Tag Archives: Cinnamon Ice Cream

December 16, 2023
6:00 PM
by: Uhockey

Bicyclette, Los Angeles CA

Bicyclette Miyako Hotel Special Royale – Japanese Gin, Curaçao, Pineapple, Lemon, Sparkling Wine Baguette, Duck Liver Mousse, Blackberry Peppercorn Gelée Burgundy Escargots En Croute, Garlic Parsley Butter Gougere, Brillant Savarin, Medjool Date Onion Soup Gratinee, Comté Cheese Braised Pigs Feet … Continue reading →

Posted in Bicyclette, Bicyclette LA, Bread Basket, California, Dessert, Foie, Foie Gras, Food, Ice Cream, Los Angeles, Pork, Vacation Tagged Apple, Apple Tart, Apple Tart Tatin, Apple Tarts, Apples, Aril, Arils, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguette Bread, Beef, Bicyclette, Bicyclette LA, Blackberries, Blackberry, Blackberry Peppercorn Gelée, Braised Pigs Feet, Braised Pigs Feet Croquette, Bread, Brillant Savarin, Brillant Savarin Cheese, Burgundy Escargot, Burgundy Escargots En Croute, Burgundy Snail, Burgundy Snails, Butter, California, Caramel, Cheese, Choux, Choux Dough, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktails, Coconut, Coconuts, Comte, Comte Cheese, Cow, Cows, Cream, Croquetta, Croquettas, Croquette, Croquettes, Curacao, Cuyama Farms, Cuyama Farms Apple, Cuyama Farms Apple Tart, Cuyama Farms Apples, Date, Dates, Dessert, Desserts, Duck, Duck Liver, Duck Liver Mousse, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot, Escargots, Feet, Food, Foodie, Foot, French Onion Soup, Frisee, Frisee aux Lardons, Garlic, Garlic Parsley Butter, Gelee, gin, Gougere, Gougeres, Gratinee, Ice Cream, Japanese Gin, LA, Lait, Lardon, Lardons, Lemon, Lemons, Lentil, Lentille, Lentilles, Lentilles Du Puy, Lentils, Lentils Du Puy, Lime, Limes, Liver, Los Angeles, Margarita Manzke, Medjool Date, Medjool Dates, Michael Uzmann, Miyako Hotel Special Royale, Mousse, Onion, Onion Soup, Onion Soup Gratinee, Onions, Parsley, Pastries, Pastry, Pate a Choux, Pate de Choux, Peppercorn, Peppercorns, Pig, Pigs, Pigs Feet, Pineapple, Pineapples, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Trotter, Pork Trotters, Pudding, Puff Pastry, Rice, Rice Pudding, Riz, Riz au Lait, Salad, Salad Lyonnaise, Salade Lyonnaise, Salads, Salt, Salted Caramel, Salty Caramel, Sauce, Snail, Snails, Soft Egg, Soft Eggs, Soup, Sparkling Wine, Streusel, Sugar, Tart, Tart Tatin, Tarts, Travel, Trotter, Trotters, Vacation, Vanilla, Walter Manzke, Wine, Yolk, Yolks

