Tag Archives: Foie Gras

December 13, 2021
6:00 PM
by: Uhockey

EDO Gastro Tapas & Wine [8,] Las Vegas NV

Gastro Tapas & Wine Gazpacho – Watermelon, Tomato, Pimenton Mussels – Garlic, Trout Roe, Pico, Ponzu La Rusa – Traditional Potato Salad, Jamon Ibérico, Anchovies, Pickled Onion Caprese – Tomato, Stracciatella Cheese, Basil Gel Suckling Pig – Maine Lobster, Caviar, … Continue reading →

Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Air, Aji Amarillos, Al I Oli, Albufeira, All I Oli, Anchovies, Anchovy, Anchovy Fish, Arroz, Arroz a la Cazuela, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Striploin, Beet, Beets, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Bouillabaisse, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Breast, Breasts, Brioche, Brioche Bread, Broken Egg Crema Catalana, Brown Butter, Burnt Leek King Richard, Butter, Calamansi, Calamansi Brown Butter, Calcotada Sauce, Canelon, Caprese, Caprese Salad, Caramelized Onion, Caramelized Onions, carpaccio, Cauliflower, Caviar, Celery, Celery Root, Certified Piedmontese Beef, Certified Piedmontese Tenderloin, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Coconut, Coconut Espuma, Coconuts, Cow, Cows, Crab, Crabs, Cream, Creamed Foie Gras Sauce, Crema Catalana, Creme, Creme Chantilly, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Skin, Crostini, Custard, Dashi, Dessert, Desserts, Dover Sole, Dover Sole Fish, Dover Sole Meunière, Duck, Duck Breast, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fetunta, Fish, Fish Egg, Fish Eggs, Flat Iron Steak, Foie, Foie Gras, Foie Gras Sauce, Foie Gras Terrine, Food, Foodie, French Baguette, French Baguettes, Fried Caviar, Fried Caviar Roe, Fried Octopus, Garlic, Gazpacho, Gel, Gelatin, Glaze, Glazed Veal Sweetbread, Glazed Veal Sweetbreads, Greens, Grilled Bread, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Ham, Iberico Pork, Jamon, Jamon Air, Jamón Ham, Jamon Iberico, Kaluga Caviar, King Crab, King Crab Albufeira, King Crab Albufeira Veloute, King Crabs, Kushi, Kushi Oyster, Kushi Oysters, Kushis, La Russa, Las Vegas, Layered Potato, Layered Potatoes, Leek, Leeks, Lemon, Lemons, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Maldon, Maldon Salt, Manchego, Manchego Cheese, Mango, Mango Sorbet, Mangoes, Mangos, Marinated Duck Breast, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Miso, Miso-Sake Marinated Duck Breast, Mousse, Mousseline, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peas, Pepper, Peppers, Pickle, Pickled Onion, pickled onions, Pickles, Pico, Pico de Gallo, Piedmont Flat Iron Steak, Piedmontese Steak, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Canelon, Pineapples, Pomme, Pommes, Pommes Mousseline, Ponzu, Porcini, Porcinis, Pork, Potato, Potato Salad, Potatoes, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Pulpo, Puntarelle, Puree, Puri, Puri Bread, Ravioli, Ravioli Pasta, Red Beet, Red Beet Glaze, Red Beets, Rhubarb, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Roasted Celery Root, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron Al I Oli, Saffron All í Oli, Sake, Salad, Salads, Salt, Sauce, Sauce Meuniere, Scrambled Egg, Scrambled Eggs, Sea Salt, Seed, Seeds, Short Rib, Short Ribs, Short Ribs Ravioli, Sin City, Sirloin, Skin, Sole, Sole Fish, Sorbet, Soup, Spanish Vermouth, Spanish Vermouth Noodle, Sprouted Cauliflower, Steak, Stracciatella, Stracciatella Cheese, Stuffed Morel, Stuffed Morels, Suckling Pig, Sugar, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sweetbread, Sweetbreads, Tasting Menu, Tear Drop Pea, Tear Drop Peas, Terrine, Toast, Tomato, Tomatoes, Top Sirloin, Torrija, Torrija de Pulpo, Torrijas, Traditional Brava Sauce, Traditional Potato Salad, Trout Roe, Truffle, Truffles, Tuille, Veal, Veal Sweetbread, Veal Sweetbreads, Vegas, Vegetable, Veloute, Vermouth, Vermouth Noodle, Vinaigrette, Watermelon, Watermelons, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks

December 11, 2021
12:00 PM
by: Uhockey

Bardot Brasserie [28,] Las Vegas NV

Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Bardot Baguette – Echire Butter, Black Salt Oeufs Mimosa – Caviar, Chives Smoked Salmon – Dill Fleurette, Hard Boiled Egg, Brioche, Everything Spice, Osetra Caviar Escargot de Bourgogne – Absinthe Butter, Garlic, … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almond Cookie, Almond Cookies, Almond Frangipane, Almonds, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Aril, Arils, Bacon, Baguette, Baked Alaska, Banana, Banana Custard, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Black Pepper, Black Peppers, Black Salt, Black Truffle, Black Truffles, Bone, Bone Marrow, Bread, Bread Crumb, Breadcrumb, Breadcrumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brown Sugar Profiterole, Brown Sugar Profiteroles, Brunch, Brut Champagne, Brut Rose, Brut Rose Champagne, Brut Rose Cremant d'Alsace, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramel, Caramel Ice Cream, Caramel Sauce, Caramelized Puff Pastry, Cassoulet, Caviar, Champagne, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Cognac, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Crème Fraiche, Creme Patisserie, Crispy Hash Brown, Crispy Hash Browns, Croissant, Croissants, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Double Cut Applewood Bacon, Duck, Duck Confit, Duck Leg, Duck Legs, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Everything Spice, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras French Toast, Foie Gras Terrine, Foie Gras Torchon, Fondue, Food, Foodie, Frangipane, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Grilled Bread, Grilled Country Bread, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Ketchup, Kouign Amann, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Liver, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marrow, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Pate a Choux, Pate de Choux, Patisserie Creme, Patty, Pear, Pear Tarte Tatin, Pears, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Coulis, Pomegranates, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Puff Pastry, Quiche, Quince, Raisin, Raisins, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Roasted Pear, Roasted Pears, Roasted Rohan Duck, Rohan Duck, Rose Champagne, Rose Wine, Rosemary, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sandwich, Sandwiches, Sauce, Sausage, Scrambled Egg, Scrambled Eggs, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Salmon, Smoky Bacon, Snail, Snails, Sorbet, Sparkling Wine, Spinach, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Syrup, Tart, Tartare, Tarte Tatin, Tarts, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Tomato, Tomatoes, Torchon, Toulouse Sausage, Traditional Cassoulet, Traditional Mille Feuille, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, White Pepper, White Peppers, Whole Roasted Rohan Duck, Wine, Yolk, Yolks

December 10, 2021
6:00 PM
by: Uhockey

Delilah [4,] Las Vegas NV

Delilah Golden Age – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Vanilla Liqueur, Lemon Milk Bread, Vermont Creamy Butter Encore Plateau – Oishii Shrimp, Oysters, Cocktail Sauce, Sauce Vert Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, Ginger, Sushi … Continue reading →

Posted in Bread Basket, Coffee, Crab, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alfredo, Alfredo Sauce, Apricot, Apricot Liqueur, Apricots, Artichoke, Artichokes, Avocado, Avocados, Baked Alaska, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Caesar, Caesar Salad, Cake, Cakes, Caper, Caper Aioli, Capers, Caramelized Honey, Caramelized Honey Gastrique, Caramelized Pineapple, Caramelized Pineapples, Cauliflower, Cauliflower Relish, Celery, Celery Root, Celery Root Puree, Chard, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chicken Tender, Chicken Tenders, Chili, Chili Flake, Chili Flakes, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Citrus Melange, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Country Bread, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème de Menthe, Creme de Menthe Chocolate Cake, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crouton, Croutons, Crunch, Cucumber, Cucumbers, Cultured Butter, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Double Espresso, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Duxelles, Encore Plateau, Endive, Endives, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Toast, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Garlic Chili Crunch, Gastrique, Giffard, Giffard's Apricot Liqueur, Giffard's Vanilla Liqueur, Ginger, Glaze, Gold, Gold Flake, Golden Age, Gooey Butter Cake, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemongrass, Lemons, Lettuce, Liqueur, Liver, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meringue, Meuniere Sauce, Meyer Lemon, Meyer Lemon Meuniere, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishi Shrimp, Oishi Shrimps, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Ora King, Ora King Salmon, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Panzanella, Panzanella Salad, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pineapple, Pineapple Upside Down Cake, Pineapples, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Ranch, Ranch Dressing, Red Onion, Red Onions, Reggiano Cheese, Relish, Remy Martin 1738 Cognac, Remy Martin Cognac, Rice, Roasted Garlic, Romesco, Romesco Sauce, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sauce Vierge, Seasoning, Seed, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Butter, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Sorbet, Spicy BBQ Sauce, Spicy Broccolini, Steak, Sugar, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tiradito, Toast, Toasted Meringue, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Liqueur, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, White Truffle, White Truffles, Wine, Wynn, Wynn Las Vegas, Yuzu, Yuzu Citrus, Zest

