Tag Archives: Affogato

June 15, 2024
2:01 PM
by: Uhockey

Humphry Slocombe, Berkeley CA

Humphry Slocombe Cinnamon Roll Ice Cream Boozy Affogato – 2 shots Espresso, Secret Breakfast Ice Cream, Bourbon Caramel Having first tasted Humphry Slocombe in 2009 while visiting San Francisco it was exciting to learn the brand has since expanded to … Continue reading →

Posted in Berkeley, Breakfast, California, Coffee, Dessert, Food, Humphry Slocombe, Humphry Slocombe Berkeley, Ice Cream, San Francisco, Vacation Tagged 2 shots Espresso, Affogato, Berkeley, Boozy Affogato, Bourbon, Bourbon Caramel, Butter, CA, California, Caramel, Cereal, Cinnamon, Cinnamon Roll, Cinnamon Roll Ice Cream, Coffee, Cream, Dessert, Desserts, endoedibles, Espresso, Food, Foodie, Grape Nut, Grape Nuts, Humphry Slocombe, Humphry Slocombe Berkeley, Ice Cream, Jake Godby, Michael Uzmann, Milk, Rum, Sample, Samples, San Francisco, Sean Vahey, Secret Breakfast, Secret Breakfast Ice Cream, Sugar, Travel, Vacation, Vanilla

August 22, 2023
6:00 PM
by: Uhockey

1228 Main [2,] Las Vegas NV

1228 Main Chef’s Selection of House Made Bread – Cherry Walnut Bread, Pumpernickel Bread, San Francisco Sourdough Bread, Multi-Seed Rye Bread Green Garlic Butter, Melted Leeks, Chive Oil Sheep’s Milk Ricotta, Tuscan Olive Oil, Red Pepper Relish Chicken Foie Mousse, … Continue reading →

