Tag Archives: Egg Yolks

May 20, 2025
6:00 PM
by: Uhockey

ShangHai Taste [13,] Las Vegas NV

Shanghai Taste Tea Angus Beef Sheng Jian Sheng Jian Shanghai Fried Rice Cakes Scallion Chicken Salad Kao Fu House Fried Fat Noodles with Beef Beef Xiao Long Bao Crab Yolk Xiao Long Bao Shanghai Shrimp & Pork Spicy Wontons Shanghai … Continue reading →

May 18, 2025
1:52 PM
by: Uhockey

Marufuku Ramen (The Bend,) Las Vegas NV

Marufuku Gyoza – pan fried pot stickers, Gyoza sauce Takoyaki – Fried Octopus balls, Bonito, seaweed powder, Japanese mayo, Okonomi Sauce Hakata Tonkotsu – Hakata Style Ramen, Chashu pork, soft boiled egg, green onions, kikurage mushrooms, bean sprouts, pickled ginger, … Continue reading →

Posted in Food, Las Vegas, Marufuku, Marufuku Ramen, Marufuku Ramen The Bend, Nevada, Octopus, Pork Tagged Bean, Bean Sprout, Bean Sprouts, Beans, Boiled Egg, Boiled Eggs, Bonito, Bonito Flake, Bonito Flakes, Broth, CHASHU, Chashu pork, Chicken, Chicken Paitan Broth, Chickens, Chili, Chili Pepper, Chili Peppers, Chili-flavored Ground Chicken, Chilis, Corn, Creamy Chicken Paitan Broth, Creamy Chicken Paitan Ground Sesame Broth, Egg, Egg Yolk, Egg Yolks, Eggs, Eiichi Mochizuki, endoedibles, Food, Foodie, Fried Octopus ball, Fried Octopus balls, Ginger, Green Onion, Green Onions, Greens, Ground Chicken, Ground Sesame, Gyoza, Gyoza - pan fried pot sticker, Gyoza - pan fried pot stickers, Gyoza sauce, Hakata Style Ramen, Hakata Tonkotsu, Japanese Mayo, Japanese Mayonnaise, Katsuobushi, Kikurage, kikurage mushroom, kikurage mushrooms, kikurages, Koji Kikura, Las Vegas, Lemon, Lemons, LV, Marufuku, Marufuku Ramen, Marufuku Ramen The Bend, Mayo, Mayonnaise, Michael Uzmann, Miso, Miso Ramen, Miso Soup, Mushroom, Mushrooms, Nevada, Noodle, Noodles, NV, Octopus, Octopus Ball, Octopus Balls, Octopus Takoyaki, Okonomi, Okonomi Sauce, Onion, Onions, Pasta, Pepper, Peppers, Pickle, Pickled Ginger, Pickles, Pork, Pot Sticker, Pot Stickers, Powder, Ramen, Sauce, Sea Weed, Seaweed, Seaweed Powder, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shrimp, Sin City, Soft Boiled Egg, Soft Boiled Eggs, Soup, Soy, Soy Sauce, Spicy Miso Ramen, Spicy TanTan Men, spring mix greens, Sprout, sprouts, Sugar, Takoyaki, Takoyaki Sauce, Tantan, Tantan chicken, TanTan Men, Tofu, Tonkotsu, Udon, Udon Noodle, Udon Noodles, Vegas, Yolk, Yolks

May 12, 2025
6:00 PM
by: Uhockey

ShangHai Taste (Southwest) [7,] Las Vegas NV

Shanghai Taste Tea Sheng Jian Shanghai Fried Rice Cakes Spicy Wonton in Chili Oil Sauce Shrimp & Cucumber Xiao Long Bao Traditional Shanghai Xiao Long Bao House Fried Fat Noodles with Beef Kao Fu Steamed Shanghai Style Vegan Dumplings Shanghai … Continue reading →

Posted in Breakfast, Crab, Food, Las Vegas, Nevada, Pork, ShangHai Taste, Shanghai Taste Southwest Tagged Angus, Angus Beef, Angus Beef Sheng Jian, Angus Beef Xiao Long Bao, Angus Beef XLB, Bananas, Bean, Bean Curd, Bean Curd Noodle, Bean Curd Noodles, Bean Curd Noodles & Shrimp in XO Sauce, Bean Curd Noodles and Shrimp in XO Sauce, Beans, Beef, Beef and King Oyster Mushrooms in Black Pepper Sauce, Beef Ribs, Beef Sheng Jian, Beef Tongue, Beef Xiao Long Bao, Beef XLB, Bell Pepper, Bell Peppers, Black Pepper, Black Pepper Sauce, Black Peppers, Broccoli, Calamari, Chicken, Chickens, Chili, Chili Oil, Chili Oil Sauce, Chili Pepper, Chili Peppers, Chilis, Chinese Broccoli, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Cold Bean Curd Noodle, Cold Bean Curd Noodles, Cold Bean Curd Noodles with Scallion Oil, Cow, Cows, Crab, Crab Yolk Xiao Long Bao, Crab Yolk XLB, Crabs, Crispy Shrimp, Cucumber, Cucumbers, Curd, Curry Seafood, Curry Seafood Rice, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat Noodle, Fat Noodles, Fish, Flower, Flowers, Food, Foodie, Fried Chicken, Fried Dumpling, Fried Dumplings, Fried Fat Noodle, Fried Fat Noodles, Fried Rice, Fried Rice Cake, Fried Rice Cakes, Fried Soup Dumpling, Fried Soup Dumplings, Garlic, Ginger, Gluten, Gtreen Bell Pepper, Gtreen Bell Peppers, Hot Tea, House Fried Fat Noodle, House Fried Fat Noodles, House Fried Fat Noodles with Beef, House Fried Rice, House Fried Rice with Pork, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Lillies, Lily Flower, Lotus, LV, Marinated Beef Tongue, Michael Uzmann, Mushroom, Mushrooms, Nevada, Noodle, Noodle Soup, Noodles, Noodles with Scallion Oil and Shanghai Soy Sauce, Nutella, Nutella Xiao Long Bao, NV, Oil, Onion, Onions, Pasta, Paste, Pepper, Peppers, Pig, Pork, Pork Rib, Pork Ribs, Pork Xiao Long Bao, Red Bell Pepper, Red Bell Peppers, Rib, Ribs, Rice, Rice Cake, Rice Cakes, Sauce, Scallion, Scallion Oil, Scallion Oil Noodle, Scallion Oil Noodles, Scallions, Seafood, Seafood Curry, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shanghai Crispy Shrimp, Shanghai Fried Rice, Shanghai Fried Rice Cake, Shanghai Fried Rice Cakes, Shanghai Scallion Oil Noodle, Shanghai Scallion Oil Noodles, Shanghai Shrimp & Pork Spicy Wontons, Shanghai Shrimp & Pork Wonton, Shanghai Shrimp & Pork Wonton Soup, Shanghai Shrimp & Pork Wontons, Shanghai Soy Sauce, Shanghai Style Pork Rib, Shanghai Style Pork Ribs, Shanghai Style Vegan Dumpling, Shanghai Style Vegan Dumplings, ShangHai Taste, Shanghai Taste Southwest, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Shrimp & Cucumber Xiao Long Bao, Shrimp & Cucumber XLB, Shrimp & Pork Wonton, Shrimp & Pork Wontons, Shrimps, Sichuan Sauce, Signature Fried Chicken, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Bean, Soy Beans, Soy Sauce, Spicy Wonton, Spicy Wonton in Chili Oil Sauce, Spicy Wontons, Spring Mountain, Sprout, sprouts, Squid, Steamed Chinese Broccoli, Steamed Dumpling, Steamed Dumplings, Steamed Gluten, Steamed Shanghai Style Vegan Dumpling, Steamed Shanghai Style Vegan Dumplings, Steamed Vegan Dumpling, Steamed Vegan Dumplings, Steamed Wheat Gluten, Sugar, Szechuan Flavor Beef Tongue, Tea, Tongue, Tongues, Traditional Shanghai Xiao Long Bao, Traditional Shanghai XLB, Vegan, Vegan Dumpling, Vegan Dumplings, Vegas, Wheat, Wheat Gluten, Wonton, Wonton Soup, Wontons, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings, XO Sauce, Yolk, Yolks

May 10, 2025
11:47 AM
by: Uhockey

Bistecca, Las Vegas NV

Bistecca Lavazza Coffee BANANA BREAD – butter OVERNIGHT OATS – organic rolled oats, whole milk, citrus, roasted apple, golden raisins, toasted walnuts ALMOND BUTTER TOAST – rye, organic almond butter, raw honey, maldon salt, dark chocolate, honeycrisp apple butter CLASSIC … Continue reading →

