mustard, Red Eye Gravy, … Continue reading →

Posted in Bread Basket, Columbus, Dessert, Food, Ohio, Pork, Vacation Tagged Apple, Apples, Baguette, Baguette Bread, Baguettes, Barrel Aged Bee's Knees, Barrel aged Gin, Bees Knees, Beet, Beet Puree, Beets, Blackberries, Blackberry, Blackberry Jam, Blackberry Jelly, Blueberries, Blueberry, Blueberry Puree, Bread, Butter, Butter Milk, Buttermilk, Buttermilk Pie, Butternut Squash, Cantaloupe, Cantaloupe Melon, Cantaloupe Melons, Cantaloupes, Cheese, Chevre, Chevre Cheese, Chow-Chow, Cilantro, Cinnamon, Cocktail, Cocktails, Columbus, Confit, Corn, Corn Meal, Corn Smut, Cornmeal, Cracker, Crackers, Cream, Cream Cheese, Crostini, Curd, Cured Duck Egg Yolk, Cured Duck Egg Yolks, Custard, Deer, Demi, Demi Glace, Dessert, Desserts, Dip, Duck, Duck & Dumplings, Duck Confit, Duck Egg, Duck Egg Yolk, Duck Egg Yolks, Duck Eggs, Duck Leg, Duck Legs, Duck Thigh, Duck Thighs, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, gin, Goat Cheese, Goat Cheese Ball, Goat Cheese Balls, Graham, Graham Cracker, Graham Crackers, Grahams, Gravy, Herb, Herbed Polenta, Herbs, Honey, Honey Syrup, Huitlacoche, Jam, Jelly, Jon Gruseck, Juice, Jus, Justin Wotring, Leg, Legs, Lemon, Lemon Curd, Lemon Juice, Lemon Oleo, Lemons, Lucky Penny Cheese, Lucky Penny Chevre, Lucky Penny Chevre Cheese, Melon, Melons, Michael Uzmann, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Oat, Oatmeal, Oats, Ohio, Oleo, Osso buco, Parm, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pawpaw, Pawpaw Jus, Pepper, Peppers, Pickle, Pickled Mustard, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pie, Pierogi, Pierogis, Pies, Pig, Polenta, Pork, Pumpkin, Pumpkins, Puree, Red Eye Gravy, Relish, Roast Beet, Roast Beet and Blueberry Puree, Roast Beet Puree, Roast Beets, Sage, Sauce, Seed, Seeds, Smoked Honey, Spent Lemon Oleo, Squash, Steel cut Oats, Sugar, Sweet Corn, Sweet Corn Chow-Chow, Sweet Corn Dip, Sweet Pepper, Sweet Pepper Relish, Sweet Peppers, Syrup, The Crest, Thigh, Thighs, Thyme, Tomme, Travel, Vacation, Venison, Venison Osso Buco, Yolk, Yolks

November 1, 2019
6:15 PM
by: Uhockey

7th & Carson [3,] Las Vegas NV

7th & Carson Downtown Buzz – Tanqueray Gin, Local Honey, Lemon Grilled Cauliflower Steak – Yellow Beans, Green Beans, Melted Shallots, Charred Lemon, Romesco “Stove Top” Turkey Meatballs – Sweet Potato, Cranberry Drizzle Oxtail Poutine – Crispy Fries, Oxtail Beer … Continue reading →

