Tag Archives: Mocktails

April 22, 2023
6:05 PM
by: Uhockey

Carson Kitchen [30,] Las Vegas NV

Carson Kitchen APERITIVO SPRITZ – Free Spirits Milano, Grapefruit Tonic DARK & STORMY – Ritual Rum, Ginger Beer, Lime “WHISKEY” SOUR – Ritual Whiskey, Lemon CRISPY CHICKEN SKINS – Smoked Honey BACON JAM – Havarti, Toasted Baguette VENISON TACOS – … Continue reading →

Posted in Bread Basket, Bread Pudding, Carson Kitchen, Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu Tagged Aioli, APERITIVO SPRITZ, Artichoke, Artichokes, Arugula, Asada, Asada Style Carrot, Asada Style Carrots, Bacon, Bacon Ice Cream, Bacon Jam, Bacon Lardon, Bacon Lardons, Baguette Bread, balsamic, Balsamic Vin, Balsamic Vinegar, Basil, Basil Cream, Bean, Beans, Beef, Beer, Berries, Berry, Bitters, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Butter, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Boursin, Boursin Cheese, Bread, Bread Pudding, Breast, Breasts, Brioche, Brioche Bread, Broccoli, Broccoli Crunch, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Burger, Cabbage, Carrot, Carrots, Carson Kitchen, Chambord, Chantilly, Chantilly Cream, Cheese, Cheeseburger, Cheeseburgers, Chevre, Chevre Cheese, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chilis, Chocolate, Chocolate Brownie, Chocolate Brownies, Cilantro, Cinnamon, Cinnamon Cream, Citrus, Cocktail, Cocktails, Coffee, Coleslaw, Corn, Corn Meal, Cornmeal, Cory Harwell, Cotija, Cotija Cheese, Cow, Cows, Cream, Cream Anglaise, Creme, Creme Anglaise, Creme Chantilly, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Wonton, Crispy Wontons, DARK & STORMY, DARK and STORMY, Dark Chocolate, Deer, Dessert, Desserts, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, Dressing, Drew Weintraub, DTLV, endoedibles, Espresso, Espresso Liqueur, Espresso Martini, Ethan Asch, Fancy Sauce, Fermented Cabbage, feta, Feta Cheese, Fish, Flatbread, Flatbreads, Flower, Flowers, Food, Foodie, FRED'S CLUB, Free Spirits Milano, Fresh Lemon, Fresh Lemons, Fried Chicken, Fried Chickens, Fried Polenta, Fruit, Fruits, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Garlic Bread, gin, GIN RIGGIES, Ginger, Ginger Beer, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gochujang, Gochujang Sauce, Grapefruit, Grapefruit Tonic, Grapefruits, Green Bean, Green Beans, Green Goddess, Green Goddess Dressing, Ham, Hamburger, Hamburgers, Havarti, Havarti Cheese, Herb, Herbs, Honey, Horchata, Ice, Ice Cream, Jam, Jelly, Juice, Jus, Kerry Simon, Ketchup, Kidney Bean, Kidney Beans, Kimchi, Lager, Lager Beer, LAGER?! I HARDLY KNOW HER., Lardon, Lardons, Las Vegas, Lemon, Lemon Juice, Lemon Zest, Lemons, Lettuce, Lima Bean, Lima Beans, Lime, Limes, Liqueur, Local Gin, LV, Martini, Mediterranean Olive, Mediterranean Olives, MEXICAN STREET POLENTA, Michael Uzmann, Milk, Mint, MINTED SNAP PEAS, Mints, Mocktail, Mocktails, Mozzarella, Mozzarella Cheese, Mushroom, Mushroom Flatbread, Mushrooms, Nevada, Noodle, Noodles, NV, Oil, Olive, Olives, Onion, Onions, Parfait, Parmesan, Parmesan Cheese, Parmesan Cream, Parmigiano, Parmigiano Reggiano, Pasta, Pastries, Pastry, Pea, Peas, Pepper, Pepper Cream, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Petal, Petals, Pickle, Pickled Red Onion, Pickled Red Onions, Pickled Tomato, Pickled Tomatoes, Pickles, Pico de Gallo, Pig, PIPER'S CHOICE, Pisco, Pistachio, Pistachios, Pistou, Pizza, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Polenta, Pork, Potato, Potatoes, Pudding, Pumpkin, Python, Pythons, Rabbit, Rabbit & Snake Sausage, Rabbits, Rachel Tate, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Pepper, Red Peppers, Rice, Rice Milk, Rigatoni, Rigatoni Pasta, Riggies, Ritual, Ritual Rum, Ritual Whiskey, Ritual Whisky, Roasted Salmon, Rose, Rose Flower, Rose Flowers, ROSÉ PARFAIT, Rose Petal, Rose Petals, Roses, Rum, Salad, Salads, Salmon, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sausage, Scott Simon, Shallot, Shallots, Simple Syrup, Sin City, Skin, Skins, Slaw, Sloppy Joe, Sloppy Joe Sandwich, Smash Burger, Smoked Honey, Snake, Snakes, Snap Pea, Snap Peas, Spicy Tot, Spicy Tots, Strawberries, Strawberry, Strawberry Chantilly, Strawberry Pico, Sugar, Sweet Pepper, Sweet Pepper Vin, Sweet Peppers, Syrup, Taco, Tacos, Tasso, Tasso Ham, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tempura, Tempura Green Bean, Tempura Green Beans, THREE BEAN SALAD, Three Rum Caramel, Toast, Toasted Baguette, Toasted Bread, Tomato, Tomato Cream, Tomatoes, Tonic, Tot, Tots, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vegas, Vegetable, Vegetables, Venison, VENISON TACO, VENISON TACOS, Vin, Vinaigrette, Vinegar, Vodka, whiskey, whisky, WHISKY SOUR, Wonton, Wontons, Xocolatl, Xocolatl Bitters, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yuzu, Zest, “WHISKEY” SOUR

