Tag Archives: Orange Zest

September 23, 2018
4:06 PM
by: Uhockey

Bellecour, Wayzata MN

Bellecour Oeufs Mimosa – Deviled Egg, Sweet Paprika, Dill Duck Confit Wings – Sauce a l’Orange Brandade Fritters – Salt Cod, Sauce Gribiche Duck Pate – Confit, Liver Mousse, Apple Gelee, Grilled Bread Pommes Dauphine – Potato Beignets, Black Truffle … Continue reading →

Posted in Bellecour, Bread Pudding, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Ice Cream, Macaron, Macaroon, Minneapolis, Minnesota, Pork, St. Paul, Truffle, Truffles, Vacation, Wayzata Tagged Almond, Almond Croissant, Almond Croissant Bread Pudding, Almond Croissants, Almond Paste, Almonds, Apple, Apple Confit, Apple Gelee, Apples, Beignet, Beignets, Bellecour, Black Truffle, Black Truffle Raclette Fondue, Blueberries, Blueberry, Blueberry Frangipane, Brandade, Brandade Fritters, Bread, Bread Pudding, Brioche, Brioche Bread, Butter, Cake, Cakes, Caramel, Chantilly, Cheese, Chocolate, Choux, Choux Dough, Choux Pastry, Cod Fish, Coffee, Coffee Ice Cream, Cold Brew, Cold Brew Coffee, Confectioner's Sugar, Confit, Cookie, Cookies, Cream, Croissant, Croissants, Croque Madame, Curd, Dark Chocolate, Dauphine, Dessert, Desserts, Deviled Egg, Deviled Eggs, Diane Yang, Dill, Duck, Duck Confit, Duck Confit Wings, Duck Leg, Duck Legs, Duck Liver, Duck Liver Mousse, Duck Pate, Duck Wing, Duck Wings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Foie, Foie Gras, Fondue, Food, Foodie, Frangipane, French, Fritter, Fritters, Gavin Kaysen, Gelee, Gribiche, Grilled Bread, Gruyere, Gruyere Cheese, Ham, Happy Hour, Hazelnut, Hazelnut Profiterole, Hazelnut Profiteroles, Hazelnuts, Ice, Ice Coffee, Ice Cream, Iced Coffee, Jamon, Lemon, Lemon Curd, Lemon Curd Chantilly, Lemons, Liver, Liver Mousse, Macaron, Macarons, Macaroon, Macaroons, Michael Uzmann, Minneapolis, Minnesota, Mornay, Mornay Sauce, Mousse, Nick Dugan, Oeufs Mimosa, Onion, Onions, Orange, Orange Zest, Oranges, Paprika, Pastries, Pastry, Pate, Pate a Choux, Pate de Choux, Pate du Jour, Pepper, Peppers, Petit Croques Madame, Petits Croques Madame, Pig, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Pommes, Pommes Dauphine, Pork, Potato, Potato Beignet, Potato Beignets, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Pudding, Quail Egg, Quail Eggs, Raclette Cheese, Raclette Cheese Fondue, Raclette Fondue, Saint Paul, Salt Cod, Salt Cod Brandade, Salt Cod Brandade Fritter, Salt Cod Brandade Fritters, Sandwich, Sandwiches, Sauce, Sauce a l'Orange, Sauce Gribiche, Sauce Mornay, St. Paul, Sugar, Sunnyside Egg, Sunnyside Eggs, Sweet Paprika, Travel, Truffle, Truffles, Vacation, Vacherin, Vanilla, Wayzata, Wing, Wings, Yolk, Yolks, Zest

September 23, 2018
8:40 AM
by: Uhockey

Angel Food Bakery + Donut Bar, Minneapolis MN

Angel Food Bakery + Donut Bar Bourbon Pecan Donut Bread Pudding – Caramel Cream Cheese Frosting Lil’ Porkers – Brioche Monkey Bread, Maple Bacon, Cream Cheese Frosting Classic French Cruller – Vanilla Icing Harvest Moon Donut – Yeast Donut, Orange … Continue reading →

September 5, 2018
6:40 PM
by: Uhockey

Esther’s Kitchen [3,] Las Vegas NV

Esther’s Kitchen Iced Tea Housemade Sourdough Bread – Cultured Butter and Good Olive Oil, Anchovy Garlic Butter, Burrata alla Panna with Basil Oil Meat + Cheese – Our Pickles, Grilled Bread, Poached Figs, Poached Strawberries, Butter, Caesar’s Prosciutto, Bresaola, ‘Nduja, … Continue reading →

