Tag Archives: Caramel

October 29, 2017
11:53 AM
by: Uhockey

Maketto, Washington DC

Maketto Cold Brew – Sugar Cookie Vegetable Lo Mein – Sweet Soy, Assorted Mushrooms Shrimp Rice Noodle Rolls – Shrimp, Sweet Soy Frangipane French Toast – Powdered Sugar, Whipped Cream Sesame Balls – Red Bean, Chocolate Maketto Fried Chicken – … Continue reading →

Posted in Breakfast, Coffee, Croissant, Croissants, DC, Dessert, Food, Maketto, Vacation, Washington Tagged 5 Spice Caramel, 5-Spice, Almond Croissant, Black Pepper, Bread, Bread Pudding, Cake, Caramel, Chocolate, Coffee, Cold Brew, Cold Brew Coffee, Cookie, Cookies, Cream, Croissant, Crumble, Dark Chocolate, DC, Dessert, Desserts, Dim Sum, District of Columbia, Egg Custard, Egg Custard Tart, Egg Tart, Egg Tarts, endoedibles, Erik Bruner-Yang, Fallen Mess, Food, Foodie, Frangipane, Frangipane French Toast, French Toast, Fried Chicken, Huckleberries, Huckleberry, Key Lime, Lo Mein, Maketto, Maketto Fried Chicken, Meringue, Mushroom, Mushrooms, Noodle, Noodles, Pastries, Pastry, Powdered Sugar, Red Bean, Red Bean Paste, Rice Noodle, Rice Noodles, Sesame, Sesame Balls, Shrimp, Shrimp Rice Noodle Rolls, Soy, Soy Sauce, Sugar Cookie, Sweet Soy, Tempeh, Tofu, Travel, Vacation, Vanilla, Vegetable, Vegetable Lo Mein, Vegetables, Washington, Washington DC, Whipped Cream, Will Sharp

October 29, 2017
9:50 AM
by: Uhockey

District Doughnut, Washington DC

District Doughnut Sweet Potato Pie Maple Butter Pecan Brown Butter Salted Dulce De Leche Pumpkin Crème Brulee Caramel Apple Strudel Originally concepted in early 2012, a 2014 storefront subsequently joined by location number two in Georgetown, it was as part … Continue reading →

Posted in Breakfast, DC, Dessert, District Doughnut, District Doughnut DC, Food, Vacation, Washington Tagged Apple, Apple Strudel, Apples, Breakfast, Brown Butter, Butter, Butter Pecan, Cake, Caramel, Caramel Apple Strudel, Creme Brulee, DC, Dessert, Desserts, District Doughnut, District Doughnut DC, District of Columbia, Donut, Donuts, Doughnut, Doughnuts, Dulce de Leche, endoedibles, Food, Foodie, Glazed, Maple, Maple Butter, Maple Butter Pecan, Pastries, Pastry, Pumpkin, Pumpkin Creme Brulee, Salted Caramel, Salted Dulce de Leche, Salty Caramel, Sweet Potato, Sweet Potato Pie, Sweet Potatoes, Washington, Washington DC, Yeasted

October 28, 2017
12:00 PM
by: Uhockey

Sugar Shack Donuts and Coffee, Washington DC

Sugar Shack Donuts and Coffee Caramel Chocolate Chip Donut Vegan Maple French Toast Donut Red Velvet Donut with Cream Cheese Glaze Butterbeer Donut Recently opened in Shaw, its immigration from the suburbs long awaited by fans who made the Arlington … Continue reading →

Posted in Breakfast, DC, Dessert, Food, Sugar Shack, Sugar Shack Donuts, Sugar Shack Donuts & Coffee, Sugar Shack Donuts and Coffee, Vacation, Washington Tagged 100% Maple Syrup, Breakfast, Brunch, Butter Beer, Butterbeer, Butterbeer Donut, Caramel, Caramel Chocolate Chip Donut, Chocolate, Chocolate Chip, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, DC, Dessert, Desserts, District of Columbia, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, French Toast, Harry Potter, Maple, Maple Syrup, Pasties, Pastry, Red Velvet, Red Velvet Donut with Cream Cheese Glaze, Snitch, Sugar Shack, Sugar Shack Donuts, Sugar Shack Donuts & Coffee, Sugar Shack Donuts and Coffee, Travel, Vacation, Vegan, Vegan Maple French Toast Donut, Washington, Washington DC

October 16, 2017
6:15 PM
by: Uhockey

Carnevino [11,] Las Vegas NV

Carnevino Iced Tea Gougeres Rosemary Focaccia with Salted Butter and Lardo Gnocco Fritto with 24-month Galloni Prosciutto di Parma and Parmesan / Carne Cruda Alla Piemontese Crostini with Mushrooms Snapper Crudo – Squid Ink Crisp, Citrus and Pearl Onion Cesare’s … Continue reading →