December 4, 2021
6:00 PM
by: Uhockey

Delilah [3,] Las Vegas NV

Delilah Golden Age – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Vanilla Liqueur, Lemon Schramsberg ‘Mirabelle’ Brut Rose Milk Bread, Vermont Creamy Butter Encore Plateau – Alaskan King Crab, Oishi Shrimp, Maine Lobster, Jumbo Stone Crab, Oysters Uni & … Continue reading →

Posted in Bread Basket, Coffee, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 'Mirabelle' Brut Rose, 'Mirabelle' Brut Rose Champagne, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan King Crab, Alaskan King Crabs, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alfredo, Alfredo Sauce, Apricot, Apricot Liqueur, Apricots, Autumn Chopped Salad, Avocado, Avocados, Bacon, Baked Alaska, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bleu, Bleu Cheese, Blue Cheese, Bread, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brownie, Brownie Bite, Brownie Bites, Brownies, Brut Champagne, Brut Rose Champagne, Butter, Butter Cake, Cake, Cakes, Candied Bacon, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Caviar, Champagne, Chawanmushi, Cheese, Cheese Fondue, Cherries, Cherry, Chevre, Chevre Cheese, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chop Salad, Chopped Salad, Cinnamon, Citrus, Citrus Melange, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cow, Cows, Crab, Crabs, Cream, Creme, Crème de Menthe, Creme de Menthe Chocolate Cake, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Crostini, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Desert Moon, Desert Moon Mushroom, Desert Moon Mushrooms, Dessert, Desserts, Dill, Double Espresso, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Duxelles, Egg, Egg Custard, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, endoedibles, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Fish Eggs, Flake, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Giffard, Giffard's Apricot Liqueur, Giffard's Vanilla Liqueur, Ginger, Glaze, Goat Cheese, Goat Cheese Mousse, Gold, Gold Flake, Golden Age, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Crepe, Hokkaido Sea Urchin, Hokkaido Urchin, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jumbo Stone Crab, Jumbo Stone Crab Claw, Jumbo Stone Crab Claws, Jumbo Stone Crabs, Jus, King Crab, King Crabs, Las Vegas, Latke, Latkes, Lemon, Lemon Zest, Lemons, Lettuce, Liqueur, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Miso, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, Nut, NV, Oil, Oishi Shrimp, Oishi Shrimps, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Orzo, Orzo Pasta, Osetra, Osetra Caviar, Oyster, Oysters, Papillon Roquefort, Papillon Roquefort Cheese, Parmesan, Parmesan Cheese, Parmesan Cheese. Fondue, Parmesan Fondue, Pasta, Pastries, Pastry, Pear, Pears, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pigs in a Blanket, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Corn, Popcorn, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Pork, Port, Port Wine, Potato, Potato Wedge, Potato Wedges, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Pretties, Prosciutto, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Red Onion, Red Onions, Remy Martin 1738 Cognac, Remy Martin Cognac, Rice, Roasted Garlic, Romesco, Romesco Sauce, Roquefort, Roquefort Cheese, Rose Champagne, Russet Potato, Russet Potato Wedge, Russet Potato Wedges, Russet Potatoes, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bearnaise, Sauce Bechamel, Sauce Verte, Sauce Vierge, Savory Egg Custard, Schramsberg, Schramsberg 'Mirabelle' Brut Rose, Sea Urchin, Seasonal Salad, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimps, Sin City, Smoked Butter, Smoked Salmon, Smoked Salmon & Caviar Latke, Smoked Tomato Bearnaise, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Bacon, Snake River Farms Filet Mignon, Soldier, Soldiers, Soy, Sparkling Wine, Sprinkle, Sprinkles, Steak, Steak Fries, Steak Fry, Stone Crab, Stone Crab Claw, Stone Crab Claws, Stone Crabs, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Sushi Rice, Tartare, Tasting Menu, The Perfect Bite, Tiradito, Toast, Toasted Meringue, Toasted Orzo, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Uni, Uni & Black Truffle Shooter, Urchin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Liqueur, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Dog, Wagyu Beef Dogs, Wagyu Beef Hot Dogs, Wagyu Beef Wellington, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, White Truffle, White Truffles, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus

November 27, 2021
6:15 PM
by: Uhockey

Restaurant l’O a la Bouche, Tahiti PF

Restaurant l’O a la Bouche 2020 Chateau La Verriere Sauvignon Blanc Mai Thai Beluga Lentils, Housemade Foie Gras Torchon House Bread Decadence of Foie Gras – Roasted with Figs and Banyuls, Terrine with Fig compote and Toasted Brioche, Duck Prosciutto, … Continue reading →

Posted in Bread Basket, Bread Pudding, Dessert, Foie, Foie Gras, Food, French Polynesia, French Toast, Ice Cream, l'O a la Bouche, Macaron, Macaroon, Restaurant l'O a la Bouche, Tahiti, Vacation Tagged 2020 Chateau La Verriere Sauvignon Blanc, Almond, Almonds, Au Gratin, Banana, Bananas, Banyuls, Banyuls Brandy, Bean, Beans, Beef, Beluga Lentil, Beluga Lentils, Brandy, Bread, Bread Pudding, Breast, Breasts, Brioche, Brioche Bread, Broccoli, Burrata, Burrata Cheese, Burrata Salad, Butter, Cake, Cakes, Calvados, Caramel, Carrot, Carrots, Cauliflower, charcuterie, Chateau La Verriere, Chateau La Verriere Sauvignon Blanc, Cheese, Chocolate, Chocolate Sauce, Choux, Cinnamon, Cocktail, Cocktails, Compote, Cookie, Cookies, Cow, Cows, Cream, Creme, Creme Patisserie, Cured Beef, Custard, Dark Chocolate, Dark Chocolate Sauce, Decadence of Foie Gras, Dessert, Desserts, Dry Cured Beef, Duck, Duck Breast, Duck Liver, Duck Magret, Duck Prosciutto, Ducks, endoedibles, Fig, Fig Compote, Fig Gelee, Fig Macaron, Fig Macaron with Foie Gras Parfait and Fig Gelee, Fig Macarons, Figs, Fish, Flambéed Banana, Flambéed Bananas, Foie, Foie Gras, Foie Gras Parfait, Foie Gras Terrine, Foie Gras Terrine with Fig Compote and Toasted Brioche, Foie Gras Torchon, Food, Foodie, French Brioche, French Polynesia, French Toast, Gelee, Green Bean, Green Beans, Honey, House Bread, Ice Cream, Jean Charles, l'O a la Bouche, Lentil, Lentils, Liver, Macaron, Macarons, Magret, Mahi Mahi, Mahi Mahi caramelized with Honey, Mahi-Mahi Fish, Mai Thai, Mango, Mangoes, Mangos, Michael Uzmann, Mushroom, Mushrooms, Orange, Oranges, Parfait, Pastries, Pastry, Pastry Cream, Pate a Choux, Pate de Choux, Pear, Pear Tart, Pears, Pepper, Peppers, Potato, Potatoes, Potatoes au Gratin, Profiterole, Profiteroles, Prosciutto, Pudding, Ratatouille, Restaurant l'O a la Bouche, Rice, Roasted Duck Breast, Roasted Duck Breast with Tahitian Honey, Roasted Foie Gras, Roasted Foie Gras with Figs and Banyuls, Rum, Salad, Salads, Salt, Salted Caramel, Salty Caramel, Sauce, Sauvignon Blanc, Steamed Vegetable, Steamed Vegetables, Strawberries, Strawberry, Sugar, Tahiti, Tahitian Honey, Tahitian Vanilla, Tahitian Vanilla Ice Cream, Tart, Tarts, Terrine, Toast, Toasted Brioche, Toasted Brioche Bread, Tomato, Tomatoes, Torchon, Travel, Vacation, Vanilla, Vanilla Ice Cream, Vanilla Profiteroles, Vegetable, Vegetables, Walnut, Walnut Bread, Walnuts, Wheat, Wheat Bread, Whip Cream, Whipped Cream, White Rice, White Wine, Wine, Yuzu, Yuzu sauce

