Tag Archives: Toast

March 2, 2018
7:03 PM
by: Uhockey

OSSO (San Isidro,) Lima PE

Osso Carnicería y Salumería Pisco Capitan Negro Smoked Cheese Bread, Fennel Bread, Compound Butter, Pork Rillettes Housemade Charcuterie – Prosciutto, Lonza, Coppa, Roast Beef, Bresaola, Saucisson, Pork Pate, Chicken Liver Mousse, Tomato Jam, Toast Bone Marrow Risotto – Canaroli Rice, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Lima, Osso, Osso Carnicería y Salumería, Osso El Restaurante, Osso San Isidro, Peru, Pork, San Isidro, Vacation Tagged 210 Day Dry-Aged Natural Grass Fed Peruvian Ribeye, Andrea Garibaldi, Apple, Apple Sorbet, Apples, Aquarello Rice, Arroz con Leche, Bacon, Bacon Caramel, Bacon Ice Cream, Beef, Bone Marrow, Bone Marrow Risotto, Bread, Bread Basket, Bresaola, Butter. Compound Butter, Cake, Canaroli Rice, Caramel, Caramel Brulee, Carrot, Carrot Cake, Carrots, charcuterie, Cheese, Chicken, Chicken Liver, Chicken Liver Mousse, Chives, Chuleton de Res, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Coffee, coppa, Cow, Cream, Cream Cheese, Cream Cheese Frosting, Creme Brulee, crispy bacon, Dessert, Desserts, Double Espresso, Double Espresso with Ice, Dried Sausage, Dry Sausage, Dry-Aged Ribeye, Dulce de Leche, endoedibles, Espresso, Eton Mess, Fennel, Fennel Bread, Fennel Seed, Food, Foodie, French Fries, Fries, Frosting, Fry, Housemade Charcuterie, Ice, Ice Cream, Iced Coffee, Jam, Lima, Liver, Lonza, Manjar Blanco, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Orange, Orange Cream Cheese Frosting, Orange Peel, Orange Zest, Oranges, Osso, Osso Carnicería y Salumería, Osso El Restaurante, OSSO Mess, Osso San Isidro, Pastries. Travel, Pastry, Pate, Pe, Peru, Pig, Pisco, Pisco Capitan Negro, Pork, Pork Pate, Pork Rillette, Pork Rillettes, Prosciutto, Pudding, Renzo Garibaldi, Rib Eye, Ribeye, Rice, Rice Pudding, Rice Puding, Rillette, Rillettes, Risotto, Roast Beef, San Isidro, Saucisson, Sausage, Smoked Cheese Bread, Sorbet, Steak, Strawberries, Strawberry, Toast, Tomato, Tomato Jam, Tomatoes, Vacation, Vanilla, Vanilla and Bacon Ice Cream, Vanilla Ice Cream, Whipped Cream

February 24, 2018
7:41 PM
by: Uhockey

The Goodwich [2,] Las Vegas NV

The Goodwich 2016 Marisco Vineyards ‘The Ned’ Sauvignon Blanc Harney & Sons Nitro Iced Tea Cauliflower Sandwich on Marble Rye – Sweet Onion Fondue, Crispy Rice, Curry Piggy Sue on White – BBQ Butt, Pimento Cheese, Fried Dill Pickles, Greens … Continue reading →

Posted in Dessert, Food, Goodwich, Harney & Sons, Harney and Sons, Las Vegas, Nevada, Pork, The Goodwich Tagged 2016 Marisco Vineyards 'The Ned' Sauvignon Blanc, American, American Cheese, Apple, Apple Pie, Apples, BBQ Butt, BBQ Pork, Beet, Beets, Bread, Brown Butter, Brown Butter Chocolate Chip Cookie, Brown Butter Chocolate Chip Cookies, Bun, Butter, C-Weed Slaw, Cabbage, Caraway, Cauliflower, Cauliflower Sandwich, Cauliflower Sandwich on Marble Rye, Cheese, Cheese Fondue, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Cod, Cod Fish, Codfish, Cole Slaw, Coleslaw, Cookie, Cookies, Crispy Cod, Crispy Rice, Curry, Dessert, Desserts, Dill, Dill Pickle, Dill Pickles, DTLV, endoedibles, Extra Virgin Olive Oil, Fish, Fish-O, Fish-O on Sesame Seed Bun, Fish-O Sandwich, Fondue, Food, Foodie, Frickle, Frickles, Fried Dill Pickles, Fried Pickle, Fried Pickles, Goat Cheese, Goodwich, Greens, Harney & Sons, Harney & Sons Nitro Iced Tea, Harney & Sons Tea, Harney and Sons, Harney and Sons Tea, Iced Tea, Josh Clark, Joshua Clark, Kale, Kale& Salad, Kimchi, Kimchi Tartar, Las Vegas, Lettuce, LV, Marble Rye, Marble Rye Bread, Marisco Vineyards, Michael Uzmann, Nevada, Nichole Hegge, Nitro Iced Tea, NV, Olive Oil, Onion, Onions, Orange, Orange Caraway Vin, Orange Caraway Vinaigrette, Oranges, Pastries, Pastry, Pickle, Pickles, Pie, Pies, Pig, Pig o’ the Week, Pig o’ the Week Sandwich, Piggy Sue, Piggy Sue on White, Piggy Sue Sandwich, Pimento, Pimento Cheese, Pork, Quinoa, Rice, Rye, Rye Bread, Sadwiches, Sandwich, Sauce, Sauvignon Blanc, Seed, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seeds, Sin City, Slaw, Soho Lofts, STACKED-RITE, Sugar, Sweet Onion, Sweet Onion Fondue, Sweet Onions, Tartar, Tartar Sauce, Tea, The Goodwich, The Ned, Toast, Vegas, Vin, Vinaigrette, White Bread, Wine

February 24, 2018
10:55 AM
by: Uhockey

Alexxa’s Bar, Las Vegas NV

Alexxa’s Bar Coffee Ol’ Fashioned Cola Chill is in the Air Sangria – Chardonnay, Blood Orange, Seasonal Citrus Cinnaroll Waffle – Cream Cheese Frosting, Cinnamon, Sugar Carrot Cake Pancakes – Spiced Batter, Carrot, Walnuts, Cream Cheese Frosting, Syrup Rolled Beef … Continue reading →