Posted in 1228 Main, 1228 Main LV, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged 1228 Main, 1228 Main LV, Affogato, Agnolotti, Agnolotti Pasta, Aioli, Alexander Huizar, Almond, Almonds, Baguette, Baguettes, balsamic, Balsamic Vinegar, Basil, Beef, Beef Tartare, Belly, Berries, Berry, Berry Crostata, Biscuit, Biscuits, Blueberries, Blueberry, Bread, Brown Butter, Burrata, Burrata Cheese, Butter, Butter Cake, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, c, Cabbage, Cabbage Slaw, Cake, Cakes, Calamari, California Olive Oil, Caper, Caper Herb Remoulade, Capers, Caprese, Caprese Salad, Caramel, Caramel Sauce, Carrot, Carrots, Cheese, Chef's Selection of House Made Bread, Cherries, Cherry, Cherry Walnut Bread, Chicken, Chicken Foie Mousse, Chicken Liver, Chicken Pot Pie, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chive Oil, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Ganache, Cinnamon, Coffee, Cole Slaw, Coleslaw, Confectioner's Sugar, Confit, Cookie, Cookies, Cow, Cows, Cream, Creme, Crème Fraiche, Crisp Basil, Crispy Potato, Crispy Potatoes, Crostata, Dark Chocolate, Dark Chocolate Ganache, David Robins, Dessert, Desserts, Dijon, Dijon Mustard, Double Espresso, Double Espresso on Ice, Duck, Duck Confit, Duck Confit Rillettes, Duck Liver, Duck Rillette, Duck Rillettes, Ducks, Dustin Lewandowski, endoedibles, Espresso, Farmer's Cheese Agnolotti, Farmer’s Cheese, Fish, Flourless Chocolate Cake, Foie, Foie Gras, Food, Foodie, Frog's Hollow Peach Mostarda, Frog’s Hollow Farm Peach, Frog’s Hollow Farm Peaches, Frog’s Hollow Peach, Frog’s Hollow Peaches, Frosting, Ganache, Garlic, Garlic Aioli, Garlic Chili-Almond Salsa Matcha, Green Garlic Butter, Greens, Hand cut Steak, Hand-cut Steak Tartare, Handcut Steak Tartare, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomato Vinaigrette, Heirloom Tomatoes, Herb, Herbs, House Made Bread, House Made Puff Pastry, House-Made Vanilla Ice Cream, Housemade Rye Bread, Ice, Ice Cream, Kamel Guechida, Las Vegas, Leek, Leeks, Lettuce, Lime, Lime Zest, Limes, Liver, Local Greens, LV, Marinated Heirloom Tomato Salad, Market Berries, Market Berry, Market Berry Crostata, Melted Leeks, Michael Uzmann, Milk, Mousse, Multi-Seed Rye, Multi-Seed Rye Bread, mustard, Nevada, Noodle, Noodles, NV, Oat, Oatmeal, Oats, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pacific Snapper, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pea, Peach, Peach Mostarda, Peaches, Peas, Pepper, Peppers, Petite Sorrel, Pie, Pig, Pineapple, Pineapple Butter Cake, Pineapples, Pork, Pork Belly, Port, Port Wine, Port Wine Syrup, Pot Pie, Potato, Potatoes, Powdered Sugar, Prime Beef, Puff Pastry, Pumpernickel, Pumpernickel bread, Raspberries, Raspberry, Red Onion, Red Onions, Red Pepper, Red Pepper Relish, Red Peppers, Relish, Remoulade, Ricotta, Ricotta Cheese, Rillette, Rillettes, Rye, Salad, Salads, Salsa, Salsa Matcha, Salt, San Francisco Sourdough Bread, Sauce, Sauteed Pacific Snapper, Sea Salt, Sébastien Polycarpe, Sebastien's Butter, Sebastien's Butter made from Strauss Cream and Sea Salt, Seed, Seeds, Sheep's Milk, Sheep’s Milk Ricotta, Shrimp, Shrimp Tempura, Shrimps, Sin City, Snapper, Snapper Fish, Sorrel, Sourdough, Sourdough Baguette, Sourdough Bread, Sous Vide Pork Belly, Spicy Hand cut Steak Tartare, Spicy Handcut Steak Tartare, Squash, Squid, Steak, Strauss, Strauss Cream, Strawberries, Strawberry, Sugar, Summer Squash, Syrup, Tart Cherries, Tart Cherry, Tartare, Tempura, Thyme, Toast, Toasted Baguette, Toasted Hazelnut, Toasted Hazelnuts, Toasted Sourdough Baguette, Tomato, Tomato Salad, Tomato Vinaigrette, Tomatoes, Truffle, Truffle Thyme Veloute, Truffled Chicken Pot Pie, Truffles, Tuscan Olive Oil, Vanilla, Vanilla Ice Cream, Vegas, Veloute, Vinaigrette, Vinegar, Walnut, Walnuts, Whipped Burrata, Whipped Burrata Cheese, Whipped Crème Fraiche, Wine, Wolfgang Puck, Zest, Zucchini, Zucchini Squash