Posted in Bread Basket, Cornbread, Dessert, Esther's Kitchen, Food, Ice Cream, Italian, Las Vegas, Nevada, Octopus, Pizza, Pork, Tasting Menu, Truffle, Truffles Tagged Agnolotti, Agnolotti Pasta, Aioli, All the Things, Anchovies, Anchovy, Anchovy Butter, Anchovy Garlic Butter, Apricot, Apricot Jus, Apricots, Bacon, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Bass, Bean, Beans, Beef, Beet, Beets, Black Aioli, Black Aioli + Garbanzo Salad, Black Garlic, Black Garlic Jus, Branzino, Bread, Bresaola, Brown Butter, Budino, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, Butter, Butterscotch, Butterscotch Budino, Cacio e Pepe, Caesar’s Prosciutto, Calabrian Sausage, Camizole Dolce, Camizole Dolce Cheese, Caper, Capers, Caramel, Caramelized Nut, Caramelized Nuts, Caramelized Onion, Caramelized Onions, charcuterie, Charred Heirloom Tomato, Charred Heirloom Tomatoes, Charred Lettuce, Charred Pepper, Charred Peppers, Charred Tomato, Charred Tomato Glaze, Charred Tomatoes, Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili + All the Things, Chili Apricot Jus, Chili Pepper, Chili Peppers, Chilis, Chitarra, Chitarra Pasta, Chocolate, Chocolate Tart, Chop Salad, Chopped Salad, Colatura, Colatura Vinaigrette, Corn, Cornbread, Cow, Cows, Cream, Crudo, Crust, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dark Chocolate Tart, Dessert, Desserts, Dylan Jobsz, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, EVOO, Extra Virgin, Extra Virgin Olive Oil, Farro, Farro Salad, Fegatini, Fennel, Fig, Figs, Fish, Fontina, Fontina Cheese, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Glaze, Gnudi, Good Olive Oil, Greek Salumi, Greek Sausage, Greek Sausage + Salumi, Grilled Bread, Ground Polenta, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Honey, Honeycomb, House Ground Polenta, Housemade Sourdough Bread, Ice Cream, Iced Tea, James Trees, Jus, Las Vegas, Lasagnetta, Lasagnetta Pasta, Lettuce, Liver, Liver Mousse, LV, Mary's Chicken, Mary's Organic Chicken, McGrath Beet, McGrath Beets, Meat, Meat + Cheese, Meat + Cheese Board, Meatball, Meatballs, Michael Uzmann, Mint, Mint Panna Cotta, Mortadella, Mousse, Mushroom, Mushrooms, N'duja, Nevada, Nut, Nuts, NV, Octopus, Oil, Olive, Olive Oil, Olive Vinaigrette, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Our Pickles, Panna Cotta, Panzanella, Panzanella Salad, Parsley, Pasta, Pasta Nero alla Puttanesca, Pasta Puttanesca, Pastas, Pastries, Pastry, Paul Argier, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Peppercorns, Pepperonata, Pepperonatas, Peppers, Pesto, Pickle, Pickled Bean, Pickled Beans, Pickles, Pig, Pistachio, Pistachio Pesto, Pistachios, Pizza, Poached Fig, Poached Figs, Poached Strawberries, Poached Strawberry, Polenta, Polpette, Porchetta, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Ragu, Porcinis, Pork, Pork + Porcini Ragu, Pork Ragu, Prosciutto, Prosciutto de Parma, Prosciutto di Parma, Puttanesca, Quail Egg, Quail Eggs, Ragu, Ricotta, Ricotta Cheese, Ricotta Gnudi, Ricotta Salata, Ricotta Salata Cheese, Saba, Salad, Salads, Salami, Salt, Salumi, Sausage, Sausages, Scotch, Scotch Caramel, Sea Bass, Sea Salt, Sheep's Milk, Sheep’s Milk Ricotta, Sheep’s Milk Ricotta Cheese, Sherry, Sherry Vinegar, Sin City, Smoked Lasagnetta, Smoked Lasagnetta Pasta, Sorbet, Sorrel, Sourdough, Sourdough Bread, Sourdough Crust, Sourdough Crust Pizza, Squid Ink, Squid Ink Pasta, Strawberries, Strawberry, Sugar, Sugo, Summer Corn, Summer Cornbread Panzanella, Taleggio, Taleggio Cheese, Tart, Tarts, Tartufo, Tartufo Cheese, Tellicherry Peppercorn, Tellicherry Peppercorns, Toasted Sourdough, Toasted Sourdough Bread, Tomato, Tomato Glaze, Tomato Sugo, Tomatoes, Truffle, Truffle Butter, Truffles, Tuna, Tuna Crudo, Umbriacone, Umbriacone Cheese, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Watermelon, Watermelon Sorbet, Watermelons, Whipped Cream, Yellowtail, Yellowtail Crudo, Yellowtail Tuna, Yellowtail Tuna Crudo, Yolk, Yolks, Yuzu, Yuzu marinated Watermelon, Yuzus, Zest

