Archives
-
Recent Posts
By City
- Amsterdam
- Ann Arbor
- Åre
- Asheville
- Atlanta
- Austin
- Baltimore
- Bakersfield
- Bangkok
- Barcelona
- Berkeley
- Berlin
- Bilbao
- Birmingham
- Bologna
- Bora Bora
- Bordeaux
- Boston
- Boulder
- Bratislava
- Brooklyn
- Bruges
- Brussels
- Budapest
- Calgary
- Cancún
- Chapel Hill
- Charleston
- Chicago
- Cleveland
- Columbus
- Copenhagen
- Cusco
- Dallas
- DC
- Denver
- Detroit
- Dublin
- Durham
- Edmonton
- Fargo
- Farmington
- Fiji
- Florence
- Forest Hills
- Frankfurt
- Glasgow
- Guadalajara
- Hong Kong
- Houston
- Istanbul
- Kansas City
- Knoxville
- Kobarid
- Kuala Lumpur
- Lakewood
- Las Vegas
- Lima
- Lisbon
- London
- Los Angeles
- Los Gatos
- Louisville
- Lyon
- Madison
- Madrid
- Memphis
- Mexico City
- Miami
- Milan
- Minneapolis
- Milwaukee
- Monte Carlo
- Monterey
- Montreal
- Nadi
- Naples
- Nashville
- New Orleans
- New York
- Norfolk
- Oakland
- Orange County
- Orlando
- Oslo
- Ottawa
- Palm Springs
- Paris
- Paso Robles
- Philadelphia
- Phoenix
- Pittsburgh
- Playa Del Carmen
- Portland
- Providence
- Puerto Vallarta
- Raleigh
- Reykjavík
- Richmond
- Rio de Janeiro
- Rome
- Sacramento
- St. Helena
- Saint Louis
- St. Paul
- St. Petersburg
- San Diego
- San Francisco
- San Jose
- San Juan
- San Marino
- San Sebastian
- Santa Fe
- Santa Monica
- São Paulo
- Savannah
- Scottsdale
- Seattle
- Singapore
- Stockholm
- Tahiti
- Tampa
- Tarzana
- Toledo
- Toronto
- Troy
- Tulum
- Valencia
- Vancouver
- Venice
- Vienna
- Virginia Beach
- Washington
- Western Springs
- Wichita
- Williamsburg
- Winnipeg
- Yountville
By Popularity
Bread Basket Bread Pudding Breakfast California Catering Chicago Coffee Cornbread Crab Croissant Croissants cupcakes Dessert Foie Foie Gras Food French Toast Gnocchi Henderson Ice Cream Illinois Italian Italy Las Vegas Lobster Los Angeles Macaron Macaroon Nevada New York Octopus pancake Pancakes Pizza Pork San Francisco Souffle Sweetbreads Tasting Menu Tiramisu Truffle Truffles Vacation Waffle WafflesBlogs I Love
Tag Archives: Chanterelle Mushrooms
Harvest by Roy Ellamar [4,] Las Vegas NV
Harvest by Roy Ellamar Pink Tonic – Hwayo 41 Soju, Omija Extract, Citrus Extract, Tonic, Soda Green Soda – Hwayo 25 Soju, Apricot Extract, Lemon, Tonic, Soda Naan Bread – Roasted Pepper Tapenade, Charred Eggplant Dip, Whipped Raita Mushroom Congee … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Food, Harvest, Harvest by Roy Ellamar, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork
Tagged Anson Mills, Anson Mills Polenta, Apple, Apple Pie, Apple Pies, Apples, Apricot, Apricot Extract, Apricots, Aril, Arils, Asian Pear, Asian Pears, Avocado, Avocados, Baby Lettuce, Bacon, Barbecue, Barbecue Sauce, Barbeque, Barbeque Sauce, Basil, Bass, Bass Fish, BBQ, BBQ Sauce, Beef, Beef Brisket, Beet, Beet and Feta Salad, Beets, Belly, Blis, Blis Maple, Blis Maple Soy Mustard, Blis Maple Syrup, Blueberries, Blueberry, Bread, Breadcrumb, Breadcrumbs, Brioche, Brioche Bun, Brisket, Brisket Brioche Bun, Brisket Brioche Buns, Broccoli, Broccoli Rabe, Broth, Brussels Sprout, Brussels Sprouts, Bun, Buns, Butter, Cake, Cakes, Calamansi, Calamansi Soy, Candied Walnut, Candied Walnuts, Caper, Capers, Caramel, Carrot, Carrots, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charred Eggplant, Charred Eggplant Dip, Cheese, Chili, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate & Lemon Mousse Cake, Chocolate Mousse, Chocolate Sable, Cinnamon, Citrus, Citrus Extract, Citrus Filling, Citrus Gremolata, Citrus Vinaigrette, Cocktail, Cocktails, Coconut, Coconuts, Coffee, Coffee Cream, Coffee Lemon Cream, Coffee Rubbed Smoked Beef, Compote, Confit, Congee, Cookie, Cookies, Corn Meal, Cornmeal, Cow, Cows, Cracker, Crackers, Cream, Crispy Brussels Sprouts, Cucumber, Cucumbers, Custard, Dark Chocolate, Dark Chocolate Sable, Dessert, Desserts, Dip, Eggplant, Eggplants, Endive, endoedibles, Espresso, Espresso Barbecue Sauce, Espresso Barbeque Sauce, Espresso BBQ Sauce, Extract, Farro, Farro Risotto, Fennel, Fennel Confit, Fennel Pollen, feta, Feta Cheese, Filling, Fish, Food, Foodie, Fruit, Fruit Compote, Garlic, Ginger, Graham, Graham Cracker, Graham Cracker Streusel, Graham Crackers, Grahams, Granny Smith, Granny Smith Apple, Granny Smith Apples, Granny Smiths, Granola, Green Soda, Gremolata, Harvest, Harvest Apple Pie, Harvest by Roy Ellamar, Hawaiian Tuna, Hawaiian Tuna Fish, Herb, Herbs, Honey Nut Squash, Honey Nut Squash Puree, Hunter Welch, Hwayo, Hwayo 25, Hwayo 25 Soju, Hwayo 41, Hwayo 41 Soju, Hwayo Soju, Ice Cream, Lamb, Lamb Osso Buco, Las Vegas, Lechon, Lemon, Lemon Cream, Lemon Mousse, Lemons, Lettuce, LV, Macaron, Macarons, Manouri, Manouri Cheese, Manouri Feta, Manouri Feta Cheese, Maple Syrup, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mousse, Mushroom, Mushroom