Posted in Batali, Bread Basket, Bread Pudding, Carnevino, Coffee, Crab, Dessert, Food, Ice Cream, Italian, La Colombe, Las Vegas, Mario Batali, Nevada, Octopus, Pork Tagged 24-month Galloni Prosciutto di Parma, 270 Day Dry-Aged New York Strip Riserva, 90 Day Dry-Aged Bone-In Ribeye, Aged Balsamic, Agnolotti, Agrodolce, Apple, Apples, Ashley Costa, balsamic, Balsamic Vinegar, Banana, Bananas, Basil, Batali, BBL, BBL Beef, Beef, Beef Cheek, Beef Cheek Ravioli, Beef Tartare, Bombolini, Bomboloni, Bread, Bread Pudding, Brown Butter, Butter, Cake, Caramel, Caramel Sauce, Carne Cruda, Carne Cruda Alla Piemontese, Carnevino, Cauliflower, Cesare's Tuscan Fries, Cheese, Cheesecake, Chile, Chili, Citrus, Coffee, Conserva, Corn, Corn Agnolotti, Cow, Crab, Cranberries, Cranberry, Crostini, Crudo, Custard, Delicata Squash, Dessert, Donut, Donuts, Doughnut, Dungeness Crab, Egg, Egg Yolk, Eggs, endoedibles, Espresso, Extra Virgin Olive Oil, Focaccia, Food, Foodie, Fries, Galloni Prosciutto di Parma, Garlic, Gelati, Gelato, Gnocco Fritto, Gorgonzola, Gorgonzola Mascarpone, Gougere, Gougeres, Grape, Grapes, Guanciale, Ham, Herbs, Hot Pepper, Hot Peppers, Huckleberries, Huckleberry, Ice Cream, Iced Tea, Italian, La Colombe, La Colombe Coffee, Lardo, Las Vegas, Lemon, Lemon Cheesecake, Lemon Zest, Lime, Limoncello, LV, Maldon Salt, Mario Batali, Mascarpone, Mascarpone and Guanciale Mashed Potatoes, Mascarpone Cheese, Mashed Potatoes, Mushroom, Mushrooms, Nevada, New York Strip, Nicole Brisson, NV, Octopus, Olive Oil, Onion, Onions, Palazzo, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pearl Onion, Pearl Onions, Pepper, Peppers, Pickle, Pickles, Pig, Pork, Potato, Potatoes, Prosciutto, Prosciutto di Parma, Pudding, Pumpkin, Pumpkin Bread Pudding, Pumpkin Gelato, Pumpkins, Ravioli, Raviolo, Red Snapper, Rib Eye, Ribeye, Ricotta, Riserva, Romesco, Rosemary, Rosemary Focaccia, Salt, Salted Butter, Salty Caramel, Sea Salt, Sea Urchin, Sfogliatella, Sfogliatelle, Snapper, Snapper Crudo, Sorbetti, Sorbetto, Spaghetti, Spaghetti Nero, Spinach, Squash, Squash Blossoms, Squid Ink, Sqush Blossom, Steak, Steak Tartare, Summer Corn, Sweet Corn, Tartare, Tea, The Palazzo, Tomato, Tomatoes, Trumpet Mushroom, Trumpet Mushrooms, Tuscan Fries, Uni, Urchin, Vanilla, Vegas, Vegetables, Watercress, Yellow Corn

October 16, 2017
8:42 AM
by: Uhockey

Carson Kitchen [10,] Las Vegas NV

Carson Kitchen Iced Tea Devil’s Eggs – Crispy Pancetta, Caviar Bacon Jam – Baked Brie, Toasted Baguette Watermelon & Feta – Tajín, Fresh Lemon, Cucumber BLTA – Romaine Hearts, Tomato Vinaigrette Tempura Green Beans – Pepper Jelly Cream Cheese Baked … Continue reading →

Posted in Bread Pudding, Carson Kitchen, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork, Tastine Menu, Truffle, Truffles Tagged Aioli, Avocado, Bacon, Bacon Jam, Baguette, Beef, Berries, Berry, BLTA, Blueberries, Blueberry, Bourbon, Bourbon Fudge Brownie, Boursin, Bread Pudding, Brie, Brie Cheese, Brown Butter, Brown Butter Bacon Ice Cream, Brownie, Bun, Burger, Butter, Butter Burger, Cake, Caramel, Carson Kitchen, Caviar, Cheddar, Cheese, Cheeseburger, Chicken, Chives, Chocolate, Cory Harwell, Cow, Cream Cheese, Creme Anglaise, Crispy Pancetta, Cucumber, Cucumbers, Dessert, Deviled Eggs, Devil’s Eggs, Donut, Donut Bread Pudding, Donuts, Doughnut, Doughnut Bread Pudding, Doughnuts, DTLV, Egg, Egg Yolk, endoedibles, feta, Feta Cheese, Food, Foodie, Fried Chicken, Fudge, gin, Ginger, Glazed Donut Bread Pudding, Green Bean, Green Breans, hand pie, handpie, Ice Cream, Iced Tea, Jam, Jelly, John Courtney, Ketchup, Las Vegas, Lemon, Lemons, Lettuce, LV, Mac and Cheese, Mac n' Cheese, Macaroni, Macaroni and Cheese, Matt Harwell, Matthew Harwell, mustard, Nevada, NV, Onion, Onions, Pancetta, Pastries, Pastry, Pepper, Pepper Jelly, Pepper Jelly Cream Cheese, Peppers, Pickle, Pickles, Pie, Pimento Cheese, Pimento Pepper, Pork, Potato, Potatoes, Romaine, Romaine Hearts, Rum, Sandwich, Secret Sunday Chicken, Spicy Pickle Aioli, Spicy Tots, Tajin, Tater Tots, Tator Tots, Tea, Tempura, Tempura Green Beans, Three Rum Caramel, Toast, Toasted Baguette, Tomato, Tomato Vinaigrette, Tomatoes, Tots, Truffle, Truffles, Vanilla, Vegas, Watermelon, Yolk

