Tag Archives: Kaluga Caviar

August 15, 2024
6:06 PM
by: Uhockey

Anima by EDO [10,] Las Vegas NV

Anima by EDO Monte-Python & The Holy Grail – Amaro Montenegro, Coconut, Pineapple, Lime, Carbonated Water CAULIFLOWER GAZPACHO, Shiso, Green Bell Pepper Oil / VEGAN VAUSA, Turnip, Tomato Dashi, Aji Amarillo Ravigot / KALUGA CAVIAR, Cured Yolk, Trout Roe, Egg … Continue reading →

Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, AERATED CHEESE CAKE, AERATED CHEESECAKE, Agnolotti, Agnolotti Pasta, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Ravigot, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, ALBERQUINA OLIVE OIL, All I Oli, Allium, Allium Ash, Amarillo, Amarillo Pepper, Amarillo Peppers, Amarillos, Amaro, Amaro Montenegro, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Apricot, Apricots, Arbequina, Arbequina Olive Oil, Australian Black Truffle, Australian Black Truffles, balsamic, Balsamic Vinegar, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bone, Bone Marrow, Bone Marrow Butter, Botarga, Botarga Espuma, Bottarga, Bottarga Espuma, Bravas, Bravas Potatoes, Bread, Bread Tuile, Brioche, Brioche Bread, Butter, Campari, Campari Tomato, Campari Tomatoes, Carbonara, Carbonated Water, carpaccio, Cauliflower, CAULIFLOWER GAZPACHO, Caviar, Celery, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocktail, Cocktails, Coconut, Coconuts, Confit, Cookie, Cookies, Corn, Corn Agnolotti, Cracker, Crackers, Cream, Cream Cheese, Crema, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Guanciale, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crispy Wonton, Crispy Wontons, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crumb, Crumble, Crumbles, Crumbs, Curd, Cured Yolk, Dark Chocolate, Dark Chocolate Fudge, Dashi, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dill, Dressing, Dried Apricot, Dried Apricots, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Garlic Chip, Garlic Chips, Gazpacho, Gel, Gelato, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Guanciale, Ham, Hamachi, Hamachi Fish, Hanger Steak, HANGER STEAK ROSSINI, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Hudson Valley Foie Gras, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Ibérico Lardo, Iberico Pork, Ibérico Snow, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Koji, KOJI MARINATED HANGER STEAK ROSSINI, Lardo, Las Vegas, Lime, Limes, Liver, LV, Marrow, Michael Uzmann, Monte-Python & The Holy Grail, Mousse, Mushroom, MUSHROOM CROQUETA, MUSHROOM CROQUETAS, Mushrooms, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onions, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Parmesan, Parmesan Cheese, Parmesan Espuma, Passion Fruit, Passion Fruit Curd, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pineapple, Pineapples, Pluma Iberica, Pluma Iberico, Pommes Puree, Pork, Potato, Potato Puree, Potatoes, Puree, Ravigot, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Roasted Corn, Roasted Summer Corn, Roberto Liendo, Roe, Rossini, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sea Salt, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Shortbread, Shortbread Cookie, Shortbread Cookies, Shortbread Crumble, Sin City, Smoked Hamachi, Soda Water, Soup, Soy, Steak, STEAK ROSSINI, Stracciatella, Stracciatella Cheese, Sugar, Summer Corn, Sweet Corn, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Dashi, Tomato Ponzu, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Tuile, Turnip, Turnips, Vanilla, VAUSA, Vegan, VEGAN VAUSA, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, Wasabi Al I Oli, Wild Mushroom, Wild Mushrooms, Wine, WON-TON CARBONARA, Wonton, Wontons, Yolk, Yolks, Zest

August 1, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [18,] Las Vegas NV

EDO Gastro Tapas & Wine 2022 Cricova Brut Sparkling Wine WATERMELON GAZPACHO, Tomato, Pimento BARCELONA TORTILLA CONE, Morcilla Chips, White Beans BOCATA DE FUET, Tomato Espuma, Olive Oil Caviar PILOTA DE OCTOPUS CHARCUTERIE, Causa Limeña, Ravigote Sauce IBÉRICO PA DE … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged 2022 Cricova Brut Sparkling Wine, 30-day Dry-Aged Beef Carpaccio, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Arbequina, Arbequina Olive Oil, Arroz, Arroz Meloso, Asparagus, Australian Black Truffle, Australian Black Truffles, Avocado, BARCELONA TORTILLA CONE, Bean, Beans, Beef, Beef Carpaccio, Belly, Bikini, BIKINI DE JAMON IBERICO, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood, Blood Sausage, Bomba Rice, Brut Sparkling Wine, Bunnies, Bunny, Burnt Onion, Burnt Onion Romesco, Burnt Onions, Butter, carpaccio, CATALAN FUET, Catalan Sausage, Causa Limeña, Caviar, Ceviche, Ceviche Veil, charcuterie, Charcutiere, Cheese, Chip, Chips, Chive, Chives, Cilantro, cilantro oil, Coca Bread, Coconut, Coconut Kosho, Coconuts, Cone, Cones, Confit Duck Leg, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Diced Potato, Diced Potatoes, Dry-aged Beef Carpaccio, Duck, Duck Leg, Duck Legs, Duck Magret, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Espuma, Eggs, Emulsion, endoedibles, Escabeche, Escabeche Sauce, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Egg, Fried Egg Espuma, Fried Eggs, Fuet, GAMBA, Gambas, GAMBAS AL AJILLO, Garlic, Gazpacho, Gem Lettuce, Gem Lettuce a la Plancha, Ginger, Grape, Grape Mustard, Grapes, Green Bean, Green Beans, Grilled Gem Lettuce, Grilled Lettuce, Ham, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Hudson Valley Duck, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ink, Jamon, Jamón Espuma, Jamon Iberico, Kaluga, Kaluga Caviar, King Salmon, King Salmon Fish, King Trumpet Mushroom, King Trumpet Mushrooms, Kosho, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Lobster, LOBSTER ARROZ MELOSO, Lobsters, LV, Magret, MAGRET DE CANARD, Maine Lobster, Maine Lobsters, Manzanilla, Manzanilla Olive, Manzanilla Olives, Manzanillas, MAR Y TIERRA, Michael Uzmann, Morcilla, Morcilla Chip, Morcilla Chips, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mostarda, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive Oil, Olives, Oloroso, Oloroso Sherry, Onion, Onions, Ora King Salmon, ORA KING SALMON Fish, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Palo Cortado, Palo Cortado Sherry, Pastries, Pastry, Pate, Peach, Peaches, PEACHES IN SPANISH VERMOUTH, Pepper, Peppers, Picada, Pickle, Pickles, Pico, Pico de Gallo, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pork, Pork Belly, Potato, Potatoes, Praline, Pralines, Puree, Rabbit, Rabbits, Ravigote, ravigote sauce, Red Wine, Red Wine Reduction, Reduction, Rice, Roberto Liendo, Roe, Romesco, Romesco Sauce, Salad, Salmon, Salmon Fish, Salsa, Salsify, Salt, Sandwich, Sandwiches, Sauce, Sauce Hollandaise, Sausage, Sepia, SEPIA NOODLE, SEPIA NOODLES, Shellfish, Sherry, Shrimp, Shrimps, Sin City, Snow Crab, Snow Crabs, Spanish Octopus, SPANISH RABBIT, SPANISH RABBIT SALTEADO, Spanish Vermouth, Sparkling Wine, Squid, Squids, Sugar, Tasting Menu, Tomato, Tomato Espuma, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Vegas, Vegetable, Veil, Vermouth, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Asparagus Sheet, White Bean, White Beans, Wine, Yuzu, Yuzu Hollandaise

June 4, 2024
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [17,] Las Vegas NV

EDO 2022 Cricova Brut Sparkling Wine 2019 Casa Monte Pio Rias Baixas Albarino LEDES WATERMELON GAZPACHO – Tomato, Pimento BOCATA DE FUET – Tomato Espuma, Olive Oil Caviar CARABINERO TARTARE – Crispy Chicken Skin, Kaluga Caviar, Crème Fraiche PILOTA DE … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2019 Casa Monte Pio Rias Baixas Albarino LEDES, 2022 Cricova Brut Sparkling Wine, Al I Oli, All I Oli, Arbequina, Arbequina Olive Oil, Artichoke, Artichokes, Asparagus, Avocado, Avocados, BARCELONA TORTILLA CONE, Basil, Basil Seed, Basil Seeds, Bean, Beans, Beef, Black Pepper, Black Peppers, Blood, Blood Sausage, Bluefin Tuna, Bluefin Tuna Fish, BLUEFIN TUNA TARTALETA, BOCATA DE FUET, Brava Sauce, Bread, Brut Sparkling Wine, BUÑELO DE VIENTO, Buñuelo, Bunuelos, Butifarra, Butifarra de Perol, Butifarra de Perol Buñuelo, Butter, Cantaloupe, Cantaloupes, Carabinero, CARABINERO TARTARE, Caramelized Pineapple, Caramelized Pineapples, Casa Monte Pio Rias Baixas Albarino LEDES, CATALAN FUET, Catalan Picada, Catalan Sausage, Causa Limeña, Caviar, Chantarelle, Chantarelle Mushroom, Chantarelle Mushrooms, Chantarelles, charcuterie, Charcutiere, Cheek, Cheeks, Cheese, Chicken, Chicken Demi-Glace, Chicken Demi-Glace Garum, Chicken Skin, Chicken Skins, Chickens, Chicories, Chicory, Chip, Chips, Chive, Chives, Coca Bread, COCOCHA, COCOCHAS, Coconut, Coconut Kosho, Coconuts, Cod, Cod Cheek, Cod Cheeks, COD COCOCHAS, Cod Fish, Cone, Cones, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Chicken Skin, Crispy Chicken Skins, Cuttlefish, CUTTLEFISH NOODLE, CUTTLEFISH NOODLES, Demi Glace, Demiglace, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Eggs, Emulsion, endoedibles, ENSALADILLA RUSA, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fuet, GALLEGA, Gallega Sauce, Garlic, Garum, Gazpacho, Gelato, Grape, Grape Mustard, Grapes, Green Asparagus, Green Mole, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, Ice Cream, Ink, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Koji, KOJI MARINATED IBÉRICO PORK, Kombu, Kombu Veil, Kosho, Kumquat, Kumquat Leche de Tigre, Kumquats, Las Vegas, Leche, Leche de Tigre, Lemon, Lemons, Liver, LV, Madrid Brava Sauce, Mango, Mango Sorbet, Mangoes, Mangos, MAR Y TIERRA, Marinade, MARINATED IBÉRICO PORK, Mascarpone, Mascarpone Cheese, Melon, MELÓN CON JAMÓN, Melons, Meuniere, Meuniere Sauce, Mezcal, Mezcal Pumpkin Seed, Mezcal Pumpkin Seeds, Michael Uzmann, Mole, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels en Escabeche, Mussels Escabeche, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Offal, Oil, Olive, Olive Oil, Olive Oil Caviar, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Pan, Pan Cristal, Passion Fruit, Passion Fruit Espuma, Passionfruit, Pastries, Pastry, Pate, Pedro Ximenez, Pedro Ximenez Reduction, Pepita, Pepitas, Pepper, Peppers, Pernod, Pernod Espuma, Picada, Pickle, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Plankton, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Powder, Puffed Quinoa, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, PX, PX Sherry, Quinoa, Ravigote, ravigote sauce, Roberto Liendo, Roe, Romesco, Salad, Salsa, Salsa Macha, Salsify, Salt, Sauce, Sauce Meuniere, Sausage, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Skin, Skins, Sorbet, Spanish Octopus, Sparkling Wine, Squid, Squids, Sugar, Tapanade, Tart, Tartaleta, Tartare, Tarte, Tartelette, Tartelettes, Tarts, Tasting Menu, Thai Caldo, Tomato, Tomato Espuma, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Tuna, Tuna Fish, Vanilla, Vanilla Cookie, Vanilla Cookies, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Watermelon, Watermelon Gazpacho, Watermelons, White Asparagus, White Bean, White Beans, Wine