Congee, Mushroom Farro Risotto, Mushroom Porridge, Mushrooms, mustard, Naan, Naan Bread, Nevada, Nueske, Nueske's Bacon, Nueske’s Pork, NV, Olive, Olives, Omija, Omija Extract, Onion, Onions, Orange, Oranges, Osso buco, Pachamama Farm, Panna Cotta, Parmesan, Parmesan Cheese, Pastries, Pastry, Pea, Pea Shoot, Pea Shoots, Pear, Pears, Peas, Pepita, Pepitas, Pepper, Peppers, Pickle, Pickled Chiles, Pickled Chili Pepper, Pickled Chili Peppers, Pickles, Pie, Pies, Pig, Pink Tonic, Pistachio, Pistachio Cream, Pistachios, Poached Pear, Poached Pears, Poke, Polenta, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Belly, Pork Chop, Pork Lechon, Porridge, Pudding, Pumpkin, Pumpkin Coconut Soup, Pumpkin Pie, Pumpkin Pie Macaron, Pumpkin Pie Macarons, Pumpkin Seed, Pumpkin Seed Granola, Pumpkin Seeds, Pumpkins, Puree, Radicchio, Radicchio Endive Salad, Raita, Raspberries, Raspberry, Raspberry Panna Cotta, Red Wine, Red Wine Sauce, Red Wine Vinaigrette, Ricotta, Ricotta Cheese, Ricotta Salata, Risotto, Roasted Pepper, Roasted Pepper Tapenade, Roasted Peppers, Rosemary, Rosemary Breadcrumb, Rosemary Breadcrumbs, Roy Ellamar, Royden Ellamar, Sable, Sable Cookie, Sable Cookies, Sables, Saffron, Salad, Salads, Salt, Salted Caramel, Salted Caramel Sauce, Salted Streusel, Salty Caramel, Sauce, Scallop, Scallops, Scallops and Squash, Sea Bass, Sea Bass Fish, Seed, Seeds, Shallot, Shallot Confit, Shallots, Shaved Apple, Shaved Apples, Shaved Carrot, Shaved Carrots, Sheep, Shoot, Shoots, Sicilian Pistachio, Sicilian Pistachio Cream, Sicilian Pistachios, Sin City, Smoked Beef, Soda, Soju, Soup, Soy, Soy Sauce, Spiced Citrus Filling, Spiced Pumpkin Coconut Soup, Squash, Sticky Toffee Cake, Sticky Toffee Pudding, Streusel, Striped Sea Bass, Sugar, Syrup, Taggiasca Olive, Taggiasca Olives, Tails & Trotters, Tapenade, Thai Basil, Toffee, Toffee & Bacon Pudding, Toffee Pudding, Tomato, Tomato Saffron Broth, Tomatoes, Tonic, Tuna, Tuna Fish, Tuna Poke, Tuna Poke Salad, Vadouvan, Vanilla, Vanilla Ice Cream, Vegas, Viking Village, Viking Village Scallop, Viking Village Scallops, Vinaigrette, Walnut, Walnuts, Wasabi, Wasabi Vinaigrette, Whipped Raita, Wine, Yogurt
Edelwirtshaus Zur Golden Kron, Frankfurt DE
Zur Golden Kron Housemade Sourdough, Butter Charcuterie – vom Dreierlei Speck, Air Dried Beef, Schinkem-Manufaktur Pork Belly, Tiroler Bergkase Cheese, Curry Pickles, Horseradish Seared Goose Liver – Cep Mushrooms, Fermented Pepper, Cherries Iberico Pork Loin – Potato and Chanterelle Mushroom … Continue reading →
Posted in Bread Basket, Edelwirtshaus Zur Golden Kron, Foie, Foie Gras, Food, Frankfurt, Germany, Pork, Vacation, Zur Golden Kron, Zur Golden Kron Edel-Wirtshaus, Zur Golden Kron EdelWirtshaus
Tagged Air Dried Beef, Alfred Friedrich, Beef, Belly, Bread, Butter, Cep, Cep Mushroom, Cep Mushrooms, Ceps, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, charcuterie, Cheese, Cherries, Cherry, Cow, Cows, Cranberries, Cranberry, Cream, Curry, Curry Pickle, Curry Pickles, Dried Beef, Edelwirtshaus Zur Golden Kron, endoedibles, Fermented Pepper, Fermented Peppers, Foie, Foie Gras, Food, Foodie, Frankfurt, Germany, Goose, Goose Foie Gras, Goose Liver, Goulash, Grilled Onion, Grilled Onions, Herb, Herb Cream, Herbs, Horseradish, Housemade Sourdough, Housemade Sourdough Bread, Iberico, Iberico Pork, Iberico Pork Loin, Lamb's Tongue, Lamb’s Tongue Lettuce, Lemon, Lemons, Lettuce, Liver, Loin, Michael Uzmann, Mountain Cranberries, Mountain Cranberry, Mushroom, Mushrooms, Onion, Onions, Pepper, Peppers, Pickle, Pickled Pepper, Pickled Peppers, Pickles, Pig, Pit Punda, Pork, Pork Belly, Pork Loin, Potato, Potato and Chanterelle Mushroom Goulash, Potato-Lamb’s Tongue Lettuce Salad, Potatoes, Salad, Salads, Sauce, Schinkem-Manufaktur, Schinkem-Manufaktur Pork Belly, Schnitzel, Seared Goose Liver, Sourdough, Sourdough Bread, Speck, Tiroler Bergkase, Tiroler Bergkase Cheese, Travel, Vacation, Veal, Veal “Wiener Schnitzel”, vom Dreierlei, vom Dreierlei Speck, Wiener Schnitzel, Zur Golden Kron, Zur Golden Kron Edel-Wirtshaus, Zur Golden Kron EdelWirtshaus
Le Cirque [19,] Las Vegas NV
Le Cirque Complimentary Rose Champagne Salted Brioche, Baguette, White Chocolate-Coffee Bread, Salted Bordier Butter, Bordier Butter Maryland Blue Crab, Russian Osetra Caviar, Apple, Ocean Water Smoke Lobster & Avocado Salad, Haricots Verts, Grapefruit, Black Truffle Vinaigrette Roasted Brittany Langoustine, Leeks … Continue reading →
Posted in Bread Basket, Coffee, Crab, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Macaron, Macaroon, Nevada, Souffle, Tasting Menu, Truffle, Truffles
