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Tag Archives: Ossetra
Scotch 80 Prime [20,] Las Vegas NV
Scotch 80 PUMPKIN SPICED – CROWN ROYAL VANILLA WHISKEY, PUMPKIN RUM CHATA, ESPRESSO, KAHLUA, SIMPLE SYRUP AMUSE – A5 WAGYU, OSCIETRA CAVIAR, TRUFFLE BOMB, GOLD LEAF HOKKAIDO MILK BREAD – BUTTER SASHIMI PLATE – BIG EYE TUNA, HAMACHI, BIG GLORY … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pork, Scotch 80 Prime, Sushi, Tasting Menu, Truffle, Truffles
Tagged 22oz PRIME DRY-AGED BONE-IN COWBOY STEAK, 38oz PRIME PORTERHOUSE, 6OZ A5 ZABUTON, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, A5 Zabuton, AGRO DOLCE, Agrodolce, Aioli, ALLEN BROTHERS, Amuse, Anglaise, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Bacon, Banana, Banana Caramel Sauce, Bananas, Bananas Foster, Bananas Foster Ice Cream, Bean, Beans, Beef, Beef Jus, Beef Rib, Beef Ribs, Beef Tallow, Belly, Bergamot, Berries, Berry, Big Eye Tuna, Big Eye Tuna Fish, BIG EYE TUNA POKE TACO, BIG GLORY BAY SALMON, BIG GLORY BAY SALMON Fish, Bone Marrow, Bread, Bread Basket, Brie, Brie Cheese, Brioche, Brioche Bread, Broth, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Calabrian Sausage, Caramel, Caramel Sauce, Carrot, Carrots, Caviar, CHASHU, Cheese, Cheese Cake, Cheesecake, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chocolate, Cilantro, Cinnamon, Citrus, Cocktail, Cocktails, Coconut, Coconut Cream, Coconut Rum, Coconuts, Confit, Cow, COWBOY STEAK, Cows, Cream, Creekstone Farms, Creme, Creme Brulee, Crème Fraiche, Crisp, Crisps, Crispy Onion, Crispy Onions, Crispy Shallot, Crispy Shallots, Crown Royal, CROWN ROYAL VANILLA WHISKEY, Crudo, Crust, Dessert, Desserts, Diver Scallop, Diver Scallops, Double Espresso, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, Emulsion, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Farm Egg, Farm Eggs, Fines Herbs, Fish, Fish Egg, Fish Roe, Foam, Food, Foodie, FOSTER ICE CREAM, Fried Rice, Fruit, Fruits, Garlic, Garlic Confit, Gnocchi, Gnocchi Pasta, Gold, Gold Leaf, Gooseberries, Gooseberry, Green Bean, Green Beans, GROUND A5 WAGYU, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hawaiian Roll, Hawaiian Rolls, Herb, Herb Butter, Herbs, Hibiscus, Hokkaido Milk Bread, Honey, Honey Mustard, HOUSEMADE PUFF PASTRY, Iberico, IBERICO LUMPIA, IBERICO PLUMA, Iberico Pork, Ice, Ice Cream, Ikura, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Milk Bread, Jus, Kataifi, Lardon, Lardons, Las Vegas, Lemon, Lemons, Lime, Limes, LOADED POTATO PURÉE, Long Bone Ribeye, Longanisa, Longanisa Sausage, Lumpia, LV, Mac & 3 Cheese, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Maldon Salt, Marcus O'Brien, Marrow, Mashed Potato, Mashed Potatoes, Michael Uzmann, Milk, Milk Bread, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mount Gay, MOUNT GAY SILVER RUM, mustard, Mustard Seed, Mustard Seeds, N'duja, Natural Jus, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip Steak, Noodle, Noodles, Nori, NV, Nyko Christian, N’duja Sausage, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscietra, Oscietra Caviar, Ossetra, Ossetra Caviar, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pea, PEA TORTELLINI, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Pickle, Pickled