October 26, 2019
6:30 PM
by: Uhockey

Partage, Las Vegas NV

Partage Mezcal Old Fashion – Mezcal, Green Chartreuse, Espelette Pepper Syrup, Peychaud’s Bitters, Star Anise Exotic Colada – Pineapple Juice, Orange Juice, Coconut, Mango Puree King Crab – Potato Mousse, Osetra Caviar, Fish Soup Jelly, Tuile, Peppers, Zucchini Goat Cheese … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Octopus, Partage, Pork, Truffle, Truffles Tagged 16oz Snake River Kurobuta Pork Chop, Acorn, Acorns, All spice, Allspice, Anise, Apple, Apple Gel, Apple Terrine, Apples, Applewood, Applewood Smoked 18oz Choice Grass Fed Rib Eye, Applewood Smoked Choice Grass Fed Rib Eye, Artichoke, Artichokes, Aspic, Baguette, balsamic, Balsamic and Honey Chunk, Balsamic and Honey Chunks, Balsamic Vinegar, Banana, Bananas, Beef, Beef Rib Eye, Bitters, Blossom, Blossoms, Bone, Bone Marrow, bones, Bourbon, Bourbon Vanilla, Bread, Broccoli, Broth, Brown Butter, Brown Butter Crisp, Brown Butter Crisps, Butter, Cake, Caper, Capers, Caramel, Caramelized Puff Pastry, Carrot, Carrots, Caviar, Celeriac, Celeriac Puree, Celery Root, Celery Root Puree, Chartreuse, Cheese, Chevre, Chevre Cheese, Chicken, Chicken Pate, Chickens, Chocolate, Chocolate Cake, Chocolate Macaron, Chocolate Macarons, Chocolate Praline, Chocolate Praline Sable, Chocolate Pralines, Choice Grass Fed Rib Eye, Chunk, Chunks, Cinnamon, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Compote, Confit, Confit Potato, Confit Potatoes, Cookie, Cookies, Corn, Cornichon, Cornichon Mousse, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crisp, Crisps, Croque, Croque Monsieur, Crust, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Duck Prosciutto, Ducks, Edible Gold, Edible Silver, Egg, Eggplant, Eggplants, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Pepper Syrup, Espelette Peppers, Espresso, Exotic Colada, Fennel, Fennel Compote, Fish, Fish Egg, Fish Eggs, Fish Soup, Fish Soup Jelly, Foie, Foie Gras, Foie Gras Crème Brulee, Food, Foodie, Garlic, Gel, Gelee, Ginger, Ginger bread, Ginger Chocolate Macaron, Ginger Macaron, Ginger Macarons, Goat Cheese, Gold, Gold Leaf, Granny Smith, Granny Smith Apple, Granny Smith Apple Gel, Granny Smith Apples, Granny Smiths, Grass Fed Rib Eye, Grass Fed Ribeye, Green Chartreuse, Green Onion, Green Onions, Green Peppercorn, Green Peppercorn and Acorn Salt Crust, Green Peppercorns, Herb, Herb and Sesame Crust, Herbs, Homemade Pain de Mie, Honey, Housemade