Tagged 63° Egg, 63° Eggs, Alan Mardonovich, Apple, Apple Gelee, Apple Puree, Apples, Asparagus, Avocado, Avocados, Baguette, Banyuls, Banyuls Mignonette, Banyuls Vinegar, Bean, Beans, Beef, Beef Cheeks, Beurre Blanc, Billy Maldonado, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blackberries, Blackberry, Blackberry Pate de Fruit, Blood Orange, Blood Orange Sorbet, Blood Oranges, Blue Crab, Bordier, Braised Beef Cheek, Braised Beef Cheeks, Braised Veal Cheek, Bread, Brioche, Brioche Bread, Brittany Langoustine, Butter, Buttermilk, Buttermilk Cone, Cake, Cakes, Caramel, Caramel Macaron, Caviar, Caviar Lemon Beurre Blanc, Celery, Celery Apple Puree, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheek, Cheeks, Cheese, Chicken, Chickens, Chocolate, Chocolate Macaron, Chocolate Souffle, Chocolate Truffle, Chocolate Truffles, Citrus, Citrus Braised Veal Cheek, Classic Vacherin, Coconut, Coconut Sorbet, Coconuts, Coffee, Complimentary Rose Champagne, Compote, Cone, Cones, Confectioner's Sugar, Cookie, Cookies, Corn, Corn Emulsion, Cornmeal, Cow, Cows, Crab, Crabs, Cream, Creme Anglaise, Crème Diplomat, Crispy Shallot, Crispy Shallots, Dark Chocolate, Dessert, Desserts, Diplomat Cream, Diplomat Crème, Double Espresso, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espresso, Exotic Fruit, Exotic Fruits, Farcie, Farm Egg, Farm Eggs, Fava, Fava Bean, Fava Beans, Fava Beans and Spring Onion Risotto, Favas, Feuilletine, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Fondue, Food, Foodie, Fragoli, Fruit, Fruit Sauce, Fruits, Gelee, Gold, Gold Leaf, Grand Marnier, Grand Marnier Soufflé, Grapefruit, Grapefruits, Gratin, Green Asparagus, Green Bean, Green Beans, Guimauve, Guimauves, Haricot Vert, Haricot Verts, Haricots Vert, Haricots Verts, Hazelnut, Hazelnut Milk Chocolate Truffle, Hazelnuts, Hokkaido Scallop, Hokkaido Scallops, Honey, Honeycomb, Ice, Ice Cream, Ivo Angelov, Jidori Chicken, Langoustine, Las Vegas, Leek, Leek Fondue, Leeks, Leeks Fondue, Lemon, Lemon Beurre Blanc, Lemons, Liver, Lobster, Lobster & Avocado Salad, Lobsters, LV, Macaron, Macarons, Mango, Mangoes, Mangos, Marshmallow, Marshmallows, Maryland Blue Crab, Meringue, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mignonette, Milk Chocolate, Milk Chocolate Truffle, Mint, Mints, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousseline, Mushroom, Mushrooms, Nasturtium, Nevada, Nut, Nuts, NV, Ocean Water, Ocean Water Smoke, Onion, Onions, Orange, Oranges, Organic Farm Egg, Organic Jidori Chicken, Osetra, Osetra Caviar, Parfait, Parmesan, Parmesan Cheese, Parmesan Emulsion, Passion Fruit, Passion Fruit Macaron, Passionfruit, Pasta, Pastries, Pastry, Pate de Fruit, Pates de Fruit, Pea, Pear, Pear Guimauve, Pear Marshmallow, Pear Marshmallows, Pears, Peas, Pistachio, Pistachio Macaron, Pistachios, Polenta, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Potato, Potato Mousseline, Potatoes, Powdered Sugar, Powdered Sugar Dusted White Chocolate Truffle, Puree, Raspberries, Raspberry, Raspberry Macaron, Rhubarb, Rhubarb and Strawberry Parfait, Rice, Rigatoni, Rigatoni Farcie Gratin, Rigatoni Pasta, Risotto, Roasted Brittany Langoustine, Roasted Chicken, Roasted Organic Jidori Chicken, Rose, Rose Champagne, Russian Osetra Caviar, Salad, Salads, Salt, Salted Bordier Butter, Salted Brioche, Salted Brioche Bread, Salted Butter, Saskatchewan Chanterelle, Saskatchewan Chanterelle Mushroom, Saskatchewan Chanterelle Mushrooms, Saskatchewan Chanterelles, Sauce, Sauce Vin Jaune, Sauteed Foie Gras, Scallop, Scallops, Shallot, Shallots, Sin City, Snap Pea, Snap Peas, Soft Polenta, Sorbet, Sorrel, Souffle, Soufflé au Chocolat, Soufflé au Chocolate, Spring Onion, Spring Onions, Strawberries, Strawberry, Strawberry Compote, Sugar, Sugar Snap Pea, Sugar Snap Peas, Sweet Corn, Sweet Corn Emulsion, Tropical Fruit, Tropical Fruit Sauce, Tropical Fruits, Tropical Sauce, Truffle, Truffle Vinaigrette, Truffles, Vacherin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Ice Cream, Vanilla Macaron, Veal, Veal Cheek, Veal Cheeks, Vegas, Vin, Vin Jaune, Vinaigrette, Vinegar, Water, White Chocolate, White Chocolate Truffle, White Chocolate-Coffee Bread, Wild Strawberries, Wild Strawberry, Wild Strawberry Fragoli Compote, Yolk, Yolks
Jean Georges Steakhouse [12,] Las Vegas NV
Jean Georges Steakhouse Brioche Bread – Herb Butter Wagyu Carpaccio – Gougeres, Lime Salt, Truffle Mayonnaise, Balsamic Foie Gras Marzipan – Almond, Sicilian Pistachio, Rhubarb Jam, Shiso, Toast Soldiers Lettuce Wraps – Charred Wagyu, Fish Sauce, Ramps Bacon Wrapped Shrimp … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Pork, Tasting Menu
