Tag Archives: Crudites

March 10, 2026
12:00 PM
by: Uhockey

Septime, Paris FR

Septime Infusion citron, thyme, pomme Gin and Tonic Bouillon de légumes, oignons fumés Gougères aux épices douces Tartare d’agneau de lait, crudités Verdures, jaune d’œuf confit, barigoule Endive, savagnin, poire, truffe Bread Lotte, bouillabaisse, salade de pomme de terre Crème … Continue reading →

Posted in Bread Basket, Dessert, Food, France, Paris, Septime, Tasting Menu, Truffle, Truffles, Vacation Tagged Apple, Apples, Barigoule, Bertrand Grébaut, Bouillabaisse, Bread, Broth, Butter, Caramel, Cheese, Citron, Cocktail, Cocktails, Confit, Confit Egg Yolk, Confit Egg Yolks, Cream, Creme, Creme Caramel, Crème caramel de champignons, Crudite, Crudites, Custard, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, Fish, Food, Foodie, France, gin, Gin and Tonic, Gougere, Gougeres, Grape, Grapes, Greens, Infusion, Labneh, Lamb, Lamb Tartare, Lambs, Lemon, Lemons, Lettuce, Michael Uzmann, Milk-fed Lamb, Milk-fed Lamb Tartare, Monkfish, Mushroom, Mushroom Crème caramel, Mushrooms, Onion, Onions, Paris, Pastries, Pastry, Pear, Pears, Pita, Pita Bread, Pomme, Potato, Potato Salad, Potatoes, Salad, Sauce, savagnin, savagnin grape, savagnin grapes, Septime, Sheep, Sheeps, Smoked Onion, Smoked Onions, Soup, Sugar, Sweetly Spiced Gougère, Sweetly Spiced Gougères, Tartare, Thyme, Tonic, Travel, Truffle, Truffles, Vacation, Vegetable, Vegetable Broth, White Wine, Wine, Yogurt, Yolk, Yolks

March 31, 2024
1:30 PM
by: Uhockey

La Fontaine [2,] Las Vegas NV

La Fontaine La Colombe Coffee BUCKWHEAT CRÊPE – Ham, Mimolette, Bechamel Sauce, Sunny Egg LYONNAISE SALAD – Frisee Salad, Crispy Bacon, Poached Egg, Mustard Dressing VIENNOISERIES SELECTION – Blueberry Danish, Chocolate Muffin, Croissant, Pain Au Chocolate, Kouign Amann CRUDITÉS – … Continue reading →

Posted in Breakfast, Coffee, Croissant, Croissants, Dessert, Food, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, La Fontaine, Las Vegas, Nevada, pancake, Pancakes, Pork, Souffle Tagged Aged Cheddar, Aged Cheddar Cheese, Aioli, ASSIETTE DE FRUITS, Bacon, Banana, Bananas, Basil, Basil Hummus, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Berries, Berry, Beurre, Beurre Blanc, Blueberries, Blueberry, Blueberry Danish, Bread, Brioche, Brioche Bread, Brioche Bun, Buckwheat, Buckwheat Crêpe, BUCKWHEAT CRÊPES, Bun, Buns, Burger, Burgers, Butter, Cake, Cakes, Caramelized Sugar, Carrot, Carrots, Cauliflower, Chad Jahn, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chocolate, Chocolate Croissant, Chocolate Croissants, Chocolate Muffin, Citrus, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Coffee, Cornichon, Cornichons, COTELETTE D'AGNEAU, COTELETTE D'AGNEAU EN CROUTE D'HERBES, Cow, Cows, Cream, Crepe, Crepe Suzette, Crepes, CRÊPES SUZETTE, crispy bacon, Croissant, Croissants, Croque, Croque Monsieur, CROQUE-MONSIEUR GRATINÉ, Crudite, Crudites, Cucumber, Cucumbers, Curd, D'AGNEAU, D'HERBES, Danish, Danishe, Dark Chocolate, Dessert, Desserts, Dip, Dips, Dressing, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fluffy Pancake, Fluffy Pancakes, Food, Foodie, French Fries, French Fry, Fries, Frisee, Frisee Salad, Fruit, Fruits, Fry, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Garlic Cornichon Aioli, Gel, Grand Marnier, Granita, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Herb, Herb Crusted Rack of Lamb, Herbs, House Salad, Hummus, Jus, Kouign Amann, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, La Fontaine, Laetitia Rouabah, Lamb, Lamb Jus, Lambs, Lardon, Lardons, Las Vegas, Legume, Legumes, LÉGUMES PRINTANIER, Lemon, Lemon Curd, Lemons, LV, LYONNAISE SALAD, Mayo, Mayonnaise, Melon, Melons, Michael Uzmann, Milk Bread, Mimolette, Mimolette Cheese, Muffin, Muffins, mustard, Mustard & Herb Crusted Rack of Lamb, Mustard Dressing, Nevada, Nib, Nibs, NV, Olive, Olive Tapenade, Olives, Onion, Onions, Orange, Orange Zest, Oranges, Pain au Chocolat, Pain au Chocolate, Pancake, Pancakes, Parsley, Pastries, Pastry, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potatoes, Profiterole, Profiteroles, Rack of Lamb, Radicchio, Radish, Radishes, Salad, Salads, Salt, Sauce, Sauce Bechamel, Seasonal Fresh Fruit plate, Sheep, Sheeps, Sin City, Smoked Ham, Souffle, Souffle Pancake, Souffle Pancakes, Sourdough, Sourdough Bread, Spring Vegetable, Spring Vegetables, Star Fruit, Strawberries, Strawberry, Strawberry Granita, Strawberry Jus, Sugar, Sunny Egg, Sunny Eggs, Tapenade, Thyme, Thyme Whipped Cream, Toast, Toasted Milk Bread, Tomato, Tomatoes, Vanilla, Vegas, Vegetable, Vegetables, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, VIENNOISERIES SELECTION, Wagyu, Wagyu Beef, WAGYU CHEESEBURGER, WAGYU CHEESEBURGER MAISON, Wheat, Whip, Whip Cream, Whipped Cream, Whole Wheat, Winter Fruit, Winter Fruits, Yolk, Yolks, Zest