November 26, 2021
6:30 PM
by: Uhockey

Bora Bora Yacht Club, Bora Bora PF

Bora Bora Yacht Club Baguette, Butter Marbled Foie Gras Terrine, Mango Chutney, Crostini Chicken Wok, Coconut Milk, Curry, Carrots, Cabbage, Sesame Seeds Duck Magret, Honey Sauce, Mashed Carrots Garlic Shrimp, Green Beans, Grilled Potatoes Bora Bora Yacht Club resides north … Continue reading →

Posted in Bora Bora, Bora Bora Yacht Club, Bread Basket, Foie, Foie Gras, Food, French Polynesia, Vacation Tagged Baguette, Bean, Beans, Bora Bora, Bora Bora Yacht Club, Bread, Breast, Breasts, Butter, Cabbage, Carrot, Carrots, Chicken, Chicken Wok, Chickens, Chutney, Coconut, Coconut Milk, Coconuts, Crostini, Curry, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, endoedibles, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, French Polynesia, Garlic Shrimp, Gravy, Green Bean, Green Beans, Grilled Potato, Grilled Potatoes, Honey, Honey Sauce, Liver, Magret, Mango, Mango Chutney, Mangoes, Mangos, Marbled Foie Gras, Marbled Foie Gras Terrine, Mashed Carrot, Mashed Carrots, Michael Uzmann, Milk, Potato, Potatoes, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shrimp, Shrimps, Terrine, Travel, Vacation

November 25, 2021
6:15 PM
by: Uhockey

La Villa Mahana, Bora Bora PF

La Villa Mahana Cheese, Olives Tattinger Prestige Brut Rose Champagne House Sourdough, French Butter Salade Royale – Spiny Lobster, Shrimp, Caviar, Local Flowers Thon Rouge a la Vanille – Ahi Tuna, Tahitian Vanilla, Lime, Potatoes, Mixed Green Salad Foie Gras … Continue reading →

Posted in Bora Bora, Bread Basket, Dessert, Foie, Foie Gras, Food, French Polynesia, Gnocchi, Ice Cream, La Villa Mahana, Lobster, Tasting Menu, Vacation Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Banana, Bananas, Bananas Flambée, Banane Flambée, Beef, Beef Steak, Beef Tenderloin, Black Tiger Prawn, Black Tiger Prawns, Bora Bora, Bread, Brut, Brut Champagne, Brut Rose Champagne, Butter, Cake, Cakes, Cardamom, Caviar, Champagne, Champagne Sauce, Cheese, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fondant, Chocolate Lava Cake, Cinnamon, Cow, Cows, Cream, Creamy Gnocchi, Curry, Damien Rinaldi-Dovio, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, endoedibles, Filet de Boeuf, Filet de Boeuf a la Vanille de Tahiti, Fish, Flower, Flowers, Foie, Foie Gras, Foie Gras Poele Aux Epices, Fondant, Fondant Chocolat Noir Pur Caraibe, Food, Foodie, French Butter, French Polynesia, Gnocchi, Green Salad, Greens, House Sourdough, House Sourdough Bread, Housemade Bread, Housemade Sourdough, Housemade Sourdough Bread, Ice Cream, La Villa Mahana, Lava Cake, Lime, Limes, Liver, Lobster, Lobsters, Local Flower, Local Flowers, Mahi Mahi, Mahi Mahi Curry et Banane, Mahi-Mahi Fish, Mango, Mango Sauce, Mango Sorbet, Mangoes, Mangos, Michael Uzmann, Mixed Green Salad, mixed Greens, Molten Chocolate Cake, Old Rum, Olive, Olives, Pastries, Pastry, Pepper, Potato, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potatoes, Prawn, Prawns, Puree, Reblochon, Reblochon Cheese, Red Wine, Red Wine Vanilla Sauce, Rice, Risotto, Risotto de Langouste, Roasted Beef Tenderloin, Rock Lobster, Rock Lobsters, Rose, Rose Champagne, Rum, Salad, Salade Royale, Salads, Sauce, Shrimp, Shrimps, Sorbet, Sourdough, Sourdough Bread, Spices, Spiny Lobster, Spiny Lobsters, Steak, Sugar, Sweet Potato, Sweet Potato Puree, Sweet Potatoes, Sweet Spices, Tahitian Vanilla, Tahitian Vanilla Ice Cream, Tasting Menu, Tattinger, Tattinger Brut Rose Champagne, Tattinger Champagne, Tattinger Prestige Brut Rose Champagne, Tattinger Prestige Champagne, Tenderloin, Thon, Thon Rouge, Thon Rouge a la Vanille, Tiger Prawn, Tiger Prawns, Travel, Tuna, Tuna Fish, Vacation, Vanilla, Vanilla Ice Cream, Vanilla Sauce, Vanille de Tahiti, Wine

November 22, 2021
6:30 PM
by: Uhockey

Saint James Restaurant, Bora Bora PF

Saint James Restaurant The Saint James Special – St James White & Dark Rum, Lime, Vanilla, Pineapple Juice, Mango Juice Porcini Mushroom Bisque Baguette, Butter Foie Gras Terrine – Mango Chutney, Balsamic, Salt Selection, Gingerbread The Grand Special – Peppercorn … Continue reading →

Posted in Bora Bora, Bread Basket, Dessert, Foie, Foie Gras, Food, French Polynesia, Ice Cream, Saint James, Saint James Restaurant, Vacation Tagged Apple, Apple Tart Tatin, Apples, Baguette, Baguettes, balsamic, Balsamic Vinegar, Beef, Beef Tenderloin, Bisque, Bora Bora, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Fruit Bread, Butter, Butter Sauce, Cake, Cakes, Cherries, Cherry, Chutney, Cinnamon, Cocktail, Cocktails, Cognac, Cow, Cows, Cream, Creme Brulee, Custard, Dark Rum, Dessert, Desserts, Duck, Duck Breast, Duck Liver, Duck Magret, Ducks, endoedibles, Flower, Flowers, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, French Polynesia, Fruit, Fruit Bread, Ginger, Ginger bread, Ginger Salt, Gingerbread, Ice Cream, Juice, Lettuce, Lime, Limes, Liver, Magret, Mango, Mango Chutney, Mango Juice, Mangoes, Mangos, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Purple Potato, Mashed Purple Potatoes, Michael Uzmann, Mulled Wine, Mulled Wine Sauce, Mushroom, Mushroom Bisque, Mushrooms, Pastries, Pastry, Pave, Pepper, Peppercorn, Peppercorn Sauce, Peppercorn Tenderloin, Peppercorn Tenderloin flambéed at your table with Cognac, Peppercorns, Peppers, Pineapple, Pineapple Juice, Pineapples, Porcini, Porcini Mushroom, Porcini Mushroom Bisque, Porcini Mushrooms, Porcinis, Port, Port Reduction, Port Wine, Potato, Potato Pave, Potatoes, Pudding, Purple Potato, Purple Potatoes, Raisin, Raisins, Red Port, Red Port Reduction, Red Port Reduction based Butter Sauce, Reduction, Rum, Saint James, Saint James Restaurant, Salad, Salads, Salt, Sauce, Sea Salt, Soup, St James White & Dark Rum, Steak, Sugar, Sweet Potato, Sweet Potatoes, Tahitian Vanilla, Tahitian Vanilla Creme Brulee, Tahitian Vanilla Ice Cream, Tart, Tart Tatin, Tarts, Tenderloin, Terrine, The Grand Special, The Saint James Special, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Creme Brulee, Vanilla Ice Cream, Vanilla Salt, Vinegar, White Rum, Wine

November 21, 2021
6:00 PM
by: Uhockey

Lucky House Fare Manuia, Bora Bora PF

Lucky House Fare Manuia Château de Saint Martin Rose & Roll Savoyarde Pizza – Raclette Cheese, Emmental Cheese, Ham, Dry Sausage, Bacon, Potatoes Duck Breast and Foie Gras – Mashed Potatoes, Green Beans, Honey Sauce Marinated Beef – Bacon, Courgette, … Continue reading →

