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Tag Archives: Marrow
Tintoque, Puerto Vallarta MX
Tintoque Amuse – Palm Sugar, Grape, Nuts MANZANA OAXAQUEÑA Raicilla, Green Apple, Sparkling wine, Grasshoppers BAHIA DE BANDERAS Pisco, Pineapple, Axiote Snapper tostada, queso fresco Bluefin tuna tostada, Peanut adobo, Herbs jocoque High fermentation bread, butter Beans and cheese tamal, … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Mexican, Mexico, Puerto Vallarta, Tintoque, Truffle, Truffles, Vacation
Tagged "Cheesecake" Mousse that is not Cheesecake, Adobo, adobo sauce, Amberjack, Amberjack Fish, Amuse, Apple, Apples, Axiote, BAHIA DE BANDERAS, Bean, Beans, Beans and cheese tamal, Beef, Beef Fat, Beef fat caramel, Bluefin Tuna, Bluefin Tuna Fish, Bluefin tuna tostada, Bone Marrow, Bone Marrow custard, Bread, Bufala sauce, Butter, Cake, Cakes, Caramel, Cheese, Cheese Cake, Cheesecake, Cheesecake Mousse, Chicken, Chickens, Chimichurri, chipotle, Chipotle Cream, Chipotle Pepper, Chipotle Peppers, Chipotles, Chocolate, Chocolate Truffle, Chocolate Truffles, Cocktail, Cocktails, Corn, Corn esquite, Corn Esquites, Corn mix esquite, Corn Tostada, Cream, Cucumber, Cucumbers, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, endoedibles, Fat, feta, Feta Cheese, Fish, Flan, Foie, Foie Gras, Food, Foodie, Fried Chicken, frijole, Frijoles, Grape, Grapes, Grasshopper, Grasshoppers, Green Apple, Green Apples, Green Salad, Grilled Amberjack, Herb, Herbs, Herbs jocoque, High fermentation bread, Ice Cream, Kebab, Lemon, Lemon grass vinaigrette, Lemongrass, Lemongrass vinaigrette, Lemons, Lettuce, Liver, Macha, Macha sauce, MANZANA OAXAQUEÑA, Marlin, Marlin Fish, Marlin Kebab, Marrow, Mashed Potato, Mashed Potatoes, Mature cheese, Mexico, Mezcal, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nuts, Olive, Olives, Onion, Onions, Palm Sugar, Passion Fruit, Passionfruit, Pastries, Pastry, Peanut, Peanut adobo, Peanuts, Pepper, Peppers, Pineapple, Pineapples, Pisco, Pita, Pita Bread, Porccine, Porccine Mushroom, Porccine Mushrooms, Porccines, Portobello, Portobello Mushroom, Portobello Mushrooms, Portobellos, Potato, Potatoes, Pudding, Puerto Vallarta, Queso, Queso Fresco, Raicilla, Roasted Pepper, Roasted pepper chimichurri, Roasted Peppers, Salad, Sauce, Snapper, Snapper Fish, Snapper tostada, Sourdough, Sourdough Bread, Sparkling Wine, Sticky Toffee Pudding, Sugar, Tamal, Tamale, Tapenade, Tintoque, Toffee, Toffee Pudding, Tomato, Tomatoes, Tostada, Travel, Truffle, Truffles, Tuna, Tuna Fish, Tzatziki, Vacation, Vanilla, Vanilla Flan, Vanilla Ice Cream, Vinaigrette, Vinegar, Walnut, Walnuts, Wine, Yogurt, “Esquites”
La Casa de Juliette Mexican Cocina, Las Vegas NV
La Casa de Juliette S.O.C.K.S. – Planteray 5yr Barbados Rum, Cinnamon Toast Crunch Horchata Tostones & Chicharrones – Tostada Chips & Pork Cracklings House Made Guacamole, Salsa Morita Ceviche Mixto – Blue Crab, Sea Bass, Shrimp, Serrano Chili, Cucumber, Lime, … Continue reading →
Posted in Crab, Dessert, Food, Ice Cream, La Casa de Juliette, La Casa de Juliette Mexican Cocina, Las Vegas, Lobster, Nevada, Pork
Tagged 5yr Barbados Rum, Adobo, Adobo Papas Fritas, Al Pastor, Al Pastor Fajitas, Amaranth, Anthony Jamison, Arroz, Arroz Rojo, Avocado, Avocados, Barbados Rum, Bass, Bass Fish, Bean, Beans, Beef, Beef Brisket, Beñuelo, Beñuelo y Chocolate, Beñuelos, Blue Crab, Blue Crabs, Bone Marrow, Brisket, Butter, Camarone, Camarones Diablo, Caramel, Carne, Carne Asada, Cereal, Ceviche, Ceviche Mixto, Chase Gordon, Cheese, Cheese Fondue, Chef’s Special, Chicharon, Chicharron, Chicharrone, Chicharrones, Chicharrons, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Ice Cream, Chorizo, Cinnamon, Cinnamon Toast Crunch, Cinnamon Toast Crunch Cereal, Cinnamon Toast Crunch Horchata, Cocktail, Cocktails, Coconut, Coconuts, Corn, Corn Tortilla, Corn Tortillas, Cotija, Cotija Cheese, Cow, Cows, Crab, Crab and Chorizo Stuffing, Crabs, Crackling, Cracklings, Cream, Crema, Crispy Potato Fries, Crispy Potato Fries with Chili and Spices, Crispy Potato Fry, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Ice Cream, Dessert, Desserts, Durango Flan, Eduardo Lalo Saavedra, Egg Custard, endoedibles, Fajita, Fajitas, Fire Roasted Corn, Fire Rosted Sweet Corn, Fish, Fondue, Food, Foodie, French Fries, French Fry, Fries, Frijoles, Frijoles Refritos, Fry, Garlic, Gelee, Grilled Lobster, Grilled Pineapple, Guacamole, Guerrero-Style Arroz Rojo, Helado de Fresa, Homemade Pig Skin Chicharrone, Homemade Pig Skin Chicharrones, Horchata, House Made Guacamole, House Made Strawberry Sorbet, House Pickled Vegetable, House Pickled Vegetables, Ice Cream, La Casa de Juliette, La Casa de Juliette Mexican Cocina, Lalo Saavedra, Las Vegas, Lemon, Lemons, Lime, Lime Zest, Limes, Lobster, LV, Marrow, Mexico City Platter, Michael Uzmann, Milk, Mint, Mints, Nathan Grates, Nevada, NV, Onion, Onions, Orange, Oranges, Organic Egg Custard, Papas Fritas, Pastries, Pastry, Pepper, Peppers, Pickle, Pickled Vegetable, Pickled Vegetables, Pickles, Pig, Pig Skin, Pig Skins, Pineapple, Pineapples, Planteray, Planteray 5yr Barbados Rum, Pork, Pork Al Pastor, Pork Crackling, Pork Cracklings, Pork Skin, Pork Skins, Potato, Potatoes, Puebla Platter, Puffed Amaranth, Queso, Queso Fundido, Refried Bean, Refried Beans, Refritos, Rice, Rice Milk, Roasted Bone Marrow, Roasted Corn, Roasted Garlic, Rose Water, Rose Water Geleé, Rosted Sweet Corn, Rum, S.O.C.K.S., Salsa, Salsa Macha, Salsa Morita, Salsa Verde, Salt, Sauce, Sea Bass, Sea Bass Fish, Sea Salt, Serrano, Serrano Chili, Serrano Chilis, Serrano Pepper, Serrano Peppers, Serranos, Shrimp, Shrimp Diablo, Shrimps, Sin City, Skin, Skins, Smoked Pork, Sorbet, Steamed Corn Tortilla, Steamed Corn Tortillas, Strawberries, Strawberry, Strawberry Sorbet, Stuffing, Suadero, Suadero-Style Brisket, Sugar, Sweet Corn, Tajin, Tequila, Toasted Coconut, Toasted Coconuts, Tomato, Tomatoes, Tortilla, Tortillas, Tostada, Tostada Chip, Tostada Chips, Tostadas, Tostone, Tostones, Tostones & Chicharrones, Vanilla, Vegas, Vegetable, Vegetables, Zest, “Esquites”
Jean Georges Steakhouse [27,] Las Vegas NV
Jean Georges Steakhouse Lychee Raspberry Bellini Brioche, Herb Butter Osetra Caviar Egg Toast Shellfish Platter – Oysters, Clams, Lobster, Shrimp, King Crab 2021 Dr. Loosen Riesling Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Tomato Salad, Avocado, Heart of Palm, … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Lobster, Nevada, Tasting Menu, Truffle, Truffles
Tagged 10oz F1 Wagyu NY Strip, 14oz Prime New York Strip, 2021 Dr. Loosen Riesling, 2021 Dr. Loosen Riesling Spatlese, 36oz Prime Porterhouse, 6oz F1 Wagyu Filet, 8oz Mishima Reserve Wagyu Rib Cap, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Salad, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, balsamic, Balsamic Vinegar, Basil, Basil Oil, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Bellini, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blistered Shishito Pepper, Blistered Shishito Peppers, Bone Marrow, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Broccoli, Broccoli with Pistachio Crust, Brown Butter, Butter, Butternut Squash, Buttery Hot Sauce, Cake, Cakes, Caramelized Butternut Squash, carpaccio, Cauliflower, Cauliflower Grenobloise, Caviar, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Cherry Pie, Chicken, Chicken Breast, Chickens, Chili, Chili Citrus Emulsion, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Citrus Emulsion, Clam, Clams, Cocktail, Cocktails, Coffee, Compote, Corn, Cotija, Cotija Cheese, Cow, Cows, Crab, Crabs, Cream, Creme, Creme Brulee, Crumb, Crunchy Chicken, Crunchy Organic Chicken, Crust, Dark Chocolate, Dessert, Desserts, Double Espresso, Dr. Loosen, Dr. Loosen Riesling, Dr. Loosen Riesling Spatlese, Duck, Duck Liver, Ducks, Egg, Egg Toast, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escarole, Escarole Salad, Espresso, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Mignon, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, F1 Wagyu NY Strip Steak, Fig, Fig Jam, Fig Puree, Figs, Filet, Filet Mignon, Filet Mignon Steak, Fish, Fish Egg, Fish Roe, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fries, Fritter, Fritters, Fromage, Fromage Blanc, Frothy Sauce of Squash, Fry, Fudge, Garlic, Gastrique, Glaze, Golden Osetra, Golden Osetra Caviar, Golden Osetra Caviar Egg Toast, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Hand Cut Fries, Hand Cut Fry, Hazelnut, Hazelnut Vinaigrette, Hazelnuts, Herb, Herb Butter, Herbs, Honeynut Squash, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Jumbo Prawn, Jumbo Prawns, Kale, Ketchup, King Crab, King Crabs, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, Lobster, Lobsters, LV, Lychee, Lychee Raspberry Bellini, Lychees, Maccaroni and Cheese, Marrow, Mashed Potato, Mashed Potatoes, Mashed Yukon Gold Potato, Mashed Yukon Gold Potatoes, Michael Uzmann, Mishima Reserve, Mishima Reserve Wagyu Rib Cap, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, mustard, Mustard Vinaigrette, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip, New York Strip Steak, New York-style Cheesecake, NV, NY Cheese cake, NY Cheesecake, NY Strip, NY Strip Steak, Oil, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Osetra, Osetra Caviar, Osetra Caviar Egg Toast, Oyster, Oysters, Pastries, Pastry, Pepita, Pepitas, Pepper, Peppers, Pie, Pies, Pistachio, Pistachio Crust, Pistachio Ice Cream, Pistachios, Porterhouse, Porterhouse Steak, Potato, Potatoes, Prawn, Prawns, Preserved Lemon, Preserved Lemons, Prime Filet Mignon, Prime New York Strip, Prime Porterhouse, Pumpkin Seed, Pumpkin Seed Oil, Pumpkin Seeds, Puree, Raspberries, Raspberry, Raspberry Sorbet, Rib, Rib Cap, Rib Cap Steak, Ribeye, Ribeye Cap, Ribeye Steak, Ribs, Riesling, Roasted Sweet Corn, Roe, Rosemary, Rosemary Crumb, Rosemary Crumbs, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sauce of Squash, Sean Griffin, Seared Foie Gras, Seed, Seeds, Shallot, Shallots, Shellfish, Shellfish Platter, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sin City, Sorbet, Soy Miso Butter, Spinach, Squash, Steak, Steak Sauce, Streusel, Sugar, Sweet Corn, Tamarind, Tasting Menu, Toast, Toast Soldiers, Tomatoes, Truffle, Truffles, U3 Jumbo Prawn, U3 Jumbo Prawns, U3 Prawn, U3 Prawns, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Brisket, Wagyu Carpaccio, Wagyu Filet Mignon, Wagyu NY Strip, Wagyu NY Strip Steak, Wagyu Rib Cap, Wagyu Ribeye, Wagyu Ribeye Cap, Warm Valrhona Chocolate Cake, White Chocolate, Wine, Yolk, Yolks, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes
