Tag Archives: Dumplings

February 23, 2020
6:30 PM
by: Uhockey

Orchids Garden [2,] Las Vegas NV

Orchids Garden Hot Tea Wonton Shrimp Balls Fried Shrimp and Chives Ball Har Gow Chow Mein Custard Bun Shiu Mai Calamari Chinese Broccoli with Oyster Sauce Baked BBQ Pork Bun Fried Shrimp with Shell Chicken Wings Lotus Seed Sesame Ball … Continue reading →

Posted in Dessert, Food, Las Vegas, Nevada, Orchids Garden, Pork Tagged Baked BBQ Pork Bun, Baked BBQ Pork Buns, Ball, Balls, Barbecue Pork, Barbeque Pork, BBQ, BBQ Pork, BBQ Pork Bun, BBQ Pork Buns, Bean, Beans, Bread, Broccoli, Bun, Buns, Calamari, Chicken, Chicken Wing, Chicken Wings, Chickens, Chinese Broccoli, Chinese Broccoli with Oyster Sauce, Chive, Chive Dumpling, Chives, Chow Mein, Cream, Custard, Dessert, Desserts, Dim Sum, Duck, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Fried Shrimp, Fried Shrimp with Shell, Fried Shrimps, Garlic, Glutenous Rice, Har Gow, Hoisin, Hoisin Sauce, Hot Tea, Las Vegas, Lotus, Lotus Leaf, Lotus Seed, Lotus Seed Sesame Ball, LV, Michael Uzmann, Nevada, Noodle, Noodles, NV, Orchids Garden, Oyster Sauce, Pan Fried Chive Dumplings, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Pork Bun, Pork Buns, Pork Spare rib, Pork Spare ribs, Pork Sparerib, Pork Spareribs, Pork Sticky Rice, Pork Sticky Rice in Lotus Leaf, Red Bean, Red Bean Sesame Ball, Red Beans, Rib, Ribs, Rice, Rice Noodle, Rice Noodles, Roast Duck, Sauce, Seed, Seeds, Sesame, Sesame Ball, Sesame Seed, Sesame Seeds, Shiu Mai, Shrimp, Shrimp Ball, Shrimp Balls, Sin City, Siu Mai, Squid, Steamed Chive Dumplings, Steamed Sweet Custard Bun, Sticky Rice, Sugar, Tea, Vegas, Wing, Wings, Wonton, Wonton Shrimp Ball, Wonton Shrimp Balls, X.O., X.O. Pan Fried Rice Noodle, X.O. Pan Fried Rice Noodles, X.O. Sauce, XO, XO Sauce, Yolk, Yolks

February 15, 2020
6:05 PM
by: Uhockey

Best Friend by Roy Choi [2,] Las Vegas NV

Best Friend by Roy Choi Frosé Hawaiian Rolls Dumplings – Pork, Beef, Ginger, Tofu, Spicy Dipping Sauce Spicy Pork Belly & Shoulder – Kochujang, Sesame French Fries – Ramen Dust, Sambal Mayo Spicy Rice Cake – Braised Short Ribs, Poached … Continue reading →

Posted in Best Friend, Best Friend by Roy Choi, Bread Basket, Dessert, Food, Ice Cream, Las Vegas, Nevada, Pork Tagged Angibeau Philippe, Barbecue, Barbeque, BBQ, Beef, Beef Short Rib, Beef Short Ribs, Belly, Best Friend, Best Friend by Roy Choi, Braised Short Rib, Braised Short Ribs, Bread, Budino, Butter, Cake, Cakes, Caramel, Caramel Ice Cream, Cheese, Cheese Cake, Cheesecake, Cilantro, Cocktail, Cocktails, Coconut, Coconut Flake, Coconut Flakes, Coconut Streusel, Coconuts, Corn, Cotija, Cotija Cheese, Cow, Cows, Cream, Date, Date Cake, Dates, Dessert, Desserts, Dipping Sauce, Dulce de Leche, Dumpling, Dumplings, Dust, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Foam, Food, Foodie, French Fries, French Fry, Fries, Frosé, Fry, Ginger, Granulated Sugar, Hawaiian Roll, Hawaiian Rolls, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Juice, Kochujang, Korean, Korean Barbecue, Korean Barbeque, Korean BBQ, Las Vegas, Lemon, Lemons, Lime, Lime Juice, Limes, LV, Mango, Mango Budino, Mango Pudding, Mangoes, Mangos, Mayo, Mayonnaise, Michael Uzmann, Nevada, NV, Onion, Onions, Pastries, Pastry, Pepper, Peppers, Pig, Poached Egg, Poached Eggs, Pork, Pork Belly, Pork Shoulder, Potato, Pudding, Ramen, Ramen Dust, Rib, Ribs, Rice, Rice Cake, Rice Cakes, Roll, Rolls, Rose Wine, Roy Choi, Sambal, Sambal Mayo, Sambal Mayonnaise, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Short Rib, Short Ribs, Shoulder, Sin City, Sorbet, Spicy Dipping Sauce, Spicy Pork Belly, Spicy Pork Belly & Shoulder, Spicy Pork Shoulder, Spicy Rice Cake, Spicy Rice Cakes, Sticky Toffee, Strawberries, Strawberry, Strawberry & Yuzu Foam, Strawberry Cheese Cake, Strawberry Cheesecake, Strawberry Foam, Strawberry Sorbet, Street Corn, Streusel, Sugar, Tajin, Toasted Coconut, Toasted Coconuts, Toffee, Tofu, Tomato, Tomatoes, Vanilla, Vegas, Wine, Yolk, Yolks, Yuzu, Yuzu Foam

February 1, 2020
11:30 AM
by: Uhockey

Jasmine Lunar New Year Dim Sum Brunch [4,] Las Vegas NV

Jasmine Lunar New Year Dim Sum Brunch Coffee Jasmine Tea Pinenut Seafood Dumpling, Steamed Eggplant with XO Sauce, Treasure Taro Cake, Cheesy Black Truffle Scallop, Freshwater Eel Toast, Abalone Dried Oyster and Sea Moss Chicken Wrap, Seared Chicken and Mushroom … Continue reading →

Posted in BBQ, Coffee, Dessert, Food, Jasmine, Jasmine Chinese New Year Brunch, Jasmine Chinese New Year Dim Sum Brunch, Jasmine Dim Sum Brunch, Jasmine Lunar New Year Dim Sum Brunch, Las Vegas, Lobster, Nevada, Pork, Truffle, Truffles Tagged Abalone, Abalone Dried Oyster and Sea Moss Chicken Wrap, Almond, Almond Crisp, Almond Crisps, Almonds, Baked Bun, Baked Buns, Ball, Balls, Bamboo, Bamboo Shoot, Bamboo Shoot Shrimp Dumpling, Bamboo Shoots, Bao, Bao Bun, Barbecue, Barbecue Pork, Barbecue Pork Bun, Barbeque, Barbeque Pork, Barbeque Pork Bun, BBQ, BBQ Pork, BBQ Pork Bun, Bean, Bean Curd, Bean Curd Roll, Bean Sprout, Bean Sprouts, Beans, Beef, Bellagio, Belly, Black Bean, Black Bean Sauce, Black Beans, Black Mushroom, Black Mushrooms, Black Truffle, Black Truffles, Blossom, Blossoms, Bread, Brunch, Buffet, Bun, Buns, Butter, Cabbage, Cake, Cakes, Cantonese Barbecue Pork Bun, Cantonese Barbeque Pork Bun, Cantonese BBQ Pork Bun, Cantonese Pork Bun, Caramel, Caramel Choux, Cheese, Cheese Tart, Cheese Tarts, Cheesy Black Truffle Scallop, Chicken, Chicken Wrap, Chocolate, Chocolate Choux, Chocolate Fudge, Chocolate Fudge Cake, Chocolate Raspberry Fudge Cake, Choux, Cloud Mushroom, Cloud Mushrooms, Coconut, Coconut Milk Soup, Coconut Milk Soup with Taro and Yam, Coconut Rice Cake, Coconut Rice Cakes, Coconuts, Coffee, Condensed Milk, Congee, Connie Shin, Cookie, Cookies, Cordycep, Cordyceps, Cordyceps Flower, Cow, Cows, Crisp, Crisps, Crust, Cucumber, Cucumber and Wood Ear Mushroom with Premier Soya Sauce, Cucumbers, Curd, Custard, Custard Steamed Bun, Dark Chocolate, Dessert, Desserts, Dim Sum, Dried Oyster, Dried Oysters, Dried Scallop, Dried Scallop and Cordyceps Flower Congee, Dried Scallops, Duck, Ducks, Dumpling, Dumplings, Eel, Eels, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Tart, Egg Tarts, Eggplant, Eggplants, Eggs, endoedibles, Food, Foodie, Freshwater Eel, Freshwater Eel Toast, Freshwater Eels, Fruit, Fruits, Fudge Cake, Garlic, Ginger, Glutinous Rice, Glutinous Rice Wrap, Golden Oyster, Golden Oysters, Har Gow, Har Gow Bamboo Shoot Shrimp Dumpling, Herb, Herbs, Hoisin, Hoisin Sauce, Jasmine, Jasmine Bellagio, Jasmine Chinese New Year Brunch, Jasmine Dim Sum Brunch, Jasmine Lunar New Year Dim Sum Brunch, Jasmine Tea, Jelly Fish, Jelly Fish with Shredded Pickled Cabbage, Las Vegas, Lobster, Lobsters, Lotus, Lotus Blossom, Lotus Blossom Sesame Ball, Lotus Leaf, Lotus Sesame Ball, LV, Macaron, Maine Lobster, Maine Lobster Pastry, Maine Lobsters, Mango, Mango Coconut Parfait, Mango Parfait, Mangoes, Mangos, Michael Uzmann, Milk, Milky Puff Pastry, Milky Puff Pastry Baked Bun, Mochi, Mochi Pastry, Moss, Mushroom, Mushroom Bun, Mushroom Buns, Mushrooms, Nevada, New Year Pastries, New Year Pastry, New Year Puff Pastry, NV, Oyster, Oysters, Panna Cotta, Parfait, Pastries, Pastry, Pate a Choux, Peaches, Peking Duck, Pepper, Peppers, Pickle, Pickled Cabbage, Pickles, Pie, Pig, Pine Nut, Pine Nuts, Pinenut, Pinenut Seafood Dumpling, Pinenuts, Pistachio, Pistachio Choux, Pistachios, Pork, Pork Belly, Pork Shumai, Porridge, Premier Soya Sauce, Prime Rib, Pudding, Puff Pastry, Purple Yam, Purple Yam Mochi, Purple Yam Mochi Pastry, Purple Yams, Rambutan, Rambutans, Raspberries, Raspberry, Raspberry Choux, Rice, Rice Cake, Rice Cakes, Rice Porridge, Roast Chicken, Roast Duck, Roll, Rolls, Salad, Salads, Sauce, Scallop, Scallops, sea cucumber, Sea Cucumbers, Sea Moss, Sea Moss Black Mushroom Siew Mai, Seafood, Seafood Dumpling, Seared Chicken, Seared Chicken and Mushroom Bun, Seed, Seeds, Sesame, Sesame Ball, Sesame Balls, Sesame Seed, Sesame Seeds, Shredded Cabbage, Shredded Pickled Cabbage, Shredded Pork, Shrimp, Shrimp Dumpling, Shrimp Dumplings, Shrimps, Shui Mai, Shumai, Siew Mai, Sin City, Soup, Soy, Soy Sauce, Soya, Soya Sauce, Spicy Beef, Spicy Szechuan Beef, Spicy Szechuan Style Beef, Spicy Szechuan Style Sliced Beef, Squid, Squid Ink, Squid Ink Custard Steamed Bun, Steamed Bun, Steamed Buns, Steamed Eggplant, Steamed Eggplant with X.O. Sauce, Steamed Eggplant with XO Sauce, Steamed Eggplants, Steamed Golden Oyster, Steamed Golden Oyster and Sea Moss, Steamed Golden Oysters, Sticky Rice, Sticky Rice with Chicken wrapped in Lotus Leaf, Sugar, Szechuan Beef, Taro, Taro Cake, Tart, Tarts, Tea, The Bellagio, Toast, Traditional Pork Shumai, Treasure Taro Cake, Truffle, Truffles, Vanilla, Vanilla Choux, Vegas, Wok-Fried Noodles, Wood Ear Mushroom, Wood Ear Mushrooms, Wrap, X.O., X.O. Sauce, XO, XO Sauce, Yam, Yams