May 15, 2024
6:00 PM
by: Uhockey

Nicco’s Prime Cuts & Fresh Fish [2,] Las Vegas NV

Nicco’s Prime Cuts & Fresh Fish Bread – Sourdough, Wheat Cranberry, Pretzel Bluefin Tuna – Balsamic glaze, kaluga caviar Snow Crab Tempura – Pickled red onions, cilantro, sweet ponzu Snow Beef Carpaccio – Parmesan, smoked soy Thick Cut Bacon – … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Pork Tagged 18 Layer Chocolate Cake, American Cheese, Apple, Apple Crisp, Applewood Bacon, Apricots, Au Jus, Australian Wagyu, Australian Wagyu Grass Fed Ribeye, Australian Wagyu Grass Fed Ribeye Steak, Bacon, Baked Yam, Baked Yams, balsamic, Balsamic Glaze, Balsamic Vinegar, Basil, Beef, Beef Carpaccio, Beef Shank, Berries, Berry, Berry Jam, Beurre, Beurre Blanc, Bleu Cheese, Bleu Cheese Dressing, Blue Cheese, Blue Cheese Dressing, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, braised beef shank, Bread, Brookie, Brookies, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Cake, Butter Toffee Cake, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candy, Caper, Capers, Caramelized Red Onion, Caramelized Red Onions, carpaccio, Caviar, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chocolate, Chocolate Cake, Chocolate Ganache, Cilantro, Cinnamon, cinnamon butter, Coffee, Cookie, Cookie Pie, Cookies, Corn, COUNTRY FRIED STEAK, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cranberries, Cranberry, Cream, Creamed Corn, Creme, Crème Fraiche, Crème Fraiche Ice Cream, Crisp, crispy cinnamon butter crumble, Crumble, Crumbles, Dark Chocolate, Dessert, Desserts, Double Espresso, Dover Sole, Dover Sole Fish, Dover Sole Meunière, Dressing, Durango Casino, Emulsion, endoedibles, Espresso, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, French Fries, French Fry, Fried Steak, Fries, Fry, Fudge, Fudge Brownie, Ganache, Ginger, Glaze, Granny Smith, Granny Smith Apple, Granny Smith Apples, Granny Smiths, Grass Fed Ribeye, Grass Fed Ribeye Steak, Gravy, Green Pea, Green Peas, Grilled Lemon, Grilled Lemons, Hamburger, Hamburgers, Hash Brown, Hash Browns, Honey, Horseradish, Ice, Ice Cream, Iceberg Lettuce, Jumbo lump crab, Kaluga, Kaluga Caviar, Ketchup, Las Vegas, Lemon, Lemons, Lettuce, Lump Crab, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Marmalade, Marrow, Meuniere, Meuniere Sauce, Meyer Lemon, meyer lemon butter, Meyer Lemons, Michael Tomorsky, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, Nicco's 28 Burger, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Noodle, Noodles, NV, Onion, Onion Marmalade, Onions, Parmesan, Parmesan Cheese, Parmesan Crisp, Parsley, Parsley Salad, Pasta, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanut Butter Brookie, Peanut Butter Cookie, Peanut Butter Cup, Peanut Butter Cups, Peanuts, Peas, Pepper, Peppers, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pistachios, Ponzu, Pork, Potato, Potatoes, Pretzel, Pretzel Bread, Pretzels, Prime Rib, Red Onion, Red Onions, Red Wine, Red Wine Vinaigrette, Reese's, Reese's candy, Reese's Peanut Butter Cup, Reese's Peanut Butter Cups, Reese's Pieces, Reese’s Pieces Candy, Remoulade, Ribeye, Ribeye Steak, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni alla Vodka, Rigatoni Pasta, Roe, Rosewood Farms, Rosewood Farms Wagyu, Rosewood Farms Wagyu Country Fried Steak, Salad, Salads, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Sausage Gravy, Shank, Sin City, smoked soy, Snow Beef, Snow Beef Carpaccio, Snow Beef Tortellini, Snow Crab, Snow Crab Tempura, Snow Crabs, Sole, Sole Fish, Sour Cream, Sour cream butter cake, Sourdough, Sourdough Bread, Soy, Soy Sauce, Steak, Sugar, Sweet Basil, Sweet Onion, Sweet onion marmalade, Sweet Onions, sweet ponzu, Tea, Tempura, Thick cut Applewood Bacon, Thick-Cut Bacon, Three-cheese gratinée, Toast, Toffee, Toffee Cake, Toffee Sauce, Tomato, Tomatoes, Tortellini, Tortellini Pasta, Tuna, Tuna Fish, Vanilla, Vanilla Cream, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu Beef, Wagyu Country Fried Steak, Wagyu Steak, Warm Butter Toffee Cake, Warm chocolate cookie pie, Warm spiced granny smith apples, WEDGE, WEDGE SALAD, Wheat, Wheat Cranberry, Wheat Cranberry Bread, Whip, Whip Cream, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, Wine, Yam, Yams

May 8, 2024
6:33 PM
by: Uhockey

Anima by EDO [9,] Las Vegas NV

Anima by EDO KALUGA CAVIAR & EGGS – Trout Roe, Egg Yolk, Botarga Espuma OYSTERS – Ponzu, Pineapple Gel, Pico PERUVIAN SCALLOPS CRUDO – Tom Kha Sauce, Lemongrass, Kaluga Caviar, Candied Lime, Coconut SMOKED HAMACHI – Foie Gras, Green Apple … Continue reading →

Posted in Anima, Anima by EDO, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 30 day dry aged strip loin carpaccio, ALBERQUINA OLIVE OIL, All I Oli, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Artichoke, ARTICHOKE SALAD, Artichokes, Atlantic Octopus, Bacon, Bacon Vinaigrette, balsamic, Balsamic Vinegar, Basil, Beef, Beef Carpaccio, Bikini, Bikini Sandwich, Black Cod Fish, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blistered Pea, Blistered Peas, Botarga Espuma, Bottarga, Bottarga Espuma, Brava Sauce, Bravas, Bravas Potatoes, Bread, Brioche, Brioche Bread, Buñuelo, Butter, Campari, Campari Tomato, Campari Tomato Confit, Campari Tomatoes, Candied Castelvetrano Olive, Candied Castelvetrano Olives, Candied Lime, Candied Pepita, Caramel, carpaccio, Castelvetrano, Castelvetrano Olive, Castelvetrano Olives, Castelvetranos, Caviar, Celery, charcuterie, Cheese, Chicories, Chicory, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, COCONUT BOMB, Coconut Espuma, Coconut Frangipane, Coconut Gelato, Coconuts, Cod, Cod Fish, Coffee, Confit, Cracker, Crackers, Cream, Crema, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crudo, Crumb, Crumble, Crumbles, Crumbs, Cucumber, Cucumbers, Curd, Custard, Dessert, Desserts, Dill, Dressing, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Ice Cream, Espresso Soaked Ladyfingers, Espresso-Soaked Ladyfinger, Espuma, Fermented Cucumber, Fermented Cucumbers, Finger Lime, Finger Lime Vinaigrette, Finger Limes, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Foie, Foie Gras, Food, Foodie, Frangipane, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Chip, Garlic Chips, Gel, Gelato, Gelee, Gnocchi, Gnocchi Pasta, Graham, Graham Cracker, Graham Cracker Crumble, Graham Crumble, Grahams, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Honey, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Iberico Pork, Ibérico Ragu, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Ladyfinger, Ladyfingers, Las Vegas, Lasagna, Lemon, Lemon Curd, Lemongrass, Lemons, Lime, Lime Zest, Limes, Liver, LV, Mahon, Mahon Cheese, Mango, Mango Skin, Mango Skin Purée, Mango Sorbet, Mangoes, Mangos, Manzanilla, Manzanilla Olive, Manzanilla Olive All I Oli, Manzanilla Olives, Manzanillas, Mascarpone, Mascarpone Cheese, Mezcal, Mezcal Candied Pepita, Mezcal Candied Pepitas, Michael Uzmann, Mint, Mint & Dill Salad, Mints, Mousse, mustard, Mustard Seed, Mustard Seeds, Negi, Negi Buñuelo, Negi Buñuelos, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Oil, Olive, Olive All I Oli, Olive Oil, OLIVE OIL POACHED BLACK COD, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Oyster, Oysters, Parmesan, Parmesan Cheese, Parsley, Passion Fruit, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pea, Pea Crema, Peas, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pickle, Pickled Chicories, Pickled Chicory, Pickled Mustard, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pico, Pico de Gallo, Pico di Gallo, Pig, Pineapple, Pineapple Gel, Pineapples, PINWHEEL LASAGNA, Pistachio, Pistachio Cream, Pistachio Tiramisu, Pistachios, Pluma Iberica, Pluma Iberico, POACHED BLACK COD, Pomodoro, Pomodoro Sauce, Ponzu, Pork, Potato, Potatoes, Pressed Sandwich, Pumpkin Seed, Pumpkin Seeds, Puree, Ragu, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Roasted Mango Skin Purée, Roberto Liendo, Roe, Root Vegetable, Root Vegetables, Sabayon, Sage, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsa, Salsa di Ventresca, Salsa Vizcaina, Salt, Sandwich, Sauce, Scallop, Scallops, Sea Salt, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, Sin City, Skin, Skins, Smoked Hamachi, Sobrasada, Sorbet, Spanish Truffle, Spanish Truffles, Sugar, Tarta, Tarta de Santiago, Tayden Ellamar, Tempura, Tempura Shiso, Teriyaki, Teriyaki Sauce, The Gramercy, Tiramisu, Toast, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomatoes, Traditional Brava Sauce, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Vanilla, Veal, Vegas, Vin, Vinaigrette, Vinegar, VITELLO TONATO, Whipped Ricotta, Whipped Ricotta Cheese, Wine, Yolk, Yolks, Zest