October 13, 2017
6:05 PM
by: Uhockey

Bardot Brasserie [7,] Las Vegas NV

Bardot Brasserie 2016 Ruinart Blanc de Blancs Champagne Bardot Baguette and Country Loaf with Beurre d’echire A.O.C. and Sel Gris Fall Fruits and French Blue Cheese – Belgian Endive, Candied Walnuts, White Balsamic, Bleu des Causses Mousse Smoked Salmon Paris … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Nevada, Pork, Tasting Menu Tagged 2016 Ruinart Blanc de Blancs Champagne, Aligot, Aligot Croquettes, Almond, Almond Cake, Apple, Apple Tarte Tatin, Apples, Aria, Armagnac, Asparagus, Baguette, Balsamic Vinegar, Banyuls, Banyuls Vinegar, Bardot, Bardot Brasserie, Bearnaise, Bechamel, Beef, Beef Wellington, Beignets, Belgian Endive, Beluga Lentils, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Truffles, Bleu Cheese, Bleu des Causses, Bleu des Causses Mousse, Blue Cheese, Bone Marrow, Bone Marrow en Persillade, Bordelaise, Brandy, Brest, Broccoli, Brown Butter, Butter, Cake, Cakes, Candied Nuts, Candied Walnuts, Caper, Capers, Caramel, Caviar, Champagne, Chanterelle, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Plate, Cherry Tomato, Cherry Tomatoes, Chive Mascarpone, Choux, Clafoutis, Coffee, Cornichon, Cornichons, Country Bread, Couronne de Fontenay, Cow, Cream, Crème Fraiche, Cremeux de Bourgogne, Croquant, Croquettes, Cucumber, Dessert, Double Espresso on Ice, Duxelle, Duxelles, Endive, endoedibles, Espresso, Everything Bagel, Fennel, Fines Herbes, Foie, Foie Gras, Foie Gras Lyonnais, Foie Gras Parfait, Food, Foodie, Fourme au Moelleux, Fruit, Garlic, Gelee, Gnocchi, Hazelnut, Hazelnuts, Horseradish, Ice, Ice Cream, King Salmon, La Belle Farms, Las Vegas, Lemon, Lemons, Lentil, Lentils, Licorice, Lobster, Lobster Bisque, LV, Mac n' Cheese, Macaroni, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni au Gratin, Madeira, Maine Lobster, Marky's Caviar, Marshmallow, Marshmallows, Mascarpone, Mascarpone Cheese, Michael Mina, Mimolette, Mimolette Vielle, Mousse, Mushroom, Mushrooms, Nevada, NV, Ora King Salmon, Paris Brest, Parisian Gnocchi, Parsley, Pastries, Pastry, Pate a Choux, Pavlova, Pears, Peppercorn, Perail de Brebis, Pickles, Pig, Plums, Poached Pear, Pork, Port, Prime Rib, Prosciutto, Prune, Prunes, Puff Pastry, Raclette, Reading Raclette, Red Wine, Rose, Rose Wine, Ruby Port, Ruby Port Gelee, Ruinart, Ruinart Blanc de Blancs Champagne, ruinart champagne, Salpicon, Salt, Sauce Bechamel, Scallop, Scallops, Sel Gris, Shallots, Smoked Salmon, Sorbet, Spiced Pear, Strawberries, Strawberry, Sugar, Sunchoke, Sunchokes, Tarragon, Tart Tatin, Tete de Moine, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Sugar, USDA Prime, Vanilla, Vegas, Veloute, Verbena, Vinegar, Walnut, Walnuts, Wellington, White Balsamic, Wine

October 7, 2017
12:15 PM
by: Uhockey

Lobster ME @ The Grand Canal Shoppes, Las Vegas NV

Lobster ME @ The Grand Canal Shoppes Lobster ME 50/50 – Maine Lobster and Maryland Crab, Celery, Mayo, Special Seasoning on a Buttered, Toasted Split-Top Roll with Waffle Fries, Coleslaw and a Pickle Taco Trio – Lobster with Citrus Slaw, … Continue reading →