Baguette, Ice, Ice Cream, Jelly, Juice, King Crab, King Crabs, Kurobuta, Kurobuta Pork, Kurobuta Pork Chop, La Banane, La Pomme, Las Vegas, Legume, Legumes, Lemon, Lemons, Liver, LV, Lychee, Lychee Ice Cream, Lychees, Macaron, Macarons, Madagascar Bourbon Vanilla, Madagascar Bourbon Vanilla Cream, Madagascar Vanilla, Mango, Mango Puree, Mangoes, Mangos, Marrow, Mezcal, Mezcal Old Fashion, Michael Uzmann, Mignardise, Mignardises, Mocktail, Mocktails, Mousse, Mushroom, Mushrooms, Nevada, Nicolas Kalpokdjian, NV, Octopus, Oil, Old Fashion, Onion, Onion Puree, Onions, Orange, Orange Juice, Oranges, Osetra, Osetra Caviar, Ox, Ox tail, Oxtail, Oxtail Croque Monsieur, Oyster, Oyster Sauce, Oysters, Pain, Pain de Mie, Parsley, Partage, Pastries, Pastry, Pate, Pate en Croute, Pea, Pear, Pear Gelee, Pears, Peas, Pepper, Peppercorn, Peppercorns, Peppers, Petit Four, Petit Fours, Peychaud's, Peychaud's Bitters, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pineapple, Pineapple Juice, Pineapples, Pop Corn, Popcorn, Popcorn Siphon, Pork, Pork Chop, Potato, Potato Mousse, Potatoes, Praline, Pralines, Prosciutto, Puff Pastry, Puree, Purple Potato, Purple Potato Shell, Purple Potatoes, Ratatouille, Red Onion, Red Onion and Balsamic Compote, Red Onions, Rib Eye, Rib Eye Steak, Ribeye, Ribeye Steak, Rosemary, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salt Caramel, Salt Caramel Ice Cream, Salt Crust, Salted Butter, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shell, Silver, Silver Leaf, Sin City, Siphon, Snake River, Snake River Kurobuta Pork Chop, Snake River Pork, Soup, Soy, Soy Sauce, Spring Mountain, Squash, Squash Blossom, Squash Blossom Tempura, Squash Blossoms, Star Anise, Steak, Sugar, Syrup, Tempura, Terrine, Tian, Tian de Legumes, Toast, Tomato, Tomatoes, Tomatos, Truffle, Truffle Oil, Truffles, Tuile, Turnip, Turnips, Vanilla, Vanilla Cream, Vegas, Vegetable, Vegetable Broth, Vegetables, Vincent Pellerin, Vinegar, White Chocolate, White Chocolate Cream, Yuri Szarzewski, Zucchini, Zucchini and Eggplant Confit

August 11, 2019
5:00 PM
by: Uhockey

Nightshade, Los Angeles CA

Nightshade Carrot, Tangerine, Citrus, Ancho Grenadine, Pineapple Mousse Tom Yum Chicharron, Coconut Dip, Smoked Trout Roe Koshihikari Rice Congee, XO Sauce, Crispy Shallots, Pork Floss Roasted Potatoes, Strawberry Mole, Seeded Granola Tamarind Glazed Baby Carrots, Toasted Coconut, Carrot Top Emulsion … Continue reading →