August 13, 2020
5:30 PM
by: Uhockey

Monzú Italian Oven + Bar, Las Vegas NV

Monzú Italian Oven + Bar Squash Blossoms – Ricotta, Mint, Pecorino Polpettine – Meatballs, Lemon Leaf, Pecorino Olive Ascolane – Mixed Meat and Soffritto stuffed Green Olives Aspic di Pomodoro con Fettunta – Heirloom Tomato Aspic, Grilled Bread, Sweet Basil, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Monzu, Monzú, Monzú Italian Oven + Bar, Nevada, Pizza, Pizzeria Monzú, Pork, Tiramisu Tagged Aceto Balsamico, Aceto Balsamico Manodori, Aceto Manodori, Affogato, Americano, Anchovies, Anchovy, Artisanal Sourdough Bread, Artisanal Sourdough Bread Tasting, Arugula, Aspic, Aspic di Pomodoro con Fettunta, balsamic, Balsamic Vinegar, Balsamico, Basil, Bechamel, Béchamel Sauce, Beef, Bleu Cheese, Blossom, Blossoms, Blue Cheese, Borage, Borage Flower, Borage Flowers, Bread, Butter, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Calabrian Sausage, Cheese, Chocolate, Cinnamon, Citrus, Citrus Curd, Cocoa, Cocoa Sable, Cocoa Sable Cookie, Cocoa Sable Cookies, Cocoa Sable ‘Gelato’, Cocoa Sables, Coffee, Coffee Tuile, Cookie, Cookies, Corn, Corn Crema, Cow, Cows, Cream, Crema, Crepe, Crepe Lasagna, Crespelle, Crespelle al Forno, Cultured Butter, Curd, Currant, Currants, Dark Chocolate, Date, Date Cream, Dates, Dessert, Desserts, Double Espresso, Egg, Eggplant, Eggplant Roulade, Eggplants, Eggs, endoedibles, Espresso, Fennel, Filling, Fish, Flower, Flowers, Foam, Food, Foodie, Garlic, Gelato, Gelee, Gio Mauro, Giovanni "Gio" Mauro, Giovanni Mauro, Gorgonzola, Gorgonzola Cheese, Granita, Granita di Anguria, Green Olive, Green Olives, Grilled Bread, Grilled Radicchio, Grilled Radicchio & Mascarpone Filling, Heirloom Tomato, Heirloom Tomato Aspic, Heirloom Tomatoes, Honey, Ice, Ice Cream, Iced Americano, Involtini di Pesce Spada e Melanzane, Las Vegas, Lasagna, Lemon, Lemon Cake, Lemon Crema, Lemon Curd, Lemon Leaf, Lemon Leaves, Lemons, LV, Manodori, Mascarpone, Mascarpone Cheese, Mascarpone Filling, Meat, Meat Sauce, Meatball, Meatballs, Melon, Melons, Michael Uzmann, Mint, Mints, Mixed Meat and Soffritto stuffed Green Olives, Monzú, Monzú Artisanal Sourdough Bread Tasting, Monzú Italian Oven + Bar, Mozzarella, Mozzarella Cheese, Mussel, Mussels, N'duja, Nevada, Nicholas Forte, Nick Forte, Nicole Brisson, Nora Mauro, NV, N’duja Sausage, Oil, Olive, Olive Ascolane, Olive Oil, Olive Oil Cake, Olive Oil Gelee, Olives, Onion, Onions, Orange, Orange Butter, Orange Zest, Oranges, Pasta, Pastries, Pastry, Pea, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Pistachio, Pistachios, Pizza, Pizzeria Monzu, Polpettine, Pomodoro, Pomodoro Sauce, Pork, Prosciutto, Prosciutto di Parma, Radicchio, Ravioli, Ravioli con Radicchio, Ravioli Pasta, Ricotta, Ricotta Cheese, Rosemary, Roulade, Sable, Sable Cookie, Sable Cookies, Sables, Sauce, Sauce Bechamel, Sausage, Scamorza, Scamorza Cheese, Semifreddo, Semifreddo Affogato, Sfingi, Sfingi di San Giuseppe, Shaved Fennel, Shaved Ice, Sin City, Soffritto, Sourdough, Sourdough Bread, Spaghetti, Spaghetti alla Chittara, Spaghetti alla Chittara “Mare e Monti”, Spaghetti Pasta, Squash, Squash Blossom, Squash Blossoms, Squid Ink, Squid Ink Spaghetti, Sugar, Sweet Basil, Swordfish, Swordfish and Eggplant Roulade, Toast, Tomato, Tomatoes, Torta di Limone all’Olio d’Oliva, Tuile, Vanilla, Vanilla Mascarpone, Vegas, Vegas Meets Italy, Vegas Meets Italy Pizza, Vinegar, Walnut, Walnuts, Watermelon, Watermelon Foam, Watermelon Shaved Ice, Whipped Cream, Yeast, Zest, ‘Nduja Pizza

September 1, 2019
8:05 AM
by: Uhockey

Padoca do Mani, São Paulo BR

Padoca do Mani Affogato, Homemade Hazelnut Paste Corn and Pumpkin Empada Corn Brioche, Amazon Honey Creamy Cornmeal Cake Carrot Cake, Dulce de Leche, Candied Walnuts Although Helena Rizzo studied architecture in college her career took an unexpected turn in 1997, … Continue reading →

Posted in Brasil, Brazil, Bread Basket, Breakfast, Coffee, Cornbread, Dessert, Food, Helena Rizzo, Ice Cream, Padoca do Mani, São Paulo, Sao Paulo, Vacation Tagged Affogato, Amazon Honey, Brasil, Brazil, Bread, Brioche, Brioche Bread, Butter, Cake, Cakes, Candied Walnut, Candied Walnuts, Carrot, Carrot Cake, Carrots, Cheese, Coffee, Corn, Corn and Pumpkin Empada, Corn Bread, Corn Brioche, Corn Brioche Bread, Corn Cake, Cornbread, Cornmeal, Cornmeal Cake, Cream, Creamy Cornmeal Cake, Dessert, Desserts, Dulce de Leche, Empada, endoedibles, Food, Foodie, Hazelnut, Hazelnut Paste, Hazelnuts, Helena Rizzo, Homemade Hazelnut Paste, Honey, Ice Cream, Michael Uzmann, Nespresso, Nespresso Coffee, Nespresso Coffee Affogato, Padoca do Mani, Paste, Pastries, Pastry, Pumpkin, Pumpkins, São Paulo, Sugar, Sweet Corn, Travel, Vacation, Vanilla, Vanilla Ice Cream, Walnut, Walnuts

