Tag Archives: Chestnut

January 19, 2020
7:30 PM
by: Uhockey

Retrobottega, Rome IT

Retrobottega 2016 La Staffa ‘Mai Sentito’ Pet’Nat Grissini Cracker, Crema Artichoke, Marigold Mussels, Broccoli, Onions Cabbage in “Galantina”, Truffle, Mustard Cardoon, Lard, Castelmagno Cheese Sweetbreads, Licorice, Cauliflower Risotto, Sea Urchin, Truffle Tortellini, Quince, Ventricina Sausage Gnocchi, Pumpkin, Caciocavallo Cheese, Chestnut … Continue reading →

Posted in Dessert, Food, Gnocchi, Italian, Italy, Pork, Retrobottega, Roma, Rome, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation Tagged 2016 La Staffa ‘Mai Sentito’ Pet’Nat, Agnolotti, Agnolotti Pasta, Alessandro Miocchi, Aril, Arils, Artichoke, Artichokes, Black Truffle, Black Truffles, Bread, Breast, Breasts, Broccoli, Broth, Burnt Wheat, Burnt Wheat Spaghetti, Burnt Wheat Spaghetti Pasta, Butter, Cabbage, Cabbage in “Galantina”, Caciocavallo, Caciocavallo Cheese, Cake, Cakes, Cardoon, Cardoons, Carrot, Carrot Cake, Carrots, Castelmagno, Castelmagno Cheese, Cauliflower, Celeriac, Celery, Celery Root, Chard, Cheese, Chestnut, Chestnuts, Chicken, Chickens, Chicories, Chicory, Chocolate, Chocolate Cake, Chocolate Mousse, Citrus, Cod, Cod Fish, Cracker, Crackers, Cream, Crema, Dark Chocolate, Dessert, Desserts, endoedibles, Fish, Flourless Chocolate Cake, Food, Foodie, Giuseppe Lo Iudice, Gnocchi, Gnocchi Pasta, Greens, Grissini, Hen, Hens, Italian, Italy, Jerusalem Artichoke, Jerusalem Artichokes, Kale, La Staffa ‘Mai Sentito’ Pet’Nat, Lard, Lardo, Leek, Leeks, Legume, Legumes, Lemon, Lemons, Licorice, Loin, Marigold, Marigolds, Mascarpone, Mascarpone Cheese, Meringue, Michael Uzmann, Mousse, Mushroom, Mushrooms, Mussel, Mussels, mustard, Mustard Seed, Mustard Seeds, Noodle, Noodles, Onion, Onions, parsnip, Parsnips, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Persimmon, Persimmons, Pig, Pigeon, Pigeon Breast, Pigeons, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pork, Pork Sausage, Pumpkin, Pumpkins, Quince, Rabbit, Rabbit Loin, Rabbit Rack, Rabbit Saddle, Rabbits, Rack, Red Wine, Retrobottega, Rice, Risotto, Roasted Leek, Roasted Leeks, Roma, Rome, Rose, Roses, Saddle, Sauce, Sausage, Sea Urchin, Seed, Seeds, Spaghetti, Spaghetti Pasta, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Swiss Chard, Tart, Tartlet, Tasting Menu, Tomato, Tomatoes, Torta, Torta Caprese, Tortellini, Tortellini Pasta, Travel, Truffle, Truffles, Turnip, Turnip Greens, Turnips, Uni, Urchin, Vacation, Ventricina, Ventricina Sausage, Wheat, White Turnip, White Turnips, Wild Celery, Wine

January 15, 2020
7:35 AM
by: Uhockey

Andreotti, Rome IT

Andreotti Roma Ricotta Chestnut Tart / Apricot and Amarena Cherry Tart Fruit Tart / Torta della Nonna / Crème Patisserie Aragosta Castagnole Crema Renovated in 2007, but minimally changed in terms of recipes dating to 1931, Andreotti remains an iconic … Continue reading →

Posted in Andreotti, Andreotti Roma, Andreotti Rome, Bar Andreotti, Breakfast, Dessert, Food, Italian, Italy, Pasticceria Andreotti, Roma, Rome, Vacation Tagged Amarena Cherries, Amarena Cherry, Amarena Cherry Jam, Amarena Cherry Jelly, Andreotti, Andreotti Roma, Andreotti Rome, Apricot, Apricot and Amarena Cherry Tart, Apricot Jam, Apricot Jelly, Apricots, Aragosta, Bar Andreotti, Bread, Butter, Cake, Cakes, Castagnole, Castagnole Crema, Cheese, Cherries, Cherry, Cherry Jam, Cherry Jelly, Chestnut, Chestnuts, Confectioner's Sugar, Cream, Crema, Creme, Creme Patisserie, Crème Patisserie Aragosta, Crust, Custard, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, Fruit, Fruit Tart, Fruits, Grape, Grapes, Italian, Italy, Jam, Jelly, Lemon, Lemons, Lobster Tail, Lobster Tails, Marco Andreotti, Melon, Melons, Michael Uzmann, Pasticceria Andreotti, Pastries, Pastry, Pine Nut, Pine Nuts, Powdered Sugar, Ricotta, Ricotta Cheese, Ricotta Chestnut Tart, Roma, Rome, Sugar, Tart, Tarts, Torta della Nonna, Travel, Vacation, Vanilla

January 13, 2020
7:30 PM
by: Uhockey

Metamorfosi, Rome IT

Metamorfosi Crisps Cereal Bread, Olive Oil-Honey Butter Octopus, Potato, Onion, Squid Ink Powder Scallop Ceviche, Roasted Avocado, ‘Nduja Struffoli Carbonara Egg 65° S-foglia, Broccoli, Pork, Almond Cream “Encased” Risotto, Mushrooms, Hazelnuts Mallard, Carob, Pumpkin, Bay Leaf Mallard Confit, Herbs, Chestnuts … Continue reading →

Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Italian, Italy, Metamorfosi, Octopus, Pork, Roma, Rome, Truffle, Truffles, Vacation Tagged 65° Egg, Almond, Almond Cream, Almonds, Almonds Gelee, Amuse, Avocado, Avocados, balsamic, Balsamic Vinegar, Bay Leaf, Bay Leaf Brioche, Bay Leafs, Black Truffle, Black Truffles, Blueberries, Blueberry, Bread, Brioche, Brioche Bread, Broccoli, Butter, Cake, Cakes, Calabrian Sausage, Carbonara, Carbonara Egg, Carbonara Egg 65°, Carob, Cereal, Cereal Bread, Cereals, Ceviche, Cheek, Cheeks, Cheese, Chestnut, Chestnuts, Chocolate, Citrus, Citrus Salad, Confit, Cookie, Cookies, Cream, Crisp, Crisps, Dark Chocolate, Dessert, Desserts, Duck, Duck Confit, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolk Ice Cream, Egg Yolks, Eggs, endoedibles, Foie, Foie Gras, Food, Foodie, Gelee, Ginger, Guanciale, Hazelnut, Hazelnuts, Herb, Herbs, Honey, Honey Butter, Ice Cream, Ink, Italian, Italy, Liver, Malaga, Malaga 2.0, Malaga 2.0 with Egg Yolk Ice Cream, Mallard, Mallard Confit, Mallard Duck, Mallard Liver, Metamorfosi, Michael Uzmann, Mignardise, Mignardises, Mushroom, Mushrooms, N'duja, N’duja Sausage, Octopus, Oil, Olive, Olive Oil, Olive Oil-Honey Butter, Olives, Onion, Onions, Orange, Orange Salad, Oranges, Pastries, Pastry, Pepitas, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pig, Pork, Pork Cheek, Pork Sausage, Port, Port Wine, Potato, Potatoes, Powder, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Raisin, Raisins, Raisins in Port, Rice, Risotto, Roasted Avocado, Roasted Avocados, Roma, Rome, Roy Caceres, S-foglia, Salad, Salads, Sauce, Sausage, Scallop, Scallop Ceviche, Scallops, Seed, Seeds, Squash, Squid, Squid Ink, Squid Ink Powder, Stilton, Stilton Cheese, Struffoli, Sugar, Travel, Truffle, Truffles, Vacation, Vinegar, Wheat, Wheat Crisp, Wheat Crisps, White Chocolate, Wine, Yolk, Yolks, ‘Nduja Struffoli, “Encased” Risotto