August 28, 2021
6:01 PM
by: Uhockey

Top of The World [7,] Las Vegas NV

Top of the World Iced Tea Bread Basket – Pretzel Bread, Fig Bread, Crisps, Parmesan Rolls, Brioche Shellfish Tower – Maine Lobster, King Crab, Poached Shrimp, Seasonal Oysters, Assorted Sauces Tuna & King Crab Poke – Yuzu Whipped Avocado, Crispy … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu Tagged Aioli, Aleppo, Aleppo Pepper, Aleppo Pepper Oil, Aleppo Peppers, Aleppos, Apple, Apple & Bacon Chutney, Apple Vinaigrette, Apples, Asparagus, Avocado, Avocadoes, Avocados, B.L.T., B.L.T. Wedge, B.L.T. Wedge Salad, Baby Iceberg Lettuce, Baby Kale. Salad, Bacon, Baked Yam, balsamic, Balsamic Vinegar, Banana, Bananas, Barley, Basil, Bass, Bass Fish, Beef, Beef Tartare, Beet, Beets, Belly, Berries, Berry, Blackberries, Blackberry, Bleu, Bleu Cheese, Blue Cheese, Blueberries, Blueberry, Brad Manchester, Bradley Manchester, Braised Mushroom, Braised Mushrooms, Bread, Bread Basket, Brioche, Brown Butter, Brown Sugar, Brussels Sprout, Brussels Sprouts, Bucatini, Bucatini Pasta, Butter, Butter & Herb Sauce, Butter Cake, Butternut Cream, Butternut Squash, Cake, Cakes, Calamari, Calamari “Fries”, Candy Stripe Beet, Candy Stripe Beets, Caper, Capers, Caramelized Hazelnut, Caramelized Hazelnuts, Chad Castanino, Chateaubriand, Cheese, Chilled Shrimp, Chip, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Ganache, Chocolate Hazelnut Cake, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Chutney, Cinnamon, Cinnamon Ice Cream, Citrus, Cocktail Sauce, Coconut, Coconuts, Compote, Corn, Cornmeal, Cow, Cows, Crab, Crab Claw, Crab Claws, Crabs, Craisin, Craisins, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Frosting, Crisp, Crisps, Crispy Wonton, Crispy Yukon Potato, Crispy Yukon Potatoes, Crushed Peanut, Crushed Peanuts, Cucumber, Cucumbers, Dark Chocolate, Demiglace, Dessert, Desserts, Dressing, Dried Cranberries, Dried Cranberry, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Farro, Farro Barley & Baby Kale Salad, Fig, Fig Bread, Figs, Fish, Food, Foodie, Fresh Basil, Fresh Berries, Fresh Berry, Fresh Herb, Fresh Herbs, Frisee, Frosting, Ganache, Garlic, Gaufrette, Gaufrette Potato, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrette Potatoes, Gaufrettes, Gazpacho, Ginger, Glaze, Gold Beet, Gold Beets, Grana Padano, Grana Padano Cheese, Grilled Prawn, Grilled Prawns, Grits, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Ranch Dressing, Herbs, Honey, Honey Ginger Butter, Housemade Cinnamon Ice Cream, Hummingbird Cake, Ice Cream, Iceberg Lettuce, Iced Tea, Juice, Kale& Salad, King Crab, King Crabs, Las Vegas, Layered Chocolate Hazelnut Cake, Lemon, Lemon Aleppo Pepper Oil, Lemon Juice, Lemons, Lettuce, Lime, Limes, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Michael Uzmann, Micro Herb, Micro Herbs, Mignonette, Mint, Mint and Brown Sugar Vinaigrette, Mints, Mousse, Mushroom, Mushroom Sugo, Mushrooms, Nevada, Noodle, Noodles, Nutella, Nutella Mousse, Nutmeg, NV, Oil, Onion, Onions, Oyster, Oysters, Pan-Fried Brussels Sprout, Pan-Fried Brussels Sprouts, Parmesan, Parmesan Cheese, Parmesan Polenta, Parmesan Roll, Parmesan Rolls, Pasta, Pastries, Pastry, Peanut, Peanuts, Pear, Pears, Pecan, Pecans, Pee-wee Potato, Pee-wee Potatoes, Pepper, Peppers, Pickle, Pickles, Pig, Pine Nut, Pine Nuts, Pineapple, Pineapples, Poached Pear, Poached Pears, Poached Shrimp, Poke, Polenta, Pork, Pork Belly, Pork Rack, Potato, Potato Chip, Potatoes, Potatoes Gaufrette, Prawn, Prawns, Preserves, Pretzel, Pretzel Bread, Pretzels, Prime Beef, Prime Beef Tartare, Prime Beef Tartare Surf & Turf, Prosciutto, Puree, Radish, Radishes, Ranch, Ranch Dressing, Raspberries, Raspberry, Raspberry Preserves, Red Beet, Red Beets, Red Onion, Red Onions, Red Wine, Red Wine Braised Mushroom, Red Wine Braised Mushrooms, Red Wine Demi, Ricotta, Ricotta Cheese, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Chateaubriand, Roasted Red Beet, Roasted Red Beets, Rock Sugar, Roll, Rolls, Sage, Sage Oil, Salad, Salt, Sauce, Sea Bass, Sea Bass Fish, Seared Sea Bass, Seasonal Oysters, Shallot, Shallots, Shellfish, Shellfish Tower, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sin City, Smoked Bacon, Smoked Pork, Smoked Pork Rack, Smoked Tomato Gazpacho, Soy, Soy Sauce, Spiced Apple Vinaigrette, Spicy Cucumber, Spicy Cucumbers, Spicy Yuzu Aioli, Spread, Spring Herb, Spring Herbs, Squash, Squid, Steak, Strawberries, Strawberry, Sugar, Sugo, Surf + Turf, Sweet & Spicy Honey Ginger Butter, Sweet Soy, Sweet Soy Sauce, Syrup, Tartare, Tasting Menu, Tea, The Strat, The Stratosphere, Thick Cut Pork Belly, Thyme, Thyme Whipped Ricotta, Toasted Coconut, Toasted Coconuts, Toasted Pine Nut, Toasted Pine Nuts, Togarashi, Togarashi Spice, Tomahawk, Tomahawk Steak, Tomato, Tomato Gazpacho, Tomato Sauce, Tomatoes, Top of The World, Top of The World at The Stratosphere, Top of The World Restaurant, Top of The World Restaurant at The Stratosphere, Tortellini, Tortellini Pasta, Tuna, Tuna & King Crab Poke, Tuna Fish, Tuna Poke, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Veal, Veal and Prosciutto Tortellini, Vegas, Vinaigrette, Vinegar, Vodka, Warm Butter Cake, WEDGE, WEDGE SALAD, Whip Cream, Whipped Avocado, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, White Chocolate, White Chocolate Ganache, Wild Mushroom, Wild Mushroom Sugo, Wild Mushrooms, Wine, Wine Poached Pear, Wine Poached Pears, Wonton, Wontons, Yam, Yams, Yolk, Yolks, Yukon Gold Potato, Yukon Gold Potatoes, Yuzu, Yuzu Aioli, Yuzu Whipped Avocado