January 26, 2020
11:00 AM
by: Uhockey

Mott 32 [2,] Las Vegas NV

Mott 32 Black Tea Imperial Dragonball Cocktail – Hano Hou Sparkling Sake, Jasmine Syrup, Lemon, Lychee Aurora Cocktail – Ketel One Peach & Orange Blossom, Plum Red Bull, Lemon, Cucumber Moët & Chandon Imperial Brut Champagne King Prawn Har Gow, … Continue reading →

Posted in Breakfast, Coffee, Crab, Dessert, Food, Las Vegas, Mott32, Nevada, Pork, Truffle, Truffles Tagged Aged Black Vinegar, Aged Vinegar, Alan Ji, Asparagus, Asparagus in Yeung Chow Style, Aurora, Aurora Cocktail, Autumn Sauce, Bamboo, Bamboo Charcoal, Barbecue, Barbecue Pluma Iberico Pork, Barbecue Pluma Iberico Pork with Scrambled Egg & Black Truffle, Barbecue Pluma Iberico Pork with Scrambled Egg & Black Truffles, Barbecue Pork Bun, Barbecue Pork Buns, Barbeque, Barbeque Pork Bun, Barbeque Pork Buns, BBQ, BBQ Pork Bun, BBQ Pork Buns, Bean Curd, Bean Curd Roll, Beancurd, Beancurd Roll, Beef, Beef Short Rib, Beef Short Ribs, Beet, Beetroot, Beetroot Dumpling, Beetroot Dumplings, Beets, Belly, Black Tea, Black Truffle, Black Truffles, Black Vinegar, Bread, Brut Champagne, Bun, Buns, Butter, Cake, Cakes, Caviar, Champagne, Charcoal, Cheung Fun, Chicken, Chickens, Chili, Chili Paste, Chili Pepper, Chili Peppers, Chili Sauce, Chilis, Chinese Rice Ball, Chinese Rice Balls, Chinese Sticky Rice Ball, Chive, Chives, Cocktail, Cocktails, Coconut, Coconut Sauce, Coconuts, Coffee, Cold Free-Range Chicken, Conpoy, Corn, Cow, Cows, Crab, Crab Meat, Crabmeat, Crabs, Cream, Cream Corn, Cream Corn Soup, Crispy Pork, Crispy Pork Belly, Crispy Prawn, Crispy Prawn Beancurd Roll, Crispy Prawns, Crispy Rice Paper, Crispy Rice Paper Cheung Fun, Crispy Roasted Pork Belly, Croquette, Croquettes, Cucumber, Cucumbers, Deep-Fried Wonton, Deep-Fried Wontons, Dessert, Desserts, Diced Prawn, Diced Prawns, Dim Sum, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Dragon Fruit, Dragonfruit, Dried Scallop, Dried Scallops, Dried Shrimp, Duck, Ducks, Dumpling, Dumplings, Egg, Egg White, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espresso, Fish, Fish Egg, Fish Eggs, Food, Foodie, Free-Range Chicken, Fried Chinese Sticky Rice Ball, Fried Chinese Sticky Rice Ball with Pumpkin Paste, Fried Glutinous Rice, Fried Mashed Potato, Fried Mashed Potatoes, Fried Mashed Potatoes with Beef Short Rib, Fried Rice, Fried Sticky Rice Ball, Fried Sticky Rice Balls, Fried Turnip Cake, Fried Wonton, Fried Wontons, Fruit, Fruits, Garlic, Garlic Chive, Garlic Chives, Garoupa, Glutinous Rice, Gold, Gold Leaf, Gravy, Green Asparagus, Greens, Guava, Guava Pudding, Hano Hou, Hano Hou Sake, Hano Hou Sparkling Sake, Har Gow, Hot & Sour, Hot & Sour Soup, Hot & Sour Soup with Seafood, Housemade Chili Oil, Iberico, Iberico Pork, Iberico Pork Bun, Iberico Pork Buns, Ice, Imperial Brut Champagne, Imperial Champagne, Imperial Dragonball, Imperial Dragonball Cocktail, Jasmine, Jasmine Syrup, Ketel One, Ketel One Orange Blossom, Ketel One Peach, Ketel One Vodka, King Prawn, King Prawn Har Gow, King Prawns, Las Vegas, Lemon, Lemons, LV, Lychee, Lychees, Marinated Cucumber, Marinated Cucumber & Garlic, Marinated Cucumbers, Mashed Potato, Mashed Potatoes, Meat, Michael Uzmann, Moët & Chandon, Moët & Chandon Brut Champagne, Moet & Chandon Imperial Brut Champagne, Moët & Chandon Imperial Champagne, Mott 32, mustard, Mustard Green, Mustard Greens, Nathan Grates, Nevada, Noodle, Noodles, NV, Oil, Onion, Onions, Orange Blossom, Orange Blossoms, Pan Fried Glutinous Rice, Pan Fried Turnip Cake, Paper, Paste, Pastries, Pastry, Peach, Peaches, Peanut, Peanuts, Pepper, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Mustard Green, Pickled Mustard Greens, Pickles, Pig, Plum, Plum Red Bull, Pluma, Pluma Iberico Pork, Plums, Poached Pork, Poached Pork Dumpling, Pork, Pork Belly, Pork Bun, Pork Buns, Pork Dumpling, Pork Dumplings, Potato, Potatoes, Prawn, Prawn Beancurd Roll, Prawn Har Gow, Prawn Toast, Prawns, Pudding, Pumpkin, Pumpkin Paste, Pumpkins, Red Bull, Rib, Ribs, Rice, Rice Ball, Rice Balls, Rice Paper, Rice Vermicelli, Rice Vermicelli Noodle, Rice Vermicelli Noodles, Rice Vermicelli Soup, Roast Pork, Roast Pork Belly, Roasted Pork Belly, Roll, Rolls, Sago, Sake, Salt, Salt and Pepper Tofu, Sauce, Scallion, Scallion Oil, Scallions, Scallop, Scallops, Scrambled Egg, Scrambled Eggs, Seafood, Seed, Seeds, Sesame, Sesame Prawn Toast, Sesame Seed, Sesame Seeds, Shanghainese Noodle, Shanghainese Noodles, Short Rib, Short Ribs, Shredded Duck, Shrimp, Shrimp Wonton, Shrimp Wonton Soup, Shrimp Wontons, Shrimps, Sin City, Soup, South Australian Scallop, South Australian Scallops, Soy, Soy Sauce, Sparkling Sake, Spicy Mustard, Spicy Sauce, Sticky Rice Ball, Sticky Rice Balls, Sugar, Sugar Coated BBQ Iberico Pork Bun, Sugar Coated BBQ Pork Bun, Sugar Coated BBQ Pork Buns, Sweet & Sour Pork, Sweet Cream Corn Soup, Sweet Cream Corn Soup with Crabmeat, Sweetener, Syrup, Szechuan Peppercorn, Szechuan Peppercorns, Taro, Taro Croquette, Taro Croquettes, Tea, Toast, Tofu, Truffle, Truffles, Turnip, Turnip Cake, Turnips, Vegas, Vermicelli, Vermicelli Noodle, Vermicelli Noodles, Vinegar, Vodka, Water Chestnut, Water Chestnut Roll, Water Chestnut Rolls, Water Chestnuts, White Rice, Wine, Wonton, Wonton Soup, Wontons, XO, XO Sauce, Yolk, Yolks

January 18, 2020
7:30 PM
by: Uhockey

Trattoria Da Cesare al Casaletto, Rome IT

Trattoria Da Cesare al Casaletto Bread Basket Prosecco Fried Gnocchi – Pecorino Cheese and Black Pepper Fondue Pizza Prosciutto Cotto – Ham, Mozzarella Fettuccine alla Carbonara – Pecorino Romano Cheese, Guanciale, Black Pepper, Eggs Tonnarelli alla Gricia – Pecorino Romano … Continue reading →

Posted in Bread Basket, Da Cesare, Food, Gnocchi, Italian, Italy, Monteverde Nuovo, Pizza, Pork, Roma, Rome, Trattoria Da Cesare, Trattoria Da Cesare al Casaletto, Vacation Tagged alla Gricia, Beef, Black Olive, Black Olives, Black Pepper, Black Peppers, Bread, Bread Basket, Butter, Cacciatore, Carbonara, Cheese, Coda, Coda alla Vaccinara, Cow, Cows, Da Cesare, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fettuccine, Fettuccine alla Carbonara, Fettuccine Carbonara, Fettuccine Pasta, Fondue, Food, Foodie, Fried Gnocchi, Fritti, Garlic, Gnocchi, Gnocchi Fritti, Gnocchi Pasta, Guanciale, Ham, Italian, Italy, Jowl, Jowls, Lemon, Lemons, Michael Uzmann, Mozzarella, Mozzarella Cheese, Noodle, Noodles, Olive, Olives, Ox, Ox tail, Ox tails, Oxtail, Oxtails, Pasta, Pecorino, Pecorino Cheese, Pecorino Cheese and Black Pepper Fondue, Pecorino Romano Cheese, Pepper, Peppers, Pig, Pizza, Pizza Prosciutto Cotto, Pork, Pork Jowl, Prosciutto, Prosciutto Cotto, Prosciutto di Parma, Prosecco, Prosecco Wine, Roma, Romano, Romano Cheese, Rome, Rosemary, Sauce, Tomato, Tomato Sauce, Tomatoes, Tonnarelli, Tonnarelli alla Gricia, Tonnarelli Gricia, Tonnarelli Pasta, Trattoria Da Cesare, Trattoria Da Cesare al Casaletto, Travel, Vacation, Veal, Veal Cacciatore, Vinegar, White Vinegar, White Wine, Wine, Yolk, Yolks

