Tag Archives: Pickled Radish

December 10, 2023
6:07 PM
by: Uhockey

Fine Company [2,] Las Vegas NV

Fine Company 2021 Santa Barbara County Chardonnay Spiced Broccoli, Olive Oil Buttered Radishes, Black Lava Salt SALT & PEPPER FRIED SHRIMP – swarnadwipa spice, pickled sweet chilis, fennel salad, calabrian chili aioli CAVIAR PAPAS – crispy beef tallow potatoes, creme … Continue reading →

March 18, 2022
7:00 PM
by: Uhockey

Hiša Franko, Kobarid SI

Hiša Franko Bjana Brut Sparkling Wine White Asparagus, Truffle, Milk Skin, Buttermilk Powder / Beef Tongue Pastrami, Seaweed Crystal, Jalapeno, Watercress Impression of Charcuterie – Liver and Kale Bonbon, Pickled Radish with Beef Heart / Black Potato, Blood, Anchovies, Black … Continue reading →

Posted in Coffee, Dessert, Food, Gnocchi, Hisa Franko, Hiša Franko, Ice Cream, Kobarid, Pork, Slovenia, Tasting Menu, Truffle, Truffles, Vacation Tagged Ana Roš, Anchovies, Anchovy, Anchovy Fish, Apple, Apples, Apricot, Apricot Pit, Apricot Pits, Apricots, Asparagus, August Hay Crust, Bacon, Baked Potato, Baked Potatoes, Barley, Barley Flour, Barley Malt, Bean, Beans, Bee Pollen, Beef, Beef Heart, Beef Tongue, Beef Tongue Pastrami, Bees Wax, Beeswax, Beignet, Belly, Bjana, Bjana Brut Sparkling Wine, Black Pine Nut, Black Pine Nuts, Black Potato, Black Potatoes, Blood, Bon Bon, BonBon, Bone Marrow, Bread, Broth, Brut, Brut Sparkling Wine, Butter, Butter Milk, Buttermilk, Buttermilk Powder, Cabbage, Cacao, Cacao Nib, Cacao Nib Tempeh, Cacao Nibs, Calamari, Caramelized Potato, Caramelized Potatoes, Carrot, Carrot Kebab, Carrots, Chawanmushi, Cheese, Cheese Fondue, Cheese Water, Cheese Water Mochi, Cheese Water Mochi filled with Caramelized Potato, Chick weed, Chick weeds, Chickweed, Chickweeds, Chive, Chives, Chocolate, Cocoa, Coffee, Consomme, Cookie, Cookies, Corn Beignet, Corn Beignets, Corn Tortilla, Corn Tortillas, Cornmeal, Cottage Cheese, Cow, Cows, Cream, Cress, Crispy Potato, Crispy Potatoes, Cultured Butter, Cultured Butter with Lovage and Horseradish, Custard, Dark Chocolate, Dessert, Desserts, Dip, Dirty Squid, Drežnica Lamb, Dumpling, Dumplings, Egg, Egg and Pink Grapefruit Dip, Eggs, endoedibles, Fava Bean, Fava Bean and Mussel Chawanmushi, Fava Beans, Fermented Cottage Cheese, Fermented Cottage Cheese and Rose Sandwich, Fish, Fish Eggs, Flour, Flower, Flowers, Fondue, Food, Foodie, Forest Consommé, Fruit, Fruits, Gnocchi, Goat Milk, Goat Milk and Cacao Nib Tempeh, Goat's Milk, Grapefruit, Grapefruits, Green Kohlrabi, Green Pea, Green Peas, Hay, Hay Crust, Heart, Herb, Herbal Kombucha, Herbs, Hiša Franko, Hiša Franko Tea, Honey, Horseradish, Hoshi-Kiwi, Impression of Charcuterie, Injera, Injera Bread, Injera of Roasted Barley Flour and Barley Malt, Jalapeno, Jalapeno Peppers, Jalapenos, Kale, Kebab, Kiwi, Kiwi Fruit, Kiwis, Kobarid, Kohlrabi, Kombucha, Lake Trout, Lamb, Lambs, Linden Honey, Liver, Liver and Kale Bonbon, Local Cheese Fondue, Long Pepper, Long Peppers, Lovage, Magnolia, Magnolia Flower, Magnolia Flowers, Magnolias, Malt, Marrow, Meat Offcuts Sauce, Meat Sauce, Michael Uzmann, Mignardise, Mignardises, Milk, Milk Skin, Mochi, Mole, Mole Sauce, Mussel, Mussels, Nettle, Nettles, Nib, Nibs, Nixtamalized Corn, Nixtamalized Corn Tortilla, Nixtamalized Corn Tortillas, Nixtamalized Mountain Corn Tortilla, Noodle, Noodles, Nut, Nuts, Onion, Onion and no waste Meat Offcuts Sauce, Onions, Oxalis, Panch Phoron, Panch Phoron Spice, Panch Phoron Spices, Pasta, Pasta filled with Semi-dry Apricots, Pastrami, Pastries, Pastry, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickled Radish, Pickled Radish with Beef Heart, Pickled Radishes, Pickles, Pig, Pine Nut, Pine Nuts, Pink Grapefruit, Pink Grapefruits, Pit, Pit Cheese, Pits, Pollen, Pork, Pork Broth, Pork Broth infused with Roses and Apricot Pits, Potato, Potato and Nettle Gnocchi, Potato baked in August Hay Crust, Potatoes, Powder, Powdered Yeast, Praline, Pralines, Radish, Radishes, Roasted Barley, Roasted Barley Flour, Roasted Powdered Yeast, Roasted Yeast, Roasted Yeast Water, Roe, Rosa di Gorizia, Rose, Roses, Sandwich, Sandwiches, Sauce, Sea Weed, Seaweed, Seaweed Crystal, Semi-dry Apricot, Semi-dry Apricots, Sheep, Slovenia, Smoked Trout Roe, Sour Cabbage, Sparkling Wine, Squid, Sugar, Sunchoke, Sunchoke Molé, Sunchokes, Sweet Bites, Sweet Cabbage, Sweet Cabbage and Apple Wrap, Taco, Tacos, Tasting Menu, Tea, Tempeh, There is no Meat, Tongue, Tortilla, Tortillas, Travel, Trout, Trout Belly, Trout Belly Praline, Trout Belly Praline coated in Roasted Powdered Yeast, Trout Fish, Trout Roe, Truffle, Truffles, Vacation, Walnut, Walnuts, Water Cress, Watercress, White Asparagus, Wild Chive, Wild Chives, Wild Magnolia Flower, Wild Magnolia Flowers, Wine, Wrap, Wraps, Yeast, Yeast Water

