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Category Archives: Tasting Menu
Restaurant Silvio Nickol, Vienna AT
Restaurant Silvio Nickol Schloss Gobelsburg Blanc de Blancs Brut Reserve Cucumber with Dill, Beet Macaroon, Bluefin and Bell Pepper, Buffalo Carpaccio with Buckwheat Tea, Curried Sweetbreads Egg, Rye Crisp Buttermilk Bread, Butter, Lardo Goose Liver, Medlar, Hazelnut, Marigold, Pome Fruit, … Continue reading →
Posted in Austria, Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Macaron, Madeline, Pork, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Silvio Nickol, Silvio Nickol im Palais Coburg, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles, Vacation, Vienna
Tagged Almond, Almond Caramel, Almonds, Amberjack, Amberjack Fish, Apple, Apples, Austria, Balm, Beef, Beet, Beet Macaron, Beet Macarons, Beet Macaroon, Beet Macaroons, Beets, Bell Pepper, Bell Peppers, Black Bread, Black Truffle, Black Truffles, Black Walnut, Black Walnuts, Blanc de Blancs, Blanc de Blancs Brut Reserve, Blood, Blood Sausage, Bluefin, Bluefin and Bell Pepper, Bluefin Tuna, Bluefin Tuna Fish, Blun Catfish, Bouillabaisse, Bread, Brioche, Brioche Bread, Brut Reserve, Buckwheat, Buckwheat Tea, Buffalo, Buffalo Carpaccio, Buffalo Carpaccio with Buckwheat Tea, Bulgur, Butter, Butter Milk, Buttermilk, Buttermilk Bread, Cabbage, Cacao, Cake, Cakes, Caper, Capers, Caramel, carpaccio, Catfish, Caviar, Challans Duck, Champagne, Champagne Ice Cream, Char Caviar, Cheese, Chip, Chips, Chocolate, Cilantro, Cinnamon, Cocoa, Coconut, Coconuts, Confit, Cookie, Cookies, Coriander, Cow, Cows, Cream, Cress, Crisp, Crisps, Cucumber, Cucumber with Dill, Cucumbers, Curd, Curried Sweetbreads, Curried Sweetbreads Egg, Curry, Custard, Dark Chocolate, Dessert, Desserts, Dill, Duck, Duck Confit, Duck Raviolo, Ducks, Egg, Egg Custard, Eggplant, Eggplants, Eggs, endoedibles, Fat, Fennel, Fish, Fish Egg, Fish Eggs, Fish Roe, Flower, Flowers, Foam, Foie, Foie Gras, Food, Foodie, Fruit, Fruits, Goose, Goose Foie Gras, Goose Liver, Hamachi, Hamachi Fish, Hazelnut, Hazelnuts, Herb, Herbs, Iberico, Iberico Pork, Iberico Presa, Ice Cream, Jerusalem Artichoke, Jerusalem Artichokes, Langoustine, Langoustines, Lardo, Lemon, Lemon Balm, Lemon Curd, Lemon Zest, Lemons, Liver, Macaron, Macarons, Madeline, Madelines, Mango, Mangoes, Mangos, Marigold, Marigolds, Medlar, Michael Uzmann, Milk, Milk Foam, Mimolette, Mimolette Cheese, Morcilla, Morcilla Sausage, Mushroom, Mushrooms, Mussel, Mussels, Noodle, Noodles, Oat, Oat Milk, Oatmeal, Oats, Offal, Oil, Olive, Olives, Onion, Onion Chip, Onion Chips, Onions, Palais Coburg, Pasta, Pastel De Nata, Pastel de Natas, Pastries, Pastry, Pata Negra, Pata Negra Pig, Peanut, Peanut but not, Peanuts, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pig, Pome Fruit, Pome Fruits, Pork, Pork Fat, Pork Tartare, Potato, Potatoes, Presa, Pumpkin, Pumpkin Seed, Pumpkin Seed Oil, Pumpkin Seeds, Pumpkins, Quince, Quinoa, Raisin, Raisins, Raviolo, Restaurant Silvio Nickol, Restaurant Silvio Nickol im Palais Coburg, Rhubarb, Roe, Rum, Rye, Rye Bread, Rye Crisp, Rye Crisps, Salt, Sauce, Sausage, Schloss Gobelsburg, Schloss Gobelsburg Blanc de Blancs Brut Reserve, Seasoning Salt, Seed, Seeds, Silvio Nickol, Silvio Nickol im Palais Coburg, Soup, Soup Stock, Sour Cream, Soy, Sparkling Wine, Sugar, Sunchoke, Sunchokes, Sweetbread, Sweetbreads, Tarragon, Tarragon Cream, Tartare, Tasting Menu, Tea, Tomato, Tomatoes, Travel, Truffle, Truffles, Tuna, Tuna Fish, Vacation, Valrhona, Valrhona Chocolate, Vanilla, Veal, Veal Stock, Vienna, Walnut, Walnuts, Warm Cacao, Warm Madeline, Warm Madelines, Water Cress, Watercress, White Chocolate, Wine, Yuzu, Zest
Steirereck im Stadtpark, Vienna AT
Steirereck 2010 Weingut Bründlmayer Brut Reserve Beet Macaron, Jerusalem Artichoke Tart, Carrot pickled as Blueberries, Bread, Butter, Salt Bacon Bread, Chorizo Bread, Double Sourdough Blood Sausage Bread, Malted Rye, Walnut Bread Salad Greens / Leek Veloute, Dill Alpine Char, Blueberry, … Continue reading →
Posted in Austria, Bread Basket, Coffee, Dessert, Food, Ice Cream, Macaron, Macaroon, Pork, Souffle, Steirereck, Steirereck im Stadtpark, Sweetbread, Sweetbreads, Tasting Menu, Vacation, Vienna
Tagged 2010 Weingut Bründlmayer Brut Reserve, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Almond, Almonds, Alpine Beef Cheek, Alpine Beef Cheeks, Alpine Char, Alpine Char Fish, Apple, Apples, Asparagus, Austria, Bacon, Bacon Bread, Balm, Banana, Bananas, Beef, Beef Cheek, Beef Consomme, Beef Goulash, Beef Gulash, Beet, Beet Macaron, Beet Macarons, Beets, Beluga Lentil, Beluga Lentils, Birch, Birgit Reitbauer, Black Currant, Black Currants, Blood, Blood Sausage, Blood Sausage Bread, Blueberries, Blueberry, Bok Choy, Bread, Brussels Sprout, Brussels Sprouts, Butter, Carp, Carp Fish, Carrot, Carrot pickled as Blueberries, Carrots, Cassis, Caviar, Cedar, Char, Char Fish, Chard, Cheek, Cheeks, Cheese, Cherries, Cherry, Chive, Chives, Chocolate, Chocolate Ice Cream, Chorizo, Chorizo Bread, Cinnamon, Citrus, Citrus Mignardise, Citrus Mignardises, Coffee, Consomme, Cookie, Cookies, Cornell Cherries, Cornell Cherry, Cow, Cows, Cream, Cream of Brussels Sprout, Cream of Brussels Sprouts, Crumble, Currant, Currants, Damson Ice Cream, Damson Plum, Damson Plum Ice Cream, Damson Plums, Dark Chocolate, Dark Chocolate Ice Cream, Dessert, Desserts, Dill, Double Sourdough, Double Sourdough Bread, Dressing, Dumpling, Dumplings, Egg, Eggplant, Eggplants, Eggs, endoedibles, Fish, Fish Egg, Fish Eggs, Fish Roe, Flour, Foam, Food, Foodie, Forest Perennial, Forest Perennial Rye Souffle, Forest Perennials, Fried Shiso, gin, Gin Fizz, Gin Fizz Ice, Golden Osetra Caviar, Goulash, Grape, Grapes, Greens, Grey Poppyseed, Grey Poppyseeds, Gulash, Heinz Reitbauer, Ice, Ice Cream, Iced Cedar, Jerusalem Artichoke, Jerusalem Artichoke Tart, Jerusalem Artichokes, Kohlrabi, Leek, Leek Soup, Leek Veloute, Leeks, Lemon, Lemon Balm, Lemon Foam, Lemon Peel, Lemon Peels, Lemon Verbena, Lemons, Lentil, Lentils, Lime Salt, Lingonberries, Lingonberry, Liver, Lovage, Macaron, Macarons, Mace, Malted Rye, Malted Rye Bread, Medlar, Michael Uzmann, Mignardise, Mignardises, Milk-Fed Veal, Minced Spleen, Minced Spleen Toast, Morcilla, Mushroom, Mushrooms, Noodle, Noodles, Onion, Onions, Osetra, Osetra Caviar, Osetra Gold Caviar, Parsley, Parsley‐Potato, Parsley‐Potatoes, Pastries, Pastry, Pea, Pea Asparagus Sprout, Pea Asparagus Sprouts, Peanut, Peanuts, Peas, Pepper, Peppers, Perennials, Perlfisch, Pickle, Pickled Peppers, Pickles, Pig, Piglet´s Tail, Pigs, Pig´s Tail, Pimenton, Pimenton Pepper, Pimenton Peppers, Pimentons, Pine, Pistachio, Pistachios, Plum, Plum Ice Cream, Plums, Pomelo, Pomelos, Poppy Seed, Poppy Seeds, Poppyseed, Poppyseed Butter, Poppyseed Crumble, Poppyseed ‘Noodles’, Poppyseeds, Pork, Potato, Potato Noodle, Potato Noodles, Potatoes, Radish, Radishes, Roe, Rye, Salad, Salad Greens, Salt, Sauce, Sausage, Seed, Seeds, Semolina, Semolina Dumpling, Semolina Dumplings, Semolina Flour, Service Berries, Service Berry, Shallot, Shallots, Shiso, Sorrel, Souffle, Soup, Sour Apple, Sour Apples, Sourdough, Sourdough Bread, Sparkling Wine, Spleen, Spleen Toast, Sprout, sprouts, Stangeri, Steirereck, Steirereck im Stadtpark, Styrian Beef, Styrian Beef Gulash, Styrian Beef Gulash with Alpine Beef Cheeks, Sugar, Sunchoke, Sunchokes, Sweet Potato, Sweet Potatoes, Sweetbread, Sweetbreads, Swiss Chard, tail, Tails, Tart, Tarts, Tasting Menu, Tempura, Tempura Shiso, Toast, Tomato, Tomatoes, Travel, Vacation, Veal, Veal Liver, Veal Liver Dumpling, Veal Liver Dumplings, Veal Sweetbread, Veal Sweetbreads, Veloute, Verbena, Vienna, Viennese Wedding Soup, Walnut, Walnut Bread, Walnut Leaf, Walnut Leaves, Walnuts, Wedding Soup, Weingut Bründlmayer, Weingut Bründlmayer Brut Reserve, White Bread, White Bread Leek Slice, White Currant, White Currants, Wiener Schnitzel, Wiener Schnitzel of Milk-Fed Veal, WienerSchnitzel, WienerSchnitzel of Milk-Fed Veal, Wine, Yacon
Restaurant Walter Bauer, Vienna AT
Restaurant Walter Bauer Schloss Gobelsburg Blanc de Blancs Rye Bread, Baguette, Butter Housemade Leberkäse, Mustard Goose Liver, Blood Orange, Chicory, Brioche Pumpkin Risotto, Beans, Cottage Cheese Lamb, Polenta, Artichoke, Red Bell Pepper Kaiserschmarrn, Nuts, Pears, Chocolate Ice Cream From the … Continue reading →
Posted in Austria, Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, pancake, Pancakes, Pork, Restaurant Walter Bauer, Tasting Menu, Vacation, Vienna, Walter Bauer, Walter Bauer Restaurant
Tagged Artichoke, Artichokes, Austria, Baguette, Bean, Beans, Beef, Bell Pepper, Bell Peppers, Blanc de Blancs, Blood Orange, Blood Oranges, Bologna, Bread, Brioche, Brioche Bread, Butter, Chardonnay, Cheese, Chicories, Chicory, Chocolate, Chocolate Ice Cream, Confectioner's Sugar, Corn, Corn Meal, Cornmeal, Cottage Cheese, Cow, Cows, Cream, Curd Cheese, Dessert, Desserts, endoedibles, Foie, Foie Gras, Food, Foodie, Goose, Goose Foie Gras, Goose Liver, Green Bean, Green Beans, Housemade Leberkäse, Ice Cream, Kaiserschmarrn, Lamb, Lambs, Leberkäse, Liver, Michael Uzmann, mustard, Nut, Nuts, Oil, Olive, Olive Oil, Olives, Orange, Oranges, Pancake, Pancakes, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Pig, Polenta, Pork, Powdered Sugar, Pumpkin, Pumpkin Risotto, Pumpkins, Red Bell Pepper, Red Bell Peppers, Restaurant Walter Bauer, Rice, Risotto, Rye, Rye Bread, Sauce, Schloss Gobelsburg, Schloss Gobelsburg Blanc de Blancs, Schmarrn, Sheep, Sheeps, Sparkling Chardonnay, Sparkling Wine, Sugar, Tasting Menu, Travel, Vacation, Vanilla, Vienna, Walter Bauer, Walter Bauer Restaurant, Wine
Restaurant Konstantin Filippou, Vienna AT
Restaurant Konstantin Filippou 2017 Erwin Tinhof Weissburgunder Fermented Soy, Aged Sardine, Onion Stick, Kombu Tartlette, Egg Yolk, Crustacean Foam Bread, Roasted Onion Butter Croatian Mackerel, Pumpkin, Ponzu Black Salsify, Pecorino, Almond Milk Brandade, Amur Carp, Caviar Fish Soup, Root Vegetables, … Continue reading →
Posted in Austria, Bread Basket, Coffee, Dessert, Food, Ice Cream, Konstantin Filippou, Konstantin Filippou Restaurant, Lobster, Restaurant Konstantin Filippou, Tasting Menu, Vacation, Vienna