January 4, 2020
6:30 PM
by: Uhockey

ShangHai Taste, Las Vegas NV

ShangHai Taste Sheng Jian Kao Fu Traditional Shanghai Xiao Long Bao Crab Yolk Xiao Long Bao Shanghai Scallion Pancake Steamed Vegan Dumplings Shanghai Fried Rice Cake Cold Bean Curd Noodles with Housemade Scallion Oil Noodle with Scallion Oil and Shanghai … Continue reading →

Posted in Crab, Food, Las Vegas, Nevada, pancake, Pancakes, Pork, Shanghai Plaza, ShangHai Taste Tagged Bean, Bean Curd, Bean Curd Noodle, Bean Curd Noodles, Beans, Black Fungus, Bread, Cake, Cakes, Chao Nian Gao, Cloud Ear Mushroom, Cloud Ear Mushrooms, Cloud Mushroom, Cloud Mushrooms, Cold Bean Curd Noodle, Cold Bean Curd Noodles, Cold Bean Curd Noodles with Housemade Scallion Oil, Crab, Crab Xiao Long Bao, Crab Yolk Xiao Long Bao, Crabs, Curd, Duck, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fish, Fish Wonton, Fish Wonton Soup, Fish Wontons, Food, Foodie, Fried Dumpling, Fried Dumplings, Fried Rice, Fried Rice Cake, Fried Rice Cakes, Fried Soup Dumpling, Fried Soup Dumplings, Fungus, Gluten, Gluten Free, House Fried Rice, House Fried Rice with Shrimp, Housemade Scallion Oil, Jimmy Li, Joe Muscaglione, Kao Fu, Las Vegas, LV, Michael Uzmann, Mung Bean, Mung Bean Noodle, Mung Bean Noodles, Mung Beans, Mushroom, Mushrooms, Nevada, Noodle, Noodle with Scallion Oil, Noodle with Scallion Oil and Shanghai Soy Sauce, Noodles, NV, Oil, Onion, Onions, Pancake, Pancakes, Pasta, Pepper, Peppers, Pig, Pork, Pork Xiao Long Bao, Rice, Rice Cake, Rice Cakes, Sauce, Scallion, Scallion Oil, Scallion Pancake, Scallion Pancakes, Scallions, Shanghai Duck, Shanghai Fried Rice Cake, Shanghai Fried Rice Cakes, ShangHai Plaza, Shanghai Scallion Pancake, Shanghai Scallion Pancakes, Shanghai Soy Sauce, ShangHai Taste, Shanghai Xiao Long Bao, Sheng Jian, Shrimp, Shrimps, Sin City, Soup, Soup Dumpling, Soup Dumplings, Soy, Soy Sauce, Spring Mountain, Steamed Vegan Dumpling, Steamed Vegan Dumplings, Steamed Wheat Gluten, Sugar, Traditional Shanghai Xiao Long Bao, Traditional Xiao Long Bao, Vegan, Vegan Dumpling, Vegan Dumplings, Vegas, Wheat, Wheat Gluten, Wonton, Wonton Soup, Wontons, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB, XLB Dumpling, XLB Dumplings, XLB Soup Dumpling, XLB Soup Dumplings, Yolk, Yolk Xiao Long Bao, Yolks

December 28, 2019
11:00 AM
by: Uhockey

Jasmine Christmas Dim Sum Brunch [3,] Las Vegas NV

Jasmine Dim Sum Brunch Coffee Peking Duck, Bao, Hoisin Sauce, Cucumbers, Cantonese Style Roast Chicken, Roast Pork Belly Braised Chicken with Potato and Cloud Mushrooms, Wok Fried Baby Bok Choy with Garlic, Steamed Eggplant with X.O. Sauce, Soya Wok-Fried Egg … Continue reading →

Posted in Coffee, Dessert, Food, Jasmine, Jasmine Christmas Dim Sum Brunch, Jasmine Dim Sum Brunch, Las Vegas, Lobster, Macaron, Nevada, Pork Tagged Almond, Almond Crisp, Almonds, Baby Bok Choy, Baked Bun, Baked Buns, Baked Sea Bass, Bamboo, Bamboo Shoot, Bamboo Shoot Shrimp Dumpling, Bamboo Shoots, Bao, Bao Bun, Barbecue, Barbecue Pork, Barbecue Pork Bun, Barbeque, Barbeque Pork, Barbeque Pork Bun, Bass, Bass Fish, BBQ, BBQ Pork, BBQ Pork Bun, Bean, Bean Curd, Bean Curd Roll, Bean Sprout, Bean Sprouts, Beans, Beef, Bellagio, Belly, Berry, Berry Cobbler, Black Bean, Black Bean Sauce, Black Beans, Blossom, Blossoms, Blueberries, Blueberry, Bok Choy, Braised Chicken, Braised Chicken with Potato and Cloud Mushrooms, Bread, Brunch, Buffet, Bun, Buns, Butter, Cake, Cakes, Cantonese BBQ Pork Bun, Cantonese Chicken, Cantonese Pork Bun, Cantonese Roast Chicken, Cantonese Style Roast Chicken, Caramel, Caramel Choux, Cheese, Cheese Tart, Cheese Tarts, Chicken, Chickens, Chocolate, Chocolate Choux, Chocolate Fudge, Chocolate Fudge Cake, Chocolate Macaron, Chocolate Raspberry Fudge Cake, Choux, Cloud Mushroom, Cloud Mushrooms, Cobbler, Coffee, Condensed Milk, Congee, Connie Shin, Cookie, Cookies, Cow, Cows, Crisp, Crisps, Crust, Cucumber, Cucumbers, Curd, Custard, Custard Steamed Bun, Dark Chocolate, Dessert, Desserts, Dim Sum, Dinner Roll, Duck, Ducks, Dumpling, Dumplings, Eel, Eels, Egg, Egg Custard, Egg Custard Tart, Egg Custard Tarts, Egg Noodle, Egg Noodles, Egg Tart, Egg Tarts, Eggplant, Eggplants, Eggs, endoedibles, Fish, Fishes, Food, Foodie, Freshwater Eel, Freshwater Eel Toast, Freshwater Eels, Fruit, Fruits, Fudge Cake, Garlic, Ginger, Ginger Chicken Congee, Glutinous Rice, Glutinous Rice Wrap, Har Gow, Har Gow Bamboo Shoot Shrimp Dumpling, Herb, Herb Crusted Lamb, Herbs, Hoisin, Hoisin Sauce, Jasmine, Jasmine Bellagio, Jasmine Christmas Dim Sum Brunch, Jasmine Dim Sum Brunch, Lamb, Lambs, Las Vegas, Lemon, Lemon Choux, Lemons, Lobster, Lobsters, Lotus, Lotus Blossom, Lotus Blossom Sesame Ball, Lotus Leaf, Lotus Sesame Ball, LV, Macaron, Macarons, Maine Lobster, Maine Lobster Pastry, Maine Lobsters, Michael Uzmann, Milk, Milky Puff Pastry, Milky Puff Pastry Baked Bun, Miso, Miso Baked Sea Bass, Miso Sea Bass, Mixed Berry Cobbler, Mochi, Mochi Pastry, Mushroom, Mushrooms, Nevada, Noodle, Noodles, NV, Onion, Onions, Panna Cotta, Pastries, Pastry, Pate a Choux, Peach, Peach Yogurt Tart, Peaches, Peking Duck, Pepper, Peppers, Pie, Pig, Pine Nuts, Pinenut, Pinenut Seafood Dumpling, Pinenuts, Pistachio, Pistachio Choux, Pistachios, Pork, Pork Belly, Pork Shumai, Potato, Potatoes, Prime Rib, Prosciutto, Prosciutto di Parma, Pudding, Puff Pastry, Purple Yam, Purple Yam Mochi, Purple Yam Mochi Pastry, Purple Yams, Rack of Lamb, Raspberries, Raspberry, Raspberry Choux, Raspberry Macaron, Rib, Ribs, Rice, Roast Chicken, Roast Duck, Roast Pork Belly, Roll, Rolls, Salad, Salads, Sauce, Scallop, Scallop stuffed Tofu, Scallop stuffed Tofu with Black Bean Sauce, Scallops, Sea Bass, Sea Bass Fish, sea cucumber, Sea Cucumbers, Sea Moss, Seafood, Seafood Dumpling, Seafood Salad, Seafood Salad Roll, Seared Chicken and Mushroom Bun, Seed, Seeds, Sesame, Sesame Ball, Sesame Balls, Sesame Seed, Sesame Seeds, Shaved-to-order Prosciutto di Parma, Sheep, Shredded Pork, Shrimp, Shrimp and Scallops Bean Curd Roll with Sea Cucumber, Shrimp Ball, Shrimp Dumpling, Shrimps, Shui Mai, Shumai, Sin City, Soy, Soy Chicken, Soy Sauce, Soya, Soya Wok-Fried Egg Noodles, Squid, Squid Ink, Squid Ink Custard Steamed Bun, Steamed Bun, Steamed Buns, Steamed Eggplant, Steamed Eggplant with X.O. Sauce, Steamed Eggplants, Sticky Rice, Sticky Rice with Chicken wrapped in Lotus Leaf, Strawberries, Strawberry, Sugar, Tart, Tarts, The Bellagio, Toast, Tofu, Traditional Pork Shumai, Vanilla, Vanilla Choux, Vanilla Macaron, Vegas, Wok Fried Baby Bok Choy, Wok Fried Baby Bok Choy with Garlic, Wok-Fried Egg Noodle, Wok-Fried Egg Noodles, Wok-Fried Noodle, Wok-Fried Noodles, Wok-Fried Noodles with Bean Sprouts, Wrap, X.O., X.O. Sauce, XO, XO Sauce, Yam, Yams, Yogurt

