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Tag Archives: TRUFFLE CAVATELLI
Anima by EDO [6,] Las Vegas NV
Anima by EDO 2017 Antonio Fattori Ronca Metodo Classico ‘36’ Durello Kaluga caviar, arbequina olive oil ice cream, salsify Peruvian scallop, tom kha sauce, candied lime, coconut / Kushi oyster, aguachile, cilantro, cucumber 30 day dry aged strip loin carpaccio, … Continue reading →
Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 2017 Antonio Fattori Ronca Metodo Classico ‘36’ Durello, 2018 Poderi Aldo Conterno Bussia Barolo, 2019 Poderi Aldo Conterno Il Favot Langhe Nebbiolo, 2020 Poderi Aldo Conterno Conca Tre Pile Barbera, 2020 Poderi Aldo Conterno Il Bussiador Langhe Chardonnay, 30 day dry aged strip loin, 30 day dry aged strip loin carpaccio, 5J ham, Aguachile, Aguachiles, ALBERQUINA OLIVE OIL, ALBERQUINA OLIVE OIL ICE CREAM, All I Oli, Anima, Anima by EDO, Antonio Fattori Ronca Metodo Classico ‘36’ Durello, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Arbequina Olive Oil Ice Cream, balsamic, Balsamic Vinegar, Barolo, Barolo Wine, Basil, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bikini, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bone Marrow, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, broken all i oli, Brown Butter, Butter, Button Mushroom, Button Mushrooms, Campari Tomato, Campari Tomatoes, Candied Lime, Candied Limes, Cappeletti, Cappeletti pasta, Cappelletti, CAPPELLETTI Pasta, carpaccio, Carrot, Carrots, catalana, Cavatelli, Cavatelli Pasta, Caviar, charcuterie, Chardonnay Wine, Cheek, Cheeks, Cheese, Chicken, chicken escabeche, Chickens, Chili, Chili Crisp, Chili Pepper, Chili Peppers, Chilis, Cilantro, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, coconut s, Coconuts, Cold leek salad, Compote, Confit, Cow, Cows, Cream, Crema, Creme, Crisp, Crisps, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Custard, Deconstructed key lime pie, dehydrated onion, dehydrated onions, Dessert, Desserts, Dressing, Dry-Aged Beef, Duck, Duck Liver, Ducks, endoedibles, English Pea, English Peas, Escabeche, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, flor di late, flor di late ice cream, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Frisee, Garlic, Gel, Gelato, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hokkaido Uni, Hokkaido Uni Spanish toast, Iberica, Iberico, Iberico de Bellota, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Jidori, Jidori Chicken, Jidori chicken escabeche, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Key Lime, Key Lime Pie, Key Limes, Kurobuta, Kurobuta Pork, Kurobuta Pork Cheek, Kurobuta pork cheeks, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Las Vegas, Leek, leek salad, Leeks, Lemon, Lemons, Lime, lime gel, Limes, Liver, LV, Mahon, Mahon Cheese, Marrow, Michael Uzmann, Mint, Mints, Mushroom, Mushrooms, Nebbiolo, Nebbiolo Wine, Negi, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Oil, Okinawa sweet potato, Okinawa sweet potatoes, Olive, Olive Oil, Olive Oil Bread, Olive Oil Ice Cream, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Panna Cotta, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pea, Peanut, Peanut Butter, peanut butter pesto, Peanuts, Pearl Onion, Pearl Onions, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pickle, Pickles, Pie, Pies, Pig, pilota, pilota catalana, Pluma Iberica, Poderi Aldo Conterno, Poderi Aldo Conterno Bussia Barolo, Poderi Aldo Conterno Conca Tre Pile Barbera, Poderi Aldo Conterno Il Bussiador Langhe Chardonnay, Poderi Aldo Conterno Il Favot Langhe Nebbiolo, Pork, Pork Cheek, Pork Cheeks, Potato, Potato Bread, Potatoes, Pressed Sandwich, Ragu, Ravigote, ravigote sauce, Raviolini, Raviolini Pasta, Reduction, Rib, Ribs, Ricotta, Ricotta Cheese, Ricotta spinach raviolini, Roberto Liendo, Roe, Sage, Sake, Sake kasu panna cotta, Sake kasu Sake panna cotta, Salad, Salads, Salchichon, Salsify, Salt, Sandwich, Sauce, Sauce Bechamel, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Urchin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Short Rib, SHORT RIB CAPPELLETTI, short rib ragu, Short Ribs, Sin City, Smoked Hamachi, Sobrasada, Spanish toast, Spinach, Squash, Strip Loin, Sugar, Sweet Potato, Sweet Potatoes, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, tokyo negi, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomato Vodka Sauce, Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, TRUFFLE CAVATELLI, Truffle Vinaigrette, Truffles, Uni, Urchin, Vanilla, Vegas, Vermouth, vermouth sauce, Vin, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu, Wagyu Beef