Posted in Bora Bora, Dessert, Fare Manuia, Foie, Foie Gras, Food, French Polynesia, Ice Cream, Lucky House, Lucky House Fare Manuia, Pizza, Pork, Vacation Tagged Almond, Almonds, Bacon, Bean, Beans, Beef, Bora Bora, Bread, Breast, Breasts, Chantilly, Chantilly Cream, Château de Saint Martin, Château de Saint Martin Rose & Roll, Cheese, Chocolate, Chocolate Fudge, Choux, Coconut, Coconut Ice Cream, Coconuts, Courgette, Courgettes, Cow, Cows, Cream, Cream Chantilly, Creme, Creme Chantilly, Dark Chocolate, Dessert, Desserts, Duck, Duck Breast, Duck Breast and Foie Gras, Duck Liver, Duck Magret, Ducks, Emmental, endoedibles, Fare Manuia, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, French Polynesia, Fries, Fry, Fudge, Green Bean, Green Beans, Ham, Honey, Honey Sauce, Ice Cream, Lettuce, Liver, Lucky House, Lucky House Fare Manuia, Magret, Marinated Beef, Mashed Potato, Mashed Potatoes, Michael Uzmann, Onion, Onions, Pastries, Pastry, Pate a Choux, Pate de Choux, Pepper, Peppercorn, Peppercorn Sauce, Peppercorns, Peppers, Pig, Pizza, Pork, Potato, Potatoes, Profiterole, Profiteroles, Raclette, Régis Jacquet, Rose & Roll, Rose Wine, Salad, Salads, Sauce, Sausage, Squash, Sugar, Tahitian Vanilla, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Ice Cream

November 18, 2021
6:10 PM
by: Uhockey

Jean Georges Steakhouse [18,] Las Vegas NV

Jean Georges Steakhouse Iced Tea Brioche Bread, Herb Butter Arugula and Shaved Brussels Sprouts Salad, Manchego, Dill Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Char-grilled Octopus, Sweet & Spicy Peppers, Smoked Paprika, Crunchy Potatoes Foie Gras, Figs glazed with … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Tasting Menu, Truffle, Truffles Tagged 100% Maple Syrup, 100% Pure Maple Syrup, A5 Beef, A5 Mishima Beef, A5 Mishima Rib Eye Cap, A5 Wagyu, A5 Wagyu Beef, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Pecorino, Aged Pecorino Cheese, Alba White Truffle, Alba White Truffles, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula and Shaved Brussels Sprouts Salad, Baking Spices, balsamic, Balsamic Vinegar, Banyuls, Banyuls Vinegar, Basil, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Bone Marrow, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Brussels Sprout, Brussels Sprouts, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Chanterelle, Char Grilled Octopus, Cheese, Chewy Fig Granola, Chicken, Chicken Breast, Chickens, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Cow, Cows, Cream, Creme, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Crust, Dark Chocolate, Delicata Squash, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, Emulsion, endoedibles, Fig, Fig. Granola, Fig. Oat, Figs, Figs glazed with Grand Marnier, Filet Mignon, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Delicata Squash, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Glaze, Grand Marnier, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Ice Wine, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, LV, Manchego, Manchego Cheese, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Marrow, Michael Uzmann, Mint, Mints, Mishima Beef, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nevada, NV, NY Strip, NY Strip Steak, Oatmeal, Oats, Octopus, Onion, Onions, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pie, Piedmontese All Natural Filet Mignon, Piedmontese Beef, Piedmontese Filet Mignon, Piedmontese Steak, Pies, Pommes, Pommes Puree, Pork, Potato, Potatoes, Pure Maple Syrup, Puree, Rib, Rib Cap, Ribeye, Ribeye Cap, Ribs, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Trumpet Mushroom, Roasted Trumpet Mushrooms, Rosemary, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Shallot, Shallots, Shaved Brussels Sprout, Shaved Brussels Sprouts, Shaved Parmesan, Shaved Parmesan Cheese, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Short Rib, Short Ribs, Sin City, Smoked Paprika, Soy, Soy Glazed Short Rib, Soy Miso Butter, Spinach, Spinach Salad, Sprout, sprouts, Squash, Steak, Steak Sauce, Sugar, Sweet & Spicy Pepper, Sweet & Spicy Peppers, Syrup, Tasting Menu, Tea, Tempura, Tempura Delicata Squash, Tempura Squash, Toast, Toast Soldiers, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Warm Spices, Warm Valrhona Chocolate Cake, White Chocolate, White Truffle, White Truffles, Wildflower Honey, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes

November 14, 2021
12:00 PM
by: Uhockey

Carson Kitchen [25,] Las Vegas NV

Carson Kitchen Fine, You? – Rye Whiskey, Honey, Orange Blossom, Fernet, Amaro, Bitters Crispy Chicken Skins – Smoked Honey Killer Shrimp – Rocoto & Aji Amarillo Pepper Cream Bacon Jam – Havarti, Toasted Baguette Banana Hammock – Two Rums, Crème … Continue reading →

Posted in Bread Basket, Bread Pudding, Carson Kitchen, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Acorn Squash, Acorn Squash Coulis, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Amaretto, Amaro, Bacon, Bacon Ice Cream, Bacon Jam, Bacon Lardon, Bacon Lardons, Bacons, Baguette, Bald Aussie, balsamic, Balsamic Vin, Balsamic Vinegar, Banana, Banana Hammock, Bananas, BBQ, BBQ Sauce, Becherovka, Beef, Beet, Beet Tartare, Beets, Bitters, Blossom, Blossoms, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Bread, Bread Pudding, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Buckle, Bun, Buns, Burger, Burgers, Butter, Cabbage, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Red Onion, Caramelized Red Onions, Carson Kitchen, Cauliflower, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chiles, Chili, Chili Flake, Chili Flakes, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Brownie, Chocolate Brownies, Chowder, Cinnamon, Citrus, Clam, Clam Chowder, Clam Chowder Soup, Clams, Coffee, Cookie, Cookies, Cory Harwell, Coulis, Cow, Cows, Cream, Cream Anglaise, Creme, Creme Anglaise, Crème de Banane, Crisp, Crisps, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Onion, Crispy Onions, Crispy Rosemary, Crostini, Crouton, Croutons, Crumb, Crumble, Crumbles, Crumbs, Dark Chocolate, David English, Deep Fried French Toast, Dessert, Desserts, Donut, Donut French Toast, Donuts, Doughnut, Doughnut French Toast, Doughnuts, Dressing, Dried Cherries, Dried Cherry, DTLV, Duck, Duck Liver, endoedibles, Ethan Asch, Fernet, feta, Feta Cheese, Fine You?, Fish, Flatbread, Flatbreads, Flour, Foie, Foie Butter, Foie Butter & Jelly Sando, Foie Gras, Food, Foodie, French Toast, French Toast Sticks, Fresh Lemon, Fresh Lemons, Fresno Chile, Fresno Chiles, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Gastrique, Ginger, Ginger Honey Shrub, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gose, Gose Gastrique, Grand Marnier, Grape, Grape Jam, Grape Jelly, Grapes, Halibut, Halibut Fish, Hamburger, Hamburgers, Havarti, Havarti Cheese, Herb, Herbs, Honey, Hot Sausage, Ice, Ice Cream, Iron Chef Burger 2.0, Italian Sausage, Italian Sausage Flatbread, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Juice, Kerry Simon, Ketchup, Killer Shrimp, Lardon, Lardons, Las Vegas, Leek, Leeks, Lemon, Lemon Juice, Lemon Zest, Lemons, Limoncello, Liqueur, Liver, LV, Mandarin, Mandarins, Maple, Maple Sage Vin, Maple Syrup, Meatloaf, Michael Uzmann, Mint, Mints, Molasses, Molasses Glaze, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, NV, Oaxacan Spritz, Oil, Onion, Onion Jam, Onions, Orange, Orange Blossom, Orange Blossoms, Orange Zest, Oranges, Panzanella, Panzanella Salad, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pear, Pears, Pecan, Pecan Crumble, Pecans, Pepper, Pepper Cream, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Jalapeno, Pickled Jalapeno Pepper, Pickled Jalapeno Peppers, Pickled Jalapenos, Pickled Jalepeño, Pickled Jalepeño Pepper, Pickled Jalepeño Peppers, Pickled Jalepeños, Pickled Onion, pickled onions, Pickled Pear, Pickled Pear Panzanella, Pickled Pears, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, Pineapple Upside Down Buckle, Pineapple Upside Down Cake, Pineapple UpsideDown Cake, Pineapples, Pistachio, Pistachios, Pizza, Pork, Pork Meatloaf, Potato, Potato & Leek Flatbread, Potatoes, Prosciutto, Pudding, Pure Maple Syrup, Rachel Tate, Rainbow Cauliflower, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Pepper, Red Peppers, Rocoto, Rocoto & Aji Amarillo Pepper Cream, Rocoto Pepper, Rocoto Peppers, Rocotos, Roll, Rolls, Rosemary, Rum, Rye, Rye Whiskey, Sage, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sausage, Scotch, Scott Simon, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shootin’ Blanks, Shrimp, Shrimps, Shrub, Sin City, Skin, Skins, Smoked Honey, Soup, Spiced Cream, Spicy Sausage, Spicy Tot, Spicy Tots, Spinach, Spinach Salad, Spritz, Squash, Sugar, Sweetener, Syrup, Tart Cherries, Tart Cherry, Tartare, Tasting Menu, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Three Rum Caramel, Thyme, Toast, Toasted Baguette, Toasted Bread, Tomato, Tomato Cream, Tomatoes, Tot, Tots, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vanilla Vin, Vegas, Vegetable, Vegetables, Vin, Vinaigrette, Vinegar, Warm Spinach Salad, Whipped Goat Cheese, whiskey, whisky, White Balsamic, White Balsamic Vinegar, White Rum, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Zest