August 11, 2018
6:30 PM
by: Uhockey

Ferraro’s Italian Restaurant & Wine Bar [5,] Las Vegas NV

Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil Baccala Mantecato – Poached and Whipped Cod, Extra Virgin Olive Oil, Potato Mousse, Olives, Capers Burrata – Apulia Cheese, Roasted and Shaved Spicy Carrot … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Lavazza, Nevada, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 2009 Arcanum Il Fauno, 2009 Arcanum Il Fauno Super Tuscan, 2010 San Lorenzo Montepulciano d'Abruzzo, Agnello, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apulia Cheese, Arugula, Arugula Salad, Baby Octopus, Baby Octopus Stew, Baby Shrimp, Baccala, Baccala Mantecato, balsamic, Balsamic Vinegar, Balsamic-Fig Gelato, Basil, Beef, Beef Carpaccio, Beet, Beets, biscotti, Black Ink Spaghetti, Black Olive, Black Olives, Black Pepper, Black Sesame, Black Sesame Seed, Black Sesame Seeds, Black Spaghetti, Bleu Cheese, Blue Cheese, Bone Marrow, Bread, Bread Basket, Bucatini, Bucatini alla Amatriciana, Bucatini Amatriciana, Bucatini Corti Amatriciana, Burrata, Burrata Cheese, Butter, Cacio e Pepe, Cake, Cakes, Campari, Campari Tomato Sauce, Cannoli, Cannolis, Caper, Capers, Caramelized Nut, Caramelized Nut Streusel, Caramelized Nuts, carpaccio, Carpaccio di Manzo, Carrot, Carrot Salad, Carrots, Casonzei, Caviar, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Cod, Cod Fish, Coffee, Cold Spaghetti, Colorado Superior Lamb Chop, Cookie, Cookies, Cow, Crab, Crabs, Cream, Cream Cheese, Cream Cheese Custard, Crepe, Crepes, Crust, Custard, Dark Chocolate, Demi, Demiglace, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dumpling, Dumplings, Eggplant, Eggplant-Tomato Overlap, Eggplants, endoedibles, Espresso, Extra Virgin Olive Oil, Farro, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro's Restaurant and Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Fig, Figs, Fish, Focaccia, Fondue, Food, Foodie, Francesco Di Caudo, Garlic, Garlic Focaccia, Garlic Focaccia Bread, Gelato, Gino Ferraro, Gnocchi, Gnocchi Pomodoro, Grana, Grana Padano, Grana Padano Cheese, Guanciale, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Hazelnuts, Hollow Spaghetti, House Limoncello, Ice, Ice Cream, Italian, King Crab, Lady Finger, Lady Fingers, Ladyfinger, Ladyfingers, Lamb, Lamb Chop, Lamb Chops, Lamb Demi, Lamb Demiglace, Las Vegas, Lavazza, Lemon, Lemon Cookie, Lemon Cookies, Lemons, Limoncello, LV, Marinated Mediterranean Octopus, Marrow, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Michael Uzmann, Mimmo Ferraro, Montepulciano d’Abruzzo, Moscardini in Umido, Mousse, Natural Black Ink Spaghetti, Nevada, Nut, Nutella, Nuts, NV, Octopus, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Osso Bucco, Ossobuco, Parmigiano Cheese, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pesto Olive Oil, Pig, Pistachio, Pistachio Cream, Pistachio Passion, Pistachios, Poached and Whipped Cod, Poached Cod, Polenta, Polipo, Pomodoro, Pomodoro Sauce, Pork, Potato Dumplings, Potato Gnocchi, Potato Mousse, Potato-Red Beet Ravioli, Potatoes, Prime Sirloin, Prosecco, Ravioli, Red Beet, Red Beets, Red Pepper, Red Pepper Flake, Red Pepper Flakes, Red Peppers, Red Wine, Red Wine Reduction, Reduction, Rice, Ricotta, Ricotta Cheese, Risotto, Risotto Cacio e Pepe, Roasted and Shaved Spicy Carrot Salad, Roe, Roll, Roman Sauce, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Sage, Salad, Salt, Salt Cod, Salted Cod, San Lorenzo Montepulciano d'Abruzzo, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shank, Shaved Parmigiano Reggiano, Shaved Parmigiano Reggiano Cheese, Shaved Spicy Carrot Salad, Sheep's Milk Cheese, Shrimp, Sin City, Sirloin, Soft Polenta, Sorrel, Spaghetti, Spaghetti al Nero, Spaghetti Freddi, Spaghetti Nero, Spicy Carrot Salad, Squid, Stew, Streusel, Sugar, Tasting Menu, Thick Short Spaghetti, Thick Spaghetti, Thinly Sliced Prime Sirloin, Tiramisu, Tomato, Tomato Fondue, Tomatoes, Traditional Roman Sauce, Truffle, Truffle Oil, Truffles, Veal, Veal Shank, Vegas, Veneto Menu, Verde Capra, Verde Capra Cheese, Vinegar, Walnut, Walnut Crust, Walnuts, Wedding Cookie, Wedding Cookies, Whipped Cod, Whipped Cream, White Roll, Wine, Zest