Tagged 2017 Erwin Tinhof Weissburgunder, Aged Sardine, Aioli, Almond, Almond Milk, Almonds, Amur Carp, Amur Carp Fish, Amuse Bouche, Austria, Banana, Bananas, Beef, Beef Tafelspitz, Black Currant, Black Currants, Black Salsify, Brandade, Branzino, Branzino Fish, Bread, Brussels Sprout, Brussels Sprouts, Butter, Cake, Cakes, Caramel, Carp, Carp Fish, Carrot, Carrots, Cassis, Caviar, Cheese, Chocolate, Chocolate Mousse, Chocolate Sable, Chocolate Tuile, Chocolate Tuille, Cinnamon, Cocoa, Coffee, Cookie, Cookies, Cow, Cows, Crab, Crabs, Cream, Croatian Mackerel, Croatian Mackerel Fish, Crustacean, Crustacean Foam, Crustaceans, Currant, Currants, Dark Chocolate, Dessert, Desserts, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Erwin Tinhof, Erwin Tinhof Weissburgunder, Fermented Soy, Fish, Fish Soup, Foam, Food, Foodie, Greek Yogurt, Green Tea, Honey, Kohlrabi, Kombu, Konstantin Filippou, Konstantin Filippou Restaurant, Kumquat, Kumquats, Langoustine, Langoustines, Lemon, Lemon Aioli, Lemons, Liqueur, Lobster, Lobsters, Mackerel, Mackerel Fish, Matcha, Michael Uzmann, Mignardise, Mignardises, Milk, Mint, Mints, Mousse, Mushroom, Mushrooms, Olive, Olives, Onion, Onion Garlic Tuille, Onion Stick, Onion Sticks, Onions, Osetra, Osetra Caviar, Passion Fruit, Passionfruit, Pastries, Pastry, Pecorino, Pecorino Cheese, Pistachio, Pistachios, Ponzu, Potato, Potatoes, Pumpkin, Pumpkins, Quince, Restaurant Konstantin Filippou, Roasted Onion, Roasted Onion Butter, Roasted Onions, Root Vegetable, Root Vegetables, Rosehip, Rosehips, Sable, Sable Cookie, Sable Cookies, Sables, Salsify, Salt, Salted Almond, Sardine, Sardine Fish, Sardines, Sauce, Soup, Soy, Sprout, sprouts, Sugar, Tafelspitz, Tart, Tartlette, Tartlettes, Tarts, Tasting Menu, Tea, Trahanas, Travel, Tuille, Vacation, Vanilla, Veal, Veal Tafelspitz, Vegetable, Vegetables, Vienna, Weissburgunder, Wheat, Wheat Bread, White Chocolate, White Wine, Whole Wheat Bread, Wine, Yogurt, Yolk, Yolks, Yuzu
EDO Gastro Tapas & Wine [10,] Las Vegas NV
EDO Gazpacho – Watermelon, Tomato, Pimento 16h Fermented Butter – Olive Oil Coca Bread Catalana Chicharron – Tonnato & Gribiche Sauces Pan Con Tomate – Catalan Olive Oil Bread, Fresh Tomato, Olive Oil Ibérico Charcuterie – Paletilla, Salchichón, Lomo, Chorizo, … Continue reading →
Posted in Bread Basket, Dessert, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged 16 hour Fermented Butter, Activated Charcoal, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillo-Kosho Vinaigrette, Aji Amarillos, Al I Oli, All I Oli, Almond, Almond Praline, Almonds, Apple, Apples, Asparagus, Avocado, Avocados, Baby Octopus, Baby Scallop, Baby Scallops, Bean, Beans, Beef, Beef Tartare, Beet, Beet Tartare, Beets, Beets Tartare, Beluga Lentil, Beluga Lentils, Beurre Blanc, Bikini, Black Butter, Black Truffle, Black Truffle Dashi, Black Truffles, Blood, Blood Sausage, Blue Point Oyster, Blue Point Oyster Escabeche, Blue Point Oysters, Bluefin, Bluefin Tuna, Bluefin Tuna Carpaccio, Bluefin Tuna Fish, Bomba Rice, Bomba Rice Crisp, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brownie, Brownie Sand, Brownies, Brulee, Burrata, Burrata Cheese, Burratina, Butter, Butter Milk, Buttermilk, Calamari, Candied Shitake, Candied Shitake Mushroom, Candied Shitakes, Caramel, carpaccio, Catalan Olive Oil Bread, Catalana Chicharron, Cava Espuma, Cava Wine, Caviar, Caviar Gougère, Caviar Gougères, Charcoal, charcuterie, Charcutiere, Cheese, Chicharron, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Sand, Chorizo, Coca Bread, Corn, Corn Smut, Corn-Ginger Cream, Cow, Cows, Cream, Creme, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Rice Paper, Curd, Custard, Dark Chocolate, Dashi, Dessert, Desserts, Duck, Duck a la Royal, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fava, Fava Bean, Fava Beans, Favas, Fermented Butter, Fish, Fish Egg, Fish Eggs, Flan, Foie, Foie Gras, Foie Gras Torchon, Food, Foodie, Galangal, Galangal Hollandaise, Garlic, Gazpacho, Gel, Gelato, Ginger, Gougere, Gougeres, Granita, Green Tartare, Greens, Gribiche, Gribiche Sauces, Ham, Hazelnut, Hazelnut Ice Cream, Hazelnuts, Heirloom Tomato, Heirloom Tomatoes, Hollandaise, hollandaise sauce, Homemade Morcilla, Honey, Honey Comb, Honey Gelato, Honeycomb, Honeycomb Gelato, Hudson Valley Duck, Hudson Valley Duck a la Royal, Huitlacoche, Huitlacoche Risotto Calamari, Huitlacoche Risotto Calamari Two Ways, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ice Cream, Infusion, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemon Curd, Lemons, Lentil, Lentils, Liver, Lomo, Lovage, Lovage Infusion, LV, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Massachusetts Scallop, Massachusetts Scallops, Massachusetts U10 Scallop, Massachusetts U10 Scallops, Michael Uzmann, Miso, Miso Caramel, Miso Roasted Apple, Morcilla, Morel, Morel Mushroom, Morel Mushroom Reduction, Morel Mushrooms, Morel Mushrooms Reduction, Morels, Mousse, Mushroom, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustines, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olive Oil Coca Bread, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Paella, Paella Bite, Paella Bites, Paletilla, Pan con Tomate, Paper, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patata al Caliu, Patatas Bravas, Pea, Peas, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Brulée, Pineapples, Piparra, Pistachio, Pistachio Vinaigrette, Pistachios, Ponzu, Pop Corn, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Praline, Pralines, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Reduction, Rice, Rice Crisp, Rice Crisps, Rice Paper, Risotto, Roasted Apple, Roasted Apples, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Rose Cava, Rose Cava Espuma, Rose Cava Wine, Saffron, Saffron All í Oli, Salad, Salads, Salchichon, Salted Shrimp, Sauce, Sauce Gribiche, Scallop, Scallops, Sea Salt, Seed, Seeds, Shaved Chocolate, Shitake, Shitake Mushroom, Shitake Mushrooms, Shitakes, Shredded Heirloom Tomato, Shredded Heirloom Tomatoes, Shrimp, Shrimps, Sin City, Skate, Skate Fish, Skate Wing, Skate Wings, Smoked Beef, Smoked Beef Tartare, Smoked Beef-Beets Tartare, Smut, Sobrasada, Sparking Wine, Squash, Squid, Strawberries, Strawberry, Strawberry Granita, Strawberry Ponzu, Sugar, Tapenade, Tartare, Tasting Menu, Tear Drop Pea, Tear Drop Peas, Toast, Tomato, Tomatoes, Tonnato, Tonnato Sauce, Torchon, Traditional Brava Sauce, Traditional Custard, Truffle, Truffles, Tuille, Tuna, Tuna Carpaccio, Tuna Fish, U10 Scallop, U10 Scallops, Vegas, Vegetable, Vinaigrette, Wasabi, Wasabi Oil, Watermelon, Watermelons, White Asparagus, White Asparagus Custard, Wild Mushroom, Wild Mushrooms, Wine, Yellowfoot, Yellowfoot Mushroom, Yellowfoot Mushrooms, Yellowfoots, Yolk, Yolks, Yuzu, Yuzu Buttermilk, Yuzu Kosho, Zucchini, Zucchini Squash
Le Cirque [22,] Las Vegas NV
Le Cirque L’agent Double – Belvedere Vodka, St Germain, Lemon, Egg, Caviar Dordogne – Gin, Perigord Truffle, Chartreuse, Lavender Reserve Osetra Caviar – Buckwheat Blini, Boiled Egg, Red Onions, Crème Fraiche, Chives, Orange Condiment Black Truffle Gougere Parker Rolls, Butter … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Le Cirque, Lobster, Nevada, pancake, Pancakes, Souffle, Tasting Menu, Truffle, Truffles
Tagged 2017 Chateau Suduiraut Sauternes, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Agnolotti, Agnolotti Pasta, Almond, Almonds, Armagnac, Armagnac Caramel, Artichoke, Artichokes, Artichokes Barigoule, Asparagus, Asperges Vertes, Asperges Vertes Grillees, Banana, Bananas, Bananas Foster, Bananas Foster Bonbon, Barigoule, Barigoule Beurre Blanc, Bass, Bass Fish, Bean, Beans, Beef, Beef Ribeye, Beet, Beet Jus, Beet Root, Beet Rouges, Beets, Belgian Endive, Belgian Red Endive, Bellagio, Belvedere, Belvedere Vodka, Beurre Blanc, Bitter Greens, Bitter Greens Salad, Black Truffle, Black Truffle Gougere, Black Truffle Gougeres, Black Truffles, Blackberries, Blackberry, Blini, Blinis, Boiled Egg, Boiled Eggs, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Bread, Breast, Breasts, Bronze Fennel, Broth, Brown Butter, Buckwheat, Buckwheat Blini, Buckwheat Blinis, Bulb, Butter, Cake, Cakes, Canard, Caramel, Caramelize Chocolate Souffle, Caramelized Onion Jus, Cassis, Cassis Pate de Fruit, Caviar, Charcoal Grilled Japanese Wagyu, Charred Leek, Charred Leeks, Charred Leeks Fondue, Chartreuse, Chateau Suduiraut, Chateau Suduiraut Sauternes, Cheese, Chicken, Chicken Consommé, Chickens, Chicories, Chicory, Chive, Chives, Chocolate, Chocolate Ganache, Chocolate Mousse, Chocolate Souffle, Chocolate Streusel, Cinnamon, Citrus, Cocktail, Cocktails, Coffee, Condiment, Confit, Confit Fennel Bulb, Confit Onion, Confit Onions, Consomme, Coulis, Cow, Cows, Cream, Creamsicle, Creme, Crème Fraiche, Crepitements, Crepitements de Canard, Crisp, Crisps, Crispy Artichoke, Crispy Artichokes, Crouton, Croutons, Currant, Currants, Dameon Evers, Dark Chocolate, Dessert, Desserts, Dordogne, Duck, Duck a l’Orange, Duck Confit, Duck Liver, Ducks, Duxelle, Duxelles, Egg, Egg White, Egg Whites, Eggs, Emulsion, Endive, Endives, endoedibles, Espresso, Fennel, Fennel Bulb, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Freddy Montandon, Gabriel Fontenier, Ganache, Garlic, Garlic Root, Gelee, Gem Lettuce, gin, Gougere, Gougeres, Granita, Grapefruit, Green Asparagus, Green Chartreuse, Greens, Grey Goose, Grey Goose Vodka, Grilled Asparagus, Grilled Chicories, Grilled Chicory, Grilled Japanese Wagyu, Hudson Valley Foie Gras, Ice, Japanese Wagyu, Jus, Kale, Las Vegas, Lavender, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Leek, Leeks, Lemon, Lemons, Lettuce, Liver, Lobster, Lobster & Citrus Salad, Lobsters, Loup de mer, Loup De Mer Fish, LV, L’agent Double, Mandarin Orange, Mandarin Oranges, Mandarin Supremes, Mango, Mangoes, Mangos, Marcona Almond, Marcona Almonds, Michael Uzmann, Mignardise, Mignardises, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mousse, Mushroom, Mushroom Duxelle, Mushroom Duxelles, Mushrooms, Nasturtium, Nevada, NV, Onion, Onion Jus, Onions, Orange, Orange Condiment, Orange Mint, Oranges, Oro Blanco, Osetra, Osetra Caviar, Pancake, Pancakes, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Fondue, Passion Fruit, Passion Fruit Pate de Fruit, Pasta, Pastries, Pastry, Pate de Fruit, Pearl Onion, Pearl Onions, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Perigord Truffle, Perigord Truffles, Pichuberries, Pichuberry, Pickle, Pickled Blackberries, Pickled Blackberry, Pickles, Pine Nut, Pine Nut Ragout, Pine Nuts, Pommes, Pommes Maxims, Porcini, Porcini Mushroom, Porcini Mushroom Duxelle, Porcini Mushrooms, Porcinis, Potato, Potatoes, Purple Kale, Ragout, Red Beet, Red Beets, Red Currant, Red Currants, Red Endive, Red Gem Lettuce, Red Onion, Red Onions, Red Pearl Onion, Red Pearl Onions, Red Shiso, Red Wine, Red Wine Sauce, Reserve Osetra Caviar, Roasted Bass, Roasted Loup de Mer, Roasted Sea Bass, Roasted Sunchoke, Roasted Sunchokes, Roe, Roll, Rolls, Romesco, Romesco Sauce, Root, Roots, Ruby Red Beet, Ruby Red Beet Root, Ruby Red Beets, Rye, Rye Bread, Rye Bread Crouton, Rye Bread Croutons, Rye Crouton, Rye Croutons, Salad, Salt, Salted Armagnac Caramel, Salted Butter, Salted Caramel, Salty Caramel, Sanae Halprin, Satsuma Mandarin, Satsuma Mandarin Supremes, Satsuma Orange, Satsuma Oranges, Satsuma Tangerine, Satsuma Tangerines, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, Sauce Romesco, Sauternes Wine, Sea Bass, Sea Bass Fish, Seed, Seeds, Shiso, Sin City, Smoked Red Beet, Smoked Red Beets, Souffle, St. Germain, St. Germain Liqueur, Streusel, Sugar, Sunchoke, Sunchokes, Supremes, Tangerine, Tangerines, Tartare, Tartare de Tomates, Tomato, Tomato Broth, Tomato Tartare, Tomatoes, Vanilla, Vanilla Bean, Vanilla Beans, Vegas, Vegetable Consommé, Vin, Vin Rouge, Vodka, Wagyu, Wagyu Beef, Wagyu Ribeye, White Grapefruit, Wine, Wine Sauce, Yuzu, Yuzu Granita
Delilah [5,] Las Vegas NV
Delilah Milk Bread – Vermont Creamery Butter, Sea Salt Encore Plateau – Alaskan King Crab, Oishii Shrimp, Maine Lobster, Oysters Wagyu Steak Tartare – Pickled Mushrooms, Sauce Verte, Shaved Parmesan, Sourdough Crostini Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, … Continue reading →
