Tag Archives: Brut Rose

May 17, 2023
6:10 PM
by: Uhockey

Bardot Brasserie [34,] Las Vegas NV

Bardot Charles de Fere Cuvee Jean-Louis Brut Rose Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Cucumber Fromage Blanc – Grilled Cucumbers, Herb-Whipped Fromage Blanc, Radishes, Breadcrumbs Octopus Cassoulet – Lemon Kale Pistou, Red Wine Braised Octopus, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Pork Tagged Almond, Almond Cookie, Almond Cookies, Almond Crumble, Almond Crumbles, Almond Pithivier, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Baby Carrot, Baby Carrots, Baby Turnip, Baby Turnips, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Bean, Beans, Beef, Berries, Berry, Berry Compote, Beurre, Beurre Blanc, Black Pepper, Black Peppers, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Braised Kale, Braised Octopus, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brown Butter, Brown Sugar, Brut Rose, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cake, Calabrian Sausage, Candied Citrus, Candied Orange, Candied Oranges, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Carrot, Carrots, Cassoulet, Caviar, Champagne, Chantilly, Chantilly Cream, Charles de Fere, Charles de Fere Cuvee Jean-Louis Brut Rose, Cheese, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Citrus, Cocoa, Coffee, Compote, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Coulis, Country Bread, Cow, Cows, Cream, Cream Chantilly, Creme Brulee, Creme Chantilly, Crème Fraiche, Crispy Garlic, Crumble, Crumbles, Crust, Crusts, Cucumber, Cucumber Fromage Blanc, Cucumbers, Custard, Cuvee Jean-Louis, Dark Chocolate, Dessert, Desserts, Dill, Dill Crème Fraiche, Dill Pickle, Dill Pickles, Duck, Duck Confit, Duck Jus, Duck Leg, Duck Legs, Duck Liver, Duck Magret, Ducks, Eclair, Eclairs, endoedibles, Espresso, Espresso Crème Brulee, Fines Herbes, Fingerling Potato, Fingerling Potatoes, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Parfait, Food, Foodie, French Chocolate Cookie, Fromage, Fromage Blanc, Fruit, Fruits, Galette, Galette des Rois, Ganache, Garlic, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Grilled Bread, Grilled Cucumber, Grilled Cucumbers, Grilled Levain, Grilled Levain Bread, Ham, Hazelnut, Hazelnuts, Herb, Herb-Whipped Fromage Blanc, Herbes de Provence, Herbs, Hollandaise, hollandaise sauce, House Brioche Bread, House Brioche Toast, House Dill Pickle, House Dill Pickles, Joe Cadina, Jus, Kale, Lamb, Lamb Ragout, Lamb Ragout Parisian Gnocchi, Lambs, Lardon, Lardons, Las Vegas, Lemon, Lemon Aioli, Lemon Kale Pistou, Lemons, Levain, Levain Bread, Liver, LV, Macaron, Macarons, Madagascar Vanilla Bean, Madagascar Vanilla Beans, Madeline, Madelines, Magret, Marrow, Michael Mina, Michael Uzmann, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Millefeuille, Mousse, Mushroom, Mushrooms, N'duja, Nevada, NV, N’duja Sausage, Oak-Wood Roasted Bone Marrow, Octopus, Octopus Cassoulet, Oil, Onion, Onions, Orange, Orange Glaze, Oranges, Osetra, Osetra Caviar, Ossetra Caviar, Pain, Parfait, Paris Ham, Paris Mushroom, Paris Mushrooms, Parisian Gnocchi, Parsley, Parsley Oil, parsnip, Parsnips, Pastries, Pastry, Pastry Cream, Pate, Pate a Choux, Pate de Choux, Pea, Pea Puree, Pea Tendril, Pea Tendrils, Peas, Pepper, Peppers, Pickle, Pickles, Pig, Pistachio, Pistachio Cream, Pistachio Custard, Pistachios, Pistou, Pithivier, Pomme, Pommes, Pommes Tartiflette, Pork, Powdered Sugar, Prime Beef, Puff Pastry, Puree, Radish, Radishes, Ragout, Raspberries, Raspberry, Raspberry Compote, Raspberry Gelee, Red Rice, Red Wine, Red Wine Braised Octopus, Rice, Roasted Asparagus, Roasted Bone Marrow, Roasted Breast, Roasted Duck, Roasted Duck Breast, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rose, Rosemary, Sage, Salad, Salads, Salmon, Salmon a la Francaise, Salmon Fish, Salt, Sauce, Sauce Bordelaise, Sauce Hollandaise, Sausage, Savory Eclair, Seed, Seeds, Sheep, Sin City, Snap Pea, Snap Peas, Snow Pea, Snow Peas, Sparkling Rose, Sparkling Rosé Wine, Sparkling Wine, Strawberries, Strawberry, Strawberry Gelee, Sugar, Tartiflette, Tartiflette Cheese, Tasting Menu, Tendril, Tendrils, Toast, Toasted Bread, Toasted Country Bread, Turnip, Turnips, USDA Prime Beef, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Pastry Cream, Vegas, Warm Almond Pithivier, Warm Madeline, Warm Madelines, Whip, Whip Cream, Whipped Cream, Whipped Fromage Blanc, White Bean, White Beans, White Chocolate, Whole Roasted Duck, Wine, Wood Roasted Bone Marrow