July 21, 2018
6:26 PM
by: Uhockey

I. C. China Bistro, Las Vegas NV

I.C. China Bistro Fried Rice Noodles, Sweet and Sour Sauce Thai Tea BBQ Sliced Pork, Barbecue Sauce, Sesame Seeds Fried Rice, Chicken, Egg, Carrots, Bean Sprouts, Green Onion Beef with Broccoli, Black Mushrooms, Carrots, Garlic Brown Sauce Pan Fried Chow … Continue reading →

Posted in Food, I. C. China, I. C. China Bistro, I.C. China, I.C. China Bistro, Las Vegas, Nevada, Pork Tagged Barbecue, Barbecue Sauce, Barbeque, BBQ, BBQ Sauce, BBQ Sliced Pork, Bean Sprout, Bean Sprouts, Beef, Beef with Broccoli, Bell Pepper, Bell Peppers, Black Mushroom, Black Mushrooms, Broccoli, Brown Sauce, Cabbage, Carrot, Carrots, Cheese, Cheese Wonton, Cheese Wontons, Chicken, Chili, Chili Pepper, Chili Peppers, Chilis, Chow Mein, Cookie, Cookies, Cow, Cream Cheese, Crisp, Crisps, Crispy Lo Mein, Crispy Lo Mein Noodle, Crispy Lo Mein Noodles, Duck, Duck Sauce, Ducks, Egg, Eggs, endoedibles, Food, Foodie, Fortune Cookie, Fortune Cookies, Fried Rice, Fried Rice Noodle, Fried Rice Noodles, Garlic, Garlic Brown Sauce, General Tso’s, General Tso’s Chicken, Green Onion, Green Onions, Honey, Honey Glazed Walnut, Honey Glazed Walnuts, Honey Walnut Shrimp, I. C. China, I. C. China Bistro, Las Vegas, Lo Mein, Lo Mein Noodle, Lo Mein Noodles, LV, Mayonnaise, Mayonnaise Sauce, Michael Uzmann, Mushroom, Mushrooms, Nevada, Noodle, Noodles, NV, Onion, Onions, Orange, Orange Chicken, Orange Peel, Orange Peel Chicken, Orange Sauce, Orange Zest, Oranges, Pan Fried Chow Mein, Pepper, Peppers, Pig, Plum, Plum Sauce, Plums, Pork, Rice, Rice Crisps, Rice Noodles, Roast Duck, Roasted Duck, Sauce, Sesame, Sesame Seed, Sesame Seeds, Shrimp, Sin City, Sliced Pork, Spicy Szechuan Sauce, Sugar, Sweet and Sour, Sweet and Sour Sauce, Sweet and Spicy, Sweet and Spicy Sauce, Sweet Cream Cheese, Szechuan Pork, Szechuan Sauce, Tea, Thai Tea, Vegas, Vegetable, Vegetables, Walnut, Walnut Shrimp, White Rice, Wonton, Wontons, Zest, Zucchini