April 10, 2024
6:28 PM
by: Uhockey

EDO Gastro Tapas & Wine [16,] Las Vegas NV

EDO 2021 Cricova Brut Sparkling Wine WATERMELON GAZPACHO – Tomato, Pimento ESCALIVADA – Roasted Pepper, Eggplant, Watermelon Granita, Kaluga Caviar ENSALADILLA RUSA – Dungeness Crab, Avocado, Plankton BARCELONA TORTILLA CONE – Morcilla Chips, White Beans IBÉRICO PATE FETGE – Cornichons, … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2021 Cricova Brut Sparkling Wine, Air, Al I Oli, All I Oli, Arbequina, Arbequina Olive Oil, Artichoke, Artichokes, Asparagus, Avocado, Avocados, BARCELONA TORTILLA CONE, Bean, Beans, Beef, Bikini, Bikini Sandwich, Bikini Sobrasada, Black Pepper, Black Peppers, Black Trumpet Mushroom, Black Trumpet Mushrooms, Blood, Blood Sausage, Bluefin Tuna, Bluefin Tuna Fish, BLUEFIN TUNA TARTALETA, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brioche, Brioche Bread, Brut Sparkling Wine, Butifarra, Butifarra de Perol, Butter, Caldo, Cantaloupe, Cantaloupes, Caramelized Pineapple, Caramelized Pineapples, CATALAN FUET, Catalan Picada, Catalan Sausage, Causa Limeña, Caviar, charcuterie, Charcutiere, Cheese, Chip, Chips, Chive, Chives, Coca Bread, Coconut, Coconut Gelato, Coconut Kosho, Coconuts, Cone, Cones, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Dessert, Desserts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crabs, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, Emulsion, endoedibles, English Pea, English Peas, ENSALADILLA RUSA, Escabeche, ESCALIVADA, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, FRESH ENGLISH PEA, Fresh English Peas, Fresh Tomato, Fresh Tomatoes, Fuet, GALLEGA, Gallega Sauce, Garlic, Gazpacho, Gelato, Granita, Grape, Grape Mustard, Grapes, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Hoja Santa, Hoja Santa Romesco, Hokkaido Uni, Honey, Iberico, Iberico Ham, IBÉRICO PATE, IBÉRICO PATE FETGE, Iberico Pork, IBÉRICO PORK CHOP, Ice, Ice Cream, Ink, Jalapeno, Jalapeño Oil, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon, Jamon Iberico, Kale, Kale Chip, Kale Chips, Kaluga, Kaluga Caviar, Koji, KOJI MARINATED IBÉRICO PORK CHOP, Kosho, Kumquat, Kumquat Leche de Tigre, Kumquats, Las Vegas, Layered Potato, Layered Potatoes, Leche, Leche de Tigre, Lemon, Lemons, Liver, LV, Mahon, Mahon Cheese, Maldon Salt, Manchego, Manchego Cheese, MAR Y TIERRA, Marinade, Mascarpone, Mascarpone Cheese, Melon, MELÓN CON JAMÓN, Melons, Michael Uzmann, Morcilla, Morcilla Chip, Morcilla Chips, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Escabeche, mustard, Nevada, Noodle, Noodles, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Offal, Oil, Olive, Olive Oil, Olive Oil Caviar, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oyster All I Oli, Oysters, Pan, Pan Cristal, Panna Cotta, Parmesan, Parmesan Cheese, Parsley, Passion Fruit, Passion Fruit Mascarpone, Passionfruit, Pastrami, Pastries, Pastry, Patatas Bravas, Pate, Pea, Peas, Pedro Ximenez, Pedro Ximenez Reduction, Pepper, Peppers, Picada, Pickle, Pickles, Pig, PILOTA DE OCTOPUS CHARCUTERIE, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Plankton, Pork, Pork Chop, Potato, Potatoes, Powder, Pressed Sandwich, Puffed Quinoa, Puree, PX, PX Sherry, Quinoa, Ravigote, ravigote sauce, Rhubarb, Roasted Pepper, Roasted Peppers, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Romesco, Rossette, Sake, SAKE KASU, Sake kasu panna cotta, Salad, Salsa, Salsa Macha, Salsify, Salt, Sandwich, Sandwiches, Sauce, Sausage, Sea Urchin, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Sobrasada, Spanish Octopus, Sparkling Wine, Squid, Squid Ink, Squids, Sugar, Tart, Tartaleta, Tarte, Tarte Flambée, Tartelette, Tartelettes, Tarts, Tasting Menu, Thai Caldo, Tomato, Tomato Espuma, Tomatoes, Traditional Brava Sauce, Trumpet Mushroom, Trumpet Mushrooms, Tuna, Tuna Fish, Uni, Urchin, Urchins, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Pastrami, Watermelon, Watermelon Gazpacho, Watermelon Granita, Watermelons, White Asparagus, White Bean, White Beans, Wine, Yolk, Yolks

February 12, 2024
6:02 PM
by: Uhockey

Anima by EDO [8,] Las Vegas NV

Anima by EDO SIDE PIECE – Argonault Brandy, Yellow Chartreuse, Pandan, Yuzu, Lemon, Cointreau PAN CON TOMATE Cinco Jotas Iberico Bellota, Olives BEETS & BLUEFIN TUNA ROSE – Miso, Herb Pesto, Lotus Chip PILOTA DE PULPO CHARCUTERIE – Causa Limeña, … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 5J ham, ALBERQUINA OLIVE OIL, All I Oli, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Argonault, Argonault Brandy, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Beet, Beets, BEETS & BLUEFIN TUNA ROSE, Belly, Black Pepper, Black Peppers, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bone Marrow. Toast, Braised Lamb, BRAISED PORK CHEEK, Brandy, Bread, Butter, Callos, Callos Jus, CALLOS MADRILEÑOS, CALLOS MADRILEÑOS GYOZA, Campari Tomato, Campari Tomatoes, Caramel, Causa Limeña, Caviar, charcuterie, Chartreuse, Cheek, Cheeks, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chip, Chips, Chorizo, Chorizo Butter, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Clam, Clams, Cocktail, Cocktails, Cointreau, Corn Meal, Cornmeal, Cracker, Crackers, Cream, Crema, Creme, Crispy Basil, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Curd, Custard, DECONSTRUCTED PIE, Dessert, Desserts, Dressing, Dumpling, Dumplings, Egg, Eggs, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espelettes, Espuma, Fennel, Fennel Escabeche, Fior di Latte, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, flor di late, flor di late ice cream, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Chick pea, Fried Chick peas, Fried Chickpea, Fried Chickpeas, Fried Garbanzo, Fried Garbanzo Bean, Fried Garbanzo Beans, Fried Garbanzos, Furikake, furikake seasoning, Furikake-Seaweed All I Oli, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garum, Garum Caramel, Gelato, Gnocchi, Graham, Graham Cracker, Graham Crackers, Graham Sabbia, Grahams, Grape, Grape Cucumber Relish, Grapes, Gremolata, Grilled Pork Belly, Gyoza, Ham, Head Cheese, Herb, Herb Oil, Herb Pesto, Herbs, Honey, Iberica, Iberico, Iberico Bellota, Iberico de Bellota, Iberico Pork, Ice Cream, Intestine, Intestines, Jamon, Jamon Iberico, Jerusalem Artichoke, Jerusalem Artichokes, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Lamb, Lambs, Las Vegas, Lemon, Lemon Curd, Lemon Meringue, LEMON MERINGUE DECONSTRUCTED PIE, Lemon Meringue Pie, Lemons, LIME MOLUSCADA, Lotus, Lotus Chip, Lotus Chips, Lovage, Lovage Pesto, LV, Marrow, Marshmallow, Marshmallows, Meringue, Michael Uzmann, Miso, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Pan con Tomate, Pan Cristal, Pandan, Parsley, Pasta, Pastries, Pastry, Pedro Ximenez, Pedro Ximenez Sauce, Pedro Ximenez Sherry, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pesto Sauce, Picada, Pie, Pies, Pig, PILOTA DE PULPO CHARCUTERIE, Pistachio, Pistachio Gremolata, Pistachios, Polenta, Pork, Pork Belly, Pork Cheek, Pork Cheeks, Pork Intestine, Pork Tripe, Potato, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potatoes, Prawn, Prawns, Pulpo, PULPO CHARCUTERIE, Puree, PX, PX Sherry, PX Sherry Sauce, Ravigote, Raviolini, Raviolini Pasta, Razor Clam, Razor Clams, Relish, Ricotta, Ricotta Cheese, Roasted Sunchoke, Roasted Sunchokes, Roberto Liendo, Roe, Salsify, Salsify Crema, Salt, Sauce, Sauce Ravigote, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Weed, Seaweed, Sheep, Sherry, Sherry Wine, Shrimp, Shrimps, Side Piece, Sidecar, Sin City, Skull Island Prawn, SKULL ISLAND PRAWNS, SKULL ISLAND PRAWNS A LA PLANCHA, Spanish toast, Spinach, SPINACH RICOTTA RAVIOLINI, Sugar, Sunchoke, Sunchokes, Tasting Menu, Tayden Ellamar, The Gramercy, Toast, Toasted Marshmallow, Toasted Marshmallows, Tomato, Tomato Confit, Tomatoes, Tripe, Tuna, Tuna Fish, Vanilla, Vegas, Vermouth, VERMOUTH BRAISED PORK CHEEK, Vin, Vinegar, Watercress, Wine, Yellow Chartreuse, Yuzu

December 15, 2023
6:30 PM
by: Uhockey

Anima by EDO [7,] Las Vegas NV

Anima by EDO Kaluga Caviar & Eggs – caviar, trout roe, salmon roe, egg yolk, bottarga espuma Caviar Bomb – kaluga caviar, jamon iberico, crème fraiche, brioche Peruvian Scallop Crudo – Tom kha sauce, lemon grass, candied lime, coconut] Smoked … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 1926 Pedro Ximenez, 1926 Pedro Ximenez Sherry, 5J ham, Absinthe, ALBERQUINA OLIVE OIL, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Arbequina Olive Oil Ice Cream, Aril, Arils, Artichoke, Artichoke Fritta, Artichokes, Avocado, Avocado Puree, Avocados, balsamic, Balsamic Vinegar, Basil, Bikini, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bottarga, Bottarga Espuma, Bread, Brioche, Brioche Bread, Brown Butter, Burrata, Burrata Cheese, Burratina, Burratina Alla Panna, Butter, Butternut Caramelle, Butternut Squash, Campari Tomato, Campari Tomatoes, Candied Lime, Candied Limes, Caramel, Caramelle, Caramelle Pasta, Caviar, Caviar Bomb, charcuterie, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Gelato, Chocolate Ice Cream, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, coconut air, Coconuts, Confit, Crab, CRAB CULURGIONES, Crab filled dumpling, Crab filled dumplings, Crabs, Cream, Crema, Creme, Crème Fraiche, Crisp, Crisps, Crudo, Crumb, Crumble, Crumbs, Culurgione, CULURGIONES, Curd, Custard, Deconstructed key lime pie, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, flor di late, flor di late ice cream, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Frisee, Furikake, furikake ranch, furikake seasoning, Garlic, Gel, Gelato, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, gooseberry-yuzu, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnut Picada, Hazelnuts, Hokkaido Uni, Hokkaido Uni Spanish toast, Honeynut squash stuffed pasta, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Iberico Pork, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Key Lime, Key Lime Pie, Key Limes, Ladyfinger, Ladyfingers, Las Vegas, Lemon, Lemon Curd, Lemons, Lime, lime gel, Limes, Liver, Lobster, lobster absinthe pomodoro, Lobsters, LV, Mahon, Mahon Cheese, Marrow, Mascarpone, Mascarpone Cheese, Massachusetts Scallop, Massachusetts Scallops, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, mixed mushroom, mixed mushrooms, Mousseline, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Pan Cristal, Papaya, Papayas, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pedro Ximenez, Pedro Ximenez Sherry, Pepper, Peppers, Persimmon, Persimmons, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pickle, pickled salsify, Pickles, Pie, Pies, Pig, Pistachio, Pistachio Tiramisu, Pistachios, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pomodoro, Pomodoro Sauce, Pork, Potato, Potato Mousseline, Potatoes, Pressed Sandwich, Puree, Ranch, Ranch Dressing, Ricotta, Ricotta Cheese, Roberto Liendo, Roe, Sabayon, Sage, Sage Brown Butter, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsify, Salt, Sandwich, Sauce, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Urchin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sherry, Sherry Wine, Sin City, Smoked Hamachi, Sobrasada, Spanish toast, Spanish Truffle, Spanish Truffles, Squash, Sugar, Tarragon, Tayden Ellamar, Tempura, Tempura Artichoke, Teriyaki, Teriyaki Sauce, The Gramercy, Tiramisu, Toast, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomatoes, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, truffle coconut air, Truffle Vinaigrette, Truffles, U10 Scallop, U10 Scallops, Uni, Uni Toast, Urchin, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, Wine, Yolk, Yolks, Yuzu