Tagged 14oz Prime New York Strip, 14oz Prime New York Strip Steak, 18oz Prime Bone-In Ribeye, 18oz Prime Bone-In Ribeye Steak, 24k JG Gold Brick, 8oz Prime Filet Mignon, 8oz Prime Filet Mignon Steak, Aerated Béarnaise, Aerated Béarnaise Sauce, Almond, Almonds, Apple, Apple Pie, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Asparagus, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Bean, Beans, Béarnaise Sauce, Beef, Beef Carpaccio, Black Pepper, Black Pepper Lacquer, Black Peppers, Bone Marrow, Bone-In Ribeye, Bread, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Brisket, Butter, Buttermilk, Buttery Hot Sauce, Cake, Cakes, Candied Peanut, Candied Peanuts, Caramel, Caramel Popcorn, carpaccio, Cauliflower, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chantilly, Chantilly Cream, Charred Wagyu, Charred Wagyu Beef, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chili, Chili Pepper, Chili Peppers, Chilis, Chimichurri, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Choux, Cinnamon, Citrus, Coconut, Coconut Vinaigrette, Coconuts, Coffee, Compote, Cow, Cows, Cream, Creme Brulee, Crispy Ramp, Crispy Ramps, Crunchy Chicken, Crunchy Organic Chicken, Dark Chocolate, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Ducks, endoedibles, Espresso, Fava, Fava Bean, Fava Beans, Favas, Fermented Bean, Fermented Bean Sauce, Fermented Beans, Filet Mignon, Fish Sauce, Foie, Foie Gras, Foie Gras Marzipan, Foie Gras Torchon, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fudge, Fudge Sauce, Gelee, Gnocchi, Gold, Gold Brick, Gougere, Gougeres, Green Asparagus, Hazelnut, Hazelnuts, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Hot Fudge, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Jam, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Gold Brick, JG Steak Sauce, Lacquer, Las Vegas, Lava Cake, Lemon, Lemon Pound Cake, Lemon-Mint, Lemon-Mint Sorbet, Lemons, Lettuce, Lettuce Cup, Lettuce Cups, Lettuce Wraps, Lime, Lime Salt, Limes, Liver, LV, Mango, Mango Gelee, Mangoes, Mangos, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Marmalade, Marrow, Marzipan, Mashed Potato, Mashed Potatoes, Mashed Yukon Potato, Mashed Yukon Potatoes, Mayo, Mayonnaise, Michael Uzmann, Mint, Mints, Mishima Ranch, Mishima Ranch Smoked Wagyu Brisket, Mishima Ranch Wagyu Beef Brisket, Miso, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, New York Cheese Cake, New York Cheesecake, New York Strip, New York-style Cheesecake, NV, Onion, Onions, Orange, Orange Marmalade, Oranges, Oregano, Parisian Gnocchi, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Passion Fruit, Passion Fruit-Mango Gelee, Pastries, Pastry, Pate a Choux, Pea, Pea Tendril, Pea Tendrils, Peanut, Peanuts, Peas, Pecan, Pecans, Pepper, Peppers, Pie, Pies, Pig, Pistachio, Pistachios, Pop Corn, Popcorn, Pork, Potato, Potatoes, Pound Cake, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Bone-In Ribeye, Prime Filet Mignon, Prime New York Strip, Ramp, Ramp Butter, Ramp Butter Sauce, Ramps, Raspberries, Raspberry, Raspberry Sorbet, Rhubarb, Rhubarb Jam, Rhubarb Jelly, Rhubarb Preserves, Ribeye, Robert Phillips, Salad, Salads, Salt, Salted Caramel, Salted Caramel Sundae, Salty Caramel, Sauce, Sauce Bearnaise, Sean Griffin, Seed, Seeds, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Shaved Parmesan, Shaved Parmesan Cheese, Shiso, Shrimp, Shrimps, Sicilian Pistachio, Sicilian Pistachios, Sin City, Smoked Brisket, Smoked Wagyu Brisket, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy and Fermented Bean Sauce, Soy Miso Butter, Spinach, Spring Pea, Spring Peas, Steak, Steak Sauce, Strawberries, Strawberry, Strawberry Compote, Sugar, Sundae, Syrup, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Torchon, Truffle, Truffle Mayonnaise, Truffles, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Brisket, Wagyu Beef Carpaccio, Wagyu Brisket, Wagyu Carpaccio, Warm Asparagus, Warm Valrhona Chocolate Cake, White Asparagus, Wrap, Wraps, Yukon Potato, Yukon Potatoes
SingleThread Farm, Healdsburg CA
SingleThread Farm Orange Tarragon Tea Jasmine Tea, Cardamom, Gewürztraminer Grape Juice Late Winter in Sonoma – Roasted Beets with Pistachio, White Asparagus with Daikon Radish and Perigord Black Truffles, Ume Medai with Preserved Plum, Kushi Oyster with Pickled Wasabi, Spanish … Continue reading →
Posted in California, Crab, Dessert, Food, Healdsburg, Ice Cream, Pork, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Tasting Menu, Truffle, Truffles
