Tag Archives: Almond

March 10, 2026
2:30 PM
by: Uhockey

Tapisserie, Paris FR

Tapisserie Mont-Blanc, Maple Syrup Tarte, Caramel Apple Almond Cake, Honey Madeline Owned and operated by Chef Bertrand Grébaut Tapisserie is described as a “living” Pastry Shop, its location just a few hundred meters from Septime offering no seating but a … Continue reading →

Posted in Dessert, Food, France, Madeline, Madelines, Paris, Tapisserie, Vacation Tagged Almond, Almonds, Apple, Apples, Bertrand Grébaut, Bread, Butter, Cake, Cakes, Caramel, Caramel Apple Almond Cake, Chestnut, Chestnut Cream, Chestnuts, Cream, Dessert, Desserts, endoedibles, Food, Foodie, France, Honey, Honey Madeline, Madeline, Madelines, Maple, Maple Syrup, Maple Syrup Tart, Maple Syrup Tarte, Michael Uzmann, Mont Blanc, Paris, Pastries, Pastry, Sugar, Syrup, Tapisserie, Tart, Tarte, Tartes, Tarts, Travel, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Whip, Whip Cream, Whipped Cream

March 9, 2026
9:45 AM
by: Uhockey

Jeffrey Cagnes (73 Rue Montorgueil,) Paris FR

Jeffrey Cagnes Almond Croissant Cinnamon Roll Paris Brest Saint Honore Vanilla Flan Established at a young age as the Executive Chef of Stohrer House, the oldest Patisserie in Paris, Jeffrey Cagnes opened his eponymous boutique in Paris’s 17th arrondissement mid-2021, … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, France, Jeffrey Cagnes, Jeffrey Cagnes 2eme, Jeffrey Cagnes 73 Rue Montorgueil, Paris, Vacation Tagged Almond, Almond Croissant, Almond Croissants, Almonds, Bread, Brest, Butter, Choux, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Confectioner's Sugar, Cream, Croissant, Croissants, Custard, Dessert, Desserts, endoedibles, Flan, Food, Foodie, France, Frosting, Hazelnut, Hazelnuts, Icing, Jeffrey Cagnes, Jeffrey Cagnes 2eme, Jeffrey Cagnes 73 Rue Montorgueil, Paris, Paris Brest, Pastries, Pastry, Pate a Choux, Pate de Choux, Powder Sugar, Powdered Sugar, Roll, Rolls, Saint Honoré, Sugar, Vanilla, Vanilla Cream, Vanilla Custard, Vanilla Flan, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries

March 8, 2026
10:08 PM
by: Uhockey

Moonshiner, Paris FR

Moonshiner Caffe Salentino – Banana Pastis, Coffee, Orgeat, Coconut Genmaicha Hidden behind a walk-in fridge at the back of Pizza da Vito the team behind Dirty Dick presents Moonshiner, a Prohibition-era speakeasy with dim lighting and low-slung banquets perfect to … Continue reading →

Posted in Coffee, France, Moonshiner, Paris, Vacation Tagged Almond, Almonds, Banana, Banana Pastis, Bananas, Caffe Salentino, Cocktail, Cocktails, Coconut, Coconut Genmaicha, Coconuts, Coffee, endoedibles, France, Genmaicha, Michael Uzmann, Moonshiner, Orgeat, Paris, Pastis, Sugar, Travel, Vacation

March 8, 2026
6:00 PM
by: Uhockey

Chez Paul, Paris FR

Chez Paul French onion soup gratinated with Morbier cheese Homemade counrtyside terrine, Basque peppers Baguette Pepper Steak flambé with Cognac butter and gratin potatoes dauphinois Homemade duck confit with garlic potatoes Soy glazed Sweetbreads Confit potatoes with onions Floating island, … Continue reading →

Posted in Bread Basket, Chez Paul, Dessert, Food, France, Paris, Pork, Sweetbread, Sweetbreads, Vacation Tagged Almond, Almonds, Apple, Apple Tarte, Apple Tarte Tatin, Apples, Baba, Baba au Rum, Baguette, Baguette Bread, Basque pepper, Basque peppers, Beef, Beef Steak, Bread, Butter, butter and gratin potatoes dauphinois, Calvados, Chantilly, Chantilly Cream, Cheese, Chez Paul, Cinnamon, Cognac, Confit, Confit Duck Leg, Confit Potato, Confit Potatoes, Confit potatoes with onions, counrtyside terrine, Cow, Cows, Cream, Cream Chantilly, Creme Chantilly, Custard, custard sauce, Dauphinois, Dessert, Desserts, Duck, Duck Confit, Duck Leg, Duck Legs, Ducks, endoedibles, Floating Island, Food, Foodie, France, French Onion Soup, French onion soup gratinated with Morbier cheese, Fresh Cream, Fruit, Garlic, Garlic Potatoes, grilled almond, grilled almonds, Homemade counrtyside terrine, Homemade duck confit, L’Ile Flottante, Meringue, Morbier, Morbier Cheese, Offal, Onion, Onion Soup, Onions, Paris, Pastries, Pastry, Pate, Pepper, Pepper Steak, Pepper Steak flambé with Cognac, Peppers, Pig, Pigs, Pommes, Pork, Pork Pate, Pork Terrine, Potato, Potatoes, Potatoes Dauphinois, Puree, Rum, Rum Baba, Sauce, Soup, Soy, Soy glazed Sweetbreads, Steak, Sugar, Sweetbread, Sweetbreads, Tart, Tarte, Tarte Tatin, Tartes, Tarts, Tatin, Terrine, The famous caramelized Apple Tart Tatin with fresh cream, The traditional Rum Baba with chantilly, Thymus, Vanilla, Vanilla Custard, Vanilla Custard Sauce, Œufs à la neige

March 8, 2026
12:25 PM
by: Uhockey

MAISON, Paris FR

Maison Sota 2023 JEAN DAUGE Partie Fine OCTOPUS, ALMOND SQUID, FAVA BEAN SARDINE, TUNA GARUM, TOMATO, NETTLE RAZOR CLAM, KOJI, YOLK SAUCE, GARLIC LEAF HOUSE SOURDOUGH, BUTTER FROM NORMANDY SCALLOPS FROM SAINT MALO, RAW CREAM AND HORSERADISH, ARTICHOKE, KUMQUAT STUFFED … Continue reading →