May 14, 2019
6:00 PM
by: Uhockey

La Strega, Las Vegas NV

La Strega Osetra and Colatura Crostini – Colatura Di Alici, Burrata, Lemon Zest, Chives Polpette – Beef & Veal, Fonduta, Tomato Bread Farroto – Roasted Mushrooms, Mascarpone, Chives Quattro Formaggi Calzone – Sage, Sea Salt, Local Honey Prosciutto Cotto Pizza … Continue reading →

Posted in Coffee, Dessert, Food, Ice Cream, Italian, La Strega, La Strega LV, La Strega Trattoria, Las Vegas, Nevada, Pizza, Pork, Trattoria La Strega Tagged Affogato, Aged Provolone, Aged Provolone Cheese, Artichoke, Artichokes, Beech, Beech Mushroom, Beech Mushrooms, Beef, Beef Cheek, Beef Cheeks, Betty Park, Black Olive, Black Olives, Boar, Bolognese, Bolognese Sauce, Bomba, Bombolini, Bombolinis, Bomboloni, Bombolonis, Braised Beef Cheek, Braised Beef Cheeks, Braised Escarole, Bread, Brioche, Bucatini, Bucatini Genovese, Bucatini Pasta, Budino, Burrata, Burrata Cheese, Butter, Calzone, Carrot, Carrots, Caviar, Celery, Cheek, Cheeks, Cheese, Cherries, Cherry, Chianti, Chianti Affogato, Chianti Wine, Chicken, Chicken alla Milanese, Chicken Milanese, Chickens, Chive, Chives, Chocolate, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Coconut, Coconut Budino, Coconut Pudding, Coconuts, Coffee, Colatura, Colatura Di Alici, Corn Meal, Cornmeal, Cow, Cows, Cream, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crispy Sage, Crostini, Dandelion, Dandelion Pesto, Dandelion Pesto Sauce, Dandelions, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, endoedibles, Escarole, Espresso, Farro, Farroto, Fish Egg, Fish Eggs, Fonduta, Food, Foodie, Fried Sage, Gelato, Gina Marinelli, Green Bean, Green Beans, Ham, Haricot Vert, Haricot Verts, Haricots Vert, Haricots Verts, Hazelnut, Hazelnuts, Honey, Ice, Ice Cream, La Strega, La Strega LV, La Strega Trattoria, Las Vegas, Lemon, Lemon Zest, Lemons, Lime, Lime Sugar, Limes, Local Honey, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Marinelli Polenta, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Meringue, Michael Uzmann, Milanese, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, N'duja, Nevada, Nut, Nutella, Nutella Mousse, Nuts, NV, Olive, Olives, Onion, Onions, Osetra, Osetra and Colatura Crostini, Osetra Caviar, Passion Fruit, Passion Fruit Meringue, Passionfruit, PassionFruit Meringue, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Pesto, Pesto Sauce, Pig, Pistachio, Pistachios, Pizza, Polenta, Pollo, Pollo alla Milanese, Pollo Milanese, Polpette, Polpettes, Pork, Potato, Potatoes, Prosciutto, Prosciutto Cotto, Prosciutto Cotto Pizza, Provolone, Provolone Cheese, Pudding, Quattro Formaggi, Quattro Formaggi Calzone, Red Wine, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Bolognese, Rigatoni Pasta, Roasted Mushroom, Roasted Mushrooms, Sage, Salsa, Salsa Verde, Salt, Sauce, Sea Salt, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shredded Coconut, Shredded Coconuts, Sin City, Stracci, Stracci Pasta, Sugar, Summerlin, Syrup, Taleggio, Taleggio Cheese, Toasted Coconut, Toasted Coconuts, Tomato, Tomato Bread, Tomato Sauce, Tomatoes, Trattoria La Strega, Vanilla, Vanilla Bean, Vanilla Bean Gelato, Vanilla Beans, Vanilla Gelato, Veal, Vegas, Wild Boar, Wild Mushroom, Wild Mushrooms, Wine, Wine Syrup, Zest