March 17, 2022
6:10 PM
by: Uhockey

Mraz + Sohn, Vienna AT

Mraz + Sohn School Rose Brut Monkfish and Porcini Soup, Kale with Peanut Butter, Monkfish Pancake with Elderflower Relish Rye Toast, Porcini Truffle Spread, Minced Ham Black Kale, Pork, Banana, Apple, Onion Monkfish, Chives, Black Pepper, Rhubarb Beet Root Rigatoni, … Continue reading →

Posted in Austria, Dessert, Food, Ice Cream, Mraz & Sohn, Mraz + Sohn, Pork, Tasting Menu, Truffle, Truffles, Vacation, Vienna Tagged 3 year Munster, 3 year Munster Cheese, Almond, Almonds, Apple, Apples, Apricot, Apricot Chutney, Apricots, Ash, Ash Goat Cheese, Asparagus, Austria, Baguette, Banana, Bananas, Basil, Beet, Beet Root, Beet Root Rigatoni, Beets, Bitter Greens, Bitter Orange, Bitter Oranges, Black Kale, Black Pepper, Black Peppers, Bleu, Bleu Cheese, Blue Cheese, Box aged Soft Cow's Cheese, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brut, Brut Rose, Brut Sparkling Rose, Butter, Cake, Cakes, Camembert, Camembert Cheese, Carrot, Carrots, Celeriac, Celery Root, Cheese, Chevre, Chevre Cheese, Chive, Chives, Chutney, Cinnamon, Clam, Clams, Cow's Cheese, Cream, Crumb, Crumbs, Dessert, Desserts, Elderflower, Elderflower Relish, Elderflowers, endoedibles, Fish, Food, Foodie, Freeze-dried Raspberry, Frozen Poppyseed Cake, Goat Cheese, Granny Smith, Granny Smith Apple, Granny Smith Apples, Granny Smith Cream Tart, Greens, Ham, Honey, Horseradish, Jam, Japanese Mustard, Jelly, Kale, Kale with Peanut Butter, Lovage, Manuel Mraz, Markus Mraz, Michael Uzmann, Minced Ham, Mochi, Monkfish, Monkfish and Porcini Soup, Monkfish Pancake, Monkfish Pancake with Elderflower Relish, Monkfish Pancakes, Mraz + Sohn, Munster, Munster Cheese, Mushroom, Mushrooms, mustard, Neck, Noodle, Noodles, Onion, Onions, Orange, Oranges, Pancake, Pancakes, Pasta, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pepper, Peppers, Pig, Pine, Plum, Plum Jam, Plum Jelly, Plum Preserves, Plums, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseed Cake, Poppyseeds, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Truffle Spread, Porcinis, Pork, Pork Neck, Pork Neck Tonkatsu, Pork Shoulder, Pork Tonkatsu, Potato, Potato Mochi, Potatoes, Preserved Beet, Preserved Beets, Preserves, Raspberries, Raspberry, Razor Clam, Razor Clams, Relish, Rhubarb, Rigatoni, Rigatoni Pasta, Rose Wine, Rye, Rye Bread, Rye Toast, Sauce, School Rose Brut, Seed, Seeds, Shoulder, Skippy, Skippy Peanut Butter, Soft Cow's Cheese, Soup, Sparkling Wine, Spread, Strawberries, Strawberry, Sugar, Sweet Pepper, Sweet Peppers, Tart, Tarts, Tasting Menu, Thai Basil, Toast, Tonkatsu, Travel, Truffle, Truffle Honey, Truffles, Unripe Strawberries, Unripe Strawberry, Vacation, Vienna, Vinegar, Vinegar Almond, Vinegar Almonds, Water Buffalo Camembert, Water Buffalo Camembert Cheese, White Asparagus, Zabaglione