January 12, 2020
9:30 PM
by: Uhockey

Seu Pizza Illuminati, Rome IT

Seu Pizza Illuminati Classic Suppli – Carnaroli Risotto, San Marzano Tomatoes, Mozzarella Cheese, Parmesan Cheese, Basil / Pumpkin Risotto Suppli – Carnaroli Risotto, Pumpkin, Smoked Provola Cheese, Thyme / Mamma Serena “Lingotto” – Ricotta Cheese, Spinach, Nutmeg, Parmesan, Black Pepper … Continue reading →

Posted in Coffee, Dessert, Food, Ice Cream, Italian, Italy, Pizza, Pork, Roma, Rome, Seu Pizza Illuminati, Tiramisu, Vacation Tagged Almond, Almond Crumble, Almonds, Arancini, Bacon, Basil, Biscuit, Biscuits, Black Pepper, Black Peppers, Bread, Butter, Cake, Cakes, Cannoli, Cannolo, Caramel, Carbonara, Carbonara Pizza, Carnaroli, Carnaroli Rice, Carnaroli Risotto, Cheese, Chestnut, Chestnut Cream, Chestnuts, Chocolate, Chocolate Crumble, Ciauscolo, Cinnamon, Classic Suppli, Cocoa, Coffee, Coffee Gel, Coffee Ice Cream, Compote, Cookie, Cookies, Cream, Crumble, Crumbles, Crunchy Bacon, Dark Chocolate, Dessert, Desserts, Egg, Egg Pasteurized Cream, Egg Yolk, Egg Yolks, Eggs, endoedibles, Food, Foodie, Frangipane, Gel, Hazelnut, Hazelnuts, Ice Cream, Italy, Jam, Jelly, Lingotto, Mamma Serena “Lingotto”, Mascarpone, Mascarpone Cream, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nutmeg, Orange, Orange Compote, Orange Jam, Orange Jelly, Oranges, Parmesan, Parmesan Cheese, Pasteurized Cream, Pastries, Pastry, Pecorino, Pecorino Cheese, Pepper, Peppers, Pier Daniele Seu, Pig, Pistachio, Pistachio Cream, Pistachio Sable, Pistachio Sables, Pistachios, Pizza, Pork, Provola, Provola Cheese, Pumpkin, Pumpkin Risotto, Pumpkin Risotto Suppli, Pumpkins, Raspberries, Raspberry, Raspberry Vinegar, Rice, Rice Ball, Rice Balls, Ricotta, Ricotta Cheese, Risotto, Roma, Rome, Sable, Sable Cookie, Sable Cookies, Sables, Salt, Salted Chocolate, Salted Chocolate Crumble, San Marzano, San Marzano Tomato, San Marzano Tomatoes, San Marzanos, Santoreggia, Sauce, Savoiardo, Savoiardo Biscuit, Savoiardo Biscuits, Seu Pizza Illuminati, Smoked Cheese, Smoked Provola Cheese, Spinach, Sugar, Suppli, The Piglet in the Woods, The Piglet in the Woods Pizza, Thyme, Tiramiseu, Tiramisu, Tomato, Tomatoes, Travel, Vacation, Vanilla, Vanilla Ricotta, Vinegar, Yolk, Yolks

December 25, 2019
6:00 PM
by: Uhockey

Veranda [5] Christmas, Las Vegas NV

Veranda Sugar Brioche, Whole Wheat Bread, White Bread, Grissini, Pretzel Bread Tiger Prawns, West Coast Oysters, Alaskan King Crab Legs, Stone Crab, Tangy Horseradish Sauce, Sweet and Sour Mignonette Sauce Roasted Winter Vegetable Goat Cheese Tart, Caramelized Shallots, Candied Pecans, … Continue reading →

Posted in Bread Basket, Cornbread, Crab, Dessert, Food, Ice Cream, Las Vegas, Nevada, Tiramisu, Truffle, Truffles, Veranda Tagged Alaskan King Crab Leg, Alaskan King Crab Legs, Apple, Apple Sage Cornbread Stuffing, Apples, Aril, Arils, Baby Greens, Beef, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Braised Beef Short Rib, Braised Beef Short Ribs, Bread, Bread Basket, Breast, Breasts, Brioche, Brioche Bread, Buche de Noel, Butter, Butternut Squash, Butternut Squash Fennel Puree, Butternut Squash Puree, Cake, Cakes, Candied Orange, Candied Orange and Milk Chocolate Velvet Dome, Candied Oranges, Candied Pecan, Candied Pecans, Caramelized Shallot, Caramelized Shallots, Carrot, Carrots, Cassata, Cassata Cake, Cassata Siciliana, Cassata Siciliana Gelato, Cheese, Chestnut, Chestnut and White Truffle Gelato, Chestnut Gelato, Chestnuts, Chevre, Chevre Cheese, Chocolate, Chocolate Cake, Chocolate Hazelnut Spread, Chocolate Pudding Cake, Chocolate-Hazelnut, Chowder, Christmas, Cinnamon, Citrus, Citrus Salad, Claw, Claws, Collection of Christmas Classics, Corn, Corn Bread, Corn Chowder, Corn Soup, Cornbread, Cornbread Stuffing, Cow, Cows, Crab, Crab Claw, Crab Claws, Crab Leg, Crab Legs, Crabs, Cranberries, Cranberry, Cranberry Sauce, Cream, Dark Chocolate, Dessert, Desserts, Duxelle, Duxelles, Egg Nog, Egg Nog Gelato, endoedibles, Fennel, Fennel Puree, Fish, Food, Foodie, Four Seasons, Gelato, Giblet, Giblet Gravy, Giblets, Ginger, Ginger bread, Ginger Snap, Ginger Snap Cream, Ginger Snaps, Gingerbread, Gingerbread Cake, Gingerbread Chocolate Pudding Cake, Gingerbread Pudding Cake, Goat Cheese, Goat Cheese Tart, Gratin, Gravy, Greens, Grissini, Hazelnut, Hazelnuts, Honey, Honey Glazed Chestnut, Honey Glazed Chestnuts, Horseradish, Horseradish Sauce, Ice Cream, King Crab, King Crab Leg, King Crab Legs, King Crabs, Las Vegas, Late Harvest Winter Corn, Late Harvest Winter Corn Chowder, Lemon, Lemons, Local Honey, Local Honey Spiced Ginger Snap Cream, LV, Michael Uzmann, Mignonette, Mignonette Sauce, Milk Chocolate, Milk Chocolate Dome, Milk Chocolate Nutella Yule Log, Milk Chocolate Nutella Yule Log with Egg Nog Gelato, Milk Chocolate Velvet Dome, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nevada, Nutella, Nutella Yule Log, NV, Onion, Onions, Orange, Oranges, Oyster, Oysters, Pan Seared Scottish Salmon, Pastries, Pastry, Pecan, Pecans, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Potato, Potato Gratin, Potatoes, Potatoes Gratin, Prawn, Prawns, Pretzel, Pretzel Bread, Pretzels, Pudding, Pudding Cake, Puree, Red Velvet, Red Velvet Cake, Red Velvet Tiramisu, Red Velvet Tiramisu with Cassata Siciliana Gelato, Roast Turkey, Roasted Root Vegetables, Roasted Turkey, Roasted Winter Vegetable, Roasted Winter Vegetable Goat Cheese Tart, Roasted Winter Vegetables, Roll, Rolls, Root Vegetable, Root Vegetables, Sage, Salad, Salads, Salmon, Salmon Fish, Sandra Palomo, Sauce, Scottish Salmon, Seared Scottish Salmon, Shallot, Shallots, Short Rib, Short Ribs, Sin City, Slow Braised Beef Short Ribs, Slow Roasted Turkey, Soup, Squash, Squash Puree, Stone Crab, Stone Crab Claws, Stone Crabs, Stuffing, Sugar, Sugar Brioche, Sweet & Sour Mignonette Sauce, Sweet and Sour Mignonette Sauce, Tangerine, Tangerine Vinaigrette, Tangerine-Cranberry Sauce, Tangerines, Tangy Horseradish Sauce, Tart, Tarts, Tiger Prawn, Tiger Prawns, Tiramisu, Truffle, Truffles, Turkey, Turkey Breast, Turkeys, Vanilla, Vegas, Vegetable, Vegetables, Veranda, Vinaigrette, Warm Gingerbread Chocolate Pudding Cake, West Coast Oyster, West Coast Oysters, Wheat, Wheat Bread, White Bread, White Truffle, White Truffle Gelato, White Truffles, Whole Wheat, Whole Wheat Bread, Winter Corn, Winter Corn Chowder, Winter Vegetable, Winter Vegetable Goat Cheese Tart, Winter Vegetables, Yule Log