February 24, 2024
6:00 PM
by: Uhockey

La Fontaine, Las Vegas NV

La Fontaine Whole Wheat Baguette, Croissant, Butter Crudites Raspberry Beret – Ford’s Gin, Luxardo Bitter Bianco, Lemon, Raspberry, Egg Whites Red Hot Fox – Volcan Bitter Tequila, Lustau Manzanilla, Sherry, Lime, Tomato-Strawberry Shrub Lady Danger – Remy 1738 Cognac, Chateau … Continue reading →

Posted in Bread Basket, Coffee, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, Ice Cream, La Fontaine, Las Vegas, Lobster, Nevada, Pork, Tasting Menu Tagged Anchovies, Anchovy, Anchovy Fish, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baguettes, Bass, Bass Fish, Beet, Beets, Berries, Berry, Beurre, Beurre Blanc, Bitter Tequila, Bitters, Blueberries, Blueberry, Blueberry Chutney, Bread, Breast, Breasts, Brioche, Brioche Bread, Butter, Butternut Squash, Cake, Cakes, Canard, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cauliflower, Caviar, Caviar Beurre Blanc, Chad Jahn, Chateau De Sau Rivesaltes Rancio, Cheese, Chestnut, Chestnuts, Chicken, Chicken Breast, Chicken Breasts, Chicken Jus, Chickens, Chip, Chips, Chocolate, Chocolate Custannt, Chocolate Custard, Chutney, Cinnamon, Citrus, Cocktail, Cocktails, Cocoa, Cocoa Nib, Cocoa Nibs, Cocoa Nibs Crisp, Cocoa Nibs Crisps, Coffee, Cognac, Confit, Confit of Butternut Squash, Cream, Creamed Leek, Creamed Leeks, Creme, Crème Fraiche, Crisp, Crisps, Crispy Skin, Crispy Skin Duck Breast, Croissant, Croissants, Crudites, Crudo, Crust, Crusts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Diplomat Cream, Diver Scallop, Diver Scallops, Double Espresso, Dover Sole, Dover Sole Fish, Duck, Duck Breast, Duck Jus, Duck Liver, Duck Magret, Duck Skin, Ducks, Egg, Egg White, Egg Whites, Eggs, endoedibles, Escargot, Escargots, Espresso, Fennel, Fish, Flat Bread, Flatbread, Foie, Foie Gras, FOIE GRAS MAISON, Food, Foodie, Ford's, Ford's Gin, Frozen Lemon Tart, Fruit, Garlic, Gaufrette, Gaufrette Potato, Gaufrette Potato Chip, Gaufrette Potato Chips, Gaufrette Potatoes, Gaufrettes, Gel, gin, Grapefruit, Grapefruit Bitters, Grilled Sourdough, Grilled Sourdough Bread, Gruyere, Gruyere Cheese, Hazelnut, Hazelnuts, Ice Cream, Jus, Kumquat, Kumquats, La Fontaine, Lady Danger, Laetitia Rouabah, Lardon, Lardons, Las Vegas, Leek, Leeks, Lemon, Lemon Gel, Lemon Ice Cream, Lemon Tart, Lemons, Lime, Limes, Liver, Lobster, Lobster Sauce, Lobsters, Lustau, Lustau Manzanilla, Luxardo, Luxardo Bitter Bianco, Luxardo Bitters, LV, Magret, MAGRET DE CANARD, Manzanilla, Meringue, Meringuée, Michael Uzmann, Mille Feuille, MILLE FEUILLE MINUTE, Nevada, Nib, Nibs, NV, Onion, Onions, Oven Baked Snail, Oven Baked Snails, Paprika, Parsley, Parsley Butter, parsnip, Parsnip Puree, Parsnips, Pastries, Pastry, Pig, Pistachio, Pistachios, Pork, Pot de Creme, POT DE CRÈME CHOCOLAT-NOISETTE, Potato, Potato Chip, Potato Chips, Potatoes, Potatoes Gaufrette, POULET, POULET ROTI, Praline, Pralines, Prosciutto, Prosciutto & Potato Wrapped Dover Sole, Pudding, Puff Pastry, Puree, Raspberries, Raspberry, Raspberry Beret, Red Hot Fox, Red Wine, Red Wine Lobster Sauce, Reduction, Remy 1738, Remy 1738 Cognac, Roasted Chicken Breast, Roasted Hazelnut, Roasted Hazelnuts, SAINT-JACQUES, SAINT-JACQUES RÔTIES, Salsify, Salt, Salted Caramel, Salty Caramel, Sangria, Sangria Reduction, Sauce, Scallop, Scallops, Sea Bass, Sea Bass Fish, Seared Diver Scallop, Seared Diver Scallops, Sherry, Sherry Wine, Shrub, Sin City, Skin, Snail, Snails, Sole, Sole Fish, SOLE POÊLÉE, Sourdough, Sourdough Bread, Squash, Strawberries, Strawberry, Sugar, Tart, Tarte, TARTE CITRON, TARTE CITRON MERINGUEE, Tarte Flambée, Tarts, Tempus Fugit Violette, Tequila, Thin Crust Flatbread, Tomato, Tomato-Strawberry Shrub, Tomatoes, Travel, Vacation, Vanilla, Vanilla Cream, Vanilla Diplomat Cream, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vinegar, Volcan, Volcan Bitter Tequila, Wheat, Whole Wheat, Whole Wheat Baguette, Whole Wheat Baguettes, Wine, Winter Fruit, Winter Fruits