September 8, 2021
1:30 PM
by: Uhockey

DSTAgE, Madrid ES

DSTAgE One Product, One Dish: “Calamari a la Romana” Bonito – Yellowfin Tuna, Fermented Cabbage Frozen Horchata, Filet of Anchovy Housemade Vegan Chorizo, Egg Yolk, Sesame Bread, Txakoli Roasted Cauliflower, Olive, Caviar Fresh Pappardelle, Tomato Water, Beer Yeast, Koji Charred … Continue reading →

Posted in Bread Basket, Dessert, DSTAgE, Foie, Foie Gras, Food, Ice Cream, Madrid, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged Anchovies, Anchovy, Anchovy Fish, Beer, Beer Yeast, Bonito, Bonito Fish, Bread, Bread with “Chocolate”, Butter, Cabbage, Calamari, Calamari a la Romana, Candy, Caramel, Cauliflower, Cava, Cava Wine, Caviar, Cereal, Cereal Starch, Cereal Syrup, Charred Corn, Cheek, Cheese, Cheese Bread, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chorizo, Cinnamon, Corn, Corn Custard, Cotton Candy, Cream, Crunchy Pepper Seed, Crunchy Pepper Seeds, Custard, Dessert, Desserts, Diego Guerrero, DSTAgE, Duck, Duck Liver, Ducks, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fermented Cabbage, Filet of Anchovy, Finger Lime, Finger Limes, Fish, Foie, Foie Gras, Food, Foodie, Fresh Pappardelle, Fresh Pappardelle Pasta, Frozen Horchata, Ginger, Goat Cheese, Hake, Hake Cheek, Hake Fish, Honey, Horchata, Housemade Vegan Chorizo, Ice Cream, Koji, Kokotxa, Kokotxa “Del Padron”, Lime, Limes, Liver, Madrid, Manchego, Manchego Cheese, Michael Uzmann, Milk, Monte Enebro, Monte Enebro Cheese, Mushroom, Mushrooms, Noodle, Noodles, Oil, Olive, Olives, Onion, Onion Cream, Onions, Osetra Caviar, Pappardelle, Pappardelle Pasta, Pasta, Pastries, Pastry, Pepper, Pepper Seed, Pepper Seeds, Peppers, Pickle, Pickled Radish, Pickled Radishes, Pickles, Pigeon, Pil Pil, Pilpil, Pop Corn, Popcorn, Popcorn Ice Cream, Popped Corn, Popped Corn Ice Cream, Potato, Potatoes, Radish, Radishes, Red Pepper, Red Pepper Rose, Red Peppers, Rhubarb, Rice, Rice Milk, Roasted Cauliflower, Rose, Sauce, Sea Puff Pastry, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Bread, Sesame Seed, Sesame Seeds, Shaved Foie Gras, Shaved Truffle, Skin, Skins, Smoked Eel, Smoked Eels, Soju, Spain, Sparkling Wine, Squid, Starch, Sugar, Syrup, Tasting Menu, Tomato, Tomato Water, Tomatoes, Travel, Tremella, Tremella Mushroom, Tremella Mushrooms, Tremellas, Truffle, Truffles, Tuna, Tuna Fish, Txakoli, Txakoli Wine, Vacation, Vegan, Vegan Chorizo, Wild Pigeon, Wine, Yeast, Yellowfin, Yellowfin Tuna, Yellowfin Tuna Fish, Yolk, Yolks

