Tag Archives: Veal Shank

September 14, 2024
8:19 PM
by: Uhockey

Modo Mio Rustic Italian Kitchen, Newport Coast CA

Modo Mio Bread – Olive Oil, Balsamic Marinated Mushrooms – Olive Oil Bee Sting – Bar Hill Gin, Liquid Alchemist Ginger, Honey, Lemon, Bee Pollen Short Rib Ragout – Short Rib Ragout cooked in Burgundy Wine Sauce, Handmade Pappardelle Lasagna … Continue reading →

Posted in Bread Basket, California, Coffee, Dessert, Food, Ice Cream, Italian, Modo Mio, Modo Mio Rustic Italian Kitchen, Newport Beach, Newport Coast, Orange County, Pork, Tiramisu, Vacation Tagged Arugula, balsamic, Balsamic Vinegar, Bar Hill, Bar Hill Gin, Basil, Bee Pollen, Bee Sting, Beef, Beef Rib, Beef Ribs, Bees Knees, Bolognese, Bread, Broccoli, Burgundy, Burgundy Wine, Burgundy Wine Sauce, Butter, Cake, Cakes, California, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Gelato, Chicken, Chocolate, Chocolate Gelato, Chocolate Shell, Cinnamon, Cocktail, Cocktails, Cocoa, Coffee, Cookie, Cookies, Cow, Cows, Cracker, Crackers, Cream, Crust, Crusts, Dark Chocolate, Dessert, Desserts, endoedibles, Espresso, Espresso Ladyfingers, Espresso Soaked Ladyfingers, espresso-soaked lady finger, espresso-soaked lady fingers, Espresso-Soaked Ladyfinger, Food, Foodie, Free-Range Chicken, Garlic, Gelato, Gian Franco Bertolino, gin, Ginger, Graham, Graham Cracker, Graham Cracker Crust, Graham Crackers, Grahams, Grilled Tomato, Grilled Tomatoes, Handmade Pappardelle Pasta, Handmade Spinach Pasta Sheets, Herb, Herbed Ricotta, Herbed Ricotta Cheese, Herbs, Honey, Kahlúa, Lady Finger, Lady Fingers, Ladyfinger, Ladyfinger Cookie, Ladyfinger Cookies, Ladyfinger Cookies soaked in Espresso, Ladyfingers, Lasagna, Lasagna Carne, Lemon, Lemon Cheese cake, Lemon Cheesecake, Lemon Ricotta Cheese cake, Lemon Ricotta Cheesecake, Lemons, Liquid Alchemist, Liquid Alchemist Ginger, Marinara, Marinara Sauce, Marinated Mushroom, Marinated Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Cream, Michael Uzmann, Modo Mio, Modo Mio Rustic Italian Kitchen, Modo Mio Sauce, Mushroom, Mushrooms, Newport Beach, Newport Coast, Noodle, Noodles, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange County, Osso Bucco, Pappardelle, Pappardelle Pasta, Pasta, Pasta Sheet, Pastries, Pastry, Penne, Penne Pasta, Pesto, Pesto Sauce, Pig, Pignoli, Pine Nut, Pine Nuts, Pistachio, Pistachio Gelato, Pistachios, Pollen, Pork, Prawn, Prawns, Prawns sautéed in White Wine, Ragout, Ragu, Red Wine, Red Wine Reduction, Reduction, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Ricotta Cheese Cake, Ricotta Cheesecake, Risotto, Saffron, Saffron Risotto, Sauce, Sausage, Scampi, Shank, Sheet, Shell, Short Rib, Short Rib Ragout, Short Rib Ragout cooked in Burgundy Wine Sauce, short rib ragu, Short Ribs, Shrimp, Shrimp Scampi, Shrimps, Spaghetti, Spaghetti Pasta, Spinach, Spinach Pasta, Spinach Pasta Sheet, Spinach Pasta Sheets, Spumoni, Sugar, Sun Dried Tomatoes, Sun-Dried Tomato, Tiramisu, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Veal, Veal Shank, Veal Shank Braised in Red Wine Reduction, Vinegar, White Wine, Wine

November 5, 2022
6:30 PM
by: Uhockey

Trattoria by Chef Joel, Las Vegas NV

Trattoria by Chef Joel Prosecco Wine Flight Beets & Burrata – Roasted Beets, Stracciatella Cheese, Arugula, Fennel, Toasted Pistachio Charred Spanish Octopus – Roasted Garlic Aioli, Crispy Potatoes, Citrus Marinade Chicago Style Calzone – Roasted Garlic Butter, Mozzarella Cheese, Mushrooms … Continue reading →