Posted in Alexxa’s Bar, Breakfast, Coffee, Dessert, Food, Hexx, Hexx Kitchen + Bar, Las Vegas, Nevada, pancake, Pancakes, Pizza, Pork, Tasting Menu, Waffle, Waffles Tagged 24/7, Ahi, Ahi Tuna, Ahi Tuna Tacos, Aioli, Alexxa’s Bar, Apple, Apple Pie, Apples, Ari Stotland, Asian Slaw, Avocado, Avocados, Baked Cheese, Bao, Batter, Beef, Blood Orange, Blood Oranges, Brie, Brie Cheese, Brioche, Brioche Bread, Butternut Squash, Butternut Squash Flatbread, Butterscotch, Butterscotch Pot de Crème, Cake, Cakes, Cannoli, Cannolis, Caramel, Caramelized Onion, Caramelized Onions, Cardamom, Carlos Buscaglia, Carrot, Carrot Cake Pancakes, Carrots, Chardonnay, Chardonnay Wine, Cheddar, Cheddar Cheese, Cheese, Chicken, Chicken Sausage, Chicken Sausage Flatbread, Chicken Thigh, Chill is in the Air, Chill is in the Air Sangria, Chocolate Brulee, Chocolate Cannoli, Chocolate. Dark Chocolate, Chorizo, Chorizo Meatballs, Churro, Churro Bites, Churros, Cilantro, Cinnamon, Cinnamon Roll, Cinnamon Sugar, Cinnaroll, Cinnaroll Waffle, Citrus, Clove, Cloves, Coconut, Coconut Cream, Coconuts, Coffee, Cola, Coleslaw, Cotija, Cotija Cheese, Cow, Cream, Cream Cheese, Cream Cheese Frosting, Creme, Creme Brulee, Crispy Sage, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Falafel, feta, Feta Cheese, Fig, Fig Jam, Figs, Fire Roasted Salsa, Fish Taco, Fish Tacos, Flatbread, Flatbreads, Food, Foodie, Fresh Herbs, Fried Chicken, Fried Chicken Sliders, Frosting, Fudge, Goat Cheese, Green Onion, Green Onions, Greens, Gruyere, Gruyere Cheese, Harissa, Herb, Herbs, Hexx, Hexx Chocolate, Hexx Chocolate Fudge, Hexx Kitchen + Bar, Hexx Kitchen and Bar, Honey, Jam, Las Vegas, Lebneh, Lemon, Lemon Meringue, Lemon Meringue Pie, Lemons, LV, Mango, Mango Spring Rolls, Mangos, Maple, Maple Syrup, Mascarpone, Mascarpone Cheese, Matt Piekarski, Matt Silverman, Meringue, Michael Uzmann, Miranda Prince, Muffin, Muffins, Nevada, NV, Olive Oil, Olive Oil Cake, Ol’ Fashioned Cola, Onion, Onions, Pancake, Pancakes, Paris Casino, Paris Hotel and Casino, Paris Vegas, Pastries, Pastry, Pecan, Pecan Pie, Pecans, Pickle, Pickled Red Onions, Pickles, Pie, Pie Pops, Pies, Pine Nut, Pine Nuts, Pinenut, Pinenuts, Pistachio, Pistachios, Pita, Pitas, Pizza, Ponzu, Ponzu Sauce, Pork, Pork Meatball, Pork Meatballs, Pot de Creme, Pudding, Raisin, Raisins, Red Onion, Red Onions, Rice, Rolled Beef Tacos, Rustic Bread, Sage, Salsa, Salty-Sweet Brioche Muffins, Sangria, Sausage, Seasonal Citrus, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Short Rib, Short Ribs, Shredded Short Rib, Sin City, Slaw, Smoked Cheddar, Spiced Batter, Spiced Caramelized Onions, Spiced Fig Jam, Spicy Aioli, Spicy Greens, Spicy Ponzu, Spring Roll, Spring Rolls, Squash, Steamed Buns, Sticky Rice, Sugar, Sugar Brioche, Syrup, Taco, Tacos, Taquito, Taro, Taro Shell, Tasting Menu, Thigh, Toast, Toasted Pistachios, Toasted Sesame, Tomato, Tomatoes, Tortilla, Tortillas, Trio of Pie Pops, Tuna, Vegas, Waffle, Waffles, Walnut, Walnuts, Whipped Feta, whiskey, Whiskey Caramel, whisky, Yogurt, Yogurt Lebneh, Za’atar, Za’atar Spiced Pita

February 10, 2018
6:05 PM
by: Uhockey

The Kitchen at Atomic, Las Vegas NV

The Kitchen at Atomic Foie Gras Toast – Toasted Bread, Fruit Compote, Roasted Seeds and Nuts Urban Seed Salad – Mizuna, Tatsoi, Baby Romaine, Fennel, Whiskey Barrel Aged Shoyu Cherry Blossom Vinaigrette, Butter Braised Tokyo Turnips, Wood Fired Matsutake Mushrooms, … Continue reading →

Posted in Atomic Liquors, Bread Pudding, Dessert, Foie, Foie Gras, Food, Gnocchi, Kitchen at Atomic, Las Vegas, Nevada, Pork, The Kitchen at Atomic Tagged Afghan Stew, Atomic, Atomic Liquors, Baby Romaine, Beef, Beef Cheek, Beer, Boneless Hot Pig in Winter, Bread, Bread Pudding, Brown Butter, Brown Butter Masa Dumplings, Butter, Butter Braised Tokyo Turnips, Caramel, Cardamom, Cardamom Whipped Cream, Carrot, Carrots, Cherry Blossom, Cherry Blossoms, Chive, Chives, Chris Decker, Cilantro, Clam, Clams, Coriander, Coriander Cream, Corn, Corn Dumpling, Corn Dumplings, Corn Meal, Cornmeal, Cornmeal Fried Sea Bream, Cow, Cream, Creamer Potato, Creamer Potatoes, Crispy Pork, Dessert, Desserts, Duck, Duck Liver, Dumplings, endoedibles, Fennel, Fish, Fishes, Foie, Foie Gras, Foie Gras Toast, Food, Foodie, Fruit Compote, Garlic, Garlic Oil, Greens, Griddled Whiskey Bread Pudding, Harissa, Harissa Carrots, Hot Pig In Winter, John Arena, Justin Kingsley Hall, Kitchen at Atomic, Las Vegas, Lettuce, Liver, LV, Masa, Masa Dumplings, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mint, Mint Leaves, Mizuna, MMM, Mocha, Mocha Oatmeal Stout, Mocha Oatmeal Stout Mole, Mole, Nevada, Nut, Nuts, NV, Oat, Oatmeal, Oats, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pickle, Pickles, Pig, Pistachio, Pistachios, Pork, Potato, Potatoes, Remoulade, Roasted Seeds, Romaine Lettuce, Salad, Salt, Salty Caramel, Sambal, Sambal Remoulade, Sea Bream, Seasonal Pickles, Seed, Seeds, Shoyu, Shoyu Vinaigrette, Sin City, Smoked Caramel, Smoked Sea Salt, Smoked Sea Salt Caramel, Stew, Stout, Strawberries, Strawberry, Sunflower Seeds, Tasting Menu, Tatsoi, The Kitchen at Atomic, Thumbelina Carrot, Thumbelina Carrots, Toast, Toasted Bread, Toasted Coriander Cream, Tokyo Turnip, Tokyo Turnips, Turnip, Turnips, Urban Seed, Urban Seed Salad, Veal, Vegas, Vinaigrette, Whipped Cream, whiskey, Whiskey Barrel Aged Shoyu Cherry Blossom Vinaigrette, Whiskey Bread Pudding, Wood chip roasted Thumbelina Carrots, Wood Fired Matsutake Mushrooms

January 29, 2018
10:08 AM
by: Uhockey

Sunday in Brooklyn, Brooklyn NY

Sunday in Brooklyn Sticky Bun Maple Cheddar Biscuit Brussels Sprout Toast, Persimmon Sambal, Almond, Fried Egg Malted Pancakes, Hazelnut Maple Praline, Brown Butter Although the closure of Isa was certainly a blow to Brooklyn’s rapidly developing Restaurant scene it did … Continue reading →

Posted in Breakfast, Brooklyn, Dessert, Food, New York, pancake, Pancakes, Sunday in Brooklyn, Vacation Tagged 100% Maple Syrup, Almond, Almonds, Biscuit, Biscuits, Bread, Breakfast, Brioche, Brooklyn, Brown Butter, Brunch, Brussels Sprout, Brussels Sprout Toast, Brussels Sprouts, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cheddar, Chile Paste, Chiles, Chili, Cinnamon, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Fried Egg, Frosting, Hazelnut, Hazelnut Maple Praline, Hazelnuts, Jaime Young, Malt, Malted Pancakes, Maple, Maple Cheddar Biscuit, Maple Syrup, Michael Uzmann, New York, NY, Pancake, Pancakes, Pastries, Pastry, Pecans, Persimmon, Persimmon Sambal, Persimmons, Praline, Pralines, Sambal, Sticky Bun, Sunday in Brooklyn, Sunnyside Egg, Syrup, The Big Apple, Toast, Travel, Vacation, Yolk, Yolks

January 28, 2018
12:00 PM
by: Uhockey

Engine Room, Mystic CT

Engine Room Carolina-style Hush Puppies – Black Pepper Sauce Cinnamon Sugar Donut Holes – Warm Icing Chicken & Waffles – Buttermilk Brined Breast, Cornmeal Waffle, Sesame-Honey Hot Sauce, Sunnyside Egg Grilled Sweet Potato Bread Cornbread – Maple Butter When any … Continue reading →

