Archives
-
Recent Posts
By City
- Amsterdam
- Ann Arbor
- Åre
- Asheville
- Atlanta
- Austin
- Baltimore
- Bakersfield
- Bangkok
- Barcelona
- Berkeley
- Berlin
- Bilbao
- Birmingham
- Bologna
- Bora Bora
- Bordeaux
- Boston
- Boulder
- Bratislava
- Brooklyn
- Bruges
- Brussels
- Budapest
- Calgary
- Cancún
- Chapel Hill
- Charleston
- Chicago
- Cleveland
- Columbus
- Copenhagen
- Cusco
- Dallas
- DC
- Denver
- Detroit
- Dublin
- Durham
- Edmonton
- Fargo
- Farmington
- Fiji
- Florence
- Forest Hills
- Frankfurt
- Glasgow
- Guadalajara
- Hong Kong
- Houston
- Istanbul
- Kansas City
- Knoxville
- Kobarid
- Kuala Lumpur
- Lakewood
- Las Vegas
- Lima
- Lisbon
- London
- Los Angeles
- Los Gatos
- Louisville
- Lyon
- Madison
- Madrid
- Memphis
- Mexico City
- Miami
- Milan
- Minneapolis
- Milwaukee
- Monte Carlo
- Monterey
- Montreal
- Nadi
- Naples
- Nashville
- New Orleans
- New York
- Norfolk
- Oakland
- Orange County
- Orlando
- Oslo
- Ottawa
- Palm Springs
- Paris
- Paso Robles
- Philadelphia
- Phoenix
- Pittsburgh
- Playa Del Carmen
- Portland
- Providence
- Puerto Vallarta
- Raleigh
- Reykjavík
- Richmond
- Rio de Janeiro
- Rome
- Sacramento
- St. Helena
- Saint Louis
- St. Paul
- St. Petersburg
- San Diego
- San Francisco
- San Jose
- San Juan
- San Marino
- San Sebastian
- Santa Fe
- Santa Monica
- São Paulo
- Savannah
- Scottsdale
- Seattle
- Singapore
- Stockholm
- Tahiti
- Tampa
- Tarzana
- Toledo
- Toronto
- Troy
- Tulum
- Valencia
- Vancouver
- Venice
- Vienna
- Virginia Beach
- Washington
- Western Springs
- Wichita
- Williamsburg
- Winnipeg
- Yountville
By Popularity
Bread Basket Bread Pudding Breakfast California Catering Chicago Coffee Cornbread Crab Croissant Croissants cupcakes Dessert Foie Foie Gras Food French Toast Gnocchi Henderson Ice Cream Illinois Italian Italy Las Vegas Lobster Los Angeles Macaron Macaroon Nevada New York Octopus pancake Pancakes Pizza Pork San Francisco Souffle Sweetbreads Tasting Menu Tiramisu Truffle Truffles Vacation Waffle WafflesBlogs I Love
Tag Archives: Travel
Pasticceria Giovanni Scaturchio, Naples IT
Scaturchio Focaccia with Pomodoro Sfogliatella Frolla / Sfogliatella Riccia Baba au Rum Ministeriale Espresso Located at Piazza San Domenico Maggiore 19, Scaturchio has built its name on Ministeriale since 1905, but looking beyond the famous Chocolate coins one will additionally … Continue reading
Posted in Breakfast, Dessert, Food, Giovanni Scaturchio, Italian, Italy, Naples, Napoli, Pasticceria Bistrot Giovanni Scaturchio, Pasticceria Giovanni Scaturchio, Pizza, Scaturchio, Vacation
Tagged Baba, Baba au Rum, Basil, Bread, Butter, Cake, Cakes, Cheese, Chocolate, Chocolate Ganache, Coffee, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Focaccia, Focaccia Bread, Focaccia with Pomodoro, Food, Foodie, Ganache, Giovanni Scaturchio, Italian, Italy, Lemon, Lemons, Liqueur, Michael Uzmann, Ministeriale, Naples, Napoli, Oregano, Pasticceria Bistrot Giovanni Scaturchio, Pasticceria Giovanni Scaturchio, Pastries, Pastry, Pizza, Pomodoro, Pomodoro Sauce, Rum, Scaturchio, Sfogliatella, Sfogliatella Frolla, Sfogliatella Riccia, Sfogliatelle, Sfogliatelle Frolla, Sfogliatelle Riccia, Sugar, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Yeast
Antico Forno Delle Sfogliatelle Calde Fratelli Attanasio, Naples IT
