Tag Archives: Carrots

April 11, 2026
4:45 PM
by: Uhockey

Good Alley, Rosemead CA

Good Alley Beef Wrap Kurobuta Pork Soup Dumplings Scallion Oil Noodles Berry Forest Sticky Rice Mochi Slushy In order to stand out in the San Gabriel Valley a Restaurant must either be exceptional or unique, and under the direction of … Continue reading →

Posted in California, Dessert, Food, Good Alley, Pork, Rosemead, San Gabriel Valley, Vacation Tagged Beef, Beef Wrap, Berries, Berry, Berry Forest Sticky Rice Mochi Slushy, California, Carrot, Carrots, Cow, Cows, Cucumber, Cucumbers, David Shao, Dessert, Desserts, Dumpling, Dumplings, endoedibles, Food, Foodie, Good Alley, Hoisin, Hoisin Sauce, Kurobuta, Kurobuta Pork, Kurobuta Pork Soup Dumplings, Los Angeles, Michael Uzmann, Mochi, Noodle, Noodles, Nori, Oil, Onion, Onions, Pepper, Peppers, Peter Pang, Pig, Pork, Pork Soup Dumpling, Pork Xiao Long Bao, pork xlb, Rice, Rosemead, San Gabriel Valley, Sauce, Scallion, Scallion Oil, Scallion Oil Noodles, Scallions, Sea Weed, Seaweed, Slushy, Soup, Soup Dumpling, Soup Dumplings, Sticky Rice, Sugar, Travel, Vacation, Xiao Long Bao, XLB

April 7, 2026
11:55 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [5,] Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Hummus Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s Restaurant … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Tzatziki, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, Yogurt

April 4, 2026
2:00 PM
by: Uhockey

Lawry’s The Prime Rib [8,] Las Vegas NV

Lawry’s The Prime Rib Flying Monkey – Chocolate Vodka, Espresso Vodka, Kahlua, Bailey’s, Creme de Banana, Espresso Sourdough Bread, Whipped Butter Cheesy Onion Fondue – Gruyere, Sherry, Sourdough Toast Crispy Onions, Lawry’s Seasoned Salt Crab Cakes, Arugula Salad, Remoulade, Lemon … Continue reading →

Posted in Uncategorized Tagged Arugula, Arugula Salad, Au Jus, Bailey's, Bailey's Irish Cream, Banana, Bananas, Beef, Beet, Beets, Bread, Butter, Cake, Cakes, Carrot, Carrots, Chocolate, Chocolate Vodka, Cinnamon, Cocktail, Cocktails, Coconut, Coconut Banana Cream Pie, Coconuts, Coffee, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cream, Cream Corn, Cream Pie, Cream Spinach, Creamed Corn, Creamed Spinach, Creme de Banana, Crispy Onion, Crispy Onions, Crouton, Croutons, Crust, Crusts, Dessert, Desserts, Double Espresso, Dressing, Egg, Eggs, endoedibles, English Trifle, Espresso, Espresso Vodka, Famous Spinning Salad, Flying Monkey, Food, Foodie, Fresh Herb, Fresh Herbs, Garlic, Gravy, Herb, Herbs, Ice, Ice Cream, Iceberg Lettuce, irish cream, Iron Skillet Mushroom, Iron Skillet Mushrooms, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jus, Kahlúa, Las Vegas, Lawry's, Lawry's Las Vegas, Lawry's The Prime Rib, Lawry's The Prime Rib Las Vegas, Lawry’s Cut Prime Rib, Lawry’s Famous Spinning Salad, Lawry’s Fries, Lawry’s Fry, Lawry’s Remoulade, Lawry’s Salt, Lawry’s Seasoned Salt, Lawry’s Spinning Salad, Lemon, Lemons, Lettuce, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Mashed Potato, Mashed Potatoes, Medium Rare Lawry’s Cut Prime Rib, Medium Rare Prime Rib, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pie, Pies, Pop Over, Pop overs, Popover, Popovers, Potato, Potatoes, Prime Rib, Pudding, Puree, Raspberries, Raspberry, Raspberry Beret, Raspberry Puree, Razberi Vodka, Remoulade, Remoulade Sauce, Rib, Ribs, Roast Beef, Roasted Beef, Romaine, Romaine Lettuce, Salad, Salt, Sauce, Seasoned Salt, Sin City, Sourdough, Sourdough Bread, Spinach, Spinning Salad, Sticky Toffee Pudding, Stoli, Stoli Vodka, Stolichnaya, Stolichnaya Vodka, Strawberries, Strawberry, Sugar, Sweet Potato, Sweet Potato & Carrot Purée, Sweet Potatoes, Toasted Coconut, Toasted Coconuts, Toffee, Toffee Pudding, Trifle, Vanilla, Vanilla Ice Cream, Vegas, Vintage Dressing, Vodka, Whip Cream, Whipped Butter, Whipped Cream, Yorkshire Pudding

