Endo Edibles

March 1, 2023
5:56 PM
by: Uhockey

Bardot Brasserie [33,] Las Vegas NV

Bardot

Lucien Albrecht Crémants d’Alsace Sparkling Rose

French 75 – D’Usse Cognac, Lemon, Sparkling Wine, Sugar

Baguette, Butte

Caramelized Puff Pastry – Egg Yolk, Chives, Caviar

Oeufs Mimosa – Caviar, Chives

Pâté Grand-Mére – Grandmother-style Pâté, Blueberry Mostarda

Crab Waldorf Salad – Belgian Endive, Honey Crisp Apple, Candied Walnuts, Grape Remoulade

Frisee Aux Lardons – Braised Pork Belly, Sherry Vinaigrette, Soft Poached Egg, Brioche Croutons

Escargot de Bourgogne – Absinthe Butter, Garlic, Bardot Baguette

Onion Soup Gratinee – Classic Beef Broth, Levain Croutons, Cave-aged Gruyere, Black Truffle

Flounder & Pearls – Croissant Crust, Parsnip Puree, Champagne-Caviar Beurre Blanc

Macaroni & Mimolette Gratinee – Black Truffle Sauce Bechamel

Short Rib Bourguignon – Port Wine Beef Jus, Fingerling Potatoes, Carrots, Pearl Onions, Paris Mushrooms

Black Truffle Fries – Mayonnaise, Ketchup

Parisian Gnocchi a la Forestiere – Black Truffle Cream, Royal Trumpet Mushrooms, Braised Kale

Espresso Creme Brulee – Fresh Raspberry Madelines

Apple Tart-Tatin – Puff Pastry, Salted Caramel Sauce, Vanilla Bean Ice Cream

Chocolate Macaron – Candied Citrus, Almond Cookie, Cacao Berry Chocolate Mousse

Bread Pudding – White Chocolate, Maple Bourbon Anglaise, Chantilly

Some say the best Restaurants are those that a guest wants to revisit even before leaving, and over the course of thirty-one meals served across seven years Bardot Brasserie has redefined “the best,” not only in terms of Food but setting and service that all continue to shine under the direction of Chef Joe Cadina.

Less crowded for dinner than brunch it was at 6pm on Wednesday that Aria’s second floor was found lively, a familiar front-of-house greeting five diners who were seated comfortably at a table in the center of all the action.

Still going strong, no small feat in a city with such diversity of options, it was with confirmation of no allergies or intolerances that Carte Blanche was deferred to a team that has earned unwavering trust, the city’s best Baguette arriving first with a delicate crumb beneath crackling exterior.

Served at a careful pace, Chef Cadina’s mid-2022 shift from International Smoke to take over for Nick Dugan now fully realized, course one featured Puff Pastry plus Deviled Eggs with Caviar prior to classic Pâté Grand-Mére with Bread and Blueberry Preserves.

Continuing with four additional Appetizers, Escargot teaming with Garlic and demi-portions of Las Vegas’ best French Onion Soup almost requisite at this point, Joe’s new Salads take a look back with Frisee Aux Lardons before reinventing the Waldorf by adding Crab and Endives.

Onward to Entrees including hearty Short Rib Bourguignon it is in “Flounder & Pearls” that Chef Cadina nods to both Mina and Keller, the delicate flesh beneath crumbled Croissant set against Champagne-Caviar Beurre Blanc just as Pate a Choux Gnocchi resides amidst Mushrooms and Truffles.

Nearly too full for Dessert after Fries and upright Macaroni, but only nearly, Bardot’s Macaron remains a must for Chocolate lovers while Espresso Creme Brulee and Bread Pudding flamed tableside are each delicious but still lose the spotlight to Apple Tarte Tatin as good as any found stateside.

www.michaelmina.net/restaurants/las-vegas/bardot-brasserie

Posted in Bardot, Bardot Brasserie, Bread Basket, Bread Pudding, Coffee, Crab, Croissant, Croissants, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 100% Real Maple Syrup, Absinthe, Absinthe Butter, Aioli, Almond, Almond Cookie, Almond Cookies, Almonds, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Bourguignon, Beef Broth, Beef Jus, Beef Rib, Beef Ribs, Belgian Endive, Belgian Endives, Belly, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Black Truffle, Black Truffle Cream, Black Truffle Fries, Black Truffle Fry, Black Truffle Sauce Bechamel, Black Truffles, Blueberries, Blueberry, Blueberry Mostarda, Bourbon, Bourguignon, Braised Kale, Braised Pork Belly, Bread, Bread Pudding, Breast, Breasts, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Broth, Brown Butter, Brown Sugar, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Candied Citrus, Candied Orange, Candied Oranges, Candied Walnut, Candied Walnuts, Caramel, Caramelized Apple, Caramelized Apples, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cave Aged Gruyere, Cave Aged Gruyere Cheese, Caviar, Caviar Beurre Blanc, Champagne, Champagne-Caviar Beurre Blanc, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Classic Beef Broth, Cocktail, Cocktails, Cocoa, Coffee, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Crab, Crab Waldorf Salad, Crabs, Cream, Cream Chantilly, Crémants d'Alsace, Creme Anglaise, Creme Brulee, Creme Chantilly, Crème Fraiche, Croissant, 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Cheese, Herb, Herb-Roasted Prime Rib, Herbs, Heritage Pate, Heritage Pork, Heritage Pork Pate, Heritage Pork Terrine, Honey Crisp, Honey Crisp Apple, Honey Crisp Apples, Honey Crisps, House Brioche Bread, House Brioche Toast, Ice Cream, Imperial Golden Osetra Caviar, Joe Cadina, Jus, Kale, Ketchup, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemons, Levain, Levain Bread, Levain Crouton, Levain Croutons, Lucien Albrecht, Lucien Albrecht Crémants d'Alsace, Lucien Albrecht Crémants d'Alsace Sparkling Wine, Lucien Albrecht Crémants d’Alsace Sparkling Rose, LV, Mac & Cheese, Mac and Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Maple, Maple Bourbon Anglaise, Maple Syrup, Mayo, Mayonnaise, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mimolette, Mimolette Cheese, Mostarda, Mousse, Mushroom, 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Sherry Vinaigrette, Sherry Wine, Short Rib, Short Rib Bourguignon, Short Ribs, Sin City, Snail, Snails, Soft Poached Egg, Soft Poached Eggs, Soup, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Spinach, Sugar, Syrup, Tart Tatin, Tarte Tatin, Tasting Menu, Toast, Toasted Bread, Toasted Country Bread, Truffle, Truffle Cream, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vanilla Pastry Cream, Vegas, Vinaigrette, Waldorf Salad, Walnut, Walnuts, Whip Cream, Whipped Cream, White Chocolate, Whole Roasted Duck, Wine, Yolk, Yolks

February 24, 2023
11:45 AM
by: Uhockey

Bronze Café Summerlin Catering [29,] Las Vegas NV

Bronze Café

The Basil Chicken Salad Sammich – Housemade Chicken Salad, diced Apples, mixed Greens, Tomato, Red Onion, Basil Aioli, Lemon Vinaigrette, Ciabatta

The LGBTQ Sammich – Housemade Bacon Jam, Maple-glazed Bacon, mixed Greens, Tomato, Cucumbers, Basil Aioli, Lemon Vinaigrette, Ciabatta

The Coffee Cake Muffin

The Cranberry Almond Muffin

The Triple Chocolate Muffin

The Blueberry Muffin

The Caramel Pecan Brownie

The Banana Flax Cake

The Pistachio Rose Zucchini Matcha Cake

The Oatmeal Raisin Cookie

The Apple Danish

The Cherry Danish

The S’mores Turnover

The Loving v. Virginia – The Legal Marriage between a Cookie and a Brownie

The Raspberry Scone

The Chocolate Chip Cookie

The Chai Spice Cookie

The Carrot Cake

The Peanut Butter Snickerdoodle

Having enjoyed David Mozes’ and Chef Peter’s Bronze Café at The Center, The Market and Juice Stars, it was to #supportlocal that lunch was catered from their North Buffalo location on Friday, a collection of old favorites arriving on time with plenty of plates and utensils that allowed staff to enjoy every second of their lunch hour.

Located near Desert Shores in Summerlin, the former home of Beau Monde Bakery providing turnkey access for a Restaurant offering Breakfast, Lunch and Dinner, it is focused on health-conscious and diet-friendly fare that many guests began with Vegetables or Salad including “David’s Special” that remains popular thanks to Quinoa, Garbanzos, Hemp and Avocado that compliment thinly sliced Kale.

Continuing with “Sammiches,” both California Turkey and “The What What” receiving praise from those fortunate enough to snag a half, it was a bit more slowly that the double-Bacon LGBTQ and rebranded “Basil Chicken Salad” disappeared, though these remain personal favorites.

Happy to receive a glut of Desserts, all Vegan, those missing Beau Monde’s gluten-free offerings will be happy to know both the Banana Flax Cake and newly added Pistachio Rose Zucchini Matcha Cake are made without any Wheat protein, as too is a fully loaded Carrot Cake that only gets better with time.

Continuing strong with the cleverly titled Loving v Virginia, a Brookie that sees both halves nicely textured, Chai Spice and Rocky Road Cookies are soft and almost Cake-like while those seeking something new should consider the Vegan Danishes or rich and chocolatey Caramel Pecan Brownie.

Not forgetting a Peanut Butter Snickerdoodle, still Vegas’ best Cookie, Peter’s Cranberry Almond Muffin outpaces the already excellent Blueberry and Coffee Cake versions while an update to the S’mores Turnover sees it better and more balanced than ever.

www.bronzecafe.com

Posted in Bread Basket, Bronze Cafe, Bronze Cafe Catering, Bronze Café Summerlin Catering, Catering, Dessert, Food, Las Vegas, Nevada, Pork Tagged #supportlocal, Aioli, Almond, Almonds, Apple, Apple Danish, Apple Danishes, Apples, Bacon, Bacon Jam, Banana, Banana Flax Cake, Bananas, Basil, Basil Aioli, Blueberries, Blueberry, Blueberry Muffin, Blueberry Muffins, Bread, Breast, Breasts, Bronze Cafe, Bronze Cafe Catering, Bronze Café Summerlin, Bronze Café Summerlin Catering, Brookie, Brookies, Brownie, Brownies, Butter, Cake, Cakes, Caramel, Caramel Pecan Brownie, Cardamom, Carrot, Carrot Cake, Carrots, Catering, Chai, Chai Spice, Chai Spice Cookie, Chai Spice Cookies, Cherries, Cherry, Cherry Danish, Chicken, Chicken Salad, Chip, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Muffin, Ciabatta, Ciabatta Bread, Cinnamon, Cinnamon Streusel, Cinnamon Streusel Muffin, Clove, Cloves, Coconut, Coconut Flake, Coconut Flakes, Coconuts, Coffee Cake, Coffee Cake Muffin, Cookie, Cookies, Craisin, Craisins, Cranberries, Cranberry, Cranberry Almond Muffin, Cream, Cucumber, Cucumbers, Danish, Danishes, Dark Chocolate, David Mozes, Dessert, Desserts, diced Apple, diced Apples, endoedibles, Flake, Flakes, Flax, Flax Seed, Flax Seeds, Food, Foodie, Frosting, Fruit, Gluten, Gluten Free, Green Goddess Chicken Salad, Green Goddess Chicken Salad Sammich, Green Goddess Chicken Salad Sandwich, Green Tea, Greens, housemade Bacon Jam, Housemade Chicken Salad, Housemade Lemon Vinaigrette, Icing, Jam, Las Vegas, Lemon, Lemon Vinaigrette, Lemons, LGBTQ Sammich, LGBTQ Sandwich, Loving v Virginia, LV, Maple, Maple Bacon, Maple-glazed Bacon, Marshmallow, Marshmallows, Matcha, Michael Uzmann, mixed Greens, Muffin, Muffins, Nevada, NV, Oat, Oatmeal, Oatmeal Raisin Cookie, Oatmeal Raisin Cookies, Oats, Onion, Onions, Oregano, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Snickerdoodle, Peanuts, Pecan, Pecans, Peter Bastien, Peter Mozes, Pig, Pineapple, Pineapples, Pistachio, Pistachio Rose Zucchini Matcha Cake, Pistachios, Pork, Puff Pastry, Raisin, Raisins, Raspberries, Raspberry, Raspberry Scone, Raspberry Scones, Red Onion, Red Onions, Rose, Rose Water, Roses, S'mores, Salad, Salads, Sammich, Sammiches, Sandwich, Sandwiches, Sauce, Scone, Scones, Seed, Seeds, shredded Carrots, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Squash, Streusel, Sugar, Syrup, S’Mores Turnover, Tea, The Apple Danish, The Banana Flax Cake, The Blueberry Muffin, The Caramel Pecan Brownie, The Carrot Cake, The Chai Spice Cookie, The Chai Spice Cookies, The Cherry Danish, The Chocolate Chip Cookie, The Chocolate Chip Cookies, The Cinnamon Streusel Muffin, The Cinnamon Streusel Muffins, The Coffee Cake Muffin, The Cranberry Almond Muffin, The Green Goddess Chicken Salad Sammich, The Green Goddess Chicken Salad Sandwich, The LGBTQ, The LGBTQ Sammich, The LGBTQ Sandwich, The Loving v Virginia, The Oatmeal Raisin Cookie, The Peanut Butter Snickerdoodle, The Pistachio Rose Zucchini Matcha Cake, The Raspberry Scone, The Raspberry Scones, The S’Mores Turnover, The Triple Chocolate Muffin, Tomato, Tomatoes, Triple Chocolate Muffin, Turnover, Turnovers, Vanilla, Vegan, Vegan Basil Aioli, Vegan Ciabatta, Vegan Ciabatta Bread, Vegan Marshmallow, Vegan Marshmallows, Vegas, Vinaigrette, Walnut, Walnuts, Zucchini, Zucchini Squash