Posted in Bistecca, Bread Basket, Breakfast, Coffee, Dessert, Food, French Toast, Las Vegas, Nevada, Pork, Truffle, Truffles, Tuscany Gardens, Tuscany Suites & Casino Tagged Almond, Almond Butter, ALMOND BUTTER TOAST, Almonds, Amaretto, Anson Mills, anson mills stone ground cornmeal, Apple, Apple Butter, Apples, Arugula, Bacon, Bacon Jam, balsamic, Balsamic Vinegar, Banana, Banana Bread, Bananas, Bean, Beans, Beef, Berries, Berry, Bistecca, BISTECCA BURGER, BISTECCA FRENCH TOAST, Bread, Breakfast, Breakfast Potato, Breakfast Potatoes, Brioche, Brioche Bread, Brioche Bun, Brown Sugar, Bun, Buns, Burger, Burgers, Burrata, Burrata Cheese, Butter, Cacao, Cacao Nib, Cacao Nibs, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Sausage, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, cherry amaretto syrup, Chip, Chips, Chocolate, Ciabatta, Ciabatta Bread, Cinnamon, Citrus, CLASSIC ITALIAN BREAKFAST, Coffee, Corn Meal, Cornmeal, Cow, Cream, Crispy Potato, Crispy Potatoes, Dark Chocolate, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, Feuilletine, Food, Foodie, French Fries, French Fry, French Toast, Fresh Citrus, Fries, Fry, Garlic, Golden Raisin, Golden Raisins, Grilled Ciabatta, Grilled Ciabatta Bread, Hamburger, Hamburgers, Heirloom Tomato, Heirloom Tomatoes, Herb, Herbs, Honey, Honeycrisp Apple, honeycrisp apple butter, Honeycrisp Apples, Italian Breakfast, Jam, Las Vegas, Lavazza, Lavazza Coffee, Lemon, LV, Maldon Salt, Michael Uzmann, Milk, mixed Greens, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, N'duja, Nevada, Nib, Nibs, NV, Oat, Oatmeal, Oats, Oil, Olive, Olive Oil, Olives, Onion, Onions, organic almond butter, Organic Oats, organic rolled oats, Overnight Oats, Pancetta, pancetta chip, pancetta chips, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, pasticerra, Pepper, Peppers, Polenta, Potato, Potatoes, Raisin, Raisins, Raw Honey, Roasted Apple, Roasted Apples, Roasted Tomato, Roasted Tomatoes, Rolled Oats, Romano, Romano Cheese, Rye, Rye Bread, Salad, Salads, Sauce, Scrambled Egg, Scrambled Eggs, Sea Salt, Seafood, Shellfish, Shrimp, SHRIMP & POLENTA, Shrimps, Sin City, Soft Scrambled Egg, Soft Scrambled Eggs, Spinach, stone ground cornmeal, Sugar, Sweet Shrimp, sweet shrimps, Syrup, Table Bread, Toast, Toasted Walnut, Toasted Walnuts, Tomato, Tomatoes, Truffle, Truffle French Fries, Truffle French Fry, Truffle Fries, Truffle Fry, Truffle Oil, Truffles, Tuscany Gardens, Tuscany Suites & Casino, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Walnut, Walnuts, White Cheddar, White Cheddar Cheese, Whole Milk, Yolk, Yolks

May 4, 2025
6:30 PM
by: Uhockey

Delmonico Steakhouse [8,] Las Vegas NV

Delmonico Champagne Herb Popover, Butter TRUFFLE AND PARMESAN POTATO CHIPS AMUSE, Potato Latke, Butter Poached Lobster, Reserve Sturgeon Caviar, Creme Fraiche EMERIL’S NEW ORLEANS BARBECUE SHRIMP, petite rosemary buttermilk biscuit EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGGS, remoulade sauce, teardrop tomatoes … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Tiramisu, Truffle, Truffles Tagged 16oz BONELESS RIBEYE, 16oz Creekstone Farms Dry-aged PRIME BONELESS RIBEYE, 16oz Creekstone Farms PRIME BONELESS NEW YORK STRIP, 16oz Creekstone Farms PRIME BONELESS RIBEYE, 16oz Creekstone Farms Wet-aged PRIME BONELESS NEW YORK STRIP, 16oz New York Strip, 16oz New York Strip Steak, 16oz PRIME BONELESS RIBEYE, 16oz RIBEYE, 16oz Wet-aged PRIME BONELESS NEW YORK STRIP, 20oz KUROBUTA PORK CHOP, 6oz CERTIFIED PIEDMONTESE PETITE FILET MIGNON, 6oz PETITE FILET MIGNON, 6oz PIEDMONTESE PETITE FILET MIGNON, Abita, Abita Root Beer, Abita Root Beer Glaze, Amuse, Amuse Bouche, Anson Mills, Anson Mills Grits, Apple, Apple Bacon, Apple Cured Kurobuta Bone-In Bacon, Apples, Arugula, Asparagus, Bacon Jam, Bacon Vinaigrette, Baked Brie, Baked Brie Cheese, balsamic, Balsamic Vinegar, Banana, Banana Cream Pie, Bananas, Barbecue, BARBECUE SHRIMP, BARBECUE SHRIMPS, Barbeque, BARBEQUE SHRIMP, BARBEQUE SHRIMPS, Basil, BBQ, BBQ Shrimp, BBQ SHRIMPS, Beef, Berries, Biscuit, Biscuits, Black Pepper, Black Peppers, Bone-In Bacon, BONELESS RIBEYE, Bread, Brie, Brie Cheese, Broccoli, Brown Butter, Brown Sugar, Brussels Sprout, Brussels Sprouts, Bunny, Burrata, Burrata Cheese, Butter, Butter Milk, Butter Poached Lobster, BUTTERED FRESH ASPARAGUS, BUTTERED FRESH BROCCOLI, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Caesar Salad, Cake, Cakes, Caramel, Caramel Sauce, Caramelized Pecan, Caramelized Pecan Bacon, Caramelized Pecans, Caviar, CERTIFIED PIEDMONTESE PETITE FILET MIGNON, Champagne, Cheddar, Cheddar Cheese, Cheese, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE BOMBE, Chocolate Mousse, Chocolate Shaving, Chocolate Shavings, Cinnamon, Coconuts, Coffee, Compote, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cow, Cows, Crab, Crab Cake, Crab Cakes, CRAB CAKES MUSHROOM CAPS, Crabs, Cream, Cream Corn, CREAM CORN GRATIN, Creekstone Farms, Creekstone Farms Ribeye, Creme, Crème Fraiche, crispy bacon, crispy mushroom, crispy mushrooms, Crispy Pancetta, Croquette, Croquettes, Crouton, Croutons, Crumb, Crumbs, Crust, Dark Chocolate, Delmonico, Delmonico Steakhouse, Dessert, Desserts, Deviled Egg, Deviled Eggs, Dijon, Dijon Mustard, Dry-aged PRIME BONELESS RIBEYE, Dry-Aged Steak, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Emeril, Emeril Lagasse, Emeril's Banana Cream Pie, EMERIL’S NEW ORLEANS BARBECUE SHRIMP, EMERIL’S RESERVE STURGEON CAVIAR, EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGG, EMERIL’S RESERVE STURGEON CAVIAR DEVILED EGGS, Emulsion, endoedibles, Espresso, Espresso Ladyfingers, ESPRESSO OVER ICE, Espresso Soaked Ladyfingers, espresso-soaked lady finger, espresso-soaked lady fingers, Espresso-Soaked Ladyfinger, Extra Virgin Olive Oil, farmers market berries, Filet Mignon, Filet Mignon Steak, Fish Egg, Fish Eggs, Fish Roe, Focaccia, Focaccia Bread, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, french macaron, french macarons, Fresh Basil, Fried Poached Egg, Fried Poached Eggs, Fries, Fry, Garlic, Glaze, Gratin, Green Herb, Green Herbs, Grits, HAND CUT SEA SALT STEAK FRIES, HAND CUT STEAK FRIES, HAND CUT STEAK FRY, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Herb, Herb Butter, Herb Jus, Herb Popover, Herb Popovers, Herbs, hersb, homemade vanilla ice cream, Honey, Housemade Lady Finger, Housemade Lady Fingers, Ice Cream, Iced Coffee, Icing, Ivan Rojas, Jam, Juice, Jus, Kurobuta, Kurobuta Bacon, Kurobuta Bone-In Bacon, Kurobuta Pork, Kurobuta Pork Chop, La Quercia, La Quercia Prosciutto, Lady Finger, Lady Fingers, Ladyfinger, Ladyfinger Cookie, Ladyfinger Cookies, Ladyfinger Cookies soaked in Espresso, Ladyfingers, Las Vegas, Latke, Latkes, Lemon, Lemon Juice, Lemons, Lettuce, Liver, Lobster, Lobsters, LV, Macaron, Macarons, Michael Uzmann, Mike Olsen, Mousse, Mushroom, MUSHROOM CAP, MUSHROOM CAPS, Mushrooms, mustard, Nevada, New York Strip, NV, Oat, Oatmeal, Oatmeal Shortbread Crust, Oats, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pan Sauce, Pan Seared Foie Gras, Pan Seared Scallop, Pan Seared Scallops, Pancetta, Panko, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pattypan Squash, Pecan, Pecan Pie, Pecan Pie with Oatmeal Shortbread Crust, Pecan Pie with Oatmeal Shortbread Crust and Vanilla Ice Cream, Pecans, Pepper, Peppers, Petite Rosemary Buttermilk Biscuit, Petite Rosemary Buttermilk Biscuits, Phyllo, Phyllo Dough, Pickle, Pickled Watermelon Rind, Pickles, Pie, Piedmontese Filet Mignon, PIEDMONTESE PETITE FILET MIGNON, Pies, Pig, Pistachio, Pistachio Macaron, Pistachio Macarons, Pistachios, Poached Egg, Poached Eggs, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, POINT REYES QUINTA, POINT REYES QUINTA BAKED BRIE CHEESE, POINT REYES QUINTA Brie Cheese, Popover, Popovers, Porchetta, Pork, Pork Chop, Pork Chops, Potato, Potato Chip, Potato Chips, Potato Croquette, Potato Croquettes, Potato Latke, Potato Latkes, Potatoes, Powdered Sugar, Praline, Praline Bacon, Pralines, PRIME BONELESS RIBEYE, PRIME BONELESS RIBEYE Steak, Prime Ribeye, Prime Steak, Prosciutto, Rabbit, Rabbit Porchetta, Raspberries, Raspberry, Red Onion, Red Onions, Red Wine, Red Wine Pan Sauce, Reduction, Reggiano, Reggiano Cheese, Remoulade, Remoulade Sauce, Reserve Sturgeon Caviar, Ribeye, Ribeye Steak, Rind, rinds, Roasted Poblano Pepper, Roasted Poblano Peppers, Roe, Romaine, Romaine Lettuce, Ronnie Rainwater, Root Beer, Rosemary, Rum, Salad, Salads, Salt, Sauce, SAUTÉED GARLIC MUSHROOM, SAUTÉED GARLIC MUSHROOMS, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Sea Salt, Seared Foie Gras, Seed, Seeds, Sherry, Sherry Vinaigrette, Sherry Wine, Shortbread, Shortbread Crust, Shrimp, Shrimps, Sin City, smoked apple bacon, smoked apple bacon jam, Sorbet, SORBETS, Sour Cream, Sparkling Wine, Spinach, Squash, Steak, Steak Fries, Steak Fry, Strawberries, Strawberry, Sturgeon, Sturgeon Caviar, Sugar, Tartare, Tasting Menu, Teardrop Tomato, Teardrop Tomatoes, The Venetian, Tiramisu, Toast, Toasted Bread Crumb, Toasted Bread Crumbs, toasted herb focaccia, Tomato, Tomato Salad, Tomatoes, Traditional Garnishes, Truffle, Truffle and Parmesan Potato Chip, Truffle and Parmesan Potato Chips, Truffles, Vanilla, Vanilla Ice Cream, Vegas, Venetian, Vinaigrette, VINE-RIPENED HEIRLOOM TOMATO SALAD, Vinegar, Warm Sherry-Bacon Vinaigrette, Warm Spinach, Warm Spinach Salad, Watermelon, Watermelon Rind, watermelon rinds, Watermelons, Whipped Cream, Whipped Honey, White Chocolate, Wild Arugula, Wilted Spinach, Wine, Worcestershire, Worcestershire Sauce, Yolk, Yolks