Posted in Crab, Food, Las Vegas, Lobster, Lobster ME, Lobster ME @ The Grand Canal Shoppes, Nevada, Pork, Yardbird, Yardbird Southern Table & Bar, Yardbird Southern Table and Bar Tagged Aioli, Bacon, Battered Fish, Biscuits, Bread, Butter, Buttermilk, Buttermilk Biscuits, Cake, Caramel, Caramel Popcorn, Celery, Cheese, Cheesecake, Chess Pie, Chili, Chili Shrimp, Chipotle Aioli, Citrus, Citrus Slaw, Colesla, Crab, Cream, Crispy Sweet Chili Shrimp, Deep Fried Mac n' Cheese, endoedibles, Fish, Fish Tacos, Food, Foodie, Fried Fish, Fried Lobster Mac n’ Cheese Balls, Fried Mac n' Cheese, Fried Shrimp, Fries, Green Onion, Green Onions, Keris Kuwana, Las Vegas, Lobster, Lobster Cheese, Lobster ME, Lobster ME 50/50, Lobster ME @ The Grand Canal Shoppes, Lobster Roll, Lobster Tacos, LV, Mac n' Cheese, Mac n' Cheese Balls, Macaroni, Macaroni and Cheese, Maine Lobster, Mama's Biscuits, Maryland Crab, Mayo, Mayonnaise, Nevada, NV, Onion, Onions, Pickle, Pickles, Pico de Gallo, Pie, Ranch, Red Velvet, Red Velvet Cheesecake, Roll, Sandra Palomo, Seasoning, Shrimp, Shrimp Tacos, Slaw, Special Seasoning, Split-Top Roll, Sriracha, Sriracha Aioli, Taco, Taco Trio, Tacos, The Venetian, Tomato, Tomatoes, Vegas, Waffle Fries, Yardbird, Yardbird Las Vegas, Yardbird Southern Table + Bar, Yardbird Southern Table and Bar, Yardbird Vegas

September 27, 2017
6:22 PM
by: Uhockey

Hexx Kitchen + Bar [8,] Las Vegas NV

Hexx Kitchen + Bar The Work Husband – Altos Reposado Tequila, Thai Chili Infused Mezcal, Apricot Jam, Agave Nectar, Pineapple Juice Shrub n’ Glug – Plymouth Gin, Aperol, Luxardo Cherry, Pineapple Shrub White Bean Hummus – Pita, Roasted Garlic, Fresh … Continue reading →

Posted in Crab, Dessert, Food, Gnocchi, Hexx, Hexx Kitchen + Bar, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu Tagged Agave Nectar, Aioli, Almond, Almond Brittle, Almonds, Aperol, Apricot, Apricots, Bacon, Basil, Bechamel, Blueberry, Brittle, Brown Butter, Brussels Sprouts, Burrata, Cake, Calabrian Pepper, Caramel, Carbonara, Carlos Buscaglia, Carol Garcia, Carrots, Cauliflower, Ceviche, Champagne, Cheese, Cheesecake, Cherries, Cherry, Chick Peas, Chickpeas, Chili, Chocolate, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Corn, Crab, Crab Cake, Crabcake, Cream, Creamed Corn, Dessert, Egg, Egg Yolk, endoedibles, Flowers, Food, Foodie, French Fries, Fries, Garlic, gin, Gnocchi, Graham Cracker, Greg Norman, Gremolata, Ham, Hazeelnuts, Hazelnut, Herbs, Hexx, Hexx Kitchen + Bar, Hexx Kitchen and Bar, Horseradish, Hummus, Ice, Ice Cream, Jam, Juice, Las Vegas, Lemon, Lobster, Luxardo Cherry, LV, Macadamia Nuts, Marshmallow, Marshmallows, Matthew Piekarski, Matthew Silverman, Mayonnaise, Meringue, Mezcal, Mint, Mushroom, Mushrooms, Nevada, NV, Olive Oil, Onion, Onions, Orange, Orange Curd, Oranges, Panna Cotta, Paris Casino, Paris Hotel and Casino, Paris Vegas, Passion Fruit, Passionfruit, Pasta, Pastry, Peanut, Peanut Butter, Peanuts, Peas, Pepper, Peppers, Pineapple, Pita, Plantain, Plantains, Plymouth Gin, Poke, Pomodoro, Pork, Potato, Potatoes, Pudding, Quinoa, Raspberries, Raspberry, Red Velvet, Rib Eye, Ribeye, S'mores, Salad, Salmon, Scallops, Schmaltz, Sea Beans, Sea Salt, Semifreddo, Shaved Ice, Shortbread, Shrimp, Shrub, Shrub n’ Glug, Sorbet, Spaghetti, Squid Ink, Strawberries, Strawberry, Sugar, Tasting Menu, Tequila, Thai, Thyme, Tomato, Tuna, Vanilla, Vegas, Wagyu, Whipped Cream, White Bean, Yolk