November 30, 2019
5:00 PM
by: Uhockey

Savage Restaurant, St. Louis MO

Savage Restaurant Smoked Dashi, Shishito Oil, Red Pepper Warm Spot Prawn, Prawn Roe, Green Curry Tempura Cauliflower Mushroom, Shiso, Green Radish Red and Golden Beets, Salted Lemon Fairy Tale Pumpkin, Chestnuts, Bonito Scallop, Matsutake Mushroom, Hakurei Turnip Turkish Wheat Flatbread, … Continue reading →

Posted in Dessert, Food, Ice Cream, Missouri, Saint Louis, Savage, Savage Restaurant, St. Louis, Tasting Menu, Vacation Tagged Almond, Almond Meringue, Almonds, Baccala, Batter, Bean, Bean Paste, Beans, Beet, Beet Chicharrón, Beets, Black Bean, Black Bean Paste, Black Beans, Black Citrus, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Bleu Cheese, Blue Cheese, Blue Cheese Fungus, Blueberries, Blueberry, Bone, Bone Broth, Bonito, Bonito Flake, Bonito Flakes, Bread, Broth, Butter, Buttermilk, Buttermilk Pave, Cake, Cakes, Caramel, Caramel Corn, Caramel Popcorn, Carrot, Carrot Cake, Carrots, Cauliflower, Celery Root, Cheese, Cherries, Cherry, Chestnut, Chestnut Soup, Chestnuts, Citrus, Clove, Cloves, Cod, Cod Fish, Cream, Curry, Dashi, Dessert, Desserts, endoedibles, Fairy Tale Pumpkin, Fairy Tale Pumpkins, Fermented Green Tomato, Fermented Green Tomatoes, Fermented Potato, Fermented Potato Mousse, Fermented Potatoes, Fig, Fig Leaf, Fig Leaf Sugar, Figs, Fish, Fish Bone, Fish Bone Broth, Fish Bones, Flake, Flakes, Flat Bread, Flatbread, Food, Foodie, Fox Park, Fungus, Ginger, Glaze, Golden Beet, Golden Beets, Green Curry, Green Radish, Green Radishes, Green Tomato, Green Tomatoes, Hakurei Turnip, Hakurei Turnips, Ice Cream, Kickapoo, Kickapoo Cheese, Lemon, Lemons, Logan Ely, Malt, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Meringue, Michael Uzmann, Missouri, Mousse, Mullet, Mullet Fish, Mushroom, Mushrooms, Mussel, Mussels, mustard, Oil, Onion, Onions, Pastries, Pastry, Pave, Pecan, Pecan Ice Cream, Pecans, Penicillium, Pepper, Peppers, Pickle, Pickles, Pop Corn, Popcorn, Potato, Potato Mousse, Potatoes, Prawn, Prawn Roe, Prawns, Pumpkin, Pumpkins, Radish, Radishes, Red Beet, Red Beets, Red Pepper, Red Peppers, Roe, Root, Saint Louis, Salt, Salt Cod, Salt Cod Fish, Salted Cherries, Salted Cherry, Salted Cod, Salted Cod Fish, Salted Lemon, Salted Lemons, Sauce, Savage, Savage Restaurant, Scallop, Scallops, Sea Weed, Seaweed, Shishito, Shishito Oil, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Smoked Dashi, Soup, Soy, Soy-Malt, Soy-Malt Glaze, Spot Prawn, Spot Prawns, Squash, St. Louis, Sugar, Sweet Onion, Sweet Onions, Tart, Tarts, Tasting Menu, Tempura, Tempura Batter, Tempura Cauliflower Mushroom, Toasted Yeast, Toasted Yeast Mousse, Tomato, Tomatoes, Travel, Turkish Wheat, Turkish Wheat Flatbread, Turnip, Turnips, Vacation, Vanilla, Wakame, Wakame Seaweed, Warm Spot Prawn, Wheat, Wheat Bread, Wheat Flatbread, Yeast, Yeast Mousse

November 29, 2019
7:30 PM
by: Uhockey

Vicia, St. Louis MO

Vicia Hyssop Green Tea Palmer – Kuki Cha Green Tea, Hyssop, Lemon Calumet Sourdough Flatbread – Fresh Butter, Tomato Tartare, Young Garlic, Tomato Skin Salt Turnip Shell Tacos – Black Beans, Yogurt, Marinated Kale, Pickled Red Onions, Crispy Pork, Mushrooms, … Continue reading →

Posted in Dessert, Food, Ice Cream, Missouri, Pork, Saint Louis, St. Louis, Tasting Menu, Vacation, Vicia Tagged Apple, Apples, balsamic, Balsamic Vinaigrette, Balsamic Vinegar, Bean, Beans, Beef, Beet, Beets, Black Bean, Black Beans, Black Sesame, Blackberries, Blackberry, Bok Choy, Braised Beef, Bread, Broccoli, Brown Butter, Butter, Cake, Cakes, Calumet, Calumet Sourdough, Calumet Sourdough Bread, Calumet Sourdough Flatbread, Caramel, Cauliflower, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chicken, Chicken Thigh, Chicken Thighs, Chickens, Chiffon, Chiffon Cake, Chocolate, Chocolate Ganache, Citrus, Cow, Cows, Cream, Creamy Missouri Rice, Creamy Rice, Crispy Pork, Daikon, Daikon Radish, Dark Chocolate, Dark Chocolate Ganache, Dessert, Desserts, Dressing, endoedibles, feta, Feta Cheese, Flatbread, Flourless Cake, Flourless Cakes, Flourless Pecan Cake, Food, Foodie, Fresh Butter, Ganache, Garden Pesto, Garlic, Gelato, Ginger, Goat Cheese, Grain, Grains, Grana, Grana Cheese, Grana Padano, Grana Padano Cheese, Green Apple, Green Apples, Green Bean, Green Beans, Green Goddess, Green Goddess Dressing, Green Tea, Green Tea Palmer, Grilled Beet, Grilled Beets, Grilled Pear, Grilled Pears, Grilled Vegetable, Grilled Vegetable Sauce, Grilled Vegetables, Honey, Honey Caramel, Horseradish, Hot Sauce, Hyssop, Hyssop Green Tea Palmer, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Kale, Kimchee, Kimchi, Koginut, Koginut Squash, Kuki Cha, Kuki Cha Green Tea, Lavender, Lavender Gelato, Lemon, Lemon Vinaigrette, Lemons, Lettuce, Marinated Kale, Michael Gallina, Michael Uzmann, Milk, Milk Braised Beef, Missouri, Missouri Rice, Mixed Grain, Mixed Grain Stir Fry, Mixed Grains, Mole, Mushroom, Mushroom Vinaigrette, Mushrooms, Naked Vegetable, Naked Vegetables, Onion, Onions, Oyster Mushroom, Oyster Mushrooms, Pastries, Pastry, Pastured Chicken Thigh, Pear, Pears, Pecan, Pecan Cake, Pecans, Pepper, Peppers, Pesto, Pesto Sauce, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pork, Preserved Citrus, Prosciutto, Purple Daikon, Purple Daikon Radish, Purple Radish, Purple Radishes, Radish, Radishes, Red Onion, Red Onions, Rice, Riesling, Riesling Wine, Roasted Sunchoke, Roasted Sunchokes, Saint Louis, Salad, Salsa, Salsa Verde, Salt, Sauce, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shiitake, Shiitake Mushroom, Shiitake Mushrooms, Shiitakes, Shoot, Shoots, Simple Salad, Skin, Skins, Sourdough, Sourdough Bread, Sourdough Flatbread, Squash, Squash Mole, St. Louis, Stir fry, Sugar, Sunchoke, Sunchokes, Sunflower, Sunflower Shoot, Sunflower Shoots, Sunflowers, Taco, Tacos, Tahina, Tahina Sauce, Tara Gallina, Tartare, Tasting Menu, Tea, Thigh, Thighs, Tomato, Tomato Skin, Tomato Skin Salt, Tomato Skins, Tomato Tartare, Tomatoes, Travel, Turnip, Turnip Shell Taco, Turnip Shell Tacos, Turnips, Vacation, Vegetable, Vegetables, Vicia, Vinaigrette, Vinegar, Wheat, Whipped Goat Cheese, White Sesame, Wine, Winter Squash, Yogurt, Young Garlic, Young Ginger

