Tag Archives: Frite

May 24, 2026
1:05 PM
by: Uhockey

Bar Bohème [3,] Las Vegas NV

Bar Boheme Champagne Raspberry Tarragon Lemonade Croissant, Baguette, Chocolate Cruffin, Peach Danish, Cultured Butter, House Jam Smoked Salmon Crepe Cake – egg mimosa, smoked trout roe Warm Cracked Grain Porridge – toasted sunflower seeds, rum raisins, vanilla Tomato Tartine – … Continue reading →

Posted in Bar Bohème, Bread Basket, Breakfast, Croissant, Croissants, Dessert, Food, French Toast, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork Tagged Almond, Almond Cream, Almonds, Asparagus, Avocado, Avocados, Baguette, Baguette Bread, Baguette Parisienne, Baguettes, Bar Bohème, Beef, Beef Tallow Frites, Beef Tartare, Benedict, Berries, Beurre de Rodolphe Le Meunier, Blackberries, Blackberry, blackberry caramel, Blood Orange, Blood Oranges, Bread, Breast, Breasts, Brest, Brioche, Brioche Bread, Butter, Butter Croissant, Butter Croissants, Cake, Cakes, Canard, Caramel, Caramelized Brioche, caramelized vanilla custard, Caramels, Carrot, Carrots, Champagne, Chantilly, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken Cordon Bleu, Chicken Cordon Bleu Sandwich, Chicken Liver, Chickens, Chive, Chives, Chocolate, Chocolate Crémeux, Chocolate Cruffin, Chocolate Financier, Chocolate Ice Cream, Choux, Cocktail, Cocktails, Confit, Confiture, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cracked Grain, Cracked Grain Porridge, Cracked Grains, Cracker, Crackers, Cream, Cream Puff, Cream Puffs, creamy milk chocolate, Creme, Creme Brulee, Crème Brûlée Tart, Crème Fraiche, Cremeux, Crepe, Crepe Cake, Crepes, crispy choux, crispy gavotte, Croissant, Croissants, Croquant, Croustillant, Croustillant Chocolate Cremeux, Cruffin, Cultured Butter, Custard, Danish, Danishes, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, DTLV, Duck, Duck Confit, Duck Egg, Duck Egg Benedict, Duck Eggs, Ducks, Egg, Egg Mimosa, Egg White, Egg Whites, Eggs, endoedibles, Espuma, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, flaky puff pastry, Fleur de Sel, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, French Toast, fried saltine cracker, fried saltine crackers, fried saltines, Fries, Frisee, Frite, Frites, Fry, Garlic, gavotte, Goat Cheese, Grain, Grain Porridge, Grains, Grapefruit, Grapefruits, Gruyere, Gruyere Cheese, Ham, Harry's Berries, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Herb, Herbs, House Jam, Ice Cream, Jalapaneo, Jalapaneo Pepper, Jalapaneo Peppers, Jalapaneos, Jam, Jambon, Jambon de Paris, James Trees, Jelly, Ketchup, Las Vegas, Le Omelette Forestier, Lemon, Lemonade, Lemons, Lime, Limes, Liver, Lobster, Lobster Cocktail, Lobsters, LV, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Maltaise, Maltaise Sauce, Market Tomato, Market Tomatoes, Mary’s Duck, Mascarpone, Mascarpone Cheese, Michael Uzmann, Milk Chocolate, Morel, Morels, Mornay, Mousse, Mushroom, mushroom espuma, Mushrooms, Nevada, New York croissant, New York croissants, NV, Omelet, Omelette, Omelette Forestier, Onion, Onions, Orange, Oranges, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pate de Choux, Peach, Peach Danish, Peaches, Pepper, Peppers, perry, Petit Four, Petit Fours, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pomme, pomme de terre, Pommes, Pork, Porridge, Potato, Potatoes, POULET, Praline, praline cream, Pralines, Pudding, Puff Pastry, Raisin, Raisins, Raspberries, Raspberry, Raspberry Tarragon Lemonade, Rhubarb, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken breasts, ROASTED CHICKENS, Roe, Rum, Rum Raisin, rum raisins, rustic sourdough, rustic sourdough bread, Salad, Salads, Salmon, Salmon Fish, Saltine, Saltine Cracker, Saltine Crackers, Sandwich, Sandwiches, Sauce, Sauce Maltaise, Sauce Mornay, Seed, Seeds, Sin City, Smoked Salmon, Smoked Salmon Crepe Cake, Smoked Trout, Smoked Trout Roe, smoked vanilla bean ice cream, Sourdough, Sourdough Bread, Sparkling Wine, Steak, Steak Tartare, Steak Tartare Banh Mi, Strawberries, Strawberries and Cream, Strawberries and Cream Macaron, Strawberries and Cream Macarons, Strawberry, Sugar, Sundae, Sunflower Seed, Sunflower Seeds, Tahitian Vanilla, tahitian vanilla mascarpone, Taittinger, Taittinger Brut La Française, Taittinger Champagne, Tarragon, Tart, Tartare, Tarte, Tartine, Tarts, Toast, Toasted Sunflower Seed, Toasted Sunflower Seeds, Tomato, tomato confiture, Tomato Tartine, Tomatoes, Trout, Trout Roe, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Creme Brulee Tart, Vanilla Custard, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vinegar, Warm Cracked Grain Porridge, Whip Cream, whipped almond cream, Whipped Cream, White Wine, Wine