Posted in Bread Basket, Dessert, Food, France, Ice Cream, Lobster, Maison, Maison Sota, Maison Sota Atsumi, Octopus, Paris, Tasting Menu, Vacation Tagged 2023 JEAN DAUGE Partie Fine, Albufera, Albufera sauce, Almond, Almonds, Apple, Apples, Artichoke, Artichokes, Asparagus, Basil, Basil Ice Cream, Bean, Beans, Bread, Breast, Breasts, BRILL, BRILL FISH, Buck wheat, Buckwheat, BUCKWHEAT FINANCIER, Butter, BUTTER FROM NORMANDY, Celeriac, Celery Root, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chervil, Chocolate, CHOCOLATE SABAYON, CHOCOLATE SABAYON AND BASIL ICE CREAM, Clam, Clams, Cream, Currant, Currants, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fava, Fava Bean, Fava Beans, Favas, Financier, Financiers, Fish, Food, Foodie, Fowl, Fruit, Fruits, Garlic, GARLIC LEAF, Garum, Gelatin, GIROLLES, GIROLLES Mushroom, GIROLLES Mushrooms, Granita, GRILLED BRILL, GRILLED BRILL AND CHANTERELLES MUSHROOM, Guinea Fowl, Guinea Fowl Leg, GUINEA FOWL LEG PITHIVIER, Horseradish, House Sourdough, Ice Cream, JEAN DAUGE, JEAN DAUGE Partie Fine, Kiwi, Kiwi Fruit, Kiwi Fruits, KIWI SLUSH, Kiwis, Koji, Koji Rice, Kumquat, Kumquats, Leg, Legs, Lobster, LOBSTER FROM NOIRMOUTIER, Lobster Head, LOBSTER HEAD SAUCE, Lobsters, Maison, Maison Sota, Maison Sota Atsumi, Michael Uzmann, Mushroom, Mushrooms, Nettle, Nettles, Octopus, Partie Fine, Passion Fruit, Passion Fruit Pate de Fruit, Pastries, Pastry, Pate de Fruit, Pepper, Peppers, Pithivier, RAW CREAM, RAW CREAM AND HORSERADISH, Razor Clam, Razor Clams, Rice, Sabayon, Salad, Salads, SALT BAKED GUINEA FOWL, Sardine, Sardine Fish, Sardines, Sauce, Scallop, SCALLOP FROM SAINT MALO, Scallops, SCALLOPS FROM SAINT MALO, Sea Urchin, Slush, Sota Atsumi, Sourdough, Sourdough Bread, Spinach, Squid, STUFFED CELERIAC, STUFFED CELERIAC WITH SEA URCHIN AND SPINACH, Sugar, Tomato, Tomatoes, Travel, Tuna, Tuna Fish, TUNA GARUM, Uni, Urchin, Vacation, WARM SALAD, WARM SALAD AND WHITE ASPARAGUS ALBUFERA SAUCE, White Asparagus, White Wine, Wine, Yolk, YOLK SAUCE, Yolks

February 28, 2026
6:00 PM
by: Uhockey

Braseria by EDO, Las Vegas NV

Braseria by EDO Peaches & Cream – Gin, Peach, Cream, Egg White, Lime, Lemon, Chamomile, Soda Hooked on a Feeling – Raspberry Switched Herra the Dog Vodka, Pineapple, Clarified Orgeat, Pineapple Orgeat Foam Half Shell Scallops – Pernod Vinaigrette, Grapefruit … Continue reading →

Posted in Braseria by EDO, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pork, Truffle, Truffles Tagged Almond, Almond Rouille, Almonds, Anchovy, Anchovy Fish, Apple, Apples, Arbequina Olive Oil, Banana, Banana Caramel Paris Brest, Bananas, Beef, beef eye of round, Beef Filet, beef filet mignon, Beef Tartare, Beet, Beets, Bone Marrow, Braseria by EDO, Bread, Brest, Broth, Butter, Calvados, Calvados Caramel, Caper, Capers, Cappelletti, CAPPELLETTI Pasta, Caramel, Caramel Ice Cream, Casa Santoña anchovies, Casa Santoña anchovy, Cashew, Cashews, Castelvetrano, Castelvetrano Olive, Castelvetrano Olives, Castelvetranos, Cava, Chamomile, Charred Onion, Charred Onion Broth, Charred Onions, Cheese, Chive, Chives, Choux, Cinnamon, Clarified Orgeat, Coca Bread, Cocktail, Coconut, Coconuts, Cod, Cod Fish, Cow, Cows, Cream, Crispy Potato, Crispy Potatoes, Croque, Croque Monsieur, Croqueta, Croquetas, Croquette, Croquettes, Crudo, Dessert, Desserts, Dijon, Dijon Mustard, Dijonnaise, Duck, Duck Liver, Ducks, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, eye of round, Filet Mignon, filet mignon beef, Fines Herbes, Fish, Foam, Foie, Foie Gras, Foie Gras Mousse, Foie Gras Tart, Food, Foodie, French Onion, Fried Caper, Fried Capers, Gastrique, gin, Ginger, Ginger-Tomato Gastrique, Golden Beet, Golden Beets, Golden Tartare, Granita, Grapefruit, Grapefruit Granita, Gruyere, Gruyere Cappelletti, Gruyere Cheese, Half Shell Scallop, Half Shell Scallops, Ham, Hamachi, HAMACHI CRUDO, Hamachi Fish, Hand Cut Beef Tartare, Hand Cut Beef Tartare Cart, Herra the Dog, Herra the Dog Vodka, Hooked on a Feeling, Iberica, Iberico, Iberico Pork, Ice, Ice Cream, Jam, Joseph Arakawa, Joseph Mikulich, Las Vegas, Leek, Leeks, Lemon, Lemons, Lime, Limes, Liver, LV, Marcona Almond, Marcona Almond Rouille, Marcona Almonds, Marrow, Michael Uzmann, Mint, Mints, Mojito, MOJITO SEMIFREDDO, Mousse, Mushroom, Mushrooms, mustard, Mustard Sorbet, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive Oil, Olives, Onion, Onion Broth, Onion Jam, Onions, Orange, Oranges, organic chicken egg, Organic Egg, Organic Eggs, Orgeat, O’Connor Beef, Paris Brest, Parisian Ham, Pasta, Pastries, Pastry, Patatas Bravas, Pate a Choux, Pate de Choux, Peach, Peaches, Peaches & Cream, Pecan, Pecans, Pepper, Peppers, Pernod, Pernod Vinaigrette, Pig, Pineapple, Pineapple Orgeat Foam, Pineapples, Piquillo Pepper, Piquillo Peppers, Piquillos, Pluma, Pluma Iberica, Porcini, Porcini Espuma, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Potato, Potatoes, Radish, Radishes, Raspberry, Raspberry Switched Herra the Dog Vodka, Raviole, Ravioles, Ravioles au Dauphine, Ravioli, Ravioli Pasta, Roasted Bone Marrow, Roasted cod, Roasted Piquillo, Roasted Piquillos, Roberto Higuera, Roberto Liendo, Rouille, Salt, Salted Pecan, Salted Pecans, Sauce, Sauce L'Orange, Savora Mustard, Savora Mustard Sorbet, Scallop, Scallops, Semifreddo, Shallot, Shallots, Sin City, smoked Worcestershire Sauce, Soda, Sorbet, Steak, Steak Tartare, Stewed Apple, Stewed Apples, Stewed Leek, Stewed Leeks, Sugar, Tart, Tartare, Tarte, Tarte Tatin, Tayden Ellamar, Tayden Poha-Ellamar, Tomato, Tomatoes, Truffle, Truffle Butter, Truffles, Vegas, Vinaigrette, Vodka, Wild Mushroom, Wild Mushrooms, Worcestershire, Worcestershire Sauce, Yellow Pepper, Yellow Peppers, Yolk, Yolks, Zarzuela Broth