Sfogliatelle Attanasio Sfogliatella Frolla Sfogliatella Riccia Baba au Rum Santa Rosa with Cream and Cherries Ricotta Pie with Candied Citrus Formally known as Antico Forno Delle Sfogliatelle Calde Fratelli Attanasio (The Attanasio Brothers’ Antique Bakery of Hot Sfogliatelle,) Sfogliatelle Attanasio … Continue reading
Posted in Antico Forno Delle Sfogliatelle Calde Fratelli Attanasio, Breakfast, Dessert, Food, Italian, Italy, Naples, Napoli, Sfogliatelle Attanasio, The Attanasio Brothers’ Antique Bakery of Hot Sfogliatelle, Vacation
Tagged Antico Forno Delle Sfogliatelle Calde Fratelli Attanasio, Baba, Baba au Rum, Baba au Rum Santa Rosa, Baba au Rum Santa Rosa with Cream and Cherries, Bread, Brioche, Brioche Bread, Butter, Cake, Cakes, Candied Citrus, Cheese, Cherries, Cherry, Citrus, Confectioner's Sugar, Cream, Crust, Dessert, Desserts, endoedibles, Food, Foodie, Italian, Italy, Lemon, Lemons, Michael Uzmann, Naples, Napoli, Panna, Pastries, Pastry, Pie, Pies, Powdered Sugar, Ricotta, Ricotta Cheese, Ricotta Pie, Ricotta Pie with Candied Citrus, Rum, Sfogliatella, Sfogliatella Frolla, Sfogliatella Riccia, Sfogliatelle, Sfogliatelle Attanasio, Sfogliatelle Frolla, Sfogliatelle Riccia, Shortcrust, Sugar, Sugar Syrup, Syrup, The Attanasio Brothers’ Antique Bakery of Hot Sfogliatelle, Travel, Vacation
Casa Infante Via Toledo 258, Naples IT
Casa Infante Via Toledo 258 Pastiera, Pistachio, Nougat With several locations across Napoli, the most well-known on Via Toledo, Casa Infante is celebrated for thick Gelato made from seasonal ingredients, and thanks to high-fat Cream plus organic Eggs the texture … Continue reading
Posted in Casa Infante, Casa Infante Via Toledo, Casa Infante Via Toledo 258, Dessert, Food, Ice Cream, Italian, Italy, Naples, Napoli, Vacation
Tagged Butter, Casa Infante, Casa Infante Via Toledo, Casa Infante Via Toledo 258, Cone, Cones, Cream, Dessert, Desserts, endoedibles, Food, Foodie, Gelato, Ice Cream, Italian, Italy, Michael Uzmann, Naples, Napoli, Nougat, Nougat Gelato, Nougat Ice Cream, Pastiera, Pastiera Gelato, Pastiera Ice Cream, Pastries, Pastry, Pistachio, Pistachio Gelato, Pistachio Ice Cream, Pistachios, Sugar, Travel, Vacation
Pizzeria Vincenzo Capuano, Naples IT
Pizzeria Vincenzo Capuano Montanara – Ragu Napoletano, Pecorino Romano Cheese, Basil Pizza Tetti Illuminati – Fior di Latte Campano, Fiori di Mortadella, Crumbled Pistachio, Pistachio Cream, Shaved Pecorino Romano Pizza Abbraccio e Mamma – Mozzarella di Bufala DOP, Classic Meatballs, … Continue reading
Posted in Food, Italian, Italy, Naples, Napoli, Pizza, Pizzeria Vincenzo Capuano, Pizzeria Vincenzo Capuano Naples, Pizzeria Vincenzo Capuano Napoli, Pork, Vacation, Vincenzo Capuano, Vincenzo Capuano Naples, Vincenzo Capuano Napoli, Vincenzo Capuano Pizzeria, Vincenzo Capuano Pizzeria Naples, Vincenzo Capuano Pizzeria Napoli, Vincenzo Capuano Pizzeria Piazza Vittoria