August 11, 2019
12:45 PM
by: Uhockey

Ample Hills Creamery, Los Angeles CA

Ample Hills Creamery Samples: Strawberries & Cream, Ooey Gooey Butter Cake, Snap Mallow Pop, Salted Crack’d Caramel, Corn to Run, Beneath Las Estrellas Nonna D’s Oatmeal Lace (Dark Brown Sugar Cinnamon Ice Cream, Homemade Oatmeal Lace Cookie Pieces) / Butter … Continue reading →

Posted in Ample Hills, Ample Hills Creamery, California, Dessert, Food, Ice Cream, Los Angeles, Los Feliz, Vacation Tagged Ample Hills, Ample Hills Creamery, Beneath Las Estrellas, Beneath Las Estrellas Ice Cream, Birthday Cake, Birthday Cake Cone, Birthday Cakes, Bread, Brian Smith, Brittle, Brown Sugar, Brown Sugar Cinnamon Ice Cream, Brown Sugar Ice Cream, Butter, Butter Cake, Butter Cakes, Butter Pecan, Butter Pecan Brittle, Butter Pecan Brittle Ice Cream, Butter Pecan Ice Cream, CA, Cake, Cakes, California, Caramel, Caramel Ice Cream, Cereal, Cheese, Chocolate, Cinnamon, Cinnamon Ice Cream, Cone, Cones, Cookie, Cookies, Corn Ice Cream, Corn to Run, Corn to Run Ice Cream, Cream, Dark Brown Sugar, Dark Brown Sugar Cinnamon Ice Cream, Dark Brown Sugar Ice Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Gooey Butter Cake, Homemade Oatmeal Cookie, Homemade Oatmeal Cookies, Homemade Oatmeal Lace Cookie, Homemade Oatmeal Lace Cookie Pieces, Homemade Oatmeal Lace Cookies, Homemade Pecan Brittle, Homemade Pecan Brittle Pieces, Horchata Ice Cream, Ice Cream, Jackie Cuscuna, LA, Los Angeles, Los Feliz, Marshmallow, Marshmallows, Michael Uzmann, Nonna D’s Oatmeal Lace, Nonna D’s Oatmeal Lace Cookie, Nonna D’s Oatmeal Lace Cookies, Nonna D’s Oatmeal Lace Ice Cream, Oat, Oatmeal, Oatmeal Cookie, Oatmeal Cookies, Oatmeal Lace Cookie, Oatmeal Lace Cookies, Oats, Ooey Gooey Butter Cake, Ooey Gooey Butter Cake Ice Cream, Pastries, Pastry, Pecan, Pecan Brittle, Pecans, Rice, Salt, Salted Crack’d Caramel, Salted Crack’d Caramel Ice Cream, Sample, Samples, Snap Mallow Pop, Snap Mallow Pop Ice Cream, Strawberries, Strawberries & Cream, Strawberries & Cream Ice Cream, StrawberryIce Cream, Sugar, Travel, Vacation, Vanilla

January 12, 2019
5:55 PM
by: Uhockey

Best Friend by Roy Choi, Las Vegas NV

Best Friend by Roy Choi Watermelon – Sesame Infused Fortaleza Tequila, Lime, Fresh Watermelon Hawaiian Rolls Spicy Cucumber Banchan Sesame Broccoli Banchan Los Vegas Salad – Mixed Greens, Farmer’s Market Vegetables, Chili Soy Dressing Uni Dynamite Rice – Santa Barbara … Continue reading →

