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Tag Archives: Meyer Lemons
Bon Temps, Los Angeles CA
Bon Temps Pecan Sour – Bourbon, Cognac, Benedictine, Pecan, Almond, Lemon Bon Bread Service – Meyer Lemon and Leek Fougesse Chef’s Canapé Board – Cheesy Bites, Tomato Tartare, Chicken Liver Mousse Carolina Gold Risotto – Country Ham, Persimmon, Truffle Rye … Continue reading
Posted in Bon Temps, Bread Basket, Bread Pudding, California, Coffee, Crab, Dessert, Food, French Toast, Los Angeles, Pork, Truffle, Truffles, Vacation
Tagged Almond, Almonds, Armagnac, Avocado, Avocados, Beech Mushroom, Beech Mushrooms, Beer, Beer Cheese, Benedictine, Beurre, Beurre Blanc, Black Truffle, Black Truffles, Bon Bread, Bon Bread Service, Bon Temps, Bourbon, Bourbon Vanilla, Bourbon-Vanilla Cake, Bread, Bread Pudding, Breast, Breasts, Burnt Onion, Burnt Onion Syrup, Burnt Onions, Butter, CA, Cake, Cakes, California, Canape, Canapé Board, Caramel, Carolina Gold Rice, Carolina Gold Risotto, Carolina Rice, Cavatelli, Cavatelli Pasta, Chantilly, Chantilly Cream, Chantilly Crème, Cheese, Cheese Cake, Cheesecake, Cheesecakes, Cheesy Bite, Cheesy Bites, Chef's Canapé Board, Chicken, Chicken Liver, Chicken Liver Mousse, Chickens, Chocolate, Choux, Citrus, Cocktail, Cocktails, Coffee, Cognac, Cold Brew, Cold Brew Coffee, Country Ham, Crab, Crabs, Cream, Cream Chantilly, Cream Cheese, Creme Chantilly, Currant, Currants, Dark Chocolate, Dessert, Desserts, DTLA, Duck, Duck Breast, Ducks, Dungeness Crab, Dungeness Crabs, endoedibles, Food, Foodie, Fougesse, French Grits, French Toast, Gateaux, Gateaux Philadelphia, Geranium, Geraniums, Grapefruit, Grapefruits, Greens, Grits, Ham, Harry's Berries, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Hazelnut, Hazelnuts, Hibiscus, Huckleberries, Huckleberry, Ice, Iced Coffee, Jus, Kohlrabi, Kohlrabi Puree, LA, Labelle Farms, Labelle Farms Duck, Labelle Farms Duck Breast, Leek, Leeks, Lemon, Lemons, Lettuce, Lincoln Carson, Litchi, Litchis, Liver, Liver Mousse, Los Angeles, Lost Bread, Maine Scallop, Maine Scallops, Meringue, Meyer Lemon, Meyer Lemon and Leek Fougesse, Meyer Lemons, Michael Uzmann, Mousse, Mousseline, Mushroom, Mushrooms, mustard, Mustard Beurre Blanc, Mustard Seed, Mustard Seeds, Onion, Onion Syrup, Onions, Orange, Oranges, Pain, Pain de Mie, Pain Perdue, Pasta, Pastries, Pastry, Pate a Choux, Pate de Choux, Pavlova, Pecan, Pecan Mousseline, Pecan Sour, Pecans, Pepper, Peppers, Persimmon, Persimmons, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pork, Potato, Potatoes, Pudding, Puree, Raclette, Raclette Cheese, Raclette Potato, Raclette Potatoes, Red Currant, Red Currants, Rice, Risotto, Rose, Rose Geranium, Roses, Rye, Rye Cavatelli, Rye Cavatelli Pasta, Sarawak Pepper, Sarawak Peppers, Sauce, Sbrinz, Sbrinz Cheese, Scallop, Scallops, Seed, Seeds, St. Honore, Strawberries, Strawberry, Strawberry Pavlova, Sugar, Syrup, Tahitian Vanilla, Tartare, Toast, Tomato, Tomato Tartare, Tomatoes, Travel, Truffle, Truffled Jus, Truffles, Vacation, Vanilla, Winter Citrus
Blue Star Donuts (Silver Lake,) Los Angeles CA
Blue Star Donuts Cointreau Crème Brulee Filled Donut Meyer Lemon and Key Lime Curd Filled Donut Mimosa Cake Donut with Brut Champagne Glaze and Candied Orange Zest Lemon Poppy Buttermilk Old Fashion Donut Chocolate Almond Ganache Raised Donut Chocolate Buttermilk … Continue reading
Posted in Blue Star, Blue Star Donut, Blue Star Donuts, Blue Star Donuts Silver Lake, Blue Star Donuts SilverLake, Blue Star Silver Lake, Blue Star SilverLake, Breakfast, California, Dessert, Food, Los Angeles, Silverlake, Vacation