Anima by EDO [10,] Las Vegas NV
Anima by EDO Monte-Python & The Holy Grail – Amaro Montenegro, Coconut, Pineapple, Lime, Carbonated Water CAULIFLOWER GAZPACHO, Shiso, Green Bell Pepper Oil / VEGAN VAUSA, Turnip, Tomato Dashi, Aji Amarillo Ravigot / KALUGA CAVIAR, Cured Yolk, Trout Roe, Egg … Continue reading →
Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 30 day dry aged strip loin carpaccio, AERATED CHEESE CAKE, AERATED CHEESECAKE, Agnolotti, Agnolotti Pasta, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo Ravigot, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Al I Oli, ALBERQUINA OLIVE OIL, All I Oli, Allium, Allium Ash, Amarillo, Amarillo Pepper, Amarillo Peppers, Amarillos, Amaro, Amaro Montenegro, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Apricot, Apricots, Arbequina, Arbequina Olive Oil, Australian Black Truffle, Australian Black Truffles, balsamic, Balsamic Vinegar, Bechamel, Béchamel Sauce, Beef, Beef Carpaccio, Bell Pepper, Bell Peppers, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Bone, Bone Marrow, Bone Marrow Butter, Botarga, Botarga Espuma, Bottarga, Bottarga Espuma, Bravas, Bravas Potatoes, Bread, Bread Tuile, Brioche, Brioche Bread, Butter, Campari, Campari Tomato, Campari Tomatoes, Carbonara, Carbonated Water, carpaccio, Cauliflower, CAULIFLOWER GAZPACHO, Caviar, Celery, charcuterie, Cheese, Cheese Cake, Cheesecake, Chili, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, CHOCOLATE CREMOSO, Chocolate Fudge, Chocolate Mousse, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Cocktail, Cocktails, Coconut, Coconuts, Confit, Cookie, Cookies, Corn, Corn Agnolotti, Cracker, Crackers, Cream, Cream Cheese, Crema, Cremoso, CREMOSO DE CHOCOLATE, Crisp, Crisp Wonton, Crisp Wontons, Crisps, Crispy Guanciale, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Potato, Crispy Potatoes, Crispy Wonton, Crispy Wontons, Croqueta, Croquetas, Croquetta, Croquettas, Croquette, Croquettes, Crostini, Crumb, Crumble, Crumbles, Crumbs, Curd, Cured Yolk, Dark Chocolate, Dark Chocolate Fudge, Dashi, Demi, Demi Glace, Demiglace, Dessert, Desserts, Dill, Dressing, Dried Apricot, Dried Apricots, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fudge, Garlic, Garlic Chip, Garlic Chips, Gazpacho, Gel, Gelato, Gelee, Green Apple, Green Apple Teriyaki, Green Apples, Green Bell Pepper, Green Bell Pepper Oil, Green Bell Peppers, Guanciale, Ham, Hamachi, Hamachi Fish, Hanger Steak, HANGER STEAK ROSSINI, Heirloom Tomato, Heirloom Tomato Salad, Heirloom Tomatoes, Hudson Valley Foie Gras, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Ibérico Lardo, Iberico Pork, Ibérico Snow, Jamon, Jamon Iberico, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Koji, KOJI MARINATED HANGER STEAK ROSSINI, Lardo, Las Vegas, Lime, Limes, Liver, LV, Marrow, Michael Uzmann, Monte-Python & The Holy Grail, Mousse, Mushroom, MUSHROOM CROQUETA, MUSHROOM CROQUETAS, Mushrooms, Nevada, Noodle, Noodles, NV, Oil, Olive, Olive All I Oli, Olive Oil, Olives, Onion, Onions, OPEN WON-TON CARBONARA, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Parmesan, Parmesan Cheese, Parmesan Espuma, Passion Fruit, Passion Fruit Curd, Passion Fruit Gelée, Passionfruit, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pepper, Peppers, Pig, Pineapple, Pineapples, Pluma Iberica, Pluma Iberico, Pommes Puree, Pork, Potato, Potato Puree, Potatoes, Puree, Ravigot, Red Wine, Red Wine Demi, Red Wine Demi-Glace, Roasted Corn, Roasted Summer Corn, Roberto Liendo, Roe, Rossini, Salad, Salads, Salt, Sauce, Sauce Bechamel, Sea Salt, Seared Foie Gras, Seared Hudson Valley Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiso, SHORT BREAD COOKIE, SHORT BREAD COOKIES, Shortbread, Shortbread Cookie, Shortbread Cookies, Shortbread Crumble, Sin City, Smoked Hamachi, Soda Water, Soup, Soy, Steak, STEAK ROSSINI, Stracciatella, Stracciatella Cheese, Sugar, Summer Corn, Sweet Corn, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, Tomato, Tomato Confit, Tomato Dashi, Tomato Ponzu, Tomatoes, Trout, Trout Egg, Trout Eggs, Trout Roe, Truffle, Truffle Vinaigrette, Truffles, Tuile, Turnip, Turnips, Vanilla, VAUSA, Vegan, VEGAN VAUSA, Vegas, Vin, Vinaigrette, Vinegar, Wasabi, Wasabi Al I Oli, Wild Mushroom, Wild Mushrooms, Wine, WON-TON CARBONARA, Wonton, Wontons, Yolk, Yolks, Zest
Leopardo, Los Angeles CA
Leopardo the brown bear neo-white russian momotaru bloody mary our ossetra caviar cured with country bacon salt & aged for 6 months, red flint polenta waffle, barbecue corn cob maple syrup, bordier butter ice-cold oysters with pickled seaweed granita warm … Continue reading →
Posted in California, Coffee, Dessert, Food, Leopardo, Los Angeles, Pizza, Pork, Tiramisu, Vacation, Waffle, Waffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 18 hour tomato, 18 hour tomatoes, acquapazza, Aged Mozzarella, Aged Mozzarella Cheese, Artichoke, Artichokes, Avocado, Avocados, Bacon, Bacon Salt, barbecue corn cob maple syrup, Basil, Beef, Blackberries, Blackberry, blackberry hand pie, blackberry handpie, Bloody Mary, Boar, boar meatball, boar meatballs, Boars, Bone Marrow, Bordier, Bordier Butter, Bread, Bufala, Bufala Mozzarella, Bufala Mozzarella Cheese, Buffalo Mozzarella, Buffalo Mozzarella Cheese, Butter, Caesar Salad, cali-prese, cali-prese salad, cali-prese with 18 hour tomatoes, California, caperberries, caperberry, Caprese, Caprese Salad, Carrot, Carrots, Cauliflower, Caviar, Celery, Cheese, Chili Pepper, Chili Peppers, Chilis, Chocolate, classic caesar salad, Cocoa, Coffee, Confit, corn cob maple syrup, Corn Meal, Cornmeal, country bacon, country bacon salt, Country Ham, country ham tomato sauce, Cow, Cows, Cracker, Crackers, Cream, Creme, Crudo, Crust, Deer, deer bone marrow, deer marrow, deer tartare, Dough, Early Girl Tomato, Early Girl Tomato Sauce, Early Girl Tomatoes, Egg, Eggs, embered oil, endoedibles, Extra Virgin Olive Oil, Fish, Fish Egg, Fish Eggs, Fish Roe, Flake, Flakes, Food, Foodie, Fresh Mozzarella, Fresh Mozzarella Cheese, Garlic, Giardiniera, Granita, grilled olive leaf oil, grilled whitefish, grilled whitefish in the lords water, Ham, hand pie, handpie, Hass, Hass Avocado, Hass Avocados, hello satan, hello satan pizza, Herb, Herbs, Honey, Honey Vinegar, House Marinara, House Marinara Sauce, Housemade Mozzarella, Housemade Mozzarella Cheese, ice-cold oysters with pickled seaweed granita, Italian, Josh Skenes, Kahlúa, Ladyfinger, Ladyfingers, Lemon, Lemons, Leopardo, Lettuce, Los Angeles, Maple, Maple Syrup, Margherita, Margherita Pizza, Marinara, Marinara Sauce, Marinated Tomato, Marinated Tomatoes, Marrow, Meatball, Meatballs, Michael Uzmann, momotaru bloody mary, Mozzarella, Mozzarella Cheese, ocean tilefish crudo, Oil, olio santo, Olive, olive leaf, olive leaf oil, Olive Oil, Olives, Onion, Onions, Oregano, Ossetra, Ossetra Caviar, our ossetra caviar cured with country bacon salt & aged for 6 months, Oyster, Oysters, Pepper, Peppers, Pickle, Pickled Chili, Pickled Chili Pepper, Pickled Chili Peppers, Pickled Chilis, Pickled Pepper, Pickled Peppers, pickled seaweed, pickled seaweed granita, Pickles, Pie, Pies, Pig, Pizza, Pizza Sauce, Polenta, polenta waffle, Pork, preserved artichoke, preserved artichokes, Pure Maple Syrup, re-marinara, re-marinara pizza, red flint polenta, red flint polenta waffle, Red Sauce, Roasted Tomato, Roasted Tomatoes, Roe, Romaine, Romaine Lettuce, Rum, Salad, Salami, Salt, Salumi, salumis, Sauce, Sea Salt, Sea Weed, Seasoning, Seaweed, seaweed granita, Seed, Seeds, Sicilian, Sicilian Oregano, Soppressata, Sourdough, Sourdough Bread, sourdough cracker, sourdough crackers, Spicy Tomato Sauce, Stracciatella, Stracciatella Cheese, Straus Creamery, Straus Family Creamery, Syrup, Tartare, the brown bear neo-white russian, tile fish, Tilefish, tilefish crudo, Tiramisu, tiramisu 2022, Tomato, tomato acquapazza, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, Venison, Vinaigrette, Vinegar, Waffle, Waffles, warm olive, warm olives, warm olives in grilled olive leaf oil, White Pie, White Pizza, White Russian, Whitefish, wild blackberry, wild blackberry hand-pie, wild blackberry hand-pie with cream, wild blackberry handpie, Wild Boar, wild boar meatball, wild boar meatballs, Wild Boars, Wild Oregano, Wildflower Honey
Nicco’s Prime Cuts & Fresh Fish [2,] Las Vegas NV
Nicco’s Prime Cuts & Fresh Fish Bread – Sourdough, Wheat Cranberry, Pretzel Bluefin Tuna – Balsamic glaze, kaluga caviar Snow Crab Tempura – Pickled red onions, cilantro, sweet ponzu Snow Beef Carpaccio – Parmesan, smoked soy Thick Cut Bacon – … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Pork