September 22, 2017
6:10 PM
by: Uhockey

Restaurant Guy Savoy [3,] Las Vegas NV

Restaurant Guy Savoy Salt Cured Foie Gras and Brioche Sandwich Beef Tartare Burger Canapés – Roasted Turnip in Turnip Puree, Almond-Hazelnut Crust, Lemon Zest / Matsutake Mushroom Tart / Crispy Salmon Skin with Cured Salmon, Lemon Vinaigrette, Chive Cream Cheese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Madelines, Nevada, Pork, Restaurant Guy Savoy, Sweetbreads, Truffle, Truffles, Vacation Tagged Almond, Almond Milk, Armagnac, Artichoke, Artichokes, Basil, Bee Pollen, Beef Tartare, Beet, Beets, Black Pepper, Black Truffle, Black Truffles, Blueberries, Blueberry, Bone Broth, Bottarga, Bouillabaisse, Brioche, Butter, Cabbage, Caesars', Candy, Caramel, Cassis, Caviar, Chanterelle, Chartreuse, Cheesecake, Chive, Chocoalte Mousse, Chocolate, Clafoutis, Coffee, Coriander, Coriander Blossom, Cream, Cream Cheese, Creme Caramel, Daikon, Dark Chocolate, Dessert, Earl Grey, Espresso, Fig, Financier, Foie, Foie Gras, Food, Foodie, Fregola, Gold, Grapefruit, Guy Savoy, Guy Savoy Las Vegas, Hazelnut, Ice, Ice Cream, Julien Asseo, Kusshi Oyster, Langoustine, Las Vegas, Lemon, Lemongrass, Lime, Liver, LV, Madeline, Madelines, Mango, Matsutake, Matsutake Mushroom, Mint, Mushroom, Mushrooms, Mustard Seed, Mutard, Nevada, Nori, NV, Oats, Offal, Onion, Onions, Orange, Osetra, Osetra Caviar, Oyster, Passion Fruit, Pastry, Pate de Fruit, Pineapple, Praline, Radish, Raspberry, Restaurant Guy Savoy, Rice, Rice Pudding, Sable, Salmon, Scorpion Fish, Sea Urchin, Seaweed, Sébastien Polycarpe, Sesame, Shiso, Sorbet, Spinach, Squab, Strawberries, Strawberry, Sweetbread, Sweetbreads, Tamanishiki Rice, Tangerine, Tartare, Tea, Thyme, Tomato, Tomatoes, Truffle, Truffles, Turnip, Uni, Urchin, Vanilla, Vegas, White Chocolate, Yuzu

September 16, 2017
8:30 PM
by: Uhockey

Jean Georges Steakhouse [7,] Las Vegas NV

Jean Georges Steakhouse Brioche Bread with Herb Butter Moet & Chandon Imperial Brut Champagne Golden Osetra Caviar, Egg Toast, Herbs Wagyu Carpaccio, Gougeres, Lime Salt, Truffle Mayonnaise and Balsamic Heirloom Tomatoes, Burrata, Blackberries, Blueberries, Raspberries, Red Peppers, Golden Peppers, Cucumbers, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Almond, Baby Back Ribs, balsamic, Beef, Black Truffles, Blackberries, Blueberries, Bolognese, Bone Marrow, Burrata, Caramel, Caramel Corn, Caviar, Champagne, Chocolate, Coffee, Crunchy Potatoes, Cucumbers, Dessert, Dry-Aged Beef, Dumplings, Egg, Espresso, Fennel, Food, Foodie, Fudge, Garlic, Gold, Gold Bar, Golden Osetra Caviar, Golden Peppers, Hazelnut, Ice, Ice Cream, Jalapeno, Jalapenos, Jean Georges, Jean Georges Steakhouse, Lamb, Las Vegas, Lemon, Lime, Linzer, LV, Mango, Marcona Almond, Mashed Potatoes, Meringue, Moet, Moet & Chandon Imperial Brut Champagne, Mushroom, Mushrooms, Nevada, NV, Olive Oil, Osetra, Parsley, Passion Fruit, Pastry, Peanuts, Popcorn, Potatoes, Prawn, Prawns, Raspberries, Red Peppers, Red Wine Vinegar, Rhubarb, Ribeye, Ribs, Salad, Salt, Sean Griffin, Short Rib, Shrimp, Sorbet, Steakhouse, Strawberries, Strawberry, Sundae, Tajima Wagyu, Tamarind, Toast, Tomato, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Wagyu, Yogurt, Yolk

September 16, 2017
12:43 PM
by: Uhockey

Frank & Fina’s Cocina, Las Vegas NV

Frank & Fina’s Cocina Chips and Salsa Queso Fundido – Three Cheese Blend, Green Chiles, Pico de Gallo, Chorizo with Flour Tortillas House Tamales – Chile Colorado Beef, Chicken Mole, Melted Cheese, Beans, Rice Churros – Caramel, Vanilla Ice Cream … Continue reading →