February 23, 2023
6:00 PM
by: Uhockey

Ari’s Birthday, Las Vegas NV

Posted in Ari's Birthday, Dessert, Food, Las Vegas, Meraki, Meraki Greek, Meraki Greek Grill, Meraki Greek Grill Catering, Nevada Tagged Ari's Birthday, Cake, Cakes, Chocolate, Cookie, Cookies, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Las Vegas, Lemon, Lemons, LV, Meraki, Meraki Greek, Meraki Greek Grill, Michael Uzmann, Nevada, NV, Onion, Onions, Pastries, Pastry, Sin City, Sugar, Tomato, Tomatoes, Vegas

February 23, 2023
11:00 AM
by: Uhockey

Pinkbox Doughnuts (West Tropicana Avenue) [13,] Las Vegas NV

Pinkbox

Da Cherry Fritter

Sup Shorty – Glazed Raised Doughnut, Fresh Glazed Peaches, Cream

Chocolate Bomb – Raised Doughnut, Powdered Sugar, Chocolate Bavarian Cream

Purple Rain – Ube Cake Doughnut, Glaze, Ube Cake Crumble

Nutella Face DoughCro – Croissant Doughnut, Glaze, Nutella, Powdered Sugar

Mama’s Tres Leches – Glazed Tres Leches Cake Doughnut, Tres Leches Whip, Cinnamon

Heart – Raised Doughnut, Pink Vanilla Frosting, Strawberry Gel, Strawberry Cream

Hockey Puck – Chocolate Cake Doughnut, Chocolate Frosting, White Whip

Care Bear – Raised Doughnut, Blue Vanilla Frosting

Put Me in Coach – Vanilla Cake Doughnut, Vanilla Buttercream, Maple Icing, Candy Décor

It’s Ya Birthday – Yeast Doughnut, Vanilla Frosting, Birthday Cake Filling, Blonde Oreos, Vanilla Icing, Party Décor

Pink Rainbow Ring

Blue Rainbow Ring

Tutti Frutti – Vanilla Cake Doughnut, Yellow Vanilla Frosting, Fruity Pebbles

Mr. Blueberry – Raised Doughnut, White Frosting, Blueberry Cheesecake, Blonde Oreo Crumble, White Chocolate Chips, Blueberry Glaze

Crumb Bum – Vanilla Cake Doughnut, Cinnamon Streusel, Powdered Sugar

Smashin’ Apple – Yeast Doughnut, Apple Pie Filling, Streusel, Whip, Caramel Drizzle

Occupying 9435 West Tropicana Avenue inside Crossroads Plaza Shopping Center and open 24-hours with fresh bakes replenishing supply as necessary, it was with items carefully boxed and delivered to an office three miles away that Pinkbox brightened Thursday morning.

More and more social-media savvy over the years this visit entailed far beyond the usual “OG Classics,” and although PinkBox’s Old Fashioned Cogwheels are still Las Vegas’ best additional traditional choices are mostly as expected and more expensive than other mom n’ pop spots nearby.

Often beginning with a Fritter, this day no different and the resulting bite packed with Cinnamon plus Fruit, it was after others made selections that Smashin’ Apple continued the gluttony, its Streusel and Whip mellowing the sweet Pie Filling center.

Fully committed to clever nomenclature, “Sup Shorty” packed with fresh Peaches plus Whip, “Mr. Blueberry” succeeds thanks to White Chocolate plus Cheesecake while Crumb Bum and simple rings show Roberto Armanino knew early-on to nail the basics.

Knowing full-well which purist would scoop up “Rainbow Rings,” it was later in the day that several Doughnuts remained, “It’s Ya Birthday” stowed away intentionally while specials like a Bleeding Heart, Ding Dong Hockey Puck, Maple Poo and DoughCros all performed admirably.

www.pinkboxdoughnuts.com

Posted in Croissant, Croissants, Dessert, Food, Las Vegas, Nevada, Pink Box, Pink Box Doughnuts, Pink Box Doughnuts Spring Valley, Pinkbox, Pinkbox Doughnuts, Pinkbox Doughnuts Tropicana Avenue, Pinkbox Doughnuts West Tropicana Avenue Tagged 3 Milk, 3 Milks, Apple, Apple Pie, Apple Pie Filling, Apples, Bavarian, Bavarian cream, Bavarian Custard, Birthday Cake Filling, Bismark, Bismark Donut, Bismark Donuts, Bismark Doughnut, Bismark Doughnuts, Bismarks, Blonde Oreo, Blonde Oreo Cookie, Blonde Oreo Cookies, Blonde Oreo Crumble, Blonde Oreos, Blue Rainbow Ring, Blue Rainbow Ring Donut, Blue Rainbow Ring Doughnut, Blue Vanilla Frosting, Blueberries, Blueberry, Blueberry Cheese cake, Blueberry Cheesecake, Blueberry Frosting, Blueberry Glaze, Bread, Butter, Buttercream, Buttercream Frosting, Cake, Cake Donut, Cake Donuts, Cake Doughnut, Cake Doughnuts, Cakes, Candy, Candy Décor, Caramel, Caramel Drizzle, Caramel Frosting, Caramel Icing, Care Bear, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Fritter, Cherry Fritters, Chip, Chips, Chocolate, Chocolate Bavarian Cream, Chocolate Bomb, Chocolate Cake, Chocolate Cake Donut, Chocolate Cake Donuts, Chocolate Cake Doughnut, Chocolate Cake Doughnuts, Chocolate Chip, Chocolate Chips, Chocolate Cream, Chocolate Drizzle, Chocolate Frosting, Chocolate Hazelnut Spread, Chocolate Icing, Cinnamon, Cinnamon Streusel, Cinnamon Sugar, Cocoa, Confectioner's Sugar, Cookie, Cookies, Cream, Cream Cheese, Cream Cheese Buttercream, Croissant, Croissant Donut, Croissant Donuts, Croissant Doughnut, Croissant Doughnuts, Croissants, Crumb Bum, Crumble, Crumbles, Custard, Da Cherry Fritter, Dark Chocolate, Dessert, Desserts, Donut, Donuts, DoughCro, Doughnut, Doughnuts, Drizzle, endoedibles, Filling, Food, Foodie, Fresh Glazed Peach, Fresh Glazed Peaches, Fritter, Fritters, Frosting, Fruity Pebbles, Fruity Pebbles Cereal, Gel, Glaze, Glazed Croissant Donut, Glazed Croissant Doughnut, Glazed Peach, Glazed Peaches, Glazed Raised Donut, Glazed Raised Doughnut, Glazed Tres Leches Cake Donut, Glazed Tres Leches Cake Doughnut, Granulated Sugar, Hazelnut, Hazelnuts, Heart Donut, Heart Doughnut, Hockey Puck Donut, Hockey Puck Doughnut, Icing, It’s Ya Birthday, Jam, Jelly, Las Vegas, LV, Mama’s Tres Leches, Mama’s Tres Leches Donut, Mama’s Tres Leches Doughnut, Maple, Maple Frosting, Maple Icing, Michael Uzmann, Mr. Blueberry Donut, Mr. Blueberry Doughnut, Mr.Blueberry, Nevada, Nutella, Nutella Face DoughCro, NV, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Party Décor, Pastries, Pastry, Peach, Peaches, Pie Filling, Pink Box, Pink box Doughnut, Pink Box Doughnuts, Pink Rainbow Ring, Pink Rainbow Ring Donut, Pink Rainbow Ring Doughnut, Pink Vanilla Frosting, PinkBox, Pinkbox Cro-Dough, Pinkbox Doughnut, Pinkbox Doughnut Cro-Dough, PinkBox Doughnuts, Pinkbox Doughnuts Cro-Dough, Pinkbox Doughnuts Tropicana Avenue, Pinkbox Doughnuts West Tropicana Avenue, Plain Face DoughCro, Potato, Potatoes, Powdered Sugar, Purple Potato, Purple Potato Donut, Purple Potato Doughnut, Purple Rain, Put Me in Coach, Rainbow Sprinkle, Rainbow Sprinkles, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Roberto Armanino, Sin City, Smashin’ Apple, Sprinkle, Sprinkles, Strawberries, Strawberry, Strawberry Cream, Strawberry Gel, Streusel, Sugar, Sup Shorty, Sup Shorty Donut, Sup Shorty Doughnut, Three Milk, Three Milks, Tres Leches, Tres Leches Cake Donut, Tres Leches Cake Doughnut, Tres Leches Donut, Tres Leches Doughnut, Tres Leches Whip, Tutti Frutti, Ube, Ube Cake, Ube Cake Crumble, Ube Cake Donut, Ube Cake Doughnut, Ube Cakes, Vanilla, Vanilla Buttercream, Vanilla Cake, Vanilla Cake Donut, Vanilla Cake Donuts, Vanilla Cake Doughnut, Vanilla Cake Doughnuts, Vanilla Cream, Vanilla Frosting, Vanilla Icing, Vanilla Sugar, Vegan, Vegan Cherry Fritter, Vegan Cherry Fritters, Vegas, Whip, Whipped Cream, White Chocolate, White Chocolate Chip, White Chocolate Chips, White Frosting, White Whip, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Yellow Vanilla Frosting

February 21, 2023
12:45 PM
by: Uhockey

Chocolate Chip Cookie Company [13,] Las Vegas NV

Chocolate Chip Cookie Company

Just the Dough Cookie

Cranberry White Chocolate Cookie

Oatmeal Raisin Cookie

Banana Walnut Cookie

Toffee Chocolate Chip Cookie

Cinnamon Sugar Cookie

Peanut Butter Cookie

Chocolate Chip Cookie

Chocolate Chip Walnut Cookie

Located inside Suite 242 of 6380 South Valley View Boulevard it seems likely that no one will accidentally stumble upon Chocolate Chip Cookie Company, but for those with the prudence to seek Dessert while out and about the small store in front of a commissary kitchen may just be serving Las Vegas’ best collection of locally made rounds.

Focused on “Bringing the Cookie Back,” and previously available only by delivery, it was late 2018 that Jovan Mesa-Glennon and husband John opened a small store at the back of an industrial complex, hours from 10:00am till six o’clock or later daily giving guests a chance to see the facility and take home one or more of several styles.

Baking everything from scratch, Jovan’s secret recipes yielding the sort of Cookie that blossoms a bit around the edge before becoming crisp, it was based on prior experience that two-dozen were ordered for work, the business’ namesake buttery with just enough Vanilla and Cinnamon to perfume the palate while chunks of Bittersweet Chocolate are partially melted throughout the center.

Next tasting Peanut Butter followed by Chocolate Chip Walnut, the addition of Nuts to Mrs. Mesa-Glennon‘s Batter proves predictably delicious while “Just the Dough” is textbook chewy with oodles of nostalgia.

Prioritizing customer safety by individually bagging each Cookie at no extra cost Banana Walnut wins guests over by way of natural sweetness and toasty spots in juxtaposition to sugary Toffee Chocolate Chip that is also slightly salty and heterogeneous from bite-to-bite.

Titling their version of the Snickerdoodle a “Cinnamon and Sugar Cookie,” the granulated top plus plenty of Butter making each mouthful sugary and moist, fans should be sure to follow @thechocolatechipcookieco on Social Media where specials such as White Chocolate and Craisins or chewy Oatmeal Raisin are frequently announced.

www.chocolatechipcookiecompany.com

Posted in Chocolate Chip Cookie Company, Dessert, Food, Las Vegas, Nevada Tagged Banana, Banana Walnut Cookie, Banana Walnut Cookies, Bananas, Butter, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookie Company, Chocolate Chip Cookies, Chocolate Chip Walnut Cookie, Chocolate Chip Walnut Cookies, Chocolate Chips, Chocolate Cookie, Chocolate Cookies, Cinnamon, Cinnamon and Sugar Cookie, Cinnamon and Sugar Cookies, Cocoa, Cookie, Cookies, Craisin, Craisins, Cranberries, Cranberry, Cranberry White Chocolate Cookie, Cranberry White Chocolate Cookies, Dessert, Desserts, endoedibles, Food, Foodie, John Glennon, Jovan Glennon, Jovan Mesa-Glennon, Just the Dough Cookie, Just the Dough Cookies, Las Vegas, LV, Michael Uzmann, Nevada, Nut, Nuts, NV, Oat, Oatmeal, Oatmeal Raisin, Oatmeal Raisin Cookie, Oatmeal Raisin Cookies, Oats, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Cookie, Peanut Butter Cookies, Peanuts, Raisin, Raisins, Salt, Sin City, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Sugar, Toffee, Toffee Chip, Toffee Chips, Toffee Chocolate Chip, Toffee Chocolate Chip Cookie, Toffee Chocolate Chip Cookies, Toffee Chocolate Chips, Vanilla, Vegas, Walnut, Walnuts, White Chocolate, White Chocolate Chip, White Chocolate Chips

February 20, 2023
3:00 PM
by: Uhockey

Mama Chai’s, Las Vegas NV

Mama Chai’s

Red Velvet Cream Cheese Cream Puff

Passion Fruit Cream Puff

Mango Chamoy Cream Puff

Pop Rocks Mochi Donut

Strawberry Cheesecake Mochi Donut

Blueberry Mochi Donut

Fruity Pebbles & Coco Pebbles Mochi Donut

Biscoff Cookie Mochi Donut

Reese’s Cup Mochi Donut

White Chocolate Matcha Mochi Donut

Samoa Mochi Donut – Chocolate, Hazelnut, Caramel, Coconut

Already taking a chance by opening another KBBQ concept on Spring Mountain Mr. BBQ’s Jenny Chai doubled down in early February with Mama Chai’s, the Boba and Dessert shop joining a crowded market but hoping to succeed thanks to cute design plus quality baking.

Accessed via a separate entrance towards the rear of 4240 Spring Mountain Road, an outdoor patio and murals greeting guests, it is via digital menu that one may construct Beverages to their liking while Mochi Donuts and Cream Puffs line a Pastry case near the front.

Offering Milk or Fruit Tea, Yogurt Drinks and Frappes featuring Asian Ingredients a look at the Baked Goods spans a dozen or so flavors, the stuffed-Choux outpacing Beard Papa by a good distance whether one selects Red Velvet, spicy Mango or even Passionfruit.