Tagged Abbraccio e Mamma, Basil, Beef, Beef Meatball, Beef Meatballs, Bread, Bufala, Bufala Mozzarella, Bufala Mozzarella Cheese, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Buffalo Mozzarella DOP, Buffalo Mozzarella DOP Cheese, Cheese, Cheese Fondue, Classic Meatball, Classic Meatballs, Cornicione stuffed with Ricotta, Cow, Cows, Cream, Crumbled Pistachio, Crumbled Pistachios, Crust, endoedibles, Extra Virgin Olive Oil, Fior di Latte, Fior di Latte Campano, Fior di Latte Cheese, Fiori di Mortadella, Flour, Fondue, Food, Foodie, Fried Pizza, Italian, Italy, Meat Ragu, Michael Uzmann, Montanara, Montanara Pizza, Mortadella, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Cheese, Mozzarella di Bufala DOP, Mozzarella di Bufala DOP Cheese, Naples, Napoli, Nuvola, Nuvola Flour, Oil, Olive, Olive Oil, Olivess, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pig, Pistachio, Pistachio Cream, Pistachios, Pizza, Pizza Abbraccio e Mamma, Pizza Tetti Illuminati, Pizzeria Vincenzo Capuano, Pizzeria Vincenzo Capuano Naples, Pizzeria Vincenzo Capuano Napoli, Pork, Ragu Napoletano, Ragu Sauce, Ricotta, Ricotta Cheese, Romano, Romano Cheese, Sauce, Shaved Pecorino-Romano, Tetti Illuminati, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Veal, Vincenzo Capuano, Vincenzo Capuano Naples, Vincenzo Capuano Napoli, Vincenzo Capuano Pizzeria, Vincenzo Capuano Pizzeria Naples, Vincenzo Capuano Pizzeria Napoli, Vincenzo Capuano Pizzeria Piazza Vittoria
50 Kalò, Naples IT
50 Kalò Montanara – Casa Marrazzo Tomato Sugo, 24-month Parmigiano Reggiano DOP, Extra Virgin Olive Oil DOP Pizza 50 Kalò – Fresh Datterini Tomatoes, Steamed Escarole, Garlic, Caiazzane Black Olives, Capers from Salvatore D’Amico Agrobiological Company, Extra Virgin Olive Oil … Continue reading
Posted in 50 Kalò, 50 Kalo, Food, Italian, Italy, Naples, Napoli, Pizza, Pork, Vacation
Tagged 24-month Parmigiano Reggiano Cheese, 24-month Parmigiano Reggiano DOP, 50 Kalò, Agerola Fior di Latte, Agerola Fior di Latte Cheese, Bacon, Basil, Black Olive, Black Olives, Black Pepper, Black Peppers, Bread, Caiazzane Black Olive, Caiazzane Black Olives, Caper, Capers, Capers from Salvatore D’Amico, Capers from Salvatore D’Amico Agrobiological Company, Carbonara, Carbonara Pizza, Casa Marrazzo Tomato Sauce, Casa Marrazzo Tomato Sugo, Cheese, Ciro Salvo, Cream, Datterini Tomato, Datterini Tomatoes, Diced Bacon, Diced Irpina Bacon, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escarole, Extra Virgin Olive Oil, Extra Virgin Olive Oil DOP, Extra Virgin Olive Oil DOP from Irpinia Hills, Extra Virgin Olive Oil from Irpinia Hills, Finta Carbonara, Fior di Latte, Fior di Latte Cheese, Food, Foodie, Fresh Datterini Tomato, Fresh Datterini Tomatoes, Fried Pizza, Garlic, Hens' Egg, Hens' Eggs, Hens' Eggs Raised Outdoors and Nourished with Natural Products, Irpina, Irpina Bacon, Italian, Italy, Michael Uzmann, Montanara, Montanara Pizza, Naples, Napoli, Oil, Olive, Olive Oil, Olive Oil DOP, Olives, Parmigiano, Parmigiano Cheese, Pepper, Peppers, Pig, Pizza, Pizza 50 Kalò, Pizza Carbonara, Pizza Finta Carbonara, Pork, Reggiano, Reggiano Cheese, Salvatore D’Amico, Salvatore D’Amico Agrobiological Company, San Marrazzo, San Marrazzo Tomato, San Marrazzo Tomato Sauce, San Marrazzo Tomatoes, San Marrazzos, San Marzano, San Marzano DOP Sauce, San Marzano DOP Tomato, San Marzano DOP Tomatoes, San Marzano Marinara, San Marzano Sauce, San Marzanos, Sauce, Steamed Escarole, Sugo, Tomato, Tomatoes, Travel, Vacation, Yolk, Yolks
L’Antica Pasticceria Carraturo, Naples IT