Tagged 18 Layer Chocolate Cake, American Cheese, Apple, Apple Crisp, Applewood Bacon, Apricots, Au Jus, Australian Wagyu, Australian Wagyu Grass Fed Ribeye, Australian Wagyu Grass Fed Ribeye Steak, Bacon, Baked Yam, Baked Yams, balsamic, Balsamic Glaze, Balsamic Vinegar, Basil, Beef, Beef Carpaccio, Beef Shank, Berries, Berry, Berry Jam, Beurre, Beurre Blanc, Bleu Cheese, Bleu Cheese Dressing, Blue Cheese, Blue Cheese Dressing, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, braised beef shank, Bread, Brookie, Brookies, Brownie, Brownies, Bun, Buns, Burger, Burgers, Butter, Butter Cake, Butter Toffee Cake, Cake, Cakes, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Candy, Caper, Capers, Caramelized Red Onion, Caramelized Red Onions, carpaccio, Caviar, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Chocolate, Chocolate Cake, Chocolate Ganache, Cilantro, Cinnamon, cinnamon butter, Coffee, Cookie, Cookie Pie, Cookies, Corn, COUNTRY FRIED STEAK, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crabs, Cranberries, Cranberry, Cream, Creamed Corn, Creme, Crème Fraiche, Crème Fraiche Ice Cream, Crisp, crispy cinnamon butter crumble, Crumble, Crumbles, Dark Chocolate, Dessert, Desserts, Double Espresso, Dover Sole, Dover Sole Fish, Dover Sole Meunière, Dressing, Durango Casino, Emulsion, endoedibles, Espresso, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, French Fries, French Fry, Fried Steak, Fries, Fry, Fudge, Fudge Brownie, Ganache, Ginger, Glaze, Granny Smith, Granny Smith Apple, Granny Smith Apples, Granny Smiths, Grass Fed Ribeye, Grass Fed Ribeye Steak, Gravy, Green Pea, Green Peas, Grilled Lemon, Grilled Lemons, Hamburger, Hamburgers, Hash Brown, Hash Browns, Honey, Horseradish, Ice, Ice Cream, Iceberg Lettuce, Jumbo lump crab, Kaluga, Kaluga Caviar, Ketchup, Las Vegas, Lemon, Lemons, Lettuce, Lump Crab, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Marmalade, Marrow, Meuniere, Meuniere Sauce, Meyer Lemon, meyer lemon butter, Meyer Lemons, Michael Tomorsky, Michael Uzmann, Mozzarella, Mozzarella Cheese, Nevada, Nicco's 28 Burger, Nicco’s, Nicco’s Prime Cuts, Nicco’s Prime Cuts & Fresh Fish, Nicco’s Steakhouse, Noodle, Noodles, NV, Onion, Onion Marmalade, Onions, Parmesan, Parmesan Cheese, Parmesan Crisp, Parsley, Parsley Salad, Pasta, Pastries, Pastry, Pea, Peanut, Peanut Butter, Peanut Butter Brookie, Peanut Butter Cookie, Peanut Butter Cup, Peanut Butter Cups, Peanuts, Peas, Pepper, Peppers, Pickle, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pistachios, Ponzu, Pork, Potato, Potatoes, Pretzel, Pretzel Bread, Pretzels, Prime Rib, Red Onion, Red Onions, Red Wine, Red Wine Vinaigrette, Reese's, Reese's candy, Reese's Peanut Butter Cup, Reese's Peanut Butter Cups, Reese's Pieces, Reese’s Pieces Candy, Remoulade, Ribeye, Ribeye Steak, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni alla Vodka, Rigatoni Pasta, Roe, Rosewood Farms, Rosewood Farms Wagyu, Rosewood Farms Wagyu Country Fried Steak, Salad, Salads, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Sausage Gravy, Shank, Sin City, smoked soy, Snow Beef, Snow Beef Carpaccio, Snow Beef Tortellini, Snow Crab, Snow Crab Tempura, Snow Crabs, Sole, Sole Fish, Sour Cream, Sour cream butter cake, Sourdough, Sourdough Bread, Soy, Soy Sauce, Steak, Sugar, Sweet Basil, Sweet Onion, Sweet onion marmalade, Sweet Onions, sweet ponzu, Tea, Tempura, Thick cut Applewood Bacon, Thick-Cut Bacon, Three-cheese gratinée, Toast, Toffee, Toffee Cake, Toffee Sauce, Tomato, Tomatoes, Tortellini, Tortellini Pasta, Tuna, Tuna Fish, Vanilla, Vanilla Cream, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu Beef, Wagyu Country Fried Steak, Wagyu Steak, Warm Butter Toffee Cake, Warm chocolate cookie pie, Warm spiced granny smith apples, WEDGE, WEDGE SALAD, Wheat, Wheat Cranberry, Wheat Cranberry Bread, Whip, Whip Cream, Whipped Cream, Whipped Ricotta, Whipped Ricotta Cheese, Wine, Yam, Yams
Jean Georges Steakhouse [26,] Las Vegas NV
Jean Georges Steakhouse Brioche, Herb Butter Char Grilled Octopus, crispy potatoes, smoked paprika aïoli Japanese Wagyu Carpaccio, comte cheese fritters, truffle aïoli Bacon Wrapped Shrimp, Harry’s Berries strawberry mustard Foie Gras, pistachio-honey-thyme, rhubarb poached in strawberry juice, elderflower, kaffir lime … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, 10oz F1 Wagyu NY Strip, 6oz F1 Wagyu Filet, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, Aioli, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula Salad, Asparagus, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Blisterd Shishito Pepper, Blisterd Shishito Peppers, Bone, Bone Marrow, bones, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brioche Toast, Brioche Toast Soldiers, Broccoli, Broccoli de Cicco, Brown Butter, Burrata, Burrata Cheese, Butter, Buttery Hot Sauce, Caesar, Caesar Salad, Cake, Cakes, carpaccio, Char Grilled Octopus, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Breast, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coconut, Coconut Vinaigrette, Coconuts, Compote, Comte, comte cheese fritter, comte cheese fritters, Corn, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Crispy Potato, Crispy Potatoes, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Dark Chocolate, Dessert, Desserts, Double Lamb Chop, Double Lamb Chops, Dressing, Duck, Duck Liver, Ducks, elder flower, Elder flowers, Elderflower, Elderflowers, Emulsion, endoedibles, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet, F1 Wagyu Filet Beef, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, Fava, Fava Bean, Fava Beans, Favas, Filet, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Garlic, Gastrique, Glaze, Green Olive, Green Olive Dressing, Green Olives, Gremolata, Grilled Octopus, Grilled Shishito Pepper, Grilled Shishito Peppers, Guajillo, Guajillo Pepper, Guajillo Peppers, Guajillo Vinaigrette, Guajillos, Harry's Berries, Harry's berries Sorbet, Harry's Berries strawberry mustard, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Heart of Palm, Hearts of Palm, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Butter, Herbs, Honey, Horseradish, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Juice, kaffir, kaffir lime, Kaffir Limes, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lettuce, Lime, Lime Salt, Limes, Liver, LV, Manchego, Manchego Cheese, Maple, Maple Pecan, Maple Pecan Ice Cream, Maple Syrup, Marcona Almond, Marcona Almonds, Market Apple Pie, Marrow, Michael Uzmann, Mint, Mints, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushrooms, mustard, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, NY Cheesecake, NY Strip, NY Strip Steak, Octopus, Olive, Olives, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Palm, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pea, Peas, Pecan, Pecans, Pepper, Peppers, Pie, Pies, Pig, Pistachio, pistachio-honey-thyme, Pistachios, Pork, Potato, Potato Salad, Potatoes, Prime Filet Mignon, Pure Maple Syrup, Puree, Ramp, Ramp Butter, Ramps, Raspberry Sorbet, Red Leaf Lettuce, Red Leaf Lettuce Caesar Salad, Rhubarb, rhubarb poached in strawberry juice, Rosemary, Sabayon, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shaved Asparagus, Sheep, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sicilian Pistachio, Sicilian Pistachios, Sin City, Smoked Bacon, Smoked Paprika, Smoked Paprika Aioli, Snap Pea, Snap Peas, Sorbet, Soy, Soy Miso Butter, Spinach, Spring Onion, Spring Onions, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, strawberry juice, strawberry mustard, Strawberry Sorbet, Streusel, Sugar, Sugar Snap Pea, Sugar Snap Peas, Syrup, Tea, Tempura, Thyme, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffle Aioli, Truffles, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Veal, Veal Milanese, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu NY Strip, warm potato salad, warm sabayon, warm sabayon of smoked bacon, Warm Valrhona Chocolate Cake, White Chocolate, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes
Enoteca Pinchiorri, Florence IT
Enoteca Pinchiorri Vimeiro Water Chickpea Black Pepper Cracker, Ink Beignet, Jerusalem Artichoke with Pumpkin Seed, Black Cabbage Tartelette with Quinoa 2022 Frocco Vigne Dileo Parmesan Brioche Steamed oysters, oyster pesto, bruschetta with burnt laurel oil, caviar and chicken mayonnaise Squid … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Enoteca Pinchiorri, Florence, Foie, Foie Gras, Food, Ice Cream, Italian, Italy, Macaron, Macaroon, Pork, Tasting Menu, Vacation
Tagged 100% corn, 2022 Frocco Vigne Dileo, Alessandro Tomberli, Almond, Almonds, Angiolini Cioccolato, Angiolini Cioccolato Enoteca Pinchiorri Experience Chocolate, Bean, Beans, Bechamel, Béchamel Sauce, Beignet, Beignets, Bergamot, Black Cabbage, Black Cabbage Tartelette, Black Cabbage Tartelette with Quinoa, Black Pepper, Black Peppers, boiled lard, Bone Marrow, Bottarga, Bread, Breast, Breasts, Brioche, Brioche Bread, Bruschetta, burnt laurel oil, Butter, Cabbage, Cake, Cakes, Calamari, Cardamom, Castelmagno, Castelmagno Cheese, Caviar, Celeriac, celeriac bechamel sauce, Celery Root, Chard, Cheese, Chick Pea, Chick Peas, Chicken, chicken mayonnaise, Chickens, Chickpea, Chickpea Black Pepper Cracker, Chickpeas, Chili, Chilis, Chocolate, Ciabatta, Ciabatta Bread, Coconut, Coconut Milk, Coconuts, Coffee, Cookie, Cookies, Corn, Corn Meal, Cornmeal, Cracker, Crackers, Cream, Dark Chocolate, Dessert, Desserts, Duck, Duck Breast, Duck Breasts, Duck Liver, duck livers, Ducks, Egg, Eggs, Endive, Endives, endoedibles, Enoteca Pinchiorri, Enoteca Pinchiorri Experience Chocolate, Escargot, Escargots, Espresso, Ethiopian Sidamo, Ethiopian Sidamo Espresso, Filet, Fir, Fish, Fish Egg, Fish Eggs, Fish Roe, Florence, Focaccia, Focaccia Bread, Foie, Foie Gras, Food, Foodie, Frocco Vigne Dileo, Fruit, Fruits, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Giorgio Pinchiorri, Green lasagna, Hazelnut, Hazelnuts, Herb, Herbs, Ink, Ink Beignet, Italy, Jerusalem Artichoke, Jerusalem Artichoke with Pumpkin Seed, Jerusalem Artichokes, Juniper, Lard, Lasagna, Laurel, laurel oil, Laurels, Lemon, Lemons, Litchi, Litchis, Liver, Livers, Macaron, Macarons, marinated pork rind, marinated pork rinds, Marrow, Mayo, Mayonnaise, Michael Uzmann, Mignardise, Mignardises, Milk, Mousse, Oil, Oyster, Oysters, Parfait, Parmesan, Parmesan Brioche, Parmesan Cheese, Passion Fruit, Pastries, Pastry, Pepita, Pepitas, Pepper, Peppers, Pesto, Pheasant, pheasant ragout, Pheasants, Pig, Pig Skin, Pig Skins, Pigs, Polenta, Pork, Pork Rind, Pork Rinds, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Quinoa, Ragout, Riccardo Monco, Roe, Rose, Roses, Sauce, Sautéed snail, Sautéed snails, Sea Urchin, Seed, Seeds, Sidamo Espresso, Skin, Skins, Smoked Marrow, Snail, Snails, Squid, Squid Ink, Squid layer, Steamed oyster, Steamed oysters, Sugar, Sunchoke, Sunchokes, Tart, Tartelet, Tartelette, Tasting Menu, Travel, Turbot, Turbot filet, Turbot Fish, Turnip, Turnips, Tuscan Focaccia, Tuscan Focaccia Bread, Uni, Urchin, Urchins, Vacation, Vanilla, Vimeiro, Vimeiro Water, White Cake, white pheasant ragout, White Turnip, White Turnips, White Wine, Wine, Yolk, yolk cream, Yolks