Posted in Bread Basket, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Souffle, Tasting Menu, Truffle, Truffles
Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alfredo, Alfredo Sauce, Apricot, Apricots, Artichoke, Artichokes, Avocado, Avocados, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Tartare, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bobo Farms, Bobo Farms Chicken, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Brownie, Brownie Bite, Brownie Bites, Brownies, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Cake, Cakes, Candied Cornflake, Candied Cornflakes, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caper, Caper Aioli, Capers, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Carbonara, Carrot, Carrot Souffle, Carrots, Celery, Cereal, Chasen’s, Cheese, Cheese Fondue, Cherries, Cherry, Chicken, Chicken and Dumplings, Chicken Dumplings, Chicken Tender, Chicken Tenders, Chickens, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Cocktail Sauce, Confectioner's Sugar, Cookie, Cookies, Cornflake, Cornflake Cereal, Cornflakes, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Croquant, Crostini, Crumbled Pistachio, Crumbled Pistachios, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Dumpling, Dumplings, Duxelles, Egg, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, Endive, Endives, endoedibles, Extra Virgin Olive Oil, Fava, Fava Bean, Fava Beans, Favas, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fried Chicken, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Gel, Ginger, Glaze, Gold, Gold Flake, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemons, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meyer Lemon, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nana’s Dumpling, Nana’s Dumplings, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Pasta, Pastries, Pastry, Pea, Pea Tendril, Pea Tendrils, Pear, Pears, Peas, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Mushroom, Pickled Mushrooms, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pigs in a Blanket, Pistachio, Pistachio Cake, Pistachio Cream, Pistachios, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Corn, Pop Rock, Pop Rocks, Popcorn, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potato Wedge, Potato Wedges, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Rainbow Carrot, Rainbow Carrots, Ranch, Ranch Dressing, Raspberries, Raspberry, Raspberry Gel, Red Onion, Red Onions, Reggiano Cheese, Relish, Rice, Roasted Garlic, Romesco, Romesco Sauce, Russet Potato, Russet Potato Wedge, Russet Potato Wedges, Russet Potatoes, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sea Salt, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimps, Sicilian Cake, Sin City, Smoked Butter, Smoked Salmon, Smoked Tomato Bearnaise, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Souffle, Sourdough, Sourdough Bread, Sourdough Crostini, Soy, Spicy BBQ Sauce, Spinach, Spinach Pasta, Spring Pea, Spring Pea Carbonara, Spring Peas, Sprinkle, Sprinkles, Steak, Steak Fries, Steak Fry, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tendril, Tendrils, Tiradito, Toast, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vin, Vin Jaune, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Dog, Wagyu Beef Dogs, Wagyu Beef Hot Dogs, Wagyu Beef Wellington, Wagyu Steak, Wagyu Steak Tartare, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, Wine, Wynn, Wynn Las Vegas, Yellow Wine, Yolk, Yolks, Yuzu, Yuzu Citrus, Zest
Carte Blanche (Dinner,) Dallas TX
Carte Blanche Sparkling Jasmine Silver Tip Tea Apple Coconut Soup / Tempura Cardoon, Goat Cheese, Lemon Gel / Elk Tartare, Smoked Oyster Puree Toro Tartare, Caviar, Chives Longjing Green Tea Kristal Caviar, Scallop, Seaweed Broth Second Flush Sikkim Foie Gras … Continue reading →
Posted in Carte Blanche, Cornbread, Croissant, Croissants, Dallas, Dessert, Foie, Foie Gras, Food, Ice Cream, Pork, Tasting Menu, Texas, Truffle, Truffles, Vacation
Tagged Amy La Rue, Amy Marie La Rue, Apple, Apple Coconut Soup, Apples, Barton Mills, Barton Mills Grits, Barton Mills Oaxacan Grits, Beet, Beets, Belly, Beurre, Beurre Blanc, Black Truffle, Black Truffle Bordelaise, Black Truffles, Boar, Boars, Bordelaise, Bordelaise Sauce, Bread, Brioche Donut, Brioche Donuts, Brioche Doughnut, Brioche Doughnuts, Broth, Butter, Cake, Cakes, Candied Pecan, Candied Pecans, Caramel, Cardoon, Cardoons, Carmelia, Carmelia Mousse, Carte Blanche, Casey La Rue, Caviar, Cheddar, Cheddar Cheese, Cheddar Cheese Fondue, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Sorbet, Chevre, Chevre Cheese, Chive, Chives, Chocolate, Chocolate Bon Bon, Chocolate BonBon, Chocolate Crémeux, Cinnamon, Citrus, Citrus Beurre Blanc, Clothbound Cheddar, Clothbound Cheddar Cheese, Clothbound Cheddar Fondue, Coconut, Coconuts, Collard Greens, Collards, Comeback Creek Squash, Compressed Cucumber, Compressed Cucumbers, Cookie, Cookies, Corn, Corn Bread, Corn Meal, Cornbread, Cornbread Crumble, Cornmeal, Cream, Cremeux, Crispy Shrimp Mousseline, Croissant, Croissants, Crouton, Croutons, Crumble, Crumbles, Cucumber, Cucumbers, Cultured Butter, Cultured Butter Croissant, Cultured Butter Croissants, Dallas, Dark Chocolate, Deer, Dessert, Desserts, Donut, Donuts, Doughnut, Doughnuts, Duck, Duck Farce, Duck Liver, Duck Sausage, Duck Stuffing, Dukkah, Dukkah Spice, Eel, Eels, Egg, Eggs, Elk, Elk Tartare, Elks, endoedibles, Ethiopian Koserret, Ethiopian Koserret Tea, Farce, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Foie Gras Mousse, Fondue, Food, Foodie, Gastrique, Gel, Glaze, Goat Cheese, Granita, Green Tea, Greens, Grilled Eel, Grits, Hazelnut, Hazelnuts, Herb, Herbs, Honey, Jam, Jasmine Silver Tip Tea, Jasmine Tea, Jelly, Jus, Koserret, Koserret Tea, Kristal, Kristal Caviar, Kumquat, Kumquat Jam, Kumquat Jelly, Kumquat Preserves, Kumquats, Lemon, Lemon Gel, Lemongrass, Lemongrass Poppyseed Gastrique, Lemons, Litchi, Litchi Noir, Litchi Noir Tea, Liver, Liver Mousse, Longjing Green Tea, Longjing Tea, Lychee, Lychees, Macadamia Nut, Macadamia Nut Cookie, Macadamia Nut Cookies, Macadamia Nuts, Michael Uzmann, Mousse, Mousseline, Mushroom, Mushrooms, Nut, Nuts, Oaxacan Grits, Oil, Onion, Onion Puree, Onions, Oolong, Oolong Tea, Orange, Oranges, Osetra, Osetra Caviar, Oyster, Oyster Puree, Oysters, Passion Fruit, Passionfruit, Passionfruit Chocolate, Pastries, Pastry, Pecan, Pecan Streusel, Pecans, Pepper, Peppers, Pineapple, Pineapples, Poppy Seed, Poppyseed, Potato, Potatoes, Preserves, Pretzel, Pretzel Crouton, Pretzel Croutons, Pretzels, Puree, Quail, Quail Jus, Ricotta, Ricotta Cheese, Ricotta Donut, Ricotta Donuts, Ricotta Doughnut, Ricotta Doughnuts, Roasted Quail, Roe, Rooibos, Rooibos Honey, Sabayon, Sake, Sake Sabayon, Salsify, Salt, Sauce, Sauce Bordelaise, Sausage, Scallop, Scallops, Sea Weed, Seared Foie Gras, Seaweed, Seaweed Broth, Second Flush Sikkim, Second Flush Sikkim Tea, Shiso, Shrimp, Shrimp Mousseline, Shrimps, Sikkim Tea, Silver Tip Tea, Smoked Oyster, Smoked Oyster Puree, Sorbet, Soup, Sparkling Jasmine Silver Tip Tea, Sparkling Tea, Squash, Streusel, Stuffing, Sugar, Sunset Oolong, Sunset Oolong Tea, Sweet Potato, Sweet Potato Puree, Sweet Potatoes, Sword fish, Swordfish, Taiwanese Sunset Oolong, Taiwanese Sunset Oolong Tea, Tartare, Tasting Menu, Tea, Tempura, Tempura Cardoon, Texas, Texas Elk, Toro, Toro Tartare, Toro Tuna, Travel, Trout, Trout Fish, Trout Roe, Truffle, Truffle Bordelaise, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Tuna, Tuna Fish, Tuna Tartare, Vacation, Vanilla, Venison, Venison Sausage, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Walnut, Walnuts, Wasabi, Wasabi Oil, Wild Boar, Wild Boar Belly, Wild Rooibos, Yogurt, Yogurt Granita
EDO Gastro Tapas & Wine [9,] Las Vegas NV
Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato Caviar Eggs Kaluga Caviar Eggs – Caviar, Trout Roe, Salmon Roe, Egg Yolk, Bottarga Uni Custard – Kalix Roe, Bluefin Tuna Tartare, … Continue reading →
Posted in Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Gnocchi, Ice Cream, Las Vegas, Lobster, Macaron, Macaroon, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Air, Aji, Aji Amarillo, Aji Amarillo Beurre Blanc, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Anchovies, Anchovies Montadito, Anchovy, Anchovy Butter, Anchovy Fish, Anchovy Montadito, Arroz, Arroz a la Cazuela, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Baby Scallop, Baby Scallops, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Striploin, Beet, Beets, Beurre Blanc, Bikini, Black Mussel, Black Mussel en Escabeche, Black Mussels, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpets, Bluefin Tuna, Bluefin Tuna Fish, Bluefin Tuna Tartare, Bottarga, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Breast, Breasts, Broken Egg Crema Catalana, Brown Butter, Brut Blanc de Blancs, Brut Champage, Butifarra, Butifarra de Perol, Butifarra de Perol Sausage, Butifarra Sausage, Butter, Cabbage, Calamansi, Calamansi Brown Butter, Canelon, Cannoli, Caprese, Caprese Salad, carpaccio, Catalan Pork Feet Stew, Caviar, Celery, Celery Root, Celery Root Papillote, Chantilly, Chantilly Cream, Charles de Fere, Charles de Fere Brut Blanc de Blancs, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Egg Shell, Chocolate Ravioli, Chocolate Ravioli Pasta, Coca, Coca Bread, Coca de Salmon, Cocoa, Coconut, Coconut Espuma, Coconuts, Cow, Cows, Cracker, Crackers, Cream, Crema Catalana, Creme, Creme Chantilly, Crème Fraiche, Crisp, Crisps, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Skin, Crostini, Cured Salmon, Custard, Dessert, Desserts, Dill, Dill Macaron, Dill Macaroon, Duck, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Escabeche, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Feet, Fennel, Fennel Pollen, Fermented Tomato, Fermented Tomato Water, Fermented Tomatoes, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Terrine, Food, Foodie, Foot, French Baguette, French Baguettes, Garlic, Gazpacho, Gel, Gelatin, Glaze, Gnocchi, Gnocchi Pasta, Gnochetti, Gnochetti Pasta, Granita, Greens, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Pork, Ice, Ink, Kalix Roe, Kaluga Caviar, Kaluga Caviar & Eggs, Kaluga Caviar Egg, Kushi, Kushi Oyster, Kushi Oysters, Kushis, La Russa, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemons, Liver, Lobster, Lobsters, LV, Macaron, Macarons, Macaroon, Macaroons, Maine Lobster, Maine Lobsters, Maldon Salt, Mango, Mango Sorbet, Mangoes, Mangos, Michael Uzmann, Miso, Mojo Sauce, Mojo Verde, Montadito, Morel, Morels, Mousse, Mushroom, Mushrooms, Mussel, Mussel Cannoli, Mussel Crema, Mussel Vizcaina Crema, Mussels, mustard, Mustard Sauce, Nevada, Noodle, Noodles, Noquetti, Noquis, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Oloroso, Oloroso Cured Salmon, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Parmesan, Parmesan Cheese, Parmesan Espuma, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peas, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Pheasant, Pheasant a la Catalana, Pickle, Pickled Onion, pickled onions, Pickles, Pico, Pico de