Open Noon to 11pm Sunday through Thursday and an hour later on weekends the menu continues with Mochi Donuts, an idea popularized by Japan’s “pon de ring” already done far better at Mama Chai’s than by Paina Café down the road.

Made from Tapioca Flour and naturally free of Gluten, their consistency often described as bouncy or light, Jenny’s Mochi rings pull inspiration from a variety of cultures, Strawberry Cheesecake and Blueberry each naturally flavored while Lotus Cookies, Green Tea KitKat and dueling “Pebbles” are all made better by the pleasant, chewy base.

www.mamachais.com / @mamachaislv on Facebook / @mamachais_lv on Instagram

Posted in Dessert, Food, Las Vegas, Mama Chai’s, Nevada Tagged Biscoff Cookie, Biscoff Cookie Butter, Biscoff Cookie Crumbles, Biscoff Cookie Mochi Donut, Biscoff Cookie Mochi Doughnut, Biscoff Cookies, Biscoff Cookies Donut, Biscoff Cookies Doughnut, Blueberries, Blueberry, Blueberry Frosting, Blueberry Icing, Blueberry Mochi Donut, Blueberry Mochi Doughnut, Butter, Candy, Caramel, Chamoy, Cheese, Cheese Cake, Cheesecake, Chocolate, Chocolate Frosting, Chocolate Glaze, Chocolate Icing, Choux, Choux Dough, Choux Pastry, Cinnamon, Coco Pebbles, Coco Pebbles Cereal, Cocoa, Coconut, Coconuts, Confectioner's Sugar, Cookie Butter, Cookies, Cracker, Crackers, Cream, Cream Cheese, Cream Puff, Cream Puffs, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Flour, Food, Foodie, Frosting, Fruit, Fruity Pebbles, Fruity Pebbles & Coco Pebbles Mochi Donut, Fruity Pebbles & Coco Pebbles Mochi Doughnut, Fruity Pebbles Cereal, Glaze, Gluten Free, Graham, Graham Cracker, Graham Crackers, Grahams, Green Tea, Green Tea Kit Kat, Hazelnut, Hazelnuts, Honey, Icing, Jenny Chai, Kit Kat Bar, Las Vegas, Lotus Biscoff, Lotus Biscoff Cookie, Lotus Biscoff Cookies, Lotus Biscoff Donut, Lotus Biscoff Doughnut, Lotus Cookie, Lotus Cookies, LV, Mama Chai’s, Mango, Mango Chamoy Cream Puff, Mangoes, Mangos, Matcha, Matcha Green Tea, Matcha Kit Kat, Matcha Kit Kat Bar, Matcha no Chikara Kit Kat, Matcha no Chikara Kit Kat Bar, Michael Uzmann, Mochi, Mochi Donut, Mochi Doughnut, Nevada, NV, Passion Fruit, Passion Fruit Cream Puff, Passionfruit, PassionFruit Cream Puff, Pastries, Pastry, Pate a Choux, Pate de Choux, Peanut, Peanut Butter, Peanut Butter Cup, Peanut Butter Cups, Peanuts, pon de ring, Pop Rocks, Pop Rocks Mochi Donut, Pop Rocks Mochi Doughnut, Powdered Sugar, Red Velvet, Red Velvet Cream Cheese Cream Puff, Reese's, Reese's Peanut Butter Cup, Reese's Peanut Butter Cups, Reese’s Cup Mochi Donut, Reese’s Cup Mochi Doughnut, Reese’s Peanut Butter, Reese’s Peanut Butter Cup Mochi Donut, Reese’s Peanut Butter Cup Mochi Doughnut, Samoa, Samoa Mochi Donut, Samoa Mochi Doughnut, Shredded Coconut, Shredded Coconuts, Sin City, Sprinkle, Sprinkles, Strawberries, Strawberry, Strawberry Cheese Cake, Strawberry Cheesecake, Strawberry Cheesecake Mochi Donut, Strawberry Cheesecake Mochi Doughnut, Strawberry Mochi Donut, Strawberry Mochi Doughnut, Sugar, Tajin, Tapioca, Tapioca Flour, Tea, Vegas, White Chocolate, White Chocolate Matcha Mochi Donut, White Chocolate Matcha Mochi Doughnut

February 15, 2023
6:05 PM
by: Uhockey

Scotch 80 Prime [9,] Las Vegas NV

Scotch 80

Japanese Milk Bread, Butter

Hamachi, Tobiko, Cucumber, Jalapeno

Hot Seafood Tower – Maine Lobster, King Crab Legs, Oishii Shrimp, Oysters, Dark Rum, 151

Scallop Escargot – Diver Scallop Mousse, Burgundy Snails, Garlic Herb Butter, Tapioca Chicharrones

Rainbow Tiradito – Bluefin Tuna, Faroe Islands Salmon, Japanese Hamachi, Jackfruit Leche de Tigre, Pickled Green Papaya, Taro Chips

Oyster Mushroom Tempura, Sauteed Leeks, Black Garlic Chimichurri

Long Bone Marrow, Beef Cheek Jam, Sorghum Popcorn, Toast

Scotch 80 Brie Fondue, Bacon Jam, Baguette

Karaage Shrimp, Lemon Chips, Supreme Gochujang Aioli

Fresh Vegetable Lumpia – Savoy Cabbage, Jicama, Roasted Peanuts, Sweet Potato, Shiitake Mushroom, Sweet Garlic Soy

Beets and Seared Goat Cheese Salad – Heirloom Beets, Arugula, Cana De Cabra, Golden Balsamic, Chicory, Local Honey

Braised Wagyu Beef Cheeks, Winter Spices, Gremolata, Forest Mushroom Risotto

Swordfish Putanesca, Smoked Mussels, Castelveltrano Olives, Stewed Tomatoes, Squid Ink Capellini

Famous Hash Browns, Béarnaise

Hokkaido Snow Beef Burger, Smoked Brie, Foie Gras, Onion Marmalade, Hokkaido Milk Bread, Duck Fat Fries

Forest Mushrooms – Foie Gras-Porcini Foam

Lobster Fried Rice – Lap Cheong, Farm Egg

20Oz Creekstone Farms Dry aged Bone-In Prime Ribeye / 1z Westholme Australian Wagyu Bone-In NY Strip

Sorbet Sampler – Melon Sorbet, Pomegranate Sorbet, Apple Sorbet

Butterscotch 80 Crème Brulee – Espresso Crisp, Gooseberries

Chai Cheesecake – Tiger Stripe Figs, Moscato Grapes, Fig Newton Crust

Pear Tartarine – Belle de Brillete Anglaise

Fireball S’mores – Warm Chocolate Cake, Graham Cracker Ice Cream, Toasted Marshmallows

Chocolate Tasting – Chocolate Ganache, Chocolate Ice Cream, Chocolate Crisp, Chocolate Cake, Chocolate Mousse, Berries

Pink Velvet Cake – Silk Chocolate Mousse, Passion Fruit, Glazed Strawberries

Already visited five times since reopening after the pandemic and under new ownership there is little doubt that The Palms is seeking to regain its title as Las Vegas’ best Off-Strip resort, a goal thus far successful in terms of dining thanks to Chef Marty Lopez, Tammy Alana and General Manager Jorge Pagani at Scotch 80 Prime.

Debuted late-Spring of 2018, stalwart N9NE Steakhouse making way for a room decorated in Basquiat and Haring, guests visiting Scotch 80 today will find much of the original aesthetic maintained minus paintings kept by past owners, the Bar still well-stocked with rare Whiskeys and service predictably impeccable.

Located at the resort’s east end with an entirely revamped menu, seasonal changes frequent along with an upcoming Tasting Menu and Wagyu Samplers including A5 varieties straight from Japan, it was deferring Carte Blanche to the kitchen that Dinner began with flaming Shellfish, Snails with Scallop Mousse and Marty’s Rainbow Tiradito.

Not forgetting delicate Milk Bread or crispy Shrimp served with their Heads the first new plate of the evening featured Tempura Oyster Mushroom served with Black Garlic Chimichurri followed by Vegan-friendly Lumpia tracing back to the Chef’s Filipino upbringing.

Getting creative with Bone Marrow by adding Beef Cheek plus Popcorn, and serving it alongside creamy Brie Fondue, suffice it to say that those not sold on Beets will likely find something to like about the Salad featuring them mixed amidst Arugula, Honey and seared Goat Cheese.

Cleansing the palate with Duck Fat Fries and “Famous” Hash Browns Steaks and Sides at Scotch 80 Prime are amongst Las Vegas’ best, one Bone-In cut from Creekstone Farms and another of Aussie Wagyu arriving alongside Mushrooms beneath Foie Gras Foam and Lobster Fried Rice.

Saving room for Dessert this time, but not before vibrant Swordfish Putanesca or hearty Beef Cheeks atop Risotto, Scotch 80’s Hokkaido Snow Beef Burger with Smoked Brie, Foie Gras and Onion Marmalade continues to set a high bar atop Tammy Alana’s housemade Hokkaido Milk Bread.

All-in from here, a Sorbet Sampler setting the tone, Chai Cheesecake and Butterscotch Crème Brulee stand in wait as servers ignite Fireball S’mores alongside Tammy’s Pear Tartarine plus five types of Chocolate unveiled in a swirl of smoke.

www.palms.com/eat-and-drink/scotch-80-prime

Posted in Bread Basket, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu Tagged 151, 18Oz Bone-In NY Strip, 18Oz Westholme Australian Wagyu Bone-In NY Strip, 20Oz Creekstone Farms Dry aged Bone-In Prime Ribeye, 40 day Dry-aged Creekstone Farms Prime Beef, 80 Steak Sauce, Aioli, Apple, Apple Sorbet, Apples, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Arugula, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Australian Wagyu NY Strip, Australian Wagyu NY Strip Steak, Bacon, Bacon Jam, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Rib, Beef Ribs, Beet, Beets, Beets and Seared Goat Cheese Salad, Belle de Brillete, Belle de Brillete Anglaise, Berries, Berry, Black Garlic, Black Garlic Chimichurri, Blackberries, Blackberry, Blueberries, Blueberry, Bluefin, Bluefin Tuna, Bluefin Tuna Fish, Bone In NY Strip, Bone Marrow, Bone-In New York Strip, Bone-in Prime New York Strip, Bone-In Prime Ribeye, Bone-In Ribeye, Bordelaise, Bordelaise Sauce, Braised Beef Cheek, Braised Beef Cheeks, Braised Wagyu Beef Cheeks, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Brine, Brioche, Brioche Bread, Brown Butter, Brownie, Brownies, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Cana De Cabra, Cana De Cabra Cheese, Capellini, Capellini Pasta, Caramel, Castelveltrano, Castelveltrano Olive, Castelveltrano Olives, Chai, Chai Cheese cake, Chai Cheesecake, Chai Tea, Cheek, Cheeks, Cheese, Cheese Cake, Cheeseburger, Cheeseburgers, Cheesecake, Chevre, Chevre Cheese, Chicharrone, Chicories, Chicory, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate 5 Ways, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Cakes, Chocolate Crisp, Chocolate Frosting, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Icing, Chocolate Mousse, Cilantro, Cinnamon, Citrus, Cocktail Sauce, Cocoa, Coffee, Confit, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Creekstone Farms, Creekstone Farms Bone-In Prime Ribeye, Creekstone Farms Dry aged Bone-In Prime Ribeye, Creekstone Farms Prime Beef, Creme, Creme Anglaise, Creme Brulee, Crème Fraiche, Crisp, Crispy Shallot, Crispy Shallots, Crudo, Crust, Crustacean, Crusts, Cucumber, Cucumbers, Curry, Custard, Dark Chocolate, Dark Chocolate Frosting, Dark Chocolate Icing, Dark Rum, Dashi, Dessert, Desserts, Diver Scallop, Diver Scallop Mousse, Diver Scallops, Dry aged Bone-In Prime New York Strip, Dry aged Bone-In Prime Ribeye, Dry-aged Creekstone Farms Prime Beef, Duck, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Jus, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Escargot, Escargots, Espresso, Espresso Crisp, 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Hash Brown, Hash Browns, Heirloom Beet, Heirloom Beets, Hendrick’s Gin, Hendrick’s Gin Mignonette, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, Hokkaido Sea Urchin, Hokkaido Snow Beef, Hokkaido Snow Beef Burger, Honey, Hot Seafood Tower, Hudson Valley Foie Gras, Ice Cream, Icing, Ink, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Hamachi, Japanese Milk Bread, Jicama, Jumbo Shrimp, Jus, Karaage, Karaage Shrimp, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kyle Dorks, Lap Cheong, Lap Cheong Sausage, Lardon, Lardons, Las Vegas, Leche de Tigre, Leek, Leeks, Lemon, Lemon Chip, Lemon Chips, Lemons, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Local Honey, Long Bone Marrow, Lumpia, LV, Maine Lobster, Maine Lobsters, Maldon Salt, Marcus O'Brien, Marmalade, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Melon, Melon Sorbet, Melons, Michael Uzmann, Mignonette, Milk, Milk Bread, Milk Chocolate, Moscato, Moscato Grape, Moscato Grapes, Mousse, Muscovy Duck, Mushroom, Mushroom Dashi, Mushroom Risotto, Mushrooms, Mussel, Mussels, Nevada, New York Strip, NV, NY Strip, NY Strip Steak, Nyko Christian, Oil, Oishii Shrimp, Oishii Shrimps, Olive, Olive Oil, Olives, Onion, Onion Marmalade, Onions, Oyster, Oyster Mushroom, Oyster Mushroom Tempura, Oyster Mushrooms, Oysters, Pain Perdue, Palms, Papaya, Papaya ColeSlaw, Papaya Slaw, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, Passion Fruit, Passionfruit, Pasta, Pastries, Pastry, Peanut, Peanuts, Pear, Pear Tart, Pear Tartarine, Pears, Pepper, Peppers, Pickled Green Papaya, Pickled Green Papayas, Pickled Papaya, Pickled Papayas, Pink Velvet, Pink Velvet Cake, Poached Pear, Poached Pears, Pomegranate, Pomegranate Sorbet, Pomegranates, Ponzu, Popcorn, Porcini, Porcini Foam, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potatoes, Prime Beef, Prosciutto, Puree, Putanesca, Putanesca Sauce, Radish, Radishes, Rainbow Tiradito, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Ribeye, Ribeye Steak, Rice, Risotto, Roasted Peanut, Roasted Peanuts, Roe, Roll, Rolls, Rum, S'mores, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Salted Caramel, Salty Caramel, Sambal, Sambal Cocktail Sauce, Sandwich, Sandwiches, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauce Putanesca, Sauces, Sausage, Sauteed Leek, Sauteed Leeks, Sauteed Mushroom, Sauteed Mushrooms, Savoy Cabbage, Scallop, Scallop Escargot, Scallops, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Scallop, Sea Scallops, Seafood, Seafood Tower, Seared Foie Gras, Seared Goat Cheese, Seared Hudson Valley Foie Gras, Seed, Seeds, Shallot, Shallots, Shaved Baby Radish, Shaved Baby Radishes, Shellfish, Shellfish Tower, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Shrimp, Shrimps, Silk Chocolate Mousse, Sin City, Slaw, Smoked Brie, Smoked Brie Cheese, Smoked Brie Fondue, Smoked Mussel, Smoked Mussels, Snail, Snails, Snow Beef, Snow Beef Burger, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Soy, Squid Ink, Squid Ink Capellini, Squid Ink Capellini Pasta, Steak, Steak Sauce, Stewed Tomato, Stewed Tomatoes, Strawberries, Strawberry, Sugar, Supreme Gochujang Aioli, Sweet Garlic, Sweet Garlic Soy, Sweet Potato, Sweet Potatoes, Swordfish, Swordfish Putanesca, S’more, Tabasco, Tammy Alana, Tapioca, Tapioca Chicharrone, Tapioca Chicharrones, Taro, Taro Chip, Taro Chips, Tart, Tartare, Tarts, Tasting Menu, Tea, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, Thai Basil, The Palms, Tiger Stripe Fig, Tiger Stripe Figs, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tuile, Tuna, Tuna Fish, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Vegetable Lumpia, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Cheek, Wagyu Beef Cheeks, Wagyu Steak, Warm Chocolate Cake, West Coast Oyster, West Coast Oysters, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wine, Winter Spices, Yellowtail, Yellowtail Fish, Yellowtail Hamachi, Yolk, Yolks