December 12, 2023
6:30 PM
by: Uhockey

Anima by EDO [6,] Las Vegas NV

Anima by EDO 2017 Antonio Fattori Ronca Metodo Classico ‘36’ Durello Kaluga caviar, arbequina olive oil ice cream, salsify Peruvian scallop, tom kha sauce, candied lime, coconut / Kushi oyster, aguachile, cilantro, cucumber 30 day dry aged strip loin carpaccio, … Continue reading →

November 7, 2023
6:00 PM
by: Uhockey

Anima by EDO [5,] Las Vegas NV

Anima by EDO ALBERQUINA OLIVE OIL ICE CREAM, Kaluga Caviar, Sunchoke Chips CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Pan con Tomate KUSHI OYSTER, Aguachile, Cucumber, Cilantro, Lemongrass / PERUVIAN SCALLOPS CRUDO, Tom Kha Sauce, Lemon Grass, Candied Lime, Coconut CEVICHE … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Tiramisu Tagged Absinthe, Aguachile, ALBERQUINA OLIVE OIL, ALBERQUINA OLIVE OIL ICE CREAM, Anima, Anima by EDO, Apple, Apple Compote, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bikini, Bikini Sandwich, Black Mussel, Black Mussels, Black Pepper, Black Peppers, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Brown Butter, Brussels Sprout, Brussels Sprouts, Butter, Cacio e Pepe, Campari Tomato, Campari Tomato Confit, Campari Tomatoes, Candied Lime, Candied Limes, Cannellini Bean, Cannellini Bean Hummus, Cannellini Beans, Cappelletti, CAPPELLETTI Pasta, Caramelle, Caramelle Pasta, Catalan Olive Oil Bread, Caviar, Ceviche, CEVICHE VULVE A LA VIDA, charcuterie, Cheese, Chili, Chili Crisp, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Cilantro, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocoa, Coconut, Coconuts, Compote, Confit, Corn, Corn Nut, Corn Nuts, Corn Tostada, Cow, Cows, Crab, CRAB CULURGIONES, Crabs, Cream, Crema, Creme, CRÈME BLULEE, Creme Brulee, Crème Fraiche, Crisp, Crisps, CRISPY BRUSSELS SPROUT, Crispy Brussels Sprouts, Crispy Potato, Crispy Potatoes, Croqueta, CROQUETA CACIO E PEPE, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, CULURGIONES, Custard, Dark Chocolate, Dessert, Desserts, Dressing, Dry-Aged Beef, Duck, Duck Liver, Ducks, Egg, Egg Gel, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Gelato, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Chip, Garlic Chips, Gel, Gelato, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnut Picada, Hazelnuts, Honeynut Squash, HONEYNUT SQUASH CARAMELLE, Hummus, Iberica, Iberico, Iberico de Bellota, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Las Vegas, Lemon, Lemon Grass, Lemongrass, Lemons, Lime, Limes, Liver, Lobster, Lobster Absinthe Sauce, Lobsters, LV, Mahon, Mahon Cheese, Michael Uzmann, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Pa Amb Tomaquet, Pan con Tomate, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Parsley, Passion Fruit, PASSION FRUIT CREME BRULEE, Pasta, Pastrami, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pickle, Pickles, Pig, Pistachio, Pistachio Tiramisu, Pistachios, Pluma Iberica, Pork, Potato, Potatoes, Pressed Sandwich, Reduction, Rib, Ribs, Roberto Liendo, Roe, Sage, Salami, Salt, Sandwich, Sauce, Sauce Bechamel, Scallop, Scallop Crudo, Scallops, Sea Salt, Short Rib, SHORT RIB CAPPELLETTI, Short Ribs, Sin City, Smoked Hamachi, Sobrasada, Squash, Sugar, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sunchokes, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tiramisu, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomato Vodka Sauce, Tomatoes, Tostada, Valrhona, Valrhona Chocolate, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, Vodka, Wagyu, Wagyu Beef, Wagyu Pastrami, Yolk, Yolks

July 10, 2023
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [15,] Las Vegas NV

EDO 2021 Cricova Brut Sparkling Wine Watermelon Gazpacho – Tomato, Pimento Catalan Board Vermut a Barcelona – Housemade Chips, Catalan Sausage, Fuet, Jamón Ibérico, Mussels Escabeche with Vermouth Noodles Pan con Tomate – Catalan Olive Oil Bread, Fresh Tomato, Olive … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2021 Cricova Brut Sparkling Wine, 30-day Dry-Aged Beef Carpaccio, 30-day Dry-Aged Carpaccio, Air, Al I Oli, All I Oli, Amarillo, Anchovies, Anchovy, Anchovy Fish, Arrope, Arroz, Arroz Meloso, ARROZ NEGRO, Australian Black Truffle, Australian Black Truffles, Avocado, Avocado Mousse, Avocados, Baby Squid, Beef, Beef Carpaccio, Beet, Beets, Beets & Rhubarb, Beurre, Bikini, Bikini Sandwich, Bikini Sobrasada, Black Cherries, Black Cherry, Black Cherry-Chocolate Chip Gelato, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Blood, Blood Sausage, Bomba Rice, Boquerone, Boquerones, Braised Coppa Ibérica, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brioche, Brioche Bread, Brut Sparkling Wine, Bun, Buns, Butter, Calamari, Canelon, Carabinero, Carabineros, Caramelized Pineapple, Caramelized Pineapples, carpaccio, Catalan Board, Catalan Board Vermut a Barcelona, Catalan Sausage, Catalonian Lobster Roll, Caviar, Celery, Celery Canelón, charcuterie, Charcuterie Board, Charcutiere, Cheese, Cherries, Cherry, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chips, Coca Bread, Coconut, Coconut Sour Cream, Coconuts, Coppa Ibérica, Cow, Cows, Crab, Crabs, Cream, Creme, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crostini de Calamari, Curry, Dessert, Desserts, Duck, Duck Liver, Ducks, Dungeness Crab, Dungeness Crab Ensaladilla, Dungeness Crabs, Echire, Echire Butter, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Ensaladilla, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, feta, Feta Cheese, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Mousse, Foie Mousse, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Calamari, Fuet, Garlic, Gazpacho, Gelato, Goat Cheese, Granita, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Honey, Housemade Chip, Housemade Chips, Huevos Estrellados, Iberico, Iberico Ham, Iberico Pork, Ice, Ice Cream, Ink, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kombu, Las Vegas, Layered Potato, Layered Potatoes, Leche de Tigre, Lemon, Lemons, Liver, Lobster, Lobster Roll, Lobsters, LV, Mahon, Mahon Cheese, Maldon Salt, Manchego, Manchego Cheese, Manchego Espuma, Marinade, Michael Uzmann, Morcilla, Morel, Morels, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Escabeche, Mussels Escabeche with Vermouth Noodles, Neck, Necks, Nevada, Noodle, Noodles, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, PALETILLA OF JAMÓN IBÉRICO, Pan, Pan con Tomate, Pan Cristal, Panang Curry, Panang Curry Sauce, Panang Red Curry, Panang Red Curry Sauce, Parmesan, Parmesan Air, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peach, Peaches, Pear, Pear Mostarda, Pears, Pedro Ximenez, Pedro Ximenez Reduction, Pepper, Peppers, Pickle, Pickles, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pineapple, Pineapples, Piparra, Piparra Pepper, Piparra Peppers, Pork, Pork Neck, Port, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Powder, Prawn, Prawns, Pressed Sandwich, Puree, Puri, Puri Bread, Red Curry, Red Prawn, Red Prawns, Rhubarb, Rice, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Roll, Rolls, Rossette, Salad, Salt, Sandwich, Sandwiches, Santoña Anchoa, Santona Anchovies, Santona Anchovy, Sauce, Sauce from the Head, Sausage, Sea Salt, Sea Weed, Seared Foie Gras, Seaweed, Seaweed Caviar, Seed, Seeds, Sepia, Shellfish, Sherry, Sherry Pedro Ximenez, Sherry Vinegar, Sin City, Sobrasada, Sobrasada Sauce, Spanish Calamari, Spanish Carabinero, Sparkling Wine, Squid, Squid Ink, Squid Ink All I Oli, Squids, Strawberries, Strawberry, Strawberry Granita, Sugar, Tapenade, Tartaleta, Tartaleta de Escalivada, Tartelette, Tartelettes, Tasting Menu, Tempura, Tomato, Tomatoes, Traditional Brava Sauce, Truffle, Truffle Vinaigrette, Truffles, Vanilla, Vegas, Vegetable, Vermouth, Vermouth Noodle, Vermouth Noodles, Vermut a Barcelona, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Walnut, Walnut Ricotta, Walnuts, Watermelon, Watermelon Gazpacho, Watermelons, Wine, Yolk, Yolks, Yuzu, Yuzu Avocado Mousse, Yuzu-Avocado

April 20, 2023
6:10 PM
by: Uhockey

Anima by EDO [4,] Las Vegas NV

Anima by EDO Iced Tea ITALIAN & SPANISH BOARD – Mortadella, Salchichón, Paletilla Iberica, Prosciutto de Parma, Chorizo, Manchego, Parmegiano Regiano, Mahon, Peppers, Olives, Grisini CATALAN OLIVE OIL BREAD – Fresh Tomato, Olive Oil, Sea Salt, Boquerones AMUSE BOUCHE – … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30-day Dry-Aged Beef, 30-day Dry-Aged Carpaccio, AAA WHITE ASPARAGUS, Aged Manchego, Aged Manchego Cheese, Agnolotti, Agnolotti Pasta, Aioli, Al I Oli, Amuse Bouche, Anima, Anima by EDO, Apple, Apple Compote, Apples, Arbequina, Arbequina Olive Oil, Asparagus, Avocado, Avocado Gazpacho Olive, Avocado Gazpacho Olives, Avocados, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Black Pepper, Black Pepper Sauce, Black Peppers, BonBon, Bone Marrow, Boquerones, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Brown Butter, Butter, Butter Sauce, carpaccio, Catalan Olive Oil Bread, Cavatelli, Cavatelli Pasta, Caviar, charcuterie, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chorizo, Chorizo Iberico, Cilantro, Cocoa, Compote, Confit, Cow, Cows, Cream, Crema, Creme, CRÈME BLULEE, Creme Brulee, Crème Fraiche, Cremoso, Crisp, Crisps, Croqueta, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crudo, Crumb, Crumble, Crumbs, Custard, Dark Chocolate, Dark Chocolate Fudge, Dessert, Desserts, Dressing, Dry-Aged Beef, Duck, Duck Liver, Ducks, Egg, EGG BONBON, Egg Yolk, Egg Yolks, Eggs, endoedibles, English Pea, English Peas, Espuma, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gazpacho, Gel, Gelee, Glaze, Goat Cheese, Green Strawberries, Green Strawberry, Green Strawberry Vinegar, Grilled Lemon, Grilled Lemons, Grissini, Guanciale, Ham, Housemade Sausage, Hummus, Hummus Peanut, Iberica, Iberico, Iberico de Bellota, Ice Tea, Iced Tea, Italian & Spanish Board, Jam, Jamon, Jamon Iberico, JAMON IBERICO CROQUETA, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamata Vinaigrette, Kalamatas, Kaluga Caviar, Kumato Tomato, Kumato Tomatoes, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Langoustine, Langoustines, Las Vegas, Lemon, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Marrow, Michael Uzmann, Micro-Cilantro, Mortadella, MORTADELLA RAVIOLINI, Mouseline, Mousse, Mushroom, MUSHROOM RAVIOLINI, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustine a La Plancha, New Zealand Langoustines, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Ox, Ox tail, Ox tails, Oxtail, OXTAIL AGNOLOTTI, Oxtails, Oyster, Oyster Al I Oli, Oysters, Pa Amb Tomaquet, Paletilla, Paletilla Iberica, Paletilla Shaving, Paletilla Shavings, Pan con Tomate, Pancetta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Parsley, Passion Fruit, PASSION FRUIT CREME BRULEE, Pasta, Pastries, Pastry, Pea, Peanut, Peanuts, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pickle, Pickled Egg Yolk, Pickled Egg Yolks, Pickles, Pig, Pine Nut, Pine Nuts, Piparra, Piparra Pepper, Piparra Peppers, Porcini, Porcini Espuma, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potato Mouseline, Potatoes, Preserves, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, Ravioli, Ravioli Pasta, Raviolini, Raviolini Pasta, Reduction, Rib, Ribs, Roberto Liendo, Roe, Salami, Salchichon, Salchichon Iberico, Salshichon, Salt, Sauce, Sauce Bechamel, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Shaved Brown Butter, Sherry, Sherry Black Pepper Sauce, Short Rib, Short Ribs, Sin City, Smoked Sturgeon, SMOKED STURGEON FISH, Soft Egg Yolk, Soft Egg Yolks, Spanish Tortilla, Speck, Strawberries, Strawberry, Sturgeon, Sturgeon Fish, Sugar, tail, Tails, Tartufata, Tartufata Sauce, Tea, The Gramercy, TOMAHAWK SHORT RIB, Tomato, Tomatoes, Tortilla, Trout, Trout Fish, Trout Roe, Truffle, TRUFFLE CAVATELLI, Truffles, Tuile, Valrhona, Valrhona Chocolate, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, White Asparagus, Yeast, Yeast Vinaigrette, Yolk, Yolk Gel, Yolks