May 26, 2019
9:03 AM
by: Uhockey

Iimori Patisserie, Frankfurt DE

Iimori Patisserie Melon Pan Pan An Almond Croissant Matcha Sugar Donut Mont Blanc Roll Cake Part Patisserie plus a Restaurant upstairs, it is at Braubachstrasse 24 that guests will find Iimori, and with elements of France as well as Japan … Continue reading →

Posted in Breakfast, Croissant, Croissants, Dessert, Food, Frankfurt, Germany, Iimori, Iimori Patisserie, Vacation Tagged Almond, Almond Croissant, Almond Croissants, Almonds, Bread, Butter, Cake, Cakes, Chestnut, Chestnut Cream, Chestnuts, Concha, Cream, Croissant, Croissants, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, endoedibles, Food, Foodie, Frankfurt, Germany, Granulated Sugar, Green Tea, Iimori, Iimori Patisserie, Matcha, Matcha Sugar, Matcha Sugar Donut, Matcha Sugar Donuts, Matcha Sugar Doughnut, Matcha Sugar Doughnuts, Melon Pan, Michael Uzmann, Mont Blanc, Mont Blanc Cake, Mont Blanc Cake Roll, Mont Blanc Roll Cake, Pan An, Pastries, Pastry, Red Bean, Red Bean Bun, Red Bean Buns, Red Bean Paste, Red Beans, Sugar, Tea, Travel, Vacation, Vanilla

March 12, 2019
8:05 AM
by: Uhockey

Les Gourmands Bakery, San Francisco CA

Les Gourmands Bakery Apricot Croissant Sample Almond Apricot Tart Almond Croissant Apple Turnover Parisian Chouquettes Chestnut Croissant Owned and operated by French expatriates, one of them a fifth generation Baker, it was with heightened expectations that Les Gourmands was entered … Continue reading →

Posted in Breakfast, California, Croissant, Croissants, Dessert, Food, Les Gourmands, Les Gourmands Bakery, San Francisco, Vacation Tagged Almond, Almond Apricot Tart, Almond Apricot Tarts, Almond Croissant, Almond Croissants, Almonds, Apple, Apple Danish, Apple Danishes, Apple Turnover, Apple Turnovers, Apples, Apricot, Apricot Croissant, Apricot Croissants, Apricots, Bay Area, Bread, Butter, CA, California, Chausson Aux Pommes, Chestnut, Chestnut Croissant, Chestnut Croissants, Chestnut Turnover, Chestnut Turnovers, Chestnuts, Chouquette, Chouquettes, Choux, Cinnamon, Confectioner's Sugar, Cream, Croissant, Croissants, Danish, Danishes, Dessert, Desserts, endoedibles, Food, Foodie, Les Gourmands, Les Gourmands Bakery, Michael Uzmann, Parisian Chouquette, Parisian Chouquettes, Pastries, Pastry, Pate a Choux, Pearl Sugar, Sample, Samples, San Francisco, SF, Sugar, Tart, Tarts, The Bay Area, Travel, Turnover, Turnovers, Vacation, Vanilla, Viennoiserie, Viennoiseries

March 11, 2019
7:30 AM
by: Uhockey

Jane The Bakery, San Francisco CA

Jane The Bakery Nutty Bird Bread – Gluten-free Nut and Seed Bread, Almond Butter, Raspberry Preserves Cookie for Breakfast Crazy Cookie with Marshmallow, Corn Flakes, Chocolate Chips Chocolate Chip Toffee Cookie Cap ‘N Crunch Cookie Almond Twice Baked Croissant Kouign … Continue reading →

Posted in Breakfast, California, Croissant, Croissants, Dessert, Food, Jane, Jane on Geary, Jane The Bakery, San Francisco, Vacation Tagged Alexander Terrazas, Almond, Almond Butter, Almond Croissant, Almond Croissants, Almond Twice Baked Croissant, Almond Twice Baked Croissants, Almonds, Amanda Michael, Apricot, Bay Area, Bread, Breakfast, Bun, Butter, CA, California, Cap 'n Crunch Cereal, Cap n’ Crunch, Cap ‘N Crunch Cookie, Cap ‘N Crunch Cookies, Cardamom, Cardamom Lattice Bun, Cereal, Chestnut, Chestnuts, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Toffee Cookie, Chocolate Chips, Coffee, Cookie, Cookie for Breakfast, Cookies, Corn, Corn Flake, Corn Flake Cereal, Corn Flakes, Corn Flakes Cereal, Crazy Cookie, Cream, Croissant, Croissants, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Frangipane, Frosting, Gluten, Gluten Free, Gluten-free Nut and Seed Bread, Icing, Jam, Jane, Jane on Geary, Jane The Bakery, Jelly, Jorgen Carlsen, Kouign Amann, Lattice Bun, Maple, Maple Chestnut Scone, Maple Syrup, Maple Syrup Frosting, Maple Syrup Icing, Marshmallow, Marshmallows, Michael Uzmann, Nut, Nut Bread, Nuts, Nutty Bird Bread, Pastries, Pastry, Pepita, Pepitas, Pop Over, Popover, Preserves, Pumpkin Seed, Pumpkin Seeds, Raisin, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Preserves, San Francisco, Scone, Scones, Seed, Seed Bread, Seeds, SF, Sugar, Syrup, The Bay Area, Toast, Toffee, Travel, Twice-Baked Croissant, Twice-Baked Croissants, Vacation, Vanilla, Viennoiserie, Viennoiseries

