Tag Archives: Yuzu Zest

January 13, 2023
5:15 PM
by: Uhockey

Scotch 80 Prime [8,] Las Vegas NV

Scotch 80 Japanese Milk Bread, Butter, Truffle Chips Hot Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, Dark Rum, 151 Karaage Shrimp – Lemon Chips, Supreme Gochujang Aioli Long Bone Marrow, Beef Cheek Jam, Sorghum Popcorn, Toast … Continue reading →

Posted in Bread Basket, Crab, Foie, Foie Gras, Food, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 151, 18Oz Creekstone Farms Dry aged Bone-In Prime New York Strip, 20Oz Creekstone Farms Dry aged Bone-In Prime Ribeye, 60 day Butter-aged A5 Satsuma-Gyu, 60 day Butter-aged A5 Satsuma-Gyu Beef, 90-day Butter Aged Olive Beef, 90-day Butter Aged Olive Beef Sandwich, A5 Satsuma-Gyu, A5 Satsuma-Gyu Beef, Aged A5 Satsuma-Gyu, Aged A5 Satsuma-Gyu Beef, Aioli, Bacon, Bass, Bass Fish, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Rib, Beef Ribs, Black Truffle, Black Truffles, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bok Choy, Bone Marrow, Bone-In New York Strip, Bone-in Prime New York Strip, Bone-In Prime Ribeye, Bone-In Ribeye, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Breast, Breasts, Brie, Brie Cheese, Brioche, Brioche Bread, Brown Butter, Burger, Burgers, Butter, Butter Aged Beef, Butter Aged Olive Beef, Butter-aged A5 Satsuma-Gyu, Butter-aged A5 Satsuma-Gyu Beef, Cassoulet, Caviar, Cheek, Cheeks, Cheese, Cheeseburger, Cheeseburgers, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolates, Cilantro, Cinnamon, Citrus, Cocktail Sauce, Cocoa, Confit, Corn, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Prime Beef, Creme, Crème Fraiche, Crisp, Crispy Shallot, Crispy Shallots, Crustacean, Dark Chocolate, Dark Rum, Dashi, Dry aged Bone-In Prime New York Strip, Dry aged Bone-In Prime Ribeye, Dry-aged Creekstone Farms Prime Beef, Duck, Duck Breast, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Jus, Duck Liver, Duck Magret, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, Farm Egg, Farm Eggs, Fat, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Fries, French Fry, Fried Egg, Fried Eggs, Fried Rice, Fries, Fry, Garlic, Garlic Confit, Ginger, Gochujang, Gochujang Aioli, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Hamachi, Hamachi Fish, Hamburger, Hamburgers, Hokkaido Milk Bread, Hokkaido Snow Beef, Hokkaido Snow Beef Burger, Hot Seafood Tower, Hudson Valley Foie Gras, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jus, Karaage, Karaage Shrimp, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Lap Cheong, Lardon, Lardons, Las Vegas, Leche de Tigre, Lemon, Lemon Chip, Lemon Chips, Lemons, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Magret, Maine Lobster, Maine Lobsters, Marcus O'Brien, Marmalade, Marrow, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Mint, Mint Chocolate, Mints, Miso, Miso-glazed Chilean Sea Bass, Muscovy Duck, Muscovy Duck Breast, Mushroom, Mushroom Dashi, Mushrooms, Nevada, New York Strip, NV, Nyko Christian, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Beef, Olive Oil, Olives, Onion, Onion Marmalade, Onions, Osetra, Osetra Caviar, Oyster, Oysters, Pain Perdue, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Pasta, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Popcorn, Porcini, Porcini Foam, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potato Chip, Potato Chips, Potatoes, Prime Beef, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Red Onion, Red Onion Confiture, Rib, Ribeye, Ribs, Rice, Roe, Roll, Rolls, Rum, Salmon, Salmon Fish, Salt, Sambal, Sambal Cocktail Sauce, Sandwich, Sandwiches, Sauce, Sauce Bordelaise, Sauces, Sausage, Sauteed Mushroom, Sauteed Mushrooms, Scotch 80, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Seafood, Seafood Tower, Seared Foie Gras, Seared Hudson Valley Foie Gras, Shallot, Shallots, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Smoked Brie, Smoked Brie Cheese, Smoked Brie Fondue, Snow Beef, Snow Beef Burger, Sorghum, Sorghum Popcorn, Soy, Steak, Sugar, Supreme Gochujang Aioli, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, The Palms, Tiradito, Toast, Tobiko, Toulouse Sausage, Truffle, Truffles, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu New York Strip, Wagyu Steak, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