March 27, 2026
6:13 PM
by: Uhockey

Scotch 80 Prime [20,] Las Vegas NV

Scotch 80 PUMPKIN SPICED – CROWN ROYAL VANILLA WHISKEY, PUMPKIN RUM CHATA, ESPRESSO, KAHLUA, SIMPLE SYRUP AMUSE – A5 WAGYU, OSCIETRA CAVIAR, TRUFFLE BOMB, GOLD LEAF HOKKAIDO MILK BREAD – BUTTER SASHIMI PLATE – BIG EYE TUNA, HAMACHI, BIG GLORY … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Pork, Scotch 80 Prime, Sushi, Tasting Menu, Truffle, Truffles Tagged 22oz PRIME DRY-AGED BONE-IN COWBOY STEAK, 38oz PRIME PORTERHOUSE, 6OZ A5 ZABUTON, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Kagoshima Wagyu, A5 Wagyu, A5 Wagyu Beef, A5 Zabuton, AGRO DOLCE, Agrodolce, Aioli, ALLEN BROTHERS, Amuse, Anglaise, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Bacon, Banana, Banana Caramel Sauce, Bananas, Bananas Foster, Bananas Foster Ice Cream, Bean, Beans, Beef, Beef Jus, Beef Rib, Beef Ribs, Beef Tallow, Belly, Bergamot, Berries, Berry, Big Eye Tuna, Big Eye Tuna Fish, BIG EYE TUNA POKE TACO, BIG GLORY BAY SALMON, BIG GLORY BAY SALMON Fish, Bone Marrow, Bread, Bread Basket, Brie, Brie Cheese, Brioche, Brioche Bread, Broth, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Calabrian Sausage, Caramel, Caramel Sauce, Carrot, Carrots, Caviar, CHASHU, Cheese, Cheese Cake, Cheesecake, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chimichurri Sauce, Chocolate, Cilantro, Cinnamon, Citrus, Cocktail, Cocktails, Coconut, Coconut Cream, Coconut Rum, Coconuts, Confit, Cow, COWBOY STEAK, Cows, Cream, Creekstone Farms, Creme, Creme Brulee, Crème Fraiche, Crisp, Crisps, Crispy Onion, Crispy Onions, Crispy Shallot, Crispy Shallots, Crown Royal, CROWN ROYAL VANILLA WHISKEY, Crudo, Crust, Dessert, Desserts, Diver Scallop, Diver Scallops, Double Espresso, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, Emulsion, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Farm Egg, Farm Eggs, Fines Herbs, Fish, Fish Egg, Fish Roe, Foam, Food, Foodie, FOSTER ICE CREAM, Fried Rice, Fruit, Fruits, Garlic, Garlic Confit, Gnocchi, Gnocchi Pasta, Gold, Gold Leaf, Gooseberries, Gooseberry, Green Bean, Green Beans, GROUND A5 WAGYU, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hawaiian Roll, Hawaiian Rolls, Herb, Herb Butter, Herbs, Hibiscus, Hokkaido Milk Bread, Honey, Honey Mustard, HOUSEMADE PUFF PASTRY, Iberico, IBERICO LUMPIA, IBERICO PLUMA, Iberico Pork, Ice, Ice Cream, Ikura, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese Milk Bread, Jus, Kataifi, Lardon, Lardons, Las Vegas, Lemon, Lemons, Lime, Limes, LOADED POTATO PURÉE, Long Bone Ribeye, Longanisa, Longanisa Sausage, Lumpia, LV, Mac & 3 Cheese, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Maldon Salt, Marcus O'Brien, Marrow, Mashed Potato, Mashed Potatoes, Michael Uzmann, Milk, Milk Bread, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mount Gay, MOUNT GAY SILVER RUM, mustard, Mustard Seed, Mustard Seeds, N'duja, Natural Jus, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip Steak, Noodle, Noodles, Nori, NV, Nyko Christian, N’duja Sausage, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscietra, Oscietra Caviar, Ossetra, Ossetra Caviar, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, parsnip, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pea, PEA TORTELLINI, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Pickle, Pickled Papaya, Pickled Papayas, Pickles, Pistachio, PISTACHIO KATAIFI, Pistachios, Pluma, Poke, Ponzu, Pork, Pork Belly, PORK CHASHU, Porterhouse, Porterhouse Steak, Potato, Potato Dumpling, Potato Dumplings, Potato Puree, Potatoes, Prawn, Prawns, Prime Beef, PRIME DRY-AGED BONE-IN COWBOY STEAK, Prime Porterhouse, Prime Porterhouse Steak, Pudding, Puff Pastry, Pumpkin, PUMPKIN RUM CHATA, PUMPKIN SPICED, Pumpkins, Puree, Radiatore, Radiatore Pasta, Radish, Radishes, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Rib Cap, Ribeye, Ribeye Steak, Ribs, Rice, Roe, Roll, Rolls, Rum, RUM CHATA, rumchata, Salmon, Salmon Fish, Salt, Sambal Sauce, Sashimi, SASHIMI PLATE, Sauce, Sauces, Sausage, Scallion, Scallions, Scallop, Scallops, Scotch 80, Scotch 80 Prime, Sea Salt, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Shallot, Shallots, SILVER RUM, Simple Syrup, Sin City, Smoked Bone Marrow, SMOKED MUSTARD SEED, SMOKED MUSTARD SEEDS, Sour Cream, Soy, SOY-SESAME, Spread, Spring Roll, Spring Rolls, Steak, Strawberries, Strawberry, Sugar, Sushi, Sushi Rice, Sweet Onion, Sweet Onions, SWEET SAMBAL, SWEET SAMBAL AGRODOLCE, Syrup, TABLESIDE BANANAS FOSTER, TABLESIDE BANANAS FOSTER SPRING ROLLS, Taco, Tallow, Tamarind, Tamarind Broth, Tammy Alana, TANIFUJI FARMS, TANIFUJI FARMS 6OZ A5 ZABUTON, TANIFUJI FARMS MIYAZAKI PREFECTURE RIB CAP, Taro, Tasting Menu, THE DUBAI, The Palms, Tiger Prawn, Tiger Prawns, Toast, Tomato, Tomatoes, Tonkatsu, TONKATSU BUTTER, Tortellini, Tortellini Pasta, Truffle, Truffle Bomb, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Turon, Uni, Urchin, Urchins, Vanilla, Vanilla Bean, Vanilla Bean Cream, Vanilla Beans, Vanilla Ice Cream, VANILLA WHISKEY, VANILLA whisky, Vegas, Vegetable, Vegetables, Wagyu, Wagyu Beef, Wagyu Empanada, Wagyu Empanadas, Wagyu Fried Rice, Wagyu Steak, WARM BANANA CARAMEL SAUCE, Wasabi, whiskey, whisky, White Cheddar, White Cheddar Cheese, WINTER WONDERLAND, Yolk, Yolks

March 10, 2026
7:00 PM
by: Uhockey

Plénitude, Paris FR

Plénitude SANCERE GRILLED OYSTER, CHAMPAGNE, CUCUMBER SHRIMP CRACKER RUBY RED TUNA TART, TRUFFLE SPRING VEGETABLES, YUZU WHELK, SHISO BREAD, BUTTER MARKET’S GARDENER PARTITION FOR COULIS MARBRE “AMPLITUDE” ANCHOVY BREAD ANCHOVY, LEEK, MARIGOLD FOR VELOUR’S “EDEN” BLUE FISH, LEEK, MARIGOLD FOR … Continue reading →