November 15, 2019
6:30 PM
by: Uhockey

Bardot Brasserie [19,] Las Vegas NV

Bardot Brasserie Bardot Baguette – Butter Foie Gras Parfait – Ruby Port Gelée, House Brioche, Cornichons King Crab & Endive Salad – Belgian Endive, Parmesan Cheese, Caper Aioli, Herbed Bread Crumbs Pop Tarte Flambé – Raclette Cheese, Caramelized Onions, Smoked … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 20oz USDA Prime Filet, Agen, Agen Prune, Agen Prunes, Agens, Aioli, Allspice, Anise, Apricot, Apricot Preserves, Apricots, Aria, Ash Rind Goat Cheese, Bacon, Bacon Lardon, Bacon Lardons, Baguette, Baked Alaska, balsamic, Balsamic Vinegar, Bardot, Bardot Baguette, Bardot Brasserie, Bay Scallop, Bay Scallop Ravioli, Bay Scallop Raviolis, Bay Scallops, Bechamel, Béchamel Sauce, Beef, Beef Filet, Beef Patty, Beef Tartare, Beef Wellington, Beef Wellington for Two, Beignet, Beignets, Belgian Endive, Belgian Endives, Beurre, Beurre Blanc, Black Truffle, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bordelaise, Bordelaise Onion, Bordelaise Onions, Bordelaise Sauce, Brandied Cherries, Brandied Cherry, Brandy, Bread, Bread Crumb, Bread Crumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brussels Sprout, Brussels Sprouts, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Candied Orange, Candied Oranges, Cantal, Cantal Cheese, Caper, Caper Aioli, Capers, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Pear, Caramelized Pears, Caramelized Pineapple, Caramelized Pineapples, Caramelized Puff Pastry, Champagne, Champagne Beurre Blanc, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chartreuse, Chartreuse-Garlic Butter, Cheese, Cheese Cake, Cheese cake Mille Feuille, Cheeseburger, Cheeseburgers, Cheesecake, Cheesecake Mille Feuille, Cherries, Cherry, Chevre, Chevre Cheese, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Chocolate Sable, Chocolate Sable Cookie, Chocolate Sable Cookies, Chocolate Sables, Cider, Cider Beurre Blanc, Cipollini, Cipollini Onion, Cipollini Onions, Cipollinis, Cobbler, Coffee, Cognac, Comte, Comte Cheese, Confectioner's Sugar, Cookie, Cookies, Corn, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Creme Brulee, Crispy Bacon Lardon, Crispy Bacon Lardons, Croquant, Custard, Dandelion Greens, Dark Chocolate, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck a l’Orange, Duck Breast, Duck Breasts, Duck Liver, Ducks, Dumpling, Dumplings, Duroc Pork, Duxelle, Duxelles, Endive, Endive Salad, endoedibles, Escargot, Escargot Bardot, Escargots, Escargots Bardot, Espresso, Espresso Crème Brulee, Foie, Foie Gras, Foie Gras Parfait, Foie Gras-Madeira Sauce, Foie Gras-Madeira Veloute, Fondant, Food, Foodie, French Agen Prune, French Agen Prunes, French Chocolate Cookie, French Chocolate Cookies, French Fries, French Fry, French Truffle, French Truffles, French Winter Truffle, French Winter Truffles, Fresh Beignet, Fresh Beignets, Fried Sage, Fries, Fromage, Fromage Blanc, Fromage Blanc Pastry Cream, Fry, Ganache, Garlic, Garlic Aioli, Garlic Butter, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glaze, Gnocchi, Gnocchi Parisienne, Gnocchi Pasta, Goat Cheese, Greens, Hamburger, Hamburgers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnuts, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbs, Honeynut Squash, House Brioche, Hudson Valley Duck, Hudson Valley Duck Breast, Ice Cream, Josh Smith, King Crab, King Crab & Endive Salad, Lardon, Lardons, Las Vegas, Le Steakburger, Lemon, Lemons, Liver, Luxardo, Luxardo Maraschino, LV, Mac & Cheese, Mac n' Cheese, Macaron, Macaroni, Macaroni & Cheese, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni Pasta, Macarons, Madeira, Madeira Wine, Madeline, Madelines, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Marshmallow, Marshmallows, Mashed Potato, Mashed Potatoes, Meringue, Michael Mina, Michael Uzmann, Mille Feuille, Mimolette, Mimolette Cheese, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nantucket Scallop, Nantucket Scallop Dumpling, Nantucket Scallop Dumplings, Nantucket Scallop Dumplings in the style of Alain Senderens, Nantucket Scallops, Nevada, NV, Oak Smoked Duroc Pork, Onion, Onions, Orange, Orange Glaze, Oranges, Pan Roasted Hudson Valley Duck Breast, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Pomme Puree, Parsnip Puree, Parsnips, Pasta, Pastries, Pastry, Pastry Cream, Peach, Peach Cobbler, Peach Cobbler Baked Alaska, Peaches, Pear, Pears, Pickle, Pickles, Pig, Pineapple, Pineapple Tarte Tatin, Pineapples, Pomme, Pomme Puree, Pommes Puree, Pop Tarte Flambé, Pop-Tart, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Chop, Pork Chop a la Normande, Pork Chops, Port, Port Gelée, Port Wine, Potato, Potatoes, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Prosciutto, Prosciutto di Parma, Prune, Prunes, Puff Pastry, Puree, Raclette, Raclette Cheese, Ravioli, Ravioli Pasta, Raviolis, Roasted Garlic, Roasted Garlic Veloute, Ruby Port, Ruby Port Gelee, Sable, Sable Cookie, Sable Cookies, Sables, Sage, Salad, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Bordelaise, Scallop, Scallops, Semolina, Semolina Gnocchi, Semolina Pasta, Sin City, Smoked Duroc Pork, Smoked Pork, Smoking Goose Bacon, Snail, Snails, Sparkling Wine, Spice Toasted Meringue, Spice Toasted Meringue Flambéed with Cognac, Squash, Steak, Steakburger, Streusel, Sugar, Sunchoke, Sunchoke Fondant, Sunchokes, Tart, Tartare, Tarte, Tarte Flambé, Tarte Tatin, Tartes, Tarts, Tasting Menu, Thyme, Toast, Toasted Hazelnut, Toasted Hazelnuts, Toasted Meringue, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Turbinado, Turbinado Croquant, Turbinado Sugar, Turnip, Turnips, USDA Prime Filet, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Ice Cream, Vegas, Veloute, Vinegar, Warm Caramelized Pineapple, Warm Caramelized Pineapples, Watercress, Wellington, Wild Burgundy Snail, Wild Burgundy Snails, Wild Burgundy Snails in Puff Pastry, Wine, Winter Truffle, Winter Truffles

November 6, 2019
6:30 PM
by: Uhockey

Hatsumi, Las Vegas NV

Hatsumi Chill Pill – Blend of Rums, Pineapple, Matcha, Coconut, Lime Potato Salad Cauliflower Kimchi White Turnip Kimchi Pork Gyoza – Crunchy Rayu, Ginger Soy, Chili Oil Cucumber Salad Edamame Gomae Beef Tataki – Ponzu Crunchy Rayu, Local Greens Lomi … Continue reading →

Posted in Dessert, Food, Hatsumi, Ice Cream, Las Vegas, Nevada, pancake, Pancakes, Pork, Sweetbread, Sweetbreads, Tasting Menu Tagged Aonori, Asparagus, Asparagus Skewer, Bacon, Bacon Wrapped Asparagus, Bacon Wrapped Asparagus Skewer, Bacon Wrapped Tomato, Bacon Wrapped Tomato Skewer, Bacon Wrapped Tomatoes, Bacon Wrapped Tomatoes Skewer, Beef, Beef Carpaccio, Beef Tataki, Beef Tongue, Beef Tongue Skewer, Black Sesame, Black Sesame Ice Cream, Black Sesame Mochi, Blend of Rums, Bobby Silva, Bonito, Bonito Fish, Bonito Flake, Bonito Flakes, Breast, Breasts, Butter, Cabbage, Cabbage Pancake, Cabbage Pancakes, carpaccio, Cauliflower, Cauliflower Kimchi, Cherry Tomato, Cherry Tomatoes, Chicken, Chicken Breast, Chicken Breast Skewer, Chicken Breasts, Chicken Heart, Chicken Heart Skewer, Chicken Hearts, Chicken Hearts Skewer, Chicken Liver, Chicken Liver Skewer, Chicken Livers, Chicken Livers Skewer, Chicken Meatball, Chicken Meatball Skewer, Chicken Meatballs, Chicken Skin, Chicken Skin Skewer, Chicken Thigh, Chicken Thigh Skewer, Chicken Thigh Spring Onion Skewer, Chicken Thighs, Chicken Wing, Chicken Wing Skewer, Chicken Wings, Chicken Wings Skewer, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chili Ponzu, Chilis, Chill Pill, Cocktail, Cocktails, Coconut, Coconuts, Cow, Cows, Cream, Crispy Quail, Crunchy Rayu, Cucumber, Cucumber Salad, Cucumbers, Dan Krohmer, Dessert, Desserts, Downtown Las Vegas, DTLV, Dumpling, Dumplings, Edamame, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fergusons, Fergusons Downtown, Fergusons Motel, Fish, Flake, Flakes, Food, Foodie, Fried Quail, Ginger, Ginger-Soy, Glaze, Gomae, Gomae Salad, Green Asparagus, Green Tea, Greens, Ground Pork, Gyoza, Hatsumi, Heart, Hearts, Ice Cream, Japanese Mayo, Japanese Mayonnaise, Japanese Pancake, Japanese Pancakes, Katsuobushi, Kewpie, Kewpie Mayo, Kewpie Mayonnaise, Kimchee, Kimchi, Lamb, Lamb Leg, Lamb Leg Skewer, Lamb Legs, Lambs, Las Vegas, Lemon, Lemons, Lengua, Lime, Limes, Liver, Livers, Local Greens, Lomi Lomi, LV, Matcha, Matcha Ice Cream, Matcha Mochi, Mayo, Mayonnaise, Meatball, Meatballs, Michael Uzmann, Miso, Miso Chicken Breast Skewer, Miso Glaze, Miso Paste, Mochi, Nagaimo, Nevada, NV, Ocean Trout, Ocean Trout Fish, Oil, Okonomiyaki, Okonomiyaki Sauce, Omakase, Onion, Onions, Pancake, Pancakes, Panko, Panko Breading, Paste, Pepper, Pepper Skewer, Peppers, Peppers Skewer, Peppers Skewers, Pickle, Pickles, Pig, Pineapple, Pineapples, Ponzu, Ponzu Sauce, Pork, Pork Gyoza, Potato, Potato Salad, Potatoes, Quail, Quail Skewer, Raw Beef, Rayu, Red Onion, Red Onions, Rice, Robata, Robatayaki, Rum, Salad, Salads, Salt, Sauce, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sheep, Shishito, Shishito Pepper, Shishito Pepper Skewer, Shishito Peppers, Shishito Peppers Skewer, Shishito Skewer, Shishitos, Shishitos Skewer, Shishitos Skewers, Shrimp, Shrimp and Bacon Okonomiyaki, Shrimp Skewer, Sin City, Skewer, Skewers, Skin, Soy, Soy and Egg Yolk, Soy Sauce, Spinach, Spring Onion, Spring Onion Skewer, Spring Onions, Steak, Strawberries, Strawberry, Strawberry Ice Cream, Strawberry Mochi, Stuffed Quail, Sugar, Sweetbread, Sweetbread Skewer, Sweetbreads, Sweetbreads Skewer, Tasting Menu, Tataki, Tea, Tenkasu, Thigh, Thighs, Tomato, Tomato Skewer, Tomatoes, Tomatoes Skewer, Tongue, Trout, Trout Fish, Tsukune, Tsukune Skewer, Turnip, Turnips, Veal, Veal Sweetbread, Veal Sweetbread Skewer, Veal Sweetbreads, Veal Sweetbreads Skewer, Vegas, Wagyu, Wagyu Beef, Wagyu Beef Filet, Wagyu Beef Filet Skewer, Wagyu Beef Skewer, Wagyu Skewer, White Turnip, White Turnip Kimchi, White Turnips, Wing, Wings, Yolk, Yolks