Posted in California, Dessert, Food, Ice Cream, Lobster, Los Angeles, Nightshade, Pork, Vacation Tagged 5-Spice, Agnolotti, Agnolotti Pasta, Almond, Almond Sorbet, Almonds, Ancho, Ancho Bitters, Ancho Grenadine, Ancho Pepper, Ancho Peppers, Anchos, Ash, Baby Carrot, Baby Carrots, Bitters, Black Vinegar, Bread, Brentwood Corn, Brentwood Corn Agnolotti, Butter, CA, Cake, Cakes, California, Cantonese Curry, Carrot, Carrot Top, Carrot Top Emulsion, Carrot Tops, Carrots, Cheese, Cherries, Cherry, Cherry Sorbet, Chia, Chia Seed, Chia Seeds, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chocolate, Citrus, Coconut, Coconut Dip, Coconut Lime Granita, Coconut Mousse, Coconuts, Cola, Congee, Corn, Corn Agnolotti, Cream, Crispy Meringue, Crispy Shallot, Crispy Shallots, Cucumber, Cucumbers, Curry, Dessert, Desserts, Dip, Dressing, DTLA, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Five Spice, Floss, Food, Foodie, Granita, Granola, Grenadine, Gwaimei, Gwaimei Dressing, Harry's Berries, Harry’s, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Ice, Ice Cream, Koshihikari Rice, Koshihikari Rice Congee, LA, Lasagna, Lemon, Lemongrass, Lemons, Lime, Limes, Lobster, Lobster Sauce, Lobsters, Los Angeles, Mandarin, Mandarin Ice, Mandarin Ice Cream, Mandarin Orange, Mandarin Oranges, Mandarins, Mapo Tofu, Max Boonthanakit, Mei Lin, Meringue, Meringues, Michael Uzmann, Mocktail, Mocktails, Mole, Mousse, Nata de Coco, Nightshade, Oil, Orange, Oranges, Pasta, Pastries, Pastry, Pepper, Peppers, Persian Cucumber, Persian Cucumbers, Pig, Pig Skin, Pig Skins, Pineapple, Pineapple Mousse, Pineapples, Pork, Pork Floss, Pork Ragu, Pork Rind, Pork Rinds, Pork Schnitzel, Potato, Potatoes, Prickly Ash, Ragu, Rice, Rice Congee, Roasted Potato, Roasted Potatoes, Roe, Sauce, Schnitzel, Seed, Seeded Granola, Seeds, Shallot, Shallots, Shiso, Shiso Oil, Shrimp, Shrimp Paste, Shrimp Toast, Shrimps, Silken Tofu, Silkened Tofu, Skin, Skins, Smoked Trout Roe, Soft & Crispy Meringue, Soft Meringue, Sorbet, Strawberries, Strawberry, Strawberry Mole, Sugar, Tamarind, Tamarind Glazed Baby Carrot, Tamarind Glazed Baby Carrots, Tangerine, Tangerines, Toast, Toasted Coconut, Toasted Coconuts, Tofu, Tofu Cream, Tom Yum, Tom Yum Chicharron, Tomato, Tomatoes, Travel, Trout, Trout Roe, Vacation, Vanilla, Vinegar, XO, XO Sauce, Yolk, Yolks