December 11, 2021
12:00 PM
by: Uhockey

Bardot Brasserie [28,] Las Vegas NV

Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Bardot Baguette – Echire Butter, Black Salt Oeufs Mimosa – Caviar, Chives Smoked Salmon – Dill Fleurette, Hard Boiled Egg, Brioche, Everything Spice, Osetra Caviar Escargot de Bourgogne – Absinthe Butter, Garlic, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almond Cookie, Almond Cookies, Almond Frangipane, Almonds, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Aril, Arils, Bacon, Baguette, Baked Alaska, Banana, Banana Custard, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Black Pepper, Black Peppers, Black Salt, Black Truffle, Black Truffles, Bone, Bone Marrow, Bread, Bread Crumb, Breadcrumb, Breadcrumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brown Sugar Profiterole, Brown Sugar Profiteroles, Brunch, Brut Champagne, Brut Rose, Brut Rose Champagne, Brut Rose Cremant d'Alsace, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramel, Caramel Ice Cream, Caramel Sauce, Caramelized Puff Pastry, Cassoulet, Caviar, Champagne, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Cognac, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Crème Fraiche, Creme Patisserie, Crispy Hash Brown, Crispy Hash Browns, Croissant, Croissants, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Double Cut Applewood Bacon, Duck, Duck Confit, Duck Leg, Duck Legs, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Everything Spice, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras French Toast, Foie Gras Terrine, Foie Gras Torchon, Fondue, Food, Foodie, Frangipane, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Grilled Bread, Grilled Country Bread, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Ketchup, Kouign Amann, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Liver, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marrow, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Pate a Choux, Pate de Choux, Patisserie Creme, Patty, Pear, Pear Tarte Tatin, Pears, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Coulis, Pomegranates, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Puff Pastry, Quiche, Quince, Raisin, Raisins, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Roasted Pear, Roasted Pears, Roasted Rohan Duck, Rohan Duck, Rose Champagne, Rose Wine, Rosemary, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sandwich, Sandwiches, Sauce, Sausage, Scrambled Egg, Scrambled Eggs, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Salmon, Smoky Bacon, Snail, Snails, Sorbet, Sparkling Wine, Spinach, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Syrup, Tart, Tartare, Tarte Tatin, Tarts, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Tomato, Tomatoes, Torchon, Toulouse Sausage, Traditional Cassoulet, Traditional Mille Feuille, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, White Pepper, White Peppers, Whole Roasted Rohan Duck, Wine, Yolk, Yolks