Posted in Breakfast, Connecticut, Cornbread, Dessert, Engine Room, Food, Mystic, The Engine Room, Vacation, Waffle, Waffles Tagged 100% Maple Syrup, Black Pepper, Black Pepper Sauce, Bread, Breast, Brunch, Butter, Buttermilk, Buttermilk Brined Breast, Carolina-style Hush Puppies, Chicken, Chicken & Waffles, Chicken and Waffles, Chicken Breast, Chicken n' Waffles, Chickens, Chive, Chives, Chris Vanasse, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Donut Hole, Cinnamon Sugar Donut Holes, Cinnamon Sugar Doughnut Hole, Cinnamon Sugar Doughnut Holes, Connecticut, Corn, Corn Meal, Cornbread, Cornmeal, Cornmeal Waffle, CT, Dan Meiser, Desserts, Donut, Donut Hole, Donut Holes, Donuts, Doughnut, Doughnut Hole, Doughnut Holes, Doughnuts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Engine Room, Food, Foodie, Fried Chicken, Grilled Sweet Potato Bread, Honey, Hot Sauce, Hush Puppies, Hush Puppy, Hushpuppies, Hushpuppy, Icing, James Wayman, Maple, Maple Butter, Maple Syrup, Michael Uzmann, Mystic, Pastries, Pastry, Pepper, Peppers, Sauce, Sesame, Sesame-Honey, Sesame-Honey Hot Sauce, Sugar, Sunnyside Egg, Sweet Potato, Sweet Potato Bread, Sweet Potatoes, Syrup, The Engine Room, Toast, Travel, Vacation. Dessert, Waffle, Waffles, Warm Icing, Yolk, Yolks

January 27, 2018
8:25 AM
by: Uhockey

Bella’s Cafe, New Haven CT

Bella’s Café Coffee Sticky Bun French Toast – Egg-battered Bella’s Biscuits, Cinnamon Smear, Golden Raisin, Toasted Pecans, Cream Cheese Buttercream Carrot Cake Pancakes – Buttermilk, Carrots, Pineapple, Coconut, Walnuts, Cream Cheese Buttercream, Vermont Maple Syrup Considered by many to be … Continue reading →

Posted in Bella's, Bella's Cafe, Breakfast, Coffee, Connecticut, Food, French Toast, New Haven, pancake, Pancakes, Vacation, Westville Tagged 100% Maple Syrup, Bella's, Bella's Cafe, Biscuit, Bread, Breakfast, Brunch, Buttercream, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cake, Carrot, Carrot Cake, Carrot Cake Pancakes, Carrots, Cheese, Cinnamon, Cinnamon Smear, Cinnamon Sugar, Coconut, Coconuts, Coffee, Connecticut, Cream Cheese, Cream Cheese Buttercream, Cream Cheese Frosting, CT, Custard, Dessert, Desserts, Egg, Egg Yolk, Egg-battered Bella’s Biscuits, Eggs, endoedibles, Food, Foodie, French Toast, Frosting, Golden Raisin, Maple, Maple Syrup, Mchael Uzmann, New Haven, Pancake, Pancakes, Pastries, Pastry, Pecan, Pecans, Pineapple, Pineapples, Raisin, Raisins, Sticky Bun, Sticky Bun French Toast, Sugar, Syrup, Toast, Toasted Pecans, Travel, Vacation, Vermont Maple Syrup, Walnut, Walnuts, Westville, Yolks

January 26, 2018
10:11 AM
by: Uhockey

The Duck & Bunny, Providence RI

The Duck & Bunny Monte Cristo – Turkey, Ham and Swiss on Portuguese French Toast with Maple Syrup Snuggery Cakes – Blueberries and Strawberries with Maple Syrup Described as a “snuggery” and serving three meals a day plus afternoon Tea … Continue reading →

Posted in Breakfast, Food, French Toast, pancake, Pancakes, Pork, Providence, Rhode Island, The Duck & Bunny, The Duck and Bunny, Vacation Tagged 100% Maple Syrup, Blueberries, Blueberry, Bread, Breakfast, Brunch. Snuggery, Cheese, endoedibles, Food, Foodie, French Toast, Ham, Maple Syrup, Monte Cristo, Monte Cristo Sandwich, Pancake, Pancakes, Pastries, Pastry, Pig, Pork, Portuguese French Toast, Providence, Rhode Island, RI, Salad, Snuggery Cakes, Spinach, Strawberries, Strawberry, Swiss, Swiss Cheese, The Duck & Bunny, The Duck and Bunny, Toast, Travel, Turkey, Vacation

January 19, 2018
5:33 PM
by: Uhockey

Charlie Palmer Steak, Las Vegas NV

Charlie Palmer Steak 2016 Val de Mer Brut Nature Rose Iced Tea Cornbread, Olive Rye, White Bread, Butter 2014 Trisaetum Coast Range Estate Riesling Yellowtail and Hamachi – White Soy, Fresno Chili, Jalapeno, Micro-Cilantro 2015 Kracher Beerenauslese Cuvee Hudson Valley … Continue reading →

Posted in Bread Basket, Charlie Palmer, Charlie Palmer Steak, Coffee, Cornbread, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 2012 Frederick William Syrah, 2013 Jaffurs Thompson Vineyard Grenache Blanc, 2014 Dashe Late Harvest Zinfandel, 2014 Trisaetum Coast Range Estate Riesling, 2015 Kracher Beerenauslese Cuvee, 2016 Talley Chardonnay, 2016 Val de Mer Brut Nature Rose, 2017 The Infamous Goose Sauvignon Blanc, 35-day Dry Aged Strip, A5, A5 Beef, A5 Kagoshima Wagyu, Apple, Apples, Baby Chard, Bacon, Beef, Beef Tasting, Beet, Beets, Belgian Endive, Bibb Lettuce, Black Truffle, Black Truffles, Bread, Brioche, Brioche Bread, Brown Butter, Brown Butter Apple Pie, Butter, Candy, Candy Bar, Caramel, Carrot, Carrots, Champagne, Chard, Chardonnay, Charlie Palmer, Charlie Palmer Steak, Charred Onion, Cheese, Chocolate, Cilantro, Cinnamon, Citrus, Coffee, Compote, Confit Persimmon, Corn, Cornbread, Cow, Cream, Crème Fraiche, Crème Fraiche Ice Cream, Dark Chocolate, Dessert, Desserts, Double Espresso, Double Smoked Bacon, Dressing, Dry-Aged Steak, Duck, Duck Liver, Eduardo Lalo Saavedra, Eduardo Saavedra, Endive, endoedibles, Espresso, Fish, Foie, Foie Gras, Food, Foodie, Fresno Chili, Ganache, Grenache, Grenache Blanc, Hamachi, Hen of the Woods, Hen of the Woods Mushroom, Honey, Honey Roasted Carrots, Housemade Ravioli, Hudson Valley Foie Gras Torchon, Ice, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Las Vegas, Lemon, Lemon Sorbet, Lemons, Lettuce, LV, Mango, Mango Panna Cotta, Mangoes, Micro-Cilantro, Milk Chocolate, Milk Chocolate Ganache, Mousse, Mushroom, Mushrooms, Nevada, NV, Olive, Olive Rye, Olive Rye Bread, Olives, Onion, Onions, Ora King, Ora King Salmon, Panna Cotta, Pasta, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanut Butter Ice Cream, Peanut Butter Mousse, Peanuts, Peas, Pepper, Peppers, Perigord Black Truffles, Persimmon, Persimmons, Pie, Pies, Pommes Puree, Potato, Potatoes, Puff Pastry, Ranch, Ravioli, Rib Eye, Ricotta, Ricotta Cheese, Riesling, Roasted Ora King Salmon, Rose, Rye, Salad, Salmon, Sashimi, Sauce, Sauvignon Blanc, Shaved Carrot, Short Rib, Sin City, Smoked Bacon, Sorbet, Soy, Soy Caramel, Steak, Strawberries, Strawberry, Strawberry Compote, Sugar, Swiss Chard, Syrah, Tasting Menu, Tea, Toast, Tomas Espino, Torchon, Truffle, Truffles, Upper Ranch Dressing, Vegas, Vinaigrette, Warm Citrus Vinaigrette, White Bread, White Chocolate, White Chocolate Cream, White Soy, Wine, Yellowtail, Zinfandel