Posted in Best Friend, Best Friend by Roy Choi, Bread Basket, Dessert, Food, Ice Cream, Las Vegas, Nevada, Tasting Menu Tagged Angibeau Philippe, Baby Bok Choy, Banchan, Barbecue, Barbeque, BBQ, Beef, Best Friend, Best Friend by Roy Choi, Black Cod, Black Cod Pot, Black Cod Stew, Bok Choy, Bread, Broccoli, Brownie, Brownie Bites, Brownies, Budino, Butter, Cabbage, Cake, Cakes, Candy, Caramel, Chicories, Chicory, Chicory Salad, Chili, Chili Mayo, Chili Mayonnaise, Chili Pepper, Chili Peppers, Chili Soy Dressing, Chili Soy Slaw, Chilis, Chimichurri, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Ice Cream, Cilantro, Cilantro-Onion-Lime, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktails, Cod, Cod Fish, Coleslaw, Cotton Candy, Cow, Cows, Cream, Crispy Rock Shrimp, Cucumber, Cucumbers, Cumin, Dark Chocolate, Date, Date Cake, Dates, Dessert, Desserts, Dressing, Dynamite Rice, endoedibles, Farmer’s Market Vegetable, Farmer’s Market Vegetables, Fish, Food, Foodie, Fortaleza, Fortaleza Tequila, Fresh Watermelon, Fresh Watermelons, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Garlic Vegetable, Garlic Vegetables, Ginger, Glass Noodle, Glass Noodles, Granulated Sugar, Greens, Hawaiian Roll, Hawaiian Rolls, Hot Fudge, Hot Fudge Sundae, Hot Fudge Sundae for 2, Hot Fudge Sundae for Two, Ice Cream, Kimchi, Kimchi Chimichurri, Kogi, Kogi Short Rib, Kogi Short Rib Tacos, Kogi Short Ribs, Korean, Korean Barbecue, Korean Barbeque, Korean BBQ, Lamb, Lamb Rack, Las Vegas, Lemongrass, Lime, Limes, Los Vegas Salad, LV, Mango, Mango Budino, Mango Pudding, Mangoes, Marshmallow, Marshmallows, Mayonnaise, Michael Uzmann, mixed Greens, Mochi, Nevada, Noodle, Noodles, NV, Onion, Onions, Park MGM, Pastries, Pastry, Pepper, Peppers, Pound Cake, Pound Cakes, Pudding, Radish, Radishes, Rice, Rock Shrimp, Rock Shrimps, Roll, Rolls, Roy Choi, Salad, Salads, Salsa, Salsa Roja, Santa Barbara Sea Urchin, Santa Barbara Uni, Sauce, Sea Urchin, Sesame, Sesame Broccoli, Sesame Broccoli Banchan, Sesame Infused Fortaleza Tequila, Sesame Seed, Sesame Seeds, Short Rib, Short Rib Taco, Short Rib Tacos, Short Ribs, Shrimp, Shrimps, Sin City, Slaw, Slippery Shrimp, Soy, Soy Sauce, Spicy Cucumber, Spicy Cucumber Banchan, Spicy Cucumbers, Spicy Cucumbers Banchan, Sriracha, Stew, Sugar, Sundae, Taco, Tamarind, Tamarind Black Cod Pot, Tamarind Black Cod Stew, Tasting Menu, Tequila, Tomato, Tomatoes, Uni, Uni Dynamite Rice, Vanilla, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Walnut, Walnuts, Watermelon, Watermelons, White Rice, Yuzu

January 29, 2018
1:05 PM
by: Uhockey

Empellón, New York NY

Empellón House Cold Brew from Counter Culture Queso Fundido with Steak Tartare, spicy Corn Nuts and housemade Corn Tortillas Sticky Rice Tamal with Red Chile Duck Confit Octopus Tacos with Celery and Salsa Verde Corn Ice Cream Taco Canela Ice … Continue reading →

Posted in Coffee, Counter Culture, Counter Culture Coffee, Dessert, Empellon, Empellón, Empellon Midtown, Empellón Midtown, Food, Ice Cream, Mexican, New York, Octopus, Vacation Tagged Alex Stupak, Beef, Canela, Canela Ice Cream, Canela Ice Cream Sandwich, Celery, Cheese, Cheeses, Cinnamon, Cinnamon Ice Cream, Cinnamon Ice Cream Sandwich, Coffee, Cold Brew, Cold Brew Coffee, Confit, Corn, Corn Ice Cream, Corn Ice Cream Taco, Corn Nuts, Corn Tortilla, Corn Tortillas, Counter Culture, Counter Culture Coffee, Cow, Crema, Dessert, Desserts, Duck, Duck Confit, Empellón, Empellón Midtown, endoedibles, Food, Foodie, Green Salsa, House Cold Brew from Counter Culture, Housemade Corn Tortillas, Ice Cream, Manhattan, Michael Uzmann, Midtown, New York, NY, NYC, Octopus, Octopus Taco, Octopus Tacos, Pastries, Pastry, Peanut, Peanuts, Queso Fundido, Red Chile, Red Chile Duck Confit, Red Chiles, Rice, Salsa, Salsa Verde, Steak Tartare, Sticky Rice, Sticky Rice Tamale, Taco, Tacos, Tamale, Tamales, Tartare, The Big Apple, Tortilla, Tortillas, Travel, Vacation

January 19, 2018
7:54 PM
by: Uhockey

Aureole [4,] Las Vegas NV

Aureole Double Espresso – Ice Blood Orange “Creamsicle” Parfait – Sicilian Pistachios, Blood Orange Coulis, White Chocolate Dark Chocolate Brownie – Peanut Butter Ice Cream, Malted Crème Chantilly, Peanut Brittle Coconut Bananas Foster – Malibu Caramel, Coconut Sorbet, Spiced Rum … Continue reading →