Gallo, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Canelon, Pineapples, Pollen, Ponzu, Pop Corn, Popcorn, Popcorn Dust, Popcorn Mousse, Popcorn Powder, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcinis, Pork, Pork Feet, Pork Feet Stew, Pork Feett, Pork Foot, Pork Trotter, Pork Trotters, Pork Trotters Stew, Potato, Potato Salad, Potatoes, Powder, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Pulpo, Puree, Puri, Puri Bread, Purple Cabbage, Purple Cabbage Crisp, Ravioli, Ravioli Pasta, Red Beet, Red Beet Glaze, Red Beets, Red Vein Sorrel, Red Vein Sorrel Noquetti, Rhubarb, Rice, Ricotta, Ricotta Cheese, Ricotta Cheese Gnocchi, Ricotta Gnocchi, Roasted Celery Root, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Rosemary, Sake, Salad, Salads, Salmon, Salmon Fish, Salmon Roe, Salt, Santona Anchovies, Santona Anchovies Montadito, Santona Anchovy, Sauce, Sausage, Scallop, Scallops, Sea Salt, Sea Urchin, Sea Urchin Custard, Seed, Seeds, Shaved Ice, Sin City, Sorbet, Sorrel, Sorrel Noquetti, Soup, Spanish Mojo Verde, Spanish Octopus, Spanish Vermouth, Spanish Vermouth Noodle, Squid, Squid Ink, Squid Ink Cracker, Steak, Stew, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Strawberry Granita, Strawberry Shaved Ice, Sugar, Tartare, Tasting Menu, Terrine, Toast, Tokio Oyster, Tokio Oysters, Tomato, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Potato Salad, Trotter, Trotters, Trotters Stew, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuna, Tuna Tartare, Uni, Uni Custard, Urchin, Urchin Custard, Vegas, Vegetable, Vermouth, Vermouth Noodle, Vinaigrette, Vizcaina Sauce, Water, Watermelon, Watermelons, White Chocolate, White Chocolate Egg Shell, Wine, Yolk, Yolks, Yuzu, Yuzu Escabeche
Le Cirque [21,] Las Vegas NV
Le Cirque D.G.S.E. – Citadelle Gin, Grey Goose Vodka, Lillet Blanc, Raspberry Caviar Louis Bleriot – Hardy Organic Cognac, Nonino, Aperol, Lemon Gougere – Parmesan Fondue Parker House Rolls – Salted Butter Jean Aubry & Fils Premier Cru Brut Champagne … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Las Vegas, Le Cirque, Nevada, Tasting Menu, Truffle, Truffles
Tagged "Everything“ Lavash, "Vichyssoise”, 2014 Domaine Michel Magnien Gevrey-Chambertin Seuvrees, 2016 Chateau Teyssier Saint-Emilion Grand Cru, 2016 Domaine de la Vougeraie Chardonnay Terres de Famille, 2017 Charles Hours-Clos Uroulat 'Uroulat' Moelleux, 2017 Kracher Cuvee Beerenauslese, 2018 Crocus 'L'Atelier' Malbec de Cahors, 2019 Champalou Vouvray La Cuvee des Fondraux, 2019 Domaines Schlumberger Les Princes Abbés Pinot Blanc, 2020 Domaine Renardat-Fache Bugey Cerdon Rose, A5, A5 Beef, A5 Japanese Wagyu, A5 Japanese Wagyu Beef, A5 Ribeye, A5 Wagyu, A5 Wagyu Beef, A5 Wagyu Ribeye, A5 Wagyu Steak, Aged Balsamic, Aged Balsamic Vinegar, Allium, Alliums, Almond, Almond Cake, Almonds, Aperol, Aromatic Yogurt, Balsamic Vinegar, Banana, Bananas, Bananas Foster, Bananas Foster Bonbon, Beef, Beef Ribeye, Beet, Beet Jus, Beet Rouges, Beets, Bellagio, Beurre Noisette, Black Truffle, Black Truffle Coulis, Black Truffles, BonBon, Bonbons, Bordelaise, Bordelaise Sauce, Braised Ruby Mustard, Bread, Breast, Breasts, Brown Butter, Brown Butter Emulsion, Brut Champagne, Butter, Cake, Cakes, Caramel, Cauliflower, Cauliflower Panna Cotta, Caviar, Celery, Champagne, Champalou, Champalou Vouvray, Champalou Vouvray La Cuvee des Fondraux, Champignon, Champignons, Champignons Cordyceps, Chardonnay, Charles Hours-Clos, Charles Hours-Clos Uroulat 'Uroulat' Moelleux, Chateau Teyssier, Chateau Teyssier Saint-Emilion Grand Cru, Cheese, Chicken, Chicken Breast, Chickens, Chocolate, Chocolate Mousse, Chrysanthemum, Cinnamon, Citadelle, Citadelle Gin, Citrus, Citrus Coriander, Cocktail, Cocktails, Coffee, Cognac, Confit, Consomme, Consommé de Champignons, Cordycep, Cordyceps, Cordyceps Mushroom, Cordyceps Mushrooms, Coriander, Coulis, Cow, Cowgirl Creamery, Cowgirl Creamery Red Hawk, Cows, Cream, Cremeux, Cremeux au Café et Beurre Noisette, Crisp, Crisps, Crocus, Crocus 'L'Atelier' Malbec de Cahors, D.G.S.E., Dameon Evers, Dark Chocolate, Dessert, Desserts, Domaine de la Vougeraie Chardonnay Terres de Famille, Domaine Michel Magnien, Domaine Michel Magnien Gevrey-Chambertin Seuvrees, Domaine Renardat-Fache, Domaine Renardat-Fache Bugey Cerdon Rose, Domaines Schlumberger, Domaines Schlumberger Les Princes Abbés Pinot Blanc, Double Espresso, Duck, Duck Confit, Duck Liver, Ducks, Egg, Eggs, Emulsion, endoedibles, Espresso, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Fondue, Food, Foodie, Freddy Montandon, Fromage, Fromage du Faucon Rouge, Gabriel Fontenier, Gelee, gin, Golden Eye Snapper, Golden Eye Snapper Fish, Gougere, Gougeres, Grey Goose, Grey Goose Vodka, Hardy, Hardy Cognac, Hardy Organic Cognac, Hawaiian Kampachi, Hazelnut, Hazelnut Butter, Hazelnuts, Hudson Valley Foie Gras, Ice, Jean Aubry & Fils, Jean Aubry & Fils Premier Cru Brut Champagne, Jus, Jus de Betterave au Vin Rouge, Kampachi, Kampachi Fish, Kinmedai, Kinmedai Fish, Kinome, Kona Kampachi, Kona Kampachi Fish, Koshihkari Rice, Koshihkari Rice Crisp, Kracher Cuvee Beerenauslese, Kracher. Beerenauslese, Kuri Squash, Kuri Squash Soup, Kuri Squash Veloute, Las Vegas, Lavash, Lavash Bread, Le Cirque, Le Cirque Bellagio, Le Cirque Las Vegas, Lemon, Lemon Verbena, Lemons, Les Princes Abbés Pinot Blanc, Lillet Blanc, Lime, Lime Mint, Limes, Liver, Louis Bleriot, LV, Malbec, Mascarpone, Mascarpone Cheese, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Mint, Mints, Mishima Beef, Mishima Ribeye, Mishima Wagyu, Mizuna, Mousse, Mushroom, Mushroom Consomme, Mushrooms, mustard, Nevada, Nonino, NV, Onion, Onions, Organic Cognac, Osetra, Osetra Caviar, Pain de Gênes, Pain D’Épices, Panna Cotta, Parker House Roll, Parker House Rolls, Parker Roll, Parker Rolls, Parmesan, Parmesan Cheese, Parmesan Fondue, Pastries, Pastry, Pecan, Pecans, Pepita, Pepitas, Pepper, Peppers, Petit Radish, Petit Radishes, Pineapple, Pineapples, Pinot Blanc, Podi Spice, Potato, Potatoes, Poularde, Poularde Roti, Praline, Praline Bonbon, Pralines, Premier Cru Brut Champagne, Prune, Pruneaux Rouges, Prunes, Pumpkin, Pumpkin Seed, Pumpkin Seeds, Pumpkins, Radish, Radishes, Raspberries, Raspberry, Raspberry Caviar, Red Hawk, Red Hawk Cheese, Red Mizuna, Red Prune, Red Prunes, Red Wine, Rice, Rice Crisp, Rice Crisps, Roast Chicken, Roe, Roll, Rolls, Ruby Mustard, Salt, Salted Butter, Salted Caramel, Salted Caramel Bonbon, Salty Caramel, Sanae Halprin, Sanbaisu, Sanbaisu Gelée, Sauce, Sauce Au Vin Rouge, Sauce Bordelaise, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Sin City, Smoked Red Beet, Smoked Red Beets, Snapper, Snapper Fish, Soup, Sparkling Wine, Spiced Pain de Gênes, Squash, Squash Soup, Squid Ink, Squid ink Tempura, Sugar, Swarnadwipa, Tempura, Turbot, Turbot en Ecailles de Pomme de Terre, Turbot Fish, Turnip, Turnips, Vanilla, Vegas, Veloute, Verbena, Vodka, Vouvray, Wagyu Beef, Wagyu Ribeye, White Burgundy, White Burgundy Wine, Wine, Yogurt
Jean Georges Steakhouse [19,] Las Vegas NV
Jean Georges Steakhouse Brioche Bread, Herb Butter Bacon Wrapped Shrimp, Avocado, Papaya Mustard Foie Gras, Dehydrated Pineapple, Huckleberry Compote, Hibiscus Char-grilled Octopus, Sweet & Spicy Peppers, Smoked Paprika, Crunchy Potatoes Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Arugula and … Continue reading →
Posted in Bread Basket, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Jean Georges, Jean Georges Steakhouse, Las Vegas, Nevada, Octopus, Pork, Tasting Menu, Truffle, Truffles
Tagged A5 Beef, A5 Mishima Beef, A5 Mishima Rib Eye Cap, A5 Wagyu, A5 Wagyu Beef, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Pecorino, Aged Pecorino Cheese, American Wagyu, American Wagyu Beef, American Wagyu Ribeye Cap, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula and Shaved Brussels Sprouts Salad, Asparagus, Avocado, Avocados, Bacon, Bacon Wrapped Shrimp, balsamic, Balsamic Vinegar, Basil, Bass, Bass Fish, Béarnaise Sauce, Beef, Beef Carpaccio, Black Pepper, Black Peppers, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffle Mashed Potato, Black Truffle Mashed Potatoes, Black Truffle Risotto, Black Truffles, Bone Marrow, Bone-In Ribeye, Bread, Bread Crumb, Bread Crumbs, Breadcrumb, Breadcrumbs, Breast, Breasts, Brioche, Brioche Bread, Brioche Soldiers, Brioche Toast, Brioche Toast Soldiers, Brussels Sprout, Brussels Sprouts, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Chanterelle, Chantilly, Chantilly Cream, Char Grilled Octopus, Charred Lemon, Charred Lemons, Cheese, Cheese Cake, Cheesecake, Cherries, Cherry, Chicken, Chicken Breast, Chickens, Chilean Sea Bass, Chilean Sea Bass Fish, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Citrus Salad, Coconut, Coconut Vinaigrette, Coconuts, Compote, Cow, Cows, Cream, Creme, Creme Brulee, Crouton, Croutons, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Dark Chocolate, Dehydrated Pineapple, Dehydrated Pineapples, Dessert, Desserts, Dill, Double Espresso, Double Espresso and Ice, Duck, Duck Liver, Ducks, Emulsion, endoedibles, Espresso, Filet Mignon, Fish, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Delicata Squash, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Garlic, Gelee, Glaze, Grand Marnier, Gremolata, Grilled Asparagus, Grilled Shishito Pepper, Grilled Shishito Peppers, Gulf Shrimp, Heart of Palm, Hearts of Palm, Herb, Herb Butter, Herbs, Hibiscus, Hibiscus Flower, Hibiscus Flowers, Honey, Hot Sauce, Housemade Hot Sauce, Huckleberries, Huckleberry, Huckleberry Compote, Ice, Ice Cream, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, Jelly, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemon Zest, Lemons, Lettuce, Lime, Lime Salt, Limes, Liver, LV, Maitake, Maitake Mushroom, Maitake Mushrooms, Maitakes, Manchego, Manchego Cheese, Market Citrus, Marmalade, Marrow, Mashed Potato, Mashed Potatoes, Michael Uzmann, Mint, Mints, Mishima Beef, Miso, Miso-Yuzu Glaze, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nevada, New York Cheese Cake, New York Cheesecake, New York-style Cheesecake, NV, NY Strip, NY Strip Steak, Oatmeal, Oats, Octopus, Onion, Onions, Papaya, Papaya Mustard, Papayas, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepita, Pepitas, Pepper, Peppers, Pie, Piedmontese All Natural Filet Mignon, Piedmontese Beef, Piedmontese Filet Mignon, Piedmontese Steak, Pies, Pig, Pineapple, Pineapples, Pomegranate, Pomegranate Sorbet, Pomegranates, Pommes, Pommes Puree, Pork, Potato, Potatoes, Preserved Chili, Preserved Chili Pepper, Preserved Chili Peppers, Preserved Chilis, Preserves, Prime Filet Mignon, Pumpkin, Pumpkin Creme Brulee, Pumpkins, Puree, Rib, Rib Cap, Ribeye, Ribeye Cap, Ribs, Rice, Risotto, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Trumpet Mushroom, Roasted Trumpet Mushrooms, Rosemary, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sea Bass, Sea Bass Fish, Sean Griffin, Seed, Seeds, Serrano Chili, Serrano Chili Pepper, Serrano Chili Peppers, Serrano Chilis, Serranos, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shaved Brussels Sprout, Shaved Brussels Sprouts, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Shrimp, Shrimps, Sin City, Smoked Paprika, Sorbet, Sour Cherries, Sour Cherry, Sour Cherry Sorbet, Soy, Soy Glazed Short Rib, Soy Miso Butter, Spinach, Sprout, sprouts, Squash, Steak, Steak Sauce, Sugar, Sweet & Spicy Pepper, Sweet & Spicy Peppers, Syrup, Tasting Menu, Tea, Tempura, Toast, Toast Soldiers, Tomato, Tomato Salad, Tomatoes, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Warm Spices, Warm Valrhona Chocolate Cake, White Chocolate, Wildflower Honey, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes, Yuzu, Yuzu Cream, Zest