July 14, 2018
10:40 AM
by: Uhockey

The Stove [2,] Henderson NV

The Stove Dulce de Leche Coldbrew Madelines / Chocolate Almond Madelines / Strawberry Linzer Cookie / Brioche Doughnut with Vanilla Frosting and Sprinkles / Chocolate Chip Cookie PB&J Egg Biscuit – Fried Egg, Peanut Butter Mousse, Bacon Jam, Jalapenos Vegan … Continue reading →

Posted in Breakfast, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Henderson, Ice Cream, Las Vegas, Madeline, Madelines, Nevada, pancake, Pancakes, Pork, The Stove, The Stove Henderson, The Stove LV, Waffle, Waffles Tagged 100% Maple Syrup, Almond, Almonds, Amaretto, Amaretto French Toast, Antonio Nunez, Apple, Apples, Bacon, Bacon Jam, Batter, Biscuit, Biscuits, Bread, Brie, Brie Cheeese, Brie Pancakes, Brioche, Brioche Bread, Brioche Doughnut, Brioche Doughnut with Vanilla Frosting and Sprinkles, Brown Gravy, Butter, Buttermilk, Buttermilk Biscuit, Cakes, Caramelized Onions, Cheese, Cheese Curds, Cherries, Cherry, Chip, Chips, Chive, Chives, Chocolate, Chocolate Almond Madeline, Chocolate Almond Madelines, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Churro, Churro Waffle, Churros, Cinnamon, Cinnamon Sugar, Coffee, Cold Brew, Cold Brew Coffee, Coldbrew, Coldbrew Coffee, Cookie, Cookies, Country Ham, Cream, Curd, Curds, Dark Chocolate, Deep Fried Bacon, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Dulce de Leche, Dulce de Leche Coldbrew, Egg, Egg Biscuit, Egg Yolk, Egg Yolks, Eggs, endoedibles, Foie, Foie and Cherries, Foie Gras, Food, Foodie, French Toast, Fried Bacon, Fried Egg, Fries, Frosting, Gravy, Ham, Henderson, Housemade Ice Cream, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Landon Pugmire, Las Vegas, Lemon, Lemon Zest, Lemons, Lettuce, Liege Waffle, Linzer, Linzer Cookie, Liver, LV, Madeline, Madelines, Maple Syrup, Mexican Ice Cream, Michael Uzmann, Monte Cristo, Monte Cristo Sandwich, Mousse, Nevada, noble maple syrup, Noble Syrup, NV, Onion, Onions, Orange, Orange Zest, Oranges, Pancake, Pancake Battered, Pancakes, Pastries, Pastry, PB&J, PB&J Egg Biscuit, Peanut, Peanut Butter, Peanut Butter Mousse, Peanuts, Pepper, Peppers, Pig, Pork, Poutine Waffle, Red Wine, Red Wine Soaked Cherries, Rhubarb, Salad, Sandwich, Scott Commings, Seared Foie Gras, Sin City, Smoked Pork, Spicy Maple Syrup, Sprinkle, Sprinkles, Strawberries, Strawberry, Strawberry Linzer Cookie, Strawberry-Rhubarb Jam, Sugar, Sunnyside Egg, Swiss, Swiss Cheese, The Monte Cristo, The Stove, The Stove Henderson, The Stove LV, Toasted Almonds, Tomato, Tomatoes, Vanilla, Vanilla Frosting, Vanilla Ice Cream, Vegan, Vegan Chocolate Chip Cookie, Vegas, Waffle, Waffles, Wine, Yolk, Yolks, Zest

April 14, 2018
11:56 AM
by: Uhockey

The Kitchen at Atomic [2,] Las Vegas NV

The Kitchen at Atomic Modern Times Cold Brew Not Your Average Joe – Stout Casked Whiskey, Modern Times Cold Brew, Anise, Milk, Coconut Hot Smoked Trout – Chives, Lemon, Toast, Gooseberries English Pea Hash – Mint, Lemon Zest on Grilled … Continue reading →