L’Antica Pasticceria Carraturo Espresso Sfogliatella Frolla / Sfogliatella Riccia Sapienza / Torrone Mostacciolo Duro Baba al Limone Located near Porta Capuana, one of the oldest entrances to the city of Naples, L’Antica Pasticceria Carraturo has been in operation since 1837, … Continue reading
Posted in Antica Pasticceria Carraturo, Breakfast, Carraturo, Coffee, Dessert, Food, Italian, Italy, L’Antica Pasticceria Carraturo, Pasticceria Carraturo, Vacation
Tagged Almond, Antica Pasticceria Carraturo, Baba, Baba al Limone, Baba au Rum, Bread, Butter, Cake, Cakes, Carraturo, Cheese, Cherries, Cherry, Chocolate, Coffee, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Food, Foodie, Italian, Italy, Lemon, Lemons, Limoncello, Limoncello Baba, Limoncello Cream, Limoncello Liqueur, L’Antica Pasticceria Carraturo, Michael Uzmann, Mostacciolo Duro, Naples, Napoli, Orange, Orange Zest, Oranges, Pasticceria Carraturo, Pastries, Pastry, Pietro Carraturo, Ricotta, Ricotta Cheese, Sapienza, Sfogliatella, Sfogliatella Frolla, Sfogliatella Riccia, Sfogliatelle, Sugar, Torrone, Travel, Ulderico Carraturo, Vacation, Vanilla, Zest
10 Diego Vitagliano, Pozzuoli IT
10 Diego Vitagliano Pozzuoli Venere – Venere Rice, Bechamel, Escarole, Raisins, Pine Nuts, Sicilian Capers, Taggiasca Olives, Provola Tris di Montanarine – Ragu, Classico, Genovese Pizza Margherinara – San Marzano DOP Pomodoro, Mozzarella di Bufala DOP, Vesuvius Piennolo Tomatoes, Oregano, … Continue reading
Posted in 10 Diego Vitagliano, 10 Diego Vitagliano Pozzuoli, Food, Italian, Italy, Naples, Napoli, Pizza, Pork, Pozzuoli, Vacation
Tagged 10 Diego Vitagliano, 10 Diego Vitagliano Pozzuoli, Arancini, Ball, Balls, Basil, Bechamel, Béchamel Sauce, Beef, Bread, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Caper, Capers, Cheese, Chiodini, Chiodini Mushroom, Chiodini Mushrooms, Chiodinis, Cianfotta, Classico, Classico Sauce, Cow, Cows, Diego Vitagliano, endoedibles, Escarole, Extra Virgin Olive Oil, Fior di Latte, Fior di Latte Agreola, Fior di Latte Agreola Cheese, Fior di Latte Cheese, Food, Foodie, Fritti, Genovese, Genovese Sauce, Italian, Italy, Margherinara, Margherita, Margherita Pie, Margherita Pizza, Marinara, Marinara Sauce, Michael Uzmann, Montanara, Montanara Pizza, Montanarine, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala DOP, Mozzarella di Bufalo, Mushroom, Mushrooms, Naples, Napoli, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oregano, Pepper, Peppers, Piennolo Tomato, Piennolo Tomatoes, Pig, Pine Nut, Pine Nuts, Pizza, Pizza Cianfotta, Pizza Margherinara, Pomodoro, Pomodoro Sauce, Pork, Potato, Potatoes, Pozzuoli, Provola, Provola Cheese, Ragu, Ragu Sauce, Raisin, Raisins, Rapini, Rice, Rice Ball, Rice Balls, San Marzano, San Marzano DOP Pomodoro, San Marzano DOP Pomodoro Sauce, San Marzano DOP Sauce, San Marzano Tomato, San Marzano Tomato Sauce, San Marzano Tomatoes, San Marzanos, Sauce, Sauce Bechamel, Sicilian Caper, Sicilian Capers, Sundried Tomato, Sundried Tomatoes, Taggiasca, Taggiasca Olive, Taggiasca Olives, Tomato, Tomato Sauce, Tomatoes, Travel, Tris di Montanarine, Vacation, Venere, Venere Nero, Venere Nero Rice, Venere Rice, Vesuvius Piennolo Tomato, Vesuvius Piennolo Tomatoes, Vesuvius Tomato, Vesuvius Tomatoes
Pizzeria Da Oliva Concettina ai Tre Santi, Naples IT