July 24, 2019
5:45 PM
by: Uhockey

NoMad Bar and NoMad Restaurant, Las Vegas NV

NoMad Bar Peter Piper – Pineapple, Black Pepper, Passion Fruit, Lime, White Balsamic Gingered-Ale – Ginger, Lime, Demerara, Sparkling Mineral Water Salmon Rillettes, Fines Herbes, Lemon, Toasted Bread Black Truffle Tart, Parmesan Cheese, Crème Fraiche, Mascarpone Cheese Dry-Aged Beef Burger, … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, NoMad, NoMad Bar, NoMad Hotel Las Vegas, NoMad Las Vegas, NoMad Restaurant, Pork, Truffle, Truffles Tagged Bacon, Bacon-Wrapped Hot Dog, Baked Potato “Dumont”, Baked Potatoes, balsamic, Balsamic Vinegar, Bean, Beans, Beef, Beef Hot Dog, Black Pepper, Black Peppers, Black Truffle, Black Truffle Mayo, Black Truffle Mayonnaise, Black Truffle Tart, Black Truffles, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Bun, Brioche Stuffing, Brittle, Brown Butter, Bun, Burger, Burgers, Butter, Cake, Cakes, Caramel, Carrot, Carrot Cake, Carrots, Celery, Celery Relish, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecakes, Cherries, Cherry, Cherry Variations, Chicken Strip, Chicken Strips, Chickens, Chili, Chili Lime Yogurt, Chili Pepper, Chili Peppers, Chilis, Christian Dinello, Cinnamon, Cookie, Cookies, Corn, Cow, Cows, Cracker, Crackers, Cream, Cream Cheese, Creamed Corn, Creme, Crème Fraiche, Crumble, Crumbles, Crust, Daniel Humm, Dark Meat, Dark Meat Fricasse, Demerara, Dessert, Desserts, Dry-Aged Beef, Dry-Aged Beef Burger, Duck, Duck Liver, endoedibles, Fines Herbes, Fines Herbs, Fish, Flatbread, Flatbreads, Foie, Foie Gras, Foie Gras Black Truffle Brioche Stuffing, Foie Gras Torchon, Food, Foodie, Fricasse, Fried Chicken, Fried Chicken Strip, Fried Chicken Strips, Frosting, Ginger, Ginger Ale, Gingered-Ale, Graham, Graham Cracker, Graham Cracker Crumble, Graham Crackers, Grahams, Griddled Brioche Bun, Gruyere, Gruyere Cheese, Gruyere Cheese Popover, Gruyere Cheese Popovers, Hamburger, Hamburgers, Honey, Honey-Oat Shortbread, Hot Dog, House Pickle, House Pickles, Humm Dog, Ice Cream, Icing, Japanese Cheese Cake, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Lime, Limes, Liver, LV, Make It Nice, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Meat, Michael Uzmann, Milk, Milk & Honey, Milk Ice Cream, Mineral Water, Miso, Miso Mustard, Mocktail, Mocktails, mustard, Mustard Seeds, Mustard-Brown Butter Vinaigrette, Nevada, NoMad, NoMad Bar, NoMad Hotel, NoMad Hotel Las Vegas, NoMad Las Vegas, NoMad Restaurant, Nomad Roast Chicken, Nomad’s Roast Chicken, NV, Oat, Oatmeal, Oats, Onion, Onion Relish, Onions, Parmesan, Parmesan Cheese, Passion Fruit, Passionfruit, Pastries, Pastry, Patty, Pepper, Peppers, Peter Piper, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pig, Pineapple, Pineapple Sherbet, Pineapples, Popover, Popovers, Pork, Potato, Potatoes, Raisin, Raisins, Relish, Rillette, Rillettes, Roast Chicken, Salad, Salads, Salmon, Salmon Fish, Salmon Rillettes, Salt, Salted Butter, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seeds, Sherbet, Short Bread, Shortbread, Sin City, Sparkling Mineral Water, Sparkling Water, Special Sauce, Stuffing, Sugar, Summer Bean, Summer Bean Salad, Summer Beans, Summer Truffle, Summer Truffles, Tart, Tarts, The Humm Dog, Thigh, Thighs, Thyme, Toast, Toasted Bread, Torchon, Truffle, Truffles, Tuber melanosporum, Vanilla, Vegas, Vinaigrette, Vinegar, Walnut, Walnuts, White Balsamic, White Balsamic Vinegar, Will Guidara, Wing, Wings, Yogurt