Posted in Dessert, Food, Frank & Fina's Cocina, Frank and Fina's Cocina, Ice Cream, Las Vegas, Nevada, Pork Tagged Beans, Beef, Caramel, Cheese, Cheesecake, Chicken, Chiles, Chips, Chocolate, Chorizo, Churro, Churros, Cinnamon, Corn, Corn Tortillas, Flour, Flour Tortillas, Food, Foodie, Frank & Fina's Cocina, Frank and Fina's Cocina, Green Chiles, Ice Cream, Las Vegas, LV, Mexican, Mole, Nevada, NV, Pepper, Peppers, Pico de Gallo, Pork, Queso Fundido, Refried Beans, Rice, Salsa, Sugar, Tamale, Tamales, Tomato, Tomatoes, Tortilla Chips, Tortillas, Tres Leches, Tres Leches Cake, Tres Leches Cheesecake, Vanilla, Vanilla Ice Cream, Vegas

September 10, 2017
8:05 PM
by: Uhockey

Canalla Bistro by Ricard Camarena, Valencia ES

Canalla Bistro by Ricard Camarena Kir Royale – Cava and Cassis Nigiri Sandwiched Beijing Duck / Roast Chicken Croquette / Creamy Crunchy Cod Fritte and Miso Russian Thai Salad, Peanuts, Brown Coconut, Herbs Squash Ribbon Salad, Green Mango, Parmesan Cheese … Continue reading →

Posted in Canalla Bistro, Canalla Bistro by Ricard Camarena, Dessert, Food, French Toast, Ice Cream, Pizza, Pork, Spain, Vacation, Valencia Tagged Apple, Apple Ice Cream, Apples, Baccala, Bacon, Banana, Bechamel, Beef, Beijing Duck, Biscuit, Bonito, Brandade, Bread, Cabbage, Canalla Bistro, Canalla Bistro by Ricard Camarena, Caramel, Cassis, Cava, Cereal Bread, Cheese, Chicken, Chicken Croquetta, Chinese Cabbage, Chocolate, Cocktail, Cocktails, Coconut, Coconuts, Cod, Croquetta, Custard, Dark Chocolate, Dessert, Duck, endoedibles, ES, Food, Foodie, French Toast, Green Mango, Ham, Herbs, Iberian, Iberian Ham, Iberian Pig, Iberian Pork Pressa, Ice Cream, Iherian Pork, Katz, Katz Pastrami, Katz's Pastrami, Katz’s, Katz’s Deli, Katz’s Delicatessen, Kir Royale, Mango, Milk, Milk Ice Cream, Miso, Mousse, Mozzarella, Mozzarella Cheese, Nigiri, Okonomiyaki, Okonomiyaki Sauce, Parmesan, Parmesan Cheese, Passion Fruit, Pastrami, Pastrami Sandwich, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pig, Pizza, PizzaJapo, Pork, Pressa, Quinoa, Ricard Camarena, Roast Chicken, Russian Dressing, Russian Thai Salad, Salad, Salt Cod, Sauce, Spain, Squash, Sweet Potato, Thai, Toreja, Torejas, Torrija, Travel, Vacation, Valencia, White Chocolate, Zucchini

September 10, 2017
11:36 AM
by: Uhockey

Xurreria Trebol, Barcelona ES

Xurreria Trebol Baccala Fritters Chocolate Churro Vanilla Churro Dulce de Luche Churro Originally opened in the 1950s by Juan Bacells Xurreria Trebol is said by many to sell Barcelona’s best Churro, and although he and his wife have long since … Continue reading →

Posted in Barcelona, Dessert, El Trebol, Food, Spain, Trebol, Vacation, Xurreria Trebol Tagged Baccala, Barcelona, Brandade, Caramel, Chips, Chocolate, Churro, Churros, Cod, Cream, Dessert, Dulce de Leche, El Trebol, endoedibles, ES, Food, Foodie, Fritter, Fritters, Pastries, Pastry, Potato, Potato Chips, Potatoes, Salt Cod, Spain, Sugar, Travel, Trebol, Vacation, Vanilla, Xurreria Trebol

September 10, 2017
10:02 AM
by: Uhockey

Federal Cafe, Barcelona ES

Federal Café Americano, Iced Coffee with Sugar and Cream Chocolate Caramel Bar, Apple Streusel Cake, Raspberry Coconut Cake Serrano, Comte and Basil Croissant Warm Ginger-Banana-Hazelnut Bread with Whipped Espresso Butter Located within walking distance of ARTiSA, its address at Passatge … Continue reading →

Posted in Barcelona, Breakfast, Coffee, Croissant, Federal Cafe, Federal Cafe Gotic, Food, Pork, Spain, Vacation Tagged Apple, Apple Strudel Cake, Apple Strudle, Apples, Banana Bread, Bar, Barcelona, Basil, Bread, Breakfast, Brunch, Butter, Cake, Caramel, Cheese, Chocolate, Coconut, Comte, Comte Cheese, Croissant, Dessert, endoedibles, ES, Espresso, Espresso Butter, Federal Café, Federal Café Gotic, Food, Foodie, Ginger, Ginger-Banana Bread, Pastries, Pastry, Pig, Pork, Raspberries, Raspberry, Serrano, Serrano Ham, Spain, Streusel, Sugar, Toffee, Travel, Vacation