EDO Gastro Tapas & Wine [8,] Las Vegas NV
Gastro Tapas & Wine Gazpacho – Watermelon, Tomato, Pimenton Mussels – Garlic, Trout Roe, Pico, Ponzu La Rusa – Traditional Potato Salad, Jamon Ibérico, Anchovies, Pickled Onion Caprese – Tomato, Stracciatella Cheese, Basil Gel Suckling Pig – Maine Lobster, Caviar, … Continue reading →
Posted in Crab, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Lobster, Nevada, Octopus, Pork, Sweetbread, Sweetbreads, Tasting Menu, Truffle, Truffles
Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Air, Aji Amarillos, Al I Oli, Albufeira, All I Oli, Anchovies, Anchovy, Anchovy Fish, Arroz, Arroz a la Cazuela, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Baguette, Baguette Bread, Baguettes, balsamic, Balsamic Vinegar, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Short Rib, Beef Short Ribs, Beef Steak, Beef Striploin, Beet, Beets, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Black Trumpet, Black Trumpet Mushroom, Black Trumpet Mushrooms, Black Trumpets, Bouillabaisse, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Breast, Breasts, Brioche, Brioche Bread, Broken Egg Crema Catalana, Brown Butter, Burnt Leek King Richard, Butter, Calamansi, Calamansi Brown Butter, Calcotada Sauce, Canelon, Caprese, Caprese Salad, Caramelized Onion, Caramelized Onions, carpaccio, Cauliflower, Caviar, Celery, Celery Root, Certified Piedmontese Beef, Certified Piedmontese Tenderloin, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Chantilly, Chantilly Cream, Cheese, Chip, Chips, Chive, Chives, Coconut, Coconut Espuma, Coconuts, Cow, Cows, Crab, Crabs, Cream, Creamed Foie Gras Sauce, Crema Catalana, Creme, Creme Chantilly, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crispy Skin, Crostini, Custard, Dashi, Dessert, Desserts, Dover Sole, Dover Sole Fish, Dover Sole Meunière, Duck, Duck Breast, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, endoedibles, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fetunta, Fish, Fish Egg, Fish Eggs, Flat Iron Steak, Foie, Foie Gras, Foie Gras Sauce, Foie Gras Terrine, Food, Foodie, French Baguette, French Baguettes, Fried Caviar, Fried Caviar Roe, Fried Octopus, Garlic, Gazpacho, Gel, Gelatin, Glaze, Glazed Veal Sweetbread, Glazed Veal Sweetbreads, Greens, Grilled Bread, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Ham, Iberico Pork, Jamon, Jamon Air, Jamón Ham, Jamon Iberico, Kaluga Caviar, King Crab, King Crab Albufeira, King Crab Albufeira Veloute, King Crabs, Kushi, Kushi Oyster, Kushi Oysters, Kushis, La Russa, Las Vegas, Layered Potato, Layered Potatoes, Leek, Leeks, Lemon, Lemons, Liver, Lobster, Lobsters, LV, Maine Lobster, Maine Lobsters, Maldon, Maldon Salt, Manchego, Manchego Cheese, Mango, Mango Sorbet, Mangoes, Mangos, Marinated Duck Breast, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Michael Uzmann, Miso, Miso-Sake Marinated Duck Breast, Mousse, Mousseline, Mushroom, Mushrooms, Mussel, Mussels, Nevada, Noodle, Noodles, Nut, Nuts, NV, Octopus, Offal, Oil, Olive, Olive Oil, Olives, Onion, Onions, Oscar Amador Edo, Oscar Edo, Oyster, Oysters, Parmesan, Parmesan Cheese, Parsley, Pasta, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Peas, Pepper, Peppers, Pickle, Pickled Onion, pickled onions, Pickles, Pico, Pico de Gallo, Piedmont Flat Iron Steak, Piedmontese Steak, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pineapple, Pineapple Canelon, Pineapples, Pomme, Pommes, Pommes Mousseline, Ponzu, Porcini, Porcinis, Pork, Potato, Potato Salad, Potatoes, Pressed Sandwich, Pressed Sandwiches, Puff Pastry, Pulpo, Puntarelle, Puree, Puri, Puri Bread, Ravioli, Ravioli Pasta, Red Beet, Red Beet Glaze, Red Beets, Rhubarb, Rib, Ribs, Rice, Ricotta, Ricotta Cheese, Roasted Celery Root, Roasted Garlic, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Root, Saffron, Saffron Al I Oli, Saffron All í Oli, Sake, Salad, Salads, Salt, Sauce, Sauce Meuniere, Scrambled Egg, Scrambled Eggs, Sea Salt, Seed, Seeds, Short Rib, Short Ribs, Short Ribs Ravioli, Sin City, Sirloin, Skin, Sole, Sole Fish, Sorbet, Soup, Spanish Vermouth, Spanish Vermouth Noodle, Sprouted Cauliflower, Steak, Stracciatella, Stracciatella Cheese, Stuffed Morel, Stuffed Morels, Suckling Pig, Sugar, Sunchoke, Sunchoke Chip, Sunchoke Chips, Sweetbread, Sweetbreads, Tasting Menu, Tear Drop Pea, Tear Drop Peas, Terrine, Toast, Tomato, Tomatoes, Top Sirloin, Torrija, Torrija de Pulpo, Torrijas, Traditional Brava Sauce, Traditional Potato Salad, Trout Roe, Truffle, Truffles, Tuille, Veal, Veal Sweetbread, Veal Sweetbreads, Vegas, Vegetable, Veloute, Vermouth, Vermouth Noodle, Vinaigrette, Watermelon, Watermelons, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks
Bardot Brasserie [28,] Las Vegas NV
Bardot Brasserie Lucien Albrecht Brut Rose Cremant d’Alsace Bardot Baguette – Echire Butter, Black Salt Oeufs Mimosa – Caviar, Chives Smoked Salmon – Dill Fleurette, Hard Boiled Egg, Brioche, Everything Spice, Osetra Caviar Escargot de Bourgogne – Absinthe Butter, Garlic, … Continue reading →
Posted in Bardot, Bardot Brasserie, Bread Basket, Breakfast, Canele, Croissant, Croissants, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Macaron, Macaroon, Michael Mina, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged Absinthe, Absinthe Butter, Aioli, Almond, Almond Brittle, Almond Cookie, Almond Cookies, Almond Frangipane, Almonds, Applewood Bacon, Aria, Aria Resort & Casino, Aria Resort and Casino, Aril, Arils, Bacon, Baguette, Baked Alaska, Banana, Banana Custard, Banana-Pecan Dacquoise, Bananas, Bardot, Bardot Baguette, Bardot Brasserie, Bardot Breakfast Sandwich, Bardot French Toast, Bardot Quiche, Bean, Beans, Beef, Black Pepper, Black Peppers, Black Salt, Black Truffle, Black Truffles, Bone, Bone Marrow, Bread, Bread Crumb, Breadcrumb, Breadcrumbs, Breakfast, Breakfast Sandwich, Breakfast Sausage, Brioche, Brioche Bread, Brioche French Toast, Brioche Toast, Brittle, Brown Sugar, Brown Sugar Profiterole, Brown Sugar Profiteroles, Brunch, Brut Champagne, Brut Rose, Brut Rose Champagne, Brut Rose Cremant d'Alsace, Burger, Burgers, Burgundy Snail, Burgundy Snails, Butter, Cacao Berry, Cacao Berry Chocolate Mousse, Cage-Free Egg, Cage-Free Eggs, Candied Citrus, Candied Orange, Candied Oranges, Canele, Canele de Bordeaux, Caneles, Caper, Caper Aioli, Capers, Caramel, Caramel Ice Cream, Caramel Sauce, Caramelized Puff Pastry, Cassoulet, Caviar, Champagne, Cheese, Cheese Fondue, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chocolate, Chocolate Cookie, Chocolate Cookies, Chocolate Croissant, Chocolate Croissants, Chocolate Ganache, Chocolate Macaron, Chocolate Macarons, Chocolate Mousse, Choux, Citrus, Cocktail Onion, Cocktail Onions, Cocoa, Cognac, Confectioner's Sugar, Confit, Confit Duck, Confit Duck Leg, Confit Leg, Cookie, Cookies, Cornichon, Cornichons, Coulis, Country Bread, Country Toast, Cow, Cows, Cream, Creme, Crème Fraiche, Creme Patisserie, Crispy Hash Brown, Crispy Hash Browns, Croissant, Croissants, Crust, Crusts, Custard, Dacquoise, Dark Chocolate, Dessert, Desserts, Dill, Dill Fleurette, Double Cut Applewood Bacon, Duck, Duck Confit, Duck Leg, Duck Legs, Duck Liver, Ducks, Echire, Echire Butter, Egg, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Eggs Mimosa, endoedibles, English Muffin, English Muffins, Escargot, Escargot de Bourgogne, Escargots, Everything Spice, Fennel, Fennel Breakfast Sausage, Fennel Pollen, Fennel Sausage, feta, Feta Cheese, Fines Herbes, Fish, Fish Egg, Fish Eggs, Fish Roe, Fleurette, Fleurettes, Foie, Foie Gras, Foie Gras au Torchon, Foie Gras French Toast, Foie Gras Terrine, Foie Gras Torchon, Fondue, Food, Foodie, Frangipane, French Chocolate Cookie, French Toast, Fresh Goat Cheese, Fromage, Fromage Blanc, Fruit, Fruits, Ganache, Garlic, Gelato, Gelee, Gianduja, Gianduja Chocolate, Gianduja Chocolate Mousse, Goat Cheese, Green Salad, Greens, Grilled Bread, Grilled Country Bread, Gruyere, Gruyere Cheese, Ham, Hard Boiled Egg, Hard Boiled Eggs, Hash, Hash Brown, Hash Browns, Herb, Herbs, Hollandaise, hollandaise sauce, Honey, House Brioche Bread, House Brioche Toast, House Smoked Salmon, House Smoked Salmon Platter, Hudson Valley Foie Gras, Ice, Ice Cream, Iced Tea, Jus, Kennebec Potato, Kennebec Potatoes, Ketchup, Kouign Amann, Las Vegas, Leg, Legs, Lemon, Lemons, Lettuce, Liver, Lucien Albrecht, Lucien Albrecht Brut Rose Cremant d'Alsace, LV, Macaron, Macarons, Marrow, Mascarpone, Mascarpone Cheese, Meringue, Michael Mina, Michael Uzmann, Milk, Milk Chocolate, Milk Chocolate Mousse, Mille Feuille, Mousse, Mushroom, Mushrooms, Nevada, Nick Dugan, NV, Oeufs Mimosa, Omelet, Omelette, Onions, Orange, Oranges, Orgeat, Orgeat Syrup, Osetra, Osetra Caviar, Pain au Chocolat, Pain au Chocolate, Pain au Raisin, Paris Ham, Paris Mushroom, Paris Mushrooms, Pastries, Pastry, Pastry Basket, Pastry Cream, Pate a Choux, Pate de Choux, Patisserie Creme, Patty, Pear, Pear Tarte Tatin, Pears, Pecan, Pecans, Pepper, Peppers, Pickle, Pickles, Pig, Pollen, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranate Coulis, Pomegranates, Pork, Potato, Potato Chip, Potato Chips, Potatoes, Powdered Sugar, Profiterole, Profiteroles, Puff Pastry, Quiche, Quince, Raisin, Raisins, Red Onion, Red Onions, Roasted Garlic, Roasted Mushroom, Roasted Mushrooms, Roasted Pear, Roasted Pears, Roasted Rohan Duck, Rohan Duck, Rose Champagne, Rose Wine, Rosemary, Salad, Salads, Salmon, Salmon Benedict, Salmon Fish, Salt, Salted Caramel, Salted Caramel Ice Cream, Salty Caramel, Salty Caramel Ice Cream, Sandwich, Sandwiches, Sauce, Sausage, Scrambled Egg, Scrambled Eggs, Seared Duck Liver, Seared Foie Gras, Seared Liver, Sin City, Smoked Bacon, Smoked Salmon, Smoky Bacon, Snail, Snails, Sorbet, Sparkling Wine, Spinach, Steak, Steak Tartare, Strawberries, Strawberry, Strawberry Baked Alaska, Strawberry Ice Cream, Strawberry Sorbet, Sugar, Syrup, Tart, Tartare, Tarte Tatin, Tarts, Tasting Menu, Terrine, The Breakfast Sandwich, Thyme, Toast, Tomato, Tomatoes, Torchon, Toulouse Sausage, Traditional Cassoulet, Traditional Mille Feuille, Truffle, Truffles, USDA Prime Beef, USDA Prime Filet, USDA Prime Filet Ground to Order, Vanilla, Vanilla Bean, Vanilla Beans, Vanilla Gelato, Vanilla Ice Cream, Vanilla Mascarpone, Vanilla Mascarpone Cheese, Vanilla Meringue, Vanilla Pastry Cream, Vegas, White Pepper, White Peppers, Whole Roasted Rohan Duck, Wine, Yolk, Yolks
Delilah [4,] Las Vegas NV
Delilah Golden Age – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Vanilla Liqueur, Lemon Milk Bread, Vermont Creamy Butter Encore Plateau – Oishii Shrimp, Oysters, Cocktail Sauce, Sauce Vert Ahi Tuna Tiradito – Yuzu, Hass Avocado, Jalapeno, Ginger, Sushi … Continue reading →