June 3, 2021
6:00 PM
by: Uhockey

ARCA, Tulum MX

ARCA Pulque Sourdough, Local Butter Soft Shell Crab in Amaranth Tempura, Grosella, Habanero Salsa, Hoja Santa Emulsion Seared Prawns, Chile Mix Butter, Plantain Vinaigrette, Grosella, Chile Manzana Salsa Octopus Al Pastor, Guajillo Adobo, Lentil Puree, Lentil Granola, Pickled Radish, Xcatic … Continue reading →

Posted in ARCA, Bread Basket, Crab, Dessert, Food, Ice Cream, Mexico, Octopus, Pork, Tulum, Vacation Tagged Adobo, Al Pastor, Amaranth, Amaranth Tempura, ARCA, Bone, Bone Marrow, Bread, Butter, Cake, Cakes, Charred Scallion, Charred Scallions, Chayote, Chayote Salad, Cheese, Cheese Cake, Cheesecake, Chichar, Chicharon, Chicharron, Chicharron Peanut Crumbles, Chicharrone, Chicharrones, Chicharrons, Chile Manzana Salsa, Chile Mix Butter, Chile Pepper, chile peppers, Chiles, Chili, Chilis, Chocolate, Chorizo, Chorizo Sauce, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Crab, Crabs, Cream, Crumble, Crumbles, Dessert, Desserts, Edam, Edam Cheese, Emulsion, endoedibles, Epazote, Flake, Flakes, Flower, Flowers, Food, Foodie, Fresh Chayote Salad with Garlic and Mint, Garlic, Glace, Glaze, Gooseberries, Gooseberry, Granola, Grosella, Guajillo, Guajillo Adobo, Guajillo Pepper, Guajillo Peppers, Guajillos, Guava, Habanero, Habanero Pepper, Habanero Peppers, Habanero Salsa, Habaneros, Hoja Santa, Hoja Santa Emulsion, Jose Luis Hinostroza, Lemon, Lemons, Lentil, Lentil Granola, Lentil Puree, Lentils, Local Butter, Manzana, Manzana Salsa, Marrow, Mexico, Michael Uzmann, Mint, Mints, Octopus, Octopus Al Pastor, Onion, Onion Flower, Onions, Pasilla, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pickle, Pickled Onion, Pickled Onion Flower, Pickled Onion Flowers, Pickled Radish, Pickled Radishes, Pickles, Pig, Pig Skin, Pig Skins, Plantain, Plantain Vinaigrette, Plantains, Pork, Prawn, Prawns, Pulque, Pulque Sourdough, Puree, Radish, Radishes, Roulade, Salad, Salads, Salsa, Sauce, Scallions, Seared Prawn, Seared Prawns, Skin, Skins, Soft Shell Crab, Soft Shell Crab in Amaranth Tempura, Soft Shell Crabs, Sourdough, Sourdough Bread, Suckling Pig, Suckling Pig Roulade, Sugar, Taco, Tacos, Tamarind, Tamarind Pasilla Glace, Tempura, Travel, Tulum, Vacation, Vinaigrette, Vinegar, White Chocolate, White Chocolate Cheesecake, Xcatic Salsa

March 14, 2021
11:30 AM
by: Uhockey

Wicked Lily, San Juan PR

Wicked Lily Lily’s Colada – Aged Rum, Roasted Pineapple, Coconut Cream, Cinnamon, Vanilla, Lime, Nutmeg Cream Hamachi Ceviche – Coconut Leche de Tigre, Peruvian Corn, Sweet Potato Noisette, Casava Chips Banana Pancakes – Candied Bacon, Blueberries, Strawberries, Orange, Whipped Cream, … Continue reading →

Posted in Breakfast, Condado, Food, pancake, Pancakes, Pork, Puerto Rico, San Juan, Vacation, Waffle, Waffles, Wicked Lily Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Aged Rum, Bacon, Banana, Banana Pancake, Banana Pancakes, Bananas, Beet, Beet Dust, Beets, Blueberries, Blueberry, Bread, Breast, Breasts, Butter, Buttermilk, Buttermilk Fried Chicken, Candied Bacon, Casava, Casava Chip, Casava Chips, Ceviche, Cheese, Chicken, Chicken & Waffles, Chicken and Waffles, Chicken Breast, Chicken Breasts, Chickens, Chip, Chips, Cilantro, Cilantro Waffle, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Cream, Coconut Leche de Tigre, Coconuts, Corn, Cream, Dust, endoedibles, Fish, Food, Foodie, Fried Chicken, Fried Chicken Breast, Hamachi, Hamachi Ceviche, Hamachi Fish, Leche de Tigre, Lemon, Lemons, Lily’s Colada, Lime, Limes, Maple, Maple Syrup, Michael Uzmann, Nutmeg, Nutmeg Cream, Onion, Onions, Orange, Oranges, Pancake, Pancakes, Pepper, Peppers, Peruvian Corn, Pickle, Pickled Radish, Pickled Radishes, Pickles, Pig, Pina Colada, Pineapple, Pineapples, Pork, Potato, Potatoes, PR, Puerto Rico, Pure Maple Syrup, Radish, Radishes, Roasted Pineapple, Roasted Pineapples, Rosemary, Rosemary Cream, Rum, San Juan, Sauce, Strawberries, Strawberry, Sugar, Sweet Cream, Sweet Potato, Sweet Potato Noisette, Sweet Potatoes, Sweet Rosemary Cream, Syrup, Tiger Milk, Travel, Tuna, Tuna Fish, Vacation, Vanilla, Waffle, Waffles, Whip Cream, Whipped Cream, Wicked Lily, Yellowfin, Yellowfin Fish, Yellowfin Tuna Fish