Tagged Abalone, Akabana Kanpachi, Amberjack, Amberjack Belly, American Wagyu, American Wagyu Beef, American Wagyu Steak, Asparagus, Bay Area, Beef, Beef Cheek, Beef Cheeks, Beef Consomme, Beef Tendon, Beef Tendons, Beet, Beets, Black Cod, Black Cod Fish, Black Garlic, Black Garlic Sauce, Black Truffle, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Blood Orange, Blood Oranges, Blossom, Blossoms, Bone Marrow, Braised Short Rib, Braised Short Ribs, Braised Takenoko, Bread, Broccoli, Bulb, Burnt Honey, Burnt Honey and Blood Orange, Butter, CA, Cabbage, Cake, Cakes, California, Cara Cara, Cara Cara Orange, Cara Cara Oranges, Cara Caras, Cardamom, Carrot, Carrots, Caviar, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charred Broccoli, Charred Japanese Eggplant, Charred Japanese Eggplants, Cheek, Cheeks, Cheese, Cherry Blossom, Cherry Blossoms, Chive, Chives, Cinnamon, Cod, Cod Collar, Cod Fish, Consomme, Cookie, Cookie Crumble, Cookies, Cow, Cows, Crab, Crabs, Cream, Crumble, Cured Amberjack Belly, Cured Trout Roe, Custard, Daikon, Daikon Radish, Daikon Radishes, Dashi, Dashi Jelly, Date, Date and Kinako Butter, Dates, Dessert, Desserts, Douglas Fir, Dungeness Crab, Dungeness Crab with Spaghetti Squash, Dungeness Crabs, Egg, Egg White, Egg Whites, Eggplant, Eggplants, Eggs, endoedibles, Evan Hufford, Farm Egg, Farm Egg Custard, Farm Eggs, Fava Greens, Fir, Fish, Flower, Flowers, Food, Foodie, Forcemeat, Ganache, Garlic, Gewürztraminer, Gewürztraminer Grape, Gewürztraminer Grape Juice, Gewürztraminer Grapes, Ginger, Gohan, Golden Milk, Golden Milk Egg, Golden Milk Egg with Turmeric and Ginger, Grain, Granite, Grape, Grape Juice, Grapefruit, Grapefruits, Grapes, Green Garlic, Guinea Hen, Guinea Hen Roulade, Hakurei Turnip, Hakurei Turnips, Herb, Herbs, Hojicha Steam Cake, Hokkaido Sea Urchin, Hokkaido Uni, Honey, Housemade Tofu, Ice, Ice Cream, Japanese Eggplant, Japanese Eggplants, Jasmine, Jasmine Tea, Jelly, Jerusalem Artichoke, Jerusalem Artichokes, Juice, Kaiseki, Kanpachi, Kanpachi Fish, Karasumi, Katina Connaughton, Kinako, Kinako Butter, Kombu, Kumquat, Kumquats, Kushi Oyster, Kushi Oyster with Pickled Wasabi, Kushi Oysters, Kyle Connaughton, Late Winter in Sonoma, Lemon, Lemons, Lettuce, Lettuces, Lilly, Lilly Bulb, Lilly Bulbs, Mackerel, Mackerel Fish, Marrow, Medai, Meringue, Meringues, Michael Uzmann, Michelin, Michelin Star, Michelin Stars, Milk, Miso, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mushroom, Mushroom Tea, Mushrooms, Needlenose, Needlenose Fish, Needlenose Fish with Yuzu and Radish, Nettle, Nettle Puree, Nettles, Nocino, Nocino Meringue, North Coast Mushroom, North Coast Mushrooms, Onion, Onions, Orange, Orange Tarragon Tea, Oranges, Oro Blanco, Oro Blanco Grapefruit, Oro Blanco Grapefruits, Oyster, Oysters, Panna Cotta, parsnip, Parsnip Panna Cotta, Parsnip Panna Cotta with Hokkaido Sea Urchin, Parsnips, Pastries, Pastry, Perigord Black Truffle, Perigord Black Truffles, Pickled Wasabi, Pine, Pinenut, Pinenuts, Pines, Pistachio, Pistachios, Plum, Plums, Potato, Potatoes, Preserved Lemon, Preserved Lemons, Preserved Plum, Preserved Plums, Prune, Prunes, Puffed Tendon, Puree, Radish, Radishes, Rhubarb, Rib, Ribs, Roasted Beets, Roasted Beets with Pistachio, Roasted Bone Marrow, Roasted Salsify, Roe, Romanesco, Rooibos, Rooibos Tea, Rooibos Tea Ganache, Rosemary, Rosemary Flower, Rosemary Flowers, Roulade, Rudderfish, Rudderfish with Chive and Kombu, Salsify, Salt, Salted Plum, Salted Plums, Santa Barbara Abalone, Sauce, Sea Urchin, Seaweed, Shiso, Short Rib, Single Thread, Single Thread Farm, Single Thread Farms, SingleThread, SingleThread Farm, SingleThread Farms, Snapper, Sonoma Grain, Sonoma Grains, Soy, Spaghetti Squash, Spanish Mackerel, Spanish Mackerel with Green Garlic, Squash, Steak, Steam Cake, Steam Cakes, Sturgeon, Sturgeon Caviar, Sturgeon Fish, Sugar, Sunchoke, Sunchokes, Takenoko, Tama Miso, Tarragon, Tasting Menu, Tea, Tendon, Tendons, The Bay Area, Tofu, Tomato, Tomatoes, Travel, Trout, Trout Roe, Truffle, Truffles, Turmeric, Turnip, Turnips, Ume, Ume Medai, Ume Medai with Preserved Plum, Uni, Urchin, Vacation, Wagashi, Wagyu, Wagyu Beef, Walnut, Walnut Miso Ice Cream, Walnuts, Wasabi, Whey, Whey Granite, White Asparagus, White Asparagus with Daikon Radish and Perigord Black Truffles, White Sturgeon Caviar, Wild Seaweed, Young Lettuce, Young Lettuces, Yuba, Yuzu
Mister Jiu’s, San Francisco CA
Mister Jiu’s Salt & Vinegar Shrimp Chips Dutch Crunch BBQ Pork Buns Sourdough Scallion Pancakes with Scallion Dip Crispy Scarlet Turnip Cake Carrot Ma Jiang Mian, Mustard Greens, Chanterelle Mushroom, Sesame, Bergamot Prawn Toast Toasted Rice Congee, Maine Lobster, Grapefruit, … Continue reading →
Posted in California, Dessert, Food, Ice Cream, Lobster, Mister Jiu’s, pancake, Pancakes, Pork, San Francisco, Vacation