Posted in Atomic Liquors, Bread Basket, Bread Pudding, Breakfast, Coffee, Dessert, Food, French Toast, Kitchen at Atomic, Las Vegas, Nevada, Pork, The Kitchen at Atomic Tagged 100% Maple Syrup, Aioli, Anise, Atomic, Atomic Liquors, Baby Potato, Baby Potatoes, Bacon, Beef, Beefy Monkey Bread, Biscuit, Biscuits, Bourbon Barrel Syrup, Bread, Bread Puddding, Breakfast, Breakfast Burrito, Bresaola, Brunch, Burrito, Butter, Caul, Caul Fat, Cheese, Chicken Fried Steak, Chickpea, Chickpeas, Chive, Chives, Cilantro, Coconut, Coconuts, Coffee, Cold Brew, Cold Brew Coffee, Cow, Cream, D.K. Chicken Fried Steak, Dan Krohmer, Dessert, Desserts, DTLV, East Fremont, Egg, Egg Yolk, Egg Yolks, Eggs, Eggs Poached in Tomatoes, English Pea, English Pea Hash, English Peas, Farm Egg, Farm Eggs, Fat, Food, Foodie, Fremont East, Fried Egg, Fried Eggs, Fried Steak, Fries, Fry, Garbanzo Bean, Garbanzo Beans, Gooseberries, Gooseberry, Gravy, Grilled Toast, Hash, Herb, Herbs, Higuera St. Breakfast Burrito, Honey, Honey Glazed Biscuits, Honey Whipped Cream, Hot Smoked Trout, Justin Kingsley Hall, Ketchup, Kitchen at Atomic, Las Vegas, Lemon, Lemon Zest, Lemons, LV, Maple, Maple Syrup, Michael Uzmann, Milk, Mint, Mints, Modern Times, Modern Times Cold Brew, Modern Times Cold Brew Coffee, Monkey Bread, Nevada, Not Your Average Joe, NV, One7, Orange, Orange Zest, Oranges, Pastries, Pastry, Pea, Peas, Pig, Poached Egg, Poached Eggs, Pork, Pork Belly, Potato, Potatoes, Pudding, Roasted Baby Potatoes, Saffron, Saffron Aioli, Salsa, Salt, Scrambled Egg, Scrambled Eggs, Sea Salt, Seared Pork Belly, Shakshuka, Shaved Cured Beef, Sin City, Smoked Trout, Sour Cream, Steak, Stout Casked Whiskey, Strawberries, Strawberry, Sugar, Syrup, The Kitchen at Atomic, Toast, Tomato, Tomatoes, Tri-Tip, Trout, Urban Seed, Vegas, Whipped Cream, whiskey, Whiskey Bread Pudding, whisky, Yolk, Yolks, Zest

March 7, 2018
7:40 PM
by: Uhockey

Pasteleria San Antonio (San Isidro,) Lima PE

Pasteleria San Antonio Cornmeal Alfajor Turron de Dona Pepa Milhojas Tres Leches with Candied Fruit and Chantilly Cream Cinnamon Apple Roll Quickly discovering that most of Lima’s well-known Bakeries have several locations it was as a final stop after a … Continue reading →

Posted in Dessert, Food, Lima, Pasteleria San Antonio, Pasteleria San Antonio San Isidro, Peru, San Isidro, Vacation Tagged 3 Milks, Alfajor, Alfajors, Anise, Apple, Apples, Bread, Brown Sugar, Butter, Cake, Candied Fruit, Candy, Caramel, Chantilly, Chantilly Cream, Cherries, Cherry, Cinnamon, Cinnamon Apple Roll, Clove, Cloves, Confectioner's Sugar, Cookie, Cookies, Cornmeal, Cornmeal Alfajor, Cornmeal Alfajors, Cream, Cream Chantilly, Creme Chantilly, Dessert, Desserts, Dulce de Leche, Egg, endoedibles, Enrollado Manza, Enrollado Manzana, Food, Foodie, Manjar Blanco, Manzana, Michael Uzmann, Milhojas, Orange, Orange Zest, Pasteleria San Antonio, Pasteleria San Antonio San Isidro, Pastries, Pastry, Pineapple, Pineapples, Powdered Sugar, San Isidro, Sugar, Three Milks, Travel, Tres Leches, Tres Leches Cake, Turron, Turrón de Doña Pepa, Vacation, Vanilla