July 3, 2022
6:05 PM
by: Uhockey

Julius, Berlin DE

Julius Olivier Horiot Seve Champagne Watermelon Gazpacho, Fig Wood Oil Summer Crudite, Bagna Cauda Grey Bream Sashimi, Black Currant, Sumac Milkbread, Ricotta, Eggplant Agedashi, Nori, Chili Oil Tamago Tofu, Ponzu, Green Sansho, Peas Rope Mussel, Carrot, Saffron, Paprika, Fennel Quail, … Continue reading →

Posted in Berlin, Dessert, Food, Germany, Ice Cream, Julius, Tasting Menu, Vacation Tagged Almond, Almond Pie, Almond Tart, Almond Tarts, Almonds, Anchovies, Anchovy, Anchovy Fish, Bagna Cauda, Berlin, Black Currant, Black Currants, Bread, Butter, Carrot, Carrots, Cassis, Champagne, Chard, Cheese, Chicken, Chicken Shiitake Jus, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Cinnamon, Cream, Crudite, Crudites, Currant, Currants, Dessert, Desserts, Double Cream, Dylan Watson-Brawn, Eggplant, Eggplant Agedashi, Eggplants, endoedibles, Fennel, Fig, Fig Oil, Fig Wood Oil, Figs, Fish, Food, Foodie, Gazpacho, Germany, Granita, Green Sansho, Grey Bream Fish, Grey Bream Sashimi, Grey Sea Bream, Grey Sea Bream Fish, Hay, Hay Ice Cream, Herb, Herbs, Ice Cream, Japanese Milk Bread, Japanese Milkbread, Julius, Jus, Michael Uzmann, Milk Bread, Milkbread, Mint, Mint Granita, Mints, Mushroom, Mushrooms, Mussel, Mussels, Nori, Oil, Olivier Horiot, Olivier Horiot Seve Champagne, Onion, Onions, Paprika, Pastries, Pastry, Pea, Peach, Peaches, Peas, Pepper, Peppers, Pie, Pies, Ponzu, Quail, Quails, Rainbow Chard, Ricotta, Ricotta Cheese, Rope c, Rope Mussel, Rope Mussels, Saffron, Sansho Pepper, Sansho Peppers, Sashimi, Sauce, Sea Bream, Sea Bream Fish, Sea Weed, Seaweed, Shiitake, Shiitake Jus, Shiitake Mushroom, Shiitake Mushroom Jus, Shiitake Mushrooms, Shiitakes, Sicilian Peach, Sicilian Peaches, Soup, Soy, Sparkling Wine, Spencer Christenson, Sugar, Sumac, Summer Crudite, Summer Crudites, Swiss Chard, Tamago Tofu, Tart, Tarts, Tasting Menu, Tofu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Watermelon, Watermelon Gazpacho, Watermelon Granita, Watermelons, Wine