February 23, 2019
7:00 PM
by: Uhockey

Le Cirque [18,] Las Vegas NV

Le Cirque Moulin Rouge, Grey Goose Citron, Pama Liqueur, Pomegranate Juice, Fresh Sour Salted Brioche, Olive Spiral, Chocolate Bread, Bordier Butter Avocado, Artichoke, Parsley, Black Truffle Steak Tartare, Osetra Caviar, Potato Aioli, Beef Tendon Escargot, Garlic Croutons, Licorice Salad, Black … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles Tagged A5, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Wagyu, A5 Wagyu Beef, Aioli, Alan Mardonovich, Artichoke, Artichokes, Avocado, Avocados, Baby Zucchini, Baby Zucchinis, Beef, Beef Tartare, Beef Tendon, Bellagio, Beurre, Beurre Blanc, Billy Maldonado, Black Currant, Black Currants, Black Garlic, Black Truffle, Black Truffles, Bordelaise, Bordelaise Sauce, Bordier, Bordier Butter, Bread, Brioche, Brioche Bread, Brussels Sprout, Brussels Sprouts, Burgundy Escargot, Burgundy Snail, Burgundy Snails, Butter, Cake, Cakes, Caramelized Cauliflower, Cassis, Cassis Pate de Fruit, Cauliflower, Caviar, Caviar Lemon Beurre Blanc, Celeriac, Celeriac Puree, Celery Root, Cervena, Cervena Venison, Cheese, Chestnut, Chestnuts, Chevre, Chevre Cheese, Chicharron, Chicharrones, Chicharrons, Chocolate, Chocolate Bread, Chocolate Mousse, Chocolate Port Reduction, Chocolates, Cinnamon, Citron, Classic Vacherin, Classic Vacherin Cake, Classic Vacherin for Two, Cocktail, Cocktails, Coconut, Coconut Ice Cream, Coconut Sorbet, Coconuts, Coffee, Cone, Cones, Coocoa, Cookie, Cookies, Cow, Cows, Cream, Crouton, Croutons, Curd, Currant, Currants, Dark Chocolate, Dark Chocolate Port Reduction, Dark Chocolate Port Sauce, Deer, Deers, Double Espresso, Dover Sole, Dover Sole Fish, Dover Sole Meunière, Edible Flower, Edible Flowers, Egg, Egg White, Egg Whites, Eggs, Emulsion, endoedibles, Escargot, Escargots, Espresso, Exotic Fruit, Exotic Fruits, Fish, Flan, Flower, Flowers, Food, Foodie, Fresh Sour, Fruit, Fruits, Garlic, Garlic Crouton, Garlic Croutons, Ginger, Ginger bread, Ginger Honey Glaze, Gingerbread, Gingerbread Cone, Glaze, Goat Cheese, Goat Cheese Flan, Grey Goose, Grey Goose Citron, Grey Goose Vodka, Guimauve, Hazelnut, Hazelnuts, Honey, Honey Glaze, Ice, Ice Cream, Ivo Angelov, Japanese A5 Wagyu Beef, Juice, Kobe Beef, Las Vegas, Le Cirque, Le Cirque Bellagio, Lemon, Lemon Beurre Blanc, Lemon Curd, Lemon Guimauve, Lemons, Licorice, Licorice Salad, Liqueur, LV, Lychee, Lychee Guimauve, Lychees, Macaron, Macarons, Mango, Mangoes, Mangos, Marshmallow, Marshmallows, Meringue, Meuniere, Meuniere Sauce, Michael Uzmann, Mignardise, Mignardises, Moulin Rouge, Moulin Rouge Cocktail, Mousse, Mousseline, Nevada, Nut, Nuts, NV, Olive, Olive Bread, Olive Spiral, Olive Spiral Bread, Olives, Osetra, Osetra Caviar, Pama, Pama Liqueur, Parfait, Parmesan, Parmesan Cheese, Parmesan Cheese Emulsion, Parmesan Emulsion, Parsley, Passion Fruit, Passionfruit, Pasta, Pastries, Pastry, Pate de Fruit, Pate de Fruits, Peach, Peach Macaron, Peaches, Pear, Pear Parfait, Pears, Perigord Black Truffle, Perigord Black Truffles, Petit Four, Petit Fours, Pineapple, Pineapples, Pistachio, Pistachio Macaron, Pistachios, Pomegranate, Pomegranate Juice, Pomegranates, Pommes, Pommes Souffle, Port, Port Wine, Potato, Potato Aioli, Potato Mousseline, Potatoes, Potatoes Soufflé, Puffed Beef Tendon, Pumpkin, Pumpkin Ice Cream, Pumpkins, Puree, Red Vein Sorrel, Red Wine, Reduction, Roasted Chestnut, Roasted Chestnuts, Roasted Pineapple, Roasted Pineapples, Root, Roots, Salad, Salads, Salt, Salted Brioche, Salted Brioche Bread, Sauce, Sauce Bordelaise, Sauce Meuniere, Sin City, Snail, Snails, Sole, Sole Fish, Sorbet, Sorrel, Souffle, Sour, Sprout, sprouts, Steak, Steak Tartare, Sugar, Sweetbread, Sweetbreads, Tagliatelle, Tagliatelle Pasta, Tartare, Tasting Menu, Tendon, Tropical Sauce, Truffle Potato Mousseline, Truffles, Vacherin, Vacherin Cake, Vanilla, Vanilla Cream, Veal, Veal Sweetbread, Veal Sweetbreads, Vegas, Venison, Vodka, Wagyu, Wagyu Beef, White Chocolate, White Chocolate Mousse, Wine, Yogurt, Yogurt Ice Cream, Zucchini, Zucchinis

January 12, 2019
10:00 AM
by: Uhockey

Esther’s Kitchen [4,] Las Vegas NV

Esther’s Kitchen Prosciutto + Fontina Biscuits, Chive Butter Lemon Ricotta Toast, Hazelnuts, Chestnut Honey Avocado Toast, Radish, Chives, Pickled Onion, Sorrel Smoked Ocean Trout Toast, Schmear, Red Onion, Capers, Tomatoes Pistachio Butter Toast, Raspberry Jam, Sea Salt, Lemon Zest Omelette, … Continue reading →

Posted in Bread Pudding, Breakfast, Esther's Kitchen, Food, French Toast, Italian, Las Vegas, Nevada, pancake, Pancakes, Pizza, Pork, Rooster Boy, Rooster Boy Granola, Truffle, Truffles Tagged Avocado, Avocado Toast, Avocados, Bacon, Bacon Pizza, Basil, Bean, Beans, Benedict, Biscuit, Biscuits, Blackberries, Blackberry, Blackberry Yogurt, Blueberries, Blueberry, Blueberry-Hibiscus Compote, Boursin, Boursin Cheese, Braised Mushroom, Braised Mushrooms, Bread, Bread Pudding, Bread Pudding French Toast, Breakfast Potato, Breakfast Potatoes, Breakfast Sandwich, Breaky Sandwich, Breaky Sandwich with Sausage, Brunch, Butter, Caper, Capers, Caramelized Onion, Caramelized Onions, Carbonara, Cheese, Chestnut, Chestnut Honey, Chestnuts, Chili, Chili Oil, Chilis, chipotle, Chipotle Hollandaise, Chipotle Pepper, Chipotle Peppers, Chipotles, Chive, Chive Butter, Chives, Chorizo, Chorizo Toast, Chris Bianco, Chris Bianco’s Tomato, Chris Bianco’s Tomatoes, Compote, Cornmeal, Cream, Cream Cheese, Crème Fraiche, Dylan Jobsz, Egg, Egg White, Egg White Frittata, Egg Whites, Egg Yolk, Egg Yolks, Eggs, endoedibles, Esther's Kitchen, Fontina, Fontina Cheese, Food, Foodie, French Toast, Fresh Mozzarella, Fresh Mozzarella Cheese, Frico, Fried Egg, Fried Eggs, Frittata, Golden Syrup, Grana Padana, Granola, Grapefruit, Grapefruits, Greens, Guanciale, Hazelnut, Hazelnuts, Herb, Herbs, Hibiscus, Hollandaise, Honey, Italian, Jam, James Trees, Jelly, Las Vegas, Lemon, Lemon Butter, Lemon Ricotta Toast, Lemon Zest, Lemons, Lentil, Lentils, LV, Lyle’s, Lyle’s Golden Syrup, Margherita, Margherita Pizza, Michael Uzmann, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, NV, Ocean Trout, Oil, Omelet, Omelette, Onion, Onions, Pancake, Pancakes, Parmesan Cheese, Parmesan Frico, Pasta, Paul Argier, Pea, Pepper, Pepperonata, Peppers, Pesto, Pickled Onion, pickled onions, Pig, Pistachio, Pistachio Butter, Pistachio Butter Toast, Pistachios, Pizza, Pizzas, Poached Egg, Poached Eggs, Polenta, Porchetta, Porchetta Benedict, Pork, Potato, Potatoes, Preserves, Prosciutto, Prosciutto + Fontina Biscuits, Prosciutto and Fontina Biscuits, Prosciutto di Parma, Pudding, Quail Egg, Quail Eggs, Radish, Radishes, Raspberries, Raspberry, Raspberry Jam, Raspberry Jelly, Raspberry Preserves, Red Onion, Red Onions, Ricotta, Ricotta Cheese, Ricotta Pancake, Ricotta Pancakes, Rigatoni, Rigatoni Pasta, Roasted Tomato, Roasted Tomatoes, Rooster Boy, Rooster Boy Granola, Saba, Salt, Salted Zucchini, Sandwich, Sandwiches, Sausage, Schmear, Scrambled Egg, Scrambled Eggs, Sea Salt, Seasonal Bean, Seasonal Beans, Seasonal Beans + Greens, Shaved Veggie, Shaved Veggies, Sin City, Smoked Ocean Trout, Smoked Ocean Trout Toast, Smoked Tomato, Smoked Tomatoes, Smoked Trout, Soft Scrambled Egg, Soft Scrambled Eggs, Sorrel, Sourdough, Sourdough Bread, Sourdough Toast, Sugar, Sunny-side Up Egg, Sunny-side Up Eggs, Syrup, Toast, Tomato, Tomatoes, Trout Fish, Truffle, Truffle Honey, Truffled Mushroom, Truffled Mushrooms, Truffles, Vegas, Veggie, Veggies, Yogurt, Yolk, Yolks, Zest, Zucchini, Zucchinis