April 22, 2025
6:00 PM
by: Uhockey

ShangHai Taste (Southwest) [6,] Las Vegas NV

Shanghai Taste Sheng Jian Kao Fu House Fried Fat Noodles with Beef Shanghai Fried Rice with Shrimp Traditional Shanghai Xiao Long Bao Shanghai Fried Rice Cake Shanghai Style Pork Ribs Beef and King Oyster Mushrooms in Black Pepper Sauce Now … Continue reading →

Posted in Food, Las Vegas, Nevada, Pork, ShangHai Taste, Shanghai Taste Southwest Tagged Angus, Angus Beef, Bean, Beans, Beef, Beef and King Oyster Mushrooms in Black Pepper Sauce, Bell Pepper, Bell Peppers, Black Pepper, Black Pepper Sauce, Black Peppers, Broccoli, Chili, Chili Pepper, Chili Peppers, Chilis, Chinese Broccoli, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Cow, Cows, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat Noodle, Fat Noodles, Flower, Flowers, Food, Foodie, Fried Dumpling, Fried Dumplings, Fried Fat Noodle, Fried Fat Noodles, Fried Rice, Fried Rice Cake, Fried Rice Cakes, Fried Rice with Chicken, Fried Soup Dumpling, Fried Soup Dumplings, Garlic, Ginger, Gluten, Gtreen Bell Pepper, Gtreen Bell Peppers, House Fried Fat Noodle, House Fried Fat Noodles, House Fried Fat Noodles with Beef, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, King Oyster Mushroom, King Oyster Mushrooms, Las Vegas, Lillies, Lily Flower, Lotus, LV, Michael Uzmann, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nutella, Nutella Xiao Long Bao, NV, Oil, Onion, Onions, Pasta, Paste, Pepper, Peppers, Pig, Pork, Pork Rib, Pork Ribs, Pork Xiao Long Bao, Red Bell Pepper, Red Bell Peppers, Rib, Ribs, Rice, Rice Cake, Rice Cakes, Sauce, Scallion, Scallion Oil, Scallions, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shanghai Fried Rice, Shanghai Fried Rice Cake, Shanghai Fried Rice Cakes, Shanghai Fried Rice with Shrimp, Shanghai Soy Sauce, Shanghai Style Pork Rib, Shanghai Style Pork Ribs, ShangHai Taste, Shanghai Taste Southwest, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Shrimps, Sichuan Sauce, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Bean, Soy Beans, Soy Sauce, Sprout, sprouts, Steamed Chinese Broccoli, Steamed Dumpling, Steamed Dumplings, Steamed Gluten, Steamed Wheat Gluten, Sugar, Traditional Shanghai Xiao Long Bao, Traditional Shanghai XLB, Vegan, Vegas, Wheat, Wheat Gluten, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings, XO Sauce, Yolk, Yolks

April 19, 2025
4:00 PM
by: Uhockey

PHO Saigonese (East Serene Avenue,) Las Vegas NV

PHO Saigonese Cà Phê Dừa Đá Xay – Vietnamese coffee blended with coconut cream and condensed milk Cà Phê Sữa Đá – Slow-dripped Vietnamese coffee with condensed milk NEM NƯỚNG CUỐN – Grilled pork patty wrapped in rice paper, crispy … Continue reading →

Posted in Coffee, Food, Las Vegas, Nevada, PHO Saigonese, PHO Saigonese East Serene Avenue, Pork Tagged Ball, Balls, Banh Khot, Bánh Khọt Tổm, Banh Xeo, Banh Xeo Crispy Turmeric Pancake, Bánh Xèo Dặc Biệt, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Ball, Beef Balls, Beef Brisket, beef flank, Belly, Brisket, Broth, BYOPho, Cà Phê Dừa Đá Xay, Cà Phê Sữa Đá, Carrot, Carrots, Chicken, Chickens, Chinese Sausage, Cilantro, Coconut, Coconut Cream, Coconuts, Coffee, Condensed Milk, Cow, Cows, Cream, Crepe, Crepes, crispy fried rolled rice paper, Crispy Rice Cake, Crispy Rice Cakes, Crispy Turmeric Pancake, Crispy Turmeric Pancakes, Cucumber, Cucumbers, Danmy Nguyen, Dried Shrimp, Dried Shrimps, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish Sauce, flank, Flour, Food, Foodie, fresh noodle, fresh noodles, fried rice paper, fried rolled rice paper, Fried Shallot, Fried Shallots, Green Onion, Green Onions, Grilled Pork Patty, Grilled pork patty wrapped in rice paper, Ham, handmade fresh noodle, handmade fresh noodles, HANDMADE NOODLE, HANDMADE NOODLES, Herb, Herbs, house peanut sauce, House Sauce, Las Vegas, Leek, Leeks, Lemon, Lemon Grass, Lemongrass, Lemons, Lettuce, LV, Meatball, Meatballs, Michael Uzmann, Milk, Mint, Mints, Mung Bean, Mung Beans, Nem Nuong Cuon, Nevada, Noodle, Noodles, NV, Onion, Onions, Pan-seared rice flour, Pancake, Pancakes, Papaya, Papayas, Pate, Patty, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pho, PHO Saigonese, PHO Saigonese East Serene Avenue, Pig, Pork, Pork Belly, pork patty, Pork Sausage, Quail Egg, Quail Eggs, Rice, Rice Cake, Rice Cakes, Rice Flour, Rice Paper, rolled rice paper, Sauce, Sausage, Scallion, Scallions, Shallot, Shallots, Shredded Chicken, shredded chickens, Shrimp, Shrimps, Slow-dripped Vietnamese coffee, Soup, Sprout, sprouts, Sticky Rice, Sugar, Turmeric, Turmeric Pancake, Turmeric Pancakes, Vegas, Vermicelli, Vermicelli Noodle, Vermicelli Noodles, Vietnamese Coffee, Vietnamese ham, XÔI MẶN, Yolk, Yolks