June 12, 2021
11:45 AM
by: Uhockey

Beer Zombies Draft Room, Las Vegas NV

Beer Zombies Draft Room Burning Barrel Zombie Gummi Double Jammer Sour Cream n’ Onion Dip – Roasted Onion Dip, Salt n’ Vinegar Chips, Crudite, Tortilla Chips Hazy Beer Cheese – House Pretzels, Zombie Cheese Blend, Everything Spice, Tortilla Chips Arugula … Continue reading →

Posted in Beer Zombies, Beer Zombies Draft Room, Food, Las Vegas, Nevada, Pizza, Pork Tagged 12” Zombie Pan Pie, Aioli, Arugula, Arugula Salad, Au Jus, Basil, Beef, Beer, Beer Cheese, Beer Zombies, Beer Zombies Draft Room, Bianco di Napoli, Bianco di Napoli Tomato, Bianco di Napoli Tomatoes, Blue Corn, Blue Corn Tortilla Chip, Blue Corn Tortilla Chips, Bread, Bun, Buns, Burning Barrel Zombie Gummi Double Jammer, Butter, Candied Pistachio, Candied Pistachios, Carrot, Carrots, Celery, Cheese, Cheese Blend, Cherry Tomato, Cherry Tomatoes, Chip, Chips, Chopped Greens, Chris Jacobs, Corn, Corn Tortilla Chip, Corn Tortilla Chips, Cow, Cows, Cream, Crispy Onion, Crispy Onions, Crudite, Crudites, Cucumber, Cucumbers, Cup n’ Char Pepperoni, Dip, Downtown Summerlin, Dressing, Dumpster Gems, endoedibles, Everything Spice, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Greens, Hazy Beer Cheese, Hearts of Palm, Hoagie, Hoagie Bun, Hoagie Buns, Hoagie Roll, Hoagie Rolls, Honey, House Pretzel, House Pretzels, Jus, Las Vegas, Lemon, Lemon-Honey Dressing, Lemons, Lettuce, LV, Marc Marrone, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, Nut, Nuts, NV, Old School Pepperoni, Olive, Olives, Onion, Onion Dip, Onions, Parmesan, Parmesan Cheese, Pepper, Pepper Jack, Pepper Jack Cheese, Pepperoncini, Pepperoncinis, Pepperoni, Peppers, Pico de Gallo, Pig, Pistachio, Pistachios, Pizza, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Pretzel, Pretzels, Prime Rib, Prime Rib Dip, Prime Rib Sandwich, Provolone, Provolone Cheese, Red Onion, Red Onions, Red Wine, Red Wine Vinaigrette, Reed Slobusky, Rib, Roasted Onion Dip, Roll, Rolls, Salad, Salads, Salami, Salt, Salt n’ Vinegar Chip, Salt n’ Vinegar Chips, Salumi, Sambal, Sambal Aioli, Sandwich, Sandwiches, Sauce, Shaved Beef, Shaved Slow Roasted Beef, Sin City, Slow Roasted Beef, Soft Pretzel, Soft Pretzels, Sour Cream, Sour Cream n’ Onion Dip, Sugar, Summerlin, Toasted Prime Rib Dip, Tomato, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Vegas, Vinaigrette, Vinegar, Wine, Zombie Cheese Blend, Zombie Pan Pie

December 14, 2019
6:30 PM
by: Uhockey

Majordōmo Meat & Fish Grand Opening, Las Vegas NV

Majordōmo Meat & Fish Lemon Drop – Ketel One Citron Vodka, Kurosawa Nigori Sake, Oleo Saccharum, Lemon Bitters Spicy Margarita – Del Amigo Mezcal, Pierre Ferrand Dry Curaçao, Yuzu Kosho, Agave Shigoku Oyster, Kushi Oyster, Bonji Mignonettez, Crudite Smoked Bone-in … Continue reading →