Posted in Dessert, Food, Ice Cream, Italian, Las Vegas, Nevada, Octopus, Trattoria by Chef Joel Tagged Aioli, Arugula, Bailey's, Bailey's Irish Cream, Baked Ricotta, Baked Ricotta Cheese, Beef, Beet, Beets, Bordelaise, Bordelaise Sauce, Bread, Broccolini, Brown Butter, Brown Butter Sauce, Burrata, Burrata Cheese, Butter, Cake, Cakes, Calzone, Carrot, Carrot Cake, Carrots, Charred Octopus, Charred Spanish Octopus, Cheese, Chicago Style Calzone, Chicken, Chicken Parm, Chicken Parmesan, Chickens, Chive, Chive Butter, Chocolate, Chocolate Cake, Chocolate Mousse, Cinnamon, Citrus, Citrus Marinade, Clove, Cloves, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Crispy Potato, Crispy Potatoes, Crust, Crusts, Dark Chocolate, Date, Date Cake, Dates, Dessert, Desserts, endoedibles, Extra Virgin Olive Oil, Fennel, Food, Foodie, Frosting, Garlic, Garlic Aioli, Garlic Butter, Gelato, Ginger, Grana Padano, Grana Padano Cheese, Gravy, Herb, Herb-infused Veal Bordelaise, Herbs, House Meatball, House Meatballs, Ice Cream, irish cream, Irish Cream Chocolate Mousse Cake, Italian Cheese, Italian Cheese Blend, Joel Ott, Las Vegas, Lemon, Lemons, LV, Marinade, Marinara, Marinara Sauce, Mashed Potato, Mashed Potatoes, Meatballs, Melted Mozzarella, Melted Mozzarella Cheese, Michael Uzmann, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, New York Strip, New York Strip Steak, Nutmeg, NV, NY Strip, NY Strip Steak, Octopus, Oil, Old Fashioned Carrot Cake, Olive, Olive Oil, Olives, Onion, Onions, Osso buco, Osso Buco Ravioli, Pasta, Pastries, Pastry, Pepper, Peppers, Pig, Pistachios, Pork, Potato, Potatoes, Prosecco, Pudding, Ravioli, Ravioli Pasta, Red Wine, Revier Farms, Revier Farms USDA Prime NY Strip, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Beet, Roasted Beets, Roasted Garlic, Roasted Garlic Aioli, Roasted Garlic Butter, Sage, Sage & Brown Butter Sauce, Sauce, Sauce Bordelaise, Sauteed Spinach, Scampi, Shank, Shrimp, Shrimp Scampi, Shrimps, Sin City, Spanish Octopus, Spinach, Spinach and Ricotta Ravioli, Steak, Sticky Toffee Pudding, Stracciatella, Stracciatella Cheese, Sugar, Sunday Gravy, Sweet Date Cake, Tasting Menu, Toasted Pistachio, Toasted Pistachios, Toffee, Toffee Pudding, Toffee Sauce, Tomato, Tomato Sauce, Tomatoes, Trattoria by Chef Joel, USDA Prime Beef, USDA Prime NY Strip, Vanilla, Vanilla Gelato, Vanilla Ice Cream, Veal, Veal Bordelaise, Veal Shank, Vegas, Walnut, Walnuts, White Wine, Wild Shrimp, Wild Shrimp Scampi, Wine

May 1, 2021
5:05 PM
by: Uhockey

Tuscany Gardens, Las Vegas NV

Tuscany Gardens Iced Tea – Lemon, Sweetener Sangria – White Wine, VSOP Brandy, Fresh Citrus Mango Margarita – Exotico Tequila, Triple Sec, Mango Puree, Agave Nectar, Lime Juice, Tajin Table Bread – Focaccia, Sourdough, Flatbread, Olive Oil, Balsamic, Herbs Cold … Continue reading →