Posted in 7th & Carson, 7th and Carson, Bread Pudding, Coffee, Dessert, Food, French Toast, Ice Cream, Las Vegas, Nevada, Pork Tagged "Stove Top" Turkey Meatball, "Stove Top" Turkey Meatballs, 100% Maple Syrup, 100% Pure Maple Syrup, 7th & Carson, 7th and Carson, Almond. Almonds, Au Jus, Avocado, Avocados, Bacon, Balsamic Drizzle, Bean, Beans, Beef, Beef Brisket, Beer, Beer Gravy, Bees Knees, Big Dipper, Big Dipper Sandwich, BLT, BLT Sandwich, BLTA, BLTA XXL, Bread, Bread Pudding, Brioche, Brioche Bread, Brioche Bread Pudding, Brisket, Brownie, Brownies, Butter, Carrot, Carrots, Cauliflower, Cauliflower Steak, Charred Lemon, Charred Lemons, Cheese, Cheese Corn, Cheese Curd, Cheese Curds, Chili, Chili Powder, Chilis, chipotle, Chipotle Mayo, Chipotle Mayonnaise, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Fudge, Citrus, Cocktail, Cocktails, Coffee, Coffee Ice Cream, Corn, Cow, Cows, Cranberries, Cranberry, Cranberry Drizzle, Cream, Crispy Fries, Crispy Fry, Curd, Curds, Dark Chocolate, Dessert, Desserts, Downtown Buzz, DTLV, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, French Fries, French Fry, French Toast, Fresh Mint, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, gin, Ginger, Ginger Honey Glazed Carrot, Ginger Honey Glazed Carrots, Glazed Carrot, Glazed Carrots, Gravy, Green Bean, Green Beans, Grilled Cauliflower Steak, Hazelnut, Hazelnuts, Honey, Honey Glazed Carrot, Honey Glazed Carrots, Horseradish, Horseradish Cream, Ice Cream, Jus, Las Vegas, Lemon, Lemons, Lettuce, Liam Dwyer, Local Honey, LV, Maple, Maple Syrup, Mayo, Mayonnaise, Meatball, Melted Mozzarella, Melted Mozzarella Cheese, Melted Shallot, Melted Shallots, Michael Uzmann, Mint, Mints, Momo’s Warm Chocolate Brownie, Mozzarella, Mozzarella Cheese, Nevada, NV, Onion, Onions, Ox, Oxtail, Oxtail Beer Gravy, Oxtail Gravy, Oxtail Poutine, Panna Cotta, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pig, Pork, Potato, Potatoes, Poutine, Powder, Pretzel, Pretzel Bread, Pretzels, Pudding, Pure Maple Syrup, Romesco, Sam-wich, Sam-wiches, Sammy D, Sammy DeMarco, Samuel DeMarco, Sandwich, Sandwiches, Sauce, Shallot, Shallots, Sin City, Smoked Brisket, Sourdough, Sourdough Bread, Strawberries, Strawberry, Sugar, Sunny-side Up Egg, Sunny-side Up Eggs, Sweet Potato, Sweet Potatoes, Syrup, Tanqueray, Tanqueray Gin, Toast, Tomato, Tomatoes, Turkey, Turkey Meatball, Turkey Meatballs, Vanilla, Vanilla Ice Cream, Vegas, Warm Chocolate Brownie, White Chocolate, White Chocolate French Toast, Yellow Bean, Yellow Beans, Yolk, Yolks