January 31, 2026
5:05 PM
by: Uhockey

Bar Bohème [2,] Las Vegas NV

Bar Bohème NV Taittinger, Brut, La Francaise, Champagne Interior Decorator – apple brandy, amontillado, rum, apple shrub, lemon Not Your Fathers Elderberries – gin, cassis, allspice, lemon, egg white Baguette Parisienne – water, yeast, salt with Beurre de Rodolphe Le … Continue reading →

Posted in Bar Bohème, Bread Basket, Bread Pudding, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 2016 Chateau du Andoyse Hayot, 2018 Gérard Bertrand “Vin Doux Naturel”, Allspice, Almond, almond sable, Almonds, amontillado, Apple, Apple Brandy, Apple Shrub, Apples, Apricot, Apricots, Avocado, Avocados, Baguette, Baguette Bread, Baguette Parisienne, Banyuls, Banyuls Wine, Bar Bohème, Beef, Beef Brisket, Beef Broth, beef chuck, Beef Tallow Frites, Beer, Beurre de Rodolphe Le Meunier, Black Currant, Black Currants, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Boeuf Bourguignon, Braised Beef, Brandy, Bread, Bread Pudding, Breast, Breasts, Brest, Brioche, Brioche Bread, Brioche Soldiers, Brisket, Broth, Brown Butter, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Caramels, Carrot, Carrots, Cassis, Celeriac, Celery Root, Champagne, Chantilly, Chateau du Andoyse Hayot, Cheese, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken farce, Chickens, Chive, Chives, Chocolate, Chocolate Crémeux, Chocolate Ice Cream, Choux, Choux Dumpling, Choux Dumplings, Choux Gnocchi, Chuck, Cocktail, Cocktails, Confit, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cracker, Crackers, Cream, creamy milk chocolate, Creme, Creme Brulee, Crème Brûlée Tart, Crème Fraiche, Cremeux, crispy choux, crispy gavotte, Croquant, Croustillant, Croustillant Chocolate Cremeux, Currant, Currants, Custard, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Liver, Duck Magret, Duck Rillette, Duck Rillettes, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, emmentaler, emmentaler cheese, endoedibles, esther’s sourdough, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, flaky puff pastry, Fleur de Sel, fleur de sel ice cream, Foie, Foie Gras, Foie Gras Ice Cream, Foie Gras Terrine, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, fried saltine cracker, fried saltine crackers, fried saltines, Fries, Frisee, Frite, Frites, Fry, Garlic, gavotte, genoise, Gérard Bertrand “Vin Doux Naturel”, gin, Gnocchi, Gnocchi a la Parisienne, Goat Cheese, Gougere, Gougeres, Grapefruit, Grapefruits, Grenache, Gruyere, Gruyere Cheese, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, Honeynut Squash, Horseradish, Ice Cream, Interior Decorator, James Trees, Jus, Ketchup, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Cocktail, Lobsters, LV, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Magret, Mary’s Duck, Matignon, Mayo, Mayonnaise, miatake, miatake mushroom, miatake mushrooms, miatakes, Michael Uzmann, Milk Chocolate, Molasses, Mousse, Mushroom, mushroom jus, mushroom jus gras, Mushrooms, mustard, Nevada, Not Your Fathers Elderberries, NV, Onion, Onion Jam, Onion Soup, Onions, Pain, Pain Perdu, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâte à Choux Dumpling, Pâte à Choux Dumplings, Pâté de Campagne, Pate de Choux, Pear, Pear Cake, pear coulis, Pears, Pepper, Peppers, Petit Four, Petit Fours, Pickle, Pickles, Pig, Pistachio, Pistachios, Poached Pear, Poached Pears, Pomegranate, Pomegranate Molasses, Pomegranates, Pomme, pomme de terre, pomme de terre au chevre, Pommes, Porcini, Porcini Mushroom, Porcini Mushrooms, porcini pain perdu, Porcinis, Pork, Potato, Potatoes, POULET, POULET ROTI, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Pudding, Puff Pastry, quatre espice, Red Wine, red wine braised beef, Rillette, Rillette de Truite, Rillettes, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken breasts, ROASTED CHICKENS, Rodolphe Le Meunier, Roe, Roll Cake, Rum, Sable, Salad, Salads, Saltine, Saltine Cracker, Saltine Crackers, Sauce, Sauternes, Sauternes Wine, Shrub, Sin City, Smoked Trout, Smoked Trout Roe, smoked vanilla bean ice cream, Snail, Snails, Sorbet, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, spice poached pear, spice poached pears, Squash, Steak, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Taittinger, Taittinger Brut La Française, Taittinger Champagne, Tart, Tarte, Tarte Tatin, Tarts, Terrine, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Trout, Trout Rillette, Trout Roe, Truffle, truffle cheese mousse, Truffles, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinegar, Warm Pear Cake, White Wine, Wine