October 13, 2022
7:05 PM
by: Uhockey

Scotch 80 Prime [6,] Las Vegas NV

Scotch 80 Japanese Milk Bread, Butter Japanese Whiskey Flight – Kujira 12 Year Ryukyu Whiskey, Shinobu 10 Year Old Pure Malt Whiskey, Bushido Rei Pure Malt Whiskey A5 Wagyu Carpaccio – Mirin, Golden Osetra Caviar, Truffle Bomb Seared Foie Gras … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles Tagged 12 Year Ryukyu Whiskey, 12 Year Ryukyu Whisky, 48oz Japanese A5 Wagyu Tomahawk, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Carpaccio, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Armagnac, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Bacon, Bacon Jam, Baguette, Baguette Bread, Balvenie 14 Yr Caribbean Cask Whiskey, Balvenie 14 Yr Caribbean Cask Whisky, Balvenie Whiskey, Balvenie Whisky, Basil, Basque Cheese cake, Basque Cheesecake, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Jerky, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry Sorbet, Blueberries, Blueberry, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Bushido Rei Pure Malt Whiskey, Bushido Rei Pure Malt Whisky, Bushido Rei Whiskey, Bushido Rei Whisky, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Caol Ila 12 Year Unpeated Malt Whiskey, Caol Ila 12 Year Unpeated Malt Whisky, Caol Ila Whiskey, Caol Ila Whisky, Caramel, carpaccio, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocoa, Coconut, Coconuts, Coffee, Cole Slaw, Coleslaw, Confit, Confiture, Corn, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Creme, Creme Brulee, Crème Fraiche, Crisp, Crust, Crusts, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dashi, Dessert, Desserts, dried Fruit, Dry-aged Icon Australian Wagyu, Dry-aged Icon Australian Wagyu Beef, Duck, Duck Confit, Duck Confit Cigar, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Garlic Confit, Gaufrette Potato, Gaufrette Potatoes, Ginger, Glenmorangie Lasanta 12 Year Whiskey, Glenmorangie Lasanta 12 Year Whisky, Glenmorangie Lasanta Whiskey, Glenmorangie Lasanta Whisky, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papaya Slaw, Green Papayas, Hash, Hash Brown, Hash Browns, Horseradish, Hudson Valley Foie Gras, Ice, Ice Cream, Icing, Icon Australian Wagyu, Icon Australian Wagyu Beef, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Tomahawk, Japanese c, Japanese Milk Bread, Japanese Wagyu, Japanese Whiskey Flight, Japanese Whisky, Japanese Whisky Flight, Jerky, Jus, Kujira 12 Year Ryukyu Whiskey, Kujira 12 Year Ryukyu Whisky, Kujira Whiskey, Kujira Whisky, Kyle Dorks, Las Vegas, Lemon, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Malt Whiskey, Malt Whisky, Marcus O'Brien, Marmalade, Marrow, Marshmallow, Marshmallows, Melon, Melon Sorbet, Melons, Meringue, Michael Uzmann, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mirin, Mishima 5-Star Wagyu, Mishima 5-Star Wagyu New York Strip, Mishima 5-Star Wagyu Rib Cap, Mishima Wagyu, Mousse, Mushroom, Mushrooms, Nevada, New York Strip, New York Strip Steak, NV, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Marmalade, Oranges, Osetra, Osetra Caviar, Pain Perdue, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Papayas, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, Pasta, Pastries, Pastry, Pavlova, Pea, Peas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Poached Egg, Poached Eggs, Pomegranate, Pomegranate Sorbet, Pomegranates, Popcorn, Porcini, Porcini Mushroom, Porcini Mushroom. Foam, Porcini Mushrooms, Porcinis, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Prune, Prune Armagnac Ice Cream, Prunes, Puff Pastry, Pure Malt Whiskey, Pure Malt Whisky, Puree, Quail Egg, Quail Eggs, Raspberries, Raspberry, Red Onion, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Rib Cap, Ribs, Rice, Roe, Roll, Rolls, Rum, S'mores, Salad, Salsa, Salsa Verde, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Scotch Whiskey, Scotch Whiskey Flight, Scotch Whisky, Scotch Whisky Flight, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shinobu 10 Year Old Pure Malt Whiskey, Shinobu 10 Year Old Pure Malt Whisky, Shinobu 10 Year Old Whiskey, Shinobu 10 Year Old Whisky, Sin City, Slaw, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Soy, Steak, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Strip Steak, Sugar, S’more, Tammy Alana, Tartare, Tasting Menu, Thai Basil, Thai Basil Salsa Verde, The Palms, Toast, Toasted Marshmallow, Toasted Marshmallows, Tomahawk, Tomahawk Steak, Truffle, Truffle Bomb, Truffle Horseradish, Truffles, Tuile, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu New York Strip, Wagyu Rib Cap, Wagyu Steak, Warm Chocolate Cake, Whipped Cream, whiskey, whisky, White Chocolate, Wine, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