October 22, 2019
6:30 PM
by: Uhockey

Tim Ho Wan, Las Vegas NV

Tim Ho Wan Sakura – Grey Goose Cherry Noir, Almond, Lemon, Cherry Blossom Soda Hot Tea Appetizer Trio – Baked BBQ Pork Bun, Spring Roll with Egg White and Shrimp, Shrimp Toast with Black Truffle and Foie Gras Sauce Sauce … Continue reading →

Posted in Dessert, Foie, Foie Gras, Food, Las Vegas, Lobster, Nevada, Pork, Tim Ho Wan, Tim Ho Wan Las Vegas, Truffle, Truffles Tagged "Mantou" Cup, Abalone, Almond, Almonds, Apple, Apples, Asparagus, Baked BBQ Pork Bun, Baked Pork Bun, Baked Pork Buns, Ball, Balls, Bao, Barbecue, Barbecue Pork Bun, Barbeque, Barbeque Pork Bun, BBQ, BBQ Pork Bun, Beef, Berries, Berry, Black Truffle, Black Truffles, Blossom, Blossoms, Bread, Bun, Buns, Butter, Cherries, Cherry, Cherry Blossom, Cherry Blossom Soda, Cherry Blossoms, Chicken, Chickens, Chilean Sea Bass, Chilean Seabass, Chilean Seabass Fish, Chili, Chili Oil, Chilis, Chive, Chives, Cocktail, Cocktails, Coconut, Coconuts, Cow, Cows, Cream, Custard, Deep Fried Sweet Pumpkin Ball, Deep Fried Sweet Pumpkin Ball with Custard, Dessert, Desserts, Dim Sum, Duck, Duck Liver, Dumpling, Dumplings, Egg, Egg White, Egg Whites, endoedibles, Fish, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, Fried Sweet Pumpkin Ball, Friied Turnip Cake, Gelatin, Ginger, Goji, Goji Berries, Goji Berry, Gojis, Green Apple, Green Apples, Green Asparagus, Grey Goose, Grey Goose Cherry Noir, Grey Goose Cherry Noir Vodka, Grey Goose Cherry Vodka, Grey Goose Vodka, Har Gow, Hoisin, Hoisin Sauce, Homemade XO Sauce, Hong Kong Style Chilean Seabass, Hong Kong Style Seabass, Hot Tea, Jelly, Las Vegas, Lemon, Lemons, Leung Fai Keung, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Mak Kwai Pui, Michael Uzmann, Mushroom, Mushrooms, Nevada, NV, Oil, Onion, Onions, Osmanthus, Osmanthus Gelatin, Osmanthus Jelly, Pan Fried Turnip Cake, Pan Fried Turnip Cake with Homemade XO Sauce, Pastries, Pastry, Pepper, Peppers, Pig, Pork, Pork and Shrimp Siu Mai, Pork Bun, Pork Buns, Pumpkin, Pumpkin Ball, Pumpkin Balls, Pumpkins, Roll, Rolls, Sago, Sakura, Sambal, Sambal Sauce, Sauce, Scallion, Scallions, Sea Bass, Seabass, Seabass Fish, Seabass Hong Kong Style, Sherry, Sherry Wine, Shrimp, Shrimp and Chives Dumpling, Shrimp and Chives Dumplings, Shrimp Toast, Shrimp Toast with Black Truffle and Foie Gras Sauce, Shrimps, Sin City, Siu Mai, Soda, Soy, Soy Sauce, Spring Roll, Spring Roll with Egg White and Shrimp, Spring Rolls, Steamed Abalone with Chicken in "Mantou" Cup, Steamed Chilean Seabass Hong Kong Style, Steamed Maine Lobster, Steamed Maine Lobster with Homemade Sauce, Steamed Maine Lobsters, Steamed Seabass Hong Kong Style, Steamed Wagyu Bundle, Steamed Wagyu Bundle with Green Apple and Mushroom, Sugar, Sweet Osmanthus Jelly, Sweet Osmanthus Jelly with Goji Berries, Sweet Pumpkin Ball, Sweet Taro Cream, Sweet Taro Cream with Coconut and Sago, Taro, Taro Cream, Tea, The Palms, Tim Ho Wan, Tim Ho Wan Las Vegas, Toast, Toasted Coconut, Toasted Coconuts, Truffle, Truffles, Turnip, Turnip Cake, Turnips, Vegas, Vodka, Wagyu, Wagyu Beef, Wagyu Bundle, Wine, XO, XO Sauce

September 28, 2019
6:30 PM
by: Uhockey

sixth+mill Ristorante. Pizzeria. Bar., Las Vegas NV

sixth+mill ristorante U’vroccolo – Cauliflower, Parmigiano Sauce Pasta al Forno – Meat-Tomato Ragu, Bechamel, Caciocavallo Cheese Gnocchi Sorrentina – Potato Dumplings, Tomato, Burrata Cheese Margherita Pizza – Fior di Latte Cheese, Tomato Sauce, Apulian Extra Virgin Olive Oil, Oregano Vince … Continue reading →

Posted in Dessert, Food, Gnocchi, Italian, Las Vegas, Nevada, Pizza, Pork, sixth+mill, sixth+mill Ristorante, sixth+mill Ristorante. Pizzeria. Bar. Tagged Amarena, Amarena Cherries, Amarena Cherry, Amarenas, Angelo Auriana, Apulian Extra Virgin Olive Oil, Baba, Baba Au Rhum, Baba au Rum, Baked Pasta, Bechamel, Béchamel Sauce, Bread, Burrata, Burrata Cheese, Butter, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cauliflower, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cookie, Cookie Crust, Cookies, Cream, Crust, Crusts, Custard, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dumpling, Dumplings, Durum Wheat, Eduardo Pérez, endoedibles, Extra Virgin Olive Oil, Fior di Latte, Fior di Latte Cheese, Food, Foodie, Francine Diamond-Ferdinandi, Fried Cauliflower, Fried Donut, Fried Donuts, Fried Doughnut, Fried Doughnuts, Fritter, Fritters, Gnocchi, Gnocchi Sorrentina, Hard Durum Wheat, Jorge Luque, Las Vegas, Lemon, Lemon Ricotta Cheese cake, Lemon Ricotta Cheesecake, Lemon Ricotta Torta, Lemon Ricotta Torta della Nonna, Lemons, LV, Margherita, Margherita Pizza, Meat, Meat Ragu, Meat-Tomato Ragu, Michael Uzmann, Mortadella, Mozzarella, Mozzarella Cheese, Nevada, NV, Oil, Olive, Olive Oil, Olives, Orange, Orange Zest, Oranges, Oregano, O’baba, Parmigiano, Parmigiano Cheese, Parmigiano Sauce, Pasta, Pasta al Forno, Pastries, Pastry, Pastry Cream, Pig, Pistachio, Pistachios, Pizza, Pork, Potato, Potato Dumpling, Potato Dumplings, Ragu, Ricotta, Ricotta Cheese, Rum, Rum Cake, Rum Soaked Cake, Sauce, Sauce Bechamel, Sin City, sixth+mill, sixth+mill Ristorante, sixth+mill Ristorante. Pizzeria. Bar., Strawberries, Strawberry, Sugar, Tomato, Tomato Ragu, Tomato Sauce, Tomatoes, Torta, Torta della Nonna, TORTAS, U’vroccolo, Vanilla, Vanilla Custard, Vegas, Vince, Vince Pizza, Wheat, Whipped Cream, Zeppoline, Zest

September 5, 2019
12:05 PM
by: Uhockey

SAL Gastronomia, Rio de Janeiro BR

SAL Gastronomia Roasted Coalho Cheese, Green Grapes, Sugar Cane Caramel Wild Boar Ragu, Manioc Gnocchi, Butter, Arugula Guava Soufflé, Cream Cheese French Toast, Jack Daniel’s Custard, Pineapple Compote From television time to martial arts and heavy metal singing to a … Continue reading →

Posted in Brasil, Brazil, Dessert, Food, French Toast, Gnocchi, Pork, Rio, Rio de Janeiro, SAL Gastronomia, SAL Gastronomia Rio, Souffle, Vacation Tagged Arugula, Boar, Boars, Butter, Caramel, Casava, Cheese, Coalho, Coalho Cheese, Compote, Cream, Cream Cheese, Custard, Dessert, Desserts, Dumpling, Dumplings, endoedibles, Food, Foodie, French Toast, Gnocchi, Grape, Grapes, Green Grape, Green Grapes, Guava, Guava Jam, Guava Jelly, Guava Soufflé, Henrique Fogaça, Jack Daniel's Whisky, Jack Daniels, Jack Daniel’s Custard, Jack Daniel’s Whiskey, Jam, Jelly, Manioc, Manioc Gnocchi, Michael Uzmann, Mint, Mints, Pasta, Pastries, Pastry, Pig, Pineapple, Pineapple Compote, Pineapples, Pork, Ragu, Roasted Coalho Cheese, Romeu e Julieta, SAL Gastronomia, SAL Gastronomia Rio, Sauce, Souffle, Sugar, Sugar Cane, Sugar Cane Caramel, Toast, Tomato, Tomatoes, Torrejas, Travel, Vacation, Vanilla, Whipped Cream Cheese, whiskey, Whiskey Custard, whisky, Whisky Custard, Wild Boar, Wild Boar Ragu, Wild Boars

September 4, 2019
1:30 PM
by: Uhockey

Pavāo Azul, Rio de Janeiro BR

Pavāo Azul Patanisca Pastel Camaro Bolinho de Feijoada Bolinho de Abobora com Carne Seca e Queijo Minas Open from noon until midnight daily, Pavāo Azul is a cash-only Bohemian bar popular with locals as well as tourists for cheap Beer … Continue reading →