Posted in Aureole, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada Tagged 100% Maple Syrup, Almond, Almond Cake, Almonds, Apple, Apples, Athena Elaine Thicksun, Athena Thicksun, Aureole, Aureole Las Vegas, Aureole LV, Banana, Bananas, Bananas Foster, Blood Orange, Blood Orange Coulis, Blood Orange “Creamsicle” Parfait, Blood Oranges, Bourbon, Bourbon Maple Brown Butter Crème Brulee, Brittle, Brown Butter, Brownie, Brownies, Butter, Cake, Cakes, Candy, Candy Apple, Candy Apple & Churro Sundae, Caramel, Caramel Corn, Chantilly Cream, Charlie Palmer, Chocolate, Cinnamon, Cinnamon Ice Cream, Cinnamon Sugar, Coconut, Coconut Bananas Foster, Coconut Sorbet, Coconuts, Coffee, Coulis, Cranberries, Cranberry, Cranberry Sorbet, Cream, Creamsicle, Creme Brulee, Creme Chantilly, Dark Chocolate, Dark Chocolate Brownie, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Dulce de Leche, endoedibles, Espresso, Financier, Financiers, Food, Foodie, Fudge, Fudge Brownie, Hazelnut, Hazelnut Crust, Hazelnuts, Ice, Ice Cream, John Church, Johnny Church, Las Vegas, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Malibu Caramel, Malibu Rum, Malt, Malted Crème Chantilly, Maple, Maple Syrup, Minus 8, Minus 8 Vinegar, Minus 8 Vinegar Caviar, Nevada, NV, Orange, Oranges, Parfait, Pastries, Pastry, Peanut, Peanut Brittle, Peanut Butter, Peanut Butter Ice Cream, Peanuts, Pistachio, Pistachios, Pomegranate, Popcorn, Rum, Sicilian Pistachio, Sicilian Pistachios, Sin City, Spiced Rum, Spiced Rum Financier, Sprinkle, Sprinkles, Sugar, Sundae, Syrup, Vanilla, Vanilla Ice Cream, Vegas, Vinegar, White Chocolate

December 31, 2017
11:59 PM
by: Uhockey

“Best of” 2017 – Meals, Savories, Sweets

Having skipped a “Best of” list in 2016 for several reasons, not the least of which a general disgust with the rise of Instagram turning every store-bought Noodle-pull or visit to a lackluster Ice Cream shop that makes nothing on-site … Continue reading →