November 8, 2021
5:30 PM
by: Uhockey

EDO Gastro Tapas & Wine [7,] Las Vegas NV

Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato Calamansi Marinated Salmon Roe – Roasted Garlic Dashi, Sake Air Peruvian Baby Scallops – Salad Water, Pickled Onion Iberico Charcuterie – Paletilla, … Continue reading →

Posted in Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Morels, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, Almond, Almond Picada, Almonds, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy Fish, Aril, Arils, Arroz, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Asparagus, Baby Scallop, Baby Scallops, Bacalao, Bacalao Suquet, Baccala, Baguette, Baguette Bread, Baguettes, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Steak, Beef Striploin, Beluga Lentil, Beluga Lentils, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blood, Blood Sausage, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brut Champagne, Butter, Buttermilk, Buttermilk Goat Ricotta, Calamansi, Calamansi Marinated Salmon Roe, Caprese, Caprese Salad, carpaccio, Carrot, Carrots, Catalan Menjar Blanc, Catalan Olive Oil Bread, Caviar, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charcoal Cured Cod, charcuterie, Charcutiere, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chives All I Oli, Chorizo, Chorizo Tartare, Clam, Clams, Cod, Cod Fish, Cow, Cows, Cream, Creamed Foie Gras, Creamed Foie Gras Sauce, Creme, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Custard, Dashi, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, En Croute, endoedibles, Escabeche, Escargot, Escargot En Croute, Escargots, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fall Menestra, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, French Baguette, French Baguettes, Garlic, Garlic-Parsley Oil, Gazpacho, Gel, Goat Cheese, Goat Ricotta Cheese, Granita, Greens, Hake, Hake Carpaccio, Hake Fish, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ikura, Ikura Caviar, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, La Russa, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemons, Lentil, Lentils, Liver, Lomo, LV, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Manilla Clam, Manilla Clams, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Menestra, Menjar Blanc, Michael Uzmann, Morcilla, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustines, Nut, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onion Garlic Tuille, Onions, Oscar Amador Edo, Oscar Edo, Paletilla, Pan con Tomate, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Picada, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Pressed Sandwich, Pressed Sandwiches, Pringa, Pringa Stuffed Morels, Puff Pastry, Puree, Puri, Puri Bread, Rabbit, Rabbit Stew, Rabbits, Rice, Ricotta, Ricotta Cheese, Roasted Garlic, Roasted Garlic Dashi, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Roe-Buttermilk Vinaigrette, Saffron, Saffron All í Oli, Sake, Sake Air, Salad, Salad Water, Salads, Salmon, Salmon Fish, Salmon Roe, Salsichon, Salt, Salt Cod, Sauce, Scallop, Scallops, Sea Bean, Sea Bean Gel, Sea Beans, Sea Salt, Sea Urchin, Seed, Seeds, Shredded Heirloom Tomato, Shredded Heirloom Tomatoes, Sin City, Sirloin, Snail, Snails, Sobrasada, Spanish Rabbit Stew, Sparking Wine, Stew, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Strawberry Granita, Stuffed Morel, Stuffed Morels, Sugar, Suquet, Tarragon, Tarragon Oil, Tartare, Tasting Menu, Toast, Tomato, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Potato Salad, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuille, Uni, Uni Custard, Urchin, Vegas, Vegetable, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Wasabi Macarons, Water, Watermelon, Watermelons, White Wine, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks

October 30, 2021
6:00 PM
by: Uhockey

Valencian Gold [3,] Las Vegas NV

Valencian Gold Sangria Gazpacho – Piparrana, Extra Virgin Olive Oil, Tomatoes Pan de Aceite – Olives, Queso De Pastor Bombas de Queso – Fried Cheese, Truffle Honey Toledo Bar Fries – Mahon Cheese, Pork and Chorizo Chili Patatas Bravas – … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles, Valencian Gold Tagged Aioli, Al Ajillo, Almejas, Almejas en Salsa Verde, Almond, Almonds, Aoili, Apple, Apples, Aril, Arils, Australian Prawn, Australian Prawns, Bacalao, Bacalao Al Pil Pil, Baccala, Bacon, Bar Fries, Barrel Aged Hot Sauce, Basque Cheesecake, Bean, Beans, Beef Steak, Beet, Beets, Berries, Berry, Bizcocho, Blood, Blood Sausage, Blueberries, Blueberry, Bomba, Bomba Rice, Bombas, Bombas de Queso, Brava Sauce, Bravas, Butter, Butter Milk, Buttermilk, Buttermilk Chive Aoili, Cake, Cakes, Candied Garlic, Caramel, Caramelized Apple, Caramelized Apples, Caviar, Caviar Sabayon, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chicken, Chicken Wing, Chicken Wings, Chicken Wings Al Ajillo, Chickens, Chili, Chive, Chives, Chocolate, Chocolate Cake, Chorizo, Chorizo Casero, Chorizo Chili, Citrus, Clam, Clams, Cocktail, Cocktails, Cod, Cod Fish, Confit, Cream, Cream Cheese, Crema, Cucumber, Cucumbers, Custard, Dali's Red Salad, Dark Chocolate, Dark Chocolate Bizcocho, Dark Chocolate Cake, Dessert, Desserts, Dressing, Duck, Duck Confit, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, Fried Cheese, Fried House Chorizo, Fries, Fruit, Fruits, Fry, Garlic, Gazpacho, Gil Hayon, Goat Cheese, Goat Cheese Basque Cheesecake, Grilled Berries, Grilled Berry, Grilled Chorizo, Grilled House Chorizo, Honey, Honey Butter, Honey Toast, Honey Toast Torejas, Honey toast Torrijas, Hot Sauce, House Chorizo, Housemade Hot Sauce, I'm Rich Bitch, I'm Rich Bitch Paella, Iberico, Iberico Bacon, Incontro, Jeffrey Weiss, Lamb, Lamb Skewer, Lamb Skewers, Lambs, Las Vegas, Lemon, Lemon Cream, Lemon Pil Pil Sauce, Lemon Wedge, Lemon Wedges, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Michael Uzmann, Morcilla, mustard, Nevada, NV, NYC Tortilla, Oil, Olive, Olive Oil, Olive Oil Poached Cod, Olives, Onion, Onions, Orange, Oranges, Paella, Pan de Aceite, Parsley, Pastries, Pastry, Patatas, Patatas Bravas, Pepper, Peppers, Pickle, Pickled Rose Smoked Salmon, Pickles, Pig, Pil Pil, Pil Pil Sauce, Piparrana, Poached Cod, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pop Corn, Popcorn, Pork, Pork and Chorizo Chili, Potato, Potatoes, Prawn, Prawns, Queso, Queso del Pastor, Remojón, Rice, Roe, Rose, Rose Smoked Salmon, Sabayon, Saffron, Salad, Salads, Salmon, Salmon Fish, Salsa Verde, Salt, Salt Cod, Salted Caramel, Salty Caramel, Sangria, Sauce, Sausage, Scarlet Popcorn, Seafood, Sheep, Sherry, Sherry Mustard, Shrimp, Shrimps, Sin City, Smoked Salmon, Socarrat, Soup, Spanish Tortilla, Steak, Sugar, Syrup, Tetilla, Tetilla Cheese, Toledo Bar Fries, Tomato, Tomatoes, Toreja, Torejas, Torrijas, Tortilla, Trout, Trout Fish, Trout Roe, Truffle, Truffle Honey, Truffles, Vaca Vieja, Vaca Vieja Steak, Valencia Gold, Valencian Gold, Vanilla, Vegas, White Bean, White Beans, White Wine, Wine, Wing, Wings, Wood Roasted Berries, Wood Roasted Berry, Wood Roasted Blueberries, Wood Roasted Blueberry, Yolk, Yolks