Posted in Brasil, Brazil, Food, Pavao Azul, Pavāo Azul, Pork, Rio, Rio de Janeiro, Vacation Tagged Baccala, Bean, Beans, Beef, Black Bean, Black Beans, Bolinho, Bolinho de Abobora com Carne Seca e Queijo Minas, Bolinho de Feijoada, Brasil, Brazil, Bread, Butter, Carne Seca, Cheese, Cod, Cod Fish, Cod fish Scone, Cod fish Scones, Cod Scone, Cod Scones, Codfish, Codfish Scone, Codfish Scones, Cow, Cows, Dumpling, Dumplings, endoedibles, Feijoada, Fish, Food, Foodie, Greens, Michael Uzmann, Minas, Minas Cheese, Pastel, Pastel Camaro, Pastries, Pastry, Patanisca, Pavāo Azul, Pig, Pork, Pumpkin, Pumpkin Dumpling, Pumpkin Dumpling with Beef and Minas Cheese, Pumpkins, Queijo, Queijo Minas, Rio, Rio de Janeiro, Salt, Salt Cod, Salt Cod Scone, Salt Cod Scones, Scone, Scones, Shrimp, Shrimp Pastry, Travel, Vacation

August 21, 2019
11:55 AM
by: Uhockey

Naked City Pizza Catering [3,] Las Vegas NV

Naked City Pizza Catering Meatball Skillet – Grandma Palmeri’s Meatballs, Naked City Red Sauce, Mozzarella Cheese, Parmesan Cheese Naked Salad – Iceburg Lettuce, Spinach, Marinated Tomato, Roasted Sweet Peppers, Onion, Mozzarella, Ranch Dressing on the Side, House Vinaigrette on the … Continue reading →

Posted in Bread Basket, Catering, Dessert, Food, Gnocchi, Italian, Las Vegas, Naked City, Naked City Catering, Naked City Pizza, Naked City Pizza Catering, Nevada, Pork, The Naked City Pizza Shop Tagged #supportlocal, Asparagus, Basil, Beef, Beef and Pork Meatball, Beef and Pork Meatballs, Beef Meatball, Beef Meatballs, Bell Pepper, Bell Peppers, Bleu Cheese, Blue Cheese, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Brownie, Brownie & Cookie Tray, Brownies, Bun, Buns, Butter, Catering, Cauliflower, Cheese, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookie, Chocolate Chip Cookies, Chocolate Chips, Chocolate Fudge, Chocolate Fudge Brownie, Chris Palmeri, Christopher Palmeri, Cocoa, Cookie, Cookies, Cow, Cows, Cream, Cup n Char, Cup n’ Char Pepperoni, Dark Chocolate, Dessert, Desserts, Dill, Dressing, Dumpling, Dumplings, endoedibles, Food, Foodie, Fresh Basil, Fresh Herb, Fresh Herbs, Fried Cauliflower, Fudge, Fudge Brownie, Garlic, Garlic Bun, Garlic Buns, Garlic Knot, Garlic Knots, Garlic Sauce, Gnocchi, Gnocchi Gratin, Gorgonzola, Gorgonzola Cheese, Gorgonzola Dolce, Gorgonzola Dolce Cheese, Grandma Palmeri's Meatball, Grandma Palmeri's Meatballs, Grandma’s Meatball, Grandma’s Meatballs, Gratin, Guinea Pie, Guinea Pie Pizza, Ham, Herb, Herbs, Hot Italian Sausage, Hot Sausage, House Vinaigrette, Housemade Sausage, Iceburg Lettuce, Italian Sausage, Las Vegas, Lemon, Lemons, Lettuce, LV, Macadamia, Macadamia Nut, Macadamia Nuts, Macadamias, Marinated Tomato, Marinated Tomatoes, Meatball, Meatball Skillet, Meatballs, Michael Palmeri, Michael Uzmann, Mozzarella, Mozzarella Cheese, Naked City, Naked City Catering, Naked City Las Vegas, Naked City Marinara, Naked City Pizza, Naked City Pizza Catering, Naked City Red Sauce, Naked City Tomato Sauce, Naked Salad, Nevada, Nut, Nuts, NV, Oat, Oatmeal, Oatmeal Cookie, Oatmeal Raisin Cookie, Oatmeal Raisin Cookies, Oats Cookie, Onion, Onions, Palmeri, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Pepper, Pepperoni, Pepperoni Pizza, Peppers, Pig, Pizza, Pork, Pork Meatball, Pork Meatballs, Potato, Potato Gnocchi, Potatoes, Raisin, Raisins, Ranch, Ranch Dressing, Rebel Pie, Rebel Pie Pizza, Red Sauce, Ricotta, Ricotta Cheese, Roasted Bell Pepper, Roasted Bell Peppers, Roasted Garlic Bun, Roasted Garlic Buns, Roasted Sweet Pepper, Roasted Sweet Peppers, Roasted Vegetable, Roasted Vegetable Sauce, Roasted Vegetables, Robert Chaney, Romano Cheese, Salad, Salads, Salami, Salumi, Sauce, Sausage, Sausages, Shaved Asparagus, Shaved Pecorino-Romano, Shaved Pecorino-Romano Cheese, Sin City, Spinach, Sugar, Sweet Pepper, Sweet Peppers, The Naked City Pizza Shop, The Rebel Pie, The Rebel Pie Pizza, The Rebel Pizza, Tomato, Tomato Sauce, Tomatoes, Vanilla, Vegas, Vegetable, Vegetables, Vinaigrette, Walnut, Walnut Fudge Brownie, Walnut Fudge Brownies, Walnuts, White Chocolate, White Chocolate Macadamia Nut Cookie, White Chocolate Macadamia Nut Cookies, White Garlic, White Garlic Sauce

July 17, 2019
6:30 PM
by: Uhockey

Sparrow + Wolf [5,] Las Vegas NV

Sparrow + Wolf Why’s The Rum Gone – Hamilton Dry Rum, Olorosso Sherry, Palm Sugar, Elemakule Tiki Bitters Charred Romanesco, Sugar Snap Peas, Crunchy Garlic, Thai-Chili Coconut Vinaigrette, Lime, Mint Steak Tartare, Shiitake Mushrooms, Kizami Wasabi, Egg Yolk Confit, Shaved … Continue reading →

Posted in Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Sparrow + Wolf, Sparrow and Wolf, Tasting Menu Tagged 65-Day Dry Aged and Wood Roasted Porterhouse basted in Miso Butter, 65-Day Dry Aged Porterhouse, Aguachile, Aguachiles, Alec Paki, Almond Financier, Almond Financiers, American Banchan, Asian Pickle, Asian Pickles, Avocado, Avocados, Banchan, Beef, Beef Tartare, Bhatoora, Bhatoora Bread, Black Tea, Black Tea Ice Cream, Brawn, Bread, Brian Howard, Brioche, Brioche Bread, Brioche Toast, Broccoli, Broccolini, Broccolini from the Fire, Broth, Butter, Calabrian Chili, Calabrian Chilis, Caramel, Caramelized Honey Toast, Caramelized White Chocolate, Caramelized White Chocolate Pot de Crème, Charred Romanesco, Cheese, Chil Pepper, Chil Peppers, Chili, Chili Peppers, Chilis, Chimichurri, Chinatown, Chinese Five Spice, Chip, Chips, Chocolate, Chocolate Pot de Crème, Cilantro, Cocktail, Cocktails, Coconut, Coconuts, Confit, Cookie, Cookies, coppa, Coppa di Testa, Cow, Cows, Crab, Crab Rillettes, Crabs, Cream, Creme, Crème Fraiche, Crispy Lap Cheong, Crispy Tuile, Crunchy Garlic, Dessert, Desserts, Dry Aged Porterhouse, Dry Aged Porterhouse Steak, Dry Rum, Dry-Aged Beef, Dry-Aged Steak, Duck, Duck Confit, Duck Confit & Sweet Potato Dumplings, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolk Confit, Egg Yolks, Eggs, Elemakule, Elemakule Tiki Bitters, endoedibles, Fennel, Financier, Financiers, Fine Herbs, Fines Herbes, Fines Herbs, Fish, Five Spice, Five Spice Broth, Food, Foodie, Fraiche, Garlic, Garlic Bread, Garlic Confit, Garlic Toast, Green Onion, Green Onions, Hamilton, Hamilton Dry Rum, Head Cheese, HeadCheese, Herb, Herbs, Honey, Honey Toast, Housemade Coppa di Testa, Ice Cream, Japanese Sweet Potato, Japanese Sweet Potatoes, John Anthony, Kizami, Kizami Wasabi, Lap Cheong, Lap Cheong Sausage, Lapsang Souchong, Lapsang Souchong Ice Cream, Las Vegas, Lemon, Lemons, Lime, Limes, LV, Michael Uzmann, Mint, Mints, Miso, Miso Butter, Mushroom, Mushrooms, Naan, Naan Bread, Nasturtium, Nevada, NV, Octopus, Olorosso, Olorosso Sherry, Onion, Onions, Palm Sugar, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pea, Pear, Pears, Peas, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Plum, Plums, Poached Pear, Poached Pears, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pork, Pork Sausage, Porterhouse, Porterhouse Steak, Pot de Creme, Potato, Potatoes, Rillettes, Roasted Porterhouse, Romanesco, Rum, Salt, Salted Plum, Salted Plum Crème Fraiche, Salted Plums, Sauce, Sausage, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shaved Parmesan Cheese, Sherry Wine, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Sin City, Snap Pea, Snap Peas, Sparrow + Wolf, Sparrow and Wolf, Steak, Steak Tartare, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sweet Potato, Sweet Potatoes, Swordfish, Swordfish Aguachiles, Tartare, Tasting Menu, Tea, Thai Chili, Thai Chilis, Thai-Chili Coconut Vinaigrette, Tiki Bitters, Toast, Toasted Sesame, Tuile, Tuiles, Vanilla, Vegas, Vinaigrette, Wasabi, White Chocolate, White Chocolate Pot de Crème, Why’s The Rum Gone, Wine, Wood Roasted Porterhouse, Yolk, Yolks

June 19, 2019
6:30 PM
by: Uhockey

Sparrow + Wolf [4,] Las Vegas NV

Sparrow + Wolf Cremant Bordeaux d’or Brut Rose Hearth Baked Bread, Aged Umami Butter, Sea Salt Steak Tartare, Shiitake Mushrooms, Kizami Wasabi, Egg Yolk Confit, Garlic Toast Swordfish Aguachile, Fennel, Pineapple, Toasted Sesame, Chips Charred Romanesco, Coconut, Lime, Crispy Garlic, … Continue reading →