Anima by EDO [8,] Las Vegas NV
Anima by EDO SIDE PIECE – Argonault Brandy, Yellow Chartreuse, Pandan, Yuzu, Lemon, Cointreau PAN CON TOMATE Cinco Jotas Iberico Bellota, Olives BEETS & BLUEFIN TUNA ROSE – Miso, Herb Pesto, Lotus Chip PILOTA DE PULPO CHARCUTERIE – Causa Limeña, … Continue reading →
Posted in Anima, Anima by EDO, Bread Basket, Dessert, Food, Gnocchi, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu
Tagged 5J ham, ALBERQUINA OLIVE OIL, All I Oli, Anima, Anima by EDO, Arbequina, Arbequina Olive Oil, Argonault, Argonault Brandy, balsamic, Balsamic Vinegar, Basil, Bean, Beans, Beet, Beets, BEETS & BLUEFIN TUNA ROSE, Belly, Black Pepper, Black Peppers, Bluefin Tuna, Bluefin Tuna Fish, Bone Marrow, Bone Marrow. Toast, Braised Lamb, BRAISED PORK CHEEK, Brandy, Bread, Butter, Callos, Callos Jus, CALLOS MADRILEÑOS, CALLOS MADRILEÑOS GYOZA, Campari Tomato, Campari Tomatoes, Caramel, Causa Limeña, Caviar, charcuterie, Chartreuse, Cheek, Cheeks, Cheese, Chick Pea, Chick Peas, Chickpea, Chickpeas, Chip, Chips, Chorizo, Chorizo Butter, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Clam, Clams, Cocktail, Cocktails, Cointreau, Corn Meal, Cornmeal, Cracker, Crackers, Cream, Crema, Creme, Crispy Basil, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Curd, Custard, DECONSTRUCTED PIE, Dessert, Desserts, Dressing, Dumpling, Dumplings, Egg, Eggs, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espelettes, Espuma, Fennel, Fennel Escabeche, Fior di Latte, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, flor di late, flor di late ice cream, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Fried Chick pea, Fried Chick peas, Fried Chickpea, Fried Chickpeas, Fried Garbanzo, Fried Garbanzo Bean, Fried Garbanzo Beans, Fried Garbanzos, Furikake, furikake seasoning, Furikake-Seaweed All I Oli, Garbanzo, Garbanzo Bean, Garbanzo Beans, Garbanzos, Garum, Garum Caramel, Gelato, Gnocchi, Graham, Graham Cracker, Graham Crackers, Graham Sabbia, Grahams, Grape, Grape Cucumber Relish, Grapes, Gremolata, Grilled Pork Belly, Gyoza, Ham, Head Cheese, Herb, Herb Oil, Herb Pesto, Herbs, Honey, Iberica, Iberico, Iberico Bellota, Iberico de Bellota, Iberico Pork, Ice Cream, Intestine, Intestines, Jamon, Jamon Iberico, Jerusalem Artichoke, Jerusalem Artichokes, Jus, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Lamb, Lambs, Las Vegas, Lemon, Lemon Curd, Lemon Meringue, LEMON MERINGUE DECONSTRUCTED PIE, Lemon Meringue Pie, Lemons, LIME MOLUSCADA, Lotus, Lotus Chip, Lotus Chips, Lovage, Lovage Pesto, LV, Marrow, Marshmallow, Marshmallows, Meringue, Michael Uzmann, Miso, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Octopus Head Cheese, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Pan con Tomate, Pan Cristal, Pandan, Parsley, Pasta, Pastries, Pastry, Pedro Ximenez, Pedro Ximenez Sauce, Pedro Ximenez Sherry, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pesto Sauce, Picada, Pie, Pies, Pig, PILOTA DE PULPO CHARCUTERIE, Pistachio, Pistachio Gremolata, Pistachios, Polenta, Pork, Pork Belly, Pork Cheek, Pork Cheeks, Pork Intestine, Pork Tripe, Potato, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potatoes, Prawn, Prawns, Pulpo, PULPO CHARCUTERIE, Puree, PX, PX Sherry, PX Sherry Sauce, Ravigote, Raviolini, Raviolini Pasta, Razor Clam, Razor Clams, Relish, Ricotta, Ricotta Cheese, Roasted Sunchoke, Roasted Sunchokes, Roberto Liendo, Roe, Salsify, Salsify Crema, Salt, Sauce, Sauce Ravigote, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Weed, Seaweed, Sheep, Sherry, Sherry Wine, Shrimp, Shrimps, Side Piece, Sidecar, Sin City, Skull Island Prawn, SKULL ISLAND PRAWNS, SKULL ISLAND PRAWNS A LA PLANCHA, Spanish toast, Spinach, SPINACH RICOTTA RAVIOLINI, Sugar, Sunchoke, Sunchokes, Tasting Menu, Tayden Ellamar, The Gramercy, Toast, Toasted Marshmallow, Toasted Marshmallows, Tomato, Tomato Confit, Tomatoes, Tripe, Tuna, Tuna Fish, Vanilla, Vegas, Vermouth, VERMOUTH BRAISED PORK CHEEK, Vin, Vinegar, Watercress, Wine, Yellow Chartreuse, Yuzu
Anima by EDO [7,] Las Vegas NV
Anima by EDO Kaluga Caviar & Eggs – caviar, trout roe, salmon roe, egg yolk, bottarga espuma Caviar Bomb – kaluga caviar, jamon iberico, crème fraiche, brioche Peruvian Scallop Crudo – Tom kha sauce, lemon grass, candied lime, coconut] Smoked … Continue reading →
Posted in Anima, Anima by EDO, Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Tiramisu, Truffle, Truffles
Tagged 1926 Pedro Ximenez, 1926 Pedro Ximenez Sherry, 5J ham, Absinthe, ALBERQUINA OLIVE OIL, Anima, Anima by EDO, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Arbequina Olive Oil Ice Cream, Aril, Arils, Artichoke, Artichoke Fritta, Artichokes, Avocado, Avocado Puree, Avocados, balsamic, Balsamic Vinegar, Basil, Bikini, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bottarga, Bottarga Espuma, Bread, Brioche, Brioche Bread, Brown Butter, Burrata, Burrata Cheese, Burratina, Burratina Alla Panna, Butter, Butternut Caramelle, Butternut Squash, Campari Tomato, Campari Tomatoes, Candied Lime, Candied Limes, Caramel, Caramelle, Caramelle Pasta, Caviar, Caviar Bomb, charcuterie, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Gelato, Chocolate Ice Cream, Cinco Jotas, Cinco Jotas Iberico Bellota, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, coconut air, Coconuts, Confit, Crab, CRAB CULURGIONES, Crab filled dumpling, Crab filled dumplings, Crabs, Cream, Crema, Creme, Crème Fraiche, Crisp, Crisps, Crudo, Crumb, Crumble, Crumbs, Culurgione, CULURGIONES, Curd, Custard, Deconstructed key lime pie, Dessert, Desserts, Dressing, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, Flan, flor di late, flor di late ice cream, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Frisee, Furikake, furikake ranch, furikake seasoning, Garlic, Gel, Gelato, Golden Osetra, Golden Osetra Caviar, Gooseberries, Gooseberry, gooseberry-yuzu, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hazelnut, Hazelnut Picada, Hazelnuts, Hokkaido Uni, Hokkaido Uni Spanish toast, Honeynut squash stuffed pasta, Iberica, Iberico, Iberico Bellota, Iberico Coppa, Iberico de Bellota, Iberico Pork, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Kaluga Caviar & Eggs, Key Lime, Key Lime Pie, Key Limes, Ladyfinger, Ladyfingers, Las Vegas, Lemon, Lemon Curd, Lemons, Lime, lime gel, Limes, Liver, Lobster, lobster absinthe pomodoro, Lobsters, LV, Mahon, Mahon Cheese, Marrow, Mascarpone, Mascarpone Cheese, Massachusetts Scallop, Massachusetts Scallops, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, mixed mushroom, mixed mushrooms, Mousseline, Mushroom, Mushrooms, Mussel, Mussel Sauce, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Osetra Caviar, Pan Cristal, Papaya, Papayas, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Pecorino, Pecorino Cheese, Pedro Ximenez, Pedro Ximenez Sherry, Pepper, Peppers, Persimmon, Persimmons, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Picada, Pickle, pickled salsify, Pickles, Pie, Pies, Pig, Pistachio, Pistachio Tiramisu, Pistachios, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pomodoro, Pomodoro Sauce, Pork, Potato, Potato Mousseline, Potatoes, Pressed Sandwich, Puree, Ranch, Ranch Dressing, Ricotta, Ricotta Cheese, Roberto Liendo, Roe, Sabayon, Sage, Sage Brown Butter, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salsify, Salt, Sandwich, Sauce, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Urchin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sherry, Sherry Wine, Sin City, Smoked Hamachi, Sobrasada, Spanish toast, Spanish Truffle, Spanish Truffles, Squash, Sugar, Tarragon, Tayden Ellamar, Tempura, Tempura Artichoke, Teriyaki, Teriyaki Sauce, The Gramercy, Tiramisu, Toast, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomatoes, Traditional Custard, Trout, Trout Fish, Trout Roe, Truffle, truffle coconut air, Truffle Vinaigrette, Truffles, U10 Scallop, U10 Scallops, Uni, Uni Toast, Urchin, Vanilla, Vegas, Vin, Vinaigrette, Vinegar, Wine, Yolk, Yolks, Yuzu
Anima by EDO [6,] Las Vegas NV
Anima by EDO 2017 Antonio Fattori Ronca Metodo Classico ‘36’ Durello Kaluga caviar, arbequina olive oil ice cream, salsify Peruvian scallop, tom kha sauce, candied lime, coconut / Kushi oyster, aguachile, cilantro, cucumber 30 day dry aged strip loin carpaccio, … Continue reading →