July 2, 2025
12:05 PM
by: Uhockey

Les Brigittines, Brussels BE

Les Brigittines Bread, butter Pig’s trotter, soft boiled egg, capers, pickles Crispy calf’s head, luke warm vinaigrette Salad Old Belgian fat cow, French fries Horse tenderloin, whelks, watercress In terms of “classic” it’s hard to find a place moreso than … Continue reading →

Posted in Belgium, Bread Basket, Brussels, Food, Les Brigittines, Pork, Vacation Tagged Beef, Belgium, Boiled Egg, Boiled Eggs, Braised Pigs Feet, Bread, Brussels, Butter, Calf's Head, Caper, Capers, Cow, Cows, Crispy calf's head, Dirk Myny, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Feet, Food, Foodie, French Fries, French Fry, Fries, Frite, Frites, Fry, Head, HeadCheese, Horse, Horse tenderloin, Lemon, Lemons, Les Brigittines, Lettuce, luke warm vinaigrette, Michael Uzmann, Old Belgian fat cow, Onion, Onions, Pickle, Pickles, Pig, Pig Trotters, Pig's trotters, Pigs, Pigs Feet, Pigs Trotter, Pork, Pork Feet, Potato, Potatoes, Salad, Salads, Sauce, Soft Boiled Egg, Soft Boiled Eggs, Steak, Tenderloin, tete de veau, Travel, Trotter, Trotters, Vacation, Vinaigrette, Water Cress, Watercress, Whelk, Whelks, Yolk, Yolks

April 3, 2025
6:25 PM
by: Uhockey

Bar Bohème, Las Vegas NV

Bar Bohème Champagne Baguette Parisienne, French butter Croquettes De Brandade, salt cod, potato, remoulade Gougeres, truffle cheese mousse Chicken Liver Pate, balsamic strawberry jam Pate de Campagne, cornichon, mustard Rillettes de Canard, baguette, apricot, chervil Ratatouille, basil aioli, chives, feuille … Continue reading →

Posted in Bar Bohème, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 8 oz Filet Mignon, 8oz Prime Filet Mignon, 8oz Prime Filet Mignon Steak, Aioli, Almond, almond sable, Almonds, American Cheese, Apple, Apples, Apricot, Apricots, Au Poivre, Au Poivre Sauce, Bacon, Baguette, Baguette Bread, Baguette Parisienne, balsamic, balsamic strawberry jam, Balsamic Vinegar, Bar Bohème, Basil, Basil Aioli, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Brisket, Beef Broth, beef chuck, Bone Marrow, Bordelaise, Bordelaise Sauce, Brandade, Bread, Brest, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Brisket, Broth, Bun, Buns, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Champagne, Chantilly, Cheese, cheese mousse, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chervil, Chicken, Chicken Liver, Chicken Liver Pate, Chickens, Chive, Chives, Chocolate, Chocolate Ice Cream, Chocolate Sauce, Choux, Chuck, Cod, Cod Fish, Confit, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Cream, Creme, Creme Brulee, Crème Brûlée Tart, crispy choux, Croquant, Croquette, Croquettes, Croquettes De Brandade, Crouton, Croutons, Custard, Dark Chocolate, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Rillette, Duck Rillettes, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, emmentaler, emmentaler cheese, endoedibles, Escargot, Escargots, Escargots Tarte, Escargots Tarte a l’Echalote, esther’s sourdough, feuille de brick, Filet Mignon, Filet Mignon Steak, Fish, flaky puff pastry, Foie, Foie Gras, Foie Gras Ice Cream, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, Fries, Frisee, Frisee Lardon, Frite, Frites, Fry, Garlic, Garlic Herb Butter, Gougere, Gougeres, Gruyere, gruyere caramelized onions, Gruyere Cheese, Hamburger, Hamburgers, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, housemade potato bun, Ice Cream, Jam, James Trees, Jelly, Lardon, Las Vegas, Le Hamburger, Lemon, Lemon Raspberry Mousse, Lemons, Liver, LV, Macaron, Macaron Cookie, Macaron Cookies, Macaron Sundae, Macarons, Marrow, Meringue, Michael Uzmann, Mousse, mustard, Nevada, new school american cheese, NV, Onion, Onion Jam, Onion Soup, Onions, Os a Moelle Roti, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâté de Campagne, Pate de Choux, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potato Bun, Potatoes, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Puff Pastry, Raspberries, Raspberry, raspberry confit, raspberry croquant, Ratatouille, Remoulade, Rillette, Rillettes, Rillettes de Canard, Roasted Bone Marrow, Sable, Salad, Salads, Salt Cod, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bechamel, Sauce Bordelaise, Shallot, shallot tarte tatin, Shallots, Sherry, Sherry Vinaigrette, Sherry Wine, Sin City, Snail, Snails, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, Steak, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Sugar, Sundae, Tarragon, Tarragon Brulee, Tart, Tarte, Tarte Flambée, Tarte Tatin, Tarts, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Truffle, truffle cheese mousse, Truffles, Vanilla, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, White Wine, Wine, Yolk, Yolks