Papaya, Pickled Papayas, Pickles, Pistachio, PISTACHIO KATAIFI, Pistachios, Pluma, Poke, Ponzu, Pork, Pork Belly, PORK CHASHU, Porterhouse, Porterhouse Steak, Potato, Potato Dumpling, Potato Dumplings, Potato Puree, Potatoes, Prawn, Prawns, Prime Beef, PRIME DRY-AGED BONE-IN COWBOY STEAK, Prime Porterhouse, Prime Porterhouse Steak, Pudding, Puff Pastry, Pumpkin, PUMPKIN RUM CHATA, PUMPKIN SPICED, Pumpkins, Puree, Radiatore, Radiatore Pasta, Radish, Radishes, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Rib Cap, Ribeye, Ribeye Steak, Ribs, Rice, Roe, Roll, Rolls, Rum, RUM CHATA, rumchata, Salmon, Salmon Fish, Salt, Sambal Sauce, Sashimi, SASHIMI PLATE, Sauce, Sauces, Sausage, Scallion, Scallions, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Sea Salt, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Shallot, Shallots, SILVER RUM, Simple Syrup, Sin City, Smoked Bone Marrow, SMOKED MUSTARD SEED, SMOKED MUSTARD SEEDS, Sour Cream, Soy, SOY-SESAME, Spread, Spring Roll, Spring Rolls, Steak, Strawberries, Strawberry, Sugar, Sushi, Sushi Rice, Sweet Onion, Sweet Onions, SWEET SAMBAL, SWEET SAMBAL AGRODOLCE, Syrup, TABLESIDE BANANAS FOSTER, TABLESIDE BANANAS FOSTER SPRING ROLLS, Taco, Tallow, Tamarind, Tamarind Broth, Tammy Alana, TANIFUJI FARMS, TANIFUJI FARMS 6OZ A5 ZABUTON, TANIFUJI FARMS MIYAZAKI PREFECTURE RIB CAP, Taro, Tasting Menu, THE DUBAI, The Palms, Tiger Prawn, Tiger Prawns, Toast, Tomato, Tomatoes, Tonkatsu, TONKATSU BUTTER, Tortellini, Tortellini Pasta, Truffle, Truffle Bomb, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Turon, Uni, Urchin, Urchins, Vanilla, Vanilla Bean, Vanilla Bean Cream, Vanilla Beans, Vanilla Ice Cream, VANILLA WHISKEY, VANILLA whisky, Vegas, Vegetable, Vegetables, Wagyu, Wagyu Beef, Wagyu Empanada, Wagyu Empanadas, Wagyu Fried Rice, Wagyu Steak, WARM BANANA CARAMEL SAUCE, Wasabi, whiskey, whisky, White Cheddar, White Cheddar Cheese, WINTER WONDERLAND, Yolk, Yolks
Scotch 80 Prime [19,] Las Vegas NV
Scotch 80 PUMPKIN SPICED – CROWN ROYAL VANILLA WHISKEY, PUMPKIN RUM CHATA, ESPRESSO, KAHLUA, SIMPLE SYRUP AMUSE – A5 WAGYU, OSCIETRA CAVIAR, TRUFFLE BOMB, GOLD LEAF HOKKAIDO MILK BREAD – BUTTER IBÉRICO LUMPIA – GARLIC CONFIT, SWEET SAMBAL AGRODOLCE SCOTCH … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 38oz PRIME PORTERHOUSE, 40oz Creekstone Farms Prime Dry-Aged Long Bone Ribeye, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, Adobo, ADOBO BELLY, ADOBO Pork BELLY, AGRO DOLCE, Agrodolce, Aioli, ALLEN BROTHERS, Amuse, Anglaise, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Baby Potato, Baby Potatoes, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, Banana, Banana Caramel Sauce, Bananas, Bananas Foster, Bananas Foster Ice Cream, Beef, Beef Jus, Beef Rib, Beef Ribs, Beef Tallow, Beef Tartare, Belly, Berries, Berry, Big Eye Tuna, Big Eye Tuna Fish, BIG GLORY BAY SALMON, BIG GLORY BAY SALMON Fish, BRAISED COLORADO LAMB, Bread, Bread Basket, Brentwood Corn, Brie, Brie Cheese, Brie Fondue, Brioche, Brioche Bread, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caper, Caper Berries, Caper Berry, Capers, Caramel, Caramel Sauce, Carrot, Carrots, CASTEVELTRANO, CASTEVELTRANO OLIVE, CASTEVELTRANO OLIVES, CASTEVELTRANOS, Cauliflower, Caviar, Cheese, Cheese