Posted in Anima, Anima by EDO, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 2017 Antonio Fattori Ronca Metodo Classico ‘36’ Durello, 2018 Poderi Aldo Conterno Bussia Barolo, 2019 Poderi Aldo Conterno Il Favot Langhe Nebbiolo, 2020 Poderi Aldo Conterno Conca Tre Pile Barbera, 2020 Poderi Aldo Conterno Il Bussiador Langhe Chardonnay, 30 day dry aged strip loin, 30 day dry aged strip loin carpaccio, 5J ham, Aguachile, Aguachiles, ALBERQUINA OLIVE OIL, ALBERQUINA OLIVE OIL ICE CREAM, All I Oli, Anima, Anima by EDO, Antonio Fattori Ronca Metodo Classico ‘36’ Durello, Apple, Apple Wood Smoke, Apples, AppleWood Smoke, Arbequina, Arbequina Olive Oil, Arbequina Olive Oil Ice Cream, balsamic, Balsamic Vinegar, Barolo, Barolo Wine, Basil, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Bikini, Bikini Sandwich, Black Pepper, Black Peppers, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet Mushroom, Black Trumpet Mushrooms, Bone Marrow, Bread, Bread Crumbs, Breadcrumb, Breadcrumbs, broken all i oli, Brown Butter, Butter, Button Mushroom, Button Mushrooms, Campari Tomato, Campari Tomatoes, Candied Lime, Candied Limes, Cappeletti, Cappeletti pasta, Cappelletti, CAPPELLETTI Pasta, carpaccio, Carrot, Carrots, catalana, Cavatelli, Cavatelli Pasta, Caviar, charcuterie, Chardonnay Wine, Cheek, Cheeks, Cheese, Chicken, chicken escabeche, Chickens, Chili, Chili Crisp, Chili Pepper, Chili Peppers, Chilis, Cilantro, CINCO JOTAS JAMÓN IBÉRICO DE BELLOTA, Coconut, coconut s, Coconuts, Cold leek salad, Compote, Confit, Cow, Cows, Cream, Crema, Creme, Crisp, Crisps, Crudo, Crumb, Crumble, Crumbs, Cucumber, Cucumbers, Custard, Deconstructed key lime pie, dehydrated onion, dehydrated onions, Dessert, Desserts, Dressing, Dry-Aged Beef, Duck, Duck Liver, Ducks, endoedibles, English Pea, English Peas, Escabeche, Espuma, Fish, Fish Egg, Fish Eggs, Fish Roe, flor di late, flor di late ice cream, Foie, Foie Gras, Food, Foodie, Fresh Tomato, Fresh Tomatoes, Frisee, Garlic, Gel, Gelato, Green Apple, Green Apple Teriyaki, Green Apples, Ham, Hamachi, Hamachi Fish, Hokkaido Uni, Hokkaido Uni Spanish toast, Iberica, Iberico, Iberico de Bellota, Ice Cream, Jam, Jamon, Jamon Iberico, Jelly, Jidori, Jidori Chicken, Jidori chicken escabeche, Kalamata, Kalamata Olive, Kalamata Olives, Kalamatas, Kaluga, Kaluga Caviar, Key Lime, Key Lime Pie, Key Limes, Kurobuta, Kurobuta Pork, Kurobuta Pork Cheek, Kurobuta pork cheeks, Kushi, Kushi Oyster, Kushi Oysters, Kushis, Las Vegas, Leek, leek salad, Leeks, Lemon, Lemons, Lime, lime gel, Limes, Liver, LV, Mahon, Mahon Cheese, Marrow, Michael Uzmann, Mint, Mints, Mushroom, Mushrooms, Nebbiolo, Nebbiolo Wine, Negi, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Octopus charcuterie, Octopus head charcuterie, Oil, Okinawa sweet potato, Okinawa sweet potatoes, Olive, Olive Oil, Olive Oil Bread, Olive Oil Ice Cream, Olives, Onion, Onions, Oscar Amador, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Panna Cotta, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Payoyo, Payoyo Cheese, Payoyo Espuma, Pea, Peanut, Peanut Butter, peanut butter pesto, Peanuts, Pearl Onion, Pearl Onions, Peas, Pecorino, Pecorino Cheese, Pepper, Peppers, Peruvian Scallop, Peruvian Scallops, Peruvian Scallops Crudo, Pesto, Pickle, Pickles, Pie, Pies, Pig, pilota, pilota catalana, Pluma Iberica, Poderi Aldo Conterno, Poderi Aldo Conterno Bussia Barolo, Poderi Aldo Conterno Conca Tre Pile Barbera, Poderi Aldo Conterno Il Bussiador Langhe Chardonnay, Poderi Aldo Conterno Il Favot Langhe Nebbiolo, Pork, Pork Cheek, Pork Cheeks, Potato, Potato Bread, Potatoes, Pressed Sandwich, Ragu, Ravigote, ravigote sauce, Raviolini, Raviolini Pasta, Reduction, Rib, Ribs, Ricotta, Ricotta Cheese, Ricotta spinach raviolini, Roberto Liendo, Roe, Sage, Sake, Sake kasu panna cotta, Sake kasu Sake panna cotta, Salad, Salads, Salchichon, Salsify, Salt, Sandwich, Sauce, Sauce Bechamel, Scallop, Scallop Crudo, Scallops, Sea Salt, Sea Urchin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Short Rib, SHORT RIB CAPPELLETTI, short rib ragu, Short Ribs, Sin City, Smoked Hamachi, Sobrasada, Spanish toast, Spinach, Squash, Strip Loin, Sugar, Sweet Potato, Sweet Potatoes, Tayden Ellamar, Teriyaki, Teriyaki Sauce, The Gramercy, tokyo negi, Tom Kha, Tom Kha Sauce, Tomato, Tomato Confit, Tomato Vodka Sauce, Tomatoes, Trout, Trout Fish, Trout Roe, Truffle, TRUFFLE CAVATELLI, Truffle Vinaigrette, Truffles, Uni, Urchin, Vanilla, Vegas, Vermouth, vermouth sauce, Vin, Vinaigrette, Vinegar, Vodka, Vodka Sauce, Wagyu, Wagyu Beef
Kettner Exchange, San Diego CA
Kettner Exchange DIRTY VERDE, tequila blanco, poblano chile liqueur, cucumber, lime, paprika oil / MIAMI SLICE, white rum, dark rum, vanilla cordial, coconut, lime HOUSE POPCORN, salt, vinegar SPICY SHRIMP, frisee, arugula, shitake, chipotle aioli PORK BIRRIA WONTONS, roasted bone … Continue reading →
Posted in California, Dessert, Food, Ice Cream, Kettner Exchange, Pork, San Diego, Vacation
Tagged Aioli, anson mill, anson mill grits, Arugula, bang bang sauce, Birria, Bone, Bone Marrow, Brentwood Corn, BRENTWOOD CORN ICE CREAM, Brian Redzikowski, Broccoli, Budino, Butter, California, Caramel, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, chipotle, Chipotle Aioli, Chipotle Pepper, Chipotle Peppers, Chipotles, Cilantro, Cocktail, Cocktails, Coconut, Coconuts, Cordial, Corn, Corn Ice Cream, corn streusel, Cream, Creme, Crème Fraiche, Cucumber, Cucumbers, Dark Rum, Desserts, DIRTY VERDE, Duck, DUCK MEATBALL, DUCK MEATBALLS, Ducks, Dumpling, Dumplings, endoedibles, Food, Foodie, Frisee, Frog, Frog Leg, Frog Legs, Frogs, Garlic, Grits, Heirloom Tomato, Heirloom Tomatoes, HOT & SPICY GARLIC NOODLES, HOUSE POP CORN, HOUSE POPCORN, Ice Cream, Kettner Exchange, Kewpie, Kewpie Mayo, Kewpie Mayonnaise, Leg, Legs, Lemon, Lemons, Lime, Limes, Liqueur, Maldon Sea Salt, Marrow, Mayo, Mayonnaise, Meatball, Meatballs, MIAMI SLICE, Michael Uzmann, Mushroom, Mushrooms, Noodle, Noodles, Oil, Onion, Onions, Paprika, Paprika Oil, Parmesan, Parmesan Cheese, Pastries, Pastry, pastry flake, pastry flakes, Pepper, Peppers, Pig, Poblano, poblano chile liqueur, Poblano Chiles, poblano chili pepper, poblano chili peppers, Poblano Pepper, Poblano Peppers, Poblanos, Pop Corn, Popcorn, Pork, PORK BIRRIA, PORK BIRRIA WONTON, PORK BIRRIA WONTONS, Pudding, QP mayo, QP mayonnaise, Radish, Radishes, Red Shrimp, red shrimps, Roasted Bone Marrow, royal red shrimp, royal red shrimps, Rum, Salt, San Diego, Sauce, Scallion, Scallions, Sea Salt, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shrimp, Shrimps, SPICY SHRIMP, Streusel, Sugar, SZECHUAN FROG LEGS, Tequila, Tequila Blanco, Tomato, Tomato Sauce, Tomatoes, Travel, Vacation, Vanilla, vanilla cordial, Vinegar, White Rum, Wonton, Wontons
Basilico Ristorante Italiano [5,] Las Vegas NV
Basilico Iced Tea POLIPO – DASHI BRAISED OCTOPUS, TOMATO MARMALADE, CAPERS OYSTERS – GREEN APPLE, KALIX CAVIAR, SZECHUAN PEPPER BONE MARROW – LARDO, UNI CHAWANMUSHI, CHAMOMILE LANGOUSTINE – GINGER, PASSION FRUIT BEURRE BLANC BOTTONI – BEEF CHEEK, BLACK PEARL MUSHROOM, … Continue reading →
Posted in Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Dessert, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu
Tagged Allium, Almond, Almond Cake, Almonds, Apple, Apples, Arugula, balsamic, Balsamic Vinegar, Balsamico, Basil, Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Beef, Beef Cheeks, Beef Rib Eye, Beef Ribeye, Berries, Berry, Beurre Blanc, BLACK PEARL MUSHROOMS, Black Pepper, Black Peppers, Bone Marrow, Bottoni, Bottoni AOP, Bottoni Pasta, Branzino, Branzino Fish, Bucatini, Bucatini Pasta, Butter, Cake, Cakes, Calabrian Chile, Calabrian Chiles, Calabrian Chili, Calabrian Chili Pepper, Calabrian Chili Peppers, Calabrian Chilis, Calabrian Salami, Calabrian Sausage, Caper, Capers, Caviar, Chamomile, Chamomile Ice Cream, Chawanmushi, Cheek, Cheeks, Cheese, Chocolate, Chocolate Crumble, Chocolate Crumbles, Cocoa, Cow, Cows, Cream, Crisp, Crumble, Crumbles, Custard, Dark Chocolate, Dashi, Dashi Braised Octopus, Dessert, Desserts, Egg, Eggs, endoedibles, Evora, EYE OF RIBEYE, Fig, Fig Jam, Figs, Fior di Latte, Fior di Latte Cheese, Fiore Sardo Cheese, Fish, Fish Egg, Fish Eggs, Fish Roe, Food, Foodie, Francesco Di Caudo, Gelato, Gelee, Ginger, Gorgonzola, Gorgonzola Cheese, Green Apple, Green Apples, Greens, Guanciale, GUANCIALE-FIG SAUCE, Herb, Herbs, Ice, Ice Cream, Ice Tea, Iced Tea, Jam, Jelly, Kalix, Kalix Caviar, Kalix Roe, Langoustine, Langoustines, Lardo, Las Vegas, Lemon, Lemon Ginger Pound Cake, Lemons, LV, MARKET GREENS, Marmalade, Marrow, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Michael Uzmann, Mousse, Mushroom, Mushrooms, mustard, Mustard Seed, MUSTARD SEED SAUCE, Mustard Seeds, N'duja, Nevada, Noodle, Noodles, NV, Octopus, Octopus Mayo, Octopus Mayonnaise, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oyster, Oysters, Parmigiano, Parmigiano Cheese, Parmigiano Gelato, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Passion Fruit, PASSION FRUIT BEURRE BLANC, PASSION FRUIT-WHITE CHOCOLATE MOUSSE, PASSIONFRUIT BEURRE BLANC, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Pig, Pineapple, Pineapples, Poached Pear, Poached Pears, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Port, Port Sauce, Port Wine, Pound Cake, Radicchio, Rapini, Ravioli, Ravioli Pasta, Reggiano, Reggiano Cheese, Rib Eye, Rib Eye Steak, Ribeye, Rice, Ricotta, Ricotta Cheese, Risotto, Roe, Saba, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Sea Urchin, SEA URCHIN CHAWANMUSHI, Sea Urchin Custard, Seed, Seeds, SHEEP MILK RICOTTA, SHEEP MILK RICOTTA CHEESE, Sin City, Spiced Poached Pear, Spiced Poached Pears, Spinach, Steak, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Sugar, Szechuan Pepper, Szechuan Peppers, Tasting Menu, Tea, Tomato, Tomato Marmalade, Tomatoes, Tuile, Uni, UNI CHAWANMUSHI, Uni Custard, Urchin, Vanilla, Vegas, Vendace Roe from Kalix, Vin, Vin Brulee, Vinegar, Walnut, Walnuts, Whipped Mascarpone, Whipped Mascarpone Cheese, WHIPPED SHEEP MILK RICOTTA, WHIPPED SHEEP MILK RICOTTA CHEESE, White Chocolate, White Chocolate Mousse, Wine, Yam, Yams, Yolk, Yolks, Yuzu, Zest
Restaurant Rest, Oslo NO
Rest 2021 Pascal Jolivet Pouilly-Fume Blanc Fume SKIN TO SKIN – Cod Skin, Dill FAKE NEWS – Caviar Waste, Black Mussel, Garum, Squid Ink MERINGUE – Halibut, Pumpkin Seed, Pistachio Cream, Tomato Seed, Parmesan Edge MINI HALIBUT – Green Tomato … Continue reading →
Posted in Coffee, Crab, Dessert, Food, Ice Cream, Norway, Oslo, Pork, Rest, Restaurant Rest, Tasting Menu, Vacation