February 14, 2023
11:00 AM
by: Uhockey

Rosallie Catering [16,] Las Vegas NV

Rosallie Le French Café

Apple Croustade

Almond Croissant

Cinnamon Roll

Cherry Danish

Pear Danish

Nutella Almond Croissant

Tiramisu

Pain au Raisin

Rose Cream Brioche

Brioche French Toast – Pure Maple Syrup, Vanilla Cream, Strawberries

Unquestionably Las Vegas’ top choice for French Pastry over the past 7+ years Rosallie Le French Café continues to show well on-site or to-go, a Tuesday morning delivery finding Pastries carefully arranged with several still warm and both the Almond Croissant as well as the French Toast still the best in town.

www.rosallie.com

Posted in Bread Basket, Breakfast, Catering, Coffee, Croissant, Croissants, Dessert, Food, Las Vegas, Nevada, Rosallie, Rosallie 'Le French Cafe', Rosallie Catering, Rosallie Le French Café Catering, Rosallie Le French Cafe Catering, Tiramisu Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Almond, Almond Croissant, Almond Croissants, Almonds, Apple, Apple Croustade, Apples, Baked Brioche Donut, Baked Brioche Doughnut, Bread, Brioche, Brioche Bread, Brioche Donut, Brioche Doughnut, Brioche Doughnuts, Brioche French Toast, Butter, Butter Croissant, Cake, Cakes, Cherries, Cherry, Cherry Danish, Chocolate, Chocolate Ganache, Chocolate Hazelnut Spread, Chocolate-Hazelnut, Cinnamon, Cinnamon Roll, Cinnamon Roll with Frosting, Cinnamon Roll with Icing, Coffee, Confectioner's Sugar, Cream, Cream Brioche, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Croissant, Croissants, Croustade, Danish, Danishes, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, French Toast, Frosting, Ganache, Hazelnut, Hazelnuts, Icing, Jonathan Pluvinet, Las Vegas, LV, Maple, Maple Syrup, Michael Uzmann, Nevada, Nonpareil, Nonpareils, Nutella, Nutella Almond Croissant, Nutella Almond Croissants, NV, Pain au Raisin, Pastries, Pastry, Pastry Cream, Pear, Pear Danish, Pears, Powdered Sugar, Pure Maple Syrup, Raisin, Raisin Twist, Raisin Twists, Raisins, Rosalle 'Le French Cafe', Rosallie, Rosallie Le French Cafe, Rose, Rose Cream, Rose Cream Brioche, Rose Water, Roses, Sin City, Spread, Sprinkle, Sprinkles, Strawberries, Strawberry, Sugar, Sugar Brioche, Sugar Brioche with Pastry Cream, Syrup, Tiramisu, Tiramisu Cake, Toast, Twist, Vanilla, Vanilla Cream, Vegas, Viennoiserie, Viennoiseries, Whip Cream, Whipped Cream

February 12, 2023
6:47 PM
by: Uhockey

Superbowl Party 2023, Las Vegas NV

Posted in Dessert, Food, Las Vegas, Nevada, Pork, Superbowl, Superbowl Party Tagged Beef, Bread, Butter, Cake, Cakes, Cheese, Chocolate, Cinnamon, Cookie, Cookies, Cow, Cows, Cream, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Jeffrey Weiss, Las Vegas, Lemon, Lemons, LV, Michael Uzmann, Nevada, NV, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Potato, Potatoes, Sin City, Sugar, Superbowl, Superbowl Party, Superbowl Party 2023, Tomato, Tomatoes, Vanilla, Vegas

February 12, 2023
8:15 AM
by: Uhockey

Clark Street Cafe, Los Angeles CA

Clark Street Cafe

Cold Brew Coffee

Raspberry Hibiscus Shake, Whipped Cream

Dark Rye Brownie

Monkey Bread

Kouign Amann

Swedish Cardamom Bun

Snickerdoodle Cookie

Chocolate Chip Cookie

Fried Chicken Sandwich, Coleslaw, Pickles, Mayo, French Fries

Sonora Buttermilk Pancakes, 100% Real Maple Syrup, Strauss Butter

Clark Street Avocado Toast, Seeded Bread, Red Chili Flake

Chilaquiles with Poached Eggs

Biscuits and Gravy with Scrambled Eggs

Onion Rings

Cornbread

Founded by Zack Hall out of an apartment on Clark Street in West Hollywood Clark Street Bread has resided inside Grand Central Market since 2015, skills originally learned at his Wife’s family bakery in the Swedish countryside since refined to make bountiful Breads and elegant Viennoiserie that have expanded nearly all the way back to where it started by taking over the old 101 Coffee Shop.

No longer 24/7, open from 7am to 3pm daily, Clark Street Diner nonetheless retains much of the former occupant’s charm thanks to Formica tables and worn-leather booths while a menu of old favorites has been upgraded by skilled baking and local-seasonal Ingredients.

Still featuring stone walls and tight spacing, the laminate menus reminiscing of days past on the ground floor of Hollywood’s Best Western Plus, it is beginning with Pastries that old fans will notice differences, Hall’s Dark Rye Brownie rich but cake-like while Cookies including Chocolate Chunk and Snickerdoodles outpace other spots charging 2x the price.

Just $4.50 for a Kouign Amann that tastes just like what one finds in the bakeries of Bordeaux and Brittany, and not forgetting Kardemummabullar or Monkey Bread, Pancakes come in a three-stack with Sonora Buttermilk, Strauss Butter and Real Maple Syrup while Chilaquiles use Free Range Eggs and taste better than the ones at Damian while costing less.

Brewing Coffee using House Roots Beans and spinning Shakes from Fosselman’s Ice Cream it should come as no surprise that both the Chicken Sandwich and Avocado Toast feature housemade Seeded Bread and although Cornbread trends far too dry that is easy to forgive when faced with golden Onion Rings plus the best Biscuits n’ Gravy found west of the Mississippi River yet.

www.clarkstreetbakery.com

Posted in 101 Coffee Shop, Bread Basket, Breakfast, California, Clark Street Cafe, Coffee, Cornbread, Dessert, Food, Fosselman's, House Roots, Ice Cream, Los Angeles, pancake, Pancakes, Pork, Vacation Tagged 100% Maple Syrup, 100% Real Maple Syrup, 101 Coffee Shop, Avocado, Avocado Toast, Avocados, Biscuit, Biscuits, Biscuits & Gravy, Biscuits and Gravy, Biscuits and Gravy with Scrambled Eggs, Biscuits N Gravy, Black Pepper, Black Peppers, Bread, Breast, Breasts, Brownie, Brownies, Bun, Buns, Butter, Butter Milk, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Buttermilk Pancake, Buttermilk Pancakes, CA, Cabbage, California, Cardamom, Cardamom Bun, Cardamom Buns, Cheese, Chicken, Chicken Breast, Chicken Breasts, Chickens, Chilaquiles, Chilaquiles with Poached Eggs, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cilantro, Cinnamon, Cinnamon Sugar, Clark Street Avocado Toast, Clark Street Bread, Clark Street Cafe, Coffee, Cold Brew, Cold Brew Coffee, Cole Slaw, Coleslaw, Cookie, Cookies, Corn, Corn Bread, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cornbread, Country Gravy, Country Sourdough, Country Sourdough Bread, Country Sourdough Toast, Cream, Cultured Butter, Dark Chocolate, Dark Rye, Dark Rye Brownie, Dessert, Desserts, Dill, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Flake, Flakes, Food, Foodie, Fosselman's, Fosselman's Ice Cream, Fosselman's Raspberry Ice Cream, French Fries, French Fry, Fried Chicken, Fried Chicken Sandwich, Fries, Fry, Gravy, Hibiscus, Hibiscus Syrup, Honey, House Roots, House Roots Coffee, Ice, Ice Cream, Iced Coffee, Kardemummabullar, Kouign Amann, LA, Local Honey, Local Raw Honey, Los Angeles, Maple, Maple Syrup, Mayo, Mayonnaise, Michael Uzmann, Milk Shake, Milkshake, Monkey Bread, Onion, Onion Ring, Onion Rings, Onions, Pancake, Pancakes, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Pork Sausage, Potato, Potatoes, Raspberries, Raspberry, Raspberry Hibiscus MilkShake, Raspberry Hibiscus Shake, Raspberry Ice Cream, Raw Honey, Real Maple Syrup, Red Chili, Red Chili Flake, Red Chili Flakes, Red Chilis, Rye, Rye Brownie, Salsa, Salsa Rojo, Sandwich, Sandwiches, Sauce, Sausage, Sausage Gravy, Scrambled Egg, Scrambled Eggs, Seed, Seeded Bread, Seeds, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seed Buns, Sesame Seeds, Shake, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Sonora Buttermilk, Sonora Buttermilk Pancakes, Sour Cream, Sourdough, Sourdough Bread, Sourdough Toast, Strauss, Strauss Butter, Sugar, Swedish Cardamom Bun, Syrup, Toast, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Travel, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Whip Cream, Whipped Cream, Yolk, Yolks, Zack Hall

February 11, 2023
11:30 AM
by: Uhockey

Damian, Los Angeles CA

Damian

Iced Horchata Latte – Amaranth Horchata, Maru Espresso

Elote Asado – Shrimp Shell Mayonnaise

Ceviche – Rock Fish, Poblano Leche de Tigre, Corn

Guacamole – Herbs, Tostada

Fried Chicken – Japanese Milk Bread, Pickles, Pasilla Mixe, Crema

Burrito – Cochinita Pibil, Avocado, Salsa Verde

Chilaquiles – Salsa Roja, Crema, Machaca de Pescado, Poached Egg, Onion

Hibiscus Meringue – Pomegranate

More laid back than Cosme or Pujol, Damian finds Jesús “Chuy” Cervantes and Enrique Olvera viewing Mexican food through a California lense with clean and concise flavors but a pricepoint so laughable that by the time they add 4% to “support fair wages” guests will already be scratching their heads wondering if a flight to Mexico City just for dinner is a better value.

www.damiandtla.com

Posted in Breakfast, California, Coffee, Damian, Dessert, Food, Los Angeles, Pork, Vacation Tagged Amaranth, Amaranth Horchata, Aril, Arils, Avocado, Avocados, Bread, Breast, Breasts, Burrito, Burritos, Butter, California, Ceviche, Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken Leg, Chicken Legs, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, Chilaquiles, Chip, Chips, Cilantro, Cinnamon, Cochinita, Cochinita Pibil, Coffee, Corn, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cream, Crema, Damian, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, Elote, Elote Asado, Elotes, endoedibles, Enrique Olvera, Espresso, Fish, Flour, Flour Tortilla, Flour Tortillas, Food, Foodie, Fried Chicken, Guacamole, Herb, Herbs, Hibiscus, Hibiscus Meringue, Horchata, Horchata Latte, Iced Horchata Latte, Japanese Milk Bread, Jesús Cervantes, Jesús “Chuy” Cervantes, Latte, Leche de Tigre, Leg, Legs, Los Angeles, Machaca de Pescado, Maru Espresso, Mayo, Mayonnaise, Meringue, Michael Uzmann, Milk Bread, Mint, Mints, Onion, Onions, Pasilla, Pasilla Mixe, Pasilla Pepper, Pasilla Peppers, Pasillas, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Poblano, Poblano Leche de Tigre, Poblano Pepper, Poblano Peppers, Poblanos, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Rock Fish, Salsa, Salsa Roja, Salsa Verde, Sauce, Shell, Shells, Shrimp, Shrimp Shell, Shrimp Shell Mayonnaise, Shrimp Shells, Shrimps, Sugar, Thigh, Thighs, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Tostada, Tostadas, Travel, Vacation, Wing, Wings, Yolk, Yolks

February 11, 2023
10:05 AM
by: Uhockey

Hotcakes Bakes, Los Angeles CA

Hotcakes Bakes

Almond Croissant

Salted Caramel Bar

Snickerdoodle Cookie, Chocolate Chip Walnut Cookie, Oatmeal Raisin Cookie

Tres Leches with Spicy Mango Cupcake

Carrot Cake Cupcake

Red Velvet Cupcake

Chocolate Peanut Butter Cupcake

Opened in 2005 Hotcakes Bakes remains something of an under-the-radar shop, owner Elfie Weiss having turned in a career in entertainment for the store in Del Ray that has been feeding Angelinos for nearly two decades.