March 5, 2018
7:00 AM
by: Uhockey

Panaderia Carmelitas, Lima PE

Panaderia Carmelitas Beef and Egg Empanada Almond Citrus Bread Pudding Orejas Known by locals as Lima’s best spot for Pan Francés and Chicharron Sandwiches it was for Breakfast on Monday that a stop was made at Panaderia Carmelitas in Miraflores, … Continue reading →

Posted in Bread Pudding, Breakfast, Dessert, Food, Lima, Miraflores, Panaderia Carmelitas, Peru, Vacation Tagged Almond, Almond Citrus Bread Pudding, Almonds, Bakery, Beef, Beef and Egg Empanada, Bread, Bread Pudding, Carmelitas, Citrus, Cookie, Cookies, Custard, Dessert, Desserts, Egg, Eggs, Empanada, Empanadas, endoedibles, Food, Foodie, Lima, Michael Uzmann, Orange, Orange Zest, Oreja, Orejas, Palmier, Panaderia, Panaderia Carmelitas, Pastries, Pastry, Pe, Peru, Pudding, Raisin, Raisins, Travel, Vacation

March 2, 2018
7:03 PM
by: Uhockey

OSSO (San Isidro,) Lima PE

Osso Carnicería y Salumería Pisco Capitan Negro Smoked Cheese Bread, Fennel Bread, Compound Butter, Pork Rillettes Housemade Charcuterie – Prosciutto, Lonza, Coppa, Roast Beef, Bresaola, Saucisson, Pork Pate, Chicken Liver Mousse, Tomato Jam, Toast Bone Marrow Risotto – Canaroli Rice, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Lima, Osso, Osso Carnicería y Salumería, Osso El Restaurante, Osso San Isidro, Peru, Pork, San Isidro, Vacation Tagged 210 Day Dry-Aged Natural Grass Fed Peruvian Ribeye, Andrea Garibaldi, Apple, Apple Sorbet, Apples, Aquarello Rice, Arroz con Leche, Bacon, Bacon Caramel, Bacon Ice Cream, Beef, Bone Marrow, Bone Marrow Risotto, Bread, Bread Basket, Bresaola, Butter. Compound Butter, Cake, Canaroli Rice, Caramel, Caramel Brulee, Carrot, Carrot Cake, Carrots, charcuterie, Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chives, Chuleton de Res, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Coffee, coppa, Cow, Cream, Cream Cheese, Cream Cheese Frosting, Creme Brulee, crispy bacon, Dessert, Desserts, Double Espresso, Double Espresso with Ice, Dried Sausage, Dry Sausage, Dry-Aged Ribeye, Dulce de Leche, endoedibles, Espresso, Eton Mess, Fennel, Fennel Bread, Fennel Seed, Food, Foodie, French Fries, Fries, Frosting, Fry, Housemade Charcuterie, Ice, Ice Cream, Iced Coffee, Jam, Lima, Liver, Lonza, Manjar Blanco, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Orange, Orange Cream Cheese Frosting, Orange Peel, Orange Zest, Oranges, Osso, Osso Carnicería y Salumería, Osso El Restaurante, OSSO Mess, Osso San Isidro, Pastries. Travel, Pastry, Pate, Pe, Peru, Pig, Pisco, Pisco Capitan Negro, Pork, Pork Pate, Pork Rillette, Pork Rillettes, Prosciutto, Pudding, Renzo Garibaldi, Rib Eye, Ribeye, Rice, Rice Pudding, Rice Puding, Rillette, Rillettes, Risotto, Roast Beef, San Isidro, Saucisson, Sausage, Smoked Cheese Bread, Sorbet, Steak, Strawberries, Strawberry, Toast, Tomato, Tomato Jam, Tomatoes, Vacation, Vanilla, Vanilla and Bacon Ice Cream, Vanilla Ice Cream, Whipped Cream

March 2, 2018
5:10 PM
by: Uhockey

La Casa del Alfajor (San Isidro,) Lima PE

La Casa del Alfajor Traditional Alfajor Milhojas Con Caramel Turrón de Doña Pepa Bread Pudding Making short work of a snack after touching down at Jorge Chávez International Airport it was en route to dinner that La Casa del Alfajor … Continue reading →