August 15, 2022
6:00 PM
by: Uhockey

Scotch 80 Prime [5,] Las Vegas NV

Scotch 80 Japanese Milk Bread – Butter Steak & Potatoes – A5 Wagyu Carpaccio, Osetra Caviar, Gold Leaf, Peewee Potato, Bacon, Sour Cream Snow Beef, Olive Beef, 60 day Butter-aged A5 Satsuma-Gyu, 30 day Dry-aged Icon Australian Wagyu, 40 day … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles Tagged 151, 30 day Dry-aged Icon Australian Wagyu, 30 day Dry-aged Icon Australian Wagyu Beef, 40 day Dry-aged Creekstone Farms Prime Beef, 40 day Dry-aged Creekstone Farms Prime Tomahawk, 40 day Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, 60 day Butter-aged A5 Satsuma-Gyu, 60 day Butter-aged A5 Satsuma-Gyu Beef, 80 Steak Sauce, A5 Satsuma-Gyu, A5 Satsuma-Gyu Beef, A5 Wagyu Carpaccio, Aged A5 Satsuma-Gyu, Aged A5 Satsuma-Gyu Beef, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Asparagus, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Bacon, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blackberry Sorbet, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Butter, Butter-aged A5 Satsuma-Gyu, Butter-aged A5 Satsuma-Gyu Beef, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coconut, Coconuts, Coffee, Confit, Confiture, Corn, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Prime Beef, Creekstone Farms Prime Tomahawk, Creekstone Farms Prime Tomahawk Rib Steak, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Curry, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dark Rum, Dashi, Dessert, Desserts, Double Espresso, dried Fruit, Dry-aged Creekstone Farms Prime Beef, Dry-aged Creekstone Farms Prime Tomahawk, Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, Dry-aged Icon Australian Wagyu, Dry-aged Icon Australian Wagyu Beef, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Faroe Islands Salmon, Fireball S’mores, Fish, Fish Egg, 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Bread, Jus, Karaage, Karaage Shrimp, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Las Vegas, Leche de Tigre, Lemon, Lemon Chip, Lemon Chips, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Long Green Beans, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marble Potato, Marble Potatoes, Marcus O'Brien, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Melon, Melon Sorbet, Melons, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mint, Mint Chocolate, Mints, Miso, Miso-glazed Chilean Sea Bass, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, NV, Nyko Christian, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onions, 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Foam, Porcini Mushrooms, Porcinis, Port, Port and Plum Jus, Port Wine, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Ribs, Rice, Roe, Roll, Rolls, Rum, S'mores, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Smashed Marble Potato, Smashed Marble Potatoes, Snap Pea, Snap Peas, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Sour Cream, Soy, Steak, Steak & Potatoes, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, Sugar Snap Pea, Sugar Snap Peas, Supreme Gochujang Aioli, S’more, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, The Palms, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tomahawk Steak, Truffle, Truffle Bomb, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Wasabi, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