March 27, 2019
6:00 PM
by: Uhockey

Mordeo Boutique Wine Bar, Las Vegas NV

Mordeo Boutique Wine Bar Charcuterie Board – Oven Roasted Tomatoes, Piparra Peppers, Fig Jam, Dijon Mustard, Baguettes Soy Mirin Pulpo – Grilled Spanish Octopus, Fingerling Potatoes, Arugula, Tomatoes, Capers, Quinoa, Yuzu Dressing Grilled Nigerian U3 Prawns – Lobster Roe Butter, … Continue reading →

Posted in Bread Pudding, Coffee, Croissant, Croissants, Dessert, Food, Ice Cream, Las Vegas, Lobster, Mordeo, Mordeo Boutique Wine Bar, Nevada, Octopus, Pork Tagged 150 Day Dry Aged Creekstone Farms 42oz Tomahawk Steak, 150 Day Dry Aged Steak, 42oz Tomahawk Steak, Abuelita, Abuelita Chocolate, Abuelita Churro, Abuelita Churros, Affogato, Aioli, Arroz, Arugula, Baguette, Baguettes, Beef, Blood, Blood Sausage, Blue Cheese, Brava Potato, Brava Potatoes, Bread, Bread Pudding, Bresaola, Brie, Brown Butter, Butter, Cake, Cakes, Caper, Capers, Caramel, Caramel Flan, charcuterie, Charcuterie Board, Cheese, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chocolate, Churro, Churros, Cilantro, Cinco Jotas, Cinnamon, Cinnamon Sugar, Coffee, Confit, Cookie, Cookies, Cow, Cows, Cream, Creekstone Farms, Creekstone Farms Steak, Creme, Creme Anglaise, Croissant, Croissant Bread Pudding, Croissants, Custard, Dessert, Desserts, Dijon, Dijon Mustard, Dressing, Dry-Aged Steak, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fig, Fig Jam, Figs, Fingerling, Fingerling Potato, Fingerling Potatoes, Fingerlings, Flan, Food, Foodie, Garlic, Garlic Confit, Grilled Nigerian U3 Prawns, Grilled Prawn, Grilled Prawns, Grilled Spanish Octopus, Hongo, Hongos, Hongos Silvestres, Iberico de Bellota, Iberico Ham, Ice Cream, Jam, Jamon de Iberico, Jamon Iberico, Jamon Iberico de Bellota, Khai Vu, Las Vegas, Lemon, Lemons, Lime, Lime Zest, Limes, Lobster, Lobster Roe, Lobster Roe Butter, Lobsters, LV, Michael Uzmann, Mirin, Morcilla, Morcilla de Arroz, Morcilla Sausage, Mordeo, Mordeo Boutique Wine Bar, Mushroom, Mushrooms, mustard, Nevada, Nigerian Prawn, Nigerian Prawns, Nigerian U3 Prawn, Nigerian U3 Prawns, NV, Octopus, Oil, Onion, Onions, Oven Roasted Tomato, Oven Roasted Tomatoes, Pan, Pan con Tomate, Papas Bravas, Parsley, Pastries, Pastry, Patata Bravas, Patatas Bravas, Pear, Pears, Pepper, Peppers, Pig, Pimenton, Pimenton Aioli, Pimenton Pepper, Pimenton Peppers, Piparra, Piparra Pepper, Piparra Peppers, Piparras, Poached Pear, Poached Pears, Pork, Potato, Potato Bravas, Potatoes, Potatoes Bravas, Prawn, Prawns, Prosciutto, Pudding, Pulpo, Quinoa, Red Wine, Red Wine Reduction, Reduction, Rice, Roasted Garlic, Roasted Tomato, Roasted Tomatoes, Roe, Rosemary, Sake, Salami, Salt, Salumi, Sausage, Sausages, Sea Salt, Seed, Seeds, Sesame, Sesame Butter, Sesame Seed, Sesame Seeds, Sesame-Butter Cookie, Sesame-Butter Cookies, Sin City, Soy, Soy Mirin Pulpo, Spanish Octopus, Steak, Steaks, Sugar, Thyme, Tomahawk, Tomahawk Steak, Tomato, Tomatoes, Vanilla, Vanilla Ice Cream, Vegas, Vietnamese Coffee, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yuzu, Yuzu Dressing, Zest