Posted in Bread Basket, Dessert, Food, France, Ice Cream, Lobster, Paris, Plénitude, Tasting Menu, Truffle, Truffles, Vacation Tagged ALEP PETAL, ALEP PETALS, Alexandre Larvoir, Aloe, Aloe Vera, Anchovies, Anchovy, Anchovy Bread, Anchovy Fish, Anise, Apple, Apple Sorbet, Apples, Arnaud Donckele, Artichoke, Artichokes, Asparagus, Black Truffle, Black Truffles, BLUE FISH, Blue Lobster, BOUILLION, BOUILLION "SONGE ANISĖ", Bread, Breast, Breasts, Butter, Calvados, Candied Grapefruit, Carrot, Carrots, Caviar, Champagne, Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken Thigh, Chicken Thighs, Chicken Wing, Chicken Wings, Chickens, COULIS MARBRE "AMPLITUDE", Cracker, Crackers, Cream, CREME MABREE, CREME MABREE "TERRA BOTANICA", Cucumber, Cucumbers, Dessert, Desserts, Emmanuel Cadieu, endoedibles, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, France, FRESH AND CANDIED GRAPEFRUIT, Fruit, Fumet, FUMET DE ROCHE "OCRE TANNIQUE", Grapefruit, Grapefruits, Grilled Oyster, Grilled Oysters, Ice Cream, Kirsch, Kirsch Liqueur, Kiwi, Kiwi Fruit, Leek, Leeks, Lemon, Lemons, Liqueur, Lobster, Lobsters, Mango, Mangoes, Mangos, Marigold, Marigolds, MARKET'S GARDENER PARTITION, Maxime Frédéric, Michael Uzmann, Noodle, Noodles, Nut, Nuts, Onion, Onions, Oyster, Oysters, Paris, Pasta, Pastries, Pastry, Plénitude, Potato, Potatoes, Poultry, Praline, PRALINE TART, PRALINE TARTE, Pralines, Red Mullet, Red Mullet Fish, Roe, Rose, ROSE D'AGRUMES, Rosemary, Roses, RUBY RED TUNA, RUBY RED TUNA TART, Sabayon, SABAYON "BUISSON DIVIN", SANCERE, Sauce, SAUCE PECTINEE ET CONDIMENTEE "PERLE D'ENDOCARPE", Sea Urchin, Shiso, Shrimp, SHRIMP CRACKER, Shrimps, Sorbet, Spring Vegetable, Spring Vegetables, Sugar, Tarragon, Tart, Tarte, Tarts, Tasting Menu, Thigh, Thighs, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Tuna, Tuna Fish, Turbot, Turbot Fish, Uni, Urchin, Vacation, Vanilla, VANILLA KIRSCH ICE CREAM, Vegetable, Vegetables, VELOUR’S "EDEN", VIROFLAY, Whelk, Whelks, White Wine, Wine, Wing, Wings, Yuzu

March 9, 2026
7:00 PM
by: Uhockey

Vaisseau Adrien Cachot, Paris FR

Vaisseau Fig Kombucha Mushroom broth, Quail egg in Vinegar Horseradish Tartlet, Shell/Lime, Fried veal brain/Magic sauce, Mimolette/Coffee, Beetroot/Smoked oil, Chiffon cake/Liver mousse, Leek/Pistachio miso, Carrot/Harissa, Radicchio/Mock sesame, White pepper meringue Scallop/Tapioca/XO/Tripe Focaccia Mochi Caccio e Pepe Low Gluten Bread/Black Tea … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, France, Ice Cream, Paris, Tasting Menu, Vacation, Vaisseau, Vaisseau Adrien Cachot Tagged Adrien Cachot, Beef, Beef Heart, Beef Hearts, Beef Stomach, Beet, Beetroot, Beets, Beurre, Beurre Blanc, Beurre blanc Yuzu Kosho, Black Pepper, Black pepper Beef Heart, Black Peppers, Black Tea, Black Tea Butter, Brain, Brains, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Broth, Butter, Caccio e Pepe, Cake, Cakes, Candy, Carrot, Carrots, Cédrat, Cédrat cracker, Cheddar, Cheddar Cheese, Cheese, Chiffon, Chiffon Cake, Chocolate, Coffee, Cow, Cow heart, Cow hearts, Cow Stomach, Cow's Stomach, Cows, Cracker, Cream, Dark Chocolate, Dessert, Desserts, Egg Yolk, Egg Yolks, endoedibles, Fig, Fig Kombucha, Figs, Fish, Focaccia, Focaccia Bread, Food, Foodie, France, Fried veal brain, Ginger, Ginger Tart, Hake, Hake Fish, Harissa, Harissa Sauce, Heart, Hearts, Horseradish, Horseradish Tartlet, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapeno Sorbet, Jalapenos, Kombucha, Leek, Leeks, Lime, Limes, Liver, Liver Mousse, Low Gluten Bread, Magic sauce, Mature Cheddar, Mature Cheddar Cheese, Meringue, Michael Uzmann, Milk, Mimolette, Mimolette Cheese, Miso, Mochi, Mochi Caccio e Pepe, Mochi de gazelle, Mock sesame, Mousse, Mushroom, Mushroom Broth, Mushroom Ice Cream, Mushrooms, Offal, Oil, Olive, Olive Oil, Olive oil Hake, Olives, Paris, Parsley, Pastis, Pastis candy, Pastries, Pastry, Pepper, Peppers, Pistachio, Pistachio miso, Pistachios, Quail Egg, Quail egg in Vinegar, Quail Eggs, Radicchio, Rum, Saffron, Sauce, Scallop, Scallops, Sesame, Smoked Oil, Sorbet, Stomach, Sugar, Tapioca, Tapioca Pearl, Tapioca Pearls, Tart, Tarte, Tartlet, Tartlets, Tarts, Tea, Travel, Tripe, Vacation, Vaisseau, Vaisseau Adrien Cachot, Vanilla, Veal, veal brain, veal brains, Vinegar, White Pepper, White pepper meringue, White Peppers, XO, XO Sauce, Yolk, Yolks, Yuzu, Yuzu Kosho