January 28, 2021
5:30 PM
by: Uhockey

Robata En Asian Kitchen And Bar [2,] Las Vegas NV

Robata En Asian Kitchen And Bar Heirloom Cherry Tomatoes, Yuzu Vinaigrette, Crispy Grain Shoyu Deviled Eggs – Soy Marinated Eggs, Wasabi, Parsley Crumbs, Scallion Ash, Green Onion Aioli Chicken Karaage – Japanese Fried Chicken, Asian Herbs, Onions, Sweet Chili Sauce … Continue reading →

Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Robata En, Robata En Asian Kitchen And Bar Tagged Aerated Curd, Aged Cheddar, Aged Cheddar Cheese, Aioli, Anchovy, Anchovy Aioli, Apple, Apples, Artisan Bread, Ash, Asian Herb, Asian Herbs, Avocado, Avocadoes, Bamboo, Bamboo Shoot, Bamboo Shoots, Basil, Beef, Beef Tartare, Belly, Berkshire, Berkshire Pork, Berkshire Pork Belly, Berries, Berry, Bistek Onion, Bistek Onions, Blue Crab, Blue Crab Mini Bun, Blue Crab Mini Buns, Blue Crabs, Bottarga, Bread, Breast, Breasts, Brine, Brioche, Brioche Bun, Brioche Buns, Bun, Buns, Burger, Burgers, Butabara, Butabara Robata, Butter, Calamansi, Calamari, Caper, Capers, Carrot, Carrots, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chef Ramir, Cherry Tomato, Cherry Tomatoes, Chestnut, Chestnut Puree, Chestnuts, Chicken, Chicken Breast, Chicken Breast Roulade, Chicken Breasts, Chicken Karaage, Chicken Roulade, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chuka Bun, Chuka Buns, Cinnamon, Citrus, Citrus Crumb, Citrus Relish, Confectioner's Sugar, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crab Mini Bun, Crab Mini Buns, Crabs, Cream, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Grain, Crispy Jidori Chicken, Crumb, Crumbs, Curd, Dark Chocolate, Dashi, Dessert, Desserts, Deviled Egg, Deviled Eggs, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, En Kobe Burger, endoedibles, Enoki, Enoki Mushroom, Enoki Mushrooms, Enokis, Fish, Fish Dip, Fish Roe, Foie, Foie Gras, Foie Gras Nabe, Foie Nabe, Food, Foodie, Fresh Baked Chocolate Chip Cookies, Fried Chicken, Fried Mantou, Fried Mantou Buns, Fried Mantou Lemon Buns, Fried Papaya Jam, Frozen Grape, Frozen Grapes, Ganache, Garlic, Garlic Aioli, Glaze, Gold Sea Urchin, Grain, Granita, Grape, Grapes, Green Onion, Green Onion Aioli, Green Onions, Grilled Pineapple, Grilled Surimi Squid, Hamachi, Hamachi Dip, Hamachi Fish, Hamburger, Hamburgers, Heirloom Cherry Tomato, Heirloom Cherry Tomatoes, Herb, Herb Vinaigrette, Herbs, Hoisin, Hoisin Sauce, House Smoked Yellowtail, Housemade Brioche Bun, Housemade Bun, Housemade Buns, Housemade Sesame Seed Brioche Bun, Ice, Ice Cream, Ice Cream Sandwich, Ika Yaki, Jam, Japanese Beef Tartare, Japanese Fried Chicken, Japanese Octopus, Jidori, Jidori Chicken, Jidori Egg, Jidori Egg Yolk, Jidori Eggs, Kabayaki, Karaage, Kinoko Koshihikari, Kobe, Kobe Beef, Kobe Beef Burger, Kumquat, Kumquats, Kurobuta, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Lemon, Lemon Curd, Lemons, Liver, LV, Lychee, Lychee Granita, Lychees, Macaron, Macarons, Mantou, Marinated Jidori Egg, Meat Candy, Michael Uzmann, Milk, Milk & Cookies, Miso, Mushroom, Mushroom Puree, Mushrooms, Negi, Nevada, Nut, Nuts, NV, Octopus, Onion, Onions, Onsen Egg, Pandan, Pandan and Sesame Macaron, Pandan and Sesame Macaron Ice Cream Sandwich, Papaya, Papaya Jam, Papayas, Parsley, Parsley Crumb, Parsley Crumbs, Pastries, Pastry, Peanut, Peanut Milk, Peanuts, Pecan, Pecans, Pepper, Peppers, Pickle, Pickled Apple, Pickled Apples, Pickled Radish, Pickled Radishes, Pickles, Pig, Pineapple, Pineapple Teriyaki, Pineapples, Plum, Plum Salsa, Plums, Ponzu, Pork, Pork Belly, Powdered Sugar, Puffed Rice, Puree, Purple Potato, Purple Potatoes, Radish, Radishes, Ramir Bolanos DeCastro, Ramir DeCastro, Red Radish, Red Radishes, Relish, Rice, Roasted Chestnut, Roasted Chestnut Puree, Roasted Chestnuts, Roasted Tomato, Roasted Tomatoes, Robata, Robata En, Robata En Asian Kitchen And Bar, Robatayaki, Roe, Roulade, Sake, Sake White Chocolate Ganache, Salad, Salsa, Sandwich, Sandwiches, Sauce, Scallion, Scallion Ash, Scallions, Sea Urchin, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Brioche Bun, Sesame Seeds, Sesame Tuile, Shallot, Shallots, Shoot, Shoots, Shoyu, Shoyu Deviled Egg, Shoyu Deviled Eggs, Sin City, Skin, Skins, Smoked Hamachi, Smoked Hamachi Dip, Smoked Yellowtail, Soy, Soy Brined Jidori Egg Yolk, Soy Marinated Egg, Soy Marinated Eggs, Soy Sauce, Squid, Sugar, Surimi Squid, Sweet Chili, Sweet Chili Sauce, Takoage, Tamari, Tare, Tartare, Teriyaki, Teriyaki Sauce, Thai Basil, Togarashi, Tomato, Tomato Salsa, Tomatoes, Top Loin, Tuile, Tuiles, Tuna, Tuna Fish, Ube, Ube Jam, Uni, Vanilla, Vegas, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Beef Top Loin, Wagyu Tartare, Walnut, Walnuts, Wasabi, White Chocolate, White Chocolate Ganache, Yellowtail, Yellowtail Tuna, Yellowtail Tuna Fish, Yolk, Yolk Bottarga, Yolks, Young Garlic, Young Garlic Aioli, Yuca, Yuca Chip, Yuca Chips, Yuzu, Yuzu Cream, Yuzu Ice Cream, Yuzu Vinaigrette