May 19, 2022
6:00 PM
by: Uhockey

Scotch 80 Prime [4,] Las Vegas NV

Scotch 80 Prime Taittinger Brut La Française Japanese Milk Bread – Butter Scallop Crudo – Osetra Caviar 2019 Far Niente Chardonnay Bluefin Tuna Tataki – Black Garlic, Crispy Parsnips Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2017 Royal Tokaji 5 Puttonyos, 2019 Far Niente Chardonnay, 2019 Faust Cabernet Sauvignon, 2020 Chateau Ste Michelle Riesling Eroica, 2020 Marine Dubard Coeur du Mont Sauvignon Blanc, 2020 Scarpetta Pinot Grigio, 45-day Dry Aged Creekstone Farms Porterhouse, 80 Steak Sauce, Aioli, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Au Poivre, Au Poivre Sauce, Avocado, Avocado Puree, Avocados, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, Basil, Basque Cheese cake, Basque Cheesecake, Bass, Bass Fish, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Jerky, Beef Rib, Beef Ribs, Berries, Berry, Black Garlic, Black Garlic Aioli, Black Garlic Butter, Black Truffle, Black Truffles, Blackberries, Blackberry, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tataki, Bone Marrow, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Brown Butter, Brown Butter Pretzel Crust, Brownie, Brownies, Brut Champagne, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cabernet Sauvignon, Cake, Cakes, Caramel, Caviar, Celeriac, Celery, Celery Root, Celery Root Slaw, Champagne, Chardonnay, Chateau Ste Michelle, Chateau Ste Michelle Riesling Eroica, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheese Fondue, Cheesecake, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Chocolates, Cilantro, Cinnamon, Citrus, Citrus Custard, Cocktail Sauce, Cocoa, Coffee, Coleslaw, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Porterhouse, Creekstone Farms Rib Cap, Creme, Creme Brulee, Crème Fraiche, Crisp, Crispy Parsnip, Crispy Parsnips, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dashi, Dessert, Desserts, dried Fruit, Dry Aged Creekstone Farms Porterhouse, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Far Niente, Far Niente Chardonnay, Farm Egg, Farm Eggs, Faroe Islands Salmon, Faust, Faust Cabernet Sauvignon, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Meringue, Fried Egg, Fried Eggs, Fried Rice, Frosting, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gaufrette Potato, Gaufrette Potatoes, gin, Ginger, Gold, Gold Leaf, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papaya ColeSlaw, Green Papaya Slaw, Guava, Guava Sorbet, Hamachi, Hamachi Fish, Hash, Hash Brown, Hash Browns, Hendricks, Hendrick’s Gin, Hendrick’s Gin-Cucumber Mignonette, Honey, Horseradish, Ice Cream, Icing, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jerky, Jumbo Lump Crab Cake, Jumbo Lump Crab Cakes, King Crab, King Crab Leg, King Crab Legs, King Crabs, Lap Cheong, Las Vegas, Leche de Tigre, Lemon, Lemon Lime Pavlova, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Long Bone Marrow, Lump Crab Cake, Lump Crab Cakes, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maine Lobsters, Maldon Salt, Marcus O'Brien, Marine Dubard Coeur du Mont, Marine Dubard Coeur du Mont Sauvignon Blanc, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Meringue, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Millionaire’s Maccheroni, Mishima 5-Star Wagyu New York Strip, Mishima Wagyu, Mishima Wagyu New York Strip, Miso, Miso-glazed Chilean Sea Bass, Mousse, Mushroom, Mushroom Dashi, Mushrooms, Nevada, New York Strip, New York Strip Steak, NV, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Osetra, Osetra Caviar, Oyster, Oysters, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, parsnip, Parsnips, Pasta, Pastries, Pastry, Pavlova, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickled Green Papaya, Pickled Papaya, Pickled Papaya Salad, Pinot Grigio, Poached Egg, Poached Eggs, Popcorn, Porcini, Porcini Mushroom. Foam, Porcini Mushrooms. Foam, Porcinis, Porterhouse, Porterhouse Steak, Potato, Potato Chip, Potato Chip Crust, Potato Chips, Potatoes, Potatoes Gaufrette, Pretzel, Pretzel Crust, Pretzels, Prime Beef, Prosciutto, Puree, Quail Egg, Quail Eggs, Rainbow Tiradito, Raspberries, Raspberry, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Rib, Rib Cap, Ribs, Rice, Riesling, Riesling Eroica, Roe, Roll, Rolls, Royal Tokaji, Royal Tokaji 5 Puttonyos, S'mores, Saffron, Saffron Tartar, Saffron Tartar Sauce, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsa, Salsa Verde, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Sauvignon Blanc, Scallop, Scallop Crudo, Scallops, Scarpetta, Scarpetta Pinot Grigio, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seed, Seeds, Shallot, Shallots, Shaved Foie Gras, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Sin City, Slaw, Sorbet, Sorghum, Sorghum Popcorn, Soy, Sparkling Wine, Steak, Steak Sauce, Steak Tartare, Steakhouse Jerky, Strawberries, Strawberry, Sugar, S’more, Taittinger, Taittinger Brut La Française, Tammy Alana, Taro, Taro Chip, Taro Chips, Tartar Sauce, Tartare, Tasting Menu, Tataki, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, Thai Basil Salsa Verde, The Palms, The Royal Tokaji Wine Co., The Royal Tokaji Wine Company, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tokaji, Tokaji Wine, Tomahawk Steak, Truffle, Truffle Horseradish, Truffles, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Wagyu, Wagyu Beef, Wagyu New York Strip, Wagyu Steak, Warm Chocolate Cake, Whipped Cream, White Chocolate, Wine, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks, Yuzu, Yuzu Zest, Zest, Zested Yuzu