Cake, Cheese Fondue, Cheesecake, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chili Jam, Chili Jam Aioli, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Chorizo, Cilantro, Cinnamon, Cocktail, Cocktails, COLORADO LAMB, Confit, Corn, Cow, Cows, Cream, Cream Corn, Cream Spinach, Creamed Corn, Creamed Spinach, Creekstone Farms, Creekstone Farms Prime Dry-Aged Long Bone Ribeye, Creme, Creme Brulee, Crème Fraiche, Crisp, Crisps, Crispy Onion, Crispy Onions, Crispy Shallot, Crispy Shallots, Crown Royal, CROWN ROYAL VANILLA WHISKEY, Crust, Dessert, Desserts, Diver Scallop, Diver Scallops, Dry-Aged Long Bone Ribeye, Egg, Egg Salad, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, Emulsion, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Farm Egg, Farm Eggs, Fines Herbs, Fish, Fish Egg, Fish Roe, Foam, Fondue, Food, Foodie, FOSTER ICE CREAM, Fried Rice, Fruit, Fruits, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Garlic Potato Puree, Garlic Rice, Gnocchi, Gnocchi Pasta, Gold, Gold Leaf, Gooseberries, Gooseberry, GRILLED IBERICO PLUMA, GRILLED WAGYU SANDO, GROUND A5 WAGYU, Gruyere, Gruyere Cheese, Hamachi, Hamachi Fish, Hazelnut, Hazelnut Spread, Hazelnuts, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, HOUSEMADE PUFF PASTRY, Iberico, IBERICO LUMPIA, IBERICO PLUMA, Iberico Pork, Ice Cream, Ikura, Jagerbomb, Jagerbombs, Jagermeister, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Milk Bread, Jus, Kabocha, Kabocha Squash, KABOCHA SQUASH PUREE, Kahlúa, Lamb, Lambs, Lardon, Lardons, Las Vegas, Lemon, Lemons, Long Bone Ribeye, Lumpia, LV, Maldon Salt, Maple, MAPLE HAZE, Marcus O'Brien, Mashed Potato, Mashed Potatoes, Michael Uzmann, Milk, Milk Bread, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Natural Jus, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip Steak, Noodle, Noodles, Nutella, NUTELLA ANGLAISE, NV, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscietra, Oscietra Caviar, Ossetra, Ossetra Caviar, Palms, Pancetta, Pappardelle, Pappardelle Pasta, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pata Negra, Pea, Peas, Pepper, Peppers, PEQUILLO, PEQUILLO PEPPER, PEQUILLO PEPPERS, PEQUILLOS, Pernod, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pluma, Ponzu, Pork, Pork Belly, Porterhouse, Porterhouse Steak, Potato, Potato Puree, Potatoes, Prime Beef, Prime Dry-Aged Long Bone Ribeye, Prime Porterhouse, Prime Porterhouse Steak, Pudding, Puff Pastry, Pumpkin, PUMPKIN RUM CHATA, PUMPKIN SPICED, Pumpkins, Puree, Ragout, Red Bull, Relish, Rib, Ribeye, Ribeye Steak, Ribs, Rice, Roasted Cauliflower, ROASTED CAULIFLOWER RAGOUT, Roe, Roll, Rolls, Rum, RUM CHATA, rumchata, Salad, Salads, Salmon, Salmon Fish, Salt, Sambal Sauce, SANDO, Sandwich, Sandwiches, Sashimi, SASHIMI PLATE, Sauce, Sauces, Scallop, Scallops, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Sea Salt, Seed, Seeds, Shallot, Shallots, Sheep, Sheeps, Short Rib, Short Ribs, Shrimp, Shrimp Mousse, Shrimp Toast, Shrimps, Simple Syrup, Sin City, SMOKED MUSTARD SEED, SMOKED MUSTARD SEEDS, Soup, Spanish Chorizo, Spinach, Spread, Spring Roll, Spring Rolls, Squash, Steak, Steak Tartare, Sticky Toffee Pudding, Sugar, Sushi, SWEET SAMBAL, SWEET SAMBAL AGRODOLCE, Syrup, TABLESIDE BANANAS