Pizzeria Da Oliva Concettina ai Tre Santi Big Montanara – Neapolitan Ragu, 48-Month Parmigiano Reggiano, Basil, Black Pepper Pizza Margheritissima – Piennolo Tomato, 48-Month Parmigiano Reggiano, Mozzarella di Bufala, Basil, Extra Virgin Olive Oil Pizza Fondazione San Gennaro – San … Continue reading
Posted in Ciro Oliva Concettina ai Tre Santi, Concettina ai Tre Santi, Da Oliva Concettina ai Tre Santi, Food, Italian, Italy, Naples, Napoli, Pizza, Pizzeria Ciro Oliva Concettina ai Tre Santi, Pizzeria Da Oliva Concettina ai Tre Santi, Pork, Vacation
Tagged 48-Month Parmigiano Reggiano, 48-Month Parmigiano Reggiano Cheese, Antonio Oliva, Basil, Beef, Big Montanara, Big Montanara Pizza, Black Pepper, Black Peppers, Bread, Broccoli, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Buffalo Ricotta, Buffalo Ricotta Cheese, Cheese, Ciro Oliva, Ciro Oliva Concettina ai Tre Santi, Concettina, Concettina ai Tre Santi, Crumb, Crumbs, Crust, Crust stuffed with Neapolitan Salami, Da Oliva Concettina ai Tre Santi, endoedibles, Extra Virgin Olive Oil, Fondazione San Gennaro, Food, Foodie, Fried Pizza, Fritti, Italian, Italy, Margherita, Margherita Pie, Margherita Pizza, Margheritissima, Meat, Meat Ragu, Michael Uzmann, Montanara, Montanara Pizza, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Cheese, Naples, Napoli, Neapolitan Ragu, Neapolitan Salame, Neapolitan Salami, Oil, Olive, Olive Oil, Olives, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pepper, Peppers, Piennolo Tomato, Piennolo Tomatoes, Pig, Pizza, Pizza Concettina, Pizza Fondazione San Gennaro, Pizza Margherita, Pizza Margheritissima, Pizza Margheritissima Piennolo Tomato, Pizzeria Ciro Oliva Concettina ai Tre Santi, Pizzeria Da Oliva Concettina ai Tre Santi, Pork, Pork Rind, Pork Rinds, Pork Sausage, Pork Skin, Pork Skins, Provola, Provola Cheese, Ragu, Ricotta, Ricotta Cheese, Salame, Salami, San Marzano, San Marzano DOP Tomato, San Marzano DOP Tomatoes, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Smoked Provola, Smoked Provola Cheese, Stuffed Crust, Tarallo, Tarallo Crumb, Tarallo Crumbs, Tomato, Tomatoes, Travel, Vacation
Pasticceria Poppella (Via Arena della Sanita’,) Naples IT
Pasticceria Poppella Espresso Fiocco Pistachio, Fiocco Chocolate, Fiocco Vanilla, Aragosta Chocolate, Baba au Rum, Baba Crema Sfogliatella Best known for their signature Fiocco, Pasticceria Poppella was born in Naples around 1920, and still family owned in the Rione Sanità Neighborhood … Continue reading
Posted in Ciro Poppella, Coffee, Dessert, Food, Italian, Italy, Naples, Napoli, Pasticceria Ciro Poppella, Pasticceria Ciro Poppella Via Arena della Sanita', Pasticceria Poppella, Pasticceria Poppella Via Arena della Sanita', Salvatore Scognamillo, Vacation
Tagged Aragosta, Aragosta Chocolate, Baba, Baba au Rum, Baba Crema, Bread, Brioche, Brioche Bread, Butter, Cake, Cakes, Cheese, Chocolate, Chocolate Lobster Tail, Ciro Poppella, Citrus, Coffee, Confectioner's Sugar, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Fiocco, Fiocco Chocolate, Fiocco di Neve, Fiocco di Neve Chocolate, Fiocco di Neve Pistachio, Fiocco di Neve Vanilla, Fiocco Pistachio, Fiocco Vanilla, Food, Foodie, Frosting, Icing, Italian, Italian Pastry Cream, Italy, Lemon, Lemons, Lobster Tail, Michael Uzmann, Milk, Naples, Napoli, Pasticceria Ciro Poppella, Pasticceria Ciro Poppella Via Arena della Sanita', Pasticceria Poppella, Pasticceria Poppella Via Arena della Sanita', Pastries, Pastry, Pastry Cream, Pistachio, Pistachios, Powdered Sugar, Ricotta, Ricotta Cheese, Rum, Salvatore Scognamillo, Sfogliatella, Sfogliatelle, Sheep's Milk, Sheep’s Milk Ricotta, Sheep’s Milk Ricotta Cheese, Snowflake, Strawberries, Strawberry, Sugar, Syrup, Travel, Vacation, Vanilla