Posted in Bread Pudding, Breakfast, Dessert, La Casa del Alfajor, La Casa del Alfajor (San Isidro), Lima, Peru, San Isidro, Vacation Tagged Alfajor, Anise, Bread, Bread Pudding, Candy, Caramel, Citrus, Coconut, Dessert, Desserts, Dulce de Leche, endoedibles, Food, Foodie, La Casa del Alfajor, La Casa del Alfajor (San Isidro), Lima, Manjar Blanco, Michael Uzmann, Milhojas, Milhojas Con Caramel, Milhojas Con Manjar, Orange, Orange Zest, Paastries, Pastry, Pe, Peru, Pudding, San Isidro, Traditional Alfajor, Travel, Turron, Turrón de Doña Pepa, Vacation

January 29, 2018
8:38 AM
by: Uhockey

Lucibello’s Italian Pastry Shop, New Haven CT

Lucibello’s Italian Pastry Shop Rainbow Cookies Vanilla Custard Zeppole Sfogliatelle Baba Au Rhum with Vanilla Cream Chocolate Chip Cannoli Serving the fine folks of New Haven since 1929 it was en route to New York from Mystic that a detour … Continue reading →

Posted in Breakfast, Connecticut, Dessert, Food, Italian, Lucibello’s, Lucibello’s Italian Pastry, Lucibello’s Italian Pastry Shop, New Haven, Vacation Tagged Almond, Almond Paste, Almonds, Baba, Baba Au Rhum, Baba Au Rhum with Vanilla Cream, Baba au Rum, Bakery, Breakfast, Cake, Cakes, Cannoli, Cannolis, Cherries, Cherry, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cannoli, Chocolate Chips, Citrus, Connecticut, Cream, CT, Custard, Dessert, Desserts, endoedibles, Food, Foodie, Frank Faggio, Italian, Italian Bakery, Jam, Lucibello’s, Lucibello’s Italian Pastry, Lucibello’s Italian Pastry Shop, Maraschino Cherry, Mascarpone, Mascarpone Cheese, Michael Uzmann, New Haven, Orange, Orange Zest, Oranges, Pastries, Pastry, Peter Faggio, Rainbow Cookie, Rainbow Cookies, Raspberries, Raspberry, Raspberry Jam, Ricotta, Ricotta Cheese, Rum, Sfogliatelle, Travel, Vacation, Vanilla, Vanilla Cream, Vanilla Custard, Vanilla Custard Zeppole, Zeppole

November 4, 2017
10:08 AM
by: Uhockey

Lapis, Washington DC

Lapis Afghan Bistro Mantoo Beef Dumplings – Yogurt, Yellow Split Pea and Tomato Sauce Bolani Flat Bread – Pumpkin and Leek-Cilantro with Yogurt and Chutney Sambrosa Trio – Philo Pastries with Shrimp with Saffron, Spinach and Beef with Onions served … Continue reading →

Posted in DC, Dessert, Food, Lapis, Lapis Afghan Bistro, Vacation, Washington Tagged Adams Morgan, Almond, Almonds, Beef, Beef Dumplings, Bolani, Bolani Flat Bread, Cardamom, Chutney, Cilantro, Cow, DC, Dessert, Desserts, District of Columbia, Dumpling, Dumplings, endoedibles, Flat Bread, Food, Foodie, Gram, Gram Battered Vegetables, Halwa, Lapis, Lapis Afghan Bistro, Leek, Leek-Cilantro, Leeks, Mantoo Beef, Mantoo Beef Dumplings, Onion, Onions, Orange, Orange Zest, Orange Zest Syrup, Oranges, Pakowra, Pakowras, Pastries, Pastry, Pea, Peas, Philo, Philo Pastries, Phyllo, Pistachio, Pistachios, Pound Cake, Poundcake, Pudding, Puddings, Pumpkin, Pumpkins, Rice, Rice Pudding, Saffron, Sambrosa, Sambrosas, Semolina, Sharbat, Sheer Berenj, Shrimp, Shrimp with Saffron, Spinach, Syrup, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vegetable, Vegetables, Washington, Washington DC, Yellow Pea, Yellow Peas, Yellow Split Peas, Yogurt, Zest

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Lapis, Washington DC

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