August 6, 2021
5:30 PM
by: Uhockey

Bardot Brasserie [26,] Las Vegas NV

Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Country Bread, Échiré Butter, Sel Gris Oeufs Mimosa – Caviar, Deviled Eggs, Chives Bardot Baguette – Butter Heirloom Tomato Tartine – Grilled Levain, Fromage Blanc, Champagne Vinaigrette, Emmenthal Cheese, Black Truffle Foie … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 24oz Grilled Smoked Pork Chop, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Baby Zucchini, Baguette, Bardot, Bardot Baguette, Bardot Brasserie, Basil, Basil Pistou, Beurre d’echire, Beurre d’echire A.O.C., Black Cherries, Black Cherry, Black Cherry Marmalade, Black Pepper, Black Peppercorn, Black Peppercorns, Black Peppers, Black Truffle, Black Truffle-Corn Broth, Black Truffles, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Broth, Brut, Brut Rose, Brut Rose Cremant d'Alsace, Butter, Butter-Poached Peach, Butter-Poached Peaches, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Caviar, Champagne, Champagne Vinaigrette, Champagne Vinegar, Charred Lemon, Charred Lemons, Cheese, Cherries, Cherry, Cherry Marmalade, Cherry Tomato, Cherry Tomatoes, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Clam, Clams, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Broth, Côte de Porc, Country Bread, Country Toast, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Garlic, Crispy Prosciutto, Croquant, Cucumber, Cucumber Vinaigrette, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Deviled Egg, Deviled Eggs, Diver Scallop, Diver Scallops, Double Espresso, Duck, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, Emmenthal, Emmenthal Cheese, endoedibles, Espresso, feta, Feta Cheese, Filet, Fines Herbes, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras Torchon, Food, Foodie, French Chocolate Cookie, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Goat Cheese, Green Salad, Greens, Grilled Lamb Chop, Grilled Lamb Chops, Grilled Levain, Grilled Levain Bread, Grilled Loup de Mer, Grilled Pork Chop, Grilled Smoked Pork Chop, Hard Boiled Egg, Hard Boiled Eggs, Heirloom Tomato, Heirloom Tomato Tartine, Heirloom Tomatoes, Herb, Herbs, House Brioche Bread, House Brioche Toast, Hudson Valley Foie Gras, Ice, Jus, Kaluga, Kaluga Caviar, Lamb, Lamb Chop, Lamb Chops, Lamb Jus, Lambs, Las Vegas, Lemon, Lemons, Lettuce, Levain, Levain Bread, Littleneck Clam, Littleneck Clams, Liver, Loup de mer, Loup De Mer Fish, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marmalade, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mousse, Nevada, Nick Dugan, Nicoise Olive, Nicoise Olives, NV, Oeufs Mimosa, Oil, Olive, Olive Oil, Olives, Onions, Orange, Oranges, Osetra, Osetra Caviar, Pasta, Pastries, Pastry, Peach, Peaches, Pepper, Peppercorn, Peppercorns, Peppers, Phyllo, Phyllo Dough, Phyllo-Crusted Diver Scallop, Phyllo-Crusted Diver Scallops, Phyllo-Crusted Scallop, Phyllo-Crusted Scallops, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pistou, Poached Egg, Poached Eggs, Poached Peach, Poached Peaches, Pork, Pork Chop, Pork Chops, Powdered Sugar, Prosciutto, Provençal Salpicon, Raspberries, Raspberry, Ratatouille, Red Onion, Red Onions, Red Pepper, Red Peppers, Roasted Garlic, Rose, Rosemary, Rosemary-Lamb Jus, Saint Germain, Saint Germain Glaze, Salad, Salads, Salpicon, Salt, Sauce, Scallop, Scallops, Sea Urchin, Sel Gris, Sheep, Sin City, Smoked Pork Chop, Spaghetti, Spaghetti alla Monaco, Spaghetti Pasta, Squash, St. Germain, Sugar, Sweet Corn, Tartine, Tartines, Tasting Menu, Toast, Tomato, Tomatoes, Torchon, Truffle, Truffles, Turbinado, Turbinado Croquant, Turbinado Sugar, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vinaigrette, Vinegar, Whole Grilled Loup de Mer, Wild Arugula, Wine, Yolk, Yolks, Zucchini, Zucchini Squash

June 13, 2019
7:00 PM
by: Uhockey

Delmonico Steakhouse [4,] Las Vegas NV

Delmonico Steakhouse Popover – Whipped Butter Truffle and Parmesan Potato Chips – Chives 2018 Ruinart Brut Rose Champagne Apricot and Arugula Salad – Tree Ripened Apricot, Truffle Burrata Cheese, Aged Balsamic, Grilled Bread 2016 Domaine Drouhun “Arthur” Chardonnay Pan Roasted … Continue reading →