Born in France but taking a broad approach to baking, the Almond Croissant showing off good lamination around semi-sweet Paste, Hotcakes Bakes continues the Cupcake “trend” with full-size or minis, Red Velvet moist despite lots of Cocoa while Tres Leches finds added emphasis from Mangoes with Tajin.

Also selling a convincing Carrot Cake, plus cookies including thick and chewy Snickerdoodles, consider skipping overbaked Chocolate Chip rounds in favor of $4.25 Shortbread beneath a choice of Lemon Curd or soft Salted Caramel.

www.hotcakesbakes.com

Posted in Breakfast, California, Croissant, Croissants, cupcake, cupcakes, Dessert, Food, Hotcakes Bakes, Los Angeles, Vacation Tagged 3 Milk, 3 Milks, 3 Milks Cake, Almond, Almond Croissant, Almond Croissants, Almonds, Bar, Bars, Bread, Butter, Cake, Cakes, California, Caramel, Carrot, Carrot Cake, Carrot Cake Cupcake, Carrot Cake Cupcakes, Carrots, Chamoy, Cheese, Chip, Chips, Chocolate, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chip Walnut Cookie, Chocolate Chip Walnut Cookies, Chocolate Chips, Chocolate Peanut Butter Cupcake, Cinnamon, Cinnamon Sugar, Clove, Cloves, Cocoa, Cookie, Cookies, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Croissant, Croissants, Crust, Crusts, Cupcake, Cupcakes, Dark Chocolate, Dessert, Desserts, Elfie Weiss, endoedibles, Food, Foodie, Frosting, Ginger, Hotcakes Bakes, Icing, Los Angeles, Mango, Mangoes, Mangos, Michael Uzmann, Nutmeg, Oat, Oatmeal, Oatmeal Raisin Cookie, Oatmeal Raisin Cookies, Oats, Pastries, Peanut, Peanut Butter, Peanut Butter Frosting, Peanut Butter Icing, Peanuts, Raisin, Raisins, Red Velvet, Red Velvet Cake, Red Velvet Cupcake, Salt, Salted Caramel, Salted Caramel Bar, Salty Caramel, Salty Caramel Bar, Short Bread, Short bread Crust, Shortbread, Shortbread Crust, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, Spicy Mango, Spicy Mangoes, Spicy Mangos, Sugar, Tajin, Three Milk, Three Milks, Three Milks Cake, Travel, Tres Leches, Tres Leches Cake, Tres Leches Cupcake, Tres Leches with Spicy Mango Cupcake, Tres Leches with Spicy Mango Cupcakes, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Walnut, Walnuts

February 11, 2023
8:01 AM
by: Uhockey

Jon & Vinny’s Slauson, Los Angeles CA

Jon & Vinny’s

AMERICANO, BISCOTTI

APPLE FRITTER

RICOTTA BRUSCHETTA, ORANGE BLOSSOM HONEY, SESAME SEEDS

CRISPY POTATO, PARMIGIANO, BLACK PEPPER

WARM STRAWBERRY BREAD PUDDING, SOFT WHIP

SPAGHETTI CARBONARA, PANCETTA, PECORINO

‘NDUJA

SNICKERDOODLE COOKIE, MARTY’S PEANUT BUTTER COOKIE

FUNFETTI COOKIE, CHOCOLATE CHIP COOKIE

ITALIAN RAINBOW COOKIES

Last visited at the original in 2016 Jon & Vinny’s has since spawned three siblings, the location at Slauson also acting as home to a Wine Shop though for most it is the Italian Food and Pastries that remain a draw.

Open from 8:00am daily, the guys behind Animal and Son of a Gun a known entity including the Restaurant’s narrow footprint with loud music, it was as the door unlocked that two guests were seated at a booth where service proved accommodating.

Still adding autograt that isn’t gratuity, a polarizing policy atop prices that only fly in a city like Los Angeles, it was mere moments before Coffee was poured alongside an Apple Fritter and Ricotta Toast, the weekend-only former light and oilless but far smaller than its pricepoint suggests.

Moving on to the proper Breakfast menu, one “entree,” spicy ‘Nduja and a side of Crispy Smashed Potatoes rife with Pepper and Parm selected, Carbonara performs well thanks to good Pancetta plus Noodles cooked al dente and a generous amount of Egg Yolk.

Not a morning meal for the thrifty at $130 all-in, Cookies from the pastry case are across-the-board impressive, Snickerdoodle, Chocolate Chip and Peanut Butter all what one might expect while $2-per-bite Rainbow Cake and $12.75 Bread Pudding are skewed to the left in terms of cost versus quality.

www.jonandvinnys.com

Posted in Bread Basket, Bread Pudding, Breakfast, California, Coffee, Dessert, Food, Italian, Jon & Vinny's, Jon & Vinny's Slauson, Jon and Vinny's, Los Angeles, Pork, Vacation Tagged 'Nduja Salami, Americano, Apple, Apple Fritter, Apple Fritters, Apples, biscotti, Biscotti Cookie, Biscotti Cookies, Black Pepper, Black Peppers, Blossom, Blossoms, Bread, Bread Pudding, Bruschetta, Butter, Cake, Cakes, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Salami, Calabrian Sausage, California, Carbonara, Cheese, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Cinnamon, Cinnamon Sugar, Coffee, Cookie, Cookies, Cream, Crispy Potato, Crispy Potatoes, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Fritter, Fritters, Funfetti, Funfetti Cookie, Funfetti Cookies, Gjusta, Gjusta Bread, Honey, Italian Rainbow Cookie, ITALIAN RAINBOW COOKIES, Jam, Jelly, Jon & Vinny's, Jon & Vinny's Slauson, Jon and Vinny's, Jon and Vinny's Slauson, Jon Shook, Los Angeles, MARTY'S PEANUT BUTTER COOKIE, MARTY'S PEANUT BUTTER COOKIEs, Michael Uzmann, N'duja, Noodle, Noodles, Orange, Orange Blossom, Orange Blossom Honey, Orange Blossoms, Oranges, Pancetta, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Cookie, Peanut Butter Cookies, Peanuts, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Pork, Potato, Potatoes, Preserves, Pudding, Rainbow Cookie, Rainbow Cookies, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Preserves, Ricotta, RICOTTA BRUSCHETTA, Ricotta Cheese, Sausage, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Snickerdoodles, SOFT WHIP, Soft Whipped Cream, Spaghetti, Spaghetti Carbonara, Spaghetti Pasta, Sprinkle, Sprinkles, Strawberries, Strawberry, STRAWBERRY BREAD PUDDING, Sugar, Toast, Travel, Vacation, Vanilla, Vinny Dotolo, WARM STRAWBERRY BREAD PUDDING, Whip Cream, Whipped Cream, Yolk, Yolks

February 8, 2023
6:00 PM
by: Uhockey

Lotus of Siam (East Flamingo,) Las Vegas NV

Lotus of Siam

Thai Coffee

Koong Char – Chopped Shrimp, Thai Round Eggplant, Garlic, Red Onion, Bell Pepper, Herbs, Thai Chili, Wonton Chips

Koi Soi – Issan Style Steak Tartare, Fresh Herbs, Fresh Chilis, Dry Chili Rice Powder, Seasoned Sauce, Lime Juice

Tempura Som Thum – Green Papaya, Chili, Tomato, Crushed Peanuts, Lime Juice, Fish Sauce, Sugar

Stuffed Chicken Wings – Chicken Wings, Ground Pork, Sweet and Sour Sauce

Tom Yum Gai – Hot and Sour Soup, Chicken, Lime Juice, Lemon Grass, Straw Mushrooms

Sea Bass Som Thum – Green Papaya, Chili, Tomato, Crushed Peanuts, Lime Juice, Fish Sauce, Sugar

Garlic Prawns – Deep fried Prawns with Shells, Garlic Sauce, Black Pepper

Nam Prik Ong – Ground Pork, Tomatoes, Dried Spices, Sticky Rice, Broccoli, Carrots, Cabbage, Cauliflower, Green Beans, Cucumbers, Pork Rinds

Crispy Duck Khao Soi – Crispy Duck, Egg Noodles, Norther Thai Curry Sauce, Red Onions, Lime, Pickled Vegetables

Thum Ka Noon – Shredded Young Jack Fruit, Ground Pork, Tomatoes, Northern Thai Spices

Issan Sausage – Grilled Sour Pork Sausage, Fresh Chilis, Ginger, Peanuts

Thai Iced Tea

Grilled Ribeye Panang – Fresh Chilis, Dried Chilis, Coconut Milk, Thai Basil

Mango Sorbet

Coconut Ice Cream

Pineapple Upside Down Cake – Crushed Peanuts, Coconut Ice Cream

Sweet Sticky Rice – Crushed Peanuts

Deep Fried Banana Roll – Banana wrapped in a Rice Paper Crepe, Honey

Already the rare Las Vegas recipient of a James Beard Foundation Award, Chef Saipin Chutima named Best Chef: Southwest in 2011, Lotus of Siam needs no introduction – though its recreation on Flamingo and fanciful digs at Red Rock suggest the Chef’s children have bigger things in mind about the Restaurant’s legacy going forward.

Having visited the unassuming icon of Thai Food twice prior, a lunch in 2012 and dinner five years later, Wednesday evening found the expansive new location predictably packed from Bar to back room where a party of four sat amidst locals as well as tourists.

Known best for spicy Norther Thai traditions and Riesling, though Thai Tea or Coffee may be prudent for those looking to quell the flames of dishes such as Steak Tartare teaming with Chilis, Lotus’ “Thai Ceviche” titled Koong Char offers a complex medley balanced by Citrus while Som Thum can be ordered the usual way or lightly fried with Tempura.

Requesting everything level five of ten, the stuffed Chicken Wings flawless but mild, Tom Kha Gai arrives spewing fire at the center of Coconut and boiled Chicken blended with Lemongrass while Sea Bass Som Thum presents steamed Sea Bass flaky beneath Vegetables, Sugar and Lime.

More pricey than Thai anywhere else in town, though the ingredient quality is undeniably high, Garlic Prawns earn signature status with edible Shells still on as do Nam Prik Ong and Crispy Duck Khao Soi that tastes like more assertive Panang Curry thanks to the acidity of Vinegar and Lime.

Lit up by Thum Ka Noon, or Shredded Young Jack Fruit with Pork, Issan Sausage delivers snappy Meat with deep yet pleasant funkiness while Grilled Ribeye Panang shows off Prime Beef resting in Chilis and Coconut Milk.

Not exactly “known” for sweet stuff, Desserts instead recited tableside, guests can expect the usual Sticky Rice and Coconut Ice Cream or opt for deep fried Bananas with Honey and a surprisingly well-crafted Pineapple Upside Down Cake served warm a la mode.

www.lotusofsiamlv.com

Posted in Coffee, Dessert, Food, Ice Cream, Las Vegas, LoS, Lotus of Siam, Lotus of Siam Flamingo, Nevada, Pork Tagged Banana, Banana Roll, Banana Rolls, Banana wrapped in a Rice Paper Crepe, Bananas, Basil, Bass, Bass Fish, Bean, Beans, Beef, Beef Rib Eye, Beef Ribeye, Beef Tartare, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Broccoli, Butter, Cabbage, Cake, Cakes, Carrot, Carrots, Cauliflower, Ceviche, Chicharon, Chicharron, Chicharrone, Chicken, Chicken Wing, Chicken Wings, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chopped Shrimp, Coconut, Coconut Ice Cream, Coconut Milk, Coconuts, Coffee, Cow, Cows, Cream, Crepe, Crepes, Crispy Duck, Crispy Duck Khao Soi, Crushed Peanut, Crushed Peanuts, Cucumber, Cucumbers, Curry, Curry Sauce, Deep Fried Banana Roll, Deep fried Prawn, Deep fried Prawns, Deep fried Prawns with Shells, Dessert, Desserts, Dried Chili, Dried Chilis, Dried Spices, Dry Chili, Dry Chili Rice Powder, Dry Chilis, Duck, Ducks, Egg Noodle, Egg Noodles, Eggplant, Eggplants, endoedibles, European Sea Bass Fish, Fish, Fish Sauce, Food, Foodie, Fresh Chili, Fresh Chili Pepper, Fresh Chili Peppers, Fresh Chilis, Fresh Herb, Fresh Herbs, Fried Banana Roll, Garlic, Garlic Prawns, Garlic Sauce, Ginger, Green Bean, Green Beans, Green Papaya, Green Papayas, Grilled Ribeye, Grilled Ribeye Panang, Grilled Sour Pork Sausage, Ground Pork, Herb, Herbs, Honey, Hot and Sour Soup, Ice Cream, Iced Tea, Issan Sausage, Issan Style Steak Tartare, Jack Fruit, Jackfruit, Juice, Khao Soi, Koi Soi, Koong Char, Las Vegas, Lemon Grass, Lemongrass, Lime, Lime Juice, Limes, Lotus of Siam, Lotus of Siam Flamingo, LV, Mango, Mango Sorbet, Mangoes, Mangos, Michael Uzmann, Milk, Mushroom, Mushrooms, Nam Prik Ong, Nevada, Noodle, Noodles, Northern Thai Curry Sauce, Northern Thai Spices, NV, Onion, Onions, Panang, Panang Curry, Papaya, Papayas, Pasta, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pig Skin, Pineapple Upside Down Cake, Pineapple-Coconut Upsidedown Cake, Pork, Pork Rind, Pork Rinds, Pork Sausage, Pork Skin, Powder, Prawn, Prawns, Prime Beef, Red Onion, Red Onions, Rib Eye, Ribeye, Rice, Rice Paper, Rice Paper Crepe, Rice Paper Crepes, Rice Powder, Roll, Rolls, Round Eggplant, Round Eggplants, Saipin Chutima, Salad, Salads, Sauce, Sausage, Sausages, Sea Bass, Sea Bass Fish, Sea Bass Som Thum, Seasoned Sauce, Shell, Shells, Shredded Jack Fruit, Shredded Young Jack Fruit, Shrimp, Shrimps, Sin City, Skin, Skins, Som Thum, Sorbet, Soup, Sour Pork Sausage, Steak, Steak Tartare, Sticky Rice, Straw Mushroom, Straw Mushrooms, Stuffed Chicken Wing, Stuffed Chicken Wings, Sugar, Sweet and Sour Sauce, Sweet Rice, Sweet Sticky Rice, Tartare, Tea, Tempura, Tempura Som Thum, Thai Basil, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Thai Coffee, Thai Curry, Thai Curry Sauce, Thai Eggplant, Thai Eggplants, Thai Iced Tea, Thai Round Eggplant, Thai Round Eggplants, Thai Spices, Thai Tea, Thum Ka Noon, Tom Yum Gai, Tomato, Tomatoes, Upside-Down Cake, UpsideDown Cake, Vegas, Vegetable, Vegetables, Wing, Wings, Wonton, Wonton Chip, Wonton Chips, Wontons, Young Jack Fruit