February 15, 2026
5:30 PM
by: Uhockey

Chyna Club, Las Vegas NV

Chyna Club Horse’s Tail / Beehave SHRIMP WONTON – Sweet and Sour CRISPY DUCK & TARO CROQUETTE – Osetra Caviar Crème Fraîche BAKED SHRIMP TOAST – Almond Salad PEKING DUCK PEKING DUCK CARVED TABLESIDE – Crêpe, Scallion, Cucumber, Hoisin Sauce … Continue reading →

Posted in Chyna Club, Dessert, Food, Las Vegas, Nevada, pancake, Pancakes, Richard Chen, Tasting Menu Tagged Alan Yau, Almond, Almond Salad, Almonds, BAKED SHRIMP TOAST, Bean, Beans, Beehave, Bell Pepper, Bell Peppers, Black Bean, Black Bean Sauce, Black Beans, BLACK SWAN, Butter, Cabbage, Cake, Cakes, Candied Walnut, Candied Walnuts, Carrot, Carrots, Caviar, Cherries, Cherry, Chocolate, Choux, Choux Pastry, Chow Mein, Chow Mein Noodle, Chow Mein Noodles, Chyna Club, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Coconut Cake, Coconuts, Cognac, Consomme, Cream, Creme, Crème Fraiche, Cremeux, Crepe, Crepes, Crispy Duck, CRISPY DUCK & TARO CROQUETTE, CRISPY WALNUT PRAWNS, Crispy Wonton, Crispy Wontons, Croquette, Croquettes, Cucumber, Cucumbers, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dressing, Duck, DUCK CHOW MEIN, Duck Consommé, Duck Fat, Duck Fried Rice, Duck Soup, Duck Wonton, Duck Wontons, Ducks, endoedibles, Fat, Fava, Fava Bean, Fava Beans, Favas, Financier, Financiers, Fish Egg, Fish Eggs, Fish Roe, Fontainebleau, Food, Foodie, Fried Rice, Gelee, gin, Guava, Guava Gelee, Hennessey, Hennessey Cognac, Hennessey V.S.O.P. Cognac, Hennessey VSOP, Hennessey VSOP Cognac, Hoisin, Hoisin Sauce, Honey, Honey Peach Sauce, Horse's Tail, Kabocha, Kabocha Squash, Las Vegas, Lemon, Lemons, Lettuce, LV, Michael Uzmann, Mixed Lettuce, Morel, Morel Mushroom, Morel Mushrooms, Morello, Morello Cherries, Morello Cherry, Morellos, Morels, Mushroom, Mushrooms, Napa Cabbage, Nevada, Noodle, Noodles, NV, Orange, Oranges, Osetra, Osetra Caviar, Osetra Caviar Crème Fraîche, Osmanthus, Osmanthus Honey, Pasta, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, Peach, Peach Sauce, Peaches, Peanut, Peanut Dressing, Peanuts, Peas, Peking Duck, PEKING DUCK CARVED TABLESIDE, PEKING DUCK SALAD, Pepper, Peppers, Petit Four, Petit Fours, Prawn, Prawns, Raspberries, Raspberry, Raspberry White Chocolate, Rice, Richard Chen, Roe, Salad, Sauce, Scallion, Scallions, Shrimp, Shrimp Wonton, Shrimp Wontons, Shrimps, Sin City, Soup, Soybean, Soybeans, Squash, Sugar, Sweet & Sour Sauce, Sweet and Sour Sauce, Taro, Tasting Menu, Toasted Almond, Toasted Almonds, Tomato, Tomatoes, Vegas, Walnut, Walnut Prawn, Walnut Prawns, Walnuts, White Chocolate, WOK-TOSSED DUCK, WOK-TOSSED DUCK WITH MOREL MUSHROOMS & BLACK BEAN SAUCE, Wonton, Wontons, Zucchini, Zucchini Squash

January 31, 2026
5:05 PM
by: Uhockey

Bar Bohème [2,] Las Vegas NV

Bar Bohème NV Taittinger, Brut, La Francaise, Champagne Interior Decorator – apple brandy, amontillado, rum, apple shrub, lemon Not Your Fathers Elderberries – gin, cassis, allspice, lemon, egg white Baguette Parisienne – water, yeast, salt with Beurre de Rodolphe Le … Continue reading →