February 27, 2026
12:24 PM
by: Uhockey

Noodlehead [15,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Malaysian Curry Noodles Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been earning a reputation … Continue reading →

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Noodles, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

February 25, 2026
11:15 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [4,] Las Vegas NV

February 18, 2026
11:40 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [3,] Las Vegas NV

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Tzatziki, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream, Yogurt

February 15, 2026
5:30 PM
by: Uhockey

Chyna Club, Las Vegas NV

Chyna Club Horse’s Tail / Beehave SHRIMP WONTON – Sweet and Sour CRISPY DUCK & TARO CROQUETTE – Osetra Caviar Crème Fraîche BAKED SHRIMP TOAST – Almond Salad PEKING DUCK PEKING DUCK CARVED TABLESIDE – Crêpe, Scallion, Cucumber, Hoisin Sauce … Continue reading →

Posted in Chyna Club, Dessert, Food, Las Vegas, Nevada, pancake, Pancakes, Richard Chen, Tasting Menu Tagged Alan Yau, Almond, Almond Salad, Almonds, BAKED SHRIMP TOAST, Bean, Beans, Beehave, Bell Pepper, Bell Peppers, Black Bean, Black Bean Sauce, Black Beans, BLACK SWAN, Butter, Cabbage, Cake, Cakes, Candied Walnut, Candied Walnuts, Carrot, Carrots, Caviar, Cherries, Cherry, Chocolate, Choux, Choux Pastry, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Chyna Club, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Coconut Cake, Coconuts, Cognac, Consomme, Cream, Creme, Crème Fraiche, Cremeux, Crepe, Crepes, Crispy Duck, CRISPY DUCK & TARO CROQUETTE, CRISPY WALNUT PRAWNS, Crispy Wonton, Crispy Wontons, Croquette, Croquettes, Cucumber, Cucumbers, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dressing, Duck, DUCK CHOW MEIN, Duck Consommé, Duck Fat, Duck Fried Rice, Duck Soup, Duck Wonton, Duck Wontons, Ducks, endoedibles, Fat, Fava, Fava Bean, Fava Beans, Favas, Financier, Financiers, Fish Egg, Fish Eggs, Fish Roe, Fontainebleau, Food, Foodie, Fried Rice, Gelee, gin, Guava, Guava Gelee, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Hennessey VSOP, Hennessey VSOP Cognac, Hoisin, Hoisin Sauce, Honey, Honey Peach Sauce, Horse's Tail, Kabocha, Kabocha Squash, Las Vegas, Lemon, Lemons, Lettuce, LV, Michael Uzmann, Mixed Lettuce, Morel, Morel Mushroom, Morel Mushrooms, Morello, Morello Cherries, Morello Cherry, Morellos, Morels, Mushroom, Mushrooms, Napa Cabbage, Nevada, Noodle, Noodles, NV, Orange, Oranges, Osetra, Osetra Caviar, Osetra Caviar Crème Fraîche, Osmanthus, Osmanthus Honey, Pasta, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, Peach, Peach Sauce, Peaches, Peanut, Peanut Dressing, Peanuts, Peas, Peking Duck, PEKING DUCK CARVED TABLESIDE, PEKING DUCK SALAD, Pepper, Peppers, Petit Four, Petit Fours, Prawn, Prawns, Raspberries, Raspberry, Raspberry White Chocolate, Rice, Richard Chen, Roe, Salad, Sauce, Scallion, Scallions, Shrimp, Shrimp Wonton, Shrimp Wontons, Shrimps, Sin City, Soup, Soybean, Soybeans, Squash, Sugar, Sweet & Sour Sauce, Sweet and Sour Sauce, Taro, Tasting Menu, Toasted Almond, Toasted Almonds, Tomato, Tomatoes, Vegas, Walnut, Walnut Prawn, Walnut Prawns, Walnuts, White Chocolate, WOK-TOSSED DUCK, WOK-TOSSED DUCK WITH MOREL MUSHROOMS & BLACK BEAN SAUCE, Wonton, Wontons, Zucchini, Zucchini Squash

February 11, 2026
6:27 AM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering [2,] Las Vegas NV

Posted in Bread Basket, Catering, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chick Pea, Chick Peas, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Chickpea, Chickpeas, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, endoedibles, Fesenjaan, Food, Foodie, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Herb, Herbs, Honey, Hummus, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tahini, Tomato, Tomatoes, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream

February 2, 2026
12:05 PM
by: Uhockey

Paymon’s Fresh Kitchen and Lounge Catering, Las Vegas NV

Paymon’s Fresh Kitchen and Lounge Baba Ganosh Pita Bread Broiled Chicken Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Koobideh Kabob – roasted tomato, sautéed vegetables, potatoes, vermicelli pilaf Fesenjan Baklava Rice Pudding Serving Las Vegas since 1988 Paymon’s … Continue reading →

Posted in Bread Basket, Dessert, Food, Las Vegas, Nevada, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering Tagged Baba Ganosh, Baba Ghanoush, Baked Phyllo, Baked Phyllo Dough, Baklava, Basmati Rice, Beef, Beef Koobideh, Bread, Broccoli, Broiled Chicken Kabob, Butter, Carrot, Carrots, Chicken, Chicken Kabob, Chicken Kabobs, Chickens, Cinnamon, Coriander, Cow, Cows, Cream, Dill, Dip, Dressing, Eggplant, Eggplants, endoedibles, Fesenjaan, Food, Foodie, Garlic, Herb, Herbs, Honey, Jeff Ecker, Kabob, Kabobs, Koobideh, Koobideh Kabob, Koobideh Kabobs, Las Vegas, Lemon, Lemons, LV, Meat, Michael Uzmann, Nevada, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olives, Onion, Onions, Parsley, Paymon Raouf, Paymon’s, Paymon’s Fresh Kitchen and Lounge, Paymon’s Fresh Kitchen and Lounge Catering, Pepper, Peppers, Phyllo, Phyllo Dough, Pilaf, Pistachio, Pistachios, Pita, Pita Bread, Pomegranate, Pomegranate & Walnut Sauce, Pomegranates, Potato, Potatoes, Pudding, Rice, Rice Pudding, Roasted Tomato, Roasted Tomatoes, Saffron, Salad, Salads, Salt, Sauce, Sauteed Vegetable, Sauteed Vegetables, Sin City, Squash, Stew, Sugar, Tomato, Tomatoes, Vegas, Vermicelli, vermicelli pilaf, Walnut, Walnuts, Whip, Whip Cream, Whipped Cream