February 7, 2023
6:00 PM
by: Uhockey

La Neta Cocina y Lounge, Las Vegas NV

La Neta

EL JEFE – Licor 43 Horchata, Espresso, Spiced Rum, Smoked Cinnamon

CHIPS & SALSA

GUACAMOLE LA NETA – Avocado and Cotija Cheese Esquite, Tortilla Chips

CHORIZO SOPES – Chorizo, Black Bean, Avocado Mousse, Brussel Slaw, Queso Fresco

FLAUTAS – Braised Chicken, Brussel Slaw, Citrus Crema

BAJA STYLE OYSTERS – Shrimp, Jalapeño, Citrus

ALBONDIGAS – Braised Meatballs, Chipotle Tomato Stew, Bolillo Bread

MEXICAN WEDGE – Roasted Tomatoes, Bleu Cheese Croutons, Pickled Fresno, Chorizo Vinaigrette

ROASTED BEET SALAD – Jicama, Queso Fresco, Hibiscus Vinaigrette

SHAVED BRUSSEL SALAD – Chili Mangos, Peanuts, White Balsamic Vinaigrette

TRASHED POTATO – Twice Baked Potato, Lobster, Skirt Steak, Truff Aioli, Garlic Crema, Guacamole

LOBSTA BIG F*#K’N TACO – Whole Lobster, Fennel Citrus Slaw, Cheese Stuffed Flour Tortilla

BIRRIA BEEF & CHEESE BIG F*#K’N TACO – Bone in Short Rib, Consommé

24KARNE BIG F*#K’N TACO – Grilled Skirt Steak, Truffle Cheese Fondue, Crispy Onions, 24K Gold

RED VELVET CHURROS – Cream Cheese Frosting Dipping Sauce

ABUELAS BUNUELOS – Cinnamon Sugar Bunuelos, Vanilla Ice Cream, Bruleed Banana, Dulce de Leche

TRES LECHES – Vanilla Chiffon, Vanilla Cream, Strawberries, Toasted Meringue

Now part of Downtown Summerlin for over a year, with expansion to Dallas mere weeks away, La Neta offers modern Mexican Cuisine and fancy Mixed Drinks in a room built for the #gram.

Street slang for “The Truth,” industry-veteran Ryan Labbe focused on the hospitality side while Chef Lanny Chin heads the kitchen, it is amidst vines and chandeliers that guests are treated to top notch service plus videos and music that plays a touch too loud.

Self-described as #UnapologeticallyUnique and true to its word in terms of “BIG F*#K’N TACOS” and drinks such as El Jefe with boozy Horchata, it is under the direction of General Manager Chris Zadie that dinner begins with housemade Chips, Salsa and Guac plus some mighty fine Flautas.

Priced appropriate to an immersive experience, Sopes with Chorizo and Oysters beneath Ceviche outpacing overworked Meatballs, Salads are all highlights whether one opts for a tangle of Beets or Citrus-soak Sprouts though the “Mexican Wedge” proves best thanks to pickled Peppers and spicy Pork Vinaigrette.

Built for sharing at Brunch or Dinner, particularly as relates to oversized Tacos ranging $60-$95, the Taco stuffed with a whole Lobster falls a bit flat as a result of too much Slaw while the Bone-in Short Rib Birria is rich and tender even before dunking it in Consommé.

Putting on a show with “24 Karne,” flames unveiling Skirt Steak, Truffle Fondue, Onions and Gold, dueling “Trashed Potatoes” should not be overlooked, nor should be Desserts including Red Velvet Churros, layered Tres Leches or Bunuelos given Bananas Foster treatment.

www.lanetacocinalasvegas.com

Posted in Coffee, Dessert, Food, Ice Cream, La Neta, La Neta Cocina y Lounge, La Neta Cocina y Lounge Las Vegas, La Neta Las Vegas, Las Vegas, Lobster, Nevada, Pork, Truffle, Truffles Tagged 24-Karat Gold, 24K Gold, 24KARNE BIG F*#K’N TACO, 24KARNE TACO, 3 Milk, 3 Milks, 3 Milks Cake, ABUELAS BUNUELOS, Aioli, Albóndiga, Albóndigas, Avocado, Avocado and Cotija Cheese Esquite, Avocado Mousse, Avocados, BAJA STYLE OYSTER, BAJA STYLE OYSTERS, Baked Potato, Baked Potatoes, balsamic, Balsamic Vinegar, Banana, Bananas, Bean, Beans, Beef, Beef Consomme, Beef Rib, Beef Ribs, Beef Short Rib, Beef Steak, Beef Taco, Beet, Beet Salad, Beets, BIG F*#K’N TACO, BIG F*#K’N TACOS, Birria, BIRRIA BEEF, BIRRIA BEEF & CHEESE BIG F*#K’N TACO, BIRRIA BEEF & CHEESE TACO, Birria Consume, Birria de Res, Birria Taco, Black Bean, Black Beans, Bleu, Bleu Cheese, Bleu Cheese Croutons, Blue Cheese, Bolillo, Bolillo Bread, Bone in Short Rib, Braised Chicken, Braised Meatball, Braised Meatballs, Bread, Bruleed Banana, Bruleed Bananas, Brussel Slaw, Brussels Slaw, Brussels Sprout, Brussels Sprouts, Buñuelo, Bunuelos, Butter, Cake, Cakes, Cheese, Cheese Fondue, Cheese Stuffed Flour Tortilla, Chicken, Chickens, Chiffon, Chili, Chili Mango, Chili Mangoes, Chili Mangos, Chilis, Chip, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotle Tomato Stew, Chipotles, Chips, Chips & Salsa, Chorizo, CHORIZO SOPE, CHORIZO SOPES, Chorizo Vinaigrette, Chris Zadie, Churro, Churros, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Bunuelos, Citrus, Citrus Crema, Cocktail, Cocktails, Cocoa, Coffee, Cole Slaw, Coleslaw, Condensed Milk, Consomme, Corn, Corn Meal, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cornmeal, Cotija, Cotija Cheese, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Frosting Dipping Sauce, Crema, Crispy Onion, Crispy Onions, Crouton, Croutons, Dessert, Desserts, Dipping Sauce, Donut, Donuts, Doughnut, Doughnuts, Downtown Summerlin, Dulce de Leche, El Jefé, endoedibles, Espresso, Esquite, Fennel, Fennel Citrus Slaw, Flauta, FLAUTAS, Flour Tortilla, Flour Tortillas, Fondue, Food, Foodie, Fresno, Fresno Chile, Fresno Chile Pepper, Fresno Chile Peppers, Fresno Chiles, Fresno Chili, Fresno Chili Pepper, Fresno Chili Peppers, Fresno Chilis, Fresnos, Frosting, Garlic, Garlic Crema, Gold, Gold Leaf, Grilled Skirt Steak, Grilled Steak, Guacamole, GUACAMOLE LA NETA, Hibiscus, Hibiscus Vinaigrette, Horchata, Ice Cream, Icing, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jicama, La Neta, La Neta Cocina y Lounge, La Neta Cocina y Lounge Las Vegas, La Neta Las Vegas, Lanny Chin, Las Vegas, Lemon, Lemons, Licor 43, Licor 43 Horchata, LOBSTA BIG F*#K’N TACO, Lobster, Lobster Taco, Lobsters, LV, Maine Lobster, Maine Lobsters, Mango, Mangoes, Mangos, Masa, Meatball, Meatballs, Meringue, MEXICAN WEDGE, MEXICAN WEDGE SALAD, Michael Uzmann, Milk, Mousse, Nevada, NV, Onion, Onions, Oyster, Oysters, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pickle, Pickled Fresno, Pickled Fresno Chili, Pickled Fresno Chili Pepper, Pickled Fresno Chili Peppers, Pickled Fresno Chilis, Pickled Fresnos, Pickles, Pig, Pork, Potato, Potatoes, Queso, Queso Fresco, Red Velvet, RED VELVET CHURRO, RED VELVET CHURROS, Rib, Ribs, Rice, Rice Milk, Roasted Beet, Roasted Beet Salad, Roasted Beets, Roasted Tomato, Roasted Tomatoes, Rum, Ryan Labbe, Salad, Salads, Salsa, Salsa Rojo, Sauce, SHAVED BRUSSEL SALAD, SHAVED BRUSSELS SALAD, Short Rib, Short Ribs, Shrimp, Shrimps, Sin City, Skirt Steak, Slaw, Smoked Cinnamon, Sope, Sopes, Spiced Rum, Steak, Stew, Strawberries, Strawberry, Sugar, Summerlin, Sweetened Condensed Milk, Taco, Tacos, Three Milk, Three Milk Soak, Three Milks, Three Milks Cake, Toasted Meringue, Tomatillo, Tomatillos, Tomato, Tomatoes, Tortilla Chip, Tortilla Chips, TRASHED POTATO, Tres Leches, Tres Leches Cake, TRUFF, TRUFF Aioli, Truffle, Truffle Cheese Fondue, Truffles, Twice Baked Potato, Twice Baked Potatoes, Vanilla, Vanilla Chiffon, Vanilla Cream, Vanilla Ice Cream, Vegas, Vin, Vinaigrette, Vinegar, WEDGE, WEDGE SALAD, White Balsamic Vinaigrette, White Balsamic Vinegar, “Esquites”

February 4, 2023
9:00 AM
by: Uhockey

Friendly Donut House [2,] Henderson NV

Friendly Donut House

Apple Fritter

Cake Donut with White Icing and Sprinkles

Glazed Yeast Donut

Buttermilk Bar with Maple Icing

Cream Filled Donut

Longjohn with Chocolate Icing

Yeast Donut with Chocolate Icing

Chocolate Cake Donut with Chocolate Icing

Cake Donut with Cinnamon Crumble

Cake Donut with Maple Icing

Buttermilk Bar with Chocolate Icing

Last visited in 2013 Friendly Donut House remains a Henderson staple for good reason, opening hours as early as 4:00am daily finding shelves full of fried Dough paired to pleasant customer service.

The sort of place built for Veterans to linger over Coffee, a strip-mall on South Boulder Highway playing host to regulars for decades, fans of classics will find lightly fried Yeast rings beneath Glaze while those who favor Cake can choose Vanilla or Chocolate with Sprinkles, Cinnamon Crumble or plain.

Also offering Longjohns and squared-Bismarcks, the later piped with Cream or Custard, Buttermilk Bars are textbook thanks to penetrant Sugar plus Icing in a variety of flavors while the Apple Fritter is easily Sin City’s best and well-worth the drive, cost and calories thanks to the crisp exterior and Cinnamon-spiced Fruit inside.