I Masanielli Pizzeria da Francesco Martucci, Caserta IT
I Masanielli Pizzeria da Francesco Martucci Aracini, Frittatina di Pasta di Gragnano with Povolone and Prosciutto Cotto, Provoloa Impanta Pizza Bufala – Mozzarella di Bufala Capana DOP, Pomodoro San Marzano DOP, Basil, Extra Virgin Olive Oil Pizza PINK – Artisan … Continue reading
Posted in Caserta, Food, I Masanielli, I Masanielli da Francesco Martucci, I Masanielli Pizzeria da Francesco Martucci, Italian, Italy, Naples, Napoli, Pizza, Pork, Vacation
Tagged Aracini, Artisan Gorganzola, Artisan Gorganzola Cheese, Artisan Gorganzola Fondue, Ball, Balls, Basil, Bread, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Buffalo Mozzarella DOP, Buffalo Mozzarella DOP Cheese, Caserta, Cheese, Chip, Chips, Cream, endoedibles, Extra Virgin Olive Oil, Fior di Latte, Fior di Latte Cheese, Fondue, Food, Foodie, Francesco Martucci, Frittatina di Pasta, Frittatina di Pasta di Gragnano, Frittatina di Pasta di Gragnano with Povolone and Prosciutto Cotto, Fritti, Gorganzola, Gorganzola Cheese, Gorganzola Fondue, I Masanielli, I Masanielli da Francesco Martucci, I Masanielli Pizzeria da Francesco Martucci, Italian, Italy, Margherita, Margherita Pizza, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Capana DOP, Mozzarella di Bufala Cheese, Mozzarella di Bufala DOP, Naples, Napoli, Oil, Olive, Olive Oil, Olives, Pasta, Pasta di Gragnano, Pig, Pizza, Pizza Bufala, Pizza PINK, Pomodoro, Pomodoro San Marzano DOP, Pomodoro Sauce, Pork, Povolone, Povolone Cheese, Prosciutto, Prosciutto Cotto, Provoloa, Provoloa Cheese, Provoloa Impanta, Rice, Rice Ball, Rice Balls, Salame Rosa, Salami, Salami Rosa, San Marzano, San Marzano Tomato, San Marzano Tomato DOP, San Marzano Tomatoes, San Marzano Tomatoes DOP, San Marzanos, Sauce, Squash, Suppli, Tomato, Tomatoes, Travel, Vacation, Zucchini, Zucchini Chip, Zucchini Chips
Giolitti (via Uffici del Vicario,) Rome IT
Giolitti Sfogliatella Napoletana Ricotta Cake Crema e Pinoli Pistachio di Bronte Gelato, Torrone Gelato Pomegranate Sorbet, Dark Cherry Gelato Reportedly Rome’s oldest continuously-functional Ice Cream Parlor, Giolitti has been serving guests since 1890, and although Giuseppe and Bernardina passed away … Continue reading
Posted in Dessert, Food, Giolitti, Giolitti Roma, Giolitti Rome, Giolitti via Uffici del Vicario, Ice Cream, Italian, Italy, Roma, Rome, Vacation
Tagged Bread, Butter, Cake, Cakes, Cheese, Cherries, Cherry, Cherry Gelato, Cone, Cones, Confectioner's Sugar, Cream, Crema, Crema e Pinoli, Crema e Pinoli Tart, Dark Cherries, Dark Cherry, Dark Cherry Gelato, Dessert, Desserts, endoedibles, Food, Foodie, Gelato, Giolitti, Giolitti Roma, Giolitti Rome, Giolitti via Uffici del Vicario, Ice Cream, Italian, Italy, Michael Uzmann, Pastries, Pastry, Pine Nut, Pine Nuts, Pinoli, Pistachio, Pistachio di Bronte, Pistachio di Bronte Gelato, Pistachio Gelato, Pistachios, Pistachios di Bronte, Pomegranate, Pomegranate Sorbet, Pomegranates, Powdered Sugar, Ricotta, Ricotta Cake, Ricotta Cheese, Ricotta Cheese Cake, Roma, Rome, Sfogliatella, Sfogliatella Napoletana, Sfogliatelle, Sfogliatelle Napoletana, Sorbet, Sugar, Tart, Torrone, Torrone Gelato, Travel, Vacation