Tagged Aioli, Bacon, Banana, Bananas, Barbecue, Barbecue Pork Buns, Barbeque, Barbeque Pork Buns, Bay Area, BBQ, Bees Wax, Bees Wax Cream, Bergamot, Black Sesame, Black Sesame Custard, Blood Orange, Blood Oranges, Brandon Jew, Bread, Bun, Buns, Butter, CA, Cake, Cakes, California, Caramel, Carrot, Carrot Ma Jiang Mian, Carrots, Cashew, Cashews, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cherries, Cherry, Chip, Chips, Congee, Cookie, Cookies, Cracker, Crackers, Cream, Crispy Scarlet Turnip Cake, Custard, Dessert, Desserts, Dip, Dutch Crunch, Dutch Crunch Barbecue Pork Buns, Dutch Crunch Barbeque Pork Buns, Dutch Crunch BBQ Pork Buns, Dutch Crunch Bun, Dutch Crunch Buns, endoedibles, Fish, Fish Roe, Food, Foodie, Frozen Honey, Frozen Whipped Honey, Graham, Graham Cracker, Graham Crackers, Grahams, Grapefruit, Grapefruits, Greens, Honey, Ice Cream, Jasmine, Jasmine Jelly, Jelly, Kohlrabi, Lap Cheong, Lap Cheong Sausage, Lemon, Lemon Tart, Lemons, Lobster, Lobsters, Ma Jiang Mian, Maine Lobster, Maine Lobsters, Melissa Chou, Meringue, Michael Uzmann, Milk, Milk Bread, Miso, Mister Jiu’s, MJ’s Lap Cheong, MJ’s Lap Cheong Sausage, Mousse, Mushroom, Mushrooms, mustard, Mustard Greens, Noodle, Noodles, Nut, Nuts, Onion, Onions, Orange, Oranges, Pancake, Pancakes, Pastries, Pastry, Peanut, Peanuts, Pepper, Peppers, Pig, Pineapple, Pineapple Sorbet, Pineapples, Pork, Pork Bun, Pork Buns, Porridge, Prawn, Prawn Mousse, Prawn Toast, Prawns, Quail, Rice, Rice Congee, Rice Porridge, Roasted Wolfe Ranch Quail, Roe, Salt, Salt & Vinegar, Salt & Vinegar Shrimp Chip, Salt & Vinegar Shrimp Chips, Salt and Vinegar, Salt and Vinegar Shrimp Chips, San Francisco, Sausage, Scallion, Scallion Dip, Scallion Pancake, Scallion Pancakes, Scallions, Scarlet Turnip, Scarlet Turnip Cake, Scarlet Turnips, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, SF, Shrimp, Shrimp Chip, Shrimp Chips, Shrimps, Sorbet, Sour Cherries, Sour Cherry, Sourdough, Sourdough Bread, Sourdough Scallion Pancakes, Sourdough Scallion Pancakes with Scallion Dip, Sticky Rice, Sugar, Tamarind, Tamarind Caramel, Tart, Tarts, The Bay Area, Toast, Toasted Rice, Toasted Rice Congee, Travel, Tuile, Turmeric, Turmeric Meringue, Turnip, Turnip Cake, Turnips, Vacation, Vinegar, Walnut, Walnuts, Whipped Honey, Whipped Miso, Wolfe Ranch, Wolfe Ranch Quail
Benno, New York NY
Benno Occidentale – Housemade Jasper’s MIX, Masala Chai, 2 Rums, Amara Bitter Orange Black Pepper Grissini Scallop – Cucumber, Apple, Olive Oil Sourdough Baguette – Labneh Butter Carnaroli Risotto – Blue Hubbard Squash, Chestnuts, Castelrosso Cheese Smoked Sea Trout – … Continue reading →
Posted in Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Italian, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, Lobster, New York, Pork, Sweetbread, Sweetbreads, Truffle, Truffles, Vacation
Tagged 2 Rums, Agnolotti, Agnolotti Del Plin, Agnolotti Del Plin Pasta, Agnolotti Pasta, Alba White Truffle, Alba White Truffles, Almond, Almonds, Amara, Amara Bitter Orange, Apple, Apples, Babka, Baguette, Baguettes, Bean, Beans, Bearnaise, Béarnaise Reduction, Béarnaise Sauce, Beef, Benno, Benno Restaurant, Bitter Orange, Bitter Oranges, Bitters, Black Pepper, Black Pepper Brioche, Black Pepper Brioche Bread, Black Pepper Grissini, Black Peppers, Blue Hubbard Squash, Bread, Brick Pastry, Brik Pastry, Brioche, Brioche Bread, Brown Butter, Brown Butter Gelato, Butter, Cake, Cakes, Caramel, Caramels, Cardamom, Cardoon, Cardoons, Carnaroli Rice, Carnaroli Risotto, Castelrosso, Castelrosso Cheese, Chai, Chai Tea, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheese, Chestnut, Chestnuts, Chocolate, Chocolate Babka, Cinnamon, Cocktail, Cocktails, Cocoa, Coffee, Coffee Cardamom Gelato, Cranberries, Cranberry, Cream, Cucumber, Cucumbers, Custard, Dark Chocolate, Date, Dates, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Epeautre, Espresso, Evelyn Hotel, Extra Virgin Olive Oil, Fig, Figs, Fines Herbs, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fra Diavolo, Galette, Garlic, Gelato, Gnocchi, Granola, Green Apple, Green Apple Sorbet, Green Apples, Grissini, Halva, Hazelnut, Hazelnuts, Housemade Jasper’s MIX, Hubbard Blue Squash, Ice, Ice Cream, Jasper’s MIX, Jonathan Benno, Justin Skribner, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, Labneh, Labneh Butter, Lettuce, Lindsey Bittner, Lisa Kalemkiarian, Little Gem Lettuce, Liver, Lobster, Lobster Fra Diavolo, Lobsters, Lumache, Lumache Pasta, Maine Lobster, Maine Lobster Fra Diavolo, Maine Lobsters, Manhattan, Marcona Almond, Marcona Almonds, Masala Chai, Michael Uzmann, Mission Fig, Mission Figs, New York, Nut, Nuts, NY, Occidentale, Offal, Olive Oil, Orange, Oranges, Parisian Gnocchi, Pasta, Pastries, Pastry, Pate a Choux, Pecorino, Pecorino Cheese, Pecorino Ginepro, Pecorino Ginepro Cheese, Pepper, Peppers, Pig, Pigs Trotter, Pistachio, Pistachio Halva, Pistachio-Date Brik, Pistachio-Date Brik Pastry, Pistachios, Poached Cranberries, Poached Cranberry, Pork, Pork Trotter, Pork Trotters, Potato, Potato Galette, Potatoes, Quail Egg, Quail Eggs, Quince, Ras el Hanout, Raw Scallop, Raw Scallops, Reduction, Rice, Risotto, Rohan Duck, Rohan Ducks, Rosemary, Rum, Salt, Sauce, Sauce Bearnaise, Sauce Fines Herbs, Saucisson, Saucisson a l’ail, Sausage, Sausages, Scallop, Scallops, Sea Salt, Sea Trout, Shelling Bean, Shelling Beans, Smoked Sea Trout, Smoked Trout, Sorbet, Sorbetti, Sourdough, Sourdough Baguette, Sourdough Bread, Spelt, Squash, Squashes, Sugar, Sweetbread, Sweetbreads, Tea, Terrine, Terrine of Foie Gras, The Big Apple, Tomato, Tomatoes, Travel, Trotter, Trotters, Truffle, Truffles, Turnip, Turnips, Vacation, Vanilla, Veal, Veal Chop, Watercress, Wheat, White Truffle, White Truffles, Yolk, Yolks, Zabaglione