Anima by EDO [4,] Las Vegas NV
Anima by EDO Iced Tea ITALIAN & SPANISH BOARD – Mortadella, Salchichón, Paletilla Iberica, Prosciutto de Parma, Chorizo, Manchego, Parmegiano Regiano, Mahon, Peppers, Olives, Grisini CATALAN OLIVE OIL BREAD – Fresh Tomato, Olive Oil, Sea Salt, Boquerones AMUSE BOUCHE – … Continue reading →
Posted in Anima, Anima by EDO, Bread Basket, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 30-day Dry-Aged Beef, 30-day Dry-Aged Carpaccio, AAA WHITE ASPARAGUS, Aged Manchego, Aged Manchego Cheese, Agnolotti, Agnolotti Pasta, Aioli, Al I Oli, Amuse Bouche, Anima, Anima by EDO, Apple, Apple Compote, Apples, Arbequina, Arbequina Olive Oil, Asparagus, Avocado, Avocado Gazpacho Olive, Avocado Gazpacho Olives, Avocados, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Black Pepper, Black Pepper Sauce, Black Peppers, BonBon, Bone Marrow, Boquerones, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Brown Butter, Butter, Butter Sauce, carpaccio, Catalan Olive Oil Bread, Cavatelli, Cavatelli Pasta, Caviar, charcuterie, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chorizo, Chorizo Iberico, Cilantro, Cocoa, Compote, Confit, Cow, Cows, Cream, Crema, Creme, CRÈME BLULEE, Creme Brulee, Crème Fraiche, Cremoso, Crisp, Crisps, Croqueta, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crudo, Crumb, Crumble, Crumbs, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Dressing, Dry-Aged Beef, Duck, Duck Liver, Ducks, Egg, EGG BONBON, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Pea, English Peas, Espuma, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gazpacho, Gel, Gelee, Glaze, Goat Cheese, Green Strawberries, Green Strawberry, Green Strawberry Vinegar, Grilled Lemon, Grilled Lemons, Grissini, Guanciale, Ham, Housemade Sausage, Hummus, Hummus Peanut, Iberica, Iberico, Iberico de Bellota, Ice Tea, Iced Tea, Italian & Spanish Board, Jam, Jamon, Jamon Iberico, JAMON IBERICO CROQUETA, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamata Vinaigrette, Kalamatas, Kaluga Caviar, Kumato Tomato, Kumato Tomatoes, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Langoustine, Langoustines, Las Vegas, Lemon, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Marrow, Michael Uzmann, Micro-Cilantro, Mortadella, MORTADELLA RAVIOLINI, Mouseline, Mousse, Mushroom, MUSHROOM RAVIOLINI, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustine a La Plancha, New Zealand Langoustines, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Ox, Ox tail, Ox tails, Oxtail, OXTAIL AGNOLOTTI, Oxtails, Oyster, Oyster Al I Oli, Oysters, Pa Amb Tomaquet, Paletilla, Paletilla Iberica, Paletilla Shaving, Paletilla Shavings, Pan con Tomate, Pancetta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Parsley, Passion Fruit, PASSION FRUIT CREME BRULEE, Pasta, Pastries, Pastry, Pea, Peanut, Peanuts, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pickle, Pickled Egg Yolk, Pickled Egg Yolks, Pickles, Pig, Pine Nut, Pine Nuts, Piparra, Piparra Pepper, Piparra Peppers, Porcini, Porcini Espuma, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potato Mouseline, Potatoes, Preserves, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, Ravioli, Ravioli Pasta, Raviolini, Raviolini Pasta, Reduction, Rib, Ribs, Roberto Liendo, Roe, Salami, Salchichon, Salchichon Iberico, Salshichon, Salt, Sauce, Sauce Bechamel, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Shaved Brown Butter, Sherry, Sherry Black Pepper Sauce, Short Rib, Short Ribs, Sin City, Smoked Sturgeon, SMOKED STURGEON FISH, Soft Egg Yolk, Soft Egg Yolks, Spanish Tortilla, Speck, Strawberries, Strawberry, Sturgeon, Sturgeon Fish, Sugar, tail, Tails, Tartufata, Tartufata Sauce, Tea, The Gramercy, TOMAHAWK SHORT RIB, Tomato, Tomatoes, Tortilla, Trout, Trout Fish, Trout Roe, Truffle, TRUFFLE CAVATELLI, Truffles, Tuile, Valrhona, Valrhona Chocolate, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, White Asparagus, Yeast, Yeast Vinaigrette, Yolk, Yolk Gel, Yolks
Anima by EDO [3,] Las Vegas NV
Anima by EDO KUSHI OYSTERS – Aguachile, Cucumber, Cilantro, Lemongrass PERUVIAN BABY SCALLOPS – Shaved Brown Butter, Lemon, Arbequina Olive Oil HAMACHI CRUDO – Plum Ponzu, Grapes, Micro Cilantro HAWAIIAN TUNA SASHIMI – Aji Amarillo Escabeche, Kalamata Vinaigrette ITALIAN & … Continue reading →