Posted in Delmonico, Delmonico Steakhouse, Dessert, Emeril, Food, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles Tagged 2016 Domaine Drouhun “Arthur” Chardonnay, 2016 Domaine Raspail-Ay, 2016 Sinegal Carbernet Sauvignon, 2018 Ruinart Brut Rose Champagne, Aged Balsamic, Aged Balsamic Vinegar, Apricot, Apricot and Arugula Salad, Apricots, Arugula, Asparagus, Baby Carrot, Baby Carrots, balsamic, Balsamic Vinegar, Banana, Banana Cream, Banana Cream Pie, Bananas, Bass, Bass Fish, Bean, Beans, Beef, Bread, Brussels Sprout, Brussels Sprouts, Brut, Brut Champagne, Brut Rose, Brut Rose Champagne, Burrata, Burrata Cheese, Butter, Cake, Cakes, Caramel, Carbernet, Carbernet Sauvignon, Carbernet Sauvignon Wine, Carrot, Carrots, Champagne, Chardonnay, Chardonnay Wine, Cheese, Chilean Sea Bass, Chimichurri, Chimichurri Sauce, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chip Pecan Cookie, Chocolate Chip Pecan Cookies, Chocolate Chips, Chocolate Ganache, Chocolate Mousse, Chocolate Mousse Cake, Cinnamon, Cinnamon Sugar, Cinnamon Sugar Mini Donuts, Cinnamon Sugar Mini Doughnut, Cinnamon Sugar Mini Doughnuts, Cookie, Cookies, Cow, Cows, Cream, Creekstone Farms, Creekstone Farms Prime Ribeye, Creekstone Farms Ribeye, Creekstone Farms Ribeye Steak, Crust, Dark Chocolate, Dark Chocolate Ganache, Delmonico, Delmonico Steakhouse, Dessert, Desserts, Domaine Drouhun, Domaine Drouhun “Arthur” Chardonnay, Domaine Raspail-Ay, Domaine Raspail-Ay Wine, Donut, Donuts, Doughnut, Doughnuts, Emeril, Emeril Lagasse, Emeril's Banana Cream Pie, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Fish, Food, Foodie, Fresh Baked Chocolate Chip Pecan Cookie, Fresh Baked Chocolate Chip Pecan Cookies, Ganache, Gratin, Gratin Potato, Gratin Potatoes, Green Asparagus, Grenache, Grilled Bread, Herb, Herbs, Ice Cream, Lamb, Las Vegas, LV, Michael Uzmann, Mike Olsen, Milk Chocolate, Mini Donut, Mini Donuts, Mini Doughnut, Mini Doughnuts, Mint, Mints, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mourvedre, Mousse, Mushroom, Mushrooms, Mushy Pea, Mushy Peas, Nevada, NV, Oat, Oatmeal, Oatmeal Shortbread Crust, Oats, Oil, Pan Roasted Chilean Sea Bass, Parmesan, Parmesan Cheese, Pastries, Pastry, Pea, Peas, Pecan, Pecan Pie, Pecan Pie with Oatmeal Shortbread Crust and Vanilla Ice Cream, Pecans, Pie, Pies, Pop Over, Popover, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Prime Ribeye, Prime Ribeye Steak, Rack of Lamb, Red Wine, Red Wine Reduction, Reduction, Ribeye, Ribeye Steak, Ripened Apricot, Ripened Apricots, Roasted Chilean Sea Bass, Roasted Tomato, Roasted Tomato Vinaigrette, Ronnie Rainwater, Rose, Ruinart, Ruinart Brut Rose Champagne, ruinart champagne, Salad, Salads, Sauce, Sea Bass, Sea Bass Fish, Sean Roe, Sheep, Shortbread, Shortbread Crust, Sin City, Sinegal, Sinegal Carbernet Sauvignon, Steak, Steakhouse, Sugar, Syrah, Tasting Menu, The Venetian, Toast, Tomato, Tomatoes, Tree Ripened Apricot, Tree Ripened Apricots, Triple Chocolate Mousse Cake, Triple Chocolate Mousse Cake with Chocolate Ganache, Truffle, Truffle and Parmesan Potato Chip, Truffle and Parmesan Potato Chips, Truffle Burrata, Truffle Burrata Cheese, Truffle Oil, Truffled Burrata, Truffles, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Whipped Butter, Whipped Cream, White Chocolate, Wine, “Arthur” Chardonnay

May 31, 2019
1:00 PM
by: Uhockey

Gästehaus Klaus Erfort, Saarbrücken DE

Gästehaus Klaus Erfort 2018 Ruinart Brut Rose Canapés – Black Pudding-Harzer Cheese Tartlet, Oyster with Chili Vinaigrette, Liquid Quail Sphere, Leek and Potato Sphere, Goose Liver with Sour Cherry Jelly Bread Basket – Olive Sourdough Bread, Tapioca Bread, Soft Roll, … Continue reading →

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