Posted in Bread Basket, Coffee, Crab, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Nevada, Tasting Menu, Truffle, Truffles
Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Aioli, Alaskan King Crab, Alaskan King Crabs, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alfredo, Alfredo Sauce, Apricot, Apricot Liqueur, Apricots, Artichoke, Artichokes, Avocado, Avocados, Baked Alaska, Banana, Banana Foster, Banana Foster Ice Cream, Banana Pudding, Banana Pudding Crème Brulee, Bananas, Bananas Foster, Bananas Foster Ice Cream, Barbecue Sauce, Barbeque Sauce, BBQ Sauce, Bean, Beans, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Belgian Endive, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bread, Bread Crumb, Bread Crumbs, Brioche, Brioche Bread, Broccolini, Brownie, Brownies, Burrata, Burrata Cheese, Burrata Panzanella, Burrata Panzanella Salad, Butter, Butter Cake, Buttermilk, Buttermilk Dressing, Buttermilk Ranch, Buttermilk Ranch Dressing, Caesar, Caesar Salad, Cake, Cakes, Caper, Caper Aioli, Capers, Caramelized Honey, Caramelized Honey Gastrique, Caramelized Pineapple, Caramelized Pineapples, Cauliflower, Cauliflower Relish, Celery, Celery Root, Celery Root Puree, Chard, Cheese, Cheese Fondue, Cherries, Cherry, Cherry Tomato, Cherry Tomatoes, Chicken Tender, Chicken Tenders, Chili, Chili Flake, Chili Flakes, Chili Pepper, Chili Peppers, Chilis, Chip, Chips, Chive, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chip & Oreo Brownie, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Pop Rock, Chocolate Pop Rocks, Cinnamon, Citrus, Citrus Melange, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconut Sorbet, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cookie, Cookies, Country Bread, Cow, Cows, Crab, Crabs, Cracker, Crackers, Cream, Creme, Creme Brulee, Crème de Menthe, Creme de Menthe Chocolate Cake, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croquant, Crouton, Croutons, Crunch, Cucumber, Cucumbers, Cultured Butter, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah’s Famous Chicken Tender, Delilah’s Famous Chicken Tenders, Dessert, Desserts, Dill, Double Espresso, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Duxelles, Encore Plateau, Endive, Endives, endoedibles, English Cucumber, English Cucumbers, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Flake, Focaccia, Focaccia Bread, Focaccia Crouton, Focaccia Croutons, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Toast, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Garlic Chili Crunch, Gastrique, Giffard, Giffard's Apricot Liqueur, Giffard's Vanilla Liqueur, Ginger, Glaze, Gold, Gold Flake, Golden Age, Gooey Butter Cake, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Bread Crumb, Herbed Bread Crumbs, Herbed Crepe, Herbs, Honey, Honey Gastrique, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice, Ice Cream, Italian Burrata, Italian Burrata Cheese, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jus, Kendall's Slutty Brownie, King Crab, King Crab Caesar, King Crab Caesar Salad, King Crabs, King Salmon, King Salmon Fish, Las Vegas, Lemon, Lemon Zest, Lemongrass, Lemons, Lettuce, Liqueur, Liver, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Market Tomato, Market Tomatoes, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Meringue, Meuniere Sauce, Meyer Lemon, Meyer Lemon Meuniere, Meyer Lemons, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, Nevada, Nilla Wafer, Nilla Wafer Cookie, Nilla Wafer Cookies, Nilla Wafers, Nut, NV, Oil, Oishi Shrimp, Oishi Shrimps, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Ora King, Ora King Salmon, Orange, Oranges, Oreo, Oreo Cookie, Oreo Cookies, Oreos, Orzo, Orzo Pasta, Oyster, Oysters, Panzanella, Panzanella Salad, Parmesan, Parmesan Cheese, Parmesan Fondue, Parmigiano Cheese, Parmigiano Reggiano, Parmigiano Reggiano Cheese, Passion Fruit, Passion Fruit Glaze, Pasta, Pastries, Pastry, Pear, Pears, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pineapple, Pineapple Upside Down Cake, Pineapples, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Rock, Pop Rocks, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Port, Port Wine, Potato, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Ranch, Ranch Dressing, Red Onion, Red Onions, Reggiano Cheese, Relish, Remy Martin 1738 Cognac, Remy Martin Cognac, Rice, Roasted Garlic, Romesco, Romesco Sauce, Salad, Salads, Salmon, Salmon Fish, Salt, Sauce, Sauce Bearnaise, Sauce Bechamel, Sauce Meuniere, Sauce Verte, Sauce Vierge, Seasoning, Seed, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimp de Jonghe, Shrimps, Sin City, Smoked Butter, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Filet Mignon, Sorbet, Spicy BBQ Sauce, Spicy Broccolini, Steak, Sugar, Sushi Rice, Swiss Chard, Tartare, Tasting Menu, Tender, Tenders, Tiradito, Toast, Toasted Meringue, Toasted Orzo, Tobasco, Tobasco Sauce, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Turbinado Croquant, Turbinado Sugar, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Liqueur, Vanilla Wafer, Vanilla Wafer Cookie, Vanilla Wafer Cookies, Vanilla Wafers, Vegan, Vegan Pineapple Upside Down Cake, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Vinegar, Wafer, Wafers, Wagyu, Wagyu Beef, Wagyu Beef Wellington, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, White Truffle, White Truffles, Wine, Wynn, Wynn Las Vegas, Yuzu, Yuzu Citrus, Zest
Delilah [3,] Las Vegas NV
Delilah Golden Age – Remy Martin 1738 Cognac, Giffard’s Apricot Liqueur, Giffard’s Vanilla Liqueur, Lemon Schramsberg ‘Mirabelle’ Brut Rose Milk Bread, Vermont Creamy Butter Encore Plateau – Alaskan King Crab, Oishi Shrimp, Maine Lobster, Jumbo Stone Crab, Oysters Uni & … Continue reading →
Posted in Bread Basket, Coffee, Crab, Croissant, Croissants, Delilah, Delilah Las Vegas, Dessert, Foie, Foie Gras, Food, French Toast, Ice Cream, Las Vegas, Lobster, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 'Mirabelle' Brut Rose, 'Mirabelle' Brut Rose Champagne, Ahi, Ahi Tuna, Ahi Tuna Fish, Ahi Tuna Tiradito, Alaskan King Crab, Alaskan King Crabs, Alba Truffle, Alba Truffles, Alba White Truffle, Alba White Truffles, Alfredo, Alfredo Sauce, Apricot, Apricot Liqueur, Apricots, Autumn Chopped Salad, Avocado, Avocados, Bacon, Baked Alaska, Bearnaise, Béarnaise Sauce, Bechamel, Béchamel Sauce, Beef, Beef Steak, Beef Wellington, Benjamin Maigné, Beurre, Beurre Blanc, Black Garlic, Black Garlic Bread, Black Pepper, Black Peppers, Black Truffle, Black Truffle Bechamel, Black Truffle Mashed Potatoes, Black Truffle Pommes Puree, Black Truffles, Blenheim Apricot, Blenheim Apricots, Bleu, Bleu Cheese, Blue Cheese, Bread, Brioche, Brioche Bread, Brioche Soldier, Brioche Soldiers, Brownie, Brownie Bite, Brownie Bites, Brownies, Brut Champagne, Brut Rose Champagne, Butter, Butter Cake, Cake, Cakes, Candied Bacon, Candied Nut, Candied Nuts, Candied Pecan, Candied Pecans, Caramel, Caramel Corn, Caramel Popcorn, Caramelized Honey, Caramelized Honey Gastrique, Caviar, Champagne, Chawanmushi, Cheese, Cheese Fondue, Cherries, Cherry, Chevre, Chevre Cheese, Chive, Chive Mascarpone, Chives, Chocolate, Chocolate Brownie, Chocolate Brownies, Chocolate Cake, Chocolate Chip, Chocolate Chips, Chocolate Fondue, Chocolate Fudge, Chocolate Ganache, Chocolate Ice Cream, Chop Salad, Chopped Salad, Cinnamon, Citrus, Citrus Melange, Cocktail, Cocktail Sauce, Cocktails, Coconut, Coconuts, Coffee, Cognac, Confectioner's Sugar, Cow, Cows, Crab, Crabs, Cream, Creme, Crème de Menthe, Creme de Menthe Chocolate Cake, Crème Fraiche, Crepe, Crepes, Crimini, Crimini Mushroom, Crimini Mushrooms, Criminis, Crisp, Crisps, Crispy Plantain, Crispy Plantains, Croissant, Croissants, Crostini, Cultured Butter, Custard, D'Anjou Pear, D'Anjou Pears, Dark Chocolate, Dark Chocolate Ganache, Delilah, Delilah Las Vegas, Delilah Sundae, Desert Moon, Desert Moon Mushroom, Desert Moon Mushrooms, Dessert, Desserts, Dill, Double Espresso, Dressing, Dry Sherry, Duck, Duck Liver, Ducks, Duxelles, Egg, Egg Custard, Egg Mimosa, Egg Yolk, Egg Yolks, Eggs, Encore Plateau, endoedibles, Espresso, Extra Virgin Olive Oil, Fettuccine, Fettuccine Alfredo, Fettuccine Pasta, Filet Mignon, Filet Mignon Steak, Fish, Fish Eggs, Flake, Foie, Foie Gras, Foie Gras French Toast, Fondant, Food, Foodie, French Fries, French Fry, French Toast, Fries, Fry, Fudge, Fudge Brownie, Fudge Brownies, Ganache, Garlic, Garlic Bread, Garlic Butter, Gastrique, Giffard, Giffard's Apricot Liqueur, Giffard's Vanilla Liqueur, Ginger, Glaze, Goat Cheese, Goat Cheese Mousse, Gold, Gold Flake, Golden Age, Gooey Butter Cake, Grainy Mustard, Grandma's Butter Cake, Grandma's Gooey Butter Cake, Grasshopper, Grasshopper Baked Alaska, Grilled Bread, Grilled Country Bread, h.wood Group, Hass, Hass Avocado, Hass Avocados, Herb, Herbed Crepe, Hokkaido Sea Urchin, Hokkaido Urchin, Honey, Honey Gastrique, Hot Dog, Hot Dogs, Hot Fudge, Housemade Pasta, Hudson Valley Foie Gras, Ice, Ice Cream, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Josh Smith, Jumbo Steak Fries, Jumbo Steak Fry, Jumbo Stone Crab, Jumbo Stone Crab Claw, Jumbo Stone Crab Claws, Jumbo Stone Crabs, Jus, King Crab, King Crabs, Las Vegas, Latke, Latkes, Lemon, Lemon Zest, Lemons, Lettuce, Liqueur, Liver, Lobster, Lobsters, Loup de mer, Loup De Mer Fish, Loup de Mer Provencal, LV, Mac & Cheese, Macaroni, Macaroni & Cheese, Macaroni and Cheese, Macaroni Gratinee, Macaroni Pasta, Madeira, Madeira Wine, Madeira Wine Jus, Maine Lobster, Maine Lobsters, Maraschino, Maraschino Cherries, Maraschino Cherry, Maraschinos, Mascarpone, Mascarpone Cheese, Mashed Potato, Mashed Potatoes, Mediterranean Vegetable, Mediterranean Vegetables, Michael Uzmann, Mignonette, Milk, Milk Bread, Mimolette, Mimolette Cheese, Mimolette Cheese Fondue, Mimosa, Mint, Mint Chocolate Chip, Mint Chocolate Chip Ice Cream, Mints, Miso, Molten Chocolate Fondue, Mousse, Mushroom, Mushroom Duxelles, Mushrooms, mustard, Mustard Seed, Mustard Seeds, Nevada, Nut, NV, Oil, Oishi Shrimp, Oishi Shrimps, Oishii Prawn, Oishii Prawns, Oishii Shrimp, Olive, Olive Oil, Olives, Onion, Onions, Orange, Oranges, Orzo, Orzo Pasta, Osetra, Osetra Caviar, Oyster, Oysters, Papillon Roquefort, Papillon Roquefort Cheese, Parmesan, Parmesan Cheese, Parmesan Cheese. Fondue, Parmesan Fondue, Pasta, Pastries, Pastry, Pear, Pears, Pecan, Pecans, Pepper, Peppers, Perigord Black Truffle, Perigord Black Truffles, Pickle, Pickled Mustard Seed, Pickled Mustard Seeds, Pickled Onion, pickled onions, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pigs in a Blanket, Plantain, Plantains, Pomme, Pomme Puree, Pommes, Pommes Puree, Pop Corn, Popcorn, Porcini, Porcini Mushroom, Porcini Mushrooms, Porcini Mushrooms Duxelles, Porcinis, Pork, Port, Port Wine, Potato, Potato Wedge, Potato Wedges, Potatoes, Pound Cake, Powdered Sugar, Prawn, Prawns, Pretties, Prosciutto, Prosciutto di Parma, Provencal Vegetable, Provencal Vegetables, Puff Pastry, Puree, Radish, Radishes, Red Onion, Red Onions, Remy Martin 1738 Cognac, Remy Martin Cognac, Rice, Roasted Garlic, Romesco, Romesco Sauce, Roquefort, Roquefort Cheese, Rose Champagne, Russet Potato, Russet Potato Wedge, Russet Potato Wedges, Russet Potatoes, Russian Caviar, Russian Osetra Caviar, Salad, Salads, Salmon, Salmon Fish, Salt, Salted Caramel, Salty Caramel, Sauce, Sauce Bearnaise, Sauce Bechamel, Sauce Verte, Sauce Vierge, Savory Egg Custard, Schramsberg, Schramsberg 'Mirabelle' Brut Rose, Sea Urchin, Seasonal Salad, Seasoning, Seed, Seeded Croissant, Seeds, Shallot, Shallot Jus, Shallots, Shaved Parmesan, Shaved Parmesan Cheese, Shellfish, Shellfish Platter, Sherry, Sherry Wine, Shortcake, Shrimp, Shrimps, Sin City, Smoked Butter, Smoked Salmon, Smoked Salmon & Caviar Latke, Smoked Tomato Bearnaise, Smokey Romesco, Smokey Romesco Sauce, Snake River Farms, Snake River Farms Bacon, Snake River Farms Filet Mignon, Soldier, Soldiers, Soy, Sparkling Wine, Sprinkle, Sprinkles, Steak, Steak Fries, Steak Fry, Stone Crab, Stone Crab Claw, Stone Crab Claws, Stone Crabs, Strawberries, Strawberry, Strawberry Ice Cream, Sugar, Sundae, Sushi Rice, Tartare, Tasting Menu, The Perfect Bite, Tiradito, Toast, Toasted Meringue, Toasted Orzo, Tomato, Tomatoes, Truffle, Truffles, Tuna, Tuna Fish, Uni, Uni & Black Truffle Shooter, Urchin, Vanilla, Vanilla Bean, Vanilla Bean Ice Cream, Vanilla Beans, Vanilla Crème Anglaise, Vanilla Ice Cream, Vanilla Liqueur, Vegas, Vegetable, Vermont Creamery, Vermont Creamery Butter, Viennesoire, Viennesoires, Viennoiserie, Viennoiseries, Vinegar, Wagyu, Wagyu Beef, Wagyu Beef Dog, Wagyu Beef Dogs, Wagyu Beef Hot Dogs, Wagyu Beef Wellington, Wellington, West Coast Oyster, West Coast Oysters, Whip Cream, Whipped Cream, Whipped Crème Fraiche, White Rice, White Truffle, White Truffles, Wine, Wynn, Wynn Las Vegas, Yolk, Yolks, Yuzu, Yuzu Citrus