March 8, 2023
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [14,] Las Vegas NV

EDO 2021 Cricova Brut Sparkling Wine WATERMELON GAZPACHO, Tomato, Pimento KALUGA CAVIAR, Avocado Ice Cream, Crème Fraiche, Bottarga PALETILLA OF JAMÓN IBÉRICO, Olive Oil Coca Bread, Fresh Tomato, Maldon Salt HAMACHI TARTATE, Pistachio-Ajo Blanco, Bowfin Caviar OISHII SHRIMP, Yuzu-Avocado, Achiote … Continue reading →

Posted in Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged 2021 Cricova Brut Sparkling Wine, Achiote, Achiote Squash, Aguachile, Aguachiles, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Ajo Blanco, Al I Oli, All I Oli, Amarillo, Amberack, Amberack Fish, Arroz, ARROZ NEGRO, Artichoke, Artichokes, ARTICHOKES TEMPURA, Asparagus, Avocado, Avocado Ice Cream, Avocados, Baby Squid, Barbecue, Barbeque, BBQ, BBQ Marinade, Beef, Beef Steak, Beef Tartare, Beurre, Beurre Blanc, Bikini, Bikini Sandwich, Bikini Sobrasada, Black Pepper, Black Peppers, Black Truffle, Black Truffles, Bottarga, Bowfin Caviar, Bowfin Egg, Bowfin Eggs, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brown Butter, Brut Sparkling Wine, Butter, Calamari, CANADIAN SPOT PRAWN, CANADIAN SPOT PRAWNS, CANADIAN SPOT PRAWNS A LA PLANCHA, Cauliflower, Caviar, charcuterie, Charcuterie Board, Charcutiere, Cheese, Chinese BBQ Marinade, Chip, Chive, Chives, Cilantro, Coca Bread, Coconut, Coconut Gel, Coconuts, Confit, Corn, Corn Nut, Corn Nuts, Cow, Cows, Cream, Creme, Crème Fraiche, Crème Fraiche Panna Cotta, Cricova, Cricova Brut Sparkling Wine, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Curd, Custard, Dessert, Desserts, Duck, Duck Liver, Ducks, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Souffle, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, French Fries, French Fries Espuma, French Fry, Fresh Tomato, Fresh Tomatoes, Fries, Fry, Garlic, Garlic-Parsley Oil, Gazpacho, Gel, Gremolata, Ham, Hamachi, Hamachi Fish, HAMACHI TARTATE, Honey, Iberico, Iberico Ham, Iberico Pork, Ice Cream, Ink, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon Iberico, Kaluga Caviar, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon all I Oli, Lemon Curd, Lemon Curd Mousse, Lemons, Liver, LV, Mahon, Mahon Cheese, Maldon Salt, Marinade, Michael Uzmann, Mignonette, Mostarda, Mousse, Mushroom, Mushrooms, Mussel, Mussel Sofrito, Mussels, Nevada, New York Strip, New York Strip Steak, New Zealand Langoustine, New Zealand Langoustine a La Plancha, New Zealand Langoustines, Nut, Nuts, NV, NY Strip, NY Strip Steak, Offal, Oil, Oishii Shrimp, Olive, Olive Oil, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster Mushroom, Oyster Mushrooms, PALETILLA OF JAMÓN IBÉRICO, Pan, Pan con Tomate, Pan Cristal, Pancake, Panna Cotta, Parfait, Parsley, Pastries, Pastry, Patatas Bravas, Pear, Pear Mostarda, Pears, Pepper, Peppers, Pickle, Pickles, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Piparra, Piparra Pepper, Piparra Peppers, Pistachio, Pistachio-Ajo Blanco, Pistachios, Pork, Potato, Potatoes, Powder, Prawn, Prawns, Pressed Sandwich, Puree, Puri, Raspberries, Raspberry, Raspberry Sorbet, Rhubarb, Rhubarb Espuma, Rhubarb Jam, Rice, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Saffron, Saffron Al I Oli, Salt, Sandwich, Sandwiches, Sauce, Sea Salt, Seed, Seeds, Sepia, Shellfish, Sherry, Sherry Vinegar, Shrimp, Shrimps, Sichuan Pepper, Sichuan Peppers, Sin City, Smoked Pimenton, Sobrasada, sofrito, Sorbet, Souffle, Spanish Black Truffle, Spanish Black Truffles, Spanish Calamari, Sparkling Wine, Spicy Tomato Sauce, Spot Prawn, Spot Prawns, Sprouted Cauliflower, Squash, Squid, Squid Ink, Squids, Steak, Steak Tartare, Sugar, Sunchoke, Sunchoke Gremolata, Sunchokes, Tapenade, Tartare, TARTATE, Tasting Menu, Tempura, TIGRETON, TIGRETON PARFAIT, Tomato, Tomato Sauce, Tomatoes, Traditional Brava Sauce, TRADITIONAL FLAN, Traditional Potato Salad, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Vanilla, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, WASHIGYU, WASHIGYU Beef, WASHIGYU NY STEAK, WASHIGYU NY Strip STEAK, WASHUGYU, Washugyu Beef, WASHUGYU TARTARE, Watermelon, Watermelon Gazpacho, Watermelons, Whipped Crème Fraiche, White Asparagus, White Asparagus Veil, Wine, Yolk, Yolks, Yuzu, Yuzu-Avocado

January 1, 2023
6:45 PM
by: Uhockey

Le Cirque [24,] Las Vegas NV

Le Cirque Louis Bleriot – Hardy Cognac, Nonino, Aperol, Lemon Le Soixante Quinze – Champagne, Grey Goose Vodka, Lemon, Sugar Rim Brioche, White Chocolate Bread, Baguette, Salted Butter Oyster, Smoked Vermouth Sabayon, Seaweed Powder Kaluga Caviar, Dungeness Crab, Granny Smith … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, pancake, Pancakes, Tasting Menu Tagged 2019 Chateau Lapinesse Sauternes, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Almond, Almonds, Aperol, Apple, Apples, Aromatic Yogurt, Baguette, Baguette Bread, Basil, Bean, Beans, Beef, Beef Ribeye, Bellagio, Beurre Blanc, Black Garlic, Blini, Blinis, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bread, Breast, Breasts, Brioche, Brioche Bread, Brown Butter, Bulb, Butter, Cake, Cakes, Canard, Caramel, Caramelized Onion, Caramelized Onions, Caviar, Champagne, Charcoal Grilled Japanese Wagyu, Chateau Lapinesse, Chateau Lapinesse Sauternes, Cheese, Cherry Bomb Radish, Cherry Bomb Radishes, Chocolate, Chocolate Ball, Chocolate Ganache, Chocolate Sauce, Cinnamon, Citrus, Cocktail, Cocktails, Cocoa, Coffee, Cognac, Cow, Cows, Crab, Crabs, Cracker, Crackers, Creme, Crispy Duck, Crispy Garlic, Dameon Evers, Dark Chocolate, Dessert, Desserts, Diver Scallop, Diver Scallops, Double Espresso, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, Dungeness Crab, Dungeness Crabs, endoedibles, Espresso, Everything Cracker, Everything Crackers, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foie, Foie Gras, Foie Gras Sauce, Foie Gras Sauce with Cognac and Gran Marnier, Food, Foodie, Freddy Montandon, French 75, Gabriel Fontenier, Ganache, Garlic, Gelee, Gem Lettuce, Gran Marnier, Granny Smith, Granny Smith Apple, Granny Smith Apples, Grapefruit, Grapefruits, Grey Goose, Grey Goose Vodka, Grilled Japanese Wagyu, Hardy, Hardy Cognac, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hazelnut, Hazelnut Streusel, Hazelnuts, Honey, Honey Jam, Hudson Valley Foie Gras, Ice, Ice Cream, Jam, Japanese A5 Wagyu, Japanese Pear, Japanese Pears, Japanese Wagyu, Japanese Wagyu Beef, Jus, Kaluga, Kaluga Caviar, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Le Soixante Quinze, Lemon, Lemon Parfait, Lemons, Lettuce, Liver, Lobster, Lobster & Citrus Salad, Lobster Salad, Lobster Tarragon Gelee, Lobsters, Louis Bleriot, LV, Magret, Marcona Almond, Marcona Almonds, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Meringue, Michael Uzmann, Mignardise, Mignardises, Milk Chocolate, Milk Chocolate BonBon, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mushroom, Mushrooms, Nasturtium, Nasturtium Flower, Nasturtium Flowers, Nevada, Nonino, NV, Onion, Onions, Orange, Oranges, Oyster, Oysters, Pain d’Epice, Pancake, Pancakes, Parfait, Pastries, Pastry, Pate de Fruit, Pear, Pears, Pepper, Peppercorn, Peppercorns, Peppers, Pistachio, Pistachio Financier, Pistachios, Powder, Radish, Radishes, Raspberries, Raspberry, Raspberry Pate de Fruit, Red Wine, Red Wine Sauce, Roasted Sunchoke, Roasted Sunchokes, Roe, Roll, Rolls, Sabayon, Salad, Salads, Salt, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Sauce, Sauce a l'Orange, Sauce Bordelaise, Sauternes, Sauternes Wine, Scallop, Scallop Blini, Scallops, Sea Weed, Seared Foie Gras, Seaweed, Seaweed Powder, Seed, Seeds, Sin City, Smoked Vermouth, Smoked Vermouth Sabayon, Strawberries, Strawberry, Streusel, Sugar, Sugar Rim, Sunchoke, Sunchokes, Sunflower Seed, Sunflower Seeds, Szechuan Peppercorn, Szechuan Peppercorn Meringue, Szechuan Peppercorns, Tarragon, Tete de Moine, Tete de Moine Cheese, Thai Basil, Vacherin, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vermouth, Vermouth Sabayon, Vin, Vin Rouge, Vodka, Wagyu, Wagyu Beef, Wagyu Ribeye, Walnut, Walnuts, White Chocolate, White Chocolate Bread, White Chocolate Ice Cream, Wine, Wine Sauce, Yogurt

December 19, 2022
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [13,] Las Vegas NV