June 29, 2019
11:30 AM
by: Uhockey

Carson Kitchen [16,] Las Vegas NV

Carson Kitchen The Bees Knees – Drumshanbo Gunpowder Irish Gin, Smoked Honey, Fresh Lemon Crispy Chicken Skins, Smoked Honey Wok Charred Edamame, Ginger Salt, Tõgarashi Fried Green Tomatoes, Lump Crab Ravigote Girl from Ipanema – Avua Prata Cachaça, Svöl Swedish-style … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu Tagged Aioli, Alabama White Barbecue, Alabama White Barbecue Sauce, Aquavit, Avua Prata, Avua Prata Cachaça, Bacon, Bacon Ice Cream, balsamic, Balsamic Vinegar, Basil, Bees Knees, Beet, Beets, Bitters, Black Rum, Blackened Catfish, Bleu Cheese, Blue Cheese, Blue Ice, Blue Ice Multi-Grain Vodka, Blue Ice Vodka, Blueberries, Blueberry, Blueberry Jam, Blueberry Preserves, Boar, Bourbon, Bourbon Fudge, Bourbon Fudge Brownie, Bread, Bread Pudding, Broccoli, Broccoli Crunch, Broccoli Salad, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Butter, cachaça, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Carson Kitchen, Catfish, Charred Edamame, Cheese, Cherries, Cherry, Chicken, Chicken Skin, Chicken Skins, Chicken Thigh, Chicken Thighs, Chickens, Chocolate, Chocolate Brownie, Chocolate Brownies, Cocktail, Cocktails, Cointreau, Cory Harwell, Crab, Crabs, Crafthaus Beer, CraftHaus Brewery, Crafthaus Zitrone, Crafthaus Zitrone Beer, Crafthaus Zitrone Cream, Cream, Creme, Creme Anglaise, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Fennel, Cucumber, Cucumbers, Dark Chocolate, Dark Fudge Brownie, Dark Fudge Brownies, Dessert, Desserts, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnuts, Dressing, Drumshanbo, Drumshanbo Gin, Drumshanbo Gunpowder Irish Gin, DTLV, Edamame, Egg, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflowers, endoedibles, Fennel, feta, Feta Cheese, Flatbread, Flatbreads, Food, Foodie, Fresh Lemon, Fresh Lemons, Fresh Lime, Fresh Limes, Fried Green Tomato, Fried Green Tomatoes, Fudge Brownie, Fudge Brownies, George Dickel, George Dickel Rye, George Dickel Rye Whiskey, George Dickel Rye Whisky, gin, Ginger, Ginger Salt, Girl from Ipanema, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gosling’s, Gosling’s Black Rum, Gosling’s Sugar Island Spiced Rum, Green Goddess, Green Goddess Dressing, Green Grape, Green Grapes, Green Tomato, Green Tomatoes, Gunpowder Irish Gin, Ham, Honey, Ice Cream, Irish Gin, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Pesto, Jalapenos, Jam, Kerry Simon, Ketchup, Las Vegas, Lemon, Lemons, Lime, Limes, Lump Crab, Lump Crab Ravigote, Lump Crabs, LV, Maraschino, Maraschino Cherries, Maraschino Cherry, Mascarpone, Mascarpone Cheese, Matt Harwell, Matthew Harwell, Michael Uzmann, Mint, Mints, Mozzarella, Mozzarella Cheese, Multi-Grain Vodka, Mushroom, Mushrooms, Nevada, NV, Onion, Onions, Orange, Orange Aioli, Oranges, Orgeat, Orgeat Syrup, Pastries, Pastry, Pea, Peach, Peach Upside-Down Cake, Peaches, Peas, Pepper, Peppers, Pesto, Pig, Pineapple, Pineapples, Pistachio, Pistachios, Pistou, Pizza, Pizzas, Pork, Pork Tenderloin, Potato, Potatoes, Preserves, Pretty Rye for a Chi Guy, Pudding, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, purple haze, Purple Haze (Reprise), Ravigote, Red Grape, Red Grapes, Red Onion, Red Onions, Rhubarb, Rhubarb Bitters, Rum, Rum Caramel, Rye, Rye Whiskey, Rye Whisky, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Scott Simon, Seed, Seeds, Sin City, Skin, Skins, Slaw, Sloppy Joe, Sloppy Joe Sandwich, Smoked Honey, Smoked Mozzarella, Smoked Mozzarella Cheese, Spiced Rum, Spicy Tots, Spring Pea, Spring Pea Slaw, Spring Peas, Sugar, Sugar Island Spiced Rum, Sunflower, Sunflower Seed, Sunflower Seeds, Sunflowers, Sunny-Side Egg, Sunny-Side Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Sunnyside Egg, Sunnyside Eggs, Svöl, Svöl Aquavit, Svöl Swedish-style Aquavit, Syrup, Tasso, Tasso Ham, Tasting Menu, Tater Tot, Tater Tots, Tator Tot, Tator Totss, Tenderloin, The Bees Knees, Thigh, Thighs, Three Rum Caramel, Togarashi, Togarashi Spice, Tomato, Tomatoes, Tot, Tots, Tricky Vic, Upside-Down Cake, Vanilla, Vanilla Creeme Anglaise, Vanilla Crème Anglaise, Vegas, Velvet Falernum, Vinegar, Vodka, Watermelon, Watermelon & Feta, Watermelons, Whipped Mascarpone, Whipped Mascarpone Cheese, whiskey, whisky, White Balsamic, White Balsamic Vinegar, White Barbecue, White Barbecue Sauce, Wild Boar, Wild Boar Sloppy Joe, Wild Mushroom, Wild Mushroom Flatbread, Wild Mushrooms, Wok Charred Edamame, Yolk, Yolks, Young Beet, Young Beets, Zitrone

May 12, 2018
9:02 PM
by: Uhockey

Vegas UnStripped, Las Vegas NV

Vegas Unstripped Tazmanian Sea Trout, Tomatoes, Guanciale, Basil Aquapazza – Esther’s Kitchen Smoked Cannelloni, Pig’s Head, Porcini, Black Garlic Jus – Esther’s Kitchen English Pea Parfait, Kizami Wasabi Infused Olive Oil, Burrata / Marinated Delta Asparagus, White Sesame, Fermented Garlic, … Continue reading →