September 8, 2017
6:48 PM
by: Uhockey

Hoja Santa, Barcelona ES

Hoja Santa Montjai – Salt Air, Patron Silver, Lime, Merlet, Agave Mix Agua Fresca – Raspberry, Lime, Rosemary Pastor Margarita – Pork Jowl Wash, Patron Silver, Pineapple, Lime, Jalapeno, Coriander Air Red Pepper Buñuelo, Radish, Avocado Hibiscus, Orange, Tequila / … Continue reading →

Posted in Barcelona, Coffee, Cornbread, Dessert, Food, Hoja Santa, Ice Cream, Pork, Spain, Vacation Tagged Agave, Agave Nectar, Agua Fresca, Albert Adria, Avocado, Barbacoa, Barbecue, Barbeque, Barcelona, BBQ, Beans, Beef, Beet, Beets, Berries, Brisket, Buñuelo, Cajeta, Caramel, Ceviche, Chia, Chiles, Chili, Chili Sauce, Chocolate, Cocoa, Coffee, Cookie, Cookies, Coriander, Corn, Cornbread, Cow, Cracklings, Dessert, Donut, Doughnut, Dulce de Leche, Egg, Egg Yolk, Empanada, Encacahuatado, endoedibles, ES, Food, Foodie, Hibiscus, Hoja Santa, Ice Cream, Jalapeno, Juice, Lamb, Lamb Cheek, Lemon, Lemons, Lime, Limes, Lychee, Mango, Maracuya, Melon, Meringue, Merlet, Michelin, Michelin Star, Michelin Stars, Mole, Mole-de-Olla, Montjai, Montjai – Salt, Mushroom, Mushrooms, Noodles, Oil, Onions, Orange, Oyster Mushroom, Paco Méndez, Passion Fruit, Passionfruit, Pastor Margarita, Pastries, Pastry, Patron, Patron Silver, Peanut, Peanuts, Pepper, Peppers, Pico de Gallo, Pig, Pineapple, Pineapples, Plantain, Plum, Plums, Pork, Pork Jowl, Praline, Prunes, Queretaro, Radish, Raspberries, Raspberry, Recado Infladita, Red Pepper, Rosemary, Salsa, Salt Air, Sorbet, Spain, Squab, Suckling Pig, Taco, Taco Trump, Tacos, Tequila, Thyme, Tomato, Tomatoes, Travel, Truffle, Truffles, Vacation, Vegetables, Veracruz, Xochimilco, Yolk

September 8, 2017
10:52 AM
by: Uhockey

Lukumas, Barcelona ES

Lukumas Dulce de Leche Sugar and Raspberry Jam Tahini Pistachio Established in 1992 by a Greek ex-patriot in Barcelona, Lukumas Holes & Coffee was the third Breakfast stop on Friday, a visit earlier in the week prevented by the Doughnuts … Continue reading →

Posted in Barcelona, Breakfast, Coffee, Dessert, Food, Lukumas, Lukumas Holes & Coffee, Lukumas Holes and Coffee, Spain, Vacation Tagged Barcelona, Caramel, Chocolate, Cinnamon, Coffee, Dessert, Donut, Donuts, Doughnut, Doughnuts, Dulce de Leche, endoedibles, ES, Espresso, Food, Foodie, Frappe, Greek, Lukumas, Lukumas Holes & Coffee, Lukumas Holes and Coffee, Pastry, Pistachio, Raspberries, Raspberry, Spain, Streusel, Sugar, taihini, Travel, Vacation

September 7, 2017
10:55 PM
by: Uhockey

Bar Mut, Barcelona ES

Bar Mut Beer with Lemon Juice Olives Black Pudding Croquettas Pan con Tomate Steamed Mussels Galician Octopus with Potatoes and Paprika Patatas Bravas Foie Gras Toast with Fig and Balsamic Shrimp Rice Torrejas with Dulce de Leche and Cappuccino Ice … Continue reading →

Posted in Bar Mut, Barcelona, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Octopus, Pork, Spain, Vacation Tagged balsamic, Bar Mut, Barcelona, Beer, Black Pudding, Cappuccino, Caramel, Catalan Cream, Cheese, Coffee, Crema Catalana, Croquetta, Croquettas, Dessert, Duck Liver, Dulce de Leche, ES, Fig, Foie, Foie Gras, Food, Foodie, French Toast, Galecian Octopus, Ice Cream, Lemon, Lemons, Morcilla, Mussels, Octopus, Olive, Olive Oil, Olives, Paella, Pan con Tomate, Paprika, Pastry, Patatas Bravas, Pig, Pork, Potato, Potatoes, Spain, Tapas, Tomato, Tomatoes, Torrejas, Travel, Vacation, Vanilla