January 31, 2026
5:05 PM
by: Uhockey

Bar Bohème [2,] Las Vegas NV

Bar Bohème NV Taittinger, Brut, La Francaise, Champagne Interior Decorator – apple brandy, amontillado, rum, apple shrub, lemon Not Your Fathers Elderberries – gin, cassis, allspice, lemon, egg white Baguette Parisienne – water, yeast, salt with Beurre de Rodolphe Le … Continue reading →

Posted in Bar Bohème, Bread Basket, Bread Pudding, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 2016 Chateau du Andoyse Hayot, 2018 Gérard Bertrand “Vin Doux Naturel”, Allspice, Almond, almond sable, Almonds, amontillado, Apple, Apple Brandy, Apple Shrub, Apples, Apricot, Apricots, Avocado, Avocados, Baguette, Baguette Bread, Baguette Parisienne, Banyuls, Banyuls Wine, Bar Bohème, Beef, Beef Brisket, Beef Broth, beef chuck, Beef Tallow Frites, Beer, Beurre de Rodolphe Le Meunier, Black Currant, Black Currants, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Boeuf Bourguignon, Braised Beef, Brandy, Bread, Bread Pudding, Breast, Breasts, Brest, Brioche, Brioche Bread, Brioche Soldiers, Brisket, Broth, Brown Butter, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Caramels, Carrot, Carrots, Cassis, Celeriac, Celery Root, Champagne, Chantilly, Chateau du Andoyse Hayot, Cheese, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken farce, Chickens, Chive, Chives, Chocolate, Chocolate Crémeux, Chocolate Ice Cream, Choux, Choux Dumpling, Choux Dumplings, Choux Gnocchi, Chuck, Cocktail, Cocktails, Confit, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cracker, Crackers, Cream, creamy milk chocolate, Creme, Creme Brulee, Crème Brûlée Tart, Crème Fraiche, Cremeux, crispy choux, crispy gavotte, Croquant, Croustillant, Croustillant Chocolate Cremeux, Currant, Currants, Custard, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Liver, Duck Magret, Duck Rillette, Duck Rillettes, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, emmentaler, emmentaler cheese, endoedibles, esther’s sourdough, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, flaky puff pastry, Fleur de Sel, fleur de sel ice cream, Foie, Foie Gras, Foie Gras Ice Cream, Foie Gras Terrine, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, fried saltine cracker, fried saltine crackers, fried saltines, Fries, Frisee, Frite, Frites, Fry, Garlic, gavotte, genoise, Gérard Bertrand “Vin Doux Naturel”, gin, Gnocchi, Gnocchi a la Parisienne, Goat Cheese, Gougere, Gougeres, Grapefruit, Grapefruits, Grenache, Gruyere, Gruyere Cheese, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, Honeynut Squash, Horseradish, Ice Cream, Interior Decorator, James Trees, Jus, Ketchup, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Cocktail, Lobsters, LV, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Magret, Mary’s Duck, Matignon, Mayo, Mayonnaise, miatake, miatake mushroom, miatake mushrooms, miatakes, Michael Uzmann, Milk Chocolate, Molasses, Mousse, Mushroom, mushroom jus, mushroom jus gras, Mushrooms, mustard, Nevada, Not Your Fathers Elderberries, NV, Onion, Onion Jam, Onion Soup, Onions, Pain, Pain Perdu, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâte à Choux Dumpling, Pâte à Choux Dumplings, Pâté de Campagne, Pate de Choux, Pear, Pear Cake, pear coulis, Pears, Pepper, Peppers, Petit Four, Petit Fours, Pickle, Pickles, Pig, Pistachio, Pistachios, Poached Pear, Poached Pears, Pomegranate, Pomegranate Molasses, Pomegranates, Pomme, pomme de terre, pomme de terre au chevre, Pommes, Porcini, Porcini Mushroom, Porcini Mushrooms, porcini pain perdu, Porcinis, Pork, Potato, Potatoes, POULET, POULET ROTI, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Pudding, Puff Pastry, quatre espice, Red Wine, red wine braised beef, Rillette, Rillette de Truite, Rillettes, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken breasts, ROASTED CHICKENS, Rodolphe Le Meunier, Roe, Roll Cake, Rum, Sable, Salad, Salads, Saltine, Saltine Cracker, Saltine Crackers, Sauce, Sauternes, Sauternes Wine, Shrub, Sin City, Smoked Trout, Smoked Trout Roe, smoked vanilla bean ice cream, Snail, Snails, Sorbet, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, spice poached pear, spice poached pears, Squash, Steak, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Taittinger, Taittinger Brut La Française, Taittinger Champagne, Tart, Tarte, Tarte Tatin, Tarts, Terrine, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Trout, Trout Rillette, Trout Roe, Truffle, truffle cheese mousse, Truffles, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinegar, Warm Pear Cake, White Wine, Wine

January 14, 2026
12:06 PM
by: Uhockey

Noodlehead [14,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Malaysian Curry Rice Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been earning a reputation … Continue reading →

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

December 23, 2025
11:00 AM
by: Uhockey

Leafs and Grounds [8,] Las Vegas NV

Leafs and Grounds Carrot Coffee Cake Cream Cheese Danish Blueberry Cream Cheese Danish Located in the shadow of Southern Hills Hospital Leafs and Grounds opened at the end of 2022, their popularity slowly growing by word of mouth attesting to … Continue reading →