October 16, 2021
7:20 PM
by: Uhockey

Jean Georges Steakhouse [17,] Las Vegas NV

Jean Georges Steakhouse Lychee Raspberry Bellini – Prosecco Brioche Bread, Herb Butter Golden Osetra Caviar Egg Toast Pumpkin and Sesame Seed crusted Foie Gras, Sweet and Sour Sugar Pumpkin Butter, Shiso Bacon Wrapped Shrimp, Avocado, Papaya Mustard Japanese Wagyu Carpaccio, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles Tagged Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Pecorino, Aged Pecorino Cheese, Alba White Truffle, Alba White Truffles, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula and Shaved Brussels Sprouts Salad, Autumn Black Truffle, Autumn Black Truffles, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Béarnaise Sauce, Beef, Beef Carpaccio, Bellini, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Bleu, Bleu Cheese, Blue Cheese, Bone Marrow, Bone-In Ribeye, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Brussels Sprout, Brussels Sprouts, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Caviar, Celery, Celery Root, Chanterelle, Chantilly, Chantilly Cream, Charred Lemon, Charred Lemons, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chili Yogurt, Chilis, chipotle, Chipotle Mayo, Chipotle Mayonnaise, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Citrus Salad, Cocktail, Cocktails, Coconut, Coconut Vinaigrette, Coconuts, Compote, Cow, Cows, Cream, Creme, Creme Brulee, Crispy Rice, Crispy Sushi, Crispy Sushi Sampler, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, Egg, Egg Toast, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, Filet Mignon, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Herb, Fried Herbs, Fried Rice, Fritter, Fritters, Fudge, Garlic, Gelee, Glaze, Golden Osetra Caviar, Golden Osetra Caviar Egg Toast, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Gulf Shrimp, Hamachi, Hamachi Fish, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Ice Wine, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lettuce, Lime, Lime Emulsion, Lime Salt, Limes, Liver, LV, Lychee, Lychee Raspberry Bellini, Manchego, Manchego Cheese, Market Citrus, Marmalade, Marrow, Mayo, Mayonnaise, Michael Uzmann, Mint, Mints, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, NY Strip, NY Strip Steak, Onion, Onions, Osetra Caviar, Papaya, Papaya Mustard, Papayas, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, Peppers, Pig, Pomegranate, Pomegranate Sorbet, Pomegranates, Pork, Potato, Potatoes, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Filet Mignon, Prosecco, Pumpkin, Pumpkin and Sesame Seed crusted Foie Gras, Pumpkin Butter, Pumpkin Creme Brulee, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Puree, Raspberries, Raspberry, Rib, Rib Cap, Ribeye, Ribeye Cap, Ribs, Rice, Risotto, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Celery Root, Roasted Trumpet Mushroom, Roasted Trumpet Mushrooms, Roe, Root, Roots, Rosemary, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Seed, Seeds, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shaved Brussels Sprout, Shaved Brussels Sprouts, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Shrimp, Shrimp Risotto, Shrimps, Sin City, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy Miso Butter, Sparkling Wine, Spinach, Spinach Salad, Sprout, sprouts, Steak, Steak Sauce, Sugar, Sugar Pumpkin, Sugar Pumpkin Butter, Sushi, Sweet and Sour Sugar Pumpkin Butter, Tempura, Tempura Mushroom, Tempura Mushrooms, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Tuna, Tuna Fish, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Warm Valrhona Chocolate Cake, WEDGE, WEDGE SALAD, White Chocolate, White Corn, White Truffle, White Truffles, Whole Roasted Celery Root, Wine, Yogurt, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu, Yuzu Cream

October 15, 2021
7:00 PM
by: Uhockey

Michael Mina Restaurant [9,] Las Vegas NV

Michael Mina Restaurant Grey Goose Vodka Veuve Clicquot Champagne Michael Mina’s Caviar Parfait – Imperial Golden Osetra Caviar, Alderwood Smoked Salmon, Crème Fraiche, Shallot Potato Cake, Parsley Oil, Egg Mimosa, Onion Syrup Kusshi Oysters, Uni, Half Moon Bay Wasabi Creme … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Michael Mina, Michael Mina Restaurant, Nevada, Souffle, Tasting Menu, Truffle, Truffles Tagged 2013 Joseph Drouhin Chassagne-Montrachet, 2013 Schloss Reinhartshausen Marcobrunn Riesling Kabinett, 2017 Lingua Franca Avni Pinot Noir, 2018 Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, 2019 Champalou Vouvray La Cuvee des Fondraux, Acquarello Rice, Acquarello Risotto, Alba White Truffle, Alba White Truffles, Alderwood Smoked Salmon, Almond, Almond Streusel, Almonds, Apple, Apples, Australian Black Truffle, Australian Black Truffles, Australian Truffle, Australian Truffles, Avocado, Avocados, Baby Vegetable, Baby Vegetables, Bearnaise, Béarnaise Sauce, Beef, Bellagio, Beurre, Black Olive, Black Olives, Black Sesame, Black Sesame Seeds, Black Truffle, Black Truffles, Bread, Brioche, Brioche Bread, Brussels Sprout, Brussels Sprouts, Brut Champagne, Brut Premier Champagne, Butter, Cabernet Sauvignon, Cake, Cakes, California Squab, Caramel, Caramelized Sunchoke, Caramelized Sunchokes, Caviar, Caviar Parfait, Champagne, Champalou Vouvray La Cuvee des Fondraux, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chocolate, Chocolate Ganache, Cippolini, Cippolini Onion, Cippolini Onions, Cippolinis, Citrus, Cocktail, Cocktails, Coconut, Coconut Sorbet, Coconut Soufflé, Coconuts, Concord Grape, Concord Grapes, Conserva, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dark Chocolate, Dashi, Dashi Gelatin, Dashi Gelatin Veil, Dashi Veil, Dessert, Desserts, Domestic Wagyu, Domestic Wagyu Beef, Dough, Duck, Duck Liver, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Filet Mignon, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Ganache, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garlic, Gelatin, Gelatin Veil, Gluten Free Coconut Souffle, Golden Osetra Caviar, Grape, Grapes, Green Apple, Green Apples, Grey Goose, Grey Goose Vodka, Grilled Foie Gras, Grilled Maine Lobster, Half Moon Bay, Half Moon Bay Wasabi Creme Fraiche, Honey Nut Squash, Housemade Hummus, Hummus, Ice, Ice Cream, Imperial Golden Osetra Caviar, Italian White Truffle, Italian White Truffles, Jam, Jerusalem Artichoke, Jerusalem Artichokes, Joseph Drouhin Chassagne-Montrachet, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga Caviar, Kampachi, Kampachi Fish, Kona Kampachi, Kona Kampachi Fish, Kusshi, Kusshi Oyster, Kusshi Oysters, Kusshis, Labneh, Laffa, Laffa Bread, Las Vegas, Leaf, Lemon, Lemon Verbena, Lemons, Lime, Limes, Lingua Franca Avni Pinot Noir, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Makrut Lime, Makrut Limes, Meyer Lemon, Meyer Lemons, Michael Mina, Michael Mina Restaurant, Michael Mina’s Caviar Parfait, Michael Uzmann, Mishima Filet Mignon, Mushroom, Mushrooms, Natural Jus, Nevada, Noodle, NV, Oil, Olive, Olives, Onion, Onion Jam, Onion Syrup, Onions, Osetra Caviar, Oyster, Oysters, Parfait, Parsley, Parsley Oil, Pastries, Pastry, Pear, Pears, Pickle, Pickled Concord Grape, Pickled Concord Grapes, Pickles, Pinot Noir, Poached Shinko Pear, Potato, Potato Cake, Potatoes, Prawn, Prawns, Puree, Purple Brussels Sprout, Purple Brussels Sprouts, Raj Dixit, Red Onion, Red Onion Labneh, Red Onions, Red Shallot, Red Shallot Conserva, Red Shallots, Rib Eye, Rice, Riesling, Riesling Wine, Risotto, Roe, Royal Kaluga Caviar, Saffron, Saffron Emulsion, Salad, Salads, Salmon, Salmon Fish, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sauce, Sauce Bearnaise, Sauternes, Sauternes Wine, Schloss Reinhartshausen Marcobrunn Riesling Kabinett, Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, Sea Urchin, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Oil, Sesame Seed, Sesame Seeds, Shallot, Shallot Potato Cake, Shallots, Shaved White Truffle, Shaved White Truffles, Shinko Pear, Shinko Pears, Sin City, Smoked Avocado, Smoked Avocados, Smoked Salmon Fish, Sorbet, Souffle, Sparkling Wine, Spot Prawn, Spot Prawns, Spring Onion, Spring Onion Jam, Spring Onions, Sprout, sprouts, Squab, Squash, Steak, Streusel, Sugar, Summer Truffle, Summer Truffles, Sunchoke, Sunchokes, Syrup, Tapenade, Tasting Menu, Texas Mishima Filet Mignon, Textures of Chocolate, The Lemon, Toast, Toasted Brioche, Tomato, Tomatoes, Truffle, Truffles, Uni, Urchin, Vanilla, Vanilla Bean, Vegas, Vegetable, Vegetables, Veil, Verbena, Veuve Clicquot, Veuve Clicquot Champagne, Vodka, Wagyu, Wagyu Beef, Wasabi, White Truffle, White Truffles, Wine, Yogurt, Yolk, Yolks, Yuzu