FOSTER, TABLESIDE BANANAS FOSTER SPRING ROLLS, Tallow, Tamarind, Tammy Alana, Tartare, Tasting Menu, The Palms, Toast, Toffee, Toffee Pudding, Tomahawk Steak, Tomato, TOMATO-BEEF JUS, Tomatoes, Truffle, Truffle Bomb, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Turon, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, VANILLA WHISKEY, VANILLA whisky, Vegas, Vegetable, Vegetables, Wagyu, Wagyu Beef, Wagyu Empanada, Wagyu Empanadas, Wagyu Fried Rice, WAGYU SANDO, Wagyu Short Rib, Wagyu Short Ribs, Wagyu Steak, WARM BANANA CARAMEL SAUCE, Wasabi, whiskey, whisky, Yolk, Yolks
Ta Vie, Hong Kong HK
Ta Vie Rosebuds, Monkey-pick Oolong Tea from Fujian China Wheat and Rye Bread, Housemade Ricotta, Housemade Cultured Butter Grilled Abalone, Green Beans, Artichoke, Basil, Abalone Liver Pesto Housemade Fresh Pasta, Aonori Sauce, Hokkaido Uni Burnt Shimonita Leek, Oscietra Caviar, Beurre … Continue reading →
Posted in Bread Basket, Dessert, Food, Hong Kong, Lobster, Ta Vie, Tasting Menu, Truffle, Truffles, Vacation
Tagged Abalone, Abalone Liver, Abalone Liver Pesto, Aonori, Aonori Sauce, Artichoke, Artichokes, Baby Potato, Baby Potato Gratin, Baby Potatoes, Basil, Bean, Beans, Bergamot, Bergamot Marmalade, Beurre, Beurre Blanc, Black Truffle, Black Truffle Brioche, Black Truffle Brioche Toast, Black Truffles, Blanc de Blancs, Blue Lobster, Blue Lobsters, Blue-foot Mushroom, Blue-foot Mushrooms, Bread, Bresse Chicken, Brioche, Brioche Bread, Brioche Toast, Brittany Blue Lobster, Brittany Blue Lobsters, Burdock, Burnt Shimonita Leek, Butter, Caviar, Champagne, Cheese, Chicken, Chickens, Chocolate, Chocolate Pudding, Chocolate Pudding with Kaffir Lime, Cookie, Cookies, Cream, Cultured Butter, Dark Chocolate, Dessert, Desserts, endoedibles, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fresh Pasta, Fruit Tea, Gobo Burdock, Gratin, Green Bean, Green Beans, Grilled Abalone, Hideaki Sato, Hokkaido Uni, Hong Kong, Housemade Cultured Butter, Housemade Fresh Pasta, Housemade Ricotta, Japanese Gobo Burdock, Japanese Whelk, Japanese White Strawberries, Japanese White Strawberry, kaffir lime, Kaffir Limes, Leek, Leeks, Lime, Limes, Liver, Lobster, Lobsters, Marmalade, Meringue, Michael Uzmann, Monkey-pick Oolong Tea, Monkey-pick Oolong Tea from Fujian China, Mousse, Mushroom, Mushrooms, Noodle, Noodles, Oolong, Oolong Tea, Oscietra, Oscietra Caviar, Ossetra, Ossetra Caviar, Pan-seared Brittany Blue Lobster, Pasta, Pastries, Pastry, Pear, Pear and Champagne Mousse, Pear and Champagne Mousse with Bergamot Marmalade in small Pear, Pears, Pesto, Pied Blue, Pied Blue Mushroom, Pied Blue Mushrooms, Pied Blues, Pistachio, Pistachio Cream, Pistachio Sable, Pistachios, Potato, Potato Gratin, Potatoes, Pudding, Ricotta, Ricotta Cheese, Roasted Bresse Chicken, Roe, Rosebuds, RSRV, RSRV Blanc de Blancs, Rye, Sable, Sable Cookie, Sable Cookies, Sauce, Sea Urchin, Sea Weed, Seaweed, Shimonita Leek, Shimonita Leeks, Sparkling Wine, Strawberries, Strawberry, Sugar, Sweet Fruit Tea, Ta Vie, Tea, Toast, Travel, Truffle, Truffles, Tubu Japanese Whelk, Uni, Urchin, Vacation, Wheat, Wheat and Rye Bread, Whelk, Whelks, White Meringue, White Strawberries, White Strawberry, White Truffle, White Truffles, Wine, 旅
Leopardo, Los Angeles CA