La Villa Mahana, Bora Bora PF
La Villa Mahana Cheese, Olives Tattinger Prestige Brut Rose Champagne House Sourdough, French Butter Salade Royale – Spiny Lobster, Shrimp, Caviar, Local Flowers Thon Rouge a la Vanille – Ahi Tuna, Tahitian Vanilla, Lime, Potatoes, Mixed Green Salad Foie Gras … Continue reading →
Posted in Bora Bora, Bread Basket, Dessert, Foie, Foie Gras, Food, French Polynesia, Gnocchi, Ice Cream, La Villa Mahana, Lobster, Tasting Menu, Vacation
Tagged Ahi, Ahi Tuna, Ahi Tuna Fish, Banana, Bananas, Bananas Flambée, Banane Flambée, Beef, Beef Steak, Beef Tenderloin, Black Tiger Prawn, Black Tiger Prawns, Bora Bora, Bread, Brut, Brut Champagne, Brut Rose Champagne, Butter, Cake, Cakes, Cardamom, Caviar, Champagne, Champagne Sauce, Cheese, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fondant, Chocolate Lava Cake, Cinnamon, Cow, Cows, Cream, Creamy Gnocchi, Curry, Damien Rinaldi-Dovio, Dark Chocolate, Dark Chocolate Cake, Dessert, Desserts, Duck, Duck Liver, Ducks, Dumpling, Dumplings, endoedibles, Filet de Boeuf, Filet de Boeuf a la Vanille de Tahiti, Fish, Flower, Flowers, Foie, Foie Gras, Foie Gras Poele Aux Epices, Fondant, Fondant Chocolat Noir Pur Caraibe, Food, Foodie, French Butter, French Polynesia, Gnocchi, Green Salad, Greens, House Sourdough, House Sourdough Bread, Housemade Bread, Housemade Sourdough, Housemade Sourdough Bread, Ice Cream, La Villa Mahana, Lava Cake, Lime, Limes, Liver, Lobster, Lobsters, Local Flower, Local Flowers, Mahi Mahi, Mahi Mahi Curry et Banane, Mahi-Mahi Fish, Mango, Mango Sauce, Mango Sorbet, Mangoes, Mangos, Michael Uzmann, Mixed Green Salad, mixed Greens, Molten Chocolate Cake, Old Rum, Olive, Olives, Pastries, Pastry, Pepper, Potato, Potato Dumpling, Potato Dumplings, Potato Gnocchi, Potatoes, Prawn, Prawns, Puree, Reblochon, Reblochon Cheese, Red Wine, Red Wine Vanilla Sauce, Rice, Risotto, Risotto de Langouste, Roasted Beef Tenderloin, Rock Lobster, Rock Lobsters, Rose, Rose Champagne, Rum, Salad, Salade Royale, Salads, Sauce, Shrimp, Shrimps, Sorbet, Sourdough, Sourdough Bread, Spices, Spiny Lobster, Spiny Lobsters, Steak, Sugar, Sweet Potato, Sweet Potato Puree, Sweet Potatoes, Sweet Spices, Tahitian Vanilla, Tahitian Vanilla Ice Cream, Tasting Menu, Tattinger, Tattinger Brut Rose Champagne, Tattinger Champagne, Tattinger Prestige Brut Rose Champagne, Tattinger Prestige Champagne, Tenderloin, Thon, Thon Rouge, Thon Rouge a la Vanille, Tiger Prawn, Tiger Prawns, Travel, Tuna, Tuna Fish, Vacation, Vanilla, Vanilla Ice Cream, Vanilla Sauce, Vanille de Tahiti, Wine
Jean Georges Steakhouse [18,] Las Vegas NV
Jean Georges Steakhouse Iced Tea Brioche Bread, Herb Butter Arugula and Shaved Brussels Sprouts Salad, Manchego, Dill Japanese Wagyu Carpaccio, Black Truffle Fritters, Lime Salt Char-grilled Octopus, Sweet & Spicy Peppers, Smoked Paprika, Crunchy Potatoes Foie Gras, Figs glazed with … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Octopus, Tasting Menu, Truffle, Truffles
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, A5 Beef, A5 Mishima Beef, A5 Mishima Rib Eye Cap, A5 Wagyu, A5 Wagyu Beef, Aerated Béarnaise, Aerated Béarnaise Sauce, Aged Pecorino, Aged Pecorino Cheese, Alba White Truffle, Alba White Truffles, Apple, Apple Pie, Apple Pies, Apples, Aria, Aria Resort & Casino, Aria Resort and Casino, Arugula, Arugula and Shaved Brussels Sprouts Salad, Baking Spices, balsamic, Balsamic Vinegar, Banyuls, Banyuls Vinegar, Basil, Béarnaise Sauce, Beef, Beef Carpaccio, Beef Rib, Beef Ribs, Beef Short Rib, Beef Short Ribs, Black Truffle, Black Truffle Fritter, Black Truffle Fritters, Black Truffles, Bone Marrow, Bread, Breast, Breasts, Brioche, Brioche Bread, Brioche Toast, Brioche Toast Soldiers, Brussels Sprout, Brussels Sprouts, Butter, Buttery Hot Sauce, Cake, Cakes, carpaccio, Chanterelle, Char Grilled Octopus, Cheese, Chewy Fig Granola, Chicken, Chicken Breast, Chickens, Chili, Chili Honey, Chili Pepper, Chili Peppers, Chilis, Chive, Chives, Chocolate, Chocolate Cake, Chocolate Cakes, Chocolate Fudge, Chocolate Lava Cake, Chocolate Molten Cake, Citrus, Cow, Cows, Cream, Creme, Crunchy Chicken, Crunchy Organic Chicken, Crunchy Potato, Crunchy Potatoes, Crust, Dark Chocolate, Delicata Squash, Dessert, Desserts, Dill, Duck, Duck Liver, Ducks, Emulsion, endoedibles, Fig, Fig. Granola, Fig. Oat, Figs, Figs glazed with Grand Marnier, Filet Mignon, Foie, Foie Gras, Food, Foodie, Fried Chicken, Fried Chicken Breast, Fried Chicken Breasts, Fried Delicata Squash, Fried Herb, Fried Herbs, Fritter, Fritters, Fudge, Glaze, Grand Marnier, Gremolata, Grilled Shishito Pepper, Grilled Shishito Peppers, Herb, Herb Butter, Herbs, Honey, Hot Sauce, Housemade Hot Sauce, Ice, Ice Cream, Ice Wine, Iced Tea, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Japanese A5 Wagyu, Japanese A5 Wagyu Beef, Japanese Wagyu, Japanese Wagyu Beef, Japanese Wagyu Carpaccio, Jean Georges, Jean Georges Steakhouse, Jean Georges Vongerichten, JG Steak Sauce, Las Vegas, Lava Cake, Lemon, Lemon Gremolata, Lemons, Lime, Lime Salt, Limes, Liver, LV, Manchego, Manchego Cheese, Maple, Maple Pecan Ice Cream, Maple Syrup, Market Apple Pie, Marrow, Michael Uzmann, Mint, Mints, Mishima Beef, Molten Cake, Molten Chocolate, Molten Chocolate Cake, Molten Chocolate Cakes, Mushroom, Mushrooms, Nevada, NV, NY Strip, NY Strip Steak, Oatmeal, Oats, Octopus, Onion, Onions, Paprika, Parmesan, Parmesan Cheese, Parsley, Parsley Salad, Pastries, Pastry, Pecan, Pecans, Pecorino, Pecorino Cheese, Pepper, Peppers, Pie, Piedmontese All Natural Filet Mignon, Piedmontese Beef, Piedmontese Filet Mignon, Piedmontese Steak, Pies, Pommes, Pommes Puree, Pork, Potato, Potatoes, Pure Maple Syrup, Puree, Rib, Rib Cap, Ribeye, Ribeye Cap, Ribs, Roasted Brussels Sprout, Roasted Brussels Sprouts, Roasted Trumpet Mushroom, Roasted Trumpet Mushrooms, Rosemary, Salad, Salads, Salt, Sauce, Sauce Bearnaise, Sean Griffin, Shallot, Shallots, Shaved Brussels Sprout, Shaved Brussels Sprouts, Shaved Parmesan, Shaved Parmesan Cheese, Shishito, Shishito Pepper, Shishito Peppers, Shishitos, Shiso, Short Rib, Short Ribs, Sin City, Smoked Paprika, Soy, Soy Glazed Short Rib, Soy Miso Butter, Spinach, Spinach Salad, Sprout, sprouts, Squash, Steak, Steak Sauce, Sugar, Sweet & Spicy Pepper, Sweet & Spicy Peppers, Syrup, Tasting Menu, Tea, Tempura, Tempura Delicata Squash, Tempura Squash, Toast, Toast Soldiers, Truffle, Truffles, Trumpet Mushroom, Trumpet Mushrooms, Valrhona, Valrhona Chocolate, Valrhona Chocolate Cake, Vanilla, Vanilla Ice Cream, Vegas, Vinaigrette, Vinegar, Wagyu, Wagyu Beef, Wagyu Carpaccio, Wagyu Rib Cap, Wagyu Ribeye Cap, Warm Spices, Warm Valrhona Chocolate Cake, White Chocolate, White Truffle, White Truffles, Wildflower Honey, Yukon Gold, Yukon Gold Potato, Yukon Gold Potatoes, Yukon Golds, Yukon Potato, Yukon Potatoes
Carson Kitchen [25,] Las Vegas NV
Carson Kitchen Fine, You? – Rye Whiskey, Honey, Orange Blossom, Fernet, Amaro, Bitters Crispy Chicken Skins – Smoked Honey Killer Shrimp – Rocoto & Aji Amarillo Pepper Cream Bacon Jam – Havarti, Toasted Baguette Banana Hammock – Two Rums, Crème … Continue reading →
Posted in Bread Basket, Bread Pudding, Carson Kitchen, Coffee, Dessert, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Nevada, Pizza, Pork, Tasting Menu
Tagged 100% Maple Syrup, 100% Pure Maple Syrup, Acorn Squash, Acorn Squash Coulis, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Aji Pepper, Aji Peppers, Ajis, Amaretto, Amaro, Bacon, Bacon Ice Cream, Bacon Jam, Bacon Lardon, Bacon Lardons, Bacons, Baguette, Bald Aussie, balsamic, Balsamic Vin, Balsamic Vinegar, Banana, Banana Hammock, Bananas, BBQ, BBQ Sauce, Becherovka, Beef, Beet, Beet Tartare, Beets, Bitters, Blossom, Blossoms, Bourbon, Bourbon Brownie, Bourbon Brownies, Bourbon Fudge Brownie, Bourbon Fudge Brownies, Bourbon Whiskey, Bourbon Whisky, Bread, Bread Pudding, Brioche, Brioche Bread, Brioche Toast, Brown Butter, Brown Butter Bacon Ice Cream, Brown Butter Ice Cream, Brownie, Brownies, Buckle, Bun, Buns, Burger, Burgers, Butter, Cabbage, Cake, Cakes, Caramel, Caramelized Onion, Caramelized Onions, Caramelized Red Onion, Caramelized Red Onions, Carson Kitchen, Cauliflower, Cheddar, Cheddar Cheese, Cheese, Cheeseburger, Cheeseburgers, Cherries, Cherry, Chevre, Chevre Cheese, Chicken, Chicken Skin, Chicken Skins, Chickens, Chiles, Chili, Chili Flake, Chili Flakes, Chili Oil, Chili Pepper, Chili Peppers, Chilis, Chocolate, Chocolate Brownie, Chocolate Brownies, Chowder, Cinnamon, Citrus, Clam, Clam Chowder, Clam Chowder Soup, Clams, Coffee, Cookie, Cookies, Cory Harwell, Coulis, Cow, Cows, Cream, Cream Anglaise, Creme, Creme Anglaise, Crème de Banane, Crisp, Crisps, Crispy Chicken Skin, Crispy Chicken Skins, Crispy Onion, Crispy Onions, Crispy Rosemary, Crostini, Crouton, Croutons, Crumb, Crumble, Crumbles, Crumbs, Dark Chocolate, David English, Deep Fried French Toast, Dessert, Desserts, Donut, Donut French Toast, Donuts, Doughnut, Doughnut French Toast, Doughnuts, Dressing, Dried Cherries, Dried Cherry, DTLV, Duck, Duck Liver, endoedibles, Ethan Asch, Fernet, feta, Feta Cheese, Fine You?, Fish, Flatbread, Flatbreads, Flour, Foie, Foie Butter, Foie Butter & Jelly Sando, Foie Gras, Food, Foodie, French Toast, French Toast Sticks, Fresh Lemon, Fresh Lemons, Fresno Chile, Fresno Chiles, Fried Chicken, Fudge, Fudge Brownie, Fudge Brownies, Garlic, Gastrique, Ginger, Ginger Honey Shrub, Glaze, Glazed Donut, Glazed Donut Bread Pudding, Glazed Donuts, Glazed Doughnut, Glazed Doughnuts, Goat Cheese, Gose, Gose Gastrique, Grand