EDO GAZPACHO – Watermelon, Tomato, Pimento KALUGA CAVIAR & EGGS – Caviar, Trout & Salmon Roe, Egg Yolk, Bottarga Espuma TOKIO OYSTERS – Trout Roe, Pico, Ponzu / PERUVIAN BABY SCALLOPS – Shaved Brown Butter, Lemon, Arbequina Olive Oil HAMACHI … Continue reading →

Posted in Bread Basket, Coffee, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles Tagged Aji, Aji Amarillo, Aji Amarillo Beurre Blanc, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, American Wagyu, American Wagyu Beef, Anchovies, Anchovy, Anchovy Fish, Arbequina, Arbequina Olive Oil, Artichoke, Artichoke A LA PLANCHA, Artichokes, ATLANTIC CALAMARI, Baby Scallop, Baby Scallops, Baby Squid, Basil, Bearnaise, Béarnaise Sauce, Beef, Beurre Blanc, Bluefin, Bluefin Chutoro Tuna, Bluefin Tuna, Bluefin Tuna Chutoro Tartare, Bluefin Tuna Fish, Bluefin Tuna Tartare, Boquerone, Boquerones, Bosc Pear, Bosc Pears, Bottarga, Bottarga Espuma, Bowfin, Bowfin Caviar, Bowfin Fish, Bowfin Roe, Bread, Breast, Breasts, Brown Butter, Butter, Calamari, Caramelized Onion, Caramelized Onions, Catalan Olive Oil Bread, Cauliflower, Caviar, Cheese, Chip, Chips, Chive, Chives, Chutoro, Chutoro Tartare, Chutoro Tuna, Coconut, Coconuts, Coffee, Coffee Rub, Coffee Rubbed Loin, CONE RICOTTA RAVIOLINI, Confit, Cow, Cows, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fresh Tomato, Fresh Tomatoes, GALLEGA, Garlic, Garlic Confit, Gazpacho, Gel, Gelatin, Glaze, Granita, Grape, Grapes, Green Tomatillo, Green Tomatillo Romesco, Green Tomatillos, Ham, Hamachi, Hamachi Fish, Hamachi Tartare, Hokkaido Scallop, Hokkaido Scallops, Hokkaido U10 Scallops, Hollandaise, hollandaise sauce, Housemade Catalan Olive Oil Bread, Housemade Olive Oil Bread, Iberico, Iberico Ham, Ink, Jalapeno, Jalapeño Oil, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jamon, Jamon Iberico, Kalix, Kalix Roe, Kaluga Caviar, Kaluga Caviar & Eggs, Lamb, Lamb Loin, Lambs, Langoustine, Langoustines, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Loin, Lovage, Lovage Pesto, LV, Manchego, Manchego Cheese, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Marinade, Michael Uzmann, Mint, Mints, Mousse, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, New Zealand Lamb, New Zealand Langoustine, New Zealand Langoustines, Noodle, Noodles, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Orange, Oranges, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Paletilla Iberica, Paletilla Ibérica Ham, Paletilla Ibérico, Paletilla Ibérico Ham, Parsley, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pesto, Pesto Sauce, PICANHA TARTARE TARTALETTE, PICANHA TARTARE TARTLETTE, Pickle, Pickles, Pico de Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pintxo, PINTXO DE JAMÓN IBÉRICO, PINTXO MATRIMONIO, Pintxos, Plum, Plums, Ponzu, Pop Corn, Popcorn, Popcorn Mousse, Popcorn Powder, Pork, Potato, Potato Chip, Potato Chips, Potato Espuma, Potatoes, Powder, Puff Pastry, Pulpo, PULPO A LA GALLEGA, Puree, Ravioli, Raviolini, Ricotta, Ricotta Cheese, Roberto Liendo, Roe, Romanesco, Romesco, Romesco Sauce, Rub, Saffron, Saffron All í Oli, Saffron-Aji Amarillo Yogurt, Salmon Egg, Salmon Eggs, Salmon Roe, Salt, Salted Cucumber, Salted Cucumbers, Santona Anchovies, Santona Anchovy, Sauce, Scallop, Scallops, Sea Salt, Seed, Seeds, Shaved Brown Butter, Shaved Foie Gras, Sheep, Sherry, Sherry Vinegar, Shiso, Shiso Vinegar, Shrimp, Shrimps, Sin City, Soy, SPANISH ARTICHOKE, SPANISH ARTICHOKE A LA PLANCHA, SPANISH ARTICHOKES, Spanish Octopus, Sprouted Cauliflower, Squid, Squid Ink, Squids, Steak, Strawberries, Strawberry, Strawberry Granita, Sugar, TART FLAMBEE, Tartare, Tarte Flambée, Tartlet, Tartlette, Tasting Menu, Terrine, Thai Basil, Thai Basil Bearnaise, Toast, Tokio Oyster, Tokio Oysters, Tomatillo, Tomatillos, Tomato, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Fish, Trout Roe, Truffle, Truffle-Coconut Beurre Blanc, Truffles, TSUNAMI TARTARE, Tuna, Tuna Fish, Tuna Tartare, U10 Scallop, U10 Scallops, Umeboshi, Umeboshi Plum, Umeboshi Plums, Umeboshi Ponzu, Vegas, Vegetable, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Picanha Tartare Tartlette, Washugyu Beef, Watermelon, Watermelons, Whipped Crème Fraiche, Wine, Yogurt, Yolk, Yolks, Zest

October 14, 2022
7:25 PM
by: Uhockey

EDO Gastro Tapas & Wine [12,] Las Vegas NV

EDO Charles de Fere Cuvee Jean-Louis Blanc de Blancs Brut Champagne GAZPACHO – Watermelon, Tomato, Pimento IBÉRICO CHARCUTERIE BOARD – Paletilla, Salchichón, Lomo, Chorizo, Manchego Cheese, Drunken-Goat Cheese, Olives, Piparra Peppers / Pan con Tomate, Boquerones, Anchovies Bees Knees – … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Octopus, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles Tagged 30-day Dry-Aged Beef, 30-day Dry-Aged Beef Carpaccio, 30-day Dry-Aged Carpaccio, Abalone, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Whipped Yogurt, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, Amarillo, Anchovies, Anchovy, Anchovy Fish, Arbequina, Arbequina Olive Oil, Avocado, Avocados, Baby Scallop, Baby Scallops, Baby Squid, Baguette, Baguette Bread, Baguettes, Basil, Beef, Beef Carpaccio, Beef Steak, Bees Knees, Beurre, Beurre Blanc, Bikini, Bikini Sandwich, Bikini Sobrasada, Birthday Bourbon, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Dust, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blandy's, Blandy's 5 Year Old Malmsey Madeira, Blandy's Malmsey Madeira, Boquerone, Boquerones, Bourbon, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brown Butter, Brut Blanc de Blancs, Brut Champage, Buckwheat, Buckwheat Pancake, Butter, Butternut Squash, Calamari, Candied Butternut Squash, carpaccio, Carrot, Carrot Macaron, Carrots, Caviar, Champagne, Champagne Vinegar, charcuterie, Charcuterie Board, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Chawanmushi, Cheese, Chip, Chipiron, Chipiron a La Andaluza, Chipirones, Chips, Chive, Chives, Chorizo, Cilantro, Cilantro-Jalapeno Vinaigrette, Clam, Clams, Cockle, Cockles, Cocktail, Cocktails, Confit, Confit Garlic, Cookie, Cookies, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crust, Custard, Dashi, Dessert, Desserts, Dover Sole, Dover Sole Fish, Drunken Goat Cheese, Dry Praline, Duck, Duck Fat, Duck Fat Financier, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Custard, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fat, Fennel, Financier, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Poele, Food, Foodie, French Baguette, French Baguettes, Gallega Sauce, Garlic, Gazpacho, gin, Glaze, Goat Cheese, Gooseberries, Gooseberry, Gooseberry Charcutière Sauce, Greens, Gulf Shrimp, Gulf Shrimps, Ham, Ham Mousse, Hanger Steak, Head Cheese, Hokkaido Scallop, Hokkaido Scallops, Hokkaido U10 Scallops, Honey, Iberico, IBÉRICO CHARCUTERIE BOARD, Iberico Ham, Ibérico Ham Mousse, Iberico Pork, Ibérico Sauce, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Kaluga Caviar, Kaluga Caviar Beurre Blanc, King Crab, King Crab Merus, King Crabs, Koji, Koji Cured-Washugyu Hanger Steak, Koji Marinade, Kusshi Oyster, Kusshi Oysters, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon all I Oli, Lemons, Lentil, Lentil Cream, Lentils, Little Neck Clam, Little Neck Clams, Liver, Lobster, Lobster and Gulf Shrimp Cocktail, Lobsters, Lomo, LV, Macaron, Macarons, Macaroon, Macaroons, Madeira, Mahon, Mahon Cheese, Malmsey, Malmsey Madeira, Manchego, Manchego Cheese, Marinade, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mignonette, Mirin, Miso, Monterrey Abalone, Monterrey Abalone a La Gallega, Mousse, Mushroom, Mushrooms, Mussel, Mussels, Mussels Vizcaina, mustard, Mustard Seed, Mustard Seeds, Nevada, New Zealand Langoustine, New Zealand Langoustine a La Plancha, New Zealand Langoustines, Nut, Nuts, NV, Octopus, Octopus a la Vinagreta, Octopus Head Cheese, Offal, Oil, Old Forester, Old Forester 2020 Birthday Bourbon, Old Forester Birthday Bourbon, Old Forester Bourbon, Olive, Olive Oil, Olives, Onion, Onion-Potato Chip, Onion-Potato Chips, Onions, Oscar Amador Edo, Oscar Edo, Oxalis, Oyster, Oysters, Paletilla, Pan, Pan con Tomate, Pan Cristal, Pancake, Pancakes, Parsley, Pastries, Pastry, Patatas Bravas, Pate, Payoyo, Payoyo Cheese, Payoyo Espuma, Pecan, Pecan Praline, Pecans, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallop Sashimi, Peruvian Baby Scallops, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pico de Gallo, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Pine, Pink Peppercorn, Pink Peppercorn Vinaigrette, Pink Peppercorns, Piparra, Piparra Mignonette, Piparra Pepper, Piparra Peppers, Ponzu, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powder, Praline, Pralines, Pressed Sandwich, Puff Pastry, Pulpo, Pumpkin, Pumpkin-Saffron Macaroon, Pumpkins, Puree, Puri, Puri Bread, Rabbit, Rabbit Rillettes, Rabbits, Rhubarb, Rhubarb Jam, Rillettes, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron All í Oli, Salchichon, Salt, Salt Spring Mussel, Salt Spring Mussels, Salt Spring Mussels Vizcaina, Sandwich, Sandwiches, Sashimi, Sauce, Scallop, Scallop Sashimi, Scallops, Sea Salt, Sea Urchin, Seared Foie Gras, Seed, Seeds, Sepia, Shaved Brown Butter, Shellfish, Shellfish Platter, Sherry, Sherry Vinegar, Shrimp, Shrimps, Sichuan Pepper, Sichuan Pepper Oil, Sichuan Peppers, Sin City, Smoked Pimenton, Smoked Trout, Smoked Wild Trout, Smoked Wild Trout Pate, Sobrasada, Sole, Sole Fish, Spanish Cockle, Spanish Cockles, Spanish Octopus, Spanish Pulpo, Spanish Pulpo a la Vinagreta, Spicy Tomato Sauce, Squash, Squid, Squids, Steak, Sugar, Sun Dried Tomato Vinaigrette, Sun Dried Tomatoes, Sun-Dried Tomato, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sunchokes, Tartare, Tasting Menu, Terrine, Toast, Tobiko, Tokyo Kusshi Oyster, Tokyo Kusshi Oysters, Tomato, Tomato Sauce, Tomato Vinaigrette, Tomatoes, Traditional Brava Sauce, Traditional Potato Salad, Trout, Trout Fish, Trout Pate, Trout Roe, Truffle, Truffles, Trumpet, Trumpet Mushroom, Trumpet Mushrooms, Trumpets, Tuna, Tuna Fish, U10 Scallop, U10 Scallops, Uni, Urchin, Vanilla, Vegas, Vegetable, Vin, Vinaigrette, Vinegar, Vizcaina Sauce, Wagyu, Wagyu Beef, Wasabi, Wasabi Tobiko, Washugyu Beef, Washugyu Hanger Steak, Washugyu Hanger Steak Koji Marinade, Watermelon, Watermelons, Whipped Crème Fraiche, Whipped Yogurt, Wild Trout, Wine, XO, XO Ibérico Sauce, XO Sauce, Yogurt, Yuzu