Travail Kitchen and Amusements, Robbinsdale MN
Travail Kitchen and Amusements Pink Drink 3.0 – Vodka, St. Germain, Raspberry, Yuzu, Bubbles Slushy – Vodka Aviation, Huckleberry Croquette – Smoked Hamhock, Collard Greens / Speck Chip – Hazelnut, Balsamic / Gougere – Parmesan Cream, Tomato Jam Panzanella – … Continue reading →
Posted in Dessert, Food, Ice Cream, Minneapolis, Minnesota, Pork, Robbinsdale, St. Paul, Tasting Menu, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Vacation
Tagged Alfajor, Alfajore, Alfajores, Alfajors, Apple, Aviation, Baba, Baba Au Rhum, Bacon, balsamic, Balsamic Vinegar, Bar, Barbecue, Barbeque, BBQ, BBQ Powder, Bean, Bean Soup, Beans, Beef, Beet, Beets, Black Pepper, Black Peppers, Blue Cheese, Blueberries, Blueberry, Bob Gerken, Branzino, Brazillian Cheese Bread, Bread, Broccolini, Butter, Cabbage, Cake, Cakes, Caramel, Carne Asada, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Bread, Chess Pie, Chicharron, Chicharrons, Chicken, Chicken Katsuobushi, Chip, Chips, Chocolate, Cilantro, Citrus, Cocktail, Cocktails, Collard Greens, Collards, Cookie, Cookies, Cooler, Corn, Corn Mousse, Cracker, Crackers, Cream, Crema, Creme Brulee, Crispy Rice, Croquetta, Croquette, Croquettes, Crouton, Croutons, Cup, Dark Chocolate, Dessert, Desserts, Dippin' Dots, endoedibles, Extra Virgin Olive Oil, Fish, Fish Roe, Flying Fish Roe, Foam, Food, Foodie, German Potato Salad, Glaze, Glazed Bacon, Goat Cheese, Goat Cheese Cream, Gougere, Gougeres, Graham, Graham Cracker, Graham Crackers, Gravy, Green Onion, Green Onions, Greens, Ham, Ham Hock, Hamhock, Hazelnut, Hazelnuts, Honey, Honeydew, Honeydew Melon, Hooks, Huckleberries, Huckleberry, Ice Cream, Jam, James Winberg, Jello, Jelly, Katsuobushi, Lemon, Lemon Foam, Lemon Jello, Lemons, Lime, Limes, Marmalade, Marshmallow, Marshmallows, Melon, Mezzo, Michael Uzmann, Mike Brown, Minneapolis, Minnesota, Mint, Mints, MN, Mousse, Mushroom, Mushroom Soup, Mushrooms, mustard, Noodle, Noodles, Olive, Olive Oil, Olives, Onion, Onions, Orange, Orange Butter, Oranges, Oregano, Pan Fried Branzino, Pan Fried Sea Bass, Panzanella, Panzanella Salad, Pao de Querijo, Parmesan, Parmesan Cheese, Parmesan Cream, Parsley, Pastries, Pastry, Peach, Peach Dippin Dots, Peach Glaze, Peaches, Pepper, Peppers, Pie, Pies, Pig, Pink Drink 3.0, Piquillo, Piquillo Pepper, Piquillo Peppers, Piquillos, Poblano, Poblano Pepper, Poblano Peppers, Poblanos, Poppy Seed, Poppy Seeds, Pork, Pork Carne Asada, Pork Rib, Pork Ribs, Potato, Potato Salad, Potatoes, Powder, Puffed Rice, Puffed Rice Noodle, Puffed Rice Noodles, Purple Potato, Purple Potatoes, Radish, Radishes, Raspberries, Raspberry, Red Cabbage, Red Onion, Red Onion Marmalade, Red Onions, Rib, Rib & Honeydew You Want One?, Ribs, Rice, Robbinsdale, Roe, Rose, Roses, Rutabaga, Rutabagas, S'mores, Salad, Salads, Sandwich, Sandwich Cookie, Sandwich Cookies, Sandwiches, Sausage, Scallop, Scallop Cream, Sea Bass, Seed, Seeds, Shortbread, Shortbread Cookie, Shortbread Cookies, Shrimp, Shrimp Sausage, Slush, Slushy, Smoked Ham Hock, Smoked Hamhock, Smoked Tomato Gravy, Soup, Soy, Soy Caramel, Sparkling Wine, Speck, Speck Chip, St. Germain, St. Paul, Sugar, Sweet Corn, Sweet Corn Mousse, Sweet Soy, Sweet Soy Glazed Bacon, S’more, S’mores Bar, Tamale, Tamales, Tapioca, Tasting Menu, Tea, Thai Tea, Thai Tea Ice Cream, Tobiko, Tomato, Tomato Gravy, Tomato Jam, Tomato Jelly, Tomatoes, Travail, Travail Collective, Travail Kitchen, Travail Kitchen and Amusements, Travel, Vacation, Vanilla, Vegetable, Vegetables, Vinegar, Vodka, Vodka Aviation, White Chocolate, White Chocolate Mousse, Wine, Yuzu, Yuzu Cooler
Bardot Brasserie [7,] Las Vegas NV
Bardot Brasserie 2016 Ruinart Blanc de Blancs Champagne Bardot Baguette and Country Loaf with Beurre d’echire A.O.C. and Sel Gris Fall Fruits and French Blue Cheese – Belgian Endive, Candied Walnuts, White Balsamic, Bleu des Causses Mousse Smoked Salmon Paris … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Michael Mina, Nevada, Pork, Tasting Menu