Posted in Bread Basket, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Lobster, Nevada, Truffle, Truffles, Tuscany Gardens, Tuscany Suites & Casino Tagged 32oz Italian Porterhouse, Agave, Agave Nectar, Anchovies, Anchovy, Arugula, Asparagus, Avocado, Avocados, balsamic, Balsamic Vinegar, Banana, Banana Liqueur, Bananas, Bananas Foster, Bananas Foster Flambée, Bean, Beans, Beef, Beet, Beet Salad, Beets, Berries, Berry, Berry Compote, Bistecca alla Fiorentina, Bone, Bone Marrow, Bone-in Veal Shank, Braised Bone-in Veal Shank, Braised Veal, Braised Veal Shank, Brandy, Bread, Bread Basket, Broccolini, Brown Sugar, Burrata, Burrata Cheese, Butter, Caesar, Caesar Salad, Cake, Cakes, Caper, Capers, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Marsala, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Cinnamon, Citrus, Clam, Clams, Cocktail, Cocktail Sauce, Cocktails, Cold Seafood Platter, Compote, Cow, Crab, Crabs, Cream, Cream Cheese, Crispy Potato, Crispy Potatoes, Crouton, Croutons, Dark Rum, Dessert, Desserts, Egg, Eggs, endoedibles, Exotico Tequila, Extra Virgin Olive Oil, Fettuccine, Fettuccine Pasta, Fish, Flat Bread, Flatbread, Focaccia, Focaccia Bread, Food, Foodie, Fra Diavolo, French Fries, French Fry, Fresh Citrus, Fries, Fry, Garlic, Gelato, Grilled Asparagus, Heart of Palm, Hearts of Palm, Hearts of Palm Salad, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Vinaigrette, Herbs, Ice, Iced Tea, Italian Cheesecake, Italian Porterhouse Steak, Italian Vinaigrette, Juice, King Crab, Las Vegas, Lemon, Lettuce, Lime, Lime Juice, Limes, Linguini, Linguini Pasta, Liqueur, Lobster, Lobster Tail, Lobster Tails, Lobsters, LV, Mango, Mango Margarita, Mango Puree, Mangoes, Mangos, Margarita, Marrow, Marsala, Marsala Wine, Mashed Potato, Mashed Potatoes, Meyer’s, Meyer’s Dark Rum, Meyer’s Rum, Michael Uzmann, Mignonette, mixed Greens, Mozzarella, Mozzarella Cheese, Mozzarella di Bufala, Mozzarella di Bufala Cheese, Mushroom, Mushrooms, Mussel, Mussels, Nectar, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Osso buco, Oyster, Oysters, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pistachio, Pistachios, Porterhouse, Porterhouse Steak, Potato, Potatoes, Prawn, Prawns, Puree, Rice, Risotto, Romaine, Romaine Lettuce, Romano, Romano Cheese, Rum, Salad, Salads, Sangria, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Sea Bass, Sea Bass Fish, Seafood, Seafood Linguini, Seafood Platter, Sean Roe, Shank, Shellfish, Shellfish Platter, Shrimp, Shrimps, Sin City, Sourdough, Sourdough Bread, Steak, Sugar, Sweetener, Table Bread, Tableside Caesar Salad, Tajin, Tea, Tequila, Tiger Prawn, Tiger Prawns, Tomato, Tomatoes, Triple Sec, Truffle, Truffle French Fries, Truffle French Fry, Truffle Oil, Truffles, Tuscany Gardens, Tuscany Suites & Casino, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Veal, Veal Osso Buco, Veal Piccata, Veal Shank, Vegas, Vinaigrette, Vinegar, VSOP Brandy, Whipped Potato, Whipped Potatoes, White Wine, Wine, Yuzu-Strawberry Compote