Posted in Alchemist, aska, Aureole, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Bazaar Meat, Bazaar Meat by Jose Andres, Best Of, Bread Basket, Breakfast, Casa Manolo, Chef's Table at Brooklyn Fare, Coffee, Dessert, El Poblet, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Geranium, Ice Cream, Las Vegas, Le Cirque, Lip Smacking Foodie Tours, Lip Smacking Foodie Tours – Savory Bites and Neon Lights, Lipsmacking Foodie Tours, Lipsmacking Foodie Tours – Savory Bites and Neon Lights, Michael Mina, Michael Mina Restaurant, Model Milk, Nevada, Pork, Pujol, Quique Dacosta, Relæ, Restaurant Guy Savoy, Vacation Tagged 14oz USDA Prime Filet, Alchemist, Almond Croissant, Anchovy, Anju, Apple, Apples, Armagnac, Aroma of Old Time’s Sake, Arroz, Ash, Ashley Costa, Asian Pear, aska, Athena Elaine Thicksun, Athena Thicksun, Aureole, Baby Eels, Bacon, Bailey’s Whipped Cream, Banana Custard, Banana Pudding Custard, Banana Rum Ice Cream Cake, Banoffee Pie, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Barr, Basil Noodles, Bazaar Meat, Bazaar Meat by José Andrés, Beef Wellington, Beef Wellington for Two, Beets, Belgian Caviar. Caviar, Best Of, Best Of 2017, Black Pepper, Bone Marrow, Braised Greens, Brisket, Butter Cookies, Buttermilk, Cake, Calum Franklin, Candied Pecans, Caper Butter, Capers, Caramelized Bread, Carnevino, Carrot, Carrots, Carson Kitchen, Casa Manolo, Casa Manolo by Manuel Alonso, Caviar, Cesar Ramirez, Chef's Table at Brooklyn Fare, Cherries, Chess Pie, Chicken, Chive Oil, Chocolate Biscotti, Christian Puglisi, Cinnamon Ice Cream, Clafoutis, Clocktower, Cloud, Coconut Bananas Foster, Coconut Sorbet, Cod, Colostrum, Coriander Blossom, Cornmeal Chess Pie, Cory Harwell, Cream, Cream of Darjeeling, Crème Fraiche, Cucumber, Dan Krohmer, Daniel Berlin, Daniel Berlin Krog, Dark Chocolate Sorbet, Dashi, Dessert, Desserts, Dill, Diner Deluxe, Dry-aged Free Range Pork Schnitzel Wiener Art, DTLV, Du Puy Lentils, Dulce Patria, Eels, El Cellar de Can Roca, El Poblet, Endive, endoedibles, Enrique Olvera, Ewe’s Milk, Fallen Mess, Fava Beans, Fermented Bean Sauce, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Fiery Chocolate Tart, Fish, Foie, Foie Gras, Foie Gras Brulee, Foie Gras Mille Feuille, Foie Gras-Madeira Veloute, Francesco Di Caudo, Fredrik Berselius, French Toast, From the Muscat, Frozen Buttermilk, Gabriel Kreuther, Garlic, Garlic Confit Egg, Geist, Geranium, Gino Ferraro, Gold, Gold Leaf, Golden Osetra Caviar, Grapes, Greens, Harvest, Harvest by Roy Ellamar, Hibiscus, Honey-Spelt Crisp, Horseradish, Huckleberry, Huckleberry Reduction, Ice Cream, Jean Georges, Jean Georges Steakhouse, John Chuch, Johnny Church, Jonathan Pluvinet, Josh Smith, Josper-Roasted Whole Turbot from La Coruna Spain, Justin Leboe, kadeau, Keris Kuwana, Key Lime, Kinship, La Belle Farms Foie Gras, Langoustine, Layered Carrot Cake, Le Cirque, Le Coq Rico, Leaf, Lemon Curd, Lemon Verbena, Lime, Lipsmacking Foodie Tours, Lobster, Madagascar Vanilla Ice Cream, Madeira Jus, Maine Lobster, Maketto, Malibu Caramel, Manuel Alonso, Maple Fried Oatmeal, Maple Syrup, Marshmallow, MB Steak, MB|Steak, Michael Mina, Michael Mina Restaurant, Mickey Harden, Mille Feuille, Mimmo Ferraro, Mishima Ranch Smoked Wagyu Brisket, Mistelle, Model Milk, Montesano's, Montesano's Eateriia, Montesano's Italian Eateria, Morel Mushrooms, Morimoto, Mushroom Duxelles, Mushrooms, Nantes Carrots slow roasted and basted with Butter, Natilla Pudding, New York Bagel n’ Bakery, Nick Sharpe, Old Book, Organic Jidori Chicken Thighs, Other Mama, Parsley Stems, Pastries, Pastry, Pastry Cream, Patatas Bravas, Pear, Pears, Peas, Pimenton Aioli, Pineapple, Pink Lady Apple Tart Tatin for two, Pipian Mole, Pistachio, Plum, Preserved Root Vegetables, Prosciutto di Parma, Puff Pastry, Puffed Pastry, Pujol, Pulque, Quique Dacosta, Quique Dacosta Restaurante, Rainbow Cookie, Rasmus Kofoed, Rasmus Munk, Razor Clams, Red Wine Braised Tripe Gratinee, Relæ, Restaurant Alchemist, Restaurant Barr, Restaurant Guy Savoy, Roasted Pineapple, Rosalle 'Le French Cafe', Rosallie, Rosemary, Rosetta, Sage, Salted Hake, Salted Plums, Salty Caramel Ganache, Sauce Vin Jaune, Sea Trout Dashi, Sean Griffin, Sesame, Sesame Mousse, Sfogliatella, Shawn McClain, Smoked Bone Marrow, Smoked Meringue, Soy, Spice Roasted Pineapple, Spice Rum Financier, Spiced Pear, Spiced Pear Clafoutis, Spiced Rum, Squab, Squab Pithivier, Steam Bun, Steve Montesano, Strawberry Compote, Sweet Brandy Raspberries, Tart Tatin, Tasting Menu, The Chef's Table at Brooklyn Fare, The Clocktower, the Cockles, Thyme, Toasted Cocoa Nib, Toasted Meringue, Toasted Salted Brioche, Tofu, Travel, Tripe, Turbot, Vacation, Vanilla, Vanilla Bean Cream, Vanilla Ice Cream, Vanilla Millefeuille, Venison, Venison Aged 4 weeks in Bacon Fat, Vine, Warm Cacao and Maize Cake, Whipped Cream, Wilfried Bergerhausen, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yuzu, Yuzu Zest, Zucchini Flowers