Posted in Bar Bohème, Bread Basket, Bread Pudding, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Truffle, Truffles Tagged 2016 Chateau du Andoyse Hayot, 2018 Gérard Bertrand “Vin Doux Naturel”, Allspice, Almond, almond sable, Almonds, amontillado, Apple, Apple Brandy, Apple Shrub, Apples, Apricot, Apricots, Avocado, Avocados, Baguette, Baguette Bread, Baguette Parisienne, Banyuls, Banyuls Wine, Bar Bohème, Beef, Beef Brisket, Beef Broth, beef chuck, Beef Tallow Frites, Beer, Beurre de Rodolphe Le Meunier, Black Currant, Black Currants, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Boeuf Bourguignon, Braised Beef, Brandy, Bread, Bread Pudding, Breast, Breasts, Brest, Brioche, Brioche Bread, Brioche Soldiers, Brisket, Broth, Brown Butter, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Canard, Caramel, Caramel Apple, Caramel Apples, Caramelized Onion, Caramelized Onions, caramelized vanilla custard, Caramels, Carrot, Carrots, Cassis, Celeriac, Celery Root, Champagne, Chantilly, Chateau du Andoyse Hayot, Cheese, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Breast, Chicken Breasts, Chicken farce, Chickens, Chive, Chives, Chocolate, Chocolate Crémeux, Chocolate Ice Cream, Choux, Choux Dumpling, Choux Dumplings, Choux Gnocchi, Chuck, Cocktail, Cocktails, Confit, Cookie, Cookies, Cornichon, Cornichons, Coulis, Cow, Cows, Cracker, Crackers, Cream, creamy milk chocolate, Creme, Creme Brulee, Crème Brûlée Tart, Crème Fraiche, Cremeux, crispy choux, crispy gavotte, Croquant, Croustillant, Croustillant Chocolate Cremeux, Currant, Currants, Custard, Dark Chocolate, dark chocolate cremeux, Dessert, Desserts, Dijon, Dijon Mustard, dijonaise, DTLV, Duck, Duck Liver, Duck Magret, Duck Rillette, Duck Rillettes, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Eggs, emmentaler, emmentaler cheese, endoedibles, esther’s sourdough, Financier, Financiers, Fish, Fish Egg, Fish Eggs, Fish Roe, flaky puff pastry, Fleur de Sel, fleur de sel ice cream, Foie, Foie Gras, Foie Gras Ice Cream, Foie Gras Terrine, Food, Foodie, French Butter, French Fries, French Fry, french macaron, french macarons, fried saltine cracker, fried saltine crackers, fried saltines, Fries, Frisee, Frite, Frites, Fry, Garlic, gavotte, genoise, Gérard Bertrand “Vin Doux Naturel”, gin, Gnocchi, Gnocchi a la Parisienne, Goat Cheese, Gougere, Gougeres, Grapefruit, Grapefruits, Grenache, Gruyere, Gruyere Cheese, Hazelnut, Hazelnut Praline, Hazelnut Pralines, Hazelnuts, Herb, Herbs, Honeynut Squash, Horseradish, Ice Cream, Interior Decorator, James Trees, Jus, Ketchup, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Cocktail, Lobsters, LV, Macaron, Macaron Cookie, Macaron Cookies, Macarons, Magret, Mary’s Duck, Matignon, Mayo, Mayonnaise, miatake, miatake mushroom, miatake mushrooms, miatakes, Michael Uzmann, Milk Chocolate, Molasses, Mousse, Mushroom, mushroom jus, mushroom jus gras, Mushrooms, mustard, Nevada, Not Your Fathers Elderberries, NV, Onion, Onion Jam, Onion Soup, Onions, Pain, Pain Perdu, Paris Brest, Pastries, Pastry, Pate, Pate a Choux, Pâte à Choux Dumpling, Pâte à Choux Dumplings, Pâté de Campagne, Pate de Choux, Pear, Pear Cake, pear coulis, Pears, Pepper, Peppers, Petit Four, Petit Fours, Pickle, Pickles, Pig, Pistachio, Pistachios, Poached Pear, Poached Pears, Pomegranate, Pomegranate Molasses, Pomegranates, Pomme, pomme de terre, pomme de terre au chevre, Pommes, Porcini, Porcini Mushroom, Porcini Mushrooms, porcini pain perdu, Porcinis, Pork, Potato, Potatoes, POULET, POULET ROTI, Praline, praline cream, Pralines, Prime Beef, Prime Beef Brisket, Pudding, Puff Pastry, quatre espice, Red Wine, red wine braised beef, Rillette, Rillette de Truite, Rillettes, Roasted Chicken, Roasted Chicken Breast, Roasted Chicken breasts, ROASTED CHICKENS, Rodolphe Le Meunier, Roe, Roll Cake, Rum, Sable, Salad, Salads, Saltine, Saltine Cracker, Saltine Crackers, Sauce, Sauternes, Sauternes Wine, Shrub, Sin City, Smoked Trout, Smoked Trout Roe, smoked vanilla bean ice cream, Snail, Snails, Sorbet, Soup, Soupe a l’Oignon, Sourdough, Sourdough Bread, Sparkling Wine, spice poached pear, spice poached pears, Squash, Steak, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Taittinger, Taittinger Brut La Française, Taittinger Champagne, Tart, Tarte, Tarte Tatin, Tarts, Terrine, Thyme, Toasted Hazelnut, Toasted Hazelnuts, Trout, Trout Rillette, Trout Roe, Truffle, truffle cheese mousse, Truffles, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Custard, Vanilla Ice Cream, Vegas, Vinegar, Warm Pear Cake, White Wine, Wine

December 17, 2025
12:32 PM
by: Uhockey

Le Café Central, Las Vegas NV

Le Cafe du Vegas Cheese Danish Pain au Chocolat Almond Croissant Apple Tart Kouign Amann Berries Kouign Amann Pistachios Fruit Tart Part of the local food scene since Le Café du Lac opened at Lake Las Vegas Le Café Central … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, Las Vegas, Le Café Central, Le Cafe du Vegas, Nevada Tagged #supportlocal, Almond, Almond Croissant, Almond Croissants, Almonds, Apple, Apple Slice, Apple Slices, Apple Tart, Apple Tarts, Apples, Berries, Berry, Blueberries, Blueberry, Bread, Butter, Cheese, Cheese Danish, Chocolate, Chocolate Croissant, Chocolate Croissants, Cinnamon, Cinnamon Apple, Cocoa, Confectioner's Sugar, Cream, Cream Cheese, Croissant, Croissants, Custard, Danish, Danishes, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Frosting, Fruit, Fruit Tart, Fruit Tarts, Ganache, Kouign Amann, Kouign Amann Berries, Kouign Amann Pistachios, Las Vegas, Le Café Central, Le Cafe du Vegas, LV, Michael Uzmann, Nevada, NV, Pain au Chocolat, Pastries, Pastry, Pistachio, Pistachios, Powder Sugar, Powdered Sugar, Raspberries, Raspberry, Sin City, Strawberries, Strawberry, Sugar, Vanilla, Vegas, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries

November 29, 2025
9:15 AM
by: Uhockey

Pophams Bakery (Prebend Street,) London UK

Pophams Bakery Almond Croissant Honey Salt Bun Banana Chai Croissant Ham and Cheese Croissant Cardamom Bun Although the Islington section of London is not really considered a culinary destination fans of Viennoiserie have undoubtedly heard of Pophams Bakery, the former … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, England, Food, London, Pophams Bakery, Pophams Bakery Islington, Pophams Bakery Prebend Street, Pork, Vacation Tagged Almond, Almond Croissant, Almond Croissants, Almonds, Banana, Banana Chai Croissant, Banana Chai Croissants, Bananas, Bread, Bun, Buns, Butter, Cardamom, Cardamom Bun, Cardamom Buns, Chai, Cheese, Confectioner's Sugar, Cream, Croissant, Croissants, Custard, Dessert, Desserts, endoedibles, England, Food, Foodie, Frangipane, Ham, Ham and Cheese Croissant, Ham and Cheese Croissants, Honey, Honey Salt Bun, Islington, Kardemummabullar, London, Michael Uzmann, Ollie Gold, Pastries, Pastry, Pig, Pophams Bakery, Pophams Bakery Islington, Pophams Bakery Prebend Street, Pork, Powdered Sugar, Salt, Sugar, Travel, UK, Vacation, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries

November 28, 2025
8:05 AM
by: Uhockey

Fortitude Bakehouse, London UK

Fortitude Raspberry Morning Bun Almond Croissant Peanut Butter Frangipane & Chocolate Croissant Cardamom Croissant Swirl Founded by Jorge Fernandez and Dee Rettali in 2018 Fortitude Bakehouse has been considered by some to be London’s best Bakery, the queue on Friday … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, England, Food, Fortitude, Fortitude Bakehouse, London, Vacation Tagged Almond, Almond Berry Croissants, Almond Croissant, Almond Croissants, Almonds, Bread, Bun, Buns, Butter, Cardamom, Cardamom Croissant Swirl, Chocolate, Confectioner's Sugar, Cream, Croissant, Croissant Swirl, Croissants, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, England, Food, Foodie, Fortitude, Fortitude Bakehouse, Frangipane, London, Michael Uzmann, Morning Bun, Morning Buns, Pastries, Pastry, Peanut, Peanut Butter, Peanut Butter Frangipane, Peanut Butter Frangipane & Chocolate Croissant, Peanuts, Powdered Sugar, Raspberries, Raspberry, Raspberry Morning Bun, Sugar, Travel, UK, Vacation, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries

November 26, 2025
6:00 PM
by: Uhockey

Restaurant ÓX, Reykjavik IS

Restaurant ÓX Copenhagen Sparkling Tea, Lyseröd, Denmark Pierre Paillard, Les Parcelles, XXI, Bouzy G.Cru, Champagne, France Soõbrauð + Feykir + guanciale Carrot + mysingur + sunchokes Chanterelle + figs + sea truffle Rossini caviar + dulse + scallop Girlan, ‘Indra’ … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Iceland, Macaron, Macaroon, Madeline, ÓX, ÓX Restaurant, Pork, Restaurant ÓX, Reykjavík, Tasting Menu, Vacation Tagged 'Indra' Sauvignon, 2014 St. Estephe Chateau de Pez, 2018 Pouilly-Vinzelles Domaine Thibert 'Les Longeays', 2022 Sudtirol Girlan 'Indra' Sauvignon, 2023 Sybille Kuntz Kabinett Riesling Trocken, 20yo Tawny Port, Ale, Almond, Almonds, Baking Spices, Barley, Beef, Beef Steak, Beer, Bilberries, Bilberry, Bilberry cocktail, Bouzy G.Cru, Bread, Butter, Cake, Cakes, Caramel, Carrot, Carrots, Caviar, Celebration Cake, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chardonnay, Chardonnay & baking spices, Chateau de Pez, Cheese, Chocolate, Citra hops, Cocktail, Cocktails, Coffee, Cookie, Cookies, Copenhagen Sparkling Tea, Copenhagen Sparkling Tea Company, Cow, Cows, Cream, Dark Chocolate, Dessert, Desserts, Domaine Thibert 'Les Longeays', Duck, Duck Liver, duck livers, Ducks, dulse, Egg, Eggs, endoedibles, Feykir, Fig, Fig Leaf, fig leaves, Figs, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Ice Cream, Food, Foodie, Girlan 'Indra' Sauvignon, Gouda, Gouda Cheese, Graham's 20yo Tawny Port, Grahams, Grugg & Makk, Grugg & Makk ÓX Wild ale, Guanciale, Hay, Hops, Horse mussel, Horse mussels, Hydrofungal Liqueur, Iceland, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Kabinett Riesling Trocken, Koji, Koji Rice, Kombucha, Kryddkaka, Kvass, Kvass & hay, Les Parcelles, Liqueur, Liver, Livers, Lovage, Madeleine, Madeleines, Michael Uzmann, Miso, Monkfish, Mushroom, Mushrooms, Mussel, Mussels, mysingur, NA Bilberry cocktail, Omnom, Ox, ÓX Restaurant, ÓX Wild ale, Pastries, Pastry, Pear, Pear & pine, Pears, Petterson & Munthe, Petterson & Munthe Sparkling Tea, Pierre Paillard, Pig, Pine, Pork, Port Wine, Potato, Potatoes, Pouilly-Vinzelles, Pouilly-Vinzelles Domaine Thibert 'Les Longeays', Quail, Quail Egg, Quail Eggs, Quails, Red Wine, Reindeer Moss, Reindeer moss & mushroom, Restaurant ÓX, Reykjavík, Rhubarb, Rice, Riesling, Roe, Rossini, Rossini caviar, Rutabaga, Rutabagas, Rye, Rye Bread, Salmon, Salmon Fish, Salt, Sauce, Sauvignon, Scallop, Scallops, Sea Buckthorn, Sea buckthorn & Citra hops kombucha, Sea Salt, Sea truffle, Sea truffles, Skyr, Soõbrauð, Sourdough, Sourdough Bread, Sparkling Tea, Sparkling Wine, St. Estephe, St. Estephe Chateau de Pez, Steak, Sudtirol, Sudtirol Girlan 'Indra' Sauvignon, Sugar, Sunchoke, Sunchokes, Sybille Kuntz, Sybille Kuntz Kabinett Riesling Trocken, Tallow, Tasting Menu, Tawny Port, Tea, Thrainn Freyr Vigfusson, Toffee, Tomato, Tomatoes, Travel, Trout, Trout Fish, Vacation, Vermouth, Vin, Vin Jaune, Wasabi, Whey, White Wine, WILD ALE, Wine, XO, XO Sauce, XXI, Yeast, Yellow Wine

November 26, 2025
12:23 PM
by: Uhockey

Almar Bakari, Hveragerði IS

Almar Bakari Snúður Meistarinn Donut with White Frosting and Sprinkles A popular stop for tourists on a Golden Circle Tour or locals traveling via ring road highway 1 Almar Bakari is integrated in a complex with shops and restrooms with … Continue reading →

Posted in Almar Bakari, Breakfast, Dessert, Food, Hveragerði, Iceland, Reykjavík, Vacation Tagged Almar Bakari, Almond, Almond Paste, Almonds, Bread, Butter, Chocolate, Cinnamon, Cream, Custard, Dark Chocolate, Dessert, Desserts, Donut, Donut with White Frosting and Sprinkles, Donuts, Doughnut, Doughnut with White Frosting and Sprinkles, Doughnuts, endoedibles, Food, Foodie, Frosting, Hveragerði, Iceland, Icing, Meistarinn, Michael Uzmann, Paste, Pastries, Pastry, Pastry Cream, Reykjavík, Roll, Rolls, Snúður, Sprinkle, Sprinkles, Sugar, Travel, Vacation, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Vínarbrauð, White Frosting