Leopardo the brown bear neo-white russian momotaru bloody mary our ossetra caviar cured with country bacon salt & aged for 6 months, red flint polenta waffle, barbecue corn cob maple syrup, bordier butter ice-cold oysters with pickled seaweed granita warm … Continue reading →
Posted in California, Coffee, Dessert, Food, Leopardo, Los Angeles, Pizza, Pork, Tiramisu, Vacation, Waffle, Waffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 18 hour tomato, 18 hour tomatoes, acquapazza, Aged Mozzarella, Aged Mozzarella Cheese, Artichoke, Artichokes, Avocado, Avocados, Bacon, Bacon Salt, barbecue corn cob maple syrup, Basil, Beef, Blackberries, Blackberry, blackberry hand pie, blackberry handpie, Bloody Mary, Boar, boar meatball, boar meatballs, Boars, Bone Marrow, Bordier, Bordier Butter, Bread, Bufala, Bufala Mozzarella, Bufala Mozzarella Cheese, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Butter, Caesar Salad, cali-prese, cali-prese salad, cali-prese with 18 hour tomatoes, California, caperberries, caperberry, Caprese, Caprese Salad, Carrot, Carrots, Cauliflower, Caviar, Celery, Cheese, Chili Pepper, Chili Peppers, Chilis, Chocolate, classic caesar salad, Cocoa, Coffee, Confit, corn cob maple syrup, Corn Meal, Cornmeal, country bacon, country bacon salt, Country Ham, country ham tomato sauce, Cow, Cows, Cracker, Crackers, Cream, Creme, Crudo, Crust, Deer, deer bone marrow, deer marrow, deer tartare, Dough, Early Girl Tomato, Early Girl Tomato Sauce, Early Girl Tomatoes, Egg, Eggs, embered oil, endoedibles, Extra Virgin Olive Oil, Fish, Fish Egg, Fish Eggs, Fish Roe, Flake, Flakes, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Garlic, Giardiniera, Granita, grilled olive leaf oil, grilled whitefish, grilled whitefish in the lords water, Ham, hand pie, handpie, Hass, Hass Avocado, Hass Avocados, hello satan, hello satan pizza, Herb, Herbs, Honey, Honey Vinegar, House Marinara, House Marinara Sauce, Housemade Mozzarella, Housemade Mozzarella Cheese, ice-cold oysters with pickled seaweed granita, Italian, Josh Skenes, Kahlúa, Ladyfinger, Ladyfingers, Lemon, Lemons, Leopardo, Lettuce, Los Angeles, Maple, Maple Syrup, Margherita, Margherita Pizza, Marinara, Marinara Sauce, Marinated Tomato, Marinated Tomatoes, Marrow, Meatball, Meatballs, Michael Uzmann, momotaru bloody mary, Mozzarella, Mozzarella Cheese, ocean tilefish crudo, Oil, olio santo, Olive, olive leaf, olive leaf oil, Olive Oil, Olives, Onion, Onions, Oregano, Ossetra, Ossetra Caviar, our ossetra caviar cured with country bacon salt & aged for 6 months, Oyster, Oysters, Pepper, Peppers, Pickle, Pickled Chili, Pickled Chili Pepper, Pickled Chili Peppers, Pickled Chilis, Pickled Pepper, Pickled Peppers, pickled seaweed, pickled seaweed granita, Pickles, Pie, Pies, Pig, Pizza, Pizza Sauce, Polenta, polenta waffle, Pork, preserved artichoke, preserved artichokes, Pure Maple Syrup, re-marinara, re-marinara pizza, red flint polenta, red flint polenta waffle, Red Sauce, Roasted Tomato, Roasted Tomatoes, Roe, Romaine, Romaine Lettuce, Rum, Salad, Salami, Salt, Salumi, salumis, Sauce, Sea Salt, Sea Weed, Seasoning, Seaweed, seaweed granita, Seed, Seeds, Sicilian, Sicilian Oregano, Soppressata, Sourdough, Sourdough Bread, sourdough