Tagged 2021 Pascal Jolivet Pouilly-Fume Blanc Fume, A BITE OF BEET, Almond, Almond Cake, Almonds, Apple, Apple Juice, Apples, Baby Goat, Banana, Banana Peel, Banana Peels, Banana Split, Bananas, Beef, Beef Carpaccio, Beet, Beets, Belly, Belly Flap, Belly Flap of King Crab, Black Currant, Black Currant Leaf, Black Currant Leafs, Black Currant Seed, Black Currant Seeds, BLACK CURRANT SHOOT, BLACK CURRANT SHOOTS, Black Currants, Black Mussel, Black Mussels, Blanc Fume, Bone, Bone Marrow, bones, Bordelaise, Bordelaise Sauce, Bread, Broth, BROWN BANANA, Butter, Cabbage, Cabbage Mille Feuille, Cake, Cakes, Caper, Capers, Caramel, carpaccio, Carrot, Carrots, Cassis, Caviar, Caviar Waste, Celeriac, Celery Grass, Celery Grass Pudding, Celery Root, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chawanmushi, Cheek, Cheeks, Cheese, Cherries, Cherry, Cherry Compote, Chicken, Chicken Skin, Chicken Skins, CHICKEN SMASHI, Chickens, Chili Pepper, Chili Peppers, Chocolate, Chocolate Ganache, Choux, Choux Pastry, Cod, Cod Fish, Cod Skin, Coffee, COFFEE GROUNDS, Compote, Cookie, Cookies, Cornichon, Cornichons, Cow, Cows, Crab, Crabs, Cream, Crown Dill, Crumble, Crumbles, Crystal Sugar, Cured Ox Tongue, Currant, Currants, Custard, Dark Chocolate, Dark Chocolate Ganache, Dessert, Desserts, Dill, Egg, Eggs, elder flower, Elderflower, Elderflowers, endoedibles, FAKE NEWS, Fermented Celeriac, Fermented Chanterelle, Fermented Chanterelles, Fermented Green Chiles, Fermented Green Chili, Fish, Fish Egg, Fish Eggs, Fish Roe, Fish Skin, Flower, Flowers, Food, Foodie, FRENCH KISS, Ganache, Garum, GASTRO IMPORT, Goat, Goat Cheese, Goat Cheese Cream, Goats, Grass, Green Chili, Green Chili Pepper, Green Chili Peppers, Green Chilis, Green Tomato, Green Tomato Salad, Green Tomatoes, Grilled Cream, GROUNDS, Halibut, Halibut Fish, Hanger Steak, Hanger Steak Carpaccio, Heart, Hearts, Herb, Herbs, Ice Cream, Ink, Jimmy Øien, Juice, Kale, KILLING ME SOFTLY, King Crab, King Crabs, Leaf, Leaves, Leek, Leek Top, Leek Tops, Leeks, Marrow, Meringue, Meringues, Michael Uzmann, Milk, Milk Chocolate, Mille Feuille, MINI HALIBUT, Miso, Monk Fish, MUSHI, Mushroom, Mushrooms, Mussel, Mussels, Norway, Nut, Nut Crumble, Nut Crumbles, Nuts, OFF SEASON, Old Pita, Onion, Onions, Oslo, Ox, Ox Tongue, Parmesan, Parmesan Cheese, Parmesan Edge, Parsley, Parsley Stem, Parsley Stems, Pascal Jolivet, Pascal Jolivet Pouilly-Fume Blanc Fume, Pastries, Pastry, Pate a Choux, Pate de Choux, Pate de Fruit, Pate de Fruits, Pea, Pea Miso, Pear, Pears, Peas, Peel, Peels, Pepita, Pepitas, Pepper, Peppers, Pickle, Pickled Carrot, Pickled Carrots, Pickles, Pig, Pig Heart, Pig Hearts, Pike Perch, Pike Perch Fish, PIKEPERCH, Pistachio, Pistachio Cream, Pistachios, Pita, Pita Bread, Plaice, Plaice Fish, Pork, Pouilly-Fume Blanc Fume, Pudding, Puff, Puff Pastry, Pumpkin, Pumpkin Miso, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Rest, Restaurant Rest, Rhubarb, Roe, Salad, Salads, Sardine, Sardine Fish, Sardines, Sauce, Sauce Bordelaise, Seed, Seeds, Shoot, Shoots, Shortbread, Shortbread Cookie, Shortbread Cookies, Shortbreads, Skin, SKIN TO SKIN, Skins, Smoke, Smoked Broth, Smoked Pig Heart, Smoked Pig's Heart, Sour Cream, Sour Cream Ice Cream, Soy, Spinach, Squid, Squid Ink, Steak, Stem, Stems, Sugar, Tasting Menu, Tomato, Tomato Seed, Tomato Seeds, Tomatoes, Tongue, Tongues, Travel, Trumpet Mushroom, Trumpet Mushrooms, Turnip, Turnips, Vacation, Vinaigrette, White Wine, Wine
Scotch 80 Prime [13,] Las Vegas NV
Scotch 80 Prime 2019 Résonance Vineyard Pinot Noir Japanese Milk Bread, Butter Truffle Parmesan Chips Hokkaido Milk Bread, A5 Wagyu, Pickles, Chili Aioli, Softshell Crab, Quail Egg, Ikura Bluefin Tuna Tartare – Citrus-Ginger Gelee, Coconut Vinaigrette, Avocado, Nori Chips Wagyu … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 10oz Creekstone Farms Rib Cap, 12Oz Westholme Australian Wagyu Bone-In NY Strip, 2019 Résonance Vineyard Pinot Noir, 40 day Dry-aged Creekstone Farms Prime Beef, 40 day Dry-aged Creekstone Farms Prime Tomahawk, 40 day Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, 40Oz Creekstone Farms Dry aged Bone-In Prime Ribeye, A5, A5 Beef, A5 Kobe, A5 Kobe Beef, A5 Wagyu, A5 Wagyu Beef, Aioli, Almond, Almond Cookie, Almond Cookies, Almonds, Amaretti, Amaretti Almond Cookie, Amaretti Almond Cookie Crust, Amaretti Cookie, Amaretti Cookies, Angus, Angus Filet, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Arugula, Australian Wagyu, Australian Wagyu Beef, Australian Wagyu NY Strip, Australian Wagyu NY Strip Steak, Avocado, Avocados, Bacon, Bacon Lardon, Bacon Lardons, Basil, Basil Aioli, Beef, Beef Rib, Beef Ribs, Berries, Berry, Black Truffle, Black Truffles, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tartare, Bone, Bone In NY Strip, Bone Marrow, Bone-In Dry-Aged Tomahawk, Bone-In Dry-Aged Tomahawk Steak, Bone-In New York Strip, Bone-in Prime New York Strip, Bone-In Prime Ribeye, Bone-In Ribeye, Bone-In Tomahawk, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Broccolini, Burger, Burgers, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Candied Gooseberries, Candied Gooseberry, Candy, Candy Bar, Caramel, Carrot, Carrots, Caviar, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheese Fondue, Cheeseburger, Cheeseburgers, Cheesecake, Cherries, Cherry, Cherry Reduction, Chili, Chili Aioli, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Hazelnut Bar, Chocolate Hazelnut Bars, Chocolate Hazelnut Spread, Chocolate Mint, Chocolate Mints, Chocolate Mousse, Cilantro, Cinnamon, Citrus, Citrus Sauce, Citrus-Ginger Gelee, Coconut, Coconut Vinaigrette, Coconuts, Coffee, Cookie, Cookie Crust, Cookies, Corn, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Bone-In Dry-Aged Tomahawk, Creekstone Farms Bone-In Prime Ribeye, Creekstone Farms Dry aged Bone-In Prime Ribeye, Creekstone Farms Prime Beef, Creekstone Farms Rib Cap, Creekstone Farms Tomahawk, Creme, Creme Brulee, Crisp, Crispy Shallot, Crispy Shallots, Crust, Crustacean, Crusts, Custard, Dark Chocolate, Dark Rum, Dessert, Desserts, Dry aged Bone-In Prime New York Strip, Dry aged Bone-In Prime Ribeye, Dry-Aged Bone-In Tomahawk, Dry-Aged Bone-In Tomahawk Steak, Dry-aged Creekstone Farms Prime Beef, Duck, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggplant, Eggplants, Eggs, Empanada, Empanadas, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Fat, Fennel, Fines Herbs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Fries, French Fry, Fries, Fruit, Fruits, Fry, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Gelee, Ginger, Gold, Gold Leaf, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papayas, Greens, Gremolata, Hamburger, Hamburgers, Harissa, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnut Wafer, Hazelnut Wafer Praline, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, Hokkaido Snow Beef, Hokkaido Snow Beef Burger, Honey, Hudson Valley Foie Gras, Ice Cream, Ikura, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Japanese Milk Bread, Jus, Kyle Dorks, Laminated Pastry, Lardon, Lardons, Las Vegas, Lemon, Lemon Cream, Lemons, Liver, Lobster, Lobsters, Luxardo, Luxardo Cheese cake, Luxardo Cheesecake, Luxardo Cherries, Luxardo Cherry, Luxardo Cherry Reduction, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maccheroni, Maccheroni Pasta, Maine Lobster, Maldon Salt, Marcus O'Brien, Marrow, Marshmallow, Marshmallows, Michael Uzmann, Milk, Milk Bread, Millionaire’s Maccheroni, Mint, Mints, Mousse, Mushroom, Mushrooms, Nevada, New York Strip, Nigerian Prawn, Nigerian Prawns, Nori, Nori Chip, Nori Chips, Nougat, Nutella, Nutella Nougat, NV, NY Strip, NY Strip Steak, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Ossetra Caviar, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parmigiano-Reggiano Cream, Pasta, Pastries, Pastry, Pea, Peanut, Peanuts, Peas, Pepper, Peppers, Pickle, Pickled Green Papaya, Pickled Onion, pickled onions, Pickled Papaya, Pickled Papayas, Pickles, Pinot Noir, Poached Egg, Poached Eggs, Ponzu, Porcini, Porcini Foam, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potatoes, Praline, Pralines, Prawn, Prawns, Prime Beef, Prosciutto, Puree, Quail Egg, Quail Eggs, Radish, Radishes, Raspberries, Raspberry, Ratatouille, Red Onion, Red Onion Confiture, Red Wine, Reduction, Résonance Vineyard, Résonance Vineyard Pinot Noir, Rib Cap, Ribeye, Ribeye Steak, Rice, Roasted Peanut, Roasted Peanuts, Roasted Vegetable, Roasted Vegetables, Roe, Roll, Rolls, Rose, Rose Tuile, Rum, S'mores, Salad, Salads, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Americaine, Sauces, Sauteed Mushroom, Sauteed Mushrooms, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Prime, Sea Weed, Seafood, Seared Bluefin Tuna, Seared Bluefin Tuna Fish, Seaweed, Seed, Seeds, Shallot, Shallots, Shellfish, Shellfish Butter, Sin City, Smoked Cheddar, Smoked Cheddar Cheese, Snap Pea, Snap Peas, Snow Beef, Softshell Crab, Softshell Crabs, Soup, Soy, Spring Onion, Squash, Steak, Steak Sauce, Striploin, Sugar, Summer Truffle, Summer Truffles, Summer Vegetable, Summer Vegetable Tempura, Summer Vegetables, Sweet Onion, Sweet Onions, Tammy Alana, Tartare, Tasting Menu, Tempura, The Candy Bar, The Palms, Toasted Marshmallow, Toasted Marshmallows, Tomahawk, Tomato, Tomatoes, Truffle, Truffle Bomb, Truffle Bomb Aioli, Truffle Parmesan Chip, Truffle Parmesan Chips, Truffle Ponzu, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Tuna Tartare, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Ice Cream, Vegas, Vegetable, Vegetable Tempura, Vegetables, Vinaigrette, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Empanada, Wagyu Empanadas, Wagyu Steak, Warm Chocolate Cake, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wine, Wood Fired Nigerian Prawn, Wood Fired Nigerian Prawns, Yolk, Yolks
Jean Georges Steakhouse [24,] Las Vegas NV