September 7, 2017
12:00 PM
by: Uhockey

Xurreria dels Banys Nous, Barcelona ES

Xurreria dels Banys Nous Churros Dulce de Leche Churro A cash-only outlet located in the Gothic Quarter it was after a pleasant stroll around Museu Picasso that a visit was made to Xurreria dels Banys Nous, the store a highly … Continue reading →

Posted in Barcelona, Dessert, Food, Spain, Vacation, Xurreria Banys Nous, Xurreria dels Banys Nous Tagged Barcelona, Caramel, Churro, Churros, Dessert, Dulce de Leche, endoedibles, ES, Food, Foodie, Pastry, Spain, Travel, Vacation, Xurreria Banys Nous, Xurreria dels Banys Nous

September 3, 2017
8:16 AM
by: Uhockey

Dulce de Leche Jesus, Valencia ES

Dulce de Leche Jesus Americano Bay Biscuit Mil Hojas Dulce de Leche Alfajores Carrot Cake with Cream Cheese Frosting Marble Plum Cake with Pears Dark Chocolate and Apple Cake Fancied by locals and tourists alike as one of the best … Continue reading →

Posted in Breakfast, Coffee, Dessert, Dulce de Leche, Dulce de Leche Jesus, Food, Spain, Vacation, Valencia Tagged Alfajore, Alfajores, Americano, Apple, Apple Cake, Apples, Bay Biscuit, Biscuit, Breakfast, Cake, Caramel, Carrot, Carrot Cake, Chocolate, Chocolate Chips, Coffee, Cream Cheese, Cream Cheese Frosting, Dark Chocolate, Dessert, Dulce de Leche, Dulce de Leche Jesus, ES, Espresso, Food, Foodie, Marble Cake, Mil Hojas, Mil Hojas Dulce de Leche, Milhojas, Pastry, Pear, Pears, Plums, Spain, Travel, Valencia, Walnuts

August 26, 2017
6:30 PM
by: Uhockey

Bazaar Meat by José Andrés [3,] Las Vegas NV

Bazaar Meat by José Andrés Gopalito – Ford’s Gin, Amontillado Sherry, Honey, Ginger, Sudachi, Lemon Juice, Sesame Oil Magic Mojito – Bacardi Superior Rum, Mint, Lime Juice, Bitters, Strained over Cotton Candy Super-Giant Pork Skin Chicharron – Greek Yogurt, Za’atar … Continue reading →

Posted in Bazaar Meat by Jose Andres, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Octopus, Pork, Tasting Menu Tagged 2 Penn Plaza, Absinthe, Adria, Aioli, Alex Pitts, Amaranth, Amontillado Sherry, Anchovy, Angus, Bacon, balsamic, Banana, Bazaar Meat, Bazaar Meat by José Andrés, Bechamel, Beef, Bison, Bitters, Black Forrest, Brandy, Bread, Butifarra Catalana, Butter, Caramel, Cherries, Cherry, Chicharron, Chicken, Chocolate, Cinnamon, Cloves, Cocktail, Cocktails, Coconut, Coffee, Cookie Butter, Corn, Cotton Candy Foie Gras, Cream Cheese, Dark Chocolate, Dessert, Eclaire, Egg, Eggs, Espresso, Ferran Adria, Foie, Foie Gras, Food, Foodie, Garlic, gin, Ginger, Gopalito, Graham Cracker, Ham, Honey, Jamon de Bellota, Jamon Iberico de Bellota, Jasmine, Joel Robuchon, Jose Andres, Key Lime, Lamb, Las Vegas, Lemon Cotton Candy, Lemon Juice, Lettuce, Lime, Lime Juice, Lox, LV, Magic Mojito, Mangalitsa Ham, Mango, Marshmallow, Mignonette, Milk Chocolate, Mindful Meats, Mint, Mojito, Mortadella, Mushrooms, mustard, N'duja, Nasturtium, Nevada, NV, N’duja Sausage, Octopus, Olive, Olive Oil, Olives, Oyster, Oysters, Pa Amb Tomaquet, Pano Argyriades, Paprika, Parker House Rolls, Pecan, Pecan Pie, Pecans, Pepper, Peppers, Peychaud's Bitters, Pierre Herme, Pimento Peppers, Pineapple, Popcorn, Pork, Potato, Potatoes, Praline, Pulpo, Raspberries, Raspberry, Red Wine, Ribeye, Robuchon, Rolls, Rum, Rum Cake, S'mores, Salchichon, Salmon Roe, Salted Caramel, Sausage, Sesame Oil, Shigoku Oysters, Sirloin, SLS, SLS Hotel, SLS Hotel and Casino, St. Germain, Steak, Sudachi, Tartare, Tasting Menu, Tequila, TFG, Think Food Group, Tomato, Tomatoes, Turbot, Vanilla, Vegas, Vodka, Wagyu, Wild Boar Sausage, Yogurt, Yolk, Yuzu, Za’atar

Tag Archives: Caramel

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Lukumas, Barcelona ES

Bar Mut, Barcelona ES

Xurreria dels Banys Nous, Barcelona ES

Dulce de Leche Jesus, Valencia ES

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