Marzapane, Rome IT
Marzapane Roma 2015 Passito Moscadeddu Dettori Focaccia – Basil Powder, Olive Oil Gastronomia – House Ox Tongue Headcheese, Eel, Pork Meatballs, Sheep’s Cheese, Pickles, Mustard, Bread Rigatoni Carbonara – Egg Yolk, Guanciale Candela Spezzata “alla Genovese” – Durham Wheat, Beef, … Continue reading
Posted in Bread Basket, Bread Pudding, Dessert, Food, French Toast, Ice Cream, Italian, Italy, Marzapane, Marzapane Roma, Marzapane Rome, Pork, Roma, Rome, Vacation
Tagged 2015 Passito Moscadeddu Dettori, Abruzzo Potato, Abruzzo Potatoes, Basil, Basil Powder, Beef, Beef Fat, Beurre, Beurre Noisette, Beurre Noisette Ice Cream, Bitter Orange Jam, Bitter Orange Jelly, Bitter Orange Marmalade, Black Cardamom, Black Cardamom Crème Caramel, Bread, Bread Pudding, Brioche, Brioche Bread, Butter, Cake, Cakes, Candela, Candela Pasta, Candela Spezzata, Candela Spezzata “alla Genovese”, Candied Citrus, Capellino, Capellino Pasta, Caramel, Carbonara, Cardamom, Cardamom Crème Caramel, Caul Fat, Cheese, Citrus, Confit, Corzetto, Corzetto Marzapane, Corzetto Pasta, Cow, Cows, Cream, Creme Caramel, Crispy Eel, Custard, Dessert, Desserts, Duck, Ducks, Durham Wheat, Eel, Eels, Egg, Egg Pasta, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fig, Fig Ice Cream, Fig Milk, Fig Milk Ice Cream, Figs, Focaccia, Focaccia Bread, Food, Foodie, French Toast, Gastronomia, Ginger, Glasswort, Guanciale, Hazelnut, Hazelnut Butter, Hazelnuts, HeadCheese, Heather Honey, Honey, House Ox Tongue Headcheese, Hunted Duck, Hunted Mallard Duck, Ice Cream, Italian, Italy, Jam, Jelly, Jowl, Licorice, Mallard, Mallard Duck, Marmalade, Marzapane, Marzapane Roma, Marzapane Rome, Mashed Abruzzo Potato, Mashed Abruzzo Potatoes, Mashed Potato, Mashed Potatoes, Meatball, Meatballs, Michael Uzmann, Milk, mustard, Noisette, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Marmalade, Orange Zest, Oranges, Ox, Ox Tongue, Ox Tongue Headcheese, Pain, Pain Brioche, Passito Moscadeddu Dettori, Pasta, Pastries, Pastry, Pickle, Pickles, Pig, Pork, Pork Jowl, Pork Meatball, Pork Meatballs, Potato, Potatoes, Powder, Quince, Quince Confit, Rigatoni, Rigatoni Carbonara, Rigatoni Pasta, Roma, Rome, Sauce, Sheep’s Cheese, Sugar, Tongue, Travel, Vacation, Vine Wood, Wheat, Wine, Yolk, Yolks, Zest
L’Osteria di Birra de Borgo, Rome IT
L’Osteria di Birra de Borgo Roasted Potatoes Suppli Classico Teglia Diavola Roast Pork, Taleggio and Blackberry Antifocaccia Although Birra de Borgo is well known for their fermented Hops, brewed just outside the Italian capitol, a more recent development is the … Continue reading
Posted in Birra de Borgo, Food, Italian, Italy, L’Osteria di Birra de Borgo, Osteria di Birra de Borgo, Pizza, Pork, Roma, Rome, Vacation
Tagged Antifocaccia, Arancini, Ball, Balls, Birra de Borgo, Blackberries, Blackberry, Bread, Calabrian Sausage, Cheese, endoedibles, Focaccia, Focaccia Bread, Food, Foodie, Italian, Italy, L’Osteria di Birra de Borgo, Michael Uzmann, Osteria di Birra de Borgo, Pepper, Peppers, Pig, Pizza, Pork, Pork Sausage, Potato, Potatoes, Rice, Rice Ball, Rice Balls, Roast Pork, Roasted Potato, Roasted Potatoes, Roma, Rome, Sauce, Sausage, Spicy Sausage, Suppli, Suppli Classico, Taleggio, Taleggio Cheese, Teglia, Teglia Diavola, Teglia Pizza, Teglia Pizza Diavola, Tomato, Tomatoes, Travel, Vacation