Posted in Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Nevada, Pizza, Pork, Tasting Menu, Vegas Unstripped Tagged Aguachiles, Aguachiles on a “Frito”, Andre's, Andre's Bistro, Andre's Bistro & Bar, Andre's Bistro and Bar, Aperol, Aquapazza, Arugula, Asparagus, Avocado, Avocado Mousse, Avocados, Baby Elote, Baby Elote Salad, Baby Iceberg, Barbacoa, Basil, Basil Aquapazza, bBd's, BBD’s Beer Sausage, BBD’s Hot Chicken Pina Colada, Beef, Beef Cheek, Beef Cheek Barbacoa, Beef Cheeks, Beef Tallow, Beef Tallow Tortillas, Beer Sausage, Bees Knees, Beet, Beets, Bee’s Knees Meyer Lemon Honey, Biggie Smalls, Black Garlic, Black Garlic Jus, Black Garlic Shoyu Broth, Blackberries, Blackberry, Bourbon, Bread, Brian Howard, Broth, Bun, Burrata, Burrata Cheese, Butter, Butter Grilled Bun, Buttermilk, Buttermilk Fried Onions, cachaça, Cake, Cannelloni, Caramel, Caramel Cream, Caramel Cream Cookie, Cauliflower, Ceviche, Cheese, Chicharron, Chicken, Chicken Liver, Chicken Liver Terrine, Chicken Sandwich, Chiles, Chili, Chilis, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chris Bulen, Chris Decker, Clam, Clams, Cocktail, Cocktails, Cognac, Cognac laced Foie Gras Torchon, Cold Poached Halibut, Confectioner's Sugar, Cookie, Cookies, Corn, Cow, Cracker, Crackers, Cream, Crostini, Crudo, Crushed Peanuts, Custard, Cynar, Dan Krohmer, Dehydrated Corn, Delta Asparagus, Dessert, Desserts, Diced Papaya, Dry Lime Soda, Duck, Duck Liver, Dumpling, Elote, Elotes, endoedibles, English Pea, English Pea Parfait, English Peas, Escabeche, Esther's, Esther's Kitchen, Ezzo, Ezzo Pepperoni, Fast Food Pickles, Fennel, Fermented Garlic, Fermented Yuzu, Fish, Flock & Fowl, Flour, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Forest Mushroom, Forest Mushroom Dumpling, Forest Mushrooms, Fried Chicken, Fried Shallots, Fungo Magico Porcini Brodo, Furikake, Furikake Cracker, Garlic, Gastromix, Gelee, Gina Marinelli, Ginger, Golden Beet, Golden Beets, Green Asparagus, Grilled Sourdough, Guanciale, Habanero, Habanero Pepper, Habanero Peppers, Habaneros, Hallibut, Hand Cut Ezzo Pepperoni, Harney & Sons, Hazelnut, Hazelnuts, Honey, Hot Chicken, Ice Cream, Iceberg Lettuce, Iced Tea, Ikura, Jam, James Trees, Jamie Tran, Jason Olson, Jelly, Jenny Wong, John S. Park, John S. 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November 2, 2017
5:25 PM
by: Uhockey

Convivial, Washington DC

Convivial Paloma – Tequila, Grapefruit, Lime, Simple Syrup Bees Knees – Gin, Lemon, Honey House Herb Bread – Olive Oil Potato Chips – Mushroom, Vinegar, Onion Dip Salted Cod Croquttes – Bell Pepper-Clam Aioli Parisian Gnocchi – Squash, Apple, Sage … Continue reading →

Posted in Bread Basket, Convivial, Crab, DC, Dessert, Food, Gnocchi, Ice Cream, Pork, Vacation, Washington Tagged 100% Maple Syrup, Aioli, Air-Whipped Mousse, Almond, Almonds, Apple, Apples, Baccala, Bacon, Bartlett Pear Shortcake, Bartlett Pears, Bees Knees, Bell Pepper, Bell Pepper-Clam Aioli, Bell Peppers, Blue Crab, Brandade, Bread, Bun, Cake, Caramelized Almond, Carrot, Carrots, Cedric Maupillier, Chicken, Choux, Clam, Clams, Cocktail, Cocktails, Convivial, Coq au Vin, Crab Roll, Crabs, Cream, Creme Anglaise, Croquetta, Croquettas, Croquette, DC, Dessert, Desserts, Dip, District of Columbia, endoedibles, Floating Island, Food, Foodie, French Fries, Fried Chicken, Fries, gin, Gnocchi, Grapefruit, Grapefruits, Herb, Herbs, Honey, Hot Sticky Toffee Pudding, House Herb Bread, Ice Cream, Ile Flotante, Lardon, Lardons, Lemon, Lemons, Lime, Limes, Maple, Maple Ice Cream, Maple Syrup, Maryland Blue Crab Roll, Meringue, Mousse, Mushroom, Mushrooms, Olive Oil, Onion, Onion Dip, Onions, Paloma, Parisian Gnocchi, Pastries, Pastry, Pate de Choux, Pear, Pears, Pickle, Pickles, Pig, Poached Meringue, Pork, Potato, Potato Chips, Potatoes, Pudding, Red Wine, Roll, Sage, Salt Cod, Salted Cod Croquttes, Shortcake, Simple Syrup, Split Toasted Bun, Split-Top Roll, Sponge Cake, Squash, Sticky Toffee Pudding, Sugar, Tequila, Toffee, Travel, Vacation, Vinegar, Washington, Washington DC, Whipped Mousse

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