April 16, 2025
6:00 PM
by: Uhockey

Jean Georges Steakhouse [29,] Las Vegas NV

Jean Georges Steakhouse Brioche, Herb Butter PETROSSIAN DAURENKI CAVIAR – smoked egg yolk, golden potato cakes FLUKE SHISO WRAPS – avocado, radish, ginger mustard sabayon JAPANESE WAGYU CARPACCIO – comte cheese fritters & truffle aioli CRISPY SUSHI SAMPLER – soy … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Tasting Menu, Truffle, Truffles Tagged 32 Day Dry Aged New York Strip, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, Aioli, Almond, Almonds, American Wagyu, American Wagyu Beef, Apple, Apple-Jalapeño Purée, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Au Poivre, Avocado, Avocadoes, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Batter, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Beer, Beer Batter, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blistered Shishito Pepper, Blistered Shishito Peppers, Bone Marrow, Brandt 32 Day Dry Aged New York Strip, Brandt Farm, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Buratta, Buratta Cheese, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Caviar, Char Grilled Octopus, Cheese, Cheese Cake, Cheesecake, Cherokee Purple, Cherokee Purple Tomato, Cherokee Purple Tomatoes, Cherokee Purples, Chicken, Chicken Breast, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chilis, chipotle, Chipotle Mayo, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coffee, Compote, Comte, Comte Cheese, comte cheese fritter, comte cheese fritters, Cow, Cows, Cream, Creme, Crème Fraiche, CRISPY MAITAKE MUSHROOM, CRISPY MAITAKE MUSHROOMS, Crispy Sushi, Crispy Sushi Sampler, Crumb, Crumbs, Crunchy Chicken, Crunchy Organic Chicken, Crust, Dark Chocolate, DAURENKI, DAURENKI CAVIAR, Dessert, Desserts, Double Espresso, Dry-Aged New York Strip, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, F1 Wagyu Ribeye, Filet, Filet Mignon, Filet Mignon Steak, Fish, Fish Egg, Fish Roe, Fluke, Fluke Fish, FLUKE SHISO WRAP, FLUKE SHISO WRAPS, Foie, Foie Gras, FOIE GRAS AU POIVRE, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fries, Fritter, Fritters, Fudge, Garlic, Ginger, ginger mustard sabayon, Glaze, Golden Osetra, Golden Osetra Caviar, golden potato cake, golden potato cakes, Grass Fed Filet Mignon, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Guajillo, Guajillo Pepper, Guajillo Peppers, Guajillo Vinaigrette, Guajillos, Hamachi, Hamachi Fish, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Marcona, Marcona Almond, Marcona Almonds, Marconas, Marrow, Mashed Potato, Mashed Potatoes, Mashed Yukon Gold Potato, Mashed Yukon Gold Potatoes, Mayo, Mayonnaise, Michael Uzmann, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, mustard, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip, New York Strip Steak, New York-style Cheesecake, NV, NY Cheese cake, NY Cheesecake, NY Strip, NY Strip Steak, Octopus, Oil, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Osetra, Osetra Caviar, Osetra Caviar Egg Toast, Paprika, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppers, Petrossian, Petrossian caviar, PETROSSIAN DAURENKI CAVIAR, Pie, Piedmontese Grass Fed Filet Mignon, Pies, Pommes, Pommes Puree, Potato, Potato Cake, Potato Cakes, Potatoes, Preserved Lemon, Preserved Lemons, Prime Porterhouse, Puree, Radish, Radishes, Ramp, Ramp Greens, Ramp Whites. Fontina, Ramps, Raspberries, Raspberry, Raspberry Sorbet, Red Wine, Red Wine Vinegar, Rhubarb, Rhubarb Pie, Rhubarb Pie with Vanilla Ice Cream, Rib, Rib Cap, Ribeye, Ribeye Beef, Ribs, Roe, Rosemary, Rosemary Crumb, Rosemary Crumbs, Sabayon, Saison, saison beer, saison beer batter, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, sauce of aerated Ramp Whites & Fontina Cheese, Sautéed Ramp, Sautéed Ramp Greens, Sautéed Ramps, Sea Bass, Sea Bass Fish, Sean Griffin, Seared Foie Gras, Shallot, Shallots, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Short Rib, Short Ribs, Sin City, Smoked Butter, Smoked Egg Yolk, Smoked Egg Yolks, Smoked Paprika, Smoked Paprika Creme Fraiche, Sorbet, Soy, Soy Glaze, Soy Glazed Short Rib, Soy Miso Butter, Spinach, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry-Rhubarb Jam, Streusel, Sugar, Sun Gold, Sun Gold Tomato, Sun Gold Tomato Jam, Sun Gold Tomatoes, Sun Golds, Sushi, Syrup, Tasting Menu, Tendril, Tendrils, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Aioli, Truffles, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Filet Mignon, Warm Valrhona Chocolate Cake, White Chocolate, Wine, Wrap, Wraps, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu

April 13, 2025
12:00 PM
by: Uhockey

CRAFTkitchen [26,] Henderson NV

CRAFTkitchen Coffee Carajillo – Espresso, Vanilla Licor 43, Lemon Oil Text Your Ex – Bacardi, Blueberry, Lemon, Moscato Ube Scone, Monkey Bread, Lemon Meringue Kouign Amann, Blueberry Kouign Amann, Almond Croissant, Cinnamon Rolls, Lemon Blueberry Muffin, Chocolate Muffin Chilaquiles – … Continue reading →

Posted in Breakfast, Coffee, Crab, Craft Kitchen, CRAFTkitchen, Croissant, Croissants, Dessert, Food, Henderson, Kouign Amann, Las Vegas, Nevada, pancake, Pancakes, Pork Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Aioli, Almond, Almond Croissant, Almond Croissants, Almonds, Applewood Bacon, Applewood Smoked Bacon, Avocado, Avocadoes, Bacardi, Bacardi Rum, Bacon, Bacon Aioli, Bacon Maple Aioli, balsamic, Balsamic Vinegar, Batter, Bean, Beans, Benedict, Benny, Black Bean, Black Beans, Blueberries, Blueberries & Cream Pancakes, Blueberries and Cream Pancakes, Blueberry, Blueberry Kouign Amann, Bread, Breakfast, Breast, Breasts, Brunch, Bruschetta, Butter, Butter Croissant, Butter Croissants, Buttermilk, Buttermilk Pancake, Buttermilk Pancakes, Buttermilk Short Stack, Buttermilk Stack, C.K. Special, Cake, Caper, Capers, Carajillo, Cheddar, Cheddar Cheese, Cheese, Chilaquiles, Chili Pepper, Chili Peppers, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Chocolate Muffin, Chocolate Muffins, Ciabatta, Ciabatta Bread, Cilantro, Cilantro-Lime Hollandaise, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cinnamon Sugar, Citrus, Citrus Hollandaise, CK Club Sandwich, CK Refried Bean, CK Refried Beans, Club Sandwich, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Compote, Confectioner's Sugar, Corn, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cotija, Cotija Cheese, Crab, Crab Cake, Crab Cake Benedict, Crab Cakes, Crabs, Craft Kitchen, CRAFTKitchen, Cream, Cream Cheese Danish, Cream Cheese Danishes, Crema, Creme, Croissant, Croissants, Dark Chocolate, Dessert, Desserts, Double-cut Bacon, Egg, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, English Muffin, English Muffins, Espresso, Filling, Food, Foodie, French Fries, French Fry, French Toast, Fresh Whipped Cream, Freshly Whipped Cream, Fried Caper, Fried Capers, Fries, Frosting, Fry, Glaze, Gluten, Gluten Free, Gluten Free Scone, Gluten Free Scones, Gluten Free Ube Scone, Gouda, Gouda Cheese, Green Salad, Greens, Henderson, Herb, Herbs, Hollandaise, hollandaise sauce, house crafted croissant, house crafted croissants, Housemade Croissant, Icing, Jam, Jaret Blinn, Jelly, Ketchup, Kouign Amann, Las Vegas, Lemon, Lemon Blueberry Muffin, Lemon Blueberry Muffins, Lemon Meringue, Lemon Meringue Kouign Amann, Lemon Oil, Lemon Zest, Lemons, Lettuce, Licor 43, Lime, Lime Hollandaise, Limes, LV, Maple, Maple Bacon Aioli, Maple Syrup, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Meringue, Michael Uzmann, Micro Greens, Micro-Cilantro, Milk Chocolate, Mixed Green Salad, Monkey Bread, Moscato, Moscato Wine, Muffin, Muffins, Nevada, New Mexican Chile, New Mexican Chile Sauce, New Mexican Chiles, NV, Oil, Oven Roasted Turkey Breast, Pancake, Pancakes, Pastries, Pastry, Pepper, Peppers, Pico de Gallo, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potatoes, Powdered Sugar, Pure Maple Syrup, Purple Potato, Purple Potatoes, Refried Bean, Refried Beans, Roasted Tomato, Roasted Tomatoes, Roasted Turkey Breast, Roll, Rolls, Romaine, Romaine Lettuce, Rum, Salad, Salads, Sandwich, Sandwiches, Sauce, Scone, Scones, Scrambled Egg, Scrambled Eggs, Sharp Cheddar, Sharp Cheddar Cheese, shaved romaine, Short Stack, Sin City, Smashed Avocado, smashed avocadoes, Smashed Potato, Smashed Potatoes, Smoked Bacon, Smoked Gouda, Smoked Gouda Cheese, Sourdough, Sourdough Bread, Sparkling Wine, Strawberries, Strawberry, Strawberry Kouign Amann, Sugar, Sweet Potato, Sweet Potato French Fries, Sweet Potato French Fry, Sweet Potato Fries, Sweet Potato Fry, Sweet Potatoes, Syrup, Tami Blinn, Text Your Ex, thick apple wood smoked bacon, Toasted Sourdough, Toasted Sourdough Bread, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Turkey, Turkey Breast, Ube, Ube Scone, Ube Scones, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Licor 43, Vegan, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Whip Cream, Whipped Cream, Whipped Mascarpone, Whipped Mascarpone Cheese, White Wine, Wine, Yolk, Yolks, Zest