Posted in Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Octopus, Pork, Sparrow + Wolf, Sparrow and Wolf, Tasting Menu Tagged 65-Day Dry Aged and Wood Roasted Porterhouse, 65-Day Dry Aged and Wood Roasted Porterhouse basted in Miso Butter, 65-Day Dry Aged Wood Roasted Porterhouse, Aged Umami Butter, Aguachile, Aguachiles, American Banchan, Avocado, Avocados, Baked Bread, Banchan, Bay Leaf, Bay Leaf Cremeaux, Beef, Beef Tartare, Blueberries, Blueberry, Blueberry Tart, Blueberry Tarte, Bread, Brian Howard, Broccolini, Broccolini from the Fire, Butter, Cabbage, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Caramel, Caramelized White Chocolate, carpaccio, Champagne, Charred Romanesco, Cheese, Cherries, Cherry, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chinese Five Spice, Chinese Sausage, Chip, Chips, Chive, Chives, Chocolate, Chocolate Bar, Cocoa, Cocoa Nib, Cocoa Nibs, Coconut, Coconut Panna Cotta, Coconuts, Confit, Cow, Cows, Cream, Cream Spinach, Creamed Spinach, Creamy Octopus, Cremant Bordeaux d’or Brut Rose, Crème Fraiche, Cremeaux, Crispy Garlic, Cucumber, Cucumber Gel, Cucumbers, Dark Chocolate, Dessert, Desserts, Dry Aged Porterhouse, Dry Aged Porterhouse Steak, Dry Aged Wood Roasted Porterhouse, Dry-Aged Steak, Duck, Duck Confit, Duck Confit & Sweet Potato Dumpling, Duck Confit & Sweet Potato Dumplings, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolk Confit, Egg Yolks, Eggs, endoedibles, Fennel, Fish, Five Spice, Foie, Foie Gras, Food, Foodie, Garlic, Garlic Confit, Garlic Toast, Gel, Gelatin, Hearth Baked Bread, Japanese Sweet Potato, Japanese Sweet Potatoes, John Anthony, kaffir lime, Kaffir Limes, Kizami Wasabi, Lap Cheong, Las Vegas, Lemon, Lemons, Lime, Limes, LV, Michael Uzmann, Mint, Mints, Miso, Miso Butter, Miso Spinach, Mushroom, Mushrooms, Naan, Naan Bread, Nevada, Nib, Nibs, Nori, NV, Octopus, Onion, Onions, Panna Cotta, Pastries, Pastry, Pave, Pepper, Peppers, Pickle, Pickles, Pig, Pineapple, Pineapples, Plum, Plums, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Pork, Porterhouse, Porterhouse Steak, Potato, Potato Pave, Potatoes, Ras el Hanout, Red Cabbage, Roasted Peanut, Roasted Peanut + Chocolate Bar, Roasted Peanuts, Romanesco, Salt, Salted Plum, Salted Plum Crème Fraiche, Salted Plums, Sauce, Sausage, Scallop, Scallop Carpaccio, Scallops, Scallops Carpaccio, Sea Salt, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Sin City, Sour Cherries, Sour Cherry, Sourdough, Sourdough Bread, Soy, Sparrow + Wolf, Sparrow and Wolf, Spinach, Steak, Steak Tartare, Sugar, Sweet Potato, Sweet Potatoes, Swordfish, Swordfish Aguachile, Tart, Tartare, Tarte, Tasting Menu, Toast, Toasted Sesame, Tuile, Umami Butter, Vegas, Walnut, Walnuts, Wasabi, White Chocolate, Wine, Wood Roasted Porterhouse, Yolk, Yolks

April 13, 2019
11:20 AM
by: Uhockey

The Factory Kitchen [2,] Las Vegas NV

The Factory Kitchen Bellini – Rose Spumante, White Peach Puree House-cured Salmon – Buckwheat Toast, Capers, Red Onions, Lemon, Stracciatella Frittata – Organic Egg, Asiago Cheese, Spinach, Red Onions, Plum Tomatoes Tirolese Focaccina – Italian cured and smoked Ham, Imported … Continue reading →

Posted in Breakfast, Coffee, Dessert, Food, Gnocchi, Italian, Las Vegas, Nevada, pancake, Pancakes, Pizza, Pork Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Agostoni, Angelo Auriana, Asiago, Asiago Cheese, Beef, Bellini, Benedict, Blini, Blinis, Blueberries, Blueberry, Braised Greens, Braised Greens & Organic Egg filled Pasta, Braised Rabbit, Bread, Brown Butter, Brownie, Brownies, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Buckwheat Toast, Butter, Cake, Cakes, Caper, Capers, Chard, Cheese, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Mousse, Cocktail, Cocktails, Coffee, Corn Meal, Cornmeal, Cotechino, Cotechino Sausage, Cow, Cows, Cream, Creamed Chard, Crema, Crescenza, Crescenza Cheese, Cress, Crisp Polenta, Cured Ham, Cured Salmon, Dark Chocolate, Dessert, Desserts, Double Espresso, Dumpling, Dumplings, Eduardo Pérez, Egg, Egg Ravioli, Egg Raviolo, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, endoedibles, Espresso, Filet Mignon, Fish, Focaccia, Focaccia di Recco, Focaccina, Food, Foodie, Frittata, Gnocchi, Gnocchi Malfatti, Grana, Grana Cheese, Grana Padano, Grana Padano Cheese, Greens, Ham, Hazelnut, Hazelnut Crunch, Hazelnuts, Hollandaise, hollandaise sauce, House-cured Salmon, Ice, Imported Crescenza Cheese, Italian, Italian cured and smoked Ham, Jorge Luque, King Trumpet Mushroom, King Trumpet Mushrooms, Kumquat, Kumquats, Las Vegas, Lemon, Lemon Zest, Lemons, LV, Maple, Maple Syrup, Marjoram, Mascarpone, Mascarpone Cheese, Mascarpone Crema, Matteo Ferdinandi, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nevada, Noodle, Noodles, Nut, Nuts, NV, Onion, Onions, Organic Egg, Organic Eggs, Pancake, Pancakes, Pancetta, Pancetta-wrapped Filet Mignon, Pancetta-wrapped Filet Mignon Medallion, Pancetta-wrapped Filet Mignon Medallions, Parsley, Pasta, Pastries, Pastry, Peach, Peaches, Peppercress, Pig, Pizza, Plum Tomato, Plum Tomatoes, Poached Egg, Poached Eggs, Polenta, Pork, Pork Sausage, Pure Maple Syrup, Puree, Rabbit, Raspberries, Raspberry, Ravioli, Raviolo, Red Onion, Red Onions, Ricotta, Ricotta Cheese, Ricotta Dumpling, Ricotta Dumplings, Ricotta Pancake, Ricotta Pancakes, Ricotta-Semolina Dumpling, Rose, Rose Spumante, Rose Wine, Salmon, Salmon Fish, Sauce, Sausage, Semolina, Semolina Dumpling, Semolina Dumplings, Sin City, Smoked Ham, Smoked Salmon, Sparkling Wine, Spinach, Spumante, Steak, Steak Amore, Stracciatella, Stracciatella Cheese, Sugar, Sugo, Swiss Chard, Syrup, The Factory Kitchen, Tirolese, Tirolese Focaccina, Toast, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vegas, White Peach, White Peach Purée, White Peaches, White Wine, White Wine braised Rabbit Sugo, Wine, Yolk, Yolks, Zest

February 16, 2019
6:30 PM
by: Uhockey

Hakkasan [2,] Las Vegas NV

Hakkasan Restaurant Grilled Pork Ribs with Sweet Plum and Chinese Clove Crispy Duck Salad with Pomelo, Pomegranate, Pine Nut and Lotus Root Jewel of Jalisco – Avion 44 Extra Anejo Tequila, Fino Sherry, Contratto Bianco, Zirbenz Stone Pine Liqueur, Oaxacan … Continue reading →

Posted in Dessert, Food, Hakkasan, Hakkasan Restaurant, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, pancake, Pancakes, Pork Tagged Agave, Agave Syrup, Aril, Avion, Avion 44, Avion 44 Extra Anejo, Avion 44 Extra Anejo Tequila, Bean, Beans, Beef, Beef Ribeye, Beef Ribeye Steak, Bitters, Black Pepper, Black Pepper Beef Ribeye, Black Peppers, Blood Orange, Blood Oranges, Bok Choy, Bread, Bulb, Bulbs, Cake, Cakes, Campari, Chamomile, Chamomile Tea, Chartreuse, Chicken, Chicken and Salted Fish Fried Rice, Chilean Sea Bass, Chilean Seabass, Chili, Chili Pepper, Chili Peppers, Chilis, Chinese Chive Dumpling, Chinese Chive Dumplings, Chinese Clove, Chinese Cloves, Chive, Chive Dumplings, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Decadence Cake, Chocolate Marquise, Cinnamon, Clove, Cloves, Cocktail, Cocktails, Confit, Contratto, Contratto Bianco, Cookie, Cookies, Cow, Cows, Cream, Cremeux, Crispy Duck Salad, Cucumber, Cucumbers, Dark Chocolate, Dark Chocolate Macaron, Dessert, Desserts, Dim Sum, Dry Chili, Dry Chili Pepper, Dry Chili Peppers, Dry Chilis, Duck, Duck Confit, Duck Salad, Dumpling, Dumplings, Elderflower, Elderflowers, endoedibles, Fallen Sovereign, Fino Sherry, Fino Sherry Wine, Fish, Food, Foodie, Fortaleza Reposado, Fortaleza Reposado Tequila, French Bean, French Beans, Fried Rice, Garlic, Ginger, Granny Smith, Granny Smith Apple, Granny Smith Apples, Grapefruit, Grapefruit Bitter, Grapefruit Bitters, Grapefruits, Grilled Pork Rib, Grilled Pork Ribs, Grilled Pork Ribs with Sweet Plum and Chinese Clove, Habanero, Habanero and Pink Peppercorn-infused Yellow Chartreuse, Habanero Pepper, Habanero Peppers, Habaneros, Hakka Steamed Dim Sum Platter, Hakkasan, Hakkasan Restaurant, Haku, Haku Vodka, Har Gau, Har Gow, Ho Chee Boon, Hoisin, Hoisin Sauce, Honey, Ice Cream, Jewel of Jalisco, La Esmeralda, Las Vegas, Lemon, Lemons, Lillies, Lilly, Lilly Bulb, Lilly Bulbs, Liqueur, Lotus, Lotus Root, LV, Lychee, Lychee Macaron, Macaron, Macarons, Marquise, Merlot, Merlot Wine, MGM, MGM Grand, Michael Uzmann, Milk Chocolate, Mocktail, Mocktails, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oaxacan Old Fashioned Syrup, Old Fashioned Syrup, Olive, Olives, Onion, Onions, Orange, Oranges, Pak Choi, Pancake, Pancakes, Passion Fruit, Passion Fruit Milk Chocolate Macaron, Passionfruit, Pastries, Pastry, Peking Duck, Pepper, Peppercorn, Peppercorns, Peppers, Pig, Pine Nut, Pine Nuts, Píng Jìng, Pink Peppercorn, Pink Peppercorns, Plum, Plums, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomelo, Pomelos, Pork, Pork Rib, Pork Ribs, Prawn, Prawn and Chicken with Pak Choi Dumpling, Prawns, Preserved Olive, Preserved Olives, Raspberries, Raspberry, Raspberry Chocolate Marquise, Raspberry Macaron, Raspberry Sorbet, Rib, Ribeye, Ribeye Steak, Ribs, Rice, Rice Noodle, Rice Noodles, Roasted Chilean Sea Bass, Roasted Chilean Seabass, Roasted Chilean Seabass with Honey, Root, Roots, Salad, Salads, Salt, Salted Fish, Sauce, Scallion, Scallions, Scallop, Scallop Shumai, Scallop Siu mai, Scallops, Sea Bass, Seabass, Sherry, Sherry Wine, Shumai, Sin City, Sinful Chocolate, Siu Mai, Soda, Sorbet, Steak, Steamed Dim Sum, Steamed Dim Sum Platter, Stir-fry Black Pepper Beef Ribeye, Stir-fry French Bean, Stir-fry French Beans, Stone Pine, Stone Pine Liqueur, Sugar, Sweet Plum, Sweet Plums, Syrup, Tea, Tequila, The Vanishing Lady, Timut, Timut Chocolate, Timut La Esmeralda Crémeux, Timut Raspberry Sorbet, Vanilla, Vanilla Liqueur, Vegas, Vodka, Watermelon, Watermelons, Wine, Yellow Chartreuse, Yuzu, Yuzu Soda, Zirbenz, Zirbenz Stone Pine Liqueur