Pizzarium, Rome IT
Pizzarium Suppli Classico Suppli Mozzarella ‘Nduja Ricotta and Sundried Tomatoes Capocollo and Leeks With Gabriele Bonci now known stateside thanks to his Chicago Pizzeria, it was less than three hours after breakfast at Panificio Bonci that Pizzarium was found packed, … Continue reading
Posted in Food, Italian, Italy, Pizza, Pizzarium, Pizzarium Bonci, Pizzarium Gabriele Bonci, Pork, Roma, Rome, Vacation
Tagged Ball, Balls, Bonci, Bread, Calabbrian Sausage, Capocollo, Capocollo and Leek Pizza, Capocollo and Leeks, Cheese, coppa, endoedibles, Food, Foodie, Gabriele Bonci, Italian, Italy, Leek, Leeks, Michael Uzmann, Mozzarella, Mozzarella Cheese, N'duja, N’duja Sausage, Pig, Pizza, Pizzarium, Pizzarium Bonci, Pizzarium Gabriele Bonci, Pork, Pork Sausage, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta and Sundried Tomato, Ricotta and Sundried Tomato Pizza, Ricotta and Sundried Tomatoes, Ricotta Cheese, Roma, Rome, Sauce, Sausage, Sundried Tomato, Sundried Tomatoes, Suppli Classico, Suppli Mozzarella ‘Nduja, Tomato, Tomatoes, Travel, Vacation
Old Bridge Gelato (Viale Bastioni di Michelangelo,) Rome IT
Old Bridge Gelato Stracciatella, Pistachio, Biscotto Now available via franchising, but a part of Rome for thirty-five years, Old Bridge Gelato plays a prominent role in a day at The Vatican for many, its frequently-long line best circumvented via early-morning … Continue reading
Posted in Dessert, Food, Ice Cream, Italian, Italy, Old Bridge Gelato, Old Bridge Gelato Roma, Old Bridge Gelato Rome, Old Bridge Gelato Viale Bastioni di Michelangelo, Roma, Rome, Vacation
Tagged Biscotto, Biscotto Gelato, Biscotto Ice Cream, Chocolate, Cone, Cones, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Gelato, Ice Cream, Italian, Italy, Michael Uzmann, Old Bridge Gelato, Old Bridge Gelato Roma, Old Bridge Gelato Rome, Old Bridge Gelato Viale Bastioni di Michelangelo, Pistachio, Pistachio Gelato, Pistachio Ice Cream, Pistachios, Roma, Rome, Stracciatella, Stracciatella Gelato, Stracciatella Ice Cream, Sugar, Travel, Vacation, Vanilla
Panificio Bonci, Rome IT
Panificio Bonci Pizette di Pane Marinara / Pizette di Pane Potato Cornetto di Miele Ricotta Cherry Cake With Gabriele Bonci now making his name known stateside a decision to visit the Bakery at Via Trionfale 36 came easily, and although … Continue reading
Posted in Breakfast, Croissant, Croissants, Dessert, Food, Italian, Italy, Panificio Bonci, Pizza, Roma, Rome, Vacation
Tagged Bread, Butter, Cake, Cakes, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cornetti, Cornetti di Miele, Cornetto, Cornetto di Miele, Cream, Croissant, Croissants, Dessert, Desserts, endoedibles, Food, Foodie, Gabriele Bonci, Honey, Italian, Italy, Marinara, Marinara Sauce, Michael Uzmann, Miele, Oat, Oatmeal, Oats, Pane, Panificio Bonci, Pastries, Pastry, Pizette, Pizette di Pane, Pizette di Pane Marinara, Pizette di Pane Potato, Pizza, Potato, Potatoes, Ricotta, Ricotta Cheese, Ricotta Cherry Cake, Roma, Rome, Sauce, Sugar, Tomato, Tomatoes, Travel, Vacation