Tagged Almond, Almonds, Bergamot, Bergamot Tea, Bergamot Tea Glaze, Blue Star, Blue Star Donut, Blue Star Donuts, Blue Star Donuts Silver Lake, Blue Star Donuts SilverLake, Blue Star Donuts Sliverlake, Blue Star Silver Lake, Blue Star SilverLake, Bread, Brioche, Brioche Donut, Brioche Donuts, Brioche Doughnut, Brioche Doughnuts, Brut, Brut Champagne, Brut Champagne Glaze, Butter, Buttermilk, Buttermilk Old Fashion Donut, Buttermilk Old Fashion Donuts, Buttermilk Old Fashion Doughnut, Buttermilk Old Fashion Doughnuts, Cake, Cake Donut, Cake Donuts, Cake Doughnut, Cake Doughnuts, Cakes, Candied Orange Zest, Champagne, Champagne Glaze, Chocolate, Chocolate Almond Ganache Raised Donut, Chocolate Buttermilk Donut, Chocolate Buttermilk Old Fashion Donut, Chocolate Ganache, Cinnamon, Cocoa, Cocoa Powder, Cointreau, Cointreau Crème Brulee Donut, Cointreau Crème Brulee Filled Donut, Confectioner's Sugar, Cream, Creme Brulee, Crème Brulee Donut, Curd, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Filled Donut, Filled Donuts, Filled Doughnut, Filled Doughnuts, Food, Foodie, French Chocolate, French Dark Chocolate, Frosting, Ganache, Glaze, Icing, Katie Poppe, Key Lime, Key Lime Curd, Key Limes, Lemon, Lemon Curd, Lemon Poppy Buttermilk Old Fashion Donut, Lemons, Lime, Limes, Marcona Almond, Marcona Almonds, Meyer Lemon, Meyer Lemon and Key Lime Curd Donut, Meyer Lemon and Key Lime Curd Filled Donut, Meyer Lemon Curd, Meyer Lemons, Michael Uzmann, Mimosa, Mimosa Cake Donut, Mimosa Cake Donut with Brut Champagne Glaze, Mimosa Cake Donut with Brut Champagne Glaze and Candied Orange Zest, Mimosa Donut, Natural Cocoa Powder, Old Fashion Donut, Old Fashion Donuts, Old Fashion Doughnut, Old Fashion Doughnuts, Old Fashioned, Old Fashioned Donut, Old Fashioned Donuts, Old Fashioned Doughnut, Old Fashioned Doughnuts, Orange, Orange Zest, Oranges, Pastries, Pastry, Poppy Seed, Poppy Seeds, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Seed, Seeds, Silver Lake, Sugar, Tea Glaze, Travel, Vacation, Vanilla, Yeast, Zest
Margeaux Brasserie, Chicago IL
Margeaux Brasserie Iced Coffee Margeaux French Toast – Tahitian Vanilla, Blueberry, Meyer Lemon Curd Warm Camembert Truffle Baguette – Truffle Butter, Garlic Confit, Chives, Pickles Breakfast Tartine – Puff Pastry, Scrambled Eggs, Smoked Mushrooms, Frisee, Onion Marmalade Valrhona Chocolate Grand … Continue reading
Posted in Breakfast, Chicago, Coffee, Dessert, Food, French Toast, Ice Cream, Illinois, Macaron, Macaroon, Margeaux, Margeaux Brasserie, Michael Mina, Truffle, Truffles, Vacation
Tagged Baguette, Baked Alaska, Black Truffle, Black Truffles, Blueberries, Blueberry, Bread, Breakfast, Breakfast Tartine, Brent Balika, Brioche, Butter, Cake, Camembert, Camembert Cheese, Chartreuse, Cheese, Chicago, Chive, Chives, Chocolate, Cocoa, Cocoa Nib, Coffee, Cold Brew, Cold Brew Coffee, Confit, Cookie, Cookies, Cream, Cremeux, Cucumber, Cucumbers, Curd, Dark Chocolate, Dessert, Desserts, Egg, Eggs, Eggss, endoedibles, Food, Foodie, French Toast, Fresh Raspberry, Frisee, Garlic, Garlic Confit, Grand Macaron, Hazelnut, Hazelnuts, Ice Cream, Iced Coffee, IL, Illinois, Jose Gonzalez, LA Mill, LAMill, LAMill Coffee, Lemon, Lemons, Macaron, Macarons, Margeaux, Margeaux Brasserie, Margeaux French Toast, Marmalade, Meringue, Meyer Lemon, Meyer Lemon Curd, Meyer Lemons, Michael Mina, Michael Uzmann, Milk Chocolate, Milk Chocolate Cremeux, Mina, Mushroom, Mushrooms, Onion, Onion Marmalade, Onions, Pastries, Pastry, Pickle, Pickled Cucumber, Pickled Cucumbers, Pickles, Puff Pastry, Raspberries, Raspberry, Scrambled Eggs, Smoked Mushrooms, Sugar, Tahitian Vanilla, Tartine, Toast, Travel, Truffle, Truffle Butter, Truffles, Vacation, Valrhona, Valrhona Chocolate, Valrhona Chocolate Grand Macaron, Vanilla, Waldorf Astoria, Waldorf Astoria Chicago, Warm Camembert Truffle Baguette