April 3, 2025
6:25 PM
by: Uhockey

Bar Bohème, Las Vegas NV

Bar Bohème Champagne Baguette Parisienne, French butter Croquettes De Brandade, salt cod, potato, remoulade Gougeres, truffle cheese mousse Chicken Liver Pate, balsamic strawberry jam Pate de Campagne, cornichon, mustard Rillettes de Canard, baguette, apricot, chervil Ratatouille, basil aioli, chives, feuille … Continue reading →

Posted in Bar Bohème, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 8 oz Filet Mignon, 8oz Prime Filet Mignon, 8oz Prime Filet Mignon Steak, Aioli, Almond, almond sable, Almonds, American Cheese, Apple, Apples, Apricot, Apricots, Au Poivre, Au Poivre Sauce, Bacon, Baguette, Baguette Bread, Baguette Parisienne, balsamic, balsamic strawberry jam, Balsamic Vinegar, Bar Bohème, Basil, Basil Aioli, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Brisket, Beef Broth, beef chuck, Bone Marrow, Bordelaise, Bordelaise Sauce, Brandade, Bread, Brest, Brioche, Brioche Bread, Brioche Crouton, Brioche Croutons, Brisket, Broth, Bun, Buns, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Champagne, Chantilly, Cheese, cheese mousse, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chervil, Chicken, Chicken Liver, Chicken Liver Pate, Chickens, Chive, Chives, Chocolate, Chocolate Ice Cream, Chocolate Sauce, Choux, Chuck, Cod, Cod Fish, Confit, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Cream, Creme, Creme Brulee, Crème Brûlée Tart, crispy choux, Croquant, Croquette, Croquettes, Croquettes De Brandade, Crouton, Croutons, Custard, Dark Chocolate, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Rillette, Duck Rillettes, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, emmentaler, emmentaler cheese, endoedibles, Escargot, Escargots, Escargots Tarte, Escargots Tarte a l’Echalote, esther’s sourdough, feuille de brick, Filet Mignon, Filet Mignon Steak, Fish, flaky puff pastry, Foie, Foie Gras, Foie Gras Ice Cream, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, Fries, Frisee, Frisee Lardon, Frite, Frites, Fry, Garlic, Garlic Herb Butter, Gougere, Gougeres, Gruyere, gruyere caramelized onions, Gruyere Cheese, Hamburger, Hamburgers, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, housemade potato bun, Ice Cream, Jam, James Trees, Jelly, Lardon, Las Vegas, Le Hamburger, Lemon, Lemon Raspberry Mousse, Lemons, Liver, LV, Macaron, Macaron Cookie, Macaron Cookies, Macaron Sundae, Macarons, Marrow, Meringue, Michael Uzmann, Mousse, mustard, Nevada, new school american cheese, NV, Onion, Onion Jam, Onion Soup, Onions, Os a Moelle Roti, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâté de Campagne, Pate de Choux, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potato Bun, Potatoes, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Puff Pastry, Raspberries, Raspberry, raspberry confit, raspberry croquant, Ratatouille, Remoulade, Rillette, Rillettes, Rillettes de Canard, Roasted Bone Marrow, Sable, Salad, Salads, Salt Cod, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bechamel, Sauce Bordelaise, Shallot, shallot tarte tatin, Shallots, Sherry, Sherry Vinaigrette, Sherry Wine, Sin City, Snail, Snails, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, Steak, Strawberries, Strawberry, Strawberry Jam, Strawberry Jelly, Sugar, Sundae, Tarragon, Tarragon Brulee, Tart, Tarte, Tarte Flambée, Tarte Tatin, Tarts, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Truffle, truffle cheese mousse, Truffles, Vanilla, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, White Wine, Wine, Yolk, Yolks

March 23, 2025
12:03 PM
by: Uhockey

The Duck Inn, Chicago IL

The Duck Inn CHAMOY PUNCH – reposado tequila, trois citrus hibiscus, tamarind, apricot, prune, dry chile blend, lime, bitters, acid, salt DUCK WINGS – japanese bbq, crispy rice, cilantro COLLIN’S GRANDMA’S STICKY BUNS BUTTERMILK BISCUIT – rhubarb jam, sea salt, … Continue reading →

Posted in Breakfast, Chicago, Dessert, Food, Illinois, Pork, The Duck Inn, Vacation Tagged all-natural shaved prime rib, Apricot, Apricots, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Sauce, Beef, Beef Jus, BEEF Sandwich, Biscuit, Biscuits, Bitters, Bread, Brioche, Brioche Bread, Brioche Bun, brioche poppy seed bun, Bun, Buns, Butter, Butter Milk, Buttermilk, Buttermilk Biscuit, Buttermilk Biscuits, Carrot, Carrots, Celery, Celery Salt, Chamoy, CHAMOY PUNCH, Cheese, Chicago, CHICAGO STYLE DUCK INN DOG, Chili, Chili Pepper, Chili Peppers, Chilis, Cilantro, Cinnamon, Cocktail, Cocktails, COLLIN'S GRANDMA'S STICKY BUN, COLLIN'S GRANDMA'S STICKY BUNS, Cow, Cows, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Crispy Rice, DECENT BEEF, Dessert, Desserts, Dill, Dill Pickle, Dill Pickles, dry chile blend, Dry Chili, Dry Chilis, Duck, Duck Fat, DUCK FAT POTATO, DUCK FAT POTATOES, duck fat whipped butter, Duck Hash, DUCK INN DOG, Duck Leg, Duck Legs, Duck Wing, Duck Wings, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat, Food, Foodie, Frosting, Giardiniera, Hash, Hibiscus, Hollandaise, hollandaise sauce, Hot Dog, Hot Dogs, Hot Giardiniera, Icing, Illinois, italian roll, Italian Sub Roll, Jam, Japanese Barbecue Sauce, Japanese Barbeque Sauce, Japanese BBQ Sauce, Jelly, Jus, Kevin Hickey, Leg, Legs, Lemon, Lemons, Lime, Limes, Michael Uzmann, mustard, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pickle, pickled serrano pepper, pickled serrano peppers, Pickles, Pig, Poppy Seed, poppy seed bun, Poppy Seeds, Pork, Potato, Potatoes, Prime Rib, Prune, Prunes, Punch, Relish, Reposado Tequila, Rhubarb, Rhubarb Jam, Rhubarb Jelly, Rib, Ribs, Rice, Roll, Rolls, Romanesco, ROTISSERIE Duck, ROTISSERIE DUCK HASH, Salt, Sandwich, Sandwiches, Sauce, Sausage, Scrambled Egg, Scrambled Eggs, Sea Salt, Seed, Seeds, Serrano Pepper, Serrano Peppers, Sesame, Sesame Seed, Sesame Seeds, Soft Scrambled Egg, Soft Scrambled Eggs, Sticky Bun, Sticky Buns, Sub Roll, Sugar, super condiment, Tamarind, Tequila, The Duck Inn, Tomato, Tomatoes, Travel, trois citrus hibiscus, Vacation, Whipped Butter, Wing, Wings, Yolk, Yolks

March 19, 2025
6:15 PM
by: Uhockey

ShangHai Taste [12,] Las Vegas NV

Shanghai Taste Tea Kao Fu Cold Bean Curd Noodles with Scallion Oil Shrimp & Cucumber Xiao Long Bao Crab Yolk Xiao Long Bao Traditional Shanghai Xiao Long Bao Shanghai Shrimp & Pork Spicy Wontons House Fried Rice with Pork House … Continue reading →

Posted in Crab, Dessert, Food, Las Vegas, Nevada, Pork, ShangHai Taste Tagged Angus Beef, Angus Beef Rib, Angus Beef Rib Noodle Soup, Angus Beef Ribs, Angus Beef Sheng Jian, Bean Curd, Bean Curd Noodle, Bean Curd Noodles, Beans, Beef, Beef Rib, Beef Ribs, Beef Sheng Jian, Chocolate, Chocolate Xiao Long Bao, Chocolate XLB, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Cold Bean Curd Noodle, Cold Bean Curd Noodles, Cold Bean Curd Noodles with Scallion Oil, Cow, Cows, Crab, Crab Yolk Xiao Long Bao, Crab Yolk XLB, Crabs, Cucumber, Cucumbers, Curd, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fat Noodle, Fat Noodles, Fish, Flower, Flowers, Food, Foodie, Fried Dumpling, Fried Dumplings, Fried Fat Noodle, Fried Fat Noodles, Fried Rice, Fried Soup Dumpling, Fried Soup Dumplings, Garlic, Ginger, Gluten, Hot Tea, House Fried Fat Noodle, House Fried Fat Noodles, House Fried Fat Noodles with Beef, House Fried Rice, House Fried Rice with Pork, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, Las Vegas, Lillies, Lily Flower, Lotus, LV, Michael Uzmann, Mushroom, Mushrooms, Nevada, Noodle, Noodle Soup, Noodles, Noodles with Scallion Oil and Shanghai Soy Sauce, NV, Oil, Onion, Onions, Pasta, Paste, Pepper, Peppers, Pig, Pork, Pork Rib, Pork Ribs, Pork Xiao Long Bao, Rib, Ribs, Rice, Sauce, Sauteed Bok Choy, Scallion, Scallion Oil, Scallion Pancake, Scallion Pancakes, Scallions, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shanghai Fried Rice, ShangHai Plaza, Shanghai Shrimp & Pork Spicy Wontons, Shanghai Shrimp & Pork Wonton Soup, Shanghai Soy Sauce, Shanghai Style Pork Rib, Shanghai Style Pork Ribs, ShangHai Taste, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Shrimp & Cucumber Xiao Long Bao, Shrimp & Cucumber XLB, Shrimps, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Bean, Soy Beans, Soy Sauce, Spicy Wonton, Spicy Wontons, Spring Mountain, Sprout, sprouts, Steamed Gluten, Steamed Wheat Gluten, Sugar, Tea, Traditional Shanghai Xiao Long Bao, Traditional Shanghai XLB, Vegan, Vegas, Wheat, Wheat Gluten, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings, Yolk, Yolks