December 31, 2017
11:59 PM
by: Uhockey

“Best of” 2017 – Meals, Savories, Sweets

Having skipped a “Best of” list in 2016 for several reasons, not the least of which a general disgust with the rise of Instagram turning every store-bought Noodle-pull or visit to a lackluster Ice Cream shop that makes nothing on-site … Continue reading →

Posted in Alchemist, aska, Aureole, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Bazaar Meat, Bazaar Meat by Jose Andres, Best Of, Bread Basket, Breakfast, Casa Manolo, Chef's Table at Brooklyn Fare, Coffee, Dessert, El Poblet, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Geranium, Ice Cream, Las Vegas, Le Cirque, Lip Smacking Foodie Tours, Lip Smacking Foodie Tours – Savory Bites and Neon Lights, Lipsmacking Foodie Tours, Lipsmacking Foodie Tours – Savory Bites and Neon Lights, Michael Mina, Michael Mina Restaurant, Model Milk, Nevada, Pork, Pujol, Quique Dacosta, Relæ, Restaurant Guy Savoy, Vacation Tagged 14oz USDA Prime Filet, Alchemist, Almond Croissant, Anchovy, Anju, Apple, Apples, Armagnac, Aroma of Old Time’s Sake, Arroz, Ash, Ashley Costa, Asian Pear, aska, Athena Elaine Thicksun, Athena Thicksun, Aureole, Baby Eels, Bacon, Bailey’s Whipped Cream, Banana Custard, Banana Pudding Custard, Banana Rum Ice Cream Cake, Banoffee Pie, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Barr, Basil Noodles, Bazaar Meat, Bazaar Meat by José Andrés, Beef Wellington, Beef Wellington for Two, Beets, Belgian Caviar. Caviar, Best Of, Best Of 2017, Black Pepper, Bone Marrow, Braised Greens, Brisket, Butter Cookies, Buttermilk, Cake, Calum Franklin, Candied Pecans, Caper Butter, Capers, Caramelized Bread, Carnevino, Carrot, Carrots, Carson Kitchen, Casa Manolo, Casa Manolo by Manuel Alonso, Caviar, Cesar Ramirez, Chef's Table at Brooklyn Fare, Cherries, Chess Pie, Chicken, Chive Oil, Chocolate Biscotti, Christian Puglisi, Cinnamon Ice Cream, Clafoutis, Clocktower, Cloud, Coconut Bananas Foster, Coconut Sorbet, Cod, Colostrum, Coriander Blossom, Cornmeal Chess Pie, Cory Harwell, Cream, Cream of Darjeeling, Crème Fraiche, Cucumber, Dan Krohmer, Daniel Berlin, Daniel Berlin Krog, Dark Chocolate Sorbet, Dashi, Dessert, Desserts, Dill, Diner Deluxe, Dry-aged Free Range Pork Schnitzel Wiener Art, DTLV, Du Puy Lentils, Dulce Patria, Eels, El Cellar de Can Roca, El Poblet, Endive, endoedibles, Enrique Olvera, Ewe’s Milk, Fallen Mess, Fava Beans, Fermented Bean Sauce, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fiery Chocolate Tart, Fish, Foie, Foie Gras, Foie Gras Brulee, Foie Gras Mille Feuille, Foie Gras-Madeira Veloute, Francesco Di Caudo, Fredrik Berselius, French Toast, From the