Posted in Breakfast, Dessert, Food, Friendly Donut House, Henderson, Las Vegas, Nevada Tagged Apple, Apple Fritter, Apple Fritters, Apples, Bar, Bars, Bismarck, Bismarck Donut, Bismarck Donuts, Bismarck Doughnut, Bismarck Doughnuts, Bismarcks, Bismark, Bismark Donut, Bismark Donuts, Bismark Doughnut, Bismark Doughnuts, Bismarks, Bread, Butter, Butter Milk, Buttermilk, Buttermilk Bar, Buttermilk Bar with Chocolate Icing, Buttermilk Bar with Maple Icing, Cake, Cake Donut, Cake Donut with Cinnamon Crumb, Cake Donut with Cinnamon Crumble, Cake Donut with Maple Icing, Cake Donuts, Cake Doughnut, Cake Doughnut with Cinnamon Crumble, Cake Doughnut with Maple Icing, Cake Doughnuts, Cakes, Chocolate, Chocolate Cake, Chocolate Cake Donut, Chocolate Cake Donut with Chocolate Icing, Chocolate Cake Doughnut, Chocolate Cake Doughnut with Chocolate Icing, Chocolate Frosting, Chocolate Icing, Chocolate Long John, Cinnamon, Cinnamon Crumb, Cinnamon Crumble, Cinnamon Crumbs, Cream, Cream filled Donut, Cream filled Doughnut, Crumb, Crumble, Crumbles, Crumbs, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Filled Donut, Filled Doughnut, Food, Foodie, Friendly Donut House, Fritter, Fritters, Frosting, Gel, Glaze, Glazed Yeast Donut, Glazed Yeast Doughnut, Henderson, Icing, Long John, Long John Donut, Long John Donuts, Long John Doughnut, Long John Doughnuts, Longjohn, Longjohn Donut, Longjohn Donuts, Longjohn Doughnut, Longjohn with Chocolate Icing, Maple, Maple Frosting, Maple Icing, Michael Uzmann, Pastries, Pastry, Raised Donut, Raised Donut with Glaze, Raised Donuts, Raised Doughnut, Raised Doughnut with Glaze, Raised Doughnuts, Sprinkle, Sprinkles, Sugar, Vanilla, Vanilla Cream, White Icing, Yeast, Yeast Donut, Yeast Donut with Chocolate Icing, Yeast Donuts, Yeast Doughnut, Yeast Doughnut with Chocolate Icing, Yeast Doughnuts, Yeast Long john, Yeast Longjohn

February 3, 2023
6:30 PM
by: Uhockey

Vetri Cucina [2,] Las Vegas NV

Vetri

SPRITZ LEMONATA – SIP SMITH LEMON DRIZZLE, HONEY FEVER TREE SPARKLING SICILIAN LEMONADE, CINZANO PROSECCO

BLOOD ORANGE SPRITZ – MALFY BLOOD ORANGE GIN, BLUEBERRY HIBISCUS SYRUP, FEVER TREE INDIAN TONIC, CINZANO PROSECCO

SESAME SEED SOURDOUGH AND BUTTER

24 MO PROSCIUTTO DI PARMA WITH SAVORY ZEPPOLE AND BLACK PEPPER HONEY

DURUM FOCACCIA WITH WHIPPED RICOTTA AND MORTADELLA

GEMELLI WITH PISTACHIO PESTO AND ORANGE

TALEGGIO RAVIOLI WITH RADICCHIO, HONEY AND WALNUTS

ROASTED HEN WITH PROSCIUTTO, FOIE GRAS AND MAITAKE MUSHROOMS

GRILLED SEAFOOD MISTO WITH LEMON AND EXTRA VIRGIN OLIVE OIL

ESPRESSO AND PISTACHIO ORANGE POLENTA BISCOTTI

LIME CURD SEMIFREDDO WITH TOASTED MERINGUE

CREME FRAICHE PANNA COTTA WITH HUCKLEBERRY CONSERVA AND MERINGUE

VANILLA GELATO, ORANGE CURD GELATO, PRALINE GELATO

PISTACHIO FLAN WITH ORANGE CURD GELATO

CHOCOLATE POLENTA SOUFFLE WITH PRALINE GELATO

PECAN PARIS BREST

ROSEMARY CARAMEL BONBON, STRAWBERRY GELEE

Trained in the kitchens of Bergamo Italy but born stateside Marc Vetri’s name may not carry the weight of some “Celebrity Chefs,” but at his eponymous Restaurant in Philadelphia there has nonetheless been a book full of reservations for more than two decades, and in November 2018 the husband, father, musician, author and humanitarian transported his iconic dining room 56 stories above the Las Vegas Strip.

Titled Vetri Cucina and occupying the former home of Alizé, a space that has been completely re-imagined with imported cobblestone, warm wood and soft lighting, it is after a ride in elevators that guests will find themselves in a foyer where classic rock plays, the hostess stand just steps beyond and in front of a bar serving Wine plus inspired Cocktails.

In many ways Sin City’s biggest re-opening post-pandemic, an exclusive price-point one part of the reason, it is after confirming reservations that guests are led to tables clad in white tablecloths and hand-blown glasses, tiny candles flickering as bright lights glow below and into the distance.

Featuring a la carte service as opposed to Chef Vetri’s Philadelphia Tasting Menu, though the latter is reportedly forthcoming, it is by skilled servers that diners are offered warm professionalism while the kitchen is led by Chefs Michael Rubenstien and Ashley Costa.

Offering both Marc’s classics and newer seasonal items, a Bread program by the former Batali Pastry maestro yielding seeded Sourdough plus two starters, “savory Zeppole” come loaded with aged Proscuitto while Wheat Focaccia offers unparalleled softness beneath Mortadella, airy Cheese and Pistachios.

Moving next to Pasta, the appropriate focus of any visit to Vetri Cucina, it was skipping recipes from the book “Il Viaggio di Vetri” that guests were next treated to all-new, Gemelli with Pesto and Orange Zest plus pockets of Taleggio Cheese contrasting bitter Radicchio and Walnuts brightened by Honey.

Requesting additional Bread to sop up Sauce, the overall lack of Tomatoes expected as a result of Marc’s regional approach, savories overlooked Goat this time in favor of pricey grilled Seafood plus roasted Chicken that seems almost French thanks to Foie Gras and Mushrooms.

Taking Espresso with Dolci, the complete collection of Vetri’s classics and new ideas from Chef Costa on display, Chocoholics should head straight for the molten-center “Souffle” while those seeking Fruit will be delighted by tart Semifreddo or Creme Fraiche Panna Cotta with Huckleberries and shards of Meringue.

Cleansing the palate between plates with bites of Gelato, both Hazelnut and Orange lovely but Vanilla on a whole different level, if one were forced to pick Vetri Cucina’s *best* Dessert the decision would fall between Sicilian Pistachio “Flan” and a peerless Paris Brest, the former spilling silky green contents with each spoonful while the latter showcases Choux around dainty Mousse.

www.vetricucinalv.com

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Lobster, Nevada, Pork, Souffle, Vetri, Vetri Cucina Tagged 24 MO PROSCIUTTO DI PARMA, 24 MO PROSCIUTTO DI PARMA WITH SAVORY ZEPPOLE AND BLACK PEPPER HONEY, 24 Month Prosciutto, 24-month Galloni Prosciutto di Parma, Ashley Costa, biscotti, Black Pepper, Black Pepper Honey, Black Peppers, Blood Orange, BLOOD ORANGE GIN, BLOOD ORANGE SPRITZ, Blood Oranges, Blueberries, Blueberry, BLUEBERRY HIBISCUS SYRUP, BonBon, Bread, Bread Basket, Brown Butter, Budino, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Cheese, Chicken, Chickens, Chocolate, Chocolate Polenta Souffle, CHOCOLATE POLENTA SOUFFLE WITH PRALINE GELATO, Choux, Choux Dough, Choux Pastry, Cinnamon, CINZANO, CINZANO PROSECCO, Cocktail, Cocktails, Cocoa, Coffee, Conserva, Cookie, Cookies, Corn Meal, Cornmeal, Crab, Crabs, Cream, Creme, Crème Fraiche, Crème Fraiche Panna Cotta, CREME FRAICHE PANNA COTTA WITH HUCKLEBERRY CONSERVA AND MERINGUE, Curd, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Drizzle, Duck, Duck Liver, Ducks, Durum Focaccia, DURUM FOCACCIA WITH WHIPPED RICOTTA AND MORTADELLA, Durum Wheat, endoedibles, Espresso, Extra Virgin Olive Oil, Fever Tree, FEVER TREE INDIAN TONIC, FEVER TREE SPARKLING Lemonade, Fever Tree Tonic, Flan, Focaccia, Focaccia Bread, Foie, Foie Gras, Food, Foodie, Gelatin, Gelato, Gelee, Gemelli, Gemelli Pasta, GEMELLI WITH PISTACHIO PESTO AND ORANGE, Gianduja, Gianduja Mousse, gin, GRILLED Seafood, GRILLED SEAFOOD MISTO, GRILLED SEAFOOD MISTO WITH LEMON AND EXTRA VIRGIN OLIVE OIL, Hazelnut, Hazelnuts, Hen, Hibiscus, Honey, HONEY FEVER TREE SPARKLING SICILIAN LEMONADE, Huckleberies, Huckleberries, Huckleberry, HUCKLEBERRY CONSERVA, Huckleberry Jam, Huckleberry Jelly, Ice, Ice Cream, INDIAN TONIC, Jam, Jelly, King Crab, King Crabs, Las Vegas, Lemon, Lemon Drizzle, Lemonade, Lemons, Lime, Lime Curd, LIME CURD SEMIFREDDO, LIME CURD SEMIFREDDO WITH TOASTED MERINGUE, Limes, Liver, Lobster, Lobsters, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Malfy, MALFY BLOOD ORANGE GIN, Marc Vetri, Meringue, Michael Rubenstien, Michael Uzmann, Milk Chocolate, Mortadella, Mousse, Mushroom, Mushrooms, Nevada, NV, Oil, Olive, Olive Oil, Olives, Orange, Orange Blossom, Orange Blossoms, Orange Curd, ORANGE CURD GELATO, ORANGE POLENTA, Oranges, Palms, Panna Cotta, Paris Brest, Pasta, Pastries, Pastry, Pate a Choux, Pate de Choux, PECAN PARIS BREST, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Peppers, Pesto, Pig, Pistachio, Pistachio Flan, PISTACHIO FLAN WITH ORANGE CURD GELATO, PISTACHIO ORANGE POLENTA BISCOTTI, Pistachio Pesto, Pistachios, Polenta, Polenta Budino, Polenta Souffle, Pork, Praline, PRALINE GELATO, Pralines, Prosciutto, Prosciutto di Parma, Prosecco, Pudding, Radicchio, Ravioli, Ravioli Pasta, Ricotta, Ricotta Cheese, Roast Chicken, ROAST HEN, Roasted Chicken, ROASTED HEN, Rosemary, ROSEMARY CARAMEL BONBON, SAVORY ZEPPOLE, SAVORY ZEPPOLES, Seafood, SEAFOOD MISTO, Seed, Seeds, Semifreddo, Sesame, Sesame Seed, Sesame Seed Sourdough Bread, Sesame Seeds, Shrimp, Shrimps, SICILIAN LEMONADE, Sicilian Pistachio, Sicilian Pistachio Flan, Sicilian Pistachios, Sin City, SIP SMITH, SIP SMITH LEMON DRIZZLE, Sorbet, Sorbetti, Souffle, Sourdough, Sourdough Bread, SPARKLING Lemonade, Sparkling Wine, Spritz, SPRITZ LEMONATA, Strawberries, Strawberry, Strawberry Gelee, Sugar, Syrup, Taleggio, Taleggio Cheese, TALEGGIO RAVIOLI, Toasted Meringue, Tonic, Vanilla, Vanilla Gelato, Vegas, Vetri, Vetri Cucina, Walnut, Walnuts, Wheat, Whipped Ricotta, Whipped Ricotta Cheese, Wine, Zeppole, Zeppoles

February 1, 2023
11:20 AM
by: Uhockey

Purple Potato Bakery [8], Las Vegas NV

Purple Potato Bakery

Ube Velvet Cookies – Ube Jam, Cashews, Milk Chocolate Chips, White Chocolate Chips

Mango Monkey Bread – Cream Cheese, Mango Jam, Cinnamon Crumble

Red Velvet Cookies – White Chocolate Chips

Mango Cheesecake Donut – Brioche Donut, Mango Jam, Cheesecake, Polvoron

Ube Polvoron Donut – Brioche Donut, Ube Cream, Ube Polvoron

Oreo Pastillas Polvoron Donut – Brioche Donut, Oreo Polvoron, Oreo Pastillas, Chocolate Cream

Tiramisu Brioche Donut

Young Coconut Pie – Young Coconut Meat, Custard, Coconut Streusel, Butter Crust

Named after a popular crop in the Philippines, and a favorite snack of Chef Ramir Bolanos DeCastro, Purple Potato unfortunately shut its doors in the middle of 2019, the closure after just 21 months largely a result of location rather than Food as the healthy Bowls and quick-casual Sandwiches were almost universally well-received.

Now three years older and wiser, COVID-19 having entirely reshaped an Off-Strip dining scene that Chef Ramir helped to initiate with Yonaka in early 2013, Purple Potato marches on as a bakery at 6370 W Flamingo Rd #20 featuring Donuts, Cookies, Ube-based treats and Filipino Pastries.

Previously offered for delivery or takeout only, but now brick and mortar with pre-orders available online, it was Wednesday that ten items were delivered, Savories skipped in favor of recently-added Mango Cheesecake Donuts featuring a Brioche base and Cream Cheese Mousse merged with housemade Jam.

Scaling back “Monster Cookies” to approximately 4”, Calamansi Funfetti currently off the menu, Ube and Red Velvet rounds feature a crisp rim with molten center while Chocolate Chip Walnut is more traditional but no less enjoyable.

Never actually gone from the local food scene, the rebranding of Yonaka and Purple Potato followed by a consulting gig at McCarran, Chef DeCastro’s current lineup continues with Croissant and Brioche-style Donuts, this day featuring a dozen varieties ranging from a Ube to “Tiramisu” and Oreo.