Jean Georges Steakhouse Iced Tea Brioche, Herb Butter Char-grilled Octopus, Smoked Paprika Creme Fraiche, Crunchy Potatoes, Guajillo Vinaigrette Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Bacon Wrapped Shrimp, Roasted Cauliflower, Grainy Mustard Sauce Foie Gras, Roasted Peaches, Peach Puree, … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Balsamic Vinegar, Aged Balsmic, All Natural Filet Mignon, Almond, Almonds, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Béarnaise Sauce, Beef, Beef Carpaccio, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffle Mac & Cheese, Black Truffle Mac ‘n Cheese, Black Truffles, Blueberries, Blueberry, Bone, Bone Marrow, bones, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brioche Toast, Brioche Toast Soldiers, Brown Butter, Burrata, Burrata Cheese, Butter, Buttery Hot Sauce, Caesar, Caesar Salad, Cake, Cakes, carpaccio, Cauliflower, Char Grilled Octopus, Cheese, Cheese Cake, Cheesecake, Chicken, Chicken Breast, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Coconut, Coconut Vinaigrette, Coconuts, Compote, Corn, Cow, Cows, Cream, Creme, Creme Brulee, Crème Fraiche, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Dark Chocolate, Dessert, Desserts, Duck, Duck Liver, Ducks, Emulsion, endoedibles, F1 Wagyu, F1 Wagyu Beef, F1 Wagyu Filet Beef, F1 Wagyu Filet Steak, F1 Wagyu NY Strip, F1 Wagyu Rib Cap, F1 Wagyu Ribeye, Filet, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Garlic, Gastrique, Glaze, Grainy Mustard, Grainy Mustard Sauce, Grilled Octopus, Grilled Shishito Pepper, Grilled Shishito Peppers, Guajillo, Guajillo Pepper, Guajillo Peppers, Guajillo Vinaigrette, Guajillos, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Heart of Palm, Hearts of Palm, Heirloom Tomato, Heirloom Tomato & Summer Berries, Heirloom Tomatoes, Herb, Herb Butter, Herbs, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Iced Tea, Jam, Japanese F1 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemons, Lettuce, Lime, Lime Salt, Limes, Liver, LV, Mac & Cheese, Mac and Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Pasta, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Manchego, Manchego Cheese, Maple, Maple Pecan, Maple Pecan Ice Cream, Maple Syrup, Marcona Almond, Marcona Almonds, Market Apple Pie, Marrow, Mashed Potato, Mashed Potatoes, Michael Uzmann, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, mustard, Mustard Sauce, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, NY Cheesecake, NY Strip, NY Strip Steak, Octopus, Onion, Onions, Organic Chicken, Organic Chicken Breast, Organic Chicken Breasts, Organic Chickens, Palm, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Peach, Peach Gastrique, Peach Puree, Peaches, Pecan, Pecans, Pepper, Peppers, Pie, Piedmontese All Natural Filet Mignon, Piedmontese Beef, Piedmontese Filet Mignon, Pies, Pig, Pomegranate, Pomegranate Sorbet, Pomegranates, Pork, Potato, Potatoes, Prime Filet Mignon, Pure Maple Syrup, Puree, Rib, Rib Cap, Rib Cap Steak, Ribeye, Ribeye Cap, Ribeye Steak, Ribs, Roasted Cauliflower, Roasted Peach, Roasted Peaches, Rosemary, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sautéed Corn, Sauteed Spinach, Sea Bass, Sea Bass Fish, Sean Griffin, Seared Foie Gras, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Sheep, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shrimp, Shrimps, Sin City, Smoked Paprika, Smoked Paprika Creme Fraiche, Sorbet, Soy, Soy Miso Butter, Spinach, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry Sorbet, Streusel, Sugar, Summer Berries, Summer Berry, Syrup, Tea, Tempura, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffles, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vin, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu NY Strip, Wagyu Rib Cap, Wagyu Ribeye, Wagyu Ribeye Cap, Warm Valrhona Chocolate Cake, White Chocolate, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu
Basilico Ristorante Italiano [4,] Las Vegas NV
Basilico Ristorante Italiano 2020 Camporé Etna Bianco D.O.C. Sicilia MOZZARELLA IN CAROZZA, ANCHOVY, BASIL FRITTATA DI PASTA, PORK GENOVESE RAGU, CACIOCAVALLO, SUNDRIED TOMATO PALLA DI RISO, POTATO, OYSTERS CUTTLEFISH ZIMINO, POTATO, SOY SAUCE ESPUMA FRIED CUTTLEFISH, LEMON, CAPER LEAF CUTTLEFISH … Continue reading →
Posted in Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Sweetbread, Sweetbreads, Tasting Menu
Tagged 2020 Camporé Etna Bianco D.O.C., 2020 Camporé Etna Bianco D.O.C. Sicilia, 2021 Villa Sparina Gavi del Comune del Gavi, 2021 Villa Sparina Gavi del Comune del Gavi DOCG, 2022 Cantine Argiolas Costamolino Vermentino di Sardegna, Almond, Almond Frangipane, Almonds, Anchovies, Anchovy, Anchovy Fish, Artichoke, ARTICHOKE CONFIT, Artichokes, balsamic, Balsamic Vinegar, Basil, Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Beef, Belly, Black Pepper, Black Peppers, Bone, Bone Marrow, BONE MARROW BORDELAISE, bones, Bordelaise, Bordelaise Sauce, Bread, Bread Basket, BUFALO RICOTTA, BUFALO RICOTTA CHEESE, Buffalo Ricotta, Buffalo Ricotta Cheese, Burrata, Burrata Cheese, Butter, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Calamari, Camporé, Camporé Etna Bianco, Camporé Etna Bianco D.O.C., Camporé Etna Bianco D.O.C. Sicilia, Cantine Argiolas Costamolino Vermentino di Sardegna, Caper, CAPER LEAF, Capers, Caprese, Caprese Salad, Carrot, Carrots, Caviar, Chamomile, CHAMOMILE GELATO, Cheese, Chocolate, Cigar, Cinnamon, Clam, Clam and Bone Marrow Croquetta, Clam and Bone Marrow Croquettas, Clam and Bone Marrow Croquette, Clam and Bone Marrow Croquettes, Clams, Cocoa, Cocoa Nib, Coffee, Confit, Confit Tomato, Confit Tomatoes, Cow, Cows, Cream, Crepe, Crepes, Crisp, Croquetta, Croquettas, Croquette, Croquettes, Cuttlefish, CUTTLEFISH RAVIOLO, CUTTLEFISH ZIMINO, Dark Chocolate, Dashi, Dashi Braised Octopus, Dessert, Desserts, Duck, Duck Liver, Duck Mousse, Ducks, Earl Grey, EARL GREY GANACHE, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espuma, Etna Bianco, Fig, Fig Jam, Figs, Fior di Latte, Fior di Latte Cheese, Fish, Fish Egg, Fish Eggs, Focaccia, Focaccia Bread, Foie, Foie Gras, Foiemisu, Food, Foodie, Francesco Di Caudo, Frangipane, FRIED CUTTLEFISH, FRITTATA DI PASTA, Ganache, Gelato, Gelee, Ginger, Herb, Herbs, Iberico, Jam, Kale, Leaf, Lemon, Lemon Ginger Pound Cake, Lemons, Liver, Livers, LV, Marmalade, Marrow, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Mezze Maniche, Mezze Maniche Pasta, Michael Uzmann, Milk, Mousse, Mozzarella, Mozzarella Cheese, MOZZARELLA IN CAROZZA, Mushroom, Mushrooms, mustard, Mustard Sauce, Nevada, Nib, Nibs, Noodle, Noodles, NV, Octopus, Octopus Mayo, Octopus Mayonnaise, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oxtail, Oxtails, Oyster, Oysters, PALLA DI RISO, Parmigiano, Parmigiano Cheese, Parmigiano Gelato, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pear, Pecorino, Pecorino Cheese, Pepper, Peppers, Pig, Poached Pear, Poached Pears, Polipo, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, PORK GENOVESE RAGU, Pork Ragu, PORK SECRETO, Port, Port Wine, Potato, Potato Sfogliata, Potatoes, Pound Cake, Quail Egg, Quail Eggs, Ragu, Ravioli, Raviolo, Reggiano, Reggiano Cheese, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Rigatoni, Rigatoni Pasta, Risotto, Romagna, Saba, Salad, Salads, San Marzano, San Marzano Pomodoro, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sauce Bordelaise, Scallop, Scallops, Sea Urchin, SECRETO, Secreto Iberico, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sesame Truffle Ash, Sfogliata, Shaved Chocolate, Sin City, Smoked Cigar, Soy, Soy Sauce, SOY SAUCE ESPUMA, Spiced Poached Pear, Spiced Poached Pears, Squash, Squid, Strozzapreti, Strozzapreti Pasta, SUCCO, Sugar, Sundried Tomato, Sundried Tomatoes, Sweetbread, Sweetbreads, Tasting Menu, Thyme, Toasted Cocoa Nib, Toasted Cocoa Nibs, Tomato, Tomato Marmalade, Tomato Salad, TOMATO SALAD SUCCO, TOMATO SUCCO, Tomatoes, TORTELLO, TORTELLO PASTA, Truffle, Truffles, Uni, Urchin, Vanilla, Veal, VEAL BELLY, VEAL BELLY RAGU, Veal Ragu, Veal Sweetbread, Veal Sweetbreads, Vegas, Villa Sparina Gavi del Comune del Gavi, Villa Sparina Gavi del Comune del Gavi DOCG, Vin, Vin Brulee, Vinegar, White Wine, Wine, Yolk, Yolks, Yuzu, Zest, ZIMINO, Zucchini, Zucchini Squash
Scotch 80 Prime [12,] Las Vegas NV
Scotch 80 Japanese Milk Bread, Butter Truffle Parmesan Chips Scallop, Uni, Ikura, Ponzu / Wagyu Carpaccio, Caviar, Truffle Bomb Tuna Poke – Kombu Cured Bluefin, Tamari-Gochuchang, Crispy Tapioca, Avocado Scotch 80 Brie Fondue – Bacon Jam, Baguette Long Bone Marrow … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Scotch 80 Prime, Tasting Menu, Truffle, Truffles
Tagged 10oz Creekstone Farms Rib Cap, 12Oz Westholme Australian Wagyu Bone-In NY Strip, 40 day Dry-aged Creekstone Farms Prime Beef, 40 day Dry-aged Creekstone Farms Prime Tomahawk, 40 day Dry-aged Creekstone Farms Prime Tomahawk Rib Steak, 40Oz Creekstone Farms Dry aged Bone-In Prime Ribeye, 80 Steak Sauce, A5, A5 Beef, A5 Kobe, A5 Kobe Beef, A5 Kobe Beef Striploin, A5 Kobe Beef Striploin from Hyogo Prefecture, A5 Wagyu, A5 Wagyu Beef, Aged Balsamic, Aged Balsamic Vinegar, Aioli, Almond, Almond Cookie, Almond Cookie Crust, Almond Cookies, Almond Cream, Amaretti, Amaretti Almond Cookie Crust, Amaretti Cookie, Angus, Angus Filet, Apple, Apple Sorbet, Apples, Argentinian Chimichurri, Argentinian Chimichurri Sauce, Artichoke, Artichokes, Arugula, Au Poivre, Au Poivre Sauce, Australian Wagyu, Australian Wagyu Beef, Australian Wagyu NY Strip, Australian Wagyu NY Strip Steak, Avocado, Avocados, Bacon, Bacon Jam, Bacon Lardon, Bacon Lardons, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Banyuls, Banyuls Vinaigrette, Banyuls Vinegar, Basil, Bass, Bass Fish, Bean, Beans, Bearnaise, Béarnaise Sauce, Beef, Beef Cheek, Beef Cheek Jam, Beef Cheeks, Beef Rib, Beef Ribs, Beef Striploin, Beet, Beets, Beets and Seared Goat Cheese Salad, Berries, Berry, Bluefin Tuna, Bluefin Tuna Fish, Bone, Bone In NY Strip, Bone Marrow, Bone-In Dry-Aged Tomahawk, Bone-In Dry-Aged Tomahawk Steak, Bone-In New York Strip, Bone-in Prime New York Strip, Bone-In Prime Ribeye, Bone-In Ribeye, Bone-In Tomahawk, Bordelaise, Bordelaise Sauce, Brandy, Brandy Custard, Bread, Bread Basket, Brie, Brie Cheese, Brie Fondue, Broccolini, Buratta, Buratta Cheese, Burger, Burgers, Burrata, Burrata Cheese, Butter, Butterscotch, Butterscotch 80 Crème Brulee, Butterscotch Crème Brulee, Cake, Cakes, Cana De Cabra, Cana De Cabra Cheese, Candied Gooseberries, Candied Gooseberry, Candy, Candy Bar, Caramel, carpaccio, Caviar, Cheddar, Cheddar Cheese, Cheek, Cheeks, Cheese, Cheese Cake, Cheese Fondue, Cheeseburger, Cheeseburgers, Cheesecake, Cherries, Cherry, Chicories, Chicory, Chilean Sea Bass, Chilean Sea Bass Fish, Chimichurri, Chimichurri Sauce, Chip, Chips, Chocolate, Chocolate Cake, Chocolate Hazelnut Bar, Chocolate Hazelnut Bars, Chocolate Hazelnut Spread, Chocolate Mousse, Chop Salad, Chopped