January 6, 2018
5:44 PM
by: Uhockey

Beer Park [2,] Las Vegas NV

Beer Park Beer Park Pie – BBQ Pulled Pork, Mac & Cheese, Fritos, Jalapeno Peppers, Cheddar Cheese Chile Verde Nachos – Montejo Braised Pork, Hatch Green Chiles, Cheese Sauce, Baked Beans, Herb Crema, Cotija Cheese Mac & Cheese Egg Rolls … Continue reading →

Posted in Beer Park, Food, Las Vegas, Nevada, Pork Tagged Avocado, Avocados, Bacon, Baked Beans, Barbecue, Barbecue Ribs, Barbecue Sauce, Barbeque, Barbeque Ribs, Barbeque Sauce, Bavarian Style Hotdog, BBQ, BBQ Pork Ribs, BBQ Pulled Pork, BBQ Ribs, BBQ Sauce, Bean, Beans, Beechwood Smoked Ribs, Beer, Beer Park, Beer Park by Budweiser, Beer Park Pie, Bread, Briased Pork, Budweiser, Bun, Buns, Burger, Cheddar, Cheddar Cheese, Cheese, Cheese Sauce, Cheeseburger, Chile Verde Nachos, Chiles, Chili, Chili Verde, Chilis, chipotle, Chipotle Mayo, Chipotle Pepper, Chipotle Peppers, Chipotle Ranch, Chips, Cole Slaw, Coleslaw, Cotija, Cotija Cheese, Crema, Crinkle Cut Fries, Crispy Jalapeno Peppers, Egg Roll, Egg Rolls. Eggroll, Eggrolls, endoedibles, Food, Foodie, Fries, Frito Pie, Fritos, Guacamole, Guacamole Burger, Hamburger, Hatch Chiles, Hatch Chilis, Hatch Green Chiles, Herb Crema, Hot Dog, Hotdog, House-smoked Bacon, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Slaw, Jalapenos, Kids Meal, Las Vegas, LV, Mac & Cheese, Mac & Cheese Egg Rolls, Mac n' Cheese, Macaroni & Cheese, Macaroni and Cheese, Matt Piekarski, Mayo, Mayonnaise, Meatloaf, Montejo, Montejo Braised Pork, mustard, Nacho, Nacho Cheese, Nacho Cheeseburger, Nachos, Nevada, NV, Onion, Onion Ring, Onion Rings, Onions, Paris Hotel and Casino, Paris Vegas, Pepper, Pepper Jack, Pepper Jack Cheese, Peppers, Pickle, Pickles, Pico de Gallo, Pie, Pies, Pig, Pork, Pork Ribs, Potato, Potato Salad, Potatoes, Potk Rib, Provolone, Provolone Cheese, Pulled Pork, Ranch, Ranch Dressing, Rib, Ribs, Salad, Salads, Salsa, Sauce, Sausage, Sin City, Slaw, Smoked Meatloaf, Smoked Meatloaf Sandwich, Stella Artois, Stella Artois Pickles, Texas Toast, Three Cheese Blend, Toast, Tomato, Tomatoes, Tortilla, Tortilla Chips, Tortillas, Vegas, White Bread

December 31, 2017
11:55 AM
by: Uhockey

Naked City Pizza at The El Cortez, Las Vegas NV

Naked City Pizza at The El Cortez $1.99 Classic Shrimp Cocktail Caprese Skewers Stromboli Platter – Marinara Grandma’s Meatball – Toasted Bread, Marinara, Parmesan Chicken Parm Sub – Mozzarella, Marinara Satriale Cold Sub – Salami, Ham, Provolone, Basil Pesto, Roasted … Continue reading →

Posted in Dessert, Food, Italian, Las Vegas, Naked City, Naked City Pizza, Naked City Pizza at The El Cortez, Nevada, Pizza, Pork Tagged $1.99 Classic Shrimp Cocktail, Banana Pepper, Banana Peppers, Basil, Basil Pesto, Beef, Bread, Bread Crumb, Bread Crumbs, Buttercream, Cake, Cakes, Cannoli, Cannolis, Caprese, Caprese Salad, Caprese Skewers, Cheddar, Cheddar Cheese, Cheese, Cheese Pizza, Chicken, Chicken Breast, Chicken Parm, Chicken Parm Sub, Chicken Parmesan, Chocolate, Chocolate Ganache, Chris Palmeri, Christopher Palmeri, Cow, Cream, Crust, Dark Chocolate, Dessert, Desserts, Dough, Dough Taylor, Douglas Taylor, Downtown, DTLV, El Cortez, El Cortez Casino, endoedibles, Food, Foodie, Fremont Street Pizza, Fremont. Fremont Street, Fried Chicken, Frosting, Ganache, Garlic, Garlic Sauce, Grandma’s Meatball, Ham, Horseradish, House Italian Sausage, Italian, Italian Sausage, Kahlúa, Kahlúa Cake, Las Vegas, Lettuce, LV, Marinara, Marinara Sauce, Marinated Tomato, Mascarpone, Mascarpone Cheese, Meatball, Meatballs, Michael Palmeri, Mozzarella, Mozzarella Cheese, Naked City, Naked City Las Vegas, Naked City Pizza, Naked City Pizza at The El Cortez, Nevada, NV, Parmesan, Parmesan Cheese, Pastries, Pastry, Pepper, Pepperoni Pizza, Peppers, Pesto, Pig, Pizza, Pork, Provolone, Provolone Cheese, Ricotta, Ricotta Cheese, Roasted Sweet Peppers, Salami, Sandwich, Satriale, Satriale Cold Sub, Satriale Sandwich, Satriale Sub, Sauce, Sausage, Seasoned Bread Crumbs, Shredded Lettuce, Shrimp, Shrimp Cocktail, Shrimps, Sin City, Strawberries, Strawberry, Strawberry Shortcake, Stromboli, Stromboli Platter, Sub, Sub Sandwich, Sweet Pepper, Sweet Peppers, The El Cortez, The El Cortez Casino, Toast, Toasted Bread, Tomato, Tomatoes, Vegas, Vinaigrette, White Garlic Sauce, White Sauce

December 29, 2017
11:00 AM
by: Uhockey

Yardbird Southern Table & Bar [17,] Las Vegas NV

Yardbird Southern Table & Bar Maple-glazed Bacon Doughnuts – Maple Bacon Caramel Mama’s Biscuits – Classic Buttermilk Biscuits, Honey Butter, Apple Butter Avocado Toast – Toasted Wheat, Colonel Newsom’s Kentucky Prosciutto, Poached Farmer’s Egg, Roasted Tomatoes Crab Cake Benedict – … Continue reading →

Posted in Bread Pudding, Breakfast, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu, Waffle, Waffles, Yardbird, Yardbird Southern Table & Bar, Yardbird Southern Table and Bar Tagged 100% Maple Syrup, 50 Eggs, 50Eggs, American Cheese, Andouille, Andouille Sausage, Apple, Apple Butter, Apples, Avocado, Avocado Toast, Avocados, Bacon, Beef, Biscuit, Biscuits, Bourbon, Bourbon Maple Syrup, Bourbon Spiked Anglaise, Bread, Bread Pudding, Brisket, Burger, Butter, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Cake, Candied Pecan Carrot Cake, Caramel, Carrot, Carrot Cake, Carrots, Chantilly, Chantilly Cream, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Chess Pie, Chicken, Chicken n’ Watermelon n’ Waffles, Chilled Spiced Watermelon, Chocolate, Chocolate Fudge, Classic Buttermilk Biscuits, Coffee, Colonel Newsom’s Kentucky Prosciutto, Cornmeal Chess Pie, Cow, Crab, Crab Cake, Crab Cake Benedict, Crab Cakes, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cream Cheese Mousse, Creme Anglaise, Crust, Dessert, Desserts, Dirty Rice, Donut, Donuts, Doughnut, Doughnuts, Duck, Egg, Egg Yolk, Eggnog, Eggnog Bread Pudding, Eggs, Eggs Benedict, endoedibles, Farmer’s Egg, Fish, Food, Foodie, French Fries, Fried Chicken, Fried Green Tomato, Fries, Frosting, Fudge, Green Tomato, Green Tomatoes, Grilled Halibut, Ground Chuck, Halibut, Hamburger, Head-on Shrimp, Honey, Honey Butter, Honey Hot Sauce, Hot Sauce, House Pickles, House-smoked Bacon. Hollandaise, House-smoked Pork Belly, Ice Cream, Ice Cream Pie, Icing, Keris Kuwana, Ketchup, Las Vegas, LV, Mama's Biscuits, Maple Bacon Caramel, Maple Bacon Donuts, Maple Syrup, Maple-glazed Bacon Doughnuts, Marzipan, Marzipan Carrot, Milk, Moonshine, Moonshine Raisins, Mousse, Nevada, NV, Oreo, Oreo Crust, Oreos, Pastries, Pastry, Peanut Butter, Peanut Butter Cups, Peanut Butter Ice Cream Pie, Pecan, Pecans, Pickle, Pickles, Pie, Pies, Pig, Poached Egg, Pork, Pork Belly, Prosciutto, Raisin, Raisins, Reese's, Rice, Roasted Tomatoes, Sandra Palomo, Sausage, Sharp Cheddar, Sharp Cheddar Cheese, Sharp Cheddar Cheese Waffle, Short Rib, Shrimp, Sin City, Special Sauce, Stone Crab, Swine Burger, Tasting Menu, The Venetian, Toast, Toasted Wheat, Tomato, Tomatoes, Trinity, Vegas, Venetian, Waffle, Waffles, Watermelon, Watermelons, Wheat Bread, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yolk, Yolks