February 16, 2019
6:30 PM
by: Uhockey

Hakkasan [2,] Las Vegas NV

Hakkasan Restaurant Grilled Pork Ribs with Sweet Plum and Chinese Clove Crispy Duck Salad with Pomelo, Pomegranate, Pine Nut and Lotus Root Jewel of Jalisco – Avion 44 Extra Anejo Tequila, Fino Sherry, Contratto Bianco, Zirbenz Stone Pine Liqueur, Oaxacan … Continue reading →

Posted in Dessert, Food, Hakkasan, Hakkasan Restaurant, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, pancake, Pancakes, Pork Tagged Agave, Agave Syrup, Aril, Avion, Avion 44, Avion 44 Extra Anejo, Avion 44 Extra Anejo Tequila, Bean, Beans, Beef, Beef Ribeye, Beef Ribeye Steak, Bitters, Black Pepper, Black Pepper Beef Ribeye, Black Peppers, Blood Orange, Blood Oranges, Bok Choy, Bread, Bulb, Bulbs, Cake, Cakes, Campari, Chamomile, Chamomile Tea, Chartreuse, Chicken, Chicken and Salted Fish Fried Rice, Chilean Sea Bass, Chilean Seabass, Chili, Chili Pepper, Chili Peppers, Chilis, Chinese Chive Dumpling, Chinese Chive Dumplings, Chinese Clove, Chinese Cloves, Chive, Chive Dumplings, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Decadence Cake, Chocolate Marquise, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Confit, Contratto, Contratto Bianco, Cookie, Cookies, Cow, Cows, Cream, Cremeux, Crispy Duck Salad, Cucumber, Cucumbers, Dark Chocolate, Dark Chocolate Macaron, Dessert, Desserts, Dim Sum, Dry Chili, Dry Chili Pepper, Dry Chili Peppers, Dry Chilis, Duck, Duck Confit, Duck Salad, Dumpling, Dumplings, Elderflower, Elderflowers, endoedibles, Fallen Sovereign, Fino Sherry, Fino Sherry Wine, Fish, Food, Foodie, Fortaleza Reposado, Fortaleza Reposado Tequila, French Bean, French Beans, Fried Rice, Garlic, Ginger, Granny Smith, Granny Smith Apple, Granny Smith Apples, Grapefruit, Grapefruit Bitter, Grapefruit Bitters, Grapefruits, Grilled Pork Rib, Grilled Pork Ribs, Grilled Pork Ribs with Sweet Plum and Chinese Clove, Habanero, Habanero and Pink Peppercorn-infused Yellow Chartreuse, Habanero Pepper, Habanero Peppers, Habaneros, Hakka Steamed Dim Sum Platter, Hakkasan, Hakkasan Restaurant, Haku, Haku Vodka, Har Gau, Har Gow, Ho Chee Boon, Hoisin, Hoisin Sauce, Honey, Ice Cream, Jewel of Jalisco, La Esmeralda, Las Vegas, Lemon, Lemons, Lillies, Lilly, Lilly Bulb, Lilly Bulbs, Liqueur, Lotus, Lotus Root, LV, Lychee, Lychee Macaron, Macaron, Macarons, Marquise, Merlot, Merlot Wine, MGM, MGM Grand, Michael Uzmann, Milk Chocolate, Mocktail, Mocktails, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oaxacan Old Fashioned Syrup, Old Fashioned Syrup, Olive, Olives, Onion, Onions, Orange, Oranges, Pak Choi, Pancake, Pancakes, Passion Fruit, Passion Fruit Milk Chocolate Macaron, Passionfruit, Pastries, Pastry, Peking Duck, Pepper, Peppercorn, Peppercorns, Peppers, Pig, Pine Nut, Pine Nuts, Píng Jìng, Pink Peppercorn, Pink Peppercorns, Plum, Plums, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomelo, Pomelos, Pork, Pork Rib, Pork Ribs, Prawn, Prawn and Chicken with Pak Choi Dumpling, Prawns, Preserved Olive, Preserved Olives, Raspberries, Raspberry, Raspberry Chocolate Marquise, Raspberry Macaron, Raspberry Sorbet, Rib, Ribeye, Ribeye Steak, Ribs, Rice, Rice Noodle, Rice Noodles, Roasted Chilean Sea Bass, Roasted Chilean Seabass, Roasted Chilean Seabass with Honey, Root, Roots, Salad, Salads, Salt, Salted Fish, Sauce, Scallion, Scallions, Scallop, Scallop Shumai, Scallop Siu mai, Scallops, Sea Bass, Seabass, Sherry, Sherry Wine, Shumai, Sin City, Sinful Chocolate, Siu Mai, Soda, Sorbet, Steak, Steamed Dim Sum, Steamed Dim Sum Platter, Stir-fry Black Pepper Beef Ribeye, Stir-fry French Bean, Stir-fry French Beans, Stone Pine, Stone Pine Liqueur, Sugar, Sweet Plum, Sweet Plums, Syrup, Tea, Tequila, The Vanishing Lady, Timut, Timut Chocolate, Timut La Esmeralda Crémeux, Timut Raspberry Sorbet, Vanilla, Vanilla Liqueur, Vegas, Vodka, Watermelon, Watermelons, Wine, Yellow Chartreuse, Yuzu, Yuzu Soda, Zirbenz, Zirbenz Stone Pine Liqueur