February 22, 2025
12:00 PM
by: Uhockey

Restaurant Labyrinth, Singapore SG

Labyrinth Copenhagen Sparkling Tea Company BLÅ MAITAKE MUSHROOM – Tangerine peel, bak kut teh consomme RAMLY – tomato meringue, beef tartare DAVID HERVÉ OYSTER – lion’s mane mushroom, panchino COFFEE BRIOCHE – seaweed butter BEETROOT – sambal tomato, lettuce granita … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Labyrinth, Restaurant Labyrinth, Singapore, Tasting Menu, Vacation Tagged AKAGAI, bak kut teh, bak kut teh consomme, Beef, Beef Tartare, Beet, Beetroot, Beets, BLÅ, BLÅ Copenhagen Organic Sparkling Tea Company, Bordier, Bordier Butter, Bread, Brioche, Brioche Bread, Broth, Butter, Cereal, Cereal Prawn, Cereal Prawns, Chicken, Chicken Heart, Chicken Hearts, Chicken Rice, chicken rice donabe, Chickens, Chocolate, Cinnamon, Coffee, COFFEE BRIOCHE, COFFEE BRIOCHE Bread, Consomme, Consommee, Copenhagen Sparkling Tea Company, Copenhagen Sparkling Tea Company BLÅ, Cow, Cream, Dark Chocolate, DAVID HERVÉ, DAVID HERVÉ OYSTER, DAVID HERVÉ OYSTERS, Dessert, Desserts, donabe, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Fish Maw, Food, Foodie, FRENCH POULET, Ginkgo, Ginkgo Nut, Ginkgo Nuts, Ginkgos, Granita, Guava, Han Li Guang, Heart, Hearts, HERITAGE KAYA, homemade oyster sauce, Ice, Ice Cream, ichigo, Jam, Kaya, Kaya Jam, Kaya Toast, Labyrinth, Labyrinth Milo-licious Chocolate, Laksa, laksa siglap, laksa siglap broth, laksam, laksam noodle, laksam noodles, Lees, Lemon, Lemons, Lettuce, lettuce granita, LG Han, Lion's Manes, Lion’s Mane, Lion’s Mane Mushroom, Lion’s Mane Mushrooms, LOCAL FRENCH POULET, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Maw, Medai, MEDAI Fish, Meringue, Michael Uzmann, Milo, Milo-licious Chocolate, Mint, Mints, Mushroom, Mushrooms, Noodle, Noodles, Nut, Nuts, Oat, Oatmeal, oatmeal ice cream, Oats, Onion, Onions, Oyster, Oyster Sauce, Oysters, panchino, Pasta, Pastries, Pastry, Peel, Peels, Pepper, Peppermint, PEPPERMINT MILO, Peppermints, Peppers, Pink Guava, Plum, Plums, POULET, Prawn, Prawns, RAMLY, Restaurant Labyrinth, Rice, rice donabe, Sake, Sake Lees, Salt, Salted Egg, salted eggs, Sambal, sambal tomato, Sauce, Sea Weed, Seaweed, Seaweed Butter, shaoxing oatmeal ice cream, shaoxing wine, Singapore, Sour Plum, sour plum salt, Sour Plums, Sparkling Tea, Sugar, Tangerine, Tangerine Peel, Tangerines, Tartare, Tasting Menu, Tea, Toast, Tomato, tomato meringue, Tomatoes, Travel, Vacation, Wine, Yolk, Yolks, Zee Chan

February 21, 2025
8:33 AM
by: Uhockey

Village Park Restaurant, Petaling Jaya MY

Village Park Nasi Lemak Ayam Goreng, Nasi Lemak Ayam Rendang, Mee Goreng with Fried Egg, Soto Ayam, Kacang Hijau, Cucur Udang, Karipap, Kuih Keria Known for their Nasi Lemak it may surprise some that the owners of Village Park Restaurant … Continue reading →

Posted in Breakfast, Dessert, Food, Kuala Lumpur, Malaysia, Petaling Jaya, Vacation, Village Park, Village Park Restaurant Tagged Anchovies, Anchovy, Anchovy Fish, Chicken, Chicken Leg, Chicken Legs, Chicken Rendang, Chicken Soup, Chickens, Chili Pepper, Chili Peppers, Coconut Rice, Cucur Udang, Curry, CURRY PUFF, CURRY PUFFS, Datin Seri Aishah Chong, Datuk Seri Mohd Shamil Ngoh Abdullah, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, dried Anchovies, dried Anchovy, Dried Chili, Dried Chilies, Dried Chilis, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Food, Foodie, Fresh Chili, Fresh Chilies, Fresh Chilis, Fried Chicken, Fried Egg, Fried Eggs, Fritter, Fritters, ikan bilis, Kacang Hijau, Karipap, Keria, Kuala Lumpur, Kuih Keria, Leg, Legs, Malaysia, Mee Goreng, Mee Goreng with Fried Egg, Michael Uzmann, Nasi Lemak, Nasi Lemak Ayam Goreng, Nasi Lemak Ayam Rendang, Noodle, Noodles, Onion, Onions, Pasta, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Petaling Jaya, Prawn, Prawn Fritter, Prawn Fritters, Prawns, Puff, Puffs, Rendang, Rice, Sambal, Sambal Sauce, Sauce, Soto Ayam, Soup, Sugar, Sweet Potato, Sweet Potato Donut, Sweet Potato Donuts, Sweet Potato Doughnut, Sweet Potato Doughnuts, Sweet Potatoes, Travel, Vacation, Village Park, Village Park Restaurant, Yolk, Yolks

February 20, 2025
6:08 PM
by: Uhockey

Dewakan, Kuala Lumpur MY

Dewakan Gooseberry Kombucha with Tomato Consome Hot smoked sturgeon from Tanjung Malim in a cold button mangosteen soup with sea grapes Slightly cured crayfish skewered with aromatic twigs with yeast sauce Thinly sliced cuttlefish and crab roe in a reduced … Continue reading →

Posted in Crab, Dessert, Dewakan, Food, Ice Cream, Kuala Lumpur, Malaysia, Tasting Menu, Vacation Tagged 12oz Beef Patty cooked in A-1 Steak Sauce, A hot broth before some sweet dishes, Adan rice, Adan rice steamed in a mahang leaf served with venison, balsamic, Balsamic Vinegar, bambangan, bambangan juice, Beef, beef loin, Beef Steak, Beef Striploin, Beef Tongue, belinjau, Berries, Berry, bidara, Brain, Braised cock's comb, Braised cock's crest, Braised cock's crest and stone crab seasoned with salted litsea, Bread, Breadfruit, breadfruit crisp, Broth, Butter, Butter Cake, Cacao-less chocolate, Cacao-less chocolate made with dabai, Cake, Cakes, Calamari, candied bidara, Caviar, Chayote, Cheese, Chestnut, Chestnuts, Chocolate, Clams, cock's crest, Cock’s Comb, Cocoa, cocoa husk, cocoa husk tea, Coconut, coconut jelly, Coconut jelly with mulberry and bambangan juice, Coconuts, cold button mangosteen soup, Comb, Consomé, Consomee, Cow, cow's brain, Cow's Tongue, Cows, Crab, crab roe, Crabs, Crayfish, Cream, crest, Crisp, Crisps, Cuttlefish, dabai, Darren Teoh, Deer, Dessert, Desserts, Dewakan, Dressing, Dumpling, Dumplings, Egg, egg soup, Egg Yolk, Egg Yolks, Eggs, Elateriospermum, Elateriospermum Seed, Elateriospermum Seeds, endoedibles, Fermented cocoa husk tea, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Fudge, Ginger, Gooseberries, Gooseberry, Gooseberry Kombucha, Gooseberry Kombucha with Tomato Consome, Greens, Greens on a breadfruit crisp, grilled greens, Guava, Guava Juice, guava juice dressing, Heart of Palm, Hearts of Palm, Hot smoked sturgeon, Hot smoked sturgeon from Tanjung Malim, Hot smoked sturgeon from Tanjung Malim in a cold button mangosteen soup with sea grapes, Ice Cream, Jelly, Juice, keluak, keluak tart, keluak tart shell, keranji, kerdas, Kombucha, Kuala Lumpur, labu siam, Lacto-fermented star fruit juice, Lacto-fermented star fruit juice with mango vinegar, Lengua, litsea, Lychee, Lychees, mahang leaf, Mango, Mango Vinegar, Mangoes, Mangos, Mangosteen, mangosteen soup, Mangosteens, Michael Uzmann, Mulberries, Mulberry, Orange, Orange Peel, Orange Peels, Orange Zest, Oranges, palm wine, Pastries, Pastry, Peel, Peels, Pepper, Peppers, Perah, Perah ice cream, Perah ice cream with candied bidara and tropical chestnut, Rajah Brooke's Birdwing, reduced guava juice dressing, Retired dairy cow plate, Rice, Rice tempeh, Rice tempeh dumpling, Rice tempeh dumpling filled with clams, Rice tempeh dumpling filled with clams in an egg soup, Roe, Rose, rose fudge, rose fudge in a heart of palm and keluak tart shell, Rose Tea, Rose tea with Balsamic vinegar, Roses, salted litsea, Sauce, Sea Grape, Sea Grapes, Seed, Seeds, Slightly cured crayfish, Slightly cured crayfish skewered with aromatic twigs, Slightly cured crayfish skewered with aromatic twigs with yeast sauce, Smoked Sturgeon, snake fruit, Soup, Squid, Squids, Star Fruit, star fruit juice, Steak, Stone Crab, Stone Crabs, Striploin, Sturgeon, Sturgeon Caviar, Sturgeon Fish, Sugar, Tamarind, Tart, Tartare, Tarts, Tasting Menu, Tea, Tempeh, Tempura, tempura cow's brain, Thinly sliced cuttlefish and crab roe in a reduced guava juice dressing, Toddy, Toddy Butter Cake, Tomato, Tomato Consome, Tomatoes, Tongue, Torch ginger, Travel, tropical chestnut, tropical chestnuts, Vacation, Velvet Tamarind, Venison, Venison Tartare, Vinegar, Wine, Yeast, yeast sauce, Yolk, Yolks, Zest