February 8, 2019
6:15 PM
by: Uhockey

Sparrow + Wolf [3,] Las Vegas NV

Sparrow + Wolf Hearth Baked Bread – Aged Umami Butter, Sea Salt Ocean Parfait – Santa Barbara Sea Urchin, Smoked Trout Roe, Kizami Wasabi, Toasted Nori Heritage Pork Pate En Croute – Pickled Pear, Brined Mustard Seeds, Cornichons, Petite Arugula, … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, pancake, Pancakes, Pork, Sparrow + Wolf, Sparrow and Wolf Tagged 5 Spice Broth, 5-Spice, Aged Umami Butter, Aioli, American Banchan, Arugula, Ash, Asian Pear, Asian Pears, Banchan, Basil, Beef, Beet, Beets, Bergamot, Bolognese, Bolognese Sauce, Braised Lamb Neck, Bread, Brian Howard, Brined Mustard Seeds, Brioche, Brioche Bread, Brioche Toast, Broth, Burrata, Burrata Cheese, Butter, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candied Rainbow Carrot, Candied Rainbow Carrots, Caramelized Honey Toast, Caramelized White Chocolate, Caramelized White Chocolate Terrine, Cardamom, Carrot, Carrot Cake, Carrot Cakes, Carrot Cashew Cake, Carrots, Cashew, Cashews, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpea Yogurt, Chickpeas, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chive Crème Fraiche, Chives, Chocolate, Chocolate Cake, Cinnamon, Citrus, Citrus Confit, Clove, Cloves, Coffee, Confit, Cornichon, Cornichons, Cow, Cows, Cranberries, Cranberry, Cream, Crème Fraiche, Crispy Sunchoke, Crispy Sunchokes, Cumin, Curd, Dark Chocolate, Dessert, Desserts, Dry Aged Porterhouse, Dry Aged Porterhouse Steak, Duck, Duck Confit, Duck Confit & Sweet Potato Dumpling, Duck Confit & Sweet Potato Dumplings, Duck Jus, Duck Liver, Duck Sauce, Ducks, Dumpling, Dumplings, Egg, Eggplant, Eggplants, Eggs, endoedibles, Fish, Five Spice, Five Spice Broth, Flourless Chocolate Cake, Foie, Foie Gras, Food, Foodie, Garlic, Garlic Bread, Hearth Baked Bread, Hearth Bread, Heritage Pork, Heritage Pork Pate En Croute, Honey, Honey Toast, Hot Potato, Ice, Ice Cream, Iced Coffee, John Anthony, Kizami Wasabi, Lamb, Lamb Bolognese, Lamb Neck, Lambs, Las Vegas, Lasagna, Lemon, Lemon Ash, Lemons, Liver, LV, Mango, Mango Ice Cream, Mangoes, Mangos, Michael Uzmann, Miso, Miso Rub, mustard, Mustard Seed, Mustard Seeds, Neck, Nevada, Nori, Nut, Nuts, NV, Ocean Parfait, Octopus, Oil, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Peel, Orange Peels, Orange Zest, Oranges, Pancake, Pancakes, Paprika, Parfait, Parsley, Parsley-Yogurt, Parsley-Yogurt Sorbet, Pasta, Pastries, Pastry, Pate, Pate en Croute, Pave, Pavlova, Pear, Pear Butter, Pears, Peel, Peels, Pepita, Pepitas, Pepper, Peppercorn, Peppercorns, Peppers, Persimmon, Persimmons, Petite Arugula, Pickle, Pickled Mustard Seeds, Pickled Pear, Pickled Pears, Pickled Vegetables, Pickles, Pig, Pork, Pork Pate en Croute, Porterhouse, Porterhouse Steak, Potato, Potato Pave, Potatoes, Pumpkin, Pumpkin Oil, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Rainbow Carrot, Rainbow Carrots, Ras el Hanout, Ras el Hanout Pear Butter, Roe, Rub, Salt, Santa Barbara Sea Urchin, Santa Barbara Uni, Sauce, Scallion, Scallion Pancake, Scallion Pancakes, Scallions, Sea Salt, Sea Urchin, Seaweed, Seed, Seeds, Sichuan Peppercorn, Sichuan Peppercorns, Sin City, Skate, Skate Wing, Smoked Trout Roe, Sorbet, Sourdough, Sourdough Bread, Sparrow + Wolf, Sparrow and Wolf, Spring Mountain, Steak, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potatoes, Terrine, Thai Basil, Toast, Toasted Nori, Tomato, Tomatoes, Trout, Trout Roe, Umami Butter, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Bean Pavlova, Vanilla Beans, Vegas, Vegetable, Vegetables, Wasabi, White Chocolate, White Chocolate Terrine, Winter Citrus, Wood Fired Lasagna, Wood Grilled Japanese Eggplant, Wood Grilled Japanese Eggplants, Yogurt, Yuzu, Yuzu Curd, Yuzu Kosho, Yuzu Kosho Aioli, Yuzu-Bergamot Curd, Zataar, Za’atar, Zest

February 3, 2019
6:00 PM
by: Uhockey

China Tang, Las Vegas NV

China Tang Chrysanthemum Tea Sliced Chilled Abalone with Sake, Seasoned Salt, Aged Soy Crab Meat Dumplings with Saffron Skin and Cilantro, Spinach Dumplings with Vegetables, Kimchi Dumplings Deep Fried Shrimp Mousse Ball with Goose Liver Mousse Xiao Long Bao with … Continue reading →

Posted in China Tang, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, pancake, Pancakes, Pork, Truffle, Truffles Tagged Abalone, Aged Soy, Aged Soy Sauce, Bamboo, Bamboo Shoot, Bamboo Shoots, Beef, Beef Fried Rice, Beijing Roasted Duck, Beijing Style Spicy Roast Duck Rack, Belly, Black Fungus, Black Mushroom, Black Mushrooms, Black Truffle, Black Truffle Paste, Black Truffles, Bread, Butter, Cabbage, Cake, Cakes, Cantaloupe, Carrot, Carrots, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chilled Hand Pulled Noodles, Chilled Hand Pulled Noodles with Shrimp, China Tang, Chinese Sausage, Chip, Chrysanthemum, Chrysanthemum Tea, Cilantro, Coconut, Coconut Sticky Rice Cake, Coconuts, Cod, Cod Fish, Coffee, Coral Cod, Coral Cod Fish, Cow, Cows, Crab, Crab Dumpling, Crab Dumplings, Crab Meat Dumpling, Crab Meat Dumpling with Saffron Skin and Cilantro, Crab Meat Dumplings, Crab Meat Dumplings with Saffron Skin and Cilantro, Crabs, Crispy Rice, Crispy Rice topped with Honey Soy Glazed Dried Oyster, Cucumber, Cucumbers, Custard, Deep Fried Shrimp Mousse Ball, Deep Fried Shrimp Mousse Ball with Goose Liver Mousse, Dessert, Desserts, Diced Mushroom, Diced Mushrooms, Dried Oyster, Dried Oysters, Dried Shrimp, Duck, Duck Rack, Ducks, Dumpling, Dumplings, endoedibles, Espresso, Espresso with Ice, F1 Beef Fried Rice, F1 Wagyu, F1 Wagyu Beef, Fish, Foie, Foie Gras, Food, Foodie, Fried Glutinous Rice, Fried Rice, Fried Sticky Rice, Garlic, Garlic Chip, Garlic Chips, Garlic Stir-Fried Japanese F1 Wagyu Beef, Ginger, Glutinous Rice, Goose, Goose Foie, Goose Foie Gras, Goose Liver, Goose Liver Mousse, Hand-pulled Noodle, Hand-pulled Noodles, Hoisin, Hoisin Sauce, Honey, Honey Soy, Honey Soy Glazed Dried Oyster, Ice, Japanese F1 Beef Fried Rice, Japanese F1 Wagyu, Japanese F1 Wagyu Beef, Kimchi, Kimchi Dumpling, Kimchi Dumplings, Larry Ng, Las Vegas, Liver, LV, Melon, Melons, MGM, MGM Grand, Michael Uzmann, Minced Garlic, Mousse, Nevada, Nian Gao, Nian Gao Coconut Sticky Rice Cake, Noodle, Noodles, NV, Oil, Onion, Onions, Oyster, Oyster Sauce, Oysters, Pancake, Pancakes, Paste, Pastries, Pastry, Peking Duck, Pepper, Peppers, Pig, Pork, Pork Belly, Pork Loin, Pork Sausage, Rice, Roast Duck Rack, Roasted Duck, Saffron, Sake, Salt, Salt and Pepper Pork Loin, Salt and Pepper Pork Loin with Garlic and Thai Chili Pepper, Sauce, Sausage, Scallion, Scallions, Seasoned Salt, Seed, Seeds, Sesame, Sesame Dumplings, Sesame Seed, Sesame Seed Dumplings, Sesame Seeds, Shoots, Shrimp, Shrimp Mousse, Shrimp Mousse Ball, Sin City, Sliced Chilled Abalone with Sake, Soup, Soy, Soy Sauce, Spicy Roast Duck Rack, Spinach, Spinach Dumpling, Spinach Dumpling with Vegetables, Spinach Dumplings with Vegetables, Steam Cake, Steam Cakes, Steamed Coral Cod, Sticky Rice, Sticky Rice Cake, Sticky Rice Cakes, Sugar, Tea, Thai Chili, Thai Chili Pepper, Thai Chili Peppers, Thai Chilis, Tofu, Traditional Beijing Roasted Duck, Truffle, Truffles, Vanilla, Vanilla Custard, Vanilla Custard Steam Cake, Vanilla Custard Steam Cakes, Vegas, Vegetable, Vegetables, Wagyu, Wagyu Beef, Walnut, Walnut Soup, Walnut Soup with Sesame Dumplings, Walnuts, Wild Mushroom, Wild Mushrooms, Xiao Long Bao, Xiao Long Bao with Pork and Soup, XLB

Tag Archives: Dumplings

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