November 26, 2025
7:48 AM
by: Uhockey

Brikk (Háteigsvegur 1,) Reykjavík IS

Brikk Cinnamon Roll Vínarbrauð Snudur Arstidar With four locations surrounding the capitol Brikk comes highly recommended by tourists, the Háteigsvegur 1 location opening at 07h30 daily with a wide range of housemade Pastries including several Icelandic traditions alongside Coffee and … Continue reading →

Posted in Breakfast, Brikk, Brikk Háteigsvegur 1, Dessert, Food, Iceland, Reykjavík, Vacation Tagged Almond, Almond Paste, Almonds, Bread, Brikk, Brikk Háteigsvegur 1, Butter, Caramel, Chocolate, Cinnamon, Cinnamon Roll, Cinnamon Rolls, Cream, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Frosting, Iceland, Icing, Michael Uzmann, Nonpareil, Nonpareils, Paste, Pastries, Pastry, Pastry Cream, Reykjavík, Roll, Rolls, Snudur Arstidar, Sugar, Travel, Vacation, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Vínarbrauð

November 23, 2025
9:00 AM
by: Uhockey

Hygge (Barónsstíg 6,) Reykjavík IS

Hygge Coffee & Micro Bakery Cinnamon Caramel Monkey Muffin Pistachio Croissant Almond Croissant Kardemummabullar Part of Reykjavík’s West Town since 2022, expansion to Barónsstíg 6 more recent, Hygge is led by baker Þórey Lovísa Sigurmundsdóttir and sister Guðrún Klara Sigurðardóttir … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, Hygge, Hygge Barónsstíg 6, Hygge Coffee & Micro Bakery, Hygge Coffee & Micro Bakery Barónsstíg 6, Iceland, Reykjavík, Vacation Tagged Almond, Almond Cream, Almond Croissant, Almond Croissants, Almonds, Bread, Bun, Buns, Butter, Caramel, Cardamom, Cardamom Bun, Cardamom Buns, Cinnamon, Cinnamon Caramel Monkey Muffin, Cream, Croissant, Croissants, Dessert, Desserts, endoedibles, Food, Foodie, Guðrún Klara Sigurðardóttir, Hygge, Hygge Barónsstíg 6, Hygge Coffee & Micro Bakery, Hygge Coffee & Micro Bakery Barónsstíg 6, Iceland, Kardemummabullar, kardemummabulle, Michael Uzmann, Monkey Bread, Muffin, Muffins, Pastries, Pastry, Pistachio, Pistachio Croissant, Pistachio Croissants, Pistachios, Reykjavík, Sugar, Travel, Vacation, Vanilla, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Viennoserie, Viennoseries, Þórey Lovísa Sigurmundsdóttir

November 14, 2025
7:25 PM
by: Uhockey

Michael Mina Restaurant [13,] Las Vegas NV

Michael Mina Restaurant Gusbourne Brut Blanc De Blancs Bugey Berry – Awayuki Strawberry Gin, Bugey Cerdon Demi Sec, Soho Lychee, Lemon, Raspberry Laffa Bread – Kalamata Olive Tapenade, Housemade Hummus, Red Onion Labneh Michael’s Caviar Parfait Potato- Shallot Cake, Egg … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Tasting Menu, Truffle, Truffles Tagged 38% Milk Chocolate Namelaka, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tartare, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alderwood Smoked Salmon, Almond, Almond Shortbread, Almonds, Apple, Apple Tart Tatin, Apple Tarte Tatin, Apples, Aromatic Vegetable, Aromatic Vegetables, Asian Pear, Asian Pears, Awayuki, Awayuki Gin, Awayuki Strawberry Gin, Baby Vegetable, Baby Vegetables, Bean, Beans, Beet, Beets, Belvedere, Belvedere Vodka, Beurre, Beurre Echire, Black Truffle, Black Truffle Dashi, Black Truffles, Blanc de Blancs Grand Cru, Brandied Lobster Cream, Brandy, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brut Sparkling Wine, Bugey Berry, Bugey Cerdon, Bugey Cerdon Demi Sec, Burdock, Burdock Root, Burdock Roots, Butter, Butter Pecan Shortbread, Cacao, Cake, Caviar, Caviar Parfait, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chantilly, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chili, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chip Pecan Cookie, Chocolate Chip Pecan Cookies, Chocolate Chips, Chocolate Cremeaux, Chocolate Espresso Martini, Chocolate Raspberry Espresso Martini, Chocolate Straw, Cinnamon, Citrus, Cocktail, Cocktails, Cocoa, Coconut, Coconut Almond Shortbread, Coconuts, Cookie, Cookies, Cream, Creme, Crème Fraiche, Cremeaux, Cremeux, Crudo, Custard, Dark Chocolate, Dashi, Demi Sec, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Magret, DUCKLING, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Endive, Endives, endoedibles, Espresso, Espresso Martini, Fines Herbs, Fish, Float, Foie, Foie Gras, Food, Foodie, Freshly Shaved Italian White Truffles, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelato, gin, Ginger, Glaze, Gusbourne Brut Blanc De Blancs, Habenero, Habenero Pepper, Habenero Peppers, Habenero-Sesame Oil, Habeneros, Hamachi, Hamachi Fish, Handmade Tagliatelle, Handmade Tagliatelle Pasta, Hazelnut, Housemade Hummus, Hummus, IBC, IBC Root Beer, Ice Cream, Imperial Golden Osetra, Imperial Golden Osetra Caviar, Inaya Chocolate, Inaya Chocolate Mousse, ITALIAN WHITE ALBA TRUFFLE, ITALIAN WHITE ALBA TRUFFLE TAGLIATELLE, ITALIAN WHITE ALBA TRUFFLES, Italian White Truffle, Italian White Truffles, Japanese Hamachi Crudo, Japanese Hamachi Fish, Jus, Kalamata, Kalamata Olive, Kalamata Olive Tapenade, Kalamata Olives, Kalamatas, Kyoto Shoyu, Labneh, Laffa, Laffa Bread, Las Vegas, Lemon, Lemons, Liver, Lobster, Lobster Cream, Lobsters, LV, Lychee, Magret, Maine Lobster, MAINE LOBSTER POT PIE, Maine Lobsters, Martini, Meringue, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Michael’s Root Beer Float, Mignardise, Mignardises, Milk Chocolate, Mimosa, Mint, Mints, Muscovy Duck, Muscovy Duckling, Mushroom, Mushrooms, Namelaka Vanilla, Namelaka Vanilla Bean, Namelaka Vanilla Bean Ice Cream, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Tapenade, Olives, Onion, Onion Syrup, Onions, Ora King Salmon, ORA KING SALMON Fish, Osetra, Osetra Caviar, Parfait, Parmesan, Parmesan Cheese, Parmigiana Reggiano, Parmigiana Reggiano Cheese, Parsley, Parsley Oil, Passion Fruit, Passionfruit, Pasta, Pastries, Pastry, Pea, Peas, Pecan, Pecan Shortbread, Pecan-Praline Shortcake, Pecans, Pepper, Peppercorn, Peppercorns, Peppers, Petit Four, Petit Fours, Petites Fours, Pine Nuts, Pistachio, Pistachios, Plum, Plums, Poached Apple, Poached Apples, Poached Apples in Ver Jus, Pot Pie, Potato, Potato Cake, Potatoes, Praline, Puree, Raj Dixit, Raspberries, Raspberry, Red Onion, Red Onion Labneh, Red Onions, Roe, Root, Root Beer, Root Beer Float, Roots, Sable, Salmon, Salmon Fish, Salt, Salted Plum, Sassafras, Sassafras Ice Cream, Sauce, Scallion, Scallions, Seed, Seeds, Serrano, Serrano Chili, Serrano Chilis, Serranos, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shellfish, Short Bread, Shortbread, Shortbreads, Shortcake, Shoyu, Sicilian Pistachio, Sicilian Pistachios, Sin City, Smoked Beet, Smoked Beets, Smoked Salmon, Smoked Salmon Fish, Smoked Trout Roe, Soho Lychee, Sorbet, Sorghum, Sorghum-Pistachio Streusel, Spanish Turbot, Spanish Turbot Fish, Sparkling Wine, Strawberry Gin, Streusel, Sugar, Syrup, Tagliatelle, Tagliatelle Pasta, Tapenade, Tart Tatin, Tartare, Tarte Tatin, Tasting Menu, Timut Peppercorn, Timut Peppercorn Vanilla Sable Breton, Timut Peppercorns, Toast, Trout, Trout Roe, Truffle, Truffles, Tsar Imperial Caviar, Tuna, Tuna Fish, Tuna Tartare, Turbot, Turbot Fish, Turnip, Turnips, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Chantilly, Vanilla Ice Cream, Vanilla Sable, Vanilla Sable Breton, Vegas, Ver Jus, Vodka, Warm Chocolate Chip Pecan Cookie, Warm Chocolate Chip Pecan Cookies, White Chocolate, White Chocolate Custard, White Truffle, White Truffle Butter, White Truffles, Wine, Yolk, Yolks, Yuzu