February 20, 2025
1:17 PM
by: Uhockey

TK Bakery Pudu, Kuala Lumpur MY

TK Bakery Blueberry Pancake Chocolate Panda Egg Custard Tart Coconut Tart Croissant Egg Custard Tart Taro Egg Custard Tart Baked Kaya Bun Pistachio Tart Serving Malaysia since the 1970s TK Bakery continues a tradition started as Tong Kee Brothers Confectionery, … Continue reading →

Posted in Dessert, Food, Kuala Lumpur, Malaysia, pancake, Pancakes, TK Bakery, TK Bakery Academy, TK Bakery Pudu, Tong Kee Brothers Confectionery, Vacation Tagged Baked Kaya Bun, Blueberries, Blueberry, Blueberry Jam, Blueberry Jelly, Blueberry Pancake, Bread, Bun, Buns, Butter, Cake, Cakes, Chocolate, Chocolate Panda, Coconut, Coconut Tart, Coconut Tarts, Coconuts, Cookie Crust Egg Tart, Cookie Crust Egg Tarts, Cream, Croissant Egg Custard Tart, Croissant Egg Custard Tarts, Custard, Dark Chocolate, Dessert, Desserts, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Tart, Egg Tarts, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Jam, Jelly, Kaya, Kaya Bun, Kaya Buns, Kaya Jam, Kuala Lumpur, Malaysia, Michael Uzmann, Pancake, Pancakes, Pastries, Pastry, Pistachio, Pistachio Tart, Pistachio Tarts, Pistachios, Portuguese Egg Tart, Portuguese Egg Tarts, Puff Pastry Egg Tart, Puff Pastry Egg Tarts, Sugar, Taro, Taro Egg Custard Tart, Taro Egg Custard Tarts, Tart, Tarts, TK Bakery, TK Bakery Academy, TK Bakery Pudu, Tong Kee Brothers Confectionery, Travel, Vacation, Viennesoire, Viennesoires, Viennoiseries, Viennoserie, Viennoseries, Yolk, Yolks

February 19, 2025
6:49 PM
by: Uhockey

Meta Restaurant, Singapore SG

Meta Restaurant Red date, Korean ginseng, Burdock, Pear SALAD – Capsicum, Citrus Soy, Tofu Skin SANDWICH – Tuna Belly, Egg Yolk, Ikura TART – Scallop, Tonburi, Finger Lime TOAST – Sweet Prawn, Caviar, Eggplant YELLOWTAIL – Cuttlefish, Parae, Yuzu GYERAN … Continue reading →

Posted in Crab, Dessert, Food, Ice Cream, Meta, Meta Restaurant, Singapore, Tasting Menu, Truffle, Truffles, Vacation Tagged A5 Kobe Beef Striploin, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Steak, Abalone, Barbecue, Barbeque, BBQ, Beef, Beef Striploin, Belly, Black Truffle, Black Truffle Rice, Black Truffles, Bread, Buck wheat, Buckwheat, Burdock, Burdock Rice, Butter, Cabbage, Cake, Cakes, Calamari, capsicum, Caviar, Celtuce, Chestnut, Chestnut Cream Puff, Chestnuts, Chili, Chili Pepper, Chili Peppers, Chilis, Choux, Citrus, Citrus Soy, Corn Silk, Corn Silk and Parsnip Tea, Cow, Cows, Crab, Crabs, Cream, Cream Puff, Cream Puffs, Creme, Crème Fraiche, Custard, Cuttlefish, Date, Dates, Dessert, Desserts, Egg, Egg Custard, Egg Souffle, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, endoedibles, Fermented Chili, Fermented Chilis, Finger Lime, Finger Limes, Fish, Fish Roe, Food, Foodie, Geotgam, Ginseng, GYERAN JJIM, Haemultang, Ikura, Ikura Caviar, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu Striploin, JEJU ABALONE, JEJU MANDARIN, Juak, Juk, Kamtae, KBBQ, Kimchi, Korean Barbecue, Korean Barbeque, Korean BBQ, Korean ginseng, Lilly, Lilly Bulb, Lilly Bulbs, Lillybulb, Lillybulbs, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Meta, Meta Restaurant, Michael Uzmann, Mignardise, Mignardises, MILMYEON, MILMYEON Noodle, MILMYEON Noodles, minari, Mint, Mints, Noodle, Noodles, Oil, OK-DOM, Onion, Onions, Orange, Oranges, Parae, parsnip, Parsnips, Pastries, Pastry, Pate a Choux, Pate de Choux, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, perilla, Perilla Oil, Petit Four, Petit Fours, Petits Fours, Porridge, Prawn, Prawns, Radish, Radishes, Red date, Red dates, Rice, Roe, Rum, Salad, Salads, Sandwich, Sandwiches, Sauce, Scallop, Scallops, Sea Weed, Seaweed, Shirako, Singapore, Skin, Souffle, Soy, Soy Sauce, Squid, Striploin, Sugar, Sun Kim, Sweet Potato, Sweet Potatoes, Sweet Prawn, Sweet Prawns, Tart, Tasting Menu, Tea, tile fish, Toast, Tofu, Tofu Skin, Tonburi, Toro, Travel, Truffle, Truffles, Tuna, Tuna Belly, Tuna Fish, Vacation, Vanilla, Wagyu Beef Striploin, Yellowtail, Yellowtail Fish, Yolk, Yolks, Yuzu

February 18, 2025
6:45 PM
by: Uhockey

Burnt Ends Bar & Grill, Singapore SG

Burnt Ends Yume Ume – Dohkan Umeshu, Roku Gin, Shiso Syrup, Lemon, Soda / Burnt Ends’ Margarita – Del Maguey Vida Mezcal, Herradura Plata Tequila, Agave Syrup, Lime Smoked Quail Egg, Caviar Sourdough, Salted Butter, Olive Oil White Pepper Chicken … Continue reading →

Posted in Bread Basket, Burnt Ends, Burnt Ends Bar & Grill, Crab, Dessert, Food, Ice Cream, Pork, Singapore, Vacation Tagged Agave, Agave Syrup, Baked Alaska, Barbecue, Barbeque, Basil, BBQ, Beef, Beef Steak, Bombe Alaska, Bone Marrow, Bread, Brioche, Brioche Bun, Brown Butter, Bun, Buns, Burnt Ends, Burnt Ends Bar & Grill, Burnt Ends' Margarita, Burnt Onion, Burnt Onions, Butter, Cabbage, Cake, Cakes, Carrot, Carrots, Caviar, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Neck, Chicken Necks, Chicken Wing, Chicken Wings, Chickens, Cocktail, Cocktails, Cole Slaw, Coleslaw, Cow, Cows, Crab, Crab Leg, Crab Legs, Crabs, Cream, Cream Cheese, Dave Pynt, Del Maguey, Del Maguey Vida Mezcal, Dessert, Desserts, Dohkan, Dohkan Umeshu, Eel, Eel and Bone Marrow, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish Egg, Fish Eggs, Fish Roe, Flat Iron Steak, Food, Foodie, Garlic, Garlic Brown Butter, gin, Herradura Plata, Herradura Plata Tequila, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Slaw, Jalapenos, Jerk, Jerk Chicken, Jerk Chicken Wing, Jerk Chicken Wings, Jerk Spice, King Crab, King Crab and Garlic Brown Butter, King Crab Leg, King Crab Legs, King Crabs, Lardo, Leg, Legs, Lemon, Lemons, Lime, Limes, Margarita, Marrow, Mezcal, Michael Uzmann, Neck, Necks, Oil, Olive, Olive Oil, Olives, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Pulled Pork, PULLED PORK SANDWICH, Quail Egg, Quail Eggs, Raspberries, Raspberry, Roe, Roku, Roku Gin, Salt, Salted Butter, Sandwich, Sandwiches, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seed Bun, Sesame Seeds, Sharp Cheddar, Sharp Cheddar Cheese, Shiso, Shiso Syrup, Singapore, Slaw, Smoked Cheese cake, Smoked Cheesecake, Smoked Cream, Smoked Quail Egg, Smoked Quail Eggs, Soda, Sourdough, Sourdough Bread, Steak, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Bombe Alaska, Sugar, Syrup, Tequila, Toast, Tomato, Tomatoes, Travel, Umeshu, Vacation, White Pepper, White Pepper Chicken Neck, White Pepper Chicken Necks, White Peppers, Wing, Wings, Yolk, Yolks, Yume Ume