December 18, 2020
6:28 PM
by: Uhockey

Robata En Asian Kitchen And Bar, Las Vegas NV

Robata En Asian Kitchen And Bar Pickled Radish – Sesame Seed, Chives, Citrus Jellyfish Salad – Seaweed, Scallion, Ponzu Crispy Brussels Sprouts – Mint, Lemon Chili, Puffed Rice, Shallot Quail Karaage – Asian Herbs, Shallot, Sweet Chili Sauce Toro & … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Robata En, Robata En Asian Kitchen And Bar Tagged Aioli, Apple, Apples, Asian Herb, Asian Herbs, Bamboo, Bamboo Shoot, Bamboo Shoots, Beef, Beef Tartare, Beef Tongue, Beef Tongue Robata, Belly, Bluefin Tuna, Bluefin Tuna Belly, Bottarga, Bread, Brine, Brussels Sprout, Brussels Sprouts, Butabara, Butabara Robata, Butter, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calamansi, Candied Quinoa, Caramel, Cheese, Chef Ramir, Chicken, Chicken Meatball, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Citrus, Citrus Relish, Citrus Tea Glaze, Cookie, Cookies, Corn, Cow, Cows, Cream, Creme, Crème Fraiche, Crispy Chicken Skin, Crispy Chicken Skins, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Enoki, Enoki Mushroom, Enoki Mushrooms, Enokis, Fish, Fish Roe, Foie, Foie Gras, Foie Nabe, Food, Foodie, Fresh Baked Chocolate Chip Cookies, Fresh Pasta, Fried Quail, Glaze, Gold Sea Urchin, Grilled Chicken Meatball, Grilled Pineapple, Hamachi, Harissa, Ice Cream, Jam, Japanese Octopus, Jellyfish, Jellyfish Salad, Jidori Egg, Jidori Eggs, Karaage, Kinoko Koshihikari, Kurobuta, Kurobuta Pork, Kurobuta Pork Belly, Las Vegas, Lemon, Lemon Chili, Lemons, Liver, LV, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Marinated Jidori Egg, Meatball, Michael Uzmann, Milk, Milk & Cookies, Mint, Mints, Miso, Miso Butter, Miso Buttered Corn, Miso-Harissa Aioli, Mushroom, Mushroom Puree, Mushrooms, Negi, Nevada, Nut, Nuts, NV, Octopus, Onion, Onion Otap Bread, Onions, Onsen Egg, Orange, Oranges, Otap, Otap Bread, Parsley, Pasta, Pastries, Pastry, Peanut, Peanut Milk, Peanuts, Pepper, Peppers, Pickle, Pickled Apple, Pickled Apples, Pickled Radish, Pickled Radishes, Pickles, Pig, Pineapple, Pineapples, Plum, Plums, Ponzu, Pork, Pork Belly, Pork Rib, Pork Ribs, Puffed Rice, Puree, Purple Potato, Purple Potatoes, Quail, Quail Karaage, Quinoa, Radish, Radishes, Raisin, Raisins, Ramir Bolanos DeCastro, Ramir DeCastro, Relish, Rib, Ribs, Rice, Robata, Robata En, Robata En Asian Kitchen And Bar, Robatayaki, Roe, Salad, Salsa, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sauce, Scallion, Scallions, Sea Urchin, Sea Weed, Seared Foie Gras, Seaweed, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitake Salsa, Shiitakes, Shoot, Shoots, Sin City, Skin, Skins, Soy, Sugar, Sweet Chili, Sweet Chili Sauce, Takoage, Tamari, Tare, Tartare, Tea, Tomato, Tomatoes, Tongue, Toro, Toro & Yuzu, Tsokolate, Tsukune, Tsukune Robata, Tuna, Tuna Belly, Tuna Fish, Ube, Ube Jam, Uni, Uni Pasta, Vanilla, Vegas, Wagyu, Wagyu Beef, Wagyu Beef Tartare, Wagyu Beef Tongue, Wagyu Beef Tongue Robata, Wagyu Tartare, Walnut, Walnuts, Yellowtail, Yellowtail Tuna, Yolk, Yolks, Yuzu, Yuzu-Brine, Yuzu-Brined Ribs