December 24, 2017
5:45 PM
by: Uhockey

Le Cirque [14,] Las Vegas NV

Le Cirque Veuve Framboise – Veuve Cliquot Champagne, Raspberry Puree, Liqueur de Framboise Lychees and Pearls – Beluga Gold Vodka, Lychee Puree and Pearls, Monin Lavender Liqueur, Pink Grapefruit Brioche, White Chocolate Coffee, Wheat Baton, Salted and Unsalted Butter Japanese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Alba Truffle, Alba Truffles, Alba White Truffles, Apple Brandy, Apple Butter, Artichoke, Artichoke Nuage, Artichokes, Asparagus, Avocado Puree, Bacon Cheddar, Bellagio, Beluga Gold Vodka, Billy Maldonado, Black Currant, Black Currant Sauce, Black Currants, Black Truffle, Black Truffles, Bread Basket, Brioche, Brioche Toast, Butter, Cacao, Cacao Butter, Calvados, Calvados Reduction, Carrot, Carrots, Cassis, Champagne, Cheese, Chestnut, Chestnut Parfait, Chestnuts, Chocolate, Chocolate Souffle, Chorizo, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktail Caviar, Cocktails, Creamy Polenta, Creamy Risotto, Crème Fraiche, Crispy Rice, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, endoedibles, Espresso, Farm Egg Confit, Foie, Foie Gras, Food, Foodie, Grapefruit, Guimauves, Halibut, Hamachi, Heart of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Legumes, Lemon, Lemon Macaron, Lemons, Liqueur de Framboise, Liver, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Macaron, Macaroon, Marshmallow, Marshmallows, Mignardises, Monin Lavender Liqueur, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Orange, Orange Pate de Fruit, Oranges, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Soup, Parsnip Veloute, Parsnips, Pastries, Pastry, Pate de Fruit, Pear, Pears, Perigord Black Truffles, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pink Grapefruit, Pistachio, Pistachio Macaron, Pistachios, Polenta, Pork, Quince, Quince Puree, Raspberries, Raspberry, Raspberry Puree, Rice, Risotto, Roasted Pear, Rosemary Roll, Salted Butter, Sauteed Foie Gras, Scrambled Eggs, Seasonal Legumes, Sin City, Soft Scrambled Eggs, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Marshmallow, The Bellagio, Toast, Truffle, Truffle Jam, Truffles, Unsalted Butter, Vanilla, Vanilla Bean Ice Cream, Vanilla Guimauves, Vegas, Veloute, Veuve Cliquot Champagne, Veuve Framboise, Vinaigrette, Vodka, Warm Brioche, Wheat Baton, White Chocolate, White Chocolate Coffee, White Truffle, White Truffles, Wild Atlantic Halibut, Wild Forest Mushrooms, Yolk, Yuzu, Yuzu Vinaigrette

December 23, 2017
11:22 AM
by: Uhockey

Bardot Brasserie [9,] Las Vegas NV

Bardot Brasserie LAMill Coffee 2015 Gerard Bertrand Cuvee Thomas Jefferson Cremant de Limoux Brut Rose La Boulangerie – Canele, Kouign Amann, Pain au Chocolat, Raisin Snail Bardot Baguette and Country Loaf with Beurre d’echire A.O.C. and Sel Gris Crab and … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Coffee, Crab, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, LA Mill, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles Tagged 2015 Gerard Bertrand Cuvee Thomas Jefferson Cremant de Limoux Brut Rose, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Bacon, Baguette, Baked Alaska, Banana, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Beef, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Beurre d’echire A.O.C., Bread, Breadcrumb, Breadcrumbs, Brioche, Brown Sugar, Burgundy Snails, Butter, Cake, Calvados, Candied Hazelnuts, Canele, Canele au Calvados, Canele de Bordeaux, Caper, Capers, Caramelized Puff Pastry, Champagne, charcuterie, Charcuterie Board, Chartreuse, Chartreuse-Garlic Butter, Cheese, Chicken, Chicken Cordon Bleu, Chilled Mousse of La Belle Foie Gras, Chips, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Mousse, Coffee, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Loaf, Country Pate, Cow, Crab, Crab and Endive Salad, Cream, Creme Brulee, Creme Patisserie, Croquant, Dark Chocolate, Dark Chocolate Mousse, Dessert, Desserts, Diced Pears, Donut, Donuts, Doughnut, Doughnuts, Dressing, Duck, Duck Confit, Duck Liver, Duxelle, Duxelles, Echire, Echire Butter, Egg, Egg Yolk, Eggs, Endive, Endives, endoedibles, English Muffin, Escargot, Escargot Bardot, Espresso, Espresso Crème Brulee, Filet Mignon, Filet Mignon & Eggs, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Mousse, Foie Gras Parfait, Foie Gras-Madeira Veloute, Foie Mousse, Fondue, Food, Foodie, French Chocolate Cookie, French Dry Salame, French Toast, Fresh Beignets, Fried Chicken, Fried Eggs, Frisee, Frisee aux Lardons, Frisee aux Lardons Salad, Ganache, Garlic, Garlic Butter, Gaufrette Potato Chips, Gelee, Glazed Duck Confit, Grilled Country Bread, Ham, Hash Browns, Hazelnut, Hazelnuts, Hearth-baked Quiche, House Mustard, Hunter's Waffle, Ice Cream, Ice Cream Cake, Josh Snith, King Crab, Kouign Amann, La Belle, La Belle Foie Gras, La Boulangerie, LA Mill Coffee, Lardons, Las Vegas, Liver, LV, Macaron, Madeira, Madeira Wine, Maple, Maple Sage Sausage, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Mille Feuille, Mimolette, Mimolette Cheese, Mimolette Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Vinaigrette, Nevada, Nutella, Nutella Sticky Bun, NV, Omelette, Orgeat, Orgeat Syrup, Pain au Chocolat, Parmesan Cheese, Pastries, Pastry, Pate, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapples, Poached Eggs, Pork, Pork Rillettes, Port, Port Wine, Potato, Potato Chip, Potato Chips, Potatoes, Prime Filet, Prosciutto, Prosciutto di Parma, Puff Pastry, Quiche, Raisin, Raisin Snail, Raisins, Rillette, Rillettes, Roasted Pineapple, Rose, Rose Champagne, Ruby Port Gelee, Rum, Sage, Salad, Salame, Salami, Salt, Sandwich, Sauce, Sauce Maltaise, Sauce Vert, Sauce Verte, Sausage, Seared Foie Gras, Sel Gris, Shaved Parmesan, Simple Salad, Sin City, Snail, Snails, Steak, Steak Tartare, Sticky Bun, Sugar, Syrup, Tartare, Tasting Menu, Toast, Toasted Hazelnuts, Toasted Meringue, Turbinado Croquant, Turbinado Sugar, USDA Prime Filet, USDA Prime Petite Filet, Vanilla, Vanilla Brioche, Vanilla Cream, Vanilla Creme Patisserie, Vanilla Mascarpone, Vegas, Vinaigrette, Waffle, Waffles, Wild Mushroom, Wild Mushroom Hearth-Baked Quiche, Wild Mushrooms, Yolk