Salad, Choux, Choux Dough, Choux Pastry, Cilantro, Cinnamon, Citrus, Citrus Sauce, Coffee, Colossal Lump Crab, Cookie, Cookies, Corn, Cow, Cows, Crab, Crab Cake, Crab Cakes, Crab Leg, Crab Legs, Crabs, Cracker, Crackers, Cream, Cream Cheese, Cream Corn, Creamed Corn, Creekstone Farms, Creekstone Farms Bone-In Dry-Aged Tomahawk, Creekstone Farms Bone-In Prime Ribeye, Creekstone Farms Dry aged Bone-In Prime Ribeye, Creekstone Farms Prime Beef, Creekstone Farms Rib Cap, Creekstone Farms Tomahawk, Creme, Creme Brulee, Crisp, Crispy Shallot, Crispy Shallots, Crispy Tapioca, Crostini, Crust, Crustacean, Crusts, Custard, Dark Chocolate, Dark Rum, Dashi, Dessert, Desserts, Diver Scallop, Diver Scallops, Dry aged Bone-In Prime New York Strip, Dry aged Bone-In Prime Ribeye, Dry-Aged Bone-In Tomahawk, Dry-Aged Bone-In Tomahawk Steak, Dry-aged Creekstone Farms Prime Beef, Duck, Duck Fat, Duck Fat Fries, Duck Fat Fry, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, Empanada, Empanadas, endoedibles, English Pea, English Peas, Espresso, Espresso Crisp, Extra Virgin Olive Oil, Famous Hash Browns, Farm Egg, Farm Eggs, Faroe Islands Salmon, Faroe Islands Salmon Fish, Fat, feta, Feta Cheese, Filet, Filet Carpaccio, Filet Mignon, Fines Herbs, Fireball S’mores, Fish, Fish Egg, Fish Eggs, Fish Roe, Foam, Foie, Foie Gras, Foie Gras-Porcini Foam, Fondue, Food, Foodie, Forest Mushroom, Forest Mushrooms, French Fries, French Fry, Fried Rice, Fries, Fruit, Fruits, Fry, Garlic, Garlic Butter, Garlic Confit, Garlic Herb Butter, Garlic Potato Puree, Goat Cheese, Gochuchang, Gochuchang Sauce, Gold, Gold Leaf, Golden Balsamic, Golden Balsamic Vinegar, Gooseberries, Gooseberry, Graham, Graham Cracker, Graham Cracker Ice Cream, Graham Crackers, Grahams, Green Papaya, Green Papayas, Greens, Gremolata, Half-Shelled Scallop, Half-Shelled Scallops, Hamachi, Hamachi Fish, Hamburger, Hamburgers, Harry's Berries, Harry's Strawberry, Harry’s, Harry’s Berries Strawberries, Harry’s Berries Strawberry, Harry’s Berry, Harry’s Strawberries, Hash, Hash Brown, Hash Browns, Hazelnut, Hazelnut Wafer, Hazelnut Wafer Praline, Hazelnuts, Heirloom Beet, Heirloom Beets, Herb, Herb Butter, Herbs, Hokkaido Milk Bread, Hokkaido Sea Urchin, Hokkaido Snow Beef, Hokkaido Snow Beef Burger, Hokkaido Uni, Hokkaido Urchin, Honey, Hudson Valley Foie Gras, Ice Cream, Ikura, Jack Fruit, Jackfruit, Jackfruit Leche de Tigre, Jalapeno, Jalapeno Pepper, Jalapenos, Jam, Japanese Hamachi, Japanese Hamachi Fish, Japanese Milk Bread, Jus, King Crab, King Crab Leg, King Crab Legs, King Crabs, Kombu, Kombu Cured Bluefin, Kyle Dorks, Laminated Pastry, Lap Cheong, Lap Cheong Sausage, Lardon, Lardons, Las Vegas, Leche de Tigre, Lemon, Lemons, Lettuce, Lime, Limes, Liver, Lobster, Lobster Fried Rice, Lobsters, Local Honey, Long Bone Marrow, Lump Crab, Luxardo, Luxardo Cheesecake, Luxardo Cherries, Luxardo Cherry, Luxardo Cherry Reduction, LV, Maldon Salt, Marcus O'Brien, Marrow, Marshmallow, Marshmallows, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Melon, Melon Sorbet, Melons, Meyer Lemon, Meyer Lemons, Michael Uzmann, Milk, Milk Bread, Miso, Miso-glazed Chilean Sea Bass, Mousse, Mushroom, Mushrooms, Nevada, New York Strip, Nougat, Nutella, Nutella Nougat, NV, NY Strip, NY Strip Steak, Nyko Christian, Oil, Olive, Olive Oil, Olives, Onion, Onions, Palms, Papaya, Papayas, Parmesan, Parmesan Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pastries, Pastry, Pate a Choux, Pate de Choux, Pea, Peach, Peach Brandy Tart, Peach Choux, Peach Sorbet, Peach Tart, Peaches, Peanut, Peanuts, Peas, Peche con Crema, Peche con Crema Cookie, Peche con Crema Cookies, Pepper, Peppers, Pickle, Pickled Green Papaya, Pickled Mushroom, Pickled Mushroom Salad, Pickled Mushrooms, Pickled Onion, pickled onions, Pickles, Poke, Pomegranate, Pomegranate Sorbet, Pomegranates, Pommes, Ponzu, Pop Corn, Popcorn, Porcini, Porcini Foam, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potatoes, Praline, Pralines, Prime Beef, Puree, Radish, Radishes, Rainbow Tiradito, Raspberries, Raspberry, Red Onion, Red Onion Confiture, Red Wine, Red Wine Bone Marrow Bordelaise, Red Wine Bone Marrow Bordelaise Sauce, Reduction, Remoulade, Rib Cap, Ribeye, Ribeye Steak, Rice, Roasted Peanut, Roasted Peanuts, Roasted Vegetable, Roasted Vegetables, Roe, Roll, Rolls, Rose, Rose Tuile, Roses, Rum, S'mores, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce au Poivre, Sauce Bearnaise, Sauce Bordelaise, Sauces, Sausage, Sauteed Mushroom, Sauteed Mushrooms, Scallop, Scallops, Scotch 80, Scotch 80 Brie Fondue, Scotch 80 Chopped Salad, Scotch 80 Prime, Scotch 80 Steak Sauce, Sea Bass, Sea Bass Fish, Sea Scallop, Sea Scallops, Sea Urchin, Sea Weed, Seafood, Seared Goat Cheese, Seaweed, Seed, Seeds, Shallot, Shallots, Shellfish, Shiitake, Shiitake Mushroom, Shiitake Mushroom Dashi, Shiitake Mushrooms, Shiitakes, Sin City, Smoked Cheddar, Smoked Cheddar Cheese, Snow Beef, Sorbet, Sorbet Sampler, Sorghum, Sorghum Popcorn, Soup, Soy, Special Sauce, Spring Lettuce, Spring Lettuces, Spring Onion, Steak, Steak Sauce, Striploin, Sugar, Tamari, Tamari-Gochuchang, Tammy Alana, Tapioca, Taro, Taro Chip, Taro Chips, Tart, Tarts, Tasting Menu, Tempura, Tempura Matsutake, Tempura Matsutake Mushroom, Tempura Matsutake Mushrooms, The Candy Bar, The Palms, Tiradito, Toast, Toasted Marshmallow, Toasted Marshmallows, Tobiko, Tomahawk, Tomato, Tomatoes, Truffle, Truffle Bomb, Truffle Parmesan Chip, Truffle Parmesan Chips, Truffles, Tuile, Tuna, Tuna Fish, Tuna Poke, Uni, Urchin, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Citrus, Vanilla Ice Cream, Vanilla-Citrus Almond Cream, Vegas, Vegetable, Vegetables, Vinaigrette, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Empanada, Wagyu Empanadas, Wagyu Steak, Wagyu Tataki, Warm Chocolate Cake, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wine, Yolk, Yolks
Basilico Ristorante Italiano [3,] Las Vegas NV
Basilico Ristorante Italiano Oysters, Strawberry, Creme Fraiche, Szechuan Pepper Gnocco Fritto, Stracciatella, Adobbo di Parma, Red Onion-Lambrusco Jam Duck Tart, Berry Jam, Walnut Dashi Braised Octopus, Tomato Marmalade, Octopus Mayo, Capers Foiemisu, Fig Jam, Mascarpone, Toasted Cocoa Nibs, Focaccia Smoked … Continue reading →
Posted in Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Bread Basket, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pizza, Pork, Tasting Menu, Truffle, Truffles
Tagged Adobbo di Parma, Aosta, Arugula, balsamic, Balsamic Vinegar, Basil, Basilico, Basilico Ristorante, Basilico Ristorante Italiano, Beef, Beet, Beet Risotto, Beets, Berries, Berry, Berry Jam, Black Currant, Black Currants, Black Pepper, Black Peppers, Blossom, Blossoms, Bone Marrow, Bottarga, Bottoni, Bottoni AOP, Branzino, Branzino Fish, Bread, Bread Basket, Butter, Cake, Cakes, Capanota, Caper, Capers, carpaccio, Chamomile, Chamomile Ice Cream, Cheese, Chocolate, Chop, Cigar, Cinnamon, Clam, Clams, Cocoa, Cocoa Nib, Corn, Cotto Ham, Coulis, Cow, Cows, Cream, Creme, Crème Fraiche, Crepe, Crepes, Crisp, Currant, Currants, Dark Chocolate, Dashi, Dashi Braised Octopus, Dessert, Desserts, Duck, Duck Liver, Duck Mousse, Duck Tart, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Evora, Fig, Fig Jam, Figs, Fior di Latte, Fior di Latte Cheese, Fish, Focaccia, Focaccia Bread, Foie, Foie Gras, Foiemisu, Fontina, Fontina Cheese, Food, Foodie, Francesco Di Caudo, Fried Egg, Fried Eggs, Fried Squash Blossom, Fried Squash Blossoms, Fried Veal, Gelato, Gelee, Ginger, Gnocchi, Gnocchi Pasta, Gnocco Fritto, Ham, Herb, Herbs, Ice Cream, Jam, Jelly, Lambrusco, Lambrusco Wine, Langoustine, Langoustine Carpaccio, Langoustines, Lardo, Las Vegas, Lemon, Lemon Ginger Pound Cake, Lemon Tart, Lemons, Lime, Lime Zest, Limes, Liver, Livers, Lobster, Lobsters, LV, Mango, Mango Mousse, Mangoes, Mangos, Manilla Clam, Manilla Clams, Marinated Pineapple, Marinated Pineapples, Marmalade, Marrow, Mascarpone, Mascarpone Cheese, Mayo, Mayonnaise, Meringue, Meyer Lemon, Meyer Lemon-Basil Nage, Meyer Lemons, Michael Uzmann, Mousse, Mushroom, Mushrooms, Nage, Nevada, Nib, Nibs, Noodle, Noodles, NV, Octopus, Octopus Mayo, Octopus Mayonnaise, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oyster, Oysters, Parmigiano, Parmigiano Cheese, Parmigiano Gelato, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Parsley, Parsley Ravioli, Pasta, Pastries, Pastry, Pavlova, Pear, Pepper, Peppers, Pig, Pineapple, Pineapples, Pizza, Pizzas, Poached Pear, Poached Pears, Pomodoro, Pomodoro Sauce, Pork, Port, Port Sauce, Port Wine, Pound Cake, Prosciutto, Raspberries, Raspberry, Raspberry Coulis, Ravioli, Ravioli Pasta, Red Onion, Red Onion-Lambrusco Jam, Red Onions, Reggiano, Reggiano Cheese, Rice, Ricotta, Ricotta Cheese, Ricotta Gnocchi, Risotto, Saba, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Sauce, Sausage, Sea Urchin, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sesame Truffle Ash, Sin City, Smoked Cigar, Sour Cream, Spiced Poached Pear, Spiced Poached Pears, Squash, Squash Blossom, Squash Blossoms, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Stuffed Veal Chop, Sugar, Szechuan Pepper, Szechuan Peppers, Tart, Tarts, Tartufo, Tartufo Pizza, Tasting Menu, Toast, Toasted Cocoa Nib, Toasted Cocoa Nibs, Tomato, Tomato Marmalade, Tomatoes, Truffle, Truffle Sauce, Truffles, Tuile, Uni, Uni & Lardo Toast, Urchin, Vanilla, Veal, Veal Chop, Veal Chop Aosta, Vegas, Vin, Vin Brulee, Vinegar, Walnut, Walnuts, Whipped Mascarpone, Whipped Mascarpone Cheese, Wine, Yolk, Yolks, Yuzu, Zest
Bardot Brasserie [34,] Las Vegas NV
Bardot Charles de Fere Cuvee Jean-Louis Brut Rose Savory Eclair – Dill Creme Fraiche, Caviar, Chives Baguette – Butter Cucumber Fromage Blanc – Grilled Cucumbers, Herb-Whipped Fromage Blanc, Radishes, Breadcrumbs Octopus Cassoulet – Lemon Kale Pistou, Red Wine Braised Octopus, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Las Vegas, Macaron, Macaroon, Madeline, Madelines, Nevada, Octopus, Pork
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