May 31, 2019
7:00 PM
by: Uhockey

Victor’s Fine Dining by Christian Bau, Perl DE

Victor’s Fine Dining by Christian Bau 2016 Markus Molitor Haus Klosterberg Riesling perfumed by Lemon Carrot Gazpacho, Yogurt and Madras Curry Ice Cream Ox Tartare, Smoked Fish Cream, Caviar / Foie Gras, Smoked Eel, Apple Macaron / Nori Tartelette, Tomato, … Continue reading →

Posted in Bread Basket, Foie, Foie Gras, Food, Germany, Macaron, Macaroon, Perl, Tasting Menu, Vacation, Victor’s Fine Dining, Victor’s Fine Dining by Christian Bau, Waffle, Waffles Tagged 2016 Markus Molitor Haus Klosterberg Riesling, 2016 Markus Molitor Haus Klosterberg Riesling perfumed by Lemon, Abalone, Amberjack, Amberjack Fish, Apple, Apple Macaron, Apples, Asparagus, Bass, Bass Ceviche, Bass Fish, Blue Fin, Blue Fin Tuna, Blue Fin Tuna Fish, Bread, Butter, Caramel, Carrot, Carrot Gazpacho, Carrots, Caviar, Ceviche, Christian Bau, Cream, Cucumber, Cucumber Cream, Cucumbers, Curry, Daikon, Daikon Radish, Daikon Radishes, Eel, Eels, endoedibles, European Bass, European Bass Ceviche, European Bass Fish, Fish, Foie, Foie Gras, Food, Foodie, Gazpacho, Germany, Goose, Goose Liver, Green Asparagus, Heart of Palm, Hearts of Palm, Hollandaise, hollandaise sauce, Ice Cream, Iodine, Iodine Aromas, Japanese Hollandaise, Japanese Waffle, Kimizu, Kinmedai, Kojyu, Koshu, Koshuhikari, Langoustine, Langoustines, Leche de Tigre, Lemon, Lemons, Liver, Macaron, Madras Curry, Madras Curry Ice Cream, Markus Molitor Haus Klosterberg Riesling, Michael Uzmann, Milk, Miso, Miso Caramel, Mussel, Mussels, Myoga, Nori, Nori Tartelette, Oil, Olive, Olive Oil, Olives, Ox, Ox Tartare, Oyster, Oysters, Palm, Pepper, Peppers, Perl, Pickle, Pickled Radish, Pickled Radishes, Pickles, Radish, Radishes, Riesling, Riesling Wine, Salpicon, Salt, Salted Butter, Sardine, Sardines, Sauce, Sauce Hollandaise, Sea Bass, Sea bass Ceviche, Sea Bass Fish, Sea Urchin, Sea Urchin Tiger Milk, Sea Urchins, Seabass, Seabass Ceviche, Seaweed, Seaweed Cream, Seed, Seeds, Shell fish, Shellfish, Shellfish Salpicon, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Smoked Eel, Smoked Fish Cream, Smoked Fish. Fish, Soup, Sugar, Sumac, Sunflower, Sunflower Seed, Sunflower Seed Bread, Sunflower Seeds, Sunflowers, Tartare, Tartelette, Tasting Menu, Tiger Milk, Tomato, Tomatoes, Travel, Tuna, Tuna Fish, Uni, Urchin, Urchins, Vacation, Victor’s Fine Dining, Victor’s Fine Dining by Christian Bau, Waffle, Waffles, Wheat, Wheat Bread, Whole Wheat, Whole Wheat Bread, Wine, XO, XO-Oil, Yogurt, Yogurt and Madras Curry Ice Cream, Yuzu, Yuzu-Koshu