December 28, 2018
2:00 PM
by: Uhockey

Sofra Bakery & Café, Cambridge MA

Sofra Bakery & Café Biberli Pistachio Poptart Orange Blossom Morning Bun Pear and Almond Bostock Sweet Cheese Pastry with Chestnuts and Chai Crumb Sesame Cashew Bite Chocolate Hazelnut Baklava Located in Cambridge since 2008, Chef Ana Sortun’s success at Oleana … Continue reading →

Posted in Boston, Cambridge, Dessert, Food, Massachusetts, Sofra, Sofra Bakery, Sofra Bakery & Café, Sofra Bakery & Cafe, Vacation Tagged Almond, Almonds, Ana Sortun, Baklava, Biberli, Boston, Bread, Bun, Buns, Butter, Cake, Cakes, Cambridge, Caramel, Cardamom, Cashew, Cashews, Chai, Chai Crumb, Chai Crumbs, Chai Tea, Cheese, Chestnut, Chestnuts, Chocolate, Chocolate Hazelnut Baklava, Cream Cheese, Cream Cheese Pastry, Crumb, Crumbs, Dark Chocolate, Dessert, Desserts, endoedibles, Food, Foodie, Frangipane, Frosting, Haloumi, Haloumi Cheese, Hazelnut, Hazelnuts, Honey, Icing, MA, Massachusetts, Maura Kilpatrick, Michael Uzmann, Monkey Bread, Morning Bun, Morning Buns, Orange, Orange Blossom, Orange Blossom Honey, Orange Blossom Morning Bun, Orange Blossoms, Oranges, Pastries, Pastry, Pear, Pear and Almond Bostock, Pears, Pepper, Peppers, Pistachio, Pistachio Pop tart, Pistachio Pop tarts, Pistachio Poptart, Pistachio Poptarts, Pistachios, Pop Tarts, Pop-Tart, Poptart, PopTarts, Seed, Seeds, Sesame, Sesame Cashew Bite, Sesame Cashew Bites, Sesame Seed, Sesame Seeds, Sofra, Sofra Bakery, Sofra Bakery & Café, Sugar, Sweet Cheese, Sweet Cheese Pastry, Sweet Cheese Pastry with Chestnuts and Chai Crumb, Tea, Tomato, Tomatoes, Travel, Vacation

December 22, 2018
7:00 PM
by: Uhockey

Benno, New York NY

Benno Occidentale – Housemade Jasper’s MIX, Masala Chai, 2 Rums, Amara Bitter Orange Black Pepper Grissini Scallop – Cucumber, Apple, Olive Oil Sourdough Baguette – Labneh Butter Carnaroli Risotto – Blue Hubbard Squash, Chestnuts, Castelrosso Cheese Smoked Sea Trout – … Continue reading →

Posted in Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Italian, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, Lobster, New York, Pork, Sweetbread, Sweetbreads, Truffle, Truffles, Vacation Tagged 2 Rums, Agnolotti, Agnolotti Del Plin, Agnolotti Del Plin Pasta, Agnolotti Pasta, Alba White Truffle, Alba White Truffles, Almond, Almonds, Amara, Amara Bitter Orange, Apple, Apples, Babka, Baguette, Baguettes, Bean, Beans, Bearnaise, Béarnaise Reduction, Béarnaise Sauce, Beef, Benno, Benno Restaurant, Bitter Orange, Bitter Oranges, Bitters, Black Pepper, Black Pepper Brioche, Black Pepper Brioche Bread, Black Pepper Grissini, Black Peppers, Blue Hubbard Squash, Bread, Brick Pastry, Brik Pastry, Brioche, Brioche Bread, Brown Butter, Brown Butter Gelato, Butter, Cake, Cakes, Caramel, Caramels, Cardamom, Cardoon, Cardoons, Carnaroli Rice, Carnaroli Risotto, Castelrosso, Castelrosso Cheese, Chai, Chai Tea, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Cheese, Chestnut, Chestnuts, Chocolate, Chocolate Babka, Cinnamon, Cocktail, Cocktails, Cocoa, Coffee, Coffee Cardamom Gelato, Cranberries, Cranberry, Cream, Cucumber, Cucumbers, Custard, Dark Chocolate, Date, Dates, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Epeautre, Espresso, Evelyn Hotel, Extra Virgin Olive Oil, Fig, Figs, Fines Herbs, Flan, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Fra Diavolo, Galette, Garlic, Gelato, Gnocchi, Granola, Green Apple, Green Apple Sorbet, Green Apples, Grissini, Halva, Hazelnut, Hazelnuts, Housemade Jasper’s MIX, Hubbard Blue Squash, Ice, Ice Cream, Jasper’s MIX, Jonathan Benno, Justin Skribner, La Colombe, La Colombe Coffee, La Colombe Coffee Roasters, Labneh, Labneh Butter, Lettuce, Lindsey Bittner, Lisa Kalemkiarian, Little Gem Lettuce, Liver, Lobster, Lobster Fra Diavolo, Lobsters, Lumache, Lumache Pasta, Maine Lobster, Maine Lobster Fra Diavolo, Maine Lobsters, Manhattan, Marcona Almond, Marcona Almonds, Masala Chai, Michael Uzmann, Mission Fig, Mission Figs, New York, Nut, Nuts, NY, Occidentale, Offal, Olive Oil, Orange, Oranges, Parisian Gnocchi, Pasta, Pastries, Pastry, Pate a Choux, Pecorino, Pecorino Cheese, Pecorino Ginepro, Pecorino Ginepro Cheese, Pepper, Peppers, Pig, Pigs Trotter, Pistachio, Pistachio Halva, Pistachio-Date Brik, Pistachio-Date Brik Pastry, Pistachios, Poached Cranberries, Poached Cranberry, Pork, Pork Trotter, Pork Trotters, Potato, Potato Galette, Potatoes, Quail Egg, Quail Eggs, Quince, Ras el Hanout, Raw Scallop, Raw Scallops, Reduction, Rice, Risotto, Rohan Duck, Rohan Ducks, Rosemary, Rum, Salt, Sauce, Sauce Bearnaise, Sauce Fines Herbs, Saucisson, Saucisson a l’ail, Sausage, Sausages, Scallop, Scallops, Sea Salt, Sea Trout, Shelling Bean, Shelling Beans, Smoked Sea Trout, Smoked Trout, Sorbet, Sorbetti, Sourdough, Sourdough Baguette, Sourdough Bread, Spelt, Squash, Squashes, Sugar, Sweetbread, Sweetbreads, Tea, Terrine, Terrine of Foie Gras, The Big Apple, Tomato, Tomatoes, Travel, Trotter, Trotters, Truffle, Truffles, Turnip, Turnips, Vacation, Vanilla, Veal, Veal Chop, Watercress, Wheat, White Truffle, White Truffles, Yolk, Yolks, Zabaglione