December 22, 2017
7:00 PM
by: Uhockey

Jean Georges Steakhouse [8,] Las Vegas NV

Jean Georges Steakhouse Welcoming Champagne Iced Tea Brioche Bread with Herb Butter Caramelized Foie Gras – Toasted Brioche, Chanterelles, Fig-Port Reduction / Foie Gras Brulee – Fig Jam, Fresh Figs Grilled Octopus – Crispy Potatoes, Smoked Paprika Sauce Bone Marrow … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Lobster, Nevada, Octopus, Pork, Tasting Kitchen Tagged 100% Maple Syrup, 24k JG Gold Brick, Apple, Apple Pie, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Au Jus, Avocado, Avocados, Bacon, Bacon Braised Pears, Bark, Bean, Beans, Beef, Beet, Beet & Frisee, Beets, Black Pepper, Black Pepper Lacquer, Bone, Bone Marrow, Braised Cabbage, Brioche, Brioche Bread, Brisket, Brussels Sprouts, Butter Basted Tristan Rock Lobster, Buttery Hot Sauce, Cabbage, Caesar, Caesar Salad, Cake, Cakes, Caramelized Foie Gras, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelles, Cheese, Cheesecake, Cherries, Cherry, Chervil, Chestnut, Chestnut Puree, Chestnuts, Chicken, Chicken Breast, Chiles, Chilis, Chocolate, Chocolate Cake, Clam, Clam Chowder, Clams, Coconut, Coconut Vinaigrette, Coconuts, Cow, Cream Cheese, Crispy Potatoes, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Crust, Dark Chocolate, Deer, Deers, Dill, Diver Scallop, Diver Scallops, Fermented Bean Sauce, Fig, Fig Jam, Fig-Port Reduction, Figs, Foie, Foie Gras, Foie Gras Brulee, Fresh Figs, Fried Chicken, Frisee, Garlic, Gold, Gold Bar, Gold Brick, Golden Raisin, Golden Raisin Vinaigrette, Golden Raisins, Grilled Octopus, Hazelnut, Hazelnuts, Hearts of Palm, Herb, Herb Butter, Herbs, Hot Sauce, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jerusalem Artichoke, Jerusalem Artichokes, Lemon, Lemons, Lettuce, Lobster, Lobster Whipped Potatoes, Lobsters, Mango, Mangoes, Manhattan Clam Chowder, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Marrow, Mishima Ranch, Mishima Ranch Smoked Wagyu Brisket, Mushroom, Mushrooms, mustard, Mustard Vinaigrette, New York-style Cheesecake, Octopus, Paprika, Parmesan, Parmesan Cheese, Parmesan Snow, Parsley Salad, Passion Fruit, Passion Fruit-Mango Gelee, Passionfruit, Pear, Pears, Pecan, Pecans, Pig. Pork, Pomegranate, Pommes Puree, Port, Port Wine, Potato, Potatoes, Raisin, Raisins, Rangers Valley, Rangers Valley Tajima Wagyu Rib Cap, Red Cabbage, Rock Lobster, Salad, Scallop, Scallops, Sean Griffin, Seared Diver Scallops, Smoked Apple, Smoked Paprika Sauce, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Spanish Paprika, Spinach, sprouts, Steak, Sunchoke, Sunchokes, Tajima, Tajima Wagyu, Tasting Menu, Tea, Thai Chili, Toast, Toasted Brioche, Tomato, Tomato Salad, Tomatoes, Tristan Lobster, Tristan Rock LobsterDrawn Butter, Trumpet Mushroom, Trumpet Mushrooms, Valrhona, Valrhona Chocolate, Vanilla, Vanilla Ice Cream, Venison, Venison Chop, Vinaigrette, Wagyu, Wagyu Brisket, Warm Valrhona Chocolate Cake, Yogurt

December 16, 2017
12:07 PM
by: Uhockey

Carson Kitchen [11,] Las Vegas NV

Carson Kitchen Iced Tea Mr. Big – St George Citrus Vodka, Liquor 43, Fresh Lemon & Cranberry, Spiced Pear Liqueur, Bitter Truth Celery, Peychaud’s Bitters Black Mussels – ‘nduja, Shallot, White Wine Tempura Green Beans – Pepper Jelly Cream Cheese … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tastine Menu, Truffle, Truffles Tagged 42 Bridges, Aioli, Bacon, Bailey's, Bailey's Irish Cream, Bailey’s Whipped Cream, Banana, Bananas, Banoffee, Banoffee Pie, Beef, Beet, Beets, biscotti, Bitter Truth Celery, Bitters, Black Mussels, Bleu Cheese, Blue Cheese, Bourbon, Bourbon Fudge Brownie, Bread, Bread Pudding, Brown Butter, Brown Butter Bacon Ice Cream, Brownie, Brownies, Bun, Butter, Caesar Salad, Calabrian Sausage, Candied Walnut, Caramel, Caramel Creamed Corn, Cardamom, Cardamom Bitters, Carson Kitchen, Cauliflower, Cheese, Chicken, Chicken Thighs, Chocolate, Chocolate Biscotti, Chocolate Bitters, Chocolate Fudge, Cocktail, Cocktails, Coffee, Contratto Apertif, Contratto Bianco, Cookie, Cookies, Copa de Oro Coffee Liqueur, Corn, Cory Harwell, Cow, Cranberries, Cranberry, Cream, Cream Cheese, Creamed Corn, Creme Anglaise, Crouton, Croutons, Curry, Dessert, Desserts, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnuts, endoedibles, Fish, Flor de Cana Aged Rum, Foie, Foie Gras, Food, Foodie, Fresh Lemon, Fried Chicken, Fudge, Garlic, gin, Glaze, Glazed Donut Bread Pudding, Goat Cheese, Golden Raisin, Golden Raisins, Green Bean, Green Beans, Green Goddess, Green Goddess Caesar – Cream Cheese Crouton, Honey, Ice Cream, Iced Tea, Jelly, Ketchup, Las Vegas, Lemon, Lemon Juice, Lemons, Lettuce, Liquor 43, LV, Mandarin Orange, Matt Harwell, Meatball, Meatballs, Mr. Big, Mussels, N'duja, Nevada, Noodle, Noodles, NV, Orange, Orange Liqueur, Oranges, Panang Curry, Passion Fruit, Passion Fruit Vin, Passionfruit, Pastries, Pastry, Pear, Pears, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppercorn, Peppers, Pernod, Peychaud's, Peychaud's Bitters, Pickle, Pickles, Pie, Pig, Pistachio, Pistachios, Poached Pear & Bleu, Pork, Potato, Potatoes, Pumpkin, Pumpkin Puree, Pumpkins, Rainbow Cauliflower, Raisin, Raisins, Red Pepper, Red Peppers, Red Snapper, Rice, Rice Noodle, Rum, Salad, Sandwich, Sausage, Scott Simon, Secret Sunday Chicken, Shallot, Shallots, Sherry, Sherry Foie Gras Cream, Sherry Jus, Sin City, Snapper, Spiced Pear Liqueur, Spicy Pickle Aioli, Spicy Tots, St George Citrus Vodka, Sunday Kind of Love, Sweet Corn, Tasting Menu, Tater Tots, Tea, Tempura, Tempura Green Beans, Thigh, Thighs, Three Rum Caramel, Toast, Tomato, Tomatoes, Truffle, Truffle Oil, Truffled Popcorn, Truffles, Vanilla, Vanilla Crème Anglaise, Veal, Veal Meatballs, Vegas, Vodka, Walnut, Walnuts, Whipped Cream, Whistling Andy, Whistling Andy Gin, Whistling Andy Pink Peppercorn & Pear Gin, White Wine, Wine, Young Beets