March 17, 2018
6:30 PM
by: Uhockey

Le Cirque [15,] Las Vegas NV

Le Cirque Mocktail #1 – Passionfruit, Guava, Mango, Soda / Mocktail #2 – Passionfruit, Coconut Sorbet, Raspberry, Soda Curious George – Casamigos Tequila, Monin Ginger Liqueur, Liquor 43, Fresh Lime and Sour, Jalapeno Salt Rim Lychees and Pearls – Beluga … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged Alan Mardonovich, Apple, Apple Butter, Apples, Asparagus, Avocado, Avocados, Bacon, Baguette, Beef, Beef Cheek, Beef Cheeks, Bellagio, Beluga Gold Vodka, Billy Maldonado, Birthday Cake, Bisque, Black Currant, Black Currant Sauce, Black Currants, Black Tie Scallop, Black Trumpet Mushrooms, Blood Orange, Blood Oranges, Bone Marrow, Bread, Bread Basket, Brick, Brick Dough, Brioche, Butter, Cacao, Cacao Butter, Cake, Carrot, Carrots, Casamigos Tequila, Cassis, Cassis Sauce, Caviar, Chartreuse, Chartreuse Glazed Foie Gras, Cheese, Cheese-Bacon Bread, Chicken, Chive, Chive Oil, Chives, Chocolate, Chocolate Souffle, Chocolates, Classic Vacherin for Two, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cookie, Cookies, Cow, Cream, Creme Anglaise, Crème Fraiche, Crème Fraiche Ice Cream, Crispy Tapioca, Cucumber, Cucumbers, Curious George, Currant, Currants, Dessert, Desserts, Double Espresso, Dover Sole, Duck, Egg, Eggs, endoedibles, Espresso, Exotic Fruit, feta, Feta Cheese, Fish, Foie, Foie Gras, Food, Foodie, Frozen Raspberry, Fruit, Ginger, Ginger Sauce, Grand Marnier, Grand Marnier Soufflé, Grapefruit, Grapefruits, Green Asparagus, Guava, Guimauve, Hamachi, Honey, Honey-Ginger Glaze, Ice, Ice Cream, Ivo Angelov, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Salt Rim, Jalapenos, Jidori Chicken, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lime, Limes, Liquor 43, Liver, Lobster, Lobster Bisque, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Maltaise, Mango, Mangos, Marshmallow, Marshmallows, Meringue, Michael Uzmann, Micro-Root Vegetables, Mocktail, Mocktails, Monin Ginger Liqueur, Monin Lavender Liqueur, Morel, Morels, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Oil, Orange, Oranges, Osetra, Osetra Caviar, Ossetra, Ossetra Caviar, Oyster, Oyster Concasse, Oysters, Parfait, Passion Fruit, Passionfruit, Pastries, Pastry, Pepper, Peppers, Perigord Black Truffles, Perigourdine, Perigourdine Sauce, Pig, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pistachio, Pistachios, Pork, Raspberries, Raspberry, Rosemary, Rosemary-Feta Bread, Sable, Salt, Salted Butter, Sauce, Sauce Maltaise, Sauce Perigourdine, Scallop, Scallops, Sea Urchin, Sea Urchin Stuffed Bone Marrow, Seaweed, Sin City, Soda, Sole, Sorbet, Sorrel, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Parfait, Surf and Turf, Sweetbread, Sweetbreads, Tapioca, Tasting Menu, Tequila, Tropical Sauce, Truffle, Truffles, Turnip, Turnips, Uni, Uni Crusted Dover Sole, Uni Emulsion, Unsalted Butter, Urchin, Vacherin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Veal, Veal Cheek, Veal Cheeks, Veal Sweetbread, Vegas, Vodka, White Asparagus, White Chocolate, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Sauce, Yellowtail, Yuzu, Yuzu Glazed Hamachi