June 20, 2019
6:10 PM
by: Uhockey

Sinatra, Las Vegas NV

Sinatra Focaccia Bread, Olive Twist, Garlic Roll, Tomato Pizzetta, Garlic Butter Tempura Squash Blossom, Ricotta, Mozzarella, Chives, Parmigiano Reggiano, Red Pepper Puree Caramelle Pasta, Veal Ravioli, Hen of the Woods Mushrooms, Shaved Parmagiano / Agnolotti, Sheep’s Milk Ricotta Cheese, Fine … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Encore, Food, Ice Cream, Italian, Las Vegas, Nevada, Pork, Sinatra, Wynn Tagged Acqua Pazza, Agnolotti, Agnolotti Pasta, Almond, Almond Biscotti, Almonds, Asparagus, balsamic, Balsamic Vinegar, Bean, Beans, Beef, Beef Meatball, Beef Meatballs, Berries, Berry, biscotti, Blackberries, Blackberry, Blossom, Blossoms, Blueberries, Blueberry, Bone, Bone Marrow, Bread, Bread Basket, Broth, Butter, Cake, Cakes, Calf, Cannoli, Cannolis, Caramelle, Caramelle Pasta, Cheese, Cherries, Cherry, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chips, Chocolate Mousse, Coffee, Cookie, Cookies, Corn Meal, Cornmeall, Cow, Cows, Cream, Crostata, Crostatas, Crostini, Dark Chocolate, Dark Chocolate Chip, Dark Chocolate Chips, Dessert, Desserts, Encore, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fennel, Fine Herbes, Fine Herbs, Fish, Focaccia, Focaccia Bread, Fonduta, Food, Foodie, French Press, French Press Coffee, Fries, Fry, Garlic, Garlic Butter, Garlic Roll, Garlic Rolls, Gelato, Green Asparagus, Gremolata, Halibut, Halibut Acqua Pazza, Halibut Fish, Harry's Berries, Harry’s, Harry’s Berries Crostata, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hen of the Wood, Hen of the Woods, Hen of the Woods Mushroom, Hen of the Woods Mushrooms, Herb, Herbs, Ice Cream, Italian, Jack Daniel's Whisky, Jack Daniels, Jack Daniels Ice Cream, Jack Daniel’s Whiskey, Joe Marsco, Las Vegas, Lemon, Lemon Meringue, Lemon Meringue Tart, Lemon Meringue Tarte, Lemons, Liguarian Olive, Liguarian Olives, Luke Palladino, LV, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Marrow, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Melted Mozzarella Cheese, Meringue, Michael Uzmann, Mignardise, Mignardises, Milanese, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Nut, Nuts, NV, Olive, Olive Twist, Olive Twists, Olives, Onion, Onions, Orange, Oranges, Osso buco, Ossobuco, Ossobuco “My Way”, Parm, Parmagiano, Parmagiano Cheese, Parmesan, Parmesan Cheese, Parmigiana, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Peas, Pepper, Peppers, Petit Four, Petit Fours, Pig, Pistachio, Pistachio Cherry Cake, Pistachios, Pizzetta, Polenta, Polenta Fries, Polenta Fry, Polpettine, Pomodoro, Pomodoro Sauce, Pork, Pork Meatball, Pork Meatballs, Potato, Potatoes, Primavera, Puree, Raspberries, Raspberry, Ravioli, Ravioli Pasta, Red Pepper, Red Pepper Crostini, Red Pepper Puree, Red Peppers, Rice, Ricotta, Ricotta Cheese, Risotto, Risotto Milanese, Risotto Primavera, Roll, Rolls, Saffron, Saffron Broth, Saffron Risotto Milanese, Sauce, Shaved Parmagiano Cheese, Sheep’s Milk Ricotta, Sheep’s Milk Ricotta Cheese, Sheep’s Ricotta, Sheep’s Ricotta Cheese, Sin City, Sinatra, Sinatra at Encore, Sinatra at Wynn, Squash, Squash Blossom, Squash Blossoms, Steve Wynn, Strawberries, Strawberry, Strawberry-Balsamic Gelato, Sugar, Tart, Tarte, Tempura, Tempura Squash Blossom, Tempura Squash Blossoms, Tomato, Tomato Pizzetta, Tomato Sauce, Tomatoes, Twists, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Veal, Veal Parm, Veal Parmigiana, Veal Ravioli, Veal Shank, Vegas, Vinegar, whiskey, whisky, Wynn