December 2, 2017
11:41 AM
by: Uhockey

7th & Carson [2,] Las Vegas NV

7th & Carson Breakfast Pizzetta – Fresh Mozzarella, Scrambled Eggs, Bacon Crustless Quiche – Prosciutto and Fontina with Arugula, Apple, Almond Salad Chicken + Waffles – Apple Waffle, House Fried Chicken Wings, Bourbon Syrup, Powdered Sugar, Butter Brioche French Toast … Continue reading →

Posted in 7th & Carson, 7th and Carson, Breakfast, Food, French Toast, Las Vegas, Nevada, Pizza, Pork, Waffle, Waffles Tagged 63° Eggs, 7th & Carson, 7th and Carson, 7th Street Ham + Cheese Toast, Almond, Almond Salad, Almonds, Apple, Apple Waffle, Apples, Arugula, Back Bacon, Back Rasher Bacon, Back Rashers, Bacon, Bean, Beans, Black Pudding, Boudin, Boudin Blanc, Boudin Noir, Bourbon, Bourbon Syrup, Bread, Breakfast, Breakfast Pizza, Breakfast Pizzetta, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brunch, Butter, Carrot, Carrot Tops, Carrots, Cheese, Chicken, Chicken & Waffles, Chicken and Waffles, Chicken n' Waffles, Chicken Wings, Chips, Citrus, Citrus Yogurt, Cod, Confectioner's Sugar, Crustless Quiche, Date, Dates, Downtown, Downtown Las Vegas, DTLV, Egg, Egg Yolk, Eggs, endoedibles, Fish, Fish & Chips, Fish and Chips, Fish n' Chips, Fontina, Fontina Cheese, Food, Foodie, French Fries, French Toast, Fresh Mozzarella, Fried Chicken, Fries, Full Irish, Full Irish Breakfast, Gregg Fortunato, Ham, Ham + Cheese, Ham and Cheese, Herb Fries, Herb Tartar, Herb Tartar Sauce, House Fried Chicken Wings, Irish Breakfast, Ketchup, Las Vegas, Lavender Syrup, Liam Dwyer, LV, Malt Vinegar, Manchego, Manchego Cheese, Medjool Date, Medjool Dates, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, NV, Oak Barrel Malt Vinegar, Pig, Pizza, Pork, Powdered Sugar, Prosciutto, Quiche, Salad, Sausage, Scrambled Eggs, Serrano, Serrano Ham, Sin City, Soldiers, Sugar, Syrup, Tandoor, Tandoori, Tandoori Carrots, Tandoori Heirloom Carrots, Tartar, Tartar Sauce, Toast, Toast Points, Toast Soldiers, Tomato, Tomatoes, Turmeric, Turmeric Oil, Vauduvan, Vegas, Vinegar, Waffle, Waffles, Whipped Butter, White Pudding, Yogurt, Yolk

November 26, 2017
7:02 PM
by: Uhockey

Bardot Brasserie [8,] Las Vegas NV

Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room Welcoming Champagne Canapes Escargots Bardot with Puff Pastry, Toasted Hazelnuts, Chartreuse-Garlic Butter Canapes Salmon Tartare with Caviar and Capers on ‘Everything Brioche’ Toast Canapes Oysters with Mignonette … Continue reading →

Posted in Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Tasting Menu Tagged 2013 Domaine Zind Humbrecht Muscat, 2014 Gustave Lorentz Pinot Gris Reserve, Aged La Belle Duck a la Presse, Almond, Almond Milk, Almonds, Apple, Apple Jelly, Apple Tart, Apple Tarte, Apple Tarte Tatin, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Aspic, Bacon, Baked Alaska, Banana, Banana Rum, Banana Rum Ice Cream Cake, Bananas, Bardot, Bardot Brasserie, Bardot Brasserie Royal Bacchanalian Feast with Chef Calum Franklin of Holborn Dining Room, Beef, Beef Tartare, Belgian Endive, Belgian Endives, Beurre Blanc, Bleu Cheese, Blue Cheese, Boneless Quail, Boudin Sausage, Branzino, Brasserie, Bread, Brioche Bread, Brioche Toast, Bubbly, Butter, Calum Franklin, Canape, Canapes, Capers, Caramelized Almond, Caramelized Almonds, Caramelized Puff Pastry, Carrot, Carrot Boudin, Carrots, Caviar, Champagne, Chartreuse, Chartreuse-Garlic Butter, Chives, Chocolate, Chocolate Cookie, Chocolate Mousse, Confit Leg, Confit Leg Pie, Cookie, Cookies, Cow, Crab, Cream, Creme Anglaise, Creme Patisserie, Dark Chocolate, Dessert, Desserts, Duck, Duck a la Press, Duck a la Presse, Duck Confit, Duck Press, Egg, Egg Whites, En Croute, Endive, Endives, endoedibles, Escargot, Escargot Bardot, Escargots Bardot, Everything Brioche, Floating Island, Foie, Foie Gras, Food, Foodie, Garlic, Gaufrette Potato Chips, Glazed Quail, Glazed Quail Stuffed with Foie Gras and Pistachio, Grapes, Grapes poached in Champagne, Green Beans, Haricots Vert, Hazelnut, Hazelnuts, Holborn Dining Room, Ice Cream, Ice Cream Cake, Josh Smith, King Crab, L'ille Flotante, La Belle Farms, Langoustine, Las Vegas, Loup de Mere, Loup de Mere and King Crab en Croute, LV, Macaron, Macarons, Macaroon, Macaroons, Madeira, Madeira Jus, Madeira Wine, Meat Pie, Mediterranean Sea Bass, Meringue, Mignonette, Milk, Mille Feuille, Mousse, Muscat, Nevada, NV, Olives, Onion, Oyster, Oysters, Pan Jus, Pastry, Pastry Cream, Pea, Pea Boudin, Peas, Pepper, Peppers, Pickled Grapes, Pickles, Pie, Pies, Pig, Pineapple, Pineapples, Pinot Gris, Pistachio, Pistachios, Poached Meringue, Pork, Potato, Potato Chips, Potatoes, Pressed Duck, Puff Pastry, Quali, Rabbit, Rabbit Bacon Langoustine Pie, Ratatouille, Royal Bacchanalian Feast, Rum, Rum Ice Cream, Salmon, Salmon Rillette, Salmon Rillettes, Salmon Tartare, Sausage, Sea Bass, Sesame, Sesame Seed, Sesame Seeds, Sin City, Snail, Snails, Spinach, Spun Sugar, Squab, Squab Pithivier, Squash, Sugar, Tartare, Tarte Tatin, Toast, Valrhona, Valrhona Chocolate, Valrhona Chocolate Mousse, Vanilla, Vanilla Cream, Vanilla Creme Patisserie, Vegas, Vegetable, Vegetable Boudin, Walnut, Walnuts, Wine

November 26, 2017
11:45 AM
by: Uhockey

Freedom Beat [2,] Las Vegas NV

Freedom Beat Mimosa Seasonal Berries and Melon Cast-Iron Baked Monkey Bread – Caramel Sauce, Walnuts Avocado Toast – Avocado, Charred Rainbow Tomatoes, Simple Salad with Vinaigrette Silver Dollar Pancakes – Butter, Powdered Sugar, ‘Maple’ Syrup Crab Cake Benedict – English … Continue reading →