November 8, 2025
6:00 PM
by: Uhockey

Little Heart Cafecito, Santa Barbara CA

Little Heart Cafecito Strawberry tres leches Orange flan Pineapple arroz con leche Vaquero Cowboy cookie – Chocolate Chip, Oatmeal, Cranberry, Raisin, Currant, Pecan, Coconut Horchata tres leches Pumpkin tres leches Owned by Chef Ramon Velazquez, a native of Guadalajara who … Continue reading →

Posted in California, Dessert, Food, Little Heart Cafecito, Santa Barbara, Vacation Tagged 3 Milk, 3 Milks, 3 Milks Cake, Almond, Almonds, Arroz, Arroz con Leche, Bread, Butter, Cake, Cakes, California, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chips, Cinnamon, Coconut, Coconuts, Cookie, Cookies, Corazón Cocina, Cowboy Cookie, Cowboy cookies, Craisin, Craisind, Cranberries, Cranberry, Cream, Currant, Currants, Custard, Dark Chocolate, Dessert, Desserts, endoedibles, Flan, Food, Foodie, Horchata, Horchata tres leches, Horchata tres leches cake, Little Heart Cafecito, Michael Uzmann, Milk, Oat, Oatmeal, Oats, Orange, Orange Flan, Oranges, Pastries, Pastry, Pecan, Pecans, Pineapple, Pineapple arroz con leche, Pineapples, Pudding, Pumpkin, Pumpkin tres leches, Pumpkin tres leches cake, Pumpkins, Raisin, Raisins, Ramon Velazquez, Rice, Rice Milk, Rice Pudding, Santa Barbara, Strawberries, Strawberry, Strawberry Tres Leches, Strawberry Tres Leches Cake, Sugar, Three Milk, Three Milks, Three Milks Cake, Travel, Tres Leches, Tres Leches Cake, Vacation, Vanilla, Vaquero Cowboy cookie

November 8, 2025
5:36 PM
by: Uhockey

Corazón Cocina, Santa Barbara CA

Corazón Cocina Horchata Al pastor Taco Contramar Burrito – wild white shrimp, cabbage, pico de gallo, rice, cheese, lime-mayo crema, salsa cruda Queso Fundido – melted jack cheese, Oaxaca cheese, sautéed mixed mushrooms, roasted poblanos, caramelized onions, Chorizo, corn tortillas … Continue reading →