cracker, sourdough crackers, Spicy Tomato Sauce, Stracciatella, Stracciatella Cheese, Straus Creamery, Straus Family Creamery, Syrup, Tartare, the brown bear neo-white russian, tile fish, Tilefish, tilefish crudo, Tiramisu, tiramisu 2022, Tomato, tomato acquapazza, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Venison, Vinaigrette, Vinegar, Waffle, Waffles, warm olive, warm olives, warm olives in grilled olive leaf oil, White Pie, White Pizza, White Russian, Whitefish, wild blackberry, wild blackberry hand-pie, wild blackberry hand-pie with cream, wild blackberry handpie, Wild Boar, wild boar meatball, wild boar meatballs, Wild Boars, Wild Oregano, Wildflower Honey
CODA Dessert Dining, Berlin DE
CODA Gummy Bear – Red Beetroot Gummy Bear, Crystalized Maple Syrup Churro – Churro, Bean Powder, Hazelnut Miso Cream Lettuce – Candied Lettuce, Cream Cheese, Crystalized Cucumber Beefcake – Bone Marrow, Almond Flour Quince Brandy, Lavender Eau de Vie “Hidcote … Continue reading →
Posted in Berlin, Coda, CODA Dessert Dining, Dessert, Food, Germany, Ice Cream, Vacation, Waffle, Waffles
Tagged 100% Cocoa, 100% Maple Syrup, 100% Pure Maple Syrup, Air Chocolate, Almond, Almond Flour, Almonds, Anis, Apple, Apples, Aquavit, Aquavit Dill Anis, Basler Langstieler, Bean, Bean Powder, Beans, Beef, Beefcake, Beer, Beet, Beet Gummy Bear, Beetroot, Beets, Berlin, Berliner Weisse Kennedy, Bone Marrow, Brandy, Bread, Butter, Cabbage, Cacao, Cake, Cakes, Candied Lettuce, Carrot, Carrots, Caviar, Caviar Popsicle, Cheese, Cherries, Cherry, Cherry Eau de Vie Basler Langstieler, Chicories, Chicory, Chocolate, Churro, Churros, Cocktail, Cocktails, Cocoa, Coda, CODA Dessert Dining, Cow, Cows, Cream, Cream Cheese, Crystalized Cucumber, Crystalized Maple Syrup, Cucumber, Cucumbers, Dark Chocolate, Dessert, Desserts, Dill, Dill Eau de Vie, Donut, Donuts, Doughnut, Doughnuts, Eau de Vie, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Flour, Flower, Flowers, Food, Foodie, Germany, Ginger, Ginger Eau de Vie, Golden Raisin, Golden Raisins, Grapefruit, Grapefruits, Grilled Apple, Grilled Apples, Gummy Bear, Hazelnut, Hazelnut Miso Cream, Hazelnuts, Hidcote Blue, Honey, Horseradish, Horseradish Eau de Vie, Ice Cream, Jasmin Sturis, Jerusalem Artichoke, Jerusalem Artichoke Ice Cream, Jerusalem Artichokes, Junmai, Junmai Sake, Junmai Sake "Red Rice", Kimchi, Kimchi Powder, Lavender, Lavender Eau de Vie "Hidcote Blue", Lavender Flower, Lavender Flowers, Lettuce, Manzanilla, Manzanilla Sherry, Maple, Maple Syrup, Marrow, Mascarpone, Mascarpone Cheese, Michael Uzmann, Miso, Miso Cream, Moscatel Do Douro 10y, Muscat, Muscat Verjus, Nacional Cacao, Oat, Oatmeal, Oats, Olive, Olives, Onion, Onions, Ossetra, Ossetra Caviar, Pastries, Pastry, Pear, Pears, Pedro Ximenez, Popsicle, Powder, Pure Maple Syrup, Purple Carrot, Purple Carrots, Quince, Quince Brandy, Raclette, Raclette Cheese, Raclette Waffle, Raisin, Raisins, Rape seed, Rapeseed, Rapeseed Honey, Raspberries, Raspberry, Raspberry Brandy, Red Beetroot, Red Beetroot Gummy Bear, Rene Frank, Rhubarb, Roe, Sake, Sauce, Savoy Cabbage, Shallot, Shallots, Sherry, Sherry Pedro Ximenez, Sloe Brandy, Sugar, Sultana, Sultanas, Sunchoke, Sunchoke Ice Cream, Sunchokes, Syrup, Tarragon, Thyme, Travel, Vacation, Verjus, Waffle, Waffles, White Chocolate, Wild Raspberries, Wild Raspberry, Wild Raspberry Brandy, Wine, Yogurt