Posted in Food, Las Vegas, Majordōmo, Majordōmo Meat & Fish, Majordōmo Meat & Fish Grand Opening, Nevada, Tastys sliders Tagged Agave, American Cheese, APL Short Rib, APL Short Ribs, Au Jus, Batter, Bean, Beans, Beef, Beef Slider, Beef Sliders, Benton’s, Benton’s Sack Sausage, Benton’s Sausage, Bibb Lettuce, Bing, Bitters, Black Pepper, Black Peppers, Bone-in APL Short Rib, Bonji Mignonette, Bonji Mignonettez, Bread, Bun, Buns, Burger, Burgers, Butter, Buttermilk, Cabbage, Caramelized Onion, Caramelized Onions, Cheese, Cheeseburger, Cheeseburgers, Chick Pea, Chick Peas, Chickpea, Chickpea Hozon, Chickpea Hozon and Sesame Bing, Chickpeas, Chip, Chips, Citron, Citron Vodka, Cocktail, Cocktails, Cream, Crudite, Crudites, Cultured Butter, Cultured Butter and Honey Bing, Curacao, David Chang, Del Amigo, Del Amigo Mezcal, Dry Curaçao, endoedibles, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Hamburger, Hamburgers, Honey, Hot Chip, Hot Chips, Hozon, Jus, Ketel One, Ketel One Citron Vodka, Ketel One Vodka, Kim chee, Kimchi, Kosho, Kurosawa Nigori, Kurosawa Nigori Sake, Kushi, Kushi Oyster, Kushi Oysters, Lamb, Lambs, Las Vegas, Lemon, Lemon Bitters, Lemon Drop, Lemons, Lettuce, LV, Macaroni, Macaroni & Chickpea Hozon, Macaroni Pasta, Majordōmo, Majordōmo Meat & Fish, Majordōmo Meat & Fish Grand Opening, Margarita, Mezcal, Michael Uzmann, Mignonette, Nevada, Nigori Sake, NV, Oleo Saccharum, Onion, Onions, Oyster, Oysters, Palazzo, Pasta, Patty, Pepper, Peppers, Pierre Ferrand, Pierre Ferrand Dry Curaçao, Pig, Pomme, Pommes, Pommes Puree, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Prime Rib, Puree, Radish, Radishes, Rib, Ribs, Sack Sausage, Sake, Sauce, Sausage, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Shigoku, Shigoku Oyster, Shigoku Oysters, Short Rib, Short Ribs, Sin City, Slider, Sliders, Smoked Bone-in APL Short Rib, Smoked Short Rib, Spicy Lamb, Spicy Lamb Bing, Spicy Margarita, Ssamjang, Stuffed Pepper, Stuffed Peppers, Sugar, Tasties Beef Slider, Tastys Beef Slider, Tastys sliders, Tempura, Tempura Batter, The Palazzo, Tomato, Tomatoes, Vegas, Vodka, Yuzu, Yuzu Kosho

September 2, 2019
7:00 PM
by: Uhockey

Dalva e Dito, São Paulo BR

Dalva e Dito House Juice of Cupuacu, Caju, Mel Corn Bread, Pao de Queijo, Pork and Bean Paste, Caponata, Salted Butter, Roasted Garlic, Tomato Salad, Peppers, Crudite Crab, Cheese Manjubinha Fish, Jambu Mayonnaise “Pato no Tucupi” – Duck, Rice, Jambu, … Continue reading →

Posted in Alex Atala, Brasil, Brazil, Bread Basket, Cornbread, Crab, Dalva e Dito, Dessert, Food, Pork, São Paulo, Sao Paulo, Vacation Tagged Alex Atala, Bean, Bean Paste, Beans, Biscuit, Biscuits, Brasil, Brazil, Brazillian Cheese Bread, Bread, Butter, Caju, Cake, Cakes, Caponata, Cashew, Cashew Fruit, Cashews, Cheese, Cheese Bread, Chocolate, Chocolate Biscuit, Chocolate Cake, Corn, Corn Bread, Cornbread, Couvert, Cream, Crudite, Crudites, Cupuacu, Cupuacu Fruit, Dalva e Dito, Dark Chocolate, Dessert, Desserts, Duck, Eggplant, Eggplants, Elton Junior, endoedibles, Farinha, Farinha-Dagua, Fish, Food, Foodie, Fruit, Fruits, Garlic, Guava, Honey, House Juice, Jambu, Jambu Mayonnaise, Juice, Mango, Mangoes, Mangos, Manioc, Manioc Root, Manioc Root Juice, Manjubinha, Manjubinha Fish, Mayonnaise, Mel, Michael Uzmann, Milk Chocolate, Minas, Minas Cheese, Onion, Onions, Pao, Pao de Queijo, Paste, Pastries, Pastry, Pato, Pepper, Peppers, Pig, Pork, Pork and Bean Paste, Queijo, Queijo Minas, Rice, Roasted Garlic, Romeu e Julieta, Ruby Chocolate, Salad, Salads, Salt, Salted Butter, São Paulo, Sauce, Sugar, Tomato, Tomato Salad, Tomatoes, Travel, Tucupi, Vacation, White Chocolate, White Rice, “Pato no Tucupi”