Posted in California, Corazón Cocina, Dessert, Food, Pork, Santa Barbara, Vacation Tagged 3 Milk, 3 Milks, 3 Milks Cake, Al Pastor, Al Pastor Taco, Al Pastor Tacos, Almond, almond arbol salsa, Almond Mole, Almonds, Arbol, Arbol Pepper, Arbol Peppers, Arbol Salsa, Arbols, Avocado, Avocados, Batter, Beef, Beef Birria, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Beer, Beer Batter, beer battered ling cod, Birria, Birria de Res, Birria Taco, Birria Tacos, black almond mole, Blue Corn Tortilla, Blue Corn Tortilla Chip, Blue Corn Tortilla Chips, Blue Corn Tortillas, Braised Short Rib, Braised Short Ribs, Broccoli, Burrito, Burritos, Butter, Cabbage, Cake, Cakes, California, Caramelized Onion, Caramelized Onions, Cheese, Chicken, Chickens, Chile Pepper, chile peppers, Chili, Chili Peppers, Chilis, Chip, Chips, Chorizo, Cilantro, Cinnamon, Cod, Cod Fish, Confit, Contramar Burrito, Corazón Cocina, Corn, Corn Tortilla, Corn Tortilla Chip, Corn Tortilla Chips, Corn Tortillas, Cow, Cows, Cream, Crema, crispy beer battered ling cod, crispy corn tortilla chips, Custard, Dessert, Desserts, endoedibles, Ensenada Taco, Ensenada Tacos, farmers market seasonal vegetable, farmers market seasonal vegetables, Fish, Flan, Food, Foodie, Fresh Corn Tortilla, Fresh Corn Tortillas, Guacamole, Handmade Corn Tortilla, Handmade Corn Tortillas, homemade blue corn tortilla, homemade blue corn tortillas, homemade chip, homemade chips, homemade corn tortilla, homemade corn tortillas, Horchata, Jack Cheese, Lime, lime-mayo crema, Limes, Ling Cod, Ling Cod Fish, Macha, Mayo, Mayonnaise, melted jack cheese, Mercado Quesadilla, Michael Uzmann, Milk, mixed mushroom, mixed mushrooms, Mole, Mole con Pollo Taco, Mole con Pollo Tacos, Mushroom, Mushrooms, Natural Chicken, Oaxaca Cheese, Onion, Onions, Orange, Orange Flan, Oranges, Panela, panela cheese, Pastries, Pastry, Peanut, PEANUT SALSA MACHA, Peanuts, Pepita, Pepitas, Pepper, Peppers, Pico, Pico de Gallo, Pig, Pineapple, Pineapples, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pollo, Pork, Pumpkin Seed, Pumpkin Seeds, Quesadilla, Queso, Queso Fresco, Queso Fundido, Radish, Ramon Velazquez, Rib, Ribs, Rice, Rice Milk, Roasted Almond, Roasted Almonds, Roasted Poblano, Roasted Poblanos, Salsa, salsa cruda, Salsa Macha, Santa Barbara, Sauce, sautéed mixed mushroom, sautéed mixed mushrooms, seared panela cheese, Seed, Seeds, Serrano, Serrano Chile, serrano chile pepper, serrano chile peppers, Serrano Chiles, Serrano Pepper, Serrano Peppers, Serranos, Short Rib, Short Ribs, Shrimp, Shrimps, Strawberries, Strawberry, Strawberry Tres Leches, Strawberry Tres Leches Cake, Sugar, Taco, Tacos, Three Milk, Three Milks, Three Milks Cake, toasted market pepita, toasted market pepitas, Tomato, Tomato Confit, Tomatoes, Tortilla, Tortilla Chip, Tortilla Chips, Tortillas, Travel, Tres Leches, Tres Leches Cake, Vacation, Vanilla, Vegetable, Vegetables, White Shrimp, white shrimps, wild white shrimp, wild white shrimps

October 4, 2025
6:16 PM
by: Uhockey

Canon, Sacramento CA

Canon Citrus, Green Almond, Vanilla Shrub Soda DUTCH CRUNCH ROLLS, tomato chili butter TOTS, mole, pepitas, cotija, pickled onion CHICHARRÓNES, chili powder, tomato honey relish CRISPY SKIN PORK BELLY, charred plum, brandy mustard, pickled onion CHICKEN DRUMSTICKS, urfa chile sauce, … Continue reading →

Posted in Bread Basket, California, Canon, Dessert, East Sacramento, Food, Pork, Sacramento, Vacation Tagged Almond, Almonds, Bagna Cauda, Belly, Brandy, brandy mustard, Bread, Broccoli, Butter, CA, CA GROWN PEACH PAVLOVA, California, Canon, caramelized bagna cauda, charred plum, charred plums, Cheese, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chicken, Chicken Drumstick, Chicken Drumsticks, Chicken Leg, Chicken Legs, Chickens, Chili, Chili Pepper, Chili Peppers, Chili Powder, Chilis, Citrus, Condensed Milk, Cotija, Cotija Cheese, Cream, Crispy Chicharron, Crispy Chicharrons, CRISPY SKIN PORK BELLY, Cured Egg Yolk, Cured Egg Yolks, Custard, Dessert, Desserts, Drumstick, Drumsticks, DUTCH CRUNCH ROLL, DUTCH CRUNCH ROLLS, East Sacramento, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, GAI LAN BROCCOLI, Garlic, Green Almond, Green Almonds, GRILLED GAI LAN BROCCOLI, Homemade Pig Skin Chicharrone, Homemade Pig Skin Chicharrones, Honey, Lavender, Leg, Legs, Lemon, Lemons, Meringue, Michael Uzmann, Milk, Mole, mustard, Onion, Onions, Orange, Oranges, Parmesan, Parmesan Cheese, parmesan custard, Pastries, Pastry, Pavlova, Peach, PEACH PAVLOVA, Peaches, Pepita, Pepitas, Pepper, Peppers, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pig Skin, Pig Skins, Plum, Plums, Pork, Pork Belly, Pork Rind, Pork Rinds, Potato, Potatoes, Powder, Pumpkin Seed, Pumpkin Seeds, Relish, Sacramento, Sauce, Seed, Seeds, Shrub, Soda, Sugar, Sweet Tea, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Tea, Tomato, tomato chili butter, tomato honey relish, Tomatoes, Tot, Tots, Travel, urfa chile, urfa chile sauce, urfa chiles, Urfa Chili, Urfa Chilis, Vacation, Vanilla, Vanilla Shrub, Vanilla Shrub Soda, Yogurt, Yolk, Yolks

October 4, 2025
2:00 PM
by: Uhockey

Pushkin’s Bakery, Sacramento CA

Pushkin’s Bakery Mudpie Cookie No Name Russian Tea Cookie Oatmeal Cream Pie Cookie Crinkle Cookie Opened as a result of Danny Turner’s own Food-sensitivities Pushkin’s Bakery has expanded from a single Chocolate Chip Cookie in 2013 to three locations, Olga … Continue reading →

Posted in California, Dessert, Food, Pushkin’s Bakery, Sacramento, Vacation Tagged Almond, Almond Flour, Almonds, Bread, Butter, CA, California, Chocolate, Cinnamon, Confectioner's Sugar, Cookie, Cookies, Cream, Crinkle Cookie, Crinkle Cookies, Danny Turner, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Gluten Free, Michael Uzmann, Mudpie Cookie, Mudpie Cookies, No Name, Oat, Oatmeal, Oatmeal Cookie, Oatmeal Cookies, Oatmeal Cream Pie, Oatmeal Cream Pie Cookie, Oatmeal Cream Pie Cookies, Oats, Olga Turner, Pastries, Pastry, Powdered Sugar, Pushkin’s Bakery, Russian Tea Ball, Russian Tea Balls, Russian Tea Cookie, Russian Tea Cookies, Sacramento, Sugar, Travel, Vacation, Vanilla

Tag Archives: Almond

Tapisserie, Paris FR

Jeffrey Cagnes (73 Rue Montorgueil,) Paris FR

Moonshiner, Paris FR

Chez Paul, Paris FR

MAISON, Paris FR

Braseria by EDO, Las Vegas NV

Chyna Club, Las Vegas NV

Le Café Central, Las Vegas NV

Pophams Bakery (Prebend Street,) London UK

Fortitude Bakehouse, London UK

Almar Bakari, Hveragerði IS

Brikk (Háteigsvegur 1,) Reykjavík IS

Hygge (Barónsstíg 6,) Reykjavík IS

Corazón Cocina, Santa Barbara CA

Canon, Sacramento CA

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