November 14, 2018
5:20 PM
by: Uhockey

Masso Osteria, Las Vegas NV

Masso Osteria Salume and Smoked Mozzarella Stromboli – Eggplant Caponata, Roasted Garlic and Parmesan, Broccoli Rabe Pesto Bread Basket – Ciabatta, Fennel Whole Wheat, Green Olive Sourdough, Butter, Broccoli Rabe Pesto Roasted Butternut Squash Soup – Crema, Red Pepper Oil … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Masso Osteria, Nevada, Octopus, Pasta, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Affogato, Aioli, Anchovies, Anchovy, Apple, Apple Crostata, Apples, Asparagus, Avocado, Avocado Vinaigrette, Avocados, Bacon, Banana, Banana Pudding, Bananas, Basil, Beef, Bread, Bread Basket, Broccoli Rabe, Broccoli Rabe Pesto, Broccolini, Brown Butter, Brown Butter Crumble, Brussels Sprout, Brussels Sprouts, Budino, Burrata, Burrata Cheese, Butter, Butter Rum, Butter Rum Sauce, Butternut Squash, Butternut Squash Soup, Butterscotch, Butterscotch Cookie, Butterscotch Cookies, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Calamari, Calamari Ragu, Calvados, Calvados Gelato, Caponata, Caramel, Cardamom, Cheese, Chef’s Signature Sauce, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Stock, Chocolate, Chocolate Coffee Sauce, Christian Pollock, Ciabatta, Ciabatta Bread, Cinnamon, Cipollini Onion, Cipollini Onions, Coffee, Coffee Cardamom Gelato, Cookie, Cookie Crunch, Cookies, Corn Meal, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creamy Polenta, Creamy Polenta “Boscaiola”, Crema, Crispy Shallot, Crispy Shallots, Crumble, Dessert, Desserts, Double Espresso, Dressing, Eggplant, Eggplant Caponata, Eggplants, endoedibles, Espresso, Espresso Gelato, Fennel, Fennel Whole Wheat Bread, Food, Foodie, Frico, Garlic, Gelato, Gianduja, Gianduja Crumble, Gnudi, Green Olive, Green Olive Sourdough Bread, Green Olives, Green Onion, Green Onions, Guanciale, Harvest Apple Crostata, House Caesar Dressing, Ice, Ice Cream, Ink, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kale Parmesan, Kale Parmesan Salad, Kale& Salad, King Crab, King Crabs, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Little Gem Caesar, Little Gem Caesar Salad, Little Gem Lettucce, LV, Market Mushroom, Market Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Masso Osteria, Michael Uzmann, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Neonata, Nevada, New York Strip, NV, Octopus, Oil, Olive, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Frico, Parmigiana, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pasta Al Pomodoro, Pastries, Pastry, Pepper, Peppers, Pesto, Pickled Onion, pickled onions, Pickled Radish, Pickled Radishes, Pig, Pistachio, Pistachios, Polenta, Pomodoro, Pork, Potato, Potatoes, Preserved Truffle, Preserved Truffles, Primavera-style Vegetable, Primavera-style Vegetables, Pudding, Puree, Radish, Radishes, Ragu, Red Pepper, Red Pepper Oil, Red Peppers, Red Rock, Ricotta, Ricotta and Mascarpone Gnudi, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Butternut Squash Soup, Roasted Garlic, Roasted Garlic and Parmesan, Rum, Salad, Salads, Salt, Salted Caramel, Salted Caramel Budino, Salty Caramel, Salty Caramel Budino, Salume, Salume and Smoked Mozzarella Stromboli, Salumi, Sauce, Scott Conant, Shallot, Shallots, Signature Sauce, Sin City, Smoked Mozzarella Cheese, Smoked Potato, Smoked Potato Aioli, Smoked Potatoes, Soup, Sourdough, Sourdough Bread, Spicy Crab, Spicy King Crab, Squash, Squid, Squid Ink, Squid Ink Rigatoni, Squid Ink Tagliolini, Station Casinos, Steak, Sticky Toffee, Sticky Toffee Banana Pudding, Sticky Toffee Pudding, Stromboli, Sugar, Sunchoke, Sunchoke Puree, Sunchokes, Tagliata, Tagliata di Manzo, Tagliolini, Tasting Menu, Tiramisu, Tiramisu “Affogato”, Toffee, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Chop, Veal Chop “Parmigiana”, Vegas, Vegetable, Vegetables, Victor Rodriguez, Vinaigrette, Watercress, Wheat, Whipped Cream, Whole Wheat, Whole Wheat Bread, Wood Roasted Octopus, “Pizzaiolo”