November 25, 2018
10:02 AM
by: Uhockey

P.Y.T., Los Angeles CA

P.Y.T. Butter Croissant Canele Matcha Canele Boiled Peanuts, Salt, Black Pepper, Soy, Pistachio, Grilled Lemon Avocado Toast, Arugula, Pepitas, Pickled Root Vegetables, Sheep’s Milk Brie Brioche French Toast, Blackberries, Blueberries, Raspberries, Mint, Mascarpone, Pure Maple Syrup Ricotta Buttermilk Pancakes, Coconut, … Continue reading →

Posted in Breakfast, California, Canele, Croissant, Croissants, Dessert, Food, French Toast, P.Y.T., pancake, Pancakes, Pretty Young Turnip, PYT, Vacation Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Arugula, Avocado, Avocado Toast, Avocados, Black Pepper, Black Peppers, Blackberries, Blackberry, Blueberries, Blueberry, Boiled Peanut, Boiled Peanuts, Bread, Breakfast, Brie, Brie Cheese, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brunch, Butter, Butter Croissant, Butter Croissants, Buttermilk, Buttermilk Pancake, Buttermilk Pancakes, CA, California, Canele, Canele de Bordeaux, Caneles, Carrot, Carrots, Cheese, Coconut, Coconut Rice Pudding, Coconuts, Cream, Croissant, Croissants, Dessert, Desserts, DTLA, endoedibles, Food, Foodie, French Toast, Green Tea, Green Tea Powder, Grilled Lemon, Grilled Lemons, Hazelnut, Hazelnuts, Josef Centeno, LA, Lemon, Lemons, Los Angeles, Maple, Maple Syrup, Mascarpone, Mascarpone Cheese, Matcha, Matcha Canele, Matcha Caneles, Michael Uzmann, Milk, Mint, Mints, P.Y.T., Pancake, Pancakes, Pastries, Pastry, Peanut, Peanuts, Pepita, Pepitas, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickled Radish, Pickled Radishes, Pickled Root Vegetable, Pickled Root Vegetables, Pickled Turnip, Pickled Turnips, Pickled Vegetable, Pickled Vegetables, Pickles, Pistachio, Pistachios, Pretty Young Turnip, Pudding, Pumpkin Seed, Pumpkin Seeds, Pure Maple Syrup, PYT, Radish, Radishes, Raspberries, Raspberry, Rice, Rice Pudding, Ricotta, Ricotta Buttermilk Pancake, Ricotta Buttermilk Pancakes, Ricotta Cheese, Ricotta Pancake, Ricotta Pancakes, Root Vegetable, Root Vegetables, Salt, Sauce, Seed, Seeds, Sheep's Milk, Sheep's Milk Cheese, Sheep’s Milk Brie, Sheep’s Milk Brie Cheese, Shredded Coconut, Shredded Coconuts, Soy, Soy Sauce, Sugar, Syrup, Tea, Toast, Travel, Turnip, Turnips, Vacation, Vanilla, Vegetable, Vegetables