April 24, 2019
11:35 AM
by: Uhockey

Flock & Fowl Catering [2,] Las Vegas NV

Flock & Fowl Catering Miso Black Garlic Hummus, Scallion Pancakes, Crudite Quinoa Salad – Fried Cauliflower, Almonds, Crispy Tofu, Sesame Vinaigrette (not a hint of Tofu to be found) Fried Chicken Chicken Rice Bang Bang Chicken Noodle Salad – Sichuan … Continue reading →

Posted in Catering, Flock & Fowl, Flock & Fowl at The Ogden, Flock & Fowl Catering, Flock & Fowl Downtown, Flock & Fowl DTLV, Flock and Fowl, Flock and Fowl at The Ogden, Flock and Fowl Catering, Flock and Fowl DTLV, Food, Las Vegas, Nevada, pancake, Pancakes Tagged #supportlocal, Almond, Almonds, Bang Bang Chicken Noodle Salad, Black Garlic, Broth, Butter, Carrot, Carrots, Catering, Cauliflower, Celery, Cheese, Chicken, Chicken Noodle Salad, Chicken Rice, Chickens, Chili, Chilis, Crudite, Crudites, Cucumber, Cucumbers, Curly Fries, Curly Fry, Dressing, DTLV, endoedibles, Flock & Fowl, Flock & Fowl at The Ogden, Flock & Fowl Catering, Flock & Fowl Downtown, Flock & Fowl DTLV, Flock and Fowl, Flock and Fowl at The Ogden, Flock and Fowl Catering, Flock and Fowl Downtown, Flock and Fowl DTLV, Flock Fries, Flock Frites, Flock Sauce, Food, Foodie, Fried Cauliflower, Fried Chicken, Fries, Fry, Garlic, Greens, Herb, Herbs, Hummus, Jenny Su, Jenny Wong, Las Vegas, LV, Michael Uzmann, Miso, Miso Black Garlic Hummus, Miso Black Garlic Hummus with Scallion Pancakes, Miso Paste, mustard, Mustard Greens, Nevada, Noodle, Noodle Salad, Noodles, NV, Onion, Onions, Pancake, Pancakes, Parmesan, Parmesan Cheese, Paste, Peanut, Peanut Dressing, Peanuts, Potato, Potatoes, Preserved Mustard Greens, Quinoa, Quinoa Salad, Rice, Salad, Salads, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Sesame, Sesame Vinaigrette, Sheridan Su, Sichuan Chili, Sichuan Chilis, Sin City, Vegas, Vinaigrette, White Rice

March 1, 2019
6:00 PM
by: Uhockey

Restaurant Guy Savoy [5,] Las Vegas NV

Restaurant Guy Savoy Iced Tea Salt Cured Foie Gras and Brioche Sandwich, Black Truffle Vinaigrette Canapes – Radish with Buttered Radish, Zucchini with Zucchini Puree and Champagne Vinaigrette Beef Tartare Burger, Horseradish Bread Cart – Sourdough, Black Olive Sourdough, Bacon, … Continue reading →

Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Sweetbread, Sweetbreads, Truffle, Truffles Tagged Amuse, Amuse Bouche, Artichoke, Artichoke and Black Truffle Soup, Artichoke Soup, Artichokes, Baby Zucchini, Baby Zucchinis, Baguette, Baguettes, Bearnaise, Béarnaise Sauce, Beef, Beef Tartare, Beef Tartare Burger, Beet, Beet Espuma, Beets, Beluga Lentil, Beluga Lentils, Beurre d’echire, Black Cod, Black Cod Fish, Black Olive, Black Olive Sourdough Bread, Black Olives, Black Pepper, Black Pepper Cream, Black Peppers, Black Truffle, Black Truffle Butter, Black Truffle Soup, Black Truffle Vinaigrette, Black Truffles, Blueberries, Blueberry, Blueberry Clafoutis, Bread, Bread Cart, Brioche, Brioche Bread, Brioche Sandwich, Bun, Buns, Burger, Burgers, Butter, Buttered Radish, Buttered Radishes, Butternut Squash, Cabbage, Caesars', Caesars' Palace, Cake, Cakes, Canape, Canapes, Candied Beet, Candied Beet Shell, Candied Beets, Caramel, Caramel Sauce, Caramels, Caviar, Champagne, Champagne Vinaigrette, Cheese, Cherries, Cherry, Cherry Lime Macaron, Cherry Lime Macarons, Cherry Pecan Bread, Chocolate, Chocolate and Meadowsweet, Chocolate Disc, Chocolate Discs, Chocolate Mousse, Clafoutis, Classic Baguette, Classic Baguettes, Cocoa, Cocoa Nib, Cocoa Nib Tart, Cocoa Nibs, Cod, Cod Fish, Coffee, Cold Steam, Concasse, Cookie, Cookies, Coriander, Cow, Cows, Crab, Crab Salad, Crab Salad and Beet Variation, Crabs, Cream, Creme, Creme Caramel, Crispy Octopus, Crudite, Crudites, Curry, Custard, Dark Chocolate, Dark Chocolate Cocoa Nib Tart, Dark Chocolate Tart, Dessert, Desserts, Disc, Discs, Double Espresso, Duck, Duck Liver, Dulce, Dulce Cream, Dungeness Crab, Dungeness Crabs, Earl Grey, Earl Grey Sorbet, Earl Grey Tea, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, Espuma, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, Flavors and Textures of a Bearnaise, Fluer de Sel, Focaccia, Focaccia Bread, Foie, Foie Gras, Foie Gras and Cabbage, Food, Foodie, From Beet to Sweet, Game Jus, Gelee, Gold, Gold Leaf, Granite, Greens, Gruyere, Gruyere Cheese, Guy Savoy, Hamburger, Hamburgers, Hazelnut, Hazelnut Macaron, Hazelnut Macarons, Hazelnuts, Honey, Horseradish, Ice, Ice Cream, Iced Tea, Julien Asseo, Jus, Jus Meurniere, Kale, Kusshi, Kusshi Oyster, Kusshi Oyster Concasse, Kusshi Oysters, Las Vegas, Leaf, Leaves, Lemon, Lemons, Lentil, Lentils, Light Game Jus, Lime, Limes, Liver, LV, Macaron, Macarons, Madeline, Madelines, Marmite, Marniere, Marniere Sauce, Meadowsweet, Meurniere, Meurniere Jus, Michael Uzmann, Mignardise, Mignardises, Milk, Milk Bread, Milk Chocolate, Milk Chocolate Custard, Mousse, Multigrain, Multigrain Fennel Baguette, Mushroom, Mushroom Brioche, Mushroom Brioche Bread, Mushrooms, mustard, Mustard Green, Mustard Greens, Mustard Seed, Mustard Seeds, Nevada, Nut, Nuts, NV, Octopus, Octopus in Cold Steam, Oil, Olive, Olive Oil, Olives, Osetra, Osetra Caviar, Oyster, Oyster Leaf, Oyster Leaves, Oysters, Pain, Pain de Campagne, Parmesan, Parmesan Cheese, Pastries, Pastry, Pate de Fruit, Pear, Pears, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Petite Basque, Petite Basque Cheese, Pheasant, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickles, Pigeon, Popcorn, Popcorn Ice Cream, Pudding, Puddings, Puff Pastry, Puree, Radish, Radish with Buttered Radish, Radishes, Rainbow Kale, Restaurant Guy Savoy, Rhubarb, Rhubarb Pate de Fruit, Rice, Rice Pudding, Riesling, Riesling Gelee, Riesling Wine, Roasted Veal Sweetbread, Roasted Veal Sweetbreads, Roe, Rosemary, Rosemary Focaccia Bread, Sable, Sable Cookie, Sable Cookies, Sables, Saffron, Salad, Salads, Salt, Salt Cured Foie Gras, Salt Cured Foie Gras and Brioche Sandwich, Salted Wild Mushroom, Salted Wild Mushrooms, Sandwich, Sandwiches, Sauce, Sauce Bearnaise, Sauce Marniere, Scallion, Scallions, Sea Salt, Sea Salt & Caramel, Sea Salt Caramels, Sea Water, Sea Weed, Seaweed, Seaweed Granite, Sébastien Polycarpe, Seed, Seeds, Shallot Puree, Shimeji, Shimeji Mushroom, Shimeji Mushrooms, Shimejis, Sin City, Sorbet, Soup, Sourdough, Sourdough Bread, Sous Vide Egg Yolk, Sous Vide Egg Yolks, Squab, Squash, Squashes, Sugar, Sweetbread, Sweetbreads, Tarragon, Tarragon Emulsion, Tart, Tartare, Tarte, Tartes, Tarts, Tasting Menu, Tea, Textures of Butternut Squash, Textures of Pear and Saffron, Toasted Mushroom Brioche, Toasted Mushroom Brioche Bread, Truffle Soup, Vadouvan, Vadouvan Curry, Vanilla, Vanilla Ice Cream, Veal, Veal Jus, Veal Sweetbread, Veal Sweetbreads, Vegas, Vinaigrette, Wheat, Whole Wheat, Whole Wheat Honey Bread, Wild Duck, Wild Mushroom, Wild Mushrooms, Wild Pheasant, Wild Pigeon, Wild Squab, Wilted Rainbow Kale, Wine, Yolk, Yolks, Zucchini, Zucchini Puree, Zucchini with Zucchini Puree and Champagne Vinaigrette, Zucchinis