December 24, 2017
5:45 PM
by: Uhockey

Le Cirque [14,] Las Vegas NV

Le Cirque Veuve Framboise – Veuve Cliquot Champagne, Raspberry Puree, Liqueur de Framboise Lychees and Pearls – Beluga Gold Vodka, Lychee Puree and Pearls, Monin Lavender Liqueur, Pink Grapefruit Brioche, White Chocolate Coffee, Wheat Baton, Salted and Unsalted Butter Japanese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Alba Truffle, Alba Truffles, Alba White Truffles, Apple Brandy, Apple Butter, Artichoke, Artichoke Nuage, Artichokes, Asparagus, Avocado Puree, Bacon Cheddar, Bellagio, Beluga Gold Vodka, Billy Maldonado, Black Currant, Black Currant Sauce, Black Currants, Black Truffle, Black Truffles, Bread Basket, Brioche, Brioche Toast, Butter, Cacao, Cacao Butter, Calvados, Calvados Reduction, Carrot, Carrots, Cassis, Champagne, Cheese, Chestnut, Chestnut Parfait, Chestnuts, Chocolate, Chocolate Souffle, Chorizo, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktail Caviar, Cocktails, Creamy Polenta, Creamy Risotto, Crème Fraiche, Crispy Rice, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, endoedibles, Espresso, Farm Egg Confit, Foie, Foie Gras, Food, Foodie, Grapefruit, Guimauves, Halibut, Hamachi, Heart of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Legumes, Lemon, Lemon Macaron, Lemons, Liqueur de Framboise, Liver, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Macaron, Macaroon, Marshmallow, Marshmallows, Mignardises, Monin Lavender Liqueur, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Orange, Orange Pate de Fruit, Oranges, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Soup, Parsnip Veloute, Parsnips, Pastries, Pastry, Pate de Fruit, Pear, Pears, Perigord Black Truffles, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pink Grapefruit, Pistachio, Pistachio Macaron, Pistachios, Polenta, Pork, Quince, Quince Puree, Raspberries, Raspberry, Raspberry Puree, Rice, Risotto, Roasted Pear, Rosemary Roll, Salted Butter, Sauteed Foie Gras, Scrambled Eggs, Seasonal Legumes, Sin City, Soft Scrambled Eggs, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Marshmallow, The Bellagio, Toast, Truffle, Truffle Jam, Truffles, Unsalted Butter, Vanilla, Vanilla Bean Ice Cream, Vanilla Guimauves, Vegas, Veloute, Veuve Cliquot Champagne, Veuve Framboise, Vinaigrette, Vodka, Warm Brioche, Wheat Baton, White Chocolate, White Chocolate Coffee, White Truffle, White Truffles, Wild Atlantic Halibut, Wild Forest Mushrooms, Yolk, Yuzu, Yuzu Vinaigrette

November 18, 2017
6:34 PM
by: Uhockey

Aureole [3,] Las Vegas NV

Aureole 2016 Chene Bleu Grenache/Syrah Blend Focaccia – Herb Butter Beausoleils Oyster, Pink Lemonade, Kaluga Caviar / Salmon Rillette, Kaluga Caviar, Lemon Aioli, Brioche Toast / Hamachi, Citrus Cream, Lemon Zest, Kaluga Caviar, Brioche Baton Beet Salad – Beet Foam, … Continue reading →

Posted in Aureole, Bread Basket, Bread Pudding, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 2016 Chene Bleu Grenache/Syrah Blend, Aioli, Alba Truffle, Alba Truffles, Alba White Truffles, Almond, Almond Ginger-Crusted Scallops, Almonds, Apple, Apple Tart, Apple Tartlette, Apples, Athena Elaine Thicksun, Athena Thicksun, Aureole, Aureole Las Vegas, Aureole LV, Baccon Fat, Bacon, Bacon Fat, Bacon Jam, Banana, Bananas, Bananas Foster, Beausoleils Oyster, Beet, Beet Foam, Beet Greens, Beet Salad, Beets, Black Garlic, Black Salt, Bleu Cheese, Blistered Peppers, Blue Cheese, Braised Greens, Bread, Bread Pudding, Brie, Brie Cheese, Brioche, Brioche Baton, Brioche Bread, Brioche Toast, Broccoli, Brown Butter, Brown Butter Croutons, Burgundy Truffles, Butter, Butternut Squash, Butterscotch, Cake, Calamari, Caramel, Cardamom, Cardamom Ice Cream, Cavatelli, Cavatelli Pasta, Caviar, Charlie Palmer, Cheddar, Cheddar Cheese, Cheese, Cheesecake, Chene Bleu, Chocolate, Chocolate Cake, Chocolates, Cinnamon, Cinnamon Ice Cream, Citrus, Citrus Cream, Coconut, Coconut Bananas Foster, Coconut Sorbet, Coconuts, Coffee, Consomme, Cornflake, Cornflake Crusted Brioche French Toast, Cornflake Crusted French Toast, Cornflakes, Cranberries, Cranberry, Cranberry Sorbet, Cream, Creme Brulee, Crispy Calamari, Croutons, Crudo, Crust, Dark Chocolate, Deer, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Duck, Duck Liver, Duck Prosciutto, Duck Prosciutto-Wrapped Foie Torchon, endoedibles, Espresso, Financier, Financiers, Focaccia, Focaccia Bread, Foie Gras, Foie Gras Torchon, Food, Foodie, French Toast, Garlic, Ginger, Gingerbread, Gingerbread Pudding, Grapefruit, Grapes, Green Onion, Green Onions, Grenache, Hamachi, Hazelnut, Hazelnut Crust, Hazelnuts, Herb Butter, Herbs, Honey, Horseradish, Huckleberries, Huckleberry, Huckleberry Compote, Huckleberry Tomatoes, Ice Cream, John Chuch, Johnny Church, Kaluga Caviar, Kaluga Caviar. Salmon, Lamb, Las Vegas, Lasagna, Lemon Aioli, Lemon Zest, Lemonade, Lingonberries, Lingonberry, Lingonberry Jus, LV, Malibu Caramel, Maple, Maple Brown Butter Crème Brulee, Maple Syrup, Mascarpone, Mascarpone Cheese, Mushroom, Mushroom Consomme, Mushrooms, Nevada, Nutella, NV, Olive Oil, Oloroso, Oloroso Butterscotch, Onion, Onions, Ora King Salmon, Orange, Oranges, Oyster, Parmesan, Parmesan Cheese, Passion Fruit, Passion Fruit Ice Cream, Pasta, Pastries, Pastry, Pecan, Pecans, Pepper, Peppers, Pink Lemonade, Pistachio, Pistachio and Horseradish Crust, Pistachios, Pomegranate, Porcini, Porcini Mushrooms, Potato, Potatoes, Prosciutto, Pudding, Pumpkin, Pumpkin Gingerbread Pudding, Pumpkins, Rack of Colorado Lamb, Rack of Lamb, Rice, Rillette, Rillettes, Risotto, Rose, Rose Apple Tartlette, Rose Wine, Roses, Rosewater, Rosewater Ice Cream, Rum, Sage, Salad, Salmon, Salmon Rillette, Salt, Sangria, Sangria Soda, Scallop, Sheep, Sin City, Smoked Salmon, Sorbet, Spicced Rum, Spice Rum Financier, Spinach, Spinach Pasta, Squash, Squid, Squid Ink, Squid Ink and Black Garlic Aioli, Sunchoke, Sunchokes, Syrah, Tart, Tartlette, Tasting Menu, Tatsoi Spinach, Tempura, Tomato, Tomatoes, Torchon, Trio of Cheesecake, Trio of Cheesecakes, Truffle, Truffle Chocolate, Truffles, Vegas, Vegetable Lasagna, Venison, Walnuts, Warm Chocolate Cake, White Chocolate, White Chocolate Cremeux, White Truffle, White Truffles, White Wine, White Wine Cream, Wine