Posted in Dessert, Food, Las Vegas, Leafs and Grounds, Nevada Tagged Blueberries, Blueberry, Blueberry Cream Cheese Danish, Blueberry Cream Cheese Danishes, Blueberry Danish, Bread, Butter, Cake, Cakes, Carrot, Carrot Cake, Carrot Coffee Cake, Carrots, Cheese, Coffee Cake, Cream, Cream Cheese, Cream Cheese Danish, Cream Cheese Danishes, Danish, Danishes, Dessert, Desserts, endoedibles, Food, Foodie, Frosting, Icing, Las Vegas, Leafs and Grounds, LV, Michael Uzmann, Nevada, NV, Pastries, Pastry, Sin City, Sugar, Vanilla, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries

December 18, 2025
12:00 PM
by: Uhockey

Noodlehead [13,] Las Vegas NV

Noodlehead Dan Dan Noodles Chinese Beef Roll Mongolian Beef Chow Mein Szechuan Cold Noodle Malaysian Curry Rice Crispy Satay Tofu Yibin Burning Noodles Located in Spring Mountain Center, across Jones Boulevard from Amador and China Mama, Noodlehead has quietly been … Continue reading →

Posted in Catering, Food, Las Vegas, Nevada, Noodlehead, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cold Noodle, Cold Noodles, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Szechuan Cold Noodle, Szechuan Cold Noodles, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

December 17, 2025
6:00 PM
by: Uhockey

Amador Cocina Fina [2,] Las Vegas NV

Amador Sparkling Wine NO HUYAS COBARDE MARTINI – TANQUERAY TEN GIN, DOLIN DRY VERMOUTH, LEMON OIL, VAINILLA INFUSION DIFÍCIL DE OLVIDAR OLD FASHION – AMADOR DOUBLE BARREL BOURBON, SHIMENJI MUSHROOMS, BROWN BUTTER, MAPLE, PEPITAS NO ME DEFIENDAS COMPADRE MULE – … Continue reading →

Posted in Amador, Amador Cocina Fina, Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged 1926 Pedro Ximenez Sherry, Achiote, achiote creme fraiche, Achiote Pepper, Achiote Peppers, Achiotes, AKAUSHI WAGYU, Al Pastor, All I Oli, Amador, Amador Cocina Fina, AMADOR DOUBLE BARREL BOURBON, Anchovies, Anchovy, Anchovy Fish, Arbequina, arbequina oil, Arbequina Olive Oil, Arugula, Avocado, Avocado Crema, Avocados, Bechamel, bechamel espuma, Béchamel Sauce, Beef, Beef Cheek, BEEF CHEEK CANELON, Beef Cheeks, Beef Tartare, Beer, Beet, Beet Tartare, Beets, BEETS AL PASTOR, Beets Tartare, Black Truffle, black truffle espuma, Black Truffles, Blue Fin Tuna, Blue Fin Tuna Fish, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bourbon, Brava Sauce, Bread, Brown Butter, Bunnies, Bunny, Butter, Candied Jalapeno, Candied Jalapenos, Canelon, Caramelized Pineapple, Carrot, Carrot Cake, Carrots, Caviar, Champagne, Chantilly, Chantilly Cream, Cheek, Cheeks, Cheese, Chiles, chipotle, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Ice Cream, Churro, CHURRO DE PAPA, Churros, Cilantro, Cinnamon, Coca Bread, Cocktail, Cocktails, Cola, compost butter, COMPOST CAPUCCINO, Cookie, Cookies, Cow, Cows, Cream, Crema, Creme, Creme Chantilly, Cucumber, Cucumber Pico de Gallo, Cucumbers, Curry, Cuttlefish, Dessert, Desserts, DIFÍCIL DE OLVIDAR OLD FASHION, Dolin, DOLIN DRY VERMOUTH, DOUBLE BARREL BOURBON, DRY AGED BLUE FIN TUNA, DRY VERMOUTH, Duck Liver, EDO, Egg, Egg Gel, Eggs, Emulsion, endoedibles, Escabeche, Espuma, Fat, fermented compost butter, fermented green peppercorn, fermented green peppercorns, FERMENTED SALSA VERDE, FERMENTED SALSIFY, fermented sunchoke, fermented sunchokes, FERMENTED VUELVE A LA VIDA SAUCE, Fig, Figenza, FIGENZA FIG POMEGRANATE VODKA, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Garum, Gel, gin, Ginger, Ginger Beer, Green Leaves, green leaves oil, Green Peppercorn, Green Peppercorns, Green Tea, Hazelnut, Hazelnuts, HAZELNUT–CHOCOLATE ICE CREAM, Hokkaido Sea Urchin, Hokkaido Uni, HOKKAIDO UNI CARROT CAKE, Horchata, Horchata Ice Cream, huancaina, huancaina sauce, Iberico, iberico garum, Iberico Pork, Ice, Ice Cream, Infusion, IRISH MOSS, IRISH MOSS COCA BREAD, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Kaluga, Kaluga Caviar, kaluga hybrid caviar, kampot fermented green peppercorn, kampot fermented green peppercorns, kizami nori, LA PINYA, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Grass, Lemon Oil, Lemongrass, Lemons, Lime, Limes, Liver, LV, lyo carrot, lyo carrots, M&Ms, Macaron, Macarons, Maple, Maple Syrup, MAPLE SYRUP TARTLET, Marinade, Marrow, Martini, Matcha, matcha mezcal, Mezcal, Michael Uzmann, Milk, Mule, Mushroom, Mushrooms, Mussel, Mussels, Nevada, NO HUYAS COBARDE MARTINI, NO ME DEFIENDAS COMPADRE MULE, Nori, NV, Offal, Oil, Old Fashion, Olive, Olive Oil, Olives, Onion, Onion Jam, Onions, Oscar Amador, Oscar Amador Edo, PAN DE QUEIJO, Papa, Papas, Parmesan, Parmesan Cheese, Parmesan Espuma, Pastries, Pastry, Pecorino, pecorino sardo, Pedro Ximenez, Pedro Ximenez Reduction, Pedro Ximenez Sauce, Pedro Ximenez Sherry, PEI Mussel, PEI mussel emulsion, PEI Mussels, Pepita, Pepitas, PEPITO, PEPITO Pepper, PEPITO Peppers, PEPITOS, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Pico, Pico de Gallo, Pig, PINCHO MORUNO AKAUSHI WAGYU, Pineapple, Pineapples, PINYA, Piparra, Piparra Pepper, Piparra Peppers, Piparras, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pomegranate, Pomegranates, Ponzu, Pork, Potato, Potatoes, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, PX, Rabbit, rabbit rillette, Rabbit Rillettes, Rabbits, Radicchio, Red Curry, RED CURRY SUQUET, Rice, Rice Milk, Rillette, Rillettes, Risotto, Roasted Beet, Roasted Beets, ROASTED BEETS TARTARE, Roasted Poblano Pepper, Roasted Poblano Peppers, Roasted Sunchoke, Roasted Sunchokes, Roe, Salsa, Salsa Macha, Salsa Verde, Salsify, Sashimi, Sauce, Sauce Bechamel, sea grass, Sea Urchin, Sea Urchins, Sea Weed, Seaweed, Seed, Seeds, Shallot, Shallots, Sherry, Sherry Pedro Ximenez, SHIMENJI, SHIMENJI MUSHROOM, SHIMENJI MUSHROOMS, SHIMENJIS, Sin City, SPANISH RABBIT, spanish rabbit en escabeche, spanish rabbit en escabeche rillettes, spanish rabbits, Sparkling Wine, Steak, STEAK GILDA, STEAK GILDA & FRITS, Steak Tartare, Sugar, Sunchoke, Sunchokes, Suquet, Sweetbread, Sweetbreads, Swiss Chard, SWISS CHARD RISOTTO, Syrup, Tamago, Tanqueray, TANQUERAY TEN, TANQUERAY TEN GIN, Tart, Tartare, Tartlet, Tartlets, Tarts, Tea, teruel black truffle espuma, Tomato, Tomatoes, Tortilla, tortilla de patatas, TRUFAS, Truffle, Truffles, Tuna, Tuna Fish, Uni, Urchin, Urchins, VAINILLA, VAINILLA INFUSION, Vanilla, Vegas, Vermouth, Vodka, VUELVE A LA VIDA, VUELVE A LA VIDA SAUCE, Wagyu, Wagyu Beef, wagyu fat, Wakame, wakame chantilly, Wasabi, White Chocolate, Wine