September 25, 2021
11:55 AM
by: Uhockey

Bardot Brasserie [27,] Las Vegas NV

Bardot Brasserie Bardot Baguette, Brioche, Country Bread Iced Tea Oeufs Mimosa – Smoked Paprika, Cocktail Onion, Cornichon, Osetra Caviar Escargots en Croute – Burgundy Snails, Absinthe Butter, Paris Mushroom, Roasted Garlic Tarte Flambee – Smoky Bacon, Caramelized Onions, Fromage Blanc … Continue reading →

Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Coffee, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Waffle, Waffles Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almonds, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Au Jus, Bacon, Baguette, Baked Alaska, Banana, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Steak, Benedict, Black Pepper, Black Peppers, Blossom, Blossoms, Braised Short Rib, Brandied Cherries, Brandied Cherry, Brandy, Bread, Breakfast, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brunch, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cage-Free Egg, Cage-Free Eggs, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramelized Onion, Caramelized Onions, Caramelized Puff Pastry, Caviar, Cheese, Cheese Fondue, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choron, Cocktail Onion, Cocktail Onions, Cognac, Confectioner's Sugar, Confit, Cookie, Cookies, Cornichon, Cornichons, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Croissant, Croissants, Croquant, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Dry-aged Prime Rib, Dry-aged Prime Rib Patty, Duck, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Benedict, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargots, Escargots en Croute, Everything Spice, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Flower, Flowers, Foie, Foie Gras, Foie Gras French Toast, Foie Gras Terrine, Fondue, Food, Foodie, French Chocolate Cookie, French Dip, French Dip Sandwich, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Glazed Duck, Glazed Duck Confit, Goat Cheese, Green Salad, Greens, Gruyere, Gruyere Cheese, Ham, Hamburger, Hamburgers, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Hunter's Waffle, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Kouign Amann, Las Vegas, Lemon, Lemons, Lettuce, Liver, LV, Macaron, Macarons, Madeira, Madeira Wine, Madeira-glazed Mushroom, Madeira-glazed Mushrooms, Maltaise, Maple, Maple Syrup, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Omelette aux Fines Herbes, Onions, Orange, Orange Blossom, Orange Blossom Water, Orange Blossoms, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paprika, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Patty, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Poached Egg, Poached Eggs, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Prime Beef, Prime Filet, Prime Rib, Prime Rib Patty, Puff Pastry, Quiche, Raisin, Raisins, Raspberries, Raspberry, Red Onion, Red Onions, Rib, Ribs, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Rosemary, Rosemary Jus, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Sandwich, Sandwiches, Sauce, Sauce Choron, Sauce Hollandaise, Sauce Maltaise, Sauce Mornay, Sauce Perigourdine, Sauce Verte, Sausage, Seared Duck Liver, Seared Foie Gras, Seared Liver, Secret Burger, Shaved Prime Rib, Short Rib, Short Rib Hash, Short Ribs, Sin City, Smoked Bacon, Smoked Paprika, Smoked Salmon, Smoked Salmon Benedict, Smoky Bacon, Snail, Snails, Sorbet, Spinach, Steak, Steak Tartare, Steamed Egg, Steamed Eggs, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Sunny Egg, Sunny Eggs, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Tartare, Tarte Flambée, Tasting Menu, Tea, Terrine, Thyme, Toast, Tomato, Tomatoes, Traditional Mille Feuille, Trout Fish, Trout Roe, Turbinado, Turbinado Croquant, Turbinado Sugar, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, Waffle, Waffles, White Pepper, White Peppers, Wine, Yolk, Yolks

September 11, 2021
12:00 PM
by: Uhockey

Belcanto, Lisbon PT

Belcanto 2019 Serra Oca Elderini – Elderflower Dry Martini Steam Bun – Cod Liver, Trout Roe Tuna Tartare, Oyster Capsule Chicken Skin, Chicken Mousse, Squid Foie Gras Bonbon Anchovy, Red Pepper, Toast Carrot in Different Textures with Cashew Milk – … Continue reading →

Posted in Bread Basket, Cornbread, Dessert, Foie, Foie Gras, Food, Ice Cream, Lisbon, Pork, Portugal, Tasting Menu, Truffle, Truffles, Vacation Tagged 2019 Serra Oca, 2019 Serra Oca Wine, Américo dos Santos, Anchovies, Anchovy, Anchovy Fish, Ash, Avocado, Avocado Scales, Avocados, Bass, Bass Fish, Belcanto, Bola de Berlim, BonBon, Bonbons, Bread, Bun, Buns, Butter, Calamari, Capsule, Capsules, Carrot, Carrot in Different Textures, Carrot in Different Textures with Cashew Milk, Carrots, Cashew, Cashew Milk, Cashews, Caviar, Chicken, Chicken Mousse, Chicken Skin, Chicken Skins, Chickens, Chocolate, Cinnamon, Cinnamon Hazelnut Sauce, Citrus, Clam, Clam and Razor Clam Dashi, Clams, Cod, Cod Fish, Cod Liver, Corn, Corn Bread, Cornbread, Cream, Crunchy Bread, Custard, Custard Tart, Dark Chocolate, Dashi, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dry Martini, Duck, Duck Liver, Ducks, Edible Gold, Egg, Egg Cream, Egg Custard, Egg Yolk, Egg Yolks, Eggs, Elderflower, Elderflower Dry Martini, Elderflowers, Elderini, endoedibles, Fish, Fish Roe, Foie, Foie Gras, Foie Gras Bonbon, Foie Gras Bonbons, Food, Foodie, Gold, Hazelnut, Hazelnuts, Ice, Iced Lupine, Ink, José Avillez, Lemon, Lemons, Liver, Lupine, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, Martini, Michael Uzmann, Milk, Mousse, Mushroom, Mushrooms, Natural Wine, Nut, Nuts, Oil, Olive, Olive Bonbons, Olive Bread, Olive Oil, Olives, Orange, Oranges, Oyster, Oyster Capsule, Oyster Capsules, Oysters, Pastries, Pastry, Pepper, Peppers, Pig, Pine Nut, Pine Nut Cream, Pine Nuts, Pork, Pork and Tomato Butter, Portuguese Custard Tart, Portuguese Shore Prawn, Portuguese Shore Prawn with Pine Nut Cream, Portuguese Shore Prawns, Prawn, Prawns, Razor Clam, Razor Clams, Red Pepper, Red Peppers, Roasted Squab, Roasted Squab with Mushroom and Truffle "Portuguese Custard Tart", Roe, Rosemary, Rosemary Ash, Rosemary Ash Butter, Salsify, Sauce, Sea Bass, Sea Bass Fish, Seabass, Seabass Fish, Seabass with Avocado Scales, Serra Oca, Serra Oca Wine, Shore Prawn, Shore Prawns, Skin, Skins, Squab, Squab Terrine, Squid, Squid Ink, Steam Bun, Steam Buns, Sugar, Sweet Egg Cream, Tart, Tartare, Tarts, Terrine, The Garden of the Goose that Laid the Golden Egg, Toast, Tomato, Tomatoes, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Wheat, Wheat Bread, White Bread, Wine, Yolk, Yolks