Le Cirque [15,] Las Vegas NV
Le Cirque Mocktail #1 – Passionfruit, Guava, Mango, Soda / Mocktail #2 – Passionfruit, Coconut Sorbet, Raspberry, Soda Curious George – Casamigos Tequila, Monin Ginger Liqueur, Liquor 43, Fresh Lime and Sour, Jalapeno Salt Rim Lychees and Pearls – Beluga … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles
Tagged Alan Mardonovich, Apple, Apple Butter, Apples, Asparagus, Avocado, Avocados, Bacon, Baguette, Beef, Beef Cheek, Beef Cheeks, Bellagio, Beluga Gold Vodka, Billy Maldonado, Birthday Cake, Bisque, Black Currant, Black Currant Sauce, Black Currants, Black Tie Scallop, Black Trumpet Mushrooms, Blood Orange, Blood Oranges, Bone Marrow, Bread, Bread Basket, Brick, Brick Dough, Brioche, Butter, Cacao, Cacao Butter, Cake, Carrot, Carrots, Casamigos Tequila, Cassis, Cassis Sauce, Caviar, Chartreuse, Chartreuse Glazed Foie Gras, Cheese, Cheese-Bacon Bread, Chicken, Chive, Chive Oil, Chives, Chocolate, Chocolate Souffle, Chocolates, Classic Vacherin for Two, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cookie, Cookies, Cow, Cream, Creme Anglaise, Crème Fraiche, Crème Fraiche Ice Cream, Crispy Tapioca, Cucumber, Cucumbers, Curious George, Currant, Currants, Dessert, Desserts, Double Espresso, Dover Sole, Duck, Egg, Eggs, endoedibles, Espresso, Exotic Fruit, feta, Feta Cheese, Fish, Foie, Foie Gras, Food, Foodie, Frozen Raspberry, Fruit, Ginger, Ginger Sauce, Grand Marnier, Grand Marnier Soufflé, Grapefruit, Grapefruits, Green Asparagus, Guava, Guimauve, Hamachi, Honey, Honey-Ginger Glaze, Ice, Ice Cream, Ivo Angelov, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Salt Rim, Jalapenos, Jidori Chicken, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lime, Limes, Liquor 43, Liver, Lobster, Lobster Bisque, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Maltaise, Mango, Mangos, Marshmallow, Marshmallows, Meringue, Michael Uzmann, Micro-Root Vegetables, Mocktail, Mocktails, Monin Ginger Liqueur, Monin Lavender Liqueur, Morel, Morels, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Oil, Orange, Oranges, Osetra, Osetra Caviar, Ossetra, Ossetra Caviar, Oyster, Oyster Concasse, Oysters, Parfait, Passion Fruit, Passionfruit, Pastries, Pastry, Pepper, Peppers, Perigord Black Truffles, Perigourdine, Perigourdine Sauce, Pig, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pistachio, Pistachios, Pork, Raspberries, Raspberry, Rosemary, Rosemary-Feta Bread, Sable, Salt, Salted Butter, Sauce, Sauce Maltaise, Sauce Perigourdine, Scallop, Scallops, Sea Urchin, Sea Urchin Stuffed Bone Marrow, Seaweed, Sin City, Soda, Sole, Sorbet, Sorrel, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Parfait, Surf and Turf, Sweetbread, Sweetbreads, Tapioca, Tasting Menu, Tequila, Tropical Sauce, Truffle, Truffles, Turnip, Turnips, Uni, Uni Crusted Dover Sole, Uni Emulsion, Unsalted Butter, Urchin, Vacherin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Veal, Veal Cheek, Veal Cheeks, Veal Sweetbread, Vegas, Vodka, White Asparagus, White Chocolate, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Sauce, Yellowtail, Yuzu, Yuzu Glazed Hamachi