September 26, 2022
5:50 PM
by: Uhockey

EDO Gastro Tapas & Wine [11,] Las Vegas NV

EDO Charles de Fere Cuvee Jean-Louis Blanc de Blancs Brut Champagne Gazpacho – Watermelon, Tomato, Pimento Peruvian Baby Scallops – Rhubarb Ponzu, Champagne Espuma Hamachi Tartare – Umeboshi Plums, Grapes, Trout Roe Bluefin Tuna Chutoro Tartare – Kaluga Caviar, Whipped … Continue reading →

Posted in Bread Basket, Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30-day dry aged Duck Breast, Aji, Aji Amarillo, Aji Amarillo Beurre Blanc, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, All I Oli, Apple, Apples, Arroz, Arroz a la Cazuela, Arroz En Cazuela, Arroz Marinero a la Cazuela, Baby Scallop, Baby Scallops, Baby Squid, Baguette, Baguette Bread, Baguettes, Basil, Bearnaise, Béarnaise Sauce, Beef, Beet, Beet Textures, Beets, Beurre Blanc, Bilbaina, Black Mussel, Black Mussel en Escabeche, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Crust, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blandy's, Blandy's 5 Year Old Malmsey Madeira, Blandy's Malmsey Madeira, Bluefin Tuna, Bluefin Tuna Chutoro Tartare, Bluefin Tuna Fish, Bluefin Tuna Tartare, Bomba Rice, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Breast, Breasts, Brown Butter, Brut Blanc de Blancs, Brut Champage, Butter, Calamari, Candied Shiitake, Candied Shiitake Mushroom, Candied Shiitake Mushrooms, Candied Shiitakes, Canelon, Cannoli, Caramelized Onion, Caramelized Onions, Caviar, Champagne, Champagne Espuma, Charcutiere, Charcutiere Sauce, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chip, Chips, Chive, Chives, Chutoro, Chutoro Tartare, Coconut, Coconut Espuma, Coconut Truffled Dashi Espuma, Coconuts, Cow, Cows, Crab, Crabs, Cream, Creme, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Crust, Dashi, Dessert, Desserts, dry aged Duck Breast, Duck, Duck Breast, Duck Liver, Ducks, Dust, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Foot, French Baguette, French Baguettes, Gallega Sauce, Garlic, Gazpacho, Gel, Gelatin, Gem Lettuce, Gem Lettuce a la Plancha, Glaze, Grape, Grapes, Greens, Grilled Lettuce, Hamachi, Hamachi Fish, Hamachi Tartare, Hanger Steak, Hokkaido Scallop, Hokkaido Scallops, Hokkaido U10 Scallops, Hollandaise, Hollandaise Pani Puri, hollandaise sauce, Honey, Honeycomb, Hudson Valley 30-day dry aged Duck Breast, Hudson Valley Duck Breast, Ice Cream, Ink, Kaluga Caviar, Koji, Koji Marinade, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemons, Lettuce, Liver, Lobster, Lobsters, Lotus Root, Lotus Root Chip, Lotus Root Chips, Lotus Roots, LV, Madeira, Malmsey, Malmsey Madeira, Marinade, Michael Uzmann, Miso, Miso Apple Gel, Mousse, Mushroom, Mushrooms, Mussel, Mussel Emulsion, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Paella, Paella Bite, Pani Puri, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Pecan, Pecan Praline, Pecans, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pickle, Pickles, Pig, Pimento, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentos, Plum, Plums, Ponzu, Pork, Potato, Potato Salad, Potatoes, Powder, Praline, Pralines, Puff Pastry, Puree, Puri, Puri Bread, Red Beet, Red Beet Glaze, Red Beets, Rhubarb, Rhubarb Ponzu, Rice, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron All í Oli, Salt, Salted Shrimp, Sauce, Scallop, Scallops, Sea Salt, Seed, Seeds, Sepia, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Soy, Spanish Vermouth, Spanish Vermouth Noodle, Spider Crab, Spider Crabs, Squid, Squid Ink, Squid Ink Bilbaina, Squids, Steak, Sugar, Tartare, Tartlet, Tartlette, Tasting Menu, Terrine, Thai Basil, Toast, Tomato, Tomatoes, Traditional Brava Sauce, Traditional Potato Salad, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Trumpet, Trumpet Mushroom, Trumpet Mushrooms, Trumpets, Tuna, Tuna Fish, Tuna Tartare, Txangurro, Txangurro Canelon, U10 Scallop, U10 Scallops, Umeboshi, Umeboshi Plum, Umeboshi Plums, Vanilla, Vanilla Honeycomb Ice Cream, Vanilla Honeycomb Ice Cream - Candied Shiitake, Vegas, Vegetable, Vermouth, Vermouth Noodle, Vermouth Noodles, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Picanha Tartare, Wagyu Picanha Tartare Tartlette, Washugyu Beef, Washugyu Hanger Steak, Washugyu Hanger Steak Koji Marinade, Watermelon, Watermelons, Whipped Crème Fraiche, Wine

August 5, 2022
8:00 PM
by: Uhockey

Le Cirque [23,] Las Vegas NV

Le Cirque French 75 Aubry Premier Cru Brut Champagne Baguette, Laminated Brioche, White Chocolate Bread, Butter Aged Cured Tuna, Ratatouille, Brioche Kaluga Caviar, Corn Bavarois, Popcorn Tuile, Bottarga, Onion Blossom, Vermouth 2020 Granbazán Etiqueta Verde Albariño Sea Cucumber, Sea Cucumber … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Le Cirque, Nevada, Tasting Menu, Truffle, Truffles Tagged 2015 Chateau Teyssier Saint Emilion, 2015 Domaine Marquis d'Angerville Champans Volnay Premier Cru, 2016 Remirez de Ganuza Reserva Rioja, 2018 Clos Saint-Jean Chateauneuf Du Pape Vieilles Vignes, 2020 Domaine Renardat-Fache Bugey Cerdon Rose, 2020 Granbazán Etiqueta Verde Albariño, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Aged Cured Tuna, Aged Tuna, Aubry, Aubry Premier Cru Brut Champagne, Baguette, Baguettes, Barley, Barley Tuile, Basil, Basil-Herb Puree, Bavarois, Bean, Beans, Beef, Beef Ribeye, Bellagio, Beurre Blanc, Black Truffle, Black Truffles, Blossom, Blossoms, Bon Bon, Bon bons, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bottarga, Braised Romaine Lettuce, Bread, Breast, Breasts, Brioche, Brioche Bread, Broth, Brown Butter, Brut Champagne, Butter, Cake, Cakes, Caramel, Caviar, Cerdon Rose, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charcoal Grilled Japanese Wagyu, Chateau Teyssier Saint Emilion, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Tart, Citrus, Clos Saint-Jean Chateauneuf Du Pape Vieilles Vignes, Cocktail, Cocktails, Coffee, Compressed Melon, Compressed Melons, Condiment, Cookie, Cookies, Corn, Corn Bavarois, Cow, Cows, Cream, Creme, Crème Fraiche, Crisp, Crisps, Cured Tuna, Custard, Dameon Evers, Danny Lledó, Dark Chocolate, Dark Chocolate Tart, Dessert, Desserts, Domaine Marquis d'Angerville Champans Volnay Premier Cru, Domaine Renardat-Fache Bugey Cerdon Rose, Duck, Duck Liver, Ducks, Duxelle, Duxelles, Elation, Elation Nectar de Poire, Elation Nectar de Poire Liqueur, Emulsion, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espelettes, Espresso, Farce, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras Mignonette, Food, Foodie, Freddy Montandon, French 75, Gabriel Fontenier, Ganache, Garlic, Garum, Gelee, gin, Gougere, Granbazán Etiqueta Verde Albariño, Greens, Grilled Japanese Wagyu, Guinea Hen, Herb, Herbs, Hokkaido Uni, Honey, Honey Foam, Hudson Valley Foie Gras, Ice, Japanese Wagyu, Jerusalem Artichoke, Jerusalem Artichokes, Jus, Kaluga Caviar, Kombu, Laminated Brioche, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lemon, Lemons, Lettuce, Liqueur, Liver, LV, Malt, Malted Barley, Malted Barley Tuile, Mango, Mango Pate de Fruit, Mangoes, Mangos, Melon, Melons, Michael Uzmann, Mignardise, Mignardises, Mignonette, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nectar de Poire, Nevada, NV, Onion, Onion Blossom, Onion Blossoms, Onions, Pastries, Pastry, Pate de Fruit, Pear, Pears, Pepper, Peppers, Pistachio, Pistachio Financier, Pistachios, Plankton, Pop Corn, Popcorn, Popcorn Tuile, Praline, Pralines, Premier Cru Brut Champagne, Pudding, Puree, Ragout, Ratatouille, Red Onion, Red Onions, Red Wine, Red Wine Sauce, Remirez de Ganuza Reserva Rioja, Rice, Risotto, Roe, Roll, Rolls, Romaine, Romaine Lettuce, Salsify, Salt, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, sea cucumber, Sea Cucumber Broth, Sea Cucumbers, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sin City, Slate Wine Bar, Sobrasada, Sparking Wine, Sugar, Sunchoke, Sunchoke Praline, Sunchokes, Tart, Tarts, Tasting Menu, Toffee, Tofu, Togarashi, Togarashi Spice, Truffle Farce, Truffles, Tuile, Tuna, Tuna Fish, Turbot, Turbot Fish, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vermouth, Vin, Vin Rouge, Wagyu, Wagyu Beef, Wagyu Ribeye, White Chocolate, White Chocolate Bread, Wine, Wine Sauce, Xiquet

July 8, 2022
9:00 PM
by: Uhockey

ernst, Berlin DE

ernst Kombu Dashi, Sicilian Lemon Grilled Raspberry, Lemon Verbena 2020 Vin de France Chardonnay Flowering Cucumber White Cucumber, Kombu Paste, Chrysanthemum Grilled Cucumber, Carpet Clam, Braised Kombu Spiked Cucumber, Chives, Cuttlefish, German Lemongrass Young Zucchini, Elderflower Oil Zucchini Flower, Sicilian … Continue reading →