Tagged 2016 Ruinart Blanc de Blancs Champagne, Aligot, Aligot Croquettes, Almond, Almond Cake, Apple, Apple Tarte Tatin, Apples, Aria, Armagnac, Asparagus, Baguette, Balsamic Vinegar, Banyuls, Banyuls Vinegar, Bardot, Bardot Brasserie, Bearnaise, Bechamel, Beef, Beef Wellington, Beignets, Belgian Endive, Beluga Lentils, Beurre d’echire, Beurre d’echire A.O.C., Black Angus, Black Truffles, Bleu Cheese, Bleu des Causses, Bleu des Causses Mousse, Blue Cheese, Bone Marrow, Bone Marrow en Persillade, Bordelaise, Brandy, Brest, Broccoli, Brown Butter, Butter, Cake, Cakes, Candied Nuts, Candied Walnuts, Caper, Capers, Caramel, Caviar, Champagne, Chanterelle, Chanterelle Mushrooms, Chanterelles, Cheese, Cheese Plate, Cherry Tomato, Cherry Tomatoes, Chive Mascarpone, Choux, Clafoutis, Coffee, Cornichon, Cornichons, Country Bread, Couronne de Fontenay, Cow, Cream, Crème Fraiche, Cremeux de Bourgogne, Croquant, Croquettes, Cucumber, Dessert, Double Espresso on Ice, Duxelle, Duxelles, Endive, endoedibles, Espresso, Everything Bagel, Fennel, Fines Herbes, Foie, Foie Gras, Foie Gras Lyonnais, Foie Gras Parfait, Food, Foodie, Fourme au Moelleux, Fruit, Garlic, Gelee, Gnocchi, Hazelnut, Hazelnuts, Horseradish, Ice, Ice Cream, King Salmon, La Belle Farms, Las Vegas, Lemon, Lemons, Lentil, Lentils, Licorice, Lobster, Lobster Bisque, LV, Mac n' Cheese, Macaroni, Macaroni & Mimolette Gratinee, Macaroni and Cheese, Macaroni au Gratin, Madeira, Maine Lobster, Marky's Caviar, Marshmallow, Marshmallows, Mascarpone, Mascarpone Cheese, Michael Mina, Mimolette, Mimolette Vielle, Mousse, Mushroom, Mushrooms, Nevada, NV, Ora King Salmon, Paris Brest, Parisian Gnocchi, Parsley, Pastries, Pastry, Pate a Choux, Pavlova, Pears, Peppercorn, Perail de Brebis, Pickles, Pig, Plums, Poached Pear, Pork, Port, Prime Rib, Prosciutto, Prune, Prunes, Puff Pastry, Raclette, Reading Raclette, Red Wine, Rose, Rose Wine, Ruby Port, Ruby Port Gelee, Ruinart, Ruinart Blanc de Blancs Champagne, ruinart champagne, Salpicon, Salt, Sauce Bechamel, Scallop, Scallops, Sel Gris, Shallots, Smoked Salmon, Sorbet, Spiced Pear, Strawberries, Strawberry, Sugar, Sunchoke, Sunchokes, Tarragon, Tart Tatin, Tete de Moine, Tomato, Tomatoes, Truffle, Truffles, Turbinado, Turbinado Sugar, USDA Prime, Vanilla, Vegas, Veloute, Verbena, Vinegar, Walnut, Walnuts, Wellington, White Balsamic, Wine
CRAFTkitchen [10,] Henderson NV
CRAFTkitchen Coffee Pear & Pomegranate Danish, Strawberry Pop-Tart Blueberry Scone, Cinnamon Roll, Banana Chocolate Chip Muffin Lemon Poppyseed Raspberry Loaf, Nutella Cronut, Gluten Free Blueberry Muffin Pumpkin Cream Cheese Muffin, Kouign Amann, Ham & Cheese Kouign Amann Roasted Tomatoes on … Continue reading →
Posted in Breakfast, Coffee, Craft Kitchen, CRAFTkitchen, Dessert, Food, Henderson, Las Vegas, Nevada, pancake, Pancakes, Pork, Tasting Menu, Truffle, Truffles, Waffle, Waffles
Tagged 100% Maple Syrup, Apple, Apples, Banana, Bananas, Basil, Bechamel, Benny, Blueberries, Blueberry, Bread, Breakfast, Brunch, Butter, Buttermilk, Cake, Celery Root, Chanterelle Mushrooms, Chanterelles, Chocolate, Chocolate Chips, Cinnamon, Cinnamon Roll, Citrus, CK Monkey Bread, Cobbler, Coffee, Coffee Cake, Craft Kitchen, CRAFTKitchen, Cranberries, Cranberry, Cream, Cream Cheese, Cream Cheese Frosting, Cream Cheese Icing, Cronut, Cronuts, Danish, Dessert, Egg, Egg Yolk, Eggs Benedict, endoedibles, Flour, Food, Foodie, Gluten Free, Golden Delicious Apples, Gougeres, Ham & Cheese Kouign Amann, Hash, Henderson, Hollandaise, Jaret Blinn, Kouign Amann, Las Vegas, Lemon, Loaf, LV, Maple Syrup, Monkey Bread, Muffin, Muffins, Mushroom, Mushrooms, Nevada, Nutella, NV, Onion, Onions, Pancake, Pancakes, Parmesan, Pasta, Pastry, Pear, Pecans, Pepper, Peppers, Pesto, Pig, Pomegranate, Pop-Tart, Poppy Seed, Pork, Pork Belly, Potato, Potatoes, Pumpkin, Quail Egg, Ravioli, Sage, Scallions, Scone, Short Rib, Short Ribs, Strawberries, Strawberry, Streusel, Stuffing, Sugar, Tami Blinn, Tasting Menu, Tomato, Tomatoes, Truffle, Truffles, Turkey, Waffle, Waffles, Walnut, Walnuts, Yolk
Naked City Pizza on Paradise [5,] Las Vegas NV
Naked City Pizza on Paradise A’ LA VIE Pizza – Butter poached Lobster, Foie Gras Drizzle, Bourbon Maple roasted Chanterelles/Maitake Mushrooms, Butter roasted Lobster/French Horn Mushrooms, Roasted Garlic Sauce, Italian Parsley Gelato – Chocolate, Asian Pear-Pinot Grigio, Juju-Honey Call it … Continue reading →
Posted in Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Las Vegas, Lobster, Naked City, Naked City Pizza, Naked City Pizza on Paradise, Nevada, Pizza
Tagged 100% Maple Syrup, Asian Pear, Bourbon, Butter, Chanterelle, Chanterelle Mushrooms, Chanterelles, Chocolate, Chris Palmeri, Christopher Palmeri, Foie, Foie Gras, Food, Foodie, Garlic, Gelato, Honey, Ice Cream, Italian, Las Vegas, Lobster, Lobster Mushrooms, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maple Syrup, Mushroom, Mushrooms, Naked City, Naked City Pizza, Naked City Pizza on Paradise, Nevada, NV, Pear, Pears, Pinot Grigio