August 11, 2018
6:30 PM
by: Uhockey

Ferraro’s Italian Restaurant & Wine Bar [5,] Las Vegas NV

Ferraro’s Italian Restaurant and Wine Bar Prosecco Garlic Focaccia and White Roll – Pesto Olive Oil Baccala Mantecato – Poached and Whipped Cod, Extra Virgin Olive Oil, Potato Mousse, Olives, Capers Burrata – Apulia Cheese, Roasted and Shaved Spicy Carrot … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Ferraro’s Restaurant and Wine Bar, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Lavazza, Nevada, Octopus, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 2009 Arcanum Il Fauno, 2009 Arcanum Il Fauno Super Tuscan, 2010 San Lorenzo Montepulciano d'Abruzzo, Agnello, Almond, Almond Sorrel Pesto, Almonds, Amaretto, Amaretto Cookie, Amaretto Cookies, Apulia Cheese, Arugula, Arugula Salad, Baby Octopus, Baby Octopus Stew, Baby Shrimp, Baccala, Baccala Mantecato, balsamic, Balsamic Vinegar, Balsamic-Fig Gelato, Basil, Beef, Beef Carpaccio, Beet, Beets, biscotti, Black Ink Spaghetti, Black Olive, Black Olives, Black Pepper, Black Sesame, Black Sesame Seed, Black Sesame Seeds, Black Spaghetti, Bleu Cheese, Blue Cheese, Bone Marrow, Bread, Bread Basket, Bucatini, Bucatini alla Amatriciana, Bucatini Amatriciana, Bucatini Corti Amatriciana, Burrata, Burrata Cheese, Butter, Cacio e Pepe, Cake, Cakes, Campari, Campari Tomato Sauce, Cannoli, Cannolis, Caper, Capers, Caramelized Nut, Caramelized Nut Streusel, Caramelized Nuts, carpaccio, Carpaccio di Manzo, Carrot, Carrot Salad, Carrots, Casonzei, Caviar, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Cod, Cod Fish, Coffee, Cold Spaghetti, Colorado Superior Lamb Chop, Cookie, Cookies, Cow, Crab, Crabs, Cream, Cream Cheese, Cream Cheese Custard, Crepe, Crepes, Crust, Custard, Dark Chocolate, Demi, Demiglace, Dessert, Desserts, Double Espresso, Double Espresso on Ice, Double Espresso with Ice, Dumpling, Dumplings, Eggplant, Eggplant-Tomato Overlap, Eggplants, endoedibles, Espresso, Extra Virgin Olive Oil, Farro, Ferraro's, Ferraro's Restaurant, Ferraro's Restaurant & Wine Bar, Ferraro's Restaurant and Wine Bar, Ferraro’s Italian Restaurant and Wine Bar, Fig, Figs, Fish, Focaccia, Fondue, Food, Foodie, Francesco Di Caudo, Garlic, Garlic Focaccia, Garlic Focaccia Bread, Gelato, Gino Ferraro, Gnocchi, Gnocchi Pomodoro, Grana, Grana Padano, Grana Padano Cheese, Guanciale, Hazelnut, Hazelnut Cookie, Hazelnut Cookies, Hazelnuts, Hollow Spaghetti, House Limoncello, Ice, Ice Cream, Italian, King Crab, Lady Finger, Lady Fingers, Ladyfinger, Ladyfingers, Lamb, Lamb Chop, Lamb Chops, Lamb Demi, Lamb Demiglace, Las Vegas, Lavazza, Lemon, Lemon Cookie, Lemon Cookies, Lemons, Limoncello, LV, Marinated Mediterranean Octopus, Marrow, Mascarpone, Mascarpone Cheese, Mediterranean Octopus, Michael Uzmann, Mimmo Ferraro, Montepulciano d’Abruzzo, Moscardini in Umido, Mousse, Natural Black Ink Spaghetti, Nevada, Nut, Nutella, Nuts, NV, Octopus, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Osso Bucco, Ossobuco, Parmigiano Cheese, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pesto Olive Oil, Pig, Pistachio, Pistachio Cream, Pistachio Passion, Pistachios, Poached and Whipped Cod, Poached Cod, Polenta, Polipo, Pomodoro, Pomodoro Sauce, Pork, Potato Dumplings, Potato Gnocchi, Potato Mousse, Potato-Red Beet Ravioli, Potatoes, Prime Sirloin, Prosecco, Ravioli, Red Beet, Red Beets, Red Pepper, Red Pepper Flake, Red Pepper Flakes, Red Peppers, Red Wine, Red Wine Reduction, Reduction, Rice, Ricotta, Ricotta Cheese, Risotto, Risotto Cacio e Pepe, Roasted and Shaved Spicy Carrot Salad, Roe, Roll, Roman Sauce, Rosalba Ferraro, Rosalba’s Cookie, Rosalba’s Cookies, Sage, Salad, Salt, Salt Cod, Salted Cod, San Lorenzo Montepulciano d'Abruzzo, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shank, Shaved Parmigiano Reggiano, Shaved Parmigiano Reggiano Cheese, Shaved Spicy Carrot Salad, Sheep's Milk Cheese, Shrimp, Sin City, Sirloin, Soft Polenta, Sorrel, Spaghetti, Spaghetti al Nero, Spaghetti Freddi, Spaghetti Nero, Spicy Carrot Salad, Squid, Stew, Streusel, Sugar, Tasting Menu, Thick Short Spaghetti, Thick Spaghetti, Thinly Sliced Prime Sirloin, Tiramisu, Tomato, Tomato Fondue, Tomatoes, Traditional Roman Sauce, Truffle, Truffle Oil, Truffles, Veal, Veal Shank, Vegas, Veneto Menu, Verde Capra, Verde Capra Cheese, Vinegar, Walnut, Walnut Crust, Walnuts, Wedding Cookie, Wedding Cookies, Whipped Cod, Whipped Cream, White Roll, Wine, Zest

Tag Archives: Veal Shank

Trattoria by Chef Joel, Las Vegas NV

Tuscany Gardens, Las Vegas NV

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Tag Archives: Veal Shank

Modo Mio Rustic Italian Kitchen, Newport Coast CA

Trattoria by Chef Joel, Las Vegas NV

Tuscany Gardens, Las Vegas NV

Sinatra, Las Vegas NV

Ferraro’s Italian Restaurant & Wine Bar [5,] Las Vegas NV

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