December 9, 2025
12:00 PM
by: Uhockey

Noodlehead [12,] Las Vegas NV

Posted in Food, Las Vegas, Nevada, Noodlehead, pancake, Pancakes, Pork Tagged 5-Spice, Bean, Bean Sprout, Bean Sprouts, Beans, Beef, Beef Brisket, Beef Brisket Noodle, Beef Brisket Noodles, Beef Roll, Beef Rolls, Bok Choy, Brisket, Broccoli, Cabbage, Carrot, Carrots, Celery, Chili, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese 5-Spice, Chinese Beef Roll, Chinese Beef Rolls, Chinese Scallion Pancake, Chinese Scallion Pancakes, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Cinnamon, Cloves, Coconut, Coconut Milk, Coconuts, Cold Noodle, Cold Noodles, Cow, Cows, Crispy Satay Tofu, Crispy Tofu, Cucumber, Cucumbers, Curry, Dan Dan, Dan Dan Noodle, Dan Dan Noodles, endoedibles, Food, Foodie, Fried Tofu, Ginger, Green Onion, Green Onions, Ground Beef, Ground Pork, Las Vegas, LV, Malaysian Curry, Malaysian Curry Rice, Michael Uzmann, Mongolian Beef, Mongolian Beef Chow Mein, Nevada, Noodle, Noodle head, Noodlehead, Noodles, Nutmeg, NV, Onion, Onions, Pak Choi, Pancake, Pancakes, Peanut, Peanut Sauce, Peanuts, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pork, Rice, Roll, Rolls, Satay, Satay Sauce, Satay Tofu, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Shrimp, Shrimps, Sin City, Soup, Soy, Soy Sauce, Sprout, sprouts, Star Anise, Szechuan Cold Noodle, Szechuan Cold Noodles, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Tomato, Tomatoes, Vegas, Vegetable, Vegetables, White Rice, Yibin Burning Noodle, Yibin Burning Noodles

November 29, 2025
12:15 PM
by: Uhockey

Cornus, London UK

Cornus Maison Henriot Brut Souverain Paloma Goes Smokey – Mezcal ‘Amaras’, lime and grapefruit juice, London Essence grapefruit soda Focaccia, Sourdough, Butter Aged Comte Gougère, Gruyere Fondue, Beurre Noisette Squid Ink Cracker, Smoked Fish Pork Rillettes, Plum Jelly Burford Cheese … Continue reading →