September 10, 2021
1:00 PM
by: Uhockey

StreetXO, Madrid ES

StreetXO Peking Dumplings – Crunchy Pig’s Ear, Strawberry Hoisin Sauce, Ali-Oli, Gherkins Vietnamese Roll – Duck and Prawn Stuffing, Warm White Prawn Sashimi, Sweet & Sour Sauce, Ali-Oli Singapore Steam Buns Ramen XO – Broth of Foie Gras and Guinea … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Madrid, Pork, Spain, Street XO, StreetXO, Vacation, Waffle, Waffles Tagged "María” Biscuit Base, Aioli, Ali-Oli, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, BBQ, BBQ Sauce, Beef, Beef Cheek, Beef Cheeks, Biscuit, Biscuits, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Bread, Brioche, Brioche Bread, Brioche Pedroche, Brioche Roll, Brioche Rolls, Broth, Broth of Foie Gras and Guinea Fowl, Bun, Buns, Butter, Buttered Biscuit, Buttered Biscuits, Cake, Cakes, Calamansi, Caramel, Caramel Pop Corn, Caramel Popcorn, Cheek, Cheeks, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Ganache, Cinnamon, Confectioner's Sugar, Cookie, Cookie Ice Cream, Cookies, Cow, Cows, Cream, Cream Cheese, Cream Cheese Foam, Creamy Cheese Foam, Crunchy Pig’s Ear, Crunchy Steamed Rice, Curry, Dabiz Muñoz, David Muñoz, Dessert, Desserts, Duck, Duck and Prawn Stuffing, Duck Liver, Ducks, Dumpling, Dumplings, Ear, Ears, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fire-roasted Waffle, Foam, Foie, Foie Gras, Food, Foodie, Free-range Egg Yolk, Free-range Egg Yolks, Ganache, Gherkin, Gherkins, Guava, Guava-Calamansi Cream, Guinea Fowl, Guinea Fowls, Hoisin, Hoisin Sauce, Hot Milk and Butter Muffin, Hot Milk and Butter Muffins, Ice Cream, Japanese Curry, Liver, Madagascar Vanilla, Madagascar Vanilla Cream, Madrid, Mandarin, Mandarin Orange, Mandarin Oranges, Mandarins, María Biscuit, Maria Cookies, Michael Uzmann, Milk, Muffin, Muffins, Mushroom, Mushrooms, Noodle, Noodles, Onion, Onions, Orange, Oranges, Pastries, Pastry, Peking Dumpling, Peking Dumplings, Pepper, Peppers, Pickle, Pickled Chili, Pickled Chilies, Pickled Chilis, Pickles, Pig, Pigs Ears, Pig’s Ear, Pineapple, Pineapples, Pop Corn, Popcorn, Pork, Port, Port Wine, Porto Soy Cream, Powdered Sugar, Prawn, Prawns, Ramen, Ramen Noodle, Ramen Noodles, Ramen XO, Ras el Hanout, Rice, Robata Fire-roasted Waffle, Robata Fire-roasted Waffles, Roll, Rolls, Sansho, Sansho Pepper, Sansho Peppers, Sanshos, Sashimi, Sauce, Singapore Steam Bun, Singapore Steam Buns, Smooth Beef Cheek, Soup, Soy, Soy Cream, Spain, Spring Roll, Spring Rolls, Steam Bun, Steam Buns, Steamed Rice, Strawberries, Strawberry, Strawberry Hoisin Sauce, Street XO, StreetXO, Stuffing, Sugar, Sweet & Sour, Sweet & Sour Sauce, Tahitian Vanilla, Tahitian Vanilla Ice Cream, Tokio’s Spices, Travel, Trumpet Mushroom, Trumpet Mushrooms, Vacation, Vanilla, Vanilla Cream, Vanilla Ice Cream, Vietnamese Roll, Vietnamese Rolls, Waffle, Waffles, Warm White Prawn Sashimi, White Chocolate, White Chocolate Ganache, White Prawn, White Prawn Sashimi, White Prawns, White Rice, Wine, Yolk, Yolks

September 8, 2021
1:30 PM
by: Uhockey

DSTAgE, Madrid ES

DSTAgE One Product, One Dish: “Calamari a la Romana” Bonito – Yellowfin Tuna, Fermented Cabbage Frozen Horchata, Filet of Anchovy Housemade Vegan Chorizo, Egg Yolk, Sesame Bread, Txakoli Roasted Cauliflower, Olive, Caviar Fresh Pappardelle, Tomato Water, Beer Yeast, Koji Charred … Continue reading →

Posted in Bread Basket, Dessert, DSTAgE, Foie, Foie Gras, Food, Ice Cream, Madrid, Spain, Tasting Menu, Truffle, Truffles, Vacation Tagged Anchovies, Anchovy, Anchovy Fish, Beer, Beer Yeast, Bonito, Bonito Fish, Bread, Bread with “Chocolate”, Butter, Cabbage, Calamari, Calamari a la Romana, Candy, Caramel, Cauliflower, Cava, Cava Wine, Caviar, Cereal, Cereal Starch, Cereal Syrup, Charred Corn, Cheek, Cheese, Cheese Bread, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chili, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chorizo, Cinnamon, Corn, Corn Custard, Cotton Candy, Cream, Crunchy Pepper Seed, Crunchy Pepper Seeds, Custard, Dessert, Desserts, Diego Guerrero, DSTAgE, Duck, Duck Liver, Ducks, Eel, Eels, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Fermented Cabbage, Filet of Anchovy, Finger Lime, Finger Limes, Fish, Foie, Foie Gras, Food, Foodie, Fresh Pappardelle, Fresh Pappardelle Pasta, Frozen Horchata, Ginger, Goat Cheese, Hake, Hake Cheek, Hake Fish, Honey, Horchata, Housemade Vegan Chorizo, Ice Cream, Koji, Kokotxa, Kokotxa “Del Padron”, Lime, Limes, Liver, Madrid, Manchego, Manchego Cheese, Michael Uzmann, Milk, Monte Enebro, Monte Enebro Cheese, Mushroom, Mushrooms, Noodle, Noodles, Oil, Olive, Olives, Onion, Onion Cream, Onions, Osetra Caviar, Pappardelle, Pappardelle Pasta, Pasta, Pastries, Pastry, Pepper, Pepper Seed, Pepper Seeds, Peppers, Pickle, Pickled Radish, Pickled Radishes, Pickles, Pigeon, Pil Pil, Pilpil, Pop Corn, Popcorn, Popcorn Ice Cream, Popped Corn, Popped Corn Ice Cream, Potato, Potatoes, Radish, Radishes, Red Pepper, Red Pepper Rose, Red Peppers, Rhubarb, Rice, Rice Milk, Roasted Cauliflower, Rose, Sauce, Sea Puff Pastry, Sea Weed, Seaweed, Seed, Seeds, Sesame, Sesame Bread, Sesame Seed, Sesame Seeds, Shaved Foie Gras, Shaved Truffle, Skin, Skins, Smoked Eel, Smoked Eels, Soju, Spain, Sparkling Wine, Squid, Starch, Sugar, Syrup, Tasting Menu, Tomato, Tomato Water, Tomatoes, Travel, Tremella, Tremella Mushroom, Tremella Mushrooms, Tremellas, Truffle, Truffles, Tuna, Tuna Fish, Txakoli, Txakoli Wine, Vacation, Vegan, Vegan Chorizo, Wild Pigeon, Wine, Yeast, Yellowfin, Yellowfin Tuna, Yellowfin Tuna Fish, Yolk, Yolks

September 7, 2021
8:30 PM
by: Uhockey

La Tasqueria de Javi Estevez, Madrid ES

La Tasqueria de Javi Estevez Sourdough, Cereal Bread, Olive Oil Anchovy Skin, Beef Tongue, Chocolate Foie Macaron Partridge Pate, Apple, Pork Tongue, Toast Sweetbread Ravioli, Bolognese, Bechamel Duck Heart, Corn Beef Tripe Spanish Cheeses Lemon Pie, Mango Ice Cream Billed … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, La Tasqueria, La Tasqueria de Javi Estevez, Macaron, Macaroon, Madrid, Pork, Spain, Sweetbread, Sweetbreads, Tasting Menu, Vacation Tagged Anchovies, Anchovy, Anchovy Fish, Anchovy Skin, Apple, Bechamel, Béchamel Sauce, Beef, Beef Tongue, Beef Tripe, Bleu, Bleu Cheese, Blue Cheese, Bolognese, Bolognese Sauce, Bordelaise, Bordelaise Sauce, Bread, Cake, Cakes, Cereal, Cereal Bread, Cheese, Chocolate, Chocolate Foie Macaron, Cookie, Cookies, Corn, Cow, Cow's Stomach, Cow's Tongue, Cracker, Crackers, Cream, Crumble, Crumbles, Currant, Currants, Dark Chocolate, Dessert, Desserts, Duck, Duck Heart, Duck Liver, Ducks, endoedibles, Extra Virgin Olive Oil, Fish, Foie, Foie Gras, Foie Gras Macaron, Food, Foodie, Graham, Graham Cracker, Graham Cracker Crumble, Graham Cracker Crumbles, Grahams, Heart, Ice Cream, Isbilya, Isbilya Olive Oil, Javi Estevez, La Tasqueria, La Tasqueria de Javi Estevez, Lemon, Lemon Pie, Lemons, Liver, Macaron, Macarons, Machego, Machego Cheese, Mango, Mango Ice Cream, Mangoes, Mangos, Meringue, Michael Uzmann, Mousse, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Partridge, Partridge Pate, Pasta, Pastries, Pastry, Pate, Pate de Fruit, Pepper, Peppers, Pie, Pies, Pig, Pork, Pork Tongue, Ravioli, Ravioli Pasta, Sauce, Sauce Bechamel, Sauce Bolognese, Sauce Bordelaise, Sin City, Skin, Sourdough, Sourdough Bread, Spanish Cheese, Spanish Cheeses, Stomach, Sugar, Sweetbread, Sweetbread Ravioli, Sweetbreads, Tasting Menu, Thymus, Toast, Tongue, Travel, Tripe, Vacation, Walnut, Walnuts

Tag Archives: Foie Gras

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