Posted in Berlin, Dessert, ernst, ernst Berlin, Food, Germany, Ice Cream, Lobster, Tasting Menu, Vacation Tagged "Altaroses" Montsant, 2013 Joan d'Anguera "Altaroses" Montsant, 2016 Thousand Mils Fincas Rioja, 2020 Birdscape Pink Christian Tschida, 2020 Vin de France Chardonnay, 2021 Eric Bordelet Sydre Argelette, 60 day aged Caviar, aged Caviar, Almond, Almonds, Bambino Eggplant, Bambino Eggplants, Bean, Beans, Beef, Berlin, Berries, Berry, Birdscape, Birdscape Pink, Bistrotage Rosé B.11 Extra Brut Blanc, Black Citrus, Black Citrus Granita, Black Currant, Black Currants, Blossom, Blossoms, Blue Lobster, Blue Lobster Tail, Blue Lobster Tails, Blue Lobsters, Bone Marrow, Bonito, Bonito Fish, Braised Fava Bean, Braised Kombu, Broad Bean, Broad Beans, Butter, Caramel, Caramelized Sea weed, Caramelized Seaweed, Carpet Clam, Carpet Clams, Cassis, Celtuce, Champagne, Chard, Chardonnay, Chawanmushi, Cheese, Cherries, Cherry, Chive, Chives, Christian Tschida, Chrysanthemum, Chrysanthemum Tea, Cinnamon, Citrus, Citrus Granita, Clam, Clams, Claw, Claws, Colostrum, Colostrum Ice Cream, Coriander, Cream, Cucumber, Cucumbers, Currant, Currants, Custard, Cuttlefish, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dehydrated and Smoked Japanese Tomato, Dehydrated and Smoked Japanese Tomatoes, Dessert, Desserts, Dylan Watson-Brawn, Eggplant, Eggplants, Elbow, Elbows, Elderflower, Elderflower Oil, Elderflowers, endoedibles, Eric Bordelet, Eric Bordelet Sydre Argelette, ernst, ernst Berlin, Fava, Fava Bean, Fava Beans, Favas, Fig, Fig Wood Oil, Figs, Fincas Rioja, Fish, Fish Egg, Fish Eggs, Fish Roe, Flat Oyster, Flat Oysters, Flour, Flower, Flowering Cucumber, Flowering Cucumbers, Flowers, Food, Foodie, Françoise Martinot, Françoise Martinot Bistrotage Rosé B.11 Extra Brut Blanc, Garum, Gem Lettuce, German Gooseberries, German Gooseberry, German Lemongrass, Germany, Gooseberries, Gooseberry, Granita, Gray Shrimp, Gray Shrimps, Green Gooseberries, Green Gooseberry, Greens, Grilled Bambino Eggplant, Grilled Bambino Eggplants, Grilled Berries, Grilled Berry, Grilled Cucumber, Grilled Cucumbers, Grilled Gem Lettuce, Grilled Raspberries, Grilled Raspberry, Hay, Hay Smoke, Head, Head Paste, Heads, Herb, Herbs, Ice, Ice Cream, Jam, Japanese Eggplant, Japanese Eggplants, Japanese Mustard, Japanese Spring Onion, Japanese Spring Onions, Japanese Tomato, Japanese Tomatoes, Joan d'Anguera, Joan d'Anguera "Altaroses" Montsant, Jus, kaffir lime, Kaffir Limes, Kaluga Caviar, Knuckle, Knuckles, Kohlrabi, Kombu, Kombu Dashi, Kombu Paste, Langoustine, Langoustine Claw, Langoustine Claws, Langoustine Elbow, Langoustine Elbows, Langoustine Head, Langoustine Heads, Langoustine Tail, Langoustine Tails, Langoustines, Lavender, Lavender Flower, Lavender Flowers, Lemon, Lemon Verbena, Lemongrass, Lettuce, Lightly Sweetened Cream, Lime, Limes, Lobster, Lobster Knuckle, Lobster Knuckles, Lobster Tail, Lobster Tails, Lobsters, Macerated Sour Cherries, Macerated Sour Cherry, Maguro, Magurobushi, Magurobushi Dashi, Marrow, Michael Uzmann, Milk, Mirin, Mirin Caramel, Miso, Mushroom, Mushrooms, Mussel, Mussels, mustard, Nori, Nori Paste, Norwegian Flat Oyster, Norwegian Flat Oysters, Norwegian Oyster, Norwegian Oysters, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oxalis, Oyster, Oysters, Pacific Oyster, Pacific Oysters, Paste, Pastries, Pastry, Peach, Peaches, Pepper, Peppers, Pistachio Milk, Pistachios, Ponzu, Preserved Citrus, Rainbow Chard, Raspberries, Raspberry, Raspberry Jam, Raspberry Sauce, Raspberry Sorbet, Razor Clam, Razor Clams, Red Currant, Red Currant Paste, Red Currants, Red Shiso, Ricotta, Ricotta Cheese, Roe, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sashimi, Sauce, Sauce of Razor Clam Trim, Sea Snail, Sea Snails, Sea Weed, Seaweed, Shaved Kombu, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Shiso, Shrimp, Shrimp Garum, Shrimps, Sicilian Almond, Sicilian Almonds, Sicilian Lemon, Sicilian Lemons, Sicilian Peach, Sicilian Peaches, Sicilian Ricotta, Sicilian Ricotta Cheese, Skin, Skins, Smoked Butter, Smoked Fig, Smoked Figs, Smoked Japanese Tomato, Smoked Japanese Tomatoes, Smoked Tomato, Smoked Tomatoes, Snail, Snails, Sorbet, Sour Cherries, Sour Cherry, Soy, Sparkling Wine, Spelt, Spelt Flour, Spencer Christenson, Spiked Cucumber, Spiked Cucumbers, Spring Onion, Spring Onions, Squash, Squash Blossom, Squash Blossoms, Squid, Sugar, Sweetened Cream, Swiss Chard, Sydre Argelette, tail, Tails, Tasting Menu, Tea, Thousand Mils, Thousand Mils Fincas Rioja, Tofu, Tomato, Tomato Sauce, Tomato Skin, Tomato Skin Sauce, Tomato Skins, Tomatoes, Travel, Turnip, Turnip Greens, Turnips, Vacation, Vanilla, Verbena, Vin de France, Vin de France Chardonnay, Vinegar, Wagyu, Wagyu Beef, Wagyu Bone Marrow, White Cucumber, White Cucumbers, White Eggplant, White Eggplants, White Japanese Eggplant, White Japanese Eggplants, Wine, Young Zucchini, Yuzu, Yuzu Vinegar, Zucchini, Zucchini Flower, Zucchini Flowers, Zucchini Squash

April 26, 2022
6:00 PM
by: Uhockey

Anima by EDO [2,] Las Vegas NV

Anima by EDO Rosemary Crostini – Housemade Goat Buttermilk Ricotta, Tarragon Oil Peruvian Scallop Crudo – Rhubarb Ponzu, Creme Fraiche, Kalix Roe Tuna Tartare – Chutoro, Creme Fraiche, Kaluga Caviar Mortadella, Speck, Salshichon, Chorizo, Lomo, Parmegianno Regianno, Sotto Ceneri, Pecorino, … Continue reading →

Posted in Anima, Anima by EDO, Bread Basket, Coffee, Dessert, Food, Las Vegas, Nevada, Pork, Sweetbread, Sweetbreads, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Agnolotti, Agnolotti Pasta, Aioli, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Pepper, Aji Peppers, Ajis, Al Ajillo, All I Oli, Anchovies, Anchovy, Anchovy Fish, Anima, Anima by EDO, Asparagus, balsamic, Balsamic Vinegar, Basil, Basil Crisp, Basil Crisps, Beef, Berries, Berry, Blood Orange, Blood Orange Gel, Blood Oranges, Blueberries, Blueberry, Blueberry Jam, Blueberry Jelly, Blueberry Preserves, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, Butter, Buttermilk, Buttermilk Ricotta, Buttermilk Ricotta Cheese, Campari Tomato, Campari Tomatoes, Canape, Canapes, Caprese, Caprese Salad, Caramel, Catalan Olive Oil Bread, Caviar, Chantilly, charcuterie, Cheese, Chevre, Chevre Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Crumb, Chocolate Crumble, Chocolate Crumbs, Chorizo, Chris Leavitt, Chutoro, Chutoro Tuna, Cinnamon, Cocoa, Coconut, Coconut Espuma, Coconuts, Coffee, Confit, Consomme, Cow, Cows, Cream, Crema, Crème Fraiche, Crisp, Crisps, Crostini, Crudo, Crumb, Crumble, Crumbs, Curd, Custard, Dark Chocolate, Dessert, Desserts, Dressing, Drunken Goat, Drunken Goat Cheese, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplant Parm, Eggplant Parmagiana, Eggplants, Eggs, endoedibles, Espresso, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Food, Foodie, Francesco Di Caudo, Fresh Tomato, Fresh Tomatoes, Garlic, Garlic Bread Crumb, Garlic Bread Crumbs, Garlic Crema, Gel, Glaze, Glazed Veal Sweetbread, Glazed Veal Sweetbreads, Goat Buttermilk Ricotta, Goat Buttermilk Ricotta Cheese, Goat Cheese, Goat Milk, Goat Milk Panna Cotta, Goat's Milk, Golden Raisin, Golden Raisins, Grissini, Guanciale, Ham, Holland White Asparagus, Homemade Goat Buttermilk Ricotta, Homemade Goat Buttermilk Ricotta Cheese, Housemade Goat Buttermilk Ricotta, Housemade Lady Finger, Housemade Lady Fingers, Housemade Sausage, Iberico de Bellota, Ice Cream, Italian & Spanish Board, Jam, Jamon, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kalix, Kalix Roe, Kaluga, Kaluga Caviar, Lady Finger, Lady Fingers, Lamb, Lamb Chop, Lamb Chops, Lamb Chops Al Ajillo, Lambs, Langoustine, Langoustine Reduction, Langoustines, Las Vegas, Lemon, Lemon Curd, Lemon-Thyme Goat Milk Panna Cotta, Lemons, Lime, Limes, Lomo, Lovage, Lovage Oil, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Mascarpone, Mascarpone Cheese, Mascarpone Sabayon, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mortadella, Mousse, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, Nut, Nut Picada, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Oloroso, Oloroso Sherry, Onion, Onions, Orange, Orange Gel, Oranges, Oscar Amador, Oscar Amador Edo, Oscar Edo, Pa Amb Tomaquet, Pan con Tomate, Panna Cotta, Parm, Parmagiana, Parmegianno Regianno, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Espuma, Parsley, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Peel, Peels, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pig, Pine Nut, Pine Nuts, Piparra, Piparra Pepper, Piparra Peppers, Ponzu, Pork, Potato, Potatoes, Powder, Preserves, Prosciutto, Prosciutto di Parma, Raisin, Raisins, Ravioli, Ravioli Caprese, Ravioli Pasta, Raviolini, Raviolini Pasta, Reduction, Rhubarb, Rhubarb Ponzu, Rice, Ricotta, Ricotta Cheese, Ricotta Ice Cream, Risotto, Roberto Liendo, Roe, Rosemary, Rosemary Crostini, Rosemary Grissini, Sabayon, Salad, Salami, Salshichon, Salsify, Salt, Sarde Beccafico, Sardine, Sardine Fish, Sardines, Sauce, Sausage, Scallop, Scallop Crudo, Scallops, Sea Salt, Sheep, Sheeps, Sherry, Sin City, Sotto Ceneri, Speck, Spring Onion, Spring Onions, Stinging Nettle, Stinging Nettle Risotto, Stinging Nettles, Stracciatella, Stracciatella Cheese, Stracciatella Cheese and Basil Agnolotti, Sugar, Sultana, Sultanas, Sweetbread, Sweetbreads, Tarragon, Tarragon Oil, Tartare, The Gramercy, Thyme, Tiramisu, Tomato, Tomato Consommé, Tomato Powder, Tomatoes, Traditional Custard, Truffle, Truffle-Coconut Espuma, Truffled Goat Cheese, Truffles, Tuile, Tuna, Tuna Fish, Tuna Tartare, U10 Scallop, U10 Scallops, Vanilla, Veal, Veal Sweetbread, Veal Sweetbreads, Vegas, Vin, Vin Cotto, Vinaigrette, Vinegar, White Asparagus, Yuzu, Yuzu Gel, Yuzu-Blood Orange Gel

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