Posted in Bread Basket, Cornus, Dessert, England, Food, Ice Cream, London, Macaron, Macaroon, Pork, Souffle, Tasting Menu, Vacation Tagged Aged Comte, Aged Comte Cheese, Aged Comte Gougère, Amaras, Anglaise, Apple, Apples, Basil, Bergamot, Bergamot Pate de Fruit, Bergamot Pate de Fruits, Berkshire Pork, Berkshire Pork Cheek, Beurre, Beurre Noisette, Bread, Brut Champagne, Brut Souverain, Burford, Burford Cheese, Burford Cheese and Onion Tart, Butter, Cake, Cakes, Carrot, Carrots, Champagne, Charlotte Potatoes, Cheek, Cheeks, Cheese, Chestnut, Chestnut Ice Cream, Chestnuts, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fondant, Chocolate Fondant Cake, Chocolate Sauce, Choux, Chutney, Citrus, Citrus Pavlova, Citrus Pavlova with Lemon Verbena and Greek Basil, Cocktail, Cocktails, Comte, Comte Cheese, Cookie, Cookies, Cornish Monkfish, Cornus, Cracker, Crackers, Cream, Creamed Potato, Creamed Potatoes, Creme, Creme Anglaise, Dark Chocolate, Dessert, Desserts, Eau de Vie, endoedibles, England, English Pear, English Pear Soufflé, English Pear Soufflé with Chestnut Ice Cream and Pear Eau de vie Anglaise, English Pears, Fish, Focaccia, Focaccia Bread, Fondant, Fondue, Food, Foodie, Fowl, Fudge, Gary Foulkes, Ginger, Ginger Macaron, Ginger Macarons, Glaze, Glazed Berkshire Pork Cheek, Gougere, Gougeres, Grapefruit, Grapefruit Juice, Grapefruit Soda, Grapefruits, Greek Basil, Gruyere, Gruyere Cheese, Gruyere Fondue, Gumea Fowl, Gumea Fowl & Smoked Ham Hock Terrine, Ham Hock, Hazelnut, Hazelnut Butter, Hazelnut Mayo, Hazelnut Mayonnaise, Hazelnuts, Honey, Honeycomb, Honeycomb Ice Cream, Ice Cream, Ink, Jelly, Juice, Kelly Curren, Lemon Verbena, Lime, lime and grapefruit juice, Lime Juice, Limes, London, London Essence, London Essence grapefruit soda, Lovage, Macaron, Macarons, Madeira, Madeira Wine, Maison Henriot, Maison Henriot Brut Souverain, Matcha, Matcha White Chocolate Fudge, Mayo, Mayonnaise, Mezcal, Mezcal ‘Amaras’, Michael Uzmann, Monkfish, Mushroom, Mushroom Puree, Mushrooms, Mussel, Mussel Rillette, Mussels, mustard, Mustard and Onion Chutney, Noisette, Onion, Onion Tarts, Onion. Tart, Onions, Paloma, Paloma Goes Smokey, Pastries, Pastry, Pate, Pate a Choux, Pate de Choux, Pate de Fruit, Pate de Fruits, Pavlova, Pear, Pear Eau de vie, Pear Eau de vie Anglaise, Pear Soufflé, Pears, Pig, Plum, Plum Jelly, Plums, Pommes, Pommes Puree, Pork, Pork Cheek, Pork Cheeks, Pork Rillette, Pork Rillettes, Potato, Potatoes, Puree, Rillette, Rillettes, Roast Cornish Monkfish, Sauce, Smoked Fish, Smoked Ham Hock, Soda, Souffle, Sourdough, Sourdough Bread, Sparkling Wine, Squid Ink, Squid Ink Cracker, Squid Ink Crackers, Sugar, Swede, Tart, Tarts, Terrine, Toast, Travel, UK, Vacation, Vanilla, Verbena, Warm Chocolate Fondant, Warm Chocolate Fondant with Honeycomb Ice Cream & Chocolate Sauce, White Chocolate, White Chocolate Fudge, Wine

November 28, 2025
12:42 PM
by: Uhockey

KOL, London UK

KOL MEZCAL MARGARITA AMUSE QUESADILLA – Short rib, black truffle, greengage salsa TAMAL COLADO – Corn custard, pig’s trotter, radish, Kaluga caviar COCO – Cuttlefish, celeriac, gorse, cobnut, dulaman seaweed TACO – Langoustine, smoked chili, sea buckthorn POZOLE – Wild … Continue reading →

Posted in Dessert, England, Food, Ice Cream, KOL, London, Pork, Tasting Menu, Truffle, Truffles, Vacation Tagged Ancho, Ancho Chilis, ancho chilli, Anchos, Ant, Ants, Apple, Apples, Autumn Truffle, Autumn Truffles, Azul Corn, Azul Corn tortilla, Azul Corn tortillas, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beet, Beetroot, Beets, Birch, Black Truffle, Black Truffles, Bleu, Bleu Cheese, Blue Cheese, Blue Corn, Buñuelo, Bunuelos, Butter, Butter Milk, Buttermilk, Carrot, Carrots, Caviar, Celeriac, chapulin, chapulin macha, Cheese, Chili, Chilis, Chorizo, cobnut, Coco, Corn, Corn Custard, Corn Tortilla, Corn Tortillas, Cow, Cows, Cream, Custard, Cuttlefish, Dessert, Desserts, Duck, Ducks, dulaman sea weed, dulaman seaweed, endoedibles, England, English autumn truffle, English autumn truffles, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, gorse, Granny Smith, Granny Smith Apple, Granny Smith Apples, greengage, greengage salsa, House Chorizo, Ice Cream, Kaluga, Kaluga Caviar, Koji, KOL, Langoustine, Langoustines, London, Macha, Margarita, Mezcal, MEZCAL MARGARITA, Michael Uzmann, Mignardises, Mole, Mushroom, Mushrooms, Paleta, Pastries, Pastry, peach pepper, peach peppers, Pear, Pears, Pepper, Peppers, Pequin chilli, Pequin chillis, Pig, Pig's trotters, Pigs Feet, Pigs Trotter, Pineapple, Pineapples, Popsicle, Popsicles, Pork, Posole, Pozole, Purple Carrot, Purple Carrots, Quesadilla, Quesadillas, Radish, Radishes, Red Corn, Rib, Ribs, Roe, Rojo Corn, Rojo Corn tortilla, Rojo Corn tortillas, Rye, rye koji, Salsa, Santiago Lastra, Sauce, Sea Bean, Sea Beans, Sea Buckthorn, Sea Weed, Seaweed, Short Rib, Short Ribs, smoked chili, smoked chilis, Sugar, Taco, Tacos, Tamal, TAMAL COLADO, Tasting Menu, Tortilla, Tortillas, Travel, Trotter, Trotters, Truffle, Truffles, Tunworth, Tunworth Cheese, Tunworth ice cream, UK, Vacation, Wild Mushroom, Wild Mushrooms, Wood Ant, Wood Ants, Yellow Corn, Yellow corn tortilla, Yellow corn tortillas, Yoghurt, Yogurt

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KOL, London UK

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