Posted in Anima, Anima by EDO, Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Aged Manchego, Aged Manchego Cheese, Agnolotti, Agnolotti Pasta, Aguachile, Aguachiles, Aioli, Aji, Aji Amarillo, Aji Amarillo Escabeche, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Pepper, Aji Peppers, Ajis, Al Ajillo, Anchovies, Anchovy, Anchovy Fish, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Artichoke, Artichoke A LA PLANCHA, Artichokes, Artichokes A LA PLANCHA, Baby Corn, balsamic, Balsamic Vinegar, Basil, Beef, Black Currant, Black Currant Jam, Black Currants, Black Pepper, Black Peppers, Bone Marrow, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brown Butter, Butter, Canelon, CAPELLETI, CAPELLETI Pasta, Caponata, Caramel, Carbonara, CARBONARA TART, CARBONARA TARTs, Carrot, CARROT CAPELLETI, Carrots, Cassis, Cassis Jam, Catalan Olive Oil Bread, Cavatelli, Cavatelli Pasta, charcuterie, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Caponata, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chorizo, Chorizo Iberico, Chris Leavitt, Cilantro, Cocoa, Coconut, Coconut Espuma, Coconuts, Confit, Corn, Cow, Cows, Crab, Crabs, Cream, Crema, CRÈME BLULEE, Cremoso, Crisp, Crisps, Crostini, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Currant, Currants, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Don PX, Don PX Gelée, Dressing, Duck, DUCK & FOIE GRAS AGNOLOTTI, Duck Breast, Duck Liver, Duck Magret, Ducks, Dungeness Crab, Dungeness Crabs, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Pea, English Peas, Escabeche, Espuma, Fermented Persimmon, Fermented Persimmons, Fish, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Gel, Gelee, Glaze, Goat Cheese, Goat Milk, Grape, Grapefruit, Grapefruit Gel, Grapes, Green Tea, Green Tea CRÈME BLULEE, Grissini, Guanciale, Ham, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hawaiian Tuna, Hawaiian Tuna Fish, HAWAIIAN TUNA SASHIMI, Housemade Sausage, Hudson Valley Duck, Hudson Valley Duck Breast, Iberica, Iberico, Iberico de Bellota, Ice Cream, Italian & Spanish Board, Jam, Jamon, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamata Vinaigrette, Kalamatas, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Lamb, Lamb Neck, LAMB NECK ROULADE, Lambs, Las Vegas, Leek, Leeks, Lemon, Lemongrass, Lemons, Liver, Lomo, Lomo Iberico, LV, Magret, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Mango, Mango Sorbet, Mangoes, Mangos, Marrow, Matcha, Matcha CRÈME BLULEE, Matcha Green Tea, Michael Uzmann, Micro-Cilantro, Mortadella, MORTADELLA RAVIOLINI, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Neck, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pa Amb Tomaquet, Paletilla, Paletilla Iberica, Pan con Tomate, Pancetta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmesan Espuma, Parmigiano, Parmigiano Reggiano, Parsley, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pedro Ximenez, Pedro Ximinez, Pepper, Peppers, Persimmon, Persimmons, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pesto Sauce, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pig, Pineapple, Pineapple Canelon, Pineapples, Piparra, Piparra Pepper, Piparra Peppers, Pistachio, Pistachio Pesto, Pistachios, Plum, Plum Ponzu, Plums, Ponzu, Pork, Powder, Preserves, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, PX, Rabbit, Rabbit Ragu, Rabbits, Ragu, Ravioli, Ravioli Pasta, Raviolini, Raviolini Pasta, RAVIOLONE, RAVIOLONE Pasta, Reduction, Ricotta, Ricotta Cheese, Roasted Leek, Roasted Leeks, Roberto Liendo, Romesco, Romesco Sauce, Rosemary, Rosemary Grissini, Roulade, Sabayon, Salami, Salchichon, Salchichon Iberico, Salshichon, Salt, Santona Anchovies, Santona Anchovy, Sashimi, Sauce, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Seed, Seeds, Shaved Brown Butter, Shaved Foie Gras, Sheep, Sheeps, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Sin City, Soft Egg Yolk, Soft Egg Yolks, Sorbet, SPANISH ARTICHOKE, SPANISH ARTICHOKE A LA PLANCHA, SPANISH ARTICHOKES, Speck, Spinach, Sugar, Tart, Tarts, Tea, Terrine, The Gramercy, Tomatillo, Tomatillo Romesco, Tomatillos, Tomato, Tomatoes, Traditional Custard, Truffle, TRUFFLE CAVATELLI, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vegas, Vin, Vin Cotto, Vinaigrette, Vinegar, Yolk, Yolks