March 3, 2018
12:30 PM
by: Uhockey

ÁmaZ, Lima PE

ÁmaZ Copoazu, Naranja Coffee, Ungurahui, Haba Tonka Yucca Bread, Tostones and Casabe – Wild Yucca Juice, Cocona Salsa Churos Pishpirones – Wild Giant Amazonian Snails, Turmeric, Chorizo, Spicy Chili Peppers Wild Boar Empanadas – Yucca Empanadas, Wild Boar Stew, Wild … Continue reading →

Posted in ÁmaZ, Amaz, ÁmaZ Miraflores, AmaZ Miraflores, Bread Basket, Coffee, Dessert, Food, Ice Cream, Lima, Miraflores, Peru, Pork, Vacation Tagged Acai, Acai-Cacao Cahuana, ÁmaZ, ÁmaZ Miraflores, Amazon, Amazonian Lime, Amazonian Lime Pie, Amazonian Limes, Amazonian Snail, Amazonian Snails, Beef, Bijao, Bijao Leaf, Bread, Bread Basket, Brittle, Butter, Cacao, Casabe, Cebiche, Ceviche, Ceviche Amaz Style, Charapita, Charapita Chili Pepper, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chorizo, Choux, Churos Pishpirones, Cocoa, Cocona, Cocona Salsa, Coffee, Cooked Plantains, Copoazu, Cow, Cream, Creme Brulee, Crust, Dark Chocolate, Dessert, Desserts, Duck, Empanada, Empanadas, endoedibles, Fish, Flour, Food, Foodie, Giant Snail, Giant Snails, Haba Tonka, Ice, Ice Cream, Juice, Leche de Tigre, Lima, Lime, Lime Cream, Lime Crème Brulee, Lime Segments, Limes, Lomo Saltado, Macambo, Macambo Brittle, Macambo Brittle Ice Cream, Macambo Ice Cream, Macambo Profiteroles, Michael Uzmann, Milk, Miraflores, Mocktail, Mocktails, Naranja, Onion, Onions, Orange, Oranges, Pastries, Pastry, Pate a Choux, Pate de Choux, Pe, Pedro Miguel Schiaffino, Peepper, Peking Duck Juane, Peppers, Peru, Pie, Pig, Plantain, Plantains, Plum, Plum Sauce, Plums, Pork, Profiteroles, Red Onion, Red Onions, Refried Plantains, Rice, Roasted Duck, Salsa, Smoked Pork, Snail, Snails, Snakefish, Soy, Soy Sauce, Soy-Plum Sauce, Spicy Chili Peppers, Spicy Chorizo, Stew, Stir fry, Stir-fried Beef, Sugar, Sweet Chili Peppers, Tapioca, Tiger Milk, Tigers Milk, Tomato, Tomatoes, Tonka Bean, Tostones, Travel, Turmeric, Ungurahui, Vacation, Vanilla, Wild Boar, Wild Boar Empanadas, Wild Boar Stew, Wild Giant Amazonian Snails, Wild Yucca, Wild Yucca Juice, Yucca, Yucca Bread, Yucca Empanadas, Yucca Juice

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