Muscat, Frozen Buttermilk, Gabriel Kreuther, Garlic, Garlic Confit Egg, Geist, Geranium, Gino Ferraro, Gold, Gold Leaf, Golden Osetra Caviar, Grapes, Greens, Harvest, Harvest by Roy Ellamar, Hibiscus, Honey-Spelt Crisp, Horseradish, Huckleberry, Huckleberry Reduction, Ice Cream, Jean Georges, Jean Georges Steakhouse, John Chuch, Johnny Church, Jonathan Pluvinet, Josh Smith, Josper-Roasted Whole Turbot from La Coruna Spain, Justin Leboe, kadeau, Keris Kuwana, Key Lime, Kinship, La Belle Farms Foie Gras, Langoustine, Layered Carrot Cake, Le Cirque, Le Coq Rico, Leaf, Lemon Curd, Lemon Verbena, Lime, Lipsmacking Foodie Tours, Lobster, Madagascar Vanilla Ice Cream, Madeira Jus, Maine Lobster, Maketto, Malibu Caramel, Manuel Alonso, Maple Fried Oatmeal, Maple Syrup, Marshmallow, MB Steak, MB|Steak, Michael Mina, Michael Mina Restaurant, Mickey Harden, Mille Feuille, Mimmo Ferraro, Mishima Ranch Smoked Wagyu Brisket, Mistelle, Model Milk, Montesano's, Montesano's Eateriia, Montesano's Italian Eateria, Morel Mushrooms, Morimoto, Mushroom Duxelles, Mushrooms, Nantes Carrots slow roasted and basted with Butter, Natilla Pudding, New York Bagel n’ Bakery, Nick Sharpe, Old Book, Organic Jidori Chicken Thighs, Other Mama, Parsley Stems, Pastries, Pastry, Pastry Cream, Patatas Bravas, Pear, Pears, Peas, Pimenton Aioli, Pineapple, Pink Lady Apple Tart Tatin for two, Pipian Mole, Pistachio, Plum, Preserved Root Vegetables, Prosciutto di Parma, Puff Pastry, Puffed Pastry, Pujol, Pulque, Quique Dacosta, Quique Dacosta Restaurante, Rainbow Cookie, Rasmus Kofoed, Rasmus Munk, Razor Clams, Red Wine Braised Tripe Gratinee, Relæ, Restaurant Alchemist, Restaurant Barr, Restaurant Guy Savoy, Roasted Pineapple, Rosalle 'Le French Cafe', Rosallie, Rosemary, Rosetta, Sage, Salted Hake, Salted Plums, Salty Caramel Ganache, Sauce Vin Jaune, Sea Trout Dashi, Sean Griffin, Sesame, Sesame Mousse, Sfogliatella, Shawn McClain, Smoked Bone Marrow, Smoked Meringue, Soy, Spice Roasted Pineapple, Spice Rum Financier, Spiced Pear, Spiced Pear Clafoutis, Spiced Rum, Squab, Squab Pithivier, Steam Bun, Steve Montesano, Strawberry Compote, Sweet Brandy Raspberries, Tart Tatin, Tasting Menu, The Chef's Table at Brooklyn Fare, The Clocktower, the Cockles, Thyme, Toasted Cocoa Nib, Toasted Meringue, Toasted Salted Brioche, Tofu, Travel, Tripe, Turbot, Vacation, Vanilla, Vanilla Bean Cream, Vanilla Ice Cream, Vanilla Millefeuille, Venison, Venison Aged 4 weeks in Bacon Fat, Vine, Warm Cacao and Maize Cake, Whipped Cream, Wilfried Bergerhausen, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yuzu, Yuzu Zest, Zucchini Flowers

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