November 3, 2017
5:06 PM
by: Uhockey

Rose’s Luxury, Washington DC

Rose’s Luxury Rye Challah – Carraway Butter, Honey This Afternoon’s Ricotta – Grilled Bread, Olive Oil, Turkish Figs in Vincotto Lychee Salad – Pork Sausage, Habanero, Peanuts, Onions, Cream Farro Reginetti – Garlic, Mustard Greens, Chili Flake Spaghetti alla Carbonara … Continue reading →

Posted in Bread Basket, Coffee, DC, Dessert, Food, Ice Cream, Pork, Rose's Luxury, Vacation, Washington Tagged Aaron Silverman, Bonito, Bonito Flake, Bread, Brittle, Burnt Coconut, Butter, Cabbage, Carbonara, Carraway Butter, Carraway Seed, Challah, Challah Bread, Cheese, Chicken, Chili, Chili Flake, Chili Flakes, Cinnamon, Cinnamon Ice Cream, Cinnamon Toast Crumble, Coconut, Coconut Milk Ice Cream, Coffee, Cream, Creme Brulee, DC, Dessert, Desserts, District of Columbia, Eel, Eel Sauce, Egg, Egg Yolk, Eggplant, Eggplant 2.0, Eggplant Tart Tatin, Eggplant Tarte Tatin, Eggplants, endoedibles, Farro, Farro Reginetti, Fig, Figs, Food, Foodie, Fried Chicken, Garlic, Green Onion, Green Onions, Greens, Grilled Bread, Habanero, Habanero Pepper, Habanero Peppers, Honey, Ice Cream, Italian, Japanese Fried Chicken, Kewpie, Kewpie Mayo, Kiwi, Kiwis, Lime, Limes, Lychee, Lychee Salad, Lychees, Mayo, Mayonnaise, Milk, Milk Ice Cream, mustard, Mustard Greens, Napa Cabbage, Noodles, Olive Oil, Onion, Onions, Pasta, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pig, Pine Nut, Pine Nuts, Pork, Pork Sausage, Potato, Potatoes, President, Presidential Spoon, Presidential Spoons, Puff Pastry, Reginetti, Ricotta, Ricotta Cheese, Rose's Luxury, Rye, Rye Bread, Rye Challah, Rye Challah Bread, Sage, Salad, Sausage, Sesame, Sesame Brittle, Sesame Potato Salad, Soy Egg, Spaghetti, Spaghetti alla Carbonara, Sugar, Tart Tatin, Tarte Tatin, This Afternoon’s Ricotta, Toast, Travel, Turkish Fig, Turkish Figs, Turkish Figs in Vincotto, Vacation, Vietnamese Coffee, Vietnamese Coffee Crème Brulee, Vincotto, Vinegar, Washington, Washington DC, Yolk

Tag Archives: Cinnamon Ice Cream

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