November 14, 2018
5:20 PM
by: Uhockey

Masso Osteria, Las Vegas NV

Masso Osteria Salume and Smoked Mozzarella Stromboli – Eggplant Caponata, Roasted Garlic and Parmesan, Broccoli Rabe Pesto Bread Basket – Ciabatta, Fennel Whole Wheat, Green Olive Sourdough, Butter, Broccoli Rabe Pesto Roasted Butternut Squash Soup – Crema, Red Pepper Oil … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Italian, Las Vegas, Masso Osteria, Nevada, Octopus, Pasta, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged Affogato, Aioli, Anchovies, Anchovy, Apple, Apple Crostata, Apples, Asparagus, Avocado, Avocado Vinaigrette, Avocados, Bacon, Banana, Banana Pudding, Bananas, Basil, Beef, Bread, Bread Basket, Broccoli Rabe, Broccoli Rabe Pesto, Broccolini, Brown Butter, Brown Butter Crumble, Brussels Sprout, Brussels Sprouts, Budino, Burrata, Burrata Cheese, Butter, Butter Rum, Butter Rum Sauce, Butternut Squash, Butternut Squash Soup, Butterscotch, Butterscotch Cookie, Butterscotch Cookies, Caesar, Caesar Dressing, Caesar Salad, Cake, Cakes, Calamari, Calamari Ragu, Calvados, Calvados Gelato, Caponata, Caramel, Cardamom, Cheese, Chef’s Signature Sauce, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Stock, Chocolate, Chocolate Coffee Sauce, Christian Pollock, Ciabatta, Ciabatta Bread, Cinnamon, Cipollini Onion, Cipollini Onions, Coffee, Coffee Cardamom Gelato, Cookie, Cookie Crunch, Cookies, Corn Meal, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creamy Polenta, Creamy Polenta “Boscaiola”, Crema, Crispy Shallot, Crispy Shallots, Crumble, Dessert, Desserts, Double Espresso, Dressing, Eggplant, Eggplant Caponata, Eggplants, endoedibles, Espresso, Espresso Gelato, Fennel, Fennel Whole Wheat Bread, Food, Foodie, Frico, Garlic, Gelato, Gianduja, Gianduja Crumble, Gnudi, Green Olive, Green Olive Sourdough Bread, Green Olives, Green Onion, Green Onions, Guanciale, Harvest Apple Crostata, House Caesar Dressing, Ice, Ice Cream, Ink, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kale Parmesan, Kale Parmesan Salad, Kale& Salad, King Crab, King Crabs, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Little Gem Caesar, Little Gem Caesar Salad, Little Gem Lettucce, LV, Market Mushroom, Market Mushrooms, Mascarpone, Mascarpone Cheese, Mascarpone Mousse, Masso Osteria, Michael Uzmann, Mousse, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Neonata, Nevada, New York Strip, NV, Octopus, Oil, Olive, Olives, Onion, Onions, Parmesan, Parmesan Cheese, Parmesan Frico, Parmigiana, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pasta Al Pomodoro, Pastries, Pastry, Pepper, Peppers, Pesto, Pickled Onion, pickled onions, Pickled Radish, Pickled Radishes, Pig, Pistachio, Pistachios, Polenta, Pomodoro, Pork, Potato, Potatoes, Preserved Truffle, Preserved Truffles, Primavera-style Vegetable, Primavera-style Vegetables, Pudding, Puree, Radish, Radishes, Ragu, Red Pepper, Red Pepper Oil, Red Peppers, Red Rock, Ricotta, Ricotta and Mascarpone Gnudi, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Roasted Butternut Squash Soup, Roasted Garlic, Roasted Garlic and Parmesan, Rum, Salad, Salads, Salt, Salted Caramel, Salted Caramel Budino, Salty Caramel, Salty Caramel Budino, Salume, Salume and Smoked Mozzarella Stromboli, Salumi, Sauce, Scott Conant, Shallot, Shallots, Signature Sauce, Sin City, Smoked Mozzarella Cheese, Smoked Potato, Smoked Potato Aioli, Smoked Potatoes, Soup, Sourdough, Sourdough Bread, Spicy Crab, Spicy King Crab, Squash, Squid, Squid Ink, Squid Ink Rigatoni, Squid Ink Tagliolini, Station Casinos, Steak, Sticky Toffee, Sticky Toffee Banana Pudding, Sticky Toffee Pudding, Stromboli, Sugar, Sunchoke, Sunchoke Puree, Sunchokes, Tagliata, Tagliata di Manzo, Tagliolini, Tasting Menu, Tiramisu, Tiramisu “Affogato”, Toffee, Tomato, Tomato Sauce, Tomatoes, Truffle, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Chop, Veal Chop “Parmigiana”, Vegas, Vegetable, Vegetables, Victor Rodriguez, Vinaigrette, Watercress, Wheat, Whipped Cream, Whole Wheat, Whole Wheat Bread, Wood Roasted Octopus, “Pizzaiolo”

October 21, 2017
7:25 PM
by: Uhockey

Workshop Kitchen + Bar, Palm Springs CA

Workshop Kitchen + Bar Braised Pork Cheek Fries – Red Curry, Shoestring Potatoes, Pickled Radish, Smoked & Shaved Brussels Duck Study #1 – Duck & Kimchi Anson Mills Fried Rice, Chinese 5-Spice, Fried Duck Egg Double Espresso – Ice HA’s … Continue reading →

Posted in California, Coffee, Dessert, Food, Ice Cream, Palm Springs, Pork, Vacation, Workshop Kitchen + Bar, Workshop Kitchen and Bar Tagged 5-Spice, Anson Mills, Apple, Apples, Braised Pork Cheek Fries, Brussels, Brussels Sprouts, Butter, CA, Cabbage, California, Chinese 5-Spice, Coffee, Curry, Dessert, Double Espresso, Double Espresso on Ice, Duck, Duck & Kimchi Anson Mills Fried Rice, Duck Egg, Duck Study #1, Egg, Egg Yolk, endoedibles, Espresso, Fermented Cabbage, Food, Foodie, French Fries, Fried Duck Egg, Fried Rice, Fries, HA’s Honey Crisp Apple Tarte Tatin, Homemade Puff Pastry, Honey, Honey Crisp Apple, Honey Crisp Apples, Ice, Ice Cream, Kimchee, Kimchi, Palm Springs, Pastries, Pastry, Pickled Radish, Pickled Radishes, Pickles, Pie, Pig, Pork, Pork Cheek, Pork Cheeks, Potato, Potatoes, PS, Puff Pastry, Radish, Radishes, Red Curry, Rice, Shoestring Potatoes, sprouts, Sugar, Tart, Tart Tatin, Tarte, Tarte Tatin, Travel, Vacation, Vanilla, Vanilla Ice Cream, Workshop, Workshop Kitchen + Bar, Workshop Kitchen and Bar, Yolk

Tag Archives: Pickled Radish

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