Marnier, Grape, Grape Jam, Grape Jelly, Grapes, Halibut, Halibut Fish, Hamburger, Hamburgers, Havarti, Havarti Cheese, Herb, Herbs, Honey, Hot Sausage, Ice, Ice Cream, Iron Chef Burger 2.0, Italian Sausage, Italian Sausage Flatbread, Jalapeno, Jalapeno Pepper, Jalapeno Peppers, Jalapenos, Jam, Jelly, Juice, Kerry Simon, Ketchup, Killer Shrimp, Lardon, Lardons, Las Vegas, Leek, Leeks, Lemon, Lemon Juice, Lemon Zest, Lemons, Limoncello, Liqueur, Liver, LV, Mandarin, Mandarins, Maple, Maple Sage Vin, Maple Syrup, Meatloaf, Michael Uzmann, Mint, Mints, Molasses, Molasses Glaze, Mozzarella, Mozzarella Cheese, Mushroom, Mushrooms, Nevada, NV, Oaxacan Spritz, Oil, Onion, Onion Jam, Onions, Orange, Orange Blossom, Orange Blossoms, Orange Zest, Oranges, Panzanella, Panzanella Salad, Parmesan, Parmesan Cheese, Parmigiano, Parmigiano Reggiano, Pastries, Pastry, Peanut, Peanut Butter, Peanuts, Pear, Pears, Pecan, Pecan Crumble, Pecans, Pepper, Pepper Cream, Peppercorn, Peppercorns, Peppers, Pickle, Pickled Jalapeno, Pickled Jalapeno Pepper, Pickled Jalapeno Peppers, Pickled Jalapenos, Pickled Jalepeño, Pickled Jalepeño Pepper, Pickled Jalepeño Peppers, Pickled Jalepeños, Pickled Onion, pickled onions, Pickled Pear, Pickled Pear Panzanella, Pickled Pears, Pickled Red Onion, Pickled Red Onions, Pickles, Pig, Pineapple, Pineapple Upside Down Buckle, Pineapple Upside Down Cake, Pineapple UpsideDown Cake, Pineapples, Pistachio, Pistachios, Pizza, Pork, Pork Meatloaf, Potato, Potato & Leek Flatbread, Potatoes, Prosciutto, Pudding, Pure Maple Syrup, Rachel Tate, Rainbow Cauliflower, Raised Donut, Raised Donuts, Raised Doughnut, Raised Doughnuts, Red Onion, Red Onions, Red Pepper, Red Peppers, Rocoto, Rocoto & Aji Amarillo Pepper Cream, Rocoto Pepper, Rocoto Peppers, Rocotos, Roll, Rolls, Rosemary, Rum, Rye, Rye Whiskey, Sage, Salad, Salads, Salt, Sandwich, Sandwiches, Sauce, Sausage, Scotch, Scott Simon, Seed, Seeds, Sesame, Sesame Seed, Sesame Seeds, Shallot, Shallots, Shootin’ Blanks, Shrimp, Shrimps, Shrub, Sin City, Skin, Skins, Smoked Honey, Soup, Spiced Cream, Spicy Sausage, Spicy Tot, Spicy Tots, Spinach, Spinach Salad, Spritz, Squash, Sugar, Sweetener, Syrup, Tart Cherries, Tart Cherry, Tartare, Tasting Menu, Tater Tot, Tater Tots, Tator Tot, Tator Tots, Three Rum Caramel, Thyme, Toast, Toasted Baguette, Toasted Bread, Tomato, Tomato Cream, Tomatoes, Tot, Tots, Vanilla, Vanilla Cream, Vanilla Crème, Vanilla Crème Anglaise, Vanilla Vin, Vegas, Vegetable, Vegetables, Vin, Vinaigrette, Vinegar, Warm Spinach Salad, Whipped Goat Cheese, whiskey, whisky, White Balsamic, White Balsamic Vinegar, White Rum, Yeast, Yeast Donut, Yeast Donuts, Yeast Doughnut, Yeast Doughnuts, Zest
EDO Gastro Tapas & Wine [7,] Las Vegas NV
Edo Gastro Tapas & Wine Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis Gazpacho – Watermelon, Tomato Calamansi Marinated Salmon Roe – Roasted Garlic Dashi, Sake Air Peruvian Baby Scallops – Salad Water, Pickled Onion Iberico Charcuterie – Paletilla, … Continue reading →
Posted in Bread Basket, Dessert, EDO, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Foie, Foie Gras, Food, Ice Cream, Las Vegas, Morels, Nevada, Pork, Tasting Menu, Truffle, Truffles
Tagged 30-Day Aged Striploin, 30-Day Aged Striploin Carpaccio, Aged Top Sirloin, Aji, Aji Amarillo, Aji Amarillo Pepper, Aji Amarillo Peppers, Aji Amarillos, Al I Oli, All I Oli, Almond, Almond Picada, Almonds, American Wagyu, American Wagyu Beef, American Wagyu Striploin, Anchovies, Anchovy, Anchovy Fish, Aril, Arils, Arroz, Arroz En Cazuela, Artichoke, Artichoke Chip, Artichoke Chips, Artichoke Heart, Artichoke Hearts, Artichokes, Asparagus, Baby Scallop, Baby Scallops, Bacalao, Bacalao Suquet, Baccala, Baguette, Baguette Bread, Baguettes, Basil, Basil Gel, Bean, Beans, Beef, Beef Carpaccio, Beef Steak, Beef Striploin, Beluga Lentil, Beluga Lentils, Beurre Blanc, Bikini, Black Truffle, Black Truffle Vinaigrette, Black Truffles, Blood, Blood Sausage, Brava Sauce, Bravas Potato, Bravas Potatoes, Bread, Brut Champagne, Butter, Buttermilk, Buttermilk Goat Ricotta, Calamansi, Calamansi Marinated Salmon Roe, Caprese, Caprese Salad, carpaccio, Carrot, Carrots, Catalan Menjar Blanc, Catalan Olive Oil Bread, Caviar, Champagne, Chanterelle, Chanterelle Mushroom, Chanterelle Mushrooms, Chanterelles, Charcoal Cured Cod, charcuterie, Charcutiere, Charles de Fere, Charles de Fere Brut Blanc de Blancs Cuvee Jean-Louis, Cheese, Chevre, Chevre Cheese, Chip, Chips, Chive, Chives, Chives All I Oli, Chorizo, Chorizo Tartare, Clam, Clams, Cod, Cod Fish, Cow, Cows, Cream, Creamed Foie Gras, Creamed Foie Gras Sauce, Creme, Crème Fraiche, Crispy Layered Potato, Crispy Layered Potatoes, Crostini, Custard, Dashi, Dessert, Desserts, Duck, Duck Liver, Ducks, Dust, EDO, Edo Caviar, EDO Gastro Tapas, EDO Gastro Tapas & Wine, EDO Tapas, Egg, Egg Yolk, Egg Yolks, Eggs, Emulsion, En Croute, endoedibles, Escabeche, Escargot, Escargot En Croute, Escargots, Espelette, Espelette Pepper, Espelette Peppers, Espuma, Fall Menestra, Fig, Figs, Fish, Fish Egg, Fish Eggs, Foie, Foie Gras, Foie Gras Sauce, Food, Foodie, French Baguette, French Baguettes, Garlic, Garlic-Parsley Oil, Gazpacho, Gel, Goat Cheese, Goat Ricotta Cheese, Granita, Greens, Hake, Hake Carpaccio, Hake Fish, Ham, Heirloom Tomato, Heirloom Tomatoes, Iberico, Iberico Charcuterie, Iberico Ham, Iberico Pork, Ikura, Ikura Caviar, Jamon, Jamón Ham, Jamon Iberico, Kaluga Caviar, La Russa, Langoustine, Langoustines, Las Vegas, Layered Potato, Layered Potatoes, Lemon, Lemons, Lentil, Lentils, Liver, Lomo, LV, Mahon, Mahon Cheese, Maldon, Maldon Salt, Manchego, Manchego Cheese, Manilla Clam, Manilla Clams, Matsutake, Matsutake Mushroom, Matsutake Mushrooms, Matsutakes, Menestra, Menjar Blanc, Michael Uzmann, Morcilla, Morel, Morel Mushroom, Morel Mushrooms, Morels, Mousse, Mushroom, Mushrooms, Nevada, New Zealand Langoustine, New Zealand Langoustines, Nut, Nuts, NV, Offal, Oil, Olive, Olive Oil, Olive Oil Bread, Olives, Onion, Onion Garlic Tuille, Onions, Oscar Amador Edo, Oscar Edo, Paletilla, Pan con Tomate, Parmesan, Parmesan Cheese, Parsley, Pastries, Pastry, Patatas Bravas, Payoyo, Payoyo Cheese, Pepper, Peppers, Peruvian Baby Scallop, Peruvian Baby Scallops, Picada, Pickle, Pickled Onion, pickled onions, Pickles, Pig, Pimenton, Pimenton Pepper, Pimenton Peppers, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Popcorn, Popcorn Cream, Popcorn Dust, Pork, Potato, Potato Espuma, Potato Salad, Potatoes, Pressed Sandwich, Pressed Sandwiches, Pringa, Pringa Stuffed Morels, Puff Pastry, Puree, Puri, Puri Bread, Rabbit, Rabbit Stew, Rabbits, Rice, Ricotta, Ricotta Cheese, Roasted Garlic, Roasted Garlic Dashi, Roasted Potato, Roasted Potatoes, Roberto Liendo, Roe, Roe-Buttermilk Vinaigrette, Saffron, Saffron All í Oli, Sake, Sake Air, Salad, Salad Water, Salads, Salmon, Salmon Fish, Salmon Roe, Salsichon, Salt, Salt Cod, Sauce, Scallop, Scallops, Sea Bean, Sea Bean Gel, Sea Beans, Sea Salt, Sea Urchin, Seed, Seeds, Shredded Heirloom Tomato, Shredded Heirloom Tomatoes, Sin City, Sirloin, Snail, Snails, Sobrasada, Spanish Rabbit Stew, Sparking Wine, Stew, Stracciatella, Stracciatella Cheese, Strawberries, Strawberry, Strawberry Granita, Stuffed Morel, Stuffed Morels, Sugar, Suquet, Tarragon, Tarragon Oil, Tartare, Tasting Menu, Toast, Tomato, Tomatoes, Top Sirloin, Traditional Brava Sauce, Traditional Potato Salad, Trout, Trout Fish, Trout Roe, Truffle, Truffles, Tuille, Uni, Uni Custard, Urchin, Vegas, Vegetable, Vinaigrette, Wagyu, Wagyu Beef, Wagyu Beef Striploin, Wasabi Macarons, Water, Watermelon, Watermelons, White Wine, Wild Mushroom, Wild Mushrooms, Wine, Yolk, Yolks
Valencian Gold [3,] Las Vegas NV
Valencian Gold Sangria Gazpacho – Piparrana, Extra Virgin Olive Oil, Tomatoes Pan de Aceite – Olives, Queso De Pastor Bombas de Queso – Fried Cheese, Truffle Honey Toledo Bar Fries – Mahon Cheese, Pork and Chorizo Chili Patatas Bravas – … Continue reading →
Posted in Bread Basket, Dessert, Foie, Foie Gras, Food, Las Vegas, Nevada, Pork, Tasting Menu, Truffle, Truffles, Valencian Gold
Tagged Aioli, Al Ajillo, Almejas, Almejas en Salsa Verde, Almond, Almonds, Aoili, Apple, Apples, Aril, Arils, Australian Prawn, Australian Prawns, Bacalao, Bacalao Al Pil Pil, Baccala, Bacon, Bar Fries, Barrel Aged Hot Sauce, Basque Cheesecake, Bean, Beans, Beef Steak, Beet, Beets, Berries, Berry, Bizcocho, Blood, Blood Sausage, Blueberries, Blueberry, Bomba, Bomba Rice, Bombas, Bombas de Queso, Brava Sauce, Bravas, Butter, Butter Milk, Buttermilk, Buttermilk Chive Aoili, Cake, Cakes, Candied Garlic, Caramel, Caramelized Apple, Caramelized Apples, Caviar, Caviar Sabayon, Cheddar, Cheddar Cheese, Cheese, Cheese Cake, Cheesecake, Chevre, Chevre Cheese, Chicken, Chicken Wing, Chicken Wings, Chicken Wings Al Ajillo, Chickens, Chili, Chive, Chives, Chocolate, Chocolate Cake, Chorizo, Chorizo Casero, Chorizo Chili, Citrus, Clam, Clams, Cocktail, Cocktails, Cod, Cod Fish, Confit, Cream, Cream Cheese, Crema, Cucumber, Cucumbers, Custard, Dali's Red Salad, Dark Chocolate, Dark Chocolate Bizcocho, Dark Chocolate Cake, Dessert, Desserts, Dressing, Duck, Duck Confit, Duck Liver, Ducks, Egg, Egg Yolk, Egg Yolks, Eggs, endoedibles, Extra Virgin Olive Oil, Fish, Fish Egg, Fish Eggs, Fish Roe, Foie, Foie Gras, Food, Foodie, French Fries, French Fry, Fried Cheese, Fried House Chorizo, Fries, Fruit, Fruits, Fry, Garlic, Gazpacho, Gil Hayon, Goat Cheese, Goat Cheese Basque Cheesecake, Grilled Berries, Grilled Berry, Grilled Chorizo, Grilled House Chorizo, Honey, Honey Butter, Honey Toast, Honey Toast Torejas, Honey toast Torrijas, Hot Sauce, House Chorizo, Housemade Hot Sauce, I'm Rich Bitch, I'm Rich Bitch Paella, Iberico, Iberico Bacon, Incontro, Jeffrey Weiss, Lamb, Lamb Skewer, Lamb Skewers, Lambs, Las Vegas, Lemon, Lemon Cream, Lemon Pil Pil Sauce, Lemon Wedge, Lemon Wedges, Lemons, Liver, LV, Mahon, Mahon Cheese, Manchego, Manchego Cheese, Michael Uzmann, Morcilla, mustard, Nevada, NV, NYC Tortilla, Oil, Olive, Olive Oil, Olive Oil Poached Cod, Olives, Onion, Onions, Orange, Oranges, Paella, Pan de Aceite, Parsley, Pastries, Pastry, Patatas, Patatas Bravas, Pepper, Peppers, Pickle, Pickled Rose Smoked Salmon, Pickles, Pig, Pil Pil, Pil Pil Sauce, Piparrana, Poached Cod, Pomegranate, Pomegranate Aril, Pomegranate Arils, Pomegranates, Pop Corn, Popcorn, Pork, Pork and Chorizo Chili, Potato, Potatoes, Prawn, Prawns, Queso, Queso del Pastor, Remojón, Rice, Roe, Rose, Rose Smoked Salmon, Sabayon, Saffron, Salad, Salads, Salmon, Salmon Fish, Salsa Verde, Salt, Salt Cod, Salted Caramel, Salty Caramel, Sangria, Sauce, Sausage, Scarlet Popcorn, Seafood, Sheep, Sherry, Sherry Mustard, Shrimp, Shrimps, Sin City, Smoked Salmon, Socarrat, Soup, Spanish Tortilla, Steak, Sugar, Syrup, Tetilla, Tetilla Cheese, Toledo Bar Fries, Tomato, Tomatoes, Toreja, Torejas, Torrijas, Tortilla, Trout, Trout Fish, Trout Roe, Truffle, Truffle Honey, Truffles, Vaca Vieja, Vaca Vieja Steak, Valencia Gold, Valencian Gold, Vanilla, Vegas, White Bean, White Beans, White Wine, Wine, Wing, Wings, Wood Roasted Berries, Wood Roasted Berry, Wood Roasted Blueberries, Wood Roasted Blueberry, Yolk, Yolks