August 23, 2018
11:15 AM
by: Uhockey

CRAFTkitchen Catering, Henderson NV

CRAFTkitchen Catering Chopped Cobb Salad – Eggs, Applewood Bacon, Grape Tomatoes, Romaine Lettuce, Avocado, Point Reyes Bleu Cheese Roasted Vegetable & Quinoa Salad with Tomatoes, Zucchini, Feta Cheese Crudite Platter with Housemade Hummus, Pattypan Squash, Asparagus, Grape Tomatoes, Zucchini, Carrots … Continue reading →

Posted in Catering, Craft Kitchen, CRAFTkitchen, Dessert, Food, Henderson, Las Vegas, Nevada, Pork Tagged Aioli, Applewood, Applewood Bacon, Applewood Ham, Arugula, Asparagus, Avocado, Avocados, Bacon, Beef, Beth Ryan-Small, Blackberries, Blackberry, Blackberry PopTart, Blackberry PopTarts, Bleu, Bleu Cheese, Boursin, Boursin Cheese, Bread, Brittle, Brownie, Brownies, Butter, Cake, Cakes, Caramel, Carrot, Carrot Cake, Carrot Cake with Cream Cheese Frosting, Carrots, Catering, Cheese, Chick Pea, Chick Peas, Chicken, Chicken Salad, Chicken Salad on Jalapeno Profiteroles, Chickpea, Chickpeas, Chip, Chips, Chocolate, Chocolate Caramel Cookie, Chocolate Caramel Cookies, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Chunk, Chocolate Chunk Brownie, Chocolate Chunk Brownies, Chocolate Chunks, Chop, Chop Salad, Chopped Cobb Salad, Chopped Salad, Choux, Cobb, Cobb Salad, Cookie, Cookies, Cow, Craft Kitchen, CRAFTKitchen, CRAFTkitchen Catering, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Crudite, Crudite Platter, Crudites, Dark Chocolate, Dessert, Desserts, Double Chocolate Chip Salty Caramel Cookie, Double Chocolate Chip Salty Caramel Cookies, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, feta, Feta Cheese, Food, Foodie, Frosting, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Grape Tomato, Grape Tomatoes, Green Asparagus, Ham, Henderson, Horseradish, Horseradish Cream, Housemade Hummus, Hummus, Icing, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Profiterole, Jalapeno Profiteroles, Jalapenos, Jaret Blinn, Kouign Amann, Las Vegas, Lemon, Lemon Meringue, Lemon Meringue Tart, Lemon Meringue Tarts, Lemons, Lettuce, LV, Meringue, Meringues, Michael Uzmann, Nevada, NV, Oat, Oatmeal, Oatmeal Raisin Cookie, Oatmeal Raisin Cookies, Oats, Olive Oil, Onion, Onions, Pastries, Pastry, Pate a Choux, Pattypan, Pattypan Squash, Peach, Peach Kouign Amann, Peaches, Pepper, Peppers, Pig, Point Reyes, Point Reyes Bleu, Point Reyes Bleu Cheese, Point Reyes Cheese, Pop Tarts, Pop-Tart, PopTarts, Pork, Pretzel, Pretzel Roll, Pretzel Rolls, Pretzels, Profiterole, Profiteroles, Quinoa, Raisin, Raisins, Red Onion, Red Onions, Roast Beef, Roast Beef & Boursin Cheese on Pretzel Roll, Roast Beef & Boursin Cheese on Pretzel Rolls, Roasted Beef, Roasted Vegetable, Roasted Vegetable & Quinoa Salad, Roasted Vegetable and Quinoa Salad, Roasted Vegetables, Roll, Rolls, Romaine, Romaine Lettuce, Salad, Salads, Salt, Sin City, Squash, Sugar, Swiss, Swiss Cheese, Tami Blinn, Tart, Tarts, Tomato, Tomatoes, Vanilla, Vegas, Vegetable, Vegetables, Walnut, Walnut Brittle, Walnuts, Wheat, Whole Wheat, Whole Wheat Roll, Zucchini, Zucchini Squash

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