February 17, 2018
6:30 PM
by: Uhockey

Metro Pizza on Sky Pointe [4,] Las Vegas NV

Metro Pizza Iced Tea House Bread, Butter Funky Chicken Wings – Garlic, Peppers, Aioli, Parmigiano, Garlic Bread Heart Shaped February Pizza – Mozzarella, Tomato Sauce, Pepperoni Sicilian Pie –Mozzarella, Tomato Sauce, Pepperoni / Meatball, Mozzarella, Garlic Oil, Pesto, Ricotta, Pickled … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Italian, Las Vegas, Metro Pizza, Metro Pizza Centennial, Metro Pizza Sky Pointe, Nevada, Pizza, Pork Tagged 86th Street Square Pie, Affogato, Aioli, Basil, Bread, Burrata, Burrata Cheese, Butter, Cake, Cakes, Caputo Americana, Caputo Americana Flour, Centennial, Cheesecake, Chicken, Chicken Wings, Chris Decker, Coconut, Coconut Gelato, Coconut Gelato Affogato, Coconuts, Cream, Cream Cheese, Dessert, Desserts, endoedibles, Food, Foodie, Funky Chicken Wings, Garlic, Garlic Bread, Garlic Oil, Gelato, Heart Shaped February Pizza, Heart Shaped Pizza, House Bread, Ice, Ice Cream, Iced Tea, John Arena, Las Vegas, Margherita Pie, Margherita Pizza, Meatball, Meatballs, Metro, Metro Pizza, Metro Pizza Centennial, Metro Pizza North, Metro Pizza on Sky Pointe, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, NV, Oil, Olive Oil, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pepper, Pepperoni, Pepperonis, Peppers, Pesto, Pickled Chiles, Pie, Pies, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pizza, Poppy Seed, Poppy Seeds, Red Velvet, Red Velvet Cake, Red Velvet Cheesecake, Ricotta, Ricotta Cheese, Rosemary, Seed, Seeds, Semolina, Serrano Chile, Serrano Chiles, Sicilian, Sicilian Pie, Sicilian Pizza, Sin City, Stella, Stella Pizza, Tea, Tipo Uno, Tipo Uno Flour, Tipo Uno-Caputo Americana Crust Margherita, Tomato, Tomato Sauce, Tomatoes, Valentine's Pizza, Vegas, Whipped Cream, Wings

July 6, 2017
6:13 PM
by: Uhockey

Neighbourhood Organic Pizza & Cocktails, Copenhagen DK

Neighbourhood Organic Pizza & Cocktails Root Vegetable Crisps with Tarragon Cream Cod Noisette Pizza with Beurre Noisette, Salted Potatoes, Salted Cod, Mascarpone, Fresh Dill, Rocket and Peppers Affogato – Vanilla Ice Cream, Salted Caramel, Candied Seeds, Espresso To anyone who … Continue reading →

Posted in Coffee, Copenhagen, Denmark, Dessert, Food, Ice Cream, Neighbourhood, Neighbourhood Organic Pizza, Neighbourhood Organic Pizza & Cocktails, Pizza, Vacation Tagged Affogato, Arugula, Caramel, Coffee, Copenhagen, CPH, Denmark, Dill, DK, Espresso, Granola, Ice Cream, Mascarpone, Neighbourhood, Neighbourhood Organic Pizza & Cocktails, Neighbourhood Pizza, Pizza, Potatoes, Salt Cod, Tarragon, Vanilla

Tag Archives: Affogato

Humphry Slocombe, Berkeley CA

Padoca do Mani, São Paulo BR

La Strega, Las Vegas NV

Metro Pizza on Sky Pointe [4,] Las Vegas NV

Neighbourhood Organic Pizza & Cocktails, Copenhagen DK

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