December 8, 2018
5:30 PM
by: Uhockey

Vetri Cucina, Las Vegas NV

Vetri Cucina Sourdough Bread, Red Fife Sourdough Bread, Olive Oil Fiore di Pesca – Ketel One Peach and Orange Blossom Vodka, Patron Citronge Mango, Blood Orange Foie Gras Pastrami, Brioche, Rose Mostarda Veal Tartare, Crispy Sweetbreads, Pecorino Romano Almond Tortellini, … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Italian, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vetri, Vetri Cucina Tagged Agrumato, Agrumato Olive Oil, Alba White Truffle, Alba White Truffles, Almond, Almond Tart, Almond Tortellini, Almonds, Amanda Shulman, Ashley Costa, Baby Goat, Beef, biscotti, Blood Orange, Blood Oranges, Boar, Bomboloni, Boston Cream Cakes, Bread, Bread Basket, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Budino, Butter, Cake, Cakes, Candied Hazelnut, Candied Hazelnuts, Caramel, Casoncelli, Casoncelli alla Bergsmasca, Casoncelli alla Bergsmasca Pasta, Casoncelli Pasta, Cheese, Chestnut, Chestnut Fettucine, Chestnuts, Chip, Chips, Chocolate, Chocolate Chip, Chocolate Chip Cookies, Chocolate Chips, Chocolate Gelato, Chocolate Polenta Souffle, Cinnamon, Citronge, Cocoa, Coffee, Cookie, Cookies, Coop, Corn Meal, Cornmeal, Cow, Cows, Cream, Crispy Sweetbread, Crispy Sweetbreads, Dark Chocolate, Dark Chocolate Shell, David Cooper, Dessert, Desserts, Donut, Donuts, Double Espresso, Doughnut, Doughnuts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, endoedibles, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettucine, Fettucine Pasta, Fiore di Pesca, Flan, Foie, Foie Gras, Foie Gras Pastrami, Food, Foodie, Gelato, Gianduja, Gianduja Mousse, Ginger, Gingerbread, Gingerbread Gelato, Gnocchi, Goat, Grapefruit, Grapefruit Sorbet, Grapefruit Sorbetti, Hazelnut, Hazelnuts, Honey, Honey Gelato, Huckleberies, Huckleberry, Huckleberry Jam, Huckleberry Jelly, Ice, Ice Cream, Italian Wedding Cookie, Italian Wedding Cookies, Jam, Jelly, Josh Bianchi, Ketel One, Ketel One Peach and Orange Blossom Vodka, Ketel One Vodka, Las Vegas, Lemon, Lemon Cookie, Lemon Cookies, Lemon Sorbet, Lemon Sorbetti, Liver, LV, Macaron, Macarons, Malfadini, Malfadini Pasta, Mango, Mangoes, Marc Vetri, Michael Uzmann, Milk Chocolate, Milk Chocolate Gelato, Mostarda, Mousse, Nevada, NV, Olive, Olive Oil, Olives, Orange, Orange Blossom, Orange Blossoms, Oranges, Palms, Pancetta, Pasta, Pastrami, Pastries, Pastry, Patron, Patron Citronge, Patron Citronge Mango, Patron Tequila, Peach, Peach and Orange Blossom Vodka, Peaches, Pear, Pear Almond Tart, Pear Tart, Pears, Pecorino, Pecorino Cheese, Pecorino Romano, Pecorino Romano Cheese, Peppermint, Peppermint Macaron, Peppermint Macarons, Pig, Pistachio, Pistachio Flan, Pistachios, Polenta, Polenta Budino, Polenta Souffle, Pomegranate, Pomegranate Thumb Print Cookie, Pomegranate Thumb Print Cookies, Pomegranates, Pork, Pudding, Ragu, Red Fife, Red Fife Sourdough, Red Fife Sourdough Bread, Ricotta, Ricotta Cheese, Ricotta Gelato, Ricotta Salata, Ricotta Salata Cheese, Rose, Rose Mostarda, s, Sage, Shell, Sicilian Pistachio, Sicilian Pistachio Flan, Sicilian Pistachios, Sin City, Smoked Baby Goat, Snickerdoodle, Snickerdoodle Cookie, Snickerdoodle Cookies, Soft Polenta, Sorbet, Sorbetti, Souffle, Sourdough, Sourdough Bread, Station Casinos, Sugar, Sweetbread, Sweetbreads, Swiss Chard, Swiss Chard Gnocchi, Tart, Tartare, Tasting Menu, Tequila, Thumb Print, Thumb Print Cookie, Toast, Tortellini, Tortellini Pasta, Truffle, Truffle Butter, Truffles, Vanilla, Vanilla Gelato, Veal, Veal Tartare, Vegas, Vetri, Vetri Cucina, Vodka, White Truffle, White Truffles, Whole Smoked Baby Goat, Wild Boar, Wild Boar Ragu

November 3, 2018
6:34 PM
by: Uhockey

Le Cirque [17,] Las Vegas NV

Le Cirque Veuve Clicquot Champagne Brut Yellow Label Japanese Yellowtail, Hawaiian Heart of Palm, Espelette Pepper, Mandarin Orange, Tapioca, Radish, Yuzu Vinaigrette Brioche, Baguette, Cheese-Bacon, Pretzel, White Chocolate-Coffee, Salted and Unsalted Butter Salad of Baby Artichokes, Avocado, Parmesan, Dijon Mustard … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged 5 Puttonyos, Alan Mardonovich, Alba White Truffle, Alba White Truffles, Artichoke, Artichokes, Aszu 5 Puttonyos, Avocado, Avocados, Baby Artichoke, Baby Artichokes, Bacon, Baguette, Baguettes, Beet, Beet Gastrique, Beets Gastrique, Beurre Blanc, Black Currant, Black Currants, Bon Bon, Bread, Breads, Brioche, Brioche Bread, Brittany Langoustine, Brittany Langoustines, Brown Butter, Brown Butter Crumble, Brut Champagne, Butter, Cabbage, Candy, Caramelized Tiger Stripe Fig, Caramelized Tiger Stripe Figs, Cassis, Cassis Pate de Fruit, Caviar, Caviar Lemon Beurre Blanc, Cervena, Cervena Venison, Champagne, Cheese, Cheese-Bacon, Cheese-Bacon Bread, Chestnut, Chestnuts, Chocolate, Chocolate Bon Bon, Chocolate Macaron, Chocolate Souffle, Cinnamon, Coffee, Cone, Cones, Confit, Cookie, Cookies, Cream, Creme Anglaise, Crumble, Currant, Currants, Dark Chocolate, Deer, Dessert, Desserts, Dijon, Dijon Mustard, Dijon Mustard Vinaigrette, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espresso, Fairytale Pumpkin, Fairytale Pumpkin Ravioli, Fairytale Pumpkins, Fall Streusel, Farm Egg, Farm Egg Confit, Farm Eggs, Fig, Figs, Fish, Foie, Foie Gras, Food, Foodie, Gastrique, Ginger, Gingerbread, Gingerbread Cone, Golden Osetra Caviar, Grand Marnier, Grand Marnier Soufflé, Guimauve, Hamachi, Hamachi Fish, Hawaiian Heart of Palm, Hazelnut, Hazelnut Bon Bon, Hazelnuts, Heart of Palm, Hearts of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Jerusalem Artichoke, Jerusalem Artichoke Soup, Jerusalem Artichoke Veloute, Jerusalem Artichokes, Langoustine, Langoustines, Las Vegas, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lemon, Lemon Macaron, Lemons, Liver, LV, Macaron, Macarons, Mandarin Orange, Mandarin Oranges, Michael Uzmann, Mushroom, Mushrooms, mustard, Noodle, Noodles, NV, Offal, Orange, Orange Zest, Oranges, Osetra Caviar, Ossetra Caviar, Palm, Parmesan, Parmesan Cheese, Pasta, Pastries, Pastry, Pate de Fruit, Pepper, Peppers, Pig, Pistachio, Pistachio Macaron, Pistachios, Porcini, Porcini Mushrooms, Porcinis, Pork, Port, Port Reduction, Port Wine, Pretzel, Pretzel Bread, Pretzels, Pumpkin, Pumpkin Ice Cream, Pumpkin Ravioli, Pumpkins, Radish, Radishes, Raspberries, Raspberry Macaron, Ravioli, Raviolis, Reduction, Roasted Brittany Langoustine, Roasted Brittany Langoustines, Roasted Chestnut, Roasted Chestnuts, Sage, Sage Brown Butter, Salad, Salad of Baby Artichokes, Salt, Salted and Unsalted Butter, Salted Butter, Sauteed Foie Gras, Savoy Cabbage, Sin City, Souffle, Soufflé au Chocolat, Soup, Sparkling Wine, Spiced Dark Chocolate, Spiced Dark Chocolate Port Reduction, Streusel, Sugar, Sunchoke, Sunchoke Soup, Sunchokes, Tapioca, Tasting Menu, The Royal Tokaji Wine Co., The Royal Tokaji Wine Company, Tiger Stripe Fig, Tiger Stripe Figs, Tokaji, Tokay Aszu 5 Puttonyos, Truffle, Truffles, Tuber magnatum, Unsalted Butter, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Guimauve, Vegas, Veloute, Venison, Veuve Clicquot, Veuve Clicquot Brut Champagne, Veuve Clicquot Champagne, Veuve Clicquot Champagne Brut Yellow Label, Vinaigrette, White Chocolate, White Chocolate Coffee, White Chocolate-Coffee Bread, White Truffle, White Truffles, Wine, Yellowtail, Yellowtail Fish, Yolk, Yolks, Yuzu, Yuzu Vinaigrette, Zest