Posted in Breakfast, Coffee, Crab, Dessert, Downtown Grand, Food, Freedom Beat, French Toast, Las Vegas, Nevada, pancake, Pancakes, Pork, The Downtown Grand, Waffle, Waffles Tagged Andouille, Andouille Sausage, Avocado, Avocado Toaast, Avocados, Beef, Beer, Benedict, Bennies, Benny, Blueberries, Blueberry, Boneless Fried Chicken and Liege Waffles, Bread, Brioche, Brioche Bread, Brioche Bun, Brioche Toast, Burger, Butter, Buttery Pastry, Cantaloup, Caramel, Caramel Sauce, Caramelized Onions, Carrot, Carrots, Cast Iron Pumpkin Pie, Cast-Iron Baked Monkey Bread, Cheese, Cheese Sauce, Cheeseburger, Chicken, Chicken & Waffles, Chicken and Waffles, Citrus, Citrus Hollandaise, Cocktails, Coffee, Cow, Crab, Crab Cake, Crab Cake Benedict, Crabcake, Crabcake Benedict, Cranberries, Cranberry, Cream Cheese, Cream Cheese Frosting, Cream Cheese Ice Cream, Cream Cheese Icing, Crystal Hot Sauce, Dark Meat, Dessert, Desserts, Dirty Rice, Downtown Grand, Downtown Grand Hotel & Casino, Downtown Grand Hotel and Casino, DTLV, Egg, Egg Yolk, endoedibles, English Muffin, Food, Foodie, Freedom Beat, French Toast, Fresh Vegetables, Frickle, Frickles, Fried Chicken, Fried Pickles, Garlic, Garlic Bread, Gravy, Hamburger, Hash, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, Honey, Honey Hot Sauce, Hot Sauce, Icing, IPA, IPA Beer, IPA Sliders, Jambalaya, Las Vegas, Liege, Liege Waffle, Liege Waffles, LV, Maple Syrup, Maple Walnut Brioche Toast, Mashed Poatoes, Meat, Mimosa, Mimosas, Momma’s Stuffing, Monkey Bread, Musk Melon, Nevada, NV, Onion, Onions, Orange, Orange Juice, Oranges, Pancake, Pancakes, Pastrami, Pastrami Hash, Pastrami Skillet Hash, Pastries, Pastry, Pe, Pearl Sugar, Peas, Pepper, Peppers, Pickle, Pickles, Pie, Pot Pie, Pot Roast, Pot Roast Benedict, Potato, Potatoes, Powdered Sugar, Pumpkin Pie, Rainbow Tomato, Rainbow Tomatoes, Raspberries, Raspberry, Red Velvet, Red Velvet Waffle, Red Velvet Waffles, Red White and Blue Waffle, Rice, Salad, Sandwich, Sandwiches, Shrimp, Silver Dollar Pancakes, Sin City, Sliced Turkey, Slider, Sliders, Smoked, Smoked Turkey Leg, Spicy Potato, Spicy Potatoes, Stuffing, Sugar, Syrup, The Downtown Grand, The Downtown Grand Hotel & Casino, The Downtown Grand Hotel and Casino, Toast, Tomato, Tomatoes, Turkey, Turkey Leg, Turkey Pot Pie, Turkey Sandwich, Ultimate Turkey Sandwich – Toasted Wheat, Vegas, Vinaigrette, Waffle, Waffles, Walnut, Walnuts, Watermelon, Wheat Bread, Whipped Cream, Whipped Potatoes, White Meat, Yolk

November 11, 2017
8:01 PM
by: Uhockey

Robert Irvine’s Public House, Las Vegas NV

Robert Irvine’s Public House Iced Tea French Onion Fondue – Gruyere, Caramelized Onion, Thyme, Toasted Ciabatta Public House Poutine – Tater Tots, Pulled Pork and Shiitake-Onion Gravy, Peppered Goat Cheese, Red Vein Sorrel Deviled Eggs – Pickled Jalapenos, Grain Mustard, … Continue reading →

Posted in Coffee, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Public House, Robert Irvine’s, Robert Irvine’s Public House Tagged Aioli, Angus, Angus Beef, Arugula, Asparagus, Avocado, Avocado Puree, Avocados, Bacon, Banana, Bananas, Banoffee, Banoffee Pie, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, Basil, BBQ, BBQ Sauce, Beef, Beer, Beer Battered Cod, Beet, Beet and Goat Cheese Salad, Beets, Black Angus, Black Angus Beef, Bread, Brioche, Brioche Bun, Burger, Butter, Buttermilk, Buttermilk Fried Duck Confit, Buttery Sriracha Sauce, Cabbage, Cake, Caper, Capers, Caramelized Onion, Cauliflower, Celery, Celery and Ranch Dressing, Chard, Cheese, Cheeseburger, Chicken, Chicken Wings, Chocolate, Chocolate Cookie, Chocolate Fudge, Ciabatta, Ciabatta Bread, Cod, Coffee, Cole Slaw, Coleslaw, Confit, Cookie, Cookies, Cow, Creekstone Farm, Creekstone Farm Black Angus, Crispy Pork Belly, Crispy Smoked Bacon, Currant, Currants, Curry, Custard, Dark Chocolate, Dessert, Dessert Shepherd’s Pie, Desserts, Deviled Eggs, Duck, Duck Confit, Egg, Egg Yolk, endoedibles, English Banoffee Pie, English Peas, English Pudding, English Steamed Currant Pudding, Espresso, Espresso Ice Cream, F&K Fondue Burger, F&K Fondue Sliders, Farmer’s Market Vegetables, feta, Fine Herbs, Fish & Chips, Fleur de Sel, Food, Foodie, French Onion Fondue, Garlic, Goat Cheese, Grain Mustard, Grape, Grapes, Gravy, Green Cabbage Slaw, Green Onion, Green Onions, Ground Lamb, Gruyere, Gruyere Cheese, Hamburger, Heirloom Tomato, Heirloom Tomatoes, Herb Potato Chips, Herbs, Hickory, Hickory Smoked Chicken Wings, High Road Ice Cream, High Road Vanilla Fleur de Sel Ice Cream, Honey, Hot Sauce, Ice Cream, Iced Tea, Jalapeno, Jalapeno Peppers, Jalapenos, Kale, Lamb, Las Vegas, Lebanese Garlic and Lemon Sauce, Lemon, Lemon Curd, Lemon Ricotta, Lemon Zest, Lemons, Lettuce, LV, Malt Vinegar, Malted Curry Aioli, Maple, Maple-Sherry Vinegar, Mashed Potato Crust, Mashed Potatoes, Meringue, Milk Chocolate, Mixed Heirloom Tomatoes and Grilled Ciabatta, Mushroom, Mushrooms, mustard, Nevada, NV, Onion, Onions, Pastries, Pastry, Pea, Peas, Peppered Goat Cheese, Pickled Beets, Pickled Jalapenos, Pie, Pig, Pork, Pork Belly, Potato, Potato Chips, Potatoes, Pound Cake, Poutine, Public House, Public House Poutine, Pudding, Pulled Pork, Pulled Pork and Shiitake-Onion Gravy, Ranch, Ranch Dressing, Red Onion, Red Onions, Red Vein Sorrel, RI Signature Blue Flame Buffalo Sauce, Ricotta, Roasted Vegetables, Robert Irvine’s, Robert Irvine’s Public House, Salad, Salt, Salt Roasted Beets, Scott Green, Shepherd's Pie, Sherry, Sherry and Honey Vinaigrette, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Skillet Baked Triple Chocolate Cookie, Slaw, Smoked, Sorrel, Spotted Dick, Squash, Sriracha, Steak, Steak Tartare, Steamed Pudding, Stone Fired Shepherd’s Pie, Strawberries, Strawberry, Swiss Chard, Tartare, Tater Tots, Tea, The Tropicale Restaurant, The Tropicana, The Tropicana Hotel, Thyme, Toast, Toasted Bread, Toasted Ciabatta, Toasted Garlic, Toasted Meringue, Toasted Meringue Crust, Toffee, Tomato, Tomato Vinaigrette, Tomatoes, Trifle, Tropicana, Vanilla, Vanilla Custard Sauce, Vanilla Ice Cream, Vegas, Vegetable, Vegetables, Vinegar, Wings, Yolk

Tag Archives: Toast

OSSO (San Isidro,) Lima PE

Alexxa’s Bar, Las Vegas NV

The Kitchen at Atomic, Las Vegas NV

Sunday in Brooklyn, Brooklyn NY

Engine Room, Mystic CT

Bella’s Cafe, New Haven CT

The Duck & Bunny, Providence RI

Charlie Palmer Steak, Las Vegas NV

Beer Park [2,] Las Vegas NV

Naked City Pizza at The El Cortez, Las Vegas NV

Yardbird Southern Table & Bar [17,] Las Vegas NV

Le Cirque [14,] Las Vegas NV

Jean Georges Steakhouse [8,] Las Vegas NV

7th & Carson [2,] Las Vegas NV

Freedom Beat [2,] Las Vegas NV

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