March 9, 2025
6:00 PM
by: Uhockey

Gjelina, Las Vegas NV

Gjelina 2020 Bodrog Bormuhely, Furmint, Lapis Dulo, Tokaji, Hungary / 2022 Kekhegy, Cserszegi Fuszeres, Traminer, Ami Urra Tesz, Matra, Hungary Grilled Bok Choy, Black Garlic Vinaigrette, Gomashio Roasted Oyster Mushroom, Tarragon Butter, Lemon Cured Chorizo, Pomodoro, Calabrian Chile, Red Onion, … Continue reading →

Posted in Dessert, Food, Gjelina, Gjelina Las Vegas, Las Vegas, Nevada, Pizza, Pork Tagged 2020 Bodrog Bormuhely, 2022 Kekhegy, 5-Spice, Aioli, Beef, Beef Cheek, Beef Cheek Bolognese, Beef Cheeks, Black Garlic, Black Garlic Vinaigrette, Bodrog Bormuhely, Bok Choy, Bolognese, Bolognese Sauce, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumb Gremolata, Breadcrumbs, Butter, Cake, Cakes, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Chantilly, Chantilly Cream, Charred Scallion Yogurt, Cheek, Cheeks, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chitarra, Chitarra Pasta, Chocolate, Chorizo, Cow, Cows, Cream, Cream Chantilly, Creme, Creme Chantilly, Cured Chorizo, Dark Chocolate, Dessert, Desserts, endoedibles, Fine Herb, Fine Herbs, Food, Foodie, French Fries, French Fry, Fries, Frite, Frites, Fry, Garlic, Gjelina, Gjelina Las Vegas, Gomashio, Gremolata, Grilled Bok Choy, Harissa, Harissa Ketchup, Hash, Herb, Herbs, Honey, Honey Butter, Japanese Sweet Potato, Japanese Sweet Potato Hash, Japanese Sweet Potatoes, Kekhegy, Ketchup, Lamb, Lamb Sausage, Lambs, Las Vegas, Lemon, Lemons, LV, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Natural Wine, Nevada, Noodle, Noodles, NV, Onion, Onions, Orange Wine, Orecchiette, Orecchiette Pasta, Oyster Mushroom, Oyster Mushrooms, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Pesto, Pig, Pistachio, Pistachio Chocolate Tart, Pistachio Chocolate Tarts, Pistachios, Pizza, Pomodoro, Pomodoro Sauce, Pork, Pork Chop, Pork Chops, Potato, Potatoes, Pudding, Rappini, Rappini Pesto, Red Onion, Red Onions, Ricotta, Ricotta Cheese, Roasted Oyster Mushroom, Roasted Oyster Mushrooms, Sauce, Sausage, Scallion, Scallion Yogurt, Scallions, Sheep, Sheeps, Sin City, Sticky Toffee Pudding, Sticky Toffee Pudding with Vanilla Chantilly, Sugar, Sweet Potato, Sweet Potatoes, Szechuan Honey Butter, Tarragon, Tarragon Butter, Tart, Tarte, Tartes, Tarts, Toffee, Toffee Pudding, Tomato, Tomatoes, Vanilla, Vanilla Chantilly, Vanilla Chantilly Cream, Vegas, Vinaigrette, Vinegar, Whipped Ricotta, Whipped Ricotta Cheese, White Wine, Wine, Yogurt

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Les Brigittines, Brussels BE

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Tag Archives: Frite

Bar Bohème [3,] Las Vegas NV

Bar Bohème [2,] Las Vegas NV

Les Brigittines, Brussels BE

Bar Bohème, Las Vegas NV

Gjelina, Las Vegas NV

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