March 7, 2018
7:00 PM
by: Uhockey

Churrisimo, Lima PE

Churrisimo El Churrisimo – Caramel Filling, Chocolate Dip, Rolled in Chestnuts El Don Coco – Mocha Filling, Milk Chocolate Dip, Coconut Topping El Zambito – Fudge Filling, Dark Chocolate Dip, White Chocolate Shavings Conveniently located across the street from Anticuchos … Continue reading →

Posted in Churrisimo, Coffee, Dessert, Food, Lima, Peru, Vacation Tagged Caramel, Caramel Filling, Chestnut, Chestnuts, Chocolate, Chocolate Dip, Churrisimo, Churro, Churros, Cinnamon, Cinnamon Sugar, Coconut, Coconut Topping, Coconuts, Coffee, Cream, Dark Chocolate, Dark Chocolate Dip, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Dulce de Leche, El Churrisimo, El Don Coco, El Zambito, endoedibles, Espresso, Food, Foodie, Fudge, Fudge Filling, Lima, Manjar Blanco, Michael Uzmann, Milk Chocolate, Milk Chocolate Dip, Mocha, Mocha Filling, Pastries, Pastry, Pe, Peru, Sugar, Travel, Vacation, White Chocolate, White Chocolate Shavings

January 27, 2018
6:50 PM
by: Uhockey

Union League Cafe, New Haven CT

Union League Café Guadaloupe – Fresh Pineapple Juice, Lime, Vanilla Beans Gougeres Fennel Seed and White Bread with Butter Venison Terrine – Chestnut, Huckleberry Jam, Frisee Salad, Grilled Oatmeal Bread Jarret de Sanglier – Wild Boar Osso Bucco, Creamy Polenta, … Continue reading →

Posted in Bread Basket, Connecticut, Dessert, Food, Ice Cream, New Haven, Pork, Souffle, Union League Cafe, Vacation Tagged Apple, Apple Compote, Apples, Baba, Baba Au Rhum, Bacon Lardons, Banana, Bananas, Boar, Bread, Butter, Cake, Calvados, Calvados Cream, Caramelized Banana, Carrot, Carrots, Cheese, Chestnut, Chestnuts, Compote, Connecticut, Corn, Cornmeal, Cranberries, Cranberry, Cranberry Souffle, Cream, Creamy Polenta, Cremeux, CT, Dessert, Desserts, endoedibles, Exotic Cremeux, Fennel Seed, Fennel Seed Bread, Fennel Seeds, Food, Foodie, French, Frisee, Frisee Salad, Fruit, Gougere, Gougeres, Grilled Oatmeal Bread, Guadaloupe, Huckleberries, Huckleberry, Huckleberry Jam, Ice Cream, Jam, Jarret de Sanglier, Jean-Pierre Vuillermet, Jelly, Juice, Juices, Lardons, Lime, Limes, Michael Uzmann, Mocktail, New Haven, Oatmeal, Oatmeal Bread, Onion, Onions. Bacon. Lardon, Osso Bucco, Passion Fruit, Passion Fruit Sorbet, Passionfruit, Pastries, Pastry, Pineapple, Pineapple Juice, Pineapples, Polenta, Red Wine, Red Wine Reduction, Reduction, Rum, Salad, Soda, Sorbet, Souffle, Terrine, Travel, Union League Cafe, Vacation, Vanilla, Vanilla Bean, Vanilla Beans, Venison, Venison Terrine, Walnut, Walnut Crumble, Walnuts, White Bread, Wild Boar, Wild Boar Osso Bucco, Wine

January 12, 2018
6:00 PM
by: Uhockey

Cake World Bakery, Las Vegas NV

Cake World Bakery Chestnut Concha / Ombligo Cochito / Cochinito Galleta de Grajea Oreja Queso Pan Fino Guava Empanada Tres Leches Always on the lookout for good local Bakeries, particularly ethnic mainstays offering something aside from the typical Cupcake or … Continue reading →

Posted in Cake World, Cake World Bakery, Cake World Panaderia, Dessert, Food, Las Vegas, Nevada Tagged 3 Milks, Bakery, Bread, Cake, Cake World, Cake World Bakery, Cake World Panaderia, Cakes, Chestnut, Chestnut Concha, Chestnuts, Cochinito, Cochito, Concha, Condensed Milk, Cookie, Cookies, Cream, Cream Cheese, Cream Cheese Danish, Custard, Danish, Dessert, Desserts, Downtown, DTLV, Elephant Ear, Empanada, endoedibles, Food, Foodie, Galleta de Grajea, Ginger, Gingerbread, Guava, Guava Empanada, Juan Castenada, Las Vegas, LV, Nevada, NV, Ombligo, Oreja, Pan Dulce, Panaderia, Pastries, Pastry, Queso Pan Fino, Sin City, Sprinkle Cookie, Sprinkles, Sugar, Three Milks, Tres Leches, Tres Leches Cake, Vegas, Walnut, Walnuts, Whipped Cream

December 24, 2017
5:45 PM
by: Uhockey

Le Cirque [14,] Las Vegas NV

Le Cirque Veuve Framboise – Veuve Cliquot Champagne, Raspberry Puree, Liqueur de Framboise Lychees and Pearls – Beluga Gold Vodka, Lychee Puree and Pearls, Monin Lavender Liqueur, Pink Grapefruit Brioche, White Chocolate Coffee, Wheat Baton, Salted and Unsalted Butter Japanese … Continue reading →

Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Macaron, Macaroon, Nevada, Pork, Souffle, Tasting Menu, Truffle, Truffles Tagged Alba Truffle, Alba Truffles, Alba White Truffles, Apple Brandy, Apple Butter, Artichoke, Artichoke Nuage, Artichokes, Asparagus, Avocado Puree, Bacon Cheddar, Bellagio, Beluga Gold Vodka, Billy Maldonado, Black Currant, Black Currant Sauce, Black Currants, Black Truffle, Black Truffles, Bread Basket, Brioche, Brioche Toast, Butter, Cacao, Cacao Butter, Calvados, Calvados Reduction, Carrot, Carrots, Cassis, Champagne, Cheese, Chestnut, Chestnut Parfait, Chestnuts, Chocolate, Chocolate Souffle, Chorizo, Cinnamon, Cinnamon Ice Cream, Cocktail, Cocktail Caviar, Cocktails, Creamy Polenta, Creamy Risotto, Crème Fraiche, Crispy Rice, Dessert, Desserts, Double Espresso, Duck, Duck Liver, Egg, Egg Yolk, endoedibles, Espresso, Farm Egg Confit, Foie, Foie Gras, Food, Foodie, Grapefruit, Guimauves, Halibut, Hamachi, Heart of Palm, Ice, Ice Cream, Ivo Angelov, Japanese Yellowtail, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Legumes, Lemon, Lemon Macaron, Lemons, Liqueur de Framboise, Liver, LV, Lychee, Lychee Pearls, Lychee Puree, Lychees and Pearls, Macaron, Macaroon, Marshmallow, Marshmallows, Mignardises, Monin Lavender Liqueur, Moulard Duck, Mushroom, Mushrooms, Nevada, NV, Orange, Orange Pate de Fruit, Oranges, Parfait, Parmesan, Parmesan Cheese, parsnip, Parsnip Soup, Parsnip Veloute, Parsnips, Pastries, Pastry, Pate de Fruit, Pear, Pears, Perigord Black Truffles, Pineapple, Pineapple and Lavender “Explosion”, Pineapples, Pink Grapefruit, Pistachio, Pistachio Macaron, Pistachios, Polenta, Pork, Quince, Quince Puree, Raspberries, Raspberry, Raspberry Puree, Rice, Risotto, Roasted Pear, Rosemary Roll, Salted Butter, Sauteed Foie Gras, Scrambled Eggs, Seasonal Legumes, Sin City, Soft Scrambled Eggs, Souffle, Soufflé au Chocolat, Strawberries, Strawberry, Strawberry Marshmallow, The Bellagio, Toast, Truffle, Truffle Jam, Truffles, Unsalted Butter, Vanilla, Vanilla Bean Ice Cream, Vanilla Guimauves, Vegas, Veloute, Veuve Cliquot Champagne, Veuve Framboise, Vinaigrette, Vodka, Warm Brioche, Wheat Baton, White Chocolate, White Chocolate Coffee, White Truffle, White Truffles, Wild Atlantic Halibut, Wild Forest Mushrooms, Yolk, Yuzu, Yuzu Vinaigrette

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