February 17, 2025
6:47 PM
by: Uhockey

Odette, Singapore SG

Odette 2021 Forstmeister Geltz-Zilliken Riesling 2022 Bernard Defaix Chablis Saint-Nectaire Donut, Chu Toro Taco with Ginger, French Onion Tarte with Coffee and Licorice Cepe Sabayon with Mushroom Tea and Hazelnut, Mushroom Brioche Olive Brioche, Sourdough, Buckwheat Butter, Spanish Olive Oil … Continue reading →

Posted in Bread Basket, Canele, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Odette, Pork, Singapore, Tasting Menu, Truffle, Truffles, Vacation Tagged 2021 Forstmeister Geltz-Zilliken Riesling, 2022 Bernard Defaix Chablis, Abalone, Avocado, Avocados, Bao, Bao Bun, Bao Buns, Baos, Bergamot, Bernard Defaix, Bernard Defaix Chablis, Beurre, Beurre Noisette, Black Garlic, Black Truffle, Black Truffles, Bon Bon, Bouillabaisse, Bread, Brioche, Brioche Bread, Broth, brown crab, brown crabs, Buck wheat, Buckwheat, Buckwheat Butter, Buddha’s Hand, Bun, Buns, Butter, Canele, Caneles, Caramel, Caramel Bon Bon, Caviar, Cepe, Cepe Mushroom, Cepe Mushrooms, Cepe Sabayon, Cepe Sabayon with Mushroom Tea and Hazelnut, Cepes, Chablis, Chablis Wine, Cheese, Chocolate, Chorizo, Chorizo Iberico, Chu Toro Taco, Chu Toro Taco with Ginger, Chu-Toro, Cinnamon, Citrus, CITRUS TART, Coffee, Coriander, Crab, Crabs, Cream, Dark Chocolate, Daurikus, Daurikus caviar, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Forstmeister Geltz-Zilliken, Forstmeister Geltz-Zilliken Riesling, French Onion Tart, French Onion Tarte, French Onion Tarte with Coffee and Licorice, Fruit, Garlic, Genmatcha, Ginger, Granita, Hazelnut, Hazelnut Butter, Hazelnuts, Iberico, Iberico Pork, Ice Cream, Jam, JEJU ABALONE, JEJU ABALONE & FOIE GRAS DUO, Jelly, Julien Royer, Kabu, KAMPOT PEPPER, KAMPOT PEPPER CRUSTED PIGEON, KAMPOT PEPPERs, Langoustine, LANGOUSTINE COMME UN DUMPLING, Langoustines, Leek, Leek Fondue, Leeks, Lemon, Lemons, Licorice, Liver, Louisa Lim, MARUKYO UNI, Matcha, Meringue, Meringues, Meuniere, Meuniere Sauce, Michael Uzmann, Mushroom, Mushroom Brioche, Mushroom Brioche Bread, Mushroom Tea, Mushrooms, Mussel, Mussel cloud, Mussels, Nashi Pear, Nashi Pears, Noisette, Noodle, Noodles, NORMANDY BROWN CRAB, NORMANDY Crab, NORMANDY Crabs, Odette, Oil, Olive, Olive Brioche, Olive Oil, Olives, Onion, Onion Tarte, Onion. Tart, Organic Egg, Organic Eggs, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Piedmont hazelnut, Piedmont hazelnuts, Pig, Pigeon, Pigeon Bao, Pineapple, Pineapple Jam, Pineapple Jelly, Pineapples, Pork, Potato, potato syphon, Potatoes, Prawn, Prawns, Purple Shiso, Purple Shiso Granita, Raspberres, Raspberry, Raspberry Sugar, Red Prawn, Red Prawns, Red Sicilian prawn, Red Sicilian prawns, Riesling, Riesling Wine, Roe, Rosemary, ROSEMARY SMOKED ORGANIC EGG, ROSEMARY SMOKED ORGANIC EGGS, Sabayon, Saffron, Saffron Bouillabaisse, Saint-Nectaire, Saint-Nectaire Cheese, Saint-Nectaire Donut, Sauce, Sea Urchin, Shiso, Shiso Ice Cream, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitake Pork broth, Shitakes, Sicilian prawn, Sicilian prawns, Singapore, SMOKED ORGANIC EGG, SMOKED ORGANIC EGGS, Smoked Potato, Smoked potato syphon, Smoked Potatoes, Sourdough, Sourdough Bread, Spanish Olive Oil, Sugar, Taco, Tacos, Tart, Tarte, Tasting Menu, Tea, Topinambour, Toro, Travel, Truffle, Truffles, Tuna, Tuna Fish, Turbot, Turbot Fish, Uni, Urchin, Vacation, Vanilla, Vin, Vin Jaune, WILD ATLANTIC TURBOT, Wine, Yarı ika, Yolk, Yolks, Yuzu

February 17, 2025
12:27 PM
by: Uhockey

Candlenut, Singapore SG

Candlenut Fish Crackers, Lime Sauce Kueh Pie Tee, Boston Lobster, Turmeric Curry, Roasted Candlenut Deep Fried Carrot Cake, Buah Keluak XO Sauce Charcoal Grilled Bangus Belly Satay, Kicap Manis Glaze Bakwan Kepiting Soup – chicken and crab tofu ball, tofu … Continue reading →

Posted in Candlenut, Crab, Dessert, Food, Ice Cream, Lobster, Pork, Singapore, Tasting Menu, Vacation Tagged Angkar prawn, Angkar prawns, aromatic gulai sauce, Bakwan Kepiting, Bakwan Kepiting Soup, Bangus, Bangus Belly, Bangus Belly Satay, Bangus Fish, Bean, Beancurd, Beans, Belly, Boston Lobster, Bread, brinjal, Broth, Buah Keluak, Buah Keluak XO Sauce, Butter, Calamari, Candlenut, Candlenuts, Candlenut’s kaya, Carrot Cake, Charcoal Grilled Bangus Belly Satay, Cheese, Chicken, chicken and crab tofu ball, Chicken Broth, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Coconut, coconut jelly, Coconut Milk, Coconuts, Coriander, Crab, Crabs, Cracker, Crackers, Cream, Crumb, Crumbs, Cucumber, Cucumbers, Curry, Cuttlefish, Dark Soy Sauce, Deep Fried Carrot Cake, deep fried free-range egg, deep fried free-range eggs, Dessert, Desserts, dried squid, dried squid sambal, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Fish Cracker, Fish Crackers, Flower, Flowers, Food, Foodie, Free-range Egg, Free-range Eggs, Fresh Mango, fresh tau kwa, fried beancurd, fried beancurd sheet, fried beancurd sheets, Gado Gado, Ginger, ginger flower, ginger flowers, Glaze, gulai, gulai sauce, Hard Boiled Egg, Hard Boiled Eggs, homemade roti, homemade roti kok, Iberico, Iberico Pork, Iberico pork jowl, Ice, Ikan Gulai, Jam, Jelly, Jowl, Kaya, Kaya Jam, Kaya Toast, Kicap Manis, Kicap Manis Glaze, Kueh Pie Tee, lemak, Lime, lime sauce, Limes, Lobster, Lobsters, local squid, Long Bean, Long Beans, Malcolm Lee, Mango, Mango Puffed Rice, Mango Sorbet, Mangoes, Mangos, Mei Xiang salted fish, Michael Uzmann, Milk, Milkfish, Milkfish Belly, Mushroom, Mushrooms, Onion, Onions, Pastries, Pastry, PB, Peanut, Peanut Butter, Peanut Butter Kaya Toast, peanut crumb, peanut crumbs, Peanuts, Pepper, Peppers, Pig, Pork, Pork Jowl, Prawn, Prawns, premium dark soy sauce, premium soy sauce, Puff, Puff Rice, Puffed Rice, Radish, Radishes, red lion snapper, red lion snapper fish, Rice, rich chicken broth boiled over 4 hours, Roasted Candlenut, Roti, Roti Bread, roti kok, Salad, Salads, Salted Fish, Sambal, Sambal Telor, Satay, Sauce, Shaved Ice, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, silver sprout, silver sprouts, Singapore, slow cooked Iberico pork jowl, Snapper, Snapper Fish, Sorbet, Soup, Soy, Soy Sauce, Sprout, sprouts, Squid, squid sambal, Sugar, Tasting Menu, tau kwa, Tau Yu Bak, Tempeh, Thai Hom Mali rice, Toast, Tofu, tofu ball, tofu balls, tofu puff, Travel, Turmeric, Turmeric Curry, Udang Nanas, Vacation, wild caught Angkar prawn, wild caught Angkar prawns, wild caught Angkar prawns cooked in aromatic lemak, XO, XO Sauce, Yolk, Yolks, Young Coconut, young coconut shaved ice, Young Coconuts

Tag Archives: Egg Yolks

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