Not about to miss Mango Monkey Bread, similar in topping to the Donut withCream Cheese and Mango Jam, fans of Coconut should head straight for lavish Young Coconut Pie with strip-studded Custard and a layer of Streusel on top.

www.purplepotatolv.com

Posted in Coffee, Dessert, Food, Las Vegas, Nevada, Purple Potato, Purple Potato Bakery, Purple Potato by Chef Ramir, Purple Potato by Yonaka, Purple Potato Sweets, Purplee Potato Sweets, Tiramisu Tagged Bismarck, Bismarck Donut, Bismarck Donuts, Bismarck Doughnut, Bismarck Doughnuts, Bismarcks, Bread, Brioche, Brioche Donut, Brioche Donuts, Brioche Doughnut, Brioche Doughnuts, Butter, Butter Cream, Butter Crust, Buttercream, Cashew, Cashews, Cheese, Cheese Cake, Cheesecake, Chef Ramir, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chocolate Cookie, Chocolate Cookies, Chocolate Cream, Cinnamon, Cinnamon Crumble, Cinnamon Crumbles, Cinnamon Sugar, Cocoa, Cocoa Powder, Coconut, Coconut Cream, Coconut Streusel, Coconuts, Coffee, Cookie, Cookies, Cream, Cream Cheese, Crumb, Crumble, Crumbles, Crumbs, Crust, Crusts, Curd, Custard, Custard Filling, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Espresso, Filling, Food, Foodie, Icing, Jam, Las Vegas, LV, Mango, Mango Cheesecake Donut, Mango Cheesecake Doughnut, Mango Jam, Mango Monkey Bread, Mangoes, Mangos, Michael Uzmann, Milk Chocolate, Milk Chocolate Chip, Milk Chocolate Chips, Monkey Bread, Nevada, Nut, Nuts, NV, Oreo, Oreo Cookie, Oreo Cookies, Oreo Pastillas, Oreo Pastillas Polvoron Donut, Oreo Pastillas Polvoron Doughnut, Oreo Polvoron, Oreos, Pastillas, Pastries, Pastry, Pie, Pie Crumb, Pie Crumbs, Pies, Polvoron, Potato, Potatoes, Powder, Purple Potato, Purple Potato Bakery, Purple Potato by Chef Ramir, Purple Potato by Yonaka, Purple Potato Catering, Purple Potato Sweets, Purple Potatoes, Ramir Bolanos DeCastro, Ramir DeCastro, Red Velvet, Red Velvet Cookie, Red Velvet Cookies, Sin City, Streusel, Sugar, Tiramisu, Tiramisu Brioche Donut, Tiramisu Brioche Doughnut, Ube, Ube Buttercream, Ube Cheese, Ube Cream, Ube Filling, Ube Jam, Ube Jam Filling, Ube Polvoron, Ube Polvoron Donut, Ube Polvoron Doughnut, Ube Sugar, Ube Velvet, Ube Velvet Cookie, Ube Velvet Cookies, Vanilla, Vanilla Cream, Vanilla Crumble, Vegas, White Chocolate, White Chocolate Chip, White Chocolate Chips, Young Coconut, Young Coconut Meat, Young Coconut Pie, Young Coconuts

January 31, 2023
6:00 PM
by: Uhockey

Esther’s Kitchen [8,] Las Vegas NV

Esther’s Kitchen

Housemade Sourdough Bread – Basil Ricotta, Basil Oil, Herbs + ‘Nduja, Calabrian Salami, Chili Oil + Burrata, Chives, Basil, Sea Salt + Anchovy Butter, Capers, Parsley + Cannellini Beans, Lardo, Speck, Pistachio Oil + Fegatini, Chicken Liver, Foie Gras, Saba, Strawberry + Butter, Olive Oil, Black Pepper / Esther’s Charcuterie Board – All the Things, Meats, Pickles, Cheeses, Toast, Condiments

Buratta + JJ Ranch Persimmon Salad – Pickled Persimmons, Pine Nuts, Spicy Mustard Greens

Roasted Bone Marrow – Pear Onion Jam, Tarragon Brulee, Sourdough

Arancini All’Amatriciana – Tomato, Pecorino, Guanciale, Chili

Ricotta Gnudi – Roasted Beets, Pistachio Pesto, Sorrel, Basil

Beef Cheek Agnolotti – Cacio e Pepe, Tokyo Turnips, Red Wine Reduction

Butternut Squash Tortellini – Brown Butter, Hazelnut, Espresso, Creme Fraiche

Rigatoni – Carbonara, Egg Yolk, Guanciale, Snap Peas, Grana

Pork Belly Porchetta – Apple Compote, Fennel, Pine Nut, Chicharrones

Toasted Almond Risotto – Broccoli di Ciccio, Mint Broccoli Pesto, Lemon

Veal Osso Buco – Saffron Lemon Cavatelli, Rosemary Gremolata

Gold Tilefish – Mussels, Tomato Broth, White Beans, Chorizo, Kale

Butterscotch Budino – Whiskey Caramel, Honeycomb, Whipped Cream

Chocolate Crepe Cake – Almond, Amaretto Fudge, Amarena Cherry

Vanilla Bean Panna Cotta – Candied Kumquat, Marmalade, Brown Butter Walnut Cake

Now serving Vegas for over 5 years it seems as though every available superlative has been used to describe Esther’s Kitchen, but the word “deliberate” isn’t used enough.

In an era where every new Restaurant begs to be liked by making “pretty” food James and his team are just making really great food. Seasonal food that is undoubtedly rooted in technique but never compromises flavor for looks. Food that isn’t full of unnecessary additions, full of itself or trying to tell some story. Food you want to eat, then eat more of, because it comes from the heart.

https://www.estherslv.com

Posted in Bread Basket, Coffee, Dessert, Esther's Kitchen, Foie, Foie Gras, Food, Italian, Las Vegas, Nevada, Pork Tagged Agnolotti, Agnolotti Pasta, Aioli, Al'Amatriciana, All the Things, Almond, Almonds, Amaretto, Amaretto Fudge, Anchovies, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Garlic Butter, Apple, Apple Compote, Apples, Arancini, Arancini Al'Amatriciana, Arancini All'Amatriciana, Basil, Basil Oil, Basil Ricotta, Basil Ricotta Cheese, Bean, Beans, Beef, Beef Cheek, Beef Cheek Agnolotti, Beef Cheeks, Beef Osso Buco, Beet, Beets, Belly, Black Cherries, Black Cherry, Black Pepper, Black Peppers, Bone, Bone Marrow, Bread, Broccoli, Broccoli di Ciccio, Broccoli Rabe, Broth, Brown Butter, Brown Butter Walnut Cake, Budino, Buratta, Buratta + JJ Ranch Persimmon Salad, Burrata, Burrata alla Panna, Burrata alla Panna with Basil Oil, Burrata Cheese, Butter, Butternut Squash, Butternut Squash Tortellini, Butterscotch, Butterscotch Budino, Butterscotch Pudding, Cacio e Pepe, Cake, Cakes, Calabrese Pepper, Calabrese Peppers, Calabrese Salami, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Pepper, Calabrian Peppers, Calabrian Salami, Calabrian Sausage, Candied Kumquat, Candied Kumquats, Caramel, Caramelized Onion, Caramelized Onions, Carbonara, Cavatelli, Cavatelli Pasta, charcuterie, Charcuterie Board, Cheek, Cheeks, Cheese, Cheeses, Cherries, Cherry, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chicken, Chicken Liver, Chicken Liver Mousse, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Crepe Cake, Chocolate Fudge, Chorizo, Coffee, Colatura, Compote, Condiment, Condiments, Confit, Conserva, Corn, Corn Meal, Cornmeal, Cow, Cows, Cream, Creme, Crème Fraiche, Crepe, Crepe Cake, Crepes, Crumble, Crumbles, Crust, Cultured Butter, Cultured Butter and Good Olive Oil, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Dylan Jobsz, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Esther's Charcuterie Board, EVOO, Extra Virgin Olive Oil, Fegatini, Fennel, Fish, Foie, Foie Gras, Fontina, Fontina Cheese, Food, Foodie, Fudge, Garlic, Gnudi, Gnudi Pasta, Gold Tilefish, Good Olive Oil, Grana, Grana Cheese, Grana Padana, Grana Padana Cheese, Greens, Gremolata, Ground Polenta, Guanciale, Hazelnut, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, Honeycomb, Housemade Sourdough Bread, Jam, James Trees, JJ Ranch, JJ Ranch Persimmon, Jus, Kale, Kumquat, Kumquats, Las Vegas, Lemon, Lemons, Liver, Liver Mousse, Long Stem Broccoli, LV, Marmalade, Marrow, Meat, Meats, Michael Uzmann, Mint, Mint Broccoli Pesto, Mints, Mousse, Mussel, Mussels, mustard, Mustard Green, Mustard Greens, N'duja, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Osso buco, Panna Cotta, Parsley, Pasta, Pastas, Pastries, Pastry, Pea, Pear, Pear Onion Jam, Pears, Peas, Pecorino, Pecorino Cheese, Pepper, Peppercorn, Peppercorns, Peppers, Persimmon, Persimmons, Pesto, Pickle, Pickled Cauliflower, Pickled Persimmon, Pickled Persimmons, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pistachio, Pistachio Pesto, Pistachios, Porchetta, Pork, Pork Belly, Pork Belly Porchetta, Pork Sausage, Pudding, Pumpkin, Puree, Rabe, Red Wine, Red Wine Jus, Red Wine Reduction, Reduction, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Ricotta Gnudi, Rigatoni, Rigatoni Pasta, Risotto, Roasted Beet, Roasted Beets, Roasted Bone Marrow, Roasted Garlic, Rosemary, Rosemary Gremolata, Saba, Saffron, Saffron Lemon Cavatelli, Salad, Salads, Salt, Sausage, Sausages, Scotch, Scotch Caramel, Sea Salt, Sin City, Smoked Tomato, Smoked Tomatoes, Snap Pea, Snap Peas, Sorrel, Sourdough, Sourdough Bread, Spicy Mustard Greens, Squash, Squashes, Stephen Lee, Stew, Strawberries, Strawberry, Sugar, Taleggio, Taleggio Cheese, Tarragon, Tarragon Brulee, Tilefish, Toast, Toasted Almond, Toasted Almond Risotto, Toasted Almonds, Tokyo Turnip, Tokyo Turnips, Tomato, Tomato Broth, Tomatoes, Tortellini, Tortellini Pasta, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Panna Cotta, Vanilla Beans, Vanilla Panna Cotta, Veal, Veal Osso Buco, Vegas, Vinegar, Walnut, Walnut Cake, Walnuts, Whipped Cream, whiskey, Whiskey Caramel, whisky, Whisky Caramel, White Bean, White Beans, Wine, Wine Jus, Yolk, Yolks

January 29, 2023
1:00 PM
by: Uhockey

Trustworthy Brewing Company [4,] Las Vegas NV

Trustworthy Brewing Company

COFFEE

CHICKEN & WAFFLES – BOURBON MAPLE SYRUP, HONEY BUTTER, ARUGULA

SMOKED BEEF BRISKET BENEDICT – POACHED EGGS, BRIOCHE TOAST, WHIPPED MASCARPONE & CHEDDAR HOLLANDAISE, HICKORY-SMOKED BRISKET & CRISPY ONIONS

ALL-BEEF CORN DOGS – CORNMEAL BATTER, KETCHUP, STOUT MUSTARD

ULTIMATE BRISKET NACHOS – ALL-NATURAL BEEF BRISKET, TORTILLA CHIPS, CHILE VERDE, PICKLED ONIONS, JALAPENOS, CHEDDAR CHEESE, SOUR CREAM, QUESO FRESCO, FRESH GUACAMOLE

SMOKEHOUSE CHILI – SMOKED ALL-NATURAL BEEF BRISKET, TRUSTWORTHY IPA, RED BEANS, FRESH CORNBREAD, TOPPED WITH CHEDDAR CHEESE, SOUR CREAM AND GREEN ONION

BAVARIAN-STYLE PRETZEL – WHAT PLANE? STOUT MUSTARD, BRASS JAR BEER CHEESE

SHEPHERD’S PIE – ALL-NATURAL BEEF, CORN, EDAMAME, ONIONS, CARROTS, CELERY, RICH BEEF JUS, PARMESAN MASHED POTATOES, FRIED ONION STRINGS. SERVED WITH PORK RINDS

CHICKEN HUNTER SCHNITZEL – BREADED CHICKEN BREAST, MUSHROOM GRAVY, PARMESAN-GARLIC MASHED POTATOES, BROCCOLINI

PULLED PORK SANDWICH – HOUSE SMOKED PORK SHOULDER, BBQ SAUCE, CREAMY COLE SLAW, PICKLED ONIONS, PICKLES, BRIOCHE, HAND CUT FRENCH FRIES

ONION RINGS – PARMESAN CHEESE, PARSLEY, KETCHUP, RANCH DRESSING

DEVILED EGGS – CRISPY PEPPER-CRUSTED BACON, CHIVES, PAPRIKA-SEASONED BREADCRUMBS

COLOSSAL CARROT CAKE – TRADITIONAL CARROT BATTER, CHOPPED WALNUTS, RAISINS, CREAM CHEESE FROSTING

ULTIMATE CHOCOLATE CAKE – NINE LAYERS HIGH, CHOCOLATE GANACHE, HOUSE-MADE WHIPPED CREAM

Born in Burbank, and brought to Las Vegas Boulevard by the folks behind Morels French Steakhouse & Bistro, it was August of 2019 that the Strip finally started brewing once again, and although Trustworthy Brewing Company’s location in Palazzo’s Grand Canal Shoppes will always be challenging the Food is both accessible and delicious while service exudes friendly professionalism.

Now re-opened post-Pandemic, and beginning to gain traction during a busy Conference season, Trustworthy Brewing Co. occupies a sizable footprint ready to seat more than four hundred guests and capable of producing some 1150 gallons of Beer from tanks inside a specially-designed room.

Sparring no expense in the build-out, a large bar surrounded by tables, booths, event space and a PDR, it was after greetings from familiar staff that six guests were seated, televisions showing NFL Conference Championship Football while commentary played overhead.

Built with “Fun” as a core-value, several styles of Beer with quirky names poured throughout a space featuring Skee Ball, it was alongside a $15 flight that Brunch got started, the Chicken & Waffles well-executed while Trustworthy’s Benedict riffs on tradition utilizing whipped Mascarpone in the Hollandaise atop Brioche.

Continuing with crispy Tots plus less-inspiring Fries alongside house-smoked Pork Shoulder Chef JL Carrera’s all-new Corn Dogs earn praise thanks to snappy Franks and delicate Cornmeal alongside “Ultimate” Brisket Nachos that are pretty much mandatory for sharing during the game.

Built to be an eye-catcher, bright blues and reds coating walls throughout the continuous main room, round two featured hearty Chili served with Butter-soaked Cornbread plus Deviled Eggs n’ Bacon, golden Chicken Schnitzel and Shepherd’s Pie placing creamy Potatoes atop Beef, Corn and Edamame.

Delivered across two games and plenty of laughs it was while Mahomes and the Chiefs sealed their Superbowl birth that GM Robert Parekh stopped by to end the afternoon with a perfectly prepared Pretzel, layered Chocolate Cake and “Colossal” Carrot Cake that lives up to its name.

www.trustworthybrewingco.com/las-vegas

Scotch 80 Prime [9,] Las Vegas NV

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Esther’s Kitchen [8,] Las Vegas NV

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